Republic of the Philippines

Department of Education
CARAGA Administrative Region
Division of Butuan City
AUPAGAN NATIONAL HIGH SCHOOL
Aupagan, Butuan City

Summative Exam 4
FIRST QUARTER
SCIENCE 7

Name: ______________________________________________ Section: ______________ Date: _____________

Multiple Choice. Read each question carefully and encircle the letter of the correct answer on the space provided.
1. A larger component of a solution which dissolves the other component in itself is called _________.
a. mixture b. salt c. solute d. solvent
2. It is the smaller component of the solution that dissolves in the liquid component.
a. Mixture b. Salt c. Solute d. Solvent
3. A solution may contain:
a. only one solvent but many solutes. c. only one solvent and one solute.
b. many solvents but only one solute. d. many solvents and many solutes.
4. When a solution is saturated?
a. Crystals form c. No additional material will dissolve in it
b. You need to stir it more d. Two materials have combined to create a clear liquid.
5. How will you define solubility?
a. Ability of a solvent to dissolve in a solute
b. Ability of a solute to dissolve in a solvent
c. Amount of polarity of molecules
d. Lack of polarity of molecules
6. A crystal solid sodium chloride (NaCl) is placed into an aqueous NaCl solution (with water). It is observed that most, but not
all, of the crystal dissolves. This means the original solution was
a. diluted b. unsaturated c. supersaturated d. watery
7. A biscuit, Fita, is dissolved in a tablespoon of sugar and a cup of hot water. Which is the solute? Why?
a. There is no solute because everything is solvent.
b. Hot water, because it dissolves both the sugar and the biscuit.
c. Sugar, because the amount used up is definitely lesser than the amount of hot water.
d. Both b & c, because the biscuit, sugar, and water are all mixed together.
8. Nica was asked to solve the percentage concentration of 10g of sugar and 90 grams of water. If you’re going to help Nica,
what will be the solution’s percentage by mass?
a. 0.11% b. 10.00% c. 11.11% d. 20.00%
9. How many grams of glucose are needed to prepare 400mL of 5% glucose solution?
a. 20g b. 14g c. 10g d. 5g
10. What is the volume of a 25% methyl solution that contains 20mL of methyl?
a. 9.25mL b. 8.25mL c. 7.25mL d. 6.25mL
11. How does the solubility of a solid change when the temperature of the liquid solvent is increased?
a. The solubility increases c. There is no change in the solubility
b. The solubility decreases d. The change in the solubility is unpredictable.
12. To make a solute dissolve more quickly in a solvent which would you do?
a. Stir it in cold water c. Let the solute settle down
b. Stir it in warm water d. Nothing to do with the solute
13. You are given a 30 mL solution in a beaker. You add solute to the beaker and it dissolves completely. What is the solution?
a. Solubility c. Supersaturated solution
b. Saturated solution d. Unsaturated solution
14. You bought an 18 karats ring which contains 18g of gold. What is the % by mass of gold in a ring?
a. 65% b. 75% c. 85% d. 95%
15. How many parts of copper and gold needed to produce 18 Karat (K) jewelry?
a. 18 parts is made up of gold and 9 parts is copper.
b. 18 parts is made up of copper and 6 parts is gold.
c. 18 parts is made up of gold and 6 parts is copper
d. 18 parts of the jewelry is made up of finest gold suited for the purpose.
16. Which statement best describes SOLUTE?
 a. It is the solid formed in solution
b. It is the solid part of the solution.
c. It is the component of a solution in bigger amount.
d. It is the component of a solution in a smaller amount.

17. It is said that if a solution is unsaturated, all the solutes will be dissolved in a solvent. Which of the following situation below
does not support the principle of unsaturation?
a. When a teaspoon of salt is dissolved in a boiling water
b. When particles of sugar are still present in a cup of coffee.
c. When a tablespoon of a powdered-milk is mixed in a cup of hot water.
d. When a table spoon of sugar is completely dissolved in a glass of water.
18. A liquid sample of matter in a beaker is slightly cloudy. Upon passing a laser through the beaker, you noticed that the laser
beam is easily visible as it passes through the sample. Ypu also notice particles settling down at the bottom of the container.
Which of the following best describes this sample?

19. Which of the following statements concerning a saturated solution is INCORRECT?

a. Undissolved must be present
b. Undissolved solute may or may not be present
c. Undissolved solute, if present, is continually dissolving.
d. Undissolved solute, if present, is in equilibrium with dissolved solute.

20. Which statements are true of any saturated solution at a given temperature?
a. No more solute will dissolve in the solution.
b. Adding more solute will increase the saturation
c. You can dissolve more solute if you stir the solution.
d. One liter of the solution contains 2000 grams of solute.
21. Why do you think that the sand in the beach don’t dissolve in the water?
a. because the sand is insoluble with water
b. because the sand is hard and the water is not
c. because the sand is solid and water is liquid.
d. because the sand is soluble with water.
22. How will you identify a saturated solution?
a. Equal amounts of solute and solvent c. Less solute than solvent
b. Less solvent than solute d. Less amount of both solute and solvent

23. An 80-proof alcoholic drink means that 40% of the liquid is the ethanol (a kind of alcohol). An alcoholic drink is a mixture
of pure substances like water and ethanol. The pure substances in alcohol each have its own boiling point, ethanol at 78.37 oC,
and water at 100 oC. Thus, can it be possible to separate ethanol and water from an alcoholic drink? How?
a. Yes. It can be separated via physical means by bringing them to their boiling point.
b. Yes. It can be separated via physical means by heating both the alcohol and water at 78.37oC.
c. Yes. It can be separated via physical means by heating both the alcohol and water at 100 oC.
d. Ethanol and water can no longer be separated once they are added in a mixture.
24. Pure gold is referred to as 24 Karats. A jewelry that is said to be 18 karats contains 18 grams of gold and 6 grams consist of
the other metal like copper/silver. If an earring has 10 karats of gold, this means that
a. The earring has 10 grams of gold and 14 grams of silver/copper.
b. The earring has 10 grams of silver/copper and 14 grams of gold.
c. The earring has 10 grams of silver/copper and 24 grams of gold.
d. The earring has 10 grams of gold and 24 grams of silver/copper.
25. Your mother prepared a pitcher of pineapple juice. What can she do to dilute if she thinks it doesn't taste right?
a. Add water b. Add sugar c. Boil the lemonade d. Put it in the refrigerator
26. You are going to ferment a fish. What type of salt solution will you need to prepare in order to conduct fermentation?
a. Saturated b. Suspension c. Unsaturated d. Supersaturated
27. Which of these factors will cause more sugar to dissolve in a saturated sugar solution?
I. Add more sugar while stirring
II. Add more sugar and heat the solution
III. Add more sugar to the heated solution
IV. Add more sugar and cool down the solution
a. I, II, III only b. I and II only c. II and III only d. I, III, IV only
28. A beverage contains 3% alcohol which means that:
a. The solution contains 3mL of alcohol in 97mL of water.
b. The solution contains 30mL of alcohol in 70mL of water.
c. The solution contains 300mL of alcohol in 700mL of water.
d. The solution contains 100mL of alcohol in 100mL of water.
29. How will you prepare an unsaturated solution?
 a. Freeze the mixture. c. Add less amount of powder to the liquid
b. Stir the powder in the liquid. d. Add more amount of solute in a lower amount of solvent.
30. You are about to pour a powder into the liquid. Which of the following should you do to make the powder dissolve faster?
a. Freeze the mixture c. Add more powder to the liquid
b. Stirs the powder in the liquid d. Store the mixture in a dark place.