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Kaimati: (Fried Dumplings)
Kaimati: (Fried Dumplings)
(Fried Dumplings)
©FAO/Collins Ogutu
6
A Recipe Book 0f Common Mixed Dishes with Nutrient Values; As Prepared by Communities.
Kaimatis get their unique flavour from the style with which yeast is applied on wheat flour. This traditional
breakfast dish or day snack is common among the Swahili and Bajuni communities and was inherited from
Arab culture. It serves the whole family.