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5.1 Aeration Objectives:: H S, NH)
5.1 Aeration Objectives:: H S, NH)
5.1 AERATION
Objectives:
3. To remove VOC
- hazardous to public health such as gasoline elements – benzene,
toluene, xylene.
1. Cascade Aerator
2. Multiple Platform Aerator
3. Venturi Aerator
4. Draft-Tube Aerator
The object of all designs is to maximize the area of contact between the water and
the air.
circular tray
collection basin
feed pipe
ground level
These aerators consist of circular trays stacked one above the other, with a central
feed pipe. The spacing between trays varies from 460 mm to 760 mm with a total
height of fall being calculated from Gameson’s Formula which is:
r = 1+ 0.5 (a x b x h)
where
r = the ratio of the oxygen deficit just before the aerator to that just after the
aerator.
The “oxygen deficit” is the difference between the actual oxygen content for the
water at that temperature and pressure.
Aeration occurs in splash area. The collection basin area is sized according to the
loading rate of 49 m3/hour/m2.
Generally the head required at a cascade aerator range from 1 to 3 m.
Example
From samples taken, the DO content of a raw water is 4.5 mg/L whereas at
saturation point at average temperature of 26 oC and pressure of 755 mm Hg, the
DO is 8.2 mg/L. The water inflow is 390 m3/hour.
Design a cascade aerator.
Solution
Applying Gameson’s Formula for slightly polluted water and a stepped weir,
r = 1 + 0.5 (a x b x h)
D2/4 = 7.95
D = 3.2 m
CASCADE AERATOR
Water
Basin
Platforms
Perforated Pipe
Air supply
Venturi
Throat
Aerated
Raw Water
Water
VENTURI AERATOR
Aerated
Water
Raw
Water
Sludge