The recipe calls for boiling water and rice until soft, then adding milk, condensed milk, and cream while stirring for several minutes. The rice pudding is then served after cooling slightly, with a sprinkle of cinnamon powder.
The recipe calls for boiling water and rice until soft, then adding milk, condensed milk, and cream while stirring for several minutes. The rice pudding is then served after cooling slightly, with a sprinkle of cinnamon powder.
The recipe calls for boiling water and rice until soft, then adding milk, condensed milk, and cream while stirring for several minutes. The rice pudding is then served after cooling slightly, with a sprinkle of cinnamon powder.
The recipe calls for boiling water and rice until soft, then adding milk, condensed milk, and cream while stirring for several minutes. The rice pudding is then served after cooling slightly, with a sprinkle of cinnamon powder.
1. We heat 7 glasses of water for a glass and a half of rice
2. When the water is boiling, add the rice and stir with a wooden spoon 3. wait several minutes for the rice to soften to add sugar and stir 4. After 5 minutes stirring, add 1 liter of milk and continue stirring 5. after 10 minutes stirring it we add condensed milk and stir it 6. after this we add milk cream 7. leave for two minutes and turn off the stove 8. we wait until it is a little cold to serve it and we add a little cinnamon powder 9. and ready we have everything to enjoy a delicious rice pudding