COMPETENCY BASED-LEARNING

ACTIVITY PLAN

Phase Objectives Strategies/Activities Expected Outcome

A. Plan To learn vocabulary ▪ Unlocking of difficulties ▪ Students will be able to easily
related to food and ▪ Prepares the necessary equipment of learners understand new words for
restaurant them to be able to manage
information and situations

B. Teach Students will learn how to ▪ Show a video on how a restaurant operates ▪ Understands ways on how a
use vocabulary in the unit ▪ Asks engaging questions restaurant performs, dishes,
to perform a role-play at ▪ Research and setup
the restaurant

C. Assess Learns how a restaurant ▪ Role - play ▪ Enjoys working together and
operates and carries its promotes teamwork
activity on a day to day ▪ Create their own menus in
basis the specific categories

Prepared by:

ADRIAN S. PANGAN
Teacher 1/ Muzon Elementary School