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Infants and Young Children 0-23m
Infants and Young Children 0-23m
22.2
20.9 20.2
20
17.0
15 13.2
10 9.2 8.7
0
0-5m 6-11m* 12-23m
30
20 17.3 15.5
12.7 11.5
10
0
0-5m 6-11m 12-23m
2015 2018
Prevalence of wasting among Filipino children
< 2 years old by age groups
15
10.9 11.6
Prevalence %
0
0-5m 6-11m 12-23m *
2015 2018
*significant (p-value<0.05)
Prevalence of overweight among Filipino children
< 2 years old by age groups
10
%
8 6.9
Prevalence
6 5.2
4.2
4 2.4 3.1 2.9
2
0
0-5m 6-11m 12-23m
2015 2018
in young children
Prevalence of anemia among Filipino children
<2 years old by age groups
50 48.2
40.5
Prevalence %
40
35.4
30
24.7
20
10
0
6-11 mos 12-23 mos*
*significant (p-value<0.05)
2013 2018
Infant and Young Child
Feeding Practices
Breastfeeding
Practices
1 Timely breastfeeding initiation ** in the Philippines
100
80 77.1 69.2
Percentage (%)
65.1
60 51.9
40
20
0
2011 2013 2015 2018 *
*significant (p-value<0.05)
**within 1 hour after delivery among children 0-23 months
2 70
Exclusively breastfeeding among Filipino infants
0-5.9 months
60
48.9 52.3
48.8
54.9
Percentage (%)
50
40 35.9
29.7
30
20
10 *significant (p-value<0.05)
0
2003 2008 2011 2013 2015 2018 *
Year
Percentage distribution of exclusively breastfed children
0-5.9 months by single age in months: Philippines, 2018
80
65.0 68.6
60 57.0 57.2
51.3
40
29.0
20
0
0 1 2 3 4 5
Age in Months
Proportion of Filipino infants exclusively breastfed
up to 5.9 months
40
35
28.3 29.0
Percentage (%)
30
23.8 24.7
25
20
15
10
5
0
2011 2013 2015 2018
Mean duration of breastfeeding and exclusive breastfeeding
among Filipino infants 0-23 months
10
8.2 8.3
7.7
8 8.0
Mean Duration in Months
6
4.1 4.2 4.0
4 3.7
Exclusive Breastfeeding
2
Ever-Breastfeeding
0
2011 2013 2015 2018
Year
3 100
Continued breastfeeding at 1 year and at 2 years:
Philippines, 2011-2018
100
80
1 year 80
2 years
Percentage (%)
Percentage (%)
0 0
2011 2013 2015 2018 2011 2013 2015 2018
Complementary
Feeding
Practices
MINIMUM DIETARY DIVERSITY
Proportion of children 6-23 months of age
Minimum Dietary who receive foods from 4 or more food
Diversity: groups (DDS > 4) of the following 7 food
groups:
1. Grains, roots and tubers 3. Legumes and Nuts 6. Vitamin A rich fruits &
vegetables
5. Eggs
7. Other fruits & vegetables
2. Dairy Products 4. Flesh Meat
Trends in the proportion Filipino children 6-23 months
meeting the Minimum Dietary Diversity
40
29.2
Percent (%)
30
23.0
21.6
20 15.5
10
0
2011 2013 2015 2018 *
Year *significant (p-value<0.05)
Minimum Acceptable Diet
Proportion of children 6-23 months
Minimum
meeting both the minimum dietary diversity
Acceptable
and the minimum meal frequency to
Diet:
ensure both dietary and nutrient adequacy.
Trends in the proportion Filipino children of 6-23 months
meeting the Minimum Acceptable Diet
20 18.6
Percent (%)
15 13.4
12.1
10
6.4
5
0
2011 2013 2015 2018 *
*significant (p-value<0.05) Year
Proportion of children 6-23 months meeting
the minimum acceptable diet: Philippines, 2018
Philippines: 13.4
By age group 30
By wealth status
30
Percentage (%)
21.7
Percentage (%)
20
18.9
20
14.2 12.4 13.3 13.4
11.7
10 10
4.0
0 0
6-11 12-17 18-23 Poorest Poor Middle Rich Richest
Age in Months Wealth Quintile
Summary
o Stunting prevalence remains high and doubles at one year of age,
coinciding the transition to complementary feeding period.