Emma Cummings

131 Swift Road, Whitinsville, MA 01588

774-280-0075 │pauline.emma3@gmail.com

Objective

To secure an entry level position in the Culinary Arts field where my vocational skills will be
effectively utilized to my employer’s benefit.

Education

Blackstone Valley Regional Vocational Technical High School

65 Pleasant Street, Upton, MA 01568
Culinary Arts Class of 2021

Career-Technical Skills & Experience

Culinary Arts
Understands and applies entry level concepts of:
• Workplace safety
• Food service and preparation
• Dining room operations and management
• Utility services
• Basic nutrition
• Various cooking methods for soups, grains, meats, and vegetables
• Preparing salads, sandwiches, and desserts
• Baking and decorating a cake

Career Readiness
Consistently positive and optimistic in the workplace. Responds actively and constructively to
instructions and criticism. Energetic and ambitious – takes the initiative in workplace settings.
Very analytical, observant and precise. Friendly, helpful and generous when interacting with
clients, co-workers and supervisors. Excellent leadership and organizing skills.
• OSHA 10 Hour General Industry
• ServSafe: Food Protection Manager
• ServSafe: Alcohol Certification
• ServSafe: COVID-19 Precautions

Work Experience

Hostess/Busser, Alicante, Upton, MA │ September 2019 to Present

Responsible for seating guests, answering the phone, and taking reservations. Also responsible for
setting tables and serving bread and water for the guests.

Seasonal Position, West End Creamery, Whitinsville, MA │ September 2018 to October 2018
Responsible for taking customers orders and making food in a food truck during the Fall Festival.

Dance Teacher Assistant, McKeon Dance & Gymnastics, Hopedale, MA | June 2016 to Present
Responsible for the supervison of children while they learn in a fun environment