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Georgia Myerson

1835 Arch Street, Apartment 201, Philadelphia, PA 19103


georgiamyerson@gmail.com
1(201)471-8623

Personal Profile

I am a highly ambitious, quick-thinking individual. My kitchen skills to-date has provided me with a breadth of
experience working in diverse teams. As such, I have honed my ability to be an effective communicator,
organizing and delegating tasks in addition to making key decisions to increase productivity.

I am driven by a demanding workplace that provides a positive creative challenge. I take great pride in my work
ethic and ability to balance several responsibilities at a time. A role in your company will allow me to pursue my
passion for the culinary arts.

Education and Qualifications

Walnut Hill College – Philadelphia, PA, United States. [September 2020- Anticipated graduation 2022)
Culinary Arts - Associates Degree

Leeds Beckett University – Leeds, United Kingdom. [September 2015 - June 2018]
Entertainment Management (BA) - 2:1

The Elstree UTC – London, United Kingdom. [September 2013 - June 2015]
A Level - Photography (B)
BTEC - Music Performance (Distinction), Music Technology (Merit)

Work Experience and Employment

Ginger & White Café – London, England [January 2020-July 2020]


Server & Kitchen Porter
Duties: Managed all food and coffee orders for customers in the café.
- Ensured all shelves and display sections were fully stocked.
- Managed take-away and delivery orders
- Delegation of tasks to ensure a safe environment for customers during the COVID-19 pandemic

FRANK Music – London, England [September 2018-March 2020]


Assistant Artist Manager and Personal Assistant to the CEO
Duties: Managed all daily operational efficiency of the company
- Managed social media campaigns for clients
- Sourced new and emerging talent to add to our clientele.

Ahi Poke – London, England [June 2018-September 2018]


Server
Duties: Processed orders and created Poke Bowls for customers
- Managed and prepared ingredients for assigned station
- Processed customer requests and orders
- Provided assistance and training to new members of the team

Mimi Greenberg Catering – London, England [2015-2018]


Work Experience
Duties: Assisted the head chef
- Prepared menu ingredients for events and functions
- Served food and beverages to guests at events and functions

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