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Haad Mle Funda
Haad Mle Funda
Haad Mle Funda
B. Objective data - “overt data” --- Can be detected by someone other than the client
**Includes measurable and observable client behavior
For example Vital Signs and COLORS:
Cyanosis , Odor, Lethargy , Obtained laboratory results,, Redness or discoloratios
3. Auscultation - The act of listening to sound produced within the body with a stethoscope
Normal breath Sounds
A. Vesicular sounds are soft, blowing, or rustling sounds normally heard throughout most of the lung fields.
the most commonly auscultated breath sounds,
have an inspiration/expiratory ratio of 3 to 1 or I:E of 3:1.
B. Bronchial breath sounds are hollow, tubular sounds that are lower pitched.
auscultated over the trachea where they are considered normal.
C. Bronchovesicular
normal sounds in the mid-chest area or in the posterior chest between the scapula.
bronchial breath sounds heard near the trachea and the alveoli with the vesicular sound. They have an I:E ratio of
1:1.
4. Percussion - act of striking one object against another for the purpose of producing sound by vibrations(tympany,
resonance, hyperresonance, dullness, flatness)
Percussed sounds:
A. Tympany (loud intensity, as heard over a gastric air bubble or puffed out cheek)
B. Hyperresonance- (very loud, as heard over an emphysematous lung)
C. resonance (loud, as heard over a normal lung)
D. dullness (medium intensity, as heard over the liver or other solid organ)
E. flatness (soft, as heard over the thigh).
@VITAL SIGNS
• Also known as Cardinal Signs
• Includes (1) TEMPERATURE, (2) PULSE, (3) RESPIRATION, and (4) BLOOD PRESSURE & recently PAIN as the 5th
V/S in some facilities
• A person’s physiologic status is reflected by these indicators of body function
• Checked to monitor the basic functions of the body
• In taking the vital signs of a child, It should be arranged from the least invasive procedure to the most invasive.
RR-PR-Temp-BP
BODY TEMPERATURE
• heat of the body measured in degrees
• Difference between production of heat and loss of heat from the body
@TYPES of TEMPERATURE
• Core Temperature - Temperature of the deep tissues of the body such as abdominal cavity & pelvic cavity; relatively constant
measured thru tympanic and rectal routes
• Surface Temperature- Temperature of the skin, subcutaneous tissue & fats; rises and falls in response to the environment
measured thru oral and axillary routes
1. Oral – most frequently used, least disruptive, most convenient and accessible, done for 3 – 5 minutes ; wait 30 mins if client
ate or drank cold or hot food/fluids
CONTRAINDICATIONS:
• Infants and very young children (less than 6 y/o)
• Patients with oral surgery
• Unconscious or irrational patients
• Seizure-prone patients
• Mouth breathers and pts. with oxygen
2. @ Rectal – most accurate route, but invasive and uncomfortable to patient; done for 2-3 mins
CONTRAINDICATIONS:
Rectal abnormalities – ex. Significant hemorroids
Diarrhea
Certain heart conditions – ex. CHF; may result to vagal stimulation = bradycardia
Immunosuppressed - may inc risk of infection
Clotting disorder
3. @Axillary – safer than the oral method, non-invasive, least accurate; Done for 5- 10 minutes; for clients with oral
problem( oral inflammation, wired jaws, oral surgery),
4. @Tympanic membrane – fastest, accessible, less invasive; has abundant arterial blood supply; Within two seconds
Up/back for adult
Down/back for pedia
CONTRAINDICATIONS:
• Presence of ear ache
• Significant ear drainage
• Scarred tympanic membrane
@ Assessment Findings
Pyrexia Elevated BT
Hyperpyrexia BT above 41˚C
Intermittent fever BT alternates regularly between periods o fever, normal or
subnormal temperature
Remittent fever Fluctuations of several degrees above normal, but not reaching
normal between fluctuations
Constant fever Consistently elevated and fluctuates very little
Relapsing fever Returns to normal for at least a day then the fever occurs
Resolution of Elevated BT returns to normal suddenly
Pyrexia by crisis
Axillary temperature is usually 1° F lower than oral temperature.
PULSE
• A wave of blood being pumped into the arterial circulation by the contraction of the left ventricle
• Middle three fingertips are used for palpating all pulse sites except the apex of the heart; a stethoscope is used for assessing
apical pulses & FHT
Pulse Deficit – difference between the apical and radial counts taken simultaneously
To measure pulse deficit you will need (2)two people; one to check apical pulse while the other checks another pulse site.
*Pulse is taken one full minute. The rate of the radial pulse is subtracted from the apical.
*The difference is the pulse deficit.
***The pulse deficit is charted/recorded - A84/R68 ;Pulse Deficit = 16
@ASSESSING RR
@Respiration – act of breathing
Pulmonary ventilation –(breathing) movement of air in and out of the lungs
Inspiration –(inhalation) act or breathing in
Expiration –(exhalation) act of breathing out
External respiration – exchange of O2 and CO2 between alveoli and blood
Internal respiration – exchange of O2 and CO2 between blood and tissue cells
Respirations
@2 TYPES OF BREATHING
1. Costal/thoracic breathing – involves external intercostal muscles and other accessory muscles; Observed thru upward and
outward movement of the chest
2. diaphragmatic (abdominal) breathing – involves contraction & relaxation of the diaphragm
@AF:
• Hypertension – above 140/90 mmHg
• Hypotension – below 90/60 mmHg
• Orthostatic Hypotension – decrease in Bp when changing position
@Korotkoff’s sound –schematic diagram
Assessment Findings:
1. hypertension – dx made when the ave of 2 or more diastolic readings on 2 visits subsequent to initial assessment is 90 mmHg
or higher or ave of multiple systolic BP readings is higher than 140mmHg
2. hypotension = systolic pressure is consistently between 85-110 mmHg
2. ‘Grow’ foods - protein, - body building foods need to repair a wound or injury. Reduces risk of ________
- build strong bones also contain calcium and vitamin D, whereas other ‘Grow’ foods provide us with iron which is
important to keep our blood healthy.
- Milk, cheese, yogurt, chicken, fish, eggs and baked beans help us grow strong bones and muscles
3. ‘Glow’ foods - Fruit and vegetables contains nutrients such as Vitamin C, Vitamin E and minerals like potassium ‐ important for
fighting off disease.
Apples, bananas, grapes, pure fruit juice, raisins, broccoli, carrots, peas, sweetcorn and tomatoes
2. Riboflavin /B2
- support skin health,prevent cracks and redness at corners of mouth; inflammation of the tongue and dermatitis.
- Milk, breads, fortified cereals, almonds, asparagus, dark meat chicken, and cooked beef
- Deficiency causes ________________________-
5. Vitamin B6 (Pyridoxine)
What it does: Supports your nervous system.
Prevents Peripheral Neuropathy/neuirtis and Nausea and vomiting in preganancy
Food sources include: Fortified cereals, fortified soy-based meat substitutes, baked potatoes with skin, bananas, light-meat
chicken and turkey, eggs, and spinach
fish, beef liver and other organ meats, potatoes and other starchy vegetables – best sources
6. vit. B7 – Biotin - Help energy and amino acid metabolism; help in the synthesis of fat glycogen
organ meats, barley, brewer's yeast, fortified cereals, corn, egg yolks,milk, royal jelly, soy, and wheat bran.
Avocado,bread, broccoli, cauliflower, cheeses, chicken, fish,legumes, mushrooms, nuts, pork, potatoes, and spinach also
provide biotin.
7. Folic acid/B9
- red blood cells; prevent anemia and some amino acids.
Deficiency: Neural tube defects, spina bifida, meningocele, myelomenigocele,
Best sources: green leafy vegetables, ; lima, lentil, and garbanzo beans;
Citrus fruits and their juices are loaded with vitamin B9.Bananas, oranges, and cantaloupes are good sources. Wheat bran,
fortified cereals, grain products, and barley are good sources of vitamin B9. Non-vegetarian sources include: poultry, pork,
shellfish, salmon, and tuna.
8. Vitamin B12 - Help in the formation of the new cells; maintain nerve cells, assist in the metabolism of fatty acids and amino
acids.
Deficiency – pernicious anemia
best sources of Vitamin B12 include: eggs, milk,cheese, milk products, meat, fish, shellfish andpoultry.
Some soy and rice beverages as well assoy based meat substitutes are fortified with vitamin B12
Food sources include: Beef, clams, mussels, crabs, salmon, poultry, soybeans, and fortified foods
9. Vitamin C- Ascorbic acid - Help in the formation of, Collagen, Cartilage, skin and sCar tissue;
facilitate in the absorption of IRON from the gastrointestinal tract;
increase resistance to infection, prevent sCurvy.
Essential for GUM HEALTH
Food sources:
Citrus fruits, berries,, broccoli, cauliflower, Brussels sprouts, red and green bell peppers, cabbage, and spinach
Guava;pomelo;lemon;orange; calamansi; tomato; cashew
Deficiency: scurvy
4. Vitamin K /______________naturally produced by the bacteria in the intestines, and plays an essential role in normal
blood clotting
Deficiency: bleeding
Food sources: Green leafy-vegetables such as:
turnip greens cabbage and broccoli olive, canola, and soybean
Spinach Parsley oils
cauliflower kale;
Others:
I. Iodine
As part of the two thyroid hormones,
Iodine regulates growth, physical and mental development and metabolic rate.
Aids in the development of the brain and body especially in unborn babies
Deficiency: FETAL CRETINISM
Adult: GOITER
Food sources:
Iodized salt, some seafood, kelp, and seaweed
Seaweeds;squids;shrimps;crabs; fermented shrimp;mussels;snails; dried dilis; fish , raw/unpasteurized dairy products,
certain whole-grain products and cage-free eggs.
FETAL CRETINISM
II. Calcium
What it does: Helps build and maintain strong bones and teeth. Helps muscles work.
Food sources include: Dairy products, broccoli, dark leafy greens like spinach and rhubarb, and fortified products, such as orange
juice, soy milk, and tofu
III. Fluoride
What it does: Prevents dental cavities and stimulates new bone formation.
Food sources include: Fluoridated water, teas, and some fish
IV. Magnesium
What it does: Helps muscles and nerves work, steadies heart rhythm, maintains bone strength, and helps the body create energy.
Food sources include: Whole grains, leafy green vegetables, almonds, Brazil nuts, soybeans, halibut, peanuts,
hazelnuts, lima beans, black-eyed peas, avocados, bananas, kiwi, and shrimp
V. Phosphorus
Food sources include: Dairy products, beef, chicken, halibut, salmon, eggs, and whole wheat breads
What it does: Helps cells work, helps the body make energy, helps red blood cells deliver oxygen, and helps make bone.
VI. Zinc
Supports immune function, as well as the reproductive and nervous systems.
Food sources include: Red meat, fortified cereals, oysters, almonds, peanuts, chickpeas, soy foods, and dairy
products
VII. Potassium
What it does: Helps the nervous system and muscles; helps maintain a healthy balance of water.
Food sources include: Broccoli, potatoes with the skin, prune juice, orange juice, leafy green vegetables, bananas,
raisins, and tomatoes
VIII. Iron- Essential in the formation of blood.
It is involved in the transport and storage of oxygen in the blood
Food sources: best iron-rich foods include spirulina, liver, grass-fed beef, lentils, dark chocolate, spinach, sardines,
black beans, pistachios and raisins
Pork liver shrimp
Chicken liver Eggs
Beef and Fish CAMOTE, saluyot; alugbati, Monggo
Legumes like All shellfish is high in iron, but clams, All shellfish is high in iron, but clams, oysters and
oysters and mussels are particularly good sources. mussels are particularly good sources.
dried dilis
Forms of Malnutrition
1. Iron Deficiency Anemia (IDA) - not enough hemoglobin produced by the body to meet its requirement.
According to the Food and Nutrition Research Institute (FNRI) in the Philippines iron deficiency anemia is common among
children 6 months to one year old, pregnant and lactating women.
Women between 15 – 45 years old are the ones being mostly affected.
Pharmacology
Pharmacokinetics the study of the movement of drugs in the body, including the processes of ADME
Pharmacodynamic- ( how drugs work on the body) study of the effect of drugs in the body
3 drug names:
1. Generic name - (ex. Mefenamic Acid) - used in official publications;
2. Trade, or brand name (such as Tylenol, biogesic, solmux), which is selected by the drug company;given by the manufaccturer
3. Chemical name - drug’s chemical composition
- the name which is the precise description of the drug’s chemical composition and molecular structure e.g., N - (4 -
hydroxphenyl)
Common types of drug preparation
Caplet – tablet in a form of capsule
Pill - one or more drugs, mixed with a cohesive material, in oval, round, or flattened shapes
Lozenge (troche) - a flat, round, or oval preparation that dissolves and releases a drug when held in the mouth
Elixir - a sweetened and aromatic solution of alcohol used as a vehicle for medicinal agents
Tablet - a powdered drug compressed into a hard, small disc
Suppository - one or several drugs, mixed with a firm base such as gelatin, and shaped for insertion into the body
Syrup an aqueous solution of sugar often used to disguise unpleasant-tasting drugs
NONTHERAPEUTIC (an undesired response to a drug)
Side effect- an unintended, but usually predictable, response to a drug which can be harmless or injurious
Anaphylactic reaction - a severe allergic reaction that occurs rapidly and causes a life-threatening response involving the whole
body.
Tolerance- decreased physiologic response ; necessitates an increased dosage of the drug to maintain a therapeutic effect
Cummulation- the build up of a drug when the body cannot biotransform (metabolize) and/or excrete one dose of the medication
before the next is administered
Drug dependence - reliance on or need to take a drug or substance
Addiction - term applied to a condition in which these is a dependence and craving for a narcotic or other habit-forming drug is:
Enteral route
-drugs administered along any portion of the gastrointestinal tract
1. oral
2. sublingual (under the tongue)
3. buccal (against the mucous membrane of the cheek)
4. rectal
Parenteral route
-drugs administered other than through the gastrointestinal tract; that is, by a needle
Types of DRUGS
1. Depressant drugs/ tranquilizers are prescribed to relieve tension, anxiety and irritability.
Examples of depressants are: “BARBITURATES” Alcohol, Heroin , Inhalants , Sleeping Pills
2. Stimulants
- speed up the central nervous system.
- help people feel more alert and they increase the user’s physical energy.
- taken to make people feel happy and to decrease appetite.
Examples of stimulants are: Tobacco , Cocaine , Crack , Amphetamines , Methamphetamine
3. Hallucinogens
- increase a person’s awareness of sight, touch, taste, feeling and hearing.
- Hallucinogens can also alter a person’s mood.
Examples of hallucinogens are:
Marijuana (Cannabis or Weed)
Ecstasy
LSD (lysergic acid diethylamide)
POSITIONING
1. dorsal recumbant/ genupectural position - on back, with legs bent and separated, feet flat – NSVD
2. Fowler position –45- 90 DEGREES - on back, head of bed raised about 18 inches and knees elevated (Feeding in bed,
breathing)
3. Knee-chest position - on knees, head and upper chest on table, arms crossed above head (cord prolapsed)
4. left lateral recumbent position - on left side, right leg drawn up (labor)
5. lithotomy position -on back, legs flexed on abdomen, thighs apart - recommended during IUD insertion
9. Trendelenburg position -on back with head lowered by tilting bed back at 45 degree angle
10. Double up - The right position for patient suffering from severe abdominal pain
12. Modified trendelenburg position - appropriate to assume for patients in shock (Postpartum bleeding or
hemorrhage)
Low Immunity
Anxiety
Minor injuries
Stress (Anxiety/depression )
Arthritis
Some forms of pains (Headaches, migraine, colic in children, Backpains)
General Wellbeing
For High Blood Pressure
ENEMAS
Carminative enema is given primarily to expel flatus.
retention enema introduces oil or medication into the rectum and sigmoid colon.
acts to soften the feces and to lubricate the rectum and anal canal, thus facilitating passage of the feces.
Cleansing enemas
given chiefly to prevent the escape of feces during surgery, prepare the intestine for certain diagnostic test, or for instances of
impaction or constipation thereby reducing risk of infections.
SLEEP DISORDERS
Most common sleep disorders:
A. Bruxism: Involuntarily grinding or clenching of the teeth while sleeping.
B. Insomnia disorder- Chronic difficulty in falling asleep and/or maintaining sleep when no other cause is found for these
symptoms
C. Narcolepsy:
- Excessive daytime sleepiness (EDS) often culminating in falling asleep spontaneously but unwillingly at inappropriate
times
D. Cataplexy
- a sudden weakness in the motor muscles that can result in collapse to the floor.
E. Night terror:
- an abrupt awakening from sleep with behavior consistent with terror
F. Nocturia
- A frequent need to get up and urinate at night.
G. Enuresis, or bed-wetting, in which the person does not arouse from sleep, but the bladder nevertheless empties.
H. Sleep apnea, obstructive sleep apnea:
Obstruction of the airway during sleep, causing lack of sufficient deep sleep, often accompanied by snoring.
Stops of breathing of at least ten seconds, 30 times within seven hours of sleep, classifies as apnea.
I. Sleepwalking or somnambulism- Engaging in activities that are normally associated with wakefulness (such as eating or
dressing), which may include walking, without the conscious knowledge of the subject.
J. Somniphobia
- is a dread/ fear of falling asleep or going to bed.
K. Sleep talking (somniloquy)
“handwashing”
- single most effective and cheapest way to prevent cross contamination
WOUNDS
There are 5 basic types of wound;
II. Laceration------(CBQ)- A cut skin with jagged, irregular edges and caused by a forceful tearing away
of skin tissue
IV. Punctures------(CBQ)- Deep, narrow wounds such as a stab wound from a nail or a knife in the skin and underlying organs
V. Avulsion------(CBQ) - Flap of skin is torn loose and is either hanging from the body or completely removed
VI. Amputation- Cutting or tearing off of a body part such as a finger, toe, hand, foot, arm, or leg
Sprain - is damage to one or more ligaments in a joint, often caused by trauma or the joint being taken beyond its
functional range of motion
• Care for Sprains and Strains (RICE)
R- Rest
I - Ice
C - Compression
E- Elevation
-controls bleeding by constricting blood vessels -promote circulation to an injury thereby promoting
-to produce an anesthetic effect; relieve pain healing
-to reduce body temperature -relief of pain or aching particularly in muscles and
- to limit the accumulation of fluid in body tissues; joints by promotingmuscle relaxation
reduce edema -helps overcome feeling of chillness
*****Constricts vessels and retains heat -raises the body temperature
*****Dilates vessels and releases heat
BANDAGE
• a strip or roll of gauze or other material for wrapping or binding any part of the body.
• cravat bandage one made by bringing the point of a triangular bandage to the middle of the base and then folding lengthwise
to the desired width.
• figure-of-eight bandage one in which the turns cross each other like the figure 8.
• gauntlet bandage one that covers the hands and fingers like a glove.
• plaster bandage a bandage stiffened with a paste of plaster of Paris.
• pressure bandage one for applying pressure, for the purpose of arresting hemorrhage; pressure is applied directly over thewo
und.
• spiral bandage a roller bandage applied spirally around a limb or fingers
• tailed bandage for wounds of the nose and chin.
1. Simple Spiral : used for uniform thickness part i.e. wrist or finger. Each turn of the bandage overlaps the previous turn
2. Reverse Spiral: used for the parts where the thickness varies e.g. legs & forearms. It is applied in the same way as the
general spiral bandage, but each turn is reversed as necessary to prevent gaping & to make the bandage smooth.
3. Figure of Eight: ------(CBQ)
This bandage is used for elbow & knee joints. This bandage is made by forming two loops or oblique turns over a joint. The turns
alternately ascend & descend to cover the part.
4. Spica: ------(CBQ)- a form of the figure of eight bandage. The turn is larger than the other. It is used for joints at right angles
to the body, e.g. the shoulder, groin, thumb.
Burns
First-degree burns affect only the outer layer (EPIDERMIS ONLY) of the skin.
They cause pain, redness, and swelling. There are many causes of first degree burns including hot water from the sink and
sunburn.
. First, run the burned area under cold water.
Immerse in cold water 10 to 45 minutes or use cold, wet cloths.
Cold stops burn progression
May use other liquids
Aloe, moisturizer lotion
Second-degree burns affect both the outer and underlying layer of skin (EPIDERMIS & DERMIS).
- MOST PAINFUL, redness, swelling, and blistering
• PRESENCE OF BLISTER FORMATION weeping of fluids, and severe pain.
– They are also called partial thickness burns
– What to Do:
• Immerse in cold water / wet pack
• Aspirin or ibuprofen
• Do not break blisters
• May seek medical attention
-
– What to Do:
• Usually not necessary to apply cold to areas of third degree
• Do not apply ointments
• Apply sterile, non-sticky dressings (do not use plastic)
• Check ABC’s, Treat for shock, Get medical help
RECTOVAGINAL FISTULA -
- opening between the rectum and vagina is wide it will allow both flatulence and feces to escape through the vagina, leading
to fecal incontinence.
Suturing the Vagina
- The apex of the incision is identified in the posterior wall of the vagina. The first stitch must be inserted posterior wall of the
vagina
- Alternatively the skin layer can be closed using interrupted stitches.
If you suspect poisoning, be alert for clues such as empty pill bottles or packages, scattered pills, and burns, stains and odors
on the person or nearby objects.
Take the following actions until help arrives:
Swallowed poison. Remove anything remaining in the person's mouth. If the suspected poison is a household cleaner or
other chemical, read the container's label and follow instructions for accidental poisoning.
Poison on the skin. Remove any contaminated clothing using gloves. Rinse the skin for 15 to 20 minutes in a shower or with
a hose.
Poison in the eye. Gently flush the eye with cool or lukewarm water for 20 minutes or until help arrives.
Inhaled poison. Get the person into fresh air as soon as possible.
If the person vomits, turn his or her head to the side to prevent choking.
Begin CPR if the person shows no signs of life, such as moving, breathing or coughing. Then Call Poison Help
Have somebody gather pill bottles, packages or containers with labels, and any other information about the poison to send
along with the ambulance team.
Caution
Syrup of ipecac. Don't give syrup of ipecac or do anything to induce vomiting.
Button batteries. The small, flat batteries used in watches and other electronics — particularly the larger, nickel-sized ones
— are especially dangerous to small children. A battery stuck in the esophagus can cause severe burns in as little as 2 hours.
LEAD POISONING – Who is at risk: Children under the age of 6 years old
house paint made before bullets, curtain weights, and jewelry, pottery, and lead
1978 fishing sinkers made of lead figures
toys and household items pipes and sink faucets, which storage batteries
painted before 1976 can contaminate drinking water kohl or kajal eyeliners
toys made and painted soil polluted by car exhaust some traditional ethnic
outside the United States or chipping house paint medicine
paint sets and art supplies
Diagnostic test: Lead poisoning is diagnosed with a blood lead test (Finger prick)
Complications- Exposure to even low levels of lead can cause damage over time, especially in children.
Symptoms
Initially, lead poisoning can be hard to detect — even people who seem healthy can have high blood levels of lead. Signs and
symptoms usually don't appear until dangerous amounts have accumulated it appears in a long period of time.
symptoms in children
Learning difficulties Lead poisoning symptoms in adults
Lead poisoning symptoms in Headache (High blood
Eating things, such as paint newborns
chips, that aren't food (pica) pressure)
Be born prematurely Abdominal pain
Abdominal pain
Abortion Reduced sperm count and
(Constipation, Vomiting)
Developmental delay Lower birth weight abnormal sperm
( Irritability) slowed growth Miscarriage, stillbirth or
Seizures premature birth in pregnant
wo,en
Treatment of Lead Poisoning :
Chelation therapy ( A chemical called EDTA may also be use)