Tristin Geschwender - Resume

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Tristin J.

Geschwender, MS, RDN (she/her/hers)


509 Bayberry Pointe Drive Northwest Apartment B
Grand Rapids, Michigan 49534
810-360-8670
tristingeschwender@gmail.com

EDUCATION Grand Valley State University Allendale, Michigan


Bachelor of Science in Biomedical Science – Nutrition Emphasis April 2018
Master of Science in Clinical Dietetics December 2020
Registered Dietitian Nutritionist – Commission on Dietetic Registration (CDR)

SUPERVISED Clinical Rotations – 600 hours


PRACTICE Oaklawn Hospital, Henry Ford Health System, Battle Creek Veterans Affairs (VA) Medical
Center, Fresenius Kidney Care, Sunset Senior Communities: Brookcrest Rehab & Life Center,
Mercy Heart Center
 Utilized the Nutrition Care Process by conducting nutrition assessments, selecting an
appropriate nutrition diagnosis, intervening, and monitoring & evaluating the patient
 Worked with Cerner, Epic, and Point Click Care charting systems
 Applied motivational interviewing when providing nutrition counseling
Food Service Rotations – 180 hours
Forest View Hospital, Kenowa Hills Public Schools
 Demonstrated proficiency while working in commercial kitchens
 Worked with Gordon Food Service, Heron Foods, and US Foods
Community Rotations – 300 hours
Woman, Infants, and Children (WIC), Muskegon Prescribes Food for Health
 Provided nutrition education to families at WIC and within their home
 Created several educational nutrition videos on various topics
Area of Specialization – 120 hours
Enlightened Nutrition
 Produced over fifteen social media and blog posts

EMPLOYMENT MeXo – Pre-Hispanic Modern Grand Rapids, Michigan


EXPERIENCE Server April 2019 – June 2020
 Ensured an enjoyable and pleasant experience to each guest
 Maintained knowledge on several wines, liquors, and cuisines
Spectrum Health Rehab and Nursing Center Grand Rapids, Michigan
Nutrition Services Associate Technician January 2017 – May 2018
 Prepared and served therapeutic and mechanically altered meals
 Delivered trays to patients’ rooms and ensured they had the right items that matched
diet order
Jet’s Pizza Pinckney, Michigan
Manager June 2012 – December 2016
 Led team of seven employees

AFFILIATIONS Academy of Nutrition and Dietetics


Student Member October 2015 – Present
LEADERSHIP Pre-Dietetics Club Allendale, Michigan
Treasurer September 2018 – April 2018
Clinical Nutrition Volunteer Grand Rapids, Michigan
Spectrum Health Nursing & Rehab Center October 2017 – April 2018
Alternative Breaks: YMCA Nutrition Program Asheville, North Carolina
YMCA Kid’s Nutrition Program Volunteer March 2016

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