Mentoring Startup 3 - Komang Bagus Tribawa - 015201805025

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START-UP LOG BOOK

Name : I Komang Bagus Tribawa


Major : Business Administration
Student ID : 015201805025

1
BUSINESS The Wings`O
NAME:
MEMBER: I Komang Bagus Tribawa - Business Administration-
015201805025 – Founder

WEEK/
Mentorin MAIN TASK Key Performance Indicator
g
Number
Tell about The Wings`O, the
1 Introducing the background of The Wings`O, background itself, talk about the
products, why, how about the
market segment, how about the
first impression, the struggle.

Create possible ways to survive,


2 Digital marketing based on pandemic
discuss the main problem on the
pandemic,

Standardized the product, about


3 Create a flowchart about the frozen food system
the recipe, the packaging, the
delivery methode, the House of the
prodcution.
The delivery methode can only
4 Settle the flowchart of frozen food JABODETABEK area, because its
frozen food,
5 Marketing strategy about brand image Create a good brand image, and
how to do it with the mentoring
experiences.
6 The end of the mentoring, talk about the Create legal bisnis like PT or CV to
possibilities create a house of production each area create a franchise, because the law
and the output are FRANCHISE and legal to create any branch
(franchise)

Approved by The Wings`O

dr. Windu Segara Rendhika Nugraha, S.T., M.A.B I Komang Bagus Tribawa
Senet
DATE : 11 July 2020
Number of Mentoring : 1
MAIN TASK : Introducing the background of The Wings`O,
KPI : Introduction

Tell about The Wings`O, the background itself, talk about the
products, why, how about the market segment, how about the
DISCUSSION POINT : first impression, the struggle.

He gives us the experience about Food and Beverage, because


he is the main actor of Mangsi grill.

DISCUSSION RESULT :

APPROVED BY MENTOR 1 :

APPROVED BY LECTURER/
ADVISOR :

DATE : 25 July 2020


Number of Mentoring : 2
MAIN TASK : Digital marketing based on pandemic
KPI : Create strategy to survive the pandemic

Create possible ways to survive, discuss the main problem on


the pandemic,
DISCUSSION POINT :

First step was fix the product and talk about create a frozen
food system

DISCUSSION RESULT :

APPROVED BY MENTOR 1 :

APPROVED BY LECTURER/
ADVISOR :
DATE : 1 August 2020
Number of Mentoring : 3
MAIN TASK : Create a flowchart about the frozen food system
KPI : Strategy

Standardized the product, about the recipe, the packaging, the


delivery methode, the House of the prodcution.
DISCUSSION POINT :

Same topic until the next mentoring, the next mentoring will
settle the flowchart

DISCUSSION RESULT :

APPROVED BY MENTOR 1 :

APPROVED BY LECTURER/
ADVISOR :
DATE : 8 August 2020
Number of Mentoring : 4
MAIN TASK : Settle the flowchart of frozen food
KPI : Problem

The delivery methode can only JABODETABEK area, because its


frozen food,
DISCUSSION POINT :

Dry Ice is the solution and the flowchart settled.

DISCUSSION RESULT :

APPROVED BY MENTOR 1 :

APPROVED BY LECTURER/
ADVISOR :
DATE : 15 August 2020
Number of Mentoring : 5
MAIN TASK : Marketing strategy about brand image
KPI : Brand Image

Create a good brand image, and how to do it with the


mentoring experiences.
DISCUSSION POINT :

Keep the consistency about telling and show the product to


public by paid promote and any promotion.

DISCUSSION RESULT :

APPROVED BY MENTOR 1 :

APPROVED BY LECTURER/
ADVISOR :
DATE : 22 August 2020
Number of Mentoring : 6
MAIN TASK : The end of the mentoring , talk about the possibilities create a
house of production each area and the output is FRANCHISE
KPI : Franchise

Create legal bisnis like PT or CV to create a franchise, because


the law and legal to create any branch (franchise)
DISCUSSION POINT :

As soon as possible to create PT/legal to avoid any bad


situation or anything that cause harm to the company.

DISCUSSION RESULT :

APPROVED BY MENTOR 1 :

APPROVED BY LECTURER/
ADVISOR :

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