IMAE OMICTIN JUMAWAN

6200 San Jose Extension, Dumaguete City

Negros Oriental, Philippines
Email: imaejumawan@yahoo.com
Contact Number: 09283063251

BACHELOR OF SCIENCE
IN HOSPITALITY MANAGEMENT
Creative Design / Hotel Management / Analytical

Highly creative, knowledgeable and skillful Hospitality Management Graduate with background in
supervising food preparation and providing daily supervision to food personnel to ensure
compliance with Serve-Safe guidelines and Department of Health regulations; planning menus,
monitoring food costs and preparing reports and budgets.

ACHIEVEMENTS AND AWARDS:

Salutatorian
 As the Po-o Elementary school gives tribute to their students and presenting an award for
being good in their academic life, (SY 2001-2002).
Scholarships
 Awarded with TESDA PGS (SY 2007-2009), the Pangulong Gloria Scholarship award given
to deserving intelligent individuals to support their school needs.
Dean’s List Awardee
 As Negros Oriental State University annually gives to their academic honors and
outstanding students in every respective college of the university who excel in both
academic and extracurricular activities, (SY 2007-2008, and SY 2009-2010).
SUMMARY OF QUALIFICATIONS:
 Excellent communication and guest/employee relations skills.
 Excellent proactive attitude to work.
 Strong ability to provide effective leadership to achieving desired goals.
 Remarkable organizational and time management skills.
 Remarkable ability to work a varied schedule, including weekends and holidays.
 Exceptional knowledge and understanding of food, beverage, and labor objectives.
 Great ability to promote excellent quality, customer service, cleanliness and safety.
 Knows Microsoft office applications and track record in delivering quality service.

WORK EXPERIENCES:
Company: HAROLD’S MANSION DUMAGUETE CITY
Position: Front Desk Clerk and Room Attendant (OCTOBER 2008 – DECEMBER 2008)
 Assist guests and visitors to all their inquiries and give them the best services that we can
offer.
 Supervise day-to-day shift activities of one or more food and beverage outlet.
 Maintain procedures to (1) ensure the security and proper storage of room service inventory
and equipment (2) ensure the security of monies, credit and financial transaction, (3)
replenish supplies, inventory, uniforms etc. in a timely and efficient manner, and (4) to
minimize waste and control costs.
  Ensure that all hotel equipment is in proper operational condition and is cleaned on a
regular basis.

Company: PHCCI HOSTEL

Position: Front Desk Clerk and Room Attendant (NOVEMBER 2010 – FEBRUARY 2011)
 Routinely greeted guests, served food and beverage, and took reservations and
maintained reservations book when applicable.
 Performed facility maintenance; developed good customer relations; and made
arrangements for special occasion activities.
 Ensured side work duties were complete and tables were set before, during and after
opening hours.
 Inspected rooms and kitchen daily to ensure high quality food and food presentation and
cleanliness.
 Performed other duties as assigned.

EDUCATIONAL BACKGROUND:
 Negros Oriental State University Dumaguete City
Bachelor of Science in Hospitality Management IV SY 2007-2011

 Lazi National Agricultural School Lazi, Siquijor

High School Education SY 2002-2006

 Po-o Elementary School Po-o, Lazi, Siquijor

Elementary Education SY 1996-2002

PERSONAL INFORMATION:
Date of Birth: May 28, 1989 Place of Birth: Po-o, Lazi, Siquijor
Religion: Roman Catholic Language: English,Tagalog
Citizenship: Filiipino Civil Status: Single
Sex: Female Weight: 105 lbs.
Complexion: Brown Height: 5 ft. 3 in

CHARACTER REFERENCE:

Ms. LYRA BARILEA

Hospitality Management Adviser Mrs. Tulip Lopez
Negros Oriental State University HM Department Chair
Contact Number: 09281654304 Negros Oriental State University
Contact Number: