Professional Documents
Culture Documents
Deepak Final Project
Deepak Final Project
Project Report
On
To develop managerial and administrative skill market, has a significance role play in the
subject of business. It is necessary that they combine their classroom learning with the
knowledge of real business environment.
Being a global world service quality in educational institutes is very important to develop
grow the students in their respective field I really wanted to be a part of it and it is essential
for me being a Marketing student. I did my project on “Assessing the Relationship between
Higher Education Service Quality dimension and Student Satisfaction.”
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ACKNOWLEDGEMENT
Behind every success there are thousands of hands. I wish to pay my gratitude to each one of
them. At the outset, I wish to express my gratitude towards my lovable faculty & thankful to
all who contribute to the completion of this report.
I am heartily thankful to Mrs. Chander parkash (Astt. Prof. in KAIM) for their invaluable
help regarding my project.
I am glad to say that they all accorded a very kind and affectionate treatment to me and
helped me a lot during this Project with their pleasant experience.
Specially, I am thankful to my parents and God for their blessings and showing me the right
way at all moments. Last but not least I thank all those who are responsible for the success of
this report.
Research Design
Sampling Plan
7 Findings 44
8 Suggestions 46
9 Limitations 48
10 Conclusion 50
12 Annexure 52-53
13 References 55
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SIGNIFICANCE
OF THE STUDY
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SIGNIFICANCE OF THE STUDY
Student satisfaction largely determines the productivity levels of the higher education
institutions. An institute with unsatisfied students will have more problems of irregularity,
misbehavior.
Thus institute need to device studies which can fetch the causes of dissatisfaction along and
design their quality of services that will eventually overcome the problem. In this study we
have focused relationship between service quality and students satisfaction which is the need
of current time.
In recent times there has been mushrooming of a number of professional institutions all over
the country. It becomes very difficult for the students to shortlist the Institutes and select one
that helps fulfill his needs and cherish his dreams ideally. Thus in this competitive era it is
essential for the providers of higher education to focus on all aspects of quality and pay
attention in delivering the same. It is only by delivering good quality education that the
Institutions can secure a distinctive position in the minds of the students and create
competitive advantage. A satisfied student speaks volumes about the Institute. The success
and positive word of mouth from a satisfied student helps in attracting potential students with
good caliber to the Institute and also improves the brand image of the Institution.
This study has thus made an attempt to understand the satisfaction level of students from
various technical institutions of Haryana on various aspects of service quality and thus help
service providers in delivering quality education.
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Introduction of
the topic
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INTRODUCTION
Higher Education
In the current socioeconomic context, the service sector has become increasingly more
important, revealing the need to know and study the particularities of its operations and to
institute specific management methodologies that fit its context and specificity. But it is
necessary to understand that service processes are different from manufacturing processes,
especially due to their intangible nature and the direct participation of clients. Aiming to
make clients loyal, companies have made every effort to meet their needs and exceed their
expectations. The SERVQUAL scale is one of the tools that can help in this sense.
Higher education institutions are also in search of improvements in teaching service quality
to satisfy the expectations of their students. However, since education services have very
particular characteristics, the SERVQUAL model must be adapted according to the most
important determining factors: reliability, tangibility, responsibility, security and empathy, as
proposed by Parasuraman, Zeithaml and Berry (1985).
Thus, the survey question that guided the elaboration of this study was: how is it possible to
adapt quality tools, more specifically the SERVQUAL scale, to measure quality in Higher
education service activities? The main objective of this project is to adapt the SERVQUAL
scale to the Higher education service activity and to present the results of its application in an
institution for teaching engineering.
Recruiting students has been always an important activity for the higher educational
institutions. However, the rapid expansion of colleges and universities, significant increases
in college education costs combined with demographic shifts in the population may force
colleges to think differently about the role of student satisfaction for their survival (Kotler
and Fox, 1995). Even though the successful completion and enhancement of students’
education are the reasons for the existence of higher educational institutions, college
administrators tend to focus disproportionately more time on programs for attracting and
admitting students rather than enrollment management. Similar to the importance of
satisfying customers to retain them for profit-making institutions, satisfying the admitted
students is also important for retention. It might be argued that dissatisfied students may cut
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back on the number of courses or drop out of college completely. Hence, the satisfaction
intention retention link for students in higher education should be studied and carefully
managed. Also, higher educational institutions that are heavily populated by commuter
students have higher dropout rates while institutions with strong residential dormitory
programs have lower drop out rates (Baldridge, Kemerer, and Green, 1982).
Service is an intangible activity that is the main objective of transaction that serves to meet
the needs of customers. Service quality is an ability of an organization to meet or exceed
customer expectations. Higher education in developing countries has serious quality
problems. In today's competitive academic environment where students have many options
available to them, factors that enable education institutions to attract and retain students
should be seriously studied. Higher education institutions which want to gain competitive
edge in future may need to begin searching for effective and creative ways to attract, retain
and foster stronger relationship with students. Therefore, it is necessary to invest in quality
system and tools for improvement. Higher education institutions are also in search of
improvement in teaching service quality to satisfy the expectations of their students.
However, since education service has very particularly characteristics, the 'SERVQUAL'
model must be adapted according to the most important determining factors: Reliability,
Tangibility, Responsiveness, Assurance and Empathy as proposed by 'Parasuraman',
Zeithmal and Berry (1985). In this competitive market, satisfaction with services may make
the difference (Parasuraman, Zeithmal and Berry 1996).
SERVQUAL
SERVQUAL or RATER is a service quality framework. SERVQUAL was developed in the
mid eighties by Zeithaml, Parasuraman & Berry.
Concept
SERVQUAL was originally measured on 10 aspects of service quality: reliability,
responsiveness, competence, access, courtesy, communication, credibility, security,
understanding the customer and tangibles. It measures the gap between customer expectations
and experience.
By the early nineties the authors had refined the model to the useful acronym RATER:
Reliability
Assurance
Tangibles
Empathy, and
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Responsiveness
SERVQUAL has its detractors and is considered overly complex, subjective and statistically
unreliable. The simplified RATER model however is a simple and useful model for
qualitatively exploring and assessing customers' service experiences and has been used
widely by service delivery organizations. It is an efficient model in helping an organization
shape up their efforts in bridging the gap between perceived and expected service.
The five gaps that organizations should measure, manage and minimize:
•Gap 1 is the distance between what customers expect and what managers think they expect -
Clearly survey research is a key way to narrow this gap.
•Gap 2 is between management perception and the actual specification of the customer
experience - Managers need to make sure the organization is defining the level of service
they believe is needed.
•Gap 3 is from the experience specification to the delivery of the experience - Managers need
to audit the customer experience that their organization currently delivers in order to make
sure it lives up to the spec.
•Gap 4 is the gap between the delivery of the customer experience and what is communicated
to customers - All too often organizations exaggerate what will be provided to customers, or
discuss the best case rather than the likely case, raising customer expectations and harming
customer perceptions.
•Gap 5 is the gap between a customer's perception of the experience and the customer's
expectation of the service - Customers' expectations have been shaped by word of mouth,
their personal needs and their own past experiences. Routine transactional surveys after
delivering the customer experience are important for an organization to measure customer
perceptions of service.
SERVQUAL is a conceptualisation of service quality which measures service quality as
perceived by customers (therefore Gap 5). Parasuraman et al. (1985) applied this label to the
questionnaire developed in conjunction with their model and it is now common for the model
we discussed earlier to carry the same name.
The SERVQUAL questionnaire is used to help service organizations better understand the
service expectations and perceptions of their customers and it operationalises and measures
service quality along five dimensions.
Tangibles physical environment, appearance of employees etc
Reliability if firm has kept its promise
Responsiveness firm's ability to meet customers' needs
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Assurance customers' trust and confidence in the firm
Empathy firm's willingness to go beyond customer needs.
Turn now to the next reading to find out more about Parasuraman et al.'s (1985) model and an
examination of the reliability of the SERVQUAL measure for ocean freight shipping
services.
GAP 1
What is it?
GAP 1 is the discrepancy that can exist between the perception of executives and the real
expectations of consumers.
What causes it?
Management’s failure to correctly identify client expectations.
How to correct it?
Open formal and informal channels of communication from the clients to the top, passing
through the people in contact with the public; better market surveys on service quality and
apply them with greater frequency, and; reduce hierarchy levels.
GAP 2
What is it?
GAP 2 is the discrepancy between management's perception of client expectations and the
specifications of service quality, that is, it is the supply of low quality even though the
company has appropriate procedures.
What causes it?
Limited resources, lack of operational tools to bring the client’s voice to service
specifications; management’s indifference and rapid change in market conditions.
How to correct it?
Management’s commitment; Make resources available and use tools to bring the voice of the
client to specifications (for example, QFD – Quality Function Deployment)
GAP 3
What is it?
GAP 3 is the discrepancy between service quality specifications and the service actually
delivered.
What causes it?
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Lack of knowledge about specifications, lack of ability to carry out the specified or lack of
commitment by collaborators.
How to correct it?
Make specifications known, ensure the necessary profile of the collaborator at recruiting or
complete it with training; and assess collaborator performance through greater and better
supervision or improvements in team work and in the organizational climate.
GAP 4
What is it?
GAP 4 is the discrepancy between the service’s specified quality and what the company
communicates externally.
What causes it?
Lack of communication and the client does not know what to expect or more is promoted
than actually delivered.
How to correct it?
Improve the communication between the diverse sectors of the company and between it and
the target public for the communications or hold communication to what is actually delivered.
GAP 5
What is it?
GAP 5 is the difference between what the client expects and what the company actually
delivers.
What causes it?
A gap or a series of gaps from 1 to 4.
How to correct it?
Correcting those gaps with problems.
Model Of ServQual
This model seeks to help the manager or administration to understand the sources of
problems in quality and how they can improve them (COELHO, 2004).
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Figure 1 : Quality in Services Model
Source : Parasuraman, Zeithmal and Berry 2005
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The five main dimensions are explained as follow:-
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REVIEW OF
LITERATURE
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REVIEW OF LITERATURE
Service Management
Lovelock (2001), suggested services were economic activities that create value and provide
benefits to the client at specific times and in specific places as a result of a desired change in,
or on behalf of, the one that receives the service.
Meirelles (2006), a service was essentially intangible and only assessed when combined with
other functions, that is, with other tangible productive processes and products. This intangible
nature is associated with this process, which à priori cannot be touched. In other words, the
providing of a service tends to occur simultaneously with consumption. Production occurs
starting the moment the service is ordered and it finishes as soon as the demand is met.
Gianesi and Corrêa (2004) said the following special characteristics of service operations
are the main ones: intangibility, client participation and simultaneous production and
consumption Services have some specific characteristics that differentiate them from the
manufactured goods.
Coelho (2004), viewed that "in service management it is important to understand how clients
assess the quality of the service provided, that is, how quality is perceived by the client".
Quality Management
Quality management is a broad theme that encompasses every sort of organization,
multinational or national, eastern or western, large or small, services or manufacturing and
public or private.
Oliveira (2004) stated that its concept depends on the context in which it is applied, in face
of the subjectivity and complexity of its meaning. Bateson (2001) says “quality is generally
considered an attribute in consumer choices”.
SATOLLO (2005) showed that Quality in services can be defined as a customer satisfaction
index for any service, and this satisfaction can be measured by any criteria
(ZANELLA, LIMA and LOPES, 2006) told that Quality in services provides a competitive
factor for continued consumption, especially when intangibility relations are tightened
between quality and the services. Responsibility and trust, two of the dimensions of service
quality grouped by Parasuraman, Zeithaml and Berry (1985), generated by prior experience,
are important factors for determining perceived quality by clients.
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According to Gronroos (2005), perceived quality is determined "by the gap between
expected quality and experienced quality", that is, it is the difference between client
perceptions and expectations. Quality is judged according to perceived satisfaction.
(COELHO, 2004) viewed that Satisfying the clients’ immediate and explicit expectations
should be sought in the short term. However, in the mid and long term, it is important to
develop competences to achieve their real needs, even those that are not explicit or are
unconscious.
According to the same author, quality is only measured at the end of the process, that is,
when the service has been concluded, and there is no way to change client perception
regarding the service received.
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RESEARCH
OBJECTIVES
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RESEARCH OBJECTIVES
The purpose of the study is to explore the student satisfaction various aspects, namely
tangibility, Responsiveness, Assurance, Reliability and Empathy. The basic objectives of the
study are:-
To assess important factors in service quality dimensions (Tangibility,
Responsiveness, Reliability, Assurance and Empathy) those contribute most to the
satisfaction of student.
To know the level of student satisfaction with service quality dimensions (Tangibility,
Responsiveness, Reliability, Assurance and Empathy)
To find the problems and difficulties faced in higher education institutions.
To suggest appropriate measures for improving the quality and efficiency in higher
education institution.
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Research
Methodology
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Research design
A research design is the detailed blue print used to guide a research study towards its
objectives. It helps to collect, measure and analysis of data.
The present study seeks to find out the student satisfaction from higher education institutions.
The study also aims at findings out the drawbacks of the Higher education institutions.
Type of Research
Sources of Data
Secondary Source
Secondary data are those which have been collected by someone else and which have already
passed through statistical process.
As this project is concerned nature of data is primary.
Primary Source
The Primary source of collecting data for research is: Questionnaire filled by Students of
different higher education institutions.
Research Technique
In this study the ―survey method is used as a research technique. This method helps to
obtain right information from respondents.
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Sampling plan
Sampling is a process of obtaining. The information about the entire population by examine a
part of it .The effectiveness of the research depends on the sample size selected for the survey
purpose.
(A) Population:-
(B)Sampling Unit:-
It means ―Who is to be surveyed. Here target population is decided and it is who are
studying in Higher education institutions and sampling frame is developed so that everyone
in the target population has known chance of being sampled.
(C)Sample size:-
For the purpose of proper survey, there is need of perfect research instruments to find out
sample size for more accurate result about buying behavior of bike. The sample size is 98
respondents.
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Data Analysis And Interpretation
Interpretation : According to table 2 the respondent students are from 21-B.E.d, 11-B.Tech,
3-BAMS, 9-BBA, 53-MBA, and 1 from Ph.D Course
Interpretation : According to table 3 the response of 32 students are from 15-20 age, 64
students are from 21-25 age, and 2 students are from 26-30 age.
Category of Sudents
Table 4
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Frequency Percent
Male 36 36.7
Female 62 63.3
Total 98 100.0
Interpretation : According to table 4 36 male students and 62 female students response the
survey.
Town 38 38.8
City 30 30.6
Total 98 100.0
Interpretation : According to table 5 in the survey 30 students are from village, 38 from
town and 30 from city response the questionnaire.
Outside 82 83.7
Total 98 100.0
Interpretation: From this table gap of mean for reliability is highest and for tensibility the
gap is very low.
Mean Of tangibility
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Variables Mean
Expectation
37.58
Perception
34.26
Interpretation: From this table we saw in tangibility dimension that the students are satisfied
by the infrastructure of the classroom and less satisfied from latest software used.
Mean Of Assurance
Variable Mean
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Expectation 28.91
Perception 25.86
Gap 3.05102
Interpretation: From this table we can saw that there is also less perception than expectation
Interpretation: Here the students are satisfy from the friendly and courteous nature of
faculty member and less satisfy from security measurment of the institutes.
Mean of Responsivaness
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Variable Mean
Expectation 16.98
Perception 15.41
Gap 1.57
Interpretation: This table also shows that expectation are high than the perception.
Interpretation: From this table acc. to students there is no channel for handling the students
complaints and the instiutes are good in query handling.
Mean of Reliability
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Variable Mean
Expectation 25.14
Perception 22.50
Gap 2.64
Interpretation: From this table we analyse that there is very big gap in expectation &
perception
Interpretation: From this table we analyse that according to survey office staff is less
concern about solving the problem of students and the students are satisfied from general
relibility of the faculty.
Mean of Empthy
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Variable Mean
Expectation 12.72
Perception 11.52
Gap 1.20
Interpretation: In the empthy dimention more satisfaction of students is from the paying
individual attention by the faculty members and less satisfy from attention of
administrationtowards students
Overall Mean
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Variable Mean
Expectation 4.31
Perception 3.94
Gap .37
Interpretation: In Overall service quality also perception is low and expectation is high.
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Findings
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Findings
In order to achieve the main research objectives of the study, the obtained data were
processed by computation of mean. The result provided by this analysis has been presented
with the help of above tables and graphs.
Overall Service Quality of the institutions is not fulfilling the expectation of the
students. Here on an average expectation is more than perception.
In tangibility dimension the students expectations and perception gap reaching high
where in assurance dimension it is very low.
It can be seen that the highest satisfaction for dimension under 'Tangibility' Variable
was 'infrastructure of classroom'. The least mean score was related to the ‘latest software
used'. It means the institutes are not providing the latest software to the students.
"Assurance" variable ' Friendly and courteous' ‘Lecturer played an important role in
affecting student satisfaction’ as it had obtained lowest gap between expectation & perception
and highest gap score was obtained by variable ‘security measurement at your institute’.
In the responsiveness variable majority of respondents felt that queries dealing by the
lecturer are good and complaint handling channel are not available as per their expectation.
‘Reliability’ the highest gap between expectation & perception scored was referred to
(office staff takes sincere interest in solving student's problem) means office staff is less
concern about by the problem of the students. Whereas least gap score was related to
(General reliability of faculty) means students are having more satisfaction in general
reliability of faculty.
Empathy dimensions revealed that Students are highly satisfied from the faculty
member for their paying individual attention to the interest area of the student and students
are less satisfies from the administration because they are less concern about their interest
area.
Analysis shows that 'Reliability' scored that highest gap in mean followed by
Assurance, Empathy, Responsiveness, and Tangibility.
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Suggestions
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SUGGESTIONS
Keeping in mind the findings and problem faced in higher education sector following
suggestions are given to improve their service quality.
There is a significant gap between expectation & perception in Overall service quality
so there is a need of continuous improvement in the institutions.
The higher education institutes should have more focus on the assurance dimension
apart of other dimension.
The institutes have to give the knowledge of latest software in tangibility dimension
The institutions should have more concern about the security measurement
There is a requirement of complaint handling channels for the students in the
institutes.
Office staff should have more focus on the solution of the student’s problem.
Administrations of the institutes have to work on the interest area of the students.
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LIMITATION
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LIMITATION OF THE STUDY:
The data might be over generalized by the respondents while giving the information. They
might have made inaccurate observation and given the data based on it. They might have
provided made-up information. There might be respondent’s ego involvement in
understanding and filling the questionnaire.
There’s possibility that the respondents might not have given frank opinions. Also it was
observed that employees felt that these completed questionnaires might reach the top
management and strict action would be taken against them based on their frank opinion.
The research findings are being generalized for the organization based on the responses of
few samples from the universe.
Expensive
Biasness in answers
Lack of experience
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CONCLUSION
8
Annexure
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Questionnaire for Relationship between Higher education service quality
dimension and student satisfaction
Name (Optional)
1. Layout of classroom 1 2 3 4 5 1 2 3 4 5
2. Appearance of Faculty 1 2 3 4 5 1 2 3 4 5
3. Lighting / Ventilation in class room 1 2 3 4 5 1 2 3 4 5
4. Appearance of building 1 2 3 4 5 1 2 3 4 5
5. Overall cleanliness 1 2 3 4 5 1 2 3 4 5
6 Availability of parking 1 2 3 4 5 1 2 3 4 5
7. Updated curriculum 1 2 3 4 5 1 2 3 4 5
8. Computer adequately provided 1 2 3 4 5 1 2 3 4 5
9. Usages of software used 1 2 3 4 5 1 2 3 4 5
10. Timings 1 2 3 4 5 1 2 3 4 5
ASSURANCE: The knowledge and courtesy of school office HD D N S HS HD D N S HS
staff/faculty and their ability to convey trust and confidence.
References
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REFERENCES
1. Parasuraman, A, Zeithmal, V.A and Berry L.L, "A conceptual model of service
quality and its implications for further research" Journal of marketing, 49, 41-50 (1985)
2. Cronin J.J and Taylor S.A, “Measuring Service Quality : An Assessment of the
SERQUAL Dimensions”, Journal of retailing, 66 spring, 33-56 (1990).
5. Perisour S.E and MC Daniel, J.R," Assessing service quality in school of business,
"International Journal of quality and Reliability management 14 (3), 218 (1996).
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6. Cheng, Y.T and W.M, Tam", multi-models of Quality in education", Journal of
Quality Assurance in Education, 5, 22-31 (1997).
8. Ericson, David and Fredereck Ellett, "The Question of the student in education
Reform", Education policy Analysis Archives 10 (3), 67-69 (2002).
10. A. Indhulika," Higher education: Quality, equity and efficiency," South Asian
Journal of socio-political studies (SAJOSPS), 9 (2) Jan-June, 71-73 (2009)
11. http://www.scribd.com/
12. http://en.wikipedia.org/wiki/
13. http://www.ibef.org/