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FOOD MENU

S TA R T E R S
nice and easy going

HOMEMADE EGGPLANT SALAD BRUSCHETTA PARTY TARTAR DREAM


with tomatoes chutney, mayo cripsy bread with tomatoes, of fresh salmon, seasoned
with chives, chilli peppers jam olives, caramelized mushrooms, with olive oil, rice vinegar,
and oven toasted bread cheese and spinach mirin and basil
350 g • 32.6 lei 2 pax. • 350 g • 38.7 lei 110 g • 45.7 lei

NOBLE BEEF CARPACCIO CAVIAR FROM RUSSIA WITH LOVE OLIVES IN ORANGE OIL
Argentinian beef delicacy with fine the life of an oligarch with the supreme taste an invitation to the table
ham, pickled onions, arugula, parsley of the finest Caviar, next to creme fraiche blini with olives home marinated
emotion and parmesan cheese and sprinkled with Beluga vodka and Gold! in orange oil
200 g • 59.9 lei 2 pax. • 80 g • 489 lei 150 g • 22 lei

ROMANIAN PRECIOUS CHEESE APERITIVO ITALIANO THE FINEST LOCAL CUTS


selection of precious Romanian cheese, authentic Mozzarella di Buffala, on the perfect selection of local specialities of
next to green nuts jam, hot peppers plate, with avocado, baked and marinated smoked Romanian pastrami, hams
jam and home marinated olives cherry tomatoes, beet, arugula and basil baked in amber and other cold cuts
2 pax. • 550 g • 81.9 lei 300 g • 49.9 lei 2 pax. • 550 g • 81.9 lei

SOUPS SALADS
superenjoyable all inclusive

MEDITERRANEAN WITH ROMANIAN “BORȘ” CAESAR


SEAFOOD hot plate out of with chicken or salmon, Roman salad
seaside feelings with mussels, folklore, with chicken leaves, pancetta, crotons, cherry tomatoes
shrimps and octopus, meat roasted on and baked seeds
tomatoes sauce, Kalamata amber, artichoke, 400 g • 37.9 lei / 39.9 lei
olives and a hint of garlic asparagus and celery
380 g • 39.6 lei 400 g • 19.3 lei
NORMANDIE CLOUD IN A JAR
proud salad with Panko Roman salad, baby
MUSHROOM FINE CREAM crusted Camembert spinach, mango, cherry
fine delight of forest mushrooms, cheese, raspberry sauce, tomatoes, papaya, quinoa,
porcini mushrooms, goat cheese prosciutto crudo, peaches, tapioka, flaxseed, almonds
and a splash of white wine roasted hazelnuts and lime and maple dressing
350 g • 21.6 lei 400 g • 41.4 lei 260 g • 33.9 lei

PA S TA V E G E TA R I A N
home fatto in green we trust

SHRIMP LINGUINI TAGLIATELLE VITELLO LEBANESE HUMMUS


long and wide linguine, Italian the original pasta with Argentinian homemade chickpeas and tahini
style, with tomatoes, white wine, beef, 2 kinds of mushrooms, hummus with olive oil, lemon and garlic
green basil and garlic truffles, garlic and thyme served with pita bread
400 g • 49.3 lei 400 g • 61.6 lei 250 g • 34.3 lei

SPECIAL CANNELLONI SPAGHETTI AL POMODORO PURE SOUL LASAGNA


Italian Love of salmon pasta with an authentic Italian story with intense meatless pleasure, in a composition
cheese, sitting on spinach cream, crispy spaghetti, tomatoes and basil sauce, of cheese, mushrooms, artichoke,
pancetta and baked cherry tomatoes white wine and a hint of garlic asparagus, spinach and a hint of garlic
380 g • 46.7 lei 360 g • 36 lei 400 g • 38.4 lei
The weight of each product presented in menu refers to the crude form, before preparation. Some ingredients may contain allergens. Please ask the waiter for the list of allergens.
BRILLIANT MAIN DISHES
tastes in the sky

THE DUCK FROM THE CLOUDS LE ROI DU FOIE GRAS DUCK CONFIT SCHNITZELUS
WITH TRUFFLE PERFUME The King of French cuisine, tender leg, slow cooked in maximum taste from
one art recipe with noble duck breast, prepared with lust and French style, with celery chicken breast of healthy
sweet potatoes puree, foie gras with brought next to onions jam puree, mushrooms sauce origin, prepared in golden
truffles sauce and rosehop jam and crispy bread and citrus reduction Viennese crust
350 g • 77.4 lei 160 g • 75.4 lei 380 g • 64.6 lei 220 g • 37.6 lei

THE WONDERFUL HOLIDAY MUSSELS WAGYU BEEF BURGER NOR BURGER


CRISPY SALMON the sensation from the made from the famous Wagyu beef of Japanese a piece of jewellery to be
salmon with a South of France with origins, whose day consists of being fed with Instagramed and eaten,
crispy crust, next to mussels cooked in white cereal and 3 liters of beer, being massaged and with Black Angus meat.
broccoli puree, baked wine and provençale listening to symphonic tunes. Here in the form Comes with french fries,
beet, new potatoes spices, perfumed garlic of a burger with cheddar on top, pancetta and barbeque sauce and it’s
and beet chips and french toast mayonnaise with truffles alongside french fries very tasteful!
400 g • 57.9 lei 450 g • 46.8 lei 400 g • 76,8 lei 300 g • 47.8 lei

TO SHARE
is to care
LUST FOR THE SPECTACULAR 36 THE TOMAHAWK
CHATEAUBRIAND the most spectacular seafood platter with the beef steak of all steaks,
one rare and tender piece of 2 storeys full of baby octopus, Black Tiger brought from foreign lands,
Chateaubriand for two, in a shrimps, calamari, langoustines, mussels dry-aged, with a dash of salt
story with red wine sauce, in wine, tomatoes, garlic, 4 sauces and and the best of spices
truffles butter and foie gras toasted bread. We only live once! *weight: 700-1100 g

2 pax. • 500 g • 319 lei 4 pax. • 2500 g • 489 lei 100 g • 39 lei

CHARCOAL GRILL FOR REAL


best match with a Side Dish and Salad

GRILLS SIDE DISHES


ARGENTINE BEEF SKY MARINATED FRENCH FRIES MASHED POTATOES
TENDERLOIN CHICKEN BREAST fries / with parmesan / WITH TRUFFLES AND
tender origins grilled with talent with garlic and parsley CHIVES
200 g • 99.8 lei 220 g • 31.8 lei 200 g • 12.4 lei 200 g • 16.7 lei

ASPARAGUS WITH VEGETABLES ON


FINE FRENCH STYLE HALLOUMI WITH
BUTTER SAUCE CHARCOAL GRILL
LAMB RACK HONEY AND NUTS
90 g • 21.2 lei 220 g • 15.7 lei
with beef of Mediterranean
demi‑glace sauce origins
BREAD SELECTION
350 g • 108 lei 200 g • 37.6 lei
2 buns • 4.5 lei 4 buns • 9 lei

URUGUAY BEEF RIBS FROM HEAVEN


ENTRECOTE mangalitza ribs, slooowly SALADS
the supreme taste cooked in the oven
RED PEPPER SALAD WITH
280 g • 99.8 lei 550 g • 79.8 lei
BEET AND HALLOUMI
200 g • 15.8 lei
SEA BASS MANGALITSA PORK NECK
delicious fish fillet a noble style GREEN SALAD ARUGULA SALAD WITH FETA,
WITH LEMON TOMATOES AND RASPBERRY DRESSING
180 g • 51.3 lei 250 g • 48.7 lei
110 g • 10.9 lei 130 g • 13.6 lei

Sky Tower, 36th floor, 136 metres high - 0310 056 056 - facebook.com/NorBucharest - instagram.com/nor.bucharest - www.norbucharest.ro
DESSERT
“PAPANASHI” THAT MADE US FAMOUS CHEESECAKE
Romanian delicacy after a classic “THE FORBIDDEN FRUIT”
recipe but with a reinterpreted design, exactly the Cheesecake coming
involving sweet cheese, sour cream and to tempt you in the shape of a
blueberry jam, or with english cream green apple, sitting on a biscuits
and homemade chocolate sauce with pedestal with sour cherries
green mint sauce and caramel
280 g • 31.2 lei 200 g • 29.9 lei

PAVLOVA WITH FOREST FRUITS GELATO DELICATO


The dessert dedicated to the ballerina Häagen-Dazs ice-cream with
Ana Pavlova, in a deliciooous vegan three flavors by choice: Belgian
interpretation with meringue and chocolate, vanilla cream,
forest fruits strawberry cream
270 g • 32.2 lei cup • 50 g • 13.3 lei

ONE CLOUD ABOVE THE CHOCOLATE NEST


a mouth-watering weather show with three
chocolate textures, under a cloud of cotton candy
250 g • 39.5 lei

GOOD MOOD DRINKS


NOR 36 BUONA VITA
vodka Absolut Vanilla, white vodka Absolut Vanilla, Kahlua,
cocoa, ginger, lemon, crackers vanilla ice cream, espresso and
and chocolate raspberry
230 ml • 32 lei 250 ml • 29 lei

ESPRESSO WITH GRAPPA DI BRUNELLO,


A VIEW CASTELLO BANFI
30-50 ml • 9.5 lei 40 ml • 26 lei

The weight of each product presented in menu refers to the crude form, before preparation. Some ingredients may contain allergens.
T H E B R E A K FA S T T R E AT
AMERICAN STYLE
American style pancakes prepared with care and ricotta chesse,
maple syrup and raspberry
200 g • 19.9 lei

WHAT DIET?
all-inclusive breakfast, as in fried eggs, pancetta, French fries,
cheese, parsley, tomatoes and caramelized red onion
400 g • 27.5 lei

FRENCH STYLE ASPARAGUS


noble style breakfast with asparagus, poached egg,
fine jambon and parmesan sauce
220 g • 28.7 lei

SWISS MORNING WITH AVOCADO


delicious traditional Swiss mix of eggs and red potatoes,
parmesan, cherry tomatoes, Edamer cheese and avocado tempurah
350 g • 27.6 lei

MORNING NEWS
poached egg gourmet sandwich with pancetta, chesse,
spinach, rosemary and basil
400 g • 23.4 lei

FRUITS AND MAPLE FLAVOURED CLOUDS


a croissant and a silky Greek yogurt with dry fruits,
maple syrup and roasted seeds
250 g • 18.6 lei

SAVOIRE FAIRE
a croissant covered in fine omelette, cheese and duck breast,
spinach and cherry tomatoes
250 g • 24.7 lei

To be enjoyed
Monday to Friday, 10:00 AM - 12:00 PM
Weekends, 10:00 AM - 03:00 PM

The weight of each product presented in menu refers to the crude form, before preparation. Some ingredients may contain allergens.

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