Professional Documents
Culture Documents
Session 1
Session 1
Session 1
By packing 997 good items and 3 bad items separately and delivered
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Importance of Quality
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The Ritz-Carlton Hotel Company, L.L.C., is a premier hotel management company that
develops and operates 89 hotels in 29 countries. The company targets primarily industry
executives, meeting planners, and prestigious travelers.
It employs 38,000 people who are highly trained and motivated to provide quality
service.
The Ritz-Carlton Hotel Company is the only hotel company to win two Malcolm
Baldrige awards
Employees respond to a customer’s requirements at both the team and individual levels.
They provide highly personal, individual service.
Customer likes and dislikes are captured and entered into a guest history that provide
information on the personal preferences of hundreds of thousands of repeat
Ritz-Carlton guests.
When a customer stays at any of their hotels the information is provided to the
employees serving that customer
Results indicate that Ritz-Carlton hotels are doing an exceptional job of translating
customer requirements into employee behavior and excellent systems.
Ninety-seven percent of Ritz-Carlton’s customers report having a “memorable
experience” while staying in one of their hotels
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Market capitalisation =
Apple became the rst $1 trillion publicly traded company on 2nd August 201
“Apple’s $1 trillion cap is equal to about 5 percent of the total gross domestic product of the
United States in 2018,”
Apple closed Thursday above the $1 trillion mark, nishing the day up 2.92 percent at a share
price of $207.39. The price gave the stock a market value of $1,001,678,000,000 — or
$1.002 trillion rounded up
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Goal Of An Organisation
Assume that a $100 million organisation currently makes $5 million in pro ts.
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The rapid spread of COVID-19 reminds us how our wellbeing is interconnected, and the urry
of heartwarming responses people have exhibited in the face of this crisis reveals our
tremendous willingness and ability to help one another.
Forward-thinking leaders can run better organisations by creating conditions that allow
customers to be more helpful.
When service provision is a true partnership and customers are pitching in, employees are
more productive, better quality of service outcomes are improved, and experiences are
enhanced for everyone involved
There are three barriers that can prevent us from productively engaging:
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Organisations that have succeeded in helping their customers be more helpful
have found ways to overcome all three barriers.
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But if the rationale for customers to help seems mostly about enhancing
pro tability, the request to lend a hand can feel disingenuous, and in some cases,
can lead to behaviours that run counter to the organisation’s objectives. But
when it’s clear that our engagement is broadly helpful—to ourselves and to
others—most people are delighted to engage.
System
ORGANISATION IS A SYSTE
Marketin
Human resource
Financ
Operations
Convert resources to
goods& services
e
Viewing Operations as a
Transformation Process
Transformation
Process
Manufacturing operations
Inputs
✓ Material
Outputs
✓ Peopl
✓ Tangible goods
✓ Machines
✓ Fulfilled
✓ Intangible
request
need Service operations
✓ Informatio
✓ Informatio
✓ Satisfied
✓ Land
Customers
✓ MONEY
s
Marketing
Advertising and sales promotion
Pricing function
Physical Distribution
Own the Brand
Sales
Customer Relationship Management
Gathering Competitive Intelligence
After sales service
Market research -- Innovat
Maximise customer satisfaction , service level
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Finance
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Finance
Prefers
Low stocks every wher
Prefers Few plants to give economics of scale and to minimise
overall cost
Large batch size
Make to order operation
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Operations management
Design
ADDING VALUE to resources
Logistic
Supply chain management
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Marketing want
High stocks
Wide range of stocks
Location near customers
Production to vary to take care of uctuating customer demands
Ef cient distributio
Operations Wan
High stock of raw materials
Narrow range of nished goods
to help in long production runs
Location near raw materials
Stable production for ef ciency
Emphasis on ef cient movement of materials through operations
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Competitive Advantage
Is driven by customer wants and need
Makes signi cant contribution to business succes
Matches organization’s unique resources with
opportunitie
Is durable and lastin
Provides basis for further improvemen
Provides direction and motivation
QUALITY MANAGEMEN
UNIT
Introduction: Concept of Quality – Dimensions of Quality - Philosophies of
Deming, Juran and Crosby – Evolution of Total Quality – Frameworks for Quality
– Baldridge Award, Deming Award, European Award, ISO 9000 – Comparison of
Various Frameworks
Issues of Quality: Quality Cost - Customer Supplier relationships – Designing
Organisations for Quality – Process Design – Process Improvement – Process
Control – Process Managemen
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QUALITY MANAGEMEN
UNIT I
Tools and Techniques:Design Tools – Quality Planning Tools – Continuous
Improvement Tools - 5S and Kaizen– Lean Concept
Six Sigma: Concepts – Steps and Tools – De ne, Measure, Analyse, Improve and
Control (DMAIC) Methodology of Six Sigma Implementation – De ne, Measure,
Analyse, Design and Verify (DMADV) Methodology for High Performance Designs
– TQM vs. Six Sigma – Lean Six Sigma – Assessing Readiness for Six Sigma
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3.4defects/ million opportunitie
QUALITY MANAGEMEN
UNIT II
QUALITY MANAGEMEN
UNIT I
Quality Function Deployment – Failure Mode and Effect Analysis – Taguchi Loss
Function Approach and Robust Design Reliability: De nition and Concepts – Product
Life Characteristic Curve – Bath Tub Curve – Reliability Function – Reliability
Engineering
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QUALITY MANAGEMEN
UNIT
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If managing quality is the answe
What is the question ?
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De ning Quality
Perfection Fast delivery
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This has contributed to making its name synonymous with top quality.
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Quality problems in our food supply are often in the news. Rather than
becoming less frequent, recent trends suggest that food safety problems are
occurring even more often.
In fact, some of the largest food recalls in recent histor
Menu Foods Pet Food—In 2007 Menu Foods Inc. recalled several brands of
dog and cat food. Wheat gluten, an ingredient provided by a Chinese company,
contained melamine, an industrial chemical used in the making of plastics.
In the end, two Chinese companies and their owners were indicted in U.S.
federal court over the incident, as well as a U.S.-based wholesaler
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Product Quality.
Product quality is often judged on Nine dimensions of quality
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Dimensions Examples
Performance Everything works: t and nish, ride, handling, acceleration
Service Quality
Reliabilit Communication
Responsivenes Credibility
Competenc
Acces Security
Courtesy Undrstanding/knowing customer
Tangibles
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Though travelers increasingly rely on carry-on luggage when they travel, larger
suitcases still need to be checked in for the ight.
Luggage handling is a major operation at a big airport with many opportunities
for defects.
Depending on the airport and the airline, between 0.1 percent and 1 percent of
the luggage gets mishandled.
As travellers, we always wonder about the likelihood that the bag will make it to
the same destination airport as we do. The most common reasons for lost
luggage are
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