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Lecture Module II - Concrete
Lecture Module II - Concrete
Lecture Module II - Concrete
OUTLINE OF TOPICS
► General Information and Control of
Concrete Materials
► Sampling and Testing of Fresh Concrete
Mixes
► Molding Test Specimens of Concrete
► Determination of Compressive and
Flexural Strength of Concrete
► Evaluation and Acceptance of Concrete
► Design of Concrete Mixtures
General Information
About Concrete
Definition of Concrete:
1. Paste
a. Cement
b. Water
2. Mineral Aggregate
a. Coarse Aggregate
b. Fine Aggregate
Composition by Volume:
1. 7 - 14% cement
2. 15 – 20% water
3. 66 – 78% aggregate
PHYSICAL PROPERTIES
OF CONCRETE
1. Workability
2. Strength
3. Durability
4. Impermeability
PHYSICAL PROPERTIES
OF CONCRETE
1. Quality of Paste
2. Quality of Aggregates
3. Proper Handling and Placing
4. Proper Curing
FACTORS AFFECTING PRODUCTION
OF HIGH QUALITY CONCRETE
T-V n/a For general concrete construction, High sulfate resistance cement
White Portland For general construction use when the special properties specified for any other type
T-I n/a
are not required
Cement
BLENDED CEMENT
Three color bands For general concrete construction use, Moderate sulfate resistant and moderate heat
T – IP BRIGHT YELLOW of hydration cement
Two color bands For general concrete construction use when special characteristics attributed to the
Portland - larger quantities of pozzolan in the portland-pozzolan cement are not required.
T – I(PM) BRIGHT YELLOW
Pozzolan
One color band For general concrete construction use not requiring high early strength, sulfate
T-P BRIGHT YELLOW resistant, Low Heat of hydration cement
Portland Blast- Two color bands For general concrete construction, Moderate sulfate resistant and moderate heat of
T - IS hydration cement
furnace Slag BLUE COLOR
One color band For general concrete construction not requiring high early strength, sulfate resistant,
SLAG CEMENT T–S BLUE COLOR Low Heat of hydration cement
Cement
Type A - Accelerating
Type B - Retarding
Type C – Water reducing
Type D - Water reducing High Range
Type E - Water reducing and Accelerating
Type F - Water reducing and Retarding
Type G - Water reducing High Range and
Retarding
2. Quality of Aggregates – Since the
aggregate constitute a large part of the
concrete ,equal importance should be
undertaken as that of the quality of the
paste.
Utmost care in their selection
concerning qualities such as: a) good
quality; b) strength; c) durability and d)
freedom from injurious materials.
Fine Aggregate
2.36 mm (No. 8) -
* Based on 40 kg/bag
SAMPLING AND TESTING OF
FRESH CONCRETE MIXES
1. Sampling Fresh Concrete
2. Slump Test For Consistency
of Portland Cement Concrete
3. Unit Weight and Yield of
Concrete
4. Making and Curing Test
Specimens in the Field
SAMPLING FRESH CONCRETE
Standard Method of
SAMPLING FRESH CONCRETE
AASHTO Designation: T 141-74
(ASTM Designation: C 172-71)
1. SCOPE
Apparatus:
Apparatus:
Procedure:
4. After the top layer has been rodded, strike off the
the surface of the concrete with a trowel so that
the mold is exactly filled.
5. Remove the mold from the concrete by raising it
carefully in a vertical direction, then measure
immediately the slump by determining the difference
between the height of the mold and the height of the
concrete:
I. APPARATUS
1. Balance
2. Tamping Rod
3. Measure – a cylindrical container made from
metal that is not readily attacked by cement
paste
- watertight and sufficiently rigid to
retain its forms and calibrated volume under
rough used.
4. Strike-off – a flat rectangular plate
5. Mallet – with rubber or rawhide head
UNIT WEIGHT AND YIELD OF CONCRETE
III. PROCEDURE
6. Calculation
Unit Weight = Net Mass of Concrete x Calibration Factor of
Measure
Yield = Total Mass of Batch / Unit Weight of Concrete
Cement Content = Mass of Cement in the Batch / Volume of
Batch
MAKING AND CURING CONCRETE
TEST SPECIMENS IN THE FIELD
1. Size of Specimens
100(4) 10 (3/8) 25
150(6) 16 (5/8) 25
200(8) 16 (5/8) 50
250(10) 16 (5/8) 75
No. of Layers Required
1. Size of Sample
I. APPARATUS
I. APPARATUS
II. PROCEDURE
PL
R = -------------
bd2
< 5%L
a
2. If the fracture occurs in the tension outside of the
middle third of the span length by not more than 5
percent of the span length, calculate the modulus of
rupture as follows:
3Pa
R = -------------
bd2
Where: a = average distance between line of fracture
and the nearest support measured on the tension
surface of the beam, in., (or mm)
3. If fracture occurs in the tension surface outside the
middle third of the span length by more than 5
percent of the span length, discard the results of the
test.
> 5%L
EVALUATION AND ACCEPTANCE OF CONCRETE
Based on mix having a water-cement ratio of 0.57 by weight of 22.8 kg. per bag of cement, 75.0 mm slump and natural sand having F.M. of 2.75.
Adjustments of Table V for Other Conditions