*1 1/2 teaspoons baking powder *1/4 teaspoon salt *1/2 cup milk
1) Combine flour, salt, and baking powder. Stir in
1/2 cup of milk. Knead until soft but not sticky.Add small amount of flour if needed. Shape into balls about 3 inches in diameter. Flatten into patties 1/2 inch thick
2) Fry one at a time in 1 inch of hot oil,
turning to brown on both sides. Drain on paper towels.