Alankar Indian Cuisine VEGETARIAN STARTERS Kachori (4 pastries) round pastries filled with spicy mashed ‘green poas 4.25 Crispy Bhajia Crunchy sliced potatoos In 2 seasoned batter 5.75 Vegetable Samosas (3 pastries) crispy tiangular shaped flo pasty parcels liled with spicy vegelabiee 4.25 Chilli Paneer Indian cheese cubes tossed in special sweet and sour sauce with Spring onions, green peppers and ‘green chillies. 6.95. Paneer Shashlik Indian chesse marinated in yoghurt and ur special spices, grog with fresh onions, tomatoes and green peppers 7.25 Bhindi Fry splees bhingi (okra) Wed in a special battor 5.95 Garlle Chilli Mogo cassava chips deep tried ina dry tesh ‘gale ana ehill paste with coviangar Plain Mogo deep Iried vassava chips 4.25 Onion Bha| crispy enion fitters deop fried in a Seley tumerle batter Chilli Garlic Mushrooms erigpy sauteed mushrooms with garlic, ‘pring onions and soya sauce in 2 Tight tempura batter 6.25 Bateta Wada (4 fritters) spioy mashed potato tritlrs In a enispy Darter 495 Papdi Chaat crlepy waters served along with Boiled chick peas, bolled potatoes, yogurt famarind chutney. topped with haat masala and sev 5.95 Vegetarian Mixed Platter ‘mixed platter to include 2 kachor!, 2 bateta wade, 2 samosa, crispy Bhaja, garlic, hil mage and gariie cil mushroom Ses 13,95 VEGETARIAN MAINS Stuffed Baingan Aloo Baingan Bhurtha Vegetarian Jaltrez! aubergines and potatoes, stuffed with eploss and cooked in a mouth-watering urey 6.95 Bombay Aloo ppotatons tossed in fomate gravy with ‘cumin, ginger and ground spices, parnished wilh coriander 6.25 Saag Aloo spinach and potatoes tender cooked with selected spices and sauce Channa Masala traditional Punjabi styl chickpoas cooked n'a spiey tomato sauce, with several good-fer-you spices 6.5 eked aubergine, smoked, ma ‘2nd cooked with plum tomatoes, ‘onions and fresh green chilies 7.98 Pancer Tikka Masala cubes of Indian choose marinated, ‘riled, simmored and sorved in a Creamy spiced lomato sauce 6.95 Egg Curry Dolled eggs sautéed in'a ginger and ‘arle paste, and cooked In @ flavoursome nick tomato sauce 6.75 Egg Bhurll spley scrambled ogg curry made with ‘onions, sweetcorn, capsicum and fresh tomatoes 6.95 seasonal vegetables sautded In ¢ spiced carlander flavoured tamato tangy sauce 6.95 Daal Makhani black lentils simmered and slow cooked in'a rich eroamy 6.5 Tadka Daa! creamy spiced yellow lentils tempered with cumin, rash ginger, tomate, onion and garlic 6.25 RICE ‘ong grain tutty basmati rice Steamed Basmati Rice 30 Jeera Rice as Egg Fried Rice a8 Mushroom Rice as ALLERGIES. tis possible that some of our food may contain aces of rus or other alergens. NAAN BREAD leavened, sott and pllowy Indian-style HHateread made In tandoor (egglees) Plain Naan or Buttered Naan 2.5 Garlic Naan 28 Chill cheese Naan 428 Plain Paratha 228 fiat unieavened bread fried on a griddle Unleavened thin and tight Win daub, lease speak to a member of staf befor pacing your orderNON VEGETARIAN STARTERS Sheekh Kebabs (3 skewers) Chicken Tikka (6 pieces) Fried Chicken Wings (6 wings) ‘minced lamb dolicately seasoned and tender pieces of chicken plocos crispy chicken wings with our spices giiled fo perfection served wih onions marinated in our tikka pasto with fresh 6.25 os ‘orbs and spices and cooked ina tandoor 5.95 Grilled Tilapia (2 pieces) Lamb Chops (5 pieces) ‘apia tish coated with our specially auceutent lam ehops with tandoor! Chilli Chicken off the bone Selactod spices ‘pices, cooked in our tandoor cenicken places pan-cooked ina chil ‘Sauce, with gavlc, ginger, corianaor 78 8.25 ‘ang green chilies Tandoori King Prawns Mixed Gr 6.95 king prawns coatad in splozs and platter servod with tandoori wings 3, ooked in our tandoor lamb chops (2), chicken tikka paces 3 Jeera Chicken Wings (6 wings) nd lamp shookh kebabe 2 ‘chicken wings marinated crushed 14.95 15.95 cumin Baeds and spices Garlic Chilli Prawns 7.25 king prawns pan-fried and tossed Lamb or Chicken Samosas (3 pastries) ina special ginger and garlic sauce Crispy triangular shaped filo pastry Tandoori Chieken Wings (6 wings) (parcole ited with spicy minced spley succulent barboqued chicken wings 14.95 “ame or spiey chicken As 45 NON VEGETARIAN MAINS Chicken or Lamb Mas: Karahi Chicken or Lamb Chicken or Lamb Ko: hioken of lamb pieces cooked In a Chicken oF lamb pleces cooked In 2 mid and tender chleken places or tantalising onion and tomato sauce tamato and gingsrand garic base with lamb cubes, potsroasted ina thick sauce with ginger and garlic ‘green poppers and onions ina thick ‘ith cardamom and aromatic spices, os ‘masala sauce land braised with cream and garnished 4 with desiccated coconut Chicken Tikka Masala 85 epleed tandoori chicken tikka pieces Methi Chicken or Lamb Simmered in herbrich creamy onion boneless chunks of chicken oF lame Koroga Chicken or Lamb ‘and tomato sauce cooked with resh fenugreek and spices (Wengen Sty'e} 85 85 ‘cooked with @ bounty of our chet's ‘pecial masala of chopped Butter Chicken (Murg Makhani) Chicken or Lamb Jalfrezi ‘ingredients and spices fandoorl chicken pleces cooked na delightfully flavourful curry mith fonder, lassie subtle tomate gravy with butter Juley chunks of chickan or lamb In 8.95 ‘and cream and dry fenugreek leaves spicy tangy tomato sauce with onions, os ‘green poppers and masala sauce Kooma Matar Curry 7 mmincod lamb simmered in a tomato-based ‘aueo with @ variely of aromatic ground ‘plese, onians and green peas 3s SEAFOOD MAINS Fish Masala King Prawn Masala tilapia fish pieces pan seared or tandoor _‘king prawns stowed In a spicy and cooked ina spiey Kenyan masala sauce. Tangy onion and tomato sauce 2.95 14.95 BIRYANI ACCOMPANIMENTS old and tlavourtul casserole dish cooked ‘nth aromatio basmat rice, onion . Fried or Roasted Papad 10 Alankar Salad Special as sation harbe and sploas, and served wit Incomes’ po ently 4 cooling cucumber raita Masala Papad 1.38 seasoned tomatoes, cucumber, papad sorved with fresh tomato, Earrote, onions, lettuce and ‘onion, ehities and spices white radish Chicken Biryani or Lamb Biryani 9 fender places of chicken of lame Bombay Mix 495 chips 278 fied peanuts, crisps, fresh King Prawn Biryani 14.95 chillas, onions with lemon Por! Porl Chips: 3.25 king prawne infused with specially and spices Selected spices Raita 275 Tomato and Onion Salad 3.5. delicately spiced yoghurt Vegetable Biryant 8.25‘ Minly siced tomatoes and with cucumber ang cumin Imited seasonal vegetables cooked ‘onions with green chillies Ina tiavoursome spice Plain Yoghurt 1s ALLERGIES tis possible that some of our food may contain aces of rus or other alegens. In doubt, please speak to a member of staff before placing your order.