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GC 2 Element 7
GC 2 Element 7
GC 2 Element 7
Learning Outcomes
• Outline the forms of, the classification of, and health risks from exposure to, hazardous
substances
• Explain the factors to be considered when undertaking an assessment of the health risks
from substances commonly encountered in the workplace
• Explain the use and limitations of occupational exposure limits, including the purpose of
long-term and short-term exposure limits
• Outline control measures that should be used to reduce the risk of ill health from
exposure to hazardous substances
• Outline the hazards, risks and controls associated with specific agents
• Outline the basic requirements related to the safe handling and storage of waste
End-of-Section Quiz
1. What are the different physical forms of chemicals?
Routes of Entry
• Inhalation
– inhalable dust
– respirable dust (<7microns)
• Ingestion
• Absorption through the skin
• Injection through the skin
– needlestick
– cuts and grazes
– bites
Defence Mechanisms
The body has two main defence mechanisms to combat attack by biological agents and damage
by chemicals. These are:
• Cellular defence (internal defence), which allows cells to fight bacteria and other toxins
mostly from blood, respiratory and ingestion entry routes
• Superficial defence (external defence), which protects against toxins that enter through
the skin and contaminants in the nose and throat (via collection by the hairs and mucus)
Defence Mechanisms
Respiratory Defences
• Sneezing and coughing
• Nasal hair/mucus
• Ciliary escalator
• Macrophages
• Inflammatory
response
Defence Mechanisms
Skin Defences
• Waterproof barrier comprising:
− Outer layer of dead cells (epidermis)
− Sebum – biocidal properties
− Inflammatory response
Sources of Information
• Product Labels
• Guidance Documents
• Manufacturers’ Safety Data Sheets
Sources of Information
Product Labels
• Name of substance
• Hazardous components
• Risk phrases indicating danger
• Precautions
• Details of supplier
Sources of Information
Guidance Documents
• In the UK, Workplace Exposure Limits are published by the Health and Safety Executive
(HSE) in Guidance Note EH40
• In the USA, Threshold Limit Values are published by the American Conference of
Government Industrial Hygienists (ACGIH )
• In the EU, Indicative Limit Values are published by the EU
Limitations of Information
• Information sources provide general information only
• Don’t consider the specific conditions of use
• Individual susceptibility
• Mixed exposures
• Based on current knowledge
Hazardous-Substance Monitoring
When:
• Failure or deterioration of the controls can result in serious health effects
• To ensure an OEL is not exceeded
• To check effectiveness of control measures
• After any change occurs that could affect control
Dust-Monitoring Equipment
• Worn by worker while working
• Indicates personal exposure
• Pre-weighed filter
• Pumped air
• Filter re-weighed
• Gives average value over time
Limitations of Monitoring
• Accuracy of results
• Variations in personal exposure
• Absence of a standard
• Other exposure routes
End-of-Section Quiz
1. What are the four main routes of entry chemicals can take into the body?
• Acute effects
Short-term exposure • Very high exposure for a
15 minutes
limits (STEL) short time
• Chronic effects
Long-term exposure • Lower exposure over longer
8 hours
limits (LTEL) period
End-of-Section Quiz
1. What are OELs?
Prevention of Exposure
• Prevention of exposure is best
• If not possible to prevent exposure, adequately control it
• Ensure OELs are not exceeded
Enclosure or Segregation
Enclosure
− Totally enclose the substance
− Prevent access to it
Segregation
− Keep people away
− Designated areas
Dilution Ventilation
Full-Face Respirator
Fresh-Air Hose BA
Air demanded by user or pumped
Compressed-Air BA
Selection of RPE
• What factors do you think should be taken into account when selecting RPE for use by
workers?
Health Surveillance
Health monitoring:
– signs of disease
– symptoms of chronic conditions, e.g. flour workers have lung-function tests to
check for asthma
Biological monitoring:
– checks for contaminants within the body, e.g. lead
Pre-employment screening:
– establishes a ‘baseline’
Group Syndicate Exercise
Consider the types of health surveillance that may be required for the following occupations:
• Call-centre operator
• Chemical-plant worker handling solvents
• Tree surgeon exposed to wood dusts
End-of-Section Quiz
1. What is the first step in the hierarchy of control?
Asbestos
Naturally-occurring mineral fibres used for fire-resistant building and lagging materials
• Blue (crocidolite)
• Brown (amosite)
• White (chrysotile)
• Health risks:
– asbestosis
– lung cancer
– mesothelioma
– diffuse pleural thickening
Asbestos
Use:
• asbestos cement roofs
• ceiling tiles
• fire-break walls
• floor tiles
• down-pipes
• pipe lagging
• gaskets
In general:
• Work must be notified to the enforcement agency
• Work area sealed
• PPE and RPE
• Negative-pressure ventilation system with efficient filters
• Asbestos waste
– securely double bagged, labelled, disposed as hazardous waste
• Dust levels monitored inside and outside sealed work area
• Worker exposure must not exceed control limit
• Health surveillance provided
Managing Asbestos in Buildings
Blood-Borne Viruses
• HIV/AIDS
• Hepatitis A
– contracted orally by cross contamination of faecal matter, e.g. sewage workers
• Hepatitis B
– transmitted in body fluids, e.g. blood
– health-care workers, fire-fighters, police
• Symptoms
– jaundice, liver damage
Blood-Borne Viruses
Typical controls:
• PPE: gloves, eye protection
• Disposal of material as clinical waste
• Prevention of needlestick injuries
• Decontamination and disinfection
• Vaccination
• Accident procedures, e.g. needlestick injuries
Typical controls:
• Competent engineers for gas systems
• Maintenance and testing of boilers and flues
• Good ventilation
• LEV for workshop vehicle exhausts
• Siting of equipment containing combustion engines
• CO alarms
• Confined-space entry controls
Cement
Typical controls:
• Eliminating or reducing exposure
• PPE – gloves, dust masks, eye protection
• Removal of contaminated clothing
• Good hygiene and washing skin on contact
Harmful effects:
• Irritation of the eyes, respiratory tract, skin
• Allergic dermatitis and corrosive burns to skin on repeated/prolonged contact
Legionella Bacteria
Legionnaire’s disease
• Water-loving soil bacteria
• Inhalation hazard
• Mists particularly high risk
• Flu-like fever, pneumonia
Leptospira Bacteria4
Leptospirosis
• Infected urine from: rats, mice, cattle and horses
• Contaminated water in contact with cuts, grazes, etc.
• Dairy farmers, sewage workers, water-sports instructors
• Flu-like symptoms, jaundice, liver damage (Weil’s disease)
Leptospira Bacteria
Typical controls
• Preventing rat infestation – good housekeeping, pest control
• Good personal hygiene
• PPE, especially gloves
• Covering cuts and grazes
• Issuing ‘at-risk cards’ to workers
Silica
• Component of rock
• Quarries, pottery and construction industry
• Inhalation hazard
• Causes scar tissue to form in lungs
Silica
Typical controls
• Alternative work methods
• Dust suppression by water
• LEV
• RPE
• Health surveillance
Wood Dust
• Inhalation hazard
• Causes asthma
• Hard woods can cause cancer
Wood Dust
Typical controls
• LEV
• Vacuuming rather than sweeping
• RPE
• Health surveillance
End-of-Section Quiz
1. What diseases are caused by exposure to asbestos?
2. What controls could be implemented to reduce the risk of needlestick injuries in the
health service?
Classification of Waste
• Hazardous wastes may include many household products which, although not
immediately hazardous, may cause longer-term problems
• Non-hazardous waste refers to materials which are not covered by the above
description of hazardous waste
Consider the waste produced by your company’s service or process, or by a hospital or factory
• Discuss what are the main things that can go wrong with the handling and storage of
waste
• Suggest suitable control measures
Spill Containment
Whenever liquid wastes are present
Measures include:
• Spill kits
• Drain covers
• Training
•
End-of-Section Quiz
1. What controls should be implemented to ensure the safe storage of liquid waste?