Professional Documents
Culture Documents
Chapter I Final
Chapter I Final
Chapter I Final
PROJECT SUMMARY
A. NAME OF FIRM
The business establishment shall be called DDM Seoul Avenue K- Food; this is taken
from the heaven above the sky over the rainbow the sun goes down the sun goes down.
B. LOCATION
Our product will be available in our food stall located at Purok 5 Poblacion
Monkayo Davao De Oro. The food stall will be catering Dine-in and Take-out orders.
Also, we will be having an online site so that customer can order online and we will
expert in handling food stall. There is no need for the stall to employ or hire marketing
sales force because the proponent himself will be the one to do the job. Hiring of many
employees at this stage is quite expensive since the business is just starting and will
definitely be inflexible to changes in marketing condition. All it needs at this stage will
The proponent aims to expand the project in another potential location after the return of
investment.
E. HIGHLGHTS OF THE PROJECT
Korean food was known to Filipinos because of the influence of K-Pop, Korean
Drama and movies over the year which contributed to the demand of these dishes in
the country. The research conducted through online survey and data gathered in some
study Korean delicacies is in demand in the Philippines. This is the main reason why
The project will take about 2 months to be completed and goes into operation.
Starting from the operation of the feasibility study until the purchase of equipments
3. Nature of industry
This project aligned in the food industry particularly fast food retailing. The
proprietor is currently operating a food stall that serves Filipino dishes and he plans to
add Korean cuisines to his menu through online and phone call orders. Order through
online and phone calls will be delivered by a rider and delivery fees will be
To start the project, the proponent will need Php 61,000 pesos. This amount will
be used to rent a small stall to put up the business. This will be used to buy the
1. Market Feasibility
Knowing that Korean delicacies are the trend in most teenagers nowadays, demand is
not an issue to the business. With the high percentage of teenagers who want to try
Korean dishes in the municipality Demand and Supply is high given the survey
conducted during the study particularly the target of this business are teenagers and adults
2. Technical Feasibility
With the projects favourable location, quality of production at lower cost and
lower cost in necessities needed the proposed business would be technically feasible.
All facilities that are needed in the production such as Labour, Transportation and
availability of resources needed with the help of local farmers in the municipality.
4. Financial Feasibility
The establishment of this kind of business in the municipality of Monkayo would
be financially feasible considering the overall profitability and liquidity of the project.
5. Management Feasibility
project management selected the appropriate form of business organization with the
internal structure geared toward attaining management objectives. The business will be
6. Socio-Economic Feasibility
The project has very positive effect to the society and the economy as a whole in