WEEK 2

Region IX
Divisio PAGADIAN CITY
School KAWIT ELEMENTARY SCHOOL
NUMBER OF BENEFICIARIES: __ 164
Menu: CAMOTE,BINANGKAL,OATMEAL,INSTANT OATMEAL,NUTRI PACK

Ingredients Quantity for Quantity for Number of Quantity for Estimated Estmated
25Servings 1 Serving Beneficiaries Procurement Unit Cost Total Cost
(a) (b) (c ) (d) (e) (f) (g)
(Based from (col b) / (# of (col c) x (col d) (col e) x (col f)
the Recipe servings for col
Book) b)
Fruits & Root Crops
1 CAMOTE IKL 1KL 164 164KLS Php20/kilo 3,280.00

SUBTOTAL: 3,280.00

Grocery Items
1 Oatmeal 2pcs 2pcs 164 328pcs Php9.00/pc 2,952.00
2 Instant Oatmeal 2pcs 2pcs 164 328pcs Php 8.00/pc 2,624.00
3 Nutri Pack 4pcs 4pcs 164 656pcs Php5.00/pc 3,280.00

SUBTOTAL: 8,856.00

BREAD & PASTRIES

1 BINANGKAL 3pcs 3pcs 164 492pcs Php 5.00/pc 2,460.00

SUBTOTAL: 2,460.00
TOTAL: 14,596.00
Prepared by:

GLORIBEL D. MAGTO
SBFP COORDINATOR
APPROVED BY:

EDSEL A. LAROT
ESP-1

511775932.xls Market Form 2

 WEEK 1

Region: IX
Division: PAGADIAN CITY
School: KAWIT ELEMENTARY SCHOOL
NUMBER OF BENEFICIARIES: _ 164
Menu: Oatmeal,Monai & Ponkan,Camote,Pan de Libro & Apple,Stick Bread & Ponkan

Ingredients Quantity for Quantity Number of Quantity for Estimated Estmated

25 Servings for 1 Beneficiaries Procurement Unit Cost Total Cost
(a) (b) Serving
(c ) (d) (e) (f) (g)
(Based from (col b) / (# of (col c) x (col d) (col e) x (col f)
the Recipe servings for
Book) col b)
Fruits & Root Crops
1 Apple 2pcs 2pcs 164 164pcs Php 10/pc 1,640.00
2 Ponkan 2pcs 2pcs 164 328pcs Php 5/pc 1,640.00
3 Camote 1kl 1kl 164 164pcs Php 20/kl 3,280.00

SUBTOTAL: 6,560.00
Grocery Items
1 Nutri Pack 4pcs 4pcs 164 656pcs Php5/pc 3,280.00
2 Oatmeal 2pcs 2pcs 164 328pcs Php9/pc 2,952.00
3 Eco-bag 164 4pack Php150/pack 600.00
4 Roll bag 164 4rolls Php 66/pack 264.00
5 Gloves 164 2pack 50/pack 100.00

SUBTOTAL: 7,196.00

Bread & Pastries

1 Monai 2pcs 2pcs 164 328pcs Php5/pc 1,640.00
2 Pan de Libro 2pcs 2pcs 164 328pcs Php5/pc 1640.00
3 Stick Bread 2pcs 2pcs 164 328pcs Php5/pc 1,640.00

SUBTOTAL: 4,920.00

TOTAL: 18,676.00
Prepared by:
GLORIBEL D. MAGTO
SBFP COORDINATOR
APPROVED BY:

EDSEL A. LAROT
ESP-1

511775932.xls Market Form 1

 WEEK 7

Region: IX
Division Pagadian City
School: Kawit Elementary School
NUMBER OF BENEFICIARIES: __ 164
Menu: NUTRI BUN, CAMOTE, PAN DE LIBRO, BAGUMBAYAN, CAMOTE
OATMEAL, MONAY & PONCAN, NUTRI PACK, PUTOK BREAD & PONCAN, CAMOTE
Ingredients Quantity for 25 Quantity for 1 Number of Quantity for Estimated Estmated
Servings Serving Beneficiaries Procurement Unit Cost Total Cost
(a) (b) (c ) (d) (e) (f) (g)
(Based from the (col b) / (# of (col c) x (col d) (col e) x (col f)
Recipe Book) servings for col b)

FRUITS AND ROOT CROPS

1 PONKAN 6 PCS 6 PCS 164 984 PCS 5.00 4,920.00
2 CAMOTE 3 KLS 3 KLS 164 492 KLS 20.00 9,840.00
3

SUBTOTAL: 14,760.00

Grocery Items
1 OATMEAL 4 PCS 4PCS 164 656 PCS 8.00 5,248.00
2 NUTRI PACK 4 PCS 4 PCS 164 656 PCS 5.00 3,280.00
3 ECO BAG 6 PACKS 6 PACKS 164 6 PACKS 150.00 900.00
4 ROLL BAG 4 ROLLS 4 ROLLS 164 4 ROLLS 83.00 332.00
5 GLOVES 2 PACKS 2 PACKS 164 2 PACKS 50.00 100.00
SUBTOTAL: 9,860.00

BREAD AND PASTRIES

1 NUTRI BUN 4 PCS 4 PCS 164 656 PCS 5.00 3,280.00
2 BAGUMBAYAN 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
3 PAN DE LIBRO 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
4 MONAY 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
5 PUTOK BREAD 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00

SUBTOTAL: 9,840.00

TOTAL: 34,460.00
Prepared by:

GLORIBEL D. MAGTO
SBFP COORDINATOR
APPROVED BY:

EDSEL A. LAROT
ESP I

511775932.xls Market Form 7

511775932.xls Market Form 7
 SUMMARY OF MARKET FORMS
WEEK 7
Region/Div PAGADIAN CITY/ZAMBOANGA PENINSULA
School:
S: KAWIT ELEMENTARY SCHOOL
_____ 164

I Ingredients Quantity for Estimated Unit Cost Estimated Total

n Procurement Cost
g
r Crops
Fruits & Root
1 ePONKAN 984 PCS ₱5 4,920.00
2 dCAMOTE 492 KLS ₱20 9,840.00
i
3
e
Total:
n SUBTOTAL: 14,760.00
t
Grocery Items
s
1 OATMEAL 656 PCS ₱8 5,248.00
2 OINSTANT OATMEAL 656 PCS ₱5 3,280.00
3 ECO BAG 6 PACKS ₱150 900.00
4 ROLL BAG 4 PACKS ₱83 332.00
5 GLOVES 2 PACKS ₱50 100.00
SUBTOTAL: 9,860.00
Total:

Bread & Pastries

1 NUTRI BUN 656 PCS ₱5 3,280.00
2 BAGUMBAYAN 328 PCS ₱5 1,640.00
3 PAN DE LIBRO 328 PCS ₱5 1,640.00
4 MONAY 328 PCS ₱5 1,640.00
5 PUTOK BREAD 328 PCS ₱5 1,640.00

Total: SUBTOTAL: 9,840.00

TOTAL: 34,460.00

Prepared by:
GLORIBEL D. MAGTO
FEEDING COORDINATOR

APPROVED BY:
EDSEL A. LAROT
ESP-1

511775932.xls Market Form _Summary WK 7

 SUMMARY OF MARKET FORMS
WEEK 6
Region/Div PAGADIAN CITY/ZAMBOANGA PENINSULA
School:
S: KAWIT ELEMENTARY SCHOOL
_____ 164

I Ingredients Quantity for Estimated Unit Cost Estimated Total

n Procurement Cost
g
r Crops
Fruits & Root
1 ePONKAN 656 PCS ₱5 3,280.00
2 dAPPLE 656 PCS ₱10 6,560.00
i
3 CAMOTE 328 KLS ₱20 6,560.00
e
Total:
n SUBTOTAL: 16,400.00
t
Grocery Items
s
1 OATMEAL 328pcs ₱8 2,624.00
2 OINSTANT OATMEAL 328pcs ₱9 2,952.00

SUBTOTAL: 5,576.00
Total:

Bread & Pastries

1 NUTRI BUN 656 PCS ₱5 3,280.00
2 BAGUMBAYAN 328 PCS ₱5 1,640.00
3 COOKIES 492 PCS ₱5 2,460.00
4 STAR BREAD 328 PCS ₱5 1,640.00
5 STICK BREAD 328 PCS ₱5 1,640.00

Total: SUBTOTAL: 10,660.00

TOTAL: 32,636.00

Prepared by:
GLORIBEL D. MAGTO
FEEDING COORDINATOR

APPROVED BY:
EDSEL A. LAROT
ESP-1

511775932.xls Market Form _Summary WK 6

 WEEK 6

Region: IX
Division Pagadian City
School: Kawit Elementary School
NUMBER OF BENEFICIARIES: __ 164
Menu: NUTRI BUN, COOKIES, INSTANT OATMEAL AND COOKIES, CAMOTE,STICK BREAD AND APPLE, OAT
STICK BREAD, BAGUMBAYAN & APPLE, STAR BREAD & PONKAN, CAMOTE
Ingredients Quantity for 25 Quantity for 1 Number of Quantity for Estimated Estmated
Servings Serving Beneficiaries Procurement Unit Cost Total Cost
(a) (b) (c ) (d) (e) (f) (g)
(Based from the (col b) / (# of (col c) x (col d) (col e) x (col f)
Recipe Book) servings for col b)

FRUITS AND ROOT CROPS

1 PONKAN 4 PCS 4 PCS 164 656 PCS 5.00 3,280.00
2 APPLE 4 PCS 2 PCS 164 656 PCS 10.00 6,560.00
3 CAMOTE 2 KLS 2 KLS 164 328 KLS 20.00 6,560.00

SUBTOTAL: 16,400.00

Grocery Items
1 OATMEAL 2 PCS 2 PCS 164 328 PCS 8.00 2,624.00
2 INSTANT OATMEAL 2 PCS 2 PCS 164 328 PCS 9.00 2,952.00

SUBTOTAL: 5,576.00

BREAD AND PASTRIES

1 NUTRI BUN 4 PCS 4 PCS 164 656 PCS 5.00 3,280.00
2 BAGUMBAYAN 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
3 COOKIES 3 PCS 3 PCS 164 492 PCS 5.00 2,460.00
4 STAR BREAD 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
5 STICK BREAD 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00

SUBTOTAL: 10,660.00

TOTAL: 32,636.00
Prepared by:

GLORIBEL D. MAGTO
SBFP COORDINATOR
APPROVED BY:

EDSEL A. LAROT
ESP I

511775932.xls Market Form 6

511775932.xls Market Form 6
 WEEK 5

Region: IX
Division Pagadian City
School: Kawit Elementary School
NUMBER OF BENEFICIARIES: __ 164
Menu: NUTRI PACK, BINANGKAL,, INSTANT OATMEAL, CAMOTE, STAR BREAD & APPLE, BAGUMBAYAN &
CAMOTE, MONAY & APPLE, PUTOK BREAD & PONKAN, NUTRI PACK
Ingredients Quantity for 25 Quantity for 1 Number of Quantity for Estimated Estmated
Servings Serving Beneficiaries Procurement Unit Cost Total Cost
(a) (b) (c ) (d) (e) (f) (g)
(Based from the (col b) / (# of (col c) x (col d) (col e) x (col f)
Recipe Book) servings for col b)

FRUITS AND ROOT CROPS

1 PONKAN 4 PCS 4 PCS 164 656 PCS 5.00 3,280.00
2 APPLE 4 PCS 2 PCS 164 656 PCS 10.00 6,560.00
3 CAMOTE 2 KLS 2 KLS 164 328 KLS 20.00 6,560.00

SUBTOTAL: 16,400.00

Grocery Items
1 NUTRI PACK 8 PCS 8 PCS 164 1312 PCS 5.00 6,560.00
2 INSTANT OATMEAL 2 PCS 2 PCS 164 328 PCS 9.00 2,952.00

SUBTOTAL: 9,512.00

BREAD AND PASTRIES

1 MONAY 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
2 PUTOK BREAD 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
3 PAN DE LIBRO 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
4 NUTRI BUN 4 PCS 4 PCS 164 656 PCS 5.00 3,280.00
5 STAR BREAD 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
6 STICK BREAD 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
7 BINANGKAL 3 PCS 3 PCS 164 492 PCS 5.00 2,460.00
SUBTOTAL: 13,940.00

TOTAL: 39,852.00
Prepared by:

GLORIBEL D. MAGTO
SBFP COORDINATOR
APPROVED BY:

EDSEL A. LAROT
ESP I

511775932.xls Market Form 5

511775932.xls Market Form 5
 SUMMARY OF MARKET FORMS
WEEK 5
Region/Div PAGADIAN CITY/ZAMBOANGA PENINSULA
School:
S: KAWIT ELEMENTARY SCHOOL
_____ 164

I Ingredients Quantity for Estimated Unit Cost Estimated Total

n Procurement Cost
g
r Crops
Fruits & Root
1 ePONKAN 656 PCS ₱5 3,280.00
2 dAPPLE 656 PCS ₱10 6,560.00
i ₱20
3 CAMOTE 328 KLS 6,560.00
e
Total:
n SUBTOTAL: 16,400.00
t
Grocery Items
s
1 NUTRI PACK 1312pcs ₱5 6,560.00
2 OINSTANT OATMEAL 328pcs ₱9 2,952.00

SUBTOTAL: 9,512.00
Total:

Bread & Pastries

1 MONAY 328 PCS ₱5 1,640.00
2 PUTOK BREAD 328 PCS ₱5 1,640.00
3 PAN DE LIBRO 328 PCS ₱5 1,640.00
4 NUTRI BUN 656 PCS ₱5 3,280.00
5 STAR BREAD 328 PCS ₱5 1,640.00
6 STICK BREAD 328 PCS ₱5 1,640.00
7 BINANGKAL 492 PCS ₱5 2,460.00
Total: SUBTOTAL: 13,940.00
TOTAL: 39,852.00

Prepared by:
GLORIBEL D. MAGTO
FEEDING COORDINATOR

APPROVED BY:
EDSEL A. LAROT
ESP-1

511775932.xls Market Form _Summary WK 5

 SUMMARY OF MARKET FORMS
WEEK 4
Region/Div PAGADIAN CITY/ZAMBOANGA PENINSULA
School:
S: KAWIT ELEMENTARY SCHOOL
_____ 164

I Ingredients Quantity for Estimated Unit Cost Estimated Total

n Procurement Cost
g
r Crops
Fruits & Root
1 ePONKAN 656 PCS ₱5 3,280.00
2 dAPPLE 656 PCS ₱10 6,560.00
i
e
Total:
n SUBTOTAL: 9,840.00
t
Grocery Items
s
1 Oatmeal 328pcs Php8.00/pc 2,624.00
2 OINSTANT OATMEAL 328pcs ₱9 2,952.00

SUBTOTAL: 5,576.00
Total:

Bread & Pastries

1 MONAY 328 PCS ₱5 1,640.00
2 PUTOK BREAD 328 PCS ₱5 1,640.00
3 PAN DE LIBRO 328 PCS ₱5 1,640.00
4 NUTRI BUN 656 PCS ₱5 3,280.00
5 STAR BREAD 328 PCS ₱5 1,640.00
6 STICK BREAD 328 PCS ₱5 1,640.00
7 BINANGKAL 492 PCS ₱5 2,460.00
Total: SUBTOTAL: 13,940.00
TOTAL: 29,356.00

Prepared by:
GLORIBEL D. MAGTO
FEEDING COORDINATOR

APPROVED BY:
EDSEL A. LAROT
ESP-1

511775932.xls Market Form _Summary WK 4

 WEEK 4

Region: IX
Division Pagadian City
School: Kawit Elementary School
NUMBER OF BENEFICIARIES: __ 164
Menu: MONAY & APPLE, INSTANT OATMEAL, PUTOK BREAD & APPLE, PAN DE LIBRO & PONKAN, NUTRI
OATMEAL, STAR BREAD & PONCAN, STICK BREAD & APPLE, BINANGKAL, NUTRI BUN
Ingredients Quantity for 25 Quantity for 1 Number of Quantity for Estimated Estmated
Servings Serving Beneficiaries Procurement Unit Cost Total Cost
(a) (b) (c ) (d) (e) (f) (g)
(Based from the (col b) / (# of (col c) x (col d) (col e) x (col f)
Recipe Book) servings for col b)

FRUITS AND ROOT CROPS

1 PONKAN 4 PCS 4 PCS 164 656 PCS 5.00 3,280.00
2 APPLE 4 PCS 2 PCS 164 656 10.00 6,560.00

SUBTOTAL: 9,840.00

Grocery Items
1 OATMEAL 2 PCS 2 PCS 164 328 PCS 8.00 2,624.00
2 INSTANT OATMEAL 2 PCS 2 PCS 164 328 PCS 9.00 2,952.00

SUBTOTAL: 5,576.00

BREAD AND PASTRIES

1 MONAY 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
2 PUTOK BREAD 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
3 PAN DE LIBRO 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
4 NUTRI BUN 4 PCS 4 PCS 164 656 PCS 5.00 3,280.00
5 STAR BREAD 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
6 STICK BREAD 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
7 BINANGKAL 3 PCS 3 PCS 164 492 PCS 5.00 2,460.00
SUBTOTAL: 13,940.00

TOTAL: 29,356.00
Prepared by:

GLORIBEL D. MAGTO
SBFP COORDINATOR
APPROVED BY:

EDSEL A. LAROT
ESP I

511775932.xls Market Form 4

511775932.xls Market Form 4
 WEEK 3

Region: IX
Division Pagadian City
School: Kawit Elementary School
NUMBER OF BENEFICIARIES: __ 164
Menu: OATMEAL,STAR BREAD & PONKAN,STICK BREAD & APPLE,BINANGKAL,NUTRI BUN

Ingredients Quantity for 25 Quantity for 1 Number of Quantity for Estimated Estmated
Servings Serving Beneficiaries Procurement Unit Cost Total Cost
(a) (b) (c ) (d) (e) (f) (g)
(Based from the (col b) / (# of (col c) x (col d) (col e) x (col f)
Recipe Book) servings for col b)

FRUITS AND ROOT CROPS

1 PONKAN 4 PCS 4 PCS 164 656 PCS 5.00 3,280.00
2 APPLE 2 PCS 2 PCS 164 328 PCS 10.00 3,280.00

SUBTOTAL: 6,560.00

Grocery Items
1 OATMEAL 2 PCS 2 PCS 164 328 PCS 8.00 2,624.00

SUBTOTAL: 2,624.00

BREAD AND PASTRIES

1 STAR BREAD 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
2 STICK BREAD 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
3 BINANGKAL 2 PCS 2 PCS 164 328 PCS 5.00 1,640.00
4 NUTRI BUN 4 PCS 4 PCS 164 656 PCS 5.00 3,280.00
SUBTOTAL: 8,200.00

TOTAL: 17,384.00
Prepared by:

GLORIBEL D. MAGTO
SBFP COORDINATOR
APPROVED BY:

EDSEL A. LAROT
ESP I

511775932.xls Market Form 3

STAR BREAD
STICK BREAD

511775932.xls Market Form 3

 SUMMARY OF MARKET FORMS
WEEK 3
Region/Div PAGADIAN CITY/ZAMBOANGA PENINSULA
School:
S: KAWIT ELEMENTARY SCHOOL
_____ 164

I Ingredients Quantity for Estimated Unit Cost Estimated Total

n Procurement Cost
g
r Crops
Fruits & Root
1 ePONKAN 656 PCS ₱5 3,280.00
2 dAPPLE 328 PCS ₱10 3,280.00
i
e
Total:
n SUBTOTAL: 6,560.00
t
Grocery Items
s
1 Oatmeal 328pcs Php8.00/pc 2,624.00

SUBTOTAL: 2,624.00
Total:

Bread & Pastries

1 STAR BREAD 328 PCS Php 5.00/pc 1,640.00
2 STICK BREAD 328 PCS Php 5.00/pc 1,640.00
3 BINANGKAL 328 PCS Php 5.00/pc 1,640.00
4 NUTRI BUN 656 PCS Php 5.00/pc 3,280.00
Total: SUBTOTAL: 8,200.00
TOTAL: 17,384.00

Prepared by:
GLORIBEL D. MAGTO
FEEDING COORDINATOR

APPROVED BY:
EDSEL A. LAROT
ESP-1

511775932.xls Market Form _Summary WK 3

 SUMMARY OF MARKET FORMS
WEEK 2
Region/Div PAGADIAN CITY/ZAMBOANGA PENINSULA
School:
S: KAWIT ELEMENTARY SCHOOL
_____ 164

I Ingredients Quantity for Estimated Unit Cost Estimated Total

n Procurement Cost
g
r Crops
Fruits & Root
1 eCamote 164pcs Php 20/kl 3,280.00
d
i
e
Total:
n SUBTOTAL: 3,280.00
t
Grocery Items
s
2 Oatmeal 328pcs Php9.00/pc 2,952.00
3 Instant Oatmeal 328pcs Php8.00/pc 2,624.00
4 Nutri Pack 656pcs Php 5.00/pc 3,280.00

SUBTOTAL: 8,856.00
Total:

Bread & Pastries

1 BINANGKAL 492pcs Php 5.00/pc 2,460.00

Total: SUBTOTAL: 2,460.00

TOTAL: 14,596.00

Prepared by:
GLORIBEL D. MAGTO
FEEDING COORDINATOR

APPROVED BY:
EDSEL A. LAROT
ESP-1

511775932.xls Market Form _Summary

Region: ______________________________
Division: ______________________________
School: ______________________________
NUMBER OF BENEFICIARIES: _____
Menu:
Ingredients Quantity for __ Quantity for 1 Number of Quantity for Estimated Estmated
Servings Serving Beneficiaries Procurement Unit Cost Total Cost
(a) (b) (c ) (d) (e) (f) (g)
(Based from the (col b) / (# of (col c) x (col d) (col e) x (col f)
Recipe Book) servings for col b)

Vegetables & other Items

1 ONION 750g 29 40/K Php30.00
2 RED BELL PEPPER 5000g 29 90/k Php45.00
3 carrots 2400g 29 50/k Php120.00
4 squash 2500g 29 15/k Php37.50
5 Kangkong 1000g 29 20/k Php20.00
6 sprouted mongo 1000g 29 70/k Php70.00
7 baguio beans 500g 29 80/k Php40.00
malunggay 160g 29 5/g Php40.00.
lumpia wrapper 6 pack 29 15/pack Php90.00
garlic 10g 29 200/k Php20.00
cabbage 500g 29 40/k Php20.00
coconut milk 2000g 29 30/k Php60.00
langka 150g 29 20/sliced Php20.00
peanut roasted 300g 29 10/grm Php30.00
banana ripe 1000g 29 15/k Php15.00
8 sago 250g 29 40/k Php10.00
9 sayote 1000g 29 15/k Php15.00

Grocery Items
1
2
3
4
5

Meat, sayote
1
2
3
4
5

TOTAL: #VALUE!
Prepared by:

APPROVED BY:

511775932.xls Market Form _Blank

 RFQ/MARKET FORM

Region: ______________________________
Division: ______________________________
School: ______________________________

Menu: ______________________________________
Ingredients Quantity for __ Quantity for 1 Number of Quantity for Quoted Unit Quoted Total
Servings Serving Beneficiaries Procurement Cost Cost
(a) (b) (c ) (d) (e) (f) (g)
(Based from the (col b) / (# of (col c) x (col d) (col e) x (col f)
Recipe Book) servings for col b)
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35

Prepared by:

APPROVED BY:

511775932.xls Final