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B Plan M-Pesa Nehema Bahati
B Plan M-Pesa Nehema Bahati
B Plan M-Pesa Nehema Bahati
INDEX NO : 5351030005
SHARON JERONO
This plan has been submitted for examination with my approval as the College Supervisor.
MR. AYIMBA
DEDICATION
I dedicate this work to my parents for their financial and moral support. Great thanks to their
warm guidance and love throughout this work.
ACKNOWLEDGEMENT
First and foremost I want to thank God the almighty father who has enabled me to complete my
business plan and course as a whole.
I also want to thank my supervisor who helped, give enthusiastic support and advice throughout
my project. He also approved the script from the beginning to the end. Thanks also to my fellow
mates Sales and marketing for their support effort and advice that led to the successive publish
and writing of this project.
Finally special thanks to almighty God who provided me health to the end.
TABLE OF CONTENTS
DECLARATION.............................................................................................................................i
DECLARATION BY THE CANDIDATE....................................................................................i
DEDICATION.................................................................................................................................ii
ACKNOWLEDGEMENT..............................................................................................................iii
TABLE OF CONTENTS................................................................................................................iv
1.0 EXECUTIVE SUMMARY.......................................................................................................1
1.1 BUSINESS DESCRIPTION.....................................................................................................1
1.2 Marketing plan...........................................................................................................................1
1.3 Organization and Management Plan..........................................................................................1
1.4 Operational and Production Plan...............................................................................................1
1.5 Financial Plan............................................................................................................................2
CHAPTER TWO.........................................................................................................................................3
2.0 Business Description.................................................................................................................3
2.1 Business Name...........................................................................................................................3
2.2 Business Location and Control..................................................................................................3
2.2.1 Location Map..........................................................................................................................4
2.3Ownership of the business.........................................................................................................1
2.4 Type of business.........................................................................................................................1
2.5 Products and services.................................................................................................................1
2.6 Industry......................................................................................................................................1
2.7 Justification of opportunity........................................................................................................1
2.8 Business Goals...........................................................................................................................2
2.8.1 Mission...................................................................................................................................2
2.8.2 Objectives...............................................................................................................................2
2.9 ENTRY AND GROWTH STRAGEGIES.................................................................................3
2.9.1 Entry plan................................................................................................................................3
2.9.2 Growth strategy......................................................................................................................3
CHAPTER THREE.......................................................................................................................................4
3.0 MARKETING PLAN................................................................................................................4
3.1 MARKETING OBJECTIVES...................................................................................................4
3.1 CUSTOMERS...........................................................................................................................4
3.1.1 Learning Institutions...............................................................................................................4
3.1.2 Residence of Eldoret Town and its Environs..........................................................................4
3.1.3 Hotels and Restaurants...........................................................................................................5
3.2 Market Share..............................................................................................................................5
3.3 Competition...............................................................................................................................5
3.4 Advertisingand Promotion....................................................................................................6
3.4.1 Advertisement.........................................................................................................................6
3.4.2 Promotional.............................................................................................................................6
3.5 Pricing Strategy.........................................................................................................................7
3.6 Sales Tactics...............................................................................................................................7
3.7 Distribution Strategy..................................................................................................................8
CHAPTER FOUR...........................................................................................................................9
ORGANIZATIONAL / MANAGEMENT PLAN...........................................................................9
4.1 ORGANIZATION STRUCTURE.............................................................................................9
4.2 KEY MANAGEMENT PERSONNEL / BUSINESS MANAGERS........................................9
4.3 OTHER BUSINESS PERSONNEL........................................................................................11
4.4 RECRUITMENT, TRAINING AND PROMOTION OF PERSONNEL...............................12
4.4.1 RECRUITMENT..................................................................................................................12
4.4.2 TRAINING...........................................................................................................................12
4.4.3 EMPLOYEE PERFORMANCE APPRAISAL....................................................................12
4.4.4 PROMOTION.......................................................................................................................12
4.4.5 EMPLOYEE SEPARATION................................................................................................13
4.5 REMUNERATION AND INCENTIVE FOR PERSONNEL.................................................13
4.5.1 REMUNERATION...............................................................................................................13
TABLE SHOWING SALARIES OF STAFF................................................................................13
4.5.2 INCENTIVES.......................................................................................................................13
4.6 LICENSE, PERMITS AND BY LAWS..................................................................................14
4.7 OTHER SUPPORT SERVICES..............................................................................................14
5.0 PRODUCTION/ OPERATIONAL PLAN...............................................................................16
5.1 PLANT FACILITIES AND EQUIPMENT.............................................................................16
5.1.1 REPAIR AND MAINTENANCE.........................................................................................20
5.1.2 FIRM LAYOUT...................................................................................................................20
5.2 PRODUCTION STRATEGY..................................................................................................21
5.3 PRODUCTION PROCESS.....................................................................................................21
5.3.1 PRODUCTION LAYOUT..................................................................................................................23
5.4 REGULATIONS AFFECTING OPERATIONS......................................................................23
5.4.1 RULES AND REGULATIONS............................................................................................24
CHAPTER SIX..............................................................................................................................25
6.0 FINANCIAL PLAN................................................................................................................25
6.1 PRE-OPERATIONAL COST..................................................................................................25
6.2 WORKING CAPITAL.............................................................................................................25
BAHATI M-PESA SERVICES PROJECTED CASHFLOW STATEMENT FOR THE YEAR
2022...............................................................................................................................................27
BAHATI M-PESA SERVICES PROJECTED CASHFLOW STATEMENT FOR THE YEAR
2023...............................................................................................................................................28
6.4 PRO-FORMA INCOME STATEMENT..................................................................................29
6.5 PRO-FORMA BALANCE SHEET.........................................................................................30
6.6 BREAK EVEN ANALYSIS....................................................................................................31
TABLE SHOWING VARIABLE COST PER YEAR...................................................................31
6.7 EXPECTED PROFITABILITY RATIOS................................................................................32
6.9 PROPOSED CAPITALIZATION............................................................................................33
CHAPTER ONE
Regulation affecting the operations of the business e.g health regulations, trademark, patents and
copy rights shall be strictly adhered to lastly environmental regulations and compliances and
approvals before business commencement shall be taken into consideration.
1.5 Financial Plan
The business requires Ksh 450,000 to start off. The owner will contribute owner’s equity worth
Ksh 100,000. 150,000 and 200000 from well wishers will be loan from the youth fund. The
remaining amount would be borrowed from family and friends contribution. The financial
information of the business is contained in pro-foma income statements, Balance sheet and the
projected cash flows. The profit earned from the business will be used for business expansion
purposes. This is the break-even point analysis for the first year of operation. It is approximated
to be;
Source Amount
Loan 150000
Well wishers 200000
Personal 100000
CHAPTER TWO
2.0 Business Description
The proposed business will be falling under trade commerce industry. It will be a sole
proprietorship venture engaged in the provision of high quality M-Pesa services.
2.1 Business Name
The name of the business will be sharon M-Pesa Services. The logo for sharon M-Pesa Services
will be as follows;
Sharon m-pesa
Kogo Flats
University of Eldoret
West market
2.3Ownership of the business
The proposed business is to be a sole proprietorship. This form of ownership was favored
because of the following reasons;
The owner will manage and maintain the business by herself
The secrets of the business will be kept secret
The owner will enjoy all the profits earned from the business
Decision making will be easier and faster
Few legal formalities will be required in order to start off the business
2.4 Type of business
Sharon M-Pesa Services will be a retail business. It will be dealing with the offering of M-Pesa
services. The business will strategically be located so as to serve a wide range of customers.
Items floated will be of high quality and prices are to be affordable
2.5 Products and services
Sharon M-Pesa Services shall produce fast and efficient M-pesa services; whole dressed
financial and M-pesa services of high quality standards to satisfy the satisfaction of our beloved
costumers. The business shall be ensuring that premises are spacious enough for easy access for
marketing agents and customers.
2.6 Industry
The proposed business will fall under trade and commerce industry.
Basically, involved in providing M-pesa services. These services include depositing and
withdrawing money as well as financial assistance
Winning the hearts and tastes of our beloved customers and establishing a brand image of
the company through heavy marketing campaigns in the first one year
2.9 ENTRY AND GROWTH STRAGEGIES
2.9.1 Entry plan
The strategies to be used by proposed business enter, penetrate and gain acceptance in the market
include.
-Displaying high styled posters in the towns to attract potential customers .The business will also
use the local media a for example citizen FM, Sayare Fm, Fish and West FM to ensure that the
people are well informed about the business .A sign post will be written at a strategic position
along the Eldoret-iten highway specifically at iten stage junction directing the potential
customers.
2.9.2 Growth strategy
The proposed business is bound to grow due to large and available market demand .The owner is
to offer quantity discount this fact will lead to increased sales .The proposed business also plans
to grow and expand beyond he entry offered services by ploughing back the benefits accrue into
the business yearly .This will be achieved due to the demand of our services.
CHAPTER THREE
3.0 MARKETING PLAN
3.1 MARKETING OBJECTIVES
The main objectives of Sharon M-Pesa Services will be
i) To provide the customers with the very best in terms of quality services and
affordable transaction rates.
ii) To compete favorably with the existing businesses of similar nature in the locality by
keeping abreast with the dynamic forces in customer needs.
iii) To create expansion of the business when opportunity occurs marketing will play the
following roles.
iv) Educating customers about the services offered by the business and updating them
about the goods available at the premises.
v) Ensure that services offered to the customers are of the best quality and equivalent
quality.
3.1 CUSTOMERS.
Sharon M-Pesa Services is to provide the M-Pesa services to the inhabitant of Eldoret. The
potential customers are to be local people who will purchase credit airtime and Sharon M-Pesa
Services meat materials. The potential customers will include the following.
3.1.1 Learning Institutions
These include schools and colleges that are located within the town centre .They mainly include.
kimumu high school
kimumu Primary school
Moi University
Nehema Institute
These institutions will need M-pesa transaction services and mostly on termly basis.
The services on demand will include, credit cards, withdrawal and deposit of cash via phone
.They also look for economy and convenience as they get fast and convenient M-pesa services
within the organization will be offered by the business to those within the town the town center.
3.1.2 Residence of Eldoret Town and its Environs.
The residents of Eldoret are the targeted potential customer’s .In particular; they will need
airtime for calls and SMS. The residents also look for variety and convenience in product
services which will be provided by sharon M-Pesa Services producers
3.1.3 Hotels and Restaurants
This is another major potential market a lot of hotels and restaurants are opening in Eldoret town
creating an ever increasing market for our M-pesa services among the newly opened hotels
which are targeted by the business include:
Motana hotel
Hotel horizon
Belasco lounge
Cicada hotel
Asis hotel
Market share
schools 10%
hotels residents
30%
60%
3.3 Competition
The Key competitors to Bahati M-Pesa Services are Prime M-Pesa services and Ndalat M-Pesa
services. The competitor’s enterprises are located 2km and 21 km away from Bahati M-Pesa
Services respectively .The two businesses are already tried to capture potential customers.
However, they have a limited variety and do not offer sale services to their customers like
transportation .They also do not conduct door to door selling and advertisement to promote their
goods .The strengths and weaknesses of competitors including the ventured business are
illustrated in the table below
MANAGER
WATCHMAN
CASUAL WORKER
CHAPTER FIVE
5.0 PRODUCTION/ OPERATIONAL PLAN
Bahati M-Pesa Services will offer satisfactory quality products under the supervision of
the manager. It will design it products slightly different from those of the competitors
incorporating some additives. For instance the shape of bread will be blocky and golden brown
in color, the queen cake deep brown while scones, swiss roll and sweet buns to have the egg yolk
color.
The packaging is to be in beautifully printed polythene bags and with time, the M-Pesa
will keep on changing the designs and packaging as per the competition and the customer needs
and tastes. The face of the packaging bag will bear the name, the address and the logo.
5.1 PLANT FACILITIES AND EQUIPMENT
Since the M-Pesa is to start up, working facilities are highly needed to facilitate the
smooth running of the business.
TABLE SHOWING EQUIPMENT FOR PRODUCTION AND THEIR COST.
EQUIPMENT AMOUNT TOTAL (Kshs)
(Kshs)
Deposit and withdraw money. 120*100 12,000
Transfer money to other users. 100*30 3,000
Pay bills. 10*200 2,000
Purchase airtime. 2*10,000 20,000
Save money in a virtual account (Mshwari) 2*20,000 40,000
Transfer money between the service and, in some markets 1*4,000 4,000
like Kenya, a bank account.
Borrow money to complete transaction when you have 3*2,000 6,000
insufficient cash (Fuliza)
Deposit and withdraw money. 1*2,000 2,000
Transfer money to other users. 1*3,000 3,000
TOTAL 92,000
1 49 N/A
50 100 10
Min(KSHs.) Max(KSHs.) M-PESA Charges
101 500 27
501 1,000 28
1,001 1,500 28
1,501 2,500 28
2,501 3,500 50
3,501 5,000 67
5,001 7,500 84
1 49 N/A
50 100 N/A
Min(KSHs.) Max(KSHs.) M-PESA Charges
101 500 45
501 1,000 49
1,001 1,500 59
1,501 2,500 74
Transfer to other M-PESA Users, Pochi La Biashara and Business Till To customer
Min(KSHs.) Max(KSHs.) M-PESA Charges
1 49 FREE
50 100 FREE
101 500 6
501 1,000 12
1,001 1,500 22
1,501 2,500 32
2,501 3,500 51
3,501 5,000 55
5,001 7,500 75
7,501 10,000 87
10,001 15,000 97
Other Transactions
200 2,500 34
2,501 5,000 67
Min(KSHs.) Max(KSHs.) M-PESA Charges
1 49 FREE
50 100 FREE
101 500 6
501 1,000 12
1,001 1,500 22
1,501 2,500 32
2,501 3,500 51
3,501 5,000 55
5,001 7,500 75
Min(KSHs.) Max(KSHs.) M-PESA Charges
7,501 10,000 87
10,001 15,000 97
Cooling Packaging
Transport/distribution/selling
BAHATI M-PESA SERVICES PROJECTED CASHFLOW STATEMENT FOR THE YEAR 2023
JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC Total
1,676, 1,813, 1,968, 1,933, 1,897, 1,868, 1,830, 1,790, 1,757, 1,735, 1,718, 1,709, 21698
Balance b/f 320 170 070 170 070 420 020 670 820 020 720 870 340
Cash in hand 10,000 8,000 18000
Cash at bank 30,000 20,000 50000
Debtors 6,000 7,000 4,000 4,500 3,500 2,000 4,000 5,000 2,500 3,000 3,000 4,500 49000
10400
Loan repayment 50,000 54,000 0
500,00 51000 44600 45200 45900 46200 46500 47000 48330 48900 49500 49900 57303
Sales 0 0 0 0 0 0 0 0 0 0 0 0 00
2,272, 2,412, 2,418, 2,389, 2,359, 2,332, 2,299, 2,265, 2,243, 2,227, 2,216, 2,213, 27649
Total inflows 320 170 070 670 570 420 020 670 620 020 720 370 640
Cash outflows 0
42000 41000 45000 45900 45100 46500 47100 47000 46500 47100 46900 45200 54530
Purchases 0 0 0 0 0 0 0 0 0 0 0 0 00
28800
Salaries 24000 24000 24000 24000 24000 24000 24000 24000 24000 24000 24000 24000 0
Insurance 5000 5000 5000 15000
Licenses 5000 5000 5000 15000
Water 400 600 500 550 700 750 600 600 800 700 650 600 7450
Advertisement 800 650 800 750 900 800 750 800 650 800 750 800 9250
Telephone 700 600 550 500 450 700 650 600 750 500 600 700 7300
Rent 2000 2000 2000 2000 2000 2000 2000 2000 2000 2000 2000 2000 24000
Electricity 550 450 600 500 600 700 550 700 450 750 450 750 7050
Transport 1100 1200 1250 1250 1000 1500 2000 1500 1200 1100 1300 1450 15850
Taxation 1200 1500 2700
Repair and
maintenance 400 600 700 550 500 450 800 650 750 450 600 500 6950
46115 44010 48040 48910 49115 49740 50235 50085 50560 50130 49935 48280 58515
Total outflows 0 0 0 0 0 0 0 0 0 0 0 0 50
1,811, 1,972, 1,937, 1,900, 1,868, 1,835, 1,796, 1,764, 1,738, 1,725, 1,717, 1,730, 21798
net cashflow 170 070 670 570 420 020 670 820 020 720 370 570 090
6.4 PRO-FORMA INCOME STATEMENT.
BAHATI M-PESA SERVICES PROFORMA INCOME STATEMENT FOR THE
YEAR 31ST DEC FOR THREE YEARS
ITEM YEAR 1 2021 YEAR 2 2022 YEAR 3 2023
Kshs. Kshs. Kshs. Kshs. Kshs. Kshs.
Sales 2,960,500 3,257,100 3,582,810
Cost of goods
Opening stock 224,770 1,364,353
Purchases 1,120,000 1,232,000 1,355,200
Less closing stock 1,046,930 73,000 1,364,353 92,417 2,435,643 283,910
Gross profit 2,887,430 3,164,683 3,298,900
EXPENSES
License 5,000 5,000 5,000
Wages & salary 540,000 594,000 653,400
Electricity 58,300 64,130 70,543
Rent 72,000 79,200 87,120
Water 10,620 11,682 12,850
Transport cost 93,200 102,520 112,772
Advertisement 52,000 57,200 62,920
Repair & 27,000 858,120 29,700 943,432 32,670 103,725.2
maintenance
Gross profit 2,029,310 2,221,251 2,261,624.8
Tax 10% 202,931 222,125.1 226,162.48
Net profit 1,826,379 1,999,125.9 2,035,462.3
TABLE SHOWING CAPITAL REQUIREMENT IN 3 YEARS
ITEM 1ST YEAR 2ND YEAR 3RD YEAR
Cash at bank 100,000 101,000 103,000
Cash in hand 150,000 151,000 152,000
Debtors - 10,000 12,000
TOTAL 250,000 262,000 267,000
LIABILITIES
Long term
Bank loan 100,000
Short term
Capital 360,000 460,000 300,000 300,000 350,000 350,000
Net profit 2,613,30 3,063,481. 4,235,906.6
9 6 2
Total liabilities 3,073,30 3,363,481. 4,585,906.6
9 6 2
6.6 BREAK EVEN ANALYSIS.
BAHATI M-PESA SERVICES BREAK-EVEN POINT ANALYSIS
FIXED COST PER YEAR YEAR 1 2021 YEAR 2 2022 YEAR 3 2023
License 5,000 5,000 5,000
Wages & salary 540,000 594,000 653,400
Rent 72,000 79,200 87,120
Loan repayment 60,000 66,000 72,600
TOTAL FIXED COST 677,000 744,200 818,120
TABLE SHOWING VARIABLE COST PER YEAR
VARIABLE COST YEAR 1 2021 YEAR 2 2022 YEAR 3 2023
Advertisement 52,000 57,200 62,920
Electricity 58,300 64,130 70,543
Water 10,620 11,682 12,850.2
Repair & maintenance 27,000 29,700 32,670
Transport cost 93,200 102,520 112,772
TOTAL VARIABLE 241,120 256,232 291,755.2
COST
BREAK EVEN POINT (B.E.P): this is the point when the business enterprise is neither
making profit nor loss. At this point, the revenue is just enough to cover both fixed and
variable cost.
B.E.P = fixed cost
Sales – variable cost
YEAR 1 2021
B.E.P = 677,000
2,960,500 – 241,120
=0.249
YEAR 2 2021
B.E.P = 744,200
32,570,100 – 265,232
=0.023
YEAR 3 2022
B.E.P = 818,120
3,582,810 – 291,755.2
=0.249
6.7 EXPECTED PROFITABILITY RATIOS
CALCULATION OF PROFITABILITY RATIO FOR THE THREE YEARS
1ST YEAR 2021
Gross profit ratio = gross profit × 100
Total sales
= 2,887,430 × 100
3,960,500
=72.91%
2ND YEAR 2022
Gross profit ratio = gross profit × 100
Total sales
= 3,164,686 × 100
3,257,100
=97.16%
3RD YEAR 2023
Gross profit ratio = gross profit × 100
Total sales
= 3,298,900 × 100
3,582,810
=92.08%