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    Lettuce & Dressings: Coffee - Decaf - Tea - Milk Whole Fruit's - Chopped Fruits

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    Chef Roy
    The petty officer's messroom menu for December 6, 2008 includes: For lunch from 11am to 1pm: a Greek lunch with Greek salad, shoarma, Greek meatballs, potato skins, and moussaka, along with pasta, fish, Indonesian and Filipino dishes, vegetables, steamed potatoes and rice, Indian food, cake, pie or pudding, and assorted breads. For dinner from 5pm to 7pm: fish and chips, pasta, chicken paprika, smoked pork loin, Indonesian and Filipino dishes, a vegetarian option, mixed vegetables, mashed potatoes and white rice, Indian food, cake, pie, mousse or pudding, and

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    Lettuce & Dressings: Coffee - Decaf - Tea - Milk Whole Fruit's - Chopped Fruits

    Uploaded by

    Chef Roy
    12 views2 pages
    The petty officer's messroom menu for December 6, 2008 includes: For lunch from 11am to 1pm: a Greek lunch with Greek salad, shoarma, Greek meatballs, potato skins, and moussaka, along with pasta, fish, Indonesian and Filipino dishes, vegetables, steamed potatoes and rice, Indian food, cake, pie or pudding, and assorted breads. For dinner from 5pm to 7pm: fish and chips, pasta, chicken paprika, smoked pork loin, Indonesian and Filipino dishes, a vegetarian option, mixed vegetables, mashed potatoes and white rice, Indian food, cake, pie, mousse or pudding, and

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    PO Day 7

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    The petty officer's messroom menu for December 6, 2008 includes: For lunch from 11am to 1pm: a Greek lunch with Greek salad, shoarma, Greek meatballs, potato skins, and moussaka, along with pasta, fish, Indonesian and Filipino dishes, vegetables, steamed potatoes and rice, Indian food, cake, pie or pudding, and assorted breads. For dinner from 5pm to 7pm: fish and chips, pasta, chicken paprika, smoked pork loin, Indonesian and Filipino dishes, a vegetarian option, mixed vegetables, mashed potatoes and white rice, Indian food, cake, pie, mousse or pudding, and

    Copyright:

    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as doc, pdf, or txt
    12 views2 pages

    Lettuce & Dressings: Coffee - Decaf - Tea - Milk Whole Fruit's - Chopped Fruits

    Uploaded by

    Chef Roy
    The petty officer's messroom menu for December 6, 2008 includes: For lunch from 11am to 1pm: a Greek lunch with Greek salad, shoarma, Greek meatballs, potato skins, and moussaka, along with pasta, fish, Indonesian and Filipino dishes, vegetables, steamed potatoes and rice, Indian food, cake, pie or pudding, and assorted breads. For dinner from 5pm to 7pm: fish and chips, pasta, chicken paprika, smoked pork loin, Indonesian and Filipino dishes, a vegetarian option, mixed vegetables, mashed potatoes and white rice, Indian food, cake, pie, mousse or pudding, and

    Copyright:

    © All Rights Reserved
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    of 2

    PETTY OFFICER'S MESSROOM

    LUNCHEON: 11.00 AM. TILL 1.00 PM.


    December 6-2008
    COFFEE - DECAF - TEA – MILK
    Whole fruit’s – chopped fruits

    LETTUCE & DRESSINGS


    Mixed green salad
    ROMAINE LETTUCE
    Cucumber, tomato, onion, Carrots one more extra topping
    3 regular Dressings and 2 nonfat dressing
    APPETIZERS
    Tuna Salad Spread
    Chicken Salad Spread
    Egg Salad Spread
    3 Kinds of Cheese and 3 kinds of Cold Cuts
    SOUP
    Italian Ministrone

    ENTRÉE
    Greek Lunch: Greek Salad - Shoarma with all condiments - Greek Meatballs - Spicy
    Potato Skins - Vegetarian Moussaka
    Pasta of the day
    Fish of the day
    Indonesian dish and Filipino dish
    VEGETABLES and STARCH
    Veg of the day
    Steamed Potatoes & Steamed Rice
    Indian Food
    DESSERT
    Cake, Pie, Mousse or Pudding
    ASSORTED BREAD
    Sambal – Kecap manis -Mayonnaise
    Ketchup - Mustard- Butter - Margarine
    PETTY OFFICER'S MESSROOM
    December 6- 2008
    DINNER: 5.00 PM TILL 7.00 PM
    COFFEE - DECAF - TEA - MILK
    Sliced fruit, whole fruits
    LETTUCE & DRESSINGS
    Mixed green salad
    Romaine Lettuce
    Tomato, onion, carrot, one more topping
    3 regular dressing, 2 nonfat dressing
    APPETIZER
    Tuna Salad Spread
    Chicken Salad Spread
    Egg Salad Spread
    3 Kinds of Cheese and 3 kinds of Cold Cuts

    SOUPS
    Oxtail soup

    ENTRÉE
    Fish and Chips.
    Pasta of the day
    Chicken Paprika
    Smoked porkloin
    Indonesian dish and Filipino dish
    VEGETARIAN of the day
    VEGETABLES And STARCH
    Mix Veg
    Mash Potato & White Rice
    INDIAN FOOD:
    DESSERTS
    Cake; Pie: Mousse or pudding
    Assorted Bread

    SAMBAL - KECAP MANIS -


    MAYONNAISE - KETCHUP - MUSTARD - BUTTER – MARGARINE

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