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Instant Powder Taste Cherry - 70320006
Instant Powder Taste Cherry - 70320006
Instant Powder Taste Cherry - 70320006
70320006
INSTANT POWDER
TASTE CHERRY
PRODUCT DESCRIPTION
The preparation gives with water a fruity refreshing beverage.
Recommended dosage: 1 g powder in 100 ml water
INGREDIENTS: maltodextrin, citric acid, 7% fruit from cherry fruit powder, aroma, elderberry from elderberry extract powder,
ascorbic acid, magnesium oxide
CHEMICAL VALUES
Acidity; expressed as citric acid (pH 8.1); (anhydr., IFU 3) g / kg 350.0 - 450.0
Moisture % 1.0 - 7.0
NUTRITIVE VALUES
Mean values per 100 g product by analysis or calculation
Energy kcal 346
kJ 1479
Fat g < 0.1
of which saturates g < 0.1
Carbohydrate g 96.3
of which sugars g 7.0
Protein g 0.5
Salt g 0.025
RESIDUES OF PESTICIDES
The processed fruit is conform to the pesticide standards defined in the EC Regulations n. 396/2005 and following
amendments.
TASTE CHERRY
ALLERGEN CERTIFICATION
We hereby confirm that to the best of our knowledge the aforementioned product, in accordance with the regulation 1169/2011
and following amendments is free of the below mentioned food allergens:
Cereals containing gluten and products thereof Celery and products thereof
Crustaceans and products thereof Mustard and products thereof
Eggs and products thereof Sesame seeds and products thereof
Fish and products thereof Sulphur dioxide and sulphites at concentrations
Peanuts and products thereof of more than 10 mg/kg expressed as SO2
Soybeans and products thereof Lupin
Milk and products thereof (includings lactose) Molluscs
Nuts and products thereof
GMO CERTIFICATION
We hereby confirm that to the best of our knowledge the aforementioned product is
- not genetically modified
- not produced from or with genetically modified organism
and therefore a labelling according to regulations n. 1829/2003 and n. 1830/2003 is not necessary.
This statement is expressed for our raw material as well as for the processing aids. Our statement is based on regular requests
to our suppliers.
MICROBIOLOGICAL VALUES
Yeast cfu / g < 10
Mould cfu / g < 10
Total viable count cfu / g < 1000
TASTE CHERRY
PACKAGING
Packed in sealed aluminum foil bags.
Packed in pails.
STORAGE
Shelf life: 36 months
The product must be stored in dark, cool and dry area.
Keep the package well closed since the product is hygroscopic.
Colour may change at the end of shelf life.
Please return the specification stamped and signed for approval otherwise we will consider it
accepted.