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1448110077lecture 02 (Ferrous Metallurgy)
1448110077lecture 02 (Ferrous Metallurgy)
1448110077lecture 02 (Ferrous Metallurgy)
Engineering Metallurgy
Ferrous Metallurgy
Lecture 02
Cast Iron
Department of Mechanical Engineering, KUET Properties and constituents of all types of cast iron: Self Study
A tough, malleable form of iron suitable for forging or rolling rather
than casting, obtained by puddling pig iron while molten. It is nearly
pure but contains some slag in the form of filaments.
Has approx. 0.05% carbon
Used since about 2000 BC
Is stronger than most other pure metals.
Made into weapons, armour, cooking pots and vessels
Wrought Iron Main limitation to wider uses due to processing (no way of making
large items and no welding)
Steel
High Carbon Steel
Steel
Stainless Steel
Department of Mechanical Engineering, KUET Properties and Advantages of Stainless Steel : Self Study
• Medium Carbon steel alloyed with Tungsten, chromium,
vanadium
• Very hard
• Resistant to frictional heat even at high temperature
• Ability to resist softening at high temperature.
Department of Mechanical Engineering, KUET Properties and Advantages of Stainless Steel : Self Study
• 18.4.1 High Speed Steel:
Contains 18% Tungsten, 4% Chromium, 1% Vanadium