F&B Info

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GRASS AREA

POOL DAYBED AREA


Opening Hours : 10 am – 10 pm
Opening Hours : 10 am- 10 pm
10 Beds ( Max 2 Pax )
15 Daybed (4 Pax) & (2Family daybeds x 6 Pax )
Minimum Spend: IDR. 500.000
Minimum Spend : IDR.1.000.000 and Family Bed IDR.
Non Smoking area 2.000.000

Smoking Area
BEACHFRONT AREA BARDECK AREA
Opening Hours: 10 am – 8 pm Opening Hours: 10 am – 10 pm
8 Daybed (Max 2 Pax) New Capacity: 15 Tables – 50 Seats
Minimum Spend: IDR.1.000.000 No Minimum Spend
Smoking Area Smoking Area
BENCH AREA
LOUNGE AREA
Opening Hours: 10 am – 10 pm
Opening Hours: 10 am – 10 pm
New Capacity: 17 Tables (50 pax)
New Capacity: 7 Tables (18 seats)
Smoking area
Shaded area
Power sockets available
Smoking Area
KAUM RESTAURANT & TERRACE
CULINARY
Opening Hours: 4 pm – 10 pm
We serve Neapolitan style pizza (Napoli, Italy)
Capacity: 60 Seats
Supporting responsible, local farmers and producers
Authentic Indonesian cuisine with modern take
Our menu is leans towards fresh, nourishing dishes
Signature cocktails are a showcase of modern drinks
with ingredients native to Indonesian Director of Culinary: Chef Wayan Kresnayasa
BEVERAGE / BARS
We have 9 Bars in the beach club
Our mixology direction is focused on local, seasonal
ingredients
NO refined sugar in any of our cocktails
Bar Operations Manager: Hary Wayudi

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