INGREDIENTS

300g chicken breast cut into strips (season with salt and pepper and set aside)
sliced dried mushroom or mushroom in can
500g spaghetti pasta
Spring onion
Peanuts
Chili Flakes
1/2 cup hoisin sauce
1/4 cup oyster sauce
1/3 cup soy sauce
1 tbsp honey
1 tsp spice powder
1 1/2 tsp salt
2 tbsp sugar
1 cup water in a sauce

VIDEO 1
Bring water to a boil.

VIDEO 2
Put 500g pasta noodles.

VIDEO 3
Bring pasta to boil until soft.

Video 4
Drain the pasta and set it aside.

Video 5
Prepare 300g chicken breast cut into strips (season with salt and pepper and set aside).
Cooked pasta (set aside).
Prepare a bowl. Then add…..
1/2 cup hoisin sauce
1/4 cup oyster sauce
1/3 cup soy sauce
1 tbsp honey
1 tsp 5 spice powder
1 1/2 tsp salt
2 tbsp sugar
Mix it well.
Then add 1 cup water in a sauce and mix it.
Then in another bowl, put 1 cup of water and 1 tbsp cornstarch mix well and set aside.

VIDEO 6
Cook the sauce in a casserole. Stir gradually.
Then add the water with cornstarch and bring to boil until thick and set aside.
Heat a pan and put 2 tbsp sesame oil and 2 tbsp canola oil.
Sauté the garlic and add chicken breast then add the mushrooms.
Cook until soft.
Add spring onion, peanuts, and chili flakes.
Stir it gradually.
And finally, add the sauce and mix it well.

VIDEO 7
Transfer the sauce to cooked pasta and garnish with peanuts and spring onion.
Enjoy your Charlie Chan Pasta ala Yellow Cab!