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Who's That Girl?: "Alex Eats," A Case Study in Abjection and Identity in Contemporary Fashion Photography
Who's That Girl?: "Alex Eats," A Case Study in Abjection and Identity in Contemporary Fashion Photography
Who's That Girl?: "Alex Eats," A Case Study in Abjection and Identity in Contemporary Fashion Photography
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Who's That Girl?: "Alex Eats," A Case Study in Abjection and Identity in
Contemporary Fashion Photography
Article in Fashion Theory The Journal of Dress Body & Culture · August 1998
DOI: 10.2752/136270498779476190
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Paul Jobling
To cite this article: Paul Jobling (1998) Who's That Girl?: “Alex Eats,” A Case Study in Abjection
and Identity in Contemporary Fashion Photography, Fashion Theory, 2:3, 209-224
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Paul Jobling Photography
Paul Jobling is senior lecturer in the The ways in which female sexuality will be expressed are dependent not
history of graphic design and
only on the context in which the image appears, but also on the intended
photography at Kingston University,
England. His publications include: target market for that image (Kathy Myers, “Fashion ‘n’ passion,” 1982).
Graphic Design — Reproduction and
Representation since 1800 (with
David Crowley) and Bodies of
Experience — Gender and Identity in Introduction
Women’s Photography since 1970.
The current article is based on
By far the most common ideal of female sexuality represented in Britain
research for his forthcoming book for
Berg. since 1980 in the fashion pages of periodicals like The Face and Vogue,
and to a lesser extent Arena, is that of the “girl.” The “girl” crops up in
any number of contexts, but usually in one of two main guises; sometimes
210 Paul Jobling
Figure 1
“Alex Eats,” Ed’s Easy Diner,
Old Compton Street, London
W1. © Anthony Gordon.
Courtesy of The Face.
Courtesy of Anna Sherbany
Manifestly, what we are dealing with in “Alex Eats” is not the body of
an actual child but rather that of the ectomorphic or purposefully
underdeveloped adult, a somatic ideal that more often than not has
provoked extreme and not always insightful criticism. In 1996, for
example, Omega watches threatened to remove their advertising account
from British Vogue in protest against its photographs of the model Trish
Goff, which they deemed made her look anorexic (Billen 1996:7), while
212 Paul Jobling
Figure 2
“Alex Eats,” Evering’s Beigels,
Brick Lane, E1.
© Anthony Gordon.
Courtesy of The Face.
Courtesy of Anna Sherbany
In the first instance, the type of junk food that we observe Alex eating
and the commercial spheres in which she eats it, appear to pinpoint the
fact that anorexia and bulimia are symptomatic manifestations of a
particular paradox in affluent, consumer culture, and one that has
intensified around the world since the 1980s.9 That is, we live at a time
when we are simultaneously encouraged to take care of our bodies
through dieting or exercise while we are offered the opportunity for
uninterrupted consumption through fast-food multinationals like
McDonald’s and late-night supermarkets. Now, as Donald Lowe argues:
“Capital accumulation and the body constitute the new binary
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Figure 3
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Thus in abject states any fixed ideas concerning our core identity are
undone; we confront the limits of our bodies’ solid boundaries and
glimpse the possibility of ourselves as other.
The ingestion and excretion of food have a particular part to play in
such a process of abjection, and Kristeva speaks of food loathing in highly
visceral terms. Invoking a dislike of coming into contact with the skin
of milk, for example, she writes: “I experience a gagging sensation and,
still farther down, spasms in the stomach, the belly; and all the organs
shrivel up the body, provoke tears and bile, increase heartbeat, cause
forehead and hands to perspire” (Kristeva 1982: 2, 3). We find a similar
extreme form of disgust expressed in the sentiments of anorexics
themselves—“When I eat and have food in my mouth I feel dirty, guilty
and fat” (MacSween 1993: 235)—and such abject feelings are also
graphically portrayed by the poses struck in Figures 2, 4 and 5 of “Alex
Eats.” As the fashion spread suggests, therefore, not only does the
anorexic-bulimic have an extreme relationship to food as a source of
pleasure, but in continuously ingesting and expelling food, identity itself
becomes a form of abjection, a matter of negotiating subject positions
Who’s That Girl? 217
Figure 4
“Alex Eats,” Smithfields meat
market.
© Anthony Gordon.
Courtesy of The Face.
Courtesy of Anna Sherbany
with respect to both inside and outside the body itself. But not only this,
for the kind of junk food that we observe the model toying with in several
of the photographs suggests another form of contamination—that is, the
political defilement of the body through its contact with the “unclean”
products of certain forms of capitalist food production such as
hamburgers and coke.
Meat is Murder
The violent primal father had doubtless been the feared and envied
model of each one of the company of brothers: and in the act of
devouring him they accomplished their identification with him,
and each one of them acquired a portion of his strength. The totem
meal, which is perhaps mankind’s earliest festival, would thus be
a repetition and a commemoration of this memorable and criminal
deed, which was the beginning of so many things—of social
organization, of moral restrictions and of religion (Freud 1955:
141–2).
Figure 5
“Alex Eats,” Cookes and Sons
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the melancholic who transmutes her failure to grieve for the lost
(maternal) love object and inability to transfer her desires elsewhere into
adverse behaviour and self-debasement that lead to “an impoverishment
of the ego on a grand scale” (Freud 1984: 254).
The picture of Alex in Maison Bertaux is also significant, however, in
the way that the masquerade we observe seems to evoke the tension
between being both self and other that Lacan argues is enacted in the
mirror phase. For Lacan, the development of the ego is dependent on
the infant body’s identification with itself as an image, first glimpsed in
reflection at around the age of six months and leading to the alienated
mirror-image, that is an internalized and fantasized imaginary
construction of the self that provides the “threshold of a visible world.”
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Conclusion
What I have tried to argue in this paper, in keeping with Susan Sontag,
is the idea that “fashion photography is much more than the photography
of fashion” (Sontag 1978: 104). Consequently, as we have seen, any
serious analysis of the iconography of fashion must take into account
not only the complex intersection of concerns and interests relating to
both producers and consumers but also the ways in which it generates
meanings for the body as a crucial site for the exercise of power and
pleasure with respect to sex, gender and identity. As I have attempted
to assess it here, therefore, the ideal of the underdeveloped or abject adult
222 Paul Jobling
Notes
References
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Bataille, G. 1929. “The Big Toe,” Documents (1:6).
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Billen, A. 1996. Observer, Review (4 August), p. 7.
Bordo, S. 1993. Unbearable Weight, Feminism, Western Culture and the
Body. Berkeley, CA: University of California Press.
Brumberg, J. 1988. Fasting Girls: The Emergence of Anorexia Nervosa
as a Modern Disease. Cambridge, MA: Harvard University Press.
224 Paul Jobling
Caputi, J. 1983. “One Size Does Not Fit All: Being Beautiful, Thin and
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