Example intros

Web Developer: “You frequently visit the website for knowledge, entertainment, or to purchase
something. Who puts together graphics, videos, and text on the website.? As a developer, you must
design the website layout according to customer’s preferences to retain more traffic on the website.
Your responsibility is to create a website and do coding by using programming languages such as HTML
or SQL.

Generally, to work as a web developer in the United States requires a high school diploma to bachelor’s
degree in computer science. Some employers prefer programming languages such as HTML, SQL, XML,
and Javascript. If you are skillful in multimedia publishing tools, it will increase your opportunities to get
hired.

In the United States, as a web developer, you’ll earn $68,936 yearly as an average salary. If you make it
into the top 10%, your earnings will be an increase to $94,000 a month which is quite worthwhile, or
isn’t it? You’ll likely work 40 hours a week from 9 to 5 a day. Sometimes you’ve to work on the
weekends, early in the morning, and late in the night to solve critical problems.”

Sous Chef: “You visit cafeterias and hotels with your household or friends to enjoy and appreciate fine
cuisine. Who innovates and prepares mouthwatering and delicious dishes for you? As a Sous Chef, your
responsibility is to assist the executive chef and supervises the kitchen staff to ensure the good quality
of food. Your work is to help in the design of the food and drink menu and produces decent quality
dishes, including both design and flavor.

To job as a sous chef, you need a high school degree or associate bachelor’s degree. Some other skills
are imposed such as food preparation, Kitchen appliance, and customer service. You’ll require excellent
communication skills to motivate and supervise everyone to perform their task as a chef on the line.

In the United States, sous chef standard earnings are $3939 every month or $22.73 per hour. If you
make it into the top 10%, you’ll earn $66000 per year or $5500 every month. You’ll possibly work 40
hours weekly, but it can be longer, especially in fine-dining kitchens. Some days maybe you have to work
for late nights.