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Risk Assessment: Internal Auditing
Risk Assessment: Internal Auditing
2 THE FOOD SAFETY PLAN – HACCP* Principles and practices of food safety risk assessment,
management and control
Risk Assessment
tivity at a reduced level - minimum 2 All activities shall be audited at least annually
nths regardless of risk
Walls, floors, ceilings in high care area This is the cleaning program for the walls, floors and other
general surfaces not speciifcaly food contact
Storage Racking Final Product Chill Cleaning activities of storage racking in the finised product
stroage chill
GTG PLUS LTD Assessment Conducted By: B. Tamliani
8/1/2018 T.Kobalia
Risk Assessment
These surfaces are not food contact but are in the high care 2 2 4 Medium
area. AN accumulation of poor cleaning standards over time
may increase the level of product contamination.
These are non food contact surfaces and product is fully 2 1 2 Low
enclosed therefore the risk due to failure of this cleaning
activities is low
Scope: Routine cleaning programs all areas.
Clean at a reduced level - minimum daily with appropriate verification (Visual and atp)
digital thermo -humidity meter Used to monitor the ambien temperature and humidity in
specific areas-sorting facility, stoarge area.
metal detector the device used to check the raw kernels and the end
product on metal
GTG PLUS LTD Assessment Conducted By: B.Tamliani
8/1/2018 T.kobalia
Risk Assessment
Used to monitor the air temperature The is low risk associated 2 2 4 Medium
with the failure of calibration status .
a reduced level - monthly calibration 2 The frequency and methods shall be based on
nst certified standard risk.
Line 2 - Metal Contamination Line 2 is used to process and package product X to a very high
specification.
GTG PLUS LTD Assessment Conducted By: B.Tamliani
8/1/2018 T.Kobalia
Risk Assessment
There is an inline X-ray machine and 2 x fine sieves which are 1 2 2 Low
capable of controlling the risk of metal contamination to an
acceptable level.
Scope: Requirement to have in place metal detection systems
pen, but not frequent 2 Contamination is unlikely to pose an immediate / Medium Specific actions required to prevent or re
grave risk to the consumer but repeated failure contamination
over time may
y to happen, rare, 1 Contamination is unlikely to pose an immediate / Low No specific actions required
grave risk to the consumer.
Risk Assessment
actions required 3
Risk Assessment
Model
ria Outcome Decision Critieria Special Points of Attention
rogram is likely to lead to High Pest control activity required at a frequent level - 1 Refer to pest activity trends to inform frequency
alth impact, recall or Frequency as advised by pest contractor and scope
rogram is unlikely to pose Medium Pest control activity required at a reduced level - 2
k to the consumer but Frequency as advised by pest contractor
me may
rogram is unlikely to pose Low Pest control activity required at a minimum level 3
k to the consumer. - Frequency as advised by pest contractor
ment