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Mark Justin C. Ramos
Mark Justin C. Ramos
Ramos
Ingredients:
3 Bread
Butter
Mayo
Bell pepper (thin slices) (optional)
Cheese
Cabbage (shredded)
Carrot
Salt
Procedure:
1. Cut the crust of the breads and using a rolling pin flatten the breads.
2. Using butter, press and seal the 3 breads together
3. Put mayo on the top of the bread
4. After putting mayo, put bell pepper(optional), and cheese,
5. Add the cabbage and carrot
6. Lastly add a pinch salt
7. Roll tightly and make sure the layers are intact
8. After rolling it, wrap it in plastic or cling wrap and put it in the fridge until it sets well
9. After 30 minutes, slice the sandwich and plate
10. Eat and Enjoy