Chapter 10 Reviewer Micpara

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CHAPTER 10

KINGDOM PROTISTA:
SUBKINGDOM ALGAE

PROTISTS
 Single-celled eukaryons that lack
tissue specialization.
 Grouped by protozoologists in Microbial Eucaryotes: Protozoans and
Kingdom Protista. Algae
 Subkingdom Protozoa -protists that
are animal-like  In the Whittaker classification
 Subkingdom Algae-protists that are scheme, protozoans and algae are
plantlike. members of the Kingdom Protista.
 This system of classification
includes all colonial species as well Protozoans- are unicellular,
as the single-celled types. nonphotosynthetic protista that are
widespread in aquatic environments and
wet soils.
WHITTAKER SYSTEM  In this group, the type of organelle
for motility is an important trait in
classification.
 Protozoans have pseudopodia, cilia,
or flagella, with the exception of the
members of one group, the
sporozoans, which do not have any
of these structures.

Algae -are photosynthetic protists that


inhabit aquatic environments, where they
are the primary agents responsible for the
synthesis of organic molecules.

 Being true protists, they differ from


the plants (Plantae) in that tissue
differentiation is lacking.
 The undifferentiated algal structure
is often referred to as a thallus.
THREE DOMAINS OF LIFE  It lacks the stem, root, and leaf

MICPARA LEC- CHAPTER 10- KINGDOM PROTISTA // SC


structures that result from tissue  The absence of a cell wall makes
specialization. these protists very flexible in
movement.
ALGAE  Instead of a cell wall, they possess
 They occur in a variety of forms, a semirigid outer pellicle, which
including unicellular. colonial, and gives the organism a definite form.
filamentous micro-algae, and large,  Photosynthetic types contain
multicellular macro-algae. chlorophylls a and b,and they
 Photosynthetic pigments, are used always have a red stigma
to classify algae into the six groups. (eyespot), which is light sensitive.
 Algae have distinct, visible nuclei  Their characteristic food-storage
and chloroplasts. compound is a lipopolysaccharide,
 Chloroplasts are organelles that paramylum.
contain chlorophyll a and other  The photosynthetic euglenoids can
pigments and photosynthesis takes be bleached experimentally by
place within these bodies. various means in the laboratory.
 The size, shape, distribution, and The colorless forms that develop,
number of chloroplasts vary however, cannot be induced to
considerably from species to revert back to phototrophy.
species. In some instances, a single
chloroplast may occupy most of the
cell space.

CLASSIFICATION:

Division 1 Euglenophycophyta
 (Euglenoids)
 All of them are flagellated and
appear to be intermediate between
the algae and protozoans.
 Protozoan-like characteristics seen
in the euglenoids are

1. the absence of a cell wall,


2. the presence of a gullet,
3. the ability to ingest food but not
through the gullet,
4. the ability to assimilate organic
substances, and
5. the absence of chloroplasts in
some species.

 In view of these facts, it becomes


readily apparent why many
zoologists often group the
euglenoids with the zooflagellates.

Division 1: Euglenophycophyta

MICPARA LEC- CHAPTER 10- KINGDOM PROTISTA // SC


Division 2: Chlorophycophyta
 (Green Algae)
 The majority of algae observed in
ponds belong to this group.
 They are grass-green in color,
resembling the euglenoids in having
chlorophylls a and b.
 They differ from euglenoids in that
they synthesize starch instead of
paramylum for food storage.
 A unique group of green algae is the
desmids. With the exceptions of a
few species, the cells of desmids
consist of two similar halves, or
semicells. The two halves usually
are separated by a constriction, the
isthmus.

Division 3: Chrysophycophyta
 (Golden Brown Algae)
 This large diversified division
consists of over six thousand
species.
 They differ from the euglenoids and
green algae in the
1. food storage is in the form of oils
and leucosin, a polysaccharide,
2. chlorophylls a and c are present;
and 3.
3. fucoxanthin, a brownish pigment, is
present.
 It is the combination of fucoxanthin,
other yellow pigments, and the
chlorophylls that causes most of
these algae to appear golden brown.
 A special category of algae is called
the diatoms.
 The diatoms are unique in that they
have hard cell walls of pectin,
cellulose, or silicon oxide that are

MICPARA LEC- CHAPTER 10- KINGDOM PROTISTA // SC


constructed in two halves. The two polysaccharide, and mannitol, a
halves fit together like lid and box. sugar alcohol.
 Skeletons of dead diatoms  All species of brown algae are
accumulate on the ocean bottom to multicellular and sessile.
form diatomite, or "diatomaceous  Most seaweeds are brown algae.
earth," which is commercially
available as an excellent polishing
compound.
 It is postulated by some that much of
our petroleum reserves may have
been formulated by the
accumulation of oil from dead
diatoms over millions of years.

Division 5: Pyrrophycophyta
 (Fire Algae)
 The principal members of this are
the dinoflagellates.
Division 4 : Phaeophycophyta  Majority of these protists are marine;
 (Brown Algae) only two freshwater forms are
 With the exception of three known: Peridinium and Ceratium.
freshwater species, all algal  Most of these protists possess
protists of this division exist in cellulose walls of interlocking armor
salt water (marine). plates, as in Ceratium.
 These algae have essentially the  Two flagella are present: one is
same pigments seen in the directed backward when swimming
chrysophycophytes but they and the other moves within a
appear brown because of the transverse groove.
masking effect of the greater  Many marine dinoflagellates are
amount of fucoxanthin. bioluminiscent.
 Food storage in the brown algae  Some species of marine
is in the form of laminarin, a Gymnodinium, when present in large

MICPARA LEC- CHAPTER 10- KINGDOM PROTISTA // SC


numbers, produce the red tides that  Most abundant in the warm coastal
cause water discoloration and waters of tropical oceans, but there
unpleasant odors along our coastal are also some freshwater and soil
shores. species.
 These algae have chlorophylls a  Most are multicellular.
and c and several xanthophylls.  Largest share of the designation
 Foods are variously stored in the “seaweeds” with the brown algae.
form of starch, fats, and oils.  Thalli are filamentous, often
branched and interwoven in delicate
lacy patterns

Significance of Algae
 an important source of
o food,
o iodine and other minerals,
o fertilizers,
o emulsifiers for pudding, and
o stabilizers for ice cream and
salad dressings;
 used as a gelling agent for jams n
Division 6: Rhodophyta
nutrient media for bacterial growth.
 Red Algae
 The agar used as a solidifying agent
 Have no flagellated stages in their in laboratory culture media is a
life cycle. complex polysaccharide derived
 Commonly reddish because of from a red marine alga.
phycoerythrin which belong to a  Damage to water systems is
family of phycobilins. frequently caused by algae clogging
 Food storage form are floridean filters and pipes where many
starch, agar & carrageenan. nutrients are present.
 Not all rhodophytes are red; species
differ in their proportions of
accessory pigments based on
different water depths.
 Some species lack pigmentation
altogether and function
heterotrophically as parasites on
other red algae.

MICPARA LEC- CHAPTER 10- KINGDOM PROTISTA // SC


Medical Significance
 Prototheca- a very rare cause of
human infections (causing a disease
known as protothecosis).
 lives in soil and can enter wounds,
especially those located on the feet.
 It produces a small subcutaneous
lesion that can progress to a crusty,
warty-looking lesion.
 If the organism enters the lymphatic
system, it may cause a debilitating,
sometimes fatal infection, especially
in immunosuppressed individuals.
 other genera secrete substances
phycotoxins poisonous to humans,
fish, and other animals.
 Diseases caused by phycotoxins are
called phycotoxicoses (sing.,
phycotoxicosis); they are examples
of microbial intoxications.
 Pfiesteria piscicida - a dinoflagellate,
has killed billions of fish along the
eastern seaboard (Chesapeake Bay
area and North Carolina) in recent
years.
 Its toxins also cause human disease
(skin lesions, headaches, and other
neurologic problems).
 when conditions (e.g., water
temperature and nutrient supply) are
ideal, population explosions of
marine dinoflagellates occur (red
tide)

MICPARA LEC- CHAPTER 10- KINGDOM PROTISTA // SC

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