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c027!01!1131-2018 Jesse Migwi Kariuki
c027!01!1131-2018 Jesse Migwi Kariuki
c027!01!1131-2018 Jesse Migwi Kariuki
FEBRUARY, 2021
DECLARATION
I declare that this is my original work and has not been presented in any University for a
degree or for any consideration of any certification.
This proposal document has been submitted with my approval as the university supervisor
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ACKNOWLEDGEMENT
My heartfelt gratitude goes to my supervisor Dr Kennedy Malanga for his professional
guidance which ensured the successful completion of this proposal.
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DEDICATION
I dedicate this project to Kenya dairy cooperatives who procure milk from the farmers
because they play a big role in raising the economy of Kenya.
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ABSTRACT
Small scale dairy farmers forms approximate of 90% of the milk producers in Kenya.
Majority of them live in rural areas where infrastructure is poor with limited connection. As
result, dairy cooperatives who serve these farmers face many inefficiencies in their bid to
procure milk from every farmer including high cost of operations and lack of transparency
due to use of manual keeping of records. Manual bookkeeping practices is slow and prone to
human error, hence there is need to come up with a software that will eliminate usage of
manual recording.
The purpose of my project is to come up with a digital software system in operations that will
digitize traditional analog processes, it will affectively simplify the dairy administrative
workload in milk procurement by capturing data at the farm gate. The data will then be sent
into a remote database so that the management can access it. The objective of this case study
is to come up with the milk management system that will automate the process of procuring
milk from farmers and keeping records for Nyala Multipurpose dairy Co-operative Society in
simpler way.
At the end of case study, I expect that the proposed system will not only assist the
cooperative but also the farmers who are the main stakeholders. Also use of ICT in dairy
industry will be boosted.
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Contents
DECLARATION ......................................................................................................................................... ii
ACKNOWLEDGEMENT ............................................................................................................................ iii
DEDICATION ........................................................................................................................................... iv
ABSTRACT................................................................................................................................................ v
TABLE OF FIGURES & LIST OF TABLES .................................................................................................. viii
ABBREVIATIONS ..................................................................................................................................... ix
CHAPTER ONE: INTRODUCTION ..................................................................................................... 1
1.1 Background to the study ............................................................................................................... 1
1.2 Purpose of the study ..................................................................................................................... 3
1.3 Statement of the problem .............................................................................................................. 3
1.4 Objectives ..................................................................................................................................... 3
1.4.1 Main Objectives ..................................................................................................................... 3
1.4.2 Specific Objectives ................................................................................................................ 3
1.5 Research Questions ....................................................................................................................... 4
1.6 Research scope .............................................................................................................................. 4
1.7 Research Site................................................................................................................................. 4
1.8 Justification ................................................................................................................................... 4
1.9 Assumptions.................................................................................................................................. 5
1.9.1 Limitations ................................................................................................................................. 5
1.9.2 Significance of the study ............................................................................................................ 5
CHAPTER TWO: LITERATURE REVIEW ......................................................................................... 6
2.1 Introduction to the review ............................................................................................................. 6
2.2 Case studies................................................................................................................................... 6
2.2.1 Prompt Automatic Milk Collection System. .......................................................................... 6
2.2.2 Akashganga - Automatic Milk Collection Systems ............................................................... 7
2.2.3 Smart Milk Procurement System ........................................................................................... 7
2.3 Research Gap ................................................................................................................................ 7
CHAPTER THREE: METHODOLOGY ............................................................................................... 9
3.1 INTRODUCTION ........................................................................................................................ 9
3.2 Research Design............................................................................................................................ 9
3.3 Data Collection Method ................................................................................................................ 9
3.3.1 Observations .......................................................................................................................... 9
3.3.2 Questionnaire ......................................................................................................................... 9
3.4 Target Population .......................................................................................................................... 9
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3.5 Sampling and Sample Size.......................................................................................................... 10
3.6 Data Analysis methods ............................................................................................................... 10
3.7 Software Development Method .................................................................................................. 10
3.7.1 Requirement gathering and analysis .................................................................................... 11
3.7.2 System design ...................................................................................................................... 11
3.7.3 Implementation .................................................................................................................... 11
3.7.4 Integration and Testing ........................................................................................................ 11
3.7.5 Deployment of the system.................................................................................................... 11
3.7.6 Maintenance ......................................................................................................................... 11
3.8 Justification for Methodology ..................................................................................................... 11
3.9 Ethical considerations ................................................................................................................. 11
REFERENCES .......................................................................................................................................... 13
APPENDICES .......................................................................................................................................... 14
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TABLE OF FIGURES & LIST OF TABLES
Figure 1: Waterfall development model, the figure describes the waterfall development process in
each step ............................................................................................................................................... 10
APPENDIX A: Research Budget.............................................................................................................. 14
APPENDIX B: Time schedule.................................................................................................................. 15
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ABBREVIATIONS
AMCS ------------------AUTOMATIC MILK COLLECTION SYSTEM
SNF-----------------------SOLID-NOT-FAT
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CHAPTER ONE: INTRODUCTION
1.1 Background to the study
Kenya is the leading milk producer in East Africa. Dairy farming being the largest
agricultural sub-sector in Kenya in terms of income and employment creation contributing to
8% to overall GDP. Currently the sector provides income and employment to over 1.5 million
households across the dairy value chain (farmers, collectors, processors, traders, input and
service providers, etc.). The country has around 6.1 million dairy cows, producing about
607kg/year/cow, and a total of annual production around 3.7 million kg of milk. Kenya’s
dairy industry is private sector driven. In terms of nutrition and food security, almost all
Kenyans consume milk on a daily basis (about 98kg/capita/year in milk equivalent).
Small scale dairy farming dates back to the 1950s when restrictions on Africans to grow cash
crops and practice large scale farming were removed by the colonial government. (Chema
1983) states that grade dairy cattle farming was started in Kenya by European colonial
settlers and it remained exclusively in the hands of the white settlers and was 2 guided by
colonial policies formulated to benefit the white settler farmers at the expense of their African
counterparts. Milk production is mainly from cattle (3.5 million head of Friesian, Ayrshire,
jersey and Guernsey breed and their crosses and 9.3 indigenous animals). Most dairy cattle
feed is from natural forage, cultivated fodder and crop by-products. Some commercial feeds
include dairy meal, dairy cubes, calf pullets, maize germ, maize bran, molasses, wheat
pollard and wheat bran. About 500,000 tons of commercial livestock feed was produced in
2007.
An estimate of 55% of the milk produced in Kenya, mainly from dairy cattle, enters the
market. Most (more than 75 percent) is marketed through informal(unlicensed) channels,
with about 30 processors and other formal milk marketers handling about 400 million liters
per a year, much of it in liquid form.
At the farm level, dairy activities are estimated to generate, for every 1 000 litres of milk
produced daily, about 23 full-time jobs for the self-employed, 50 permanent full-time jobs for
employees, and three full-time casual labour jobs, making a total of 77 direct farm jobs per 1
1
000 litres of daily production, or a total of about 841 000 full-time jobs (585 000 for full-time
hired workers and 256 000 for self-employed/farm owners). In the processing sector, 13 jobs
are generated for every 1 000 litres of milk handled, or a total of about 15 000 jobs. The
informal sector accounts for about 70 percent of the jobs in dairy marketing and processing,
generating 18 employment opportunities for every 1 000 litres of milk handled, or a total of
40 000 jobs. Institutions involved in the dairy sector include regulators, input suppliers,
service providers, market agents, research and development organizations and dairy farmers
and their organizations. Regarding the regulatory framework, Vision 2030 recognizes that the
agriculture sector (including dairy) has been operating under outdated colonial legislation
dating back to the 1930s, which is impeding growth in the sector; the government has
promised to reform this legislation and other areas that need updating. Besides, as a result of
dairy industry liberalization, there are now several institutions that are responsible for the
organization and general development of the dairy industry in Kenya. (FAO, 2011)
The co-operatives have a teams of milk transporters who make trips around the area
collecting milk from the farmers. Most of the milk transporters uses trucks and each truck
consist of two people, driver and his assistant. Assistant jumps out of the truck just as it
comes to each station. He quickly hangs his weighing scale on a hook at the back of the truck.
The people available in the station rush to have their milk weighed. The milk is poured into
one of the metallic milk cans. They take out a journal book and records milk weights and the
metallic milk can number. They also do the same on the farmer’s milk card for the month.
Taking metallic milk-can number is always important incase milk ferments’, the
administration is able to track the farmers who had poured on that milk-can. The method of
keeping track of daily milk records is tedious and difficult because sometimes when it rains,
writing in the journal book becomes impossible. Also, manual bookkeeping is slow and prone
to human error, hence the need of adopting a digital system in operation that will make work
easier to the society.
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By digitizing these traditional analog processes, will affectively streamline the daily
administrative workload in milk procurement by capturing data at the farm gate and then
sending the data to a remote database. The system will important not only to the dairy society
but also to the farmers.
1.4 Objectives
1.4.1 Main Objectives
To deliver a milk management system that will digitize the process of procuring milk and
keeping records for Nyala Multipurpose dairy Co-operative Society limited in a simpler way
using a software for data collection.
1. Enables agent to weigh milk from the farmers and automatically transmit its reading
to a remote database (require a key-in the values of kg delivered). 2-way checkup, a
farmer and agent key-in values, if they tally, the values are stored into the database,
otherwise it gives an error
2. Sends an acknowledgment SMS to the farmer, Detail of SMS:
i. day of milk delivery.
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ii. milk amount (kg) delivered on that day.
iii. The milk can number
3. Sends a monthly statement of total milk delivered to the farmer and money paid
4. Verify milk delivered at the gate of the factory is the similar to the records in the
database
5. Create a payment record
1.8 Justification
The system will be appropriate for solving the problem faced by co-operative when recording
dairy information of the farmers. The milk transporters will able to procure milk and send
data into a remote database hence eliminating paper work.
The system having the functionality of sending a notification message to the farmer’s phones
will reduce burden of carrying milk card as sometimes the farmer forgets carrying the card.
By use of 2-way checkup will bring transparency as the system is able to prompt an error
message in case the two values entered do not rhyme.
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1.9 Assumptions
In the conduction of this research the following assumption will be made.
1.9.1 Limitations
The following limitations will be expected over the course of this research. They include:
i)Budget constraints.
ii)Time constraints.
iii)Language barrier.
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CHAPTER TWO: LITERATURE REVIEW
2.1 Introduction to the review
Automated technologies that provide solutions to milk dairy industry have been developed in
most of the developed and third world countries that produce milk in large quantities. The
systems have led to improvement of the way data is collected and stored for managerial
functions. This chapter therefore is aimed at exploring similar systems related to Automated
milk management system, brief description, architecture and their implementations.
Prompt AMCS is made up of AMCS Software, Mobile Application and Embedded Devices,
mainly the products are interconnected, have role-based authorized access to data in Prompt
Cloud and used by end-users like personal at Milk Federations dairy farmers, VDCS
operators and milk transporters.
Prompt AMCS has really helped as it provides central database and record management
system that facilitate live monitoring of changes in milk price and its fat content, calculating
exact price of milk automatically while saving a lot of time. However Prompt AMCS requires
centralized place where it is fixed having ample internet connectivity and power connected.
This makes it difficult for local villagers to use it as majority of them are scattered and they
can only be accessed when truck drivers move across the area collecting and recording milk
information. (Prompt_Automatic_Milk_Collection_System.Pdf, n.d.)
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2.2.2 Akashganga - Automatic Milk Collection Systems
Akashganga (meaning ‘The Milky Way’) was developed by Sulax Shah, a graduate from
Sardar Patel University and it is being used at the Dairy Cooperative Society (DCS) in India.
He came up with the system comprising computer hardware and software, as well as milk
weighing, testing, and interfacing equipment. The interface equipment is a microprocessor
based electronic unit that allows the data about the milk to be transmitted to the PC. The data
transmitted is also displayed on a display board, connected to the milk testing equipment.
Due to the benefits that Akashganga systems have delivered, Shree Kamdhenu Electronics
Private Limited (SKEPL) has been able to gain faith and trust of its customers, despite their
inherent lack of understanding of technology. The systems have some benefits such as; It
encompasses the entire rural community and it is tailored to extremely user friendly by the
community. However,
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place, that is, in-house systems. The systems require the farmer to deliver milk to the co-
operative premises so that it can be weighed electronically and measured fat content. This can
be difficult to many farmers in Kenya because most of them live in remote areas, far away
from cooperative headquarters. Also, the system requires a large space where it can be
mounted and connected to electricity. This can be difficult to be implemented since the
cooperative has given tenders to milk transporters, who make trips with their truck to procure
milk from the farmers on their behalf. These trucks are always full with big metallic cans,
hence nowhere the system can be mounted. Also, it’s difficult for truck to produce electric
current that can sustain the system. Due to above limitations of the existing systems, the
proposed system will be simple to use because it requires only android phone which will be
used by the milk procurers to key-in data and send it to a remote database.
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CHAPTER THREE: METHODOLOGY
3.1 INTRODUCTION
This chapter gives an outline of research methods that were followed in the study. It refers to
the process of collecting information, data and theoretical analysis of the findings. Therefore,
the management of every project is paramount in successful coming up with an elaborate
working system. I will use various methods and procedures in the process of initiating,
planning, executing, control and closure.
3.3.1 Observations
This method involves closely monitoring what is happening in the area of the study. I will
pay a visit to milk collection centers there in the village and observe keenly how the process
goes on.
3.3.2 Questionnaire
In this method, the analyst gives out a set of printed or written questions with a choice of
answers devised for the purpose of the survey on the area of the study. I will prepare a set of
printed questions and present it to the management, milk transporters and farmers.
Figure 1: Waterfall development model, the figure describes the waterfall development process in each
step
The sequential phases in waterfall model are:
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3.7.1 Requirement gathering and analysis- All possible requirements of the system to be
developed are captured in this phase and documented in a requirement specification
document
3.7.2 System design- The requirement specifications from first phase are studied in this phase
and the system design is prepared. This system design helps in specifying hardware and the
system requirements and helps in defining the overall system architecture.
3.7.3 Implementation – With inputs from the system design, the system is first developed in
small programs called units, which are integrated in the next phase. Each unit is developed
and tested for its functionality, which is referred to as Unit Testing
3.7.4 Integration and Testing- All the units developed in the implementation phase are
integrated into a system after testing of each unit. Post integration the entire system is tested
for any faults and failures.
3.7.5 Deployment of the system - Once the functional and non-functional testing is done, the
product is deployed to the customer environment or released into the market.
3.7.6 Maintenance – There are some issues which come up in the client environment. To fix
those issues, patches are released. Also, to enhance the product some better versions are
released. Maintenance is done to deliver these changes in the customer’s environment.
• Respect for anonymity and confidentiality. During the entire process of this research, I shall
ensure that participant’s respect for anonymity and confidentiality is held.
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• Respect for privacy. Privacy is the freedom an individual has to determine the time, extent,
and general circumstances under which private information will be shared with or withheld
from others.
• Informed consent. When collecting data from the participants it shall be after the consent of
the participants.
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REFERENCES
FAO. (2011). Dairy development in Kenya , by H.G. Muriuki. Rome. Food and Agriculture
Organization of the United Nations, 41. http://www.fao.org/docrep/013/al745e/al745e00.pdf
Prompt_Automatic_Milk_Collection_System.pdf. (n.d.).
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APPENDICES
APPENDIX A: Research Budget
Item Description Cost in KES
Internet For research materials 5,000
stationery Proposal, progress documents 3200
etc.
Printing and Binding Proposal progress, final 2500
documentation
Journals and research bodies ACM, IEEE 1500
Data collection questionnaires 3000
Transport and Accommodation To and from university 4500
TOTAL 44,700
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APPENDIX B: Time schedule
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