Professional Documents
Culture Documents
Total Quality Management Revision
Total Quality Management Revision
Management
Revision
by
Dr. Harpreet Singh Bedi
Professor, Mittal School of Busienss,
LPU
Mb. 9855267392; Email: harpreet.15604@lpu.co.in
Syllabus
Unit 1
• Concept of total quality and its evolution :
Introduction, basic terminology related to quality,
dimensions of quality, introduction to quality gurus
Unit 5
• Taguchi loss function : introduction, loss function, orthogonal arrays, quality
loss function, design of experiments, noise
• Marketing aspect of total quality management : customer in quality
definition, who is the customer, customer satisfaction, customer satisfaction
measures, customer satisfaction measurement models, customer perception
of quality, quality of service
Unit 6
• Quality audits : types of audit, audit procedure
• Six sigma : DMAIC cycle, benefits, costs in six
sigma, introduction
• Total quality and environment and safety :
introduction to ISO 9000, introduction to ISO
14000 environment management system, industry
specific standards and quality awards
Revision
All of the following are dimensions of service quality
Except:
A. Assurance
B. Responsiveness
C. Intangibles
D. Reliability
Test your
understanding
The quality of a product is to be measured on the
dimension of (I) Reliability, (II) Durability, (III) Location
of facility, (IV) Serviceability, (V) Conformance to
specification.
• A. I, IV, V
• B. I, III, IV, V
• C. I, II, IV, V
• D. I, II, III, IV, V
The quality of a service is to be measured on the
dimension of (I) Reliability, (II) Assurance, (III)
Aesthetics, (IV) Tangibles.
• A. I, II, III, IV
• B. I, II, IV
• C. I, II, III
• D. I, III, IV,
Quiz
• The concept of PDCA was introduced by
A. Walter A Shewhart
B. W. Edward Deming
C. Kaoru Ishikawa
D. Joseph Moses Juran
• The concept of PDSA was introduced by
A. Walter A Shewhart
B. W. Edward Deming
C. Kaoru Ishikawa
D. Joseph Moses Juran
A product performing continuously over a
period of time refers to which of the following
dimensions of quality
A. Safety
B. Conformance
C. Durability
D. Reliability
• Which of these is NOT a ‘variable’ in context
of Control Charts:
• (a) Length
• (b) Width
• (c) Internal Diameter
• (d) Smell
The purpose of control chart is to detect
A. Random Variation
B. Non – Random Variation
C. Both, Random and Non – Random Variation
D. Neither Random nor Non – Random Variation
• If we want to monitor the defects in a
saree, which of the following charts will be
most appropriate:
• (a) Mean Chart
• (b) Range Chart
• (c) p-Chart
• (d) c-Chart
The book “Bible of Quality” Written by
A. Joseph Moses Juran
B. W. Edward Deming
C. Walter Andrew Shewhart
D. Philip Corsby
The book “Bible of Quality” Written by
A. Joseph Moses Juran
B. W. Edward Deming
C. Walter Andrew Shewhart
D. Philip Corsby
• The number of defects per unit can be
monitored with the help of
A. P-chart
B. R-chart
C. C-chart
D. X-bar chart
• Total Quality Management can be
best described as
A. An art
B. A philosophy
C. A science
D. A social activity
• The concept of Total Quality
Management emphasizes on all except
A. Leadership
B. Perceived quality
C. Employee empowerment
D. Customer focus
• The concept of Total Quality
Management emphasizes on all except
A. Leadership
B. Perceived quality
C. Employee empowerment
D. Customer focus
• If n = 8, R bar = 0.016, X bar = 3, A2 is .37 at
8 no. of observations then upper control
limit is
A. 3.006
B. 2.994
C. 3.100
D. 2.900
• If n = 8, R bar = 0.016, X bar = 3, A2 is .37 at
8 no. of observations then upper control
limit is
A. 3.006
B. 2.994
C. 3.100
D. 2.900
• If n = 8, R bar = 0.016, X bar = 3, A2 is .37 at
8 no. of observations then lower control
limit is
A. 3.006
B. 2.994
C. 3.100
D. 2.900
• If n = 8, R bar = 0.016, X bar = 3, A2 is .37 at
8 no. of observations then lower control
limit is
A. 3.006
B. 2.994
C. 3.100
D. 2.900
• Twenty five samples of n =10 have been taken from
a milling process. The average sample range was .
04 centimeter. Determine upper control limits for
3 4
the sample. Where D = .22 for n = 10 and D = 1.78
for n = 10
A. 0.04
B. 0.07
C. 0.22
D. 1.78
Quiz
• Twenty five samples of n =10 have been taken from
a milling process. The average sample range was .
04 centimeter. Determine upper control limits for
3 4
the sample. Where D = .22 for n = 10 and D = 1.78
for n = 10
A. 0.04
B. 0.07
C. 0.22
D. 1.78
• Which of these is NOT a part of Juran Triology:
• A. Consumer Risk
• B. Producer Risk
• C. Acceptable Quality Level
• D. Lot Tolerance Percent Defective
Express Freight Company is continually been blamed
by customer for poor quality services. To obtain the
objective of quality assurance which of the following
strategy can be adopted by the company?
• A. Increases
• B. Decreases
• C. Remain Constant
• D. Can’t be determined.
• In Operating Characteristic (OC) curve, with
the increase in the sample size the probability
of acceptance
• A. Increases
• B. Decreases
• C. Remain Constant
• D. Can’t be determined.
• In Operating Characteristic (OC) curve, With the
increase in the AQL(Acceptable Quality Level)
the probability of acceptance
• A. Increases
• B. Decreases
• C. Remain Constant
• D. Can’t be determined.
• In Operating Characteristic (OC) curve, With the
increase in the AQL(Acceptable Quality Level)
the probability of acceptance
• A. Increases
• B. Decreases
• C. Remain Constant
• D. Can’t be determined.
• Who is known as father of Statistical Quality Control?
a) Cost of Quality
b) Cost of Poor Quality Product
c) Cost of Mistake
d) Cost of Poor Quality Service
• Fish bone diagram is also known as?
a) Complaint investigations
b) Warranty claims
c) Liability costs
d) Supplier quality planning
• Training program to educate workers to
improve Quality would be an example of:
A. Ishikawa Diagram
B. Flow Chart
C. Histogram
D. 5W2H
• Two variables, x and y, are related. Variable x
increases or decreases with y. Which of the
following tools could best be used to graphically
show this relationship?
A. Flow Chart
B. Histogram
C. 5W2H
D. Scatter Plot
• __ is central point to the philosophy
of continuous improvement:
A. Management involvement
B. Employee involvement
C. Organization’s operations
D. Environmental analysis
• Which of these is NOT a method for
generating Quality Improvement ideas:
a) 20
b) 10
c) 40
d) 2
• According to common industry scale, what does
severity ranking (S) 1 indicate in FMEA
framework?
a) Not likely
b) Highly likely
c) Almost Certain to happen
d) The value doesn’t exist
• What is the appropriate action when the RPN for
a failure on a Process FMEA exceeds the
threshold?
a) Technical descriptors
b) Customer requirements
c) Relationship matrix
d) Competitor Analysis
• The task of choosing between steel, aluminum,
and titanium for a product in a House of Quality
falls under the purview of
a) Technical descriptors
b) Customer requirements
c) Relationship matrix
d) Benchmarking
• Which of these is not a ‘Taguchi’ contribution:
a) Tolerance
b) Quality loss coefficient
c) Nominal value of given product
d) Quality characteristic of selected product
• Which among the following is the correct formula
for evaluating the quality loss coefficient ‘k’?
a) k=c+d
b) k=c/d
c) k=c/d2
d) k=c-d
• State which of the two statements is correct
• Traditional approach of quality control focuses on
specification limits and Taguchi’s approach focuses on target
value.
• Taguchi defines Quality as “the loss imparted by the product
to society from the time the product is shipped”.