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bakarwadi: pune, india special

'Bakarwadi�', also spelled as bhakarwadi or bhakharwadi, is a traditional sweet and


spicy snack, popular in Gujarat, Maharashtra and Rajasthan, and widely available in
the markets of Pune.[1] Bhakaharwadi are from Two Different Origin one is from
Vadodara, Gujarat and another is from Pune, Maharastra. Gujarati Bhakharwadi had
been popularised by Jagdish Farshan Pvt Ltd since 1938. While Maharastrian
Bakarwadi is believed to have originated in Pune. It was popularized by
Raghunathrao Chitale, a Marathi businessman. The Bakarwadi from Pune is the most
famous, especially the ones of Chitale Bandhu. It is made from gram flour dough
made into spirals stuffed with a mixture of coconut, poppy seeds and sesame seeds.
It is then fried until it gets crispy. It can be stored for weeks[2] and enjoyed as
an evening snack.

https://en.wikipedia.org/wiki/Bakarwadi

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