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Optimisation of A Method To Extract The Active Coagulant Agent From Jatropha Curcas Seeds For Use in Turbidity Removal
Optimisation of A Method To Extract The Active Coagulant Agent From Jatropha Curcas Seeds For Use in Turbidity Removal
a r t i c l e i n f o a b s t r a c t
Article history: An improved and alternative method for the extraction of the active coagulant agent from Jatropha curcas
Received 30 January 2012 seeds was developed and compared with the conventional water extraction method (JCSC-DW). In the
Received in revised form 2 May 2012 new method, the seeds were extracted using different solvents in different concentrations, using NaCl
Accepted 5 May 2012
(JCSC-NaCl) and NaOH (JCSC-NaOH) to extract the active coagulant agent from the Jatropha. In addition,
ultrasound was investigated as a potential method to assist the extraction process. Batch coagulation
Keywords:
experiments were conducted to evaluate the performance of the extracted coagulant achieved through
Coagulation
various schemes. The effects of the dosage, pH and concentration of solvents were investigated for opti-
Coagulant
Jatropha curcas
mum turbidity removal at different values of initial synthetic wastewater turbidity from 50 to 500 NTU.
Turbidity JCSC-NaCl at 0.5 M was found to provide a high turbidity removal of >99% compared to JCSC-DW and
Extraction JCSC-NaOH at pH 3 using 120 mg/l of the coagulant agent. Among these three solvents, NaOH demon-
Wastewater strated the lowest performance in turbidity removal. The conventional extraction method of the active
coagulant agent by blending the seeds in solvents for 2 min alone sufficiently extracts most of the coag-
ulant component from the Jatropha seed and provides up to 99.4% turbidity removal. Blending assisted
by ultrasound demonstrated comparable turbidity removal in a shorter period of time and thus showed
a potential to be used on a larger scale. Analysis was undertaken to determine the protein content as this
is believed to be the coagulating agent. It was found that extraction of the coagulant agent using NaCl
yielded more protein compared to when using water and NaOH.
© 2012 Elsevier B.V. All rights reserved.
0926-6690/$ – see front matter © 2012 Elsevier B.V. All rights reserved.
http://dx.doi.org/10.1016/j.indcrop.2012.05.003
320 Z.Z. Abidin et al. / Industrial Crops and Products 41 (2013) 319–323
as a disinfectant effect, comparable to alum (Abidin et al., 2011; in an ultrasonic cleaning bath (Model: Branson 1510) and simulta-
Pritchard et al., 2009). Previous study reported a 99% turbidity neously blended using a hand mixer (Moulinex) for 1 min, 2 min,
removal in synthetic wastewater when using J. curcas seed dis- 5 min, 10 min and 15 min. This experiment was conducted at 28 ◦ C
solved in distilled water at pH 3 at a dosage of 120 mg/l (Abidin et al., using an ultrasonic wavelength of 42 kHz. The resulting suspension
2011). These results support the ability of J. curcas as a potential was collected at each time point (1, 2, 5, 10 and 15 min) and filtered
coagulant agent. through muslin cloth. Again the filtrate was used in a subsequent
In this study, the aim is to improve the extraction process of jar floc test.
the coagulant agent from J. curcas. Since the active coagulant agent
in the J. curcas seed is believed to be a soluble cationic protein 2.4. Coagulation experiments
(Abidin et al., 2011), it is of interest to investigate coagulant agent
extraction using different types of solvents, such as NaCl, NaOH The jar test was performed to evaluate the performance of
and water. In addition, previous research has also make use of ultra- the coagulant agent extracted from the various processes as
sound treatment in order to improve the extraction process (Sayyar described above based on standard methods (Okuda et al., 1999;
et al., 2011). Thus, the use of ultrasound-assisted extraction was Ndabigengesere et al., 1995; Abidin et al., 2011). Six 1 l beakers
also employed in this study to improve the extraction efficiency. were filled with 500 ml of kaolin suspension and placed in the slots
of a jar tester which was equipped with an illuminator. Various
2. Materials and methods dosages of J. curcas seed extract were added to each beaker and
agitated for 4 min at 100 rpm for rapid mixing. The mixing speed
2.1. Preparation of kaolin synthetic wastewater was reduced to 40 rpm for another 25 min. All the suspensions were
then left for sedimentation. After 30 min of sedimentation, the clar-
In this study, samples of synthetic turbid water were prepared ified samples were collected from the top of the beaker and filtered
by adding a stock kaolin suspension to tap water for all coagulation using muslin cloth to remove any remaining sediment. The turbid-
experiments. The stock kaolin suspension was prepared by dissolv- ity of each clarified sample was then measured using a turbidimeter
ing 10 g of kaolin powder in 1 L of distilled water. The suspension (HachTurbidimeter Model 2100 N).
was stirred slowly at 20 rpm for 1 h to achieve uniform dispersion of The coagulation experiments were investigated with respect to
the kaolin particles. The suspension was then permitted to stand for the effect of pH, dosage, types of solvent used for extraction, initial
24 h to allow for complete hydration of the kaolin. This suspension turbidity and also the use of ultrasound. The pH was varied from pH
was used as a stock solution for the preparation of water samples 1 to 12 while the dosages of Jatropha seed were studied from 20 to
of varying turbidity for the coagulation tests. Three groups of tur- 160 mg/l. The initial turbidity was investigated from 50 to 500 NTU
bidity were considered, namely; low turbidity (50 NTU), medium and three types of solvent namely NaOH, NaCl and distilled water
turbidity (100 and 200 NTU) and high turbidity (500 NTU). The stock were employed. The ultrasound treatment was varied from 1 to
kaolin suspension was diluted using tap water and the initial pH 15 min at a fixed wavelength of 42 kHz. These parameters were
was adjusted with 1 M sodium hydroxide (NaOH) or 1 M hydrochlo- varied one at a time to identify the optimum conditions for each
ric acid (HCl) to obtain the desired values of turbidity and pH for parameter. All the experiments were repeated at least twice for
the synthetic turbid water. consistency, and the results averaged.
2.2. Preparation of J. curcas seed powder 2.5. Determination of protein content in coagulant extractant
The husk of the J. curcas seeds was removed manually. Good The active coagulant agent was believed to be protein (Abidin
quality seeds were selected and the kernels were ground to a fine et al., 2011). Here, the active component was purified using the
powder (63–500 m) using an ordinary food processor. The J. curcas method by Sevag and dialysis as described by Okuda et al. (1999).
powder was then used in each experiment. 5 ml of chloroform and butanol mixture (5:1) were added to 1 ml
of the extractant solution (obtained after blending and filtering
2.3. Preparation of J. curcas seed coagulant with muslin cloth). This mixture was shaken in a rotary shaker for
30 min. This was followed by centrifugation to separate the aqueous
2.3.1. Conventional blending extraction method layer from the gel and organic solvents. This process was repeated
5000 mg of J. curcas powder was blended with 100 ml of solvent until no gel was formed. Next the sample was subjected to a dial-
using an ordinary food processor (Model BL 333, Khind) for 2 min ysis process using cellulose tubing with a MW cutoff 12–14 kDa to
to extract the active coagulation agent from the J. curcas seeds. The remove low MW impurities. Distilled water was used for the exter-
solvents used were distilled water (DW), sodium chloride (NaCl) at nal solution of the tube and changed during the dialysis period.
concentrations of 0.01 M, 0.05 M, 0.1 M, 0.5 M and 1.0 M and sodium The protein content of the extract was estimated by the method
hydroxide (NaOH) at concentrations of 0.005 M, 0.01 M, 0.05 M and of Bradford using bovine serum albumin as a standard (Bradford,
0.1 M. The solvent concentration selection was based on prelimi- 1976).
nary laboratory results. The suspension was filtered through muslin
cloth and the filtrate solution was used in a subsequent jar floc 3. Results and discussion
test. To prevent any ageing effects, such as changes in pH, viscosity
and coagulation activity due to microbial decomposition of organic 3.1. Effects of using different solvents as the extracting agent of
compounds during storage, fresh coagulant agent was prepared and the coagulant from J. curcas seeds
used immediately for each sequence of experiments.
In order to study the improvement of the extraction process
2.3.2. Ultrasound-assisted extraction method and hence the amount of coagulant agent extracted from the seeds,
Similarly, 5000 mg of J. curcas powder was mixed with 100 ml of different molar concentrations of NaCl and NaOH were used.
solvent in a 250 ml beaker. These experiments were only performed Fig. 1 shows the effects of using different NaCl concentrations
at the optimum concentration of the solvent (0.5 M NaCl, 0.05 M on the turbidity percentage removal of synthetic wastewater. The
NaOH and distilled water) which was determined in the earlier investigation was conducted at pH 3 and a dosage of 120 mg/l, as
part of the study. The powder and solvent mixture was immersed determined in previous work (Abidin et al., 2011).
Z.Z. Abidin et al. / Industrial Crops and Products 41 (2013) 319–323 321
Fig. 1. Effects of using different concentrations of NaCl for extracting the coagulant
agent from Jatropha seeds against the percentage turbidity removal of synthetic
wastewater at turbidity values of 50–500 NTU. Fig. 3. Effects of Jatropha curcas seed coagulant (JCSC) extracted with 0.5 M NaCl
(JCSC-0.5 M NaCl), 0.05 M NaOH (JCSC-0.05 M NaOH) and distilled water (JCSC-DW).
Table 1
The effects of using conventional blending and ultrasound-assisted extraction methods on the coagulation activity of synthetic wastewater using pH 3 and 120 mg/l coagulant
dosage.
Table 2 Ali, E.N., Muyibi, S.A., Salleh, H.M., Alam, M.Z., Salleh, M.R.M., 2010. Pro-
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