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SweetPro™

Reliable consistency is such sweet success.

„„ An emulsifier system specifically


designed for sweet goods

„„ Enhances tolerance to production


and distribution variables

„„ Eliminates PHOs and reduces


saturated fat

Whether it’s a cake for a special occasion or a muffin for a


midday snack, when consumers buy sweet baked goods, they
expect a consistently delicious treat every time. Ensure the
quality of your sweet baked goods with SweetPro™—a With SweetPro™, you have the
specially created emulsifier portfolio that protects the
consistency, improves handling and increases the storage power to deliver the
stability in your finished products. Additionally, it helps bakers consistent quality your
eliminate partially hydrogenated oils and reduce saturated fat
in sweet baked goods. sweet goods need in a
Consistency equals confidence
competitive marketplace
Among the challenges of developing successful sweet baked and the ability to give your
goods is ensuring quality throughout their shelf life. Our line of consumers the tasty
SweetPro™ products helps boost tolerance against numerous
production and distribution variables so that you can deliver experience they expect.
sweet goods with the same tastes and textures all year long
with less waste and hassle.

Partner with the experts


Corbion's industry-leading experts have applied their extensive
knowledge and years of experience into the development of
SweetPro™, creating a portfolio of emulsifier systems that
addresses the needs of bakery manufacturers across a variety
of products.

Whether you need to keep your layer cakes fluffy and moist or
you're looking to enhance the whip-ability and foam stability of
batter systems and dry mixes, our knowledgeable team will
work side by side with you to find the perfect SweetPro™
product to help you meet your needs. Put our experts to the
test, and see how our thinking can help you boost product
performance and make your sweet baked goods more
appealing to today's consumers.

Corbion.com/sweetpro
SweetPro™
Reliable consistency is such sweet success.

Corbion has a product in its SweetProTM portfolio to suit all of your application and formulation needs. Our team of
industry-leading experts will partner with you to find the right solution.

SweetPro™ Products

APPLICATIONS

Product Item # Form Pudding Attributes


High Jelly Pound
& Créme
Ratio Cake Roll Cake
Cakes

SweetPro™ 139660 Bulk Liquid To be incorporated into a fat system to deliver aeration,
S100 structure and tolerance to cake systems

SweetPro™ 139914 Paste Easy to apply for improved aeration, batter stability, grain
V100 improvement and overall tolerance

Maintains taste and texture in reduced-fat sweet goods

SweetPro™ 140108 Powder Easy to apply for improved aeration, batter stability, grain
P100 improvement and overall tolerance

Request your free sample Application Support


Samples and detailed usage instructions, delivered right to With R&D support available worldwide, we are always close
your doorstep. by to help you with your application development.
corbion.com/sweetpro corbion.com/contact
SWEETPRO™ • SELL SHEET • 06.06.2017

Interested in SweetPro solutions? Go to Corbion.com/SweetPro @corbionfood +1 800 669 4092

Corbion creates innovative ingredient solutions for leading food manufacturers around the world. Our expertise inspires customers to craft foods that start flavorful,
stay fresh and remain safe, from date of production to date of consumption. Using sustainable solutions that deliver real, consumer-focused value, we work side by
side with customers, helping them grow and create delicious food that captures people’s palates and earns their trust. At Corbion, our priorities as consumers shape
the solutions we create, and as a result, we feel confidence and pride in serving our own families and friends the products we help make possible. www.corbion.com
© Copyright 2017 Corbion. All rights reserved. No part of this publication may be copied, downloaded, reproduced, stored in a retrieval system or transmitted in any form by any means, electronic, mechanical, photocopied, recorded or otherwise,
without permission of the publisher. No representation or warranty is made as to the truth or accuracy of any data, information or opinions contained herein or as to their suitability for any purpose, condition or application. None of the data,
information or opinions herein may be relied upon for any purpose or reason. Corbion disclaims any liability, damages, losses or other consequences suffered or incurred in connection with the use of the date, information or opinions contained
herein. In addition, nothing contained herein shall be construed as a recommendation to use any products in conflict with existing patents covering any material or its use.

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