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Module 4 AGRI1
Module 4 AGRI1
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What I Know
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7. It includes bacteria, viruses, mold, mildew, insects,
vermin, animals.
a. Biological c. Mechanical and/or
electrical
b. Chemicals d. Psychosocial
environment
8. It includes workplace stressors arising from a variety of
sources.
a. Psychosocial environment c. Chemicals
b. Biological d. Mechanical and/or
electrical
9. It is the physical or environmental conditions of work
which comply with the prescribed Occupational
Health Safety (OHS) standards and which allow the
workers to perform his or her job without or within
acceptable exposure to hazards.
a. Safety c. Psychosocial environment
b. Biological d. Chemicals
10. It is the practice related to production and work
process.
a. Occupational Safety c. Psychosocial environment
b. Safety d. Biological
Note:If you get 100% correct in this pre- assessment, skip the
lesson but if not and only get 50% to 99% correct, then
proceed with the lesson.
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-EFFECTIVITY/SHELL LIFE
Lesson - FARM EMERGENCY PROCEDURES
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What’s In
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What’s New
What is It
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HAZARD and RISK EXPOSURE IN THE FARM
Agricultural crop production deals with a lot of activities to
be done in the different workplace. While performing these
activities we expose ourselves to a lot of risk. Workplace
hazard is a major cause of accident, injury, or harm to a
worker who performs such task. These hazards should be
the major concern of all who are involved in a certain job
or work.
It is important to distinguish hazard, risk and
exposure when undertaking risk management.
TYPES OF HAZARD
Hazards are classified into five different types. They are:
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2.Mechanical and /or electrical – includes electricity,
machinery, equipment, pressure vessels, dangerous goods,
fork lifts, cranes, hoists.
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1. Provide emergency facilities appropriate for the sorts of
emergencies that might occur on the farm (e. g.
deluge showers, eye washes, firefighting equipment, first
aid kits).
2. Make sure that the correct equipment is available to
contain and handle any chemical or other dangerous
materials spills that might happen.
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WORKPLACE HAZARD REPORTING PROCEDURES
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frame is for corrective and preventative measures that are
expected and how employees can follow-up on the
corrections progress, if needed.
Where can employees find a copy of the Hazard Reporting
Procedure? Are hard copies of procedures kept at
headquarters, or is the Safety Manual found online on the
company’s intranet? It’s important that employees know
how they can access all company policies and procedures
on their own.
Example 1:
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Example 2:
Example 3:
Example 4:
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Example 5:
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• aware and vigilant for current safety issues
• respect safety management as a means of creating a
safe, productive work environment
• Hazard reporting ensures that supervisors, managers
and the safety department have the information they
need to control hazards before they become a liability,
ultimately saving the company money.
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• Post signs or posters around the workplace that
reinforces the message that unsafe conditions and
acts must be reported.
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Suggested corrective action:
Signature:
Supervisor's remarks:
Corrective action taken:
Signature of Supervisor: Date:
What I Can Do
IDENTIFYING HAZARDS
Materials
• 1 sheets bond paper
• 1 Ball pen
INSTRUCTION:
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7. Make a hazard report. Follow the format from the
discussion.
8. Perform the activity with the guidance and supervision
of your guardian or parent.
CRITERIA SCORE
Potential hazards are properly 20 15 10 5
identified
Report is properly made
Suggestions are made to reduce risk
Potential victims are properly
identified
Use of proper PPE during the
conduct of the survey
Used appropriate tools
Assessment
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I. Multiple Choice.Choose the best answer. Write only the
letter of your choice.
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Additional Activities
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Answer Key
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