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Nutricion Contexto y Desarrollo
Nutricion Contexto y Desarrollo
Nutricion Contexto y Desarrollo
Theodore D. Wachs
There are two major findings that emerge from this data set. First,
there is evidence that early nutritional supplementation can have long-term
developmental consequences for later cognitive performance. If develop-
mental researchers wish to understand processes influencing variability in
cognitive development in populations otber than advantaged children in West-
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em developed countries, the present pattern of results strongly argues for the
development of models that include nutritional status as a critical pa-
rameter.'
The second major finding of this study is that the relation of nutrition
to concurrent and later cognitive performance does not fit a simple main-
effects model. Rather, the relation of nutrition to cognitive performance is
moderated both by the time period during which the nutritional supple-
mentation was given and by the larger sociodemographic context (social
status, school level) within which subjects resided. For example, children
in the lowest sociodemographic groups benefited more from nutritional
supplementation than did children from higher sociodemographic groups.
Similarly, while there were still nutritional influences when supplementation
was started after 2 years of age, the effect appears to be less powerful. What
these results illustrate is the need to look at nutritional influences as part
of a system of multiple determinants (Wachs, 1993).
The results outlined above also emphasize the need to tailor our data
analysis strategies to recognize the operation of this multidetermined sys-
tem. For example, ecological theorists such as Bronfenbrenner (1993) have
contended that traditional analytic approaches for dealing with individual
characteristics or contextual factors, namely, by covarying or partialing
them out, are inappropriate. Covariance or partialing techniques are based
on the assumption that the same developmental processes occur for differ-
ent individuals or within different contexts (Bronfenbrenner, 1993). The
present findings are a dramatic demonstration as to why it is important to
look for different developmental processes across different contexts, rather
than assuming that the same main-effect process is operating across con-
texts. Had Pollitt et al. not tested for moderating sociodemographic or
grade-level influences, they might well have come to the conclusion that
increased nutrition enhances development for their total sample; this con-
clusion, although parsimonious, would have been highly misleading. Given
increasing evidence that most behavioral variability within normal ranges
appears to be multidetermined, both at the molecular level (Plomin, 1990)
and at a molar level (Wachs, 1993), the present results offer further con-
firmation as to why it is important to consider and not control for multiple
influences on development.
The present project offers not only a set of findings that emphasize the
need to bridge the gap between nutritional and developmental research but
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Unresolved Issues
Methodological Issues
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Conceptual Issues
' Relations between social class, nutrition, and cognition suggest the operation of a
buffering process, wherein enhanced nutrition can protect against the risk of low socioeco-
nomic status while the protective factors that covary with high socioeconomic status can
buffer against the detrimental influence of inadequate nutrition. In contrast, when we look
at the relation between school achievement level, nutrition, and developmental outcome,
buffering does not appear to be operating; children in the Fresco condition who achieve
high grade levels do not necessarily show superior cognitive performance over Fresco
children who do not achieve high grade levels. Rather, what appears to be operating here
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Cultural-ecological
context
Kenyan toddlers had significantly lower food intake than Egyptian toddlers.
The fact that the nutritional level in Guatemala appears to be closer to that
of Kenya than of Egypt suggests that this aspect of the authors' model may
be valid for nutritional-contextual situations in which there is moderate
malnutrition and where cultures support caregivers' attempts to compensate
for inadequate intake by special treatment of the physically smaller child.
However, the model may be less applicable in a context like Egypt, where
food is more available and where poorly fed toddlers may come from fami-
lies that are less able to provide for the toddlers' needs in multiple areas of
development, including both nutrition and adequacy of caregiving. The
critical point is that how undernourished children are treated appears to
be a function not only of physical growth but also of cultural differences,
suggesting a model more like that shown in Figure C\b.
A similar point can be made in regard to the nutrition-activity-
exploration link. In a number of societies, infants' physical activity and at-
tempts to explore the environment are likely to be restricted by their caregiv-
ers, either as a function of heavy maternal work loads or as a function of
naturally occurring environmental hazards (Brazelton, Robey, & Collier,
1969; Kaplan & Dove, 1987; McSwain, 1981; Super, 1981). In contrast to
the model postulated by the authors, in which higher levels of nutrition
result in higher levels of motor behavior, which result in higher levels of
exploration, in some cultures more adequately nourished children might
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Implications
The results of the present project are rich, not only in terms of the
actual results, but also in terms of the implications of these results for future
research, theory, and intervention with children at risk.
Research Implications
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Theoretical Implications
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not only for the study of nutrition per se (Pollitt, 1988) but also for the more
general area of "determinants" of development (Bronfenbrenner, 1993;
Horowitz, 1987; Wachs, 1992).
The present results also have implications for the question of sensitive
periods in human development. Available reviews suggest that there is no
strong evidence for a critical period in human development and only limited
evidence for sensitive periods (Bornstein, 1989). While the sample size for
the late exposure group was relatively small, the present results at least
suggest the possibility of the continued, although diminishing, salience of
nutritional interventions when started after 2 years of age. These results do
not support a critical periods notion, but they are not inconsistent with
theories based on periods of maximum sensitivity, in the sense that, while
earlier may be better, later may still offer some benefits.
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There are two reasons for emphasizing SES. First, in contrast to the authors'
argument that there is only so much environmental buffering that can be
offered to children in a poor rural community, the SES buffering effects
for Fresco children show that something positive is being offered to cbil-
dren, even within this relatively restricted context. Second, the results at
least suggest a diminishing effect of nutritional intervention when started
after 2 years of age. If tbe strongest effects of nutrition are sbown for
children in tbe first 2 years of life, tben the only possible targeting is social
class since at-risk children are not yet enrolled in school. What tbe present
results could suggest is a two-stage process. In tbe first stage, nutritional
intervention would be directed primarily toward cbildren in the lowest social
class groups. In the second stage, after cbildren reach scbool age, tbere
should be a secondary empbasis on economic aid to families, to allow supple-
mented children to remain in school as long as possible.
Conclusions
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