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Chapter 2
Chapter 2
Chapter 2
The researchers conducted their experimental research at Cebu Technological University but because of
the threat of pandemic the researchers chose to conduct their research outside the campus with their
selected respondents. Checklist in a form of rating scale was given to them for their evaluation of the
products indicating the Degree of Acceptability of the development of squash and shrimp dynamite
enhance with wild chili.
Degree of Acceptability of the development of squash and shrimp dynamite enhance with wild chili
It can be seen here under the Degree of Acceptability The development of squash and shrimp dynamite
enhance with wild chili
Control
Table 3 presented the degree of acceptability of the development of squash and shrimp enhance with
wild chili Extract as per the attributes that are shown below: