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Written Essay Ensayo 2 Ingles
Written Essay Ensayo 2 Ingles
Written Essay Ensayo 2 Ingles
2. Comply with company policies regarding personal appearance, part of uniforms and card.
You must present your luggage to the cabin manager for inspection.
3. Attend a previous informative meeting, in which details of the flight, the schedule, the number of
children on board and if there are passengers with any special requirements, such as diabetic
passengers or wheelchair passengers.
4. Attend the pre-flight verbal instruction (briefing) taught by the cabin manager and command
pilot.
In your pre-flight check you must check the corresponding emergency equipment section, the
existence of life jackets, safety instructions, dizziness bags, emergency lights on and off and report
to the cabin manager any irregularity.
5. Ensure that the plane is in order and its inventory: food, drinks, information leaflets, any
existence on board.
Check condition of the cockpit.
It maintains its correct personal appearance.
6. Take your designated position once the cabin manager indicates the start of boarding.
Assists passengers traveling with minors, infants and seniors for boarding and disembarking.
7. Welcome passengers and direct them to their seats.
Verify that all passengers are in their seats.
They deliver the passenger control form to the pilot in command
8. Once the ground staff notifies the cabin manager, he will instruct the regular crew to count
passengers on board from back to front.
Close the main doors and connect said slide.
9. Inform passengers of safety procedures and ensure that all hand luggage is stored securely.
Passengers are informed about the nearest emergency exits, how to fasten their seat belts, how to
wear oxygen masks, among others.
10. Once the demokit is stored, each crew member must sit down and be secured in their respective
jum-seat.
During flight:
1. Check all seat belts before takeoff.
2. Give relevant information on behalf of the pilot and answer questions during the flight.
3. Prepare the trolley for service.
Give the corresponding announcements to start the service.
Serve meals and offer drinks and snacks.
4. Reassure passengers and ensure that they follow safety procedures correctly in emergency
situations.
5. Give first aid when necessary.