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COMPANY INFORMATION ‘COMPANY NAME / CHUO FOOD SERVICE COMPANY LIM ADDRESS /14-10 2 CHONME , NODA, FUKUSHIMA KU, OS sssnnus PRESIDENT: MR, YOSHIAKI KANDA CAPITAL 48.000.000/PY (AROUND 440.000USD) TEL+81-6-6462-1741 FAX + 81.6-6462.2466 WEB SITE HTTPYIWWW.CES.COSPY NUMBER OF EMPLOYEES AROUND 2.000PERSONS BUSINESS CONTENTS FEEDING SERVICE FOR ENTERPRISES SCHOOL LUNCH SERVICE RESTAURANT MANAGEMENT (50 RESTAURANTS) CATERING BUSINESS AANNUALSALES AMOUR 9.000.0H0,001PY (AROUND #2.000.000USD) RRELRBAVOK Sanitary management ‘We undertake sanitary contol based oa ou sanitary management manual incorporating the concept of HACE based on the "Massive Cooking Facility Sanitary Manual" by the Ministry of Heath, Labor and Weltwe based on repeated quality check of rv materials. In akiton, by acquiring ISO 9001 ceteation, we ae pursuing further customer satisfaction aad are lading to quality improvement, ‘Based on the sanitary patrol schedule, we will visi all our business sites and conduct inspection guidance to ensue that management and sanitation ofthe correct ingredients are adequate. ‘We also provide guidarceon regular hygiene patrols by third partes ofthe Osaka Food Sanitary Association to ensure that fod poisoning is prevented fom occurring.

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