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Is Organic Produce Actually Better For You?: By: Chelsea
Is Organic Produce Actually Better For You?: By: Chelsea
By: Chelsea
Organic
Conventional
Organic Produce
• Grown and processed without the use of
fertilizers, growth regulators, livestock feeds,
pesticides, additives, and bio engineered genes
(GMOs).
DO NOT CONTAIN
HYDROGENATED FAT
Which can lead to heart
diseases.
ORGANIC DAIRY
AND MEAT
GMO-free
Possible GMO side effects:
Internal organ
damage
Slowed brain growth
Increased food
Thickening of digestive tract allergens and gastro-
intestinal problems
Lower levels of
pesticides
NATURAL DERIVED
PESTICIDES
Less toxic
POSSIBLE RISKS
OF PESTICIDES
headaches, birth
defects, and added
strain
What to buy organic
and what not to
Things you don’t
Things to buy organic: need to buy organic:
✓ Meat ✓ Asparagus ✓ Watermelon
✓ Apples
✓ Cucumbers ✓ Cherries ✓ Avocado ✓ Carrots
100% Organic
This product is made entirely
Organic from organic ingredients.
At least 95% of the
ingredients in this product are
organic.
Made with Organic
At least 70% of the
ingredients are organic.
No USDA seal
Contains less than 70%
organic ingredients.
"There's really very limited
information in people on actual
health outcomes with
consumption of these products,"
“We don't know enough to
say that one is better than
the other.”
Conclusion
Thank You