Professional Documents
Culture Documents
Edited by K.: Enzyme Catalysis in Organic Synthesis
Edited by K.: Enzyme Catalysis in Organic Synthesis
Edited by K.: Enzyme Catalysis in Organic Synthesis
Second Edition
Related Titles
from Wiley-VCH
2000, I S B N 3-527-29855-X
I
D. E. DeVos, I. F. J. Vankelecom, P.A. Jacobs
1999, I S B N 3-527-30104-6
A Comprehensive Handbook
Edited by
Karlheinz Drauz and Herbert Waldmann
@WILEY-VCH
Editors: This book was carefully produced. Nevertheless
editors, authors and publisher do not warrant the
Prot Dr. Karlheinz Drauz information contained therein to be free of er-
Degussa AG rors. Readers are advised to keep in mind that
1ZN Wolfgang, Bereich FC-TRM statements, data, illustrations, procedural details
Rodenbacher Chaussee 4 or other items may inadvertently be inaccurate.
63457 Hanau-Wolfgang
Germany
ISBN 3-527-29949-1
I'
Foreword
That biological systems are masterful chemists is a fact long appreciated by those
who study how living things build complexity from simple compounds in the
environment. Enzymes catalyze the interconversion of vast numbers of chemical
species, providing materials and energy to fuel cell survival and growth. Enzymes
build the intricate natural products, which, for their potential utility in treating
disease, pose almost unlimited new challenges for ambitious synthetic chemists.
But, unlike most industrial chemical processes, Nature's catalysts generate few
waste products and effect their transformations under mild conditions-in water, at
room temperature and atmospheric pressure. Biocatalysts are models of energy-
efficient, environmentally-consciouschemistry and will play a prominent role in the
21Stcentury's chemicals industry.
The world of biocatalysishas undergone significant change in the eight years since
the first edition of this handbook appeared. Most of the news is good, with enzymes
showing up in many more organic syntheses and a number of important new
industrial processes coming on line. Apart from continuing clever insights into how
to integrate biocatalysis into synthetic chemistry, several forces are accelerating a
move to biocatalytic processes. In the first place, the search for better, enantiomer-
ically pure drugs has forced many chemists to turn to enzymes for assistance in their
preparation. Ever increasing demands for environmentally acceptable processes
push in the same direction. At the same time, rapidly-developing technologies for
making better catalysts through genetic enginering and for discovering new catalysts
are are offering new process opportunities which in the past were either not
economical or not even conceivable. A plethora of new catalysts to choose from, as
well as a high probability that a catalyst can be further improved during the process
design and engineering phases, means that we can respond rapidly to new synthetic
needs with biocatalybc solutions.
The organization of these volumes into specific technologies and transformations
provides a comprehensive coverage of practical biocatalysis that no other single
source provides. The work of experts in each of the fields, the individual chapters
review vast relevant literature and synthesize it in order to present key concepts and
many illustrative examples. This coverage should give organic chemists immediate
access to the wealth of experience that has accumulated in the biocatalysis world and
allow them to identify the most promising ways to use biocatalysts in their own
VI
I Foreword
Nearly eight years have passed since we the First Edition of ,,Enzyme Catalysis in
Organic Synthesis“ was issued but much of what we had written in its preface then
still applies today. The application of biocatalysis in organic synthesis is a powerful
technique. It has grown steadily and today this field is well-established in both
academia and industry. With increasing application and acceptance the need for a
comprehensive and up to date overview of the state of the art has grown. In addition
numerous colleagues have approached us and asked for an update of “the Hand-
book”.
In response to these demands and in recognition of the new and groundbreaking
strides taken since the first half of the nineties the Second Edition which is now in
the hand of the reader was prepared. In comparing it with the First edition one
discovers that we have not changed the overall arrangement in the volumes.
Therefore we continue to have a part that addresses general principles (Chapters
1-10) and another one which summarizes the application of enzymes in organic
synthesis according to reaction type (Chapters 11-20). This arrangement was very
well received by the readers before and we hope that it will be for the Second Edition
as well.
However, the entire text was streamlined and in many cases regrouped to ensure
for a better presentation. Also a few chapters which in the long run turned out to be
less relevant to organic synthesis were not included again. In contrast other aspects
were now integrated and attention was given to techniques of enzyme evolution,
bioinformatics and enzymatic reactions in low-water media, areas that have devel-
oped with great pace and that we believe to be of major importance in the time to
come.
We hope that the Second Edition of the “Handbook will be a plentiful source of
information just as valuable as the First Edition was eight years ago.
Contents
Foreword V
Preface VII
Volume I
1 Introduction 1
Maria- Regina Kulo
2.1 Introduction 41
2.2 Enzyme Suppliers for Biotransforrnation 44
2.3 Origins of Enzymes 45
2.3.1 Microbial Enzymes 45
2.3.2 Plant Enzymes 46
2.3.3 Animal enzymes 46
X
I Contents
4.1 Introduction 95
4.2 Evolution as an Optimizing Process 96
4.2.1 The Search Space of Chemical Solutions 97
4.2.2 The Directed Evolution Algorithm 98
4.3 Creating a Librarr of Diverse Solutions 99
4.3.1 Mutagenesis 99
4.3.1.1 Random Point Mutagenesis of Whole Genes 99
4.3.1.2 Focused Mutagenesis 104
4.3.1.3 Calculation of Mutagenesis Hot-Spots 105
4.3.2 Recombination 107
4.3.2.1 In Vitro Recombination 107
4.3.2.2 In vivo Recombination 110
4.3.2.3 Family Shuffling 111
4.4 Finding Improved Enzymes: Screening and Selection 112
4.4.1 You Get What You Screen For 113
4.4.2 Screening Strategies 113
4.4.2.1 Low-Throughput Screening 114
4.4.2.2 High-Throughpu t Screening 115
4.4.2.3 Choosing Low versus High Throughput 116
4.4.2.4 Analyzing the Mutant Fitness Distribution 117
4.4.3 Selection and Methods to Link Genotype with Phenotype 119
4.5 Applications of Directed Evolution 121
4.5.1 Improving Functional Enzyme Expression and Secretion 122
4.5.2 Engineering Enzymes for Non-natural Environments 127
4.5.3 Engineering Enzyme Specificity 129
4.5.3.1 Substrate Specificity 129
4.5.3.2 Enantioselectivity 131
4.6 Conclusions 132
References 133
XI1
I Contents
10.1 Introduction 31 3
10.2 Starch-ProcessingEnzymes 315
10.2.1 Thermoactive Annylolyhc Enzymes 316
10.2.1.1 Heat-StableAmylases and Glucoamylases 316
10.2.1.2 a-Glucosidases 317
10.2.1.3 Thermoactive Pullulanases and CGTases 317
10.3 Cellulose-Hydro1yzing Enzymes 0321
10.3.1 Thennostable Cellulases 321
10.4 Xylan-Degrading Enzymes 324
10.4.1 Thermostable Xylanases 324
10.5 Chitin Degradation 325
10.6 Proteolytic Enzyrnes 326
10.6.1 Stable Proteases 327
10.7 Intracellular Enzymes 329
References 331
Volume I1
Volume 111
17 lsornerizations 1281
Nobuyoshi Esaki, 'Tatsuo Kurihara, and Kenji Soda
Index 1519
List of Contributors
Andreas 5. Bommarius
Frances H. Arnold School of Chemical Engineering
California Institute of Technology Georgia Institute of Technology
Department of Chemical Engineering 315 Ferst Drive
MC 210-41 Atlanta, GA 30332-0363
Pasadena CA 91 125 USA
USA
Bruno Buhler
Institut f i r Biotechnologie
Haruyuki Atomi ETH Honggerberg, HPT
Department of Synthetic Chemistry and 8093 Zurich
Biological Chemistry Switzerland
Graduate School of Engineering
Kyoto University Nobuyoshi Esaki
Yoshida, Sakyo-ku Institute for Chemical Research
Kyoto, 606-8501 Kyoto University
Japan Uji
Kyoto-fu 611
Japan
Constanzo Bertoldo
Technische Universitat Hannburg- Kurt Faber
Harburg Department of Chemistry
Institut fur Biotechnologie Organic and Bioorganic Chemistry
KasernestraBe 12 University of Graz
21073 Hamburg Heinrichstrasse 28
Germany 8010 Graz
Austria
XXXIV
I List ofcontributors
Romano A. Orru
lamesJ. Lalonde Division of Chemistry
Altus Biologics Inc. Bio-organicChemistry
625 Putnam Avenue Vrije University Amsterdam
Cambridge De Boelelaan 1083
MA 02139-4807 1081 H V Amsterdam
USA The Netherlands
Christoph Syldatk
Reinhard Reents
Institute for Bioprocess Engineering
Max-Planck-Institutfur Molekulare
University of Stuttgart
Physiologie
Department of Microbial Physiology
Abteilung Chemische Biologie
Allmandring 31
Otto-Hahn-Strage 11
70569 Stuttgart
44227 Dortmund
Germany
Germany
1
Introduction
Maria-Regina Kula
1.1
Enzymes as Catalysts
Enzymes are the catalysts evolved in nature to achieve the speed and coordination of
a multitude of chemical reaction necessary to develop and maintain life. Chemical
reactions are far too slow to be effective under the conditions prevalent in normal
living systems - aqueous environments with neutral pH values and temperatures
between 20 and 40 "C. Even catalysts developed in the chemical industry fall short;
enzymes in comparison achieve up to lo7 - fold faster reaction rates. Mankind has
utilized enzymes empirically since ancient times for the conservation or production
of food, e. g. in cheese making or brewing. A historical background is given in Table
1-1.The catalytic properties of enzymes were recognized long before their chemical
nature was known. We stil~use acceleration of reaction rate to search for unknown
enzymes as well as to measure and quantify enzyme activity.
As catalysts - true to the definition familiar in chemistry - enzymes alter the rate
at which a thermodynamic equilibrium is reached, but do not change that equilib-
rium. This implies that enzymes work reversibly. The acceleration in reaction rate is
achieved by lowering the activation energy of the overall process as shown schemat-
ically in Fig. 1-1.
Enzymes bind their substrates by multiple non-covalent interactions on a specific
surface. This way, a micro-heterogenization occurs and the local concentration of
substrates is increased relative to the bulk solution. In addition, the chemical
potential of specific groups may be drastically changed temporarily compared to
aqueous solutions by the Iexclusion of water in the reactive site upon binding of
substrate. Both aspects contribute to the observed phenomenon of high acceleration
in reaction rate; some examples are presented in Table 1-2. Enzymes often bind the
substrate in the transition state better than in the ground state, which lowers the
activation energy.
Since the pioneering work of Buchner (1897), it has been known that enzymes do
not require the environmept of a living cell to be active. This opened the way to many
applications in food technology, in the production of leather, textiles and paper, in
1 Introduction
2
I Table 1-1. Brief history of enzymes and their applications. -
BC Chymosin from the stomach of young cattle, sheeps and goats
was used for cheese production in many ancient cultures for
approximately 7000 years.
1783 Hydrolysis of meat by gastric juice demonstrated. Spallazani
1814 Starch degradation and sugar production by malted barley Kirchhoff
observed.
1833 The active principle of malt is called diastase and its applica- Payen and Persoz
tion to industrial art described.
1846 Invertase activity observed. Dubonfout
1867 The term enzymes is coined to describe catalytic activity not Kiihne
bound to living cells (unorganised ferments). The name
is extended later also to intracellular catalysts (organised
ferments as defined by Pasteur).
1893 Definition of a catalyst including enzymes is given. Ostwald
1894 Enzyme stereospecificity anticipated. E. Fischer
1894 “Taka diastase” produced commercially with Aspergillus olyzae Takamine
by surface culture
1897 The conversion of glucose to ethanol demonstrated by a cell Buchner
free extract from yeast.
1906 Preparative separation of L-leucinefrom the racemate carried Warburg
out by hydrolysis of the propyl ester with liver extracts.
1908 Synthesis of optically active cyanohydrins described, using Rosenberg
D-oxynirerilasefrom almonds as catalyst.
1908 Application of pancratic enzymes in the leather industry for Rohm
the bating of hides.
1911-1913 Glucoside synthesis in the presence of high concentration of Bourquelot,
ethanol or acetone described. Bride1 and Verdon
1913- 1915 Application of pancreatic enzymes to clean laundry intro- Rohm
duced, first commercial product sold to the public: Burnus.
1916 Immobilization of invertase on charcoal demonstrated with Nelson and Griffin
retention of activity.
1926 Urease from Jack beans crystallized. Sumner
1936 Enzymatic ester synthesis improved using pancreatic lipase in S P
the presence of benzene.
1953 The first primary sequence of a protein (Insulin) established, Sanger
proving the chemical identity of proteins.
1960 Cultivation of Bacillus lichenijomis in submerged culture NOVO
started for protease production on a large scale.
after 1980 Application of genetic engineering techniques to improve many
enzyme production and to alter enzyme properties by protein
engineering and evolutionary design.
1.1 Enzymes as Catalysts
13
I \
\
: \
?
C
a
a
a
71
+
U
C
C
[G
II ----
//
II
-'i\
,I
I
\
\\
\
ES
\\
\
E+P
Course of r e a c t i o n
Figure 1-1. Free-energy profile for the course o f an enzyme-catalyzed reaction involving the
formation o f enzyme-substrate (ES) and enzyme-product (EP) complexes. The reaction pathway
goes through the transition states TS,, TS,2, and TS,3 with standard free energy o f activation
ACc. The rate limiting step would be the conversion o f ES into EP. The schematic profile for the
uncatalyzed reaction is shown as the dashed line. The catalytic effect is due t o the lowering o f t h e
standard free energy o f activation from A C u t o ACc and is not governed by the difference in free
energy between S and P.
diagnostics and food analysis and, last but not least, in the production of chemicals
by biotransformations.
One or more of the following reasons could make enzymes the catalysts of
choice:
- a highly selective operation in complex mictures,
- stereo- and regiospecificity of conversions,
- absence of side reactions leading to simpler separation processes and higher
yields, or
- savings in energy and waste treatment cost owing to mild reaction conditions.
Enzymes have limitations, SI; does any other highly specialized catalyst. Most notable
is one consequence arising from the selectivity of enzymes with regard to the
substrates bound and the type of reaction catalyzed. The price for such selectivity is
that it may be difficult to satisfy the requirement for many special enzymes to cover
the diversity of chemical rextions desired in organic chemistry. The enzyme needed
in a specific case may not be readily available. However, there are new enzymes
discovered all the time and an increasing number can be obtained commercially.
Other limitations with regard to reaction conditions, pH and temperature tol-
4
I 1 Introduction
Table 1-2. Relative rates of enzyme catalyzed and non-catalyzed reactions under conditions
optimal for enzyme reaction.
Enzyme Reaction Ratioa
Isomerase @ Y H %=== @ T O H
OH 0
105-1010
Urease 0 1014
H2NKNH2 C02+2NH3
erated by enzymes are to some extent predictable by their chemical nature. In this
Introduction, general aspects of enzyme structure, function and nomenclature will
be discussed to guide the reader with little biochemical background into the field of
enzyme application in organic chemistry.
1.2
Enzyme Structure and Function
All enzymes are proteins, with the exception of the recently discovered ribozymes.
Ribozymes are special ribonucleic acids performing catalytic functions in the
processing of RNA which will not be considered here. Proteins are polar macromole-
cules with molecular mass in the range 104-106. They are linear polymers, defined
by the sequence of amino acids, which are linked by peptide bonds:
0
H2N O0
The individual properties of a protein depend on the chemical nature of the side
chains depicted as R in Scheme 1-1.In protein biosynthesis, 20 amino acids are
1.2 Enzyme Structure and Function
15
Table 1-3. Amino acids for protein biosynthesis.
ASP (D)
Aspartate
HonCOOH
0 NH,
4.5
6
I I Introduction
Figure 1-2. Special features ofthe peptide bond. Dimensions are given in A and
represent average values from X-ray analyses. The peptide group has a rigid and
planar structure.
The mechanism determining the folding of a given protein is presently the topic of
intense research. For this discussion, it is sufficient to state that there exists a unique
tertiary/quaternary structure for each native protein chain, determined as an energy
minimum in aqueous solution. The information to reach this structure is thought to
be encoded in the primary sequence in a way not yet understood completely. The
8
I 7 Introduction
7.2 Enzyme Structure and Function
19
p-sheet
tertiary structure:
Quarternary structure:
protein aggregate of like or unlike subunits
surface area in contact with water and minimizing the free energy. Polar groups are
preferentially oriented towards the surface interacting with water. In the compact
inner core of a protein, water is virtually excluded or present as single HzO
molecules (!) in defined places. The folding process generates a unique three-
dimensional surface of a protein defined in molecular dimensions by the specific
side chains and the polypeptide backbone.
Substrates and their transition states are also bound by multiple noncovalent
interactions with such a surface. Since the strength of all these noncovalent bonds is
strongly dependent on distance and angle of interaction, a highly selective binding
may result. By a three-point attachment even discrimination between two enantio-
mers is possible. Steric constraints may also contribute to differentiation between
similar structures during binding. The specific binding site of enzymes often is
found in a cleft on an irregularly shaped surface. Substrate recognition is a dynamic
process not only with regard to association and dissociation of the substrate; it may
also involve movements of the polypeptide chain in response to the binding. An
example of the latter is shown in Fig. 1-6.
Carboxypeptidase A hydrolyzes proteins sequentially starting from the free car-
boxyl terminus. The enzyme preferentially cleaves hydrophobic amino acids. Al-
ready in 1967 the three-dimensional structure had been determined with high
resolution by W. Lipscomb and his group. In the meantime much is known about
the catalybc mechanism. The essential features are discussed here briefly to improve
the understanding of how enzymes work. Two aspects of enzymatic catalysis can be
illustrated by this example: 1. Substrate binding may be accompanied by changes in
enzyme structure. 2. Substrate binding induces subtle but important shifts in
electron distribution in the substrate, making it more susceptible to certain reactions
(here hydrolysis).
In Fig. 1-6,the tertiary structure of the free carboxypeptidaseA is presented as well
as an enzyme-substrate complex with glycyl-tyrosine. Changes in the enzyme
structure are most evident by looking at the position of tyrosine-248. The phenolic
hydroxyl group of the side chain moves from a position near the surface of the
enzyme 12 A toward the interior. A distance of 12 A represents about a quarter of the
diameter of carboxypeptidase A. Tyrosine-248then covers the bound glycyltyrosine
(Fig. 1-6 B) and the phenolic hydroxyl group is oriented toward the terminal carboxyl
group of the substrate. The movement of the tyrosine-248 side chain is possible by
rotation of the C - C bond at the j3 carbon. As a consequence of the rotation, the
binding site of carboxypeptidase A is shielded from bulk water. Closer inspection of
Fig. 1-6 A and B shows that the guanido group of arginine-145 as well as glutamate-
270 also move about 2 A upon substrate binding. Both residues are involved in the
catalytic step.
The second important point is the perturbation of the electron distribution in the
substrate by the essential Zn” and specific side chains in the enzyme. During the
binding process the substrate is oriented first by an electrostatic interaction of the
carboxylate group with the positively charged arginine-145;in addition, tyrosine-248
forms a hydrogen bond with the amide nitrogen of the terminal peptide bond. The
carbonyl group becomes coordinated to the Zn” displacing water as a ligand.
7.2 Enzyme Structure and Function
B
12
I 7 Introduction
The hydrophobic group in the substrate (tyrosine in the example illustrated here)
is bound into an unpolar, large cleft by hydrophobic forces replacing at least 4 water
molecules upon binding and inducing the movement of tyrosine-248 discussed
above. The unpolar lining and the size of the cleft explains the preference of
carboxypeptidase A for bulky, hydrophobic side chains of the terminal amino acid.
The free amino group of glycyltyrosine is hydrogen bonded through a water
molecule to glutamate-270. This bonding of glutamate is thought to slow down
dramatically the hydrolysis rate of glycyltyrosine and related dipeptides (and make
possible the X-ray analysis of the complex). Such a hydrogen bond is not found in
productive enzyme-substrate complexes involving oligopeptides or proteins. The
carboxylate group of glutamate-270 is thought to attack the carbon in the carbonyl
bond of the substrate leading to a mixed anhydride. The carbonyl bond is already
polarized by the Lewis acid Zn2+, the induction of the dipole is favored by the
unpolar surrounding of the Zn2+ion and the tetrahedral intermediate is stabilized by
the positive charge of nearby arginine-127. The hydrolysis of the peptide bond is
completed by transfer of a proton form water to the nitrogen, releasing the C-
terminal amino acid.
Substrate binding in a defined manner is a prerequisite for enzyme catalysis. It
exposes a chemical compound long enough to a unique chemical potential built into
the system, which defines the type of reaction that will proceed, for example,
hydrolysis, oxidation/reduction, or C - C bond formation. The mechanism most
often is the same as that known from solution chemistry, for example, acid-base
catalysis. The close proximity of reactants and the precise orientation, together with
the effect of microheterogenization discussed above, lead to the outstanding per-
formance of an enzyme as catalyst (examplesare given in Table 1-2). Often, transient
covalent bonds are formed between substrate and enzyme or coenzyme (see below)
during a catalyhc cycle. Serine, cysteine,histidine, lysine, aspartate or glutamate may
donate en electron pair to a substrate, forming a covalent linkage as shown in Fig. 1-7
for the well-known charge-relay system in serine proteases. The highly reactive
intermediates formed may be attacked by water or a second substrate to yield the
characteristic products of the reaction.
1.3
Cofactors and Coenzymes
The chemical potential of side chains found in amino acids is limited; for example,
there are no efficient electron acceptors. Therefore, enzyme catalysis incorporates if
necessary additional chemical potential by specific metal ions, for example, Zn2+(see
Fig. 1-6), Fe2+ Co2+, Cu2+ and others Examples are shown in Fig. 1-8 for the co-
ordination of the transition metal ions in protein structures. Besides metal ions,
cofactors or coenzymes serve to activate groups and participate in the catalytic
process. A summary of cofactors and coenzymes is given in Table 1-4;the relation to
vitamins is quite apparent. Chemical structures are presented in Table 1-5. Coen-
zymes and cofactors may act by nucleophilic or electrophilic attack on the sub-
7.3 Cofactors and Coenzymes
113
Tetrahedral Acyl-enzyme
Substrate transition state intermediate
Ser 195
R'
-O\ ,R' 0%
-CH2-O O=C' / C\ C- R'
I
-
I
H. R-N--H -CH2-0 /
N-H -CHz-O
RH R-N-H
d I
I
H
HC\IN-!"
HC,lN +- i H
;-c,cI-lz N-C,
His 57 : I H CH2
0- N-C,
I H CH2
o@- : I
Asp102 0."-
I 0-
I
O,C\
0% -O\ ,R'
C-R'
C\
-CH2-0 H, /
-CH2-0 0-H
0
I H
..
U I
N-CH
"C:'
N-CH
I/
- lN-iH
HC\\ +
N-C,
H
- II
CH2
HC:'
N-C,
H CHz
N-C,
: I : I
* --
,.
HIS 5 /
H 7H2
I
- --
u, /u
n-
U
C I
0-
I
I o'c\
Asp 102 O S c \
Figure 1-7. The catalytic triad in serine proteases. The reactive serine forms an acyl
enzyme as a covalent intermediate during the proteolytic cleavage o f a peptide bond.
During substrate binding a proton is transferred from serine 195 t o histidine 57, and the
positive charge o f t h e iniidazole ring is stabilized by interaction with the carboxylate side
chain o f aspartic acid 102. The numbering corresponds t o the structure o f chymotrypsin.
C"rl
1 3
HisxJ
H
@
,
7
Figure 1-8. Typical co-ordination complexes o f transition metal ions in proteins. 1: M may be
Fe", as i n rubredoxin, or Zn" as in aspartate transcarbamylase and alcohol dehydrogenase, 2:
carboxypeptidase A, 3: carbonic anhydrase, 4: liver alcohol dehydrogenase, 5: azurin, 6: heme
group, L is His and L'either H i s or Met i n cytochromes, 7: deoxy-heme group in hemoglobin and
myoglobin, 8: oxyform o f 7, 9: superoxide dismutase.
R,6CooH
0
Leucine-Dehvdroaenase
-/-E.C. 1.4.1. /
Formate Dehydrogenase
Figure 1-9. N A D H regeneration using for-
mate dehydrogenase (FDH) in a coupled
reaction with leucine dehydrogenase CO2 HCOONH4
(Leu DH). ammonium formate
7.3 Cofactors and Coenzymes
NAD+/NADH+ H' redox reactions and hydrogen transfer vitamin PP, (niacin)
NADP'/NADPH + H' redox reactions and hydrogen transfer vitamin PP, (niacin)
FAD redox reactions and hydrogen transfer vitamin Bz. (riboflavin)
FMN redox reactions and hydrogen transfer vitamin B2, (riboflavin)
Haem iiansfer of electrons -
Coenzyme A transfer of acyl groups pantothenic acid
ATP metabolic energy,
phosphate-,pyrophosphatetransfer,
adenylation
Pyridoxal phosphate transamination, vitamin Bg, (pyridoxine)
(PLP) amino acid decarboxylation
Thiamine pyrophosphate decarboxylation, transfer of Cz units vitamin B1, (thiamine)
(TW
Biotin transfer of COZ biotin
Tetrahydrofolicacid transfer of C1 groups folic acid
S-Adenosylmethionine methylation -
(SAM)
Adenosyl-cobalamine isomerisation (hydrogen-shift) vitamin BIZ
Methyl-cobalamine methylation cyano-cobalamine
a The structure of the various compounds is summarized in Table 5.
while bound to the enzyme, for example, pyridoxal phosphate or thiamine pyro-
phosphate, so that catalytic amounts are sufficient to sustain the reaction. Others
require one or more separate reactions with cosubstrates other than oxygen to
regenerate the starting material. This holds true for example for NAD(P)',
NAD(P)H, SAM, coenzyme A, ATP and other nucleotide triphosphates. In such
instances, the coenzyme is consumed i n stoichiometric relation to product forma-
tion. This relation may render enzymatic synthesis quite expensive unless efficient
coenzyme regeneration cycles can be devised. In situ regeneration processes have
been successfully developed i n recent years, especially for the nicotinamide nucleo-
tides. The stoichiometric relation with product formation is shifted from the
expensive coenzyme to h e conversion of a cheap cosubstrate such as formate, as
shown schematically i n Fig. 9. A detailed discussion of coenzyme regeneration is
found i n another chaptei:
16
I 1 Introduction
R = H: N A D ~
R = P O ~ HNADP
:
@ = Phosphate (PO3H2-group)
Flavin nucleotides
FAD is the coenzyme of a class dehydrogenases calledpauoproteins.The flavin moiety of the
molecule is derived from riboflavin (vitamin Bz). Reduction of FAD involves the two un-
substituted N atoms of the isoalloxazine structure.
7.8-Dimethyl-
isoalloxatine
'
CH,
I
HC-OH
I
Hy-OH
HC-OH OH
,I I
5 CH2-0-P-OR
It
0
Flavin adenine
d
dinucleotide FAD
R = -@-cH
OH OH
Flavin mononucleotide
FMN R=H
1.3 Cofactors and Coenzymes
117
Table 1-5. (cont.).
The electron transport chain
Enzymes in the electron transport chain split hydrogens into H+ and ec. The electrons are then
camed by enzymes called cytochrornes a, b, c, d.
These enzymes are able to accept an alectron and then pass it on to another cytochrorne. The
iron atom is bound, within the haern a, b, c, d group, to a porphyrin coenzyme identical with
that found in haernoglobin, with the difference that in the cytochrornes the iron undergoes
oxidation and reduction.
Haem b
82
Cytochrome c with haem c
I Cytochrome b
Fe'@ 1
Cytochrome b
Fe ' @
1 Introduction
18
I Table 1-5. (cont.).
CoenzymeA (CaA-SH)
Coenzyme A is a complex molecule which contains a free sulfydryl (-SH) group. This group can
react with a carboxyl group to form a thioester. In acetyl CoA, the thioester linkage can activate
the methyl carbon as well as the acetyl group.
---
Cysteamine P-Alanine Pantoic acid
R =H:
w
CoA-SH
R = Acetyl: Acetyl CoA
Adenine nucleotides
Pantothenic acid
- w
HO-P=O
I
OH
OH
Adenosine-3'-phoshate-5'-diphosphate
ATP, ADP and AMP are coenzymes influencing the direction of flow in metabolic pathways. In
addition ATP often functions as a donor of a phosphate to other molecules in reactions catalysed
by kinases.
CH*-O- @ - @ - @-OH
1.3 Cofactors and Coenzymes
CH2M2
H o e -@-OH CH&- OH
H3C
Pyridoxal phosphate
RYC*H RKCmH
0
NHZ
Thiamine pyrophosphate
All biochemical reactions with participation of thiamine start with C-C-bond cleavage of 2-0x0
carbonyl-compound and proceed with formation of an “activatedaldehyde”, TPD catalyzes
decarboxylationof a-keto acid::, oxidative decarboxylationstogether with lipoic acid, and trans-
ketolase reactions.
Biotin
Biotin containing enzymes catalyze CO2-transfer reactions: these are carboxylation,transcarbox-
ylation and decarboxylations. The carboxy group of biotin is bound to an E - N Hof
~ lysine in an
enzyme protein.
0 R = H : D(+)-Biotin
R = COOH: N-1’-Carboxybiotin
0
20
I 7 Introduction
2-Amino-4-hydroxy- p-Amino-
6-methylpteridine benzoic acid L-GIu
0 COOH
Tetrahydrofolic acid
Tetrahydrofolic acid H H -
4-10\ N
Ns-methyl- methanol
S-Pdenosyl-1-methionine YHz
Cobalamine
Adenosyl-cobalaminecatalyzes hydrogen shifts as a special isomerisation reaction. With excep-
tion of reduction of ribonudeotides the H-shift occurs intramolecularly. Methyl-cobalamine and
tetrahydrofolic acid are the coenzymes in methylating homocysteine to methionine.
I
CH,-CH
I
y 2
NH ,CONHI
\
p 2
FH2
CONH2
: Adenosyl-cobalamine
R=CH, : Methyl-cobalarnine
1.4
Enzyme Nomenclature
The IUB has classified enzymes into 6 main classes according to the type of reaction
catalyzed:
22
I 1 Introduction
1. Oxidoreductases
These catalyze oxidation/reduction reactions, transferring hydrogen, oxygen,
and/or electrons, between molecules. In this important class belong dehy-
drogenases (hydride transfer), oxidases (electron transfer to molecular oxygen),
oxygenases (oxygen transfer from molecular oxygen), and peroxidases (electron
transfer to peroxide)
2. Transferases
These catalyze the transfer of groups of atoms, e. g. amino-, acetyl-, phosphoryl-,
glycosyl- etc. from a donor to a suitable acceptor. Reactions covered in class 1 , 3 , or
4 are excluded.
3. Hydrolases
These catalyze the hydrolytic cleavage of bonds. Many commercially important
enzymes belong to this class, e. g. proteases, amylases, acylases, lipases, and
esterases.
4. Lyases
These catalyze the non-hydrolytic cleavage of, for example, C - C, C - 0 or C - N
bonds by elimination reactions leaving double bonds or, in reverse, adding groups
to a double bond. Examples are fumarase, aspartase, decarboxylases, dehy-
dratases, and aldolases; many lyases are important catalysts for organic synthesis.
In older literature class 4 enzymes are often called synthases, e.g. tryptophan
synthase. These should not be confused with synthetases, as class 6 enzymes are
sometimes called.
5. Isomerases
These catalyze isomerization and transfer reaction within one molecule. The
most prominent member of this group is D-xylose ketol-isomerase, commonly
known as glucose isomerase.
6. Ligases
These catalyze the covalent joining of two molecules coupled with the hydrolysis
of an energy rich bond in ATP or similar triphosphates. An example is y-L-
glutamyl-L-cysteine:glycine ligase (ADP-forming),also found under the name
glutathion synthetase. Ligases find limited applications only for synthetic pur-
poses.
The main classes are further subdivided into subclasses and subgroups, as in part
indicated above. A complete ordering system can be found in the publications from
IUB. The systematic name of an enzyme is based on the equation of the chemical
reaction taking place and the type of reaction, followed by the suffix-ase. By
international agreement the catalytic reaction is expressed and identified by 4 groups
of numbers according to the E. C. (enzyme classification)system introduced above.
For example, an enzyme converting an alcohol to an aldehyde (or ketone) using NAD
as coenzyme would be classified as
oxidoreductase main class 1
acting on CH - OH groups sub class 1.1
using NAD+ as acceptor sub group 1.1.1
alcohol NAD+-oxidoreductase E.C. 1.1.1.1
7.5 Enzyme Kinetics
I 23
The last number is the serial number of an enzyme identified by the first three
entries. An alcohol could be converted to similar products also using oxygen as the
electron acceptor by an oxidase.
oxidoreductase main class 1
acting on CH - OH groups sub class 1.1.
using oxygen as acceptor sub group 1.1.3
alcohol: oxygen-oxidoreductase E. C. 1.1.3.13
For newly isolated enzymes the nomenclature committee of IUB assigns the
correct E.C. number to avoid confusion. The last edition (1992) contains 3196
entries. This code system is used in the scientific literature, textbooks and catalogues
to identify an enzyme on the basis of the chemical reaction it catalyzes. For a proper
description the source has to be included. Besides the systematic name IUB also lists
trivial names or recommended names, the two enzymes described above being
better known as alcohol dehydrogenase or alcohol oxidase, respectively. The recom-
mended name is shorter and preferred in discussion after the catalyst has been duly
identified. It should be noted that the classification is not based on the enzyme
source and in general not on a single substrate. The physical properties of the
individual enzyme protein may vary, for example, pH optimum, K, values, stability,
substrate range etc., but the systematic name and the number code are identical as
long as the same type of reaction is catalyzed. Often it is worthwhile to test enzymes
from different sources for the reaction of interest to find the optimal catalyst.
Numerous successful applications of enzymes are described in the following
chapters. Many more opportunities exist for innovative approaches in synthetic
chemistry.
1.5
Enzyme Kinetics
1.5.1
Reaction Rate and Substrate Concentration
-
VI
c
.-
C
3
0.8
C
0
.-
c
0
go6
L
I/ I
0.2
with the assumption that the binding of substrate and enzyme is reversible and fast
compared to product release. Equation (1) represents a hyperbolic curve, relating
reaction rate with substrate concentration as shown in Fig. 1-10. The hyperbola is
described by two parameters: V,, and K,. K, the so-called Michaelis constant, is
defined as the substrate concentration for which the observed reaction rate is half of
V,, The K, value characterizes the affinity between substrate and enzyme and in a
first approximation can be viewed as the dissociation constant of the enzyme-
1.5 Enzyme Kinetics
values between and 3 0-2 M. V, is the maximal reaction rate possible if every
enzyme molecule present is saturated with substrate and is a property of the
particular enzyme. It may be related to the molecular mass of the enzyme and then is
called turnover number, representing the number of substrate molecules converted
per active site of an enzyme molecule per unit of time. The turnover number may
have values between and lo6 s-l; 103-4s-l is commonly found.
Another quantity used frequently for the characterization of an enzyme is the
catalpc activity. The unit for the catalytic activity is the Katal (kat), as defined by the
International Union of Eliochemistry (IUB), 1 kat corresponds to the amount of
enzyme catalyzing the coriversion of one mole of substrate per second at 30 "C under
specified conditions. In the biochemical literature, another quantity is often used,
the international unit (IU);1 IU catalyzes the conversion of 1 pmole of substrate per
minute under specified conditions. From the catalytic activity other values such as
volumetric activity ]kat 1;'; IU ml-'1 or specific activity [kat kg-'; IU mg-'1 are
derived. Catalpc activity can be determined unequivocally even in crude mixtures
and if the molecular prop-rties of the enzyme are unknown. Therefore, enzymes are
quantified measuring tht-ir catalytic activity and sold on the basis of activity. To
ensure reproducible and meaningful results when measuring enzyme activity,
several points have to be taken into consideration. As shown in Fig. 1-10[Eq. (l)], the
reaction velocity depends on substrate concentration; for [S] 2 100 K, the reaction
rate becomes zero order and so no longer depends on substrate concentration. In
special cases, for example, lipases reacting at an interface, the reaction rate depends
on the available interface rather than the concentration. Lipases are therefore
preferentially analyzed in stable emulsions. The catalpc activity has to be deter-
mined at sufficiently high substrate concentration (>10 Km) to ensure pseudo-zero
order rates. This may be difficult to achieve with substrates of low solubility.
Furthermore, it is desirable to measure initial rates, when only a small amount of
total substrate is converted; [S] remains essentially constant during the reaction time
and [PI is small. In reactions involving more than one substrate all concentrations
have to be considered. I f an unknown substrate or reaction is investigated two or
more substrate levels should be employed. At low substrate concentration and high
K, values the observed reaction rate may be small and not easily differentiated from
background noise, while, at high substrate concentration, inhibition by surplus
substrate (see below) may cause a substantial drop in the rate.
The reaction rate is be5 t determined by analyzing product formation as a function
of time by physical methods such as UV/VIS spectroscopy,optical rotation, potentio-
metry, etc. Alternatively, formation of a coproduct produced in stoichiometric
relations may be followed, such as formation of NAD(P)H in dehydrogenase
reactions, which is followed conveniently at 340 nm in a spectrophotometer. Product
formation may be coupled to a second reaction using a surplus of an auxiliary
enzyme producing an easily quantified signal, for example (NAD(P)+ or
NAD(P)H+H+with a dehydrogenase.
glutaminase
L-gluta:mine + H2O 4r-glutamate + NH3
26
I I lntroduction
peroxidase
2 Hz02 + 4-amino antipyrine + phenol quinone-imine dye + 2 HzO
In such coupled systems, care must be taken in choosing reaction conditions, such
that the enzyme of interest is catalyzing the rate-determining step. Special synthetic
colorless substrates converted to colored products have been developed for hydro-
lases (esterases, phosphatases, glycosidases and proteases); 4-nitrophenol or 4-ni-
troanilide are used as the alcohol or amide component, which can be measured
readily around 400-420 nm.
phosphatase
4-nitrophenyl phosphate + HzO L4-nitrophenol + phosphate
N-a-benzoylarginine-4'-nitroanilide')
protease
__+ N-a-benzoyl arginine + 4 nitroaniline
If direct physical measurements are not available or feasible, the enzymatic reaction
can be stopped at predetermined times by rapid heating, acid treatment, or similar
measures and the amount of product present at time t measured by available
analytical techniques such as HPLC, GC, TLC (with or without prior derivatization).
Controls are required to ensure that the conditions employed to stop the enzymatic
reaction do not destroy the product and that the derivatization is complete. It may be
more convenient to follow the decrease in substrate concentration over time as a
measure of enzyme activity. This has the disadvantage that the difference of two
large values is prone to error. If such an approach is adopted it has to be proven by
independent experiments that the anticipated product is actually formed.
1.5.2
Inhibitors and Effectors
1.5.3
Influence of pH and Buffer!;
Enzymes contain many polar amino acids at the surface which may be protonated or
unprotonated depending on the pH of the surrounding medium. Typikal pK, values
are included in Table 1-3. Consequently, charges on the protein surface are altered
and K, and V,, will depend on pH. Fig. 1-12 illustrates that an optimum of the
reaction rate is observed ;is a function of pH. The optimal pH may vary slightly for
different substrates, reflecting differential binding energies. The pH optima for the
forward and reverse reaction of the same enzyme are not identical and may differ by
2-3 pH units. In the laboratory, the pH is usually set and maintained using buffers.
Selection of buffer ions may influence the observed reaction rate as shown in Fig.
1-3. The reasons are not well understood and are thought to be related to the polarity
of buffer molecules interacting with the protein, influencing simultaneously hydrati-
zation and solubility of substrates. On the preparative scale, pH is maintained better
by a pH-stat arrangement, saving chemicals and separation cost. Also, on the
28
I 7 Introduction
.-
v 300
0
Ex
0,
N
; 200
100
Y I 1 I
Y
7 8 9 10 71
PH
preparative scale, high substrate levels are desired, impossible to buffer sufficiently
in reactions involving release or consumption of protons.
In switching from buffered to pH-stat operation one should be aware of changes
in kinetics as discussed above. The pH of the solution is important not only for
enzyme activity but also for enzyme stability. Unfortunately, the optimal pH values
for enzyme activity and stability are not necessarily identical, as is well documented
in the literature for the hydrolysis of penicillin G by penicillin acylase. In such cases,
the method for controlling pH and mixing behavior of the reactor may become
crucial.
1.5.4
Temperature
Another important factor for enzyme activity is temperature. In general, the reaction
rate will increase with temperature (Fig. 1-14). From an Arrhenius type plot, the
activation energy of the process may be calculated. With increasing temperature,
however, the mobility of protein segments increases while the strength of hydro-
7.5 Enzyme Kinetics
129
-
7
1 I
5 6 8 9 10 11
PH
1 , 1 I I - *
20 30 40 50 60
Temperature ("C)
t 0
/-
' 0
8
.-2.
c
Y
h 1:
>
._
5 60-
m
(u
;
.-
- LO-
a:
(u
20
2o 1
-
I I I I *
20 30 LC! 50
Temperature ("C)
Enzymes as biocatalysts have been developed for aqueous reaction systems. Applica-
tion of enzymes in the preijence of organic solvents is of interest to organic chemists
because substrates may not be sufficientlysoluble in water, or the equilibrium of the
desired reaction may be iinfavorable in aqueous solution. The following general
approaches are used
- to add increasing con'centrations of water miscible solvents to the reaction
system,
- to work in two-phase systems composed ofwater and an immiscible solvent,
- to work in nearly anhydrous organic solvents with minimal necessary amounts of
water.
In the first two cases, the enzyme may be employed either in the soluble state or
immobilized. In nearly anhydrous organic solvents the enzyme is present in the
solid state only. The presence of organic solvents will influence activity as well as
stability of enzymes. In recent years, work of various groups has shown that the
majority of bulk water in a reaction system may be replaced by organic solvents. A
certain low amount of resi dual water is needed for activity; 0.02 % may be sufficient.
Organic solvents influence the dielectric properties of the reaction medium and to
varying degree disrupt ordered water structures. This, in turn,will influence the
non-covalent, weak forces responsible for the ordered structures of an enzyme.
Protein structures may be stabilized by adsorption, crosslinking, or covalent binding
to a hydrophilic surface. Immobilization may also help to avoid denaturation at the
interface in two-phase systems. If an immobilized or solid enzyme preparation is
used, it is important to provide sufficient surface area to catalyze the reaction. In
nearly anhydrous systems, maintaining the pH in the optimal range is a problem. In
such cases the enzyme has to be prepared (dried)under pH conditions providing the
optimal activity. This way the dissociation of charged groups on the enzyme surface
is fixed; there obviously exists a memory effect. The selection of a suitable solvent
with regard to activity and stability may be guided by the log P concept, where Pis the
partition coefficient of thr. solvent in an octanol/water biphasic system. Hydrophilic
solvents with log P value:<< 2 often lead to enzyme deactivation if present in high
concentrations; in contrast, apolar solvents with log P 2 4 are compatible with
enzymes, leaving the essential layer of water molecules on the polar surface regions
unperturbed. The results using solvents with intermediate values of log P (2-4) are
unpredictable and depend very much on the individual case. Solvent selection and
reaction conditions today are optimized empirically. Nevertheless, there are many
examples which clearly demonstrate that enzymes can be employed successfully also
in organic solvents.
32
I 1 Introduction
1.7
Enzyme Handling: Quality Requirements
1.8
Biotransforrnation Using Whole Cells
1.8.1
General Aspects
advisable to search for the strain identified by the unique catalogue number that was
originally employed. If the particular strain is no longer available or cannot be
identified from older literature on should screen for the desired activity in a number
of strains from the same species to find a good substitute.
Usually strains are mailed as lyophilized culture or as a freshly inoculated agar
slant. The investigator has to master some basic skills to maintain and grow cells
under aseptic conditions if he wants to utilize these biological resources. Detailed
information can be found in text books of microbiology and laboratory manuals. For
aerobic organisms (needing oxygen for growth) or microaerophilic organisms
(tolerant against trace amounts of oxygen) a working knowledge of media prepara-
tion is required (useful compositions are found in the literature or in catalogues of
culture collections) as well as sterilization techniques for media and equipment to
remove or destroy all living cells by heat, microfiltration or chemical treatment
before inoculation with a pure strain. Aseptic conditions have to be maintained
when inoculating sterile media with pure strains and in sampling the culture later.
This means that airborne particles containing contaminating microorganisms have
to be excluded from the growing culture, which can be accomplished working in a
laminar flow hood and using exclusively sterilized equipment in handling. The
laminar flow hood provides a positive pressure of filtered air in the working area and
was especially designed to allow easy handling under aseptic conditions. Aerobic
microorganisms are grown in a capped Erlenmeyer flask with baffles on a rotary
shaker at constant temperatures in the range between 25 and 40 "C. Microaerophilic
cultures are purged with nitrogen and agitated slowly if at all. Growth is observed as
turbidity; the uniformity of the culture is checked using a light microscope. Pure
cultures can be used to prepare seed stocks taking aliquots at the mid or late
I
1.8 Eiotransforrnation Using Whole Cells 35
Table 1-7. Advantages and disadvantages using isolated enzymes or whole cell biocatalysts.
Advantages Disadvantages
1.8.2
Biotransformationwith Growing Cells
When growing cells are to be used for a biotransformation, e. g. of steroids, the cells
are grown in a suitable growth medium, usually in batch culture. After an initial lag
phase the cell will grow and multiply exponentially as observed by the turbidity of the
culture. After one or more compounds become rate limiting for growth a period of
linear growth may be observed before a stationary phase is reached, where viability of
cells is maintained but growth stops. Eventually cells will die if energy sources are
exhausted. Many h n g i but also bacteria produce spores in the stationary phase,
which are able to withstand adverse conditions and secure the survival of the species
in nature.
The biosynthesis of a desired enzyme is often not parallel with growth: the specific
activity will vary with the growth phase. Therefore timing of educt addition is crucial
for product yield. The optimal conditions are usually determined experimentally. It
may be advantageous to add small amounts of educt in the early logarithmic phase to
help to induce the formation of the desired enzyme(s).Toxic substances are added
best in the late logarithmic growth phase to minimize negative effects on growth and
enzyme production. Repeated dosing helps to maintain low stationary levels of toxic
or inhibitory educts but allow product accumulation to high levels provided the
product is non-toxic. After batch or fed batch biotransformation processes, the
biomass is separated and discarded after the conversion is completed or when side
reactions become prominent. The product has to be isolated from whole broth or the
spent medium depending on the yield. Fresh biomass has to be prepared from
culture stocks for each successive experiment.
1.8 Biotransformation Using Whole Cells
I 37
1A.38
Biotransformationwith Resting Cells
Resting cells are non-growing viable cells retaining many enzyme activities of
growing cells. Bakeri yeast, discussed above, essentially consists of resting cells of S.
cerewisiae. In the laboratory, resting cells are obtained by growing the selected
microbial culture under ,appropriate conditions until a high or maximal enzyme
activity is reached in the cells. At this point in the growth cycle, cells are separated
frorn the growth medium by centrifugation or filtration and washed with saline.
Then cells are resuspended in the biotransformation buffer, and the conversion is
followed by suitable analytical techniques.
Cell concentration can be varied and a higher catalyst concentration applied in
comparison with experimlmts using growing cells. The addition of small amounts of
glucose or other energy sources helps to maintain the electrochemical potential
across the cell membrane and the viability of resting cells. If the biotransformation
step requires coenzyme regeneration, co-metabolites such as glucose or glycerol
have to be added in sufficient amounts. Resting cells are convenient to use as one
large cultivation yields a uniform biocatalyst for many parallel biotransformations. It
may also be possible to store the cell cake at 4 "C for some days or weeks without
detrimental losses in actikity. Otherwise resting cells may be conserved by lyophiliza-
tiori using sucrose or trekialose as a protectant. The biotransformation buffer is less
complex than spent medium, and thus product isolation is usually easier than from
growing cells. Once the initial growth is completed the danger of infection is also
less using resting cells because biotransformation buffers often lack essential
nutrients for growth. This makes handling in the laboratory more convenient.
1.8.4
Biotransformations with Plermeabilized or Dried Cells
Microbial cells are separated from their surroundings by complex cell walls and one
or more membranes. The cell wall provides the mechanical strength to withstand
sudden changes is osmotic pressure while the membrane serves as an effective
diffusion barrier. In addition, the membrane is important for the selective inter-
action of the cells with the environment and the maintenance of an electrochemical
potential important for viability. Cell membranes may cause more or less severe
mass transfer limitation:;, hindering educts from reaching biocatalysts inside the
cells and the transport of products out of the cells. For lipophilic, uncharged and
sufficiently soluble educi s, passive diffusion across the membrane@) may provide
satisfymg reaction rates. Detergents or solvents can be used to enhance permeability
and mass transport. This approach should be used with care in case membrane-
bound enzymes or coenzyme regeneration via the electron transport chain are
necessary for the particular biotransformation. Otherwise, the integrity of the
membrane may be of no concern for simple reactions involving only intracellular
enzymes. For example L- malic acid is produced from fumarate using Breuibacieriurn
amrnoniagenes as a biocatalyst. The cells are permeabilized by treatment with bile to
38
I improve transport of the charged reactants, and in addition a side reaction, the
I introduction
Bibliography
I
41
2
Production and Isolation o f Enzymes
Yoshihiko Hirose
2.1
Introduction
This chapter gives a brief review of the isolation and production of enzymes. More
detailed information can be obtained from various published textbooks and re-
view~['-~]. Most of the industrial enzymes used for chemical synthesis are supplied
in a crude form with an active enzyme content of only a few percent. The other
constituents are inorganic salts, polysaccharides and diatomaceous earth used as
stabilizers and excipients. Purified enzymes for biotransformation are supplied by
some manufacturers in a crystal or immobilized form. These enzymes, though
expensive, are easy to apply for biotransformation in organic media. The use of more
purified enzymes is increasing.
Barriers to the production of industrial enzymes include economic factors, the
availability of optimal enzymes and safety issues. Common fermentation and
purification processes are described in Figs. 2-1 to 2-3. The process differs for
extracellular and intracellular enzymes, liquid and solid culture, and enzyme
application. The fermentation conditions are computer-controlled for optimization,
e. g. of temperature, pH, agitation speed, aeration, demand oxygen etc.
There are no internationally standard assay methods for industrial enzymes and
the definition of enzyme activity unit is also different for each enzyme. The activity of
industrial enzymes is shown by various methods depending on manufacturers. For
instance, commercial lipase activities are measured by the hydrolysis of olive oil
under the various conditions and these figures are not comparable with each other.
When customers apply these biocatalysts for chemical synthesis in organic solvents,
these figure are sometirnes reliable, and sometimes not. Users should not judge
commercial enzymes based only on price and the activity shown in the table the
manufacturer provides. Enzymes should be evaluated based on their practical
performance under the conditions used. Most users of biotransformation are not
experts in measuring enzyme activity, so the establishment of an assay method and
practice are essential if one is to optimize the performance of enzymes.
Several commercial enzymes are powders including diatomaceous earth or
Broth-out
Filtration
Precise filtration
Solvent precipitation
Filtration or centrifugation
Dissolution
Ion-exchangechromatography
Salting-out
Desalting
Hydrophobic chromatography
Gel filtration
Desalting
V Freeze-drying
I
I
2.1 fntroduction 43
Dissolution
Sterilization
Inoculation
1 Centrifugation or Filtration
Filtration
Further purification
(Salting-out, chromatography, etc)
Precise filtration
j. Crystallization or freeze-drying
Product
Figure 2-2. Commori production process for special intracellular enzymes.
Sterilization
Inoculation
Extraction of enzyme
Filtration
Concentration by ultrafiltration
Precipitation
44 2 Production and lsolation of Enzymes
I dextrin. These enzymes should be used after immobilization on a suitable carrier.
The activity of an immobilized enzyme usually is enhanced up to tenfold.
Regulatory assessments for enzymes used in biotransformation are not clearly
stipulated. At present, food assessments of microbial enzymes are provided by
AMFEP, which has suggested microbial enzyme purity and immobilization as given
below.
Purity
A chemical and microbial specification must be given. Based on FCC recommenda-
tions, AMFEP recommended the following.
Arsenic 3 PPm
Lead 10 PPm
Heavy metals <40 ppm
Mycotoxins negative
Antibacterial activity negative
Coliforms <30/g
E. coli negative in 25 g
Salmonella negative in 25 g
Total viable count <5oooo/g
Immobilization
The immobilization system should be described in detail. Tests to indicate the
physicochemical stability of both the system and its carrier and enzyme are
essential.
These regulatory aspects would be acceptable for biocatalysts.
2.2
Enzyme Suppliers for Biotransformation
There are more than 400 companies dealing with enzymes all over the world and
approximately 12 major producers with an increasingly distinct separation of
product ranges. About GO companies produce substantial amounts of a small range
and about 400 companies produce a very limited range of industrial enzymes.
Japanese enzyme producers have a special range for industrial or in-house use and
contribute to 12-15% of world production. There are 24 companies which supply
special enzymes for biotransformation (Table 2-1).
Table 2-1. Main enzyme suppliers for biotransformation.
2.3 Origins of Enzymes
I 45
Company Country
Altus Biologics Inc. USA
Amano Enzyme Inc. Japan
Asahi Chemical Co. Japan
Biocatalysts Ltd. UK
Biozyme Labs Ltd. UK
Calbiochem Corp. USA. Denmark
Christian Hansen AS DK
Diversa USA
Fluka Chemicals Ltd. Germany, UK
Genencor Int. Finland, USA
Genzyme Ltd. UK
DSM (Gist) Holland
Meito Sangyo Co. Japan
Merck KSA Germany
Nagase Biochemicals Japan
Novo Nordisk AS Denmark
Oriental Yeast Co. Japan
Osaka Saiken KK Japan
Roche Diagnostics GmbH Germany
Rohm GmbH Germany
Shin Nihon Chem Co. Japan
Sigma Chemical Co. USA
ThermoGen USA
Toyobo Co. Japan
2.3
Origins of Enzymes
2.3.1
Microbial Enzymes
2.3.2
Plant Enzymes
Some proteases, such as papain, bromelain and ficin, lipoxygenases from soy bean
and white germ, and peroxidase from horseradish, are typical plant enzymes. Plant
proteases are extracted and partially purified to give a powder extract. Some are
supplied as digestive enzymes or neutraceutical enzymes. These have the character-
istics of an SH-enzyme (thiol protease) and work in the hydrolysis of racemic esters
as a protease. Lipoxygenases are only available from soybean, but the activity is not
high and the regiospecificity for unsaturated fatty acids is not severe. Lipoxygenases
from other plants are relatively unstable and used in-house only.
2.3.3
Animal enzymes
Porcine liver esterase (PLE), porcine pancreas lipase (PPL) and arginase are well
known as biocatalysts among industrial animal enzymes. PLE catalyzes very well the
hydrolysis of certain kinds of prochiral diesters and is supplied as a suspension with
ammonium sulfate or in liquid form. The substrate specificity of PLE is not wide,
but this is a well-investigated enzyme. PPL is very cheap and a useful biocatalyst in
industry. Commercial PPL is a mixture of many kinds of pancreas enzymes, and the
name pancreatin is well known as a digestive enzyme. Pregastric esterase is applied
for transesterification of triglycerides. Arginase from calf liver is used to produce L-
ornithine from the proteinogenic amino acid-arginene. The use of animal enzymes
seems to be gradually decreasing because of disease and a variable supply. In the
future, animal enzymes will no doubt be replaced by microbial enzymes of
equivalent performance.
2.4
Fermentation of Enzymes
2.4.1
Liquid Fermentation
2.4.3
Extraction of Enzymes
In order to improve the erttraction of enzymes, organic solvents and surfactants are
sometimes used.
2.5
Extraction o f Enzymes
2.5.1
Microbial Enzymes
2.5.2
Plant Enzymes
Some proteases, papain and bromelain, are derived from plants and are extracted
from fruits. The fruits are ground by a grinder or cutter and the proteases are
extracted by buffer solution. A diluted cooled buffer is more effective than water for
extraction and the extracted solution including desired enzymes should be cooled
during all treatments. The content varies depending on the time and place as well as
the plant.
2.5.3
Animal Enzymes
Animal organs containing desired enzymes are stored frozen and then ground and
crushed by a homogenizer. Enzyme stabilizers or protease inhibitors are sometimes
added on homogenizing the organs, and a buffer is preferable for extraction. In order
to improve the extraction, the residue is removed by filtration or by centrifugation to
obtain crude extract. Animal organs contain various kinds of enzymes and a large
volume of protein is extracted. Even relatively unstable enzymes retain their activity
in crude extracts, but it is necessary to purify the enzymes step by step.
2.6
Concentration
2.7
Purification of Enzymes
2.7.1
Chromatography
2.7.1.1
Ion Exchange Chromatography (IEX)
Ion exchange chromatography (IEX) 171 is the most typical and frequently used
method for separating enzymes. Some of the advantages of IEX are high resolution
power, applicability, and ease of control and scale-up. There are two types of
exchanger in IEX (Figs. 2-4 and 2-5). Positively charged exchangers have negatively
charged counter-ions (anions) available for exchange and are called anion exchang-
ers. Negatively charged exchangers have positively charged counter-ions (cations)
and are called cation exchangers.
The basic principle of separation in IEX is the reversible adsorption of charged
protein molecules dissolved in a buffer solution by oppositely charged ion-ex-
changed groups on the inatrix (Fig. 2-6).
50
I 2 Production and Isolation ofEnzyrnes
c-
0 000 000
nvo 000
v v 000 000
Substances to be separated
Figure 2-6. The principle of anion exchange chromatography[’].
ties. The properties of the matrix affect its behavior towards biological substances
and the maintenance of hiological activity.
The charged group determines the basic property of IEX, such as the type and the
strength of the ion exchanger. The number of charged substituent groups per gram
of dry ion exchanger or per mL of swollen gel affects its total ionic capacity. It can be
measured by titration with a strong base or acid and is shown as pmol/mL gel.
Typical functional groups are shown in Table 2-2 and are classified in two types. The
functional groups of ani’mexchangers are substituted ammonium groups. Cation
exchangers have sulfoql or carboxyl groups. Ion exchangers with sulfonic and
quaternary amonium grcups are called “strong ion exchangers”.Those with carboxyl
and diethylaminoethyl groups form “weak ion exchangers”. The terms strong and
weak refer to the extent of the variation of ionization with pH and not the strength of
binding. A strong exchanger is ionized over a broad pH range, a weak one over a
narrower range.
52
I 2 Production and Isolation of Enzymes
Ib ( K L J
tange of stability
I \ I I I PH
I 2 \ 6 8 10
I t
Figure 2-7. The net charge o f protein as a function o f p H f71.
+ acid PI base
anion exchange
cation exchange
NH2
Figure 2-8. Relation between the charge of proteins and the p H 16]
Experimental Design
The choice of matrix and functional group depends on the pH stability, molecular
size and isoelectric points ( PI) of the protein, and on the requirements of the
application. PI can be measured by electrophoresis or can be checked in the
comprehensive lists of PI for proteins.
Table2-2. Functional groups used on ion exchangers and its structure.
2.7 Purification of Enzymes
I
53
Anion exchangers
Dimethylaminoethyl (DE) -CHzCHzN(CH3)2
Diethylaminoethyl (DEAE) -CHzCHzN(CzHs)z
Quaternary ammonium (QA) -CHzN+(CH3)3
Quaternary ammonium (QAE) -CH2CH2NC(C2H5)2CH2CH(OH)CH,
Quaternary ammonium (QMA) -N'(CH,)s
Cation exchangers
Carboxymethyl (CM)
Phosphate (P)
Sulfonic ethyl (SE)
Sulfonic propyl (SP)
Column Separation
Ion exchangers are available for laboratory-scaleseparations, and factors such as cost
and reproducibility etc. are not very important. For industrial separation, however, it
is necessary to optimize the purification conditions.
The DEAE exchanger is the most useful in terms of the PI and stability of most
proteins.
least 10 mM. Suitable ion salts stabilize the proteins in solution and excess salts
cause the denaturation and precipitation of the protein.
Batch Separation
Batch separation is conducted in the same way as column development by a stepwise
elution method. Batch separation is a better method for large sample volumes with
low concentration protein. Large volumes take a long time. The initial conditions for
batch separation are almost the same as for column chromatography, for instance,
buffer pH and ionic strength etc.
It is necessary that the conditions are rather strong so that the proteins completely
bind to the adsorbent. In order to increase the recovery, the pH of the buffer is kept a
couple of units away from the PI of the protein. Batch separation is simple and
useful to concentrate a low protein solution, but the resolution is not high.
Experimental Procedure
Batch separation is a simple method whereby the protein solution is stirred together
with the ion exchanger in an appropriate buffer for 1h. The slurry is collected by
filtration and the ion exchanger is washed with fresh buffer solution. When no
desired protein is observed in the filtrate, a couple of bed volumes of the elution
buffer are added and stirred for 1 h to desorb the desired protein. The solution
including the desired protein is collected by filtration. The change of pH or ionic
strength of the elution is determined by gradient or stepwise chromatography.
2.7.1.2
Hydrophobic interaction Chromatography (HIC)
f- OCH2CH(OH)CH20-R:
R-
C2H5- Ethyl
C4H9- Butyl I I
Hexyl c4 c6 c8
C6H 13-
Length of the n-alkyl chain
C8H17- Octyl Figure 2-10. The effect of alkyl chain length and
C1oH21- Decyl degree of substitution on binding capacity in HIC['].
C6H5- Phenyl
Figure 2-9. Hydrophobic
ligands attached to matrix.
ow
P: Polymer matrix
S: Soluble molecule
L: Ligand attached to polymer matrix
H: Hydrophobic patch on surface of soluble molecule
W: Water molecules in the bulk solution
S: Salt (ammonium sulfate)
Table 2-3. The effect of some anions and cations in precipitating proteins141.
Collagen SO4'- < CH3COO- < C1- < Br- < NOs- < CI04- < I- < SCN-
Zelatin NH4' < Rb', K', Na', Cs' < Li' < MgZ' < Ca" Ba"
2.7.1.3
Gel Filtration (CF)
0 Gel particles
Figure 2-12. The principle of gel filtration.
raphy. Molecules are eluted in the order large to small. Gel filtration is usually used at
the final or latter stage for changing buffer and concentration.
Gel filtration is carried out using a single buffer solution of appropriate pH and
ionic strength. Some gel filtration media have a small number of ionic charged
groups, such as carboxyl and sulfonic groups, which sometimes cause non-specific
adsorption of basic proteins at low ionic strengths. In order to avoid the adsorption,
gel filtration should be carried out at an ionic strength above 0.15 M. Non-ionic
interactions between proteins and gel filtration media are negligible at buffer
concentrations between 0.15 M and 1.5 M. An ionic strength below 0.15 M causes a
slight retardation of basic proteins and exclusion of acidic proteins.
The first gel filtration medium Sephadex, provided by Pharmacia, was a bead-
formed gel prepared by cross-linking dextran with epichlorohydrin. Gel filtration
media with various particle size grades are now available and globular proteins can
be separated between 700 and 4x10' A. The fractionation range of the medium
determines the porosity of the gel and is measured using typical globular biological
molecules or dextrans. The shape (its diameter and length) of biological molecules
affects the theoretical separation. When the molecule is not globular but a linear
string, the separation is quite different.
58
I 2 Production and /solation of Enzymes
2.7.1.4
Reversed Phase Chromatography
2.7.1.5
Hydrogen Bond Chromatography
There are three types of chemical interaction between the ligands and proteins:
ionic, hydrophobic and hydrogen bond interaction. Hydrogen bond chromatography
is not as popular as ionic and hydrophobic chromatography.Precipitation of proteins
is sometimes observed in the presence of a water-soluble polysaccharide and
polyethylene glycol. The complex with proteins easily forms via hydrogen bonding at
high ionic strength. Ionic cellulose, such as DEAE-cellulose and CM-cellurose, as
well as cellulose, is used as a matrix for this purpose. Hydrogen bond - ion
chromatography is complicated because the ionic strength of the buffer solution
used for each of the two methods is opposite to elute proteins.
Protein is adsorbed on DEAD-cellulose in buffer solution with 3 M ammonium
sulfate and is eluted by decreasing the concentration of ammonium sulfate or
adding the releasing reagents, such as urea and sucrose etc. Sodium formate and
sodium acetate are used instead of ammonium sulfate. On the other hand, small
amounts of ethanol, glycerol and ethylene glycol are available for elution.
2.7.1.6
Affinity Chromatography
Adsorption
- A
Desorption
A
___)
If
0 0
00 GI
0 U0 Q
Q
A Affinity absorbent
Q Protein to be separated
0 impure proteins
\
Figure 2-15. Immobilized dye chrornatography[ll].
2.7.1.7
Salting-out Chromatography
2.7.2
Precipitation
Among the methods of purifymg protein, precipitation is the most useful and typical
for both small and large scale procedures. The precipitation methods are classified
into 4 types, salting-out, organic solvent precipitation, pH changing precipitation
and water-solubleprecipitation. The precipitation is usually carried out early and the
total protein concentration should be >0.1mg/mL.
2.7.2.1
Precipitation by Salting out
Water miscible organic solvents, such as ethanol, isopropanol and acetone, reduce
the solubility of proteins b'y decreasing the dielectric constant of aqueous solution
and taking away water from around the proteins. Also, these organic solvents can
remove the lipids bound to a protein. Precipitation by organic solvents is affected by
temperature, ionic strength and the pH of the buffer solution.
Common proteins are precipitated at about 40% in ethanol, but proteins with
hydrophobic surface are soluble, like lipases, under the conditions. Alcohol concen-
trations of 80-90 % are necessary to precipitate lipases. The concentration of protein
should be >lmg/mL and that of buffer solution <SO mM. The solution and organic
solvent should be cooled and the mixture kept at below 0 "C during the addition of
organic solvents.
2.7.2.3
Precipitation by Changing pH
2.7.2.4
Precipitation by Water-Sohble Polymer
Relatively purified proteins are easily crystallized at >1%, usually 5-lo%, of the
protein concentration in buffer. So, crystallization is the final stage of purification,
and useful for storage of proteins and X-ray crystal structure analysis. In protein
chemistry, crystallization does not mean the protein is 100% pure even though it is
in crystalline form. As described for salting out, a crystallized protein is in a solid
state together with precipitation aids such as salts, organic solvents, water-soluble
polymers etc.
Freeze drying is one of the crystallization methods; however, denaturation,
deactivation, or a slight change in the three-dimensional structure of a protein is
sometimes observed. It is necessary to check the stability before freeze drying.
2.7.4
Stabilization During Purification
Care must be taken not to lose the activity during purification of the enzyme after
fermentation. Enzymes are affective macromolecules influenced by changing the
pH, temperature, the concentration of buffer and salts, metal ions, detergents,
organic solvents and so on. In order to preserve their activity, enzymes should be
kept under natural physiological conditions such as a low temperature of about 4 "C,
natural pH for the enzyme, physiological buffer solution and concentration, etc.
Some additives for enzyme stabilization are used during purification. Mercaptoetha-
no1 and dithiothreitol work as antioxidants and EDTA works as a chelating agent to
prevent inactivation by heavy metal ions and metalloproeases.
Polysaccharides like dextrin, sugars, sugar-alcohols like sorbitol and mannitol,
glycerol and ethylene glycol are sometimes used as stabilizers. Some peptides and
amino acids are useful excipients for purification. Compounds with a similar
structure to that of the substrate are generally effective as stabilizers and are used as
fillers for storage.
Degradation by proteases derived from the same microorganism or from con-
tamination during purification must be avoided. Once a protease contaminates an
enzyme solution, the desired enzyme is degraded during purification and might
disappear. To prevent degradation by proteases, it is helpful to add protease
inhibitors like PMSF (SH protease) and EDTA (metal protease).
2.7.5
Storage of Enzymes
2.7.5.1
Storage in Liquids
Common enzymes in liquid form should be stored below 4 "C in a refrigerator and
kept with a stabilizer. Most enzymes keep their activity for several years under
suitable conditions, especially thermostable enzymes.
2.8 Commercial Biocatalysts
I 65
Ammonium sulfate (2 h4) is a popular storage solution for commercial porcine
liver esterase (PLE). Ammonium sulfate prevents microbial growth on the solution.
Storage in 50% glycerol is also useful and this glycerol stock can be stored below
0 "C.
2.7.5.2
Storage in Solids
Solid forms for storage are preferred in commercial enzymes. Generally, an enzyme
is much more stable in solid form than in liquid form even without a stabilizer. A
solid form for storage is prepared by precipitation with organic solvents and freeze
drying or spray drying depending on the purification stage. Precipitation using an
organic solvent is convenient, but the purity is not so high. Freeze drying is very
useful but expensive. Spray drying is preferable for commercial enzymes. Spray
drying is commonly carried out at about 140-70 "C for which the enzyme needs
moderate thermostability.
Stabilizers are effective to avoid loss of activity and the typical stabilizers described
above are used during precipitation and crystallization.
Some enzymes in solid form are very stable and can be stored at room temperature
for several years without loss of activity.
2.8
Commercial Biocatalysts
Among biocatalysts, hydrolases like lipases and proteases are the most popular.
There are several types of biocatalysts in commercial products. Immobilized lipases
and cross-linking enzymes are briefly described in this section.
The most popular immobilization method is adsorption on a carrier such as
diatomaceous earth or a synthetic polymer. The advantage of this method is that the
original activity of the enzyme is maintained, but the disadvantage is that the
enzyme cannot be used in an aqueous solution.
Lipases immobilized 011 ceramics modified with a chemical silyl reagent adsorb
strongly and can be used in aqueous solutions as well as organic solvents. The
activity is sometimes ten times the original and the thermostability is increased.
These products can be reused more than ten times depending on conditions.
Cross-linked enzymes are commercial biocatalysts and can be reused in organic
solvent and aqueous solution. They are purchased as crystals derived from a single
cross-linked enzyme.
Some screening kits an- provided for user convenience. Main suppliers are listed
in Chap. 20.
66 2 Production and Isolation of Enzymes
I References
1 M. P. Deutscher (ed), Methods in Enzyrnol- 7 Amersham Pharmacia Biotech (ed), Ion Ex-
ogy, vol. 182, Academic Press, San Diego, change Chromatography: Principles and
1990. Methods, APB, Uppsala, 1999.
2 W. B. Jakoby (ed), Methods in Enzymology, 8 Amersham Pharmacia Biotech (ed), Hydro-
vol. 104, Academic Press, San Diego, 1984. phobic Interaction Chromatography: Princi-
3 T. Godfrey (ed), Industrial Enzymology, ples and Methods, APB, Uppsala, 1999.
Macmillan Press Ltd, London, 1996. 9 Amersham Pharmacia Biotech (ed),Gel Fil-
4 T. Horio (Ed.),Theory and Practice on En- tration Chromatography: Principles and
zymes and Other Proteins, Nankodo, Tokyo, Methods, APB, Uppsala, 1998.
1994. 10 Amersham Pharmacia Biotech (ed),Re-
5 K. Drauz (ed), Enzyme Catalysis in Organic versed Phase Chromatography: Principles
Synthesis, VCH, Weinheim, 1995. and Methods, APB, Uppsala, 1999.
6 Amersham Pharmacia Biotech (ed), Purifi- 11 Amersham Pharmacia Biotech (ed), Affinity
cation for Proteins: Principles and Methods, Chromatography: Principles and Methods,
APB, Uppsala, 1999. APB, Uppsala, 1999.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyright 0Wiley-VCH Verlag GmbH, Weinheim 2002
I 67
3
Rational Design of Fiunctional Proteins
3.1
Protein Engineering
One of the ultimate goals of protein engineeringrl] is the ability to design and
synthesize a biocatalyst that meets the demand of any user. The enzyme would have
to satisfy the desired activity, stability, specificity and so on in each individual case.
Unfortunately at the present time, although we have the means to synthesize
proteins of any desired primary structure, we are still a long way away from the de
novo design and synthesis of enzymes. We will need to understand the structure-
function correlation of proteins, and the principles of protein folding and interaction
much better. Even a protein of average size will contain thousands of atoms, and
therefore the number of possible inter-atomic interactions will be in the millions,
and the number of conformations accessible to a protein grows exponentially with
chain length. Although ab initio structure prediction methods (predicting three-
dimensional protein structures from amino acid sequences alone) are steadily
advancing, accurate predictions are still fairly limited to small proteins or structural
domains.
A completely contradictory approach that has been, and is still now a major
method to obtain an ideal biocatalyst, is to simply find it. This strategy leaves most of
the work to nature. Adaptation of a wide variety of organisms to diverse environ-
ments on our planet has led to a massive collection of enzymes from which we can
select. As the number of crganisms identified keeps growing, so does the number of
constituent enzymes. In particular, the recent studies on extremophiles (thermo-
philes, halophiles etc.), have significantly broadened the range of available bio-
catalystsL2].Hyperthermophiles, which grow at temperatures above 90 C, provide a
complete set of thermostable proteins that are sufficient to maintain life at these
temperatures L31. However,this approach does have its limitations. Enzyme activities
towards substrates not found in nature, or properties that are not required for life
such as protein stability against organic solvents, may be difficult to find.
The two methods mentioned above are the extremes, and many methods that
combine the two are now being developed, or have already been applied. One
68
I popular method is the random mutagenesis of
3 Rational Design of Functional Proteins
3.2
Gene Manipulation Techniques in Enzyme Modification
Many recombinant gene expression systems have been developed in the past
years. Synthesis of the prot(einis controlled at the transcriptional level as in the well-
known lac and tac systems ["]. Chemicals such as isopropyl-0-D-thiogalactopyrano-
side (IPTG) in the lac and tac systems are used to initiate and induce high levels of
transcription. Although expression of the genes is low when an inducer chemical is
not present, this basal expression may inhibit experiments when the target proteins
are lethal to the host cell. Some systems overcome this problem by controlling gene
expression under the control of a T7 promoter["]. This promoter is specifically
recognized by T7 polymerase, whose gene is introduced into the host cell. Expres-
sion of the T7 polymerase gene is regulated by an upstream lac promoter. When
IPTG is not present, very little T7 polymerase is produced, consequently leading to
minimal expression of the target gene. A lac operator can be inserted in between the
T7 promoter and the target gene in order to achieve higher stringency. Furthermore,
the gene encoding T7 lysozyme, a natural inhibitor of T7 polymerase, can also be
introduced in the host cells to reduce target gene transcription under uninduced
conditions further [l'].
One of the major problems one might encounter when expressing foreign genes
in E. coli is the formation of inclusion bodies when the proteins produced are host-
lethal, or mis-folded. Thi:j will require the unfolding of the protein with various
detergents or denaturants, followed by refolding experiments. Another problem
often seen is the low levels of target gene expression in the host cells when these
genes contain many codons that are not frequently used in E. coli. This is due to the
depletion of rare tRNA :species in the host cells. There are now commercially
available host cells transformed with extra copies of argU, ileY and leuW tRNA genes
to allow high-level expression of genes with rare codons. Many other strategies, such
as inactivatingthe Lon protease gene in the host cell[18],have been applied in order to
maximize the production of diverse recombinant proteins that may be of interest.
Site-directed mutagenesis methodology has also seen many advances in the recent
years. Most strategies are described in detail in reference 18. In essence they all rely
on synthetic oligonucleotides which contain the desired information for a modified
protein sequence, be it replacement, insertion or deletion of amino acids. Classical
cassette mutagenesis techniques are available, along with newly developed strategies
utilizing PCR techniques.
In cassette mutagenesie, synthetic complementary oligonucleotides including the
modified sequence are hybridized to form a double-stranded DNA fragment. This
fragment should span a region including two appropriate restriction enzyme sites on
opposite sides of the mutation. It is then easily possible to exchange the native
sequence with the mociified sequence after restriction enzyme digestion and
ligation. When only a pariicular mutation is required, PCR-based methods should be
less tedious and faster. However, when mutations span a relatively long region, or
require completely different nucleotide sequences compared with the original gene,
or when random sequences are to be introduced into a particular region, this
classical method still has its advantages.
To introduce mutations into genes via PCR four instead of the normal two primers
are needed. The so-called outer primers bind at the beginning and the end of the
70
I 3 Rational Design of Functional Proteins
target region, while the inner primers bind to the site where mutations are desired
and consist of the modified base information. To obtain the complete sequence with
the mutation, two rounds of PCR must be performed. The first reaction amplifies the
DNA fragment from the beginning to the mutated region, the second one from the
mutation to the end. Both PCR products carry the mutation either at the beginning
or at the end of the DNA fragment. After purification of both PCR products the two
amplificates are mixed, denatured and then the PCR will be started (without
primers). To amplify the whole sequence with the mutation the outer primers are
added and the PCR is started again. During the PCR both the mutated strand and the
natural strand are amplified but after only a few cycles will there be much more DNA
harboring the mutation.
There are now also methods that can efficiently introduce mutations in a single
PCR run (Fig. 3-1). The procedure utilizes a double-stranded DNA plasmid with the
target gene isolated from a dam" E. coli strain. Two complementary oligonucleotides
with the desired nucleotide substitutions are used for PCR along with the plasmid as
a template. The product is a mutated plasmid with staggered nicks. This is treated
with DpnI, an endonuclease specific for methylated and hemimethylated DNA. As
dam+ strains methylate plasmid DNA, the parental strain harboring the original
gene will be susceptible to DpnI treatment and digested, markedly enhancing the
efficiency of mutant gene isolation.
The interesting part begins when comparing the original enzyme with the mutant
enzyme. Thus it is advisable to run the experiments in parallel. To interpret the
results various options have to be considered. Either the enzyme activity is un-
changed (a so-called silent mutation) or it is changed for the better or worse. The
interpretation of these changes poses a serious problem. First it has to be asked
whether the mutation has altered the overall enzyme topology or whether it
influenced only the local geometry. Thus besides the usual kinetic analysis some
structural determination is advisable. To date X-ray crystallography and NMR
spectroscopy have given the most detailed picture, CD or IR spectroscopy are of less
value.
3.3
Protein Crystallization
The three-dimensional structure of a protein is the most powerful basis from which
a rational approach can be taken to modify a protein. When the structure of a highly
homologous protein has been determined, one may attempt to obtain structural
information by comparative modeling, or homology modeling. However, the reliabil-
ity of a model is questionable when similarities of the compared proteins are not
high, and we are almost helpless when a structurally novel protein is the one of
interest. Although rapid progress is being made in the use of NMR spectroscopy,the
orthodox methodology in elucidating a protein structure is still protein crystalliza-
tion and X-ray diffraction. As detailed explanations of both methodologies appear in
the literature[1'], we will just touch on some points concerning protein crystalliza-
tion.
3.3 Protein Crystallization
I
71
extension using a
thermostable DNA polymerase
Although there exists a vast number of protein structures in the databases, there is
as yet no rational procedure to crystallize a particular protein. The procedure is still
mainly based on a trial arid error approach. The crystallization process itself is one of
which the protein is slowly and orderly precipitated from a solution. As a general
rule, the purity of the protein is the most important factor to be dealt with before
attempting to crystallize a protein. If possible, care should be taken not only to
remove contaminant proteins, but also to remove any structurally heterologous
populations in the purified protein sample. This may be achieved by discarding tail
72
I 3 Rational Design of Functional Proteins
fractions after chromatography. Ideally, all molecules of the protein should have
identical surface properties, especially in terms of charge distribution, as this will
influence the packing of the molecules in the crystal. SDS-PAGE (sodium dodecyl
sulfate-polyacrylamideelectrophoresis), often used to display the homogeneity of a
purified protein in biochemical studies, will not always provide sufficient informa-
tion. Mass spectrometry can be recommended for a detailed examination of protein
homogeneity.
After the purity of a protein sample is confirmed, an appropriate solvent and
precipitant must be chosen. Again, there are no rational means in deciding these
components. Solvents are usually a water-buffer solution, and detergents or organic
solvents may be added when necessary, such as in the cases of membrane proteins or
lipases with a relatively hydrophobic surface. Typical precipitants are polyethylene
glycol (PEG), ammonium sulfate, sodium or lithium chloride salts, or 2-methyl-
2,4-pentanediol (MPD).As multiple parameters must be considered, the search for
an optimal crystallization condition may be complicated and tedious. Alternatively,
convenient kits with an array of ready-to-usesolutions including various buffers and
precipitants are commercially available. One may screen for an appropriate crystal-
lization condition with these kits, and then optimize the conditions based on the
results.
Various techniques can be applied to crystallize proteins. Vapor diffusion using
the hanging drop method is one of the popular ways to obtain crystals. In this
method, a sample solution of 2-5 pL of protein solution is placed on a siliconized
microscope cover glass. The same volume of precipitant solution is mixed, forming a
small drop on the glass surface. The glass is then placed on a well, with the drop
hanging down from the glass. Prior to this, 1 mL of the precipitant solution is poured
into the bottom of the well, so that the surface does not make contact with the
hanging drop. Vaseline or grease should be applied to the rims of the wells, so that an
air-tight chamber is made when positioning the cover glass. In this example, the
concentration of precipitant in the well is twice that of the drop. Equilibrium is
reached by vapor diffusion, and the precipitant concentration in the hanging drop
will gradually increase, possibly leading to crystallization. The sitting drop method
can also be applied when there is a surface separated from the precipitant solution in
the well. Drops are placed on the surface, and the chamber is sealed. Other methods
include batch crystallization, liquid-liquid diffusion, and dialysis. Approximately
20 pg of protein are used in a single screen, therefore 50 to 100 tests will require
roughly 1 to 2 mg of purified protein. In Fig. 3-2, some examples of protein
crystal^[^^^^] are shown. Figure 3-2 A and B provide a good example of different
crystallization conditions of a single protein, archaeal 06-methylguanine-DNA
methyltransferase, leading to distinct forms of crystals [20, 21]. Crystals of archaeal
DNA polymerase[22,231 and archaeal R ~ b i s c o [251~ ~are
. shown in Fig. 3-2 C and D,
respectively.
3.4 Comparative Modeling ofa Protein Structure
I 73
Figure 3-2. Crystals o f various proteins from the hyperthermophilic archaeon, Thermococcus
kodakaraensis KODl. A, rod-like crystal of O6-methylguanine-DNA methyltransferase (MCMT);
6,plate-like crystal of MCMT; C, bar-like crystal o f DNA polymerase; D, cubic or hexagonal
crystals o f ribulose 1,s-bisphosphate carboxylase/oxygenase (Rubisco).
3.4
Comparative Modeling of ;a Protein Structure
Templates can be selected using the target sequence as a query for searching
protein structure databases [e.g. Brookhaven Protein Data Bank (PDB): h q : /
/www.rcsb.org/pdb/index.html;Structural Classification of Proteins (SCOP):
scop.mrc-lmb.cam.ac.uk/scop/; DALI: www2.ebi.ac.uk/dali/; Class, Architecture,
Topology and Homologous superfamily classification at CATH: www.biochem.uc1.a-
c.uk/bsm/cath/).
Methods for protein comparison can be divided into three types. BLAST and
FASTA represent the first type, where the target sequence is independently com-
pared with each sequence in the databases, using pairwise sequence-sequence
comparison. The second type is represented by PSI-BLAST, which expands the set of
homologs of the target sequence. In a PSI-BLAST search, an initial set of homologs
against the target sequence is collected, aligned with the target sequence, and a
position-specific scoring matrix is constructed from the alignment. This matrix is
then used to cany out another search for new homologs, and this is subsequently
repeated until no new homologs are identified. It has been reported that PSI-BLAST
identifies homologs of known structure for approximately twice as many sequences
than a BLAST search. The third type of search is the 3D template matching method.
The target sequence is threaded through a library of known three-dimensional
protein folds, and a structure-dependent scoring function predicts the suitability
between the protein and the fold. This method is useful when homologs of the target
sequence cannot be found in terms of primary structure comparison. After a
collection of candidate templates is obtained, one should take into account the
relationship of each template to the target, the quality of the templates, and other
factors (e.g. the presence of convenient protein-ligand structures) before choosing
the template(s) to be used for alignment and modeling. Comparisons of the
relationships between protein sequences can be determined by constructing a
phylogenetic tree among the candidates [CLUSTALW at European Bioinformatics
Institute (EBI): http://www.ebi.ac.uk/clustalw/ or DNA Data Bank of Japan (DDBJ):
http://www.ddbj.nig.ac.jp/htmls/E-mail/clustalw-~.html]. The CLUSTAL programs
can be further used for target-template sequence alignment. When protein se-
quences display over 40 % identity, the alignment is usually correct. When sequence
identity is below 20%, multiple template structures should be used in order to
identify specific regions or secondary structures that can be used as “guides” to
construct an accurate alignment.
Once a target-template sequence alignment has been constructed, a variety of
methods and software is available for model building. Modeling methods are based
on rigid-body assembly, by segment matching or coordinate reconstruction, or by
satisfaction of spatial constraints. We will not introduce the details of each method,
and readers should refer to the indicated literature. When used optimally, all three
methods usually give similar results. Furthermore, the accuracy of the alignment
used in modeling is crucial, as no current comparative modeling method can
compensate for an incorrect alignment. On the other hand, the evaluation of a model
is usually more reliable than the evaluation of an alignment. Therefore, when a
choice among candidate alignments is difficult, one should generate models from
each alignment, and choose the most promising one by evaluating the integrity of
3.5 What is Needed to Take a Rational Approach?
I
75
3.5
What is Needed to Take a I?ationalApproach?
It is quite obvious that the more information that is available on a particular protein,
the easier it is to take a raiional approach to improving its performance. Biochemical
analyses of a protein provides valuable information in terms of its activity, specificity,
and stability under various conditions. Kinetic analysis of the enzyme reveals the
kinetic mechanism of the reaction, in other words the order in which substrates
enter and products are released from the enzyme. This gives us an idea as to what
types of intermediates or complexes may be formed during the reaction. Cloning and
sequencing of the genes provides the primary structure of the protein. The number
of sequences available in public databases (e.g. GenBank/EMBL/DDBJ for genes,
SwissProt and PIR for proteins) is enormous, and readily available (Entrez protein or
nucleotide sequence search at NCBI; http://www.ncbi.nlm.nih.gov/entrez/quer-
y.fi:gi). Comparative analysis of these sequences, along with their biochemical
properties, may in some cases provide enough information to modify a protein
rationally through site-directed mutagenesis. Furthermore, there are now an ever
increasing number of three-dimensional structures of enzymes in the databases,
and these provide us wiih the precise architecture of various enzymes. Along with
advances in protein crystallization methods and X-ray diffraction technology, rapid
progress has also been made in solving protein structures by alternative tools, such
as NMR spectroscopy. Using the comparative modeling mentioned above, it is also
possible to predict the three-dimensional structure of a protein using the determined
structure of a closely related protein. Modeling software can also calculate and
predict in silico the local :structuralchanges of a protein after site-directed mutagene-
76
I 3 Rational Design ofFunctional Proteins
sis, opening the way for rational protein design. In the following sections, we will
introduce some successful examples of rational improvement or alteration of
enzyme biocatalysts based on various degrees of available information.
3.6
Examples of Protein Engineering
3.6.1
Protein Engineering Studies: Providing a Rational Explanation for Enzyme Specificity
Figure 3-3. Hydrogen bonds between the tyrosyl-tRNA synthetase and tyrosyl
adenylate.
Table 3-1. Relative binding eiiergies of groups in tyrosyl-tRNA synthetase infered from
comparison between mutant and wilde-type enzymes at 298 K.
Compared residues and their numbering Substrate MGf (kcal mol-')
-
Phe 34 Tyr 34 TYr 0.52
Gly 35 cys 35 ATP 1.14
Ala 51 cys 51 ATP 0.47
Gly 48 Asn 48 ATP 0.77
Gly 48 His 48" ATP 0.96
Ser 35 cys 35" ATP 1.18
Phe 169 Tyr 169" Tyr 3.72
Gly 195 Gln 195" TYr 4.49
Gly 35 Ser 35 ATP - 0.04
Ala 51 Thr 51" ATP - 0.44
* Residues found in the wild-type protein
charged donor or acceptor weakens binding by a further 3 or more kcal mol-'. These
values are much lower than the absolute strength of hydrogen bonds in vucuo and are
the consequence of hydrogen bonding in aqueous solution being an exchange
process.
78
I 3 Rational Design ofFunctional Proteins
3.6.2
Enhancing the Themostability o f Proteases
of thermolysin. Taking into account the statistical data of various amino acid
I 79
3.6.3
Contribution of Ion Pairs to the Thermostability of Proteins from Hypertherrnophiles
A
7
30 40 50 60 70 80 90 100 110
Temperature (“C) Time (h)
Figure 3-5. Temperature profile (A) and thermostability ( 6 ) o f glutamate dehydrogenase from
T. kodakaraensis KODl and its mutants. Data o f t h e wild-type enzyme (circles), the T138E
mutant protein (squares), and the El58Q mutant protein (triangles) are shown.
3.6.4
Thermostability Engineering Based on the Consensus Concept
The examples mentioned above have shown that in many cases, sequence compar-
isons between two homologous enzymes with different thermostabilities provide
valuable clues as to the how to increase protein thermostability rationally. An
interesting observation has recently been made that even a set of amino acid
sequences of homologous, mesophilic enzymes provides sufficient information to
3.6 Examples of Protein Engineering
I 81
3.6.5
Changing the Optimal pH o f an Enzyme
Various thermostable alcohol dehydrogenases have been studied for use in the
industrial production of alcohol. Based on the three-dimensional structure of horse
liver alcohol dehydrogenase and a multiple sequence alignment of alcohol dehy-
drogenases from variou:; sources, the optimal pH of a thermostable alcohol dehy-
drogenase (ADH-T) from Bacillus stearothermophilus NCA 1503 was rationally
The amino acid residues responsible for the catalytic activity ofhorse liver
ADH had been clarified on the basis of its three-dimensional structure. As the
catalytic amino acid residues were fairly conserved in ADH-T and other ADHs,
ADH-Twas presumed to harbor the same proton release system as horse liver ADH,
and confirmed by site-directed mutagenesis. In ADH-T, catalysis was showri to be
performed by a proton release system involving a zinc-bound water molecule, a
hydroxyl group of Thr 40, and an imidazole ring of His 43 (Fig. 3-6)[391.Cys 38,
which interacts with the zinc ion, along with Thr 40, and His 43 were the targets for
site-directed mutagenesis, and C38S, T40A, T40S, and H43A mutants were pro-
duced. The C38S, T40A, and H43A mutations completely abolished the activity of
ADH-T, while the T40S mutant displayed a slightly lower activity than the wild-type
enzyme. As the pK, value of His 43 was presumed to play an important role in
proton release, an H43R. mutation was incorporated in order to alter the optimal pH
82
I 3 Rational Design ofFunGtiona1 Proteins
Water
H -0 H- - NAD+ system is composed of a
I zinc-bound water mole-
H cule, and the side chains
H of residues Thr 40 and
1 His 43. Proton release is
R -0
induced by NAD' binding.
H
H
R I
H H+
of the enzyme. As expected, the optimum pH of the mutant enzyme H43R was
shifted from 7.8 (wild-type enzyme) to 9.0. Furthermore, at the optimum pH, the
H43R enzyme exhibited a higher level of activity than the wild-type ADH-T.
3.6.6
Changing the Cofactor Specificity of an Enzyme
H-GR 194
P-GR 172
S-MR 251
P-MR 211
T-TR 195
E-DD
6-DD
Y-DD
H-DD
* * * * * **
180 GGG ILGLEMGTVYHALG---SO I DWEMFDOVIPAAD
183 GGGYIGIELGTAYAhFG---TKVTILEGAGEILSGFE
209 GGGI IGLEMGSVYSRLG---SKVTVVEFQPQIGASMD
220 GAGv IGVELGSWQRIG---ADVTAVEFLGHVGGVG I
*
pjAD+
Figure 3-7. Sequence alignment of various enzymes in the flavopro-
tein disulfide oxidoreductase family. The sequences of the NADP’-
dependent enzymes are the glutathione reductase from E. coli (E-
CR), human (H-CR), Pseudomonas aeruginosa (P-GR), mercuric re-
ductase from Staphylococcus atireus (S-MR), P. aeruginosa Tn 501 (P-
CR), and trypanothione reductase from Trypanosoma congolense
(T-TR). The NAD+-dependent enzymes are dihydrolipoamide dehy-
drogenase from E. coli (E-DD), B. stearothermophilus (B-DD), yeast
(Y-DD), and human (H-DD). Residue positions marked with an
asterisk correspond to those that were targets o f site-directed muta-
genesis in the text.
3.6.7
Changing the Substrate Specificity of an Enzyme
Recently, there have been an increasing number of reports where rational muta-
geneses of enzymes led to a dramatic change in their substrate specificity. One
example is the study on cucumber linoleate 1 3-lipoxygenaseL4'1. Lipoxygenases
constitute a family of non-heme, iron-containing dioxygenases catalyzing the regio-
and stereoselective dioxygenation of polyenoic fatty acids to form hydroperoxy
derivatives. Enzymes from plants are classified into 9- and 13-lipoxygenasesaccord-
ing to their positional specificitytoward linoleic acid oxygenation. Multiple sequence
alignments and structural modeling of enzyme-substrate interaction suggested that
a single residue, His 608, played a key role in the regiospecificity of the 13-lipox-
ygenase. An H608V mutation was introduced, and resulted in an enzyme variant
with specific 9-lipoxygenaseactivity. This was elegantly explained by the fact that an
H608V mutation enables a positively charged guanidino group of Arg 758, masked
by the bulky His 608 residue in the wild-type enzyme, to interact with the carboxyl
group of the substrate linoleic acid. This interaction forces a reversal of the substrate
in the active site. This explanation was strongly supported by the observations that an
R758L/H608V double mutant protein exhibited a lower reaction rate and random
positional specificity. Furthermore, the drastic alteration of positional specificity was
not observed when substrates lacking a free carboxyl group were examined.
Another example deals with the mammalian 3a-hydroxysteroiddehydrogenase14'1.
Mammalian hydroxysteroid dehydrogenases convert potent steroid hormones into
their cognate inactive metabolites and belong to the aldo-keto reductase superfamily.
Although 3a- and 20a-hydroxysteroid dehydrogenases display 67 % amino acid
sequence identity with one another, they differ in their regiospecificity and ster-
eospecificity. 3a-Hydroxysteroid dehydrogenase converts 5-dihydrotestosteroneinto
3-androstanediol, while 20a-hydroxysteroid dehydrogenase converts progesterone
into 20-hydroxyprogesterone, the two enzymes catalyzing the formation of secon-
dary alcohols on opposite ends of steroid hormone substrates. The crystal structure
of 3a-hydroxysteroid dehydrogenase complexed with testosterone indicated that
10 residues located on 5 loop structures were involved in the enzyme-substrate
3. G Examples of Protein Engineering
displayed that G of these 110 residues were substituted in the 20a-enzyme. Single and
multiple replacements of the 3a-enzyme residues to the 20a-enzyme residues did
not lead to an alteration in regiospecificity. However, when individual loops were
exchanged, a drastic chan:gein regiospecificitywas observed. An exchange of loop A
led to a protein variant with both 3a- and 17P-hydroxysteroiddehydrogenase activity.
A double exchange of loops A and C resulted in 3a- and 20a-activity. Finally, a triple
exchange of loops A, B and C completely converted the specificity of the enzyme into
a stereospecific 20a-hydroxysteroid dehydrogenase with a resultant shift in kcat/ KM
for the desired reaction of'2 x lo1'.
3.6.8
Changing the Product Specificity of an Enzyme
A rational approach can also be used to change the product specificityof an enzyme.
Prenyl diphosphate synthases catalyze the condensations of isopentenyl diphosphate
with allylic diphosphate to give linear hydrocarbons of various lengths and different
stereochemistries. Heptaprenyl diphosphate synthase from B. stearothemophilus is a
member of the medium-chain prenyl diphosphate synthases. The enzyme catalyzes
the consecutive condensation of isopentenyl diphosphate with allylic diphosphate to
produce (all-E)-C35 prenyl diphosphate as the ultimate product. The product
specificity of short-chair1 prenyl diphosphate synthases has been shown to be
regulated by a structure around the first aspartate-rich motif (FARM). Component 11'
of heptaprenyl diphosphate synthase also harbors a FARM, suggesting that this
structure in component 11' may also regulate elongation in this enzyme. Via site-
directed mutagenesis, a relatively bulky isoleucine residue eight positions before the
FARM, was substituted by a small glycine residue (I7GG variant). As anticipated, the
I7GG variant catalyzed condensations of isopentenyl diphosphate beyond the native
chain length of C35. Furthermore, two small residues Ala79 and Ser80 were
individually replaced with the bulky tyrosine and phenylalanine, respectively (A79Y
and S80F variants). In contrast to the I7GG mutation, these variants mainly yielded a
C20 product. The study demonstrates that in the wild-type enzyme, the elongation
reaction is precisely blocked at the length of C35 by the bulky Ile 76 residue, and that
the degree of elongation can be controlled by removal or introduction of a bulky
residue in the enzyme (Fig. 3-8).
A similar approach can be utilized with the geranylgeranyl diphosphate synthase
from Sulfolobus acidocaidarius. The wild-type enzyme yields (all-E)-C20 prenyl
diphosphate as a final product. The three-dimensional model of the enzyme
suggested that the remotal of two bulky residues Phe 77 and His 114 would allow
additional prenyl-chain elongation. F77G, F77G/H114A, F77G/H114G, H114A, and
H114G variants gave C30, C(45), C50, C30 and C40 as the major maximum length
products, respectively L4'1
86
I 3 Rationo/ Design of Functional Proteins
Figure 3-8. Proposed mechanism of the chain-length determination of the wild-type and variant
heptaprenyl diphosphate synthases based on the pocket mechanism. A, Wild-type enzyme;
6, 176C variant; C, A79Y variant; D, SSOF variant.
3.6.9
Combining Site-directed Mutagenesis with Chemical Modification
3.6.10
Changing the Catalytic Adivity of a Protein
The examples above represent some of the most successful studies in protein
engineering. They show that it is possible to enhance protein thermostahility
rationally, alter cofactor or substrate specificity, regiospecificity, and even change
catalytic activity. Furthermore, the creation of enzymatic activity from a non-catalytic
protein backbone, and tht creation of a biocatalyst with an unprecedented catalytic
activity not found in nature, have also been achieved. However, the examples
published in the literature are probably only a tiny fraction of the many studies that
have been, or are still, in progress awaiting positive results.
We are still at a premature stage in designating precise rules to engineer a variant
protein with each and every desired property. It is still not easy to predict the
outcome of even a single amino acid residue substitution. However in some cases,
depending on the information available and the property desired, some basic
guidelines are available. Whatever the position, the three-dimensional structure of
the protein, or of a homologous protein is highly desired. Without any structural
information, strategies will be limited, and the sense of rationality of the experi-
ments will be low.
When enhancement of protein (thermo)stabilityis desired, there are a number of
strategies available, taking into account four major interactions within a protein;
covalent bonds via disulfide bridges, ionic interactions, hydrogen bonds, and
hydrophobic interaction (Fig. 3-9). Introducing a covalent disulfide bond in a region
distant from the catalyticcenter of T4 lysozyme was reported to enhance dramatically
the thermostability of the protein[55,561. With human lysozyme, introduction of Asp
residues to generate a Ca2+ binding pocket rationally, and consequently ionic
interactions, led to a calcium binding variant protein with an increase in thermo-
Although performed by a random approach, the effects of hydrogen
bonds on protein thermostability has also been displayed with T4 lysozyme[581.A
single T157I mutation, interrupting a hydrogen bond in the wild-typeenzyme, led to
a temperature-sensitive mutant protein. The importance of hydrophobic interactions
has been mentioned above. Addition of any of these four types of interactions may be
considered in order to enhance the thermostability of a protein. Another alternative
may be to introduce proline residues at P-turn structures (the proline rule). This has
been clearly demonstrated with oligo-1,G-glucosidasesfrom various Bacillus spe-
cies[58-6*1
When the aim is to aher the substrate or cofactor specificity of an enzyme, one
should look for a homologous structure of an enzyme bound with the target
molecule or a structurally similar compound (template structure). This will provide
much more information than the structure of a homologous protein alone, even
when the latter has been determined at a higher resolution. If the (modeled)
structure of the target enzyme is also available, superimposing the structures of the
two proteins will make the examination of the supposed interaction of the target
enzyme and the binding molecule possible. Side chains that sterically or electro-
statically interfere with binding may be identified, and subsequent mutations can be
90
I 3 Rational Design of Functional Proteins
dOOH
designed for their removal. On the other hand, residue substitutions that may
possibly enhance affinity or increase specificity can also be designed. Even when a
(modeled) structure of the target protein is not available, an accurate sequence
alignment may also be sufficient, as long as the three-dimensional template
structure is available. In some very well-studied cases, such as the pap binding
motifs for NAD( I?) cofactor binding (mentioned above), primary sequence align-
ment may provide enough information to engineer the binding site.
Recent studies, some mentioned here, convey new strategies and concepts for
protein engineers. Combining rational design with directed evolution has also
become a popular means of obtaining a protein with a desired function. The growing
number of strategies will surely attract more scientists to become engaged in the
field of protein engineering. This will hopefully accelerate the accumulation of
information available to the engineer, ultimately enabling the de novo design of a
biocatalyst.
References
antigens on the virion surface. Science 1985, S. Fujiwara, M. Takagi, T. Imanaka, Y. Kai,
228(4705),1315-1317. Crystallization and preliminary X-ray crys-
6 T. Murai, M. Ueda, M. Yamamura, tallographic analysis of archaeal OG-methyl-
H. Atomi, Y. Shibasaki, N. Kamasawa, guanine-DNA methyltransferase, A d a Crys-
M. Osumi, T. Amachi, A. Tanaka, Construc- talloF. D Biol. Crystallogr. 1998,54(2) Pt 6,
tion of a starch-utilizing yeast by cell sur- 1395-1 396.
face engineering, Appl. Environ. Microbiol. 21 H. Hashimoto, T. Inoue, M. Nishioka,
1997,63(4),1362-1366. S. Fujiwara, M. Takagi, T. Imanaka, Y. Kai,
7 A. D. Napper, S. J. Benkovic, A. Tramon- Hyperthermostable protein structure main-
tano, R. A. Lerner, A stereospecific cycliza- tained by intra and inter-helix ion-pairs in
tion catalyzed by an antibody, !:cience 1987, archaeal 06-methylguanine-DNA methyl-
237(4818),1041-1043. transferase, J . Mol. Biol. 1999, 292(3),
8 S. Fields, 0. Song, A novel genetic system 707-716.
to detect protein-protein interactions, Na- 22 H. Hashimoto, T. Matsumoto, M. Nishioka,
ture 1989, 340(6230), 245-246. T. Yuasa, S. Takeuchi, T. Inoue, S. Fujiwara,
9 R. W. Roberts, J. W. Szostak, RNA-peptide M. Takagi, T. Imanaka, Y. Kai, Crystallo-
fusions for the in vitro selection of peptides graphic studies on a family B DNA poly-
and proteins, Proc. Natl. Acad. Sci. USA merase from hyperthermophilic archaeon
1997.94(23),12297-12302. Pyrococcus kodakaraensis strain KOD1, J.
10 J. A. Kolkman, W. P. Stemmer, Directed Biochem. (Tokyo) 1999, 125(6),983-986.
evolution of proteins by exon shuffling, Nat. 23 H. Hashimoto, M. Nishioka, S. Fujiwara,
Biotechnol. 2001, 19(5),423-428. M. Takagi, T. Imanaka, T. Inoue, Y. Kai,
11 U.T. Bornscheuer, M. Pohl, Improved bio- Crystal structure of DNA polymerase from
catalysts by directed evolution and rational hyperthermophilic archaeon Pyrococcus ko-
protein design, Cum. Opin. Ch<:m. Biol. dakaraensis KOD1, J. Mol. Biol. 2001, 306(3),
2001, 5(2), 137-143. 469-477.
12 F. H. Arnold, P. L. Wintrode, EL. Miyazaki, 24 N. Maeda, K. Kitano, T. Fukui, S. Ezaki,
A. Gershenson, How enzymes adapt: les- H. Atomi, K. Miki, T. Imanaka, Ribulose
sons from directed evolution, 'Trends Bio- bisphosphate carboxylase/oxygenasefrom
chem. Sci. 2001,26(2),100-10(;. the hyperthermophilic archaeon Pyrococcus
13 M. B. Tobin, C. Gustafsson, G. W. Huis- kodakaraensis KODl is composed solely of
man, Directed evolution: the 'rational' basis large subunits and forms a pentagonal
for 'irrational' design, Cum. Opin. Struct. structure, I. Mol. Biol. 1999, 293(1), 57-66.
Biol. 2000, 10(4),421-427. 25 K. Kitano, N. Maeda, T. Fukui, H. Atomi,
14 F. H. Arnold, A. A. Volkov, Directed evolu- T. Imanaka, K. Miki, Crystal structure of a
tion of biocatalysts. Cum. Opin. Chem. Biol. novel-typearchaeal Rubisco with pentago-
1999, 3(1), 54-59. nal symmetry, Structure 2001, 9(6),
15 F. Cedrone, A. MCnez, E. Quemkneur, Tai- 473-481.
loring new enzyme functions by rational 26 M. A. Marti-Renom, A. C. Stuart, A. Fiser,
redesign. CUT. Opin. Struct. Biol. 2000, R. Sanchez, F. Melo, A. Sali, Comparative
10(4),405-410. protein structure modeling of genes and
16 R. J. Kazlauskas, Molecular modeling and genomes, Annu. Rev. Biophys. Biomol.
biocatalysis: explanations, pre,iictions, lim- Struct. 2000,29,291-325.
itations, and opportunities. Cum. Opin. 27 R. Sanchez, U. Pieper, F. Melo, N. Eswar,
Chem. Bid. 2000,4(1),81-88. M.A. Marti-Renom, M. S. Madhusudhan,
17 Regan, L. Protein redesign. Cum. Opin. N. Mirkovic, A. Sali, Protein structure mod-
Struct. Biol., 9(4),494-499, 1999. eling for structural genomics, Nat. Struct.
18 J. Sambrook, D. W. Russell, Molecular Clon- Biol. 2000, 7, 986-990.
ing, 3rd ed., Cold Spring Harbor Laboratory 28 D. Baker, A surprising simplicity to protein
Press, NY, 2001. folding, Nature 2000,405(6782),39-42.
19 J. Drenth, Principles ofprotein X-ray Crys- 29 J. Moult, Predicting protein three-dimen-
tallography, 2nd ed., Springer, New York, sional structure, Cum. Opin. Biotechnol.
1999. 1999, 10(6), 583-588.
20 H. Hashimoto, M. Nishioka, T Inoue, 30 D. Baker, A. Sali, Protein structure predic-
92
I 3 Rational Design of Functional Proteins
of mutant enzymes as a strategy for remov- creation of a Ca” binding site in human
ing specificity limitations, Biociiemistry lysozyme to enhance structural stability,
1999, 38(40), 13391-13397. Proc. Natl. Acad. Sci. USA 1989, 86(18),
52 H. Xiang, L. Luo, K. L. Taylor, I). Dunaway- 6903-6907.
Mariano, Interchange of catalyic activity 58 T. Alber, D. P. Sun, K. Wilson, J. A. Woz-
within the 2-enoyl-coenzymeA hydratasel niak, S. P. Cook, B. W. Matthews, Contribu-
isomerase superfamily based cn a common tions of hydrogen bonds of Thr 157 to the
active site template, Biochemistry 1999, thermodynamic stability of phage T4 lyso-
38(24),7638-7652. zyme, Nature 1987, 330(6143),41-46.
53 B. Mouratou, P. Kasper, H. Genring, 59 K. Watanabe, T. Masuda, H. Ohashi, H. Mi-
P. Christen, Conversion of tyrosine phenol- hara, Y. Suzuki, Multiple proline substitu-
lyase to dicarboxylic amino acid p-lyase,an tions cumulatively thermostabilize Bacillus
enzyme not found in nature, 1.Biol. Chem. cereus ATCC7064 oligo-l,6-glucosidase. Irre
1999.274(3), 1320-1325. fragable proof supporting the proline rule,
54 A. E. Nixon, S. M. Firestine, F. G. Salinas, Eur. /. Biochem. 1994,226(2), 277-283.
S . J. Benkovic, Rational design of a scyt- 60 K. Watanabe, K. Chishiro, K. Kitamura,
alone dehydratase-like enzyme using a Y. Suzuki, Proline residues responsible for
structurally homologous protein scaffold, thermostability occur with high frequency
Proc. Natl. Acad. Sci. USA 199!), 96(7), in the loop regions of an extremely thermo-
3568-3571. stable oligo-l,6-glucosidase from Bacillus
55 L. J. Perry, R. Wetzel, Disulfide bond engi- themoglucosidasius KP1006,/. Bid. Chem.
neered into T4 lysozyme: stabilization of 1991,266(36),24287-24294.
the protein toward thermal inxtivation, Sci- 61 K. Watanabe, Y. Hata, H. Kizaki, Y Katsube,
ence 1984,226(4674), 555-557 Y. Suzuki, The refined crystal structure of
56 R. Wetzel, L. J. Perry, W. A. Baase, W. J. Bacillus cereus oligo-1,6-glucosidaseat 2.0 8,
Becktel, Disulfide bonds and thermal stabil- resolution: structural characterization of
ity in T4 lysozyme, Proc. Natl. Acad. Sci. proline-substitution sites for protein ther-
USA 1988,85(2),401-405. mostabilization, /. Mol. Bid. 1997, 269(1),
57 R. Kuroki, Y. Taniyama, C. Seko, H. Naka- 142- 153.
mura, M. Kihchi, M. Ikehara, Design and
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyright 0Wiley-VCH Verlag GmbH, Weinheim 2002
I
95
4
Enzyme Engineering by Directed Evolution
4.1
Introduction
Previous chapters have outlined the huge potential of enzymes as tools for organic
synthesis. However, this potential is only slowly being realized in large-scale
industrial applications. The main reason for this is that enzymes are often incompat-
ible with the specific requirements of a synthesis, especially under economic
constraints. Enzyme behaliors such as substrate or product inhibition, stability, and
catalytic efficiency (kc,&,) are all finely tuned by natural evolution to support
efficient reproduction of the organisms that make them. Product inhibition can be
useful in a living cell, where it prevents the accumulation of undesired or even toxic
products. But it is highly undesirable in a synthesis requiring high substrate
concentrations and complete conversion into products. Similarly, an enzyme may
naturally be highly substrate specific so as to prevent undesired side reactions with
other chemically similar metabolites. But such an enzyme can only be used to
synthesize a very limited range of products. Other properties that are highly
desirable for chemical applications, such as long-term stability and activity in organic
solvents, are simply not Iequired in nature and are therefore not found in natural
enzymes. While it is possible to devise effective bioprocess engineering solutions to
some of these problems, it will often be necessary or more effective to engineer the
catalyst itself.
The previous chapter reviews methods for structure-guided enzyme engineering.
A prerequisite for this approach is knowledge of the enzyme structure and detailed
insight into how this structure determines function. Then we must be able to predict
how specific amino acid changes affect the desired properties. Despite rapid growth
in the numbers of enzyme structures solved and the considerable progress made in
cornputational methods, our understanding is still very limited and in most cases
insufficient to obtain the desired features with an acceptable probability of success.
The strategy nature uses to adapt organisms to new demands is evolution.
According to Darwinian iheory, the fantastic diversity of life was created by random
mutation and natural selection'']. The power and simplicity of the evolution
96
I 4 Enzyme Engineering by Directed Evolution
algorithm has tempted scientists and engineers to try to implement this same
approach for biomolecular design. In 1984,long after Eigen’s pioneering work on
the theory of evolution [2231, Eigen and Gardiner suggested the following procedure
that “should allow a new type ofevolutionary biornolecular engineering [41:
10 PRODUCE A MUTANT SPECTRUM OF SELF-REPRODUCINGTEMPLATES
20 SEPARATE AND CLONE INDIVIDUAL MUTANTS
30 AMPLIFY CLONES
40 EXPRESS CLONES
50 TEST FOR OPTIMAL PHENOTYPES
60 IDENTIFY OPTIMAL GENOTYPES
70 RETURN TO 10 WITH A SAMPLE OF OPTIMAL GENOTYPES
Scientists wishing to design useful proteins, peptides, or nucleic acids have picked
up this evolutionary approach, which is now known as directed evolution, applied
molecular evolution, in vitro evolution, or molecular breedingI5-l3I.Directed evolu-
tion combines a high probability of success (the possibility of obtaining an improved
catalyst within months) with no requirement for detailed knowledge of structure,
function or even mechanism. The basic evolutionary engineering approach outlined
in Fig. 4-1has generated impressive results in a few short years, from enzymes that
function in organic solvents[l4land at high temperature[151 to enzymes that are active
towards non-natural substrates[16]or even carry out whole new reactions[17].It is
now clear that directed evolution will drive biocatalysis into a growing number of
commercial settings, including many synthetic applications.
The aim of this chapter is to explain the concepts underlying directed evolution
and to describe its application to engineering useful enzymes. In Sect. 4.2,we
describe the principles of an evolutionary optimization algorithm. The tools and
their implementation in different working strategies of directed evolution are then
described in Sections 4.3and 4.4.The intention is to highlight the main practical and
conceptual differences among the various approaches and to compare their
strengths and limitations. Section 4.5 discusses specific examples of directed
evolution, with a focus on enzymes and properties that are of interest in organic
syntheses. Many other important and highly successful applications of directed
evolution, such as the design of catalytic antibodies and nucleic acids (ribozymes)or
peptides and proteins of pharmaceutical interest, are covered in recent re-
views [13, 18-26]
4.2
Evolution as an Optimizing Process
I
t
/
P
\ -
Create diversity by mutation / recombination
-
-7
Isolate gene(s) 1 , -
Couple genotype to phenotype
e.g. by expression of the genes
z
\
a
in recombinant cells
f
principles that emerge are very different from those important in traditional
“rational” design. Rather than trying to fully understand how mutations affect the
structure and function of the enzyme (which is very difficult), the physics of
evolution aims to understand the forces that make systems and problems evolvable.
That is, what makes proteins so apt for evolution? Moreover, how can this be used to
advantage in enzyme desi-gn?
4.2.1
The Search Space of Cherriical Solutions
4.2.2
The Directed Evolution Algorithm
4.3
Creating a Library of Diverse Solutions
Given the high cost (both in terms of money and time) of analyzing a mutant library,
the goal of the diversity-cn?atingstep is to produce mutant libraries that are rich in
variants with improved properties. To achieve this, the few positive mutations that
might occur on a gene cannot be diluted with many neutral or deleterious mutations.
The level of mutant redundancy also affects the quality of the molecular diversity.
Redundancy must be low because screening or selection efforts are wasted on testing
identical mutants. In this section, we will first describe different approaches to
creating mutant libraries, including mutation and recombination.
4.3.1
Mutagenesis
A commonly used strategy to create mutant libraries is to target the whole gene for
random point mutagenesis. Nucleotide mutations are typically introduced by error-
prone PCR, mutator strains, or by treatment of the isolated DNA with chemicals or
UV light. The success of this approach depends critically on using an appropriate
error rate. If the error rate is too low, inadequate diversity is created and screening is
wasted on large numbers of redundant parent enzymes. On the other hand, if the
error rate is too large, the haction of positive mutants also becomes very low and the
search for improved mutants is wasted on screening inactive clones.
A serious limitation of the random mutagenesis approach comes from the
degeneracy of the genetic code and the biases of available methods, for example the
preference for transitions over transversions. Together, these effects limit the amino
acid substitutions that arc accessible by DNA point mutations. A combination of a
stepwise random mutagenesis approach with methods of focused mutagenesis and
recombination can circumvent some of these limitations. The different require-
ments, limitations, and advantages of the most commonly employed methods are
summarized in Table 4-1.In practice, a good strategy is to use a combination of
methods.
4.3.1.1
Random Point Mutagenesis of Whole Genes
Before the introduction ofthe polymerase chain reaction (PCR)[351, point mutations
were usually produced by UV radiation, by chemical treatmentL4’1 or by using
mutator strains that have an increased mutation rate compared to normal strains
because of defects in their DNA-repair mechanisms [461. Chemical mutagenesis [471,
mutator strains 491, and even spontaneous mutations coupled with selection in a
[483
100
I 4 Enzyme Engineering by Directed Evolution
Table 4-1. Comparison of methods for creating genetic diversity for directed evolution.
Requirement Advantage Limitation
Random point mu- None Exhaustive No multiple simultane-
tagenesis ous mutations; re-
quires multiple rounds
to accumulate benefi-
cial mutations
Focused mutagene- Structural informa- Reduced library Misses possible
sis tion or knowledge size; multiple simul- good sites
from previous gen- taneous mutations
erations possible
Recombination
- single gene None Recombine positive No multiple simultane-
mutations; remove ous mutations: recre-
neutral and deleteri- ates large number of
ous ones already known se-
quence
- family shuming Homologous genes “Functional diversi- Not exhaustive: limited
ty”: large jumps in to amino acid diversity
sequence space in parental sequence
space
tions (which should be narrow) cannot be estimated by this method, and the relation
between the fraction of inactive clones and average number of amino acid substitu-
tions can differ for different enzymes. Therefore, the statistical distribution of
mutations and the relationship between inactive clones and the number of muta-
tions are determined by sequencing randomly picked mutants.
Another consideration I S the distribution of mutation type. Typically, there is a
strong bias for transitions (A-G or T+C) over transversions (C-G or G+C), which
limits the accessible amino acid substitutions. There are protocols to reduce this
bias, but they do not completely eliminate it[55, 62]. In addition, the structure of
3' '
the genetic code limits the accessible amino acid substitutions. Depending on the
specific codons, only 2 4 4 0 % of the possible amino acid changes are accessible by
single base substitutions 631. Furthermore, the accessible substitutions are more
likely to be conservative with similar physicochemical properties. For large genes
and small error rates in whole-gene mutagenesis, it is very unlikely that two DNA
mutations will occur in tkie same codon, dramatically reducing the possible amino
acid substitutions.
Although little is known of the cost of these constraints in directed (and natural)
evolution, several studies have shown that the best mutations at specific sites
required multiple substitutions in a single ~ o d o n [651.~ ~Methods
, that introduce
diversity at the codon level might therefore be preferable to methods that create point
mutations at the nucleotide level [631. Methods available for codon-level mutagenesis
of a few amino acid positims are unfortunately very cumbersome and expensive for
mutagenizing whole genes, leaving room for future developments of improved
mutagenesis methods.
optimal sequence, a large mutation rate allows a greater sweep of sequence space.
However, because the probability of finding improved mutations decreases as the
fitness of the sequence increases, adaptation via a large mutagenesis rate is rapid at
first, then slows. If the parent is highly optimized, the probability that a mutation is
deleterious is higher. The accumulation of deleterious mutations is more rapid and
these mutations quickly (erode the few positive mutations that occur. By using a
Markov chain analysis to study genetic algorithms, Miihlenbein found that there
should be approximately one amino acid substitution per sequence for highly
optimized sequences [741. ]His analysis also suggested that that the optimal mutation
rate should decrease as the fitness of the parent increases. In several independent
studies, it was demonstrai ed that the solution of an evolutionary search is improved
whm the mutation rate was decreased over time[75-781.
A higher mutation rate dramatically increases the fraction of mutants in the
library that contain stop codons, requiring a larger screening effort[7g].For instance,
if the average number of DNA mutations per gene is five, over 20 % of the resulting
library will contain stop codons. The quality of the mutant library can also be
degraded by the accumulation of deleterious mutations, an effect that is exacerbated
by the landscape rugged~iess[~~~]. For the mutation of a highly coupled residue to
generate a fitness improvement, it is necessary to optimize all the other residues to
which it is coupled. Ideally, the optimal mutation rate equals that of the maximum
number of residues involved in a single coupled interaction, thus assuring that the
sequence will not become trapped in a local optimum. However, the finite number of
mutants that can be screened imposes an upper limit on the mutation rate.
Therefore, the optimal mutation rate decreases as the landscape ruggedness in-
creases. This observation is similar to the long-jump mutagenesis strategy suggested
by KauffmanIs0I. By making moves that are larger than the correlation length
(smoother landscapes have larger correlation landscapes), more space can be
explored. Quasi-species theory also predicts that smoother landscapes have higher
optimal mutation rates [811.
Because real protein fitness landscapes are undoubtedly highly anisotropic, they
contain many correlation lengths, and different regions of the sequence will have
different optimal mutation rates 82]. A highly coupled region (such as the catalytic
site) has a small correlatlon length; thus a smaller mutation rate is allowed with a
limited mutant library. Based on some simplified simulations, it was found that the
probability of picking a mutant that has a highly coupled mutation decreases
significantly as the sequt-nce increases in fitness iU]. This effect intensifies as the
number of interactions that are coupled to the mutated residue increases. From this
observation, it follows that when the screening effort is limited, uncoupled regions
of the protein should be targeted for mutation. More highly coupled residues require
a larger rearrangement of amino acids than is likely given the limited mutation rate.
Avoiding the regions of high coupling decreases the total number of residues
undergoing mutagenesis. To utilize this observation, it is necessary to have experi-
mental techniques to target specific positions as well as methods that can be used to
predetermine the coupling of each residue. These goals are the subject of the
following two sections.
104
I 4 Enzyme Engineering by Directed Evolution
4.3.1.2
Focused Mutagenesis
Focused mutagenesis strategies are used with the intention of enriching a library for
desired mutants. To reduce screening efforts [83-851, the targeted region can be
reduced from 300 to only a few residues (Fig. 4-2). The library of quintuple mutants
has a theoretical size of only -lo6 mutants, compared to 10“ if the entire gene is
targeted. This reduced library can be searched exhaustively with currently available
methods. Focused mutagenesis significantly reduces screening requirements for
libraries of mutants with multiple amino acid substitutions and eliminates the
codon bias of PCR. However, it imposes obvious limitations on the possible
solutions and can fail to explore the most effective mutations.
Targeting single amino acids (“saturation mutagenesis”) is straightforward be-
cause of available strategies that eliminate laborious subcloning steps. Several
commercial kits are available, such as the TransformerTM(CLONTECH Laborato-
ries, Palo Alto, CA, USA), Altered Site@ I1 (Promega, Madison, WI, USA), and
QuickChangeTM(Stratagene, La Jolla,CA, USA) site-directed mutagenesis systems,
which can produce targeted mutant libraries in one day. This approach has been
used to target amino acid positions that random point mutagenesis identified as
important for the targeted enzyme properties [64. 651. Variants with improved proper-
4.3.1.3
Calculation of Mutagenesis Hot-Spots
mutagenesis that targeted the whole enzyme[", 101, lo21. The content of the mutant
library can be improved by only mutating sites that do not severely disrupt stability. A
structurally tolerant protein allows more mutations, and therefore more potentially
beneficial ones, making it more likely that there is a connected path in sequence
space of single mutations that leads to regions of higher fitness. By reducing the
evolutionary search to regions of sequence space that retain structure, functional
space can be explored more This concept can also be inverted: if the
goal is to improve stability while retaining functionality, then eliminating the
sequence space inconsistent with the function improves the search.
Several groups have proposed targeting mutagenesis to residues where natural
diversity is observed. Fersht and coworkers reengineered the tumor suppressor p53
by creating a small library of mutants where the hot-spots were determined from a
sequence alignment of 23 homologous proteins [1031. The mutations were made in
the wild-type sequence background, and several were found that improved stability.
Using a similar methodology, Lehmann et al. constructed a thermostable phytase
from the consensus sequence of 13 homologous The mutant phytase
exhibited a 15-22 "C increase in melting temperature.
Alanine scanning has been widely used to identify the residues which are
contributing to various protein properties L105, lo6].Alanine substitutions are made at
various positions and the perturbation in the property of interest is measured. This
has several potential applications to directed evolution. For instance, it can be used to
predetermine which positions are essential to the structure (or function) of the
protein and therefore should be avoided. Conversely, positions that tolerate the
alanine substitutions may be good candidates for saturation mutagenesis. Un-
fortunately, this procedure is tedious. To surmount this difficulty, Kollman and
coworkers proposed a method to determine the effects of alanine substitutions
c~mputationally['~~]. Kollman's method could be used to scan the protein structure
for positions to mutagenize in directed evolution.
The observation that some sequence positions are more tolerant to mutation
initiated the application of information theory to studying the importance of these
residues to structure and function["]. The sequence entropy can be calculated from
the probability distribution of allowed amino acids substitutions at each resi-
due [108-1101 . u sing simulations of evolution on fitness landscapes, Voigt et al.
predicted that beneficial mutations are found by directed evolution at amino acids
that are largely uncoupled to other sites (Figure 4.9) 1441. To test this prediction, they
compared the calculated site entropies with mutations found from previous evolu-
tion experiments on subtilisin E and T4 lysozyme. The sequence space considered in
the subtilisin E computation was enormous: amino acid combinations (274
residues). Seven out of the nine mutations that improved the thermostability of
subtilisin E occur at positions computed to be highly tolerant. Mutations that
improved activity in organic solvent similarly occurred at high-entropy positions.
This calculation may be used to determine the positions where improvement will
likely be found in an evolution experiment.
4.3 Creating a Librmy of Diverse Solutions
I
107
4.3.2
Recombination
,
mutations can have deleterious effects. In this discussion, we focus on the experi-
mental techniques for recombination and describe the theoretical basis for the
optimal parameters.
4.3.2.1
In Vitro Recombination
In vitro recombination of’ DNA, often referred to as DNA shuffling, was introduced
by Stemmer for evolutionary protein design[3G,371. The method is based on recursive
PCR, which allows for whole gene synthesis from several DNA As
outlined in Fig. 4-4, one or several parental genes are cut by enzymatic digestion
using the endonuclease DNase I in the presence of Mg2+.This generates overlapping
DNA fragments that are randomly distributed over the gene. The isolated DNA
fragments are then reassembled in a PCR-like reaction with denaturation, anneal-
ing, and extension steps, during which recombination occurs through the reanneal-
ing of DNA fragments from different parents.
14-.--;A+B+c B, 6-c+B+;
--wt
-6
-C f=:
-wt
---t
1 2 3 1 2 3
Figure4-3. Comparison o f the progress o f evolution for a random mutage-
nesis approach (A) where the best mutant is used as parent for the next
cycle o f mutagenesis and screening and a DNA-recombination approach (B)
where several improved mutants are used as parents for the next genera-
tions. N o t shown here is any additional screening cost associated with
finding several improved variants in each generation.
108
I 4 Enzyme Engineering by Directed Evolution
parent genes -2
- = = =
PCR-Iike
.n-_y;
_ ._- _ .
*
assembly ' ~
. -A' Figure 4-4. In uitro recombination by DNA shuf-
fling as described by Stemmer[37].Parent genes
p d = - T! M-1 T-d
-
(T- d)!d![ h)*[7)
where M is the number of sequences and T is the total number of mutations[1’71.
Unfortunately, only 25 74, of the sequences in the recombination library have novel
combinations of mutations because there is a statistical disadvantage for the
presence of new combinations of mutations. The probability of creating a mutant
that contains all mutations is only (l/M)? If all mutations from four parents (each
having two mutations) are recombined, the probability of creating an offspring gene
with all the parental mutations is only 1.5~10-~. This probability decreases rapidly as
the number of mutations and parent genes increase. The probability is further
reduced if recombination is accompanied by a high error rate. It is clear that
recombination of large pools of sequences quickly reaches the throughput limitation
for available screening or selection methods if the mutant containing all mutations
needs to be sampled.
One strategy for reducing the screening requirements is to divide the recombina-
tion experiment into multiple generations L1l7]. The following example demonstrates
the advantage of this procedure when the goal is to combine eight mutations onto a
single gene from four dtmble-mutant parents. The experiment is divided such that
110
I 4 Enzyme Engineering by Directed Evolution
two libraries are created using two parents each. In each library a mutant is created
that contains all four mutations of its parents. The probability of creating this
quadruple mutant is p = (1/2)4 = 1/16. All recombinant mutants at this step can be
sampled by screening only 32 clones (some oversampling will be required). If the
quadruple mutants from each library are then recombined to create a mutant with all
eight mutations, the probability of creating it is (1/2)'. In sum, screening fewer than
300 clones (16 + 16 + 256) would be sufficient,whereas the simultaneous recombina-
tion of all four mutants to create the same mutant in one recombination experiment
would require screening about 65 000 clones. The success of this procedure also
relies on the additivity of the mutations. If some of the mutations are non-additive,
then combining all mutations is not guaranteed to be optimal. In addition, not all
combinations of mutations are screened. If a particular double or triple mutant is the
fittest, it may not be found (see pooling strategies, Sect. 4.2.3). Note that if the
mutations to be combined were discovered in previous generations, then it is likely
that they are relatively additive (or uncoupled, see Mutagenesis Hot-Spots, Sect.
3.1.3).
All of the recombination methods described above require considerable sequence
identity among the parents for crossovers to occur. For example, in the Stemmer
method, the fragments require a minimum nucleotide sequence identity to reanneal
and form an offspring gene. Non-homologous recombination methods seek to
remove the sequence identity restriction from the recombination process. Os-
termeier et al.["'* describe a method based on generation of N- or C-terminal
fragment libraries of two genes by progressive truncation of the coding sequences
with exonuclease 111 followed by ligation of the products to make a single-crossover
hybrid library. An intrinsic problem of this approach is that random ligation of two
DNA fragments results in two-thirds out-of-frame sequences, yielding mostly non-
functional products. In addition, recombination of more than two parents is hard to
realize. Another approach to create a mutant enzyme library is based on the
permutation of modules or secondary structure units[120.l2'1. It is not yet known to
what extent non-homologous recombination generates usefil genetic diversity, rich
in improved functions.
4.3.2.2
In vivo Recombination
In vivo homologous DNA recombination mechanisms are known for various host
cells such as E. c0li1~~1or Saccharomyces c e r e v i ~ i a e [and
~ ~ ] have long been applied in
protein engineering purposes, for example to shuffle mammalian P-450 substrate
specificitiesf9'1. Because of its simplicity, it is an attractive tool for directed evolution
of enzymes['22,1231 . The most common system is based on the ability of S. cerevisiae
to rescue plasmids with a double-bond break by intermolecular homology-depend-
ent re~ombination1'~~I. A plasmid is cut by restriction enzymes and transformed into
yeast together with different genes or fragments thereof. Recombination at homolo-
gous positions on both sites of the gap and within homologous regions of the
fragments yields a functional, self-replicatingcircular plasmid. The reconstitution of
4.3 Creating a Library ofDiverse Solutions
I
the functional plasmid allows for easy detection of recombination events based on
the selection marker of the plasmid. Besides its simplicity, an important feature of in
vivo recombination is that additional point mutations are extremely rare because of
the high fidelity recombination mechanism in yeast. This is particularly advanta-
geous when the aim is solely to recombine positive mutations or eliminate delete-
rious and neutral ones. IYL vivo methods are unlikely, however, to generate as many
crossovers as i n uitro methods.
Volkov et al. described a hybrid in uitro-in vivo recombination method involving
formation of a heteroduplex between two homologous sequences in uitro and
transformation into bacterial cells [1251. Mismatches present in the heteroduplex are
randomly repaired by the host cell, creating recombinant sequences composed of the
elements of each parent. This approach may be particularly useful in recombining
large genes or entire operons.
4.3.2.3
Family Shuffling
tion that have been used so far in family shuffling Based on studies
of genetic algorithms it was also proposed that the recombination process with
additional mutations provides a powerful method for finding higher fitne~ses1~~~1.
Family shuffling should gain increasing importance with the greater availability of
homologous genes as a result of the rapid accumulation of new sequences in public
databases. The restrictive licensing policies for the known recombination technolo-
gies might be limiting the commercial use of recombination methods at the
moment. However, this situation and technical limitations of the existing methods
are stimulating the development of new and improved recombination methods.
4.4
Finding Improved Enzymes: Screening and Selection
The first rule of directed evolution is “you get what you screen for.” The importance
of establishing appropriate screening or selection methods cannot be overestimated.
Corlditions used for screening or selection should be as close as possible to the
conditions where the enzyme is going to be applied. This includes the actual
substrate, its concentration, pH, buffer, salt, temperature, co-solvents, and any other
conditions that affect the enzyme behavior. For example, the screen can be estab-
lished conveniently using an artificial substrate, the enzymatic products of which
produce color or fluorescence. However, optimizing an enzyme on an artificial
substrate bears the risk that gains in performance will disappear on the desired
substrate. This is true for virtually all enzyme behaviors. If compromises in reaction
conditions or substrates cannot be avoided, the risk of obtaining undesired solutions
during several rounds of directed evolution can be reduced by using a secondary
screen under more “real”reaction conditions or by testing the chosen mutant(s)with
the actual substrate after each cycle of directed evolution[’’]. For in vivo selection,
which uses the indirect measurement of cell growth as an indicator of enzyme
performance, one has to he aware of the immense flexibility (and creativity)of living
organisms to circumvenl selection pressures by inventing new solutions unrelated
to the enzyme and its property we wish to optimize. Many such examples are well
known from studies of metabolic acquisitions through laboratory selection, where
strong selective pressure uncovered solutions to biochemical blocks [32*33, 1361.
Directed evolution experiments using combinatorial mutant libraries have also
found complementation that was caused by activating a novel gene locus rather than
by the mutated enzyme[L37]. Starvation under selection conditions may induce low-
fidelity polymerases and speed up the evolution of new s o l ~ t i o n s1[3’1~. ~ ~ ~
4.4.2
Screening Strategies
other hand, mutants will also be missed if the method cannot resolve the small
fitness difference between a mutant and the parent (Fig. 4-6). Part of this difficulty
stems from the fact that only a few mutations are made at each generation, and it is
often only over multiple generations that large fitness improvements are observed.
It is important to take both the throughput and the error level of the assay into
account when setting up a screen. The intrinsic error level of a screen can be tested
by screening a number of wild-type clones, which allows an estimate to be taken of
the minimal change that can be resolved. Fig. 4-7 shows typical statistics of a screen
using a 96-well microtiter plate pH-indicator assay, specifically applied for the
evolution of a hydantoina~e[~~]. From the standard deviation (in this case, 5 %) and
maximal deviation (20%), one can estimate that mutants differing in more than 50%
activity can be detected with high confidence. Thus, this screening method is
suitable for detecting small improvements in activity in a mutant library.
4.4.2.1
Low-Throughput Screening
Screening in 96- or 384-well plate formats allows precise fitness measurements. The
accuracy of the detection system, kinetic assays (in contrast to end point assays),the
possibility to normalize activity values (e.g., using measured cell concentrations),
and better control over cell growth and protein expression contribute to the improved
>
clone #
6
Figure46 Throughput (sam-
sampling of large library size pling size) versus error level of a
< P screen. Low error level and small
missed mutant sampling size (A) might miss the
*.
0
* .
......
.
.*. 0
.. ...
.
high
best mutant because it is too
rare to be sampled. Large sam-
piing size and high error level (B)
might miss the mutant because
it cannot be distinguished from
______, wild-type background even
clone # though it was sampled
-
4.4 Finding Improved Enzymes: Screening and Selection
I
I
115
Figure 4-7. Statistics of a experimental data
typical screen using a 96-well gaussian distribution
50
6o
h
microtiter plate pH-indicator
assay which was applied for 0 40
the evolution of a hydantoi-
c standard deviation: 5%
~ ] . # clones = 192.
n a ~ e l ~Total 2D 30 maximal deviation: 20%
The experimental data roughly 2 20
follow a Gaussian distribution. \c
10
0
0.8 0.9 1.0 1.1 1.2 1.3
activity
4.4.2.2
High-Throughput Screening
Complete automatic systems are now available that can screen up to a thousand
96-well plates per day (about lo6 samples per week). Systems have been developed to
increase the density of the plates (number of samples per area) by reducing the
required sample volume[’48,14’1. This reduces the cost of screening each mutant and
increases the throughput of the assays. In screening enzyme libraries, the through-
put seems to be more limited by the required step to transfer single clones from agar
plates into the arrays of microtiter plates or silicon wafers rather than by the assay
step. Robotic systems are sometimes used to speed up this transfer. An alternativeto
this step might be a dilution that adjusts cell density to one cell within a certain
liquid volume, which could be transferred into adequate plates (or onto silicon
wafers) much faster. Although the theoretical throughput would be increased, the
statistical problem arises. that a huge fraction of the transferred volume would be
empty or contain more than a single cell. Other ultra-high-throughput systems that
116
I 4 Enzyme Engineering by Directed Evolution
can directly analyze single cells or single proteins do not require a transfer step and
thus have a potentially higher throughput. Confocal fluorescence coincidence
analysis (CFCS) can analyze up to lo7 single molecules or cells per week[”0].
Although the reported sensitivity (<lo-” mM can be detected by regular FCS [1511)
and throughput are impressive, applications for directed evolution of enzymes have
not yet been reported. A fluorescence-activated cell sorter (FACS) can be used to
analyze as many as lo’ mutants per week. It is currently the only available screening
tool with a sufficiently high throughput to exhaustivelyscreen mutant libraries for all
possible double mutants in less than a week. So far, most reported applications of
evolutionary protein design using FACS to screen and sort mutant libraries have
been for binding molecules 921. Joo et al. describe a plate-based fluorescence
digital imaging screen with a throughput of -10’ clones per day.
4.4.2.3
Choosing Low versus High Throughput
In this section, we will discuss the critical issues in deciding the balance between
throughput and accuracy in the screen. A minimal screening requirement can be
roughly estimated from the frequency of positive mutants found either in earlier
rounds of directed evolution or from results reported in literature. The frequency of
positive mutants for different enzymes and different properties varies, but is usually
found in the range of about one out of lo2 to lo’ mutants (Table 4-2). However, it
should be noted that the frequency of positive mutants will strongly depend on the
fitness of the parent the property, and the strategy chosen to create the mutant
library.
A theoretical approach to determine the required number of screened mutants is
based on the landscape paradigm. Following this paradigm, several studies have
shown that, when the landscape is additive, the number of mutants that need to be
screened in order to find fitness improvements increases linearly as the wild-type
sequence increases in fitness 12’, 15*1. However, as the landscape ruggedness in-
creases, the number of fitter neighbors decreases more rapidly as the sequence
becomes 159, 160]. Thus, in order to discover improved mutants, the
number of mutants screened has to increase more rapidly on rugged landscapes.
This implies that a protein that is tolerant (corresponding to a smooth landscape) can
undergo more rounds of mutation and improvement.
There is a tradeoff between generating large libraries for a few generations and
generating small libraries for many generations. In other words, if the total number
of mutants that can be screened is fmed, what is the optimal number of generations?
While the improvement in fitness increases with the size of the screening library, the
benefit of accumulating stepwise positive mutations over multiple generations is
compromised. Both experimental and theoretical studies have suggested that the
best method may be short, adaptive walks utilizing small “‘1 . Hu simi
‘
and Aita further studied the effect of the screening cost on the optimal search
strategy[78].
They found that screening multiple generations of small libraries has the
advantage of evolving more rapidly; however, it has a greater potential of being
Table 4-2.
4.4 Finding Improved Enzymes: Screening and Selection
Calculation is based on reported mutants and might not represent all positive
mutants. Actual frequencies rnay be higher.
Frequency o f positive mu- Evolved property / rnutagenesis procedure /test Reference
tants
(tested/positive)
3 ~ 1 0 -(1500/5)
~ Tiermostability / PCR / screen
5 ~ 1 0 (2000/1)
-~ Tierrnostability / family shuffling / screen
2xlO-' (1.5x106/34) Therrnostability / chemical / selection
3x10-' (6.4x104/2) Thermal and oxidative stability / PCR / screen
3 ~ 1 0 (103/3)
-~ Activity in organic solvent / PCR / screen
2xlO-' (2x106/35) Activity at elevated temperature / PCR / screen
4 ~ 1 0 (2x105/7)
-~ Activity / cassette rnutagenesis / selection
I x ~ O -(104/124)
~ Activity / family shuffling / screen
3 ~ 1 0 (300/1)
-~ Activity in organic solvent / PCR
2xlO-' (1.7x103/4) Activity / family shuffling
~ X I O - ' (1.2x104/1) Functional expression / PCR / screen
1x 10-2 (10~112) Enantioselectivity/ PCR /screen
1x10-3 (75o/i) Enantioselectivity/ rnutator strain / screen
4xlO-* (150/6) Substrate specificity / focused rnutagenesis / screen
-
trapped in a local optimum. If the cost of screening a mutant is high, then the walk
should tend towards many generations of small libraries, whereas, if it is low, it
should tend towards fewer generations of large libraries. A powerful strategy for
balancing the limitations of throughput and sensitivity is tiered screening (Fig. 4-8).
In this method, a series of screening or selection methods with decreasing through-
put and increasing accuracy are combined. This strategy has been used successfully
for the evolution of subtilisin towards a combination of and for the
evolution of an esterase towards increased enantioselectivity[491.
A computational method, such as the entropy calculation presented in Sect.
4.3.1.3,can be used to eliininate the portions of sequence space where improvement
is unlikely (Figure 4.9)[82 . Pre-screening drastically reduces the number of mutants
that have to be experimeritally screened.
Another approach to increasing throughput is to use a pooling ~trategy["~-'~~I.
This methodology is coiiceptually equivalent to the recombination strategy pre-
sented in Section 4.3.2, in which the recombination load is subdivided into multiple
generations, thus reducing the required screening effort. Most screens, however, are
not sufficiently sensitive to use a pooling strategy to find small improvements.
4.4.2.4
Analyzing the Mutant Fitn'ess Distribution
During the screening, a large amount of fitness data is generated, but only the fitness
information of the improved mutants is used to continue to the next round of
evolution. The large ensemble of less fit mutants provides a view of the local fitness
landscape. By analyzing these data, certain statistical landscape parameters can be
118
I 4 Enzyme Engineering by Directed Evolution
+
visual screening, microtiter plates
deduced, such as the fitness landscape ruggedness, which can then be used to guide
in setting evolutionary parameters. In this analysis, sequencing is time-consuming
and expensive, so a sequence cannot be assigned to each measured fitness. The lack
of sequencing data means that only the probability distribution of mutant fitnesses
can be analyzed. In this section, we discuss some methods that have been developed
to extract useful information from the mutant fitness distribution.
Several theoretical approaches based on the additivity of mutations have been
proposed to analyze the screening data. Urabe and coworkers developed a model that
captures additive and non-additive mutational effects in directed evolution and fit
their theoretical model to the experimental fitness distribution of catalase I. By
investigating the degree of non-additivity of specific properties, they tuned the
parameters of the experiment to suit the fitness landscape['"]. In a similar approach,
Aita and Husimi proposed that the additive model can be applied to give a rough
estimate for the Hamming distance from the wild-type to the optimum, the fitness
slope near the wild-type, and the height of the optimum['58].They calculated the
expected fitness distribution and compared this to experimental data produced by
the mutagenesis of a region of E. coli lac promoter. Based on a fit between the
theoretical and experimental distributions, they estimated that the Hamming
distance between the wild-type lac promoter and the optimum is 7-10 nucleotide
substitutions and the activity could be improved 100-to 1000-fold.
Mean-field theory can be used to predict the effects of mutation rate, landscape
ruggedness, and parental fitness on the moments of the mutant fitness distribu-
t i ~ n [ ~ 'In
] . this analysis, only the portion of the mutant distribution that is not dead
(zero fitness) or parent (unmutated) is considered. The mutant effects are averaged
over the transition probabilities. In order to obtain the fitness distribution, two sets
of probabilities are required: (1) the probabilities Pi('i(a)that a particular amino acid
identity a exists at a residue i, and (2) the transition probabilities that one amino acid
4.4 Finding lmproued Enzymes: Screening and Selection
will mutate into another, la+,. The probabilities PG(a)can be determined through a
I 119
mean-field approach and the probabilities qa-b are calculated based on the genetic
code["', 166168]. Using the mean-field solution, the change in the mutant fitness
distribution is captured as the sequence ascends the fitness landscape. By increasing
the coupling interactions between residues, the effect of the landscape ruggedness
on the moments is calculated. As the fitness of the wild-type increases, the first and
second moments increas'e (Fig. 4-9). In other words, as the sequence ascends the
fitness landscape, the mutant distribution spreads out (difises) and becomes
skewed towards less-fit rnutants (drifts). In addition, the dependence of the mo-
ments on mutation rate can be predicted. As the mutation rate increases, both the
drift and the diffusion of mutants from the parent increases. Because rugged
landscapes have less correlation between parent and offspring fitnesses, the drift-
diffusion effect becomes exaggerated as the coupling between residues increases.
Through this approach, ii may be possible to model the mutant fitness distribution
to experimentally obtain :#tatisticalparameters that describe the fitness landscape.
4.4.3
Selection and Methods to ILink Genotype with Phenotype
The advantage of high throughput, together with minimal experimental and techni-
cal effort, makes selection an attractive tool for in vitro evolution. The most
commonly used in vivo selection approach links a targeted enzyme property to cell
growth through their contribution to resistance[36,37, 88, 126, 1691 or complementa-
tion of auxotrophy or genetic defects that block the metabolism of a host
strain[", 89. 90. 1"'. Most of these systems allow cells with improved enzymatic
properties to grow, while cells with wild-type properties do not. Such systems are
especially powerful if the selection pressure can be adjusted as the evolution
progresses, for example, by increasing antibiotic concentrations [36, 371, decreasing
substrate concentrations or changing the enzyme expression level [ 6 2 ] .
If the growth of cells with wild-type activity cannot be prevented and positive
mutants contribute only to an increased growth rate, cells with improved variants are
usually enriched by continuous culture techniques, dilution series, or detection of
the size of tested colonies. A problem for selection arises if enzymes are secreted into
the culture medium. This problem was avoided in one case by growing cells in
hollow fibers that limit (cross-feedingbetween neighboring colonies [1701. Another
limitation of in vivo selection methods is that selection conditions must be compat-
ible with the requirements of the host organisms, which are often very different from
conditions under which the enzyme is going to be applied. This is particularly true if
the enzyme is to be use'd in an industrial reactor, where conditions often involve
extreme temperatures and the substrates are suspended in organic solvents. It might
be advantageous to use (other expression hosts that grow under different reaction
conditions than the commonly used organisms (E. coli, S. cerevisiae or B. subtilis).
Thermophilic hosts with reasonable transformation efficiencies, such as Bacillus
steiarothemophilus or Tetrahymena themophilus, have been used for selection for
increased thermostability by growth at elevated temperatures [171-1731. Other in vivo
120
I 4 Enzyme Engineering by Directed Evolution
A B
"*"I-
0 05 1 1.5 2 25
Si
Figure4-9. A histogram o f t h e residue entro- at a residue, then s; = 0.0 (marked by the arrow).
pies for the structure o f subtilisin EIg2]. The The connected bar i n the center o f t h e graph
entropy is a measure o f t h e number o f amino marks the mean and standard deviation o f t h e
acid mutations that can be made at a residue histogram. The lines above this bar indicate
without disturbing the structure, as determined where beneficial mutations that improved sta-
using a model o f stabilizing interactions (van bility (top row) and activity in organic solvents
der Waals, electrostatics, hydrogen-bonding, (bottom row) occurred in directed evolution
and the hydrophobic effect). When all amino experiments. Most o f these beneficial muta-
acids are equally allowed at a residues, then s; = tions occurred at residues that are predicted t o
In 20 = 3.0. When a single amino acid is allowed have high entropies.
selection approaches are based on infectivity of phages['74, 17'1 rather than on cell
growth. This method has been applied to select for proteins with improved
thermo~tability['~~I and stability against proteolysis [l7'1. Unfortunately, many of the
targeted enzyme properties and catalyzed reactions cannot be linked to cell growth or
infectivity of phages. Even if selectable traits exist, it remains a tedious task to
guarantee that the targeted enzyme property and not other factors such as substrate
uptake or other metabolic steps is limiting for growth.
Selections also face difficulties in controlling biological complexity. New in vitro
selection methods might reduce some of the limitations imposed by biological
complexity of living cells ['* 19* 241. In addition, much larger mutant libraries can be
searched by in vitro selection methods if they are used together with in vitro
genotype-phenotype coupling systems. However, such methods often select en-
zymes based on single turnover 17'1, binding of transition state ana-
logs[15o,179,1 " ' or suicide inhibitors [lS1]and therefore do not necessarily reflect
enzyme properties of highly active catalysts.
Another in vivo approach to couple the genetic information with a screenable or
selectable phenotype is phage display, which has been extensively reviewed else-
where[lg, 21, 23, 182, 1831. Th e most commonly used approach is to fuse the mutage-
4.5 Applications ofDirected Evolution
4.5
Applications of Directed Evolution
With directed evolution we can engineer enzyme properties rapidly and with a high
probability of success. Many enzymes that have been improved by directed evolution
are listed in Tab. 4-3. This powerful biocatalyst engineering strategy creates new
opportunities in organic synthesis: new and improved bioconversion processes can
be developed and novel compounds that are otherwise inaccessible by classical
chemistry can be synthesized. In addition, the molecules created by directed
evcllution offer an excellent opportunity for improving our still poor understanding
of sequence-structure-function relationships.
The specific applications of directed evolution that are described below focus on
properties that are important for efficient enzyme production as well as on those that
are of special interest for applications in organic synthesis, including enzyme
122
I 4 Enzyme Engineering by Directed Evolution
4.5.1
Improving Functional Enzyme Expression and Secretion
4
N
w
Table 4-3. (cont.) b
m
Target enzyme Target function Change effected Approach Organism Reference z
-c
3
Lipase Wash performance Improved performance in Mutagenesis + in vivo re- S. cerevisiae
one-cyclewash combination + screening
Lipase Enantioselectivity in hydrol- Increase in enantiomeric ex- Random mutagenesis + E. coli
ysis ofp-nitrophenyl2-me- cess from 2% to 81 % screening
thyldecanoate
Lipases Activity towards long-chain 3-fold increase In vivo recombination of E. coli
p-nitrophenyl esters homologous genes +
screening
pNB esterase Thermostability 14 "C increase in T, + in- Random mutagenesis + E. coli
creased activity at all tempera- DNA shuffling + screening
tures
Esterase Enantioselectivity of hydrol- Increase in enantiomeric ex- Mutator strain + screening E. coli
ysis of a sterically hindered cess from 0% to 25 %
3-hydroxy ester
Subtilisin E Thermostability 17 "C increase in T,,, + in- Random mutagenesis + B. subtilis
creased activity at all tempera- DNA shuffling + screening
tures
Subtilisin E Thermostability 50 x increase in half-life at DNA shuffling + screening B. subtilis
65 "C
B. lentus subtilisin Expression level (total activ- 50 % increase Random mutagenesis + en- B. subtilis
ity of secreted enzyme) richment in hollow fibers
Subtilisin BPN Activity at 10 "C 2-fold increase Chemical mutagenesis + E. coli
screening
3-Isopropylmalatede. Thermostability 3.4-fold increase in activity at Spontaneous mutations + Th. thermophilus
hydrogenase 70 "C selection
Cephalosporinases Activity towards moxalac- 270- to 540-fold increased re- DNA "family" shuffling + E. coli
tam sistance selection
Chorismate mutase Conversion to monomeric Functional monomeric Oligonucleotide directed E. coli
enzyme (solubility) enzyme codon mutagenesis +
selection
Biphenyl dioxygenases Degradation of Gained activity towards DNA “family” shuffling + E. coli
polychlorinated biphenyls substrates poorly degraded by screening
(PCBs) native enzymes; improved
activity towards various
substrates
FLP recombinase In viwo recombination Improved recombination Random mutagenesis + E. coli 11541
PfiriPnry a t elevated efficiency in E. coli and DNA shuffling + screening
temperatures in E.coli and mammalian cells
mammalian cells; in vitro
thermostability
EcoRV endonuclease Extend recognition site Becomes 10 bp cutter Targeted random E. coli
mutagenesis + screening
Cytochrome P450cam Increased activity in 5- to 20-fold increase Random mutagenesis + E. coli
peroxide shunt pathway, step shuffling + screening
towards naphthalene
Aspartate Substrate specificity 2.lx1OG-foldincrease in cat. DNA shuffling + selection E. coli
aminotransferase efficiency towards valine P
L,
Glutathione Substrate specificity Found range of specificities DNA “family”shuffling + E. coli
transferase screening
Peroxidase Stability to peroxide, 110 x greater thermal stability, Random mutagenesis + in Yeast
thermostability 2.8 x oxidative stability viwo recombination +
site-directed mutants +
screening
B-Glucuronidase Retention of function after More resistant to Random mutagenesis + E. coli
glutaraldehyde glutaraldehyde and DNA shuffling + screening
cross-linking formaldehyde
Subtilisin S41 Improved thermostability 100-fold increase in half-life Random mutagenesis + B. sub&
saturation mutagenesis +
screening
-
Table 4-3. (cont.) A
m
Target enzyme Target function Change effected Approach Organism Reference ?
5
Hydantoinase Enantioselectivity + total ac- Inverted enantioselectivity, 5 x Random mutagenesis + sat- E. coli
tivity increase in total activity uration mutagenesis +
screening
Subtilisins Various properties Improved activity stability DNA “family” shuffling + B. subtilis
screening
Esterase Enantioselectivity Two-fold improved E Random mutagenesis + E. coli
screening
Thymidine kinase Substrate specificity 7-44 fold improved specificity DNA “family” shuffling + E. coli
screening
Catechol2,3-dioxyge- Thermostability 13-26 x more thermostable DNA “family” shuffling + E. coli
nases screening
Lactate dehydrogenase Cofactor (fmctose-1,6-bi- 70-fold activation without DNA shuffling + screening E. coli
sphosphate) requirement cofactor (fully active in the
absence of cofactor)
Phytoene desaturase New carotenoid pathway Production of tomlene in DNA “family” shuffling + E. coli
and lycopene cyclase (substrate and reaction E.coli screening
specificity)
Indole-3-glycerol- Confer new catalytic activity Rational design + DNA E. coli
phosphate synthase (phosphoribosyl anthrani- shuffling + selection
late isomerase)
Kanamycin nucleoti- Thermostability Increase 20 “C DNA shuffling + screen- T thermophilus
dyl transferase inglselection
B. stearothermophilus Increase expression in E. Increase expression (23 x ) Random mutagenesis + E. coli
amidase Coli screening
Horseradish peroxi- Increase activity/ expres- Increase total activity 40 x Random mutagenesis + S . cereivisiae
dase sion in s. cereuisiae screening
Cytochrome P450 Substrate specificities Hydroxylates indole Saturation mutagenesis + E. coli
BM-3 screening
4.5 Applications of Directed Evolution
I
12'
4.5.2
Engineering Enzymes for Non-natural Environments
4.5.3
Engineering Enzyme Specificity
4.5.3.1
Substrate Specificity
acids, aspartate and glutamate, and their corresponding 2-0x0 acids. The wild-type
activity for P-branched amino acids is barely detectable, but was dramatically
increased by directed evolution["! 1'" . The aspartate aminotransferase gene derived
from E. coli was subjected to DNA shuming and introduced into an E. coli host
lacking the branched-chain amino acid aminotransferase gene and therefore allow-
ing selection by complementation with mutant aspartate aminotransferases. The
stringency of the selection was increased during the progression of evolution by
omitting the substrate (2-oxovaline)from the medium, shortening the incubation
time and decreasing the expression level of the mutant enzymes by manipulating the
construction of the plasmid. A mutant with 105-foldincreased catalytic efficiency
(kcat&) for P-branched amino acids and 30-fold decrease for the natural substrate
was created after five cycles of shuffling and This mutant was further
improved to yield a mutant with a remarkable 2.1x10G-foldimproved catalyhc
efficiency compared to wild-type["l'. Analysis of the structure of the mutant enzyme
complexed with a valine analog provided detailed insight into how the mutations
affected substrate binding and demonstrated the importance of cumulative effects of
residues far from the active site.
The P-450 monooxygenase from Pseudomonas putida was evolved for efficient
utilization of hydrogen peroxide in lieu of 0 2 and NADH and for improved activity
towards the non-natural substrate One round of error-prone PCR
and screening of about 200 000 clones by high-throughput digital image analysis [1461
revealed several mutants with increased activity. Subsequent recombination of five
improved mutants yielded several variants with about 20-fold improvements in
naphthalene hydroxylation activity over wild-type using hydrogen peroxide as sole
cofactor.
Fructose 1,6 bisphosphate (FBP) is an allosteric activator of the thermostable L-
2-hydroxyacid dehydrogenase from B. stearothermophilus, which might be useful for
the asymmetric synthesis of chiral compounds. Since FBP is quite expensive, Allen
and Holbrook wished to create an FBP-independent Three rounds of
shuffling and screening produced a mutant L-2-hydroxyacid dehydrogenase with
three amino acid substitutions that is almost as active in the absence of FBP as the
wild-type is in its presence.
Recently, Schmidt-Dannert et al. reported the molecular breeding of carotenoid
biosynthetic pathways in E. coli I2O91. Two different phytoene desaturases were
shuffled and expressed in the context of a carotenoid biosynthetic pathway as-
sembled from different bacterial species. Clones containing mutant desaturases
were visually screened to identify new carotenoid products. One out of approx-
imately 10 000 colonies turned pink and produced shuffled tetradehydrolycopene
instead of lycopene. The new pathway was extended with a second library of shufled
lycopene cyclases. Visual screening identified a cyclase with altered substrate
specificity that produced the cyclic carotenoid torulene for the first time in E. coli.
Complementary to the strategy of creating new polyketides by mixing and matching
subunits in a multi-enzyme 2231, the combination of a rational pathway
assembly and directed evolution is an exciting opportunity to create libraries of
otherwise inaccessible biologically active compounds.
4.5 Applications of Directed Evolution
I 131
4.5.3.2
Enantioselectivity
Matcham and Bowen were among the first to apply an evolutionary approach to
improve the enantioselectivity of an enzyme for use in chiral synthesis [2211. The wild-
type enzyme (an s-selective transaminase) converts a particular p-tetralone to the
corresponding amine at only 65 % ee. By screening a mutant library of 10000 variants
in a microtiter plate-based assay, they identified 10 mutants that produced the (S)-
aminotetraline with 80-94 % ee. Sequencing the mutants revealed positions im-
portant for enantioselectivity and, interestingly,the existence of synergistic combina-
tions of mutations.
The lipase from Pseudoinonas aeruginosa (PAL) catalyzes the hydrolysis of 2-me-
thyldecanoic acid p-nitroplienyl ester with only 2 % ee in favor of the (S)-acid.Keetz
and Jaeger used four rounds of error-prone PCK and screening on enantiomerically
pure R and S substrates to generate a more enantioselective variant that produced
the desired (S)-acid with 81% Additional cycles of error-prone PCK in
combination with saturation mutagenesis further improved the enantioselectivity of
this enzyme, which hydra’lyzesthe 2-methyldecanoicacid p-nitrophenyl ester with
91 % ee (E= 25.8) in favor of the (S)-acid[121.
Bornscheuer et al. improved the enantioselectivity of an esterase from Pseudomo-
nasfluore~cens[~’,’071. In their first report, the enzyme was evolved for hydrolysis of a
3-hydroxy ester serving als a building block in epithilone ~ynthesis[~’1.Isolated
plasmids obtained from a mutator strain were transferred into E. coli and plated onto
two different kinds of agar plates. One plate contained a pH indicator which shows
active clones by a color change. The other plate contained a minimal medium and a
glycerol ester as the sole carbon source. Cleavage of the glycerol ester releases
glycerol, which leads to growth of active cells. One clone that produced the desired
enantiomer with 25 % ee was identified, compared to no enantioselectivity for wild-
type. The screen allowed for detection of active clones, but is not sensitive to
enantioselectivity; this mirght explain why further improvements in enantioselectiv-
ity were not reported.
A subsequent report deaicribes the evolution of the same enzyme for the hydrolysis
of 3-phenylbutyric acid re:sorufinester using both a mutator strain and error-prone
PCK[2071.Mutants were sc:reened for improved enantioselectivity based on a micro-
titer plate assay using the optically pure R- or S-esters. Both mutagenesis methods
generated first-generation mutants with higher enantioselectivity (E=6.6 and 5.8
compared to wild-type E=3.5).
Recent results show that directed evolution can also invert enzyme enantioselectiv-
ity“”]. The hydantoinase derived from Arthrobacter sp. shows a substrate-dependent
inversion of enantioselect-ivitywhich limits its use for the production of certain L-
amino acids such as L-methionine (for applications of hydantoinases in organic
syntheses see Chapter 12).By accumulation of mutations through sequential rounds
of error-prone PCR and. saturation mutagenesis, the enantioselectivity of the
hydantoinase was inverted from ee = 40% for the D-enantiomerto ee = 20% for the L-
isomer at 30% conversion. Only one amino acid substitution was required for the
132
I 4 Enzyme Engineering by Directed Evolution
4.6
Conclusions
The power of directed evolution is now well documented. These methods are robust
and are able to improve industrial enzymes in reasonably short times. The first
laboratory-evolvedenzymes are now used commercially in laundry detergents [201];
other commercial applications are on the horizon. Directed evolution may well help
move biocatalysis from an “enabling tool” to a “lowest cost approach. It also offers
new opportunities to engineer multi-enzyme pathways and even whole mi-
crobes 224* 2251, which will lead to straightforward single-pot, multi-enzyme
bioconversions and new fermentation processes based on “green”resources such as
glucose or inexpensive waste materials.
Sixteen years after Manfred Eigen and William Gardiner presented the basic
algorithm for evolutionary molecular engineering; it is worth commenting on the
conclusion of their paper:
“... The clones have to be addressable; the analytical methods must combine parallel
processing and automatic sampling with sensitivity and speed. With such elaboration
and scale, experimental biology might well become ‘Big science’. ’ [751
Today’s tools of evolutionary engineering certainly fulfill these requirements, and
directed evolution has in fact emerged as the method of choice for biocatalyst
improvement. However, we are only beginning to explore the power of evolutionary
design.
The most obvious limitations of these methods are still related to the tools.
Screening or selection methods require significant development time. This might be
reduced by the development of versatile enzyme assays that can be adapted rapidly to
specific conditions. The problem will also be reduced by integrating versatile
standard analytic systems such as mass spectroscopy, HPLC or capillary electro-
phoresis into automatic high-throughput systems.
The finite sampling capacity of most screening methods and the low versatility of
References I 1 3 3
References
31
I 4 Enzyme Engineering by Directed Evolution
76 Bak, T.The interaction of mutation rate, 97 Arkin, A.; Youvan, D. Bio/Technology 1992,
selection, and self-adaptation within a ge- 10,297-300.
netic algorithm In Parallel Proljlem Solving 98 Spiller, B.; Gershenson, A.; Arnold, F.; Ste-
from Nature 2; Manner, R., Manderick, B., vens, R. Proc. Natl. Acad. Sci. U S A1999,96,
Eds.; Elsevier Science Publishers B. V.: 12 305-12310.
1992, pp 85-94. 99 Moore, J.; Arnold, F. Nat. Biotechnol. 1996,
77 Bak, T.Optimal Mutation Rates In Genetic 14,458-467.
Search. In Proceedings O f n e Fijh Inter- 100 Oue, S.;Okamoto, A,; Yano, T.; Kaga-
national Conference On Genetic Algorithms; miyama, H. J . Bid. Chem. 1999, 274,
Forrest, S. Ed.; Morgan Kaufniann: Urbana- 2344-2349.
Champaign, 1993; pp 2-8. 101 Delagrave, S.;Youvan, D. Bio/Technology
78 Aita, T.; Husimi, Y.J. Theor. Bid. 1998, 193, 1993,II, 1548-1552.
383-405. 102 Delagrave, S.; Goldman, E.; Youvan, D. Pro-
79 Voigt, C. A,; Arnold, F. H.; Wnng, 2.-G. to tein Eng. 1993, 6, 327-331.
be published 2000. 103 Nikolova, P.V.; Henckel, J.; Lane, D. P.;
80 Kauffman, S.; Levin, S. J . Theor. Bid. 1987, Fersht, A. R. Proc. Natl. Acad. Sci. U S A
128,ll-45. 1998,95,14675-14680.
81 Bonhoeffer, S.; Stadler, P. F.] Theor. Bid. 104 Lehmann, M.; Kostrewa, D.; Wyss, M.;
1993, 164, 359-372. Brugger, R.; D’Arcy, A.; Pasamontes, L.; van
82 Voigt, C. A.; Mayo, S. L.; Arnold, F. H.; Loon, A. P. G. M. v. Protein Eng. 2000, 13,
Wang, 2.-G. Proc. Natl. Acad. Sci. U S A 49-57.
2000,98,3778-3783. 105 Blaber, M.; Baase, W. A.; Gassner, N.; Mat-
83 Macbeath, G.; Kast, P.; Hilvert, D. Science thews, B. W.J. Mol. Biol. 1995, 246,
1998,279,1958-1961. 317-330.
84 Christians, F. C.; Loeb, L. A. Proc. 106 Brown, B. M.; Sauer, R. T. Proc. Natl. Acad.
Natl. Acad. Sci. U S A1996,93 6124- Sci. U S A1999,96,1983-1988.
6128. 107 Massova, I.; Kollman, P. A. J . Am. Chem.
85 Black, M. E.;Newcomb, T. G: Wilson, H.- SOC.1999, 121,8133-8143.
M. P.; Loeb, L. A. Proc. Natl. h a d . Sci. U S A 108 Dewey, T. G.; Donne, M. D. J . Theor. Bid.
1996,93,3525-3529. 1998,193,593-599.
86 Horwitz, M.; Loeb, L. Proc. Nztl. h a d . Sci. 109 Fontana, W.; Shuster, P. Biophys. Chent.
U S A 1986,83,7405-7409. 1987,26, 123-147.
87 Lanio, T.; Jeltsch, A.; Pingoud, A. J. Mol. 110 Saven, J. G.; Wolynes, P. G.J. Phys. Chem. B
Biol. 1998,283, 59-69. 1997, 101,8375-8389.
88 Dube, D.; Loeb, L. Biochemisty 1989, 28, 111 Zhao, H.; Arnold, F. Proc. Natl. Acad. Sci.
5703-5707. U S A1997,94,7997-8000.
89 Munir, K.; French, D.; Dube, D.; Loeb, L. 112 Saiki, R.; Gelfand, D.; Stoffel, S.; Scharf, S.;
Protein Eng. 1994, 7 , 83-89. Higuchi, R.; Horn, G.; Mullis, K.; Erlich, H.
90 Munir, K.;French, D.; Loeb, 1.. Proc. Natl. Science 1988,239,487-491.
Acad. Sci. U S A 1993, 90, 4012-4016. 113 Bradley, R.;Hillis, D. Mol. Bid. Evol. 1997,
91 Reidhaar-Olson, J. F.; Sauer, R. T. Science 14, 592-593.
1988,241,53-57. 114 Judo, M.; Wedel, A,; Wilson, C. Nucleic
92 Gaytan, P.; Yanez, J.; Sanche;:, F.; Mackie, Acids Res. 1998, 26, 1819-1825.
H.; Soberon, X. Chem. Bid. 1998,5, 115 Zhao, H.;Giver, L.; Shao, 2.; Affholter, J.;
519-527. Arnold, F. Nat. Biotechnol. 1998, 16,
93 Prodromou, C.; Pearl, L. Protein Eng. 1992, 258-261.
5.827-829. 116 Volkov, A. A.; Arnold, F. H. Methods For
94 Rouwendal, G.; Wolbert, E.; Zwiers, L.; In Vitro DNA Recombination And
Springer, J. Biotechniques 1993, 15,68-&. Random Chimeragenesis (“DNA
95 Pompon, D.; Nicolas, A. Gent: 1989, 83, Shuffling”). In Methods Enzymol., 2000, 328,
15--24. 447-456.
96 Hermes, J.D.; Parekh, S. M.; Blacklow, S. 117 Moore, J.; Jin, H.; Kuchner, 0.;Arnold, F.J.
C.; Koster, H.; Knowles, J. R. Gene 1989, Mol. Bid. 1997, 272, 336-347.
143-1 5 1. 118 Ostermeier, M.; Nixon, A,; Shim, J.; Benko-
136
I 4 Enzyme Engineering by Directed Evolution
vic, S . Proc. Natl. Acad. Sci. U S A1999, 96, 143 Hawrani, A. S.; Sessions, R. B.; Moreton, K.
3562-3567. M.; Holbrook, J. J. J . Mol. Biol. 1996, 264,
119 Ostermeier, M.; Shim, J. H.; Benkovic, S. J. 97-110.
Nat. Biotechnol. 1999, 17, 1205-1209. 144 Sidhu, S. S.; Borgford, T. J.J.Mol. Biol.
120 Tsuji, T.; Kobayashi, K.; Yanagawa, H. FEBS 1996,257,233-245.
Lett. 1999,453, 145-150. 145 You, L.; Arnold, F. Protein Eng. 1996, 9,
121 Tsuji, T.; Yoshida, K.; Satoh, A,; Kohno, T.; 77-83.
Kobayashi, K.; Yanagawa, H. J . Mol. Biol. 146 Joo, H.; Arisawa, A,; Lin, 2.; Arnold, F.
1999,286,1581-1596. Chem. Biol. 1999,6,699-706.
122 Van Kampen, M. D.; Dekker, N.; Egmond, 147 Youvan, D. C.; Goldman, E.; Delagrave, S.;
M. R.; Verheij, H. M. Biochemistry 1998, 37, Yang, M. M. Recursive ensemble mutagene-
3459-66. sis: a combinatorial optimization technique
123 Cherry, J.; Lamsa, M.; Schneider, P.; Vind, for protein engineering Methods Enzymol.
J.; Svendsen, A,; Jones, A.; Pedersen, A. 1995,246,732-749.
Nat. Biotechnol. 1999, 17, 379-384. 148 Kohler, J. M.; Schober, A,; Schwienhorst, A.
124 Orr-Weaver, T. L.; Szostak, J. W. Proc. Natl. Exp. Tech. Phys. 1994, 40, 35-56.
Acad. Sci. U S A 1983,80,4417-4421. 149 Schober, A,; Gunther, R.; Schwienhorst, A,;
125 Volkov, A. A,; Shao, 2.; Arnold, F. H. Nu- Doring, M.; Lindemann, B. F. Bio-Tech-
cleic Acids Res. 1999, 27, e18. niques 1993, 15, 324-329.
126 Crameri, A,; Raillard, S.; Bermudez, E.; 150 Winkler, T.; Kettling, U.; Koltermann, A,;
Stemmer, W. Nature 1998, 391, 288-291. Eigen, M. Proc. Natl. Acad. Sci. U S A1999,
127 Ness, J.; Welch, M.; Giver, L.; Bueno, M.; 96,1375-1378.
Cherry, J.; Borchert, T.; Stemmer, W.; 151 Eigen, M.; Rigler, R. Proc. Natl. Acad. Sci.
Minshull, J. Nat. Biotechnol. 1999, 17, U S A 1994,91, 5740-5747.
893-896. 152 Giver, L.; Gershenson, A,; Freskgard, P.;
128 Kikuchi, M.; Ohnishi, K.; Harayama, S. Arnold, F. Proc. Natl. Acad. Sci. U S A 1998,
Gene 1999,236,159-167. 95, 12809-12813.
129 Christians, F.; Scapozza, L.; Crameri, A.; 153 Alber, T.; Wozniak, J. Proc. Natl. Acad. Sci.
Folkers, G.; Stemmer, W. Nat. Biotechnol. U S A 1985,82,747-750.
1999, 17,259-264. 154 Buchholz, F.; Angrand, P.; Stewart, A. Nat.
130 Chang, C.; Chen, T.; Cox, B.; Dawes, G.; Biotechnol. 1998, 16, 657-662.
Stemmer, W.; Punnonen, J.; Patten, P. Nat. 155 Chen, K.; Arnold, F. Bio/Technology 1991,9,
Biotechnol. 1999, 17,793-797. 1073-1077.
131 Kumamaru, T.; Suenaga, H.; Mitsuoka, M.; 156 Morawski, B.; Lin, 2.; Cirino, P.; Joo, H.;
Watanabe, T.; Furukawa, K. Nat. Biotechnol. Bandara, G.; Arnold, F. H. Protein Eng.
1998,16,663-666. 2000,13, 377-384.
132 Pal, K. Biol. Cybern. 1995,73, 335-341. 157 Reetz, M.; Zonta, A.; Schimossek, K.; Liebe-
133 Fastrez, J. Mol. Biotechnol. 1997, 7, 37-55. ton, K.; Jaeger, K. Angew. Chem. Int. Ed.
134 Zhao, H.; Arnold, F. Cuw. Opin. Struct. Biol. Engl. 1997,36,2830-2832.
1997,7,480-485. 158 Aita, T.; Husimi, Y.J. Theor. B i d . 1996, 182,
135 Demirijan, D. C., Shah, P. C., Moris-Varas, 469-485.
F. Top. Cuw. Chem. 1999, 200, 1-29. 159 Macken, C. A,; Perelson, A. S . Affinity mat-
136 Mortlock, R. Trends Biotechnol. 1986, 4, uration o n rugged landscapes In Molecular
65-68. Evolution on Rugged Landscapes; Perelson, A.
137 Patten, P.; Sonoda, T.; Davis, M. Mol. Di- S., Kauffman, S. A,, Eds.; Addison-Wesley:
versity 1996, 1, 97-108. 1991; Vol. IX, p 93-118.
138 Macphee, D. Am. Sci. 1993,81,554-561. 160 Macken, C. A.; Hagan, P. S.; Perelson, A. S.
139 Radman, M. Nature 1999,401,866-869. S I A M ] . Appl. Math. 1991, 51, 799-827.
140 Crameri, A,; Whitehorn, E.; Tate, E.; Stem- 161 Matsumura, M.; Wozniak, M.; Dao-Pin, S.;
mer, W. Nat. Biotechnol. 1996, 14, 315-319. Matthews, B. W.]. Biol. Chem. 1989,264,
141 Siemering, K. P.; Golbik, R.; Sever, R.; Ha- 16059-66.
selhoff, J. Cum. Biol. 1996, 6, 1653-1663. 162 Houghten, R. A,; Pinilla, C.; Blondelle, S.
142 Joo, H.; Lin, Z.; Arnold, F. Nature 1999, E.; Appel, J. R.; Dooley, C. T.; Ceurvo, J. H.
399,670-673. Nature. 1991, 354, 84-86.
References I137
163 Geysen, H. M.; Rodda, S. J.; Mason, T. J.; 185 Mccafferty,J.; Jackson, R.; Chiswell, D. Pro-
Tribbick, G.; Schoofs, P. G.]. Immun. Meth- tein Eng. 1991,4,955-961.
ods 1987, 102,259-274. 186 Soumillion, P.;Jespers, L.; Bouchet, M .;
164 Kauffman, S.A,; Macready, U'. G. J. Theor. Marchandbrynaert, J.; Winter, G.; Fastrez, J.
Biol. 1995, 173,427-440. /. Mol. Bid. 1994, 237,415-422.
165 Matsuura, T.; Miyai, K.; Trakulnaleamsai, 187 Verhaert, R.; Van Duin, J.; Q u a , W. Bio-
S.; Yomo, T.; Shima, Y.; Miki, S.; Yamamoto, chem.]. 1999,342,415-422.
K.; Urabe, I. Nat. Biotechnol. 1999, 17, 188 Irvine, D.; Tuerk, C.; Gold, L.]. Mol. Biol.
58-61. 1991,222,739-761.
166 Lee, C. J . Mol. Bid. 1994, 236, 918-939. 189 Levitan, B. Models and search strategies for
167 Koehl, P.;Delame, M.J. Mol. Biol. 1994, applied molecular evolution In Annual Re-
239,249-275. ports i n Cornbinatorid Chemistry and Molec-
168 Koehl, P.;Delarue, M. CUT. Opin. Biotech- ular Diversity; Moos, W. H., Pavia, M. R.,
nol. 1996,6, 222-226. Kay, B. K., Ellington, A. D., Eds.; Escorn:
169 Oliphant, A,; Struhl, K. Proc. Natl. Acad. Sci. Leiden, 1997; Vol. 1, p 95-152.
U S A1989,86,9094-9098. 190 Levitan, B.J. Mol. Bid. 1998,277,893--916.
170 Naki, D.; Paech, C.; Ganshaw, G.; Schellen- 191 Mandecki, W.; Chen, Y.-C. J.; Grihalde, N.J.
berger, V. Appl. Microbiol. Biotechnol. 1998, Theor. Bid. 1995, 176, 523-530.
49,290-294. 192 Smith, G.P.;Petrenko, V. A. Chem. Rev.
171 Hoseki, J.; Yano, T.; Koyama, Y.; Kuramitsu, 1997,97,391-410.
S.; Kagamiyama, H.]. Biochem. 1999, 126, 193 Jermutus, L.;Ryabova, L.; Pluckthun, A.
951-956. CUT. Opin. Biotechnol. 1998.9, 534-548.
172 Turner, S.;Ford, G.; Mountain, A,; Moir, A. 194 Hanes, J.; Jermutus, L.; Schafitzel, C.;
Protein Eng. 1992, 5,535-541. Pluckthun, A. FEBS Lett. 1999,450,
173 Liao, H.; Mckenzie, T.; Hageinan, R. Proc. 105-110.
Natl. Acad. Sci. U S A1986,83, 576-580. 195 Roberts, R. CUT. Opin. Biotechnol. 1999, 3,
174 Gao, C.;Lin, C.-H.; Lo, C. H. L.; Mao, S.; 268-273.
Wirsching, P.; Lerner, R. A.; Janda, K. D. 196 Roberts, R.; Szostak, J. Proc. Natl. Acad. Sci.
Proc. Natl. Acad. U S A1997,94, U S A1997,94,12297-12302.
11 777-11782. 197 Amold, F. H.; Chen, K., U. S. Patent 5 316
175 Spada, S.;Krebber, C.; Pluckthun, A. Bid. 935 1994.
Chem. 1997,378,445-456. 198 Strausberg, S.;Alexander, P.; Gallagher, D.;
176 Sieber, V.; Pluckthun, A.; Schmid, F. Nat. Gilliland, G.; Bamett, B.; Bryan, P. Bio/
Biotechnol. 1998, 16, 955-960. Technology 1995, 13, 669-673.
177 Pedersen, H.; Holder, S.; Sulherlin, D. P.; 199 Arnold, F. H.; Moore, J. C., U. S. Patent 5
Schwitter, U.; King, D. S.; Schultz, P. G. 741 691 1998.
Proc. Natl. Acad. Sci. U S A1998, 95, 200 Crameri, A.; Dawes, G.; Rodriguez, E.; Sil-
10523-10528. ver, S.; Stemmer, W. Nat. Biotechnol. 1997,
178 Demartis, S.; Huber, A,; Viti. F.; Lozzi, L.; 15,436-438.
Giovannoni, L.; Neri, P.; Winter, G.; Neri, 201 Okkels, J.S.;Thellersen, M.; Petersen, D.
D. /. Mol. Bid. 1999, 286, 61'7-633. A,; Svendsen, A,; Patkar, S. A,; Borch, K.
179 Hilvert, D. Ciba Foundation Symposia 1991, Novel Lypolytic Enzymes, W09707202. 1997.
159,174-187. 202 Zhao, H.; Arnold, F. Protein Eng. 1999, 12,
180 Lerner, R.; Benkovic, S.; Schultz, P. Science 47-53.
1991,252,659-667. 203 Taguchi, S.;Ozaki, A,; Momose, H. Appl.
181 Widersten, M.; Mannervik, 13. J. Mol. Bid. Environ. Microbiol. 1998, 64, 492-495.
1995,250, 115-122. 204 Akanuma, S.; Yamagishi, A.; Tanaka, N.;
182 Dunn, I. CUT. Opin. Biotechqol. 1 9 9 6 7 , Oshima, T. Protein Sci. 1998,7, 698-705.
547-553. 205 Hansson, L.; Bolton-Grob, R.; Massoud, T.;
183 Souriau, C.; Hua, T.; Lefranc:, M.; Weill, M. Mannervik, B. ]. Mol. Biol.1999, 287,
Med. Sci. 1998, 14, 300-309. 265-276.
184 Arnold, F. H., Wintrode, P. I_.; Miyazaki, K.; 206 Matsumura, I.; Wallingford, J.; Surana, N.;
Gershenson, A. Trends Biochem. Sci., in Vize, P.; Ellington, A. Nat. Biotechnol. 1999,
press. 17,696-701.
138
207
I 4 Enzyme Engineering by Directed Evolution
Henke, E.; Bornscheuer, U. Biol. Chem. S . Biosci. Biotechnol. Biochem. 1995, 59,
1999,380,1029-1033. 1152-1153.
208 Allen, S . J.; Holbrook, J. J. Protein Eng. 2000, 217 Wintrode, P. L.; Arnold F. H. Adv. Protein
13, 5-7. Chem. 2001,55,161-225.
209 Schmidt-Dannert, C; Umemo, D.; Arnold, 218 Lebbink, J. H. G.; Kaper, T.; Bron, P.; van
F. H. Nut. Biotechnol. 2000, 18, 750-753. der Oost, 7.; de Vos, W. M. Biochemistry
210 Cheong, T. K.; Oriel, P. Enzyme Microb. 2000,39,3656-3665.
Technol. 2000, 26, 152-158. 219 Wintrode, P. L.; Miyazalu, K.; Arnold, F. H.
211 Li, Q.-S.; Schwaneberg, U.;Fischer, P.; J. BioLChem. 2000,275, 31635-31640.
Schmid, R. D. Chem. Eur. J. 2000,6, 220 Arnold, F.; Chen, K.; Economou, C.; Chen,
1531-1536. W.; Martinez, P.; Yoon, K.; Vandam, M.
212 Martineau, P.; Jones, P.; Winter, G. J. Mol. A C S Symposium Series 1993,516,109-113.
Biol.1998, 280, 117-127. 221 Matcham, G.; Bowen, A. Chim. OM 1996,
213 Gershenson, A,; Arnold F. H. Genetic 14,20-24.
Engineering Principles and Methods, in 222 Khosla, C.; Zawada, R. Trends Biotechnol.
press. 1996, 14, 335-341.
214 Bryan, P. N.; Rollence, M. L.; Pantoliano, 223 Khosla, C.; Gokhale, R. S.; Jacobsen, J. R.;
M. W.; Wood, 1.; Finzel, B. C.; Gilliland, G. Cane, D. E. Annu. Rev. Biochem. 1999, 68,
L.; Howard, A. 7.; Poulos, T. L. Proteins 1986, 219-253.
1,32634. 224 Chen, W.; Bruhlmann, F.; Richins, R.; Mul-
215 Pjura, P.; Matsumura, M.; Baase, W. A,; chandani, A. CUT. Opin. Biotechnol. 1999,
Matthews, B. W. Protein Sci. 1993, 2, 10, 137-141.
2217-2225. 225 Wackett, L. Enzyme Eng. XIV1998,8G4,
216 Okada, Y.; Yoshigi, N.; Sahara, H.; Koshino, 142-152.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyright 0Wiley-VCH Verlag GmbH, Weinheim 2002
I 139
5
Enzyme Bioinformatics
Kay Hofmann
5.1
Introduction
chapter will focus exclusively on aspects of sequence analysis. No matter how fast the
currently initiated projects on structural genomics proceed, the availability of a
protein structure will always lag considerably behind the availability of its se-
q~ence[&’~. Thus, any piece of information that can be derived from the sequence
alone will be useful in its own right. Moreover, many tasks that are commonly
believed to require knowledge about an enzyme’s structure, can nowadays be
performed by using the sequence alone, given that the appropriate tools are used and
the analysis is done properly. Examples include the identification of active site
residues or the establishment of extremely distant protein relationships with
sequence similarity way below 20 % identical residues [*I.
Since the major part of enzyme bioinformatics is based on the results of the
comparison of evolutionarily related sequences, the following paragraphs will start
(Sect. 5.2) with a brief survey of protein sequence comparison approaches. Compar-
ison of multiple sequences belonging to a single family usually reveals a specific set
of conserved residues. When dealing with enzymes, the nature and positioning of
the resulting conservation patterns can be indicative of the enzymatic mechanism, of
cofactors involved, or of other properties of that particular enzyme family. Thus,
Section 5.3 will discuss the conclusions that can be drawn from this type of analysis.
Section 5.4 elaborates on the “domain” concept, both in terms of structure and of
sequence. Multi-domain organization of enzymes is frequently associated with
multiple functionalities, which can occasionally be separated and used for over-
coming undesirable regulation mechanisms or even for combinatorial biocatalysis.
As in other areas of bioinformatics, specialized databases are of crucial importance
for the field of enzyme bioinformatics. Section 5.5 provides an overview of publicly
accessible databases that digest and store information on enzymes, pathways and
metabolites and make it available for querying. Section 5.6, which also deals with
databases, puts a focus on collections of pre-classified conservation patterns charac-
teristic of protein families and domains, both of enzymes and non-catalytic proteins.
These databases have become indispensable tools for the recognition and classifica-
tion of novel enzymes, a task frequently encountered when dealing with genome
sequences. Section 5.7 introduces and compares a number of strategies used to mine
microbial and other genome sequences for enzymes. Finally, Sect. 5.8 attemps to
give an outlook on possible future developments and on the impact ofbioinformatics
on the identification and optimization of enzymes for biocatalytic applications.
5.2
Protein Comparison
5.2.1
Sequence Comparison uersus Structure Comparison
are merely operational and the results are difficult do compare. Sequence similarity
is fi-equentlyexpressed in terms of “% residue identity”, a measure that cannot be
applied to structural comparisons. Conversely, structural similarity is usually ex-
pressed by the r.m.s. distance, i. e. the root of the mean square distance of atom pairs,
which in turn cannot be applied to sequences. Nevertheless, there are a number of
proteins with identical or related function, whose 3D-structures look similar to the
skilled eye, while there is no apparent similarity in the amino acid sequence, at least
no similarity that would exceed the ‘background noise’ expected from comparing
two random sequences[” This apparent superiority of structural comparison has
pervaded the recent literature and has fuelled the demand for large-scale projects in
structural genomics. Whide such projects undoubtedly have their merits, it should
not be neglected that several recently introduced or improved methods of sequence
analysis come very close to the sensitivity of structural comparisons. Profile- or
Hidden Markov Model-b,ised methods in particular can make use of the enzyme-
specific conservation patterns discussed in Sect. 5.3, and thus are very well suited to
identifylng and classifying even the most distant evolutionary relationship between
enzymes. A comprehensive treatment of issues in protein comparison would be
beyond the scope of this chapter; the interested reader is referred to some recent
reviews on this topic ’I.
5.2.2
Substitution Matrices in Sequence Comparisons
Most sequence comparison methods, including the modern profile techniques, are
based on a “dynamicprograming” algorithm introduced by Smith and Waterman in
1981 [l4I. The method strives to find a mathematically optimal alignment from two
given sequences. The scoring system used for comparing the alignment “quality”is a
compromise between being a good model of biological reality and being computa-
tionally tractable. The airn is to maximize a composite score that is calculated from
all positions in the alignment. The pairing of identical residues makes a positive
contribution to the alignment score; the contribution of non-identical paired
residues depends on their similarity as defined by a generally valid similarity table,
the substitution matrix. Similar residues are associated with positive scores, while
dissimilar residue pairings give a negative contribution to the alignment score.
Insertions and deletions of residues in one sequence with respect to the other are
allowed, but penalized. Given a proper choice of the substitution matrix and the
deletion/insertion penalty, it can be assumed that the resulting mathematically
optimal alignment will be close to an evolutionarily optimal one[”, ‘1 (see Fig. 5-1).
While there are several possible ideas of what constitutes a “biologically correct”
alignment [l’], the context of enzyme comparison would minimally require that
corresponding active site residues of the two sequences are properly aligned.
The concept of using a substitution matrix, i.e. a knowledge-derived table for
judging amino acid sim larities, was introduced by Dayhoff et al. in 1978“’l. Most
types of currently used substitution matrices are derived from the analysis of well
established alignments, by counting which types of residues are frequently substi-
142
I ADE-FGA-KL
5 Enzyme Bioinformatics
ADEFGAKL
I I I I I I I I II
A-EDF-ASKL AEDFASKL
Figure 5-1. Influence o f t h e scoring
system o n the alignment appearance.
The left half o f the figure shows an
unreasonable alignment resulting from
too low deletion/insertion penalties. The
right half shows a better alignment,
although the "% identity" score is worse.
tuted for particular amino acids [17-201. The resulting 20 x 20 table has high positive
values for identical or highly similar residue pairs, since they can be easily exchanged
by evolution without significantly altering a protein's structure or function. Dissim-
ilar residue pairs, by contrast, have negative values, since they are rarely found in
homologous positions of related proteins. It is interesting to note that not all
identical residue pairings have the same positive value. For example, the Trp -Trp
value is very high, while almost all combinations of Trp with non-Trp residues have
negative scores. The most likely interpretation is that tryptophane tends to have a
- -
very specialized role in protein architecture, which can not really be fulfilled by any
other amino acid. By contrast, the Ile Ile value is not nearly as high as the Trp self-
score and is only marginally higher than the Ile Leu score. The likely reason is that
most functions of isoleucine can also be fulfilled by other residues such as leucine.
All commonly used substitution matrices are derived from a large collection of
protein alignments, containing both enzymes and non-enzymes. Thus, favorable
residue groupings tend to reflect a structural compatibility rather than a functional
equivalence. It would be expected that a substitution matrix derived from particular
sets of enzymes would have quite different values for residues that are frequently
found in active sites.
Both the inequality of residue self-matching scores, and the above mentioned
influence of the gap penalties on the alignment appearance show that the "%
residues identity" value is not always a good measure for judging the similarity of
two sequences. First of all, this value only makes sense when based on a biologically
reasonable alignment. Moreover, identical alignment positions containing trypto-
phane or cysteine can be considered better indicators of sequence relatedness than
conserved leucines or isoleucines.
5.2.3
Profile Methods
The profile method, introduced in 1987 by Gribskov et al.12'] and improved more
recently by various groups [22-251, can be considered a generalization of the Smith and
Waterman method. The idea of this technique is to abandon the traditionally equal
treatment of all positions in an alignment. When using profiles, it is possible to
assign a specific weight, a specific substitution matrix and a specific set of gap
penalties to each alignment position. The advantage of the additional degrees of
freedom lies in the possibility to incorporate a priori knowledge into the calculation
5.2 Protein Comparison
of the alignment score. If, for example, a sequence region is known to be very
I 143
Table 5-1. Unified resource locators (URLs) for online accessible information sources mentioned
in the text.
Section 2 Profile and HMM construction programs
pfiools http://www.isrec.isb-sib.ch/ftp-server/pfiools
HMMer http://hmmer.wustl.edu
Setzion 5: Enzyme databases
ENZYME http://www.expasy.ch/enzyme
SWISS-PROT http://www.expasy.ch/sprot
BRENDA http://www.brenda.uni-koeln.de
KEGG http://www.genome.ad.jp/kegg
LIGAND http://www.genome.ad.jp/dbget/ligand.html
PDB http://www.pdb.org
Enzymes Structures Databa5.e http://www.biochem.ucl.ac.uk/bsm/enzymes
UM-BBD http://umbbd.ahc.umn.edu
PROMISE http://bmbsgil l.leeds.ac.uk/promise
MDB http://metallo.scripps.edu
MEROPS http://merops.iapc.bbsrc.ac.uk
ESTHER http://www.ensam.inra.fr/cholinesterase
-
Section 6 Domain and motif databases
PROSITE http://www.expasy.ch/prosite
PFAM http://www.sanger.ac.uk/Pfam
SMART http://smart.embl-heidelberg.de
BL.OCKS http://www.blocks.fhcrc.org
PRINTS http://bioinf.man.ac.uk/dbbrowser/PRINTS
INTERPRO http://www.ebi.ac.uk/interpro
PROCAT http://www.biochem.ucl.ac.uk/bsm/PROCAT/PROCAT.html
- - ~ _ _
Section 7: Genome resources
GOLD http://wit.integratedgenomics.com/GOLD
COG http://www.ncbi.nlm.nih.gov/COG
STRING http://www.bork.embl-heidelberg.de/STRING
5 Enzyme Bioinformatics
144
I
extensive coverage of the construction of profiles and HMMs, as well as their
application in sequence comparisons, is given elsewhere[10-131.
5.2.4
Database Searches
5.3
Enzyme-specific Conservation Patterns
5.3.1
General Conservation Patterns
5.3.2
Active Site Conservation Patterns
The structure of enzymes is governed by the same principles as that of every other
protein. However, in addition to the structurally important residue conservation,
enzyme families also have the tendency to conserve their active site residues highly.
As will be discussed below, most enzyme families have retained a common reaction
mechanism and thus a common set of catalybcally important residues. As a
consequence, active site positions are not only well conserved but mostly invariant.
The set of residues found in catalytic centers of enzymes consist mainly of amino
acids that can be protonated and/or deprotonated, or those able to form hydrogen
bonds. The exact set of residues depends on the nature of the catalytic mechanism,
but serine, cysteine, histidine and aspartate are particularly frequent. In addition,
lysine, arginine, glutamate, threonine and tyrosine are occasionallyfound. In several
enzyme classes, the high degree of conservation around the active center extends
into a second layer, consisting of residues involved in orienting the catalytic side
chains by forming a network of hydrogen bonds. As an example of a typical
enzymatic conservation pattern, the multiple alignment of the duplicated but very
compact catalytic region of phospholipase D type enzymes[2g]is shown in Fig.
5-2B.
5.3.3
Metal Binding Conservation Patterns
A number of proteins contain metal ions, which may serve either a structural or
functional role, or even In some proteins, the metal is bound by a particular
cofactor, such as haem; other enzymes use the side chains of amino acids for
coordinating the metal ion. While bound metals are not restricted to enzymes, a
substantial proportion of hydrolases contain Zn2+and other heavy metal ions, which
typically contain one unoccupied coordination site that is used for binding and thus
activating the substrate to be hydrolyzed. Similarly, a number of redox enzymes
coordinate metal ions that are able to change their oxidation state, such as Fe2+/3+
or
Cu+l2+.Prominent members among the proteins that bind metals for non-catalytic
purposes are zinc-fingers, which frequently bind to DNA or to other proteins, and
Ca2+-bindingEF-hand proteins, which serve mainly regulatory purposes.
Not all amino acid side chains make good ligands for metal ions. Acidic residues
such as aspartate and glutamate are frequently found to coordinate small metal ions
like Ca” or Mg2+,while cysteine, histidine and aspartate are frequently involved in
5.3 Enzyme-specific conservation Patterns
I 147
Figure 5-2. Typical conservation patterns o f three protein classes. Residues invariant or conserved in
more than 80% o f t h e sequences are printed on a black or grey background, respectively. A Mainly non-
polar conservation in the UBA domain, a small protein domain that interacts preferentially with
u b i q ~ i t i n [ ’ ~ IB:. invariant polar active site residues i n the phospholipase D family[29].C: Nearly invariant
metal-binding residues i n the HtpXpteZ4 family o f Zn-containing metalloproteases.
148
I 5 Enzyme Bioinformatics
coordinating Zn2+or heavy metal ions. Just as with the amino acids participating in
catalytic conversions, those coordinating metal ions fulfil a specialized role and tend
to be invariant within protein families. If substitutions are observed, they normally
stay within one class of coordinating residues, such as Cys-His or Cys-Asp.
Since all side chain bound metal ions require multiple ligands, the corresponding
protein families usually have a characteristic Conservation pattern consisting of
several invariant positions of the mentioned residue classes. A typical example is
shown in Fig. 5-2 C.
5.3.4
Making Use of Conservation Patterns
From what was said in the previous paragraphs, it appears that the specific
conservation pattern of a protein family can be used to predict whether the proteins
are enzymes, bind metal ions, or rather have a structural or regulatory role. If the
proteins are known to be enzymes, the conservation pattern can be used to predict
which residues are part of the active site, and possibly also which catalytic mecha-
nism is being used. For example, it would be straightforward to submit a family of
structurally uncharacterized proteases to that type of analysis in order to find out
whether they are serine proteases, aspartate proteases, metalloproteases, or if they
belong to a different class. Moreover, it is possible to compare the family’s
conservation pattern with those of other, better characterized enzyme families; this
approach will be discussed in more detail in Sect. 5.6.
There are, however, a number of caveats that apply to the analysis of enzyme-
specific conservation patterns. As mentioned previously, the method can be expected
to work only in those cases where the sequence family contains enough divergent
sequences to discriminate between the important and non-important positions. The
large amount of available sequence data from all phyla, in combination with
sensitive comparison methods like the iterative profile technique, make it possible to
meet this requirement quite frequently. In addition, the analysis is complicated by
the presence of catalytically inactive members of enzyme families. There is a rapidly
increasing number of reports on those “outsider” proteins, which in the course of
evolution have acquired fundamentally different non-catalytic roles. Examples in-
clude the transferrin receptor, which is a metal-free and inactive member of an
ancient metalloprotease and the neuroligins, which are inactive members
of the choline esterase family[32].Those proteins have no selection pressure to
preserve the non-functional active site residues and, as a consequence, they are
typically replaced by various structurally compatible amino acids. The presence of
inactive members in a family alignment means that one can no longer expect a total
invariance of the active site residues. Since the non-catalytic proteins usually replace
not only one active site residue but rather all of them, there is the chance to identify
inactive members or even inactive subfamilies by the concerted loss of conservation
in the presumed catalytic positions.
Finally, there is a small number of cases, where members of an enzyme family
have, in the course of evolution, assumed a different catalytic role, using a different
5.4 Modular Enzymes
I
149
set of active site residues. An example of this situation is the enoyl-CoA isomerasel
hydratase family (or crotonase family). The “inner family” comprises various enoyl-
CoA hydratases, isomerases, epimerases and 4-chlorobenzoyl-CoA dehalogena-
ses[331.While these reactions are catalytically distinct, they all share the feature of
using CoA-activated substrates and all of them utilize the same set of residues for
catalyzing the first common step of the reaction[34.351. However, sensitive sequence
comparisons demonstrate a more distant but nevertheless highly significant rela-
tionship to the ClpP enzymes, a class of bacterial proteases. This latter family does
not use C:oA activated substrates, catalyzes a totally different reaction and uses a
distinct set of active site residues grafted onto a very similar structural core[3G*
371. In
terms of conservation pattern analysis, this case can be treated similarly to the
previous one, i.e. a coordinated loss or change in residue conservation has to be
accounted for.
It has to be said that a11 of the mentioned complications should be considered
exceptions rather than the rule. Overall, an analysis of conservation patterns has
been and will continue to be a valuable tool in the identification and classification of
new enzyme families.
5.4
Modular Enzymes
5.4.1
The Domain Concept in Structure and Sequence
A protein domain, in the structural sense, is a part of the whole protein that folds
independently from the rest of the structure and has a hydrophobic core of its own.
Residues lying within the domain are mainly in contact with other residues of the
same dornain; there are only few interactions between residues within and outside of
the domain. In evolutionary terms, genes encoding multi-domain proteins can be
explained as fusion products of simpler genes. Nature’s main advantage of using a
multi-domain organization of proteins is the possibility of having different functions
assigned to different domains of a proteins, which can act more or less independ-
ently of leach other. Functional domains that have proven useful can then, by an
evolutionary process involving exon shuffling or gene fission/fusion events, be re-
used in other proteins where they fulfil a similar function[38,391. Apparently, this
modular approach to pmtein structure has been very successful: there are several
functional domains that can, with only minor modifications, be found in more than
100 different proteins of one organism.
While the original definition of a protein domain is based on the structure, it is
also possible to detect “ re-usable modules” in protein sequences. Local regions of
150
I 5 Enzyme Bioinformatics
sequence similarity, which are typically found in several proteins per organism, are
called “homology domains” and usually correspond roughly to structural do-
mains [401. The self-sufficiency of protein domains makes it possible to insert them
into almost any sequence context, thus giving rise to the sharp drop of sequence
similarity at the domain boundaries. When comparing two sequences, the presence
of a well-conserved homology domain, embedded into a totally unrelated context,
makes it necessary to use “local” alignment methods as opposed to “global” ones.
Local alignment algorithms do not require the total sequences to match with each
other but rather score the best matching region within the sequences. All sequence
comparison methods mentioned in Sect. 5.2 support a local alignment mode.
5.4.2
A Classification of Modular Enzymes
5.4.3
Inhibitory Domains
Besides the three types of modularity mentioned, there is a fourth type that is very
useful in a physiological setting but tends to be undesired ex uiuo. In a living cell, an
uncontrolled enzymatic activity at the wrong place or the wrong time can be
deleterious. To avoid is type of complication,many enzymes have acquired inhibitory
domains, which are encoded by the same polypeptide as the enzyme itself. When-
ever in the biological system the enzymatic activity is needed, the inhibitory region is
cleaved off or is neutralized by other methods, e. g. by binding to an activator protein.
Biocatalytic applications iypically require permanently active enzymes. Thus, it is
desirable to recognize inhibitory domains and remove them before using the
enzyme. ,4s mentioned above, bioinformatic methods such as sequence compar-
isons can help to find those domains and to determine, with some confidence, the
likely domain boundaries.
5.5
Enzyme Databases and Other Information Sources
Now that the principles of enzymatic architecture and the corresponding analysis
strategies have been highlighted and briefly discussed, an overview of the existing
enzyme classes and their properties is needed. Given the more than 4000 different
enzyme types, any attempt at only listing them would be far beyond the scope of this
chapter. Fortunately, there are a number of specialized databases available, which
aim to treat various aspects of enzyme structure and function comprehensively. All
of these databases are accessible via the Internet, and a list of the relevant URL
addresses,is given in Table 5-1.
5 Enzyme Bioinformatics
152
I 5.5.1
E.C. Nomenclatureand ENZYME Database
The widely accepted basis of all enzyme classifications are the recommendations of
the Enzyme Committee (E.C.) of the International Union of Biochemistry and
Molecular Biology (IUBMB) [491. Within this system, enzymatic activities are classi-
fied by a four-level hierarchy and each entry is described by a set of four numbers.
The first number describes the top level and can be either “1”for oxidoreductases,
“2” for transferases, “3” for hydrolases, “4” for lyases, “5” for isomerases or “6” for
ligases. The meaning of the three lower hierarchy levels depends on the top level
group. As an example, glycogen synthase is classified as 2.4.1.11; here, the “2” stands
for transferases, the “4” for glycosyl-transferases,the “1” for hexosyl-transferasesand
the “11”for the particular subfamily.
The ENZYME database[50],maintained by the Swiss Institute for Bioinformatics
(SIB), provides a comprehensive list of all IUBMB classifications, together with
associated information such as systematic and alternative enzyme names, cofactor
requirements, and pointers to the corresponding entry in the SWISS-PROTdatabase
of protein sequences[51].In addition, there is a concise free-text description of the
reaction catalyzed, together with a description of preferential substrates and prod-
ucts. Currently, the ENZYME database holds entries for approximately 3700 en-
zymes.
5.5.2
BRENDA
5.5.4
UM-BBD
5.5.5
Structural Databases
Although not being in the focus of this chapter, structural databases are a most
useful resource for the slcientist interested in enzymes and reaction mechanisms.
The Protein Data Bank (PDB) is the main repository for all three-dimensional
structures of macromolecules including enzymes ['I. Nowadays, most journals
accepting manuscripts that describe new structures require a simultaneous deposi-
tion of the structural coordinates with the PDB database. In addition to the structure
of single protein molecules, the PDB also contains several entries of multi-plotein
complexes, or proteins bound to small-moleculecompounds.
Of the 14500 entries currently in PDB, there are roughly 7200 enzyme structures.
The Enzymes Structures Database, maintained by University College, University of
London, Focuses on this portion of PDB and offers links between the E.C. nomen-
clature of the IUBMB and the corresponding PDB entries.
5 Enzyme Bioinformatics
154
I 5.5.6
Metalloprotein Databases
5.5.7
Databases for Selected Enzyme Classes
In addition to the above mentioned databases that try to cover the entire world of
enzymes, there are a number of more topical databases focusing on particular
enzyme families. The MEROPS database, maintained at the Babraham Institute in
Cambridge, provides a catalog and a structure-based classification scheme for all
proteolytic enzymes ["I. In addition to the classification,the database also provides a
digest of published information on the peptidases as well as cladograms and
multiple sequence alignments of the peptidase families.
The ESTHER database, maintained at the INRA-ENSAM in Montpellier, follows a
similar concept but focuses on the a/S fold family of esterases/lipases ["I.
5.6
Protein Domain and Motif Databases
As has been described in Sect. 5.3, the conservation patterns of enzymes are often
indicative of the particular family they belong to and can be used for their
classification. However, the iterative searches and multiple alignment methods used
for their establishment require a certain bioinformatic infrastructure as well as some
experience with these issues. If the goal of the analysis is not the detection of novel
enzyme families, but rather the classification of a novel sequence into one of the
already existing enzyme families, there are a number of protein domain and motif
databases that will be useful in this respect[", "1. These databases do not store the
sequences themselves but rather work with "descriptors" of protein families and
protein domains. These descriptors can consist of the Profiles or Hidden Markov
Models mentioned above, but other types are also being used. With a particular
5.6 Protein Domain and MotifDatabases
I 155
search engine, typically prsovided with the databases, it is possible to scan one or
more unknown protein sequences against large libraries of pre-defined family or
domain descriptors. These search engines are publicly accessible via the Internet;
the relevant addresses are listed in Table 5-1. Currently, none of the available
databases hlas a particular focus on enzymes. Nevertheless, a substantial proportion
of the databases discussed below consist of enzyme families or of catalytic or
regulatory enzyme domains.
5.6.1
PROSITE
5.6.3
Other Related Databases
A number of other protein motif databases should not be left unmentioned. The
SMART database is conceptually very similar to PFAM, but the collection of Hidden
Markov Models focuses on proteins involved in intracellular signal transduction (“1.
The PRINTS and BLOCKS databases are similar to PROSITE and PFAM in that they
do not have a thematic focus [67, “1. However, unlike the databases mentioned above,
their motif descriptors recognize short non-gapped regions of the proteins. Several
other protein motif- and domain-databases and their application in the classification
of proteins have been reviewed recently’“, 61]. The INTERPRO consortium, consist-
ing of the curators of various protein domain databases, is currently developing a
non-redundant combination database, offering a common search interface [(jg].
A fundamentally different approach is used by PROCAT, which does not describe
motifs in linear sequence but rather structural motifs, i. e. combinations of residues
that occur in a similar position in the 3D-structure of protein family mem-
bersl70. 711
5.7
Enzyme Cenomics
The last few years have seen a rapid increase in the number of completely sequenced
genomes; an even greater number of whole genome sequences is near completion.
Currently,49 genome sequences have been published in the scientificliterature, and
both their DNA sequence and the protein sequence of the predicted gene products
are in publicly accessible databases. A taxonomic breakdown of the completed
genome sequences shows that five of them belong to eukaryotes,nine to archaea and
35 to eubacteria. So far, the choice of the organism for the genome projects has been
based mainly on the general scientific interest or on their biomedical importance. A
number of organisms selected for their technological interest are being sequenced as
5.7 Enzyme Genomics
I
157
well. However, the driving force behind those genome projects are mainly commer-
cial entities, raising the question of when and to what extent the sequences will be
made known to the public. Databases like GOLD provide information on both
finished genomes projects and those
What is the relevance of genome sequences to the search for biocatalytically
applicable enzymes? At least two different avenues, in this context called “ortholog
search and “paralog search have the potential to yield results that are immediately
useful.
5.7.1
Ortholog Search
A number of enzymes from microbes or other organism are considered useful but
not totally satisfactory for synthetic applications. Frequently encountered problems
include lack of stability,too low catalytic rate, too broad or too narrow specificity, and
poor availability of the naiural or recombinant enzyme. In these cases, it might be
favorable to replace the enzyme by an ortholog from another organism, i. e. by an
enzyme that fulfils exactly the same role in another species and is related to the
original enzyme in the same way as the corresponding organisms. One possible
rationale for this approach is that not all orthologs in a family have exactly the same
properties thus there is a certain likelihood of finding a “better”enzyme in another
species by chance alone. A more targeted approach for finding “better”orthologs can
also be envisaged if e. g. the goal is to increase the thermal stability of an enzyme,
the orthologs from therrriophilic organisms are prime candidates for the desired
improvement [731. In general, different life environments and slight differences in
metabolic pathways give rise to certain variations in an enzyme’s properties, which
can be exploited in the search for optimized enzymes.
An obvious prerequisite for this type ofoptimization is being able to find orthologs
to given enzymes. A second requirement is that the (sequence derived) ortholog pair
has not evolved so far that they catalyze different reactions. When dealing with
completely sequenced geiiomes, the search for othologs is frequently straightfor-
ward. A number of complications have been described [741, the most frequent being
that the gene of interest has been duplicated in one of the lineages. In the cases of
absent one-to-one ortholog relationships, it is more appropriate to speak of ortholo-
gous groups of genes rather than of ortholog genes. The COG database, maintained
at the NCBI, has defined orthology clusters for the publicly available genome
sequences and is updated whenever new genome sequences become available[75].
5.72
Paralog Search
5.7.3
Non-homology Based methods
The methods described in the previous section are all based on homology, i.e. a
recognizable sequence relationship caused by a common evolutionary descent. An
additional approach to identify candidate genes for a given enzymatic function does
not rely on homology, but rather on a peculiarity of bacterial genome organization.
Bacteria tend to have proteins belonging to one metabolic pathway clustered in a
contiguous stretch of the genome, all present in the same transcriptional orientation.
The reason for this clustering is an economy of transcriptional regulation. In most
cases, the components of a pathway have to be expressed in a coordinated fashion.
This regulation is greatly facilitated by the “operon” arrangement, where multiple
bacterial genes are under the control of a single promoter.
Again, this knowledge can be exploited when searching for an unknown enzyme
with a known involvement in a particular pathway. The first step is the identification
of other proteins likely to work in the same pathway as the desired enzyme. In the
second step, the genome cf the target organism is searched for genes encoding those
upstream or downstream components. In the third step, other genes belonging to
the same operon(s) are identified and treated as enzyme candidates unless a
different function can be assigned to them. This “operon-approach”to enzyme
identification is particularly useful in situations were the gene in question cannot be
identified by sequence similarity, e. g. in cases of “non-orthologous gene displace-
ment”. This expression d.escribes a phenomenon that is occasionally observed in
bacterial genome compai isons [74s 761. Here, two organisms use similar pathways,
where most but not all of the genes involved have a clear one-to-onerelationship. The
remaining genes might catalyze exactly equivalent reactions, but are not related at all
because the two organisms have recruited members coming from different protein
families fix an identical task.
Not all bacterial genes in general, and enzymes in particular, are organized in
operons. A prerequisite ior the method described above is a reliable detection of
operons and the participating genes. Again, evolutionary considerations can help: if
related genes, preferably orthologs, occur in a conserved order in several bacterial
genomes, this is a clear indication of an operon organization and thus most likely
also of a functional coupling. Computer databases of genome organization, such as
the STRING system maintained at the EMBL, are useful tools for detecting those
relationships [771.
5.8
Outlook
In the recent years, at least two developments have made major contributions to the
field of enzyme bioinforniatics. One of them, the advent of whole genome sequenc-
ing, is widely recognized for its impact on virtually every field of biochemistry and
moleculair biology. By contrast, the development of sensitive sequence comparison
5 Enzyme Bioinformatics
160
I
methods has remained largely unnoticed, although it has made possible a new level
of understanding genomic data. The most useful databases of protein families and
domains, together with their associated search systems, would not have been
possible without profile and Hidden Markov Model methods.
These two achievements work synergistically.On one hand, the sequence compar-
ison and classification approaches are required for an efficient functional assign-
ment of genome sequences and also for inter-genome comparisons. On the other
hand, the iterative refinement process relies on sequence diversity within protein
families and can make use of the genomic data, even in its raw and functionally
uncharacterized state. At present, only a fraction of known enzymatic domains and
protein families is covered by databases such as PROSITE and PFAM. Within the
next years, this fraction will increase, since more genome data will probably uncover
a large amount of new enzymes, accompanied by only a minor increase in the
number of truly new enzyme families. Eventually, we will see a nearly complete
coverage of enzyme families, which will greatly facilitate the identification and
classification of any new enzyme sequence that becomes available.
A field that will most certainly gain influence in the next years is that of “structural
genomics”. Several attempts have been initiated to elucidate the three-dimensional
structure of an organisms entire protein complement, or at least a substantial
fraction of it. While the results coming from these projects will open a straightfor-
ward path to fold recognition, the value for enzyme bioinformatics might not be as
high as it might seem. The most useful structural information on enzymatic
mechanisms comes from structures where the enzyme is analyzed while binding to
a substrate analog or to an inhibitor. These studies, however, require a priori
knowledge on the enzymatic properties and the nature of the substrate, which is not
available in “blind”high-throughput studies.
Another area of intensive research in the field of applied genomics is the gene
expression analysis by DNA microarrays and similar methods. As of now, most
applications of these techniques are either based on their scientific merits or on
medial/pharmaceutical/toxicologicalapplications. It is probably only a matter of
time until these methods find their way into research on biocatalysis. Possible
applications include the analysis of coordinated regulation of enzymes not linked in
operons, or the identification of new enzymes on the basis of their expression
pattern.
As in all other areas of bioinformatics, databases will play an increasingly
important role in managing and integrating the data coming from various sources. A
database system meant to be useful for the exploitation of enzymes for synthetic
applications would have to encompass information on organisms, their genome
sequences and their metabolic pathways, with a special emphasis on the enzymes
involved, their reaction types and the nature of the substrates and products.
Databases such as KEGG and others have already started to address these questions.
However, none of the currently available genome- and pathway-databases are
focused on biocatalysis, a fact that will certainly change within the next couple of
years.
References I161
References
6
Immobilization of Enizymes
6.1
Introductio'n
Readers of this text are well aware of the promise of enzyme catalysis for the elegant
synthesis of complex molecules. However, the practical application of enzymes as
catalysts for organic synthesis is often limited by the inherent differences between
the way that molecules are synthesized by biological systems and the way they are
prepared on the laboratory bench. Nature has designed enzymes to catalyze reactions
under physiological conditions, most often in aqueous media at ambient tem-
perature and pressure and at neutral pH with dilute concentrations of reactants.
Preparative chemical syntheses, in contrast, usually require high concentrations of
reactants and the use of organic solvents to dissolve organic substrates and to shift
reaction equilibria. Isolatilm of organic products from water can be complicated by
the presence of an amphiphilic protein. While biological systems destroy and
regenerate enzymes as they are needed, catalysts used in chemical manufacture
must often be recovered and reused many times for economic viability. Immobiliza-
tion of an enzyme is the most commonly used strategy to impart the desirable
features of conventional heterogeneous catalysts onto biological catalysts.
By definition, enzyme immobilization is the conversion of an enzyme to a form
with artificially restricted mobility and retention of catalytic function [l]. This re-
stricted mobility allows for containment and recovery of the enzyme and is often
achieved by either conversion to an insoluble form (for example by linking to
insoluble ]particles)or by containment within a semi-permeable barrier (for example
entrapment within an ultrafiltration membrane). In the course of this immobiliza-
tion, enzy:mes can acquire four advantageous properties:
6.2
Methods of Immobilization
The first three classes involve the use of a solid matrix to support or entrap the
enzyme and to confer the desirable mechanical properties of the solid carrier
(Fig. 6-1 A-D). The last method entails covalent linking of the enzyme to itself with
no additional support (Fig. 6-1 E). Each ofthe covalent methods requires one or more
covalent bonds between reactive groups on the enzyme surface with complementary
groups on the carrier, either directly or through the action of a multivalent cross-
linking reagent. Covalent attachment methods result in direct chemical modification
G.2 Methods oflmmobilization
I 165
6.2.1
Non-Covalent Adsorption
protein can be a problem. Moreover, in cases where the binding forces are weak,
there is little stabilization of the enzyme tertiary structure relative to the solution
form of the enzyme. Interaction of the reaction substrate or products with the
support can cause desorption of the adsorbed enzyme. This reversibility of binding
can in some situations be advantageous; if the protein catalyst has become inacti-
vated from extended use, the resin can be regenerated by a change in pH or solvent
to desorb the deactivated enzyme from the carrier and then fresh biocatalyst added
under binding conditions. While more exotic or expensive proteins often warrant the
use of covalent binding methods, adsorption is most often used in large scale
industrial processes because of the low cost and simplicity.
Electrostatic binding of enzymes to polyionic carriers is operationally simple, once
appropriate binding conditions are identified. The carrier is first equilibrated using
aqueous media at the appropriate pH, solvent composition and ionic strength. An
aqueous solution of the enzyme is then treated with the adsorptive solid under
conditions of protein concentration, pH, ionic strength, and temperature that have
been determined experimentally to give efficient protein binding. If the binding
protocol is relatively selective, the immobilization can also effect purification of the
enzyme from cell debris and fermentation by-products.The immobilized biocatalyst
can be recovered by filtration and then washed. Air drying or washing with a water-
miscible organic solvent can be used to give a dried biocatalyst solid for use in non-
aqueous media. A disadvantage of this method is that the support materials used in
ionic adsorption are polyfunctional and charged and thus can dramatically change
the microenvironment of the protein. Steric hindrance to diffusion of substrate and
product can also be a problem, due to the short protein-support distance in tight
ionic bonding.
Ionic adsorption of proteins is one of the oldest methods of protein immobiliza-
tion and has been used widely in industry. Chibata and co-workers developed one of
the earliest industrial biocatalytic processes using an amino acylase adsorbed on
diethylaminoethyl (DEAE) carbohydrate resin for the kinetic resolution of amino
acids '1. Macroporous synthetic ion exchange resins, based on those originally
developed for chromatography and water treatment, are among the most frequently
used carrier materials. The protein is bound through association with the side chains
of amino acids such as aspartate and glutamate (carboxylate) and lysine (ammo-
nium) through oppositely charged groups on the carrier. The tightness of binding is
dependent on the proximity and charge of the binding residues on the protein
surface and the carrier. Protein binding can be quite tight if factors which affect
ionization such as pH, counter-ion identity, hydrophobicity and ionic strength are
optimal.
A demonstration of the principles of ionic adsorption is found in the use of
glucose isomerase bound to DEAE-cellulose[61 for the conversion of glucose syrup to
high fructose corn syrup. Remarkably little enzyme desorption of glucose isomerase
is observed over many months, despite the use of elevated temperatures and high
flow rates through columns of the resin-bound enzyme. During the lifetime of the
catalyst, 1 g of catalyst converts 15000 g (dry substance) of high fructose corn syrup.
G.2 Methods oflmmobilization
However, once inordinate activity has been lost, the protein can be easily removed by
a simple shift in pH and then the resin regenerated in situ.
Li.pases from Candida cintarctica, Humicola lanuginosa, and Mucor meihei, useful
for enantioselective ester hydrolysis or tranesterification, have also been immobi-
lized by ionic attachment to synthetic resins 1'1. For the interesterification of fats and
oils, macroporous (>lo0A pore diameter) methacrylate resin cross-linked with
divinylberizene gives virtually quantitative binding of the protein. The air-dried resin
can be used to catalyze interesterification of oils in the absence of solvent[']. The
preparatio'n of Candida anarctica B lipase has been widely used for the resolution of
carboxylic acids and alcohols ['I.
Ionic attachment to noriionic surfaces can be effected through the intermediacy of
a polyvalent metal catiori[lO].Chelation of a transition metal by both the carrier
surface and the enzyme results in binding to the surface. Inorganic oxides (such as
silica) or polyhydroxylated biopolymers (such as polysaccharides) are used as solid
supports in cornbination with polyvalent transition metals capable of binding
multiple ligands such as Ti(V).This type of chelation binding is also used extensively
in the isolation of genetically engineered proteins by incorporation of a poly-
histidine tag sequence. The poly-His sequence chelates tightly to Cu(I1) or Ni(II),
providing a selective means for selective recovery of the protein["].
Affinity binding is an important sub-group of ionic protein adsorption methods.
Specific electrostatic and hydrophobic interactions between the target enzyme and
an immobilized ligand allow for extremely tight, selective binding of the protein of
interest. The ligand may be a small molecule or a large protein such as an antibody;
however, the loading capacity tends to decrease with the effective molecular weight
of the ligand. One of the most frequently used affinity binding systems is the
cornbination of biotin with the protein avidin. Avidin is a tetrameric protein which
binds four biotin ligands ! ~ specific
y ion-pair interactions with a dissociation constant
of .about lo-'' M. In a typical embodiment, biotin derivatives that are linked to a
reactive fiinctional group are covalently attached to both the solid surface and to the
protein. The biotinylated solid is first treated with avidin, and this is followed by
treatment with the biotinylated enzyme [I2]. The expense and necessity for extensive
ma.nipulakions make this method of affinity binding practical only for aqueous
systems and those using very highly valued enzymes.
Immobilized enzyme preparations that are bonded only through strictly non-
iordc, physical adsorption are rare; however, in non-aqueous systems physical
adsorption can be a very effective approach. In purely hydrophobic binding, the
protein molecule is not solvated by the bulk reaction solvent sufficiently to overcome
the weak interaction forces with the solid surface, and so the protein does not desorb
from the carrier. In many of these non-aqueous systems, there is thought to be
activation of the protein !JY the support providing a more hydrophobic environment
which facilitates wetting and interaction with the non-polar substrate and by
distribution of the enzynie over a larger surface area. Alternatively, activation of the
lipase enzyme by interaction of hydrophobic regions on the protein with the
hydrophobic surfaces have been postulated. Dispersion of lipases over a high-
surface hydrophobic polymeric carrier such as polypropylene or nylon has been
168
I 6 Immobilization ofhzymes
shown to activate this enzyme in organic solvent media relative to particles of the
untreated protein prepared by lyophilization. Hydrophobic binding of lipases is
sufficiently strong to allow their use in purely aqueous media, presumably because
of the affinity of this protein for waterloil interfaces. Pate1 has reported that a lipase
immobilized on polypropylene could be reused for ten cycles without loss of activity
in the kinetic resolution of a key intermediate for semi-syntheticT a ~ o l [ ~ ~ ] .
Adsorption on polar, nonionic carriers represents the middle ground in non-
covalent attachment, where a combination of hydrogen bonding and dipole inter-
actions helps to bind the protein to the support. The immobilized lipase used in the
upgrading of low value fats and oils by interesterification is a successful example of
this mode of non-covalent adsorption. In one example, an aerosol of an aqueous
solution of the lipase is sprayed onto finely divided silica and then the particles are
agglomerated to give the particulate biocatalyst. The simplicity and effectiveness of
this adsorption process afford a dried immobilized biocatalyst with sufficient
productivity to be used on a manufacturing scale at relatively high temperatures [I4].
6.2.2
Covalent Attachment
used combinations of reactive protein groups and activated supports['5]. The choice
of reactive group is important; highly reactive groups may result in non-specificover-
modification, and chemical functionalization that adds or removes charge from the
protein can alter the actikity and stability. There are many examples of more limited
and specific attachment methods using reagents selective for less common amino
acids. No one support and linker is ideal and the large number of supports and
binding method leads to an enormous number of possible permutations.
The preparation of covalently bound immobilized enzymes involves treatment of a
solution of the protein with the reactive support. Judicious choice of conditions
including enzyme concentration, pH, and ionic strength can be used to increase the
yield of bound activity. The loading capacity of the carrier can be estimated from the
manufacturer's specifications or by titration with reagents specific for the reactive
functional group. A competitive inhibitor or high concentration of substrate may be
used during attachment to protect the active site and to maintain the active
conformation of the enzyme. After incubation, the resin is washed repeatedly to
remove unbound protein, and then the free reactive sites are quenched by treatment
with an appropriate nucleophilic or electrophilic reagent (for example, glycine or
acetic anhydride).
Either the solid support or the enzyme may be activated, but to limit disruption of
the enzyme tertiary structure the functional groups of the support material are most
often actiwated. The activation may occur prior to the coupling reaction (pre-activated
supports), or a bi-functional linking reagent may be used to form the bond between
G lmmobilization of Enzymes
6.2.2.1
Carriers for Enzyme Immobilization
The physical and chemical properties of protein molecules are often not compatible
with the conditions used in most chemical syntheses, and so fixation to a solid
carrier is one effective strategy to alter the properties of the biocatalyst. By binding of
the protein to a proportionately large amount of a solid carrier, the bulk properties of
the resultant solid biocatalyst are more derived from the carrier than from the
protein. Enzymes are subject to denaturation conditions found in typical chemical
processing such as high concentrations of organic reagents and high shear forces.
Moreover, proteins are water soluble and amphipathic thus causing emulsions on
extraction and being difficult to recover and reuse. The carrier-fixed biocatalyst is
often more resistant to deactivation by organic reactants or shear and can be
recovered by simple filtration. In many cases the recovered biocatalyst maintains
catalytic function and may be reused many times.
An enormous number of carriers are available for the immobilization of enzymes
Table 6-2. Carrier types
6.2 Methods oflmmobilization
I 171
and a wide range of methods have been used for fixation of protein to these carriers.
For rapid preparation of laboratory samples, commercially available pre-activated
macroporous resins are available. Considerations of the desired properties of the
immobilized biocatalyst such as ease of use, mechanical strength, activity density,
stability, intended application, cost, and availability help to determine which carriers
and methods of attachment are appropriate. In most industrial applications, cost of
the support and efficiency of immobilization are paramount, while in biomedical
applications binding efficiency and ability to sterilize can be most important.
Classification of materials used in solid carriers is given in Table 6-2.
When the mass of carrier material is large relative to that of the enzyme, the
physical and chemical properties of the carrier (Table 6-5) will, in large part,
determine properties of the resultant immobilized enzyme. Often, the carrier will
impart mechanical strength to the enzyme, allowing repetitive recovery by simple
filtration of the solid particles and reuse of the enzyme. The degree of porosity and
pore volume will determine the resistance to diffusion and molecular size selectivity
of the biocatalyst. When used in non-aqueous media, dispersion of the enzyme over
a large surface area can greatly increase its activity. Table 6-3 summarizes many of
the key properties and considerations for enzyme carrier materials.
6.2.3
Entrapment and Encapsulation
6.3
Properties of Immobilized Biocatalysts
6.3.1
Mass Transfer Effects
The catalytic behavior of enzymes in immobilized form may dramatically differ from
that of soluble homogeneous enzymes. In particular, mass transport effects (the
transport of a substrate to the catalyst and diffusion of reaction products away from
the catalyst matrix) may result in the reduction of the overall activity. Mass transport
effects are usually divided into two categories - external and internal. External effects
stem from the fact that substrates must be transported from the bulk solution to the
surface of an immobilized enzyme. Internal difhsional limitations occur when a
substrate penetrates inside the immobilized enzyme particle, such as porous
carriers, polymeric microspheres, membranes, etc. The classical treatment of mass
transfer in heterogeneous catalysis has been successfully applied to immobilized
enzymes [271. There are several simple experimental criteria or tests that allow one to
determine whether a reaction is limited by external diffusion. For example, if a
reaction is completely limited by external diffusion, the rate of the process should
not depend on pH or enzyme concentration. At the same time the rate of reaction
will depend on the stirring in the batch reactor or on the flow rate of a substrate in
the column reactor.
The extent of internal mass-transfer is usually expressed by the efficiency coeffi-
cient N,
where V,, and Vsolare the rates of the reaction catalyzed by an immobilized and
soluble enzyme, respectively. In order to find out whether a reaction is limited by
diffusion one can calculate n as a function of the Thiel modulus (Fr)
Where R is the carrier radius, De%the effective diffusion coefficient of the substrate,
E is the enzyme concentration in the carrier, and kcat and K, are the kinetic
parameters of an enzyme. From a practical standpoint it is important to remember
that there are no diffusional limitations as long as substrate concentration S exceeds
K,. This condition normally exists at the beginning of many processes catalyzed by
immobilized enzymes. At the end of the process, when a substrate is depleted and
effective K, may increase because of the product inhibition, the whole reaction may
be limited by diffusion.
6.3.2
Partition
The other important phenomenon that, in addition to the mass transfer, occurs
when enzymes become heterogeneous catalysts, is the partitioning of substrates,
products, inhibitors, metal and hydrogen ions between a bulk solution and a carrier.
An elegant and simple theory describing the effect of microenvironment inside the
particles of immobilized enzymes on their kinetics, has been developed by the group
G.3 Properties oflmmobilized Biocatalysfs
I 177
of K.atchalsky[28].In particular, the theory explains why one often observes shifts in
pH profiles of activity with immobilized enzymes; it is due to the redistribution of
hydrogen ions between a bulk solution and a carrier. As a practical consequence, one
should use a negatively charged carrier if a shift of pH profile to a more alkaline pH
is desired and a positively charged carrier if the opposite shift to an acidic pH region
is necessary. However these electrostatic effects exist in solutions with low ionic
strength and almost disappear when salt concentration increases. In general, the
partitioning of substrates and products between a solution and a carrier may occur
whenever the character ofa carrier (charge, hydrophobicity, etc.) differs from that of
a bulk solution. As a result, the binding constants for substrates (K,) and for
products (,KJ with immobilized enzymes may vary dramatically from those observed
for free enzymes.
6.3.3
Stability
One of the chief benefits of enzyme immobilization is the ability to use them
repeatedly in chemical reactors on a large scale. Usually this cannot be achieved
without a significant increase of enzyme stability. It is clear that attachment of an
enzyme to a solid surface greatly limits deactivation by intermolecular protein-
protein processes such a:: aggregation or proteolysis. In some cases, this is the only
stabilization provided by immobilization. In other cases, immobilization leads to
stabilization of the three-dimensional catalybc structure against intramolecular
protein denaturation under conditions such as elevated temperature, extremes of
pH, organic solvents and oxidants. Protein unfolding can be prevented by multi-
point attachment of a protein to a support; however, it is not clear whether this
increase in rigidity is generally beneficial to catalytic function. As an approximation,
the optimal immobilization is given by the maximum functionalization which
results in minimal activily loss. Over modification of the enzyme often results in loss
of activity and stability. In some specific cases, covalent multipoint attachment of a
prtotein to a solid carrier clearly enhances the resistance to chemical and thermal
An increase in the number of both polar (electrostatic) and
hydrophobic interactions among the protein molecules when a protein goes from a
frce to immobilized environment may also significantly enhance stability of proteins
against heat and other denaturants I3O1 by preventing unfolding, aggregation or
dissociation of the proteins 13'1. Moreover, observed stabilization effects correlate
w th the number of contacts involved[32].The intermolecular cross-linking of
proteins by glutaraldehyde and other cross-linking may, in turn, lead to
additional thermostabilization of proteins by preventing their unfolding.
6.3.4
Activity of Immobilized Enzymes
On the surface the activity assay of immobilized enzymes is quite simple and is not
very dissimilar from measuring the activity of soluble enzymes. In both cases the
G lrnrnobilization ofhzyrnes
178
I Table 6-4. Parameters for characterization of immobilized biocatalysts.
General description Preparation Physical and chemical Kinetics
characterization
Reactionscheme Method * Particle shape, Initial rate versus con-
Enzyme and source Detailed reaction diameter, swelling centration for free and
Carrier type conditions Compression in immobilized enzyme
Method of immobi- Dry weight yield columns or abra- pH and buffer effects
lization Activity left in sion in stirred ves- Diffusional limitations
supernatant sels or sedimenta- Effect of particle size
Enzyme leakage, tion and abrasion in and enzyme loading
conditions fluidized bed Degree of conversion
versus residence time
Storage stability
Operational stability
activity is measured in pmol of substrate per minute per gram of a catalyst under
defined conditions (concentrations, pH, temperature, etc.). Yet, the heterogeneous
nature of immobilized enzymes poses additional challenges. First, special care
should be taken in choosing a representative sample of an immobilized enzyme.
Second, the activity of immobilized enzymes is much more sensitive to external
parameters, such as stirring, and may be limited by diffusion (see above).Third, the
determination of true catalytic parameters is more difficult, since the amount of the
active enzyme attached to the carrier is not easy to measure. One has to realize that
the k,,,, K, and Ki measured for immobilized enzymes often represent the effective
parameters. This is further complicated by surface activation effects in lipases [341.
The complexityof the physical and catalytic properties of immobilized biocatalysts
and the difficulty in comparison of effectiveness based on literature descriptions has
led to the publication of guidelines for the characterization of immobilized bio-
catalyst^^^^]. The authors suggest that description of parameters listed in Table 6-4
should be the minimum required for characterization of an immobilized prepara-
tion.
6.4
New Developments and Outlook
Opportunity for innovation and creativity still exists in the field of biocatalyst
immobilization. Despite the tremendous volume of biocatalyst immobilization
literature, there is no one technology that is universally applicable and no one
technique that can be applied using a generic procedure. The limitations of
individual immobilization techniques have been pointed out in each section.
Operationally simple adsorption methods often are limited by the lack of stabiliza-
tion and by protein leaching, especially under aqueous conditions. Restriction of
diffusion can be severe for entrapped proteins and cells. Covalent methods often
result in protein inactivation and a much higher carrier cost. The combined effects of
G.4 New Developments and Outlook
6.4.1
Cross-linked Enzyme Crystals (CLEC@)
Sol-Gel
Reetz [4G1 and others [471 have found that entrapment of lipases within a hydrophobic
silica sol-gelcan result in ;i biocatalyst whose activity in organic media is enhanced in
comparison to the corresponding lipase powder under the same conditions. A silica
matrix is generated in the presence of an aqueous solution of the lipase by treating
hydrophobic alkyl alkoxysilanes with a catalpc amount of sodium fluoride. The gel
is allowed! to set, then dried and crushed to the desired average particle size.
Optimization of lipase a’ctivity can be achieved through variation of the hydro-
phobicity of the gel by choice of the alkyl group of the silane monomer, the use of
hydrophilk polymeric add-itives (polyvinyl alcohol or inert proteins), control of water
activity and by the waterlsilane monomer ratio. Activation of up to two orders of
magnitude in the rate of fatty acid esterification relative to the suspended protein
powder h.ave been attributed to the combined effects of dispersion over a large
surface area and the interaction of hydrophobic regions of the polysiloxane gel with
hydrophobic domains of the lipase. The volumetric activity of these systems can be
quite low: protein loadings of 0.1-1 % relative to the carrier are necessary for high
activation factors. Moreover, the lipase is for the most part passively entrapped
within the gel, so its use would be limited to non-aqueous systems. Organopolysilox-
anes carrying pendant groups for covalent binding can be employed for immobiliza-
tion catalysts intended foI aqueous systems [481.
More recently, Ballesteros has extended the use of siloxane gel supports by
developing support systems employing glyceryl poly(alkylsi1oxanes)L4’)] and poly-
(hydroxyniethylsiloxanes)for the gel entrapment of lipases. The authors point out
that the higher water solubility of these polymers allow for better control of the
protein-polymer ratio. Mechanical properties and protein retention of the prepara-
tion were improved by entrapping the poly(hydroxylmethylsi1oxane) lipase ad-
sorllates within a solid cross-linked silicone rubber matrix. The versatile chemistry of
silicone polymers allows the tailoring of the hydrophobicity and rigidity of the
support matrix. Lipase loadings of 1-5% are described for the poly(hydroxyme-
thyl)silox;ine/silicone polymer composites. Entrapment efficiencies are apparently
sufficient to retard protein leaching; however, most aqueous reaction systems
reported employed an organic co-solvent which limits enzyme dissolution. These
lipase/polymer composites could be used for the kinetic resolution of rac:emic
carboxylic acids and alcohols via ester hydrolysis or synthesis with negligible loss of
activity over 10 reuse cyclles.
6.4.3
Controlled Solubility “Smart Polymers”
References
7
Reaction Engineeringfor Enzyme-CatalyzedBiotransformations
7.1
Introduction
Downstream
processing
El- - Substrate
Figure 7-1.
- Enzyme
Microorganism
Chemical
catalyst
Process design.
-- -
kinetics yields a deeper insight into the process and is the basis of final optimization
of process performance by reaction engineering methods. A detailed process
optimization is of great significance especially for pilot and production scale.
7.2
Steps of Process Optimization
COOH
0
I I
I I
-
Enzyme
properties
Parameters
I
I Properties of
reaction system
activity thermodynamic
*
*temperature I *
equilibrium
' stability
* substrate * complex reaction
selectivity product system
concentration
* other properties
" solvent
J1
Selection of reaction conditions
enzyme kinetics
Selection of reactor
Q@Ite@
_ _
Parameters ~
* conversion
* residence time
* selectivity
of reactor * concentration of
* productivity performance - substrate(s)
- enzyme(s)
* enzyme/ - coenzyme
coenzyme
consumption
4)
Selection of reactor conditions
Then the other properties of the reaction system have to be characterized. The
I 189
7.3
Investigation of the Reaction System
7.3.1
Properties of the Enzyme
0.5
65°C
0.1 I
0 5 10 15 20
Time (h)
Figure 7-4. Influence o f temperature on enzyme stability; example: a r n i n o a ~ y l a s e l ~ ~ 1
0 5 10 15 20
Time (day)
Figure 7-5. Deactivation o f Neu5Ac-Aldolase depending on the reactor material[47].
the flow rate can be lowered until the initial degree of conversion is reached again
and the residual enzyme activity can be calculated from the flow rates.
The question of enzymt: immobilization typically depends on the stability of the
soluble en'zyme under process conditions.
Not only activity and stability but also selectivity of reactions may become the most
important criterion in the selection of the reaction conditions. The impacts of
additional reactions and of selectivity problems will be discussed in the following
section.
7.3.;!
Properties of the Reaction System
7.3.2.1
Thermodynamic Equilibrium of the Reaction
kl
S-P
k-I
Enzymes, as catalysts, accelerate the reaction rates (a kinetic factor). The forward
reaction and the back reaction are accelerated to the same degree. The position of
equilibrium (a thermodynamic measure), which is not influenced by the enzyme,
yields information about the maximum conversion and therefore is of basic
importance for process development. Two examples will serve to demonstrate this
principle.
194
I 7 Reaction Engineeringfor Enzyme-Catalyzed Biotransformations
N-acetyl-L-amino acid -
aminoacylase
L-amino acid + acetate (2)
100
96
92
S
.-0
2
9 88
s
S
84
80
0 100 200 300 400 500
[N-acetyl-L-methionine](mmol L-')
Figure 7-6. Hydrolysis of N-acetyl-L-methionine by arninoacylase: equilibrium conversion as
function of substrate concentration [441.
ManNAc+Pyr - NeuSAc-aldolase
- NeuSAc (3)
1.o - _
_. -.- -
-. _ I
’
,
-, , -, I
-.C.-.
_.-.-.-
.C.
.C.‘
*.-,* 0.01 mol L-’ ManNAc
. C .
O . O . C
0.4 - - 0 ’
25 “C
- 0 .
- /
pH 7.5
0.
0.2 ”
K = 29.7 L mol-’
0.0 . I
7.3 2 . 2
Complex Reaction Systems: The Existence of Parallel and Consecutive Reactions
In this chapter, two examples demonstrate that, in addition to the desired enzyme-
catalyzed (conversionof the substrate S to the product PI, other reactions have to be
considered, e. g. a parallel reaction of S to P2 or a consecutive reaction of P1 to P3.For
a hypothetical reaction scheme, see (Eq. 4).
7 Reaction Engineeringfor Enzyme-Catalyzed Biotransformations
196
I
The following definitions are set up (all stoichiometric coefficients are set to one):
Conversion x:
The conversion xs of the substrate S stands for the ratio of substrate consumed to the
initial substrate: ([S]o-[S]= [PI]+[P,]+[P,]).
Selectivity 0:
The selectivity opl,s is defined as the product P1 formed in relation to the substrate S
consumed.
Yield Y:
The yield YpI,s is defined as the ratio of the product PI formed to the initial substrate
so
Sometimes, these definitions are mixed up in the literature. Eq. (8) describes the
relationship between conversion, selectivity and yield:
The values of yield and selectivity become equal at quantitative conversion of the
substrate. The following diagram may elucidate the relation of these three parame-
ters (Fig. 7-8).
Additionally, the following measurements are defined:
Space-time yield:
The space-time yield STYpl is the amount of product PI produced per reactor volume
V and time with the dimension of kg L-ld-’. The space time yield is also referred to
as “volumetricproductivity”.
Enantiomeric excess:
eel,, =- iP,l-[P*l
[PIl+[P21
7.3 Investigation ofthe Reaction System I197
&=
l.O? 1.04 1.c 1.(
1.0
X,=
0.6
Figure 7-8. Interrelation o f conversion, selectivity and yield in the case ofthe reaction scheme
Eq. (4) (PI being the main product; for definitions see Eqs. (5) to (7)).
Tyt-OEI
"Electrophile"
?=:
[Acetyl-enzyme]
Arg-NH2
(2)
"Nucleophile"
Tyr-OH
Tyr.Arg.NH,-
PA
(3)
Tyr-Arg -
CPD-Y
"Dipeptide"
(4)
(11)
Tyr-OH + Arg OH
100
80
60
>
.-
c
.->
.I-
0
-a
a 40
cn
20
0
0 10 20 30 40
[Tyr-OEt] (mmol L-’)
40
30
20 2
Y
c
0
0 100 200 300 400 500
dipeptide, which may be further hydrolyzed by CPD-Y to the amino acids Tyr and
Arg (secondary hydrolysis). Secondary hydrolysis of Tyr-Arg-NHzto Tyr and Arg by
CPD-Y can be neglected.
1 .o
.-% 0.6
.-
.I-
0
a,
-
Q)
v) 0.4-
5
a, c
c c
- c
c
c
F 0.2- c
c
c
c
c
e
c
c
c
c
0.0--- *
Figure 7-10. Synthesis ofTyr-Arg by CPD-Y and P A selectivity and yield as a function o f
cotwersion for continuous operation in an enzyme membrane
pD<;
cyanide to benzaldehyde or other aldehydes. A competing non-enzymatic parallel
reaction lowers the enantiomeric excess of the product[55,561.
(R)-Oxynitrilase
(R)-Mandelonitrile
Re-face attack
(12)
"O*,, )CN
NS O
H
,
No enzyme * O c ' \ H + D c . \ H
Hydrogen
cyanide
\ /
Racernic product
Benzaldehyde
20000
15000
10000
5000
30
20
10
0
3.0 3.5 4.0 4.5 5.0
PH
Figure 7-11. Initial reaction rate ofthe synthesis of rnandelonitrile as function of pH[". 561.
where
k (s-l) rate constant of the reaction
k,, (s-l) frequency factor
EA (J mol-l) activation energy
R (8#.314J K-lmol-') gas constant
T (K) absolute temperature,
the activation energy EA can be determined from the following plot:
In this case the non-enzymatic reaction, having an activation energy of 7 3 kJ
mol-', dlecreases faster with temperature than the enzymatic reaction (activation
energy 46 kJ mol-'). In general, at a lower temperature the reaction with the lower
activation energy is favored. The enzymatic reaction therefore becomes more
dominant at lower temperature.
25°C
100
80
\
60
\ 10°C I
40
20
0 Non-enzymatic reaction
Enzymatic reaction
10
0.1 335 0.00340 0.00345 0.00350 0.00355
T-' (K-')
Figure 7-12. Relative reaction rate o f t h e synthesis of mandelonitrile as a function o f t h e
reciprocal temperaturelS71.
]/ 0
I
4000 Enzymatic reaction
2000 -
f
1
In the oxynitrilase reaction, high optical purities can be reached by the use of organic
solvents. Often a major drawback of these methods is a lowered enzyme activity,
resulting in long reaction times and a reduced enzyme stability in continuous
experiments.
7.3.2.3
Other Properties of the Reaction System
7.3.2.4
Application of Organic Solvents
A very interesting alternative has been published detailing the use of cyclodextrins
I
205
Just like one-phase systems, two-phase systems may consist mainly of water or
mainly of organic solvent. In an aqueous-based system an insoluble substrate is
dispersed, using a non-miscible solvent (oil-in-wateremulsion). Hydrolysis reactions
of poorly water soluble substrates (e.g. fat hydrolysis by esterases) may be performed
in this way. If the aqueous phase is dispersed in a water-immiscibleorganic solvent a
water-in-oil emulsion is obtained. This type of system may be advantageous if a
condensation reaction has to be performed where the water content has to be kept
low. A special form of a two-phase system involves lyotropicliquid crystals, which are
obtained by mixing a detergent, water and an organic solvent["^ 911. Most of the
water and the detergent form the liquid crystal wherein the enzyme is immobilized,
whereas most of the organic solvent forms the second phase.
Enzymes immobilized on an insoluble support also belong to two-phase systems.
They have been mentioned earlier and are not discussed further at this point.
Very recently ionic liquids emerged as a new class of solvents. They are salts with
melting points below 100 "C and are non-volatile. Some typical structures are shown
in Fig. 7-15. They possess good solvating properties for many substrates and
catalysts[92294]. They can also be used to replace organic solvents in enzymatic
reactions [95-981. For the lipase-catalyzed kinetic resolution of phenylethanol an
improved enantioselectivity at higher temperatures was observed compared to the
selectivity obtained when using methyl-tert-butylether(MTBE) as solvent [", 981.
What has been neglected so far is a consideration of the location of the enzyme
7.3 lnvestigation ofthe Reaction System
I
207
0 20 40 60 80 100
Temperature ("C)
conditions:
1 mol/L alcohol, 2.5 mol/L vinylacetate, water content 0.3%
12 g/L Chirazyme L6 (fseudomonas sp. lipase)
and hence the enzymatic reaction. Depending on the hydrophobic and hydrophilic
properties of the enzyme it may be enriched in one of the phases (normally the
aqueous one). For lipases, catalysis often occurs at interfaces. Therefore, the surface
area per unit reactor volume available in such a system is an important quantity, not
only for reaction performance but also for determination of kinetic data.
As shown in Fig. 7-16, a larger surface area requires a higher enzyme concentration
to be saturated. But a tenfold increase in the surface area - even if saturated with
enzyme - does not result in a tenfold increase of One reason for this
might be product inhibition.
Wherleas kinetic studies are quite easy to perform in homogeneous solution the
extent of the interface has to be taken into consideration for biphasic systems. The
most reliable way of measuring the interfacial area is by use of Fraunhofer
208
I 7 Reaction Engineering for Enzyme-Catalyzed Biotransformations
diffraction[lo0I.All reaction velocities can be given based on the same surface area. A
change of droplet size and surface area, which may occur with change of substrate or
product concentration during the reaction, can be distinguished from true inhibition
effects.
7.4
Investigation of Enzyme Kinetics
In this chapter, some principles of the kinetics of enzymatic reactions are discussed.
A more detailed description of enzyme kinetics is covered in a number of textbooks
and articlesL45, 101-1041. F'irst of all, a few general definitions will be given.
The reaction rate u of any chemical reaction (Eq. (14))
+
nAA n,B + n,C + n,D
is defined as follows (Eq. (15)):
Eq. (15) is the rate equation of the reaction (also called the "kinetic model'). The
formulahon of such a differential equation for all reacting substances is the basic
step in describing the kinetics of chemical/biochemical reactions. These rate
equations include concentration values of the relevant reaction partners and kinetic
parametcrs such as the rate constant k. An investigation of enzyme kinetics includes
the measurement of reaction rates, the choosing of an appropriate kinetic model and
the identification of the kinetic parameters.
7.4.1
Methods of Parameter identification
Kinetic rneasurements [loSl have to be carried out to examine the dependence of the
reaction rate on the concentrations of all relevant components. As described in a
previous chapter, for measuring enzyme kinetics initial reaction rates v, = j S ] are
determined at optimal reaction conditions, which may be chosen according to the
procedure outlined in Sect. 7.3. The initial reaction rates are measured by varying the
concentration of only one component and keeping all other concentrations (e.g. of
cosubstrates and inhibitors) at a constant level (for an example, see Figs. 7-19 and
7-20). The rate of conversion has to be smaller than 5-10%, essentially to keep all
initial concentration values constant.
The parameters of the kinetic model can be identified by fitting the kinetic data
using methods of non-linear regression such as those described by Rosenbrock or
Nelder Mead['OG 1'" (Fig. 7-17A). Methods of linear regression that are often used
need a rearrangement of rate equations into a linear form (e.g. a double reciprocal
plot according to Lineweaver-Burk ['08]). This gives different weight to the data points
measurcd at different concentration levels 'lo]. For the correct calculation of the
[lo93
Figure 7-17. Methods of parameter identification: A by fitting initial rate kinetic data, and B by
fitting the time-course of a reaction.
and compares the simulated with the measured time-course. Then the parameters
are changed and the same steps are repeated until the simulation fits the measured
data (Fig. 7-17 B). This method requires specially designed computer software,which
is commercially available (ScientistTM,MathlabTM,MapleTM).The method is espe-
cially useful if components having an effect on the enzyme kinetics are not available
or if they cannot be measured, but are in a defined stoichiometric relation to a
measurable component.
7.4.2
The Kinetics of One-Enzyme Systems
7.4.2.1
Michaelis-Menten kinetics
-
E and P is assumed to be the rate-determining step (Eq. (16)).
E+S - kl
k-1
- ES
k2
E+P
.[SI
- urnax
(17)
Ks + bl
2) (nimol L-’min-’) Reaction rate
urnax (nimol L-lmin-’) Maximum reaction rate
Ks (mmol L-l) Dissociation constant of the E S complex
& (min-’) represents the rate constant of the first order enzyme kinetics
KS (seeFig.7-18)
1+ - bl (-) denominator of the kinetic model :represents a dimensionless
KS “adsorption term” (see below)
B1
- _-
__ - [Ed (.)
represents the dissociation of ES into E and S and may be
Ks [El simply derived from the dissociation equilibrium
complexes, and reveals the “weight”of the equilibria involved. For example, for [S] =
Ks the value of the adsorption term equals 2, so that 50% ofthe enzyme is in the ES
form and the other 50% is in the free form. The adsorption term initially grows from
a value of 1 (at [S] << Ks) slowly to become proportional to [S] and transforms the
linear first-order rate law to the curve reflecting Michaelis-Menten kinetics.
At concentration values above Ks it is not enzyme saturation but the catalytic
turnover of the enzyme that becomes more and more limiting. Being proportional to
the concentration of the ES complex, the reaction rate cannot rise above the u,
value when all enzyme molecules are in the ES form. The enzyme kinetics turn to
zero order.
The Michaelis-Menten kinetics, represented by Eq. (18),may be extended to more
complicated reactions by looking at the structure of the adsorption term. This
procedure shown below is valid as long as the “rapid equilibrium” assumption is
made. This is not valid in all cases.
Briggs and Haldane[’I4]did not use the above assumption, but pointed out that
within a very short time after starting the reaction, ES would build up to a nearly
“steady state” level where the following assumption is valid: d[ES]/dt = 0. From this
“steady state assumption” they derived the same rate equation:
‘4- ha.bl
K , + [SI
Besides .;pecific activity, two other quantities are used for the characterization of
enzymes: the International Unit [U](defined as the amount of enzyme which
214
I 7 Reaction Engineeringfor Enzyme-Catalyzed Biotransformations
produces 1 pmol of product per minute) and the katal (kat) (defined as the amount
of enzyme which produces 1mol of product per second).
The following correlations exist between the reaction rate u, the specific activity A
and the definitions of unit U and katal (kat)(Eq.(25)):
U pmol mmol
1-=1- = 1- (reaction rate = volumetric activity)
mL mL.min L.min
U pmol mmol
l-=l- = 1-__ (specific activity)
mg mg.min g.mm
1kat = 6.10’ U (activity)
The use of values for the specific activity of an enzyme is only significant if the
conditions of measurement are specified, especially temperature, substrate concen-
tration and pH value. Additionally, enzyme activities are always measured at initial
reaction rate conditions (see above).
In the following sections the extension of Eq. (18) to more complex reaction
schemes is described. Again the “rapid equilibrium assumption” is used to show how
more complex rate equations are derived from simple Michaelis-Menten kinetics.
Attention is focused on some typical rate equations that are useful to describe
enzyme kinetics with respect to a desired process optimization. The whole complex-
ity of enzyme kinetics is of importance for a basic understanding of the enzyme
mechanism, but it is not necessary for the fitting of kinetic data and the calculation of
reactor performance.
7.4.2.2
Competitive Inhibition
Substances that cannot be converted by the enzyme but are competing with the
substrate for the active site of the enzyme are called “competitive inhibitors”. The
following reaction scheme represents this situation:
KS
E+S===== ES ‘ ’ w E+P
t
llhl
El
I Inhibitor
KI (mmol L-’) Dissociation constant of the EI-complex
The corresponding kinetic model again may be presented in two forms (Eqs. (27
and 28)).
u
~,
max
bl
u =+
1+-+-
Ks K,
7.4 fnvestigation ofEnzyrne Kinetics I215
Compared to Eq. (18)the rate equation (Eq. (27))for competitive inhibitors includes
an additional term [I]/ K1 in the denominator representing the additional dissociation
equilibrium of the EI complex ($ the above discussion about the “adsoqtion term”).
Also, each alternative substrate S, ofa reaction would render such a term [Sn]/Ksnin
the denominator. As a consequence of their affinity to the enzyme, alternative
substrates and inhibitors block a part of the enzyme otherwise available for the
reaction S P.
-+
7.4.2.3
Non-Competitive Inhibition
E+S=
KS
ES A E+P
+ +
I I
EI + S ESI
KI (mmol L-’) Dissociation constant of the EI-complexwith release of I
KIS (mmol L-’) Dissociation constant of the ESI-complex with release of I
Ks I (mmol L-’) Dissociation constant of the ESI-complexwith release of S
For ordinary non-competitive inhibition, the Kl and KIs values are identical and
also the KS and Ks’ values. In this case rate equation (30) is valid:
216
I 7 Reaction Engineeringfor Enzyme-Catalyzed Biotransformations
u=
Compared to Eq. (27), the rate equation for non-competitive inhibitor includes
another term for the equilibrium of decomposition of the ESI-complex into E, S and
I.
From Eq. (31) it can be concluded that a non-competitiveinhibitor has no effect on
the KS value but lowers the vmaX value. This is because the inhibitor binds all enzyme
species with the same affinity.
7.4.2.4
Uncompetitive Inhibition
Substances which only bind the ES complex and not the free enzyme E are
“uncompetitive inhibitors”:
t+s-
4 ES ”* E+P
I (32)
11;
u= mu . [SI
s.1 (34)
Ks+[S]+[llj
K,S
Compared to Eq. (30) the rate equation for uncompetitive inhibitors includes the
same term for the equilibrium of decomposition of the ESI complex into E, S and I,
but no term for an equilibrium of an EI complex.
7.4 Investigation of Enzyme Kinetics
I
217
One special form of uncompetitive inhibition is substrate inhibition. Here a second
substrate molecule binds at the ES complex resulting in an inactive ESS complex.
This form of inhibition is often found and will be discussed below (see acylase
kinetics, Fig. 7-20A).
7.4.2.5
Reversibility of One-Substrate Reactions
KS kF KP
Ek-S- ES - - EP- - E+P
kB
’P (mmol L-’ min-l) Reaction rate for the formation of the product P
U F , ~ (mmol
~ L-’ min-’) Maximum reaction rate of the forward reaction
(mmol L-’ min-’) Maximum reaction rate of the backward reaction
Again the denominator represents the dissociation equilibria of the ES complex
and the EP complexes. Both partial reactions, the forward and the backward
reactions, are catalyzed simultaneously; both “substrates” S and P are competing for
the same enzyme. If the value in Eq. (37) equals zero, the equation reflects
competitive inhibition of the enzyme by the product P (see Eq.(27)).
Eq. (371is a result of the rate equation of the forward reaction reduced by the rate
equation of the backward reaction, both having the same denominator. The numer-
ator represents the first-order kinetics of the forward and the backward reactions. If
the equilibrium of the reaction is reached, the numerator becomes zero. From the
equilibrium condition (Eq. (38)),
This relation, representing the ratio of the rate constants of the first order kinetics is
known as the “Haldane equation”. Haldane equations can be formulated for every
kinetic model describing an equilibrium reaction, just by setting the numerator to
zero.
An example may illustrate this principle:
Eq. (37) is the basic kinetic model for isomerizations and racemizations. For
example, the kinetic constants of an alanine racemase of Bacillus stearothermophilus
are found to be
z ) D . A ~ ~ - L . A= 7.02
~ ~ , ~ ~ U mL-’ K D . A =~ ~3.42 mmol L-’
= 11.82 U mL-’ K L . A = ~ ~5.76 mmol L-’
The corresponding rate constants of the first order kinetics are
z ) D . A ~ ~ + L . A/ ~KD.A~=
~ , ~ ~ = 2.052 min-l
z ) L . A ~ ~ - D . A /~ K ~ ~2.052 rnin-l
~ ,L~ . ~A=
These rate constants are identical, resulting in Gq = 1, a predictable result of
racemization of D- or L-alanine.
This example shows that the rate constants of the first order kinetics determine the
position of equilibrium of the reaction. In the case of reversible two-substrate
reactions, the rate constants of the second order kinetics have to be used as shown
below.
7.4.2.6
Two-Substrate Reactions
___.
2, F,max
[A].[B]-’”.””. [p]
K, . K,” KP
P A.B
2), =
A B
I+-+-+-+-
K, K, K, KA.K;
Again the denominator represents all enzyme-substrate equilibria, e. g. Eq. (42):
The numerator represents the second-order kinetics of the forward reaction reduced
by the firs-t-orderkinetics of the back reaction.
A Haldane equation can be formulated by setting the numerator to zero, resulting
in a relation for the equilibrium constant (Eq. (43)):
u p= 2, F.max ‘ [B1
K,.KBA+KBA.[A]+KAB.[B]+[A].[B]
Only if a further identity KA = K.A.~is assumed can Eq. (44) be rearranged to Eq.
(45):
U
G
a-
%
II
7.4 investigation of Enzyme Kinetics
I**'
w
r Q\
c.
+
222
I 7 Reaction Engineeringfor Enzyme-Catalyzed Biotransformations
12 I I I
10 - - _ _ _ ~
2 0 Measured ~
Calculated
I
0
0 50 100 150 200
Calculated
0 I
224
Ic
7 Reaction Engineeringfor Enzyme-Catalyzed Biotransformations
12
10
8
-h
z
3 6
2
.-
>
.-
2
c
4
0 I I I I I
0 200 400 600 800 1000
A 2.5
2.0
h
7
.5
E
2
$
.-
.-
.o
8
I-,
0.5
0.0
B 3.0
2.5
2.0
r
b
E
2 1.5
.->
c)
.->
ti 1.0
a
0.5
0.0 I I I I
This cannot be described by product inhibition alone and means the hydrolysis
reaction commences above a concentration of 16.5 mmol L-' acetyl-L-alanine.At this
value the reaction is in its equilibrium position and the measurable enzyme activity
226 7 Reaction Engineeringfor Enzyme-Catalyzed Biotransformations
c 2.0
1.5
I
-
h
F
I
[L-Ala] = 500 mmol L-’
3 1.0 -
[Ac] = 400 mmol L-’
0.5
0 Measured
0.0
0 200 400 600 800 1000
D 2.0
-i3-J
h
1.0 \
I
E
3
v
0 Measured
0.0
I I
-0.5 I I
3
equals zero. Of course, the enzyme is not inactivated but there is no macroscopic
I 227
turnover of substances.
Fig. 7-19 and Fig. 7-20 show a number of effects on the activity of aminoacylase,
which cannot be described by a standard kinetic model alone. To derive a kinetic
model for the aminoacylase and for describing all influences, a reaction scheme
based on the rapid equilibrium random uni-bi model was used (compare with Eq.
(40)).This model was supplemented, according to the above measured influences of
substrate inhibition by acetate and inhibition by D-alanine. Consequently, the
reaction scheme Eq. (40)had to be extended to yield equation (46) and the
corresponding rate equation (47),which is modified by the additional equilibria:
E( D-Ala)
L-Ala L-Ala
k, +
Ac
E( Ac)z(L- Ah)
The substrate inhibition of Fig. 7-20A is represented by the complexes E(Ac)2 and
~ ) . means that binding of acetate to all enzyme species besides the
E ( A c ) ~ ( L - A . ~This
E(Ac-L-Ala)complex and the E(D-Ala)-complexis assumed. The rate equation of the
random bi-uni model (Eq. (41)) is enlarged by three terms in the denominator
according to the additional enzyme substrate complexes E(D-Ala), E ( A C ) ~and
E(Ac)$-Ala), whereas the numerator has the same structure as in Eq. (41).
The rate equation corresponding to the above reaction scheme can be written as
follows:
Kinetic model ofaminoacylase
d[Ac --L - Ala] --
dt (47)
[ E ] , . L .[Ac-L-Aka]-[E], “.““.[Ac].[L-Ala]
- KAF&Al. KAc ‘ K : : A l ~
6
50
Time (min)
230
I 7 Reaction Engineeringfor Enzyme-CatalyzedBiotransformations
Table 7-3. Starting conditions for the experiments shown in Fig. 7-21.
7.4.3
Kinetics of Multiple Enzyme Systems
If two or more enzymes are involved in coupled reactions, the influence of all
substances present in the reaction mixture on the activity of all enzymes has to be
studied and considered in the kinetic model. Knowing the kinetic behavior of the
single enzymes, coupling can be done by writing mass balances.
As an example, the reduction of dihydroxyphenylpyruvic acid (DHPP) to dihydrox-
yphenyllacetic acid (DHPL), a precursor of rosmarinic acid, is presented in Eq.
(49)‘lI9’.
7.4 Investigation of Enzyme Kinetics
I
231
H"E?OH
Dihydroxyphenylpyruvic acid Dihydroxyphenyllactic acid
DHPP OHPL
0
a-Hydroxyisocaproate
HO
H e-c (49)
I I
u - ~-
d[DHPL] [DHPP]
= [D - HicDH], A,-,,,,,,,
I - dr K,, + [DHPP]
.- [PEG - NADH + H+]
u d[€or]
= -- - = [FDH], . A,,,,, . [For1 ,
dt K,, + [For1
.
, -
\PEG - NAD' 1 _.
NADH. Both inhibiting effects are taken into consideration by an additional term in
the denominator. This formal procedure is valid as it allows a correct fit of all initial
rate data (not shown).
For a batch reaction (compare to Sect. 7.5) mass balances of all components of this
system may be formulated as follows (Eqs. (52-54)):
d[DHPL] - d[DHPP]
=v, (52)
dt dt
d[For]
-~ =v * (53)
dt
d[PEG-NADH+H+] - - d[PEG-NADt]
dt dt
=v, -v, (54)
The two enzymatic reactions are coupled by PEG-NADH and PEG-NAD’. This
stoichiometric coupling does not affect enzyme kinetics but has to be considered
when writing the mass balances. The discussion of this system will be continued in
Sect. 7.5 where some implications of coupled enzyme systems on reactor design are
described.
7.5
Enzyme Reactors
7.5.1
Basic Reaction Engineering Aspects
First, some basic terms of chemical reaction engineering will be discussed before
introducing the field of enzyme reactors. For further reading, textbooks are availa-
ble [1*&1261
The mode of reactor operation can be classified as “batchwise”or “continuous”.
Batch reactions are started by filling a reactor with the reaction mixture and stopped
after reaching the desired conversion. A steady state is only reached at equilibrium
conversion of the reaction. A typical batch reactor is represented by the stirred tank
reactor.
Continuous reactions are characterized by a continuous substrate feed and product
output. A residence time of the reaction mixture within the total reactor volume V
can be defined by Eq. (55):
=-
V
F (55)
&I-- dx
t 4 4
._
L
.-
m
”
c
8
I .
* * *
time time time
+ 4 4
Figure 7-22. Comparison of stirred tank reactor, plug flow reactor and continuous stirred tank
reactor (Reaction: S + P; asterisks indicate time or position of substrate entering the reactor).
After a certain time a steady state will be reached within the reactor, meaning that
concentrations of substrates and products do not change. Typical continuous
reactors are the plug flow reactor (PFR) and the continuous stirred tank reactor
(CSTR).A comparison of these different reactor types is given in Fig. 7-22.
The differences between the reactors may be described by showing concentration
profiles of substrate and product as a function of reactor position and time
respectively.
- The stirred tank reactor (STR) in batch mode exhibits a decreasing substrate
concentration and increasing product concentration with time, independently of
the position within the reactor (the reactor is “wellmixed”, meaning that there are
no gradients within the reactor).
- The plug flow reactor (PFR) presents the same concentration curve along the
reactor length, which is shown for the tank reactor with reaction time. In the
steady state, the concentrations of substrates and products at distinct positions of
the reactor do not change with time. The reactor has plug flow characteristics,
234
I 7 Reaction Engineerhgfor Enzyme-Catalyzed Biotransformations
implying flow of reaction mixture through the reactor in the form of a plug
without any axial mixing.
- The continuous stirred tank reactor (CSTR) in the steady state exhibits constant
concentrations as a function of both time and position. The exit stream from this
reactor has the same composition as the fluid within the reactor; the CSTR is also
a well-mixed reactor.
A very common variation of the CSTR is a cascade of n CSTRs. With an increasing
number of reaction vessels, the cascade approximates to the plug-flow reactor. The
product concentration increases stepwise from vessel to vessel. For example, a two-
stage cascade can be used to overcome effects of product inhibition, e.g. in the
synthesis of L-tert-leucine [421 or GDP-Man[’44s14’1.
The basis for calculating reactor operation conditions is the formulation of mass
balances for all reaction components for the distinct reactor type. The mass balances
for the above reactors can be formulated as follows:
Stirred tank reactor: as no fluid enters or leaves the reactor the mass balance of
every compound is defined by the reaction rate only. To determine the time t
necessary to reach the desired conversion x the reciprocal rate equation has to be
integrated from zero to the desired conversion x:
With the definition of conversion shown in Eq. (56),
the equation for the reaction time t can be derived from the reaction rate v (Eq.
(57)):
x
r-i r. . .
(57)
at
L J”
2) 2)
PlugJow reactor: The change of reaction rate within a unit volume passing through
the length of the reactor is equivalent to a change corresponding to the residence
time z within the reactor. To determine the residence time z necessary to reach the
desired conversion x, it has to be integrated again over the whole range of
conversion. Eq. (57) can also be used for the PFR simply by replacing t by z (Eq.
(58)).
x
z =[S&.jllu-dx
0
Continuous stirred tank reactor: In the case of CSTR, the change of concentration of a
substrate S within the reactor (“accumulation”)is brought about by two terms:
- The “convection term”, which describes the change of concentration of S within
the reactor as an effect of the influx of the substrate into the reactor, reduced by the
efflux out of the reactor.
- The “reaction term”,which describes the change of concentration of S as result of
the reaction S P.
+
7.5 Enzyme Reactorr
I 235
accumulation = convection + reaction
&I
~~ -
- b3, - bl --u (59)
dt z
At steady state, the concentrations within the reactor will not change, meaning that
the accumulation term equals zero. By using the definition of x (Eq. ( S ) ) , the
residence time T necessary to reach the desired conversion x can be calculated (Eq.
(60)):
k STR, PFR
* * *
X X ’ 2
Figure 7-23. Reactor design from l / v = f(x) plots (shadowed area represents r[S]o’; asterisks
represent reactor outlet conditions).
236
I 7 Reaction Engineeringfor Enzyme-CatalyzedBiotransformations
2
= I/II . dr (for continuous stirred tank reactor) (62)
[SL
~
Obviously the residence time is higher in the case of the CSTR compared to the STR
and the PFR if the reaction rate continuously decreases with conversion, this most
often being the case in enzymatic reactions.
Minimizing the necessary r value for reaching a defined conversion x (at constant
[Sl0 value) can be done graphically using these l / v = f(x) plots (Fig. 7-23). For
different reactors, the area may be determined according to the above method and
the appropriate reactor is given by the minimal area. For example the r value of a
CSTR can be minimized by using two CSTRs in series. The steady state reaction
mixture of the first reactor (conversionxl) is fed into the second reactor, yielding an
overall conversion x2.
With the relation
= 11/ A .dx (for stirred tank and plug flow reactor) (64)
[SI, 0
[EL -T
___ = I / A . x (for continuous stirred tank reactor)
[SL
This means that the conversion x of a reaction at a constant [S]o value depends on the
extent of activity during the conversion on the one hand and on the product [El0 . T
on the other. Further, this means that lowering the enzyme concentration by a factor
y and raising the residence time by the same factor y gives the same conversion x.
This is the so-called ‘‘[El0 . r-concept“, valid for all three reactors.
Up to now general reaction engineering principles have been discussed. Now we
turn to enzyme reactor design.
The suitability of different reactors is demonstrated for two typical enzyme kinetic
examples, involving substrate inhibition in one case and product inhibition in the
other (Fig. 7-24).
The kinetics within Fig. 7-24 do not represent initial rate kinetics, but the reaction
rate during the conversion S -+ P plotted versus the remaining substrate concentra-
tion (initial concentration [Slo = 1 mmol L-l).
7.5 Enzyme Reactors
I
237
- The ideal reactor to overcome substrate inhibition (Fig. 7-24A) is the continuous
stirred tank reactor (possible in form of an Enzyme Membrane Reactor, see
below). In spite of a high feed concentration of substrate a high reaction rate
occurs, as the steady state substrate concentration within the reactor is low.
238
I 7 Reaction Engineeringfor Enzyme-CatalyzedBiotransformations
- In the case of product inhibition (Fig. 7-24B),the continuous stirred tank reactor
is not beneficial, as a high reaction rate would occur at high substrate concentra-
tion and low conversion only. With increasing conversion the inhibiting effect of
the product becomes dominating, yielding a reduced reaction rate. The CSTR as a
whole operates at low steady state substrate concentration and therefore low
reaction rate.
In the case of product inhibition, the plug flow reactor is advantageous, as the
concentration of the inhibiting product slowly increases along the reactor length,
whereas in a CSTR the product concentration is at the maximum value in the whole
reactor. Therefore, the average reaction rate is higher in the PFR.
A plug flow reactor may be realized using immobilized enzymes within a column
reactor or using soluble enzymes within a cascade of membrane reactors. A batch or
a repetitive batch process with soluble enzymes (see below) has the same productiv-
ity as the plug flow reactor.
The overall reaction rate not only determines the necessary reaction time to reach
the desired conversion (see Fig. 7-23) but also the enzyme and cofactor consump-
tion, both being strongly influenced by the reactor conditions.
Enzyme and cofactor consumption can be defined as follows:
- Enzyme consumption is defined as the number of units of enzyme consumed per
unit weight of product ( U kg-’);
- Cofactor consumption is specified with the “total turnover number”, defined as
mols cofactor consumed per mol of product formed.
As in most cases reaction rate decreases with conversion, enzyme consumption
increases to the same extent (an exceptional case is when strong substrate inhibition
overcompensates product inhibition). Therefore enzyme consumption is minimal
under initial reaction rate conditions (zero conversion) (Fig. 7-25).Approaching total
or equilibrium conversion the reaction rate approaches zero and enzyme consump-
tion increases rapidly.
In contrast to enzyme consumption, substrate utilization, defined as kg substrate
consumed per kg product produced, increases with increasing steady state conver-
sion.
Besides the classical engineering question of reactor choice, the most important
point in enzyme reactor design is the aspect of enzyme reuse, either by immobiliza-
tion or by separation from the product stream. Batch processes without enzyme
reuse are only possible if the costs of the biocatalyst are negligible. Different reactor
techniques addressing the aspect of enzyme reuse are discussed in the following
sections.
7.5.2
Reactors for Soluble Enzymes
-cn
h
n
-
h
a
Y
d
w
c
Y
2
C C
.-0 0
.-
c
e
4-
E
3 3
v)
C v)
C
8 0
0
a, a,
2 5
c
c
v) N
C
3 w
cn
0.2
0.0
Figure 7-25.
0.4
Conversion
0.6
- 0.8
A
pressure
substrate o +-J-
product 0
B
-0-
ration module
Figure 7-26. A Principle o f t h e Enzyme Membrane Reactor. 6 Set-up for larger scale including
pump for circulation and filtration module.
Figure 7-27 shows a flow chart of the experimental set-up of a two-stage membrane
reactor cascade. A 10 mL version of the reactor for process development and small-
7.5 Enzyme Reactors
I
241
a
1v
analyiics
1
m 7
7.5.2.1
Reactor Optimization Exemplified by the Enzyme Membrane Reactor
The performance of the EMR may be calculated by means of the measured kinetics
and the simultaneous calculation of mass balances of each reactant. The steady-state
parameters of the reactor can be estimated by numerical integration of the differ-
ential mass-balance equations by means of the Runge-Kutta method.
Simulation of the reactor performance is a useful tool to find suitable conditions
for production. Therefore it is a method resulting in a saving of both time and costs
by avoiding large numbers of different experiments. But it has to be proven that the
model is able to describe the process within the range of interest.
In the following discussion the method of reactor optimization will be demon-
strated using two enzyme systems introduced earlier, namely the enzymatic synthe-
sis of N-acetylneuraminic acid and the enzymatic synthesis of cyanohydrins using
oxynitrilase.
v
1.0 I
0.9
8 0.8
1 I I I I 700
- 600
- 500
x 0.7 - 400
C
.-0
2
a 0.6- - 300 h
3
2 3
6 0.5- - 200 o_
0.3
0.4 1 1 2
7
3
- 100
-0
d[NeuSAc] -
- [NeuSAc], - [NeuSAc] +2)
dt 0
At steady state the mass balance of each component N may be rewritten as shown in
Eq. (70).
d“1 - 0 =+
-- 2)
“I,
=-.x
dt z
meaning that the reaction term is equal to the convection term (compare to Eq. (59)).
This identity can be used to determine the conversion of the substrate at a given
residence time from a plot u=f(x) (Fig. 7-29).
The point of intersection of the function u=f(x) and the straight line v = [N]@ . x
(the “convection term”) determines the operating point of the reactor at given
concentration “lo and residence time z. The operating point is characterized by
substrate conversion and reaction rate under steady-state conditions. By changing
the slope of the convection line, e. g. by change of the residence time, other operation
244
I 7 Reaction Engineering for Enzyme-Catalyzed Biotransformations
h
r
v)
j 200
7
-
E
'D 150
0
-
v
7
Q)
2 100
-2
S
.-0
50
a,
CT
0
0.0 0.2 0.4 0.6 0.8 1.o
Conversion xManNAc(-)
Figure 7-29. Graphical method o f determination of steady-state operation conditions in an
EM Rl4'1 (bold points indicate steady-state reactor conditions; asterisks indicate steady-state
conversion).
points may be determined. Instead of increasing the residence time the enzyme
concentration may be increased to the same extent, yielding the same result
(compare to the [El . T concept).
This method enables determination of operation conditions of an EMR from batch
reactor data. For that purpose a differentiation of the function x(t) has to be
performed and converted to the above curve v = f(x).
Using the mass balances, optimum operating conditions for continuous product-
ion in the EMR were calculated. Concentrations of 300mmol L-' ManNAc and
GOO mmol L-' pyruvate were found to be the most suitable to allow high conversion
of ManNAc, high space-time yield, and easy product isolation. Figure 7-28 shows
steady-state concentration and conversion as a function of substrate ratio in an
EMR.
With a ManNAc concentration of 300mmol L-' and an equimolar amount of
pyruvate in the feed, G8% conversion is reached and the product solution contains
200 mmol L-' NeuSAc, 100 mmol L-' pyruvate and 100 mmol L-' ManNAc. At this
low conversion, unreacted ManNAc should be recovered, requiring an additional
purification step. Conversion increases with excess of pyruvate to almost 90 % at only
twofold excess of pyruvate, but there is a larger amount of pyruvate remaining in the
product solution which has to be separated.
In Fig. 7-30, conversion and space-time yield for the continuous process in an
EMR are depicted. Enzyme concentration and residence time were chosen to be
within practical limits to ensure a reasonably high conversion, suitable for produc-
tion.
7.5 Enzyme Reactors
I '
I
245
Reactor - 2500
- - p - - -
1.o
0.8
2 0.6
C
.-0
r
? 0.4
C
8
0.2 -Calculated -
0 Measured
I
0.0 I I
[El a s L-')
Figure 7-31. Comparison o f calculated and experimental c o n ~ e r s i o n ~ ~ ~ ] .
obtain products with high optical purity. The discussion within Sect. 7.3.2.2 is
extended to a consideration of reactor design.
From the kinetics of the enzymatic and the non-enzymatic reactions (Fig. 7-13) it
is concluded that the side-reaction is suppressed very effectively by working with
high enzyme concentrations and at a low benzaldehyde concentration. Benzalde-
hyde may react with amino functions of the enzyme to form Schiff bases resulting in
deactivation of oxynitrilase, so low stationary benzaldehyde concentrations are also
necessary with respect to enzyme stability.
As the EMR behaves as a CSTR, conversion in the whole reactor becomes high and
the stationary benzaldehyde concentration becomes low if the product [El . T is
chosen to be sufficiently high.
Enzyme concentration as well as residence time T have been varied and the
resulting conversion and enantioselectivity calculated. Fig. 7-32 shows enantiose-
lectivity as a function of conversion in continuous experiments.
Different operating conditions were obtained by changing the enzyme concentra-
tion. The benzaldehyde concentration is determined by its maximum solubility. A
fourfold excess of hydrogen cyanide is necessary to reach conversions greater than
90%. A larger excess will favor the non-enzymatic reaction yielding lower enantiose-
lectivities. As already postulated from the initial rate measurements, enantioselectiv-
ity increases with increasing conversion. There is a good correlation between
calculated and measured values, as well as for other substrate ratios not shown here.
The reactor conditions and results are presented for one experimental run.
7.5 Enzyme Reactors
I 247
1.o I I n 1
0
0.8
Results
h
v
I Benzaldehyde 0.048 mol/L
Hydrogen cyanide 0.180 mollL
.-
.
I-
.->
.
I- 0.6 Enzyme concentration 0.38 g/L
0
0
-Q)
Residence time 10 min
v) Max conversion 90 Yo
.-0 0.4
.
I-
Enantiomeric excess >99 Yo
a
C
C
w 0.2 Space-time yield 773 g/(L'd)
I I I
Calculated 0 Measured 1 1
d[DHPL] -
-
[DHPL], - [DHPL]
+-'u I (72)
dt z
d[PEG - NAD’]
=I), -v2 (75)
dt
In the case of PEG-NAD’ and PEG-NADH,the convection term equals zero as both
are completely retained within the reactor by the ultrafiltration membrane. The
enzymatic reactions are coupled by PEG-NADH and PEG-NAD’. As stated pre-
viously, this stoichiometric coupling does not affect the enzyme kinetics, but has to
be considered when writing the mass balances.
Considerations about process optimization of coupled systems with coenzyme
regeneration are discussed in the literature[”, 13’1. One aspect may be illus-
42,433
trated here - the question of enzyme ratio within the coupled enzyme system.
Figure 7-33 represents the influence of the ratio of the two enzymes D-HicDH for
the synthesis reaction and FDH for the cofactor regeneration.
The enzyme ratio represents the ratio of the initial volumetric activities of the
enzymes (dimensions U mL-l). For process conditions, enzyme activity under the
actual steady-state reactor conditions is significant, and differs from initial rate
conditions as determined by enzyme kinetics. Therefore, the optimum enzyme ratio,
implying maximum conversion within minimum residence time, is not 0.5.
As evident from Fig. 7-33, it does not make sense to add one enzyme, e.g. the
cheaper one, in excess to the reaction mixture, as, a long way from the optimum of
‘I: = 60 min
0 20 40 60 80 100 120
Time (h)
Figure 7-34.Comparison of calculated and measured data for the enzymatic synthesis of
dihydroxyphenyllactic acid in an EMR[”91.
enzyme ratio, only one enzyme determines the overall reaction rate. This situation
might appear in coupled enzyme assays where care has to be taken that the enzyme
of interest is rate determining.
As proof of the kinetic model, fitting of initial rate data or time-course data of batch
reactions have been introduced in Sect. 7.4. Additionally, a proper fit of continuous
reactions in an enzyme membrane reactor (EMR) may serve as confirmation of the
kinetic model. For this coupled enzyme system, calculated and measured conver-
sions at different operating conditions (varying [El and T values, not further
specified) are presented in Fig. 7-34.
7.5.2.2
Control of Conversion in a Continuously Operated EMR
Both can be done very effectively by using methods of online analytics combined
with an appropriate automatic controller. Useful methods for online analysis of
enzymatic processes are
- polarimetry (useful for reactions where chiral reactants are involved)[1361,
- UV spectrometry,
250
I 7 Reaction Engineeringfor Enzyme-Catalyzed Biotransformations
7.5.3
Reactor Systems for Immobilized Enzymes
+ P
71
S
V
0 O O
0
0
0
0 0 0
sieve
7.5.4
Reaction Techniques for Enzymes in Organic Solvents
The same reactors can be used for dealing with immobilized enzymes in organic
solvents or with one-phase organic systems as for dealing with enzymes in aqueous
solutions. For one-phase systems, the enzyme may be recovered from the solution by
means of membrane filtration. Suspended enzyme particles may be retained in a
slurry reactor (compare to Fig. 7-35) by microfiltration membranes or stainless steel
sieves, whereas in other cases such as reverse micelles, ultrafiltration membranes
have to be used[’’]. For some years ultrafiltration membranes have been available
252
I 7 Reaction Engineeringfor Enzyme-CatalyzedBiotransformations
which are stable toward organic solvents (e.g. from polyaramide or cellulose). In
these cases the enzyme membrane reactor, as described earlier for the pure aqueous
system, may be used without modifications, if all materials (sealing rings, tubes) are
stable toward the solvent used.
For two-phase systems, special reactors may be used such as multi-compartment
reactors as shown in Fig. 7-36[43, 14', 1421.
In the latter case, the two phases are separated by a hydrophobic or hydrophilic
membrane (solid supported interface). The enzyme is soluble in the aqueous phase
and substrate is added up to its maximum solubility in the aqueous phase.
Substrates and products are distributed according to their hydrophilic or hydro-
phobic properties. The membrane area has to be large enough to avoid mass transfer
limitations. High membrane areas may be achieved by flat membrane stacks or by
hollow fiber modules.
If lipases are used they may be adsorbed at the interface on a hydrophobic
membrane. Such a system has been developed by Sepracor, USA, for the enantiose-
lective hydrolysis of racemic esters (Fig. 7-37)and is used by Tanabe Seiyaku Co. for
the kinetic resolution of 3-(4-methoxyphenyl)glycidicacid methyl ester, which is an
intermediate in the synthesis of diltiazem [20*77,1431.
Here the racemate is circulated on one side of the membrane while the water
necessary for hydrolysis is picked up from the other side. The resulting acid is
extracted into the aqueous phase, where the pH is kept constant with NaOH. The
enzyme is adsorbed in the pores of the membrane. For the pilot scale production the
following data were obtained: reactor productivity 125 g d - k 2 , enzyme consump-
tion 17 g per kg product, enantiomeric excess of product 99 %, product yield 43 %.
Additional reactor systems, especially reactors for synthesis of oleochemicals are
summarized in [99].
7.G Conclusions and Outlook
I
253
f f
7.6
Conclusions and Outlook
References
Alfermann, C. Wandrey, Red. Trav. Chim. 134 P. Pochlauer, Chemistry Today 1998, 16, 15.
Pays-Bas 1991, 110,199-205. 135 C. Wandrey, R. Wichmann, in Enzymesand
120 0. Levenspiel, Chemical Reaction Engineer- Immobilized Cells in Biotechnology. Laskin
ing, 3rd edn, John Wiley & Sons, New York, (ed), Benjamin/Cummings Publ. Co. Inc.,
1999. Menlo Park 1985, 177-208.
121 J. E. Bailey, 1). F. Ollis, Biochemical Engineer- 136 C. Wandrey, Chem.-hg.-Tech. 1976,48,
ing Fundamentals, McGraw-Hill,New York, 537.
1986. 137 S . E. H. Syed in, EnzymeAssays, A Practical
122 K. Schiigerl, Bioreaktionstechnik, Verlag Approach. R. Eisenthal, M. J.Danson (eds),
Sauerlander, Frankfurt 1985, Vol. I, 1991, IRL Press, Oxford, 1992, Chapter 4.
Vol2. 138 K. Buchholz, Characterization oflmmobi-
123 B. Atkinson. Biochemical Reactors, Pion Ltd. lized Biocatalysts, DECHEMA Monographie
London, 1974. 84, VCH Weinheim, 1979.
124 H. Chmiel, BioprozeJtechnik, Gustav 139 M. F. Chaplin, C. Bucke, Enzyme technology,
Fischer Verlag, Stuttgart 1991, Vols. 1 , 2. Cambridge University Press, Cambridge,
125 M. F. Chaplin, C. Bucke, Enzyme technology, 1990,80-137.
Cambridge University Press, Cambridge, 140 L. B. Wingard, E. Katchalski-Katzir,L. Gold-
1990. stein, Applied Biochemical Bioengineering,
126 S. Fukui, Journal ofBiotechnol. 1990, 14. Academic Press, New York, 1976, Vol. 1.
127 M. D. Bednarski, H. K. Chenault, E. S. Si- 141 W. Kruse, W. Hummel, U. Kragl, Recl. Trav.
mon, G. M. Whitesides, J. Am. Chem. Soc. Chim. Pays-Bas 1996, 115,239-243.
1987,109,1283-85. 142 A. Liese, M. Karutz, J. Kamphuis, C. Wan-
128 U. Kragl, A. Godde, C. Wandrey, W. Kinzy, drey, U. Kragl, Biotechnol. Bioeng. 1996,51,
J. J.Cappon, J. Lugtenburg, Tetrahedron: 544-550.
Asymmetry 1993,4,1193-1202. 143 J. W. Young, R. L. Bratzler, Proceedings ofthe
129 C. Salagnad, A. Godde, B. Emst, U. Kragl, Chiral90 Symposium, Manchester, U. K.,
Biotechnol. Progr. 1997, 13, 810-813. 1990.
130 Bioengineering, Walcl, Switzerland and Jii- 161 U. Kragl, A. Liese, in Encyclopedia ofBio-
lich Fine Chemicals, Julich, Germany. process Technology. M. C. Flickinger, S. W.
131 B. Gavish, M. M. Werber, Biochemistry 1979, Drew (eds),Wiley, New York, 1999,
18,1269-75. 454-464.
132 U. Kragl, D. Gygax, 0. Ghisalba, C. Wan- 145 S. Fey, L. Elling, U. Kragl, Carbohydr. Res.
drey, Angew. Chem. Int. Ed. Engl. 1991, 30, 1997,305,475-481.
827-828. 146 T. Hartmann, E. Schwabe, T. Scheper in
133 W. F. Willeman, U. Hanefeld, A. J. J. Straa- Stereoselective Biocatalysis. R. Pathel (ed),
thof, J. J . Heinen, Enzyme Microb. Tech. Marcel Dekker, 2000, 799.
2000, 27,413.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyright 0Wiley-VCH Verlag GmbH, Weinheim 2002
I
259
8
Enzymic Conversions in Organic and Other Low-Water Media
Peter Halling
8.1
Introduction
Table 8-1. Common reasons for choosing low-water media for biotransformations.
Reactants don’t have to be (very)water soluble - use different solvent, or just undissolved solids
Changes in solvation alter equilibria and kinetics - e. g. readily available hydrolytic enzymes
catalyse synthetic reactions (including direct reversal of hydrolysis)
Can tune specificityby changing medium etc.
Enzymes can be more stable
Suppression of unwanted processes in aqueous solution, e. g. microbial growth, side-reactions
Better integration of biocatalytic with chemical steps in non-aqueous media
260
I 8 Enzymic Conversions in Organic and Other Low-Water Media
tions that will often lead to a reasonable performance at first attempt, and will guide
the design of experiments to approach closer to the optimum.
In general I will not discuss in detail the evidence that lies behind the recom-
mendations presented here. The reader who wishes to explore this further should
consult the following list of recent reviews of the These form a basis for an
individual assessment of the most useful choices. This chapter is more aimed at
those who wish to rely on my judgments and is written in a rather brief and
prescriptive style in many places, in order to minimize the length.
Undoubtedly some of these recommendations will be found less than ideal in the
light of further investigation. However, I am fairly confident that most of them will
remain good choices.
8.2
Enzyme Form
In aqueous media, the most usual state of the enzyme molecules is dissolved in the
reaction medium. In this case, the previous treatment of the enzyme has little effect
on catalytic activity, provided irreversible inactivation is avoided. In contrast, in low-
water media, the enzyme molecules are usually present in solid particles. The way
the solid biocatalyst is prepared will clearly affect the state of the enzyme molecules,
and hence their catalytic properties. Furthermore, as hydration of the enzyme
molecules is reduced, it is clear that conformational changes can become much
slower. As a result the previous history of the enzyme has important effects, not just
the final conditions. In other words, there may be pronounced hysteresis effects.
Enzymes are normally isolated from their biological source as an aqueous
solution. Hence preparation for transfer to a low-water medium requires removal of
much of the water from the environment of the protein molecules. A variety of
different drying methods can be considered. Although presented below are certain
statements about the relative activity of these different forms, it must be acknowl-
edged that there have been few direct comparisons of the same enzyme prepared in
different ways but then used in the same medium.
8.2.1
Lyophilized Powders
to aqueous solution, but not in low-water media. Considerable attention has been
given to methods that can increase the specific activity of lyophilized powders by
orders of magnitude, such as drying in the presence of salts or lyoprotectants. But
these large increases reflect primarily the very poor activity of the control lyophilized
powders.
8.2.2
Immobilized Enzymes
8.2.3
Cross-Linked Crystals
One enzyme form that has received considerable attention is based on enzyme
crystals. Production of protein microcrystals from aqueous solution is often quite
easy, and is increasingly used as a step in the manufacture of enzymes on an
industrial scale. (Many people have the impression that protein crystallization is very
difficult, but this stems from the problems in growing large near-perfect crystals for
262
I 8 Enzymic Conversions in Organic and Other Low-Water Media
X-ray diffraction.) The protein molecules in the microcrystals are then covalently
cross-linked by treatment with an appropriate multi-functional reagent, usually
glutaraldehyde. This renders the crystals insoluble on transfer to different aqueous
media. The cross-linked crystals are effectively another form of immobilized en-
zyme, and can be dried for transfer to low-water media by the same methods (again
see further details in the discussion of water effects below). Cross-linked crystals are
available commercially for a number of enzymes. Figure 8-1shows a diagrammatic
representation of the organization of the protein molecules in lyophilized powders,
immobilized enzymes and cross-linked crystals.
8.2.4
Direct Precipitation in Organic Solvents
A good and even simpler method of preparation is available where reaction media
are based on an organic solvent that has the ability to dissolve considerable amounts
of water (or is water-miscible).An aqueous enzyme solution may be mixed directly
with the organic liquid (dry or nearly so). Most of the water in the enzyme solution
forms a molecular solution in the organic liquid. The enzyme and other solutes are
precipitated, usually as fine particles. The catalpc activity obtained is usually quite
good, certainly compared with lyophilized powders. In principle particles containing
active enzyme prepared this way might be transferred to other solvents by centrifu-
gation and re-suspension.
8.2.5
Additives in Catalyst Powders
A great deal of attention has been given to co-drying additives with enzymes for low-
water biocatalysis. Large improvements in rate as well as alterations in selectivity
8.2 Enzyme Form 1263
have been demonstrated. A variety of mechanisms have been suggested for these
effects, including the following.
- Denaturation during the drying process may be prevented (“lyoprotection”);
- The additive may select particular conformational microstates that become fixed
on drying (“imprinting”);
- The environment of the enzyme molecules may be favorably altered, for example
by being made highly polar (salt effects).
There are undoubtedly some interesting effects here. However, in general I cannot
recommend such approaches at present to those persons looking for practical
options for biocatalysis. All the main studies of these effects have been made with
lyophilized powders as the final catalyst. As noted above, these usually give a very
poor specific activity compared with other forms of the same enzyme. This is
probably why it is possible to demonstrate very large enhancements in rate - these
are relative to a very low base for the control lyophilized powders. It would be very
interesting to see whether these additive effects are found with other low-water
catalyst forms. It may be that they have been looked for, not found, and hence the
results are not reported. Because of the low base activity of lyophilized powders, it is
not clear whether the “enhanced rates” resulting from these various additives are
better than (or even as good as) those obtained with other catalyst forms (e.g.
immobilized). It would be useful for some studies to make this comparison
systematically, with the same enzyme and reaction. Until such a comparison has
demonstrated superior performance for the lyophilized powder, I would recommend
the use of other catalyst forms as a simpler and more certain route to good catalyhc
activity. One exception would be where it is wished to exploit the alteration of
specificity brought about by additives.
8.2.6
Solubilized Enzymes
All the enzyme forms discussed so far remain as visible suspended solids in organic
reaction mixtures. However, it is possible to treat enzymes so that they become
solubilized in organic media (or at least no longer form an obvious suspension). The
known methods can be classified into three categories,although these are not clearly
distinct at the boundaries:
- The enzyme molecule can be covalently modified with organic soluble groups;
- The enzyme can form a non-covalent complex with appropriate agents, usually
either surfactants or organic-solublepolymers;
- The enzyme molecules can be contained in the water cores of hydrated reverse
micelles or microemulsion droplets.
These systems have been extensively studied, particularly the last. They have
considerable attractions for fundamental studies, because the more or less trans-
parent and mobile systems permit spectroscopic studies. Thus catalytic activity may
be easily followed by direct spectrophotometric measurement of substrate or product
264
I 8 Enzymic Conversions in Organic and Other Low-Water Media
8.3
Residual Water Level
The level of water remaining in these systems usually has major effects on behavior.
Some of these phenomena are due to mass action effects of water as a reactant. The
equilibria of hydrolysis reactions become more favorable as water levels rise, and
normally the rates increase as well. Low-water media are commonly selected in order
to use hydrolytic enzymes to catalyze synthetic reactions. Hydrolysis will thus be an
undesirable side reaction, or in many cases the direct reverse of what is wanted.
There are also cases where hydrolysis reactions are wanted, and hence water mass
action should be maximized (while keeping non-aqueous media for reasons of
substrate solubility, for example).
Water levels also have important general effects on enzyme behavior. If too little
water is present, the catalytic activity of most enzymes falls dramatically. On the
other hand, reduction in water levels often leads to an increase in enzyme stability. A
decline in catalytic activity at high water levels is also commonly observed, with
several possible explanations:
- The rate of the monitored reaction may fall as a result of competition from
hydrolysis (as a side reaction or direct reversal);
- Water promotes agglomeration of catalyst particles, leading to mass transfer
limitation of rates;
- Water may act as a competitive inhibitor for any of the substrates.
-~ ~
fixed water content can lead to very misleading conclusions. The water present will
end up distributed between several different phases in the reaction mixture. Some
will be closely associated with the enzyme molecules, and it is this quantity that will
mainly affect their behavior. But some water will be dissolved in the bulk phase of the
reaction mixture (e.g. the organic liquid). More will be associated with other solid
phases present, such as an immobilization support and some may be present as
vapor in a gaseous headspace. Changing these other phases (e.g. changing the
nature of the organic solvent or the immobilization support) will affect the amount
of water they retain, and hence that available to the enzyme. So what may appear to
be an effect of solvent etc. may in fact be an effect of water. Put another way, the
optimal water content (on a mass or volume basis) will change when alterations are
made in several other factors. This is illustrated in Fig. 8-2.
It is increasingly accepted that a better parameter to characterize the water levels in
these systems is its thermodynamic activity. This is defined as 1 in pure water, and
will take on lower values in the various reaction media. Water will tend to transfer
between the various phases present until they all reach equal water activity. Hence
the whole reaction mixture will tend to come to a single equilibrium value of water
activity. This will reflect the amount of water in each phase. In particular, a given
water activity will tend to correspond to a particular quantity of water associated with
the enzyme molecules. Hence their behavior will be most simply related to water
266
I 8 Enzymic Conversions in Organic and Other Low-Water Media
activity of the system, and the relationship will often stay the same as other factors
are changed (e.g. the solvent).
Even in terms of water activity, hydration effects are not quite so simple however.
As well as the current value, enzyme behavior depends on the history of hydration to
which the catalyst has been exposed. In other words, there can be strong hysteresis
effects. Nevertheless, water activity values are usually the best basis to define the
previous history reproducibly.
8.3.1
Fixing Initial Water Activity of Reaction Components
The reaction mixture for biocatalysis will be prepared by combining several compo-
nents. To ensure defined water conditions in the final mixture, all these components
should preferably be brought to known water activity beforehand. (It may be safe to
disregard this for a component that has a limited affinity for water and makes up
only a small proportion of the final mixture.)
Often the easiest way to set the initial water activity of components of the reaction
mixture is by pre-equilibration with a saturated salt solution. The relative humidity
or water activity is fixed above a saturated solution of a given salt at a known
temperature. As water equilibrates in or out of the solution, solid salt will tend to
dissolve or crystallize to maintain saturation and hence the futed water activity in the
headspace. Any other material placed in contact with the headspace will eventually
equilibrate to the same water activity. The reaction mixture component can simply be
placed inside a closed vessel together with the salt solution, such that water can
transfer between the two via the vapour phase. Wide-mouth screw cap jars are
convenient, with salt solution over the base and an open vial containing the sample
(Fig.8-3). The rate of equilibration depends on the surface areas exposed and the
amount of water that must be transferred. Typically 1-2 days is sufficient for either
solid biocatalyst preparations or liquid phases based on relatively non-polar organic
solvents. The rate of equilibration may be checked by weighing or Karl Fischer
analysis respectively.
Table 8-2 shows the water activity values generated by a selection of salts we
commonly use, taken from the best literature source. Most of these values are weakly
temperature dependent. However, it is essential to use them at controlled tem-
perature, as fluctuations can cause the liquid phase to move away from saturation.
The saturated solution is best prepared to have a lot of crystals surrounded only by
thin layers of liquid, which will then re-equilibratewith the solid more quickly. Good
sample purity is important when such large amounts of solid are used.
For water activities below 0.05, drying agents are required rather than salt
solutions. Agents suitable for exhaustive drying are described in many conventional
reference sources. Molecular sieves are popular in applied biocatalysis, but I would
note two cautions. Firstly, if they are reactivated by heating, about 350 "C is required
to obtain maximal drying efficiency. Secondly, if placed in direct contact with a liquid
phase, they can have significant acid-base effects.
With water-miscible solvents, the organic phase can be prepared at the desired
water activity more conveniently by simple addition of water to the dry solvent. The
water concentration required will be significant, and the amount of water added will
be much larger than unintentional exchanges with the environment or residual
water levels in the dried solvent. The relationship between water concentration and
activity will be more or less fked for a given solvent, and little affected by reasonably
low concentrations of reactants. This will not be true for less polar solvents, where
direct addition of water rarely gives reproducible hydration or water activity. Table 8-3
gives water contents of various solvents at different water activities.
A decision must be made about the sequence and timing in which components
are combined to make the final reaction mixture. The choices made can have large
effects on the final hydration conditions and biocatalyst behavior. It is usually best
initially to prepare as separate phases: (i) a non-aqueous solution or mixture of the
reactants; and (ii) the solid biocatalyst preparation (lyophilizedpowder, immobilised
enzyme, cross-linked crystal etc). The best treatment to apply then depends on the
objective of the experiment.
- If the aim is to make a fair comparison of the effect of other factors (e.g. different
solvents),then it is desirable to produce reaction mixtures of defined water activity.
For this purpose, it is best if the two phases mentioned are separately pre-
equilibrated to the target water activity before eventually combining them to start
the reaction. In principle it is possible for the water activity to change somewhat
from the pre-equilibrated value as components redistribute between the two
phases. However, in practice such changes are small if the two phases noted are
chosen. Another option is to pre-equilibrate the biocatalyst particles suspended in
a non-aqueous fluid, and to add one final reactant at time zero. This reactant
should be one added at fairly low concentration to prevent significant changes in
water activity. These two options are illustrated in Fig. 8-4.
8 Enzymic Conversions in Organic and Other Low-Water Media
Table 8-3. Water contents (v/v%) o f various solvents equilibrated at different water activities.
Water activity 0.05 0.1 0.2 0.4 0.6 0.8 1
10 mM Ac-Tyr-OEt
t d''
Silica-enzyme
, ,,,/-,
1 1
Little effect Of Mix and pre-equilibrate Pre-equilibrate
pre-equilibrating water activity water activity
solid powder
--.-_
-.--_ - _- _- _
- _- - _- - _
._- - _ .
--_
------*
+
Combine to start reaction
Figure 8-4. Choices i n water activity pre-equilibration before a reaction i n organic medium. The
solid and broken arrows indicate two alternative schemes that can be considered. Other conceiv-
able schemes will probably lead t o a final reaction mixture ofwater activity very different from that
used in pre-equilibration.
8.3 Residual Water Level
I 269
- On the other hand, if the aim is to achieve maximal catalytx activity in otherwise
iixed conditions, it is often better to transfer the enzyme catalyst quickly and
directly from an aqueous environment. Excess water can be removed if necessary
by rinsing with a suitable polar solvent. It is best if the polar solvent contains
enough water to bring it to the target water activity of the final reaction mixture. It
is still best to ensure that the non-aqueous fluid phase starts with a defined
hydration level, usually by pre-equilibration.
In either case, it is worth noting that achievement of a desired final water activity
value is much easier in relatively polar solvents, where the substantial water
concentration in the bulk phase will effectively buffer the whole system.
Two factors should be mentioned that can lead to significant unintended (and
rather irreproducible) changes in water activity. Firstly, exchange of water with the
environment. When only very small quantities of water are present (e.g. in media
based on non-polar solvents), significant changes are possible. To avoid them,
reaction vessels should be carefully sealed, and it may even be necessary to sample
through a septum or a similar membrane. Sealing sufficient to prevent noticeable
losses of volatile organic solvent may still allow significant water exchanges,because
of the much smaller total quantities involved. Secondly, water may distill to any cold
surface in contact with the headspace above a reaction mixture. This can lead to
significant removal of water from the liquid phase, especially if the temperature
difference is large. For example, a surface at 20 "C will condense water away from a
reaction mixture at GO "C until its water activity falls to 0.12 (the ratio of saturated
vapor pressures). 1t is best to prevent this problem by eliminating all such cold spots.
Reaction vessels may be surrounded by an air bath (taking account of explosion risk
if flammable solvents escape), or completely immersed in a water bath. If in-
dividually jacketed vessels are used, unjacketed surfaces may be heated above the
circulating water temperature.
8.3.2
Control of Water Activity During Reaction
Some methods offer the possibility of control of water activity during the reaction at
the cost of greater complexity and/or the possibility of interference with the desired
conversion. Most obviously a change in water activity may be due to water being
produced or consumed in the reaction. However, it is also possible by water exchange
with the environment (e.g. during sampling). With non-polar solvents water activity
can also change because conversion of substrates to products will change the
solvation of water. Hence water activity at a fixed concentration will be altered.
One simple and convenient method is the addition directly to the reaction mixture
of suitable pairs of solid salt hydrates. A given salt hydrate will give up its water at a
characteristic water activity, transforming to a lower hydrate or an anhydrous form. If
the pair are placed in a system of water activity below their characteristic transition
value, the (higher) hydrate will tend to give up water to the rest of the system. Water
release will continue until the whole system reaches the transition water activity (or
270
I 8 Enzymic Conversionsin Organic and Other Low-Water Media
the higher hydrate is completely exhausted). If on the other hand the salt pair are
added to a system of high water activity, the form with less (or no) water will tend to
take up water, transforming back to the (higher) hydrate. Once again, this will
continue until the system water activity has been reduced to the transition value, or
the salt form with less water has been completely consumed. In principle these
exchanges should be able to buffer the water activity of the systems at the transition
value of the added salt pair, provided enough is added. Typically, the higher hydrate
will give up water at the start, as the reaction mixture is prepared from dry
ingredients. Later, the lower hydrate may take up water produced in a reverse
hydrolysis reaction. An example system is represented by the equation:
NazS04.10H20 (crystals)G+ Na2S04 (crystals)+ lOH2O (1)
in which equilibrium with both solids present can only be reached at a single water
activity value, 0.80 at 25 "C. Figure 8-5 illustrates the use of this hydrate pair in a
synthetic reaction.
100
Salt hydrate pair:-
80 gives out and takes
s
n
water here it up here \ /
c 60
W
.-0
2
Q)
>
40
0
20
0
0 20 40 60 80
Reaction time (h)
Figure 8-5. Control ofwater activity by adding salt hydrates to reaction mixture. Synthesis of
butyl butanoate catalyzed by Candida rugosa lipase. Control reactions with catalyst relatively wet
(0) or dry (0)initially. Reaction in the presence of Na2S04plus Na2S04.10H20 (0).Kvittingen et
a1.[221.
Table 8-4.
8.3 Residual Water Level
Selected salt pairs found useful for water activity control in biocatalysis.
I
271
Table 8-5. Example water budget for the use of salt hydrates.
Initial water content Estimated equilibrium Change (pmol)
Phase (pmol) water content (pmol)
the phases shown, to be controlled at water activity 0.80 at 25 “C using the pair
Na2HP04.12/7. This example has been selected as one in which all four contribu-
tions are significant. More usually, one or two will dominate. In the example, the
added salt hydrates will initially have to supply 73 + 78-70 = 81 pmol water to the
reaction mixture. As the reaction proceeds, this will be all need to be taken up again,
followed by another 19 pmol. Hence 81/5 = 16.2 pmol of Na2HP04.12H20should be
able to supply the water required, transforming to the heptahydrate as it does so. To
take up the last portion of the product water, 19/5 = 3.8 pmol of NazHP04.7Hz0
should also be added at the start. In practice, about 10 mg Na2HP04.12H20 and 2
mg Na2HP04.7H20might be sensible, to ensure excess. Even more might be wise if
the reaction vessel is likely to be opened frequently, allowing loss of water to the
surrounding air.
In some cases, estimation of a water budget may indicate that buffering can be
achieved by adding just one hydrate form, with the other formed in situ as water is
given out or taken up. This is particularly attractive where one of the salt forms is not
available. However, it is clearly wise to adopt this approach only when the direction of
net water exchange with the reaction mixture has been very confidently determined.
If not, the second hydrate form required can often be made fairly easily by hydration
or drying of the one that is available.
Some limitations of the addition of salt hydrates must be borne in mind. In some
cases the added salts may have additional, undesirable effects. They may react
chemically with compounds involved in the enzymic reaction. For example
Na2CO3.1OH20 will neutralize carboxylic acids to their Na salts. More subtly, even
quite weakly basic or acidic salts may exchange H+ with the enzyme molecules,
affecting their behavior (see below).
There have been some cases of confusion in the control of water activity between
saturated salt solutions (see above) and salt hydrate pairs. These can both be useful
methods, but the principles and recommended applications are quite different.
Avoid phrases like “control of water activity using salts”,which do not make it clear
which method is being used.
Water activity can be controlled during the reaction via the vapor phase, as in pre-
8.3 Residual Water level
I 273
equilibration. Once again, saturated salt solutions are the best method of generating
a vapor phase of controlled water activity. However, if the reaction produces or
consumes water at significant rates, simple diffusion via the vapor phase will usually
be too slow to maintain constant water activity. Forced circulation of the gas phase
may give sufficient rates. For best water transfer, it can be bubbled through both the
salt solution and the reaction mixture. There is an alternative method to achieve
faster water exchange between a saturated salt solution and the reaction mixture.
The two may be brought into contact across a membrane, so that only a very short
diffusion path separates them (at the cost of a smaller diffusivity of water within the
membrane). Microporous or ultrafiltration membranes may be best in principle, but
for laboratory use one convenient solution is to use silicone This is
resistant to most organic solvents, and offers reasonable water permeability.
In some reactions the objective may be to remove water as vigorously as possible.
This will lead to a low water activity, which would result in very poor catalytic activity
of many enzymes. However, some enzymes are much more tolerant of low water
activity. In this case, exhaustive dehydration may be the best policy, particularly to
minimize hydrolysis reactions or maximize their reverse. In general, the methods
adopted can be based on those used in conventional synthetic chemistry for handling
water-sensitivematerials. However, many of the most powerful drying agents cannot
be used when they might come into contact with the enzyme, because of catalyst
inactivation. For direct addition to the reaction mixture, the usual choice is molecular
sieve. Type 4A is most commonly used, and is effective because nearly all the
solvents have sufficiently large molecules that they are completely excluded. One
piece of practical information is not as widely known as it should be. If molecular
sieves are to be reactivated after use, very severe treatments are necessary to restore
their full water-adsorbingpower. If heating alone is used, a temperature of 350 "C is
needed. It has recently become clear that molecular sieves can affect enzyme
behaviour by acid-base effects as well as water removal. If the components of the
reaction mixture are all relatively involatile (e.g. in solvent-freeesterification),water
removal by evaporation can be another effective method.
8.3.3
"Water Mimics"
One approach to improving catalfic activity at low water activity should be men-
tioned. Small additions of certain very polar liquids have been reported to greatly
enhance catalFc activity at low water activity. They are usually described as "water
mimics". and seem able to replace at least some of the roles of water in facilitating
enzyme activity. Most of them are strongly hydrogen-bonded associated solvents that
show other behavior analogous to water, such as glycerol, glycols and formamide.
However, strong effects have also been observed with methanol and dimethylsulf-
oxide, for example. Most of the studies with these additives have been made with
lyophilized powders, and hence may in part reflect the low control activities of these
preparations (see Sect. 8.2). However, some significant effects have been reported
with other enzyme forms, so I would recommend that use of such water mimics be
274
I 8 Enzymic Conversions in Organic and Other Low-Water Media
considered. They are clearly particularly attractive where very low water activity is
desirable to prevent unwanted side reactions. Obviously the water mimic chosen
must not promote analogous side reactions, such as with its hydroxyl groups.
8.4
Temperature
The pattern of temperature effects is the same as in aqueous media. The initial rate
of reaction increases with temperature, in the usual Arrhenius fashion. However, the
stability of the enzyme will decline with temperature, and at high enough values
catalyhc activity will be lost rapidly before significant conversions are reached.
Hence, for given conditions, there will be an optimum temperature to maximize
product yield after a given time. This is rarely a real fixed optimum for the enzyme,
and for example will usually become higher if the reaction time is reduced.
Progressive enzyme inactivation will have less effect over a shorter reaction time.
One important feature that can be exploited in low-water media is an increase in
stability to temperature. Hence reactions may be carried out at temperatures higher
than would be possible in aqueous media, often by many tens of degrees. It is fairly
clear that the most important factor here is the amount of water in the molecular
environment of the enzyme molecules, as determined primarily by the water activity
of the system. The presence or nature of a solvent has little additional effect. Thus,
beware of statements that “enzymes become more thermostable in organic sol-
vents”. It is the reduction in hydration that increases stability. If anything, the
presence of an organic solvent will be destabilizing (in a comparison at equal water
activity). In an organic solvent at water activity close to 1 (i.e. water saturated), the
stability will be no better than in water. If, however, water activity is reduced to
substantially below 1, a very valuable increase in stability may be achieved.
8.5
Substrate (Starting Material) Concentrations
Substrate concentrations affect catalytic rates in the same general way as in aqueous
solution. At low substrate concentrations the rate is roughly proportional to [S] (i.e.
first order kinetics). At higher concentrations the enzyme becomes saturated with
substrate and the activity approaches a maximum limiting value. The full depend-
ence is often described quite well by the Michaelis-Mentenequation or its analogs for
the more common two-substrate case (general two-substrate model, or the Ping-
Pong model). These equations include a K, parameter for each substrate, with units
of concentration. When the actual substrate concentration is many times larger than
its K, value, the enzyme will be saturated with that substrate. Further increase in its
concentration will then have little effect on the rate of reaction.
When the medium is changed, the K, values will change also. An important
contribution to this change has nothing to do with the enzyme directly, but reflects
8.5 Substrate [Starting Material) Concentrations
a,
I 275
a, t
c
mX 0N a,
3
-
a,
10 1
I
L-
!& : 100
1 0.1 10
u)
9
YE
0.1 0.01
b 1
10 100 1000
s, (mM)
Figure 8-6. Kinetic parameters for subtilisin-catalyzed transesterification o f 2-Ala-
O N p in different solvents. Experimental Km (0)and Vm/Km (0) values are shown
as a function ofsubstrate solubility. The filled symbols show the corresponding
“corrected” values, after allowing for substrate solvation. The variation i n V,/K, is
largely explained by solvation, while the “real” variation in K, is opposite t o the
apparent trend. Reimann et
the changed solvation of the substrates in the different media. Often this effect
accounts entirely for the observed change. A simple quantitative picture is based on
the relationship of K, values to substrate solubility: the ratio of these will be
approximately the same in each different medium. Figure 8-6 illustrates an example
of this effect.
Often experiments to screen different solvents will keep the same substrate
concentration in each. Hence, if a solvent in which the substrate is more soluble is
tested, the K, value will be increased, and the reaction rate may fall, as the enzyme is
more limited by the availability of substrate.
For preparative syntheses, good general advice is to use a saturated solution of the
substrate(s)in any solvent tested. This will only be a poor choice in the relatively rare
cases of substrate inhibition. It will certainly be a good policy to allow identification
of any direct effects of the solvent. An obvious way to ensure that the medium is
saturated with substrates is to include excess in the form of solid particles. This leads
276
I 8 Enzymic Conversions in Organic and Other Low-Water Media
towards the mainly solid reaction mixtures mentioned elsewhere, and can be a good
option in practice.
8.6
Solvent Choice
A large number of solvents might be chosen to form the basis of the low-water
medium. The choice of solvent will usually have important effects on the rate and
selectivity of the reaction, and on the stability of the biocatalyst.
8.6.1
Effects on Equilibrium Position
8.6.2
“Solvent Effects” that Really are Not
P'
0
Y
CSI
0
2
0 I I I I
-3 -2 -1 0
Figure 8-7. Correlation between equilibrium constant for esterification and solubility o f water in
the solvent. Equilibrium constant was defined as [Ester]/([Alcohol].[Acid]), for reactions at fixed
water activity (close t o 1). Solvents are: bb, butyl benzoate; be, bromoethane; bk, dibutyl ketone;
bp, dibutyl phthalate; bz, benzene; ca, 1 ,1 ,1-trichloroethane; cf, chloroform; ct, carbon tetrachlo-
ride; cy, trichloroethylene; ee, ethyl ether; ek, diethyl ketone; ep, diethyl phthalate; hd, hexadecane;
hx, hexane; mc, methylene chloride; mk, methyl iso-butyl ketone; nm, nitrornethane; oc, iso-octane;
pe, ;so-propyl ether; tl, toluene. Valivety et al.[281.
8.6.3
Solvent Polarity Trend and Recommended Choices
A very commonly observed trend is that activity is highest in the least polar solvents.
In many of these cases this is an effect ofwater or substrate availability, as just noted.
Hexane is regularly identified as the best medium, because the low solubility of
water and most substrates makes them most available to the enzyme, when
comparisons are made at equal concentrations. Nevertheless, even when water and
substrate availability have been allowed for, non-polar solvents seem to offer the
highest activity. The probable explanation involves the tendency for solvent mole-
cules to migrate from the bulk phase into the immediate environment of the
enzyme. The picture is simplest when there is a discrete aqueous phase (albeit of
very small volume) around the enzyme molecules. The more hydrophobic the bulk
solvent, the lower will be the (saturating) concentration in the aqueous phase, which
is what is experienced by the enzyme. Even in the absence of an identifiable aqueous
278
I 8 Enzymic Conversions in Organic and Other Low-Water Media
phase, the immediate environment of the enzyme molecules will be more polar than
the bulk.
Hence, it is often best to select a non-polar or hydrophobic solvent, at least for
initial trials. Some reasons why this might not be the best choice are:
- If the reaction wanted is a hydrolysis, the equilibrium will be less favourable than
in a polar solvent (see above);
- The reactants may be only poorly soluble; however, using a suspension of
incompletely dissolved substrates may still be a good policy. Provided the rate of
dissolution and concentration in solution are sufficient, a good reaction rate can
still be achieved.
The following list presents some choices for a more general solvent screening
exercise:
- An alkane: n-hexane is most commonly used, although on safety grounds
cyclohexane,heptane or isooctane would be preferred.
- An aromatic hydrocarbon: toluene would usually be preferred over benzene on
safety grounds.
- An ether: diethyl ether is usually inconveniently volatile, and popular alternatives
are di-iso-propylether or methyl tert-butylether.
- A ketone: methyl iso-butyl ketone or acetone. Being miscible, the latter may not be
suitable if a medium of high water activity is required - this will end up as a high
water content mixture that may dissolve and denature the enzyme.
- A tertiary alcohol: tert-pentanol or tert-butanol. These are useful because they do
must be avoided for many enzymes, as they will be reactive, for example as
nucleophiles or reductants. Methanol as a pure solvent is often particularly
inactivating.
- Chlorinated solvents can have some distinctive properties but are usually avoided
for two reasons. On safety and environmental grounds, they are increasingly
disfavored for large scale applications. They also tend to be more inactivating to
biocatalysts than other solvents of similar polarity. (In some cases this may in fact
be due to the stabilizers added to most chlorinated solvents.)
Supercritical fluids have advantages as reaction media for large scale applications,
but the need for high pressure apparatus means they will not usually be favoured for
laboratory syntheses. Volatile reactants can be supplied to a catalyst through a gas
phase, and the higher temperature stability under low water conditions makes this
applicable to more cases than might first be thought. However, the increased
complexity of apparatus again makes this more likely to be favored only at an
industrial scale.
8.6 Solvent Choice 279
I
8.6.4
Solvent Parameters
For preparative purposes, the idea of correlation with some qualitative idea of solvent
polarity is often sufficient, as implied here. There are numerous parameters which
can be used to quantify the difference between solvents, but they all show some
correlation with each other. By almost any measure, we would obtain the order:
hexane, toluene, methyl iso-butyl ketone, propanol. However, different parameters
can give different rankings when more similar solvents are compared. For bio-
catalysis in non-aqueous media, there are few effects where the “correct” solvent
scale can be confidently identified. However, it is useful to have an idea of two quite
different classes of solvent scale.
- Most of them describe features of how the bulk solvent behaves and is able to
interact with isolated solute molecules. These will be based on measurements on
or in the solvent as a bulk medium. Different parameters measure different
features of the interaction the solvent may have with solutes, e.g. dielectric,
cohesiveness, acidity, basicity. When the behavior of the solvent as a bulk medium
is being considered, it is appropriate to use scales from this group.
- In contrast, some parameters are properties of individual solvent molecules.
Examples are dipole moment and log P (the octanol-water partition coefficient).
These parameters are appropriate where individual solvent molecules are engaged
in interactions away from the bulk phase. Thus, log P is used sensibly to describe
the tendency of solvents to interact with (and affect the functioning of) the
enzyme molecules. However, these parameters are not good choices when bulk
solvent behavior is important, such as its ability to solvate water or reactants (and
hence affect their availability to the enzyme). Even when such mechanisms are
important, it is quite common to see correlations presented against log P.
However, any relationship probably reflects the correlation of log P with appro-
priate scales of bulk solvent behaviour.
There is a tendency to use two different words that make a related distinction
between different types of solvent parameter. The log P parameter can be called a
measure of solvent “hydrophobicity”,which is an accurate description of what affects
its value. This contrasts with other parameters such as dielectric,which measure the
bulk “polarity”.One illustration of the difference is to consider homologous series of
solvents. Adding extra methylene groups to an alcohol, for example, will cause a
regular increase in hydrophobicity.The effect on polarity will be much less, however,
as the hydroxyl groups can still be oriented to solvate a polar solute. Thus decanol is
more hydrophobic (higher log P) than hexane, but will be more polar by almost any
measure of bulk properties.
One illustration of the difference between these two classes of measure comes in
the treatment of mixed solvents. For parameters that relate to the ability of the
solvent in bulk to interact with solutes, it is meaningful to define and measure a
value for a mixture of solvents. Often this will be a simple function of the mole or
volume fractions and the pure solvent values. However, for parameters that describe
280
I 8 Enzymic Conversions in Organic and Other low-Water Media
the behavior of individual molecules of the solvent, a value for the mixture is
meaningless. The two types of solvent molecule present will behave differently and
essentially independently.
8.6.5
Solvent Effects on Selectivity
Solvent effects on enzyme selectivity or specificity are very important. One of the
attractions of non-aqueous media is the ability to tune these key properties, and
substantial effects can certainly be observed. Unfortunately, it is not yet possible to
give confident predictions in most cases.
Predictions can be offered for the effect on selectivity between two substrates. A
major contribution here comes from differential solvation, and the selectivity at a
fixed concentration ratio will depend on relative solubilities, as noted in Sect. 8.5.
However, these effects are rarely of preparative relevance, as it is not common to use
two competing substrates that differ greatly in solvation. Selectivity between enantio-
mers is often desired, but here solvation effects will not distinguish the two
substrates (unless a chiral solvent is used). Changing the solvent can have important
effects on the selectivity between enantiomers (up to 2 orders of magnitude, with
inversion of stereopreference possible). The effects must by definition be based on
differential solvent interaction with the two diastereoisomeric transition states. A
model based on solvent interaction with exposed portions of the substrate moeities
in these transition states can sometimes make correct predictions of the direction of
the effect, although its generality needs more testing.
8.6.6
No Solvent or Little Solvent Systems
In many cases an attractive option is to use no “solvent”at all. In some cases at least
one of the reactants will be liquid, so can be the basis of a fluid phase for transfer of
reactants. If slightly raised temperatures are used, this condition will be met more
often. (Remember that at reduced water activity, the enzyme will usually be stable to
higher temperatures than in aqueous solution.)
Another option is to abandon the usual idea that most or all of the starting
materials should be dissolved in order to get effective reaction. Attractive reaction
mixtures can be prepared containing mainly undissolved solid particles of sub-
strates. The reaction actually takes place in a liquid phase containing the enzyme, but
this can be totally hidden between the reactant particles. The system formed is
illustrated in Fig 8-8. Usually the liquid phase will be generated by adding a small
amount (e.g. 10% by weight) of a “solvent”.Often the best solvent is water itself, as it
will usually give the highest catalytic activity. In these mainly solid systems, this may
be combined with many of the advantages of non-aqueous media, notably the
reversal of the equilibria of hydrolytic reactions.
8.7 Acid-Base Conditions
Liquid phase
I 281
(e.g. aqueous)
Solid reactants
and products
Figure 8-8. Schematic illustration of mainly solid reaction system. Starting
material crystals will progressively dissolve, while product crystals will grow, as
the enzymic reaction happens in the liquid regions between them.
8.7
Acid-Base Conditions
8.7.1
pH Memory
o\te r.,.
3 0
0 3
0 n 8
High
3
a
0
0 3 dielectric
0 8
0
/ @ c J
(net charge) 0
net charge
3
3 =+c 'barge
\
8 , %%j/
c 0
aqueous media. If a dried enzyme preparation is placed back into pure water, its
behavior will be determined by the pH value before drying - the ionization state of
the protein, and the counter-ions present will effectively buffer the water back to the
original pH value. Of course, we would not normally think of doing an experiment
like this in aqueous media. The pH value reached would be very weakly buffered,
and might be greatly altered by traces of acid or base from impurities, reactants etc.
In low-water media, it is more common that acid-base conditions will not be
seriously affected by these unintended effects. Hence pH memory may be sufficient
to control behavior. However, there are several common ways in which pH memory
may fail, which at least should be carefully considered before deciding to rely on pH
memory. In addition, there are now established some relatively simple methods to
buffer acid-base conditions in some low-water media, making reliance on pH
memory unnecessary.
8.7.2
Processes Erasing pH Memory
As the picture presented above suggests, the net charge on the protein may be
affected by processes leading to preferential loss of counter-ions of one charge. This
can happen if counter-ions undergo proton exchange reactions with the protein to
produce a neutral species. The exchange may be driven to completion if the neutral
species produced is then removed from the neighborhood of the protein. Such
exchanges may be relatively easy if the counter-ions are derived from weak acids or
bases. If the acid or base is then volatile, the counter-ions can be lost during drying
under vacuum, with changes in protein net charge, as represented by reactions such
as:
8.7 Acid-Base Conditions
I 283
A similar process can occur if the acid or base can be extracted into the bulk phase of
the reaction mixture (e.g. octanoic acid or triethylamine in an organic solvent).
Other counter-ions may be exchanged with the bulk non-polar phase, provided
something is able to solubilize them there. This will usually be in the form of an ion-
pair with a species better solvated by the medium. For example, an acid with a large
hydrophobic group may form a Na' salt with sufficient solubility in the bulk
medium. The protonated acid will carry H' to and from the enzyme in exchange, to
maintain electroneutrality. A similar process with a hydrophobic amine, for example,
can transfer H' and Cl-. Solubilization of the small ion may be aided by complexa-
tion, for example of Na' by a crown ether. The exchanges can be written as:
Protein-COO-.Na' + RCOOH (bulk phase) =+
Protein-COOH + RCOO-.Na' (bulk phase) (4)
Protein-NH3+.C1-+ R3N (bulk phase) G= Protein-NH2 + R3NH'.CI- (bulk phase) (5)
Acidic or basic species in the bulk phase may protonate or deprotonate the enzyme,
becoming the necessary counter-ions in the process. So we might have equilibria
such as:
8.7.3
Systems for Acid-Base Buffering
It should be clear that there are several possible mechanisms by which the
protonation state of an enzyme may be altered in low-water media. It will often be
desirable to try to maintain the optimal state by controlling acid-base conditions,
rather than just relying on pH memory. This can be done by the addition to the
reaction system of acid-base buffers, as in aqueous media. However, the details of
these buffer systems and how they work is usually somewhat different.
The equilibria represented by Eqs. (4) and (5) can be employed to set up buffering
based on agents dissolved in the bulk non-aqueous phase. As the equilibria indicate,
the state of ionizable groups in the enzyme will depend on the ratio of buffer forms
added to the bulk phase: the acid and its ion-paired salt with Na' (or another cation);
the base and its ion-paired hydrochloride salt (or similar). Also in analogy to aqueous
buffers, a given pair will only be usable over a given range of acidity/basicity. The
284
I 8 Enzymic Conversions in Organic and Other Low-Water Media
conditions where optimal buffering is found (analogous to aqueous pK) will depend
on the solvent used. A number of such organic soluble buffer pairs have now been
identified [29-311.
Identification of buffers that can be dissolved in the bulk phase is restricted by
solubility, usually of the ionized form. An alternative approach is to choose buffers
expected to be almost completely insoluble in the reaction medium, which will
remain as suspended crystals. Convenient choices are zwitterionic solids and their
salts, which will give rise to equilibria as shown in Eqs. (8)and (9).
Protein-COO-.Na' + TES'- (crystals, zwitterionic)=s
Protein-COOH + TES-.Na' (crystals) (8)
Protein-NH3'.Cl- + Lys' (crystals, zwitterionic)+
Protein-NH2 + Lys'.Cl- (crystals) (9)
Since the buffer compounds are now present as crystalline solids, the equilibrium
position is independent of the quantity of each. A given pair sets a characteristic
protonation state of the enzyme. This is analogous to the use of solid salt hydrate
pairs to set a hydration state. Again, to cover the range of acid-base conditions that
might be appropriate for different enzymic syntheses, a series of different buffer
pairs is required. A number have been identified[32-34],but the known range
probably needs extending.
Of course, if such equilibria are to be established, a mechanism is required for the
transfer of H' and counter-ions between the solid buffers and the enzyme mole-
cules. Quite surprisingly, this usually does not seem to be a limitation. Only quite
small quantities of ions must be exchanged, which will make equilibration easier.
Probably traces of acids and bases soluble in the bulk phase can catalyze the transfers
by equilibria such as Eqs. (4) and (5). If rates of equilibration are inadequate,
deliberate addition of such transfer agents should help.
Although the analogy to aqueous acid-base behavior is clear, there are important
differences. In particular, the ionization of acidic and basic groups in the protein
becomes to a considerable extent independent. Both are affected by the availability of
counter-ions as well as of H+, as illustrated in equilibria like those shown in Eqs. (4)
and (5). Hence in principle two different buffering systems should be used to fix the
state of these two categories of protein groups. In a medium that is saturated with a
simple salt (typically NaCl), these two different acid-base parameters become linked
in a fixed relationship. In this case, the system reverts to having only a single acid-
base variable, as in water. Only limited studies have been made so far of systems in
which both classes of buffer are present, so it is not possible to say how often better
performance can be obtained by optimizing both. Hence for the present, I would not
advise those persons looking at practical syntheses to use more than one type of
buffer.
References I285
References
9
Enzymatic Kinetic Resolution
9.1
Introduction
Conventional kinetic resolution procedures often provide an effective route for the
preparation of enantiomerically enriched compounds. However, a resolution of two
enantiomers will only provide a maximum of 50 % yield of the enantiomericallypure
material. This limitation can be overcome in a number of ways, including inversion
of the stereochemistry of the unwanted enantiomer, racemization and recycling of
the unwanted enantiomer or dynamic kinetic resolution.
A dynamic kinetic resolution reaction involves the interconversion of the enantio-
mers of a starting material under conditions where one enantiomer is converted
selectively into product. This principle is shown in Fig. 9-1, where a conventional
kinetic resolution reaction and a dynamic kinetic resolution reaction are compared.
In both cases enantiomer A reacts to form product B more quickly than enantiomer
A'. However, in the conventional kinetic resolution, enantiomer A' is simply left
behind as unreacted starting material. In the dynamic kinetic resolution, Aand A' are
in equilibrium, which allows for the possibility that all of the starting material will be
converted into product B. The reaction conditions must be chosen that whilst the
starting material enantiomers @/A')undergo rapid equilibration (racemization),the
product B must be inert to racemization.
Dynamic kinetic resolution reactions are not limited to enzyme-catalyzed proc-
esses, and there are reviews available that consider all aspects of such
A -
+ 0 A - B
9.2
Alcohols and their Derivatives
H, OH Acyl donor
R ,A R’ enzyme
t
HO H
Figure 9-2. Dynamic resolution i n the acylation of
R alcohols.
9.2 Alcohols and their Derivatives
I
8,
289
+ HX
-HX
-
R -
+HX R -HX R
9.2.1
Cyanohydrins
Cyanohydrins are readily racemized with base, and this has been exploited by Oda
and co-workers in a dynamic kinetic resolution of these substrates [lo,'*I. In a typical
procedure (Fig. 9 - 4 , the cyanohydrins were formed by transhydrocyanation with
acetone cyanohydrin, catalyzed by the hydroxide form of an anion exchange resin
(Amberlite IRA-904). The reversible nature of the cyanohydrin formation allows
racemization to proceed during the course of the enzyme-catalyzed acetylation, and
the choice of isopropenyl acetate as the acyl donor means that the only by-product is
acetone.
The immobilized lipase from Pseudomonas cepacia (Amano) afforded good en-
antioselectivities for the formation of a range of cyanohydrin acetates derived from
aromatic aldehydes (Fig. 9-5). Polymer-supportedquinidine could also be employed
OH
w,
RACN
1
R
R CN
W C N / O " C N < r C N
\ \
CI
84% ee 84% ee 91% ee
96% yield 83% yield 81% yield
as the base for racemization and formation of cyanhydrins, although the reactions
were generally slower than with the Amberlite resin [I2].
9.2.2
Other Readily Racemized Substrates
Kellogg, Feringa and co-workers have achieved successful dynamic kinetic resolu-
tion reactions using cyclic hemiacetals as substrates 1' 3, 141. The enzyme-catalyzed
acetylation of 6-hydroxypyranone shown in Fig. 9-6 has been achieved with reason-
able enantioselectivity with essentially complete conversion. The racemisation of the
hemiacetal is presumed to proceed via reversible ring-opening of the pyran~ne['~I.
The rate of reaction was found to greatly increase when the enzyme, lipase PS
(Pseudomonas sp.) was immobilized on Hyflo Super Cell (HSC).
IIW. OH
PS-HSC
0 0Ac
O O
cyclohexanel
butyl acetate (1:l) 100% conversion
18 h, r.t. 89% ee
CAL (immobilised)
0 0a 0Ac
?J
I cyclohexane I
18 h, 69 "C
COMe COMe
100% conversion
>99% ee
Figure 9-7. Examples o f dynamic resolution o f furanone and pyrrolinones.
The related dynamic resolutions of the furanone and pyrrolinone substrates were
achieved with higher selectivities (Fig. 9-7)[I4]. Again, these substrates underwent
spontaneous racemization under the reaction conditions. Appropriate choice of
enzyme afforded a good example of an essentially perfect dynamic kinetic resolution
process in the case of the esterification of the hydroxypyrrolinone substrate.
Rayner and co-workers have demonstrated that hemithioacetals can be racemized
on exposure to sili~a['~1. In a typical experiment, an aldehyde and a thiol are
combined to give a hemithioacetal. In the presence of silica, the enzyme-catalyzed
acetylation proceeds under dynamic resolution conditions, as shown in Fig. 9-8.
9 Enzymatic Kinetic Resolution
292
I
OAc
Meo
&
, SBu M e O TS-0SiEt3
0 0
63% yield 83% yield
>95% ee 90% ee
OAc OAc
AcO A c O A -OSiEt3
SCH(Me)2 S
65% yield 73% yield
>95% ee >SO% ee
Figure 9-9. Examples of acetylated hemithioacetals.
+
H 0OH A+-&H
75% yield 0OAc
97% ee
\
rneso
intermediate
HO
Representative products obtained using this procedure are given in Fig. 9-9. The
acetylated products are inert to racemization under the reaction conditions.
An interesting example of dynamic kinetic resolution of an alcohol has been
reported by Taniguchi and Ogasawara~"].The a-hydroxy ketone in Fig. 9-10 under-
293
9.2 Alcohols and their Derivatives
I
goes racemization via a rneso enediol intermediate, and one of the enantiomers can
be acetylated selectively with lipase PS (Pseudornonas sp. immobilized on Celite,
Amano). The added triethylamine was required in order for the racemization to take
place. Without triethylamine, the reaction proceeded under conventional kinetic
resolution conditions.
9.2.3
Enzyme and Metal Combinations
1 Pd(0) or Pd(1l)
,PR OAc
Ph Ph
I Pseudomonas fluorescens
lipase
37-40 "C, pH 7.0, 19 days
w
Candida antarctica
lipase
OAc i-PrOHTTHF
16-18"C, 24 h
*
kPh then 5 mol% Pd(PPh& Ph
with 15 mol% dppf, 36 h
83% yield (HPLC)
98% ee
Backvall and co-workers have reported successful results for a wide range of
substrates, some of which are identified in Table 9-1. The procedure works well for
secondary alcohols containing aryl and alkyl groups [231, diols [241 and a-hydroxy
esters 12'1. Although catalyst 1 requires no additional base, Kim, Park and co-workers
used triethylamine to facilitate racemization using catalyst 2, Table 9-2 [ 2 6 ] . In their
case, small quantities of oxygen were added to initiate the racemization procedure.
In the case of allylic alcohols, careful choice of racemisation catalyst is required in
order to minimize the amount of conversion of the substrate into saturated or
9.2 Alcohols and their Derivatives
I 295
vinyl acetatel
CH2C12 (3:l)
* OAc
1 equiv. PhCOMe
2 mol% Rh2(0Ac)4
PhM
'e 6 mol% o-phenanthroline PhAMe
Pseudomonas fluorescens
lipase
72 h, 20 "C
R 1 R'
Ru catalyst 1 - 3
enzyme
(see Figs 14 and 15)
OAc
unsaturated ketones. For allylic alcohols, Kim, Park and co-workers have used
catalyst 3, which minimizes the formation of undesirable side products LZ71.
In addition to the use of enzyme and transition metal combinations for the
dynamic resolution of alcohols, there has been a brief report of the use of amines as
substrates. In 1996, Reetz and Schimossek reported the combination of palladium
on carbon with an immobilized lipase (from Candida antarctica) in the dynamic
9 Enzymatic Kinetic Resolution
m
OH OAc
Novozym 435
3 equiv pCIC6H40Ac
toluene
\ 70 "C, 48 h
qH
70 "C, 24 h
2 mol% Ru cat 1 80 94
OH OAc PS-C (type 11)
2 equiv pCIC6H40Ac
PhAC02Me Ph n C 0 2 M e cyclohexane
60 "C. 48 h
2 mol% Ru cat 1 80 98
PS-C (type 11)
2 equiv pCIC6H40Ac
cyclohexane
60 "C, 48 h
Novozym 435 is Candida antarctua lipase B (Nova Nordisk A/S)
PS-C (type 11) from Amano is Pseudornonas cepacia lipase
9.3 Carboxylic Acids and their Derivatives
5 mol% Ru cat 2 98 99
5 mol% 0 2
PS-C (type 11)
3 equiv EtjN
3 equiv pCIC6H40Ac
CHzC12,60 "C, 4 3 h
4 mol% Ru cat 3 90 95
OAc PS-C (type 11)
1 equiv EtJN
1.6 equiv pCIC6H40Ac
CHzC12, r. t., 48 h
PS-C (type 11) from Amano is Pseudomonas cepacia lipase
9.3
Carboxylic Acids and their Derivatives
9.3.1
Readily Enolized Carboxylic Acid Derivatives
Carboxylic acid derivatives that have a-substituents can exist as chiral compounds.
The resolution of the enantiomers of such compounds is a useful process, leading to
the preparation of a-amino acids, a-hydroxy acids and other a-substituted carboxylic
acids and their derivatives in enantiomerically enriched form. In addition, the
racemization of such compounds can be achieved by a deprotonation/reprotonation
sequence, as shown in Fig. 9-13.
The ease with which racemization of the carboxylic acid derivative occurs depends
on the nature of the substrate. Carboxylic acids themselves are slow to racemize,
since the carboxylic acid is initially deprotonated to form a carboxylate anion.
9 Enzymatic Kinetic Resolution
298
I
achiral enolate
Figure 9-13. Racemization o f a-substituted carboxylic acid derivatives by enolization.
S.griseus protease
carbonate buffer
(PH 9.7)
24 h, 22 "C
Ketorolac
100% conversion
76% ee
Figure 9-14. Dynamic resolution i n the preparation of Ketorolac.
Subsequent deprotonation to afford the carboxylic acid enolate requires the forma-
tion of a doubly deprotonated species, which is disfavored relative to the formation of
an ester enolate. In fact, activated esters such as phenyl estersI2'1 or thioesters[30]are
especially prone to racemization, since enolization is easier than for simple esters.
Fulling and Sih reported one of the earliest examples to exploit racemization of
carboxylic acid derivatives in order to achieve a dynamic kinetic resolution[31].The
anti-inflammatory drug Ketorolac was prepared by hydrolysis of the corresponding
ester. Whilst most lipases afforded the undesired enantiomer preferentially, a
protease from Streptornyces griseus afforded the required (S)-enantiomerof product
with good selectivity. The substrate was particularly prone to racemization since the
intermediate enolate is well stabilized by resonance effects, although a pH 9.7 buffer
was required to achieve a useful dynamic resolution reaction. Thus the acid was
formed with complete conversion and with 76 % enantiomeric excess.
Drueckhammer and co-workers have published details of a successful strategy for
dynamic resolution in the hydrolysis of suitable thioesters L30, 321. Trioctylamine was
employed as the racemizing agent, which was effective for the racemization of a
series of a-substituted thiopropionates. Specific examples include the hydrolysis of
an ethylthioester using Pseudomonas cepacia lipase, the transesterification of an a-
aryloxy trifluoroethylthioester with butanol and PS-30, as well as hydrolysis of a
trifluoroethylthioester using Subtilisin Carlsberg (Fig. 9-15).
The ability to achieve dynamic kinetic resolution using thioester substrates has
been recognized by other workers, and reports of dynamic resolution strategies
9.3 Carboxylic Acids and their Derivatives
I 299
PCL
0.5 equiv Oct3N
b
toluene, H20
65 h
>99%conversion
96.3%ee
0
0 Subtilisin Carlsberg
0.5 equiv Oct3N
*
97%conversion
83%ee
lipase (PS-30)
Et3N
SCH2CF3 OBu
toluene, BuOH
Me Me
98%conversion
75% ee
Ar = 2,4-dichlorophenyl
Figure 9-15. Dynamic resolution i n the hydrolysis/transesterification of thioesters.
Me 45 "C, 294h
OH
Me
Naproxen
70% conversion
92% ee
Me 45 "C,20h
OH
Me
Suprofen
100% conversion
95% ee
Figure 9-16. Dynamic resolution in the synthesis o f Naproxen and Suprofen.
Br Polyrner-PPh3+ Br- $r
t
CI Polyrner-PPh3+ CI- CI
Figure 9-18.
Racemization o f
a-aminoesters
NH2 -
SLOW
7
NH2
R'
R'
I
-
FAST-
RnC02Me
ATCC 8750. An isolated yield of 94% of the enantiomericallypure mandelic acid was
obtained, indicating that a dynamic resolution process is occurring.
9.3.2
Amino-Esters and Related Compounds
Typical a-amino esters only undergo racemization slowly, but methods for accelerat-
ing this process have been devised[37.381. Temporary conversion of the amine to an
imine lowers the pK, of the substrate, such that racemization becomes faster.
A series of a-aminoesters has been hydrolyzed to a-amino acids using alcalase in
the presence of pyridoxal S-pho~phate[~~]. During the course of these reactions, the
amino acids precipitated from the reaction mixture, thereby protecting them from
racemisation. The method was used to prepare enantiomerically enriched phenyl-
alanine, leucine, tryptophan and norvaline with high selectivity (Fig. 9-19).
A related ammonolysis of an amino ester has been reported using either pyridoxal
or salicylaldehydeas the racemizing agent I4l1. The amino ester undergoes racemiza-
tion more quickly than the amino amide, and an effective dynamic resolution could
be achieved at -20 "C.
Re-formed imino-esters have also been used as substrates for dynamic kinetic
resolution reactions [421. The free amino acid precipitated from the reaction mixture
as the reaction proceeded.
a-Azido amides have been subjected to kinetic resolution reactions using whole
cells of E. coli DHSa/pTrpLAP,affording hydrolysis to the corresponding acids[43].In
the case of 2-azidophenylaceticacid amide, the substrate racemized in situ, and the
acid product could be obtained with 98% ee at over 50% conversion.
302
1 9 Enzymatic Kinetic Resolution
Alcalase y 2
20 mot% pyridoxal phosphate
i-PrOHIH20(19:1), pH 8.5 RnCO2-
t-BuOH/t-BuOMe (7:3)
40 "C, 3-4 h
R yield ee
PhCH2 92% 98%
(CH3)2CHCH2CH2 87% 93%
(3-indolyl)CH2 95% 97%
CH3CH2CH2 87% 91%
N4 chyrnotiypsin y42
*
H20/MeCN(1:19)
PhCH2A C02Et 10 mol% DABCO PhCHzAC02H
added after 48h.
Then 48 h at r.t. 87.5% yield
90% ee
Figure 9-19. Dynamic resolution of amino acids via imine formation.
9.3.3
Reactions of cyclic amino acid derivatives
There are several cyclic amino acids derivatives that are prone to racemization and
have been used as substrates for dynamic kinetic resolution reactions.
Oxazolinones were first used as substrates €or enzyme-catalyzed hydrolysis over
30years It was noted that spontaneous hydrolysis could be quite high,
depending on the amino acid derivative being used and the pH of the reaction
medium [451. Bevinakatti and co-workers demonstrated that oxazolinones could
undergo racemization during a lipase-catalyzed enantioselective ring-opening with
n - b u t a n ~ l [471.~ ~At, 100% conversion, they were able to obtain (S)-butylN-benzoyla-
laninate with 34% ee.
This concept has been developed by the research groups of Sih and Turner. The
oxazolinone derived from phenylalanine was subjected to lipase-catalyzed hydrolysis
with ten lipases 14'1. Whilst several lipases gave good enantioselectivities, the lipase
9.3 Carboxylic Acids and their Derivatives I 303
/
PL(Ferm1ipase)
Phosphate buffer
(PH 7.6)
phcH2H
HN
Ph
)C.
OH
100% conversion
99% ee
NQ
I
Ph
\ PhCH2 r/c”
Lipase AP \ HN OH
Po
\
(from Aspergillus Niger)
Phosphate buffer Ph
(pH 7.6), 17 h
100% conversion
99% ee
Figure 9-20. Dynamic resolution in the hydrolysis of oxazolinones.
phcH2H
HN OH
Ph>o
PhCH2Yfo
P30 Lipase *
5 equiv. MeOH
PhCH2Ho
HN
OMe
Prozyme 6
*
82% yield
295% ee
NYo Ph
t-BuOMe
50°C,48h
Ph
)=’
99% yield
Po
65% ee
Ph
15% yield
>95% ee
Figure 9-21. Two stage hydrolysis of oxazolinones.
from Aspergillus niger (AP) and porcine pancreatic lipase (PL Fermlipase) provided
particularly good enantioselectivities,with an opposite sense of asymmetric induc-
tion from each other (Fig. 9-20).
An additional strategy employed by Sih and co-workers involved sequential
enzyme-catalyzedreactions. Pseudomonas lipases were found to tolerate a wide range
of substrates although the enantioselectivity was generally only moderate. However,
by first performing a methanolysis of the oxazolinone followed by a separate
enzyme-catalyzed hydrolysis under kinetic resolution conditions, a highly enantio-
merically enriched product could be obtained, as shown in Fig. 9-21.1’4
304
I 9 Enzymatic Kinetic Resolution
"w" Prozyme 6
HN OH
NYs Ph
phosphate buffer
10% MeCN
pH 7.5
25 "C, 7-88 h
Ph>s
R yield ee
Me 67% 90%(NoMeCN)
(CH&CHCH2 78% 97%
CH3SCH2CH2 94% 98%
CH~CHZCH~CH~86% 99%
H2NCOCH2 98% 57% (No MeCN)
Figure 9-22. Dynamic resolution in the hydrolysis ofthiazolinones.
Lipozyme * '""?--fO
HN OBu
NYo Ph
25 mol% Et3N
2 equiv. BuOH
toluene, 30 "C, 5 days ph>o
94% yield
99.5% ee
NYo Po
25 mol% Et3N
2 equiv. BuOH
toluene, 37 "C
Ph Ph
79% yield
94% ee
i-prHo i-prxo c
Novozyme (CAL-B)
2 equiv. MeOH
HN
OMe
MeCN, 37 "C k o
Ph Ph'
83% yield
97% ee
Figure 9-23. Dynamic resolution i n the alcoholysis o f oxazolinones.
9.3 Carboxylic Acids and their Derivatives
I
305
Pseudomonas sp.
AJ-11220
(whole cells)
c
Agrobacterium radiobacter
pH 8.4,40 "C, 48 h
79% yield
>92% ee
Agrobacterium radiobacter
pH 8.4,40 "C, 48 h
71Yoyield
>96% ee
Figure 9-24. Dynamic resolution in the hydrolysis of hydantoins.
Sih and co-workers also reported the dynamic resolution of a range of thiazoli-
nones by enantioselective hydrolysis using proteases [491. In these cases, the product
is the corresponding thioamide. Some of the higher enantiomeric excesses reported
are identified in Fig. 9-22.
Turner and co-workers identified conditions appropriate for the dynamic resolu-
tion of a 4-tert-butylsubstituted 0xazolinone[~~1.
The ring-opened butyl ester could be
obtained with high yield (94%) and enantiomeric excess (99.5%) using Lipozyme -
Mucor miehei and 0.25 equivalents of triethylarnine. Subsequent cleavage of the ester
and amide groups afforded a route to enantiornerically pure (S)-tert-leucine.Whilst
Lipozyme provided high selectivities for the sterically demanding tert-butyl group,
Turner reported that Candida antarctica lipase B (Novozyme) was preferred for
smaller groups, as shown in Fig. 9-23[511.
306
I 9 Enzymatic Kinetic Resolution
hydantoinase
-
""K"" 0
buffer
pH 8.5,50 "C
HN
0b N H 2
OH
The other major class of cyclic amino acid derivative used in dynamic resolution
reactions is the hydantoin group. Like oxazolinones, hydantoins readily undergo
racemisation under mild conditions. Systems involving a two step procedure using
D-hydantoinase and a carbamoylase were reported to provide a route to D-amino
acids l S 2 . 531. Dynamic resolution of a p-hydroxyphenyl substituted hydantoin was
reported in 1987[54].Using the intact cells of Pseudomonas sp. AJ-11220,the amino
acid was prepared in over 90% yield, as shown in Fig. 9-24. This hydrolytic
procedure leads directly to the amino acid, and the same enantiomer of product, the
D-amino acid, was obtained independently of the stereochemistry of the substrate.
A similar strategy has been used in the hydrolysis of hydantoins with pendant
ureido groups, using the bacterial culture Agrobucterium r u d i o b ~ c t e r [ ~ ~ ] .
D-Hydantoinaseshave also been isolated from thermophilic micro-organisms, and
applied to the dynamic resolution of racemic hydantoins, where the isolated
products are the N-carbamoyl D-amino acids (Fig. 9-25)[561. Subsequent transforma-
tion into D-amino acids could be achieved chemically or enzymatically. Representa-
tive examples using commercially available hydantoinases D-HYD-1 and D-HYD-2
are shown in Table 9-3. Variously ring-substituted D-phenylglycine derivatives have
also been prepared by hydantoin hydrolysis using D-HYD-1and D-HYD-2,affording
the amino acid with excellent levels of enantioselectivity and good yields LS71.
Baker's yeast
OEt
69% yield
spontaneous
racemisation
9.4
Reduction of fi-Ketoesters
The reduction of ketones into alcohols can be achieved using biocatalytic methods.
Amongst the most popular of the available methods is the use of Baker's yeast, BY
(Saccharomyces cerevisiae). The use of P-ketoesters as substrates leads to the corre-
sponding P-hydroxy esters, often with high enantioselectivity. In the particular case
of a-substituted p-ketoesters, the substrates spontaneously racemize, and this
provides the basis for many reports of dynamic resolution reactions, some of which
are described in the following discussion. In 1976, Deol and co-workers showed that
cycloalkyl fbketoesters could be reduced under dynamic resolution conditions
(Fig. 9-26)1('.
In fact, many microorganisms are able to achieve similar reductions on the same
and related substrates. Azerad and co-workers have achieved higher selectivities
using other microorganisms including Geotrichum candidum, Mucor racemosus,
Kloeckera magna and Mucor circinelloides[5q-611.The opposite diastereomer of product
(1S,2S instead of 1S,2R) was obtained using Penicillium chrysogenum and Colleto-
trichum gloeosporoides as the microorganism. A range of cyclic (3-hydroxyestershas
been prepared, some ofwhich are identified in Fig. 9-27. The use of a P-ketothioester
as a substrate has been reported to afford better stereoselectivity["I.
Heterocyclic (3-ketoesters have also been used as substrates for reduction, where
the products often have use in the synthesis of pharmaceutical agents or natural
products. Representative examples of heterocyclic 0-hydroxyesters formed using
Baker's yeast are given in Fig. 9-28[65-711.
Acyclic (3-ketoestersare generally less predictable as substrates than their cyclic
counterparts, with the selectivity depending on the nature of the groups attached to
the dicarbonyl moiety (Fig. 9-29).
Representative examples of acyclic p-hydroxyesters obtained by dynamic resolu-
9 Enzymatic Kinetic Resolution
308
I OH OH
a
X= SEt 100% cis
>96% ee
OH OH
OH
02Et
tion are provided in Fig. 9-30, where Baker's yeast, as well as other microorganisms,
have been employed in the reduction process [72-801.
Improved stereocontrol has been obtained using recombinant E. coli strains
expressing Gre3p or Gcylp (from Baker's yeast). Since fewer competing enzymes are
present in the recombinant E. coli, the enantioselectivity and diastereoselectivity are
found to be better than using Baker's yeast itself as shown in Fig. 9-31181].
I
9.5 Conclusion 309
OH
C02Et
Boc
Boc 0
OH 0
microorganism* dOR''
R E
RV O
R' R " R'
Figure 9-29. Dynamic resolution o f acyclic fl-ketoesters.
9.5
Conclusion
OH 0
Me
Baker'syeast [72] Rhodotorula glutinis [73] Baker's yeast [74,75]
73% de 88% de 98% de
97% ee 97% ee 100% ee
OH S
Me =
Me
Baker's yeast [76] Baker's yeast [77] Geotrichurn candidurn [78]
92% de 79% ee 96% de
>96% ee 91Yoee
Me Cl
Candida albicans [79]I Rhodotorula glutinis [80]
98% de 90% de
97% ee 95% ee
Figure 9-30. Acyclic (3-hydroxyestersobtained by dynamic resolution.
References
recombinant
OH 0
E.coli
*
Me
Me
recombinant
MeY O E t E.coli *
Me
I
313
10
Enzymes from Extreme Thermophilic and Hyperthermophilic
Archaea and Bacteria
10.1
Introduction
Table 10-1. Taxonomy and some biochemical features of bacteria and archaea growing at high
temperaturesa.
Order Genus Optimal growth Heterotrophic (het) Anaerobic (an)
temperature ("C) autotrophic (aut) aerobic (ae)
facultative
autotrophic (f)
BACTERIA
Themotogales Thermotoga 70-80 het an
Thermosipho 70-75 het an
Fervidobacterium 65-70 het an
Aqu$ecales Aqu$ex 90 het ae/an
ARCHAEA
Sulfolobales Sulfolobus 65-80 f ae/an
Metallosphaera 75 f ae
Acidianus 88 aut ae/an
Desulfurolobus 80 het ae/an
Pyrodictales Pyrodictium 100-105 het, aut an
Thermodiscus 88 f an
Hyperthemus 100 het an
Trtermoproteales Thermoproteus 88 het, f, aut an
Themotilum 88 het an
Desulfurococcus 85 het an
Staphylothemus 92 het an
Pyrobaculum 100 het, f ae, an
7'hemococcales Thermococcus 70-87 het an
Pyrococcus 100 het an
Archaeoglobales Archaeoglobus 83 f an
Themoplasrnales Themtoplasma GO het ae/an
a Methanogenic microorganisms (Methanobacteriales and Methanococcales) with thermophilic representa-
tives are not shown.
which also grows aerobically at 100 "C. Most of these exotic microorganisms have
been isolated by Stetter, Zillig and co-workersfrom various geothermal habitats such
as hot springs, sulfataric fields and deep-sea hydrothermal vents. Of great interest
are the enzymes that are formed by extreme thermophilic and hyperthermophilic
microorganisms. Some of the enzymes that have been recently studied are even
active at 140 "C[l3].This short chapter will cover selected enzymes from extreme
thermophilic and hyperthermophilic microorganisms that have been described
recently. The enzymes from methanogens and thermophilic microorganisms that
grow below 70 "C (such as Bacillus, Clostridium and Themus)will not be covered. For
more detailed information of this rapidly developing field the reader should consult
the following reviews] I7-lo, 12* 141.
70.2 Starch-Processing Enzymes
I 315
10.2
Starch-Processing Enzymes
Starch from cultivated plants represents an ubiquitous and easily accessible source
of energy. In plant cells or seeds, starch is usually deposited in the form of large
granules in the cytoplasm. Starch is composed exclusively of a-glucose units that are
linked by a-1,4- or a-1,G-glycosidic bonds. The two high-molecular-weightcompo-
nents of starch are amylose (15-25%), a linear polymer consisting of a-1,4-linked
glucopyranose residues, and amylopectin (75-85 %), a branched polymer contain-
ing, in addition to a-1,4 glycosidic linkages, a-1,&linked branch points occurring
every 17-26 glucose units. a-Amylose chains, which are not soluble in water but
form hydrated micelles, are polydisperse, and their molecular weights vary from
hundreds to thousands. The molecular weight of amylopectin may be as high as 100
million, and in solution such a polymer has colloidal or micellar forms.
Because of the complex structure of starch, cells require an appropriate combina-
tion of hydrolyzing enzymes for its depolymerization to oligosaccharides and
smaller sugars such as glucose and maltose. They can be simply classified into two
groups: endo-acting enzymes or endo-hydrolases and exo-acting enzymes or exo-
hydrolases. Endoacting enzymes, such as a-amylase (a-1,4-glucan-4-glucanohy-
drolase; E.C. 3.2.1.1), hydrolyze linkages in the interior of the starch polymer in a
random fashion, which leads to the formation of linear and branched oligosacchar-
ides.
Exo-acting starch hydrolases include j3-amylase, glucoamalase, and a-glucosidase.
These enzymes attack the substrate from the nonreducing end, producing small and
well-defined oligosaccharides. P-Amylase (E. C. 3.2.1.2), also referred to as a-1,4-~-
glucan maltohydrolase or saccharogen amylase, hydrolyzes a-l,4glucosidic linkages
to remove successive maltose units from the non-reducing ends of the starch chains,
producing p-maltose by an inversion of the anomeric configuration of the maltose
(Fig. 10-1).
a-Glucosidase (E. C. 3.2.1.20), or a-D-glucoside glucohydrolase, attacks the a-1,4
linkages of oligosaccharides that are produced by the action of other amylolytic
enzymes. Unlike glucoamylase, a-glucosidase liberates glucose with an a-anomeric
configuration.
Enzymes capable of hydrolyzing a-l,G glycosidic bonds in pullulan are defined as
pullulanases. On the basis of substrate specificity and product formation, pullu-
lanases have been classified into two groups: pullulanase type I and pullulanase type
11. Pullulanase type I (E. C. 3.2.1.41) specifically hydrolyzes the a-1,G-linkages in
pullulan as well as in branched oligosaccharides (debranching enzyme), and its
degradation products are maltotriose and linear oligosaccharides, respectively.
Pullulanase type I is unable to attack a-l,4-linkagesin a-glucans. Pullulanase type 11,
or amylopullulanase, attacks a-1,G-glycosidiclinkages in pullulan and a-l,4-linkages
in branched and linear oligosaccharides, converting the latter to small sugars
(Fig. 10-1B).
In contrast to the previously described pullulanases, pullulan hydrolases types I
and I1 are unable to hydrolyze a-1,G-glycosidic linkages in pullulan or in branched
316
I 70 Enzymesfiom Extreme Thermophilic and Hyperthermophilic Archaea and Bacteria
10.2.1
Thermoactive Amylolytic Enzymes
10.2.1.1
Heat-Stable Amylases and Clucoarnylases.
10.2.1.2
a-Clucosidases.
10.2.1.3
Thermoactive Pullulanases and CCTases.
Enzyme properties
Enzyme Organism' Optimal Optimal Mw Remarks
temperature pH Wa)
a-Amylase Desulfurococcus m u c o s ~ s [ ~ ~ l 100 5.0 - Purified/cloned
100 6.5-7.5 129 Purified/cloned/intracellular
100 7.0 68 Purified/cloned/extracellular
Pyrococcus sp. KODl 90 6.5 49.5 Purified/cloned/extracellular
Pyrococcus woesi['OO1 100 5.5 68 Purified/Extracellular
Pyrodictium abyssi["I 100 5.0 - Crude extractb
StaphylothemtusmarinusIg01 100 5.5 - Crude extract
Sulfolobussolfataricus1881 - - 240 Extracellular
Trtemococcus ceIeP51 90 5.5 - Crude extract
Thermococcus projkndus DT54321"I 80 5.5 42 Purified/doned/"Amy S"
Thermococcus projkndus[801 80 4.0-5.0 42 Purified/"Amy L"
Therrnococcus aggregan~[~~l 95 6.5 - Cloned
Dyctyoglomusthemtophilum Rt46B.1[731 90 5.5 75 Purified/cloned/cytoplasmic fraction d
9
Themtotoga mantima MSB8["I 85-90 7.0 61 Purified/cloned/lipoprotein h,
Enzyme properties 2
!
Enzyme Organism" Optimal Optimal Mw Remarks -c
3
temperature pH (kW a
Thermococcus celerlss1 90 5.5 - Crude extract
3
3
Themococcus lit~ralis['~l 98 5.5 119 Purified/extracell./glycoprotein 9
a
Therrnococcus hydrothermalis~80] 95 5.5 128 Purified/extracell./glycoprotein 2
Pullulan-hydrolasetyp 111 Thermococcus aggregan~['~] 100 6.5 83 Purified/cloned
Glucoamylase Themtoplasma acidophilurn["l 90 6.5 141 Purified
Picrophilus oshimae["l 90 2.0 140 Purified
Picrophilus torridus["] 90 2.0 133 Purified 3
n
4
CGTase Themtococcus SP.['~] 100 7.0 83 Purified I
Thermoanaerobacterium 80 4.0-4.5 68 Purified/cloned/crystallized $
thermosulfurigenes[601 z
Anaerobranca g~ttaschallkii['~~ 70 8.0 6G Purified
3
a-Glucosidase Thermococcus strain A N ~ I ~ ~ I 130 - 63 Purified/extracell./glycoprotein
s-
6.
b
Thermococcushydrothermalis["] - - - Cloned 3
s
a Values in brackets give the optimal growth temperamre for each organism in 'C
9
b Unpublished results; - not determined n
4
10.3 Cellulose-Hydrolyzing Enzymes
I
321
lead to valuable products, which include innovative starch-based materials with
gelatin-like characteristics and defined linear dextrins that can be used as fat
substitutes, texturizers, aroma stabilizers and prebiotics. CGTases are used for the
production of cyclodextrins that can be used as a gelling, thickening or stabilizing
agent in jelly desserts, dressing, confectionery, dairy and meat products. Because of
the ability of cyclodextrins to form inclusion complexes with a variety of organic
molecules, they improve the solubility of hydrophobic compounds in aqueous
solution. This is of interest for the pharmaceutical and cosmetic industries['', 'l1.
Cyclodextrin production is a multistage process in which starch is first liquefied by a
heat-stable amylase, and in the second step a less-thermostable CGTase from Bacillus
sp. is used. The application of heat-stable CGTase in jet cooking, where temperatures
up to 105 "C are achieved, will allow liquefaction and cyclization to take place in one
step.
10.3
Cellulose-Hydrolyzing Enzymes
10.3.1
Thermostable Cellulases
10.4
Xylan-Degrading Enzymes
10.4.1
Thermostable Xylanases
So far, only a few extreme thermophilic microorganisms are able to grow on xylan
and secrete thermoactive xylanolybc enzymes (Table 10-3). Members of the order
Thermotogales and Dictyoglomus themophilum Rt46B. 1 have been described to
produce xylanases that are active and stable at high temperatures. The most
thermostable endoxylanases that have been described so far are those derived from
Themtotoga sp. strain FjSS3-B.l, Themtotoga maritima, T. neapolitana and T. ther-
marum. These enzymes, which are active between 80 and 105 “C, are mainly cell-
associated and most probably localized within the toga. Several genes encoding
xylanases have already been cloned and sequenced. The gene from T. maritima,
encoding a thermostable xylanase, has been cloned and expressed in E. coli.
Comparison between the T. maritima recombinant xylanase and the commercially
70.5 Chitin Degradation
I 325
available enzyme, PulpenzymeTMindicates that the thermostable xylanase could be
of interest for application in the pulp and paper industry. A xylanase has been found
in the Archaeon Thermococcus zilligii strain AN1, which grows optimally at 75 "C.
The enzyme has a molecular weight of 95 kDa and a unique N-terminal se-
q~ence["~'1. The pH optimum for activity is 6.0, and the half-life at 100 "C is 8 min.
Another archaeal xylanase with a temperature optimum of 110 "C was found in the
hyperthermophilic Archaeon Pyrodictiurn abyssi.
Xylanases from Bacteria have a wide range of potential biotechnological applica-
tions. They are already produced on an industrial scale and are used as food additives
in poultry, for increasing feed efficiency diets [7G. 771 and in wheat flour for improving
dough handling and the quality of baked In recent years, the major
interest in thermostable xylanases is found in enzyme-aided bleaching of paper [791.
More than 2 million tons of chlorine and chlorine derivatives are used annually in
the United States for pulp bleaching. The chlorinated lignin derivatives generated by
this process constitute a major environmental problem caused by the pulp and paper
industry[79].Recent investigations have demonstrated the feasibility of enzymatic
treatment as an alternative to chlorine bleaching for the removal of residual lignin
from pulp[8o].Treatment of craft pulp with xylanase leads to a release of xylan and
residual lignin without undue loss of other pulp components. Xylanase treatment at
elevated temperatures opens up the cell wall structure, thereby facilitating lignin
removal in subsequent bleaching stages. Xylanases from moderate thermophilic
microorganisms are rapidly denatured at temperatures above 70 "C. Several of the
non-chlorine bleaching stages used in commercial operations are performed well
above this temperature; consequently,the pulp must be cooled before treatment with
the available enzymes and reheated for subsequent processing steps c7'1.
10.5
Chitin Degradation
10.6
Proteolytic Enzymes
Proteins are the most abundant organic molecules in living cells and constitute more
than 50% of their dry weight. The molecular weight of proteins that are made up of
one or more polypeptide chains can vary from a few thousands to more than one
million daltons. All proteins are constructed from a basic set of 20 amino acids that
are covalently linked by peptide bonds. The three-dimensional conformation of
proteins may vary. Globular proteins (spherical or globular) are soluble and usually
have dynamic function. Fibrous proteins on the other hand occur as sheets or rods,
are insoluble and serve as structural elements. The enzymes which hydrolyze the
peptide bonds in proteins are defined as proteases. They are also called endopepti-
dases because they hydrolyze peptide bonds inside the polypeptide chain. Exopepti-
dases (either carboxypeptidases or aminopeptidases) on the other hand can split off
the terminal residues of the polypeptide chain. Proteases (endopeptidases) play an
important role in the utilization of proteins by various microbes. They are classified
into four groups depending on the nature of their active center.
I. Serine proteases have a serine residue in their active center and are inhibited by
DFP (diisopropylphosphofluoride)and PM SF (phenylmethylsulfonylfluoride).
11. Cysteine proteases have a SH groups in their active center and are inhibited by
thiol reagents, heavy metal ions, alkylating agents and oxidizing agents.
111. The activity of metal proteases depends on tightly bound divalent cations. They
are inactivated by chelating agents.
IV. Aspartic proteases (acid proteases) are rare in Bacteria and contain one or more
aspartic acid residues in their active center. Inactivation of the enzyme can be
achieved by alkylation of the aspartic acid residues with DAN (diazoacetyl-DL-
norleucine methyl ester) [911.
10.6 froteolytic Enzymes
I 327
10.6.1
Stable proteases
Table 10-4. Properties of thermoactive proteolytic enzymes from extreme thermophilic and hyperthermophilicArchaea and Bacteria. u
0
Enzyme properties 9
Enzyme Organism" Optimal Optimal Mw Remarks -c
3
temperature pH (kW a
Serine protease Desulfurococcus mucosus 95 7.5 52 Purified
Pyrococcusfuriosus[loo] 85 6.3 124(29) Protease I/purified B
105/80 Pyrolysin/pur./cloned $m
Pyrobaculum aerophilum 19'1 - - - Cloned 2
Themtococcus aggregans L7'1 90 7.0 - Crude extract
Themtococcus celerI8'1 95 7.5 - Crude extract '"z
- Crude extract
-_
-6'
Themtococcuslitoralis[901 95 9.5
Q
3
Themtococcus stetteri [751 85 8.5 68 Pur./doned z
a
Staphylothermus marinus [901 9.0 140 Stable up to 135 "C
Sulfolobus solfataricuds8] - 6.5-8 118(52) Purified
4z
Aeropyrurn Pernix K1 I9O1 90 9.0 50 Purified
Aquij%xpyrophilus19001 85 7.0-9.0 43 Purified a-2
6'
Fervidobacterium pennavorans I7O1 80 10 130 Purified/keratin hydrolysis b
Thermobacteroidesproteolyticus I1' 85 9.0-9.5 - $-
Crude extract f!
s
Thiol protease Pyrococcus sp. KODl [')'I 110 7 44 Purified Q
10.7
lntracellular Enzymes
References
124
I
A. S. Kaledin, A. G. Sliusarenko, S. Goroet- neaux, T. A. Langworthy,Appl. Environ.
skii, Biokhimiya 1980,45, 644-651. Microbiol. 1992, 58, 3472-3481.
125 R. Huber, T. A. Langworthy, H. Konig, 133 N. F. Cariello, J. A. Swenberg, T. R. Skopek,
M. Thomm, C. R. Woese, U. B. Sleytr, Nucleic Acids Res., 1991, 19, 4193-4198.
K. 0. Stetter, Arch. Microbiol. 1986, 144, 134 P. Mattila, J. Korpela, T. Tenkanen, K. Pitka-
324-333. nen, Nucleic Acids Res., 1991, 19,
126 D. A. Bost, S. Stoffel, P. Landre, F. C. Law- 4967-497 3.
yer, J. Akers, R. D. Abramson, D. H. Gel- 135 A. Neuner, H. W. Jannasch, S. Belkin,
fand, FASEB J 8,1994, A1395. K.O. Stetter, Arch. Microbiol. 1990, 153,
127 B. Frey, B. Suppmann, Biochemica, 1995, 2, 205-207.
34-35. 136 M. W. Southworth, H. Kong, R. B. Kucera,
128 W. Zillig, 1. Holz, H. P. Klenk, J. Trent, J. Ware, H. W. Jannasch, F. B. Perler, Proc.
S. Wunderl, D. Janekowic, E. Imsel, B. Natl. Acad. Sci. U S A1996,93, 5281-5285.
Haas, SystemAppl. Microbiol, 1987, 9, 137 W. M. Barnes, Gene 1992, 112,29-35.
62-70. 138 M. Takagi, M. Nishioka, H. Kakihara, M. Ki-
129 K. S. Lundberg, D. D. Shoemaker, M. W. W. tabayashi, H. Inoue, B. Kawakami, M. Oka,
Adams, J. M. Short, J. A. Sorge, E. J. Mar- T. Imanaka, Appl. Environ. Microbiol. 1997,
thur, Gene, 1991, 108,l-6. 63,4504-4510.
130 G. Fiala, K. 0. Stetter, Arch. Microbiol. 1986, 139 L. Blanco, A. Bernad, M. A. Blasco, M. Sa-
145,56-61. las, Gene 1991, 100, 27-38.
131 F. B. Perler, S. Kumar, H. Kong, Adv. Pro- 140 A. Morrison, J. B. Bell, T. A. Kunkel,
tein. Chem. 1996,48,377-435 A. Sugino, Proc. Natl. Acad. Sci. U S A1991,
132 H. W. Jannasch, C. 0. Wirsen, S. J. Moly- 88, 9473.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyright 0Wiley-VCH Verlag GmbH, Weinheim 2002
I335
11
Hydrolysis and Formation of C - 0 Bonds
11.1
Hydrolysis and Formation of Carboxylid Acid Esters
Ph Ph
1, C0,Me a-chymotrypsin
c
I..'ACO,H
"AC0,Me
Me HZO, PH 7 Me C0,Me
[431
298% ee, 95% yield
microbial lipases; this topic is dealt with in Sect. 11.1.1.1.5. Appropriate substrates
for hydrolases are principally those compounds which bear enantiotopic ester
groups with the prochirality contained either in the dicarboxylic acid (Schemes
11.1-1and 11.1-8)or in the diol part (Schemes 11.1-2 and 11.1-12) ofthe molecule, or
those which carry enantiotopic hydroxyl groups (Schemes 11.1-3 and 11.1-12). A
second and no less important class of substrates is the racemates, as for example
esters of racemic carboxylic acids (Scheme 11.1-4) or esters of racemic alcohols
(Schemes 11.1-5 and 11.1-7),racemic alcohols (Scheme 11.1-6),and racemic hydroxy
carboxylic acid esters (Scheme 11.1-8).
The hydrolase-catalyzedreactions utilized most for the selective transformation of
such substrates are hydrolysis (Schemes 11.1-1,11.1-2, 11.1-4, 11.1-5 and 11.1-11),
acylation (transesterification) (Schemes 11.1-3, 11.1-6 and 11.1-11)and alcoholysis
(transesterification)(Schemes 11.1-7, 11.1-8 and 11.1-15). Hydrolase-catalyzedester-
ification of an alcohol with a carboxylic acid, although highly useful in some cases ["],
has been utilized to a lesser extent. Catalysis of formation and cleavage of the C - 0
bond of an ester or lactone by pig liver esterase, most lipases, a-chymotrypsin and
subtilisin, which are all serine hydrolases, involves the following steps (Scheme
=%:
11.1-9). Formation of an enzyme-substrate complex, attack of the hydroxyl group of
Pseudomonas cepacia
OAc lipase
vinyl acetate
- /7/0yoH
uoLOAc
[471 298% ee, 78% yield
*P
HO OAc
1
Pseudomonas cepacia lipase
OCH,Ph OCH,Ph
vinyl acetate
HO
/ "W
HO
197% ee, 89% yield
Scheme 11.1-3. Enantiotopos-differentiating transesteritication of diols.
CI/J3°f02Me
\
CI
~ \o ~ c o z H
CI
299% ee, 49% yield
Scheme 11.1-4. Enantiotopos-differentiatinghydrolysis o f carboxylic acid esters.
the serine residue in the active site of the enzyme on the carbonyl group of the
substrate or reagent with formation of a covalent acyl-enzyme-productcomplex and
its transformation to the free acyl-enzyme and H-X-R2 [Eq. (l)]["3];reaction of the
acyl-enzymewith a nucleophile, as for example water or an alcohol with formation of
an acyl-enzyme substrate complex, which reacts with deacylation and formation of
another enzyme product complex, which finally gives the free enzyme and the
product [Eq. (2)]. The overall equilibrium, the attainment of which is catalyzed by the
338
I 1 1 Hydrolysis and Formation of C - 0 Bonds
OAc OH
+
Pseudomonas fluorescens lipase
H,O. PH 7
- +
[551
OAc OAc
100% ee, 45% yield
Scheme 11.1-5. Enantiotopos-differentiating hydrolysis of acetates.
enzyme, is depicted in Eq. (3). All steps are in principle reversible. Formation of the
acyl-enzyme and its reaction with a nucleophile involves the enzyme-bound tetra-
hedral intermediates A and B. In these processes a triad of three amino acids of the
active site of the enzyme, Ser, His and Asp(Glu),which are specifically orientated in a
three-dimensional way, together with other amino acids is involved. Crucial to the
catalytic function of the enzyme are, besides the interplay of the residues of these
amino acids, the stabilization of the oxy anion intermediates A and B and the
corresponding transition states through hydrogen bonds provided by amide bonds
or other amino acid residues of the active site.
Hydrolysis of C - 0 bonds of esters and lactones [Eqs. (1)to (3), X = 0 and YR3 =
OH] is usually carried out at room temperature in aqueous solution or in mixtures of
water and either a water-miscible or water-immiscible solvent. Because of the large
excess of water, equilibrium usually is mainly if not completely on the side of the
7 7 . 7 Hydrolysis and Formation ofcarboxylid Acid Esters
Ph
I
339
OH OH
Ph
YPh
295% ee, 43% yield
*
Pseudomonas sp. lipase
+ - +
vinyl acetate
<
[571
Ph Ph
OH OH
297% ee, 44% yield
Pseudomonas cepacia lipase
+ c
+
vinyl acetate
1581
1
OH
Me phy$
Me'
OAc
Me
(11 I
OAc (11I OH
Ph Ph
fl (‘1
I
OAc (11I
OAc
Ph Ph
Scheme 11.1-7. Enantiotopos-differentiatingalcoholysis
95% ee, 50% yield
of acetates.
Me
Pseudomonas cepacia lipase
nBuOH
-
0 diisopropyl ether
[GO1
93% ee, 90% yield
74% ee
pig pancreas lipase
+ z +
diethyl ether
[Ell
OH
R1-CO-enzyme + H-Y-R3
I 341
11 11
Rl-CO-X-R2 enzyme R1-CO-enzyme H-Y-R3
11 11
R1-CO-enzyme H-X-R2 Rl-CO-Y-R3 enzyme
11 ci
R1-CO-enzyme + H-X-R2 enzyme + R1-CO-Y-R3
(Eq.1) (Eq. 2)
-&-Asp-& -&Asp-&
f f
I
H-Nk
k
k
1
H-Nk A
-R1C02H
6
Scheme 11.1-9. Mechanism of hydrolase-catalyzed reaction.
carboxylic acid and the alcohol [Eq. (3), X, Y = 0, R3 = H] and the reaction is
practically irreversible. Low solubility of liquid substrates normally presents no
problem. In fact lipases are designed by nature to work at the liquid-liquid interface.
In the case of crystalline and also liquid substrates of low solubility,solubility may be
342
I 7 7 Hydrolysis and Formation ofC-0 Bonds
enf-P
kl [PI E-1
E=-= ___ ee(P)= __
k2 [ent-P] E+l
Thus, in this case the ee value of the monoester P (or ent-P) is determined by the
selectivity of enantiotopos-differentiation. It is not depended on the extent of the
hydrolysis but only on the ratio of the two apparent first-order rate constants kl and
k2 if one assumes an irreversible reaction and the absence of product inhibition, the
former assumption being reasonable because of the large excess of water. In case of
an insufficient degree of differentiation, selectivity can be raised only by a suitable
temporary or permanent modification of the structure of the substrate S, by choice of
another hydrolase, by addition of an organic solvent or by variation of the tem-
perature or pH value, but not by stopping the reaction at various degrees of
conversion. In practice the situation is somewhat different in the case of meso-
configured or otherwise prochiral diacylated diols having enantiotopic acyloxy
groups. For these diesters, hydrolysis by pig liver esterase and lipases in water
usually does not stop completely at the stage of the enantiomeric monoester P and
ent-P, but proceeds further - although at a significantly lower rate - to the achiral diol
Q (Scheme 11.1-11)[67-G91. Thus enantiotopos-differentiation expressed through the
apparent first-order rate constants kl and k2 is accompanied by an enantiomer-
differentiation as expressed by the apparent first-order rate constants k3 and k4.
In this case the ee value of the monoester P (or eat-P) depends on the extent of the
conversion of the diester S to the monoesters P and ent-P and of the conversion of the
latter to the achiral diol Q, and thus on all four rate constants. From the fact that a
hydrolase usually retains the ( R ) - or (S)-group preference of the enantiotopos
differentiation in the enantiomer-differentiating hydrolysis, i. e. the hydrolysis of the
faster formed monoester P to the diol Q is slower than the hydrolysis of the slower
formed monoester ent-P to the diol Q ( k l > k2 and k4 > k j or vice versa), it follows that
the ee value of the monoester P (or ent-P) can be raised upon carrying the hydrolysis
further to the diol Q, at the expense of the yield. This can be advantageously used to
raise the ee value of the monoester to the point where it can be isolated enantiomer-
ically pure (for practical purposes). The diol can in most cases be converted to the
diester. A mathematical model for the prediction of the ee value of the monoester and
the quantity of the individual products in such a combined enantiotopos- and
enantiomer-differentiating hydrolysis, which allows one to find the optimum in
regard to the ee value and the yield, has been developed on the basis of an irreversible
reaction and the absence of product inhibition (Scheme 11.1-11),[' 67-691 . Required
are the kinetic constants a, E l and E2, which can be derived from a determination of
7 1 . 7 Hydrolysis and Formation ofcarbowylid Acid Esters
[PI -[ent-PI
ee (P) =
[PI + [ent-PI
100
90
80
4- 60
ent-P
[%I 50
40
30
20
10
ee[%I
Figure 11.1-1. Dependence of ee value of monoester (P) on yield o f monoester in combined
enantiotopos- and enantiomer-differentiation with different sets o f kinetic parameters.
346
I 7 7 Hydrolysis and Formation of C-0 Bonds
the amounts of S , P and ent-P as well as the ee values at various stages of the
hydrolysisI7O1. The ee value of the monoester is a function of the conversion, which is
generally expressed in curves as schematic depicted in Figure 11.1-1 for two sets of
different kinetic constants a, E l and E2[67-691. The validity of this has been verified
several times[']. A quite similar situation is encountered in the reverse hydrolysis, i.
e. the hydrolase-catalyzedacylation of a prochiral diol with, for example, vinyl acetate
in an organic solvent of low water content, conditions which render the reaction
irreversible,with formation of a chiral monoester. Here the ee value of the monoester
can also be raised at the expense of the yield through further acylation of the
monoester with formation of the achiral diacylated diol. Normally and not surpris-
ingly the hydrolase exhibits in the hydrolysis of the prochiral diacetate and in the
acylation of the corresponding prochiral diol the same enantiotopic group recogni-
tion despite the fact that chemically different species are involved. This leads to the
synthetically favorable situation that generally, through acylation of a prochiral diol
in an organic solvent and hydrolysis of the corresponding diacetate in water, both
enantiomers of the corresponding monoacetate are accessible with one enzyme
(Scheme li.l-12)11-361.The validity of this approach has been demonstrated in
numerous cases.
Chiral monoesters, obtained either from a prochiral diol or diester, may be
converted by a suitable series of chemoselective transformation to either enantiomer
of a given target compound (enantiodivergentsynthesis) (Scheme 11.1-13)[10~ 401.
Because of the results with numerous prochiral diesters and diols, which have
been subjected successfully to hydrolase-catalyzed enantioselective hydrolysis and
acylation, respectively, and because of the desire to predict the sense of the
asymmetric induction in the conversion of a new substrate, active-site or substrate
models have been developed for the hydrolases pig liver esterase [71-731,pig pancreas
1
pig pancreas pig pancreas
lipase lipase
celite H,O/ether
vinyl acetate pH 7.0
9"
Aco-LfoH
Scheme 11.1-12.
Synthesis o f both
enantiomers of a
"U monoacetate
-
through transesterifi-
298% ee, 89% yield 93% ee, 86% yield cation and hydrolysis
1141 (78% ee, without ether) with a hydrolase.
1. CIC0,Et
7 7 . 7 Hydrolysis and Formation ojcarboxylid Acid Esters
Scheme 11.1-13.
I
347
acozH C0,Me
2. NaN,
3. CH
,, A
NHCO,CHzPh Synthesis o f
both eantiomers
from a given
I Kbutene
4. PhCH,OH C0,Me starting material
(enantiodiver-
gent synthesis).
C0,tBu
C0,Me
1 NaOH
1. CIC0,Et
2. NaN,
C0,tBu
3. xylene, A D I(yCOztBu
aCOzH 4. MeOH -NHCO,Me
[39a-c]
C0,Me
298% ee
U
3. H+
1401 298% ee, 92% yield
lipase [741, Pseudomonas cepacia lipase r7', 761, Candida rugosa lipase [761, Candida
antarctica lipase [77], Pseudomonas fluorescens lipase rS7, 78], Pseudomonas aeruginosa
lipase [791, cholesterol esterase [761, subtilisin I,'[ and a-chymotrypsinL1, 'l]. The devel-
opment of such models is greatly aided by X-ray crystal structure analyses of
subtilisin a-chymotrypsin[831, Candida rugosa lipase, pig pancreas lipase, ["I
Candida antartica lipase, '(lb] Pseudomonas cepacia lipase [871, and cholesterol
esterase[86c].To a certain extent these models allow for a rationalization of the
enantiotopic group and enantiomer preferences observed with the various substrates
348
I 11 Hydrolysis and Formation of C - 0 Bonds
and for a prediction in the case of new substrates. Interestingly, X-ray structure
analyses show the active site of some lipases in the crystal to be blocked by a helical
segment, called a lid or flap. In complexes of those lipases with transition state
analogs the lid is opened, permitting access to the active site. Lipases in water usually
show a lower activity toward water-soluble substrates than toward water-insoluble,
liquid substrates. Thus, interfacial activation of lipases may be caused by a opening
of the lid upon contact with a hydrophobic phase["].
One of the most valuable and much exploited features of hydrolases is their ability
not only to differentiate between enantiotopic groups but also to differentiate
between enantiomers [1-361. When, for example, a racemic alcohol or ester is sub-
jected to a hydrolase-catalyzed acylation, alcoholysis or hydrolysis, respectively, a
kinetic racemate separation (resolution)can take place, leading, if the process would
be completely selective, at the point of 50 % conversion, to a mixture of the ester and
the corresponding alcohol or acid of opposite configuration. In such a case both the
unreacted enantiomer (substrate, S) and the newly formed ester, alcohol or acid
(product, P) are enantiomerically pure, and their theoretical yield is 50% based on
the racemic substrate. Hydrolase-catalyzedhydrolysis in water, acylation with vinyl
acetate in an organic solvent of low water content and alcoholysis (provided that a
large excess of alcohol is used) are, all three, practically irreversible, and the
efficiency of the racemate separation only depends on the differentiation by the
enzyme. When the selectivity of the enantiomer-differentiatinghydrolase-catalyzed
transformation is insufficient, the enantiomeric purities of the product and of the
unchanged substrate can be raised to a certain degree by changing the extent of
conversion. Here too a mathematical model for the prediction of the ee value of the
product and the unreacted substrate as function of the degree of conversion and the
yield based on the simple classical homocompetitive model, assuming irreversibility
and the absence of product inhibition, has been developed (Scheme 11.1-14)
[S, 67-70]
[SI
In -
[Sol
E=
[ent-S]
In ___
[ent-So]
E=
ln[l (1 + ee (P)]
-c
; E=
In[(l - c)(l - ee (S)]
; E=
1 - ee (P)
1 + (ee(S)/ee(P) 1
In[l - c (1 - ee (P)]
(for c <50%)
In[(l - c)(l + ee (S)]
(for c >50%)
1 + ee ( S )
1 + (ee(S)/ee(P) 1
[S] + [ent-S] -- ee 6)
c=l-
[So]+ [ent-So] ee(S)+ ee(P)
100
90
80
70
60
30
20
10
0
0 10 20 30 40 50 60 70 80 90 100
conversion [t]
Figure 11.1-2. Dependence of ee value of substrate (S) and product (P) on conversion in
kinetic resolution with different E values.
350
I I I Hydrolysis and Formation ofC-0 Bonds
Scheme 11.1-15.
OH
R O L C I + R O A C I Enatiomer preference in
hydrolysis and transester-
ification by a hydrolase.
88% ee, 43% yield 295% ee, 41% yield
or 295% ee or 295% ee
I I
R=
OH
R O L C I + R O A C I
OAc
R O L C I + R O A C I
ity. The product is isolated at the point of < 40% conversion and the substrate is
isolated at > GO% conversion. In the case of not very high E values, the substrate but
not the product can be obtained enantiomerically pure following this procedure. If
the ee values of the thus obtained remaining substrate and the product are still not
sufficiently high, both compounds may be isolated and subjected to another cycle of
hydrolase-catalyzedtransformations, either hydrolysis or transesterification, guided
by the above principles. Attempts have been made to carry out the second cycle of
resolution without the isolation of the product and substrate obtained in the first
cycle[”]. In the case of an insufficient selectivity of the resolution of Cz-symmetric
substrates, the same approach as for substrates having enantiotopic groups can be
applied (see above). For example, the Pseudomonas cepacia lipase-catalyzedhydrolysis
of racemic trans-l,2-diacetoxycyclohexanein a three-phase system composed of
7 7 . 7 Hydrolysis and Formation ofcarboxylid Acid Esters
I
351
water, n-hexane and sodium chloride gave the corresponding (R,R)-diolwith 2 99%
ee in 42% yield and the (S,S)-diacetatewith 2 99% ee in 38% yield. Critical to the
success of this resolution were the following three factors [921. The enzyme showed a
preference for the acetoxy group attached to the (R)-centerin both the diacetate and
in the monoacetate, the monoacetate was completely hydrolyzed to the diol, and an
equalization of the rates of the hydrolysis of the diacetate and the monoacetate was
be achieved through a favorable partitioning of both between water and n-hexane.
A synthetically highly interesting method of converting a racemate completely to
one enantiomer is dynamic kinetic resolution, a topic which is dealt with in Sect.
11.1.1.1.5 (Sect. 11.1.2.1.2,Table 11.1-24)on lipases.
Kinetic resolution of alcohols and esters with hydrolases has opened up a new
dimension for the synthesis of enantiomericallypure alcohols, esters and carboxylic
acids, and in consequence the importance of resolution as a method for the
attainment of enantiomerically pure compounds has been increased considerably.
Hydrolase-catalyzed resolution is amenable to large-scale production [33-351, as was
impressively demonstrated much earlier by the acylase-catalyzed racemate separa-
tion of N-acyl amino acids (not discussed in this chapter)[641.
In lipase-catalyzed racemate separation of alcohols the same enantiomer prefer-
ence is usually observed in acylation and hydrolysis (Scheme 11.1-15)[561.
11.1.1
Hydrolysis and Formation of Carboxylic Acid Esters
11.1.1.1
Hydrolysis of Carboxylic Acid Esters
including p-amino acids [39a-dl. Up to now approximately 400 substrates for pig liver
esterase have been described in the literature. Pig liver esterase, like other hydro-
lases, does not require a coenzyme, is commercially available, and often combines a
low substrate specificity with high enantioselectivity. Pig liver esterase, which is a
serine esterase, is isolated as a mixture of isoenzymes composed of the three
subunits a (58.2 kDa), p (59.7kDa) and y (61.4 kDa), which behave more or less
differently in regard to substrate specificity, pH dependence, inhibition or activation
by organic solvents or other compounds, and e n a n t i o s e l e c t i ~ i t yCommercially
~~~~~~~.
available are the natural isoenzyme mixture and several isoenzyme mixtures,
enriched in one isoenzyme. These enzyme preparations may contain other proteins
352
I 7 7 Hydrolysis and Formation of C - 0 Bonds
and perhaps even other hydrolases. However, despite this variability in composition,
the pig liver isoenzyme mixture has been applied with high success in almost all the
cases reported. Even a rather crude acetone extract of pig liver, called pig liver acetone
powder (PLAP), was successfully applied to enantioselectivehydrolysis. The cloning,
functional expression and characterization of recombinant pig liver esterase has
been de~cribed[’~”]. The recombinant pig liver esterase prepared by this method
seems to be a single isoenzyme. It was reported that recombinant pig liver esterase,
in the kinetic resolution of (l-phenyl-2-butyl)-acetate,shows a much higher selectiv-
ity than the isoenzyme mixture[’7b].Pig liver esterase frequently exhibits a reversal in
enantiotopic selectivity such as changing from a (R)-centerto a (S)-centerester group
preference of hydrolysis within a series of structurally closely related diester
substrates. An active-site model for predicting the sense of the enantiotopos-
differentiation, which accounts for this reversal, has been p r o p ~ s e d [ ~ Usually
~-~~l.
the best results are achieved with the dimethyl esters of dicarboxylic acids and with
the diacetates of diols. Frequently the enantioselectivity of the hydrolysis and the
yield of the monoester may be raised by changing the achiral alcohol component of
the ester from methanol to ethanol or isopropanol. In the case of dicarboxylic
diesters as substrates, pig liver esterase-catalyzedhydrolysis usually stops completely
at the stage of the monoester formed. Further hydrolysis of the monoester to the
dicarboxylic acid is in almost all cases thus far investigated extremely slow. This has
been attributed to the presence of a charged group (carboxylate)in the molecule. In
the case of the diacetates of diols, the rate difference is usually not so great. This,
however, in the case of a moderate selectivity of the enantiotopos-differentiating
hydrolysis, can be used to enhance the ee value of the monoacetate via a subsequent
enantiomer-differentiating hydrolysis if the same stereochemical preference is
maintained for the enantiomeric monoacetates; i. e., the faster formed enantiomeric
monoacetate is more slowly hydrolyzed to the achiral diol, which is usually observed
(Scheme 11.1-11).A mathematical model for the prediction of the ee value of the
monoacetate in such a combined enantiotopos- and enantiomer-differentiating
hydrolyses, which allows one to find the optimum in regard to the ee value and yield,
has been developed for pig liver esterase-catalyzed hydrolyses [67-691. Pig liver
esterase-catalyzed hydrolyses are generally carried out in aqueous phosphate buffer
solution at pH 6-8 at room temperature. Equilibrium is under such conditions well
on the side of the hydrolysis products because of the large excess of water. Normally,
in the case of liquid substrates, low water solubility represents no problem. In the
case of crystalline and liquid substrates of low solubility in water, up to 20% of
organic cosolvents such as acetone, methanol, tert-butanol or dimethyl sulfoxide may
be added[9*8-’001.It should be noted, however, that the enantioselectivity and the rate
of the hydrolysis as well as the yield of the product may be influenced in either
direction by organic cosolvents. Since pig liver esterase is a mixture of isoenzymes, it
has been speculated that in the presence of organic cosolvents one or more
isoenzymes might be deactivated. Organic cosolvents can in some cases be ad-
vantageously used to enhance the ee value of the chiral monoester or monoacetate.
Pig liver esterase can be recovered from the aqueous solution by ultrafiltration[411 or
by immobilizing the enzyme covalently on oxirane-activatedacrylic beads (Eupergit
Table 11.1-1.
7 7 . 7 Hydrolysis and Formation ofCarboxylid Acid Esten
C0,Me C0,Me
1 [1-4, 51 Ph,ot,J 2 [6, 71
C
' 02H C
' 02H
100% ee, 99 % yield 88 % ee, 99 % yield
a""."
C0,Me
Me Me .,,,
4 [I,3, 61
U ~ H
Me
C
' 02H C0,Me
91 % ee, 90% yield 74 % ee, 95 % yield
a""." 4
C0,Me
Me ..,, Ph,,,,
Me C0,Et 5 [GI [61
Ph C0,Me
45 % ee, 80 % yield no hydrolysis
4
C0,nPr
Me .,,,
7 [61 o<Co2H
C0,Me 8 [4,8]
Me C0,nPr
no hydrolysis 31 % ee, 65 % yield
occo2H I
9 [91 N 10 [lo]
C0,Me
H02CP\C02Me
99 % ee, 90 % yield 92% ee
FO,CH,Ph
C0,Me
N
11 [lo] 12 [l-4, 71
H02CP\C02Me C
'0
H
.
38% ee 94 % ee, 98 % yield
IdCozMe
-CO,H
13 [ll]
86 % ee, 96 % yield
doZH C0,Me
9 %, 80 % yield
II
354
I Hydrolysis and Formation o f C - 0 Bonds
C0,Me
72 % ee, 83 % yield
82 % ee, 85 % yield, 10% MeOH
15 [12, 71
oaco C0,Me
88 % ee, 85 % yield
16 [12, 131
C0,Me
17 [12, 14) 18 [13]
CO,H
22 % ee, 63% yield 90% ee, 99% yield
caCozH
c:aCozMe C0,Me
0 % ee, 92 % yield
19 [12]
CO,H
48 % ee, 87 % yield
20 1121
Hoaco2H C0,Me
21 [12] 22 [12]
23 (121 24 [12]
AcO
C0,Me
wCO,H
52% ee, 76% yield 28% ee, 91 % yield
25 (121 26 (121
73% ee 64% ee
M e T xCO,H 29[14]
30 (151
0 CO,H
C0,Me CH,Ph
6% ee 38 % ee, 71 % yield
31 [15] 32 [15]
no hydrolysis
C0,Me
d I
CO,H
33 [15]
C0,Me
34 1161
qH C0,Me
46 % ee, 83 % yield
35 (161
C0,Me
17%ee,85%yield
36 117, 18, 191
‘~‘‘,Cl Ho2c””’,o
,+. CO,Me \$.. CO,Me
Me%Yo2H
39 [20] 40 1211
Me CO,CH,CF,
COPh
55 % ee, 16 % conversion 295% ee, 62% yield
34% ee, 33% conversion
9
:;
C0,Et
41 [22] 42 [22]
S HN
>C02H
(Icoz
0% ee
C0,Et
45 [25]
C0,Me
298 % ee, 99 % yield
46 11, 23, 24,26,
27, 28, 291
27 % ee, 67 % yield
47 [30]
aCozH C0,nPr
25 % ee, 68 % yield
48 [30]
a C O C0,iPr
z H
2 % ee, 5 % yield
49 [30]
aoZH C0,nBu
C0,Me
C0,Me
51 [12, 311 Mexo""~oH
Me o,.-s 52[32, 331
cC02H CO,H
:x;::+
C0,Me
C0,Me
53 [34] : x;: : q C0,Me
CO,H
54 [35]
Mexo,.,,(yH
55 [36]
Me 0""
C0,Me
72 % ee, 86 % yield 96 % ee, 72 % yield
(isolated as derivative)
C0,Me
57 191 &CO,H C0,Me 58 [38, 391
O a O z H
no hydrolysis 75 % ee, 86 % yield
no hydrolysis
GO [38]
61 [38] 62 [40]
&02HC0,Me
Me 0
0
Me*'OZH 65[43,44] Hz'&' 0
Me 66 [40,45]
CO,R C0,Me
C0,Me C0,Me
77% ee, 100%yield 295 % ee, 99 % yleld
C0,Et
GI) (481
O
&
C0,Et C0,Me
65 % ee, 95 % yield 88%ee
71 [SO, 511
CO,R
I
CiCO),
R = Me 94% ee
R=Et 99%ee
1 P. Mohr, N.Waespe-Sarcevic, C . Tamm, 4 G.Sabbioni, I. B. Jones,J. Org. Chem.1987,52,
K. Gawronska, J. K. Gawronski, Helv. Chim. Acta 4565.
1983,66,2501. 5 H.Ito, N . Imai, S. Tanikawa, S. Kobayashi,
2 G. Sabbioni, M. L. Shea, f. B. Jones,J . Chem. SOL., Tetrahedron Lett. 1996,37, 1795.
Chem. Commun.1984,236. 6 P. Walser, P. Renold, V.N'Goka, F. Hosseinzadeh,
3 M. Schneider, N. Engel, P. Honicke, G. C.Tamm., Helv. Chim.Acta 1991,74,1941.
Heinemann, H. Gorich, Angew. Chem.1984,96, 7 P. Renold, C.Tamm, Biocatal. Biotransform. 1995,
55; Angew. Chem., lnt. Ed. Eng. 1984,23,67. 12,37.
7 7 . 1 Hydrolysis and Formation ofcarboxylid Acid Esters I359
8 D. Habich, W. Hartwig, Tetrahedron Lett. 1987,28, 30 K. Adachi, S. Kobayashi, M. Ohno, Chimia 1986,
781. 40,311.
9 P. Mohr, L. Rosslein, C. Tamm, Helu. Chim. Acta 31 Y. Nagao, M. Kume, R. C. Wakabayashi,
1987.70, 142. T. Nakamura, M. Ochiai, Chem. Lett. 1989,
10 P. Renold, C. Tamm, Tetrahedron: Asymmetry 1993, 239.
4, 2295. 32 j. Zemlicka, L. E. Craine, M. J. Heeg, J. P. Oliver,
11 I. Harvey, D. H. G. Crout, Tetrahedron: Asymmetry J. 0%.Chem. 1988,53,937.
1993.4, 807. 33 E. J, Hutchinson, S . M. Roberts, A. I. Thorpe,
12 H.-J. Gais, B. Biilow, A. Zatorski, M. Jentsch, j . Chem. Soc., Perkin Trans. 1 1992, 2245.
P. Maidonis, H. Hemmerle, J. Org. Chem. 1989, 34 I. C. Cotterill, P. B. Cox, A. F. Drake,
54, 5115. D. M. Le Grand, E. J. Hutchinson, R. Latouche,
13 Y.Nagao, M. Kume, R. C. Wakabayashi, R. B. Pettman, R. J. Pryce, S . M. Roberts,
T. Nakamura, M. Ochiai, Chem. Lett. 1989, 239. M. Stanley,j . Chem. SOC.,Perkin Trans. 1 1991,
14 P. Renold, C. Tamm, Tetrahedron:Asymmetry 1993, 3071.
4, 1047. 35 M. Arita, K. Adachi, Y. Ito, H. Sawai, M. OhnoJ.
15 S. Iriuchijima, K. Hasegawa, B. Tsuchihashi, Am. Chem. SOL 1983, 105,4049.
Agric. Biol. Chem. 1982,46, 1907. 36 P. G. Hultin, F. J. Muesler, J. B. Jones,]. Org.
16 J. B. Jones, R. S . Hinks, P. G. Hultin, Can. Chem. 1991,56,5375.
I. Chem. 1985,63,452. 37 T. Kuhn, C. Tamm, Tetrahedron Lett. 1989, 30, 693.
17 M. Kurihara, S. Kamiyama, S. Kobayashi, 38 R. Bloch, E. Guibe-]ample, C. Girard, Tetrahedron
M. Ohno, Tetrahedron Lett. 1985, 26, 5831. Lett. 1985,26,4087.
18 F. Bjorkling, J. Boutelje, H. Hjalmarsson, K. Huh, 39 G. Guanti, L. Banfi, E. Narisano, R. Riva, S. Thea,
T. Norin, J. Chem. SOC.,Chem. Commun. 1987, Tetrahedron Lett. 1986, 27,4639.
1041. 40 Y Ito, T. Shibata, M. Arita, H. Sawai, M. Ohno,
19 A. Mattson, J. Boutelje, I. Osoeregh, J . Am. Chem. Soc. 1981,103,6739.
M. Hjalmarsson, U. Jacobsson, M. Lindbaeck, 41 M. Ohno, Nucleosides and Nucleotides, 1985,4, 21.
T. Norin, P. Szmulik, K. Hnlt, Bioorg. Med. Chem. 42 P. Metz, Tetrahedron 1989,45,7311.
1994, 2, 501. 43 H.-J. Gais, T. Lied, Angew. Chem. 1984, 96,495:
20 B. Danieli, G. Lesma, D. Passarella, A. Silvani, Angav. Chem., In#. Ed. Engl. 1984, 23, 511.
Tetrahedron: Asymmetry 1996, 7, 345. 44 K. Adachi, S . Kobayashi, M. Ohno, Chimia 1986,
21 A. Salgado,T. Huybrechts, A. Eeckhaut, J. Van der 40,311.
Eycken, 2. Szakonyi, F. Fulop, A. Tkachev, N. De 45 M. Ohno, Y. Ito, M. Arita, T. Shibata, K. Adachi,
Kimpe, Tetrahedron 2001, 57, 2781. H. Sawai, Tetrahedron 1984,40, 145.
22 Y. Morimoto, K. Achiwa, Chem. Pharm. Bull. 1987, 46 S. Niwayama, S. Kobayashi, M. Ohno,J. Am.
35, 3845. Chem. SOC.1994,116,3290.
23 H:J. Gais, K. L. Lukas, Angau. Chem. 1984, 96, 47 S. Kobayashi, M. Sato, Y. Eguchi, M. Ohno,
140; Angau. Chem., Int. Ed. Engl. 1984,23, 142. Tetrahedron Lett. 1992, 33, 1081.
24 H:J. Gais, K. L. Lukas, W. A. Ball, S. Braun, H. J. 48 S. Niwayama, S. Kobayashi, M. Ohno, Tetrahedron
Lindner, Liebigs Ann. Chem. 1986,687. Lett. 1988,29,6313.
25 F. Bjorkling, J. Boutelje, S . Gatenbeck, K. Hult, 49 I. C. Cotteril, S. M. Roberts, S. J. 0.William,
T. Norin, Appl. Microbiol. Biotechnol. 1985,21, 16. J. Chem. Soc., Chem. Commun. 1988,1628.
26 S. Kobayashi, K. Kamiyama,T. limori, M. Ohno, 50 B.Malezieux, G. Jaouen, J. Salatin, j. A. S. Howell,
Tetrahedron Lett. 1984.25, 2557. M. G . Palin, P. McArdle, M. OGara, D.
27 H. A. Sousa, J. G. Crespo, C. A. M. Afonso, Cunningham, Tetrahedron: Asymmetry 1992, 3,
Tetrahedron:Asymmetry 2000, 11, 929. 375.
28 H. A. Sousa, C. A. M. Afonso, J. G . Crespo, 51 J. A. S. Howell, M. G. Palin, G. Jaouen,
j . Chem. Technol. Biotechnol. 2000, 75,707. B. Malezieux, S . Top, J. M. Cense, J. Salauen,
29 H. A. Sousa, ). P. S . G. Crespo, Prog. Biotechnol. P. McArdle, D. Cummingham, M. O'Gara,
1998, 15,673. Tetrahedron: Asymmetry 1996,7, 95.
A
R' CO,R~
R1 cop4
13 6 37
14 21 86
15 67 90
16 96 90
17 2 95 49
18 46b -
19 84b 76
20 87b 81
21 96b 95
22 4Gb 46
23 84b -
24 no hydrolysis -
25 88b 86
25 98b,' 95
26 15= 90-98
26 20 -
27 loa 90-98
27 8 -
28 25" 90-98
28 38 -
29 10" 90-98
30 5" 90-98
31 81 90
32 86b -
33 92 100
34 82 92
35 78 100
36 97 96
37 97 83
38 -b 81
39 1Ob 92
40 80b 70
41 69 66
362
I 7 7 Hydrolysis and Formation of C-0 Bonds
R' cop3
i(CO,R~
yield (%)
- R' R2 R3 ee (%)
42 80 78
43 78 66
44 69 84
45 79 77
46 CH3 89 87
47 CzHs 94 70
48 C2HS 96 45
49 C2HS 97 98
50 H 19 99
51 H 74 95
52 H 88 97
53 H 92 99
a In the presence of 25 % dimethylsulfoxide
b Absolute configuration not determined
c In the presence of 50% dimethylsulfoxide
Rj TR4 cop3
R' R2 R' R4 ee (%) yield (?A) Ref.
F+z:;:
Table 11.1-2. (cont.).
R’
R’ R2 R3 R4 ee (%I yield (“9) Ref.
73 ~L-C~H~CONH H CHj H 2 48 PI
74 i-C3H7CCONH H CH, H 54 55 ~ 5 1
75 (CHs)jCCONH H CHs H 93 50 (251
76 c-C~HIICONH H CH, H 79 52 PI
77 CH3CH=CH-CONH H CH3 H 100 60 (251
78 CbHsCONH H CH, H 72 59 ~ 5 1
79 CHz=CHCONH H H CH3 8 50 ~ 5 1
80 CbHsCONH H CH, H 20 60 [251
81 CzHsCONH H CH3 H 40 70 1251
82 (CH,)3COCONH H CH, H 53 93 ~ 5 1
83 CbHsCHzOCONH H CH, H 93 93 ~ 5 1
84 C~HSCH~NH H CH3 H 33 58 ~ 5 1
85 HO H CH, H 15 100 [18,2631,
321
86 HO CH3 CH3 H 99 62 1211
87 COzC2H5 OH C2Hs H 90 - [401
88 CsHsCHz0 H CH, H 40 87 [27, 321
89 CHsOCHzO H CH3 H 14 100 [28]
90 CcjHsC00 H CH3 H 12 78 I281
91 CHjCOO H H CH3 90 38 [311
92 CH30(CHz)zOCHzO H H CH3 39 92 [27, 321
H SCH2-p-CH30CrjH4 H CzHS 71 81 P I
MeXcozMe
Me
HoXcozH
CO,H
94 [20]
HO C0,Me
95 I201
C0,Me
96 [20, 35, 361 97 [20]
CO,H
Me Me
64% ee, 85 % yield 98 % ee, 95 % yield
d In the presence of 20% methanol; e At -10 “C
364
I 11 Hydrolysis and Formation of C-0 Bonds
99 1371
‘C0,Me
100 1381 MeoXCo2Me
Me0 CO,H
101 1391
102 1401
4935. 1992,57,4746.
29 E. Baader, W. Bartrnann, G. Beck, A. Bergmann, 35 C. S. Chen, Y. Fujirnoto, C. J. Sih,]. Am. Chem.
H. Fehlhaber, H. Jendralla,K. Kessler, R. Saric, Soc. 1981, 103, 3580.
H. Schussler, W. Teetz, M. Weber, G. Wess, 36 G. Guanti, L. Banfi, E. Narisano, R. Riva, S . Thea.
Tetrahedron Lett. 1988,29, 2563. Tetrahedron Lett. 1986,27,4639.
30 F. C. Huang, L. F. H. Lee, R. S. D. Mittal, 37 M. Mikolajczyk, P. Kielbasinski, R. Zurawinski,
P. R. Ravihmar, J. A. Chan, C. J. Sih, E. Capsi, M. W. Wieczorek, J. Blaszczyk, Synlett 1994,127.
C. R. Eck,]. Am. Chem. SOC.1975,97,4144. 38 D. J. Horgan, J. K. Stoops, E. C. Webb, B. Zemer,
31 E. Santaniello, M. Chiari, P. Ferraboschi, S. Trave, Biochemistry 1969, 8, 2000.
I . Org. Chem. 1988,53, 1567. 39 H. I. Bestmann, U. Ch. Philipp, Angnu. Chem.
32 L. K. P. Lam, J. B. Jones,Can.]. Chem. 1988,66, 1991, 103,78 Angnu. Chem., Int. Ed. End. 1991,
1422. 30, 86.
33 S . Kobayashi, K. Kobayashi, K. Hirai, Synlett 1999, 40 R. Chenevert, B. Ngatcha, R. Tchedarn, S. Yannick,
909. D. Goupil, Tetrahedron: Asymmetry 1998, 9,4325.
in question is a substrate. Cyclic diesters, the ester groups of which are not in the
1,2-position,seem to be less appropriate substrates for pig liver esterase (33-39 and
41-43). Finally, it seems noteworthy that transition metal complexes containing
enantiotopic esters groups are also amenable to a highly selective pig liver esterase-
catalyzed hydrolysis (71). Cyclic monoesters of Table 11.1-1,which can be obtained
with other hydrolases as such or of opposite configuration, are contained in Tables
11.1-7 and 11.1-12.
For synthetic and mechanistic reasons, a large number and variety of prochiral
malonates have been subjected to pig liver esterase-catalyzed hydrolysis with
formation of chiral malonates (1-53) (Table 11.1-2). Hydrolysis of dimethyl or diethyl
malonates bearing a methyl group and another small alkyl or functionalized alkyl
group leads preferentially to the monoester with the (S)-configuration. Upon an
increase in the size of the second group, enantiotopic recognition is inverted and the
monoester with the (R)-configurationis formed. Hydrolysis of dimethyl hydrox-
ymethyl methyl malonate provides an excellent example of the strategy to enhance
the enantioselectivity of pig liver esterase by the introduction of a protecting group
on the substrate. While the parent compound itself yields the corresponding (S)-
configured monoester 13 with an ee value of only 6 %, the introduction of a tert-butyl
or tert-butyldimethylsilylprotecting group allows the isolation of the corresponding
(R)-configuredmonoesters (16 and 17) with ee values of 96% and 95%, respectively.
An equally large number and variety of prochiral glutarates have been subjected to
pig liver esterase-catalyzedhydrolysis with formation chiral glutarates (54-93) (Table
11.1-2). Among the synthetically most useful glutarates are the 3-amino-glutarates.
The parent compound methyl amino glutarate 69 itself is obtained only with an ee
value of 41%. The introduction of an amino protecting group improves the
enantioselectivity of the hydrolysis of the corresponding diester dramatically. Pig
liver esterase-catalyzedhydrolysis delivers methyl N-acetylaminoglutarate 70 of ( S ) -
configuration with an ee value of 93 % and methyl N-crotonylamino glutarate 77 of
the opposite (R)-configurationwith an ee value of 100%.Thus, both enantiomers of
methyl amino glutarate are accessible with one enzyme by a synthetically simple
substrate modification.
To a limited extent and with only moderate success, rneso-configured glutarates
and succinates have been subjected to pig liver esterase-catalyzed hydrolysis with
366 I 7 Hydrolysis and Formation of C-0 Bonds
I Table 11.1-3. Pig liver esterase-catalyzed enantiotopos-differentiating hydrolysis of prochiral
cyclic diol diacetates in aqueous solution.
OH
4 % ee, 44 % yield 86% ee, 83 % yield
5 PI 0+YH NI
CH2Ph
OAc 6 [71
7 (81
OH
13% ee, 75% yield 77% ee
-OH
CCC
4% ee, 31% yield 55 % ee, 60 % yield
10 [1,9]
OAc OAc
13% ee, 75% yield 295 % ee, 80 % yield
Table 11.1-3.
1 1 . 1 Hydrolysis and Formation ofcarboxylid Acid Esten
I 367
EtoaoH
(cont.).
M e a o !,.,NO
H , 13 [lo] NO, 14 [lo]
OAc OAc
295% ee, 70% yield 295 % ee, 60 % yield
me^ '"'NO,
OAc
15 [lo]
f ( eM
Me
vjn.NO
OAc
,
16 [lo]
OAc OAc
295 % ee, 60 % yield [a]o+ 14.7", 20% yield
maoAc
no hydrolysis
NO,
OAc
19 [lo] @OAC
OAc
NO* 20 [lo]
no hydrolysis
FMe
N3 OH
OAc
OH OH
99% ee, 89 % yield 99 % ee, 100% yield
I I Hydrolysis and Formation o f C - 0 Bonds
368
I Table 11.1-3. (cont.).
e M&% ) "
HO
25 [12] MxI~i~e
Me 26 [12]
OH OAc
OAc OH
Q
OH OAc
AcO
+OH
OCOR Me Me
0
33 [91
P-4 - 34 [22]
OAc
formation of the corresponding chiral succinates (94 and 95) and glutarates (96)
(Table 11.1-2). Exceptions are methyl 3-hydroxy-2,4-dimethylglutarate (97) and
methyl 1,2-dimethoxysuccinate (101),which can be obtained with ee values of 98%
and of 90 %, respectively. Most interesting examples are the citric acid derivatives 87
and 102.While the pig liver esterase-catalyzedhydrolysis of triethyl citrate proceeded
with high enantioselectivity but low regioselectivity, that of the diester derivative of
102 occurred with both high regio- and enantioselectivity.
Acyclic monoesters ofTable 11.1-2, which can be obtained with other hydrolases as
such or of opposite configuration, are contained in Tables 11.1-7 and 11.1-12.
meso-Configured mono- and bicyclic diacetates, bearing primary or secondary
acetoxy groups, are frequently hydrolyzed by pig liver esterase under standard
Me OAc
80 % ee, 36 % yield 29 % ee, 43 % yield
95 % ee, 15% yield 39 % ee, 5 4 % yield
Me
Me”
290% ee, 50 % yield
1 Y. F. Wang, C. S. Chen, G . Girdaukas, C. J. Sih, 2 H. Suemune, Y. Mizuhara, H. Akita, K. Sakai,
J. Am. Chem. SOC.1984,106, 3695. Chem. Pharm. Bull. 1986,34, 3440.
3 D. Seebach, M. Eberle, Chimia 1986,40,315.
370
I 11 Hydrolysis and Formation of C-0 Bonds
carboxylic acid esters and lactones i n aqueous solution (HLE horse liver esterase).
Ho Me Me OH 1b 111
Me&CO,H e
M,O
C, , ) ,e
M
HO Me
&
C
H
/O
,
low ee 94% ee, 11% yield
HO C O H Et0,C OH
Ph % Ph & 4b [2, 3,4]
75% ee 64% ee
50 % conversion 50% conversion
“0ywh OH
PhL P h
Ph
38% ee 40% ee
“
Ph O m Ph
80% ee 86% ee
HDXCo,H
7 b I21
Ph Me
51% ee 40% ee
J.
Me Ph Me
HN
, CO,H 8a 151
Et
9b 151
25 % ee, 28 % yield
10a [5]
-
- Ph
10b [S]
H,NXCO,Et
l l a (51 I l b (51
20 % ee, 50 % yield
nBu Ph nBu
12a (51 121, [5]
HN
, /C
' O,H
ph-Ah
HN
, CO,H
13a [5]
Ph-
H,NXCO,Et
Ph
13b [5]
9.
-CO,C,H,
14a [GI 141, [6]
&CO,H
Me Me
17a [9] L C 0 2 H 171, [9]
G COHO z H
OH
64% ee
50% conversion 63 % ee
Table 11.1-5. (cont.).
7 1 . I Hydrolysis and Formation ofCar6oxylid Acid Esters
I 373
10% ee 7 % ee
5% ee 5% ee
5% ee G%ee
26% ee 22% ee
24 [ll]
Et
( M ~ o c H , c H , ) , N ~Me0
M~ \e /5
Me0
nPr M e O + W I
(MeOCH,CH,),N~" \ /
Me0
0 0
II 26a [12] I1 26b [12]
/s-CO,Me tB"'S-CO'H
tBu
48 % ee, 53 % yield 38% ee, 38% yield
::
.,,S-CO,Me
27a [12] 271, [12]
Ph
21% ee, 52% yield 34 % ee, 40 % yield
CO
,M
$3
0
,e
II 28a [12] CM
O
,eS
,,
R 28b [12]
To1 ' Tot
0
Ph .,,I1 29a [131 29b [13]
Me/P-CozMe
31a [13] 4
HC
O
,, ,P; ' R 31b [13]
Ph
Ph.,;/CO,Me
33a [14] 33b [14]
f7
Me Me
90% ee, 33 % yield 61 % ee, 50% yield
Ph Et Ph C0,Me
L? 34a [15] L:. 34b [15]
Et
r7C0,Me Etf E't
Fe
70% ee 75% ee
C0,Me
@
//c”
85% ee
36a [14]
Fe(CO),
85% ee
36b [14]
40 % conversion GO % conversion
n
37 [18]
86% ee
25 % conversion
HO,C
60% ee
ye C0,Me
39a 1191
Me0,C’
x
50% ee, 50% yield
C0,Me
39b [19]
A C H N . , , , ~.CO,H
-
97 % ee, 47 % yield
40a [20, 21, 221
AcHN--sr C0,Me
87 % ee, 43 % yield
40b [20,21, 221
a: a
CO,H C0,Me
41a [23] 41b (231
Me Me
297 % ee 297 % ee
376
I I 1 Hydrolysis and Formation ofC-0 Bonds
44a [25]
OTMe 441, [25]
0 o,COzEt
&OZEt''-.R
45 R=Me 0% ee
46 R=Et 93 % ee, 6G % yield
47 R = n-CsH1, 97% ee, 50% yield
48 R = (CH&CH=CH* 99 % ee, 60 % yield
49 R = ~C9H19 81 % ee, 62 % yield
51 [27]
LJ
299 % ee, 88 % yield 70 % ee, 10% yield
53 [27]
OMe
32 % 93 % ee, 36% veld
-0Me
96 % ee, 42 % yield, HLE 34%, HLE
0
\LOH
58a [28] 58b [28]
0*OMe 0 OMe
0*OMe
0::
C0,Me
a""" Me
60a [23]
Me
601,[23]
a::
22% ee 17% ee
o.,,
297 % ee 297 % ee
....C0,Me
62a 1231 62b 1231
Me
297 % ee 297 % ee
I I Hydrolysis and Formation of C - 0 Bonds
O""
+..C0,Me
63b (231
CH,Br
297 % ee 297 % ee
297 % ee 297 % ee
C0,Me
65a [29] 65b [29]
C0,Me
671,[31]
C0,Me C0,Me
WH C0,Me
82 % ee, 45 % yield
69a [32, 331 C0,Me
C0,Me
90% ee, 40% yield
69b [32, 33)
Table 11.1-5. (cont.).
11.1 Hydrolysis and Formation ofcarboxylid Acid Esters
I 379
WozH C0,Me
70a [32, 331 C0,Me
C0,Me
70b [32,33]
CO,H
71a [35]
A C0,Me
71b [35b]
73 [37] 74 [37]
(yJ: j, HLE
75 [37]
HLE
76 [37]
& H
R PLE HLE
78 R=Et 98% ee R 22 R [38]
79 R=Pr 62% ee R 4 R [38]
80 R=nBu 88% ee R 38 S [38]
81 R=nPen 77% ee R 53 S [38, 391
82 R=nHex 33% ee R 90 S [38]
83 R=nHep 60% ee R 60 S 1381
84 R=nOct 65% ee R 63 S [38]
A
OH
86a [40, 38) 86b 140, 38)
HO,C(CH,), Me
6 M e
87a (401
HO,C(CH,),
pr ” Me
8% [40]
295% ee, 70% yield, PLE 84% ee, 65% yield, PLE
295% ee, 74% yield, HLE 42% ee, 71% yield, HLE
?H
88a [40] 88b [40]
G M e
295% ee, 78% yield, PLE 295 % ee, 80% yield, PLE
295% ee, 94% yield, HLE 295% ee, 84% yield, HLE
Go Me
90 [37] 91 [37]
uC 7 H15
92a [41]
0
Me& Me C0,Me
FO,CH,Ph
H
93a [42] 93b [42]
Me0,C C0,Me Me0,C C0,Me
5
27% ee 28% ee
Ph
>94% ee, 90% yield
94a [43]
Phk
after lactonization
94b [43]
mo
[a];' + 31.9
290 % ee
95 [43]
0
\y/ NMe
96a [44]
0 NMe
\\ I/
96b [44]
/ '-. .-.S \
R CH,CO,Me d CH,CO,H
R = Ph, 12% ee, 25% yield R = Ph, 10% ee, 45 % yield
R = Tol, 290 % ee, 12% yield R=Tol, 13%ee, 70%yield
0 NH
\\ 4
97a [44] .S 97b [44]
/ 5 .\
Me R R' Me
R = Ph, 14% ee, 50% yield R = Ph, 41 % ee, 12% yield
382
I I I Hydrolysis and Formation ofC-0 Bonds
95% yield
[aIDzs-15.4(1.02,MeOH)
99b [46]
295% ee
1 W. K. Wilson, S. B. Baca, Y. J. Barber, T. J. Scallen, 15 S. Ramaswamy, R. A. F. Hui, J. B. Jones,]. Chem.
C. J. Morrow,]. Org. Chem. 1983,48,3960. Soc., Chem. Commun. 1986,1545.
2 H. Moorlag, R. M. Kellogg, Tetrahedron: Asymmetry 16 T. Izumi, T. Hino, A. Ishihara,]. Chem. Technol.
1991, 2, 705. Biotechnol. 1993, SG, 45.
3 H. Moorlag, R. M. Kellogg, M. Kloosterman, 17 N. W. Alcock, D. H. G. Crout. C. M. Henderson,
B. Kaptein, J. Kamphuis, H. E. Schoemaker, S. E. Thomas, ]. Chem. Soc., Chem. Commun. 1988,
J . 0%.Chem. 1990,55,5878. 746.
4 H. E. Schoemaker, W. H. J. Boesten, B. Kaptein, 18 C. Ariente-Fliche, J. Braun, F. Le Goffic, Synth.
E. C. Roos, Q. B. Broxterman, W. J. J. van den Commun. 1992,22,1149.
Tweel, J. Kamphuis, Ada, Chem. Scand. 199650, 19 M. Schneider, N. Engel, H. Boensmann, Angew.
225. Chem. 1984,96,52;Angew. Chem., In!. Ed. Engl.
5 B. Kaptein, W. H. J. Boesten, Q. B. Broxterman, 1984, 23,64.
P. J. H. Peters, H. E. Schoemaker, J. Kamphuis, 20 C. Sicsic, M. Igbal, F. Le Goffic, Tetrahedron Lett.
Tetrahedron: Asymmetry 1993,4, 1113. 1987,28,1887.
6 D. Bianchi, W. Cabri, P. Cesti, F. Francacalanci, 21 R. Csuk, P. Doerr, Tetrahedron: Asymmetry 1994.5,
M. Ricci,]. Org. Chem. 1988, 53, 104. 269.
7 P. Mohr, L. Rasslein, C. Tamm, Helv. Chim. Acta 22 R. Dernoncour, R. Azerad, Tetrahedron Lett. 1987,
1989, 30, 2513. 28, 4661.
8 P. Mohr, L. Roesslein, C. Tamm, Tetrahedron Lett. 23 E. J. Toone, J. B. Jones, Tetrahedron: Asymmetry
1989,30, 2513. 1991, 2, 207.
9 C. S. Chen, Y. Fujimoto, G. Girdaukas, C. J. Sih, 24 A. Basak, T. Mahato, G. Bhattacharya,
1. Am. Chem. SOC.1982,104,7294. B. Mukherjee, Tetrahedron Lett. 1997, 38,643.
10 R. Chenevert, 1.DAstous, Can.]. Chem. 1988,GG, 25 M. Tarkov, M. Bolli, B. Schweizer, C. Leumann.
1219. Helu. Chim. Acta 1993,76,481.
11 D. J. Bennett, K. 1. Buchanan, A. Cooke, 0. 26 B. Westermann, 1. Kortmann, Biocatalysis 1994,
Epemolu, N. M Hamilton, E. J. Hutchinson, a. 10, 289.
Mitchell,]. Chem. Soc., Perkin Trans. I 2001,4, 27 B. Westermann, H. Scharmann, 1. Kortmann,
362. Tetrahedron: Asymmetry 1993,4, 2119.
12 P. Kielbasinski, Tetrahedron: Asymmetry 2000, 11, 28 C. Tanyeli, B. Sezen, A. S. Demir, R. B. Alves,
911. A. Arseniyadis, Tetrahedron:Asymmetry 1999, 10,
13 P. Kielbasinski, R. Zurawinski, K. M. 1129.
Pietrusiewicz, M. Zablocka, M. Mikolajczyk, 29 Y. Morimoto, Y.Terao, K. Achiwa, Chem. Pharm.
Tetrahedron Len. 1994, 35,7081. Bull. 1987, 35, 2266.
14 M. Pietzsch, 0. Vielhauer, D. Pamperin, B. Ohse, 30 H. Suemune, M. Tanaka, H. Obaishi, K. Sakai,
H. Hopf,]. Mol. Catal. B: Enzym. 1999,G, 51. Chem. Pharm. Bull. 1988,3G, 15.
11. I Hydrolysis and Formation ofcarboylid Acid Esters I383
Ph
l a (1,21 l b [l, 21
( Y O A c
98 % ee, 40% yield 98 % ee, 53 % yield
0
CMe,Ph CMe,Ph
<$..OH
G O A C
67 % ee, 36% yield 95% ee, 44% yield
tBu
299 % ee
3a [31
UH
299 % ee
3b [31
OCOnPr
5a [41
nPrCOO A/
94% ee, 77% yield 86 % ee, 79 % yield
76% ee 62% ee
Table 11.1-6. (cont.).
I
J 7. J Hydrolysis and Formation ofcarboxylid Acid Esters 385
4 Me OH
\q \q
98% ee
Me OH ACO Me
98% ee
6 o\
OH
Me Me
OAc
fiMe Q"'
M& h e
100% ee
10a [7]
Me Me
41 % ee
10b [7]
0U M e
12a [9] 12b [9]
CH, CH,
Table 11.1-6.
8
(cont.).
91% ee, E = 14
84% ee 85% ee
OCOPh
I I
R R
OCOPh
17a [13]
I
Me Me
+
OAc
31 % ee, 43 % yield
50% conversion
19a [14, 151 $7
AcO OAc
31 % ee, 43 % yield
19b [14, 151
10% ee 13% ee
87% ee 85% ee
4 OAc OAc
8% ee
21c [16]
AAC
OAc
15% ee
22a [16]
4
OAcOH
19% ee
221, [16]
23b [16]
AcO &OH 23a [16] Aco&OAc
21 % ee 26% ee
24b [16]
- .- L - - J
OH
36% ee
AH
84% ee
ba,
II
388
I Hydrolysis and Formation ofC-0 Bonds
24c [16]
Ac
OAc
66% ee
OH
I
OAc
87% ee 48% ee
HO &
17% ee
Ac
26a [16] Aco4
17% ee
OAc
26b [16]
4"
82% ee
I
OAc
27a 1161
OAc
85% ee
27b [16]
A
OAc OAc
81 % ee
28a [16]
98% ee
OH
28b [lG]
A
OH
73% ee
OAc
28c [16, 171
A0
OH
43% ee
Ac 29a [l6, 171 kOH
OAc
83 % ee
29b [16, 171
Table 11.1-6. (cont.).
I
71. I Hydrolysis and Formation OfCarboxylid Acid Esters 389
OCOnPr
30a [18] 30b [18]
31a [19]
AcOCH, CH,OAc
PhTPh
Phy-Ph
OAc OAc
32a 1201
OH OH
32b [20]
OAc
OH
33c 1201
OH
cri""' OAc
50 % ee, 43 % yield
341, [20]
25 % conversion 25 % conversion
34c 1201
( L O HOH
47 % ee, 53 % yield
74% conversion
1 1 Hydrolysis and Formation ofC-0 Bonds
0::
295 % ee, 41 % yield
35c [20, 211
\,..OAC
122,231 [22,23]
Q O R
3Ga R=Ph 98% ee, 32% yield 3Gb 85% ee, 42% yield
37a R = p-MeCsH4 299% ee, 30% peld 37b 70% ee, 41 %yield
38a R = p-tBuCsH4 299 % ee, 33% yield 38b 90% ee, 36% yield
39a R = p-PhCsH4 299 % ee, 34 % yield 39b 88 % ee, 37 % yield
40a R = o-MeOCJI4 92 % ee, 47 % yield 40b 77 % ee, 45 % yield
41a R = 2,4-Me2C~& 90 % ee yield 41b GO%ee
\/.ON02
42a [24] 421,[24]
QOAc
299% ee, 35% yield, 3d, PLAP 71 % ee, 52% yield, 3d, P M P
66% ee, 55% yield, 6d, PLAP 299 % ee, 36% yield, 6d, P U P
,... OAc
( Y O H 43a [25] 43b [25]
'"'NHPh Q N H F
o\
%...OAc
D O " 44a [25] 441,[25]
" N(Me)Ph N(Me)Ph
mO" 0,
*... OAc
4Ga [25] 4Gb [25]
NH-pCIC6H4
0,
....OAc
(yoH ,,NH-eMeC€, H,
49a [25]
NH-eMeOC,H,
49b [25]
0
\...OAc
51a [25] 51b [25]
"" N(Et)Ph N(Et)Ph
aoH NHPh
92 % ee, 45 % yield
54a [25]
\,..OAc
0 N H P h
99% ee, 52% yield, E = 126
541,[25]
0"" N(Me)Ph
55a [25]
u N ( M e ) P h
55b [25]
cyoH 0
*...OAc
5Ga 1251 561, [25]
N(Et)Ph
N(Et)Ph
299 % ee, 38 % yield 70% ee, 55% yield, E >419
\...OAc
57a (251 571, [25]
G O H
NHPh
0 N H P h
89% ee, 34% yield 57 % ee, 52 % yield, E = 22
aoH N(Me)Ph
OH OCOEt
TMe
N /
GOa [2G] Gob [26]
Me
d O ,,..H
H &TOnBu
62a [27] 621, [27]
I
86 % ee, 48 % yield 83 % ee, 49 % yield, E = 40
nBu
63a [27]
& ,s OAC
64b (271
sp
nBu
H$)Q ,s..H ,...OAc
65a [27] 65b [27]
nBu
H$Q ll*. H e f C O n B u
GGa [27] GGb (271
I
67 [28] 68 I281
AcO OAc
56% ee 64% ee
OH OAc
24% ee 3 1 % ~
I I Hydrolysis and Formation ofC-0 Bonds
394 I
FkH
Table 11.1-6. (cont.).
HO
299 % ee
71a [30]
4
299 %
OAc
71b [30]
Me-N Me-N
72a (31, 321 &02Me 72b [31, 321
OCOPh OH
Me\
C0,Me 74a [31, 321 C0,Me 74b [31,32]
MeO&
OCOPh Meo*OH
Me N
\
N 75b [31, 321
75a [31, 321
M
&
e. C0,Me Meo%OH C0,Me
OCOPh
99 % ee, 60 % yield 99 % ee, 30 % yield
11.1 Hydrolysis and Formation ofCar6oxylid Acid Esten I 395
Me
Me \
N
\
7Ga [31, 321 76b [31, 32)
C0,Me
O
H.$
h 0 C O P h Me0 C02Me
1
P
0 HO OH
77a [33] 77b [33]
po
Ph Ph
78% ee 97 % ee
R = H 299% ee
R = F 93 % ee
50%conversion
OH
PhnP(O)(OMe),
79a [35]
Ph
R" P(O)(OMe),
79b [35]
0" OH
OH OH
82 [37]
93% ee
81 [37]
(3-
98% ee
47 % conversion 45 % conversion
7 I Hydrolysis and Formation ofC-0 Bonds
396
I Table 11.1-6. (cont.).
22% ee 96% ee
42% conversion 45 % conversion
85 [37]
G P h
22% ee
48 % conversion
w
R = Me 36% ee, 55% yield
w
78% ee, 26% yield, E = 5
R = nPr 1%ee, 33% yield 2 % ee, 56 % yield, E = 1
Ph
88a [39] ~I~""oA Ph
88b [39]
substrates for pig liver esterase in terms of an efficient resolution. In particular, pig
liver esterase is, as well as lipases, the hydrolase of choice for the kinetic resolution of
secondary cyclic alcohols and in particular of cyclohexane derivatives. This is
impressively demonstrated by the many examples contained in Table 11.1-6. Quite a
number of enantioenriched p-amino alcohols (43-59)having different ring size have
been obtained in this manner. Pig liver esterase seems to be especially well suited for
the kinetic resolution of cyclic 1,2-diols (14,15, 33-42). In the case of 1,2-diols,
having Cz-symmetry, sequential kinetic resolution can be applied for ee enhance-
ment. Resolutions of the racemates of 421,and 88b show the successful use of a
crude extract of pig liver (PUP).Further interesting examples are the resolution of
cocaine derivatives (72-76) and of amino alcohols (4-6). In the case of the resolution
of the racemate of Ga, the remote butyroxy group attached to the aromatic ring is
hydrolyzed. Within the series of racemic acetates which have been subjected to liver
esterase-catalyzed hydrolysis (Table 11.1-6),the cyclohexanoid compounds 1-3 are
particularly interesting since they are valuable chiral auxiliaries. Somewhat puzzling
results were recorded in the case of cyclic 1,z-diacetateswith homotopic acetoxy
groups. Selectivity is lowest in the case of the five-membered compound, and, not
398
I I 1 Hydrolysis and Formation of C-0 Bonds
11.1.1.1.2 a-Chymotrypsin
a-Chymotrypsin (CHT, E.C. 3.4.21.1) is one of the most thoroughly studied hydro-
lases['. 4. 9* 12, 21* 23. 26s 28. 33, 341, and its crystal structure has been
It is a serine protease with a pH optimum of 7.8, which acts in vivo as an
endopeptidase and catalyzes with great specificity the hydrolysis of non-terminal
amide bonds adjacent to phenylalanine, tyrosine or tryptophan. The enzyme has
been widely used for the kinetic resolution of racemic amino acid esters. From the
results of these studies and based on the crystal structure of the enzyme a useful
active site model for a-chymotrypsin has been developed['*81]. Hydrolyses catalyzed
by a-chymotrypsin are usually carried out in aqueous buffer solution in a pH range
of 7-8. In the case of a low solubility of the substrate in water cosolvents such as
methanol, ethanol, dimethylformamide or dimethylsulfoxide, up to 20 % may be
used. However, it should be noted that primary alcohols used as cosolvents may react
with the acyl-enzyme intermediate with formation of the corresponding ester
(Scheme 11.1-9).Diethyl ether, even in low concentrations, is a strong inhibitor of
the enzyme. Immobilization of a-chymotrypsin by different methods has been
described and the immobilized enzyme is commercially available. a-Chymotrypsin
has been found to be active in organic solvents of low water content also['08].
A limited number of prochiral malonates and glutarates are hydrolyzed by a-
chymotrypsin to the corresponding monoesters with synthetically useful enantiose-
lectivities(1-9) (Table 11.1-7).
Examples of enantioselective hydrolysis of cyclic diesters by a-chymotrypsin are
comparatively rare (10-14) (Table 11.1-7).Interestingly, the cyclopentanoid and the
cyclohexenoid monoesters 11 and 12 have the opposite absolute configuration to
those obtained by the pig liver esterase-catalyzed hydrolysis of the corresponding
diesters (Table 11.1-1).The keto ester 14, which is a valuable building block for the
synthesis of prostacyclin analogs, has been obtained from the corresponding a,a'-
keto diester via a-chymotrypsin-catalyzed hydrolysis followed by a decarboxylationof
the keto acid.
Monoesters and monoacetates of Table 11.1-7,which can be obtained with other
hydrolases as such or of opposite configuration, are contained in Tables 11.1-1,
11.1-2, 11.1-3,11.1-9, 11.1-11and 11.1-18.
11.1 Hydrolysis and Formation of Carboylid Acid Esters
cyclic dicarboxylic acid esters, acyclic dicarboxylic acid esters and cyclic diol diacetates and
enantiomer-differentiating hydrolysis of racemic carboxylic acid esters in aqueous solution.
PhCH,;.
Me
x
CO,H
CO,R
6
8 CHsCOO CzHs 95 84 151
9 CHjCONH CzHs 295 79 [GI
OH
42 % ee, 73 % yield 83 % ee, 87 % yield
JfJ
acoZH C0,Me
86 % ee, 90 % yield
HO
40%
nPrOCb]
ee, -
OH
13 [91
14 [lo]
OH
295 % ee, GO % yield
400
I I 1 Hydrolysis and Formation of C - 0 Bonds
R2-CH-C02R3
I
NHR’
(4
R’ R2 R3 L-acid D-ester Ref.
op (“A),yield (“A) op (“A),yield (“A)
295,50
OH
19a, b H 295.78
HO
20a, b H 295,78
21a, b H >95,40
23a. b H 295,60
Hd
11. I Hydrolysis and Formation ofcarboxylid Acid Esters
R2-CH-C0,R3
I
NHR’
(4
R’ R2 R’ L-acid D-ester Ref.
yield VO)op (%), yield (“7)
op VO),
a
H
29a, b COCH3
0 C2Hs 84,28 high, 93
R2-CH-C02R3
I
NHR’
(4
R’ R2 R’ L-acid D-ester Ref.
op (“A), yield VO)op (“A), yield (“A)
~ ~~
R3
R2+CO,R~
R’
(*)
R’ R2 R3 L-acid wester Ref.
op YO),yield YO)op (%), yield (“A)
I
H
CH,-CH-C02Rz
I
OCOR'
(4
R' D-acid (R2 = H) L-ester (R2 = C2H5) Ref.
op (%), yield (77) op (%), yield (%)
(4
R' D-acid (R2 = H) L-ester (R2 = C2H5) Ref.
op (%), yield (%) op (%), yield (%)
47 [30] 48 [30]
42 % ee, 50% ee
C02Me
5"
44% ee 47% ee
50 [30]
270% ee
50% conversion
KC'
0 C02Me
51b [31]
52a [32]
I
OMe OMe
295 % ee, 71 % yield, DMF 295% ee, DMF
no hydrolysis of
the 2-isomer
53 [33] 54 [33]
Me
high op, 36% yield high op, 38% yield
Ph’
91 % ee, tBuOMe
55a [34]
PhAS !’
JH
65% ee, tBuOMe
55b [34]
I
H
295 % ee, 27% yield 295 % ee
P C H ,
58 [35]
XCH2 59 [35]
295 % ee 85% ee
GO (351
7 1.1 Hydrolysis and Formation ofcarboxylid Acid Esters
1435
1 F. Bjorkling, J. Boutelje, S . Gatenbeck, K. Hult, 19 Y. Hayashi, W. B. Lawson,]. Biol. Chem. 1969,244,
T. Norin, P. Szmulik, Tetrahedron 1985,41, 1347. 4158.
2 S. J. Cohen, E. Khedouri,]. Am. Chem. SOL.1961, 20 T. N. Pattabiraman, W. B. Lawson, Biochem.
83,4228. J. 1972, 126, 659.
3 P. Mohr, L. Rosslein, Ch. Tamm, Helv. Chim. Ada 21 S. G. Cohen, Y. Sprinzak, E. Khedouri,
1987, 70, 142. 1.Am. Chem. SOC.1961,83,4225. S. G. Cohen,
4 R. Roy, W. Rey, Tetrahedron Lett. 1987.28.4935. S. Y.Weinstein, ibid 1964,86, 725.
5 E. Santaniello, M. Chiceri, P. Ferraboschi, S . 22 S. G. Cohen, 1. Crossley,]. Am. Chem. SOC.1964,
Trave,]. Org. Chem. 1988, 53, 1567. 86, 4999.
G S. G. Cohen, E. Khedouri,]. Am. Chem. SOL.1961, 23 S.G. Cohen, J. Crossely, E. Khedouri, Biochemistry
83, 1093. 1963, 2, 820.
7 K. Laumen, M. Schneider, Tetrahedron Lett. 1984, 24 R. Chenevert, R. Letumeau, Chem. Lett. 1986,
25, 5875. 1151.
8 H.-J.Gais, G . Bulow, A. Zatorski, M. Jentsch, 25 S. G. Cohen, S . Y. Weinstein, J. Am. Chem. SOL.
P. Maidonis, H. Hemmerle,]. Org. Chem. 1989, 1964,86,5326.
54, 5112. 26 S. G. Cohen, A. Milovanovic,]. Am. Chem. Soc.
9 G. Baudin, B. I. Glanzer, K. S. Swaminathan, 1968,90,3495.
A. Vasella, Helv. Chim. Ada 1988, 71, 1367. 27 S. G. Cohen, L. W. Lo,]. Biol. Chem. 1970,245,
10 K. Petzold, H. Dahl, W. Skuballa, M. Gottwald, 5718.
Liebigs Ann. Chem. 1990, 1087. 28 G. M. Anantharamaiah, R. W. Roberts, Tetrahedron
11 H. T. Huang, C. Niemann,]. Am. Chem. SOC.1951, Lett. 1982, 23, 3325.
73, 3228. 29 S. G. Cohen, J. Crossley, E. Khedouri, R. Zand,
12 G. E. Hein, C. Niemann, ]. Am. Chem. SOC.1962, L. Klee,]. Am. Chem. SOC.19G3,85,1685.
84,4487. 30 J. B. Jones, P. W. Man, Tetrahedron Lett., 1973,34,
13 R. L. Bixler, C. Niemann,]. Am. Chem. SOL.1958, 3165.
80, 2716. 31 J. H. Udding, J. Fraanje, K. Gaubitz, H. Hiemstra,
14 G. E. Clement, R. Potter,]. Chem. Ed. 1971,48, W. N. Speckamp, K. Kaptein, H. E. Schoemaker,
695. J. Kamphuis, Tetrahedron: Asymmetry 1993, 4, 425.
15 J. H. Tong, C. Petitclerc, A. D’lorio, N. L. Benoiton, 32 G. Gcan, N. Satyamurthy, J. R. Barrio,
Can.]. Biochem. 1971,49,877. Tetrahedron: Asymmetry 1995, 6, 525.
16 H. T. Huang, C. Niemann, J. Am. Chem. SOC.1951, 33 N. L. Dirlam, B. S. Moore, F. J. Urban,]. Org.
73, 1541. Chem. 1987,52, 3587.
17 D. W. Thomas, R. V. Mac Allister, C. Niemann, 34 C. Cardellicchio, F. Naso, A. Seilimati, Tetrahedron
I . Am. Chem. SOC.1951,73,1548. Lett. 1994, 35,4635.
18 1. B. Jones, T. Kunitake, C. Niemann, G. E. Hein, 35 J. J. Calonde, D. E. Bergbreiter, D.-H. Wong,
I. Am. Chem. SOC.1965,87,1777. /. Org. Chem. 1988,53, 2323.
a-Chymotrypsin has been used most frequently and with much success for the
enantiomer-differentiating hydrolysis of a wide range of natural and non-natural
amino acid ester derivatives (Table 11.1-7), which usually leads in both cases to a
mixture of the L-amino acid derivative and the D-amino acid ester derivative (15-36,
52,and 53). Excellent substrates for a-chymotrypsin are aromatic amino acid ester
derivatives, but those amino acid esters which carry aliphatic or functionalized
aliphatic chains of a certain length are excellent substrates also. Even a methyl or a
nitro group as substituent is tolerated by the enzyme. Upon placement of a
methylene group between the ester group and the stereogenic center, enantiomer
differentiation is reverted and the D-acid derivative and the L-acid ester derivative are
formed (14 vs 45). Interestingly, a-chymotrypsin also exhibits high enantiomer
selectivity toward aromatic amino acids which bear a methyl group at the Ca-atom
(40-42). Nitro analogs of methyl-substituted amino acids were also found to be
suitable substrates for an a-chymotrypsin-catalyzed resolution (5660).Enantiomer-
differentiating hydrolysis of a-hydroxy acid ester derivatives is also feasible (43and
44).As organic cosolvents, dimethyl sulfoxide, dimethylformamide and tert-butanol
have been used without significant deactivation of the enzyme. The enantiomer
1 I Hydrolysis and Formation ofC-0 Bonds
6
Table 11.1-8. Acetylcholine esterase-catalyzed enantiotopos-differentiating hydrolysis of prochiral
cyclic diol diacetates and of racemic monoacetates in aqueous solution.
2 [2, 31
.-OAc
OH OAc
OH
1
3 141 Me
.ex::;;:$' 4 [51
6
1 OAc
OAc
O
-)(H 5 161
OH OH
7 [71 8 [81
OAc
&82% ee
50% conversion
9a [91
bS*..OH
71% ee
50% conversion
9b 191
10 [lo]
I
NHC0,Me
72% ee,
11. I Hydrolysis and Formation ofCar6oxylid Acid Esten
g I
NHAc
OAc
NHAc
11b [lo]
92 % ee, 92 % ee,
after a second hydrolysis
1 H. Suemune, T. Harabe, Z. F. Xie, K. Sakai, Chem. 6 C. R. Johnson, C. H. Senanayke,]. Org. Chem.
Pharm. Bull. 1988, 36, 437. 1989,54, 735.
2 D. R. Deardoff, A. J . Matthews, D. S . Mc Heekin, 7 A. J. Pearson, H. S . Bansal, Y.S. h i , ]. Chem. Soc.,
C. L. Carney, Tetrahedron Lett. 1986, 27, 1255. Chem. Commun. 1987,519.
3 D. R. Deardofi, C. Q.Windham, C. L. Craney, 8 H. E. Schink, J. E. Baeckvall,]. Org. Chem. 1992,
Org. Synth. 1996, 73. 57, 1588.
4 D. M. Legrand, S. M. Roberts,]. Chem. SOC.,Perkin 9 J. V. Allen, J. M. J. Williams, Tetrahedron Lett. 1996,
Trans. 11992, 1751. 37, 1859.
5 C. R. Johnson, T. D. Penning,]. Am. Chin. SOC. 10 M. J. Mulvihill, J. L. Cage, M. J. Miller,]. Org.
1988, 110,4726. Chem. 1998,63,3357.
11.1.1.1.4 Subtilisin
Subtilisins are a family of serine proteases, the most important members of which
are subtilisin Carlsberg (from Bacillus lichenijomis) and subtilisin BPN’ (from
Bacillus amyloliquefaciens)[llol. Both enzymes are alkaline proteases with a pH
optimum of 6-9. Because of their industrial importance, both subtilisin Carlsberg
and subtilisin BPP’ have been studied intensively and are produced on a large scale.
The crystal structures of both subtilisins have been determined[82].Directed evolu-
tion and site-directed mutagenesis and chemical modification of subtilisin were
carried out in order to influence the stability, activity and enantioselectivity of the
enzyme, in particular in organic solvents[111].As in the case of other enzymes,
408 I 7 1 Hydrolysis and Formation ofC-0 Bonds
I
Table 11.1-9. Subtilisin-catalyzedhydrolysis of racernic and prochiral esters.
2lJ[1]
\
C0,Me
'UH,
MeACO,H
86 % ee, 98 % yield
4a [31
N~
/
CO,H
%, \
GO,H
5a [31
"2
~a [41
PhnC0,H
Me0 OMe
NHBoc NHBoc
CO,H CO,Me(Et)
9a [5, 61 R = SO,Na, 295% ee, 47% yield 9b (5, 61 295% ee, 48% yield
10a [5, 61 R = P(O)(OEt)z 295% ee, 40% yield 101, [5, 61 295% ee, 46% yield
l l a [5,6] R = COZCHJ’h, 295% ee, 37% yield 11b [5, 61 295% ee, 40% yield
12a [5, 61 R = COzMe, 295% ee, 49% yield 12b [S, 61 295% ee, 47% yield
13a [S, 6]R = CONHCHzPh, 295% ee, 43% yield 13b [S, 61 295% ee, 46% yield
OH
297 % ee, 96 % yield
Meozs
297 % ee, 99 % yield
M e o \2 s
NHAc
L
15b [8]
~ CO,H 15a (81 C0,Et
OH OH
298 % ee 84% ee
47 % conversion 47 % conversion
NHAc NHAc
1Ga [8] 1Gb [8]
CO,H C0,Me
96% ee 299 % ee
51 % conversion 51 % conversion
CLEC-Subtilisin
NHBoc
17a [8] 17b [S]
CO,H C0,Me
299 % ee 85% ee
46 % conversion 46 % conversion
MevMe Me
0 OCH,Ph 0 OCH,Ph
299 % ee, 50 % yield 299 % de, 50 % yield
starting from a 1:1 mixture starting from a 1:I mixture
20b[11]
CI C0,Et
Me NHAc
21 [I21 22 [13]
Et0,C X C 0 2 H PhK C I
OAc
$ OH
...
”‘ / OAc
23b [14]
OAc
55% ee, 25% yield 74% ee, 11% yield
acetone
0
C02Me
24 [15]
CO,H
88 % ee, 85 % yield
90% ee, 95% yield, CLEC-subtilisin
11.1 Hydrolysis and Formation ofCarboxylid Acid Esters I411
k:
Table 11.1-9. (cont.).
CN
25 [16] &k
C0,Et
26 [16]
Me Me
R = (CH,),NH-CO
CO H
A
CO,H 30 [19] Ph&SO,CON~O 31 (19)
Ph&SO,tB” Me Me
298% ee, 298 % ee,
1 S.-T. Chen, K.-T. Wang, C.-H. Wong, J. Chem. Soc., 7 R. Chevenert, S.Thiboutot, Synthesis 1989,444.
Chem. Comrnun. 1986,1514. 8 Y.-F. Wang, K. Yakovlevsky, B. Zhang, A. L.
2 E. E. Ricks, M. C. Estrada-Valchs, T. L. McLean, Margolin, J. 0%.Chem. 1997,62,3488.
G. A. Jacobucci, Biotechnol. Prog. 1992,8,197. 9 M. R. Leanna, H. E. Morton, Tetrahedron Lett.
3 B. Imperiali, T.J. Prius, S. L. Fischer, S. L. Fister, 1993,34,4485.
J. Org. Chem. 1993.58,1613. 10 M. Borgenstatter, W. Steglich, Tetrahedron 1997,
4 J. Morgan, J. T. Pinhey, C. H. Sherry,J. Chem. Soc., 53,7267.
Perkin Trans. 1997,613. 11 A. SalladiXavallo, J. Schwarz, V. Burger,
5 C. Garbay-Janreguibeny, I. MeCort-Tranclepain, Tetrahedron: Asymmetry 1994,5, 1621.
B. Barbe, D. Ficheux, B. P. Roques. Tetrahedron: 12 S. Iriuchijima, K. Hasegawa, G. Tsuchihashi.
Asymmetry, 1992,3,637. Agnc. Biol. Chem. 1982,46,1907.
G K. Baczko, W.-Q. Liu, B. P. Roques, C. 13 G. Ottilina, R. Bovora, S. Riva, G. Carrea,
Garbay-lanreguibeny, Tetrahedron 19%,52,2021. Biotechnol. Lett. 1994,16,923-928.
412
I 11 Hydrolysis and Formation ofC-0 Bonds
11.1.1.1.5 Lipases
Lipases (triacyl glycerol acyl hydrolases, E.C. 3.1.1.3) are a unique class of hydro-
lases [113-1151 for asymmetric synthesis based on prochiral or racemic substrates. The
application of lipases as biocatalysts has been reviewed emphasizing different
aspects in a number of books[', 21, 22, 2 6 28, 30. 322 34, 351 and jour-
rials[". 14. 18, 19, 24, 25, 27, 29, 31. '171. Lipases are catalytically active in water, in
some microbial lipases. The lipase from Pseudomonas cepacia from Amano was
formerly called lipase from Pseudomonas Jluorescens, and was most recently re-
identified as Burkholderia cepacia lipase. Candida cylindracea lipase was re-identified
as C. rugosa lipase and Mucor miehei lipase was re-identified as Rhizomucor miehei
lipa~eI~~1. Candida antarctica produces the two lipases A and B that are/were
available either as a mixture or in both individual forms. In order to avoid any further
confusion in this text, by and large the names from the original papers have been
used, but the special supplier names have been translated into names referring to
the biological origin so far as unambiguously possible.
The lipases most used until now are the commercially supplied pig pancreas lipase
(PPL), Pseudomonas cepacia lipase (PCL) or P. juorescens lipase (PFL), Candida
cylindracea (CCL) or C. rugosa lipase (CRL),Pseudornonas sp. lipase (PSL), increas-
ingly Candida antarctica B lipase (CAL-B) and to a lesser extent further lipases
mentioned in Tables 11.1-10 to 11.1-25, and cholesterol esterase (CE). CAL-B is a
recombinant protein produced in Aspergillus oryzae accepting a broad range of
substrates and conditions. A special group of hydrolases, which are considered as
lipases, are the cholesterol esterases (CE), found in mammals and microorgan-
isms (ll31.
About 70 different lipases are commercially available. Most of these are pre-
sumably serine hydrolases containing a serine residue in their active site and
featuring presumably the triad Ser ... His .... Asp. The crystal structures of the 13
different lipases have been determined[84-871.
The molecular weight of the known lipases in their active, native form ranges from
30 to 65 kDa. Lipases are generally soluble in water and insoluble in organic
solvents, and may be strongly adsorbed at the air/water interface.
Lipases are available and applied as lyophilized powders, in covalently and non-
covalently immobilized form on inorganic or organic carriers, in sol-gel mate-
rial['20plZ1l and as CLECs["', lZ2].Most mammalian lipases exhibit pH optima
ranging from 8 to 9 and most microbial lipases from 5.6 to 8.5. The temperature
range for optimal activity is between 30 and 50 "C. In the case of labile substrates or
insufficient enantiomer selectivity, hydrolysis may be carried out in water-saturated
water-immiscibleorganic solvent such as diisopropyl ether, hexane or cyclohexane.
Most lipases are applied as crude materials consisting of a mixture of proteins that
may even contain other hydrolases together with stabilizing solid supports. Pig
pancreas lipase is a glycoprotein which exists as a mixture of isoenzymes differing in
the glycan moiety of the enzyme. Crude pancreas lipase contains presumably
another carboxyl esterase that may be responsible at least in part for the high
enantioselectivity frequently observed with this enzyme in hydrolysis and esterifica-
tion[44, 123-1253. Therefore, an isolated lipase of the same origin may have different
activities and selectivities depending on the isolation and purification procedures of
the individual suppliers. Some of these problems can be overcome, however, by the
application of purified lipases, which are also commercially available. Lipases exhibit
high catalytic activity in water and an even higher activity in two-phase systems
composed of water and a water-immiscible organic solvent or water and a liquid
substrate. In two-phase systems like water and tert-butyl methyl ether or water and
414
I 11 Hydrolysis and Formation of C - 0 Bonds
16 H Ac PPL 67 29 161
17 H Ac PPL 2 45 [GI
Me0,C
Hc,, OCOR
18 PhCH,O ;CoAc OH l9
Table 11.1-10. (cont.).
11.1 Hydrolysis and Formation ofcarboxylid Acid Esters
I
415
R Ref. Ref.
20 [lo] 21 [lo]
CbzHN
OH
89 % ee, 82 % yield, PPL 95 % ee, -, MJL
0
x0 24 [14, 151
\OAc OAc
78 % ee, 80 % yield, PPLh 98 % ee, yield 63 %, PCL'
FI
1 G. M. Ramos Tombo, H:P. Schar, X. Fernandez I 11 K. Prasad, H . Estermann, C:P. Chen, 0. Repic,
Busquets, 0. Ghisalba, in: C. Laane, J. Tramper, G. E. Hardtmann, Tetrahedron: Asymmetry 1990, 1,
M. D. Lilly (Eds.), Biocatalysis in Organic Media, 421.
p. 43, Elsevier, Amsterdam, 1987. 12 Y.-F. Wang, C . 4 . Chen, G. Girdaukas, C. J . Sih,
2 G. M. Ramos Tombo, H:P. Schar, X. Femandez 1 J . Am. Chem. SOC.1984, 106, 3695.
Busquets, 0. Ghisalba, Tetrahedron Lett. 1986,27, 13 B. Wirz, R. Schmid, J. Foricher, Tetrahedron:
5707. Asymmetry 1992,3,137.
3 S. Atsumi, M. Nakano, Y. Koike, S. Tanaka, 14 C. Bonini, R. Racioppi, L. Viggiani, G. Righi,
M. Ohkubo, T. Yonezawa, H. Funabashi, J. L. Rossi, Tetrahedron: Asymmetry 1993, 4, 793.
Hashimoto, H . Morishima, Tetrahedron Lett. 1990, 15 C. Bonini, R. Racioppi, G. Righi, L. Viggiani,
31, 1601. J . Org. Chem. 1993, 58, 802.
4 Y.-F. Wang, C . J. Sih, Tetrahedron Lett. 1984, 25, 16 N. Adje, 0. Breuilles, D. Uguen, Tetrahedron Lett.
4999. 1993, 34,4631.
5 G. Guanti, L. Banfi, E. Narisano, Tetrahedron Lett. 17 T. Itoh, H. Ohara, Y. Takagi, N. Kanda,
1989,30,2697. K, Uneyama, Tetrahedron Lett. 1993, 34, 4215.
6 G. Guanti, L. Banfi, E. Narisano, Tetrahedron: 18 Y-B. Seu, Y:H. Kho, Tetrahedron Lett. 1992, 33,
Asymmetry 1990, I, 721. 7015.
7 J. Ehrler, D. Seebach, Liebigs Ann. Chem. 1990, 19 2:F. Xie, H. Suemune, K. Sakai, Tetrahedron:
379. Asymmetry 1993,4,973.
8 D. Breitgoff, K. Laumen, M. P. Schneider, 20 G. Guanti, E. Narisano, R. Riva, Tetrahedron:
J. Chem. Soc., Chem. Commun. 1986,1523. Asymmetry 1997,8,2175.
9 V. Kerscher, W. Kreiser, Tetrahedron Lett. 1987,28, 21 T. Yokomatsu, T. Minowa, T. Murano, S . Shibuya,
531. Tetrahedron 1998, 54, 9341.
10 Y.-F. Wang, J. J. Lalonde, M. Momongan, D. E.
Bergbreiter, C.-H. Wong, J. Am. Chem. SOC. 1988,
110,7200.
hexane, much higher reaction rates and enantioselectivities are most frequently
observed. A synthetically useful alternative to the lipase-catalyzed hydrolysis of an
ester in aqueous solution for the attainment of a chiral carboxylic acid or alcohol is
the lipase-catalyzed alcoholysis of an ester described in Sect. 11.1.1.3.
Generally, through (a) hydrolysis or alcoholysis of a prochiral dialkanoate or
racemic alkanoate by water in homogeneous and heterogeneous aqueous/organic
mixtures or by an alcohol in an organic solvent and (b) acylation of the correspond-
ing prochiral diol or racemic alcohol in an organic solvent, access to both enantio-
mers of the corresponding monoacetate and alcohol, respectively, is provided with
one enzyme [(a)Tables 11.1-10to 11.1-12, 11.1-14 to 11.1-16,and 11.1-22; (b) Tables
11.1-17 to 11.1-211(Scheme 11.1-12).Hydrolysis and ester formation are enantio-
complementary, which means that one and the same lipase for a given substrate
reacts preferentially with the same enantiotopic group or the same enantiomer
irrespective ofwhether it is an ester or an alcohol. Enantioselectivities and yields may
differ in hydrolysis and alcoholysis, respectively, and in acylation. A combination of
these routes may be advantageous in a given case for the attainment of both
enantiomers in high enantiomeric purity (Schemes 11.1-11 and 11.1-14). One
cannot expect, however, that a lipase will transform a non-natural substrate in an
optimal manner. Therefore, different, more or less empirical, strategies have been
7 1.1 Hydrolysis and Formation ofCarboxylid Acid Esters
I
417
developed to improve reactivity and/or selectivity. The substrate structure and the
origin of the lipase mainly determine reactivity and selectivity in a lipase-catalyzed
reaction. Hence, the first step of an envisaged lipase-catalyzed kinetic resolution or
desymmetrization of a given substrate comprises rapid screening of available
lipases [35e1. There is no simple relationship, however, between structural parameters
of a given substrate, the origin of the lipase and the outcome of the reaction. On the
other hand, models have been developed in order to understand and predict the
behavior of certain lipases toward structural properties of substrates with regard to
reactivity and selectivity[57,74-79, 126-1321 that help to optimize the reaction by modify-
ing the substrate structure. As mentioned before, lipase activity and selectivity are
strongly influenced by the medium used for the desired reaction. Having identified a
suitable lipase, variation of the medium - solvent engineering - might be the next
step in order to optimize the outcome of the reaction. An additional fine tuning of
the reaction conditions is achievable by using certain additives, which may have a
beneficial influence on the microenvironment of the lipases and hence on their
selectivity and/or reactivity['33].Finally, an increase of the selectivity of the lipase may
be gained by lowering the temperature of the reaction mixture.
Primary acyclic diacetates are substrates par excellence for lipases (1-24,2630)
(Table 11.1-10).Prochiral 1,3-propane diol derivatives have been most thoroughly
studied in terms of the influence of the substrate structure, the composition of the
reaction medium and the origin and purity of the lipase on the enantioselectivity.A
comparison of the hydrolysis of 2-alkyl substituted 1,%propane diol diacetates with
crude pig pancreas lipase, highly purified commercial pig pancreas lipase and a
carboxyl esterase fraction isolated from crude pig pancreas lipase showed that the
latter gave the monoacetate 1 with higher enantioselectivity and reaction rate than
the first two (Table 11.1-10).Imitating the in vivo conditions for the action of lipase
on triglycerides by addition of diisopropyl ether to the aqueous solution and carrying
out the hydrolysis in the two-phase system leads in some but not all cases to a higher
enantioselectivity and reaction rate, as demonstrated for the monoacetates 7 and 8.
Unsaturation in the alkyl chain frequently leads to the monoacetate of a higher ee
value as exemplified with 16 and 17. Comparison of the enantioselectivitiesof the
hydrolysis of diacetates to the corresponding monoacetates is often complicated by
the lack of information on the amount of diol formed. The later arises from the
hydrolysis of the monoacetate that may proceed under enantiomer differentiation,
and thus the ee value of the monoacetate will be a composite of two enantioselective
processes. Interestingly, upon changing the configuration of the double bond of the
substituent R from (q to (Z) the enantiotopic group recognition by pig pancreas
lipase inverts, as demonstrated by the monoacetates 8 and 9 as well as 11 and 12
(Table 11.1-10).
Group-selective and enantioselective hydrolyses as well as the influence of the
alkyl group of the acyl function and the cosolvent upon the enantioselectivity are
demonstrated by the pig pancreas lipase-catalyzedhydrolysis of the methoxycarbonyl
substituted diacylated propanediol corresponding to the monoesters 18.
Protected glycerol monoacetate 19 can be prepared in acceptable enantiomeric
purity and yield by crude pig pancreas lipase or Pseudomoms Juorescens lipase-
418
I 1 1 Hydrolysis and Formation of C - 0 Bonds
R
1
4-11
40 % ee, 75 %yield, PPL
Me 72 % ee, 94 % yield, PPL [l]
93 % ee, 74 %yield, PPL [2]
90 % ee, 83 %yield, PFL [3]
n-Pr 94 % ee, 84 %yield, PPL [2]
299 % ee, 100 %yield, PPL [4]
3 4
OH
R
Me 88 % ee, 94 % yield, PPL [l] 86 % ee, 57 %yield, PPL [6]
96 % ee, 78 %yield, PPL [2] 297 % ee, 75 %yield, PFL [7]
295 % ee, 87 % yield, PFL [3]
n-Pr 96 % ee, 80 % yield, PPL [l]
5 O C o A OHc 6
R
Me 88 % ee, 94 % yield, DPL [l] 50 % ee, 70 %yield, PPL [5]
89 % ee, 90 % yield, PPL [2] 77 % ee, 78 %yield, PPL [6]
295 % ee, 86 %yield, PFL 131 (purified PPL)
n-Pr 96 % ee, 80 %yield, PPL [l]
C
K:
60 % ee, 75 %yield, PPL
7 151
R’ R’
HO H 68 % ee, 80 yield, PPL 41 % ee, 73 % yield, PPL
0-t-Bu H 26 % ee, 80 yield, PPL 81 % ee, 85 % yield, PPL
OMe H 52 % ee, 65 yield, PPL 98 % ee, 91 %yield, PFL
OEt H 66 % ee, 78 yield, PPL
H OAc 90 % ee, 60 yield, PPL
H C1 88 % ee, 81 yield, PPL
H C1 95 % ee, 88 yield, PPL (purified PPL)
H SPh 96 % ee, 65 yield, PPL
H SOzPh 68 % ee, 72 yield, PPL
H N3 91 % ee, 85 yield, PPL
13 [7-91 14
coAc OH
[l,101
92 % ee, 90 %yield, PFL [31
R
Me 41 % ee, 35 % yield, PPL
Et 33 % ee, 57 %yield, PPL
i-Pr 32 % ee, 68 %yield, PPL
tBu 16 % ee, 71 %yield, PPL
420
I 7 7 Hydrolysis and Formation ofC-0 Bonds
R
Me 80 % ee, 20 %yield, CCL 99 % ee, 84 %yield, PFL
Et 26 % ee, 69 % yield, CCL 99 % ee, 66 % yield, MJL
i-Pr 28 % ee, 75 % yield, CCL 85 % ee, 50 %yield, PPL
t-Bu 4 % ee, 71 %yield, CCL 75 % ee, 37 %yield, CCL
n-Bu 299 % ee, 75 %yield, MJL
68 % ee, 85 %yield, CCL
LOH
55 % ee, 77 %yield, PPL 96 % ee, 79 % yield, PFL
(IoA OH
22 [16-181
0
PH
BnOQoH 24 123)
OAc
OAc
q
R
R OAc
N3
O B
OAc
‘b0n
.
Me 100 % ee, 61 %yield, CCL
NM
le
27 [25] 28 [25]
6
AcO OAc
297 % ee, GO % yield, PCL 298 % ee, 100 % yeld, ANL
r O H
29 [26, 271 30 [28]
6
OAc
95 % ee, 90 %yield, PPL 79 % ee, 64 %yield, PCL
0
r O A C
ent-30 [29] 31 [30, 311
OH O
‘H
297 % ee, -, CRL 55 % ee, 98 %yield, PPL
30 % ee. 45 % yield, CCL
32 [32] 33 [32]
6 OCOPh
; O ”’x0
o::b
295 % ee, 94 % yield, FSPC 295 % ee, 87 %yield, FSPC
34 [33] 35 [33]
HO AcO
35 % ee, -, PCL 298 % ee, 89 %yield, PCL
1 1 Hydrolysis and Formation of C-0 Bonds
422
I Table 11.1-11. (cont.).
emoH
0 / 3 OAc 36[34]
0
37 [35]
38 [35] 39 [36]
OTBDMS
I
40 [371 41 [38]
LOA~
>95 % ee, 89 % yield, PSL >95 % ee, 70 % yield, CAL
HO A
0
86 % ee, 100 %yield,CAL
Ac
42 [38]
AcO & L O
Cbz
I
H
OMOM
I
C0,Me
44 [391 45 [40]
AcO&OH
Cbz HO "" "OAc
O,,
C0,Me C0,Me
46 1401 47 [40]
HO"" "OAc
Me Me
C0,Me C0,Me
48 [40] 48 [40]
Et Et
>99 % ee, 88 % yield, PFL 87 % ee, 49 % yield, PPL
49 [41] 50 [41]
AcO "*
>99 % ee, 53 %yield, LIP >99 % ee, 51 % yield, LIP
OH OH
>99 % ee, 95 % yield, RDL 95 % ee, 86 %yield, RDL
>99 % ee, 61 %yield, PFL 33 % ee, 73 %yield, PFL
94 % ee, 60 % yield, PPL
rOAc rOAC
53 [42] 54 [42]
55 [43] 56 [43]
Ac""''Q I
Bn Cbz
>98 % ee, 73 %yield, PFL >98 % ee, 77 % yield, PFL
57 [441 58 [45]
O
-w
>99 % ee, 70 %yield, CAL-B R: CHz-CH=CHz, CHI-CH=CHCH~(E),
CH2-CH=C(Cl)CH,(E),CH2-CrC-CH3, CHI-Ph
>98 % ee, 62-80 % yield, CCL
40 Y. Zhao, Y Wu, P. De Clercq, M. Vandewalle,
7 7 . 7 Hydrolysis and Formation ofcarboxylid Acid Esters
P. Maillos, J.-C. Pascal, Tetrahedron: Asymmetry Johnson,I. Chem. Soc., Perkin Trans. 1 1996, 255.
2000,l I , 3887-3900. 45 P. Renouf, J:M. Poiner, P. Duhamel, ]. Chem.
41 H. Konno, K. Ogasawara, Synthesis 1999, 1135. SOC.,Perkin Trans. 1 1997, 1739.
42 M. Tanaka, Y. Norimine, T. Fujita, H. Suemune, 46 T. Taniguchi, R. M. Kanada, K. Ogasawara,
K, Sakai,]. Org. Chem. 1996,61,6952. Tetrahedron: Asymmetry 1997,8, 2773.
43 B. Danieli, G. Lesma, D. Passarella, A. Silvani, 47 K. Toyama, S. Iguchi, T. Oishi, M. Hirama, Synlett,
/. Org. Chem. 1998.63, 3492. 1995,1243.
R?. CO,H
R'
S/\/CO,H
R~*sc/\ozR~
R' R2
10 151 11 [51
PPL, n o hydrolysis
MeoxcozH
Me0 C0,Me
aNo2
H O z C ~ ~ ~ H z O C O t B u
14 [7-91
HO,C
ens14 [9]
Me Me Me
I I
CH,OMe CH,OMe
90 % ee, 95 % yield, CE
1 T. Kitazume, T.Sato, N. Ishikawa, Chem. Lett. G H. J. Bestmann, U. C. Philipp, Angew. Chem. 1991,
1984,1811. 103,78;Angew. Chem. Int., Ed. Engl. 1991,30,86.
2 T. Kitazume, T.Sato, T. Kobayashi, J. Tain Lin, 7 H. Ebiike, Y.Terao, K. Achiwa, Tetrahedron Lett.
j . Org. Chem. 1986,51,1003. 1991,32,5805.
3 D.L. Hughes, J. J. Bergan, J. S. Amato, P. J. Reider, 8 H. Ebiike, K. Maruyama, K. Achiwa, Tetrahedron:
E. J. J. Grabowski, j . Org. Chem. 1989,54,1787. Asymmetry 1992,3,1153.
4 D. L. Hughes, 2. Song, G . B. Smith, I. J. Bergan, 9 Y. Hirose, K. Kariya, J. Sasaki, Y. Kurono,
G. C. Dezeny, E. J . J . Grabowski, P. J. Reider, H. Ebiike, K. Achiwa, Tetrahedron Lett. 1992,33,
Tetrahedron: Asymmetry 1993,4,865. 7157.
5 Y. Nagao, M. Kume, R. C. Wakabayashi, 10 R.Chenevert, R. Martin, Tetrahedron: Asymmetry
T. Nakamura, M. Ochiai, Chem. Lett. 1989,239. 1992,3,199.
derivatives such as 36, 40, 49, and 50 are obtained from the corresponding meso-
diacetates.
The monoacetates 58, 59 and GO (Table 11.1-11)are products of the hydrolysis of
prochiral enol diacetates.
Monoalkanoates of Table 11.1-11which can be obtained with other hydrolases as
such or of opposite configuration are contained in Tables 11.1-3, 11.1-7, 11.1-9 and
11.1-18.
A limited number of acyclic and cyclic prochiral dicarboxylic acid diesters were
found to be good substrates for hydrolysis catalyzed by lipases (Table 11.1-12).
Notable examples which give a good illustration of the potential of hydrolases as well
as of the trial and error approach one relies on to a certain extent are the dithio acetal
derivative 9 and the fluoro alkyl malonates 1-8. The dithio monoester 9 is obtained
with different lipases with high enantioselectivities and yields despite its remote
chiral center. Candida cylindracea lipase is the enzyme of choice for the synthesis of
fluoro alkyl malonates with small alkyl groups. An astonishing observation was
428
I I 1 Hydrolysis and Formation of C - 0 Bonds
0 0:&CO,nC,H,
I)\/CO,H l a PI 1b 111
0
-_--
H
C
O
,S,,
R
R = Ph, p-NOzCsH4, p-MeOC&h,
PhCH2, c - C ~ H I I
80-100 % ee, 20-30 %yield, PSL
50 % conversion
Me ,,,, CO,Me
(C0,H
3a [3,4]
Mey""."e C0,Me
\CO H ' C O Me
98 % ee, 45 %yield, PPL __
50 % conversion
...C0,Me
5a 151
Me0 CO,H Me0
95 % ee, 40 % yield, PSL (15 % ee, 55 % yield
42 % conversion
OH
rcoz /
92 % ee, 33 %yield, PFL
35 % conversion
6a 161
99 % ee, 43 % yield
55 % conversion
Table 11.1-13. (cont.).
7 7 . 7 Hydrolysis and Formation of Carboxylid Acid Esters
I
429
MedC02H
O2N3COzH 02NdC02Bn
298 % ee, -, PFL, 35 % conversion 98% ee, -
ye
lla [8] llb [S]
Me0 DCozH / /
“‘Me
93 % ee, 35 % yield, CCL 94% ee, 47% yield
50% conversion
430
I 7 I Hydrolysis and Formation of C-0 Bonds
xTC OZH
71 % ee, 53 %yield, PPL
57 % conversion
15a [171 *‘
C0,nBu
ypF ”Me
95 % ee, 41 %yield, CCL 77 % ee, 35 %yield
55 % conversion
Me
R7?CozCH2CN
0
OH
24a [2l] 24b [21]
PhL C 0 , H /\/CO,Et
Ph
OAc
25a [21] L C O , E t 25b [21]
Ph
BnO Me Me OBn
x
R CO,H
x
R CO,H
R
Et 81 % ee, 41 % yield, CCL 26a GO % ee, 54 % yield 26b [22]
n-Pr 95 % ee, 40 %yield, CCL 27a 70 % ee, 18 % yield 27b [22]
ally1 299 % ee, 46 % yield, CCL 28a 82 % ee, 52 % yield 28b [22]
n-CsHt3 299 % ee, 38 % yield, CCL 29a 67 % ee, 35 % yield 29b [22]
n-CgH19 94 % ee, 46 % yield, CCL 30a 67 % ee, 8 % yield 30b [22]
L,,
OAc
R n
Me 4 28%ee,-,CCL 31a -,- 31b [23]
Me 8 68%ee,-,CCL 32a -,- 32b [23]
n-Bu 8 299%ee,-,CCL 33a -,- 33b [23]
OH
R CO,H R LCOzMe
R
n-Pr 84 % ee, 39 %yield, PPL 34a 75 % ee, 47 % yield 34b [24]
n-Bu 82 % ee, 40 % yield, PPL 35a 77 % ee, 46 % yield 35b [24]
n-C5H1l 74 % ee, 50 %yield, PPL 36a 95 % ee, 40 %yield 36b [24]
n-C6H13 82 % ee, 48 % yield, PPL 37a 93 % ee, 43 % yield 37b [24]
n-C7Hls 85 % ee, 43 %yield, PPL 38a 85 % ee, 45 % yield 38b [24]
n-CsH17 83 % ee, 48 %yield, PPL 39a 88 % ee, 5 % yield 39b [24]
R
R=Et 75 % ee, PPL 40 [25]
R = n-C7H15 76 % ee, PPL 41 [25]
432
I 7 7 Hydrolysis and Formation of C-0 Bonds
Me0,C
CO,H
-, 60 % conversion, CRL
43a [28]
Me0,C
P
92 % ee, -
43b [28]
R
>99 % ee, -, CCL n-Bu >99 % ee, 42 % yield
n-Hex >99 % ee, 44 % yield
L C O , M e 46b [31]
0
84 % ee, 80 % yield, CCL -, 97 % yield
C0,Et CO,H
p-Me-Ph s''s'/hN
F
47a [32]
p-Me-Ph ACN
F
47b [32]
C0,nOctyl
48a [33] 48b [33]
d.,
Table 11.1-13. fc0nt.l.
-
"COOH
5Oa [35] A~....x-coo,, 5Ob [35]
do
HO,C
51 1361 51b [36]
P
0
II
52 1371 53 [37]
c;-
94 % ee, CAL, 50 % conversion
OH
55 [37]
R O L C 0 2 H RO&CO,Me
R
4-Me0-C6H4 99 % ee, -, PCL 56a 97 % ee, -, PCL 56b [38]
2-AIlyl-C~H4 98 % ee, -, PCL 57a 98 % ee, -, PCL 57b [38]
2-Naphthyl 99 % ee, -, PCL 58a 98 % ee, -, PCL 58b 1381
59a [39] ,
H, C 5 y C 0 , E t 59b [39]
0
98 % ee, 13 %yield, PPL 26 % ee, 67 % yield
93 % ee, 13 %yield, PCL 10 % ee, 80 % yield
-
1 D. Bianchi, W. Cabri, P. Cesti, F. Francalanci, 4 J. Salaiin, B. Karkour, Tetrahedron Lett. 1987,28,
M. R i d , / . Org. Chem. 1988,53,104. 4669.
2 K. Burgess, I. Henderson, Tetrahedron Lett. 1989, 5 J.-P. Barnier, L. Blanco, E. GuiK-jampel,
30,3633. G. Rousseau, Tetrahedron 1989,45,5051.
3 E. Guibe-lamuel,
.~ G. Rousseau, 1. Salaiin, 1. Chem. G P. Kalaritis, R. W. Regenye, J. J. Partridge,
Soc., Chem. Commun. 1987,1080. D. L. Coffen, j . Org. Chem. 1990,55,812.
434
I 1 1 Hydrolysis and Formation ofC-0 Bonds
made in the case of the dihydropyridine ester 14 and ent-14. Both enantiomers are
obtained with high ee values and in high yields by Pseudomonas sp. lipase-catalyzed
hydrolysis merely upon changing the reaction medium from diisopropyl ether to
cyclohexane, both saturated with water. The limitations of the lipase-catalyzed
hydrolysis of carboxylic acid esters are evident too. Whereas the cyclohexenoid
diester 10 is obtained through pig pancreas lipase-catalyzed hydrolysis with high
enantioselectivity,the cyclopentanoid monoester 11 is formed only with low selectiv-
ity and the cyclopentanoid diester 12 is not a substrate for pig pancreas lipase. An
interesting example for the use of a cholesterol esterase is the cyclopentanoid
monoester 15.
Monoesters of Table 11.1-12 which can be obtained with other hydrolases as such
or of opposite configuration are contained in Tables 11.1-1,11.1-2 and 11.1-7.
The usefulness of lipases for the enantiomer-differentiating hydrolysis of car-
boxylic acid esters and lactones is impressively demonstrated by examples 1-59 of
Table 11.1-13. This broad substrate spectrum is covered mainly by lipases from
Candida cylindracea (rugosa), pig pancreas and several Pseudomonas sp. lipases.
Carboxylic acid esters having the alkoxycarbonyl group attached to a secondary,
tertiary or even quaternary carbon atom are substrates. Thus, in contrast to
I
7 7 . 7 Hydrolysis and Formation ofcarboylid Acid Esters 435
C I T O A c
CI
90 % ee, -, pancreatin
60 % conversion"
NHC0,Et
Me&OAc
Me
90 % ee, 30 % yield, pancreatin 295 % ee. -
4 [31
O P o H
ClLlHZ,
295 % ee, 32 % yield, PPL 295 % ee, 20 % yield, PPL
60 % conversion", 20 % conversiona,
OCOnPr ~[4]
MeToconPr
295 % ee, -, PPL 295 % ee, -, PPL
60 % conversiona 58 % conversiona
Me
, + o c o n P r 8 [41
nPrToConPr Me
56 % ee, -, PPL 73 % ee, -, PPL
60 % conversion" 60 % conversion"
E t F n P r
T O C o n P r
77 % ee, -, PPL 82 % ee, -, PPL
60 % conversion" 60 % conversiona
GOAC
295 % ee, 30 %yield", PPL
436
I 1 1 Hydrolysis and Formation of C - 0 Bonds
12a [6]
+Ac 1Zb [GI
\OAc
.-“OH
n
,-,KO
0 0
R =H 97 % ee, -, PAL 13a 99 % ee, - 13b [7]
R= i-Pr 297 % ee, -, PAL 14a 297 % ee, - 14b [8,91
R = t-Bu 297 % ee, -, PAL 15a 297 % ee, - 15b [8, 91
R = Ph 96 % ee, -, PAL 1Ga 100 % ee, - 1Gb [7]
nProco”‘,*~Q
18a [Ill
b
N\
87 % ee, -, PCL, 46 %
19a [12] TOnPr
ND:::::;)
conversion conversion
OH OCOnPr
/OConPr
22a [12] 22b [12]
N
oJ
):! "0
bOH
>99 % ee, 11 %yield, PCL
23a [13] p
H . .
,OAc
16 % ee, 85 % yield
23b [13]
95 O41 %yield,
K % ee, H PCL
24a [14] broAc ...".,.,
R R
91 % ee, 35 % Me 25a [15] >98 % ee, 27 % Me 25b [lS]
yield, PCL yield
86 % ee, 29 % n-Pr 2Ga [15] 92 % ee, 34 % n-Pr 2Gb [15]
yield, PCL yield
88%ee, 31 % n-Bu 27a [15] 9G % ee, 33 % n-Bu 27b [lS]
yield, PCL yield
I 7 Hydrolysis and Formation of C - 0 Bonds
438
I Table 11.1-14. (cont.).
H O Y S R 28a [16] A c O T S R
28b [16]
OAc OAc
NHCbz
+CO,Me OEt
iPr0,C
~ ; ; A C
H H
96 % ee, 50 % yield, HLL 98 % ee, 45 % yield
R' R2 lipase
96 % ee, 23 % yield H COzMe 32a[20] PCL 33%ee, 72%yield 32b[20]
>98 % ee, 21 %yield PSL 44 % ee, 72 %yield
>98 % ee, 34 % yield H H 33a 1201 PCL 51 % ee, 57 % yield 33b [20]
>98 % ee, 25 % yield PSL 34 % ee, 73 % yield
95 % ee, 28 % yield OMe H 343 [20] PCL 49 % ee, 65 %yield 34b [20]
97 % ee, 27 % yield PSL 40 % ee, 67 % yield
92 % ee, 12 % yield R' = 35a [20] PCL 18 % ee, 72 %yield 35b [20]
92 % ee, 28 % yield PSL 52 % ee, 61 %yield
kMe
?U?
R ~ = H
OH OAc
/
(
36a [211 (--J ,,,OMe 3Gb [2l]
NHCOCF, NHCOCF,
>98 % ee, 37 % yield, PPL,
38 % conversion
-,-, PPL, 70 % conversion 198 % ee, 29 % yield
79 % ee, -, PSL, 36 % __
conversion
-,-, PSL, 69 % conversion >98 % ee
NHCOCl,H,5 NHCOC,,H,,
37a [22] 3% [22]
H 0 A / C 1 3 H 2 7
OAc OH
49 % ee, 54 % yield, PCL-A 98 % ee, 7 % yield
96 % ee, 41 % yield, PCL-A
(immobilized)
1 I Hydrolysis and Formation ofC-0 Bonds
NHCOC,&,
37c [22]
Ac0-?13H27 OAc
HO AcO
89 % ee, -, PCL, 53 % 94 % ee, -
conversion
/"""
HO AcO
96 % ee, -, PCL, 50 % 95 % ee, -
conversion
"17 R2
O K0N d o H
R R' RZ lipase
75 % ee, 42 % Et Ph H 42a [25] PCL 70%ee, 46%yield, 42b [25]
yield
62 % ee, 50 % t-Bu Ph H 42a [25] PCL 67 % ee, 47 %yield 431, [25]
yield
89 % ee, 51 % Et H Ph 44a [25] PCL 93 %ee, 42 %yield 44b[25]
yield
Table 11.1-14. (cont.).
7 7 . 7 Hydrolysis and Formation ofCarboxylid Acid Oten
I
441
uncatalyzed ester hydrolysis, steric hindrance, at least for the known examples 14-17
and 26-30 in the enzyme-catalyzed hydrolysis, poses no problem. In substrates
containing two alkoxycarbonyl groups, one attached to a secondary carbon and the
other one to a tertiary carbon, the former is hydrolyzed more readily, as shown for
3-5. Esters with the alkoxycarbonyl group attached to quaternary carbon are readily
hydrolyzed, as demonstrated for 17,26-30,47,49,51 (Table 11.1-13).
Group selectivity is also observed between an ester group and a thioester group or
an ester and a lactone moiety, as exemplified by 12 and 51, respectively. Acyclic as
well as cyclic carboxylic acid esters are substrates for enantiomer-selectivehydrolysis
catalyzed by lipases. High enantioselectivitiesare observed not only for those esters
having a chiral center in a-position but also for those having the chiral center in p-
position. A spectacular example in this regard is the acetoxy-substituted carboxylic
acid 33,where the chiral center is separated by eight methylene groups from the
carboxyl group. This acid is obtained by a Candida cylindracea lipase-catalyzed
hydrolysis of the corresponding racemic butyl ester with very high enantioselectivity.
Surprisingly, the hydrolysis of the corresponding methyl ester proceeds with a much
lower enantioselectivity. Lipase-catalyzed enantiomer-differentiating hydrolysis has
been utilized with much success for the synthesis of a-hydroxy and a-acetoxy
carboxylic acids (6,7, 24 and 25).A series of vinylogous a-hydroxy carboxylic acids
34-39 is also accessible.
The two a-amino acids 48 and 49 with unprotected amino groups are hydrolyzed
with high enantioselectivity. The series of methyl-substituted seven-membered
lactones 52-55 (Table 11.1-13) are converted in the presence of Candida antarctica
lipase yielding the slow-reactinglactones with ee values between 72 and 94%.
Acids, monoesters and lactones ofTable 11.1-13which can be obtained with other
hydrolases as such or of opposite configuration are contained in Table 11.1-5.
Lipase-catalyzed enantiomer-differentiating hydrolysis of acylated racemic pri-
mary alcohols covers a broad range of substrates (1-48) summarized in Table
11.1-14,including epoxy alcohols (3-lo),amino alcohols (2,17,36,37)and acylated
y-hydroxymethyly-lactones (38-40).By means of incorporating the amino and the
secondary hydroxyl group into a heterocyclic ring system, selectively protected
amino diols are accessible by Pseudomonas aeruginosa lipase-catalyzed hydrolysis
(13-1G).3-Hydroxymethyl-D2-isoxazoline butyrates 19-22 (Table 11.1-14) have been
resolved with high selectivity in the presence of Pseudomonas cepacia lipase.
Monoacetates and alcohols of Table 11.1-14 which can be obtained with other
hydrolases as such or of opposite configuration are contained in Table 11.1-19.
Given the experimental simplicity and the potential scale of reaction, lipase-
catalyzed enantiomer-differentiating hydrolysis of racemic acylated secondary alco-
hols is today one of the best methods for the synthesis of optically active secondary
alcohols. From the list of the tabulated examples 1-170 (Table 11.1-15)one gets the
impression that there is almost no restriction in regard to the substrate structure.
Because of the number of lipases available either as isolated enzymes or contained in
the various organisms, it seems possible to find the right lipase for almost every
substrate. Highly enantiomer-selectivehydrolysis and alcoholysis of esters of a wide
structural range of secondary alcohols by the different lipases are possible. Not only
7 7 . 7 Hydrolysis and Formation ofcarboxylid Acid Esters
RIAMe
OH
R' RZ
R' x,"'
lipase
la 90 % ee, 39 % yield Et n-Pr CCI 88 % ee, 40 % yield
2a 299 % ee, 48 % yield Ph Me PSL 299 % ee, 48 % yield
3a 97 % ee, 47 % yield 4-Me-C& Me PSL 99 % ee, 45 %yield
4a 80 % ee, 46 % yield 4-MeO-CsH4 Me PSL 80 % ee, 47 %yield
5a 95 % ee, 47 % yield PhCH2 Me PSL 97 % ee, 48 %yield
Ga 95 % ee, 46 % yield 4-Pyridyl Me PSL 89 % ee, 47 %yield
7a 299 % ee, 43 % yield 2-Naphthyl Me PSL 299 % ee, 46 %yield
8a 95 % ee, 50 %yield Ph CHzCl PSL 9G % ee, 44 %yield
7
OH OCOCH,CI
Me0,C , Me MeozC&Me
OW0
93 % ee, -, PSL 17a [5] 299 % ee, - 1% [51
444
I 1 1 Hydrolysis and Formation ofC-0 Bonds
jl"
OAc
R CF,
R-CF,
R
Ph 57 % ee, -, CCL 18a [6] -,- 19b [6]
CHzPh 94% ee, -, CCL 19a [6] 98% ee, -
(CH2)zPh 98 % ee, -, CCL 20a[6] -, -
2-styryl 93 % ee, -, CCL 21a [6] -,-
CHzCO2Et 96 % ee, -, CCL 22a[6] -,-
CHZCOZHex 90% ee, -, CCL 23a [6] -, -
28-50 % conversion - -
R
c1 100 % ee, 24 % yield, PSL 24a 100 % ee, 29 %yield 24b [7]
Br 94% ee, 24 %yield, PSL 25a 100 % ee, 11 %yield 25b [7]
50 % conversion
92 % ee, -, PSL 26a 299 % ee, - 26b [8]
98% ee, -, PSL 27a 299 % ee, - 27b [8]
97% ee, -, PSL 28a 98% ee, - 28b [8]
42-53 % conversion
OCOR'
R ' A O T s
R' RZ
Me 299 % ee, 40 % yield, PAL 29a Me, Pr299 % ee, 35 % yield 29b [9]
Et 299 % ee, 46 % yield, PAL 30a Me, Pr299 % ee, 44% yield 30b [9]
CHzCl 299 % ee, 46 % yield, PAL 31a Me, Pr299 % ee, 45 %yield 31b [lo]
OAc
OH 32a [ll] 32b [Ill
Ph*CN PhACN
- - 298% ee, 42 %yield, PSL
~o'o""N
/
98% ee, -
/
98 % ee, 40 %yield, ASL
(PH 4-5)
87 % ee, -, PSL
Table 11.1-15. (cont.).
11.1 Hydrolysis and Formation ofcarboxylid Acid Esters
I
OCH,SMe
R L C N
R
&
nCe.H, 7
CI
C0,U
OAc
R LC02Me R -CO,Me
R = Me 295 % ee, 37 %yield, PFL 40a [16] 91 % ee, 39 %yield 40b [16]
R = Et 295 % ee, 44 %yield, PFL 41a [ l G ] 295 % ee, 45 %yield 41b [16]
OH
C0,Me
43b [17]
OH COnPr
R&CO,Me C0,Me
R
R
Et 74 % ee, -, CCL 44a 42 % ee, - 44b I181
ClIH23 84 % ee, -, CCL 45a 75 % ee, - 451, [18]
(CH2)4CH(CdHs)z 92 % ee, -, CCL 46a 50 % ee, - 46b [l8]
40 % conversion GO % conversion
446
I 7 7 Hydrolysis and Formation of C - 0 Bonds
OH OAc
.I&,, C0,Me
R’ W O z M e
R R2
R’ R2 R’
47a 66 % ee, 56 % yield, ANL 2-fury1 H Me 299%ee, 33%yield 47b(19]
48a 67 % ee, 64 %yield, ANL 2-thiophenyl H Me 91 % ee, 35 %yield 48b [19]
49a 64 % ee, 51 % yield, ANL 2-(2-butenyl) H Me 299 % ee, 38 % yield 49b [19]
50a 75 % ee, 51 % yield, ANL 2-fury1 Me H 98%ee, 32%yield 5Ob[19]
51a 85 % ee, 53 %yield, ANL 2-thiophenyl Me H 299 % ee, 47 %yield 51b [19]
52a 79 % ee, 51 % yield, ANL 2-(2-butenyl) Me H 299 % ee, 44 % yield 52b [19]
R’ R2 R3 lipase
- t-Bu H H CCL 298 % ee, -, ANL 53b (201
- Ph H H PFL 298 % ee, -, ANL 54b [20]
- Et Et H PFL 298 % ee, -, ANL 55b (201
5Ga [21] 298 % ee, - Et H Et PFL
57a[21] 298%ee,- n-Pr H n-Pr PFL
30-40 % 52-60 % conversion
conversion
h L O N E t ,
OH
Gla [22] WF OAc
CONEt, 61b [22]
Cbz Cbz
>97 % ee, 58 %yield, CCL 297 % ee, 42 % yield
7 7 . 7 Hydrolysis and Formation ofcarboxylid Acid Esten
I
4 7
q
Table 11.1-15. (cont.).
OH
63a [24] ’’ OAc 63b [24]
O h C I O L C l
OH
C, 3H27AMe
52 % ee, 40 % yield, PCL 64a R = Ac
C13H27
x:,“
54 % ee, 41 % yield 64b 1251
95 % ee, 23 % yield, PCL 65a R = OCHzCCl3 35 % ee, 42 %yield 65b 1251
\ G O C 6 H 4 0 M e
674271 ,
b OAc
OC,H,OMe
67b [27]
R’ R2 R’
298 % ee, -, PCL H 0-t-Bu CHzCl 68a 298 % ee, - 68b [28,29]
298 % ee, -, PCL Me 0-t-Bu CH2Cl 69a 298 % ee, - 69b [28,29]
88 % ee, -, PCL H SPh Me 70a 90 % ee, -, 70b [28, 291
298 % ee, -, PCL Me SPh Me 71a 91 % ee, - 71b [28, 291
296 % ee, -, PCL H SPh CHzCl 72a 296 % ee, - 72b [28,29]
296 % ee, -, PCL Me S-t-Bu CHzCl 73a 296 % ee, - 73b [28,29]
296 % ee, -, PCL n-Pi S-t-Bu CHzCl 74a 296 % ee, - 741, [28,29]
296 % ee, -, PCL n-Pent S-t-Bu CHzCl 75a 296 % ee, - 75b [28,29]
296 % ee, -, PCL n-Non S-t-Bu CHzCl 76a 296 % ee, - 76b [28,29]
OH OCOC15H3,
T s O h O R R
o,,!,T~,o
R
99 % ee, 44 %yield, PCL C16H31 77a 295 % ee, 46 %yield 771, [30]
99 % ee, 47 %yield, PCL CloHzl 78a 295 % ee, 42 % yield 78b [30]
99 % ee, 45 % yield, PCL C4H9 79a 295 % ee, 43 %yield 79b [30]
448
I 7 7 Hydrolysis and Formation ofC-0 Bonds
OAc
80 [31]
w
(R = H, Me, OMe, NO*, ally], 0-allyl, c-C5HI1 67-99 % ee, 31-52 %yield
39-99 % ee, 31-54 %yield, PSL
OH
82a [33] 82b [33]
Ph-CI Ph
97 % ee, 50 % yield, PSL 299 % ee, 50 % yield
83a [34]
&Me"
(2-4)
295 % ee, 37-55 %yield, PSL 295 % ee, 37-45 % yield
OCOCH,CI
84a 1351 84b [35]
OAc
R' R2
299 % ee, 31 %yield, ROL Ph Me 85a 90 % ee, 35 %yield 85b [36]
299 % ee, 37 % yield, ROL Ph i-Pr 86a 86 % ee, 46 % yield 86b [36]
50 % ee, 21 %yield, ROL Me Me 87a 9 % ee, 29 %yield 87b (361
nPrOCO
&o
R
R
299 % ee, -, CCL i-Pr 88a [37] 299 % ee, 43 %yield 88b (371
299 % ee, -, CCL Ph 89a[37] 299 % ee, 43 % yield 89b (371
Table 11.1-15. (cont.).
7 1.1 Hydrolysis and Formation of Carboxylid Acid Esten
I
449
OH
9Oa [38) 90b [38]
&CI
tBu tBu
91 % ee, 38 %yield, PSL 298 % ee, 42 % yield
OH
P h O A R P h O z R
R
92 % ee, 31 %yield, PSL C1 91a 97 % ee, 41 % yield 91b [39]
86 % ee, 46 %yield, PSL Br 92a 97 % ee, 41 % yield 92b [39]
91 % ee, 48 %yield, PSL N3 93a 84 % ee, 48 % yleld 93b [39]
0 OCOEt
94a [40] 94b [40]
OBn OBn
32 % ee, 66 %yield, CCL 299 % ee, 22 % yield
(isolated as alcohol obtained
with NaBH4)
OCOR2
,&OTBDMS
R
R' R2
295 % ee, -, PSL Me n-Pr 95a 295 % ee, - 95b [41]
295 % ee, -, PSL Et n-Pr 9Ga 295 % ee, - 9Gb [41]
295 % ee, -, PSL CH2CI n-Pr 97a 295 % ee, - 97b [41]
295 % ee, -, PSL CH=CH2 ClCH2 98a 91 % ee, - 98b [41]
295 % ee, -, PSL CH20CH=CH2 ClCHz 99a 51 % ee, - 99b [41]
Me Me-OTBDMS
295 % ee, -, PSL 295 % ee, -
0 0
could not be
Me\o+s\R
be\O%\R] isolated
OAc
R
-CH2CH(OMe)2 >95 % ee, 45 %yield, PFL 102 [43]
-CHzCH(OEt)z >95 % ee, 49 %yield, PFL 103 1431
-CH2CH(OBn)2 65 % ee, 48 %yield, PFL 104 [43]
-(CH2)2CH(OMe)2 >95 % ee, 45 %yield, PFL 105 [43]
n-Bu >95 % ee, 47 %yield, PFL 106 [43]
-(CH2)20SiEt3 81 % ee, 47 %yield, PFL 107 [43]
-(CH2)30SiEt3 85 % ee, 48 %yield, PFL 108 1431
R
Ph 98 % ee, -, PCL llOa 99 % ee, -, PCL 1lOb [45]
Ph 99 % ee, -, CAL-B 99 % ee, -, CAL-B
Bn 95 % ee, -, PCL llla 97 % ee, -, PCL lllb (451
Bn 97 % ee, -, CAL-B 97 % ee, -, CAL-B
-(CH2)2Ph 98 % ee, -, CAL-B 112a 97 % ee, -, CAL-B 112b [45]
OR NPht
; H I
OHH NPht
113a [4G]
Et
R = CO(CH,),Me
OH
R O A C I R O L C I
R
2-Naphthyl 95 % ee, -, CAL-B 114a 95 % ee, 47 %yield 114b 1471
4-AcNH-GH4 95 % ee, -, CAL-B 115a 79 % ee, 40 %yield 115b [47]
4-[MeO-(CHZ)2]-C6H495 % ee, -, CAL-B 116a 70 % ee, 37 %yield llGb (471
C6H4
Table 11.1-15. (cont.).
7 7 . 7 Hydrolysis and Formation ofcarboxylid Acid Esters
I
451
F
/~ C N 117a [481 ‘WcN
F
F
117b [48]
OH
RL C l
R
R
Ph 89 % ee, -, PCL 118a 80 % ee, -, 118b [49]
4-F-C& 93 % ee, -, PCL 119a 78 % ee, -, 119b [49]
4-t-BU-C& >95 % ee, -, PCL 120a >95 % ee, -, 120b [49]
MeoL \
. C02Me
121a [50]
C0,Me
121b [SO]
OH OAc
94 % ee, 51 %yield, ANL >99 % ee, 48 % yield
F*N
/
F
F F
R
Me 94 % ee, 39 %yield, LIP 122a 85 % ee, 39 %yield 122b [51]
Et 97 % ee, 38 % yield, LIP 122a 92 % ee, 46 %yield 123b [51]
Ph 89 % ee, 32 % yield, LIP 122a 96 % ee, 43 %yield 124b [51]
Aco*J5
OAc OH
“R2O r ’ R‘
not separated
R’ R2
Me H 96%ee,CAL-B 97 % ee 125a,b >98 % ee, 42 % yield 125c [52]
Et H >98%ee,CAL-B 93% ee 12Ga,b >98 % ee, 37 %yield 12Gc [52]
i-Pr H >98%ee,CAL-B >98 % ee 127a,b 63 % ee, 39 %yield 127c 1521
Me Me >98%ee,CAL-B >96 % ee 128a,b 96 % ee, 38 % yield 128c [52]
7 7 Hydrolysis and Formation of C-0 Bonds
OH
129a [531 o<Le 129b [53]
O r M e \
85 % ee, -, CAL-B 93 % ee, -
52 % conversion
OAc
130a [53] O r M e 130b [53]
?
‘Me
Me Me
96 % ee, -, CAL-B 92 % ee, -
49 % conversion
O
-R -OR
OH OCOCH,CI
R
SiMezThex 97 % ee, -, PCL 131a 99 % ee, - 131b [54]
94 % ee, -, CAL-B 95 % ee, -
Bz 94 % ee, -, HSL 132a 97 % ee, - 1321, [54]
OAc
““T“
134a [55] 134a (551
/
HA H2N
LI CI
99 % ee, 42 % yield, CAL-B 96 % ee, 42 % yield
OAc
4 C0,Et
Ph
138a[58] wph I : 138b [S8]
0
Me\o+o.R
OAc OH
abs. config. unknown racemic
R
-(CHz)7CH3 >95 % ee, 43 % yield, PFL 140 [GO]
-CHZCH=CHz >95 % ee, 32 %yield, PFL 141 [60]
-(CHz)*CH=CH2 90 % ee, 37 % yield, PFL 142 [GO]
-CHZCH=CHPh >95 % ee, 39 %yield, PFL 143 (601
-CHZPh >95 % ee, 35 %yield, PFL 144 [GO]
-(CHZ)C02Et >95 % ee, 27 %yield, PFL 145 [60]
-CHzCH(OEt)z >95 % ee, 37 %yield, PFL 146 (601
* d
R* R2
R'
R' R2
Et Et
>99 % ee, 38 %yield, PCL 146a 94 % ee, 42 % yield 14Gb [61]
>99 % ee, 37 % yield, CAL 147a 59 % ee, 57 %yield 147b [61]
>99 % ee, 22 % yield, CRL 148a 39 % ee, 48 % yield 148b [61]
>99 % ee, 36 %yield, ASL 149a 81 % ee, 40 % yeld 149b 1611
Me Me >99 % ee, 36 % yield, PCL 150a 91 % ee, 54 % yield 150b [61]
>99 % ee, 23 % yield, CAL 151a 73 % ee. 21 %yield 151b [61]
454
I 1 1 Hydrolysis and Formation of C - 0 Bonds
OH OCOR~
153b (631
Rl Ap/(0R’), 153a[63] =
RlAp/(OR’)2
II I1
0 0
in some cases R in some cases S
R’ = alkyl, R2 = Me, Et, LPr, R’ = Me, CHlCl
7.5-98 % ee, ANL or ROL 3-80 % ee
OAc
&CO,Et I I
U
95 % ee, 38 %yield, PCL
OAc
R’+cop2
Cl
R’ R2
Me Et >99 % ee, 29 %yield, PCL 157a -, 30 %yield 15% 1671
Et Me 96 % ee, 29 %yield, PCL 158a -, 43 %yield 158b 1671
Et Et 86 % ee, 29 %yield, PCL 159a -, 22 %yield 159b [67]
n-CsHI7 Et 98 % ee, 29 % yield, PCL lGOa -, 18 %yield lGOb [67]
n-C8H17 Me 87 % ee, 35 % yield, PCL 161a -, 31 %yield 161b 1671
n-CgH17 Et 94 % ee, 31 %yield, PCL 162a -, 22 % yield 162b [67]
Table 11.1-15. (cont.).
1 7 . 7 Hydrolysis and Formation ofCarboxylid Acid Esters
I
455
4-MeO-C6H, & OH
C0,Et
OH 164b [69]
P h M C l
95 % ee, 42 %yield, CAL-B
OH OCOPh
91 % ee, -, CRL 97 % ee, -
48 % conversion
OH
166a[70] NCL
, 166b [70]
OCOPh
83 % ee, -, CRL 80 % ee, -
49 % conversion
OH OCOPh
84 % ee, -, CRL 65 % ee, -
43 % conversion
Me0 Me0
>99 % ee, 29 %yield, 48 % ee, 67 % yield
PCL/Celite
98 % ee, 44 % yield, PCL/ 81 % ee, 52 % yield
ENTP-4000 (prepolymer)
456
I 1 7 Hydrolysis and Formation of C - 0 Bonds
OCOCH,CI
Me0 Me0
95 % ee, 49 %yield, PCL/ 94 % ee, 48 % yield
ENTP-4000 (prepolymer)
OCOR
CF, 4; CN
R R’
95 % ee, 23 %yield, Me Me 170a [73]
CRL
99 % ee, 37 % yield, n-Bu Me 170b [73]
CRL
97 % ee, 36 % yield, n-Pent Me 170c [73]
CRL
99 % ee, 30 % yield, n-Hept Me 170d [73]
CRL
99 % ee, 40 % yield, Me Et 170e [73]
CRL
1 B. Cambou, A. M. Klibanov, Biotechnol. Bioeng. 10 S . Hamaguchi, T. Ohashi, K. Watanabe, Agnc. B i d .
1984,26,1449. Chem. 1986,50,375.
2 K. Laumen, M. P. Schneider, J. Chem. Soc., Chem. 11 A. van Almsieck, J. Buddrus, P. Honicke-Schmidt,
Commun. 1988, 598. K. Laumen, M. P. Schneider, /. Chern. Soc., Chem.
3 D. Bianchi, P. Cesti, P. Golini, Tetrahedron 1989, Commun. 1989,1391.
45, 869. 12 H. Hirohara, S . Mitsuda, E. Ando, R. Komaki, in:
4 A. Scilimati, T. K. Ngooi, C. J. Sih, Tetrahedron Lett. J. Tramper, H. C. van der Plaas, P. Linko (Eds.),
1988,29,4927. Biocatalysts i n Organic Synthesis: Amsterdam,
5 T. K. Ngooi, A. Scilimati, Z.-W. Guo, C. J, Sih, Elsevier, 1985, p 119.
/. Org. Chem. 1989, 54, 911. 13 N. Matsou, N. Ohno, Tetrahedron Lett. 1985, 26,
6 J . T. Lin, T. Yamazaki, T. Kitazumi, /. Org. Chem. 5533.
1987,S2, 3211. 14 T. Itoh, Y. Takagi, S. NishiyamaJ. Org. Chem.
7 A. Kutsuki, I. Sawa, J. Hasegawa, K. Watanabe, 1991,56, 1521.
Agric. Biol. Chem. 1986, SO, 2369. 15 T. Itoh, Y Tagaki, Chem. Lett. 1989, 1505.
8 K. Mori, R. Bernotas, Tetrahedron: Asymmetry 16 K. Burgess, I. Henderson, Tetrahedron: Asymmetry
1990, I , 87. 1990, I , 57.
9 S. Hamaguchi, T. Ohashi, K. Watanabe, Agric. B i d . 17 H. Suemune, Y. Mizuhara, H. Akita, K. Oishi,
Chem. 1986,50,1629. Chem. Pharm. Bull. 1987,35,3112.
1 7 . 1 Hydrolysis and formation ofCarboxylid Acid Esters
secondary alcohols of the aryl alkyl or dialkyl type are accessible but also those
containing all kinds of functional groups in the various positions. An inspection of
Tables 11.1-15 and 11.1-13 reveals that in cases where an alkoxycarbonyl group is
present as well as the secondary hydroxyl group, two possibilities for enantiomer-
differentiation may exist, hydrolysis of the acylated alcohol or hydrolysis of the
carboxylic acid ester. Changing the acyl group from acetate to butyrate, chloroacetate,
ethylthioacetate or hexadecanoate may have a beneficial effect on the enantioselectiv-
ity of the hydrolysis. The use of chloroacetates in many cases facilitates the
separation of the ester and the alcohol formed. A series of cyanohydrin acetates have
been prepared. Isolation of the cyanohydrin itself is usually not possible because of
the alkaline pH. With Alcaligenes sp. lipase, which has its pH optimum between 4
and 5, isolation of the cyanohydrin acetate 331, as well as the cyanohydrin 33a
becomes possible.
Enantiomer separation of a-benzyloxy ketones can be accomplished via lipase-
catalyzed enantiomer-differentiating hydrolysis of the corresponding enol esters
with formation of a mixture of the resulting ketone and the unchanged enol ester
(94a,b).
a-Acetoxysulfides (102-108), a-acetoxyethers (140-146) and a-acetoxyphospho-
nates (152-153) (Table 11.1-15)are useful substrates for lipases too.
Acylated alcohols and alcohols of Table 11.1-15 which can be obtained with other
hydrolases as such or of opposite configuration are contained in Tables 11.1-20 and
11.1-22.
A broad structural range of racemic secondary mono-, bi- and tricyclic acylated
alcohols are substrates in lipase-catalyzed enantiomer-differentiating hydrolysis as
the examples 1-90 of Table 11.1-16 reveal. A large number of cis- and trans-
cycloalkanols bearing a functional group in 2-position (1-20, 25, 26, 58-62) is
thereby available in enantiomericallypure form. Enantiomer selectivity in the case of
cyclic allylic alcohols where the double bond bears no other substituent in the a-
position is frequently low. Through a temporary substrate modification such as
mono- or dibromination, enantiomerically pure cyclic allylic alcohols may also be
obtained in these cases (51, 52).
Prochiral diketones or racemic ketones, like enol esters, are also amenable to a
hydrolase-catalyzed asymmetric transformation. The enol acetates and ketones 63
and 64, respectively, may be obtained by Pseudomonas cepacia lipase-catalyzed and
Candida qlindracea lipase-catalyzed hydrolysis of the corresponding racemic enol
esters or prochiral bis enol ester, respectively, with high enantioselectivity and yield.
A variety of allylic monocyclic alcohols (50, 54, 56, 57, 68-70,77-79 and 81) (Table
11.1-16)have been obtained mainly by Pseudomonas cepacia lipase-catalyzedhydroly-
sis. The planar chiral [2,2]paracyclophane87 was readily resolved by two different
lipases, yielding both enantiomers in almost enantiomerically pure form.
The Candida cylindracea lipase-catalyzed, Candida rugosa lipase-catalyzed and
cholesterol esterase-catalyzed hydrolyses of acetates 88b-1021, are examples of the
utilization of a remote phenolic ester group as the site of enzymatic attack. For such
cases, cholesterol esterase seems to be particularly well suited.
Acylated alcohols and alcohols of Table 11.1-16which can be obtained with other
7 1 . I Hydrolysis and Formation ofCarboxylid Acid Esters
e;
OCOR2
,,st R'
R' R2 lipase
OAc Me 299 % ee, 30 %yield la PFL 30 % ee, 65 %yield l b [l]
COzEt Me 299 % ee, 42 % yield 2a PFL 90 % ee, 50 % yield 2b [l]
N3 n-Pr 92%ee,44%yield 3a PFL 298%ee,- 3b PI
0-
OH OAc
0
1
C0,Et
OCOR2
R' R2 lipase
5a 299 % ee, 33 % yield OAc Me PFL 48% ee, 51 %yield 51, [31
Ga 84 % ee, 48 % yield OAc Me PSL 94 % ee, 41 %yield ~b [41
7a 299 % ee, 41 % yield C02Et Me PFL 55 % ee, 59 %yield 7b [31
8a 96 % ee, 40 % yield N3 n-Pr CCL 298%ee,- 8b PI
9a 298 % ee, 40 % yield NO2 n-Pr CCL 85%ee,- 9b 121
10a 93 % ee, 40 % yield CN n-Pr CCL 93%ee,- 10b [2]
lla 298 % ee, 38 % yield CN n-Pr PSL 95%ee,- l l b [2]
1h 95 % ee, 44 % yield Ph CHzCl PSL 97 % ee, 43 %yield 12b 141
13a 295 % ee, 47 % yield PhCH2 Me PSL 295 % ee, 45 %yield 13b [4]
14a 98 % ee, 45 % yield OMe Me PSL 96 % ee, 49 % yield 14b [4]
15a 299 % ee, 42 % yield OPh Me PSL 96 % ee, 45 % yield 15b [4]
5c02Et
OAc
0
>99 % ee, 32 %yield, PFL
1Ga [3]
** * co*Et
70 % ee, 63 % yield
16b [3]
460
I 7 7 Hydrolysis and Formation of C - 0 Bonds
W W
R' R2 lipase
17a 299 % ee, 45 % yield OAc Me PFL 55% ee, 55 %yield 17b [3]
18a 299 % ee, 38 % yield COzEt Me PSL 68 % ee, 58 %yield 18b [3]
19a 89 % ee, 40 %yield N, n-Pr CCL 91 %ee,- 19b [3]
OAC
bR'
HO
R'
acetate was not isolated
6
OCOnPr
sYN3
/N3 25a [2] 25b 121
OCOnPr
6iMe2
95 % ee, 27 % yield, CCL
27a [8]
OAc
OiMe2 2% PI
57 % ee, 50 % yield
HO AcO
81 % ee, -, PFL
H 30 [31
OH
299 % ee, 13 %yield, PFL acetate was not isolated
03
OH
OH
03 03
OAc
1
32a [ll] 32b [ll]
/
OCOnPr
1
295 % ee, 43 %yield, CCL R = H 33a [12] 295 % ee, 40 %yield 33b [I21
295 % ee, 40 %yield, CCL R = Me 34a [12] 44 % ee, 69 %yield 34b [12]
OH
Y ConPr
R
31 % ee, 48 %yield, CCL R = H 35a [12] 36 % ee, 46 %yield 35b (121
84 % ee, 37 %yield, CCL R = Me 3Ga [12] 77 % ee, 50 %yield 3Gb [12]
x.3
OH
OCOnPr
1
38b 1121
OCOR
x-Y 2 R
39a 90%ee,- CH=CH CH2 Me 296%ee,- 39b [13]
40a 88%ee,- CH=CH CH2 n-Pr 89%ee,-, PSL 40b[14]
40a 97%ee,- CH=CH CH2 n-Pr 40b 1141
41a 93%ee,- CH=CH 0 n-Pr 297 % ee, - 41b I151
42a 75%ee,- CH2-CH2 CHI Me 52%ee,- 42b [ll,141
4Ga 22 % ee, -
x
0
~~
0
CH2 n-Pr 14%ee,- 46b [14]
all CCL CH-CH
MeomNMe
OH
47a 1161 4% [16]
Me0 Me0
Meo&NMe
Ac2L
48a [17] 48b [17]
96 % ee, - 95 % ee, -
(further hydrolysis of reacylated alcohol), CCL (further hydrolysis of acetate)
AcO ACO
81 % ee, 36 %yield, CCL 95 % ee, 46 % yield
OCOnPr
oBr
298 % ee, 46 % yield
51b [20]
I 1 Hydrolysis and Formation ofC-0 Bonds
464
I Table 11.1-16. (cont.).
OCOnPr
54b [22]
HO AcO
295 % ee, 34 % yield, PSL 295 % ee, 72 % yield
C0,Et C0,Et
btoH hoAc
99 % ee, 44 % yield, PCL n=1 56a [24] 100 % ee, 45 %yield 56b [24]
57b [24]
100 % ee, 43 %yield, PCL n=2 57a [24] 91 % ee, 52 %yield
HobR R
Aco'GR
93 % ee, 45 %yield, PSL Ph 58a [25] 298 % ee, 42 %yield 58b [25]
90 % ee, 43 % yield, PSL PhCHz 59a [25] 93 % ee, 45 %yield 59b [25]
Table 11.1-16. (cont.).
11.1 Hydrolysis and formation ofCarboxylid Acid Esters
I 465
84 % ee, 45 % yield, PSL PhO 6Oa [25] 298 % ee, 45 %yield Gob [25]
80 % ee, 43 %yield, PSL PhCH20 61a [25] 298 % ee, 40 %yield Glb [25]
51 % ee, 38 %yield, PSL OAc 62a [25] 46 % ee, 45 %yield 62b [25]
0 OAc
II I
63b [26]
Aco&c 64 [27]
0gHoH
H ~ 0s m 65a [28]
O
- -
d
65b [28]
.OAc
AcO
OAc
NO2
>99 % ee, 32 %yield, PCL >99 % ee, 43 % yield
Me,N.,?H ?H
nPrOCO
ROA A c
R
2-Me-naphthyl >99 % ee, 46 % yield, 74a [34] >99 % ee, 46 % yield 74b [34]
PCL
CHZPh >99 % ee, 48 % yield, 75a [34] >99 % ee, 49 %yield 75b [34)
PCL
TBDMS >99 % ee, 48 %yield, 76a [34[ >99 % ee, 48 % yield 76b [34]
PCL
OAc
&SPh
us'"
OAc
78b [35]
fj
100 % ee, 45 %yield, PCL 100 % ee, 48 % yield
Bra..,,
Br
OAc
90 % ee, 47 % yield, PCL 79a [36a] >98 % ee, 26 % yield 79b [36a]
>99 % ee, 38 % yield, PPL, 79a [36b] >99 % ee, 38 % yield, 79b [3Gb]
after recrystallization after recrystallization
Q /
81a [38] rn 81b [38]
OH OAc
94 % ee, 46 %yield, PCL >99 % ee, 45 % yield
468
I 7 7 Hydrolysis and Formation of C-0 Bonds
.,,\OH
0 AcO
n
1 >99%ee, 42 %yield, PCL 82a [39] >99% ee, 40 % yield 82b [39]
2 >99% ee, 44 % yield, PCL 83a [39] >99% ee, 48 % yield 83b [39]
H H
>99 % ee, 30 %yield, PFL _ -
85b [41]
AcOo-&R HOA.,.,,,,R
8Ga [42] 8Gb [42]
EtO Etd
R = n-Bu, n-C5HI1,n-C6H13, Ph unstable
95-98 % ee, 17-35 % yield, PCL
AcO A.
. .,, R ent-8Ga [42] HO',/&R
ent-8Gb [42]
E td EtO
R = ~ - B u ,n-CsH11, n-C6H13, Ph unstable
>99 % ee, 32-49 % yield, CAL-B
>98 % ee, 46 % yield, CCL 87a [43] >98 % ee, 43 % yield 87b [43]
90 % ee, 51 %yield, CRL 87a [43] >99 % ee, 44 % yield 87b [44]
Table 11.1-16. (cont.).
1 1 . 1 Hydrolysis and Formation ofcarboxylid Acid Esters
I
469
"
n
O D & Aco
""a.
1 13 % ee, 55 %yield, CCL 88a [45] 95 % ee, 13 %yield 88b [45]
2 20 % ee, 65 % yield, CCL 89a [45] 98 % ee, 20 % yield 89b [45]
R= Me
OH R
@ \ Me
""Ph
91a [47] 91b [47]
H? AcO
Act? Ac?
94b [47]
OH 0 R
95a [48] 95b [48]
AcO
97b [48]
nBu
98b [48]
s's*,,ph AcO
+jPh,,:
\ \
moH moAC
lOOa [48] 1OOb [48]
OAc OAc
&OH
-
0
I
N3 0-
I
.3
102a 1491 102b [49]
....Ph
HO AcO
83 % ee, 51 % conversion 80% ee, 51 % conversion
CE (Pseudomonaspurorescens) CE (Pseudomonaspurorescens)
51 % ee, 35% conversion 96% ee, 35 % conversion
CE (porcine pancreas) CE (porcine pancreas)
1 Z.-F. Xie, H. Suemune, K. Sakai,]. Chem. Soc., 3 Z.-F. Xie, 1. Nakamura, H. Suemune, K. Sakai,
Chem. Commun. 1987,838. J. Chem. SOC.,Chem. Commun. 1988,9GG.
2 H. Honig, P. Seufer-Wasserthal, F. Fiilop,]. Chem. 4 K. Laumen, D. Breitgoff, R. Seemeyer, M. P.
Soc., Perkin Trans. 1 1989,2341. Schneider,]. Chem. Soc., Chem. Commun. 1989,
148.
7 7 Hydrolysis and Formation of C-0 Bonds
472
I 5 S. Mitsuda, S. Nabeshima, H. Hirohar, Appl. 27 P. Duhamel, P. Renauf, D. Cahard, A. Yebga,
Microb. Biotechnol. 1989, 31, 334. 1. M. Poirier, Tetrahedron:Asymmetry 1993,4, 2447.
6 H. Danda, A. Maehara, T. Umemura, Tetrahedron 28 A. K. Gosh, Y Chen, Tetrahedron Lett. 1995, 36,
Lett. 1991, 32, 5119. 505.
7 H. Danda, T. Nagatomi, A. Maehara, T. Umemura, 29 H. Nagata, K. Ogasawara, Tetrahedron Lett. 1999,
Tetrahedron 1991, 47, 8701. 40, 6617.
8 K. Fritsche, C. Syldatk, F. Wagner, 30 L. Aribi-Zouioueche, J.-C. Fiaud, Tetrahedron Lett.
H. Hengelsberg, R. Tacke, Appl. Microbiol. 2000,41,4085.
Biotechnol. 1989, 31, 109. 31 J. Doussot, A. Guy, R. Garreau, A. Falguisres,
9 N. Klempier, K. Faber, H. Griengl, Biotechnol. Lett. C. Ferroud, Tetrahedron: Asymmetry 2000, 11, 2259.
1989,685. 32 K. Sugawara, Y. Imanishi, T. Hashiyama,
10 N. Klempier, P. Geymayer, P. Stadler, K. Faber, Tetrahedron: Asymmetry 2000, 1I , 4529.
H. Griengl, Tetrahedron: Asymmetry 1990, I, 111. 33 H:J. Gais, C. Griebel, H. Buschmann,
11 K. Laumen, M. P. Schneider,]. Chem. Soc., Chem. Tetrahedron: Asymmetry 2000, 11, 917.
Commun. 1988,598. 34 T. Taniguchi, M. Takeuchi, K. Kodata, A. S.
12 L. Dumortier, J. Van Eycken, M. Vandewalle, EIAzab, K. Ogasawara, Synthesis 1999, 1325.
Tetrahedron Lett. 1989, 30, 3201. 35 S. Takano, 0. Yamada, H. lida, K. Ogasawara,
13 G. Eichberger, G. Penn, K. Faber, H. Griengl, Synthesis 1994, 592.
Tetrahedron Lett. 198G, 27, 2843. 3G a) C. R. Johnson, M. W. Miller,]. Org. Chenr. 1995,
14 T. Oberhauser, M. Bodenteich, K. Faber, G. Penn, 60,6674 b) 0. Block, G. Klein, H.-J. Altenbach,
H. Griengl, Tetrahedron 1987, 43, 3931. D. J. Brauer, ]. Org. Chem. 2000, 65, 716.
15 R. Saf, K. Faber, G. Penn, H. Griengl, Tetrahedron 37 K. Kadota, A. S. ElAzab, T. Taniguchi,
1988,44,389. K. Ogasawara, Synthesis 2000, 1372.
16 0. Hoshino, K. Itho, B. Umezawa, H. Akita, 38 M. Takahashi, R. Koike, K. Ogasawara, Chem.
T. Oishi, Tetrahedron Lett. 1988, 29, 567. Pharm. Bull. 1995,43, 1585.
17 Y Hirose, M. Anzai, M. Saitoh, K. Naemura, 39 7. Taniguchi, R. M. Kanada, K. Ogasawara,
H. Chikamatsu, Chem. Lett. 1989, 1939. Tetrahedron: Asymmetry 1997. 8. 2773.
18 K. Naemura, T. Matsumara, M. Komatsu, 40 R. A. MacKeith, R. McCague, H. F. Olivo, S. M.
Y. Hirose, H. Chikamatsu, Bull. Chem. Soc.]pn. Roberts, S. J. C. Taylor, H. Xiong, Bioorg. Med.
1989,62, 3523. Chem. 1994,2, 387.
19 S. Takano, M. Suzuki, K. Ogasawara, Tetrahedron: 41 H. Nagata, N. Miyazawa, K. Ogasawara, Synthesis
Asymmetry 1993,4,1043. 2000, 2013.
20 A. K. Gupta, R. J. Kazlauskas, Tetrahedron: 42 B. Westermann, B. Krebs, Org. Lett. 2001, 3, 189.
Asymmetry 1993,4,879. 43 A. Cipiciani, F. Fringulli, V. Mancini, 0. Piermatti,
21 Z:F. Xie, H. Suemune, K. Sakai, Tetrahedron: A.M. Scappini, Tetrahedron 1997,53,11853.
Asymmetry 1990, I , 395. 44 D. Pamperin, C. Schulz, H. Hopf, C. Syldatk,
22 P. Washausen, H. Grebe, K. Kieslich, M. Pietzsch, Eur.]. Org.Chem.,1998, 1441.
E. Winterfeldt, Tetrahedron Lett. 1989, 30, 3777. 45 J. Y. Goujon, F. Zammattio, B. Kirschleger,
23 X. Chen, S. M. Siddiqi, S. W. Schneller, Tetrahedron: Asymmetry 2000, I I , 2409.
Tetrahedron Lett. 1992, 33, 2249. 46 E. Mizuguchi, M. Takemoto, Tetrahedron:
24 S. Takano, T. Yamane, M. Takahashi, Asymmetry 1993,4,1961.
K. Ogasawara, Tetrahedron: Asymmetry 1992, 3, 47 A. N. Serreqi, R. J . Kazlauskas, ]. Org. Chem. 1994,
837. 59, 7609.
25 R. Seemayer, M. P. Schneider, J. Chem. Soc., Chem. 48 A. N. Serreqi, R. J. Kazlauskas, Can. J. Chem. 1995,
Commun. 1990, 2359. 73, 1357.
26 T. Izumi, F. Taura, K. Sasaki, Bull. Chem. Soc. Jpn. 49 X. Yang, A. R. Reinhold, R. L. Rasati, K. K. C. Liu,
1992,65,2784. Org. Lett. 2000, 2, 4025.
11.1.1.2
Formation o f Carboxylic Esters
0011 0 B n
AcO-OH 13 [71 X O 14 PI
OBn HOAOAc
295 % ee, 70 % yield, CCL 298 % ee, 51 %yield, PFL
vinyl acetate vinyl acetate
R. r O H
Si
M~/LOCOiPr
MeO-0
CZ;OCQH,, 17 [lo] 18 [ll]
MeO-0 OTBDMS
HO*OAC 21 (131
AcO
0
22 [14]
25 [16]
t B u 0 / R \ c O AOH
C
OH 28 [18] 29 [19]
Me,PhSi BZO
OH
q 0Ac 33 (211
&O Ac
\
OH OH
84 % ee, 21 % yield, ANL, 32 1211 97 % ee, 46 %yield, PPL,
vinyl acetate vinyl acetate
98 % ee, 42 % yield, CAL, ent-32
vinyl acetate [211
WoAc OH
2
CH2 99 % ee, 97 %yield, PCL, 34 [22] 87 % ee, 95 %yield, PCL, 36 [22]
vinyl acetate vinyl acetate
CF2 99 % ee, 82 % yield, PCL, 35 [22]
vinyl acetate
Ph , .Ph 39 [24]
Ph Ph
ent-39 [24]
HO
HOAc AcO
nOH
90 % ee, 20 %yield, RJL, 90 % ee, 28 % yield, CCL,
vinyl acetate vinyl acetate
Table 11.1-17. (cont.).
7 7 . I Hydrolysis and Formation ofCarboxylid Acid Esters
I
477
R
Me >99 % ee, 26 % yield, 40 [25]
PCL
Et phenyl acetate 40 [25]
94 % ee, 43 % yield,
PCL
phenyl acetate
HO
3
AcO
N’
I
R’
R’
R‘ R2
Me Me 97 % ee, 42 % yield, PCL 41 [25]
vinyl acetate
Me Me 96 % ee, 77 % yield, PCL 41 [25]
phenyl acetate
Et Et 96 % ee, 52 %yield, PCL 42 [25]
vinyl acetate
Et Et 84 % ee, 43 %yield, PCL 42 [25]
phenyl acetate
a purified PPL
1 K. Tsuji, Y. Terao, K. Achiwa, Tetrahedron Lett. 11 R. ChCnevert, G.Courchesne, Tetrahedron:
1989,30,6189. Asymmetry1995,6,2093.
2 G.M. Ramos Tombo, H:P. Schar, X. Femandez 12 T. Bando, Y. Namba, K. Shishido, Tetrahedron:
I Busquets, 0. Ghisalba, Tetrahedron Lett. 1986, 27, Asymmetry1997,8,2159.
5707. 13 C. Bonini, R. Racioppi, L. Viggiani, Tetrahedron:
3 S. Atsumi, M. Nakano, Y. Koike, S. Tanaka, Asymmetry1997,8,353.
M. Ohkubo, T. Yonezawa, H. Funabashi, 14 J. C. Anderson, S. V. Ley, S. P. Marsden,
J. Hashimoto, H. Morishima, Tetrahedron Lett. Tetrahedron Lett. 1994, 35, 2087.
1990,31,1601. 15 C. J. Bamett, T. M. Wilson, S. R. Wendel, M. J.
4 Y. F. Wang, J. J. Ialonde, M. Momongan, Winningham, J. B. Deeter,]. Org. Chem. 1994,59,
D. E. Bergbreiter,C.-H. Wong. ]. Am. Chem. Soc. 7038.
1988, 110,7200. 16 A. Avdagit, M. Gelo-PujiC, V. Sunjit, Synthesis
5 Y.Terao, M. Murata, K. Achiwa, T Nishio, 1995,1427.
M. Akamtsu, M. Kamimura, Tetrahedron Lett. 17 F:R. Alexandre, F. Huet, Tetrahedron :Asymmetry
1988,29,5173. 1998, 9, 2301.
6 M. Murata, Y.Terao, K. Achiwa, T. Nishio, K. Seto, 18 B. Danieli, G. Lesma, S. Macecchini, D. Passarella,
Chem. Phann. Bull. 1989,37,2670. A. Silvani, Tetrahedron: Asymmetry1999, 10,
7 K. Burgess, I. Henderson, Tetrahedron Lett. 1991, 4057.
32, 5701. 19 V. B6dai. L. Novik, L. Poppe, Synlett 1999, 759.
8 C. Bonini, R. Racioppi, L. Viggiani, G. Righi, 20 G. Guanti, E. Narisano, R. Riva, Tetrahedron:
L. Rossi, Tetrahedron: Asymmetry1993,4, 793. Asymmetry1997,8,2175.
9 A:H. Djerourou, L. Blanco, Tetrahedron Lett. 1991, 21 L. Banfi, G . Guanti, A. Mugnoli, R. Riva,
32,6325. Tetrahedron: Asymmetry1998, 9, 2481.
10 H. J. Bestmann, U. C. Philipp, Angau. Chem. 1991, 22 T. Yokomatsu, T. Minowa, T. Murano, S. Shibuya,
1 0 3 , 7 8 Angew. Chem., Int. Ed. Engl. 1991,30,86. Tetrahedron 1998, 54,9341.
478
I I 7 Hydrolysis and formation ofC-0 Bonds
23 S . Akai, T. Naka, T. Fujita, Y. Takebe, Y. Kita,Chem. 25 K. Takabe, Y. Iida, H. Hiyoshi, M. Ono, Y. Hirose,
Commun. 2000,1461. Y. Fukui, H. Yoda, N. Mase, Tetrahedron:
24 G. Nicolosi, A.Patti, M. Piatelli, C. Sanfilippo, Asymmetry 2000,II,4825.
Tetrahedron: Asymmetry 1994,5, 283.
advantage of easy recovery by filtration and reuse. Furthermore, these lipases have
higher stability, and, most importantly, their activity and selectivity are often much
higher than with the lyophilized powders.
One should bear in mind, however, that in nearly all cases lipase preparations are
used, which contain, as well as a large amount of mostly unspecified material such as
proteins, carbohydrates and solid support materials, only a minor amount of the
lipase and in several case even additional mostly unidentified hydrolases. The solid
material contained in the crude lipase preparation may have an important stabilizing
function in organic solvents, in which the lipase preparation is insoluble. Crude
lipase preparations supplied commercially contain up to 7 % of water. Drying the
solid material in vacuum may reduce the water content. Acylating reagents such as
vinyl acetate and isopropenyl acetate are very useful since they allow for an extreme
equilibrium position in acylation because of the tautomerization of the vinyl and
isopropenyl alcohol formed to acetaldehyde and acetone, respectively. The possible
harmful effect of acetaldehyde on the enzyme with the crude lipase preparation used
poses practically no problem in most cases because the low price of the enzyme
enables relatively large amounts of it to be used. Synthetically, lipase-catalyzed
acylations are convenient to carry out and, in contrast to the corresponding
hydrolyses, catalysts are easy to recover and can be reused.
A series of alkyl, alkoxy or acylamino 1,3-proanediol derivatives substituted in
2-position have been subjected to lipase-catalyzed acylation, and the monoacetates
(1-12,19, 20, 23-38, 40-42) were obtained with moderate to high enantiomeric
excess (Table 11.1-17).For the monoacetates 1-12,reactions with and in ethyl acetate
are usually slower than those with and in vinyl acetate. As in the hydrolysis of the
corresponding diacetates, much higher selectivities were recorded with the yet
unidentified carboxyl esterase from crude pig pancreas lipase. An excellent lipase for
the enantioselective acylation of 3-benzyloxy-l,3-propanediol is Pseudomonas Juor-
escens lipase, which gives high selectivity with vinyl acetate, isopropenyl acetate and
ethyl acetate. By carrying the acylation further, to a certain extent to the diacetate, the
enantiomerically pure monoacetate should be obtainable.
Sterically demanding substituents in 2-position such as in 20, 25,26,28,29 and
34-36 guarantee high enantioselectivity and yield for the monoacetates.
Sila propanediol derivatives (15,16),and butanediol, pentanediol, hexanediol and
heptanediol derivatives (17,18, 21,22)(Table 11.1-17)have also been prepared.
Monoacetates of Table 11.1-17which can be obtained with other hydrolases as
such or of opposite configuration are contained in Tables 11.1-4and 11.1-10.
Cyclic dimethanol derivatives have been extensively studied not only in lipase-
catalyzed hydrolysis (Table 11.1-11) but also in lipase-catalyzed enantioselective
acylation for synthetic and mechanistic reasons (1-16,20, 30, 32, 33, 37, 40, 45,
47-53, 57-62, 66,72) (Table 11.1-18). Generally, enantioselectivities in acylation of
the diol and hydrolysis of the corresponding diacetate yielding enantiomeric com-
Table 11.1-18.
11.1 Hydrolysis and Formation ofCarboxylid Acid Esters
organic solvents (PPL pig pancreas lipase, PFL Pseudomonasfluorescens lipase, PCL Pseudomonas
cepacia lipase, CCL Candida cylindracea lipase, MSL Mucor sp. lipase, CVL Chrornobacteriurn
viscosum lipase, CCL Ceotrichum candidum lipase, CRL Candida rugosa lipase, M M L Mucormiehei
lipase, CAL-B Candida antarctica B lipase, LIP Pseudomonas sp. lipase-Toyobo).
1 111 2 111
295 % ee, 82 % yield, PFL, vinyl acetate 88 % ee, 87 % yield, PFL,vinyl acetate
295 % ee, 82 % yield, PFL,ethyl acetate
3 I11
295 % ee, 85 % yield, PFL vinyl acetate 94 % ee, 64 % yield, PPL,vinyl acetate
PPL,vinyl acetate
98 % ee, 92 %yield
Ph3CO H 45 % ee, 72 % yield
H c1 296 % ee, 84 % yield
H SPh 296 % ee, 85 % yield
H SO2Ph 68 % ee, 69 % yield
H N3 295 % ee, 86 % yield
no?""
W'o&OAc
9 [31 10 PI
f OAc
80 % ee, 60 % yield, PFL,vinyl acetate 100 % ee, 32 % yield, CCL, vinyl acetate
7 7 Hydrolysis and Formation of C - 0 Bonds
480
I Table 11.1-18. (cont.)
80 % ee, 80 % yield, GCL, vinyl acetate, 99 % ee, 68 %yield, PPL, ethyl acetate
CHzClz 99 % ee, 92 %yield, PPL, vinyl acetate
95 % ee, 72 % yield, GCL, vinyl acetate, EtzO
0
0
6
96 % ee, 71 % yield, CCL, isopropenyl acetate 8 % ee, 38 % yield, PPL, vinyl acetate
76 % ee, 70 %yield, CCL, vinyl acetate 87 % ee, 72 % yield, CCL, vinyl acetate
17[7-111 I 18 [lla]
r - i OH
rofl
OH
98 % ee, -, PFL, vinyl acetate R = n-Pr, n-C7H15’ CHlCl
98 % ee, 52 % yleld, PPL, vinyl acetate >99-80 % ee, 58-39 % yield, pancreatin,
295 % ee, 48 % yield, pancreatin, trichloroethyl alkanoate
trichloroethyl acetate
>99 % ee, 50 % yield, PPL, trichloroethyl acetate
>99 % ee, 65 % yield, pancreatin, vinyl acetate
94 % ee, 85 %yield, MSL, vinyl acetate
AcO
1
59 % ee, 60 %yield, PSL, vinyl acetate 295 % ee, 95 %yield, PCL, isopropenyl acetate
Table 11.1-18. (cont.).
7 7 . 7 Hydrolysis and Formation ofcarboxylid Acid Esters
I
481
AcO
1
23 [16] @OMe(OBn) 24 [16]
A "0H
HO N3
297 % ee, 89 % yield, PCL, vinyl acetate no acylation with vinyl acetate and several
1ipases
fj 25 1171
/
26 1181
OH AcO
95 % ee, 51 % yield, PCL, vinyl acetate 299 % ee, 38 %yield, PPL
94 % ee, 75 % yield, PCL, vinyl acetate
"?:I,
AcO
.::0 27 [18]
AcO
2 % ee, 60 %yield, MSL, vinyl acetate 299 % ee, 94 % yield, PPL
299 % ee, 87 % yield, DCL, vinyl acetate
/-OH
AcO
\
29 [18] 30 1191
HO O
' AC
86 % ee, 75 % yield, PPL, vinyl acetate 97 % ee, 68 % yield, CCL
18 % ee, 57 %yield, PPL, vinyl acetate
31 [20]
o\;b
OAc
295 % ee, 90 % yield, PCL, isopropenyl acetate 100 % ee, 80 % yield, PCL, vinyl acetate
Gc;c;;
a
Fe 33 [21] 34 [22]
HO
100 % ee, 80 % yield, CVL, vinyl acetate 298 % ee, 46 % yield, PCL, isopropenyl acetate
482
I 11 Hydrolysis and Formation ofC-0 Bonds
b
Table 11.1-18. (cont.).
+o 35 [22] 36 [22]
HO AcO
38 [24]
%OH
HO "*'
299 % ee, 81 % yield, PFL, vinyl acetate 299 % ee, 87 % yield, PCL, vinyl acetate
C0,Et OAc
299 % ee, 96 % yield, PSL, vinyl acetate 95 % ee, 98 % yield, CCL, vinyl acetate
41 [27]
43 [29]
AcO bOH 44 [30]
45 [31] 46 [32]
U O H
RO OR
R
TBDMS >99 % ee, 58 %yield, PCL, vinyl acetate 47 [33]
>99 % ee, 65 % yield, PSL, vinyl acetate
TIPS 299 % ee, 77 %yield, PSL, vinyl acetate 48 [33]
CH2Ph 299 % ee, 81 %yield, PSL, vinyl acetate 49 [33]
50 [33] 51 [33]
HO
AcO Ro$2:
R = 4-MeOCbH4CHz
52 [33] HOO
+
Bn
Ac
a O OAc
H
54 [35] aoAc OH
OR
1
C0,Me
Cbz
AcO'"' 0. I
R
"OH
66 [40]
HO 'I.' "'OAc 65 [39] &F
>99 % ee, 97 %yield, PPL, >95 % ee, 89 %yield, PSL, vinyl
vinyl acetate acetate
68 [41]
HO"'
w
>99 % ee, 88 % yield, LIP, >99 % ee, 82 % yield, LIP, vinyl
vinyl acetate acetate
R
Bn 93 % ee, 93 % yield, LIP, vinyl acetate 69 [42]
4-MeOCsH4CHz 84 % ee, 85 % yield, LIP, vinyl acetate 70 [42]
2-NaphthylCHz 93 % ee, 93 %yield, LIP, vinyl acetate 71 [42]
I I, I Hydrolysis and Formation of CarboxylidAcid Esters
Table 11.1-18. (cont.).
72 [43]
pounds differ but not to a large extent (Tables 11.1-11and 11.1-18).In many cases the
enantioselectivity of acylation is higher than that of the hydrolysis. Acylation of the
three-, four- and five-membereddimethanol derivatives proceeds uniformly with the
same enantiotopic group recognition to the monoacetates 1-8 with good to high
enantioselectivity and yield. Acylation of the cyclohexanoid dimethanol system is
erratic, giving 10 with low enantioselectivityand low yield. The cyclohexenoid system
11 however is obtained with the same lipase with good enantioselectivity.Acylation
of cyclopentanoid dimethanol derivativeswith a functional group in %positionby pig
pancreas lipase has been intensively investigated (4-8).The enantioselectivitycan be
influenced (5 and 6) by the choice of the appropriate protecting group. The
heterocyclic dimethanol monoacetate 9, which is a derivative of the parent com-
pound meso-butane tetrol, is obtained with high enantioselectivity by Pseudomonas
Jluorescens lipase instead of pig pancreas lipase. Acylation of meso-exo-oxa-norbor-
nane dimethanol with pig pancreas lipase and with Candida cylindracea lipase
provides access to both enantiomeric monoacetates 14 and 15.A further example of
the attainment of both enantiomers by changing the lipase is provided by the
acylation of 1,2-bis(hydroxymethyl)ferrocene with vinyl acetate catalyzed either by
Pseudomonas cepacia lipase which gives the (S)-enantiomer 32 or by Chromobacte-
rium viscosurn lipase which gives the (R)-enantiomer 33. Acylation catalyzed by
lipases is, as in the case of the hydrolysis of the corresponding acetates, not restricted
to substrates containing primary hydroxyl groups, as demonstrated by the successful
synthesis of the monoacetates 17-19, 22-29, 31,34-36, 38,39, 41-44, 46,63-65.
These examples give a good illustration of the scope of lipases as catalysts.
Comparison of the bicyclo[3.l.0]cyclohexane derivatives 28 and 29 shows that
changing the configuration of the cyclopropane ring is accompanied by a switch of
enantiotopos-selectivity under identical reaction conditions.
Lipases are the hydrolases of choice for the kinetic enantiomer separation of
racemic primary, secondary and tertiary alcohols through acylation. Acylation of the
racemic alcohols is complementary to the hydrolysis or alcoholysis of the corre-
sponding esters.
Monoacetates of Table 11.1-18 which can be obtained with other hydrolases as
such or of opposite configuration are contained in Tables 11.1-3, 11.1-7, 11.1-9 and
11.1-11.
A large number of enantiomerically pure primary alcohols carrying additional
nitrogen, oxygen and sulfur functionalities can be prepared by lipase-catalyzed
enantiomer-differentiatingacylation with the usual acylating reagents (1-130)(Table
11.1-19).Most remarkably, a series of primary alcohols whose chiral center bears
only alkyl or alkenyl groups (23-30)has been obtained with high enantioselectivity
through Pseudomonas Jluorescens lipase-catalyzed acylation with vinyl acetate in
dichloromethane. For the attainment of chiral primary alcohols, lipase-catalyzed
acylation seems to be more efficient in terms of selectivity and yield than lipase-
catalyzed hydrolysis of the corresponding esters. A comparison ofTables 11.1-19and
11.1-14 shows that enantiomer-differentiating hydrolysis of acetates and enantio-
mer-differentiating acylation of the corresponding alcohols catalyzed by one and the
same lipase are complementary. Enantiomer-differentiatingacylation with succinic
7 1. I Hydrolysis and Formation of Carboxylid Acid Esters
alcohols in organic solvents (PPL pig pancreas lipase, PFL PseudomonasPuorescens lipase,
PCL Pseudomonas cepacia lipase, CCL Candida cylindracea lipase, M M L Mucor miehei lipase,
PSL Pseudomona sp. lipase, CAL-B Candida antarctica B lipase, CAL Candida antarctica lipase, not
specified, CLL Candida lipolytica lipase, SM L Serratia marcensens lipase, HLL Humicola lanuginosa
lipase).
NHCbz NHCbz
RL O A c R&OH
R
Me 73 % ee, - la 85 % ee, -
Et 78 % ee, - 2a 83 % ee, -
n-Pr 99%ee,- 3a 99 % ee, -
n-Bu 95%ee,- 4a 95 % ee, -
all PPL, ethyl acetate
Me
-0Ac RA O H
R
R = PhS 98 % ee, - 5a 98 % ee, - 5a PI
R = PhS0298 % ee, - Ga 98 % ee, - Ga 121
all PCL,vinyl acetate 60 % conversion
40 % conversion
u Fi
R=H 26 % ee, -, PCL, vinyl 7a 299 % ee, 37 % yield 7b I31
acetate
R = OMe 81 % ee, 43 %yield, 8a 83 % ee, 44 % yield 8b [41
PCL,acetic anhydride
NHC0,Et
R&OH
0
3
, r O .’,,,,, OCO(CH,),CO,H R&
fOH
..**-OCO(CH,),CO,H
n’
, I 14a [7] 14b [7]
npr”yo npr/Nyo
0 0
75 % ee, 46 %yield, PFL 98 % ee, 38 % yield
succinic anhydride
(\/OAc
R
‘0 eoH
R
R
Lon,
0
RE O H
R = PhCH2 298 % ee, 32 % yield 18a 298 % ee, 34 % yield 18b [lla]
R = C9H19 96 % ee,38 % yield 19a 96 % ee, 36 % yield 19b [lla]
R = Vinyl- 99 % ee, 38 % yield 2Oa 98 % ee, 38 % yield 20b (llb]
(CH2)3 all PFL, vinyl acetate 60 % conversion
40 % conversion
11.1 Hydrolysis and Formation of Carboxylid Acid Esters
I
489
Meo
Table 11.1-19. kont.).
M e o ~ o A c
OH OH
NHC0,Et
22a [ 131 22b 1131
XZ:OCH,NHCOPh A O H
93 % ee, -, MML 63 % ee, -,
Ph
2
R' R2
n-Pr Me 98 % ee, 17 % yield all PCL 23 [14]
n-Bu Me 99 % ee, 22 % yield vinyl acetate. 24 [14]
n-Bu Et 97 % ee, 23 % yield The 25 [14]
n-Hex Me 96 % ee, 20 % yield corresponding 26 [14]
(CHs)2CHCH2 Me 98 % ee, 26 % yield acetates were of 27 [14]
n-Oct Me 98 % ee, 26 % yield low ee. 28 [14]
CH3CH=CHCH2 Me 96 % ee, 33 % yield 29 [14]
Ally1 Me 97 % ee, 25 % yield 30 [14]
OAc
R
H
.O\/\/OAc
B 9
R
H 82 % ee, 48 % yield 37a 297 % ee, 39 % yield 37b [17]
Me 90 % ee, 46 % yield 38a 90 % ee, 48 % yield 38b [17]
i-Pr 84 % ee, 47 % yield 39a 294 % ee, 38 % yield 39b [17]
F 79 % ee, 40 % yield 40a 90 % ee, 33 % yield 40b [17]
OMe 90 % ee, 48 % yield 41a 298 % ee, 42 % yield 41b [17]
04
all PSL, vinyl acetate
. .
A,..' 42a [18] 421, [ 181
X O A c
HO
OAc
R A O A c R Z O H
R
i-Pr >98 % ee, 37 % yield 43a 57 % ee, 53 %yield 43b [19]
t-Bu >98 % ee, 39 % yield 44a 81 % ee, 52 %yield 44b [19]
Ph >98 % ee, 34 % yield 45a 67 % ee, 57 % yield 45b [I91
all PFL, vinyl acetate
OAc
&OAc 4Ga [20] PhL O A c 46b [20]
Ph
96 % ee, 48% yield, PCL, 87 ee, 52% yield
vinyl acetate
F
R = 4-OMeC6H4CH2
>99 % ee, 33 % yield, lipase OF
(Meito Sangyo), vinyl acetate
Table 11.1-19. (cont.).
I
11.1 Hydrolysis and Formation ofCarboxylid Acid Esten 491
OAc ,OH
48b [22]
OH
OH
"OTBDMS f OTBDMS
PhE 1 0 A c
R
R = CH2Ph: >97 % ee, -, PSL 51a >97 % ee, - 51b 1251
vinyl acetate, 50 % conversion
R = 4-MeCsH4CHz:94 % ee, -, 52a 90 % ee, - 52b [25b]
PSL, vinyl acetate, 49 % conversion
R = 4-MeC6H4CHz: 73 % ee, -, 53a >99 % ee, - 53b [25b]
PSL, vinyl acetate, 58 % conversion
R = CH2I: 94 % ee, -, PSL 54a 70 % ee, - 54b [26]
vinyl acetate, 43 % conversion
'it
R2
R' = C1, R2= Ph: 95 % ee, -, PPL, 56a 67 % ee, - 56b (261
vinyl acetate, 41 % conversion
R' = I, R2= Ph: 96 % ee, -, PPL, 57a >97 % ee, - 57b [26]
vinyl acetate, 51 % conversion
R' = I, R2= CH2-CH2Ph 55 % ee, -, 58a >97 % ee, - 58b [2G]
PPL, vinyl acetate, 64 % conversion
R' = I, R2= %Me3:94 % ee, -, PPL, 59a >97 % ee, - 59b [26]
vinyl acetate, 51 % conversion
R' = I, R2= n-Bu: 89 % ee, -, PPL, GOa 88 % ee, - Gob [26]
vinyl acetate, 49 % conversion
R' = I, R2= n-Hex: 51 % ee, -, PPL, Gla 93 % ee, - Glb [26]
vinyl acetate, 64 % conversion
R' = I, R2= t-Bu: >97 % ee, -, PPL, 62a 94 % ee, - 621, [26]
vinyl acetate, 49 % conversion
OAc OH
O+i
OR OR
R = Me: 90 % ee, 36 %yield, G5a 69 % ee, 54 %yield 65b [29]
PCL, vinyl acetate
R = Me: 90 % ee, 38 % yield, 96 % ee, 45 % yield
PSL, vinyl acetate 66a 661, [29]
R = MOM: 94 % ee, 40 % yield, 75 % ee, 51 %yield
PCL, vinyl acetate
R = MOM: 97 % ee, 46 %yield, 99 % ee, 48 % yield
PSL, vinyl acetate
Table 11.1-19. (cont.).
1 1 . 1 Hydrolysis and Formation ofCarboxylid Acid Esters
I
493
...\'\ OAc
\
OAc
X = C1>95 % ee. 43 % yield, 67a >95 % ee, 37 % yield 6% (301
PCL, vinyl acetate
X = F: >95 % ee, 44% yield, 68a 295 % ee, 33 % yield 68b [30]
PCL, vinyl acetate
X = H: >95 % ee, 39% yield, 69a >95 % ee, 33% yield 69b [30]
PCL, vinyl acetate
"-OAc
-, 50% yield, PCL, vinyl acetate >95 % ee, 43% yield
NHBoc
925 % ee, 38% yield
71b [31]
R
k R2
OKNdoAc
0
R' R2
Ph H 73 % ee, 47 % yield, 73a 78 % ee, 42 % yield 73b [33]
PCL,
vinyl propionate
H Ph 92 % ee, 43 %yield, 74a 81 % ee, 48 % yield 7413 [33]
PCL,
vinyl propionate
H Ph 99 % ee, 44 % yield, 75a 74 % ee, 51 % yield 75b [33]
PCL,
vinyl propionate
H CHzPh 71 % ee, 52 %yield, 76a 87 % ee, 43 %yield 76b [33]
PCL,
vinyl propionate
1 1 Hydrolysis and Formation o f C - 0 Bonds
494 I Table 11.1-19. (cont.).
IFoAc
94 % ee, 38 %yield, PCL,
vinyl acetate
89 % ee, 40 % yield
0
78a [35] 78b [35]
mlOAc C O H
99 % ee, 40 % yield, PCL, 97 % ee, 36 % yield
vinyl butyrate
COAc
A3(4): 99 % ee, 34 % yield, 79a 94 % ee, 32 % yield 79b [35]
PCL,vinyl butyrate
A4(5):99 % ee, 34 %yield, 80a 97 % ee, 25 % yield 80b [35]
PCL,vinyl butyrate
R I I
Me 92 % ee, -, CRL, vinyl 83a -, - 83b [38]
acetate, 59 % conversion 84b [38]
CH2Ph 96 % ee, -, CRL, vinyl 84a -. -
50 % conversion
LOAC
75 % ee, 55 %yield, PFL, vinyl 89a 96 % ee, 42 % yield 89b [40]
acetate
98 % ee, -, PFL, vinyl acetate, 89a >99 % ee, -, 57 % 89b [41]
39 % conversion conversion
R A O A c
R:
a b C d
Boc Boc
I I
W O A C
O
, Ac OH OH
YBn OAc
\
OAc
78 % ee, 21 %yield
95b &N--Bn
\
OH
>99 % ee, 29 % yield
95c
[&a]
vinyl acetate
80 % ee, 21 %yield, PPL, 83 % ee, 26 %yield, >99 % ee, 53 %yield [&b, c]
vinyl acetate for ent95b
R OAc
X R
0 Ph >99 % ee, -, CAL, vinyl 97a 46 % ee, - 9% [46]
acetate, 32 % conversion
0 4-Br-Ph 98 % ee, -, CAL, vinyl 98a 59 % ee, - 981,1461
acetate, 38 % conversion
0 Me 91 % ee, -, PPL, vinyl 99a 38 % ee, - 99b [46]
acetate, 29 % conversion
NMe Ph 82 % ee, -, CAL, vinyl lOOa >98 % ee, - 1OOb [4G]
acetate, 54 % conversion
N
lOla [47] +
O
,.,H 101b [47]
Ph&OAc Ph
96 % ee, 38 % yield, PCL, 62 % ee, 60 % yield
vinyl acetate, -50 "C
"US 0
',-OAc
'..
102a[48]
0
OH
102b [48]
R
Me 73 % ee, -, CAL-B, vinyl 103a 92 % ee, - 103b [49]
acetate, 57 % conversion
CHzPh 81 % ee, -, CAL-B, vinyl 104a 99 % ee, - 104b [49]
acetate, 57 % conversion
Me
PhA O A c 105a [SO] Me<OH 105b [SO]
Ph
95 % ee, 26 %yield, PCL, 70 % ee, 31 %yield
vinyl acetate
OAc
R O A O A c R O L O A c
R
C16H33 80 % ee, -, PSL, vinyl acetate, 107a 94 % ee, - 10% [52]
55 % conversion, 4 "C
C18H37 30 % ee, -, PSL, vinyl acetate, 108a 89 % ee, - 108b 1521
51 % conversion, 4 "C
(9Z)-C&35 24 % ee, -, PSL, vinyl acetate, 109a 93 % ee, - 109b [52]
61 % conversion, 22 "C
OH
A c O & ~ ~ ~ 11Oa [531 A C O + ~ ~ ~ 1lOb [53]
N3 N3
91 % ee, -, PCL, vinyl acetate, >99 % ee, -
50 % conversion
111b [54]
-OH a O H
112 1551 &OH ent-112 [55]
\ \
(CH,),-OAc (CH,),-OAc
-h
P ’ / -h
P I Ph*
I--\
HOH,C CH,OH
(P)-115a [57] (M)-115b (571 (M)-115~[57]
98 % ee, 45 % yield, 80 % ee, 38 % yield 95 % ee, 13 % yield
PCL, vinyl acetate
(M)-115a [57]
92 % ee, 44 % yield,
CAL-B, vinyl acetate
1 1.1 Hydrolysis and Formation of Carboxylid Acid Esters
~ C H , O A C
&
R
Me 81 % ee, -, MML, vinyl llGa 81 % ee, - l l 6 b [58]
acetate, 46 % conversion
84 % ee, 47, CAL-B, vinyl 83 % ee, 47 % yield
acetate, 46 % conversion
Ph 88 % ee, -, CAL-B, vinyl 117a 72 % ee, - 11% [58b]
propionate, 45 %
conversion
t-Bu 90 % ee, -, MML, vinyl 118a 48 % ee, - 118b [58b]
acetate, 35 % conversion
119b (591
119a[591 Fe CH,OH
& & '
89 % ee, -, CAL-B, vinyl 96 % ee, -
acetate, 52 % conversion
*OH
(oz> OAc
>95 % ee, 42 %yield, 58 % ee, 59 % yield
PCL, vinyl acetate
1 7 Hydrolysis and Formation of C - 0 Bonds
500
I Table 11.1-19. (cont.).
,OH
/OAC
OAc
94 % ee, -, PCL, vinyl acetate, 56 % ee, -
38 % conversion
97 % ee, -, PFL, vinyl acetate, 60 % ee, -
38 % conversion
OH
125a[64] 125b [64]
LOA~ -0Ac
91 % ee, 44 %yield, CAL-B, 91 % ee, 44 %yield
vinyl acetate
nPrOCO
4
BocHN
89 % ee, 51 %yield, CAL-B, 99 % ee, 36 % yield
126b [65]
vinyl butyrate
A 127b [65]
127a [65]
nPrOCO 4
BOCHN'
&OH
NHBoc
95 % ee, 18 %yield, PPL, 96 % ee, 43 % yield,
vinyl butyrate. 37 % 5 3 % conversion
conversion
acid anhydride (12-14) instead of the usually employed vinyl acetate may facilitate
the separation of the remaining substrate and the ester formed because of the
carboxyl group in the latter.
Mixed primary secondary diols are very often separated into their enantiomers in a
sequential two-step acylation wherein the first step - acylation of the primary
hydroxyl group - shows high regio- but very poor enantioselectivity. The useful
enantiomer-differentiating step is realized in the second step by acylation of the
already monoacylated diol (31-36, 46, 72, 107-110, 120,125).On the other hand, as
expected, mixed primary tertiary diols are not acylated at the tertiary hydroxyl group
(47, 48, 51-54, 5 6 6 2 , 106).
Regarding the structural diversity of the primary alcohols, which have been
successfully resolved, there seems to be almost no limitation, as demonstrated by the
axial-chiral diols 112-114, the ferrocene alcohols 116122 and the chiral chromium
carbonyl complex 123, and most remarkably the helicenediolll5 (Table 11.1-19).
11.1 Hydrolysis and Formation ofCar6oxylid Acid Esters
alcohols in organic solvents (PSL Pseudomonas sp. lipase, PPL pig pancreas lipase, PFL
PseudomonasPuorescens lipase, PCL Pseudomonas cepacia lipase, CCL Candida cylindracea lipase,
CAL-B Candida antarctica B lipase, CAL-A Candida antarctica A lipase, LIP Pseudomonas sp.
lipase-Toyobo, BSL Burkholderia sp. lipase, GLL goat liver lipase, RML Rhizomucor sp. lipase, CRL
Candida rugosa lipase).
OAc 1 [ l , 21
R*CN
R ee (“A) Yield (“A)
89 80
96 84
84 83
91 64
91 81
85 88
70 70
Amberlite IRA-904, aldehyde, acetone cyanohydrin, all PSL, vinyl acetate (dynamic kinetic
resolution)
504
I I I Hydrolysis and Formation of C - 0 Bonds
4 2
Table 11.120. (cont.).
2a [31 2b [31
EtCO;""' Me
Me
295% ee, -, PPL, EtCOzMe 35 % ee, -
3a [31 3b [31
OCOEt OH
298% ee, -, PPL, EtCOzMe 18% ee, -
OCOR2
R ' ~ M ~ R'Me
'
R' R2
Et n-Pr 93% ee, 38% yield, CCL, 4a 89 % ee, 35 % yield 4b [4, 51
tributyrin
95 % ee, 35 % yield, PPL, 5a 90 % ee, 30 %yield 5b [6]
C13CCHzOCOnPr
92 % ee, 41 % yield, CCL, 5a 95 % ee, 38 %yield 5b [7]
tributyrin
299 % ee, 44 % yield, PPL, Ga 95 % ee, 44 % yield Gb [6]
C13CCHzOCOPr
98 % ee, 42 %yield, PPL, 7a 299 % ee, 43 %yield 7b [6]
Cl3CCHZ0COPr
-, -, PPL, vinyl acetate 8a 298%ee,- 81, [71
YCH* Me
OAc
1Ga [9, 101 1Gb [9, 101
&Me
Ph Ph
295 % ee, 39 % yield, PCL, 292 % ee, 43 % yield
acetic anhydride
R' RZ
n-BuO Me 295 % ee, 41 % yield 17 [12]
n-BuO Pr 295 % ee, 23 %yield 18 [12]
n-Bu Me 295 % ee, 23 %yield 19 [12]
PhCH2CH2 Me 295 % ee, 41 %yield all PCL, 20 [12]
vinyl acetate
NTBr
B;
21 [13]
97 % ee, -, PSL, C F ~ C H ~ O C O C I I H Z ~
R 1 Me
R
n-C6Hls 297 % ee, - 22a 298%ee,- 22b [14]
Ph 97 % ee, - 23a 98%ee,- 23b [14]
c-C6HI1 95 % ee, - 24a 298%ee,- 24b [14]
all CAL-B, C7H1sCOSEt
OH
R LC02Me R-C02Me
R
Me 91 % ee, 39 %yield 25a 295 % ee, 38 % yield 251, [15]
Et 295 % ee, 45 % yield 26a 295 % ee, 44 % yield 26b [15]
n-Pr 74 % ee, 54 % yield 27a 295 % ee, 42 % yield 27b [15]
all PSL, isopropenyl acetate
OAc
R -CO,Me RLCO,Me
R
i-Pr 19 % ee, 43 % yield 28a 295 % ee, 38 % yield 28b [16]
Me2ThexSi- 295 % ee, 35 %yield 29a 72 % ee, 57 % yield 29b [16]
O(CH2)z all PSL, isopropenyl acetate
7 J Hydrolysis and Formation ofC-0 Bonds
506
I Table 11.1-20. (cont.).
OCOCI, OH
PhO-NHPh 30a [17] 301, [17]
PhO NHPh
68 % ee, 26 % yield, PPL, 96 % ee, 28 % yield
(cc13c0)20
MeR
-
OAc OH
R
SiMeJ 80 % ee, 34 % yield 31a 295 % ee, 38 % yield 31b [18]
SiMeztBu 295 % ee, 25 % yield 3h 295 % ee, 44 % yield 32b [18]
SiMezPh 295 % ee, 30 % yield 33a 295 % ee, 42 % yield 33b [18]
all PSL,vinyl acetate
OAc OH
35a [20] ACO,H 35b [20]
C,H,~/YO,H CzzH45
77 % ee, 55 %yield, PCL, vinyl 299 % ee, 45 % yield
acetate
OCOnBu OH
R'ASn(R2), R' n S n ( R z ) ) ,
R' RZ
Me Me 97 % ee, 31 %yield 36a 71 % ee, 42 %yield 36b [21]
Et Me 99 % ee, 36 % yield 37a 56 % ee, 36 % peld 371, [21]
n-Pr Me 97 % ee, 7 % yield 38a 68 % ee, 7 % yield 38b [21]
Me Et 99 % ee, 35 % yield 39a 51 % ee, 47 %yield 39b [21]
Et Et 97 % ee, 14 %yield 40a 57 % ee, 14 %yield 40b [21]
all PPL, n-BuCOzCH2CF3
4
OH
Ph
41a [22]
v Ph
41b [22]
OH
42a 1221 42b [22]
MeL p h Me-Ph
295 % ee, 50 %yield, PSL, 295 % ee, 47 % yield
vinyl acetate
Table 11.1-20. (cont.).
1 1.1 Hydrolysis and Formation of Carboylid Acid Esters
I 507
Me UHi7
31 % ee, 46 %yield, PSL,
43a [22]
Me
56 % ee, 35 % yield
43b [22]
vinyl acetate
OH
44a [22] 44b [22]
Me=C8H,, Me CP,,
33 % ee, 63 %yield, PSL, 295 % ee, 22 % yield
vinyl acetate
OH
45a [22] 45b [22]
d p h w p h
46 % ee, 32 %yield, PSL, 295 % ee, 33 % yield
vinyl acetate
OH
& Ph
295 % ee, 49 %yield, PSL,
4Ga [22] P-h
295 % ee, 41 % yield
46b [22]
vinyl acetate
q Ph
48a [22]
\ Ph
48b [22]
-
295 % ee, 42 %yield, PSL, 295 % ee, 43 % yield
vinyl acetate
49a [22] *. OH
' Ph
49b [22]
Me&.)
50a [22] 50b [22]
SiMe, SiMe,
295 % ee, 38 %yield, PSL, 81 % ee, 31 %yield
vinyl acetate
508
I 7 7 Hydrolysis and Formation of C - 0 Bonds
OH
R ‘ q R2
R’ R2
Me Ph 295 % ee, 48 % yield 51a 295 % ee, 47 %yield 51b [22]
Me n-Bu 87 % ee, 41 % yield 52a 295 % ee, 31 %yield 52b [22]
Me n-CSH17 295 % ee, 50 %yield 53a 295 % ee, 30 %yield 53b [22]
Me SiMej 295 % ee, 45 % yield 54a 295 % ee, 27 % yield 54b [22]
Me CH20CH2- 78 % ee, 48 %yield 55a 295 % ee, 46 %yield 55b [22]
CGH40Me
Et n-Bu 82 % ee, 36 % yield 5Ga 295 % ee, 46 % yield 5Gb 1221
C(Me)=CH2 C(Me)=CH2 295 % ee, 47 %yield 57a 295 % ee, 36 % yield 5% [22]
all PSL, vinyl acetate
OH
R
CHZPh 77 % ee, 52 % yield 58a 95 % ee, 31 % yield 58b [22]
n-CsHlt -, 49 %yield 59a 23 % ee, 24 % yield 59b [22]
all PSL, vinyl acetate
R’
R’
PR2 R2
Me SiMe3 295 % ee, 20 % yield GOa 295 % ee, 26 % yield Gob (221
Et Ph 50 % ee, 63 % yield Gla 295 % ee, 33 %yield 61b [22]
Me Et 295 % ee, 44 % yield 62a 54 % ee, 21 %yield G2b [22]
Et Et 38 % ee, 33 % yield G3a 61 % ee, 27 %yield G3b [22]
all PSL, vinyl acetate
Ph
G4b [22]
OH
G5b [23]
<
\OCH
,O
, Me [231 \ L O C 6 H 4 0 M e
299 % ee, 47 % yield, PSL, 97 % ee, 49 % yield
vinyl acetate
OCOnPr OH
Ph02S\j\Me GGa [24] GGb [24]
P h 0 2 S dMe
65 % ee, 20 % yield, PPL, 95 % ee, 25 % yield
CC13CH20COnPr
Table 11.120. (cont.).
11.1 Hydrolysis and Formation ofcarboxylid Acid Esters
I
509
OAc
PhOS
, -R Ph0,S A
\ I R
R
Me 295 % ee, 47 % yield 67a 298 % ee, 46 % yield 6% [25, 261
Et 295 % ee, 49 % yield 68a 298 % ee, 49 % yield 68b 125, 261
i-Pr 295 % ee, 48 % yield 69a 94 % ee, 46 % yield 69b [25, 261
n-C6H13 295 % ee, 47 % yield 70a 298 % ee, 48 % yield 70b (25, 261
PhCHZO(CH2)Z295 % ee, 47 %yield 71a 88 % ee, 48 % yield 71b [25, 261
all PPL, vinyl acetate
0C0nC1,H3j
T s O A O R Tso L O R
R
n-Cl6H33 295 % ee, 45 % yield 72a 295 % ee, 43 % yield 72b [27]
n-CloH21 295 % ee, 43 % yield 73a 294 % ee, 42 % yield 73b [27]
n-Bu 295 % ee, 43 % yield 74a 296 % ee, 45 % yield 74b [27]
all PSL, (C1~H31C0)20
OH
I
OH
RE O C P h , &OCPh,
R
R
ClCHz 298 % ee, 43 % yield 76a 72 % ee, 54 % yield 76b [29]
Me 295 % ee, 37 % yield 77a 78 % ee, 40 % yield 77b [29]
Et 298 % ee, 43 % yield 78a 298 % ee, 48 % yield 78b [29]
n-Pr 70 % ee, 44 % yield 79a 56 % ee, 52 % yield 79b [29]
all PCL, vinyl acetate
OAc
R
R = H, Me, OMe, Allyl, c-CsHI1, CHZCN,NOz, 0-Ally1
80b [30]
OH
81 [31]
PhACO,nBu
299 % ee, 43 %yield, PCL,
vinyl acetate
510
I I I Hydrolysis and Formation ofC-0 Bonds
OAc
6-41
295 % ee, 41-50 %yield, PSL, 295 % ee, 33-38 % yield
vinyl acetate
B~~NH-
OAc
i , 89a
BocNH
& 89b [34]
OAc OH
PhO&OCOR PhO&OCOR
R
Me 98 % ee, 49 % yield, PCL, 90a 93 % ee, 51 % yield 90b [35]
vinyl acetate
n-C7H15 92 % ee, 45 %yield, PCL, 91a 82 % ee, 49 % yield 91b [35]
vinyl acetate
n-ClsH31 98 % ee, 48 %yield, PCL, 92a 89 % ee, 52 % yield 92b 1351
vinyl acetate
i-Pr 96 % ee, 42 % yield, PCL, 93a 52 % ee, 58 % yield 93b [35]
vinyl acetate
Ph 95 % ee, 17 %yield, PCL, 94a 19 % ee, 78 %yield 941, [35]
vinyl acetate
7 7 . 7 Hydrolysis and Formation ofCar6oxylid Acid Esters I 511
OAc
R " O A C I RnO&CI
R2 = Naphthyl R3 =
Ac
/
R4 = +(CH,),OMe R5= O N H n P r
R' >98 % ee, 45 %yield, PSL, 95a 91 % ee, 50 % yield 95b [36]
vinyl acetate
RZ 95 % ee, -, CAL-B, 96a 27 % ee, - 961, [37]
vinyl acetate
R' 95 % ee, -, CAL-B, 97a 18 % ee, - 9% (371
vinyl acetate
R4 95 % ee, -, CAL-B, 98a 20% ee, - 98b [37]
vinyl acetate
R5 95 % ee, -, CAL-B, 99a 28 % ee, - 99b [37]
vinyl acetate
cy
OAc
O&C02Me R( y 0 L C O * M e
R
4-OMe 99 ee, -, PCL, vinyl acetate, lOOa 99ee,- 1OOb (381
49 % conversion 99 ee, -
2-Ally1 99 ee, -, PCL, vinyl acetate, lOla 101b [38]
49 % conversion 49 ee, -
2,3-C&4 99 ee, -, PCL, vinyl acetate, 102a 102b [38]
33 % conversion
R
F O T s R y o T s
OAC OH
R
CH=CH2 96 % ee, -, PCL, vinyl acetate 103a 98%ee,- 103b [39]
95 % ee, 48 % yield, PCL, enf-103a 84 % ee, 49 % yield enf-103b [40]
Me vinyl acetate 104b [39]
CHzCl 93 % ee, -, PCL, vinyl acetate 104a 99%ee,- 105b [39]
Et 92 % ee, -, PCL, vinyl acetate 105a >99 % ee, - lO6b [39]
80 % ee, -, PCL, vinyl acetate lO6a 98%ee,-
T O B n m O B n
OAc OH
79 % ee.45 %yield, PCL, vinyl 107a 70 % ee, 55 % yield 10% [40]
acetate
7 7 Hydrolysis and Formation of C - 0 Bonds
512
I Table 11.120. (cont.).
P h W y
Ph
qR
OAc OH
R
CH20Bz 98 % ee, 43 %yield, PCL, 108a 88 % ee, 49 % yield 108b [41]
vinyl acetate
COzMe 98 % ee, 47 % yield, PCL, 109a 98 % ee, 47 %yield 10% [41]
vinyl acetate
OMe OH QMe OH
I I
Me0 Me0
.eCN
llOa [42] 1101, [42]
>99 % ee, 42 % yield, PFL, 72 % ee, 58 % yield
vinyl acetate
F FwcN F
/
F F
OAc
HZN NcTr /
CI
H2N
CI
97 % ee, 44 % yield
112b [44]
acetate
OAc
BnO BnO
86 % ee, 48 % yield, PCL, 96 % ee, 46 % yield
r
vinyl acetate
OH
F
F / "'
93 % ee, -, PCL, isopropenyl 90 % ee, -
acetate, 46 % conversion
Table 11.120. (cont.).
11.1 Hydrolysis and Formation of Carboxylid Acid Esters
I
513
d
l
115b [47]
R l i2
R
R' = Ph, 1-naphthyl, 2-naphthyl, benzyl, n-hexyl, R2= Me; R', R2= I
50-99 % ee, 39-48 %yield, PCL.
PSL, CAL-B,diketene 95-99 % ee, 30-43 % yield
OAc
R+cI RI .&
R n
Ph 2 92 % ee, 49 % yield, PCL, llGa 99 % ee, 44 % yield llGb [48]
isopropenyl acetate
Ph 2 97 % ee, 31 % yield, CAL-B, llGa 96 % ee, 33 % yield llGb [49]
vinyl butanoate
4-t-Bu-C~H4 3 99 % ee, 47 % yield, PCL, 117a 99 % ee, 47 % yield 117b [48]
isopropenyl acetate
4-t-BU-c~H4 3 >95 % ee, -, PCL, vinyl 117a >95 % ee, - 117b [SO]
acetate, 50 % conversion
1-o-Naphthyl 1 89 % ee, 41 %yield, PCL, 118a 99 % ee, 44 % yield 118b [48]
isopropenyl acetate
Ph 3 79 % ee. -, PCL, vinyl 119a >95 % ee, - 1191, [SO]
acetate, 55 % conversion
4-F-CsH4 3 295 % ee, -, PCL, vinyl 120a >95 % ee, - 120b [SO]
acetate, 50 % conversion
4-F-CsH4 3 97 % ee, 44 % yield, PCL, 120a 85 % ee, 48 % yield 1201,[51]
vinyl acetate
R
R
OAc
A CX,
X
R 1 CX,
2-Naphthyl F 85 % ee, 37 %yield, PCL, 121a >99 % ee, 51 % yield 121b [52]
vinyl acetate
2-Naphthyl H 97 % ee, 37 %yield, PCL, 122a 99 % ee, 43 % yield 122b [S2]
vinyl acetate
1-Naphthyl H >99 % ee, 32 %yield, PCL, 123a 69 % ee, 40 % yield 123b [52]
vinyl acetate
OCOCH(CH,)=CH,
124a [53] 124b [53]
A+ Ar
85-97 % ee, -, PCL, 2,3- 87-95 % ee, -
butanedione monooxime
methacrylate, 43-47 % conversion
514 I 11 Hydrolysis and Formation of C - 0 Bonds
OAc
Ph, i\
X CO,H
X
(CH2)2 84 % ee, 35 % yield, PCL, 125a >99 % ee, 45 %yield 125b [54]
(E)-CH=CH vinyl acetate
94 % ee, 34 % yield, PCL, 12Ga >99 % ee, 42 % yield 12Gb [54]
vinyl acetate
Ph 2
98 % ee, 48 % yield, PCL,
127a [55] Ph-
92 % ee, 48 % yield
OH
- / 1271, [55]
vinyl acetate
>99 % ee, 49 % yield, PCL, 98 % ee, 51 % yield
vinyl acetate, 1,4,8,11-
tetrathiacyclo-tetradecane
as additive
R i q R ‘
R’ :
OAc OH
R’ R2
Ph Me 95 % ee, -, PSL, isopropenyl 128a 89%ee,- l28b [56]
acetate, 48 % conversion
99 % ee, -, PCL, isopropenyl 89 % ee, -
acetate, 19 % conversion
Me Ph 98 % ee, -, PSL, isopropenyl 129a 92%ee,- 129b [56]
acetate, 48 % conversion
98 % ee, -, PCL, isopropenyl 83 % ee, -
acetate, 46 % conversion
OAc 0
130a [57] 130b [57]
Ar Ar
>96 % ee. 26-44 % yield, CCL, 33-70 % ee, 55-73 %yield
3
vinyl acetate
R ’ V O M e R’ OMe
OCOR‘ OH
R’ RZ
Ph Me 93 % ee, 45 %yield, PCL, 131a 95 % ee, 50 % yield 131b [58]
vinyl acetate
Ph Ph >99 % ee, 12 %yield, lipase SL 132a 61 % ee, 41 %yield 131b [58]
(Meito),vinyl benzoate
Alkyl Me 30-98 % ee, 42-74 %yield, PCL, 133a 53-99 % ee, 17-43 % 133b [SO]
vinyl acetate yield
Table 11.120. (cont.).
11.1 Hydrolysis and Formation ofcarboxylid Acid Esters
I
515
phvoMe OAc
93 % ee, 45 % yield, PCL,
134a [58] Ph=OMe.
OH
>99 % ee, 46 %yield
134b [58]
vinyl acetate
2
97 % ee. 31 %yield, lipase SL 42 % ee, 46 % yield
(Meito),vinyl acetate
P h vOAc
O M e 135a [58] 135b [58]
Ph OMe
OH
76 % ee, 38 %yield, PCL, 80 % ee, 44 % yield
vinyl acetate
$6
OAc OH
RnACO,Et RnACO,Et
Me tBu OH
R' R2 R3 R4 R5
141b [Gl]
OAc
142a [62] F
F WN142b [62]
/
Nc*F
F F
98 % ee, 50 %yield, LIP, 96 % ee, 46 % yield
vinyl acetate
R
Me >99 % ee, -, CAL-B, vinyl 145a 33%ee,- 14% [64]
acetate, 25 % conversion
Et 97 % ee, -, CAL-B,vinyl 146a 52%ee,- 146b [64]
acetate, 35 % conversion
n-Pr >99 % ee, -, CAL-B, vinyl 147a 33%ee.- 147b [64]
acetate, 25 % conversion
n-Bu >99 % ee, -, CAL-B, vinyl 148a 12%ee,- 148b [64]
acetate, 32 % conversion
CHzOPh >99 % ee, -, CAL-B, vinyl 149a 25%ee,- 14% [64]
acetate, 14 % conversion
n‘&C02Me
OCOnC,H,, OH
R l i2 R R"R2
R' R2
n-C6H13 Me 97 % ee, -, CAL-B, 152a 98 % ee, - 152b [66]
n-C7H1=,COSEt, 50 % conversion
n-CsHl;r C=CH 95 % ee, -, CAL-B, 153a 96 % ee, - 153b [66]
n-C7HIsCOSEt,50 % conversion
n-C6H1, CH=CH2 96 % ee, -, CAL-B, 154a 93 % ee, - 154b 1661
n-C7HI5COSEt,49 % conversion
~-C~HI, ET 96 % ee, -, CAL-B, 155a >99 % ee, - 155b [66]
n-C7HIsCOSEt,51 % conversion
AcO-
j--k
SiMe,
-, 39 % yield, PCL,vinyl acetate
SiMe,
295 % ee, 43 % yield
SiMe, SiMe,
157a (681 HO 8,.
157b (681
AcoynprH o d n P r
Me Br 158a [69] Me Br
158b [G9]
AcO HO, d i e
159a (691 159b [69]
Me Br Me Br
95 % ee, 32 %yield, PSL, >98 % ee, 21 % yield
vinyl acetate
OCOnC,H,,
X d R
X R
c1 Me 97 % ee, -, CAL-B, l6Oa 71 % ee, - lGOb[70]
n-C7HISCOSEt,42 % conversion
Br Me 98 % ee, -, CAL-B, l6la 88 % ee, - 1611, (701
n-C7HIsCOSEt,47 % conversion
Br Et 96 % ee, -, CAL-B, lG2a 41 % ee, - 1621,1701
n-C7H15COSEt,30 % conversion
518
I 7 7 Hydrolysis and Formation of C-0 Bonds
OCOnC,H,,
/R Me$ p J R
Me$
R
Me 99 % ee, -, CAL-B, 163a 95%ee,- 163b [70]
n-C7Hi&OSEt
Et - 81-96 % ee, 24-49 % yield, 164a 36->98 % ee, 164b [71]
n-CI3H2, PCL, vinyl acetate 41-71 %yield
165b [72]
yo? 0 OH
l66b[73]
foEt OAc
168a [75] 168b [75]
Ph
99 % ee, 35 % yield, BSL, 99 % ee, 36 % yield
vinyl acetate
QOEt q O E t
R/ '"OAc R*OH
R
Me 87 % ee, 39 %yield, BSL, 169a 99 % ee, 35 %yield 169b [76]
vinyl acetate
Et 98 % ee, 38 %yield, BSL, 170a 98 % ee, 42 % yield 170b [76]
vinyl acetate
Table 11.1-20. (cont.).
7 7 . 7 Hydrolysis and Formation of Carboxylid Acid Esters
I
519
RvCO2H
"Y
OAc
Co2H OH
R
(CH2)13Me 98 % ee, -, BSL, vinyl acetate, 171a 91 % ee, - 171b (771
48 % conversion
CHzPh 98 % ee, -, BSL, vinyl acetate, 172a 89 % ee, - 172b [77]
48 % conversion
1 i
C0,Me C02Me
174a [79] 174b [79]
nPrOCO C0,Me HO "" C0,Me
82 % ee, 49 % yield, CAL-A, 96 % ee, 35 % yield
vinyl butanoate
OCOEt
CI,&C02R
R
Et 96 % ee, 29 % yield, RML, vinyl 17Ga -, - 17Gb [81]
propionate
CHzPh 77 % ee, 43 %yield, RML, vinyl 177a 96 % ee, 29 %yield 177b [81]
propionate
c-C6H11 89 % ee, 45 %yield, RML, vinyl 178a 96 % ee, 44 %yield 178b [Sl]
propionate
t-Bu >97 % ee, 48 % yield, RML, 179a 99 % ee, 42 % yield 179b [Sl]
vinyl propionate
OH
. /
S0,Ph BocNH- S0,Ph
181a [83] 1811, [83]
>99 % ee, 49 % yield, PCL, >99 % ee, 46 % yield
vinyl acetate
Rq cop
R
Me 97 % ee, 43 %yield, PCL, 182a >97 % ee, 42 %yield 1821, [84]
isopropenyl acetate
Et 299 % ee, 37 % yield, PCL, 183a 70 % ee, 50 %yield 183b [84]
Jg
vinyl acetate
ph
0 'R
R
H >97 % ee, 24 % yield, PCL, 184a 41 % ee, 69 % yield 1841, [85]
vinyl acetate
PMP >97 % ee, 29 % yield, PCL, 185a 44 % ee, 61 %yield 18% [85]
yPhgPh
vinyl acetate
: H HI
0 R 0 R
R
H >97 % ee, 49 % yield, PCL, 186a >97 % ee, 47 % yield 186b [85]
vinyl acetate
TBDMS >97 % ee, 42 %yield, PCL, 187a >97 % ee, 49 % yield 1871, [85]
vinyl acetate
R&R
EtOCO HO
R' R=
CF3 TMS >99 % ee, -, CAL-B,vinyl 188a 72 % ee, - 188b [86]
propionate, 42 % conversion
CHFz TBDMS >99 % ee, -, CAL-B, vinyl 189a 53 % ee, - 189b [86]
propionate, 36 % conversion
C2F5 TMS 98 % ee, -, LIP, 190a 22%ee,- 190b (861
Table 11.1-20. (cont.).
1 1.1 Hydrolysis and Formation of Carboxylid Acid Esters
I
521
191a [87] ~ 0 :
O A C 191b [87]
OAc OH
82 % ee, 52 % yield, PCL, >99 % ee, 47 % yield
vinyl acetate
OAc OH
R' = H,R2 = N 0 2 , X = C1 192a 89% ee, 43 %yield 192b I881
95 % ee, 41 % yield, PCL,
vinyl acetate
R'= H, R2 = NO2, X = F 193a 95 % ee, 43 % yield 193b [88]
>98%ee, 41 % yield, PCL,
vinyl acetate
R' = H, R2 = NO2, X = Br 194a 39% ee, 45 % yield 194b [88]
94% ee, 21 %yield, PCL,
vinyl acetate
R'= NO2, R 2 = H, X = C1 195a 95 % ee, 43 % yield 195b [88]
92% ee, 36 % yield, PCL,
vinyl acetate
R'= NO2, R 2 = H, X = F 196a 48 % ee, 45 % yield 196b [88]
96% ee, 34 %yield, PCL,
vinyl acetate
OAc OH
1
s v R
)-N Me
Mi Me
R
CH2CH=CH2 -, -, PSL, vinyl acetate 197a 88 % ee, 46 %yield 19% 1891
CHzCsCH -, -, PSL, vinyl acetate 198a 94 % ee, 40 % yield 198b (891
CH=CH2 -, -, PSL, vinyl acetate 199a 90 % ee, 48 % yield 199b [89]
OAc
200a [90] S&-J 200b [90]
a
Table 11.120. (cont.).
M
Hz >98 % ee, 44-46 % yield, 204a 89->98 % ee, 36-47 % 204b [94]
PCL, CAL-B or LIP, yield
vinyl acetate
Zn >98 % ee, 12-24 %yield, 205a 16->95 % ee, 72-82 % 205b [94]
PCL, CAL-B or LIP, yield
vinyl acetate
Table 11.1-20. (cont.).
1 7 . 1 Hydrolysis and Formation ofcarboylid Acid Esters
I
523
n c 5 H 1 1 ~20Ga R[95] n c 5 H 1 1 ~ R
20Gb [95]
OAc OH
n = 1-3, TBDMS, TBDPS
94-95 % ee, 35-42 % ee, CRL, 58-77 % ee, 33-46 % ee
vinyl acetate
AA
0 0
0
1
R' +i2
R' R2
Ph Me 96 % ee, 41 % yield 207a 98 % ee, 45 % yield 20% [96]
Ph(CH& Vinyl 92 % ee, 42 %yield 208a 96 % ee, 44 % yield 208b [9G]
PhCH=CH Me 97 % ee, 41 % yield 209a 90 % ee, 38 % yield 209b[9G]
2-Naphthyl Me 93 % ee, 40 % yield 210a 96 % ee, 46 %yield 210b [96]
all CAL-B, methyl
acetoacetate
OAc
211b [97]
Meog ?Me
Meo$
?Me
47 % ee, 68 % yield
212b [98]
vinyl acetate
Monoacetates and alcohols of Table 11.1-19 which can be obtained with other
hydrolases as such or of opposite configuration are contained in Tables 11.1-6 and
11.1-14.
For a wide structural range of racemic secondary alcohols, lipase-catalyzed
enantiomer-differentiatingacylation has been reported (1-213) (Table 11.1-20).The
results show that this is a general method for the attainment of enantiomerically
pure secondary alcohols that is complementary to the lipase-catalyzedhydrolysis of
the corresponding acylated alcohols (Table 11.1-15). It is especially worth mention-
ing that secondary alcohols of the alkyl-alkyl, alkyl-aryl or alkyl-heteroaryltype, but
also those bearing the various firnctional groups including stannylated derivatives,
are accessible too. Acylation has been utilized in depth for the synthesis of allylic,
homoallylic, propargylic and homopropargylic and allenylic alcohols (17-20,25-27,
526
I 1 1 Hydrolysis and Formation of C - 0 Bonds
U
95 % ee, 48 % yield, CCL, triacetin 96 % ee, 48 % yield
OAc
n
1 299 % ee, 46 % yield 2a 95 % ee, 48 % yield 2b I21
2 97 % ee, 49 % yield, 3a 299 % ee, 44 % yield 3b 121
all PSL, vinyl acetate
6
OCOnC,H,, OH
..+Me
6
OCOnPr OH
87 % ee, - 98 % ee, -
95 % ee, -, (triple resolution)
PSL,vinyl acetate
P P j % 8P ‘aJ % L67
HO
[6 ‘81 9f I
JlelaJe 1Xup
‘13d ‘PIJj % LE ‘aJ % L67
16 ’81 921
PPP % 8P ’Ja % L67
HO
0 Yd
PIJd % LE ‘JJ % LG7
avo
[6 ‘81 901
b Y d
P I J j % LP ‘JJ % L67
HO avo
PlJlX % GE ‘JJ % 8667
HO
Ho<
[LI 98
$%03v
7 I Hydrolysis and Formation ofC-0 Bonds
n~*~'.OSitBuPh, 0sitBuPh,
16a [lo] 16b [lo]
"OAc OH
90 % ee, 50 %yield, PCL, 98 % ee, 50 % yield
vinyl acetate
H O AQ 0
PQ
OH
FO,Et C0,Et
19a [12, 131 &H 19b [12, 131
C0,Et C0,Et
bss.oActYH
20a [13] 20b [13]
A OCOnPr
87 % ee, -, PPL,
21a [14]
4 OH
87 % ee, -
21b [14]
n-PrC02CH2CC13
HO- .*-R
0%
22a 1151 22b [15]
" O K R
0 0
R = Ph, 3-MeoC~H4,3,4-(MeO)&H3, 3,4-(methylenedioxy)CGH3
299 % ee, -, PCL, 299 % ee, -
vinyl acetate
OCOR OH
R
Me 99 % ee, 38 % yield 23a 71 % ee, 51 %yield 23b [16]
n-Pr 99 % ee, 47 %yield 24a 94 % ee, 48 % yield 24b [16]
PCL, vinyl acetate or
R
butyric anhydride
OH
.,.'"\ 25a (171 cTo~..Ms 25b [17]
OTBDMS
94 % ee, 38 % yield, PCL, 51 % ee, 57 %yield
vinyl acetate
7 7 Hydrolysis and Formation of C-0 Bonds
530 I Table 11.1-21. (cont.).
SiMe, SiMe,
:T5
1 93 % ee, -, PCL, vinyl 2Ga
Ho,8*b
95 % ee, - 2Gb [18]
acetate, 50 conversion
97 % ee, -, BSL, vinyl >99 % ee, -
acetate, 50 conversion
2 99 % ee, -, BSL, vinyl 27a 98 % ee, - 2% [18]
acetate, 50 conversion
28b [19]
OCOR OH
1
29b [19]
AcO
Rb
R
Ph >95 % ee, 45 %yield, 30a >95 % ee, 49 % yield 30a [20]
PCL, isopropenyl acetate
PMP 87-90 % ee, 40 %yield, PCL, 31a -, 41 %yield 31b [20]
isopropenyl acetate
t-Bu 97 % ee, 48 % yield, 32a 91 % ee, 53 % yield 32b 1211
PCL, vinyl acetate
76 % ee, 51 %yield, 32a 98 % ee, 40 % yield 32b [23b]
CMezPh pancreatin, vinyl acetate
>99 % ee. 43 % yield, 33a >99 % ee, 50 % yield 33b [22]
TBDMS PCL, vinyl acetate
98 % ee, 48 % yield, 34a 98 % ee, 47 % yield 341,1231
Bn pancreatin, vinyl acetate
30 % ee, 74 % yield, 35a 98 % ee, 20 % yield 35b (23bj
THP pancreatin, vinyl acetate
91 % ee, 45 %yield, 36a 94 % ee, 50 % yield 3Gb [23b]
pancreatin, vinyl acetate
Table 11.1-21. (cont.).
1 1.1 Hydrolysis and Formation ofCarboxylid Acid Esters
I
531
HO
R
Me 91 % ee, 30 %yield, 37a 63 % ee, 59 % yield 3% [24]
PSL, vinyl acetate
n-CsH19 96 % ee, 20 % yield, 38a 40 % ee, 75 % yield 38b [24]
CHzPh PSL, vinyl acetate
91 % ee, 21 %yield, 39a 43 % ee, 63 % yield 39b [24]
PSL, vinyl acetate
ACooNHCbz
92 % ee, 40 % yield, PSL,
40a [25] HO,,..
__
40b [25]
vinyl acetate
A C o o FN
N e ’ 41a [26] H O , , . . O&
,“.I,‘ FN 41b [26]
“Y
“H,
“Y”NH,
>90 % ee, 35 %yield, PCL, >90 % ee, 33 % yield
vinyl acetate
OnP(0)(OEt), OnP(0)(OEt),
42a [271 HO,,,,b 42b [27]
AcoQ OH OAc
72 % ee, 42 % yield, PCL, 95 % ee, 40 % yield
vinyl acetate
OAc
1
n
1 93 % ee, 50 % yield, PCL, 43a 100 % ee, 47 % yield 43b [28]
vinyl acetate
2 98 % ee, 48 % yield, PCL, 44a 100 % ee, 47 % yield 44b [28]
vinyl acetate
11 Hydrolysis and Formation of C - 0 Bonds
NHCbz NHCbz
"OAc OH
n
1 98 % ee, 47 % yield, PCL, 45a >99 % ee, 57 % yield 45b [29]
vinyl acetate
2 >99 % ee, 31 % yield, PCL, 46a 49 % ee, 63 % yield 46b[29]
vinyl acetate
NHCbz
Q N H C"OAc
b2
OH
n
1 99 % ee, 50 % yleld, PCL, 47a 99 % ee, 50 % yield 4% [30]
vinyl acetate
2 99 % ee, 47 % yield, 48a 70 % ee, 47 % yield 48b [30]
CAL-B, isopropenyl acetate
( W N R 2
"OAc OH
n R
1 Me 93-98 % ee, -, CAL-B 49a 97-98 % ee, - 49b [31]
or PCL, vinyl acetate
2 Me 98 % ee, 42 % yield, 50a 96 % ee, 34 %yield 50b [32]
CAL-B,vinyl acetate
3 Me 95 % ee, -, CAL-B or 51a 92-95 % ee, - 51b [31]
PCL, vinyl acetate
1 -(CH45- 97-99 % ee, -, CAL-B 52a 99 % ee, - 52b [31]
or PCL, vinyl acetate
2 -(CH2)5- 99 % ee, 46 % yield, 53a 97 % ee, 49 %yield 53b [32]
CAL-B,vinyl acetate
2 CH2Ph >99 % ee, 40 %yield, 54a 99 % ee, 50 % yield 54b [32]
PCL, vinyl acetate
(oc"". OH
n R
1 Me 95-99 % ee, -, PCL or 55a 94-99 % ee, - 55b [31]
CAL-B, vinyl acetate
2 Me 99 % ee, 38 % yield, 56a 96 % ee, 49 % yield 56b 1321
PCL, vinyl acetate
2 Me 94-96 % ee, -, PCL or 57a 37-53 % ee, - 57b [31]
CAL-B, vinyl acetate
2 -(CH2)5- 98 % ee, 44 % yield, 58a 97 % ee, 46 %yield 58b 1321
PCL, vinyl acetate
7 7 . 7 Hydrolysis and Formation ofcarboxylid Acid Esten
I
533
Table 11.1-21. (cont.).
Me
I
(aN"HBoc
n
"OAc
OH
NHBoc
'"OAc OH
n
1 99 % ee, 46 % yield, PCL, 6la 99 % ee, 27 % peld 6 l b [33]
vinyl butyrate
c
2 >99 % ee, 43 % yield, PCL, G2a 98 % ee, 45 % yield G2b [33]
vinyl acetate
Ho
3 C0,Et
63a 1341 G3b [34]
AcO SPh
Ho SPh
>99 % ee, 42 % yield, PSL, 299 % ee, 48 % yield
vinyl acetate
aO"
>99 % ee, 44 % yield, PCL, >99 % ee, 48 %yield
vinyl acetate
OH
oBr
75 % ee, -
74b [39]
OH
hCozEt
7Ga [41] ~ c o ~ E t 7Gb [41]
& OAc
Br
77a[42] bBrpBr
OH
. Br
77b[42]
OH
" Br
77c[42]
OAc OAc OH
>98 % ee, 10 % yield, 298 % ee, 37 % >98 % ee,
MML, vinyl acetate yield 48 % yield
11.1 Hydrolysis and Formation ofCarboxylid Acid Esters
I
535
Table 11.1-21. (cont.).
0
AcO H? H
@ OAc OH
96 % ee, 38 %yield, PCL, 78a [43] 98 % ee, 44 %yield 78b [43]
vinyl acetate
>99 % ee, 32 % yield, 78a (431 55 % ee, 57 % yield 78b [44]
pancreatin,
AcOCH2CCls
6
R'OCO
R3
R' R2 R3
Me H H 84 % ee, -, CAL-B, 79a 98 % ee, - 79b [45]
54 % conversion
Me H Me SG%ee,-,CAL-B, 80a 99%ee,- 80b[45]
53 % conversion
Me Me H 90 % ee, -, CAL-B, 81a 97 % ee, - 81b [45]
52 % conversion
n-C5HI1 H H, alkyl, 87-- >99 % ee, 43-51 % 82a 75- >99 % 82b [4G]
CH#h yield, CAL-B, ee, 41-53 %
isopropenyl hexanoate yield
OAc OH
nBuOCO HO
95 % ee, 27 % yield, PSL, 91 % ee, 29 % yield
vinyl butanoate, double
resolution
536
I 1 I Hydrolysis and Formation of C-0 Bonds
AcO
&co2Me
c; H
AcO
& H
86a [SO]
HO
H
861,[SO]
n
1 86 % ee, -, PCL, vinyl 87a [51] 95 % ee, - 87b[S1]
acetate, 52 % conversion
2 79 % ee, -, PSL, vinyl 88a [Sl] 99 % ee, - 88b [Sl]
acetate, 57 % conversion
89a [53]
05- /
>99 % ee, 48 %yield
89b [53]
isopropenyl acetate
m.,, /
NHCbz
I ,OAc
% ee, 28 % yield
901, [ 541
vinyl acetate
Table 11.1-21. (cont.).
7 7 . 7 Hydrolysis and Formation ofcarboxylid Acid Esters
I
537
NHCbz NHCbz
~ - ~ ~ ~ O A c
OH
d N H C b z
OH
d
Ii NHCbz
QAc OH
94b [55]
D / B r
OMe
I
HO
9Gb [57]
HO"'
92 % ee, 41 % yield, LIP, >99 % ee, 46 % yield
vinyl acetate
538
I 1 1 Hydrolysis and Formation of C - 0 Bonds
n
1 99 % ee, 42 %yield, LIP, 98a [59] 95 % ee, 43 %yield 98b I591
vinyl acetate
2 94 % ee, 36 %yield, LIP, 99a [59] 55 % ee, 43 %yield 99b [59]
vinyl acetate
h
lOOa [60] 1OOb 1601
pOAc
\.
HO
299 % ee, 49 % yield, PCL, >99 % ee, 50 % yield
vinyl acetate
HO
n
1 299 % ee, 50 % yield, 1Ola [61] >99 % ee, 49 %yield 1Olb [61]
PCL, vinyl acetate
2 >99 % ee, 46 % yield, 102a [61] >99 % ee, 49 %yield 102b [61]
s
PCL, vinyl acetate
CI
CI CI
>95 % ee, -, CRL, vinyl acetate, 77 % ee, -
44 % conversion
Table 11.121. (cont.).
11.1 Hydrolysis and Formation ofcarboxylid Acid Esters
I
539
OAc OH
87 % ee, 52 %yield, PSL, >98 % ee, 48 % yield
vinyl acetate
OAc
uoAc
Y
108a [67]
I
1081,[67]
Cbz Cbz
>99 % ee, 47 % yield, PCL, >99 % ee, 48 % yield
vinyl acetate
OAc OH
50 % ee, 53 %yield, lipase PL, 98 % ee, 35 % yield
vinyl acetate
540
I 1 1 Hydrolysis and Formation ofC-0 Bonds
R2
" g N - B n
OAc OH
R' R2
H H >99 % ee, 50 %yield, PCL 110a >99 % ee, 48 % yield llOb [69]
or CAL-B, vinyl acetate
Me H >99 % ee, 49 %yield, CAL-llla >99 % ee, 48 % yield l l l b [69]
B, vinyl acetate
&..
0
1121, [G9]
112a [69] &-Bn
OAc OH
88 % ee, 49 % yield, PCL, 99 % ee, 37 % yield
vinyl acetate
TBDMS
78 % ee, 52 % yield, PCL, vinyl acetate
113a [70]
TBDMS-'."'
o'soH
o
97 % ee, 40 % yield
113b [70]
phsL-cx
AcO
>99 % ee, 49 %yield, PCL,
114a [71]
HO ""
>99 % ee, 49 % yield
114b [71]
vinyl acetate
115b [72]
I 1 I i
R2 OAc R2 OH
R' = H, Me, R2 = H, OMe, R' =
H, Me
71-100 % ee, -, CCL, 22-100 % ee, -
vinyl acetate, 19-57 %
conversion
Table 11.1-21. (cont.).
11.1 Hydrolysis and Formation of Carboxylid Acid Esters
I 541
AcO
I
Ts
117a(74] -r\
I
Ts
I
11%[74]
H H
92 % ee, 50 %yield, PFL, 100 % ee, 47 % yield
vinyl acetate
a
B H
>99 % ee, 48 % yield, PSL, >99 % ee. 47 % yield
vinyl acetate
Ack
H? H
121a[78] l 2 l b [78]
0 ; o
H H
87 % ee, 45 % yield, PCL, 95 % ee, 42 % yield
acetic anhydride
dQ
0
OAc
122a[791 d,D l22b [79]
OH
>99 % ee, -, PCL, vinyl acetate, _-
45 % conversion
542
I 1 7 Hydrolysis and Formation o f C - 0 Bonds
&cOAc
/
123a [86]
6 /0
OH (OAc)
123b [86]
c (OH) do.
123c [80]
100 % ee, 38 % yield 100 % ee, 36 %yield 100 % ee, 10 %yield
PCL, vinyl acetate
Brv
OAc
Br"'" R
dAc OAc
R
H >98 % ee, 50 % yield 124a 92 % ee, 50 % yield 124b [81]
Br 94 % ee, 49 % yield 125a 87 % ee, 50 % yield 125b [81]
Me 87 % ee, 50 % yield 12Ga 85 % ee, 50 % yield 126b [81]
all PCL, vinyl acetate
~ A c OH
"'-4
Br
OAC OTBDMS
>98 % ee, 47 % yield, CAL-B
127a [81]
AAC ATBDMS
92 % ee, 50 % yield
vinyl acetate
HO
96 % ee, 49 % yiel, PCL, 95 % ee, 49 % yield
vinyl acetate
OAc
>99 % ee, 45 %yield, CAL-B,
129a [83]
cdj OH
28, 29, 31-33, 41-65, 67-71, 83-89, 107-109, 127, 143, 144, 153, 154, 156, 157,
163-170,181-183,201) (Table 11.1-20).A very good illustration for the potential of
enantiomer-differentiating acylation catalyzed by lipases is provided by the high-
yield synthesis of a series of aromatic cyanohydrin acetates (la-g) from aldehydes,
acetone cyanohydrin and vinyl acetate in the presence of Pseudomonas cepacia lipase
and a basic anion-exchangeresin in diisopropyl ether which proceeds under kinetic
resolution coupled with in situ formation and racemization of the cyanohydrin
representing a dynamic kinetic resolution. For further examples see Table 11.1-24.
To the secondary aliphatic alcohols, which have been resolved into their enantio-
mers, belong a variety of hydroxy carboxylic esters and acids (35,100-102,125,126,
131-140, 150,151, 166,168-172, 174,182,183),some hydroxy ketones (128-130,
141) and a crown ether derivative (203)(Table 11.1-20). Even the tetraphenylpor-
phyrin derivatives 204 and 205 were substrates for different lipases.
Diketene is useful acyl donor also, yielding acetoacetates with very high enantio-
meric excess (115,207-210).
Monoacetates and alcohols of Table 11.1-20 which can be obtained with other
hydrolases as such or of opposite configuration are contained in Tables 11.1-6 and
11.1-15.
Table 11.1-21 lists cyclic secondary alcohols that have been synthesized by lipase-
catalyzed enantiomer-differentiating acylation (1-1 29).The compounds that have
been obtained by the alternative route of hydrolysis are listed in Table 11.1-16. The
complementary nature ofthe two routes is obvious. For the series ofthe glycals 9-15,
Pseudomonas cepacia lipase-catalyzedacylation works with good to high enantiomer
selectivity and yield. myo-Inositol derivatives 17 and 18 may be prepared enantiomer-
7 7 . 7 Hydrolysis and formation ofCarboxylid Acid Esters
I 545
ically pure by Candida cylindracea lipase-catalyzedacylation with acetic anhydride in
diethyl ether not only with high enantiomer but also with high group selectivity.
Axial-chiral enantiomerically highly enriched binaphthols 4, which are highly
useful chiral auxiliaries, are accessible either through acylation of the racemic diol
with vinyl acetate or deacylation of the racemic diacetate with butanol (Table 11.1-22),
both catalyzed by Pseudomonas cepacia lipase.
Among the many other cyclic secondary alcohols that have been obtained by
lipase-catalyzed enantiomer-selective acylation with high enantiomeric excess are
aminohnctionalized cycloalkanols (40, 45-62, 75), bicyclo[3.3.0]octanoIs (78,
84-86), different types of tri- and tetracyclic alcohols (96104),substituted indanols
(87-94,123),hydroxy lactams (106,109-112) and brominated cyclohexenol deriva-
tives (74,77,124-127) (Table 11.1-21).
Monoacetates and alcohols of Table 11.1-21 which can be obtained with other
hydrolases as such or of opposite configuration are contained in Tables 11.1-6 and
11.1-16.
11.1.1.3
Inter- and Intramolecular Alcoholysis
OH 2b [*I
&NHCOnPr Phr r H C O n P r
Ph
295 % ee, 34 % yield BuOH, t-pentanol 295 % ee, 33 %yield
295 % ee, 39 % yield BuO H , toluene 295 % ee, 40 % yield
295 % ee, 42 % yield HexOH, toluene 295 % ee, 46 % yield
295 % ee, 43 % yield OctOH, toluene 295 % ee, 41 % yield
295 % ee, 45 % yield BuOH, n-Bu2O 295 % ee, 39 % yield
295 % ee, 36 % yield HexOH, n-Bu2O 295 % ee, 41 % yield
295 % ee, 44 % yield BuOH, THF 79 % ee, 45 % yield
295 % ee, 43 % yield BuOH, MeCN 85 % ee, 46 % yield
all PCL
OCOEt
R L O T S R A O T s
R
ClCH2 96 % ee,-, PFL, BuOH, n-hexane 4a 96 % ee,-, 4b [41
n-Bu 90 % ee,-, PFL, BuOH, n-hexane 5a 31 % ee,- 5b [41
n-CloH21 298 % ee,-, PFL, BuOH, n-hexane Ga 43 % ee,- 61, [41
Ph 95 % ee,-, CCL, BuOH, n-hexane 7a 70 % ee,- 7b [41
PhOCH2 84 % ee,-, HLL, BuOH, n-hexane 8a 42 % ee,- 8b 141
Table 11.1-22. (cont.).
1 1 . 1 Hydrolysis and Formation ofCarboxylid Acid Esters
I 547
" O S R
R
v
CICH2C00.,,
Oh
H 79 % ee. 44 %yield lla 84 % ee, 45 % yield Ilb [S]
Me 72%ee,- 12a 95 % ee,- 12b [8]
Et 80 % ee,- 13a 91 % ee,- 13b [8]
n-Bu 86 % ee,- 14a 90 % ee,- 141,[8]
n-CbH13 66 % ee,- 15a 86 % ee,- 15b [8]
all MML, PrOH, i-PrzO
16b [9]
R RQO
R
n-C5HII 70 % ee, - 17a 55 % ee, - 1% [lo]
n-C6H13 90 % ee, - 18a 78 % ee, - 18b [lo]
n-C7H15 93 % ee, - 19a 80 % ee, - 19b [lo]
n-CsH17 298 % ee, - 20a 77 % ee, - 20b [lo]
n-C9Hl9 298 % ee, - 21a 71 % ee, - 21b [lo]
n-CloHzl 298 % ee, - 22a 74 % ee, - 22b [lo]
n-C11H23 298 % ee, - 23a 76 % ee, - 23b [lo]
n-ClzHzs 298 % ee, - 24a 77 % ee, - 24b [lo]
all PPL,n-PrOH
7 7 Hydrolysis and Formation of C-0 Bonds
548
I Table 11.1-22. (cont.).
R
n-C5HI1 86 %ee, 25 %yield 35 [13]
n-C15H,, 298 % ee, 15 %yield, 36 [13]
PPL, Et20 (from the
pentyl ester)
R
Ph 298 % ee, 35 % yield 37 [14]
c-C6HI3 298 % ee, 35 % yield 38 [14]
all PPL, Et2O
Table 11.1-22. (cont.)
1 1 . 1 Hydrolysis and Formation ofcarboxylid Acid Esters
I 549
U
x-Y
CHzCHz 299 % ee, 14 %yield 39 (151
(E)-CH=CH 299 % ee, 18 %yield 40 [15]
(2)-CH=CH 98 % ee, 20 %yield 41 I151
PSL,isooctane,
molecular sieves
GBr /
421, [lG]
03
NHAc
43a (171 43b [17]
,mttOH OAc
/
44b [18]
/
R
3-OPh >99 % ee, -, PCL, n-BuOH, 45a 97 % ee, - 45b [19]
49 % conversion
3-OPh 98 % ee, -, CAL-B, n- 45a 79 % ee, - 45b [20]
PrOH, 45 % conversion
R = H, 3-Me, 4-Me, 3-OMe, 4-OMe, 3-C1,4-C1
82-98 % ee, -, CAL-B, n- 46a 79- >9 % ee, - 46b [20]
PrOH, 45-53 % conversion
550
I 1 1 Hydrolysis and Formation ofC-0 Bonds
4% [21]
Ph
F
NcwB
~ A c
NcTBr
H*N
/
CI
49a [23]
H2N
CI
49b [23]
50 [24]
"$N-Bn : "R2g N - B n
OH OAc
R' 'R
H H >99 % ee, 45 %yield, PCL, 521 90 % ee, 49 %yield 52b (261
EtOH 43 % ee, 62 % yield
Me H >99 % ee, 26 % yield, PCL, 53a 53b [26]
EtOH
1 1 . 7 Hydrolysis and Formation ofcarborylid Acid Esters
I
6 6
551
Table 11.1-22. (cont.).
R’T C 0 2 R 2
6H
R’ R2
Me CH2Ph 85 % ee, 51 %yield, PPL, 55a 96 % ee, 36 % 55b [28]
PhCH20H yield
n-Pr CH2Ph 69 % ee, 45 %yield, PCL, 56a 75 % ee, 42 % 56b [28]
PhCHzOH yield
i-Pr CH2Ph 90 % ee, 43 %yield, PCL, 56a 95 % ee, 56b [28]
PhCHzOH 41 % yield
R’
R2Y C O 2 B n
OH
R’ R2
Me n-Pr 87 % ee, 34 % yield, PCL, 58a 92 % ee, 50 % 58b [28b]
PhCHzOH yield
n-Pr Me 98 % ee, 24 % yield, PCL, 59a 79 5% ee, 16 % 59b [28b]
PhCH2OH yield
6Ob [28b]
9, OH
C0,Bn
G2b [30]
131 OH
: CO,Bn
G3b [30]
" O U 0
R R
R
E-CH=CH-Ph 80 % ee, 33 %yield, G4a -, 47 % yield G4b [31]
pancreatin, >99 % ee,
double resolution
C=CH-Ph 61 % ee, -, CAL-A+B, 98 % 65a 70 % ee, 30 % 6% [32]
ee, by crystallization from the yield
reaction mixture
GGb [33]
I I
Ph Ph
96 % ee, 28 % yield, - -
CAL-A+B
7 7 . 1 Hydrolysis and Formation of Carboxylid Acid Esters
6N
100 % ee, 38 % yield (Ar =
Ph), 30 %yield (Ar = 3,4-
67a [34]
Ar%N
A 67b [34]
C12Ph),PFL, n-BuOH
HOA O A c
R
Ts 95 % ee, 76 %yield, PCL, n-BuOH 68 [35]
72 % ee, 56 % yield, CCL, n-BuOH
Cbz 98 % ee, 68 % yield, PCL, n-BuOH 69 [35]
49 % ee, 30 %yield, PPL, n-BuOH
O O O A C enb70b 1361
4-position and the unchanged y-hydroxy carboxylic acid esters of opposite configura-
tion were observed (25-34). Pig pancreas lipase in diethyl ether is the combination of
choice. Formation of the corresponding monosubstituted y-valerolactones was
unselective. y-Valerolactoneswith a hydroxyl group in 4-position however could be
obtained with high selectivity from the corresponding dihydroxy carboxylic acid
pentyl or methyl ester (35-38). In order to suppress the competition between the
methanol formed during lactonization and the intramolecular hydroxyl group,
reactions were run in the presence of molecular sieve. Otherwise, conversion and ee
value of the lactone were poor because of the reversibility of the reaction. Inter-
estingly, macrocyclic lactones may be prepared by this method too. Treatment of
racemic ricinoleic acid methyl ester, its racemic trans-isomer and the saturated
racemic derivative with Pseudomonas sp. lipase in isooctane in the presence of
molecular sieve gave the corresponding (R)-configurated 13-membered lactones
39-41 (Table 11.1-22) in fair yields with high ee values.
Acylated alcohols, alcohols and lactones of Table 11.1-22 which can be obtained
with other hydrolases as such or of opposite configuration are contained in Tables
11.1-14to 11.1-16and Tables 11.1-19 to 11.1-21.
Lipase-catalyzed enantiomer- and enantiotopos-differentiating alcoholysis may
also be extended to carboxylic acid esters, anhydrides and oxazolin-2-ones (1-22)
(Table 11.1-23).Alcoholysis of methoxy malonic acid dimethyl ester with benzyl
alcohol catalyzed by Candida cylindracea lipase gave, at 50 % conversion, the mixed
diester 2 with high enantioselectivity. At higher conversion the ee values are lower
because of the reversibility of alcoholysis.The enantiomeric mixed diester ent-2 may
be obtained by methanolysis of the corresponding dibenzyl ester. Through catalytic
hydrogenolysis the monobenzyl ester can be converted into the corresponding acid.
It remains to be shown if this is an alternative to the pig liver esterase or lipase-
catalyzed hydrolysis of the corresponding prochiral diester (Table 11.1-2).
Table 11.1-23.
7 1.1 Hydrolysis and Formation ofcarboxylid Acid Esters
CI,CH,OOC Po
PEG-O,C’ ,
Me0,C /J 1b PI
Me0
HxCozMe
C0,Bn
2 121 Me0 HxCozBn
C0,Me
ent-2 [2]
R’ 8 PI
HO,C A C O , n B u CO,H C0,iBu
R’ R2
Me H 93%ee 3 [3, 41 90 % ee, 72 % y i e l d
Et H 87%ee 4 [3,4] CSL, i-BuOH,
n-Pr H 60%ee 5 [3,4] C-C~HI~
i-Pr H 76%ee 6 [3,4]
H C1 62%ee 7 [3,41
65-95 % y i e l d
PCL, BuOH, i-Pr20 ,PI h
f
V Ph
9 [GI
ent-9 [6]
99 % ee
556 I 7 7 Hydrolysis and Formation ofC-0 Bonds
Ph11 N
H
CO,Me(H)
Ph
R
MezCH 77 % ee, 47 % yield (H2O) 10 [7-91
MezCHCHz 78 % ee, 82 % yield 11 [7-91
MeS(CH2)2 82 % ee, 31 %yield (H2O) 12 [7-91
2-Naphthylmethyl 75 % ee, 90 % yield 13 [7-91
4-MeCsH4CHz 66 % ee, 86 % yield 14 [7-91
Ph 75 % ee, 46 %yield (H20) 15 [7-91
PhCHz 69 % ee, 93 % yield 1 G 17-91
Ph(CHz)z 93 % ee, 61 %yield (H20) 17 [7-91
Ph(CHz)3 84 % ee, 91 % yield 18 [7-91
all PCL, MeOH ( or HzO),
t-BuOMe
20b [11]
HO,C
"'YY C0,iBu
20a [11]
iBu0,C C0,iBu
90 % ee, 40 % yield, CAL-B, 90 % ee, 48 % yield
2-methylpropanol
1 23b [14]
23a [14] &CO,H
R
82-90 % ee, -, CRL, 30-50 % ee, -
hexadecan-1-01,25-39 %
conversion. esterification
Table 11.1-23. (cont.).
17.1 Hydrolysis and Formation ofCarboxylid Acid Esters
I
557
24b [14]
RnCO,nC,,H,,
85-93 % ee, -, CRL,
hexadecan-1-01, 15-33 %
conversion. esterification
2Gb [15]
-CO,nBu
Alcoholysis of prochiral glutaric anhydrides under the usual conditions gives, with
moderate selectivities, the monoesters 3-8.
Lipase-catalyzed enantiomer-differentiating hydrolysis of racemic phenyl benzyl
oxazolin-2-one in aqueous solution in combination with an uncatalyzed in situ
racemization of the unchanged enantiomer of the heterocyclic system, with two
different lipases, gives access to D- and L-N-benzoyl-phenylalanine9 and ent-9,
respectively. Enantiomer-differentiating alcoholysis and in situ racemization in
organic solvents in the presence or absence of added water under the catalysis of
lipase can in some cases furnish amino acid derivatives (10-18)with good selectiv-
ities and yields.
558
I 11 Hydrolysis and Formation of C - 0 Bonds
During alcoholysisof racemic substituted glutaric acid anhydride one is faced with
regio- and enantioselectivity.These two processes may not cooperate in a matching
sense. Despite this fact, the monoalkyl glutarates 19-21 have been obtained with
moderate to good enantiomeric excess by lipase-catalyzed alcoholysis of the corre-
sponding anhydrides in the presence of Candida antarctica B lipase with 2-methyl-
propanol.
Alcoholysis of alkyl carboxylates is due to the competition of the two alcohols
characterized by reversibility and associated with low conversion and poor enantiose-
lectivity. The alcoholysis of vinyl carboxylates in the presence of Candida antarctica B
lipase with n-hexanol as demonstrated for 22 can be regarded as an alternative in
order to overcome these difficulties.
Esterification of carboxylic acids (25, 26) (Table 11.1-23) in the presence of an
orthoester as water-trapping agent may have advantages.
(S)-substrate - kS
(S)-product
PPL pig pancreatic lipase, A N L Aspetgillus niger lipase, MML Mucor miehei lipase, CAL-B Candida
antarctica 8 lipase, PSL Pseudornonas sp. lipase, PFL Pseudomoasfluorescens lipase, CAL Candida
antarctica lipase, not specified).
Ph
R = i-Pr, Me2CHCH2,MeSCHzCH2,
2-Naphthyl-CH2,4-MePhCH2, Ph, PhCH2,
Ph(CH2)2,Ph(CHz)3
R = Me2CHCH2:78 % ee, 82 % yield,
PCL, MeOH; 90 % ee, 85 % yield, MeOH+H20
R = Ph(CHz),: 84 % ee, 91 %yield, PCL, MeOH
95 % ee, 76 % yield, MeOH+H20
hydrolysis spontaneous
0
Ph
99 % ee, -, PPL
Bn
- p h I i q
0
H hydrolysis spontaneous
*
Ph
99 % ee, -, ANL
- 4 H alcoholysis NEt3
,Yo
Ph P A 0 CoznBu
>99 % ee, 67 % yield, MML, n-BuOH, toluene
-
Bnwo B")iH
HN CO,R alcoholysis NEt3 ( 5 ) [41
NYoPh Ph AO
R = Me: 94 % ee, 79 % yield
R = Et: 97 % ee, 82 % yield
R = n-Pr: 97 % ee, 83 % yield
560
I I J Hydrolysis and Formation ofC-0 Bonds
Hop
- R2 R' R2
AcO ...,
R'
acylation spontaneous (6)(51
OH
a: acetate 290 % ee, 45 %yield, alcohol >90 % ee. 39 % yield, PCL, vinyl acetate
b: 98 % ee, 100 %yield, PCL, n-BuOH, CHzCl2
-
I I
H o e R ' C 0 , e acylation spontaneous ( 9 ) (81
at >40 "C
OH OAc
RACN --- R
R = 3-PhOCsH4, Ph, 4-Cl-CsH4,
~ C N
acylation basic ion-exchange resin (10)[9]
~,~-OCHZO-CG 2-naphthyl,
H~, 1-naphthyl
70-96 % ee, 6 6 8 8 % yield, PSL, vinyl acetate
OH
- R’vS,~~
OAc
acylation silica gel
OCOR
Mitsunobu inversion (14) [13]
R2/iR1
Ph Ph
OAc
acylation (16)[151
Ph Ph\i
80 % ee, 76 % conversion, PFL, vinyl acetate, [Rh(cod)C1]2
ortho-phenanthroline, PhCOMe, KOH
98 % ee, GO % conversion, PFL, vinyl acetate, &(OAc)4
ortho-phenanthroline, PhCOMe
OAc
acylation A
Ph Ph\i
A
>99 % ee, 92 % yield, CAL-B, 4-C1-C6H40Ac,
PhCOMe, t-BuOH
OAc
Rlx",,-
R'
,lA
R
2
Type Racemization
OH
rac/meso-mixhlre (R,R/meso)
(-5O:SO) (7G26100:O)
(3852 for X = CH2)
X = CH2, (CH2)2,(CH2)3,(E)-CH=CH,1,3-
C6H4, 1,4-C6H4,2,6-pyridylene,CH2N(Bn)CH2
>96->99 % ee, 47-90 % yield, CAL-B,
4-Cl-C6H40AC,tOlUene
R
OH
L C O , E t - R
OAc
i\/CO,Et acylation A, cf (17)
B
R = Ph, 4-Cl-C6H4,4-Me-C&4, 4-OMe-CsH4,
2-Fury1, 1-naphthyl, C-C~HII,t-Bu,
CHz-CHMe2,i-Pr, n-Pr
95->99 % ee, 8 4 9 1 %yield, PCL,
4-Cl-CsH40Ac,CHzClz
OH
PhAC02H
- OAc
Ph*CO,H
acylation racemase (25)~ 3 1
HO
I
AcO
pancreatin, AcOCH2CC13, THF NEt3 reaction rate
no reaction without NEts
pancreatin, vinyl acetate, no further solvent NEt3 selectivity
from 72 to >99 % ee
OH
LIP, vinyl acetate, THF
from 10 d to 3 h
Table 11.1-25. (cont.).
1 1 . 7 Hydrolysis and Formation OfCarboXylid Acid Esters
I 567
AcO
PFL on sawdust, vinyl acetate, THF
OH OAc
PCL on Hyflo Super Cell@,vinyl acetate,
t-BuOMe, from 85 to 93 % ee
(CH,),-OH (CH,),-OAc
HO-,(H,C) AcO-,(H,C)
absolute configuration
unknown
CAL-B,vinyl acetate, THF
RxH
Me
7 7 Hydrolysis and Formation of C - 0 Bonds
OH
Ph Ph-
: / Cf3 U
selectivity 12 [12]
cr3
OAc selectivity and 13 [13]
reaction rate
RE C N R&CN U
and further
crown ethers
PCL, acetone/water
CaClz selectivity 15 [ l S ]
nC8H,,AC0,H nC8H,,n
,\lC8H7
,
CCL, aqueous buffer pH 8
PCL, HzO
Table 11.1-25. (cont.).
J1.l Hydrolysis and Formation ofcarboxylid Acid Esterz
I 569
H
0
"'A
C0,nBu aqueous LiCl selectivity a n d 17 [17]
reaction rate
I I
X X
CCL, n-BuOH, i-PrzO
X = Et: from E = 3.8 to 201
X = CF,: from E = 1.3 to 56
1 a) F. Theil, S. Ballschuh, H. Schick, M. Haupt, Brown, M.-C. Parker, N. A. Turner, Tetrahedron:
B. Hafner, S. Schwarz, Synthesis1988, 540.; Asymmetry2000,II,1687.
b) F. Theil, H. Schick, M. A. Lapitskaya, 10 2.-W. Guo, C. J. Sih,/. Am. Chem. Soc. 1989,111,
K. K. Pivnitsky, LiebigsAnn. Chem. 1991, 195. 6836.
2 N. W. Boaz, R. L. Zimmerman, Tetrahedron: 11 T. Itoh, E. Ohira, Y. Takaki, S. Nishiyama,
Asymmetry1994,s. 153. K. Nakamura, Bull. Chem. Soc./pn. 1991, 64,624.
3 B. Berger, C. G. Rabiller, K. Konigsberger, K. Faber, 12 a ) Y Takaki, 1. Teramoto, H. Kihara, T. Itoh,
H. Giengl, Tetrahedron: Asymmetry1990, I , 541. H. Tsukube, Tetrahedron Lett. 1996, 37,4991;
4 P. Stead, H. Marley, M. Mahmoudian, G. Webb, b) Y. Takaki, R. Ino, H. Kihara, T. Itoh,
D. Noble, Y. T. Ip, E. Piga, T. Rossi, S. M. Roberts, H. Tsukube, Chem. Lett. 1997,1247.
M. J. Dawson, Tetrahedron: Asymmetry1996,7, 13 a) T. Itoh, Y.Takaki, T. Murakami, Y. Hiyama,
2247. H. Tsukube,/. Org. Chem. 1996,61,2158;
5 a) T. Sugahara, K. Ogasawara, Synlett 1996, 319; b) T. Itoh, K. Mitsukara, W. Kanphai, Y. Takaki,
b) T. Sugahara, Y.Kuroyanagi, K. Ogasawara, J. Teramoto, H. Kihara, H. Tsukube,/. Org. Chem.
Synthesis1996, 1101. 1997,62,9165.
6 W. Kreiser, A. Wiggemann, A. Krief, D. Swinnen, 14 A. Bashkar Rao, H. Rehman, B. Krishnakumari,
Ztrahedron Lett. 1996, 37, 7119. J. S. Yadav, Tetrahedron Lett. 1994, 35, 2611.
7 A. Fadel, P. Arzel, Tetrahedron: Asymmetry1997, 8, 15 E. Holmberg, M. Holmquist, E. Hedenstrom,
283. P. Berglund, T. Norin, H.-E. Hogberg, K. Hult,
8 F. Theil, H. Sonnenschein, T. Kreher, Tetrahedron: Appl. Microbiol. Biotechnol. 1991, 35, 572.
Asymmetry1996,7,3365. 16 a) H. Tsukube, A. Betchaku, Y. Hiyama, T. Itoh,
9 a) N. J. Turner, J. R. Winterman, R. McCague, /. Chem. Soc., Chem. Commun. 1992,1751;
1. S. Parratt, S. 1. Taylor, Tetrahedron Lett. 1995, 36, b) H. Tsukube, A. Betchaku, Y. Hiyama, T. Itoh.
1113; b) M.-C. Parker, S . A. Brown, L. Robertson, 1.Org. Chem. 1994, 59, 7014.
N. J. Turner, Chem. Commun.1998, 2247; c) S. A. 17 T. Okamoto, S. Ueji, Chem. Commun. 1999, 939.
R ,r Me
Me=Me
8a [2]
Me
u L e 8b [2]
298% ee 54% ee
64% conversion 64 % conversion
vinylacetate
OH
9b PI
WMe
\
40% ee
9a [21
92% ee
30% conversion 30% conversion
vinylacetate
1 P. A. Fitzpatrick, A. M. Klibanov,J. Am. Chem. SOC. 2 Y.-F. Wang, K. Yakovlevsky, B. Zhang,
1991,131,3166. A. L. Margolin,/. Org. Chem. 1997, 62, 3488.
7 1.1 Hydrolysis and Formation of Carboxylid Acid Esters
I
571
The enantiomerically pure tertiary bases dextro- and levomethorphan were used
for the preparation of 2-aryloxy propionic acid derivatives 10 by increasing the
selectivity dramatically based on the enantioselectiveinhibition of the slow reacting
enantiomer.
The kinetic resolutions yielding the enantiomers 12 and 13 were conducted in the
presence of thiacrown and some further crown ethers. Inorganic salts as shown for
15-17 were suitable modulators of selectivity and/or reaction rate. Particularly, in
case of 17 a strong increase of the enantiomer-selectivitywas found by the addition of
a defined amount of aqueous lithium chloride solution to the reaction mixture. The
E value was increased by factors between ten to fifty depending on the substrate
structure.
11.1.1.2.2 Subtilisin
A beneficial feature of subtilisin, and in particular subtilisin-CLECs, is their high
catalytic activity in polar and non-polar organic solvents, allowing for transesterifica-
tions of alcohols in the presence of small amounts of water. Transesterifications
catalyzed by subtilisin were mostly done with vinyl acetate. Apparently, the acet-
aldehyde formed during transesterification is not harmful to the enzyme as it is in
the case of some lipases and pig liver esterase. Although resolution of such alcohols
either through hydrolysis of the corresponding esters or transesterification is the
domain of lipase, in some cases useful selectivities were achieved with subtilisin
(1-9) (Table 11.1-26).
Table 11.1-27. Pig liver esterase-catalyzed acylation of racemic alcohols in organic solvents
E = 24
vinyl propionate,
toluene
E = 3-5
hydrolysis in
water
E = 30
vinyl propionate,
toluene
E=Z
hydrolysis in
water
E >lo0
vinyl propionate,
toluene
E=l
hydrolysis in
water
11.7 Hydrolysis and Formation ofcarboxylid Acid Esters
I 573
Table 11.1-27. (cont.).
OCOEt y 7b [1,2]
M e O A P h 7a [ l , 21 M e O w P h
E = 100
vinyl propionate,
toluene
E >lo0
vinyl propionate,
toluene
E = 50
vinyl propionate,
octane
OCOEt
10b [ l , 21
E t S A P h
E >lo0
vinyl propionate,
toluene
OCOEt
l l b [ l ,21
F A P h l l a [l,21 F A P h
E >lo0
vinyl propionate,
toluene
OCOEt
12b 11.21
F A P h 12a [ l , 21 F L P h
E = 50
vinyl propionate,
toluene
OCOEt y
13a [ l , 21 &OPh 13b [ l , 21
&OPh
Me Me
E-100
vinyl propionate,
toluene
1 7 Hydrolysis and Formation of C-0Bonds
574 I Table 11.1-27. (cont.).
OCOEt OH
14a [ l , 21 14b [ l , 21
M e O h O P h MeO-OPh
E >lo0
vinyl propionate,
toluene
1 H:J. Gais, M. lungen, V. ladhav,J. Org. Chem. 2 M. Jungen, H:]. Gais, Tetrahedron: Asyrnrnstry
2001,66,3384. 1999,10,3747.
Acknowledgement
The authors thank Carsten Griebel and Gabriele Bertrand for their help in the
preparation of the manuscript.
References
1 J. B. Jones, C. J. Sih, D. Perlman (eds), Ap- 178, D. Reidel Publishing Company, Dor-
plications of Biochemical Systems in Organic drecht, 1986.
Chemistry, Wiley, New York, 1976, parts I 7 C. Laane, J. Tramper, M. D. Lilly (eds), Bio-
and 11. catalysis in Organic Media, Elsevier, Amster-
2 R. Porter, S. Clark (eds), Enzymes in Organic dam, 1987.
Synthesis, CIBA Foundation Symposium 8 a) C. J. Sih, S. H. Wu, Top. Stereochem. 1989,
111, Pitman, London, 1985. 19. b) E. L, Eliel, S. H. Wilen, Stereochemistry
3 J. Tramper, H. C. van der Plas, P. Limko of Organic Compounds, Wiley, New York,
(eds), Biocatalysts in Organic Synthesis, Else- 1994; E. L. Eliel, S. H. Wilen, Organische
vier, Amsterdam, 1985. Stereochemistry, Wiley-VCH,Weinheim,
4 G. M. Whitesides, C. H. Wong, Angew. 1998.
Chem. 1985,97,617; Angew. Chem., Int. Ed. 9 H. G. Davies, R. H. Green, D. R. Kelly, S. M.
Engl. 1985, 24, 617. Roberts, Biotransformations in Preparative
5 J. B. Jones, Tetrahedron 1986, 42, 3351. Organic Chemistry, Academic Press, Lon-
6 M. P. Schneider (ed), Enzymes as Catalysts don, 1989.
in Organic Synthesis, NATO AS1 Series C, 10 M. Ohno, M. Otsuka, Org. React. 1989, 37.
References I 5 7 5
47
I 7 7 Hydrolysis and Formation of C - 0 Bonds
11.2
Hydrolysis of Epoxides
Chiral epoxides and 1,2-diols,which are central building blocks for the asymmetric
synthesis of bioactive compounds, can be obtained via the asymmetric hydrolysis of
epoxides using enzymes - i.e. epoxide hydrolases (EHs) [EC 3.3.2.Xl. Enzymes from
mammalian sources - such as rat liver tissue - have been investigated in great detail
for several decades during detoxification studies L1]; however, their application for
biotransformations on a preparative scale was hampered because of the limited
supply of these enzymes, and, as a consequence, the examples reported rarely
surpass the millimolar range[*, 1’. During the past few years, highly selective epoxide
hydrolases were identified from a wide range of microbial sources, which allows for
an (almost) unlimited supply of these enzymes for preparative-scale applications.
These valuable biocatalysts have recently gained considerable attention, and their
scope and limitations have been reviewed[”*]. Microbial epoxide hydrolases were
found to be more abundant than previously expected, and numerous sources,
predominantly among bacteria, fungi and (red) yeasts are known to date.
The mechanism of enzymatic hydrolysis of epoxides can be compared to that of
base-catalysis, i.e. it resembles an SNZ-type opening of the epoxide by the nucleo-
phile (i.e. water), which leads to the formation of the corresponding trans-con-
figurated 1,2-diol. Any chiral center present in the substrate oxirane can be
“recognized”, thus effecting kinetic resolution or asymmetrization of racemic or
meso-epoxides, respectively. The data available to date indicate that the enantiose-
lectivities of enzymes from certain microbial sources can be correlated to the
substitutional pattern of various types of substrates: red yeasts (Rhodotorula or
Rhodosporidiurn sp.) give best enantioselectivities with monosubstituted oxiranes;
hngal cells (e.g. from Aspergillus and Beauveria sp.) are best suited for styrene oxide-
type substrates, whereas bacterial enzymes (in particular from Actinornycetessuch as
Rhodococcus and Nocardia sp.) are the biocatalysts of choice for more highly
substituted 2,2- and 2,3-substituted epoxides. In order to overcome the disadvantage
of the classic kinetic resolution pattern, i.e. the formation of two enantiomers in
each 50 % yield, various deracemization methods based on chemo-enzymatic or
purely enzymatic protocols have been developed. The latter led to the highly
desirable formation of a single stereoisomer of the diol in 100% theoretical yield.
The synthetic potential of epoxide hydrolases for asymmetric synthesis has been
proven by the preparation of a number of bioactive compounds.
Chiral epoxides and vicinal diols (employedas their corresponding cyclic sulfate or
sulfite esters as reactive intermediates) are extensively employed high-value inter-
mediates in the synthesis of chiral compounds because of their ability to react with a
broad variety of nucleophiles (Figs. 11.2-1 and 11.2-2). In recent years, extensive
efforts have been devoted to the development of chemo-catalytic methods for their
production['^ “1. Thus, the Sharpless methods allowing for the asymmetric epoxida-
I 1 Hydrolysis and Formation ofC-0 Bonds
580
I Figure 11.2-1.
R' SR' R
NHR' nucleophiles.
R -4 N3
R
/q N3
RA
OH
H 3
\
Rl-0-
OH
11 OR'
OH
tion of allylic alcohols [''I and the asymmetric dihydroxylationof alkenes [lo]are now
widely applied reliable procedures. In addition, asymmetric catalysts for the epoxida-
tion of non-functionalized olefins [l2-l4]have been developed more recently. Al-
though high stereoselectivityhas been achieved for the epoxidation of cis-alkenes,the
results obtained with trans- and terminal olefins were less satisfactory using the
latter method. More recently, two highly selective methods for the opening of
terminal mono- and 2,2-disubstitutedepoxides have been published. These methods
are both based on a kinetic resolution using cobalt-salen complexes and water[15]or
chromium-salen complexes and azide respectively and have great potential in
asymmetric synthesis [171.
On the other hand, a number of biocatalytic methods have been reported to
provide a useful arsenal of methods as valuable alternatives to the above-mentioned
techniques [18-231. Prochiral or racemic synthetic precursors of epoxides, such as
halohydrins, can be asymmetrized or resolved using hydrolytic enzymes [24, 251. In
particular, esterases and lipases have been used for such a enantioselective ester
hydrolysis or esterification. This methodology is well developed, and high selectiv-
ities have been achieved in particular for esters of secondary alcohols, but it is
impeded by the requirement of regioisomerically pure halohydrins. Furthermore, it
is known that a-haloacid dehalogenases catalyze the SN2-displacementof a halogen
atom at the a-position of carboxylic acids with a hydroxy function. This process leads
to the formation of the corresponding a-hydroxy acid with inversion of configura-
tion[26].However, a-haloacid dehalogenation incurs two drawbacks: (i)the instability
of the substrates, particularly the a-bromoacids, in aqueous systems, and (ii) the
limited substrate tolerance, as only short-chain haloacids are accepted [271. Asym-
metric biocatalyhc reduction of a-keto-acids12'] using D- or L-lactate dehydrogenase
or a-keto-alcohols[291 by glycerol dehydrogenase provides access to chiral a-hydrox-
yacids or 1,2-diols,which can be converted into the corresponding epoxides using
conventional chemical methodology. Although excellent selectivities are generally
11.2 Hydrolysis of Epoxides
I 581
r OH \
I
R u 0 4 cat TosCVPy
NalO
L 0
U,O
,x5
Figure 11.2-2. Syntheses from chiral 1,2-diols.
achieved, the need for the recycling of redox-cofactors such as NAD(P)H has
restricted the number of applications. Likewise, biocatalytic asymmetric epoxidation
of alkenes catalyzed by mono-oxygenasescannot be performed on a preparative scale
with isolated enzymes, because of their complex nature and their dependence on a
redox cofactor such as NAD(P)H. Thus, whole microbial cells have to be used
instead. This method is not trivial and requires high bioengineering skills [301. On the
other hand, haloperoxidases are independent of nicotinamide-cofactors, as they
produce hypohalous acid from H202 and halide, which in turn yields a halohydrin
from an alkene. These enzymes are rare in Nature and exhibit usually low
selectivities due to the fact that the formation of halohydrins can take place not only
in the active site of the enzyme but also without enzyme Similar low
selectivities have been observed with halohydrin epoxidases, which act like a
"biogenic chiral base" by converting a halohydrin into the corresponding e p o ~ i d e [ ~ ~ ] .
On the other hand, peroxidases, such as chloroperoxidase (CPO), are cofactor-
independent and can be used in isolated form for the enzymatic epoxidation of
alkenes [33-351.
An attractive alternative to the methods mentioned above is the use of cofactor-
independent epoxide hydrolases, which are readily available from microbial sources
in sufficient quantities.
11.2.1
Epoxide Hydrolases in Nature
are multi-functional: (i) they can function as detoxifylng agents, (ii) they can play a
role in biosynthetic routes of complex (secondary)metabolites, or (iii) they may be
crucial for the degradation of epoxides during the metabolism of alkenes and
aromatics I4OI.
The degradation of aromatics in eukaryotes occurs via two different pathways
(Fig. 11.2-3):(i) dioxygenase-catalyzedcycloaddition of molecular oxygen to the C=C
bond yields a (putative) dioxetane species, which is then detoxified via reductive
cleavage of the 0-0 bond yielding a physiologically more innocuous cis-1,2-diol; (ii)
The formation of a highly reactive arene oxide via the introduction of a single 0 atom
(from molecular oxygen) into the aromatic system is catalyzed by a mono-oxygenase.
The latter epoxy species is further metabolized via hydrolysis catalyzed by an epoxide
hydrolase to yield a transb1,2-diol.
In lower organisms, alkenes can be metabolized in an analogous fashion, i. e. via
an epoxide intermediate. In an analogous fashion, this intermediate is hydrolyzed to
the corresponding 1,2-diolby an epoxide hydrolase. The latter product is degraded
either by oxidation or by elimination of water under catalysis of a diol dehydratase,
yielding an aldehyde [411. Alternatively, such aldehydes are obtained via direct
rearrangement of the epoxide catalyzed by an epoxide i~omerase[~'].
For a long time it was generally assumed that epoxide hydrolases are predom-
inantly found in mammals[" 1', although epoxide hydrolase activities had been
detected in bacteria[43.441 or fungi i4', 461 quite some years ago. This early view was
certainly too simplistic, and enzymes of this type have now been detected in many
bacteria [47-491, fungi and red yeasts ['*I. Moreover, epoxide hydrolase activity has
been demonstrated in plants ['*Iand insects FS31.
11.2.1.1
Isolation and Characterization o f Epoxide Hydrolases
bk Oxygenase dioxetane
Rkx: cis -diol
-
further
u:
+
metabolism
R R
Epoxide
Oxygenase Hydrolase
f * -
H20
arene-oxide trans -diol
1
OH
Epoxide
Hydrolase
I RLoH
Diol-
-
H20 H20 4 D e h y d r a t a s e
Mono-
Oxygenase
R
/= PI
~ further
metabolism
Epoxide
p lsponf.
Isomerase
R T o
H
Figure 11.2-3. involvement of epoxide hydrolases in the biodegradation
of aromatics and alkenes.
11.2.1.2
Structure and Mechanism of Epoxide Hydrolases
il
Figure 11.2-4. X-Ray structure o f Agrobacterium radiobacter epoxide hydrolase (PDB-1EHY).
The catalytic residues (Asp107 and His275) are located on top o f t h e core-domain: at some
distance Asp246 is shown, which is presumably involved in proton transfer. The a-helices
at top left constitute the “cap-domain”, which is covering the active site.
evidence was later provided which showed that the reaction occurs via a covalent
glycol-monoester-enzymeintermediate[72,731 (Fig. 11.2-5). For the Agrobacterium
enzyme, the proposed active-site residues (Asp107 and His275) are located in the
predominantly hydrophobic internal cavity between the core- and cap-do-
mains[64,701. Furthermore, a tunnel filled with water molecules has been located,
which leads to the back of the active site cavity. It is perfectly suited to deliver the
catalytic water molecule within hydrogen-bonding distance to His275. Since the
water is positioned at the back, the epoxide probably enters the active site from the
front. In addition, Asp246 has been proposed as the third member of the catalytic
triad (not shown in Fig. 11.2-S), since replacement of AsplO7, His275 and Asp246
resulted in a dramatic loss of activity[“].
586
I 1 1 Hydrolysis and Formation ofC-0 Bonds
cyHO
H H OH
’glycol-monoester
intermediate’
T T
o/ A0-
.. ..
H H H
‘alkyl-enzyme intermediate’
Figure 11.2-5. Schematic representation of the mechanism of epoxide hydrolase
and of haloalkane dehalogenase.
4" S
"3,
k
rac
L Inversion
+
R R
(S) -Enantiomer reacts faster R R!
Figure 11.2-6. Microbial hydrolysis o f epoxides proceeding with retention or inversion
of configuration.
hydration process have been reported in the mid-1970s[**.831, they seem to be rare
exceptions and - given the present knowledge of the enzyme mechanism - attempts
to explain this phenomenon remain rather speculative[83].It is interesting to note
that several P-glycosidases act via formation of a covalent glycosyl-enzyme inter-
mediate by retaining the configuration at the anomeric centre[84].This suggests that
these enzymes may also be mechanisticallyrelated to epoxide hydrolases.
The above-mentioned facts have important consequences for the stereochemical
outcome of the kinetic resolution of asymmetrically substituted epoxides. In the
majority of enzymatic transformations following a kinetic resolution pattern (e.g. by
ester hydrolysis and synthesis using lipases, esterases and proteases) the absolute
configuration at the stereogenic centre(s) always remains the same throughout the
reaction, since it is not directly involved in the reaction. In contrast, the enzymatic
hydrolysis of epoxides may take place via attack on either carbon of the oxirane ring
(Fig. 11.2-6) and it is the structure of the substrate and of the enzyme which
determine the regioselectivity of the process 8s-891 . A s a consequence, the
absolute configuration of both the product and the substrate from a kinetic resolution
of a racemic epoxide has to be determined in order to elucidate the stereochemical
pathway. To facilitate the determination of this regioselectivity, a mathematical
approach has been suggested, which only necessitates the study of the biohydrolysis
of the racemic mixture ["I.
11.2.1.3
Screening for Microbial Epoxide Hydrolases
mediate and, on the other hand, detoxification of the highly reactive epoxy-
intermediates is achieved via hydrolysis. As a consequence, it was anticipated that
bacteria and fungi which were known to be able to epoxidize alkenes in an efficient
manner should also possess a matching epoxide hydrolase activity. This proved to be
true for the fungi Aspergillus niger and Beauueria bassiana, which were able to achieve
the enantioselective hydrolysis of different types of epoxides derived from geraniol,
limonene [)'I or substituted styrene derivatives 931. In an extensive follow-up
study, seven additional fungal strains (from a total of 42) were selected for exhibiting
promising epoxide hydrolase activity[94].The guidelines mentioned above were also
successfully applied to the screening of bacteria, and strains were selected after a
careful literature search based on the capabilityfor alkene-epoxidation.Following the
work described above, the occurrence of epoxide hydrolases in yeasts has been
in~estigatedl~'. "1. From a screening of 187 different yeast strains belonging to 25
different genera, 8 strains (Trichosporon, Rhodotorula and Rhodosporidium sp.) were
identified by using 1,2-epoxyoctane as substrate [971. The membrane-associated
epoxide hydrolases from these yeasts show good enantioselectivitiesand high initial
rates, especially for monosubstituted aliphatic epoxides L9'1.
It is noteworthy that, in contrast to mammalian systems, the majority of bacterial
and fungal strains exhibited sufficient activity even when the cells were grown on a
non-optimized standard medium. Since enzyme induction is still a largely empirical
task, cells are usually grown on standard media in the absence of inducers.
Furthermore, all attempts to induce epoxide hydrolase activity in Pseudomonas
aeruginosa NCIMB 9571 and Pseudomonas oleovorans ATCC 29 347 by growing the
cells on an alkane (decane) or alkene (decene) as the sole carbon source failedL4].
Epoxide hydrolases from Corynebacterium["] and Rhodococcus DCL4['"] seem to be
exceptional with respect to their inducibility.
11.2.2
Microbial Hydrolysis o f Epoxides
1 1 2.2.1
Fungal Enzymes
OH
d n . A. niger +
B.b.
&G
B. bassiana
rac
Beauveria bassiana
(inversion)
large
- Lyophilized
Bacterial Cells
buffer pH 7-8
+v
small
c)
0-
small
large
rac
Figure 11.2-8.
0
small
11.2.2.2
Bacterial Enzymes
2.Sa
105
7
125
> 200
111
9.5
a With opposite absolute configuration.
additional CHz-unitthe selectivity declined (Table 11.2-2, last entry, E = 9.5). From an
extensive study on Rhodococcus sp. NCIMB 11216 it was concluded that the
enantioselectivity largely depends on the relative difference in size of the two alkyl
substituent groups (Table 11.2-2). Increasing this size difference resulted in en-
hanced selectivities. The fact that the substrates bearing a phenyl group behave
differently might be attributed to electronic effects, such as n-n-stacking.All of these
biohydrolyses can be performed on a multigram-scale.
In contrast to the rather flexible bacterial epoxide hydrolases mentioned above,
limonene-1,2-oxide hydrolase from Rhodococcus erythropolis DCL14, an enzyme
involved in the limonene degradation pathway, has a rather narrow substrate
specificity. Of the compounds tested, only the natural substrate limonene-1,2-oxide
and several highly substituted (alicyclic) epoxides were substrates for the enzyme.
The enantioselectivities were usually low, except for the natural substrate [l1O1.
Styrene oxide, various derivatives thereof and phenyl glycidyl ether were obtained in
high ee and reasonable yield using a recombinant epoxide hydrolase from Agrobacte-
rium radiobacter ADl["']. Interestingly, the Tyrl52Phe and Tyr215Phe mutants
showed a considerableincrease in stereoselectivity.For example, the Evalue for para-
chlorostyrene oxide increased fourfold from E = 32 for the wild-type enzyme to E
>130 for the Tyr215Phe mutant enzyme[78].
11.2.2.3
Yeast Enzymes
Yeasts are generally very sturdy microorganisms which are easy to cultivate on a
large scale. These features make them interesting for preparative use r9'1. Enantiose-
lective epoxide hydrolysis by (red) yeasts has been studied only recently; the first
report demonstrated the epoxide hydrolase activity of Rhodotorula gl~tinis['~] on
several aryl, alicyclic and aliphatic epoxides. In follow-up studies, additional yeast
strains exhibiting good activities and sufficient enantioselectivitieswere found, and
the application of these biocatalysts has great potential[97.981.
Given the data available to date, it seems to be a general phenomenon that epoxide
hydrolases from fungi and from bacteria generally possess an opposite enantio-
preference. Whereas epoxide hydrolases from fungi of matching opposite enantio-
7 7 Hydrolysis and Formation of C-0 Bonds
592
I
preference are not known, an extensive screening showed that bacteria seem to be
more flexible in this respect[’’*]. This allows one to control the stereochemical
outcome by a simple choice of the appropriate microorganism.
112 . 3
Substrate Specificity and Selectivity
1 1 2.3.1
Asymmetrization o f meso-Epoxides
dio1[113.1141. u nfortunately, few such reactions have been reported with microbial
mammalian origin, which afforded the enantiomerically enriched corresponding
11L3.2
Resolution of Racemic Epoxides
f R BEH 117
- n. d. BEH 8
- R BEH 23
- R FEH 50
+ R YEH 51
- to f S YEH 51
++ R YEH 97
++ R YEH 96
a Selectivity denoted as (-) =low (E < 4), (3=moderate (E = 4-12), (+) = good (E = 13-50), (++) =excellent
(E > SO).
b BEH = bacterial epoxide hydrolase; FEH = fungal epoxide hydrolase; YEH =yeast epoxide hydrolase.
n. d. = not determined.
lases, e.g. Aspergillus niger LCP 521 and Beauveria bassiana ATCC 7159['". '"]. The
first entry in Table 11.2-4is given solely for reason of comparison, since mammalian
hepatic epoxide hydrolase was used. This enzyme source is not applicable to
preparative-scale reactions.
Interestingly, the bacterial epoxide hydrolase from Agrobacteriurn radiobacter AD 1
seems to hydrolyze para-substituted styrene oxides with opposite enantiopreference
when compared to EHs from fungi or yeast["8]. Although initial selectivities were
I I Hydrolysis and Formation ofC-0 Bonds
594 I Table 11.2-4. Enzymatic hydrolysis of styrene oxide-type epoxides, see Fig. 9(b).
n. d. BEH 117
f Ror Sc FEH 50
f S BEH 8
f S BEH 8
+ S BEH 8
++ S BEH 8
++ S BEH 8
++ S BEH 8
a Selectivity denoted as (-) =low (E < 4). (3=moderate (E = 4-12), (+) = good (E = 13-50), (++) =excellent
IE > 50).
I ,
b BEH = bacterial epoxide hydrolase; FEH = fungal epoxide hydrolase; YEH =yeast epoxide hydrolase.
c Depending on the strain, the enantiopreference varied. n. d. = not determined.
convergent fashion, and only one stereoisomeric diol was formed as the sole
product. In contrast, fungi seem less appropriate for the hydrolysis of 2,3-dis-
ubstituted oxiranes Lg4], whereas Rhodotorula glutinis was more effective on the cis-
configurated analogs of this substrate class[’’]. Interestingly, in contrast to the
bacteria, this yeast seems to operate via a classic kinetic resolution rather than an
enantioconvergent pathway. In this way, the simple choice of the appropriate
microorganism gives access to either the optically pure epoxide (yeast) or the
optically pure diol (bacteria).
596
I 7 7 Hydrolysis and Formation of C - 0 Bonds
Trisubstituted Epoxides. To date, only a limited set of data are available on the
enzymatic hydrolysis of trisubstituted epoxides (Table 11.2-7).Regardless of their
steric bulkiness, however, they seem to be accepted by epoxide hydrolases from
bacterial['". '*'I, fun gal["^ 941 and yeast["] sources, as long as the access to one side
of the substrate is not too severely restricted (e.g. a 2,2-dimethyl-3-alkyloxirane).
Further data are required to depict a general selectivity pattern within this group of
substrates.
11.2.3.3
Deracemization Methods
Lyophilized cells of
Nocardia sp. EH1 or H8
*
R
O A +
:A R'
(S) -diol
E >lo0 (R)-epoxide
rac e.e. >95%, yield >90%
I 4
HpSO cat. I dioxane I trace H 2 0
-- fl- fl
~ ]the
t i ~ n [ ' ~On . other hand, several epoxide hydrolases from yeasts and fungi seem
enzymatic
hydrolysis
recryst.
chemical
hydrolysis
yield 78%
O2N O2N
e.e. 80% e.e. 99%
yield 94%
cyclisation
yield 89%
R1
p 4
rac-trans
- Lyophilized
Bacterial Cells
R'
HO OH
(R,S)- diol
Figure 11.2-12. Resolution and
deracernization of 2,3-disubstituted
oxiranes by bacterial cells.
Lyophilized
Bacterial Cells
R1 R'
rac-cis (R,R)-diol
“7
Ph
Ph
R =ti, CI e.e. 51-88%
rac
e.e. >60%
11.2.5
Applications to Asymmetric Synthesis
Although the use of an epoxide hydrolase for the asymmetric hydrolysis was
reported for industrial synthesis of L- and meso-tartaric acid as early as 1969 r60], it was
only recently that applications to asymmetric synthesis appeared in the literature.
This fact can be attributed to the limited availability of these biocatalysts from
sources such as mammals or plants. Since the production of large amounts of crude
enzyme is now feasible, preparative-scaleapplications are getting within reach of the
synthetic chemist. For instance, fermentation of Nocardia EH1 on a 70-L scale
afforded >700 g of lyophilized cells ['*I.
One of the first applications of the microbial hydrolysis of epoxides for the
synthesis of a bioactive compound is based on the the resolution of a 2,3-dis-
ubstituted epoxy-fatty acid having a cis configuration (Fig. 11.2-14).Thus, by using
an enzyme preparation from Pseudomonas sp., the (9R,lOS)-enantiomerwas hydro-
lyzed in a trans-specificfashion (i.e. via inversion of configuration at C-10) yielding
the (9R,lOR)-threo-diol.The remaining (9S,lOR)-epoxidewas converted into (+)-dis-
parlure, the sex pheromone of the gypsy moth in >95%
Another illustration of the use of such a biocatalytic approach was the synthesis of
either enantiomer of a-bisabolol. One of the stereoisomers is of industrial value for
the cosmetic industry. This approach was based on the diastereoselective hydrolysis
of a mixture of oxirane-diastereoisomers obtained from ( R ) - or (S)-limonene
(Fig. 11.2-15) r9O]. Thus, starting from (S)-limonene,the biohydrolysis of the mixture
of (4S,8RS)-epoxidesled to unreacted (4S,8S)-epoxideand (4S,8R)-diol.The former
-CO*H
rac-cis
- Pseudomonas sp.
buffer
Ho&co2H
HO
9R
+ .
(+)-Disparlure
Figure 11.2-14. Resolution of a cis-2,3-disubstitutedepoxide and synthesis of disparlure
71.2 Hydrolysis ofEpoxides
I 601
(-)-(4S) -1irnonene
e.e. 99%
(p
(4S, 8 R)
yield 63%
(-)-(4 S,8S)-a-bisabolol
I d.e. 94% e.e. 99%, d.e. 94%
steps
I
Aspergillus
OH
72% 29%
showed a high diastereomeric purity (de >95%) and was chemically transformed into
(4S,SS)-a-bisabolol. The formed diol (de >94%) could be cyclized back to the
corresponding (4S,BR)-epoxide,thus affording access to another stereoisomer of a-
bisabolol. In addition, the two remaining stereoisomers of bisabolol could be
prepared in a similar manner starting from (R)-l'imonene.
Based on the deracemization of (*)-3-methyl-2-(4-pentenyl)-oxirane(Fig. 11.2-16)
using Nocardia EH1 and sulfuric acid in dioxane containing a trace amount ofwater
(see above), (S)-2-methyl-hept-6-ene-1,2-diol
was obtained in 97% yield and 99%
ee["']. This intermediate was successfully applied in a short synthesis of (S)-
7 1 Hydrolysis and Formation of C-0Bonds
602
I Figure 11.2-1 7.
Rhodococcus Synthesis of cis- and
OAc NCIMB 11216 OAc
trans-linalool oxide.
epoxide hydrolase
OH +
I I
9 (R R)
d.e. 98% d.e. 98%
MeOH,
MsCI,
Et3N, 0 OC K2C03
reflux
OH
I OH
trans- linalool oxide cis- linalool oxide
d.e. 94% d.e. 98%
e.e. 96%
Bower‘s compound
Figure 11.2-18. Synthesis of Bower’s compound.
1) Nocardia EHl
TRIS-buffer pH 7.5 P H TsCW,
_____)
OH
2) H2S04 cat.
rac H20/dioxane e.e. 94%
v C o 2 H 1) LiAIH4TTHF ,
2) AC 20lDMAP
ho
HO
1) Na1O4/RuCl3 cat./
H O p C W o A c 1) K2C03/MeOH
MeCN/CCI4/H 20 ,.’ OAc ____)
_____)
2) HCI aq.
2) HCI aq.
(-)-( R)-rnevalonolactone
e.e. >99%
Figure 11.2-19. Synthesis of (R)-(-)-mevalonolactone.
eight steps in 55% overall yield and >99% ee (Fig. 11.2-19). In the key step, the
aforementioned enantioconvergent chemoenzymatic deracemization route was ap-
plied. Thus, 2-methyl-2-benzyl-oxiranewas deracemized on a 10 g scale using
lyophilized cells of Nocardia EH1 and sulfuric acid. The product (S)-diolwas isolated
in 94% chemical yield and 94% optical During the scale-up of this
I 7 Hydrolysis and Formation ofC-0 Bonds
604
I
external recycling:
$- ,& J. 1) HBr/AcOH
2) KOH/MeOH
Aspergillus niger + ~
OH OH , .
0 cell-free extract
0 0
i-Bu i-Bu i-Bu
KMn04/H SO,
11.2.6
Summary and Outlook
Over the past few years, an impressive array of epoxide hydrolases has been
identified from microbial sources. Due to the fact that they can be easily employed as
whole-cellpreparations or crude cell-free extracts in sufficient amounts by fermenta-
tion, they are just being recognized as highly versatile biocatalysts for the preparation
of enantiopure epoxides and vicinal diols. The future will certainly bring an
increasing number of useful applications of these systems to the asymmetric
synthesis of chiral bioactive compounds. As for all enzymes, the enantioselectivity of
References I605
microbial epoxide hydrolysis depends on the substrate structure and the type of
enzyme involved. The data available to date indicate that the enantioselectivites of
enzymes from certain microbial sources can be roughly correlated to the substitu-
tional pattern of various types of substrates: red yeast give best selectivities with
monosubstituted oxiranes, fungal cells are suited for styrene oxide-type substrates
and bacterial enzymes are the catalysts of choice for more highly substituted 2,2- and
2,3-disubstituted epoxides. Since the first three-dimensional X-ray structure of an
epoxide hydrolase has recently been solved, more will follow, which will improve the
predictability of stereoselectivities. Given the data presented above, possible in-
dustrial applications of microbial epoxide hydrolases can be anticipated in the near
future.
References
31
I 11 Hydrolysis and Formation o f C - 0 Bonds
Chi-Huey Wong
1.3.1
Introduction
where X#Pro or Asp[3o,60. 65-671 . B efore transport into the Golgi apparatus, trim-
ming of the glycan by glucosidases I and I1 and a mannosidase reveals a core
pentasaccharide (peptide-A~n-(GlcNAc)2-(Man)~). This structure is further proc-
essed by mannosidases and glycosyltransferases in the Golgi apparatus, resulting in
either a high-mannose, complex, or hybrid type oligosaccharide. Sequential addition
of monosaccharides then provides the fully-elaborated oligosaccharide chain. In
contrast, the more structurally diverse 0-linked glycans are assembled within the
Golgi apparatus by glycosyltransferases[*lS60]. In the most common route, GalNAc
is initially appended to serine or threonine catalyzed by a UDP-Ga1NAc:polypeptide
GalNAc-transferase. Monosaccharides are then added individually to the growing
oligosaccharide chain by glycosyltransferases.
610
I 7 7 Hydrolysis and Formation ofC-0 Bonds
R HOO o G Ho
&AcHN 0
AcHNo-b(-O-)(-O 0
I I
0- 0-
Dolichylpyrophosphate-linked oligosaccharide
R = oligosaccharide, n = 9-15
R20
HO
HO OH OH
OH
Ganglioside GMI: R' = Gal 1,SGalNAc -, R2 = H
Ganglioside GM2: R' = GalNAc -, R2 = H
Ganglioside GM3: R' = H, R2 = H
Ganglioside GD3: R' = H, R2 = NeuAc - How&
; o& OH
AcHN OR
HO OH +OH NHAc
Fuc
NeuAc 2,3Gal 1.4GlcNAc 1,PMan 1
\6 .N 6
GlcNAc 1 - - - - - + 4Man 1,4GlcNAc 1.4GlcNAc 1N A s n
All mammalian cells, with the exception of erythrocytes, contain the necessary
I
elements for glycosylation. In certain secretory cells, however, the preponderance of
glycosyltransferases is greater fG81. The structures of some typical naturally-occurring
glycoproteins, glycolipids,and oligosaccharides are illustrated in Fig. 11.3-1.
The major classes of cell-surfaceglycolipids include the glycosphingolipids (GSLs)
and glycoglycerolipids. Gangliosides IG91, or sialic acid-containingglycosphingolipids,
are especially abundant on neural cell surfaces I7O]. These compounds play a role in
the differentiation of cell types and in the regulation of cell growth. Additionally,
sphingosine, the lipid component of GSLs, has been suggested to function as an
intracellular second messenger [711.
The mammalian glycosyltransferases of the Leloir pathway utilize monosacchar-
ides activated as glycosyl esters of nucleoside mono- or diphosphates as glycosyl
donor substrates Primarily eight nucleotide sugars serve as glycosyl donors for
the synthesis of most oligosaccharides: UDP-Glc, UDP-GlcNAc, UDP-Gal, UDP-
GalNAc, GDP-Man, GDP-Fuc, UDP-GlcUA, and CMP-NeuAc (Fig. 11.3-1). Many
other monosaccharides, such as the anionic or sulfated sugars of heparin and
chondroitin sulfate, are also found in mammalian systems, but usually are the result
of post-glycosyl transfer modifications 272 72a,b1. Non-Leloir glycosyltransferases
typically employ glycosyl phosphates as activated donors. A diverse array of mono-
saccharides (e.g. xylose, arabinose, KDO) and oligosaccharides is also present in
microorganisms, plants, and invertebrates[33* G2, 73-7G1 .The enzymes responsible for
their biosynthesis, however, have not been extensively exploited for synthesis,
though the same principles as in mammalian systems apply. Some sugar nucleo-
tides used by enzymes of other pathways are also shown in Fig. 11.3-2.
Chemists have employed glycosyltransferases from the Leloir and non-Leloir
pathways for the synthesis of oligosaccharides and glycoconjugates[77-831. Glycosi-
dases have also been exploited for synthesis [77-841. The function of glycosidases in
vivo is to cleave glycosidic bonds; however, under appropriate conditions, they can be
useful synthetic catalysts. Each group of enzymes has certain advantages and
disadvantages for synthesis. Glycosyltransferasesare highly specific in the formation
of glycosides, but the availability of many of the necessary enzymes is limited.
Glycosidases have the advantage of wider availability and lower cost, but they are not
as regio-specificor high-yieldingin synthetic reactions. Therefore the chemist must
choose the enzyme which is best suited for the application at hand. Other enzymatic
methods used to synthesize glycoconjugateswill also be discussed.
11.3.2
Clycosyltransferases o f the Leloir Pathway
n 0
NHz
HO OH HO OH
a-UDP-Glucose a-GDP-Mannose
(UDP-Glc) (GDP-Man)
HO
HobUDP
HO&
HO
AcHN
OUDP
VD
HO OH
HO
HO $
+
HoOUDP
AcHN
HO OH a-UDP-KAcetylgalactosarnine a-UDP-Glucuronic acid
(UDP-GalNAc) (UDP-GlcUA)
P-CMP-N-Acetylneurarninic acid
(CMP-NeuAc)
0
HO OCMP
HO OH
P-TDP-L-Rharnnose b-CMP-KDO a-UDP-N-Acetylrnuramicacid
Figure 11.3-2.
--
Gal Gal-I-P
1-
Fru-6-P Man-6-P -Man-I-P I--
1 1
GkN-6-P Man
1
GlcNAc-6-- GIcNAc
ManNAc-6-P-N&AC-~-P
Figure 11.3-3.
In contrast, CMP-NeuAc is formed by the condensation of NeuAc with CTP [Eq. (2)].
Some of the enzymes involved in the biosynthesis of sugar nucleotides also accept
unnatural sugars as substrates. In general, however, the rates are quite slow, thus
limiting the usefulness of this approach.
Sugar-1-P+ NTP NDP-Sugar + PPi
-+
(1)
NeuAc + CTP CMPNeuAc + PPi
+
(4
11.3.2.1
Synthesis of Sugar Nucleoside Phosphates
.OH
0 0 0
I1 I1 I1
-0-P -0 - P -0 -P - 0
0-
I I
0. I
0. d
XMP *-
Figure 11.3-4.
XTP
XDP *
*
OP 0
XTP
Jco,
0 OP
A 0 ; A o 2
1. Adenylate kinase (EC 2.7.4.3, X = A,C,U)
XTP
1 phospho-
glycero-
mutase
chemical
synthesis
diphosphate kinase (E. C. 2.7.4.6) uses ATP. Pyruvate kinase has generally been the
enzyme of choice because it is less expensive than nucleoside diphosphate ki-
and because PEP is more stable and provides a more thermodynam-
94, lo7],
ically favorable driving force for phosphorylation than does acetyl phosphate
(Fig. 11.3-5). A recently described polyphosphate kinase uses polyphosphate as
donor, providing a potentially cheaper kinase route [lo6].
The preparation of NDPs from NMPs is more complicated, and requires different
enzymes for each NMP. Adenylate kinase (E. C. 2.7.4.3) phosphorylates AMP[88]and
CMP[1081,and also slowly phosphorylates UMP. Guanylate kinase (E. C. 2.7.4.8)
catalyzes the phosphorylation of GMP. Nucleoside monophosphate kinase (E. C.
2.7.4.4) uses ATP to phosphorylate AMP, CMP, GMP, and UMP; however, the
enzyme is relatively expensive and Both CMP and UMP kinases exist
but are not commercially available. For those kinases requiring ATP as a phosphor-
ylating agent, ATP is usually used in a catalFc amount and recycled from ADP
using pyruvate kinase/PEP or acetate kinaselacetylphosphate[77, lo9].Phosphoe-
nolpyruvate may be prepared chemically from p y r u ~ a t e [or ~ ~generated
~] enzymat-
ically from D-3-phosphoglycericacid['''] (Fig. 11.34).
When chemical and enzymatic methods for NTP synthesis are
enzymatic techniques provide the most convenient route to CTP and GTP, whereas
chemical deamination of CTP is the best method for preparing UTP[941.ATP is
relatively inexpensive from commercial sources, although it has been synthesized
enzymatically from AMP on 50 mmol scale. Mixtures of NTPs can be prepared from
RNA by sequential nuclease PI, polynucleotide phosphorylase, and pyruvate kinase-
catalyzed reactions [llO]. This mixture can be selectively converted to a sugar nucleo-
tide using a particular sugar nucleoside diphosphate pyrophosphorylase['lo].
UDP-glucose ( UDP-Glc) and UDP-galactose ( UDP-Gal). UDP-glucose has been
prepared from UTP and glucose-1-phosphate under catalysis by UDP-glucose
pyrophosphorylase (Fig. 11.3-7)[94, 2' ' ''13, '141. UDP-Ga1 can be synthesized in an
UDP-Glc HO OR
4-epimerase OH
Figure 11.3-7.
Figure 11.3-8.
E, = UDP-G1c:galactosylphosphate
0PO32.
lE2 lACZO
H00P032- H2NOUDP
uridyltransferase HO OH
Figure 11.3-9.
As the equilibrium constant for the exchange reaction is close to unity, phosphoglu-
comutase was required to relieve product inhibition and shift the equilibrium. The
UDP-GalN thus produced was then chemically acetylated to give UDP-GalNAc.
A modification of the latter procedure has been adapted to large-scalesynthesis of
UDP-GalNAc["8]. In this procedure, UDP-Glc was regenerated in situ from UTP and
the product Glc-1-P under catalysis by UDP-Glc pyrophosphorylase. This also shifts
the equilibrium toward the formation of UDP-GalN. Alternatively, UDP-GalNAc can
be prepared from UMP and sucrose employing sucrose ~ y n t h a s e [ ~Large-scale
~~].
production of UDP-GalNAc in yeast has also been accomplished[120].
GDP-mannose (GDP-Man).GDP-mannose has been prepared from Glc and GMP
using dried baker's yeast cells ['"I. The procedure involves the biocatalytic conver-
sion of glucose to Man-1-P and subsequently to GDP-Man using GDP-Man pyr-
ophosphorylase. A cell-free extract from baker's yeast has also been used to
synthesize GDP-Man from mannose"'']. A direct synthesis from chemically-
prepared Man-1-P and GTP, catalyzed by GDP-Man pyrophosphorylase (E. C.
2.7.7.13) is useful for large scale producation (Fig. 11.3-10)Lg4]. Alternative strategies
for continuous GDP-Man production["'], the synthesis of GDP-Man directly from
mannose and other routes have also been pursued[124].
GDP-ficose (GDP-Fuc). GDP-fucose is biosynthesized in vivo from GDP-Man by
an NADPH-dependentoxidoreductase enzyme system. Such systems have also been
utilized for in vitro syntheses of GDP-Fuc. For example, the synthesis of GDP-Fuc
was accomplished using a crude enzyme preparation from Agrobacterium radio-
ba~ter[l'~].NADPH was regenerated in situ from NADP using glucose-6-phosphate
dehydrogenase and Glc-6-P[12G]. Employing a similar procedure, GDP-Fuc has been
Baker's
t
- A
GTP, GDP-Fuc
GDP-Man pyrophos-
Man-1-P DvroDhosoholvlase fucokinase p-tucose-,-p ho lase
Fucose
GTP pp,
Figure 11.3-10.
618
I 1 1 Hydrolysis and Formation of C - 0 Bonds
Figure 11.3-11.
HO
2 NADH
L-LDH
-HraoH
OH
H HO O h o H HO- Ho ~ A El0 2 - * H o
AcHN a C O z H
NHAc HO OH
Pyruvate PEP H
z@
H
o:
AcHN
HO OH
Figure 11.3-12.
11.3.2.2
Substrate Specificity and Synthetic Applications of Clycosyltransferases
HO
HoOUDP
+ HO NHAcOR p1,4-GalT,Mn" * H:go& HO Ho
NHAc
OR
OH
H Y HO ~
G Ho
& H OH ":Go--&
HO Ho NHAcOR
HO OH
.:go& HO R' NHAcOR
R' = H, OH, OCH3,OCH&H=CH,
Figure 11.3-13.
I
Fmoc-Thr(a-0GlcNAc)-COOH Ac-Lys-Pro-Pro-Asn-Thr-Thr-Ser-Ala
* *
1 SPPS, 2. deprotection 0
H(G O Y'NHAC
'COOH
1. pl,4-GalT,
2. a2,3-SiaT,
3. a1, ~ - FucT
4. Pd(PPh3)4
Figure 11.3-14.
1. p1,4-GalT,
2. a2,3-SiaT,
3. al,S-FucT
OH
HA OH Ac-Tyr-Asp-Phe-Leu-Pro-Glu-HN
GIu-NH,
I
OR 0
Figure 11.3-15.
NHAc
Protein
Figure 11.3-16.
7 7 Hydrolysis and Formation of C-0 Bonds
UDP-Gal 100
UDP-4-deoxy-Glc no
5.5 ~ 5 1
UDP-Ara
HoOUDP
UDP-GalNAc
UDP-GlcNAc HO 0
UDP-GlcN HO%
HO 0.09
HzNOUDP
UDP-5-thio-Gal H O q 5
HoOUDP
D
D
C
NeuAca2,6Galp1,4GlcNAc~OMe
NeuAca2,6Gal~1,4GlcNAc~l,3GaI~l,4Glc
NeuAca2,6Gal~l,4GlcNAc~1-N-Asn
NeuAca2,6Gal~l,4GlcNAc~l,2ManaOMe
NeuAca2,6Ga~~1,4GlcNAc~1,3(Ga~~1,4GlcNAc~1,6)Cal~l,4Glc~OMe
NeuAc(9-O-Ac)a2,6Gal~1,4GlcNAc
NeuAca2,6Galpl,4GlcNAc~R R = OH, NHs,GlyGlyAsnGlyGly or
N-Alloc-PheAsnSerThrIle
NeuAca2,6Ga~~l,4G1cNAc~l,4(NeuAca2,6Gal~l,4GlcNAc~l,2/3)Gal~O
D
(CH2)5C02Me
CMP-NeuAc + a2,S-SiaT
NeuAca2,3Galpl,4GlcpOMe D [166]
NeuAca2,3Gal~l,4GlcNAc~OMe D [166]
NeuAca2,3Galpl,3GlcNAc~OR;
R = Me,Ph,(CHz)sC02Me D [166]
NeuAca2,3Gal~1,3GlcNAcpl,3Gal~l,4Glc D [166]
NeuAca2,3Gal~l,3GlcNAc~l,3Gal~O(CH2)8C02Me D [254]
NeuAca2,3Gal~l,3GlcNAc~1,6Gal~O(CH2)8C02Me D [254]
NeuAca2,3Galpl,3GlcNAcpOR (R= Et) C [I771
(R= H,(CH2)5COzMe) D 11671
NeuAca2,3Galp1,3(NeuAca2,6)GalNAc~OPh D [178]
3-O-Me-Gal~l,4Glc~l,6(NeuAca2,3Gal~l,4)GlcNAc~l,3Gal~l
,4Glcp1,6- D [179]
(NeuAca2,3Gal~1,4)GlcNAc~OMe
a A, > 1 g; B, 0.1-1 g; C, l(L-100mg; D,< 10 mg
7 7 Hydrolysis and Formation of C - 0 Bonds
(Table 11.3-3)[1691. Some SiaTs accept CMP-NeuAc analogs which are derivatized at
the 9-position with amino, fluoro, azido, acetamido, or benzamido
groups[139, 140. 142c,d, 168-1701 A
. zido-, phthalimido-, carbamate, and pivaloyl analogs
of LacNAc and Galpl,3GalNAc are also substrates for the enzymes[172].Sialyl-
transferases have been used to append NeuAc to galactose on the terminus of
glycopeptides [‘“I, glycolipids and glycoproteins [‘“I.
Fucosyltransferase (FucT). Fucosyltransferases are involved in the biosynthesis of
many blood-group substances and tumor-associated antigens. al,3-FucT L-fucosy-
lates the GlcNAc 3-position of LacNAc and sialyla2,3LacNAc to provide the Lewis X
and sialyl Lewis X structures, respectively Several other acceptor substrates with
modifications in the GlcNAc residue [lactose, Galpl,4Glucal, Galp1,4(5-thioGlc)]can
also be fucosylated by various FucT isozymes (Table 11.3-4)[182]. a-1,3/4-FucT
fucosylates either the GlcNAc 3-position of Galpl,4GlcNAc or the GlcNAc 4-position
of Galpl,3GlcNAc (as well as the sialylated versions) to afford (sialy1)Lewis X or
(sia1yl)Lewis A, respectively[174,17’, . Furthermore, a1,3/4-FucT will transfer a
fucose residue which is substituted on C-6 by a very sterically demanding structure.
Notably, a synthetic blood group antigen can be attached, and the resulting “oligo-
saccharide” can be transferred to an acceptor from its GDP derivative[’86].This
approach has been employed to alter the antigenic properties of cell-surface
glycoproteins.
The Lewis A al,4-FucT has been used to transfer unnatural fucose derivatives-
from their GDP esters. 3-Deoxyfucose and L-arabinose are transferred to LacNAc-
pO(CH2)8C02CH3 at a rate of 2.3% and 5.9%, respectively, relative to ~ - f u c o s e [ ’ ~ ~ ] .
Moreover, al,3-FucTs have been extensively employed as the final step in an
enzymatic cascade for the synthesis of complex oligosaccharides [lS71, glycopep-
tides and glycoproteins [1811 in which the sLeX structure is formed. N-Acet-
ylglucosaminyltransrase (GlcNAcT).In viuo, the N-acetylglucosaminyl transferases
control the branching pattern of N-linked glycans[188, . Each of these enzymes
transfers a p-GlcNAc residue from UDP-GlcNAc to a high mannose-based acceptor.
The GlcNAc transferases I-VI, which catalyze the additon of the GlcNAc residues to
~ ~~
UDP-GIcNAc + GlcNAcT I
G~cNAc~1,2Manal,3(Manal,G)Man~O(CH~)~CO~Me C [59, 1921
3-deoxy, 4-deoxy, or G-deoxy-GlcNAc~l,2Manal,3(Manal,G)Man~O D [190]
(CH2)8C02Me
UDP-CICNAC+ CICNACTII
GlcNAc~l,2Manal,G(GlcNAc~l,2Manal,3)Man~O(CH,~)~CO~MeD [192]
UDP-CICNAC+ CICNACT
G~cNAc~l,G(Gal~l,3)GlcNAc D [193]
UDP-CIC+ CICT
GlcPOR; R = C H ~ C H J(CH&NH2
, C,D [194]
a A, > 1 g; B,0.1-1 g: C, 10-100 mg; D,< 10 mg
E j : pl,4-GalT
E2: pyruvate kinase
E3: UDP-Glc pyrophosphotylase
E4: UDP-Glc 4-epimerase
E5: pyrophosphotylase
E6:phosphoglucomutase
Figure 11.3-17.
11.3.2.3
In Situ Cofactor Regeneration
Globotriooe
-0&
HO
OH
OH
Figure 11.3-18.
because of its low concentration in solution. And third, isolation of the product is
greatly facilitated.
A multi-enzyme regeneration system for CMP-NeuAc is illustrated in Fig. 11.3-
19[135,2081, n'IS system follows the same basic principles as the UDP-Gal recycling
system. A CMP-NeuAc synthetase/a2,3-SiaTfusion enzyme with increased stability
has also been applied to this The development of these regeneration
systems, as well as those for G D P - M ~ ~ I [ ~GDP-FucL'~~],
'~], and UDP-G~CUAL~~']
should facilitate the widespread use of glycosyltransferases for oligosaccharide
synthesis. Notably, when UDP-GlcUA and UDP-GlcNAc recycling systems are
combined with hyaluronic acid synthase, HA polymers can be New
/ "n NHAc
CTP c HO OH
Aco;
HO
AcNH
0 0
It II
o=s-0-P-
I I
0- 0-
PAPS
0 O H \ / o=po
/ Sulfotransferase IV \
Figure 11.3-20.
systems for the recycling of PAPS for the synthesis of complex sulfated carbohy-
drates have also recently been developed (Fig. 11.3-20)f2l2I.
11.3.2.4
Cloning and Expression o f Clycosyltransferases
While many glycosyltransferases catalyze similar reactions and use the same donor
substrate, there appears to be little sequence homology among the different enzymes
of this class (i.e GalT vs SiaT, etc.). There is, however, a significant cross species
homology for the same glycosyltransferase. For instance, one finds 86% identity
when comparing the P1.4-GalT protein sequence from humans to that from rat. The
different glycosyltransferases do exhibit some similarity in that their cDNA se-
quences encode regions consistent with a short N-terminal tail, a hydrophobic
transmembrane sequence, a short stem sequence, and a large C-terminal catalytic
domain [2131. In addition to the membrane-bound form of the glycosyltransferases,
soluble enzymatic forms have also been identified in body fluids such as blood, milk,
and colostrum. Indeed, these fluids have been sources for the purification of specific
glycosyltransferasesL2lk2l7].A comparison of the cDNA sequences of these soluble
enzymes with full-length glycosyltransferasegenes suggests that the stem region has
been cleaved to release the large catalytic domain from the membrane. Presumably,
this theme of signal sequence cleavage is consistent for all the glycosyltransferases
(Fig. 11.3-21)[2191.
The amount of a glycosyltransferase that can be isolated from natural sources is
often limited by the low concentrations of these enzymes present in most tissues and
7 1.3 Hydrolysis and Formation ofclycosidic Bonds
Figure 11.3-21.
I 629
Extraction
of mRNA
I Subclone into
‘ I Restriction map
and redesign of
u
- / expression system
1
expression system
I
L I I
Synthesis
of cDNA
/
Figure 11.3-22.
other hand, has been expressed in COS cells using the SV40 Expression
in COS cells using SV40 was also applied to the cloning of bovine j31,4-GalT[222]. A
noteworthy approach toward the expression of glycosyltransferases in E. coli has
been developed by Aoki et al. to obtain human j31,4-GalT[231].A unique RsrII
restriction site in the P1,4-GalT gene allowed the dissection of the sequence at the
location of signal peptidase cleavage. The cohesive terminus was digested with
Klenow fragment, and the blunt end ligated to pINIII-ompA2[232] at a Klenow
fragment treated EcoRI site. This generated the code for a soluble fusion protein of
j31,4-GalT with the ompA signal sequence. Transcription and translation of this
sequence in E. coli produced an active enzyme that was released into the periplasmic
space. Purification and N-terminal sequencing of the enzyme verified the expression
of the soluble form of j31,4-GalT with an additional tripeptide N-terminal tail. The
kinetic parameters of this enzyme appear to be identical to the isolated native
enzyme.
To date, over a hundred glycosyltransferaseshave been clonedLZ1l.Expression and
production in quantities sufficient for enzymatic synthesis is, however, another
matter. Only a handful of glycosyltransferases are currently commercially available.
Given the advantages of enzymatic synthesis of oligosaccharides over traditional
schemes, research into the overexpression of glycosyltransferases will undoubtedly
continue to be developed.
11.3.3
Non-Leloir Clycosyltransferases: Transfer o f Clycosyl donors from Clycosyl Phosphates
and Glycosides
HO
HO
Sucrose Potato
phosphorylase phosphorylase
+ HOOP032-
HO OH Primer
--Pnrner
OH OH HoYxonOH n
Sucrose, P,,
sucrose
ln>61
Figure 11.323.
Unnatural primers bearing functional groups can also be used to prepare tailor-
made polysaccharides for further manipulation, e. g. attachment to protein or other
compounds (Fig. 11.3-23).
Cyclodextrin al,4-glucosyltransferase (CD a1,4-GlcT, E. C. 2.4.1.19) from Bacillus
macerans catalyzes the cyclization of oligomaltose to form a-, 0- and &cyclodextrin,
n'
and the transfer of sugars from cyclodextrin to an acceptor to form oligosacchar-
ides[245. 2461. is enzyme can transform a-glucosylfluoride into a mixture of a- and
P-cyclodextrinsand malto-oligomers[2471. When immobilized on a silica gel support,
CD a1,CGlcT was very stable, with no loss of activity observed after 4 weeks when
stored at 4 "C. This type of enzymatic catalysis may provide a new route to unnatural
cyclodextrin analogs and novel oligosaccharides, as glucose analogs are also sub-
strates. For example, oligoglucosyl deoxynojirimycin and N-substituted derivatives
were produced under CD al,4-GlcTcatalysis. Subsequent hydrolysis by glucoamy-
lase gave glycosylazasugars like 4-O-a-~-glucopyranosyl deoxynojirimycin in - GO %
yield (Fig. 11.3-24)[2481 The N-methyl derivative was reported to be a potent inhibitor
of glucosidase.
In spite of the progress that has been made, several difficulties limit the use of cell-
free enzymes for the synthesis of polysaccharides. The major problem is the
complexity of many polysaccharide-synthesizing systems. Isolation, purification,
and stabilization of the required enzymes is often difficult, as many enzymes lose
activity when they are no longer membrane-associated. Enzyme isolation from
eukaryotic sources is tedious, because of low cellular enzyme concentration. It is
unlikely that cell-free enzymatic synthesis will provide better routes to most natural
polysaccharides than do fermentation and isolation. The use of genetic engineering,
OH
+ (glucose), 1. Cyclodextrin
glucosyltransferase * Ho%&R
HO
HHO o e R
OH 2. Glucoamylase HO
OH
Figure 11.3-24.
633
7 7.3 Hydrolysis and Formation ofClycosidic Bonds
I
HO
HO & OH
X
ROH, glycosidase *&
HO
HO OH
OR
Equilibrium conditions: X = OH
Kinetic conditions: X = F, o or p N 0 2 , OR’
Figure 11.3-25.
11.3.4
Clycosidases
11.3.4.1
Equilibrium-controlledSynthesis
11.3.4.2
Kinetically Controlled Synthesis
11.3.4.3
Selectivity
fi-Caladosidase[252, 4631
GlcPOPh + ROH (R = alkyl) GlcPOR C [267]
GalP1,4Glc + GlcNAc-R (R = O H or SEt) Galpl,3GlcNAcR B [265]
GalP1,4Glc + GlcNAc GalPl,4GlcNAc A [269]
+ GlcNAc Galp1,3-GlcNAc B [259,268]
+ GalNAc GaQ31,G-GalNAc B [259, 2681
+ ROH (R = allyl, benzyl, GalPOR A, B [263]
TM S (CH2 ) 2 ) GalP1,3/6GalPOR B (2631
b
GalPOPh + B [270]
E [273]
HO n=lor2 GalPO (89-90% de)
E [273]
R = (CH& or GalPO (75 % de)
Ho CH=CH "O
E [273]
(50% de)
636
I 1 1 Hydrolysis and Formation of C - 0 Bonds
a-Mannosidase[252,464]
ManaO-p-PhNO2 + ManaOR Manal,2/6ManaOR B [263]
(R = Me or p-PhNO2)
a-Glucosidase [252,465]
Glc + Fru Glca1,lFru D 12631
Glcp1,4Glc + HO C [154, 2671
HO x) GlcaO
fi-Glucosidase[252,4651
Glc Glcpl,4/6Glc C [284]
Glcpl,4Glc Glc~l,4Glc~l,4Glc C (2841
a-Fucosidase [252,467]
FucaO-p-PhNOz + Gal(a or p)OMe Fucal,3Gal(a or p)OMe E ~ 4 1
Neuraminidase[252,468]
NeuAca-p-PhN02 + Gal(a or p)OMe NeuAca2,3/6Gal(a or p)OMe D [289]
NeuAca-p-PhN02 + Galpl,4GlcNAc NeuAca2,3/6GalPl,4GlcNAc D [289]
a A, > 1 g; B, 0.1-1 g; C, 10-100 mg; D, < 10 mg; E, not reported
7 7.3 Hydrolysis and Formation ofClycosidic Bonds
I 637
chitinase
HO polymerization
Figure 11.3-26.
L NHAc 1"
than thermodynamicallycontrolled synthesis in achieving selectivity. In general, the
primary hydroxyl group of the acceptor reacts preferentially over secondary hydroxyl
groups, resulting in a 1,G-glycosidic linkage. Some control of selectivity has been
demonstrated by the selection of an appropriate donorlacceptor combination. For
example, the a-galactosidase-catalyzed reactions of a-Gal-OPh-p-NO2with a-Gal-
OMe and P-Gal-OMeform predominantly a-1,3 and a-l,G linkages, re~pectivelyl~"].
The substituent at the anomeric center of the acceptor controls the position of
glycosylation to some extent. aGal-OPh-p-NO2'acting both as donor and acceptor,
forms preferentially the a-1,3 linkage, whereas the ortho-nitrophenylglycoside reacts
in a similar fashion to form predominantly the a-1,2 linkage [2631. With P-galactosi-
dase, P-1,3-linkeddisaccharides were formed preferentially when benzyl or ally1 p-
galactosidewas used as acceptor[84.2631. The use of glycals as acceptors has also been
employed as a means of controlling ~electivityI~~~1.
One can also use glycosidasesfrom different species to control the regioselectivity.
For example, the 0-galactosidase from testes catalyzes the formation of Galpl,3Glc-
NAc[2651 from lactose and GlcNAc. The minor products produced in this preparation
were then hydrolyzed by the E. coli p-galactosidase, which preferentially hydrolyzes
P-1,G-linked galactosyl residues. The overall yield of the P-1,3-linked disaccharides
was around 10-20 %.
Synthesis of polysaccharides based on kinetically controlled glycosidase reactions
have been accomplished, as exemplified by the cellulase-catalyzed reaction of p-
cellobiosyl fluoride to form cellulose, with degree of polymerization c 22L266]. In
another strategy, employing a chitin hydrolysis transition state analog, chitinase
catalyzed polymerization was accomplishedwithout competing hydrolysis (Fig. 11.3-
26) [2491. Glycosyl transfer to non-sugar acceptor has also been demonstrated. These
reactions are especially interesting with chiral, racemic, or meso alcoholic acceptors,
as one might expect some degree of diastereoselectivity due to the asymmetric
microenvironment of an enzyme active site. Such selectivity has indeed been
observed, with diastereoselectivities ranging from moderate to exceptional, as
illustrated in Table 11.3-7.
11.3.5
Synthesis of N-glycosides
Nucleosides and their derivatives are ubiquitous in nature, and are involved in a
myriad of biochemical phenomena, most notably the storage and transfer of genetic
information. Interest in this class of compounds has been stimulated by the efficacy
638
I 7 7 Hydrolysis and Formation of C - 0 Bonds
of certain nucleosides as antiparasitic [2971 and antiviral agents [298, 2991. Nucleosides
have traditionally been prepared by chemical methods (3001 requiring multiple pro-
tecting group manipulations and glycosyl activation procedures. Problems encoun-
tered include control of anomeric configuration and regiospecific C-N glycoside
formation when there are several possible nucleophilic groups in the purine or
pyrimidine base.
11.3.5.1
Nucleoside Phosphotylase
11.3.5.2
NAD Hydrolase
The enzyme NAD glycohydrolase has been used in exchange reactions for the
preparation of NAD analogs (3181. The enzyme accepts nicotinamide analogs with
modification at the amide functionality as substrates. Depending on the structure of
the nicotinamide analogs used, the reaction may be either reversible or irreversible.
NADH and its 6-hydroxyl derivative are not substrates for the enzyme. When
4-amino, 4-methylamino, or 4-dimethylamino nicotinamide or nicotinate was used
as substrate, the product NAD analog existed as a 1,4-dihydro-typet a ~ t o m e r [ ~ ~ ' ] .
11.3.6
Biological Applications of Synthetic Clycoconjugates
11.3.6.1
Clycosidase and Clycosyl Transferase Inhibitors
Carbohydrate analogs and derivatives are valuable in studying the biosynthesis and
modification of oligosaccharides: deoxynojirimycin, swainsonine, and castanosper-
mine inhibit trimming of the N-linked oligosaccharides of glycoproteins[3201; tunica-
mycin and streptovirudin inhibit protein glycosylation in the Leloir pathway[32'];
acarbose inhibits amylase [3221. These inhibitors provide a way of exploring cell-
surface oligosaccharide chemistry, a topic of central interest in differentiation,
development, and disease. Most are relatively easily understood as transition state
640
I 11 Hydrolysis and Formation ofC-0 Bonds
Inosine
7-N-Methyl Guanosine
.GN N."
A
B
47
44
[305]
[307]
X = NHz, Y = H, NH2, C H j
N X = OH, Y = C1, H , NH2, CH, B 3 6 9 2 [316]
HO
,!+X = S H , Y = N H z
1-(P-o-arabinosyl)uracil
B 7-29 [310]
deoxythymidine
H G e "
HO R
B 12-17 [306]
R = H (5'-deoxyuridine)or ?.
R = OH (5'-deoxythymidine)
a Method A: a-Glycosyl-1-phosphate generated and isolated prior to addition of acceptor heterocycle
Method B: In situ generation of a-glycosyl-1-phosphate.
b Yields are based on the initial amount of heterocycle acceptor.
analogs, and the design of new sugar analogs to inhibit other glycosidases and
glycosyltransferases [Is2. 3231 can be accomplished.
The syntheses of these types of structures are not straightforward using classical
synthetic methods. Enzymatic methods have already been proven to be very useful in
7 1.3 Hydrolysis and Formation ofClycosidic Bonds
I 641
11.3.6.2
Clycoprotein Remodeling
Fmoc-AA-0
11 0
t
Fmoc-SPPS
I! PG removal
TFA,
Frnoc
Sugar H--f+
PEPTIDE 0
TFA cleavage
Frnoc+T+o Sugar
1 Pd(O),
nucieophile
Engineered Subtilisin.
Fmoc removal (morpholineIDMF)
PS = polystyrene
PG = acid-sensitive protectin
Figure 11.3-27.
642
I I 1 Hydrolysis and Formation of C - 0 Bonds
Expression as a
C-terminal intein- Intein-mediated
"."-:'
HS
COOH fusioytein thioester formation t
H.N- L N k y k corn
0
Protein lntein
Protein of interest H.N-E;;~COOH
11.3.7
Future Opportunities
References
40
I 11 Hydrolysis and Formation of C-0 Bonds
G. Ashwell, J . Harford, Annu. Rev. Biochem. 62 V. Ginsburg, Adv. Enzymol. 1964,26, 35,
1982,61, 531. Methods Enzymol. 1966,8; 1987, 138; 1989,
41 E. G. Berger, U. F. Greber, K. Mosbach, 179.
FEBS Lett. 1986, 203, 64. 63 S. Silberstein, R. Gilmore, FASEBJ. 1996,
42 (a) R. B. Pare!&, R. A. Dwek, C. J . Edge, 10, 849.
T. W. Rademacher, TIBTECH 1989,7,117, 64 B. Imperiali, T. L. Hendrickson, Bioorg.
(b) H. Sasaki, B. Bathner, A. Dell, M. Fu- Med. Chem. 1995,3,1565.
kuda,]. Biol. Chem. 1987, 262, 12059. (c) E. 65 S . C. Hubbard, Annu. Rev. Biochem. 1981,
Tsuda, G. Kawanishi, M. Ueda, S. Masuda, 50, 555.
R. Sasaki, Eur. J. Biochem. 1990, 188, 405. 66 (a) B. Imperiali, K. L. Shannon, K. W. Rick-
43 Enzymatic Basis of Detoxijication, W. B. Ja- ert,J. Am. Chem. SOC.1992, 114,7942. (b) B.
koby (ed),Academic Press, New York Vo- Imperiali, K. L. Shannon, M. Unno, K. W.
1. rI, 1980. Rickert,J. Am. Chem. SOC.1992,114,7944.
44 (a) M. L. Phillips, E. Nudelman, F. C. A. (c) B. Imperiali, J. R. Spencer, M. D. Struth-
Gaeta, M. Perez, A. K. Singhal, S.-J. Hako- ers, J. Am. Chem. SOC.1994, 116, 8424. (d)
mori, J. C. Paulson, Science 1990,250, 1130. S. E. O’Connor, B. Imperiali,]. Am. Chem.
(b) G. Walz, A. Aruffo, W. Kolanus, M. SOC.1997, 119,2295.
Bevilacqua, B. Seed, Science 1990, 250, 67 (a) H. A. Kaplan, J. K. Welpy, W. J. Lennarz,
1130. (c) J. B. Lowe, L. M. Stoolman, R. P. Biochim. Biophys. Acta 1987,906, 161. (b)
Nair, R. D. Larsen, T. L. Berhend, R. M. A. Abbadi, M. Mcharfi, A. Aubry, S. PrC-
Marks, Cell 1990, 63, 475. milat, G. Boussard, M. Marrand, J. Am.
45 T. A. Springer, L. A. Lasky, Nature 1991, 349, Chem. SOC.1991,113,2729. (c) B. Imperiali,
196. K. L. Shannon, Biochemistry 1991, 30,
46 S. E. O’Connor, B. Imperiali, Chem. Biol. 4374.
1996, 3, 803. 68 J. Roth, Biochem. Biophys. Acta. 1987, 906,
47 P. Gagneux, A. Varki, Glycobiology 1999,9, 405.
747. 69 (a) Structure and Function ofGangliosides, L.
48 P. T. Englund, Annu. Rev. Biochem. 1993,62, Svennerholm, P. Mande, P. Dreyfus, P.-F.
121. Urbum (eds), Plenum, New York, 1980. (b)
49 Molecular Glycobiology,M. Fukuda, 0. Ganglioside Structure, Function, and Biomed-
Hindsgaul (eds), IRL Press, Oxford, UK, ical Potential, R. W. Ledeen, R. K. Yu, M. M.
1994. Rapport, K. Suzuki (eds), Plenum, New
50 G. W. Hart, Annu. Rev. Biochem. 1997,66, York, 1984. (c) New Trends in Ganglioside
315. Research, R. W. Ledeen, E. L. Hogan, G. Tet-
51 S.-i. Hakomori, Y. Zhang, Chem. Biol. 1997, tamanti, A. J . Yates, R. K. Yu (eds), Liviana
4,97. Press, Padova, 1988. (d) K. 0. Lloyd, K. Fur-
52 K.-A. Karlsson, Cum. Opin. Struc. Biol. 1995, ukawa, GlycoconjugateJ. 1998, 15,627.
5, 622. 70 (a) L. Svennerholm, in: Cellular and Patho-
53 L. A. Lasky Science 1992,258, 964. logical Aspects of Glycoconjugate Metabolism,
54 G. S. Kansas, Blood 1996,88, 3259. H. Dreyfus, R. Massarelli, L. Freysz, G. Re-
55 T. M. Carlos, J . M. Harlan, Blood 1994,7, bel (eds),INSERM, France, Vol. 126, 1984,
2068. pp. 21-44. (b) R. W. Ledeen, R. K. Yu, Meth-
56 S . D. Rosen, C. R. Bertozzi, Cur. Biol. 1996, ods Enzymol. 1982,83, 139. (c) G . van Ech-
6, 261. ten, K. Sandhoff,,]. Neurochem. 1989,52,
57 E. Rodriguez-Boulon,A. Gonzalez, Trends 207.
Cell Biol. 1999, 9, 291. 71 (a) A. H. Merill, Jr.,J. Bioenerg. Biornembr.
58 G. Reuter, H.-J. Gabius, Cell Mol. Lqe Sci. 1991,23, 83. (b) S. Spiegel,J . Leukocyte Biol.
1999, 55, 368. 1999, 65, 341.
59 L. F. Leloir Science 1971, 172, 1299. 72 (a) H. Wlad, M. Maccarena, I. Eriksson, L.
60 R. Kornfeld, S. Kornfeld, Annu. Rev. Bio- Kjellen, U. Lindah1,J. Biol. Chem. 1994,
chew. 1985,54,631. 269,24538. (b) M. Petitou, C. A. A. van
61 J. E. Sadler, T. A. Beyer, C. L. Oppenheimer, Boeckel, Pure Appl. Chem. 1997,69,1839.
J . C . Paulson, J.-P. Prieels, J. I. Rearick, R. L. 73 E. M. Shematek, E. Cabib,J. Biol. Chem.
Hill, Methods Enzymol. 1982, 83, 458. 1980,255,895.
74 H. Grisebach, Adv. Carbohydr. Chem. Bio- Zhao, J. S. Thorson, ]. Org. Chem. 1998,63,
chem. 1978,35,80. 7568.
75 J. H. Hash, Methods Enzymol. 1975, Vol. 43. 95 V. Wittmann, C.-H. Wong,J. Org. Chem.
76 I. W. Sutherland, Trends Biotechnol. 1998, 1997,62,2144.
16,41. 96 (a) R. R. Schmidt, Angew. Chem. Int. Ed.
77 E. J. Toone, E. S. Simon, M. D. Bednarski, Engl. 1986, 25,212. (b) P. Pale, G. M. White-
G. M. Whitesides, Tetrahedron 1989,45, sides, J. Org. Chem. 1991, 56,4547.
5365. 97 (a) U. B. Gokhale, 0. Hindsgaul, M. M.
78 D. G. Drueckhammer, W. J. Hennen, R. L. Palcic, Can. ]. Chem. 1990, 68, 1063. (b) S.
Pederson, C. F. Barbas, 111, C. M. Gau- Hanessian, P.-P. Liu, H. Ishida, J. Am.
theron, T. Krach, C.-H. Wong, Synthesis Chem. Soc. 1998,120, 13296.
1991,499. 98 M. M. Sim, H. Kondo, C.-H. Wong,]. Am.
79 C.-H. Wong, R. L. Halcomb, Y. Ichikawa, T. Chem. Soc. 1993, 115, 2260.
Kajimoto, Angew. Chem. Int. Ed. Engl. 1995, 99 (a) B. Pfannemuller, Staerke 1968, 11, 341.
34,412 and 521. (b) W. Praznik, R. Ebermann, Staerke 1979,
80 K. M. Koeller, C.-H. Wong, Chem. Rev., in 31,288.
press. 100 H. Waldmann, D. Gygax, M. D. Bednarski,
81 Y. Ichikawa, in Glycopeptidesand Related W. R. Shangraw, G. M. Whitesides, Carbo-
Compounds, D. G. Large, C. D. Warren (eds), hydr. Res. 1986, 157, C4.
Marcel Dekker, Inc., New York, 1997, Ch. 3, 101 C.-H. Wong, S. L. Haynie, G. M. White-
pp. 79-205. sides,]. Org. Chem. 1982,47, 5416.
82 M. M. Palcic, Curr. Opin. Biotechnol. 1999, 102 H. J. Leucks, J. M. Lewis, V. M. Rios-Merca-
10, 616. dillo, G. M. Whitesides, ]. Am. Chem. Soc.
83 D. H. G. Crout, G. Vic, Cum. Opin. Chem. 1979,101,5829.
Bid. 1998, 2, 98. 103 K. Burgess, D. Cook, Chem. Rev. 2000,100,
84 K. G. I. Nilsson, TIBTECH 1988,6, 256. 2047.
85 (a) J . E. Heidlas, K. W. Williams, G. M. 104 B. L. Hirschbein, F. P. Mazenod, G. M.
Whitesides, Acc. Chem. Res. 1992,25, 307. Whitesides,]. Org. Chem. 1982,47, 3765.
(b) N. K. Kochetkov, V. N. Shibaev, Adv. Car- 105 E. S. Simon, S. Grabowski, G. M. White-
bohydr. Chem. Biochem. 1973,28,307. (c) M. sides, J. Am. Chem. Soc. 1989, 11I , 8920.
Arlt, 0. Hindsgaul, ]. Org. Chem. 1995, 60, 106 T. Noguchi, T. Shiba, Biosci. Biotechnol. Bio-
14. (d) T. Uchiyama, 0. Hindsgaul, J. Carbo- chem. 1998,62,1594.
hydr. Chem. 1998, 17,1181. 107 M.-J. Kim, G. M. Whitesides, Appl. Biochem.
86 H. G. Khorana, Some Recent Developments in Biotech. 1987, 16,95.
the Chemistry ofphosphate Esters of Biological 108 E. S. Simon, M. D. Bednarski, G. M. White-
Interest, Wiley, New York, 1961. sides,]. Am. Chem. Soc. 1988,110,7159.
87 A. M. Michelson, The Chemistry ofNucleo- 109 H. K. Chenault, E. S. Simon, G. M. White-
sides and Nucleotides, Academic Press, New sides, in Biotechnologyand Genetic Engineer-
York, 1963. ing Reviews,G. E. Russel (ed),Intercept,
88 V. M. Clark, D. W. Hutchinson, A. J. Kirby, Wimborne, Dorset, Vol. 6, Chapter 6, 1988.
S. G. Warren, Angew. Chem. Int. Ed. Engl. 110 C.-H. Wong, S. L. Haynie, G. M. White-
1984, 76, 704. sides,]. Am. Chem. Soc. 1983, 105, 115.
89 L. A. Slotin, Synthesis 1977,737. 111 (a) K. Kawaguchi, H. Kawai, T. Tochikura,
90 K. H. Scheit, Nucleotides Analogs, Synthesis Method. Carbohydr. Chem. 1980,8, 261.
and Biological Function, Wiley, New York, (b)T. Tochikura, K. Kawaguchi, H. Kawai, Y.
1980. Mugibayashi, K. Ogata, J. Fermentl. Technol.
91 C. Dini, N. Drochon, P. Ferrari, J. Aszodi, 1968, 46, 970. (c) T. Tochikura, H. Kawai, S.
Bioorg. Med. Chem. Lett. 2000, 10, 143. Tobe, K. Kawaguchi, M. Osugi, K. Ogata, J.
92 F. Cramer, H. Neunhoeffer, Chem. Ber. Fement. Technol. 1968, 46,957.
1962,95,1664. 112 P. A. Ropp, P.-W. Cheng, Anal. Biochem.
93 D. E. Hoard, D. G. Ott,]. Am. Chem. Soc. 1990,187,104.
1965,87,1785. 113 F. Maley, Methods Enzymol. 1972, 28, 271.
94 (a) E. S. Simon, S . Grabowski, G. M. White- 114 Y. Liu, J. P. N. Rosazza, Biocatal. Biotrans-
sides,]. Org. Chem. 1990, 55, 1834. (b) Y. form. 1996, 14, 157.
646
I 1 1 Hydrolysis and Formation of C - 0 Bonds
115 T. Bulter, L. Elling, J. Mol. Catal. B: Enzym. uer, Hoppe-Seyler’s 2. Physiol. Chem. 1972,
2000, 8, 281. 360, 159. (e) E. L. Kean,]. Bid. Chem. 1970,
116 T.Hayashi, B. W. Murray, R. Wang, C.-H. 9, 2391. (f) C. Auge, C. Gautheron, Tetra-
Wong, Bioorg. Med. Chem. 1997,5,497. hedron Lett. 1988, 29, 789.
117 L. Elling, A. Zervosen, R. G. Gallego, V. 132 J. Thiern, P. Stangier, Liebigs Ann. Chem.
Nieder, M. Malissard, E. G. Berger, J. F. G. 1990,1101.
Vliegenthart, J. P. Kamerling, Glycoconju- 133 (a) L. Warren, R. Blacklow,J . Bid. Chem.
gate]. 1999, 16, 327. 1962, 237, 3527. (b) W. F. Vann, R. P. Silver,
118 J. E. Heidlas, W. J. Lees, G. M. Whitesides, C. Abeiyon, K. Chang, W. Aaronson, A. Sut-
J. Org. Chem. 1992, 57, 152. ton, C. W. Finn, W. Lindner, M. Kotsatos,J .
119 T. Bulter, C. Wandrey, L. Elling, Carbohydr. Bid. Chem. 1987, 262,17 562.
Res. 1998, 305, 469. 134 G. Zapata, W. F. Vann, W. Aaronson, M. S.
120 K. Okuyama, T. Hamamoto, K. Ishiga, K. Lewis, M. Moos,J. Biol. Chem. 1989, 264,
Takenouchi, T. Noguchi, BiosGi. Biotechnol. 14769.
Biochem. 2000,64, 386. 135 Y.Ichikawa, G.-J. Shen, C.-H. Wong,]. Am.
121 T. J. Grier, J. R. Rasmussen, Anal. Biochem. Chem. Soc. 1991, 113,4698.
1982, 127,100. 136 G.-J. Shen, J. L.-C. Liu, C.-H. Wong, Bio-
122 S. Fey, L. Elling, U. Kragl, Carbohydr. Res. catalysis 1992, 6, 31.
1998,305,475. 137 E. Schreier, R. Christian, E. Zbiral, Liebigs
123 L. Elling, J. E. Ritter, S. Verseck, Glycobiol- Ann. Chem. 1990,93.
ogy, 1996,6, 591. 138 M. Hartmann, R. Christian, E. Zbiral, Lie-
124 J. E. Pallanca, N. J. Turner, J. Chem. Soc., bigs Ann. Chem. 1990,83.
Perkin Trans. Z1993, 23, 3017. 139 H. J. Gross, A. Buensch, J. C. Paulson, R.
125 V. Ginsberg,]. Bid. Chem. 1960, 235,2196. Brossmer, Eur.1. Biochem. 1987, 168, 595.
126 K. Yamamoto, T.Maruyarna, H. Kumagai, 140 H. J. Gross, R. Brossner, Eur.]. Biochem.
T. Tochikura, T. Seno, H. Yamaguchi, &. 1988,177, 583.
Bid. Chem. 1984,48,823. 141 R. Schauer, M. Wernber, C. F. de Amaral,
127 Y. Ichikawa, Y.-C. Lin, D. P. Dumas, G.-J. Hoppe-Seyler’s Z. Physiol. Chem. 1972, 353,
Shen, E. Garcia-Junceda,M. A. Williams, R. 883.
Bayer, C. Ketcham, L. E. Walker, J. C. Paul- 142 (a) T. J. Martin, R. R. Schmidt, Tetrahedron
son, C.-H. Wong,]. Am. Chem. SOC.1992, Lett. 1993, 34, 1765. (b) S. Makino, Y. Ueno,
114,9283. M. Ishikawa, Y. Hayakawa, T. Hata, Tetra-
128 (a) H. A. Nunez, J. V. O’Connor, P. R. Rose- hedron Lett. 1993, 34, 2775. (c) M. D. Chap-
vear, R. Barker, Can. ]. Chem. 1981,59, pell, R. L. Halcomb, Tetrahedron 1997, 53,
2086. (b) V. B. Gokhale, 0. Hindsgaul, 11 109.
M. M. Palcic, Can. ]. Chew. 1990, 68, 1063. 143 M. Kittelmann, T. Klein, U. Kragl, C. Wan-
(c) R. R. Schmidt, B. Wegmann, K.-H. Jung, drey, 0. Ghisalba, Appl. Microbiol. Biotech-
Liebigs Ann. Chem. 1991, 191, 121. (d) G. H. nol. 1995, 44, 59.
Veeneman, H. J . G. Broxterman, G. H. van 144 T. Endo, S. Koizumi, K. Tabata, A. Ozaki,
der Marel, J. H. van Boom, Tetrahedron Lett. Appl. Microbiol. Biotechnol. 2000,53,257.
1991, 32, 6175. (e) Y. Ichikawa, M. M. Sim, 145 A. Hagopian, E. H. Eylar, Arch. Biochem.
C.-H. Wong,]. Org. Chem. 1992,57,2943. Biophys. 1968, 128, 422.
(f) G. Baisch, R. Ohrlein, Bioorg. Med. 146 R.-T. Schwarz, R. Datema, Adv. Carbohydr.
Chem. 1997,5, 383. Chem. Biochem. 1982,40, 287.
129 E. J. Toone, E. S. Simon, G. M. Whitesides, 147 (a) F. L. Schanbacher, K. E. Ebner, J . Bid.
J. Org. Chem. 1991, 56, 5603. Chem. 1970, 245, 5057. (b) L. J. Berliner, M.
130 D.Gygax, P. Spies, T. Winkler, U. Pfarr, E. Davis, K. E. Ebner, T. A. Beyer, J. E. Bell,
Tetrahedron 1991, 28, 5119. Mol. Cell. Biochem. 1984, 62, 37. (c) H. A.
131 (a) H. H. Higa, J. C. Paulson,J. Bid. Chem. Nunez, R. Barker, Biochemistry 1980, 19,
1985, 260, 8838. (b) J. Thiem, W. Treder, 489.
Angew. Chem. lnt. Ed. Engl. 1986,25,1096. 148 L. N. Gastinel, C. Cambillau, Y. Bourne,
(c) D. H. van den Eijnden, W. van Dijk, EMBOJ. 1999, 18,3546.
Hoppe-Seyler’s Z. Physiol. Chem. 1972, 353, 149 (a) 1. P.Trayer, R. L. Hill, J. Bid. Chem.
1817. (d) J. Haverkamp, J. M. Beau, R. Scha- 1971,246,6666. (b) P. Andrews, FEBS Lett.
1970,9, 297. (c) R. Barker, K. W. Olsen, J. H.
References 647
B. Guilbert, S. Flitsch,J . Chem. SOC.,Perkin
I
Shaper, R. L. Hill, J . Biol. Chem. 1972,247, Trans. 11994, 1181.
7135. (d) A. K. Rao, F. Garver, J. Mendicino, 163 H. Yuasa, 0. Hindsgaul, M. M. Palcic,J.
Biochemistry 1976, 15, 5001. Am. Chem. SOC.1992,114,5891.
150 (a) M. M. Palcic, 0. P. Srivastava, 0. Hinds- 164 (a) K. Sujino, C. Malet, 0. Hindsgaul, M. M.
gad, Carbohydr. Res. 1987,159,315. (b) C. Palcic, Carbohydr. Res. 1998, 305, 483. (b)
Auge, S. David, C. Mathieu, C. Gautheron, C. L. M. Stults, B. A. Macher, R. Bhatti,
Tetrahedron Lett. 1984, 25, 1467. 0. P. Srivastava, 0. Hindsgaul, Glycobiology
151 (a) U. Zehavi, M. Herchman, Carbohydr. 1999, 9, 661. (c) G. Baisch, R. Ohrlein, F.
Res. 1984, 133, 339. (b) U. Zehavi, S. Sadeh, Kolbinger, M. Streiff, Bioorg. Med. Chem.
M. Herchman, Carbohydr. Res. 1983,124, Lett. 1998.8,1575. (d) X. Qian, K. Sujino, A.
23. Otter, M. M. Palcic, 0. Hindsgaul, J. Am.
152 C. Auge, C. Mathieu, C. Merienne, Carbo- Chem. SOC.1999, 121, 12063. (e) J.-Q.Wang,
hydr. Res. 1986, 151, 147. X. Chen, W. Zhang, S. Zacharek, Y.Chen,
153 J. Thiem, T.Wiemann, Angav. Chem. Int. P. G. Wang,J. Am. Chem. SOC.1999.121,
Ed. Engl. 1990, 29, 80. 8174.
154 M. M. Palcic, 0. Hindsgaul, Glycobiology 165 L. J. Bferliner, R. D. Robinson, Biochemistry
1991, I , 205. 1982,21,6340.
155 C. Unverzagt, H. Kunz, J. C. Padson,]. 166 S. Sabesan, J. C. Paulson,]. Am. Chem. SOC.
Am. Chem. SOC.1990,112,9308. 1986,108,2068.
156 D. H. Joziasse, N. L. Shaper, L. S. Salyer, 167 J. Thiem, W. Treder, Angew. Chem. Int. Ed.
D. H. van den Eijnden, A. C. van der Spoel, Engl. 1986, 25, 1096.
J. H. Shaper, Eur.]. Biochem. 1990,191,75. 168 C. Auge, C. Gautheron, Tetrahedron Lett.
157 (a) L. Panza, P. L. Chiappini, G. Russo, D. 1988,29, 789.
Monti, S. Riva,]. Chem. Soc., Perkin Trans. I 169 (a) G. Baisch, R. Ohrlein, M. Streiff, B.
1997, 1255. (b) 0. Tsuruta, G. Shinohara, Emst, Bioorg. Med. Chem. Lett. 1996, 6, 755.
H. Yuasa, H. Hashimoto, Bioorg. Med. (b) G. Baisch, R. Ohrlein, M. Streiff, Bioorg.
Chem. Lett. 1997,7, 2523. (c) T. Uchiyama, Med. Chem. Lett. 1998, 8, 157. (c) M. D.
0. Hindsgaul, J. Carbohydr. Chem. 1998, Chappell, R. L. Halcomb, J . Am. Chem. SOC.
1181. (d) L. Elling, A. Zervosen, R. G. Gal- 1997, 119, 3393. (d) M. A. Earle, S. Manku,
lego, V. Nieder, M. Malissard, E. G. Berger, P. G. H u h , H. Li, M. M. Palcic, Carbohydr.
J. F. G. Vliegenthart, J. P. Kamerling, Glyco- Res. 1997,301, 1. (e)P. B. van Seeventer, J.
conjugate J. 1999, 16, 327. Kerekgyarto,J. A. L. M. van Dorst, K. M.
158 C.-H. Wong, Y. Ichikawa, T. Krach, C. Gau- Halkes, J. P. Kamerling, J. F. G. Vliegen-
theron-Le Narvor, D. P. Dumas, G. C. Look, thart, Carbohydr. Res. 1997,300,127. (9W.
/.Am. Chem. SOC.1991, 113,8137. Zou, J. R. Brisson, Q.-L. Yang, M. van der
159 (a) Y. Nishida, T. Wiemann, J. Thiem, Tetra- Zwan, H. J. Jennings, Carbohydr. Res. 1996,
hedron Lett. 1992, 33, 8043. (b) Y. Nishida, 295, 209. (g) W. Zou, H. J. Jennings, J. Car-
T. Wiemann, V. Sinwell, J. Thiem, j . Am. bohydr. Chem. 1996, 15,925.
Chem. SOC.1993, 115, 2536. (c) Y. Nishida, T. 170 H. S. Conradt, A. Buensch, R. Brossmer,
Wiemann, J. Thiem, Tetrahedron Lett. 1993, FEES Lett. 1984, 170, 295.
34, 2905. 171 C. R. Petrie, M. Sharma, 0. D. Simmons,
160 C. Auge, C. Gautheron, H. Pora, Carbohydr. W. Korytnyk, Carbohydr. Res. 1989,186, 326.
Res. 1989, 193, 288. 172 Y. Ito, J. J. Gaudino, J. C. Paulson, Pure
161 (a) M. Schuster, P. Wang, J. C. Paulson, C.- Appl. Chem. 1993,65,753.
H. Wong,j . Am. Chem. SOC.1994,116, 173 S. David, C. Auge, Pure Appl. Chem. 1987,
1135. (b) 0. Seitz, C.-H. Wong,J. Am. 59, 1501.
Chem. SOC.1997, 119,8766. (c) K. M. Ko- 174 C. Auge, R. Fernandez-Fernandez, C. Gau-
eller, M. E. B. Smith, C.-H. Wong,J. Am. theron, Carbohydr. Res. 1990,200,257.
Chem SOC.2000, 122, 742. (d) K. M. Koeller, 175 M. M. Palcic, A. P. Venot, R. M. Ratcliffe, 0.
M. E. B. Smith, R.-F. Huang, C.-H. Wong,J. Hindsgaul, Carbohydr. Res. 1989, 1 9 0 , l .
Am. Chem. SOC.2000, 122,4241. 176 S. Sabesan, J. Duus, P. Domaille, S. Kelm,
162 (a) B. Guilbert, T.H. Khan, S. L. Flitsch, J. J. C. Paulson, J . Am. Chem. SOC.1991, 113,
Chem. SOC.,Chem. Commun. 1992, 1526. (b) 5865.
648
177
I 7 1 Hydrolysis and Formation ofC-0 Bonds
K. G. I. Nilsson, Carbohydr. Res. 1989, 188, 188 H. Schachter, Biochem. Cell. Biol. 1986, 64,
9. 163.
178 H. T. de Heij, M. Kloosterman, P. L. 189 1. Brackhausen, E. Hull, 0. Hindsgaul, H.
Koppen, J. H. van Boom, D. H. van den Schachter, R. N. Shah, S. W. Michnick, J. P.
Eijnden,]. Carbohydr. Chem. 1988,7, 209. Carver, ]. Bid. Chem. 1989, 264, 11 211.
179 V. Pozsgay, J. J. Gaudino, J. C. Paulson, H. J. 190 G. Srivastava, G. Alton, 0. Hindsgaul, Car-
Jennings, Bioorg. Med. Chem. Lett. 1991, 1, bohydr. Res. 1990, 207,259.
391. 191 B. Imperiali, J. W. Zimmerman, Tetrahedron
180 (a) Y. Ito, J. C. Paulson,J. Am. Chem. SOC. Lett. 1990, 31, 6485.
1993, 115, 1603. (b) K. K:C. Liu, S. J. Da- 192 K. J. Kaur, G. Alton, 0. Hindsgaul, Carbo-
nishefsky, Chem. Eur. J. 1996, 2, 1359. (c) hydr. Res. 1990, 210, 145.
J. J. Gaudino, J. C. Paulson,]. Am. Chem. 193 G. C. Look, Y. Ichikawa, G.-J. Shen, P.W.
SOC.1994, 116, 1149. Cheng, C.-H. Wong,J. Org. Chem. 1993,58,
181 T. Miyazaki, T. Sakakibara, H. Sato, Y. Kaji- 4326.
hara,J. Am. Chem. SOC.1999, 121, 1411. 194 S. Weisesmann, K. Denzel, G. Schilling,
182 (a) C.-H. Wong, D. P. Dumas, Y. Ichikawa, G . G. Gross, Bioorg. Chem. 1988, 16, 29.
K. Koseki, S. J. Danishefsky, B. W. Weston, 195 R. F. Sala, S. L. McKinnon, M. M. Palcic,
J. B. Lowe,]. Am. Chem. SOC.1992, 114, M. E. Tanner, Carbohydr. Res. 1998,306,127.
7321. (b) G. Baisch, R. Ohrlein, M. Streiff, 196 (a) G. Alton, 0. Kanie, 0. Hindsgaul, Carbo-
Bioorg. Med. Chem. Lett. 1998, 8, 161. (c) G. hydr. Res. 1993,238, 339. (b) G. Alton, G.
Baisch, R. Ohrlein, M. Streiff, F. Kolbinger, Srivastava, K. J. Kaur, 0. Hindsgaul, Bioorg.
Bioorg. Med. Chem. Lett. 1998, 8, 755. (d) Med. Chem. 1994,2,675. (c) K. J. Kaur, 0.
B. W. Murray, S. Takayama, J. Schultz, C.-H. Hindsgaul, Carbohydr. Res. 1992,226,219.
Wong, Biochemistry 1996,35,11183. (d) F. Reck, M. Springer, H. Paulsen, I.
183 D. P. Dumas, Y. Ichikawa, C.-H. Wong, J. B. Brockhausen, M. Sarkar, H. Schachter, Car-
Lowe, R. P. Nair, Bioorg. Med. Chem. Lett. bohydr. Res. 1994, 259, 93.
1991, 1,425. 197 W. McDowell, T. J. Grier, J. R. Rasmussen,
184 P. R. Rosevear, H. A. Nunez, R. Barker, Bio- R. T. Schwarz, Biochem.]. 1987, 248, 523.
chemistry 1982,21,1421. 198 P. Wang, G.-J. Shen, Y-F. Wang, Y. Ichi-
185 U. B. Gokhale, 0. Hindsgaul, M. M. Palcic, kawa, C.-H. Wong, J . Org. Chem. 1993,58,
Can. ]. Chem. 1990,68,1063. 3985.
186 (a) G. Srivastava, K. J. Kaur, 0. Hindsgaul, 199 G. F. Herrmann, P. Wang, G.-J. Shen, C.-H.
M. M. Palcic,]. Biol. Chem. 1992, 267, Wong, Angav. Chem. Int. Ed. Engl. 1994,33,
22 356. (b) X. Qian, 0. Hindsgaul, H. Li, 1241.
M. M. Palcic, ]. Am. Chem. SOL 1998, 120, 200 (a) S. L. Flitsch, J. P. Taylor, N. J. Turner, ].
2184. (c) S. Tsuboi, 0. P. Srivastava, M. M. Chem. SOC.,Chem. Commun. 1991, 380, 382.
Palcic, 0. Hindsgaul, M. Fukuda, Arch. Bio- (b) S. L. Flitsch, H. L. Pinches, J. P. Taylor,
chem. Biophys. 2000, 374, 100. (d) S. Tsuboi, N. J. Turner, ]. Chem. Soc., Perkin Trans. 1
Y. Isogai, N. Hada, J. K. King, 0. Hindsgaul, 1992,2087.
M. FukudaJ. Biol. Chem. 1996, 271, 27213. 201 (a) L. Revers, R. M. Bill, I . B. H. Wilson,
187 (a) S.-I. Nishimura, M. Matsuda, H. Kita- G. M. Watt, S . L. Flitsch, Biochim. Biophys.
mura, T. Nishimura, Chem. Commun. 1999, Acta 1999, 1428, 88. (b) G. M. Watt, L. Rev-
1435. (b) R. Martin, K. L. Witte, C.-H. ers, M. C. Webberly, I. B. H. Wilson, s. L.
Wong, Bioorg. Med. Chem. 1998, 6, 1283. (c) Flitsch, Angew. Chem. Int. Ed. Engl. 1997,
D. Depre, A. Duffels, L. G. Green, R. Lenz, 36, 2354.
S. V. Ley, C.-H. Wong, Chem. Eur. ]. 1999,5, 202 Y. Zhao, J. S. Thorson, Carbohydr. Res. 1999,
3326. (d) K. M. Koeller, C.-H. Wong, Chem. 319, 184.
Eur. J.2000,6, 1243. (e) V. Wittmann, A. K. 203 (a) P. J. Card, W. D. Hitz,]. Am. Chem. SOC.
Datta, K. M. Koeller, C.-H. Wong, Chem. 1984, 106, 5348. (b) P. J. Card, W. D. Hitz,
Eur. J. 2000, 6, 162. (e) S. A. DeFrees, W. K. G. Ripp, ]. Am. Chem. SOC.1986, 108,
Kosch, W. Way, J. C. Paulson, S. Sabesan, 158.
R. L. Halcomb, D.-H. Huang, Y. Ichikawa, 204 (a) A. Zervosen, L. Elling, Methods Biotech-
C.-H. Wong,]. Am. Chem. SOC.1995, 117, nol. 1999, 10, 235. (b) A. Zervosen, U. Ro-
66. mer, L. Elling, ]. Mol. Catal. B: Enzym. 1998,
5, 25. (c) A. Stein, M.-R. Kula, L. Elling, 222
References
A. S. Masibay, P. K. Qasba, Proc. Natl. Acad.
I 649
saka, H. Fujimoto, M. Isomura, Carbohydr. Parks, Jr. Proc. Fed. Am. Soc. Exp. Bid. 1986,
Res. 1994, 259, 103. 45, 2773.
297 D. J. Hupe, Annu. Rep. Med. Chem. 1986, 312 (a) J. Holguin, R. Cardinaud, Eur. J. Bio-
21, Chapter 23. chem. 1975,54, 505. (b) J. Holguin, R. Car-
298 M. M. Mansuri, J. C. Martin, Annu. Rep. dinaud, Eur. J. Biochem. 1975,54, 575. (c)
Med. Chem. 1987,22, Chapter 15. D. A. Carson, D. B. Wasson, E. Beutler,
299 M. M. Mansuri, J. C. Martin, Annu. Rep. Proc. Natl. Acad. Sci. U S A1984, 81, 2232.
Med. Chem. 1988, 23, Chapter 17. (d) D. A. Carson, D. B. Wasson, Biochem.
300 (a) Nucleic Acid Chemistry, Part 3, L. B. Biophys. Res. Commun. 1988, 155, 829. (e)
Townsend, R. S. Tipson (eds), Wiley & Sons, D. Betbeder, D. W. Hutchinson, A. 0. L. Ri-
New York, 1986. (b) Nucleoside Analogs; chards, Nucleic Acids Res. 1989, 17, 4217.
Chemistry, Biology and Medicinal Applica- 313 T. A. Krenitsky, J. L. Rideout, G. W. Kos-
tions, R. T. Walker, E. Declerez, F. Eckstein zalka, R. B. Inmon, E. Y. Chao, G. B. Elion,
(eds), Plenum, New York, 1979. J. Med. Chem. 1982,25, 32.
301 D. W. Hutchinson, TIBTECH 1990,8,348. 314 T. A. Krenitsky, G. W. Koszalka, J. B. Tuttle,
302 (a) T. A. Krenitsky, G. W. Koszalka, J. V. Tut- Biochemistry 1981, 20, 3615.
tie, J. L. Rideout, G. B. Elion, Carbohydr. Res. 315 J. L. Rideout, T. A. Krenitsky, G. W. Kos-
1981,97, 139. (b)W.-G. Chae, T. C. K. Chan, zalka, N. K. Cohn, E. Y. Chao, G. B. Elion,
C.-J. Chang, Tetrahedron 1998,54, 8661. (c) V. S. Latter, R. B. Williams,/. Med. Chem.
R. Fathi, K. J. Nawoschik, M. Zavoda, A. F. 1982,25,1040.
Cook, Nucleosides Nucleotides 1997, 16,1907. 316 (a) T. Utagawa, H. Morisawa, F. Yoshinaga,
303 (a) T. Utagawa, H. Morisawa, F. Yoshinaga, A. Yamazaki, K. Mitsugi, Y. Hirose, Agnc.
A. Yamazaki, K. Misugi, Y. Hirose, Agnc. Bid. Chem. 1985,49, 1053. (b) H. Morisawa,
Bid. Chem. 1985, 49, 1053. (b) T. Utagawa, T. Utagawa, T. Miyoshi, F. Yoshinaga, A.
H. Morisawa, S. Yamanaka,A. Yamazaki, F. Yamazaki, K. Mitsugi, Tetrahedron Lett.
Yoshinaga, Y. Hirose, Agric. Biol. Chem. 1980, 21, 479. (c) T. Utagawa, H. Morisawa,
1985, 49, 2167. (c) G. Cotticelli, P. Magri, T. Miyoshi, F. Yoshinaga, A. Yamazaki, K.
M. Grisa, G. Orsini, G. Tonon, G. Zuffi, Mitsugi, FEBS Lett. 1980, 109, 261.
Nucleosides Nucleotides 1999, 18, 1135. (d) S. 317 T. Utagawa, H. Morisawa, A. Nakamatsu,
Pal, V. Nair, Biocatal. Biotransfom. 1997, 15, Agric. Biol. Chem. 1980, 119, 101.
147. 318 (a) F. Schuber, Bioorg. Chem. 1979,8,83. (b)
304 (a) G. M. Tener, H. G. Khorana,]. Chem. T. Imai,]. Biochem. 1995, 118, 196.
Soc. 1957,79,437. (b) Y. Inoue, F. Ling, A. 319 F. Tono-oka, Bull. Chem. Soc. j p n . 1982, 55,
Kimura, Agric. Bid. Chem. 1991, 55,629. 1531.
305 T. Utagawa, H. Morisasa, S. Yamanaka, A. 320 B. Winchester, G. W. J. Fleet, Glycobiology
Yamazaki, F. Yoshinaga, Y. Hirse, Agric. 1992, 2, 199.
Biol. Chem. 1986, 50, 121. 321 (a) A. D. Elbein, Annu. Rev. Biochem. 1987,
306 T. A. Krenitsky, J. L. Rideout, E. Y. Chao, 56,497. (b) R. T. Schwarz, R. Datema,
G. W. Koszalka. F. Gurney, R. C. Crouch, Trends Biotechnol. 1984, 932.
N. K. Cohn, G. Wolberg, R. Vinegar,/. Med. 322 L. Muller, in: Biotechnology, H.-J. Rehm, G .
Chem. 1986,29,138. Reed (eds),VCH Verlagsgesellschaft,Wein-
307 W. J. Hennen, C.-H. Wong, j . Org. Chem. heim, Vol. 4, Chapter 18, 1985.
1989,54,4692. 323 (a) Y.-F. Wang, D. P. Dumas, C.-H. Wong,
308 T. Utagawa, H. Morisawa, S . Yamanaka, A. Tetrahedron Lett. 1993, 34,403. (b) P. Sears,
Yamazaki, F. Yoshinaga, Y. Hirose, Agnc. C.-H. Wong, Angav. Chem. Int. Ed. Engl.
Bid. Chem. 1985, 49, 2711. 1999, 38, 2300. (c) G. S. Jacob, CUT. Bid.
309 H. Morisawa, T. Utagawa, S. Yamanaka, A. 1995, 5, 605.
Yamazaki, Chem. Pharm. Bull. 1981,29, 324 (a) T. Ziegler, A. Straub, F. Effenberger,
3191. Angew. Chem. Int. Ed. Engl. 1988, 29, 716.
310 T. A. Krenitsky, G. A. Freeman, S. R. Shaver, (b) R. L. Pederson, M. J. Kim, C.-H. Wong,
L. M. Beacham, S. Hurlbert, N. K. Cohn, Tetrahedron Lett. 1988, 29, 4645. (c) C. H.
L. P. Elwell, J. W. T. Selway,/. Med. Chem. von der Osten, A. J. Sinskey, C. F. Barbas,
1983, 26, 891. R. L. Pederson, Y.-F. Wang, C.-H. Wong, /.
311 J. D. Stoecker, S. E. Ealick, C. E. Bugg, R. E. Am. Chem. Soc. 1989, 1 1 1, 3924. (d) T. Kaji-
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyright 0Wiley-VCH Verlag GmbH, Weinheim 2002
Zhong, Y. Ichikawa, J. A. Porco, Jr., C.-H. jirna, Y. Inoue, S . Inoue, J.-Q. Fan, Y. C. Lee,
Wong,]. Am. Chem. SOC.1992, 113,6187. /. Am. Chem. SOC.1997, 119,11137. (b) K.
(e) G. C. Look, C. H. Fotsch, C. H. Wong, Haneda, T. Inazu, M. Mizuno, R. Iguchi, K.
Acc. Chem. Res. 1993,26,182.(f) H. J. M. Yamamoto, H. Kurnagai, S . Aimoto, H. Su-
Gijsen, L. Qiao, W. Fitz, C.-H. Wong, Chem. zuki, T. Noda, Bioorg. Med. Chem. Lett. 1998,
Rev. 1996,96,443. 8, 1303. (c) M. Mizuno, K. Haneda, R. Igu-
325 (a) H. S. Conradt, H. Egge, J. Peter- chi, I. Muramoto, T. Kawakami, S . Aimoto,
Katalinic, W. Reiser, T. Siklosi, K. Schaper, K. Yarnamoto, T. Inazu, /. Am. Chem. SOC.
J. Biol. Chem. 1987, 262, 14600. 1999,121,284.
(b) S. P. Little, N. U. Bang, C. S. Harms, 329 T. J. Tolbert, C.-H. Wong,]. Am. Chem. SOC.
C. A. Marks, L. E. Mattler, Biochemistry 2000,122,5421.
1984,23,6191. 330 (a) C. T. Walsh, /. Bid. Chem. 1989,264,
326 B. D. Livingston, E. M. D. Robertis, J. C. 2393. (b) D. H. Williams, B . Bardsley, An-
Paulson, Glycobiology 1990, 1 , 39. gew. Chem. Int. Ed. Engl. 1999, 38, 1172. (c)
327 K. Witte, P. Sears, R. Martin, C.-H. Wong, /. D. E. Cane, C. T. Walsh, C. Khosla, Science
Am. Chem. SOC.1997, 119, 2114. 1998, 282, 63.
11.4
Natural Polysaccharide-degrading Enzymes
11.4.1
Introduction
Polymeric substrates such as starch, cellulose, hemicellulose and pectin are abun-
dant in nature and provide a valuable and renewable source of carbon and energy. A
diverse range of fungi, yeast, bacteria and archaea are capable of attacking such
complex polymeric substrates by producing extracellular enzymes with a wide range
of specificity. In this chapter we summarize the current state of knowledge on
polysaccharide-degradingenzymes, and attempts are made to show their biotechno-
logical significance.
11.4.2
Starch
Structure ofthe
Figure 11.4-1.
branching point in arnylo-
pectin.
linkage
a-1,4linkage Y 0;
...
11.4.2.1
Classification of Starch-degrading Enzymes
11.4.2.2
aAmylase (l14-a-~-CIucan14-CIucanhydro~asel
E.C. 3.2.1 .l)
11.4.2.3
fi-Amylase (1,4-a-~-GlucanMaltohydrolase, E. C. 3.2.1.2)
P-Amylases occur in most higher plants and a number of microorganisms, and are
absent in mammalian tissues. The exoacting P-amylaseshydrolyze a-1,4linkages by
the stepwise removal of maltosyl residues from the non-reducing end of polysaccha-
rides [16].During the hydrolysis an inversion of the anomeric configuration occurs
leading to P-maltose as end product. Unlike a-amylase, P-amylasecannot bypass the
a-l,Glinkages in branched substrates and stops two or three glucose units before the
branching point. In amylopectin or glycogen, hydrolysis occurs only in the outer
chains, and therefore maltose and a-limit dextrins of high molecular weight are the
endproducts. p-Amylase is produced by few Bacillus species. The pH optima
determined for the B. megateriurn and the B. polymyxa enzymes are in the neutral
and slightly alkaline region and the enzymes are unstable above GO "C. The 0-
amylase from Clostridium themosulfirogenes ATCC 33 743 was characterized as a
thermoactive enzyme with a temperature optimum of 75 "C So far, this is the
only P-amylaseproduced by an anaerobic microorganism.
11.4.2.4
Glucoarnylases (1,4-a-o-glucan glucohydrolase, E. C. 3.2.1.3)
a-Glucosidase catalyzes the hydrolysis of terminal a-1,4 linkages from the non-
reducing end in different substrates. The product released is a-D-glucose. The
enzyme prefers short-chain oligosaccharides as substrates and has very low affinity
to polysaccharides. In addition, many a-glucosidases show activity towards maltose,
acylglucoside, alkylglucoside and isomaltose [241. aGlucosidases are produced by
many Bacillus and Aspergillus strains and may be present in several industrial
enzyme preparations as side activities.
Intracellular a-glucosidases are produced by many microorganisms and are also
widely distributed among animals and plants. a-Glucosidases formed by various
Bacillus species (B. subtilis, B. amyloliquefaciens, B. cereus), Pseudomonas (P. amylode-
ramosa, P. Jluorescens W) and lactic acid bacteria ( Lactobacillus acidophilus, Strepto-
coccus pyogenes) are active at slight acidic pH at temperatures up to 75 "C. (for review
a-Glucosidases produced from thermophilic Clostridia and archaea are
extremely thermostable and thermoactive. The highest activity for clostridial and
archaeal enzymes is determined from 65 to 9O"C, and from 105 to 115"C,
respectively. a-Glucosidases vary in their substrate specificity. In addition to a-
1,4-hydrolyzingactivity, some enzymes show low a-1,G-hydrolyzing activity and are
capable of hydrolyzing isomaltose. Interestingly, the a-glucosidase from B. t h e m o -
glucosidasius KP lOOG is unable to hydrolyze maltose but attacks isomaltose with high
affinityr2']. The enzymes from B. cereus and from P. amyloderamosa are reported to
hydrolyze besides a-1,4and a-l,Glinkages also a-1,2 and a-1,3glucosidic bonds[28].
11.4.2.6
Isoamylase (Glycogen 6-Clucanohydrolase, E.C. 3.2.1.68)
11.4.2.7
Pullulanase Type I (a-Dextrin 6-Clucanohydrolase, E.C. 3.2.1.41)
OH
f- a-1,6 linkage
11.4.2.8
Pullulanase Type II or Amylopullulanase
11.4.2.9
Pullulan Hydrolases (Type I, Neopullulanase; Type II, Isopullulanase, E.C. 3.2.1.57,
Pullulan Hydrolase Type 111)
11.4.2.1 0
Cyclodextrin Clycokyltransferase (1,4-a-~-Clucan4-a-~-(1,4-a-~-C~ucano)-Transferase,
E.C. 2.4.1.19)
11.4.2.1 1
Biotechnological Applications of Starch-degrading Enzymes
11.4.3
Cellulose
Cellulose is the principal component of plant cell walls, and thus represents the
worlds most abundant organic polymer, with an annual production of 4 x 10"
tonnes per year. Cellulose is found in nature as an unbranched insoluble polymer
662
I 1 7 Hydrolysis and Formation of C-0 Bonds
Endoglucanase
[Cellulose]
n
OH OH
OH
Cellobiohydrolase n
n
B-Glucosidase
11.4.3.2
E. C. 3.2.1.4)
Endoglucanase (1,4-fJ-~-Clucan-Clucanohydrolase,
11.4.3.3
Cellobiohydrolase (1 ,Cfi-~-ClucanCellobiohydrolase, E. C. 3.2.1.91)
bacterial cellulase systems [751. However, Langsford et al. [821 reported the presence of
this enzyme in Cellulomonasjmi. This enzyme has also been found in Ruminococcus
albus and R. Jlavefaciens[841. Bacterial cellobiohydrolases are capable of hydrolyz-
ing model substrates such as p-nitrophenyl-P-D-cellobioside and methylumbelliferyl-
P-D-cellobioside. They release cellobiose from microcrystalhe cellulose and show
low activity towards CMC [771.
11.4.3.4
fi-Clucosidase (b-d-ClucosideClucohydrolase, E. C. 3.2.1.21)
11.4.3.5
Fungal and Bacterial Cellulases
Most of the studies on cellulases have been conducted using fungal cellulolytic
systems. Relatively few cell-free cellulases have been reported to degrade crystalline
cellulose. Such fungal systems contain extracellular endoglucanase and cellobiohy-
drolase activities that convert crystalline cellulose to cellobiose[861. The conversion of
cellobiose to P-glucose is catalyzed by 0-glucosidase,which has been found in the
cultures of T’choderma T. reesei[881,7: k~ningii[~’]
and Talaromyces emerson-
nii[’OI (Table 11.4-2).Compared to fungal systems, cell-free supernatants from
cultures of cellulolytic bacteria seems to lack activity against crystalline cellulose f8‘I.
Several cellulolyhc bacteria have been isolated, but their cellulases have not been
fully characterized[”, 921. The system from Cellulornonas sp. is one of the most
studied cellulolytic systems in bacteria[93,941. Many species which belong to the
genera Bacillus, Pseudomonas, Streptomyces, Thermoactinomyces and Thermomono-
spora are capable of producing cellulolytic enzymes [911. Several endoglucanases were
detected in the culture fluid of many of these microorganisms. However, cellobiohy-
drolase has not been detectedrS6l.The hydrolysis of cellulose by bacteria involves the
action of cellulolytic enzyme complexes consisting of different multicomponents.
These complexes are associated with the cell wall of the bacterium and are often
tightly bound to the cellulosic substrate I7Ol. They are released into the culture fluid
only after extensive hydrolysis of cellulose. The most thoroughly studied cellulolytic
enzyme complex, referred to as “cellulosome”, is that of Clostridium thermo-
~ e l l u m 1951.
~~-
7 7.4 Natural Polysaccharide-degrading Enzymes
Fungi
Aspergillus niger
Humicola insolens -
Tricoderma koningii +
1: reesei +
1: viride +
Bacteria:
Cellulornonas frmi
Clostridiurn thermocellum
C. stercorarium
Cytophaga sp.
Fibrobacter succinogenes
Ruminococcus albus
Trtermotoga maritima
‘I?termotoga neapolitana
Archaea
Pyroccusfuriosus + +
Suljblobus solfataricus - +
11.4.3.6
Structure and Synergistic Effect of Cellulases
canase which is capable of degrading p-1,4 bonds of P-glucans and cellulose has been
characterized from Pyrococcus&riosus [l4I.
11.4.3.6.3 Synergism
It has been recognized that the rate of hydrolysis of crystalline cellulose by the
combination of endoglucanase and cellobiohydrolaseis much faster than the sum of
the individual actions of the components[70].The rationale for the synergy of
cellulase has been postulated as follows. The attack is initiated by a randomly-acting
endoglucanase in the amorphous areas of the cellulose creating numerous new non-
reducing ends that are attacked by cellobiohydrolase, resulting in the release of
cellobiose. The P-glucosidase is needed for the removal of cellobiose, a strong
inhibitor of both endoglucanase and cellobiohydrolase[72, loGI. Studies with the
cellulases from T. reesei and bacteria showed that cellobiohydrolase 11 was only able
to attack one end of the microcrystalline cellulose. However, in the presence of their
endoglucanase, several sites of cellobiohydrolase attack at the amorphous region
were ob~ervedI'~~1. Another observation showing the synergism between endogluca-
nase and cellobiohydrolase has been reported with the fungus Neocallimastix
jontalis. Heat inactivation of the cellulases of this fungus resulted in loss of its ability
to degrade crystalline cellulose. Interestingly, the endoglucanase activity was still
measurable. The additon of cellobiohydrolasefrom Trichodema koningii restablished
the ability ofthe system to degrade cotton Synergism between P-glucosidase
and cellobiohydrolase or endoglucanase has also been observed. P-Glucosidase
produced by T. koningii has shown synergism with cellobiohydrolase but not with
endoglucanase['08].Synergism between a-glucosidase and cellobiohydrolase can be
explained by the ability of P-glucosidaseto hydrolyze cellobiose, a strong inhibitor of
cellobiohydrolase[log].
7 7.4 Natural Polysaccharide-degrading Enzymes
I 667
11.4.3.6.4 Biotechnological Applications o f Cellulases
Cellulase preparations have found different biotechnological applications in several
industrial processes. The most effective commercial cellulase is the one produced by
Trichodema species. Other cellulases of commercial interest are obtained from
strains of Aspergillus, Penicillium and Basidomycetes. Fungal cellulases have been
recommended for use in alcohol production. The alcohol yield from cassava is
significantly increased if cellulases from Trichodema sp. are added [‘lo]. Cellulolytic
enzymes can also be used to improve juice yields and effective color extractions of
juices. Cellulolytic enzymes also improve the silage-making process [1301. The cellu-
lase from Trichodema reesei has been reported to accelerate the rate of ensilage
processing when treating grass, lucerne and red clover[’”]. The presence of
cellulases in detergents causes colour brightening, softening and improved partic-
ulate soil removal^"*]. A novel application of cellulases in textil industry is the use of
Denimax (Novo Nordisk) for the “biostoning”of jeans instead of the classical stones
in stone-washed jeans [1131. Another application of cellulases includes the pre-
treatment of cellulosic biomass and forage crops to improve nutritional quality and
digestibility, enzymatic saccharification of agricultural and industrial wastes and
production of fine chemicals [130].
11.4.4
Xylan
presence of these acetyl groups is responsible for the partial solubility of xylan in
water”33].The alkali extraction of xylan leads to the deacetylation of this sub-
strate [I4’].
Softwood xylans (arabino-4-0-methyl-glucuronoxylans) are composed of shorter
chains with a degree of polymarization between 70 and 130 (Fig. 11.4-5). Unlike
hardwood xylan, the softwood xylan has a higher content of 4-0-methyl-glucuronic
acid. The acetyl groups are replaced by a-L-arabinofuranoseunits, which are linked
by a-1,3-glycosidicbonds to the C-3 position of xyl0se1~~~1.
I 1 Hydrolysis and Formation of C-0 Bonds
668
I
a-4-0-Me-GlcA
Ac Ac Ac
4 4 r' 1
3 3 2 2
4-D-Xylp1~4-B-Xylp-1~4-B-Xyl~14B-Xyl~l~4-~-Xyl~l~4-B-Xyl~l~4-R-Xyl~l~4-RXyl~l
2 3 2
t t t
Ac Ac Ac
Figure 11.4-4. 0-Acetyl-4-0-methyl-glucuronoxylan from hardwood.
cli'
HOH,C
OH
0
HOH,C
OH
a-4-0-Me-GlcA a-4-0-Me-Glc A
1 1
1 1
a-Araf a-Araf
Figure 11.4-5. Arabino-4-0-methyl-glucuronoxylanfrom softwood.
11.4.4.1
The Xylanolytic Enzyme System
Bacteria:
Bacillus subtilis + + - +
Streptomyces + + + +
olivochromogenes
Thermoactinomyces N.D. + N.D. +
vulgaris
Thermoanaerobacter + + N.D. +
saccharolyticum
Thermonosporafusca + + N.D. +
Thermotoga maritima N.D. N.D. N.D. N.D.
Thermotoga neapolitana + N.D. N.D. N.D. N.D.
Archaea
Thewnococcuszilligii + N.D. N.D. N.D. N.D.
N. D.: not determined
A
a-Araf a-Me-GlcA a-Araf
ArabinofuranosidaseCZ)i
1 Ac
1 iQ a-Glucuronidase i
3 3 2 3
-+4~-Xylp-14-B-Xyip-14-~-xylp-l4B-Xylp-l-.4-B-Xylp-l4B-Xytp-l~B-Xylp-l
a 0
--f
Ac
t Acetyl Xylan Esterase
Endoxylanase
2
t
Ac
I'r
Endoxylanase
B
BXylosidase
Figure 11.4-6. (A) Action ofxylanolytic enzymes on an hypothetical xylan structure. (B) Action o f
0-xylosidase on xylobiose. Ac, acetyl residue; a-Araf, a-L-arabinofuranose; a-Me-ClcA, 4-O-rnethyl-
o-glucuronic acid; fl-Xylp, 0-D-xylopyranose.
1 1 Hydrolysis and Formation o f C - 0 Bonds
670
I terrestrial bacteria, rumen and ruminant bacteria, fungi, marine algae, protozoa,
snails, crustaceans, insects and seeds of terrestrial plants [la]. Among the different
functions of xylanases is the utilization of xylan as a carbon and energy source,
degradation of cell wall components and degradation of xylans during germination
of
11.4.4.2
Endoxylanase (1,4+~-Xylan Xylanohydrolase, E. C. 3.2.1.8)
11.4.4.3
fi-Xylosidase (fi-o-Xyloside Xylohydrolase, E. C. 3.2.1.37)
may play a role in relieving the end product inhibition of endoxylanase. This has
I
671
11.4.4.4
a-L-Arabinofuranosidase(E. C. 3.2.1.55)
11.4.4.5
a-Glucuronidase (E.C. 3.2.1.136)
11.4.4.6
Acetyl Xylan Esterase (E.C. 3.1.1.6)
Acetyl xylan esterase removes the 0-acetyl substituents at the C-2 and C-3 positions
of xylose residues in acetylxylan (Fig. 11.4-GA). The importance of acetyl xylan
esterase in the hydrolysis of xylan was demonstrated recently[l6'I. It is mainly due to
the fact that most of the xylan preparations used to study xylanolyhc enzymes
systems are alkali extracted xylans. Under these conditions mainly deacetylated
xylans are obtained['68].Nowadays, acetyl xylan esterase activity has been recognized
as a part of the xylanolytic enzyme system of many organisms such as T reesei, T.
uiride, A. niger, Schizophilum commune['69]and Streptomyces sp. [161]. The importance
of this enzyme in the hydrolysis of xylan has been clearly demonstrated. Incubation
of endoxylanases with acetylated glucuronoxylan resulted in the production of small
amounts of xylose, xylobiose, xylotriose and large amounts of substituted oligomers.
The addition of acetyl xylan esterase to the hydrolyzed mixture significantly increases
the production of xylotriose and xylotetr~se['~~]. Similarly, an enzyme mixture of
endoxylanase and p-xylosidase results in a limited hydrolysis of acetylated xylooligo-
mers. The addition of acetyl xylan esterase enhanced xylose Thus,
complete hydrolysis of acetylated xylans by xylanases will require the deacetylation of
the substrate by acetyl xylan esterases
11.4.4.7
Mechanism o f Action of Endoxylanase
Most of the studies on the mechanism of action of endoxylanase arise from the work
of Biely et al. [172,1731 using the yeast Cryptococcus albidus. The reaction of the enzyme
with 5 mM [ U-14C] xylotriose resulted in a constant product ratio of xylobiose to
xylose throughout the reaction. However, when the concentration of [ U-I4C]
xylotriose was increased, the major product formed was xylobiose. Xylotetrose is
cleaved at the middle glycosidic bond to form xylobiose. Xylopentose when present
in low concentrations is converted to xylobiose and xylotriose in a ratio of 2:1.
However, at higher concentrations xylotetrose is also produced. The action of
endoxylanase on xylotriose, xylotetrose and xylopentose is usually accompanied by
the formation of xylooligosaccharides larger than the original substrates. These
studies also revealed that xylose and xylobiose can act as acceptors for the transferase
reaction of xylanase. Although the acidic endoxylanase produced by Aspergillus niger
differs from that of C. albidus, the mechanism of action of the enzyme is similar to
the yeast enzyme. The mechanism of action of endoxylanase appears to be analogous
to that reported for lysozyme and a-amylase
11.4.4.8
Biotechnological Applications o f Xylanases
Plant polysaccharides are a major source of renewable substrates for the chemical,
pharmaceutical and feed industries [12'1. Xylan-degrading enzymes have considera-
7 1.4 Natural Polysaccharjde-degrading Enzymes
ble potential in several biotechnological applications. Two main areas for the
I 673
11.4.5
Pectin
Pectic substances are widespread in the plant kingdom. The dry substance of
primary cell walls of plants consists of up to 90% polysaccharides and their
derivatives. These polysaccharides are composed of approximately equal parts of
cellulose, hemicellulose and pectic substances. The exact proportion depends on the
kind of plant (plant species) and the plant texture['*']. In fruits and vegetables, pectic
substances are often found between the cells in intercellular regions. To the large,
heterogenous group of pectic substances belong rhamnogalacturonans, galacturo-
nans, arabinans, galactans and arabinogalactans [182].Pectins are designated as
rhamnogalacturonane with the structure shown in Fig. 11.4-7:molecules of ga-
lacturonic acid are linked by a-1,4glycosidic linkages forming a helically wound
chain. This chain is interrupted by rhamnose molecules which are bound by u-1,2
glycosidic linkages to the galacturonic acid [lS3,lS41.
The number of galacturonic acid molecules varies according to the origin of the
pectin. For instance, between two rhamnose molecules in citrus pectin there are 25
galacturonic acid molecules, whereas in tomato pectin there are 16 galacturonic acid
Pectic substances have no definite molecular weight. The molecular
weight may range from 23 000 for citrus pectin to 360 000 for apple or lemon
pectin['85. 18'1 . Th e break of the galacturonic acid chain by rhamnose leads to a break
in the regular helical structure. In these regions, molecules are substituted to a high
degree. The C-2 or C-3 atoms of the galacturonic acid and the C-4 atom of the
rhamnose molecules are preferentially substituted. The substituents are acetate, L-
arabinose, L-rhamnose, L-fucose, D-galactose, D-xylose or D-glucose. These sub-
stituents give to the pectin a complex and branched configuration['87, 188].Fur-
thermore, the main galacturonic acid chain is substituted with polymers of L-
674
I 7 7 Hydrolysis and Formation of C - 0 Bonds
I
0
R O ORq
a(l,:o+ 0
G
OR
Xyloglucan
Rhamnogalacturonan (pectin)
11.4.5.1
Classificationof Pectic Substances
1 1.4.5.2
Pectolytic Enzymes
Pectolytic enzymes are widespread in nature, as they have been found in plants,
fungi, insects, nematodes, protozoa and bacteria. During fruit development, ripen-
ing and leaf abscission, pectin-degrading enzymes play an important role [192-1951.
Furthermore, plant pectinases are important in the defensive mechanisms prevent-
ing attack of the plant by pathogenic microorganisms.
Microorganisms, especially plant pathogenic microorganisms, produce a wider
spectrum of pectolybc enzymes than plants themselves. Many of these extracellular
enzymes occur in multiple forms, which enhance the adaptation of the plant
pathogens to different hosts[196,19’1 . The most important enzyme in the plant
pathogenesis process is the endo-polygalacturonase(for review see [1981). Pectinases
synthesized by microorganisms also take part in symbiotic processes and in the
676
I 7 7 Hydrolysis and Formation ofC-0 Bonds
Protopectin
methylesterase
Polygalacturonic acid
Pectin
(PGA)
hydrolase lyase
11.4.5.3
Classification o f Pectolytic Enzymes
One can distinguish between three different types of enzymes acting on pectic
substances (Fig. 11.4-9):protopectinases, which degrade protopectin, pectin methy-
lesterases, which release methanol from the galacturonic acid, and depolymerizing
enzymes. The group of depolymerizing enzymes is further divided into four
subgroups according to the reaction mechanisms (hydrolases and lyases) and the
substrates being used (pectin and polygalacturonic acid).
11.4.5.4
Protopectinase
11.4.5.5
Pectin Methylesterase
11.4.5.6
Pectin and Polygaladuronate Depolyrnerizing Enzymes
+ n20
r
a. Pectin methylesterase
0 -
n
+
HO
=OH OH
H
O
Qn
+ H,O
%
HO
-%
HO
?
HO
q0 -
b. Pectin and polygalacturonicacid hydrolase
0
HO
HO
O W O H
+
OH
HO % ?
H O 4
c. Pectin and polygalacturonic acid lyase (R'= H: polygalacturonicacid; R'= CH3: pectin)
11.4.5.7
Pectin and Polygalacturonate Hydrolase
galacturonan and requires free carboxyl groups for their catalytic activity. The activity
I 679
11.4.5.8
Pectin and Polygalacturonate Lyase
Fungi:
Aspergillus niger + - + + + [664]
Aspergillus alliaceus - + i - - [665]
A.flavus - + + - - [666]
A. fumigatus - + i - - [666]
Botrytis cinerea + + - + - [667, 6681
Fusarium tricinctum + - - + + [669]
Yeasts:
Candida pseudotropicalis - - - + - [670]
Saccharomyces vini + - - + - [671]
Bacteria:
Clostridium pectinofmentans + - + + - [672]
C. thermosulfurogenes 4B + - - + - 16731
C. thermosaccharolyticum + - - + - [674]
Bacillus stearothemophilus - - - - + [675]
Corynebacterium michiganenese - - + - + [676]
Enuinia chrysanthemi - + + + + [677]
Pseudomonas marginalis - - + - - [678]
Streptomyceskadiae - - - - + [679]
Xanthomonas campestris - + - + + 16801
PME: Pectin methylesterase; PGA: Polygalacturonicacid.
11.4.5.9
Biotechnological Applications of Pectolytic Enzymes
Enzymes with pectolytic activity have been used since 1930 in the clarification of
fruit juices. In freshly pressed apple juice, pectin acts as a stabilizing colloid for the
insoluble cell debris. After hydrolysis of the pectin, the insoluble particles floc out.
Also, in white wine production, a clarification process for the removal of insoluble
particles suspended in the grape must is The commercial enzyme
preparations for industrial application may contain, as well as pectolytic enzymes,
cellulases, hemicellulases, xylanases and proteases. All these enzymes solubilize the
cell wall constituents to form soluble products such as galactose, mannose, rham-
nose, arabinose, galacturonic acid and methanol [222* 2231. Similar processes are in
use for the maceration of vegetables and the extraction of olive oil. The preincubation
of sugar beet with pectolytic enzymes (1-2 h at 54 "C or 6-8 h at 18 "C) before the
pressing procedure improves the yield significantly[224]. Pectin methylesterases are
also used in the production of apple cider. After demethoxylation of pectin, the
product formed (polygalacturonic acid) can be easily removed from the fermenting
apple juice by precipitation with calcium ions['"].
Pectolytic enzymes are also involved in natural fermentation processes. The coffee
seeds (coffeebeans) are directly surrounded by the so-called seed coat or silver skin,
followed by the endocarp (hull), the mesocarp (mucilage layer) and the exocarp
(skin). One of these envelopes, the mesocarp, consists of 30% pectic substances.
References I681
Table 11.4-5. Microorganisms used for the commercial production of pectolytic enzymes.
Organism Pectin Pectin Pectin PCA PCA Oligo-
methylesterase hydrolase lyase hydrolase lyase galacturonase
A. niger +
Bacillus sp. -
Penicillium sp. +
Rhizopus sp. - - - + - -
PGA: Polygalacturonic acid.
This polysaccharide is degraded by the pectolytic enzymes that are produced by the
epiphyhc microbial flora of the coffee fruits, i.e. Envinia and Enterobacter spe-
~ ' ] . 1-4 days the digestion is complete and a mechanical depulping step of
c i e ~ [ ~ After
the coffee fruits can take place. Also, by the cocoa fermentation during the first
1-2 days, pectolytic enzymes from yeasts aid in the maceration of the cocoa pulp and
the draining of the fluid. The fermentation of cocoa and coffee fruits can be
enhanced by the addition of commercial enzyme preparations containing pectin-
depolymerizing enzymes [2351.
Protopectinases are also used in the production of pectin from mandarin orange
peel. Pectin can be used as an additive in the food and cosmetic industries[22G].
In all applications described above involving conventional pectolFc enzymes, the
rhamnogalacturonan backbone of pectic substances is not degraded ~ o m p l e t e l y [ ~ ~ ~ l .
It has been reported that Aspergillus aculeatus produces an enzyme complex consist-
ing of 10 to 15 different enzymes. This enzyme complex has the potential for the
complete hydrolysis of complex polysaccharides and may support liquefaction
processes with plant material, fruits or vegetables[2271. For the commercial produc-
tion of pectolytic enzymes, Aspergillus niger or related species are mainly used. In
these fermentations, low value agricultural products containing pectin are used as
substrates [228-2301. Table 11.4-5shows some of the microorganisms that are used for
the industrial production of pectolytic enzymes.
References
I 0. P. Ward, M. Moo-Young, CRC Crit. Rev. 5 J. J. Marshall, Adv. Carbohydr. Chem Bio-
Biotechnol. 1989, 8, 237-274. chem. 1974, 30,257.
z A. Guilbot, C. Mercier i n 7'he Polysacchar- 6 J. D. Allen, J. A. Thoma,. Carbohydr. Res.
ides,Vol. 3, G. 0. Aspinall (ed),Academic 1978,Gl. 377-385.
Press, Inc., Orlando USA, 1985,210- 7 P. E. Granum,]. Food. Biochem. 1979,3,
282. 1-12.
3 J. F. Kennedy, J. M. S . Cabral, S. A. Correia, 8 N. Yoshigi, T. Chikano, M. Kamimura, Ag-
C. A. White in Starch: Properties and Poten- ric. Biol. Chem. 1985,47,2193-2199.
tial, T. Galliard (ed), John Wiley & Sons., 9 G. Takasaki, Agnc. Biol. Chem. 1983,47,
Chichester, England, 1987, 115-148. 2193-2199.
4 D. French, in Trends i n the Biology ofFernen- 10 J. Robyt, D. French, Arch Biochem Biophys.
tationfor Fuels and Chemicals. A. Hollaender 1979,100,451-467.
(ed), Plenum Press, New York, USA, 1981, 11 V. Buonocore, C. Caporale, M. de Rose, A.
151. Gambacorta,J. Bacteriol. 1976, 128,515.
682
12
I 1 1 Hydrolysis and Formation of C-0 Bonds
141 H. 0. Bouveng, Acta Chem. Scand. 1961, 15, 161 C. R. MacKenzie, D. Bilous, H. Schneider,
96-100. K. G. Johnson, Appl. Environ. Microbiol.
142 B. Lindberg, K:G. Rossell, S. Svensson, 1987,53,2835-2839.
Svensk. Papperstidn. 1973, 76, 30-32. 162 A. Kaji, K. Tagawa, Biochem. Biophys. Acta
143 J. Puls, J. Schuseil in Hemicelluloses and 1970,207,456-464.
Hemicellulases M. P. Coughlan, G. P. Hazle- 163 K. Komae, A. Kaji, M Sato, Agnc. Bid.
wood (eds),Portland Press, London, Eng- Chem. 1982,46,1899-1905.
land, 1993, pp. 1-97. 164 K. Poutanen,/. Biotechnol. 1988,7, 271-292.
144 M. Zinbo, T. E. Timell, Svensk. Papperstid. 165 J. Puls, K. Poutanen, 0. Schmidt, M. Linko
1967,70,597-606. in Proc. 3rd Int. Con5 Biotechnol. Pulp Paper
145 P. J. Reilly in Trends in the Biology ofFernen- Industry K. E. Eriksson, P. Ander
tations A. Hollaender (ed), Plenum Press, (eds),STFI, Stockholm, Sweden, 1986, pp.
New York, USA, 1981, pp. 111-129. 93-95.
146 R. F. H. Dekker, G. N. Richards, Adv. Carbo- 166 J. Puls in Xylans and Xylanases J. Visser,
hydr. Chem. Biochem. 1976,32, 277-352. G. Beldman, M. A. Kusters-van Someren,
147 K. K. Y. Wong, L. U. L. Tan, J. N. Saddler, A. G. J. Voragen (eds), Elsevier, Amsterdam,
Microbiol. Rev. 1988, 52, 305-317. The Netherlands, 1992, pp. 213-224.
148 M. Debeire-Gosselin, M. Loonis, E. Samain, 167 P. Biely, C. R. MacKenzie, J. Puls,
P. Debeire in Xylans and Xylanases J. Visser, H. Schneider, Bio/TechnoL 1986,4,
G. Beldman, M. A. Kusters-van Someren, 731-733.
A. G. J. Voragen (eds), Elsevier, Amsterdam, 168 M. Tenkanen, K. Poutanen in Xylans and
The Netherlands, 1992, pp. 463-466. Xylanases J. Visser, G. Beldman, M. A. Kus-
149 M. Debeire-Gosselin, J. P. Touzel, P. De- ters-van Someren, A. G. J. Voragen (eds),
beire in Xylans and Xylanases J. Visser, G. Elsevier, Amsterdam, The Netherlands,
Beldman, M. A. Kusters-van Someren, A. G. 1992, pp. 203-212.
J. Voragen (eds),Elsevier, Amsterdam, The 169 P. Biely, J. Puls, H. Schneider, FEBS Lett.
Netherlands, 1992, pp. 471-474. 1985, 186,80-84.
150 S. Takenishi, T. Tsujisaka, Agnc. Bid. Chem. 170 J. Puls, M. Tenkanen, H. E. Korte, K. Pouta-
1975,39,2315-2323. nen, Enzyme Microb. Technol. 1991, 13,
151 A. Matte, C. W. Forsberg, Appl. Environ. Mi- 483-486.
crobiol. 1992, 58, 157-168. 171 K. Poutanen, J. Puls, A C S Symp. Ser. 1989,
152 A. C. Grabski, T. W. Jeffries, Appl. Environ. 388,630-639.
Microbiol. 1991, 57, 987-992. 172 P. Biely, 2. Kratky, M. Vrsanska, Eur.
153 T. M. Wood, S. 1. McCrae, Carbohydr. Res. /. Biochem 1981, 119,559-564.
1986, 148,321-330. 173 P. Biely, M. Vrsanska, 2. Kratky, Eur.
154 F. Deleyn, M. Claeyssens, J. Van Beeumen, /. Biochem. 1981, 119, 565-571.
C. K. De Bruyne, Can. /. Biochem. 1978,56, 174 M. Vrsanska, 1. V. Gorbacheva, 2. Kratky,
43-50. P. Biely, Biochem. Biophys. Acta 1982,704,
155 W. Zimmermann, B. Winter, P. Broda, 116122.
F E M S Microbiol. Lett. 1988, 55, 181-186. 175 L. Viikari, J. Sundquist, J. Kettunen, Paperi
156 J. Dobberstein, C. C. Emeis, Appl. Microbiol. j a Puu 1991,73,384-388.
Biotechnol. 1991, 35, 10-215. 176 Cultor, Albazyme@,Pulp and Paper Enzymes
157 S. L. Bachmann, A. J. McCarthy, Appl. En- (product data sheet, Cultor, UK Ltd.), 1991.
viron. Microbiol. 1991, 57, 2121-2130. 177 P. Biely, A C S Symp. Ser. 1991, 460,408-416.
158 D. Conrad, W. Noethen in Proc. 3rd Eur. 178 M. Linko, K. Poutanen, L. Viikari in Enzyme
Congr. Biotechnol. 1984, 2, pp. 169-177. Systemsfor Lignocellulose Degradation M. P.
159 M. Claeyssens, E. Van Leemputten, F. G. Coughlan (ed), Elsevier Applied Science,
Loontiens, C. K. De Bruyne, Carbohydr. Res. London, England, 1989, pp. 331-346.
1966, 3, 32. 179 K. Poutanen, M. Ratto, J. Puls, L. Viikari,/.
160 M. Claeyssens, F. G. Lonntiens, H. Ker- Biotechnol. 1987, 6, 49-60.
sters-Hilderson, C. K. De Bruyne, Enzymo- 180 Y.-E. Lee, E. E. Lowe, J. G. Zeikus, Appl. En-
logia, 1971,40,177-198. viron. Microbiol. 1993, 59, 763-771.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyright 0Wiley-VCH Verlag GmbH, Weinheim 2002
686
I 1 1 Hydrolysis and Formation of C-0 Bonds
11.5
Addition of Water to C=C Bonds
Marcel Wubbolts
11.5.1
Addition of Water to Alkenoic Acids
-
-
hydratase
HOOC-COOH 1
H O O C YCOOH 2
Maleate OH
hydratase
H O O C T
3 -
- HOOC -
-
-
COOH
COOH Citraconate OH
HOOC/\\/ 5 -
-hydratase
H O O C T C o o H
COOH 0
Mesaconate OH
hvdratase
3-isopropylmalate
dehydratase
COOH 10
HOOC HOOC
-
COOH dH
Dirnethylrnaleate
I hydratase
Scheme 11.5-1.
11.5.2
Addition of Water to Alkene-Dioic Acids
11.5.2.1
L- and D-Malic Acid
The production of L-malic acid (2)from fumaric acid (1)is carried out by the enzyme
fumarate hydratase (E.C. 4.2.1.2). which is part of the tricarboxylic acid cycle and
ubiquitous in nature (Scheme 11.5-1). The product is used in food, pharmaceutical
and cosmetic industries and is produced at a multi-ten-tonne scale. Although the
enzyme can be applied in isolated form, as performed by Tanabe, the use of whole
cells of Corynebacteriurn glutarnicurn has been reported by Amino GmbH as well[4].
688
I 11 Hydrolysis and Formation of C-0 Bonds
11.5.1.2
Substituted Malic Acids
11.5.3
Addition o f Water to Alkene-Tricarboxylic Acids
11.5.3.1
Citric Acid and Derivatives
Other C-0 lyase enzymes include aconitate hydratase or aconitase (E.C. 4.2.1.3), an
enzyme that catalyzes two tricarboxylic acid cycle steps from isocitric acid to citrate
(14)[141 or vice versa, via the intermediate cis-aconitate(13). Citrate dehydratase (E. C.
4.2.1.4) is only capable of converting citrate to cis-aconitate and does not act on
isocitrate (15)[151.
11.5 Addition of Water to C=C Bonds I 689
VooH 13 -
or Aconitase
. H O O C T c o o H 14
\COOH COOH
OH
- I
HoocY
Aconitase
13 15
COOH
-
Homo-aconitate
hydratase
.
H O O C ~ c o o H
l""OO" 16 17
COOH
COOH
2-Methylcitrate COOH
\7 COOH
dehydratase
18 19
\COOH \COOH
2-Methylisocitrate COOH
de hydratase
18
20
\COOH
4-Oxarnesaconate
hydratase
Hooc
Hooc-=
21 22
COOH COOH
Scheme 11.5-2.
115.4
Addition o f Water to Alkynoic Acids
Interestingly,two enzymes have been described that catalyze the addition of water to
alkynes, resulting in the formation of alkenols: acetylene carboxylate hydratase from
Pseudomonas (E. C. 4.2.1.71), which converts propynoic acid to 3-hydroxyprope-
noate f20]. The latter tautomerizes to malonic semialdehyde. Acetylene dicarboxylate
hydratase (E. C. 4.2.1.72) converts acetylene dicarboxylic acid to 2-hydroxyethylenedi-
carboxylic acid, which spontaneously decarboxylatesto pyruvate 121].
11S.5
Addition o f Water to Enols
11.5.5.1
Carbohydrates: Addition o f Water to 2-Keto-3-Deoxysugars
-
Dehydratase HO
HokCOOH
O F C O O H
~
4
-
F
R t R
C O O H
/
R
-
Galactonate
Dehydratase
f:-
HO HO
CHzOH
I-OH
CHpOH CHpOH
2-dehydro-3-deoxy-
D-Galaconate - 'enol' D-Galactonate
-
COOH
Glucarate
Hoji
Dehydratase
=
COOH
COOH - COOH
5-dehydro-4-deoxy-
D-Glucarate 'enol' D-Glucarate
Scheme 11.5-3.
11.5.5.2
Addition/Elirnination of Water with Other Enok
HO
23 24 25
Enolase
26 p l o ~ C O O H 27
Scheme 11.5-4.
11.5.6
7 7.5 Addition of Water to C=C Bonds
I
Addition ofwater to Unsaturated Fatty Acids
11.5.6.1
CoA and ACP Coupled Fatty Acid Hydratases
Hydratases that add water to unsaturated fatty acids coupled to coenzyme A (CoA)or
acyl carrier protein (ACP) cannot be used in vitro, and consequently have to be
applied in whole-cellbiotransformations. Prohibitive as this may seem to production
on a commercial scale, Kanegafuchi has developed a process, making use of whole
cells of Candida rugosa, to produce (R)-2-hydroxybutanoicacid (31) from butanoic
acid (30) (Scheme 11.5-5).The series of reactions catalyzed by these cells include
coupling of butanoic acid to CoA, desaturation of butyryl-CoA to 2-butenyl-CoA and
water addition catalyzed by enolyl-CoA hydratase (enoylase, unsaturated enoyl-
Y
COOH
30 32
Candida rugosa
fatty acid metabolism
ll Enoyl-CoA hydratase
Thioesterase
1
' L C O O H 33
Scheme 11.5-5.
694
I 1 1 Hydrolysis and Formation ofC-0 Bonds
Agrobacterium
fatty acid metabolism
35
tl Carnitine
de hydratase
Carnitine
dehydrogenase
I
36 SCoA 37
T hioesterase
38
Scheme 11.5-6.
coenzyme A hydratase, E.C. 4.2.1.17). Removal of the CoA group liberates the p-
hydroxy acid, which is of use for the synthesis of carbapenems[381.Similarly, the
Candida rugosa system has been used by Kanegafuchi to produce (R)-2-hydrox-
yisobutyric acid (33),an intermediate for the synthesis of the ACE inhibitor Captopril
from the starting compound isobutync acid (32)r4, 38, 391.
The production of L-carnitine by Lonza is also camed out by whole cells that make
use of CoA-coupled fatty acid degradation or the p-oxidation pathway. L-Carnitine
(38),or (R)-3-hydroxy-4-trimethylaminobutyric acid, serves as a fatty acid carrier and
plays an important role in the metabolism of fats. In addition to clinical applications,
such as for the treatment of disorders in fat metabolism, it is also a popular over-the-
counter product in fitness and anti-obesity formulations. Lonza carries out the
production of L-carnitineon a multi-tonne scale, in a whole-cellprocess. The whole-
cell process utilizes intact Agrobacteriurn cells that are fed with glucose and
4-butyrobetaine (34)as a precursor. The key enzyme that catalyzes the addition of
water to crotonobetaine is L-carnitine dehydratase (crotonobetainyl-CoAhydratase,
E. C. 4.2.1.89),which adds a water molecule to the fermentation product, crotonobe-
tainyl-CoA (35,see Scheme 11.56).The resulting product, L-carnityl-CoA (36)is not
oxidized to the corresponding B-keto acid 37, since the cells lack the enzyme
7 1.5 Addition of Water to C=C Bonds
11.5.6.2
Hydratases Acting on Free Fatty Acids
The enzyme oleate hydratase (E. C. 4.2.1.53) from Pseudomonas catalyzes the elim-
ination ofwater from (R)-10-hydroxystearateor the addition ofwater to a number of
free unsaturated fatty acids, yielding (R)-10-hydroxyfatty acids. Substrates that have
been identified include linoleic acid, oleic acid and palmitoleic acid, which are
converted to the corresponding 10-hydroxy-fattyacids [421.
11.5.7
Addition o f Water to Steroids
43 R.W. Topham, J. L. Gaylor, Biochem. Bio- 44 T.L. B. C. 2. Glass, J. Steroid Biochem. 1984,
phys. Res. Commun.1972,47,180-1%. 21,65-72.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyright 0Wiley-VCH Verlag GmbH, Weinheim 2002
I
699
12
Hydrolysis and Formation of C-N Bonds
12.1
Hydrolysis of Nitriles
Birgit Schulze
12.1.1
Introduction
Organic nitriles are used extensively industrially as precursors for the production of
a wide variety of amides and acids by chemical synthesis. In recent years, consider-
able attention has been paid to enzymatic hydrolysis of nitriles as an alternative route
to the chemical synthesis of amides and carboxylic acids. Conventional chemical
conversion of nitriles suffers from several disadvantages,including the requirement
for highly acidic or basic reaction conditions, high energy consumption, formation
of undesirable by-products, low yields and environmental problems due to the
generation of waste salts.
Biocatalysis, on the other hand, may be performed under mild conditions (low
temperatures, neutral pH) thus affording high conversion yields and selective
hydrolysis of the -CN functionality of compounds containing acid or base labile
groups. Furthermore, enzyme hydrolysis is, in some instances, enantio- and/or
regioselective.
This chapter does not aim to give a complete treatise on the extensive literature on
nitrile bioconversions but rather aims at presenting a brief overview of enzymatic
nitrile hydrolysis with a selection of examples. Several reviews on the bioconversion
of organic nitriles and its potential technological application have been pub-
lished [1-71.
700
I 72 Hydrolysis and Formation ofC-N Bonds
12.1.2
Types of Nitrile Hydrolyzing Enzymes
12.1.2.1
Enzymatic Hydrolysis of Organic Nitriles
Scheme 12.1-1.
whereas nitrile hydratase (E. C. 4.2.1.84) catalyzes the hydrolysis of nitriles to the
corresponding amides:
0
Scheme 12.12.
0 0
R-cN + H20
nitrile
hydratase)
-,K,, lN
R am?
Hi0
+ NH3
Scheme 12.1-3.
Nitrilases and nitrile hydratases are distinct enzymes, apparently differing both with
respect to prosthetic groups and reaction mechanisms.
OH@
12.1.2.1.2 Nitrilases
Nitrilases have been studied less than the nitrile hydratases. The enzymes appear as
homomultimers, exhibiting a wide range of molecular masses. The reaction mecha-
nism depicted in Fig. 12.1-2 has been proposed recently by Kobayashi et al.[281.
Several nitrilases have been found to be inhibited by reagents which bind to thiol
groups, indicating that sulfhydryl groups are essential for the catalytic activity of
72 Hydrolysis and Formation of C-N Bonds
702
I
R-CGN
Enz-SH
0
4
R-C\
OH
Figure 12.1-2. Reaction mechanism proposed for nitrilase catalysisIz8I.
these enzymes. This has been confirmed by the work of Kobayashi et al. who cloned
the nitrilase gene from Rhodococcus rhodocrous J 1 and have proved that Cys 165 is
crucial for nitrilase activity. The group also found that the nitrilase does catalyze the
formation and hydrolysis of amides, although with lower activity[28].
All the nitrile hydrolyzing enzymes described so far are intracellular and differ
considerably with respect to substrate specificity, stereoselectivity,molecular mass
and substrate and product inhibition characteristics.
12.1.2.2
Enzymatic Hydrolysis of Cyanide
Microorganisms appear to have evolved separate metabolic pathways for the hydroly-
sis of inorganic cyanide. Thus most nitrilases and nitrile hydratases investigated so
far do not display activity towards cyanide. However recently, as a first exception to
this, a nitrilase has been reported that hydrolyses potassium cyanide as well as
organic nitriles 12’* 301.
Enzymes catalyzing the hydrolysis of cyanide had already been identified earlier.
Here too, two different types can be distinguished. The enzyme cyanide hydratase
[formamide hydrolase (E. C. 4.2.1.66)] can be found in various fungi[31].It catalyzes
the hydration of cyanide to formamide:
0
Scheme 12.1-4.
HCN +
Scheme 12.1-5.
2H20 -,AoH
cyanidase
0
+ NH3
72.1 Hydrolysis ofNitriles
This new type of enzyme, tentatively named ‘cyanidase’,has also recently been
I 703
12.1.3
Examples of Enzymatic Nitrile Hydrolysis
12.1.3.1
Enantioselective Hydrolysis of Nitriles
Scheme 12.1-6.
nitrilase from Rhodococcus rhodochrous PA-34. The nitrilase exhibited relaxed sub-
strate specificity hydrolyzing both mono- and dinitriles and its stereospecificity
differs from that of the Acinetobacter sp. since it produced D-alanine from D,L-c~-
aminopropionitrile.
Enzymatic production of (S)-(+)-ibuprofen,an anti-inflammatory drug, from
racemic 2-(4'-isobutylpheny1)propionitrileusing various bacterial strains has been
published by Yamamoto et al. (Scheme 12.1-7)[45. 461. One of the strains, Acineto-
bacter sp. AK226 produced (S)-(+)-ibuprofenby means of a nitrilase in whole cell
experiments. High optical purity of the product (about 95 % ee) was obtained at a low
percentage of hydrolysis but the optical purity of the product decreased at the later
stages of the reaction. This was in accordance with other results which showed that
(R)-(-)-Ibu-CNwas indeed also hydrolyzed by the nitrilase, although at a 108-fold
lower rate than the (S)-nitrile. Also Rhodococcus butanica ATCC 21 197 has been
shown to produce a nitrilase suitable for the enantioselective hydrolysis of racemic
2-aryl-propionitriles;however, selectivitieswere rather low [471.
Scheme 12.1-7.
Scheme 12.1-8.
Scheme 12.1-9.
12.1.3.2
Monohydrolysis o f Dinitriles
Nc*CN
0
Scheme 12.1-10.
CN CN
Scheme 12.1-11.
preparation. In parallel experiments with the same bacterial strain glutaro-, adipo-
and pimelodinitriles were hydrolyzed further to glutaric, adipic and pimelic acid,
respectively rS71. Kobayashi et al. ['*I on the other hand obtained complete conversion
of glutarodinitrile into cyanobutyric acid without any formation of glutaric acid using
a nitrilase from another strain of Rhodococcus (Rodococcus rodochrous K22). Turner et
al. [591 have studied the hydrolysis of aromatic dinitriles using an immobilized
preparation of Rhodococcus sp. (Novo SP 361). Only after esterification of the
carboxylic acid formed was the second nitrile group hydrolyzed by repetitive use of
the catalyst (Scheme 12.1-12).
g g
0 OH
CN sp361_ CN CN OH
0
Scheme 12.1-12.
The chemoselecivity of nitrile hydrolyzing enzymes has also been used by Tani
and coworkers to examine the formation of trans-4-cyanocyclohexane-1-carboxylic
acid (t-MCC) from trans-1,4-dicyanocyclohexane (t-DCC) using a resting cell system
of Corynebacteriurn sp. C5 (Scheme 12.1-13)[601.The reaction was shown to be
12.7 Hydrolysis ofNitriles I 707
Scheme 12.1-14.
N C A C N -SP361
NC-COOH
9
Scheme 12.1-15.
708
I 72 Hydrolysis and formation ofC-N Bonds
12.1.3.3
Substrate and Product inhibition of Nitrile Hydrolysis
Substrate and/or product inhibition may seriously reduce the productivity of nitrile-
hydrolyzing enzymes. Already nitrile concentrations higher than 200-500 mM have
been reported to be inhibitory, often causing rapid and irreversibleinactivation of the
biocatalyst[Gg-741. Substrate inhibition may be overcome by running the enzymatic
reaction constantly at a low substrate concentration using periodic or continuous
feeding of the substrate. Product inhibition/inactivation, on the other hand, is
considerably more difficult to tackle in a large scale industrial process and may
prevent implementation of enzymatic hydrolysis for a particular reaction. Thus it
appears that the success of the commercial acrylamide process of the Mitsubishi
Rayon Corp. (the former Nitto Corp.) is the result of extensive and elegant efforts
within the areas of process optimization and the development of improved bio-
catalysts which are less susceptible to product inhibition. Currently the acrylamide
production is run optimally using a highly efficient nitrile hydratase catalyst at low
temperature (5-10 "C) thereby avoiding substrate inhibition which occurs at higher
751. For details see Sect. 12.1.3.5.
The same whole cell catalyst can be used in the hydration of 3-cyanopyridine to
nicotinamide (Scheme 12.1-17).This vitamin, broadly applied in animal feeding, is
currently produced biocatalybcally on an industrial scale (> 3000 t/a) by the Lonza
AG. For this substrate Yamada and Kobayashi showed that the whole cell catalyst of
Rhodococcus rhodocrous J 1, containing a nitrile hydratase induced with crotonamide,
can even tolerate substrate concentrations up to 12 M [ ~(see
] Fig. 12.1-3).
Mauger et al. also succeeded in achieving high final product concentrations of
various amides when using the Rhodococcus rhodochrous J1catalyst (see Table 12.1-1).
Scheme 12.1-17.
12.1 Hydrolysis ofNitriles
I
I I
709
Figure 12.1-3. Conver-
sion o f 3-cyanopyridine
after 5(*), 9 (B) and 22 h
-
g 90 (A)of incubation at vari-
C ous substrate concentra-
.O
(?
80 tions.
70 1
0
60
7 9 11 13 15
substrate concentration [MI
The hydrations were carried out either at low substrate concentrations with slow
feeding of the substrate (for example: benzonitrile, 2,G-difluorobenzonitrile and
3-indoleacetonitrile)or, in the case of less toxic substrates, by direct incubation at
high substrate concentrations (for example: 3-indolylacetonitrile and 2-cyanopyr-
azine[2. 7611.
In addition, high substrate levels have been used in the industrial production of
5-cyanovaleramide(see Sect. 12.1.3.2)using the nitrile hydratase from Pseudomonas
chlororaphis B23. Starting at a substrate concentration of 1.5 M, high above the
solubility level (0.45 M). The hydration was carried out in a two phase system. The
nitrile hydratase showed outstanding stability at these high substrate concentrations.
Sequential addition of the substrate, instead of starting at a high concentration, only
slightly improved the stability. Increased stability could be achieved by the addition
of butyric acid to the medium. However, the higher stability has to be traded off with
a lower activity caused by the inhibition of the nitrile hydratase by butyrate (see Sect.
12.1.3.4).
710
I 72 Hydrolysis and Formation ofC-N Bonds
12.1.3.4
Activation and Stabilization of Nitrile Hydratases
12.1.3.5
Nitrile Hydrolysis in Organic Solvents
Most nitrile bioconversions published have been conducted in aqueous media and
consequently few data are available on the effect of solvents on enzymatic nitrile
hydrolysis. Such studies seem highly justified in order to investigate the effects of
different solvents or co-solvents on substrate specificity, conversion rate, ster-
eoselectivity, and catalyst half-life.
‘w Rhodococcussp.
NCIMB 12218
.
Scheme 12.1-18.
respectively. The nitrilase still retained 58 %, 49 %, 44% and 47 % activity, while the
nitrile hydratase only showed low activities (2-5 %).
12.1.3.6
Large Scale Production o f Acrylamide
Biocatalyticalprocess
immobilization
of microorganism
1
Acrylonitrile
iLI
Water
Spent catalyst
Cu-catalyticprocess
Acrylonitrile
Water
Figure 12.1-4. Comparison of the biocatalytic and the conventional chemical process
for acrylamide production.
12.1.4
Availability and Industrial Future o f Nitrile Hydrolyzing Biocatalysts
commercial access to even more interesting catalysts, but also opens the way for the
application of modern molecular biological methods for further optimization.
Within the recent years several industrial processes based on nitrile hydrolyzing
enzymes have been introduced, as has been discussed above. This number is now
expected to increase rapidly, due to the better availability of these biocatalysts.
References
uchi, H. Yarnada, Eur.]. Biochem. 1987, 162, fredsen, Appl. Environ. Microbiol. 1991, 57,
691-698. 1783-1789.
14 D. Bonnet, I. Artaud, C. Moali, D. Petre, 33 A. Watanabe, K. Yano, K. Ikebukuro, I. Kar-
D. Mansuy, FEBS Lett. 1997,409,216- ube, Microbiology 1998, 144, 1677-1682.
220. 34 A. Watanabe, K. Yano, K. Ikebukuro, I. Kar-
15 M. Kobayashi, S. Shirnizu, FEMS Microbiol. ube, Biochim. Biophys. Acta-Protein Strucf.
Lett. 1994, 120,217-224. Molec. Enzymol. 1998, 1382, 1-4.
16 M. Kobayashi, S. Shirnizu, Eur.]. Biochem. 35 A. Watanabe, K. Yano, K. Ikebukuro, I. Kar-
1999,261, 1-9. ube, 4 p l . Microbiol. Biotechnol. 1998, 50,
17 M. S. Payne, S. Wu, R. D. Fallon, G. Tudor, 93-97.
B. Stieglitz, I. M. Turner, Jr., M. J. Nelson 36 B. Vennesland et al. (Eds.), Cyanide in Biol-
Biochemistry 1997, 36, 5447-5454. ogy, Academic Press, London, 1981.
18 Y. Sugiura, J. Kuwahara, T. Nagasawa, H. Y- 37 D. Evered, S. Harnett (Eds), Cyanide Com-
arnada,]. Am. Chem. SOC.1987, 109, pounds in Biology. Ciba Foundation Sympo-
5848-5850. sium, John Wiley Sr Sons, New York, 1988,
19 H. Sakurai, K. Tschuiya, K. Migata, Inorg. 140.
Chem. 1988,27,3877-3879. 38 C. J. Knowles, Bacteriol. Rev. 1976,40,
20 H. Jin, 1. M. Turner, Jr, M. J. Nelson, R. J. 652-680.
Gurbiel, P. E. Doan, B. M. Hoffman, ]. Am. 39 C. J. Knowles, Cyanide Utilization and Deg-
Chem. SOC.1993,115,5290-5291. radation by Microorganisms, in: Cyanide
21 M. J. Nelson, H. Jin, I. M. Turner, Jr., G. Compounds in Biology. Ciba Foundation Sym-
Grove, R. C. Scarrow, B. A. Brennan, L. posium (Eds.: D. Evered and S. Harnett)
Que, I..]. Am. Chem. SOC.1991, 113, John Wiley & Sons, New York, 1988, 140,
7072-7073. 3-15.
22 P. E. Doan, M. J. Nelson, H. Hin, B. M. 40 C. J. Knowles, A. W. Bunch, Adv. Microb.
Hoffman,]. Am. Chem. SOC.1996, 1 18, Physiol. 1986, 140, 3-15.
7014-7015. 41 M. Wieser, T. Nagasawa in: Stereoselective
23 B. A. Brennan, J. G. Cummings, D. B. Biocatalysis (Eds.: R. N. Patel) Marcel Dek-
Chase, I. M. Turner, Jr., M. Nelson, Bio- ker, New York, 2000, pp. 461-486.
chemistry 1996,35,10068-10077. 42 Y. Fukuda, T. Harada, Y. Izurni, J. Ferment.
24 R. C. Scarrow, B. A. Brannan, J. G. Cum- Technol. 1973,51,393-397.
rnings, H. Jin, D. J. Duong, J. T. Kindt, M. ]. 43 A. M. Macadam, C. J. Knowles, Biotechnol.
Nelson, Biochemistry 1996, 35, Lett. 1985, 7, 865-870.
10078-10088. 44 T. C. Bhalla, A. Miura, A. Wakarnoto, Y.
25 W. Huang, J. Jia, J . Cummings, M. Nelson, Ohba, K. Furuhashi, Appl. Microbiol. Bio-
G. Schneider, Y. Lindqvist Structure 1997,5, technol. 1992, 37, 184-190.
691-699. 45 K. Yarnarnoto,Y. Ueno, K. Otsubo, K. Kawa-
26 M. Kobayashi, S. Shimizu Nature Biotech- kami, K. I. Kornatsu, 4 p l . Environ. Micro-
nology 1998, 16,733-736. biol. 1990, 56, 3125-3229.
27 M. Nakasako, M. Odaka, M. Yohda, N. Doh- 46 K. Yamamoto, K. 1. Kornatsu, Agnc. Biol.
mae, K. Takio, N. Kamiya, I. Endo Biochem- Chem. 1991,55,1459-1466
istry 1999,38,9887-9898. 47 H. Kakeya, N. Sakai, T. Sugai, H. Ohta,
28 M. Kobayashi, M. Goda, S. Shimizu Bio- Tetrahedron Lett. 1991, 32, 1343-1346.
chem. Biophys. Res. Commun. 1998, 253, 48 K. Yamamoto, K. Oishi, I. Fujimatsu, K.-I.
662-666. Komatsu, Appl. Environ. Microbiol. 1991, 57,
29 I. Dhillon, S. Chhatre, R. Shanker, N. Shi- 3028-3032.
vararnan, Can. J. ofMicrobiol. 1999,45, 49 R. D. Fallon, B. Stieglitz, I. Turner, Jr.,
81 1-815. Appl. Microbiol. Biotechnol. 1997, 47, 156-
30 J. Dhillon, N. Shivararnan, Can. ]. Microbiol. 161.
1999,45,201-208. 50 S. Wu, R. D. Fallon, M. S. Payne, Appl. Mi-
31 A. Dumestre, T. Chone, J. M. Portal, M. crobiol. Biotechnol. 1997, 48, 704-708.
Gerard, J. Berhelin, Appl. Environ. Microbiol. 51 S. Wu, R. D. Fallon, M. S. Payne, Appl. Mi-
1997,63,2729-2734. crobiol. Biotechnol. 1999, 52, 186-190.
32 K. Ingvorsen, B. H.-Pedersen, S. E. God- 52 M.-X. Wang, G. Lu, G-J. Ji, 2.-T. Huang, 0.
References I
715
716
I 72 Hydrolysis and Formation ofC-N Bonds
12.2
Formation and Hydrolysis of Arnides
12.2.1
Introduction
Organic amides and acids are versatile precursors to the production of various
commercial products; nowadays these compounds are mainly produced chemically.
However, owing to environmental considerations and the increasing demand for
chiral amides and acids there is a strong tendency to explore and develop biocatalytic
production processes.
This section gives a global overview of the potential of microorganisms and
enzymes to catalyze the regio- and enantioselective hydrolysis and formation of
amides.
The biocatalytic hydrolysis of amides and also the enzyme catalyzed formation of
amides and the synthesis of (semisynthetic)antibiotics is included in this section.
12.2.2
Enzymatic Formation of Arnides
Currently two biocatalytic methods are known for the production of amides:
The hydrolysis of nitriles using nitrile hydratases (for example: acrylamide pro-
duction).
The enzymatic ammoniolysis of carboxylic esters and amidation of carboxylic
acids.
In the previous Section 12.1 the formation of amides from the corresponding nitriles
is well addressed. The latter method, the enzyme catalyzed reaction of carboxylic
esters or acids with ammonia or amines yielding amides, has only recently been
studied in depth. Encouraging results have been described, especially in the field of
amidation of esters, a technology now being used by BASF to produce optically pure
amines (vide infa).
Lipases and esterases comprise a versatile group of enzymes that catalyze the
hydrolysis of esters, esterifications and transesterifications via an acyl enzyme
intermediate (Chapter 11). Various other nucleophiles can attack this acyl enzyme
complex in addition to water.
In recent years several authors have also shown that NH3 and amines can act as
nucleophiles leading to the formation of amides 1' .
Initially De Zoete et al. showed that fatty acid esters could be converted into the
corresponding amides by bubbling gaseous NH3 through the reaction mixture
containing lipase B from Candida antarctica (SP 435 from Novo-Nordisk) in tee-butyl
alcohol. As shown in Scheme 12.2-1 very good yields can be achieved. This enzyme
has also been used in related studies by other authors. A conclusive summary can be
found in L31.
72.2 Formation and Hydrolysis of Amides
I 717
Conversion 100%
95% Octanarnide
5% Octanoicacid
L O E t SP435
Conversion 100%
95% Hexanarnide
5% Hexanoic acid
Scheme 12.2-1.
Further to this kinetic approach, the thermodynamic ammoniolysis has also been
studied. Here the amide is formed directly by the reaction of a carboxylic acid with
ammonia. Because these reactions are governed by the equilibrium concentrations
of substrates and products, the solubility of the reactants is of major importance. The
optimal conditions for an efficient ammoniolysis of butyric acid and oleic acid have
now been reported. Oleamide, which has been reported to have a pharmacological
application as a sleep inducing has been derived from the acid by direct
ammoniolysis in an efficient manner with good yields (Scheme 12.2-2) 1’1.
94% yield
Scheme 12.2-2.
Scheme 12.2-3.
It has now been reported that the amidation of esters will be used by BASF in the
industrial production of amines. A broad range of amines become available in their
optically pure form by kinetic resolution using a lipase from Pseudomonas sp. DSM
8246 in the amidation of methoxyacetic acid ethyl ester (see Scheme 12.2-4) 171.
- -hydrolysidracemisation
- - - - - -
I
I
0
I _ _ _ _ _ _ I
racernisation
Scheme 12.24.
12.2.3
Enzymatic EnantioselectiveHydrolysis of Amides
12.2.3.1
Hydrolysis o f Carboxylic Amides
Although amidase activities have been known for quite some time, it is only in recent
years that the increasing demand for chiral drugs and herbicides has triggered their
exploitation as biocatalysts to a great extent. Many, but not all, amidases have been
identified in microorganisms also exhibiting nitrile hydratase activity. In some cases
where the enantioselectivetransformation of the nitrile to the acid can be observed,
the selectivity is based on the high selectivity of the amidases rather than on the
discrimination by the nitrile hydratase. Thus, using these enzyme combinations,
both the (R)-amides and the (S)-acids can be obtained by such a double enantio-
meric selection. The first catalytic step is carried out by a nitrile hydratase with a
slight preference for the (R)-enantiomer. At high conversions this will lead to a
mixture of (S)-nitrile and (R)- and (S)-amide, the latter being subsequently
hydrolyzed with high selectivity by an (S)-selectiveamidase to yield the ( S ) - a ~ i d [ ~ ~ , ~ ~ l
Scheme 12.2-5).
(S)-selective
amidase
Scheme 12.2-5.
C.
KPO-2771-4
acidovorans &c02H \
Scheme 12.2-6.
(SJ-spec.
Q\ 4
H amidase c X
H C O O H 99.4% e.e. 0 Klebsieiia
41% yield terrigena DSM 9174
H
t H
(;I...
CoNH2
(R)-spec.
amidase
99.0% e.e. @Burkho\deria sp.
H "'"COOH 20% yield DSM 9925
Scheme 12.2-7.
mides have been identified. A good overview has been given by Wieser and
Nagasawa [791.
In recent years the availability of several amidases has been improved by cloning
and overexpression[16191 resulting in biocatalysts of high activities which can readily
be used for industrial purposes. Furthermore, homology studies have been carried
out to identify the common features of this class of enzymes[20].
12.2.3.2
Hydrolysis o f Amino Acid Amides
The conversion of amino acid amides into chiral amino acids has been the subject of
a large number of monographs and reviews [21-29]. In this section information will be
given on amidases and aminopeptidases that have been reported for the stereo-
selective hydrolysis of amino acid amides.
12.2 Formation and Hydrolysis ofAmides
HCNlNH3
NH2
R&N
ketoneloH
1) NH3
3) OH-(pH=13)
racemisation
4) H30+
*IPhCH0 r- R 4 N H 2
NH2
I
DL-amino acid amide
L-specific
a
aminopeptidase
1) OH-(pH=13)
racemisation
2) H30+
(Pseudornonas putida)
0
I
L-amino acid D-amino acid amide
PhCHO
pH=8-11
D-amino acid H
Figure 12.2-1. DSM’s chemo-enzymatic route for the production of chiral a-H-amino acids.
722
I 72 Hydrolysis and Formation ofC-N Bonds
R R R R
H3C-
H3C-CH2-
N3
+
-
amino peptidase
from Pputida N3
--
N3
NH2
spontaneous racemisation
Scheme 12.2-8.
the benzaldehyde the D,L-amino acid amide can be recycled. This option means that
100% conversion into the L-amino acid is theoretically possible. A suitable method
for racemization and recycling of the r-amino acid (path B, Fig. 12.2-1) comprises the
conversion of the L-amino acid into the ester in the presence of concentrated acid,
followed by addition of ammonia, resulting in the formation of the amide. Addition
of benzaldehyde and racemization by base (pH 13) gives the D,L-amino acid amide.
In this way 100% conversion into the D-amino acid is possible. For the production of
2-azidophenylaceticacid an even more elegant way of achieving 100% yield of one
enantiomer has been reported. Under the conditions used for the resolution a
spontaneous racemization of the substrate is achieved, resulting in a dynamic
kinetic resolution with a theoretical yield of 100% (Scheme 12.2-8).The distinct
advantages of the aminopeptidase process are:
The substrate for the enzymatic hydrolysis is a precursor of the amino acid; the
number of chemical steps can be kept to a minimum.
The use of relatively cheap whole cell biocatalysts contributes to the economical
feasibility of the procedure.
Both L- and D-amino acids can be prepared with a very high optical purity.
The aminopeptidase from Pseudomonas putida ATCC 12 633 has also recently been
cloned and overexpressed in E. coli resulting in a highly efficient whole-cell
biocatalyst for industrial applications[*'I. The specific activity of this new biocatalyst
is substantially increased (25 times) compared with the specific activity of the P.
putida wild type cells without changing the other positive characteristics of the
aminopeptidase. Even though the aminopeptidase from Pseudomonas putida exhibits
the relaxed substrate specificity described above, an a-hydrogen atom in the
substrate is an essential structural feature for the enzymatic activity. Therefore this
enzyme can not be used for the resolution of higher substituted amino acids.
Recently, a new biocatalyst with a broad substrate spectrum of L-specific amidase
activity has been identified at DSM. Of 125 microorganisms that were able to use a-
hydroxy acid amides as the sole nitrogen source, Ochrobactrum anthropi NCIMB
40 321 was selected for its ability to hydrolyze racemic amides with high L-selectivity.
The substrate specificity of whole Ochrobactrum anthropi cells is remarkably wide
and ranges from a-H-a-amino,a-alkyl-a-amino,and N-hydroxy-a-aminoacid amides
to a-hydroxyacid amides[331. After 50% conversion, both the L-acids formed and the
724 I 12 Hydrolysis and Formation ofC-N Bonds
o,r-a-valine amide 25
D,L-a-methylamide 5
D,L-a-methylleucineamide 15
D,r-tert leucine amide 1
D,L-a-cinnamylalanineamide 17
D,L-phenylglycineamide lOOb
D,r-a-methylphenylglycineamide 2
D,L-a-ethylphenylglycineamide 4
D,L-a-propylphenylglycine amide 1
D,L-a-allylphenylglycineamide 4
D,L-a-benzylphenylglycine amide 0
D,L-N-hydroxyphenylglycineamide' 25
D,L-mandek acid amide (MAA) 5
a Activities were measured at pH 8.0 (100mM phosphate buffer) and 40 "C using 3.0 g L-' of amide.
b A relative activity of 100 corresponds to 2000 nMol min-' (mg dry mass)-'. c Incubation performed under
anaerobic conditions by flushing with nitrogen.
Scheme 12.2-9.
12.2 Formation and Hydrolysis ofAmides
dase activity from a soil sample. The enzyme, which hydrolyzes D-alanine amide,
I 725
was purified about 2800 fold. The molecular mass of the native enzyme was
approximately 122000 Da, with two identical subunits having a molecular mass of
about 59000 Da each. Remarkably, D-valine amide is hydrolyzed very slowly.
Generally, the enzyme has higher affinity towards peptide substrates than towards
amino acid amides. It does not act on peptides bearing an L-amino acid at the NH2-
terminus. Thus it exhibits a mode of action typical of aminopeptidases. The optimal
pH for activity was 8.0. The immobilized enzyme was also active in organic solvents
(benzene, butyl acetate, l,l,l-trichloroethane)[361. ~-Alanine-(3-aminopentyl) amide
was quantitatively synthesized in an amination reaction from D-alaninemethylester
and 3-aminopentane within 1 h.
Asano et al. have also purified a D-stereospecificamino acid amidase from another
Ochrobactrum anthropi isolate[37.381. Recently, a new amidase from Comamonas
acidovorans has been reported that exhibits a broad substrate specificity and also D-
amino acid amidase In addition, a D-specific amidase has been identified
in Arthrobacter sp. NJ-2G[401. In contrast to the D-selective enzymes of Ochrobactrum
sp. and Cornomonas acidovorans, the D-amide hydrolase identified in Arthrobacter sp.
NJ-26 was very substrate specific: a good hydrolysis rate was only observed for D-
alanine amide.
Table 12.2-3. Substrate specificity of the amidase activity of Mycobacterium neoaurum cells.
Products formed
c recycle
Figure 12.2-2.
+OH
R
NH2
L-a-alkyl-amino acid
I
D,L-a-alkyl-amino acid amide
L-amidase
(Mycobacferium neoaurum)
E+NH2fiH2
D-a-alkyl-amino acid
DSM's chemo-enzymatic route for the preparation of a-alkyl-a-amino acids.
Very high stereoselectivity (> 98% ee) and a remarkably relaxed substrate specifici-
ty are observed (table 12-7).
The enzyme is active in the pH range from 6.5 to 11,with a broad optimum from
pH 8.0-9.5
Recently the enzyme has been purified and thoroughly characterized. It was
identified as an amino acid amidase, most probably belonging to the group of
12.2 Formation and Hydrolysis of Amides
12.2.3.3
Hydrolysis of Cyclic Amides
Cyclic amides can also be hydrolyzed in a highly selective fashion using enzymes. A
well known example in this respect is the biocatalytic production of L-lysine from D,L-
a-amino-s-caprolactam(D,L-ACL)[45-471. This process is based on the combination of
two enzymatic reactions: the enzymatic enantiospecific hydrolysis of L-a-amino-s-
caprolactam to 1-lysine and the simultaneous racemization of the residual D-a-
amino-s-caprolactam (Scheme 12.2-10).
D-ACL L-ACL
hydrolase
L-Lysine
Scheme 12.2-10.
/
O D H
\
Scheme 12.2-11.
12.2.4
Selective Cleavage of the C-Terminal Amide Bond
of any proteolytic activity, which would either hydrolyze internal peptide bonds of
substrate peptides or side chain amide bonds.
The substrate spectrum of this enzyme includes protected and unprotected
peptide amides and N-protected amino acid a m i d e ~ ' ~The ~ ] . chain length of the
substrate peptide amide, as well as the amino acid composition, including the C-
terminal amino acid side chain, are of minor importance. The amidase activity is
stereoselective with regard to the C-terminal position, only L-amino acid amides are
accepted. Unprotected amino acid amides are not hydrolyzed by this novel enzyme.
The broad application of this enzyme is further extended by its broad pH activity
range, from 6.5 to 9. Evidently, a new and usehl biocatalyst is now available for
selective deaminati~n['~]. Recently the same group has also shown that the reverse
reaction, the ammoniolysis of peptides, is catalyzed by this enzyme. Reducing the
water activity by carrying out the reaction in acetonitrile containing 5 % of water, Z-
Gly-Phe-NH2has been derived in a thermodynamic ammoniolysis in yields of up to
35 % [55'.
12.2.5
Amidase Catalyzed Hydrolytic and Synthetic Processes in the Production of
Semi-synthetic Antibiotics
Since the discovery of the P-lactam antibiotic penicillin G (Fig. 12.2-3)by Fleming in
1929, the use of antibiotics against pathogenic bacteria has increased dramatically.
Penicillin G was initially used, which must be applied intravenously because of its
instability in the stomach, but now penicillin V, which can be administered orally,
has been introduced. However, as a result of the increasing resistance of bacteria,
new antibiotics had to be developed. The semi-synthetic antibiotics, which often
possess a broad spectrum of antibacterial activity, were produced by altering the side
chain of penicillin G through acylation of the amine function of 6-aminopenicillanic
acid (6-APA)[561.
The first commercial semi-synthetic antibiotic was ampicillin, which was in-
troduced by Beecham in 1961[57].A few years later a new class of antibiotics, the
cephalosporins, was marketed. Some of the semi-synthetic cephalosporins are
prepared from 7-aminocephalosporanic acid (7-ACA),others from 7-aminodesace-
toxycephalosporanic acid (7-ADCA).7-ACA is an intermediate that can be obtained
from the fermentation product cephalosporin C; 7-ADCA is an intermediate that
was discovered by Morin et al. ["I using chemical ring expansion of the penicillin
nucleus (Fig. 12.2-4).The only difference between the two molecules is the absence
of an acetoxy moiety in 7-ADCA. Today, the main intermediates for semi-synthetic
cephalosporins (SSCs) and penicillins (SSPs), 7-ADCA and 6-APA, respectively, are
produced in quantities of many thousands of tons annually in biocatalytic processes
using penicillin amidases.
The coupling of the side chains to 6-APA and 7-ADCA is still performed
chemically. However, in order to obtain improved coupling yields and to overcome
the use of toxic and hazardous chemicals and solvents, several leading producers are
730
I 72 Hydrolysis and Formation of C-N Bonds
O A O H @OH
Penicillin G Penicillin V
Cephalosporin C
Figure 12.2-3. The three main fermentatively derived fi-lactams.
12.2.5.1
Enzymatic Production o f 6-APA, 7ADCA and 7-ACA Using Amidases: Hydrolytic
Processes
H H
0-OH OAOH
Penicillin G Phenylacetyl7-ADCA
I Penicillin amidase I
O>cH
H2N% /3 CH3
0-OH OAOH
6-APA 7-ADCA
Figure 12.2-4. Enzymatic production o f 6-APA reaction in which a molecule ofwater is ex-
and 7-ADCA. 6-APA is produced from penicillin cluded. Again, penicillin amidase is used for the
G (or V) using the enzyme penicillin amidase. hydrolysis o f phenylacetyl 7-ADCA into 7-ADCA.
For the production of 7-ADCA, penicillin C is Both the production o f 6-APA and o f 7-ADCA
transformed chemically into phenylacetyl involve the liberation o f phenylacetic acid, a
7-ADCA. This transformation involves oxidation molecule that can be recycled into the fermenta-
of penicillin C followed by a ring expansion tion process.
t W
6-APA
Figure 12.2-5. Schematic representation of industrial production of 6-APA using
column packed immobilized penicillin amidase.
an industrial scale for producing either 6-APA or 7-ADCA[’’. 631. These biocatal@c
processes are generally performed batchwise at 35-40 “C and pH 7.5-8.5[622. 64,651.
Upon formation of 6-APA and 7-ADCA the side chain acid is liberated, which causes
a drop in the pH of the reaction mixture. This pH change results in a decrease in the
reaction velocity. Since a higher starting pH is not desired because of enzyme
deactivation and P-lactam ring hydrolysis, a strict control of the pH is necessary
during the process. Generally, pH adjustment occurs separately from the im-
mobilized enzyme, either by packing the immobilized enzyme in columns, as
outlined in Fig. 12.2-5, or by cycling the contents of the enzyme reactor through a
sieve, retaining the immobilized biocatalyst over a small pH control vessel. Cur-
rently, immobilized penicillin amidases can be reused up to 600 times [”]. After
completion of the hydrolcc reaction the immobilized biocatalyst is separated from
the liquid and the products 6-APA or 7-ADCA are precipitated at their iso-electric
points and collected by filtration. After washing and drying an extremly pure product
is obtained[65].
In addition to 7-ADCA, 7-ACA is also a very useful intermediate for the production
of other SSCs (for example cefazolin, cefotaxime, ceftriaxone and cefuroxime).Until
recently, 7-ACA was produced chemically from cephalosporin C using the phospho-
rus pentachloride process or the “Delft Cleavage”[65].As a result of the good
experiences with penicillin amidases and the increasing concern about the amount
12.2 Formation and Hydrolysis of Amides
I
733
NH3 0
I
Cephalosporin C
7-ACA
Figure 12.2-6. Cherno-enzymatic production of 7-ACA from cephalosporin C.
of waste being produced in chemical side chain cleavage processes, several com-
panies are engaged in the development of enzymatic processes for the production of
7-ACA. Several years ago Asahi commercialized a chemo-enzymatic process in
which cephalosporin C is oxidatively deaminated to glutaryl-7-ACA, which is
734
I 72 Hydrolysis and Formation of C-N Bonds
Cephalosporin C
0 H
I1 I
HO
0 0
K0
CH3
2-Ketoadipyl-7-ACA
H
I
K0
CH3
4
Glutaryl-7-ACA
glutaryl-7-ACA amidase;
oy&
glutaric
acid
HZN
K 0
CH3
Figure 12.2-7. Two-enzyme bio-
nas species (Fig. 12.2-6)IG5I.Currently,the first step of this process is also carried out
enzymatically. Using a D-amino acid oxidase cephalosporin C is oxidized to the
corresponding a-ketoadipyl derivative. This latter compound spontaneously dec-
arboxylates to give glutaryl-7-ACA (Fig. 12.2-7)rG5, G71.
So far no direct deacylation of cephalosporin C has been commercialized,
although enzymes have been identified that can indeed catalyze this one-step
hydrolysis[‘*I. After optimization of the production of this biocatalyst, and possibly
improvement of its intrinsic properties, it is very likely that a one-step enzymatic
hydrolysis of cephalosporin C will be industrialized.
12.2.5.2
A New Fermentation-based Biocatalytic Process for 7-ADCA
With the aid of metabolic pathway engineering a large step forward has now been
realized in the production of 7-ADCA by adapting processes within penicillin
producing organisms. Thus, the conversion of the five-membered penicillin ring
into the six-membered cephalosporin ring can now be performed within the
microorganism as outlined in Fig. 12.2-8. By modifymg the responsible gene, the
penicillin producing mould can be set to produce a 7-ADCA derivative directly. Thus,
several chemical steps from penicillin via penicillin oxide to 7-ADCA can be
omitted[G9].
Because of a newly introduced gene, the substrate specificity of the engineered
strain changed. Now, dicarboxylic acid is used as the externally added side chain,
instead of phenylacetic acid as in penicillin G.
Later in the process this side chain is removed enzymatically, using an enzyme
quite similar to the glutaryl amidase from Pseudomonas sp. as in the enzymatic
production of 7-ACA. For the production of 7-ADCA and the dicarboxylic acid
amidase, new plants are currently under construction at DSM in The Netherlands.
Compared with the old process for the production of 7-ADCA, the major advantages
of this process are higher purity of the end product, much greater energy efficiency
and almost complete absence of organic solvents.
12.2.5.3
Enzymatic Formation of Semi-synthetic Antibiotics: Synthetic Processes
Sugar
Chemistry
1
Chemistry
1
!
Penicillin G sulfoxide
Phenylacetyl-7-ADCA
Chemistry Biocatalysis
I
7-ADCA
preserve stereochemical integrity and leave the fragile four-membered p-lactam ring
intact.
Today, nearly all SSAs are produced using the methodology described above.
However, because of the relative complexity of these chemical processes and the use
of toxic reagents and solvents, the application of biocatalysis has promising possibil-
ities here too. Indeed, several biocatalytic processes have been developed and are
now being introduced on a production scale. A noteworthy advantage of these
processes is that protection of functional groups is not a prerequisite because of the
mild reaction conditions and the high selectivity of the enzymes involved.
So far, the major focus of research has been directed at enzymatic coupling of D-
(-)-phenylglycine methylester or D-(-)-phenylglycine amide with either 6-APA or
7-ADCA yielding ampicillin and cephalexin, respectively, and at the coupling of D-
(-)-4-hydroxyphenylglycine derivatives with either 6-APA or 7-ADCA leading to
amoxicillin and cefadroxil, respectively (Fig. 12.2-9) [ 6 3 , 7&751 . During this kinetically
controlled condensation, the activated 4-hydroxyphenylglycineforms an acyl-en-
zyme complex with the penicillin amidase L7'1. Subsequently, this acyl-enzyme
complex is deacylated by a nucleophile, the p-lactam nucleus 6-APA or 7-ADCA, or
12.2 Formation and Hydrolysis ofAmides
I
737
OAOH OAOH
I Penicillin amidase I
J. f
Ampicillin Cephalexin
Figure 12.2-9. Enzymatic conversion o f 6-APA and 7-ADCA into ampicillin and cephalexin using
penicillin amidase. The side chain is introduced using an activated form o f D-(-)-phenylglycine,
either the amide (R = NHp) or the ester (R = OCH3, OCzHs).
water. In the first case this leads to product formation, whilst in the second case the
activated side chain is hydrolyzed. By carefully tuning reaction conditions and
downstream processing sequences for every individual product, yields of up to 90%
based on 6-APA or 7-ADCA have been obtained. However, as a result of the
competing hydrolysis of the acyl-enzyme complex by water the yield with respect to
the ester or amide was quite low (approximately 30%)[72,731. By performing this
condensation in the presence of an alcohol, as a result of which the activated
phenylglycine is 'recycled' in situ, the yield based on phenylglycine could be
improved[75].The latest breakthroughs are the development of immobilized bio-
catalysts with improved performance, application of low temperatures and using
high substrate concentrations L7'1. It is these improvements that make enzyme-
catalyzed synthesis of SSAs in a purely aqueous environment competitive in-
dustrially with traditional chemical synthesis.
12.2.6
Conclusions and Future Prospects
As indicated in the preceding sections, amides and their derivatives are important
versatile building blocks for the (agro)chemicaland pharmaceutical industry. Owing
to the selectivity of amidases (both regio- and enantioselectivity) and the fact that
12 Hydrolysis and Formation ofC-N Bonds
738 I Table 12.2-4. Reduction of waste volumes resulting from introducing penicillin acylase
biocatalysis in antibiotics production.
Process Waste reduction factor
Penicillin G + 6-APA
Penicillin G --t 7-ADCA
6-APA -t semi-synthetic penicillins
7-ADCA --t semi-synthetic cephalosporins
these conversions can be achieved under very mild conditions, several biocatalytic
processes based on amidases have recently been commercialized. The use of these
biocatalysts in the chemical industry is expected to increase in importance in the
near future as environmental restrictions become more pronounced. The benefits in
terms of reduction of waste can be enormous, as can be judged from that already
achieved in the production of antibiotics (Table 12.2-4).
References
54
I 12 Hydrolysis and Formation ofC-N Bonds
12.3
I
741
Andreas 5.Bornrnarius
12.3.1
Introduction
The enzymatic hydrolysis of N-acylamino acids has been known for a century and
was first detected in aqueous kidney preparations ['I. Based on the finding that this
enzymatic hydrolysis proceeds enantiospecifically[2],Greenstein and coworkers
developed a general and very attractive procedure for the resolution of a vast number
of racemic N-acylated amino acids to the corresponding L-amino acids catalyzed by
aminoacylase (E. C. 3.5.1.14) whereas the N-acetyl-D-amino acid does not reactr31
(Fig. 12.3-1).
These initial investigations on a laboratory scale subsequently lead to industrial
processes for the production of L-amino acids on a multi-ton scale applied by
Tanabe["'I and Deg~ssa['-'~~. The first work on the isolation and characterization of
aminoacylases came from Greenstein and coworkers. Fractionation of hog kidney
homogenates with ammonium sulfate and acetone revealed that two distinct
enzymes were present in the crude preparati~nl'~]. One was found to hydrolyze a
large number of N-acetylamino acids and was designated acylase I (E.C. 3.5.1.14)
whereas the other was found to hydrolyze preferentially N-acylated L-aspartic acid
and was designated acylase I1 (aspartoacylase, E. C. 3.5.1.15). Additionally, a third
aminoacylase, which acts preferentially on N-acylated aromatic amino acids, was
found in kidney homogenates and was designated acylase 111[14, 151. Besides the L-
DL-Met -
- HCN + NH3 + ow+ H3C-SH
?;" 0
Racernization
Figure 12.3-1. Enantiospecific hydrolysis of N-acetyl-o,L-amino acids
catalyzed by aminoacylase I.
742
I 12 Hydrolysis and Formation of C-N Bonds
12.3.2
Acylase I (N-Acylamino Acid Amidohydrolase, E.C. 3.5.1.14)
Table 12.3-2. Comparison of the kinetic and chemical properties o f pig kidney and Aspergillus
I
743
oryzae aminoa~yIase[~'1.
as well as unnatural and rarely occurring a-amino acidsl3>361. Thus it is the most
important and mostly frequently used aminoacylase in the chemoenzymatic synthe-
sis of L-amino acids from the corresponding racemic N-acetylated precursors (Table
12.3-1).
The numerous investigations on acylase I have been reviewed on several occa-
sions [361. Acylase I has been isolated and characterized from kidney prepara-
tions [13, 37-39] as well as the fungi Aspergillus oryzae[16. 17, 35* 401 (AA) and Aspergillus
melleus (AM).The enzymes from the two Aspergillus species are virtually
A comparison of some kinetic and chemical properties of pig kidney acylase (PKA)
and the mold enzyme from Aspergillus olyzae (AA) is shown in Table 12.3-2. Both
enzymes are dimeric, zinc-containing metalloproteins of roughly the same size and
which are strongly activated by external addition of cobalt ions['7, 35, 40, 42-441; Zn2+
is essential for activity[40].The Co2+/acylase-dissociationconstants of PKA and AA
are similar with 10-7.5M i4O] und M [431, respectively, the respective constants for
Zn*+/acylaseare identical at 10-l' M L40, 451. They differ in the amount of zinc ions
bound per subunit and in the number of SH-groups as well as cysteine and
tryptophan residues essential for catalyhc activity. The properties of acylase I from
Aspergillus oryzue are summarized in Table 12.3-3[461.
12.3.2.1
Genes, Sequences, Structures
The DNA and protein sequences of eight aminoacylases are now known, as of March
2001. Sequences from ~ o m supiens
o [47, 481, pig [49, "1, ~ucillusstearothermophilus
and Lactococcus lac ti.^[^^] are known for aminoacylase I, sequences from Homo
744
I 12 Hydrolysis and Formation of C-N Bonds
sapiensLS3,541 and Mus musculus (house mouse)[”] for aminoacylase I1 and se-
quences from Achromobacter xylosoxidans A-6 rS61 and Alcaligenes faecalis [”I for D-
aminoacylase. The DNA sequences of several other acylases, notably r-acylases I,
from organisms such as Arabidopsis thaliana, Streptomyces coelicolor, Bacillus subtilis
and from two human genome project groups have been annotated as aminoacylases
but have not been confirmed to possess aminoacylase activity. Regarding three-
dimensional structures, as of the beginning of March 2001, no structures of
aminoacylases were known or under review according to the Protein Data Bank
(PDB).
12.3.2.2
Substrate Specificity
An extensive study of the substrate specificity of both enzymes (AA, PKA), especially
for the resolution of unnatural and rarely occurring amino acids has been conducted
by Whitesides and (Fig. 12.3-2).
Both enzymes have an unusually wide substrate specificity with a preference for
hydrophobic substrates. N-acylated aliphatic straight-chain amino acids are the
preferred substrates for both enzymes, however, the corresponding aliphatic
branched-chain amino acids are also readily accepted, especially by the fungal
enzyme[’3, 351. N-acylated amino acids with an aromatic side chain are significantly
hydrolyzed only by the fungal enzyme[17](Table 12.3-4).The substrate spectrum of
AA was even broader than anticipated[’’]. Sulfur- and selenium analogs react at
comparable rates, often even faster than the carbon analogs; four to five atoms are
the optimum length of the side chain. S-Methyl-L-cysteine gained significance
recently as building block for HIV-protease inhibitors [59, “1, L-selenomethionine
was described as part of a suitable treatment for Alzheimer’s disease and Parkinson’s
syndrome [61]. Another striking difference is that the renal enzyme hydrolyzes
dipeptides whereas the mold enzyme does
Acylase I has not only been used for the enantioselective resolution of N-acetyl-D,r-
amino acids to the corresponding L-amino acids but also for substrate-selective
resolution of N-acetyl amino acids using the different activity of the enzymatic
72.3 Hydrolysis of N-Acylamino Acids
R2
I
745
R'eCOOH
A
HNYR3
0
NH,O
HO
K H N ~
CH2'\=~
C H ~
,f H,N
K NH(CH&,' CH3g CH3CHzCH(CH3)g poor, 0.01-1 %
d' 0
NHCH2, H~N(CH~)H
Table 12.3-4. Comparison o f the relative activity of Aspergillus and pig kidney aminoacylase with
different substrates [351.
Substrate Conc. Aspergillus Pig kidney
(rnM1 arninoacylase arninoacylase
catalyst towards different N-acetyl-r-amino acids. Martens and Weigel used kidney
acylase for the separation of N-acetyl-L-leucineand N-acetyl-L-isoleucine[631.
12.3.2.3
Stability of Acylases
12.3.2.4
Thermodynamics and Mechanism of the Acylase-catalyzed Reaction
Equilibrium
The hydrolysis reaction of N-acetyl amino acids is equilibrium-limited, however, the
equilibrium is well on the side of the hydrolysis so that at low substrate concentra-
tions conversion is almost quantitative. For the case of N-acetyl methionine,
Wandrey and Flaschel determined the equilibrium constant K defined as in Eq. (1)
acetate][^-Met]
K=[
[N-Ac-L-M~~]
and found K = 2.75 M at 37 "C and pH 7"l. Then, at 37 "C and [So] = 100 mM,
equilibrium conversion x, is 96 % (basedon N-Ac-L-Met),at [SO]= 500 mM, x, = 86 %.
The enthalpy of reaction is 7.9 kJmol-' 191. Data for other substrates are listed in Table
12.3-5. More physicochemical data on the N-acetyl amino acid acylase reaction can be
found in ref. [641.
pti-Dependence
The Michaelis constant for hydrolysis is independent of pH in the pH range 6.0-9.5
whereas the pH-dependence of maximum velocity has a bell-shaped profile with the
maximum at pH 7.5 and inflection points at pKa values of 6.7 and 8.9[69].
Table 12.3-6. Substrate specificityof acylase II (aspartoacylase; E.C. 3.5.1.15) from hog
kidney[”].
Substrate Relative activitv
X = acetyl X = chloroacetyl
N-X-D,L-asparticacid looa 526
N-X-D,L-ghtamic acid -b 22
N-X-D,L-methionine 33 -
N-X-D ,I-alanine - 19
N-X-D,L-leucine - 26
N-X-D,L-serine - 11
a 0.45 pmolesxmin-’ per mg of N at 38 “C. b Not determined
Mechanism
The mechanism of acylase-catalyzed reaction has been studied, particularly for
porcine kidney acylase [34, 6g--711 . Wh’ile the mechanism of action was contested for
some time between a linear mechanism (random uni-bi)[34, 701 and a double- “3
Recent work on the non-competitive inhibition of both porcine and fungal aminoacy-
lase by a- and p-fluoro- and -hydroxy acids indicated that the active site of the fungal
enzyme should interact with the a-substituent of a substrate via an acidic group
while the porcine enzyme has a basic group in the corresponding position with
which to recognize substrates 17’1.
Enantiospecijicity
Acylase I acts on racemates in a highly enantiospecific way to yield L-amino acids
exclusively, with ee values in almost all cases, especially with N-acetyl substrates,
exceeding 95 %. According to Cahn-Ingold-Prelogrules, L-amino acids correspond to
the (S)-configuration,with the exception of L-cysteine which is in the (R)-configura-
tion owing to first stereochemical priority of the thiomethyl group. In general, the
amino acid amide enantiomer bearing the larger substituent in the pro-(S)-position
is hydrolyzed preferentially [731.
12.3.3
Acylase II (N-Acyl-L-Aspartate Amidohydrolase, Aspartoacylase, E. C. 3.5.1.1 5)
0
N-Acetyl-D,L-proline
L-Proline II
0
N-Acetyl-D-proline
Table 12.3-7. Comparison of some kinetic and chemical properties of proline acylases from three
different microorganisms~'g-221.
Property PS.spec. 1' 1' Rh. rubraPO] Corn. Testosteroni"'. *'I
Enantiospecificity L L L
Molecular mass Da 597 000 560000 380 000
+/- 12000 +/- 40000
No. of subunits 10-12 -a 8
Molecular mass of subunits (Da) 55000 - 45000 +/- 15000
Isoelectric point 5.0 - -
pH-optimum 6.0 6.0 6.8
pH-stability 7.0-8.0 6.0-10.0 5.0-10.0
(30 min, 35 "C) (4weeks, room temp.)
Temp. optimum - 50 "C 65 "C
Temp. stability 40 "C 40 "C 70 "C
(10 min, pH 8.0) (30 min, pH 7.5)
Activation by divalent cations none none none
Inhibitors phosphate PCMB phosphate
EDTA 2-mercaptoethanol
o-phenanthroline o-phenanthroline
2,2-dipyridyl PCMB, PHMB
Hg2+> Cu2' cu2+ Fe" > Hg2+
> ZnZ+> Fe3+ > cu2+> Zn2+
> Ni2+> Pb2+ > Sn2' > Fe3'
Reactivation of the apoenzyme
by divalent cations Mn" > Ca2+ co2+> Zn2'
Pb2+> co2+
Zn" > Ba2+
a Not determined.
72.3 Hydrolysis of N-Acylamino Acids
activities, the former fraction was designated acylase I, and the latter acylase II[13]. In
contrast to acylase I, acylase [I has a very narrow substrate specificity. Among the N-
acetyl derivatives of the twenty proteinogenic amino acids only N-acetyl-L-aspartic
acid is hydrolyzed significantly (Table 12.34). Therefore, acylase I1 from kidney
preparations was designated as aspartoacylase or N-acyl-L-aspartateamidohydrolase
(E.C. 3.5.1.15) and is the enzyme of choice for the resolution of racemic aspartic
acid.
N-caprinoyl- L-Pro 59 -
N-myristoyl-L-Pro 7 -
N-palmitoyl-r-Pro 0.6 -
N-benzoyl-L-Pro 61 -
Gly-L-Pro 123 4
N-Z-L-Proe 24 0
N-2-Gly-L-Pro 269 11
N-2-L-Ala-L-Pro 2 -
N-2-Gly-L-Ala 1 -
N-2-Gly-r-Pro 217 -
N-2-Gly-L-Pro
L-Leu-Gly-L-Pro 101 -
a 142 pmoles x min-' x mg-'. b 410 pmoles x min-' x mg-I. c 85 pmoles x min-' x mg-'.
d Not determined. e Z: benzyloxycarbonyl.
752
I 12 Hydrolysis and Formation ofC-N Bonds
12.3.4
Proline Acylase (N-Acyl-L-ProlineAmidohydrolase)
Table 12.3-10. Substrate specificity of proline acylases from Comamonas testosteroni towards
N-alkyl-amino acids [781.
Substrate Relative activity Conversion (“A)
N-chloroacetyl-L-praline 100 100
N-chloroacetyl-N-methyl-L-alanine 175 100
N-chloroacetyl-N-methyl-o,L-alanine 115 49
N-chloroacetyl-N-ethyl-o,L-alanine 82 -
N-chloroacetyl-N-propyl-o,L-alanine 27 -
N-ch~oroacetyl-N-methyl-~,~-2-aminobutyric
acid 10 50
N-chloroacetyl-N-ethyl-o,~-2-aminobutyric
acid 2 -
a Not determined.
12.3 Hydrolysis ofN-Acylamino Acids I
753
u
R'
H20 CH3COOH
R2 hCooH -
acylase I
HN KCH3
0
enarnine N H ~
IA
N-acetyldehydroamino acid
Z%COOH _2/ $+
COOH
spontaneous
0 NH
a-keto acid irnine
R1
R F ! C O O H
NH2
L-amino acid
Figure 12.3-5. Coupled enzymatic reaction of a dehydro amino acid acylase
with a amino acid dehydrogenase (from[821).
enzyme is not activated by cobalt ions and has a relatively narrow substrate
spectrum. The enzyme from Cornamonas testosteroni preferentially hydrolyzes N-
acylated L-proline and the N-acetyl derivatives of other cyclic imino acids [771 (Table
12.3-9)and opens for the first time the route to resolution of racemic N-acylated N-
alkyl-aminoacids [781 (Table 12.3-10).Among the proteinogenic amino acids, only the
N-acetyl derivatives of r-proline and L-alanine are hydrolyzed to a significant
efient[21s22, 771
12.3.5
Dehydroarnino Acid Acylases
A new acylase was found in strains of Breuibacterium sp. by H ~ m m e l [ ~1' ' ' . in 1987,
catalyzing the hydrolysis of acetamidocinnamate (ACA) and was named acet-
amidocinnamate acylase (ACA acylase).A similar, just as enantiounspecific acylase,
N-acetyldehydroleucine acylase (ACL acylase), catalyzing N-acyl hydrolysis of
branched-chain dehydroamino acids (N-acetyl-dehydrovaline, -1eucine and -iso-
leucine) was isolated and characterized from Zoogloea ramigera by Kittelmann and
Kular8'. 82]. The hydrolysis product in both cases, an enamine, first undergoes
754
I 12 Hydrolysis and Formation ofC-N Bonds
Table 12.3-11. Comparison of the substrate specificityO f D-, and L-aminoacylasein Streptornyces
tuirus and Streptomyces olivaceus[28].
Relative activity
5. tuirus 5. olivaceus
Substrate D- L- D- L-
12.3.6
D-Specific Aminoacylases
D-Specific aminoacylases have been found in Pseudornonas sp. [33, 87-901 , Streptomyces
sp. [28] and Alcaligenes sp. [29-32, 'l]. The first investigations on the use of D-specific
8"
aminoacylases for the synthesis of D-amino acids were carried out by Kameda and
coworkers. They demonstrated that a strain of the genus Pseudomonas hydrolyzed N-
benzoyl-D-amino acids in addition to N-benzoyl-L-aminoacids [871. The partially
purified enzyme was employed to synthesize D-phenylalanine from N-benzoyl-D,L-
phenylalanine ["I and D-phenylglycine was synthesized from N-chloroacetyl-D,L-
phenylglycine with the crude enzyme preparation
Sugie and Suzuki conducted an extensive screening among soil samples as well as
Table 12.3-12.
12.3 Hydrolysis of N-AcylarninoAcids
30v 321.
strains ofAlcaligenes SP.[~’*
Relative activity of strain
DA1 DA181 MI-4
Substrate D- L- D- L- D- L-
N-acetyl-histidine - -
N-acetyl-serine - 0 (D,L)
N-acetyl-glycine - 0
N-chloroacetyl-phenylalanine - 68
N-chloroacetyl-norleucine - 66 (W)
N-chloroacetyl-isoleucine - 40 (D,L)
N-chloroacetyl-alanine - 38
N-chloroacetyl-valine 33 18
N-chloroacetyl-serine - 5 (DJ)
N-formyl-methionine - 56 (DJ)
N-formyl-phenylalanine - 35
N-benzyloxycarbonyl-methionine - 2
Glycyl-leucine
. . - 20
a Not determined.
among 420 strains of the genus Streptomyces and 16 strains of the genus Streptoverti-
cillium from type culture collections and isolated four Streptomyces strains producing
a D-specific aminoacylase suitable for the production of D-phenylglycine[”I. Since
the bacteria also produced an t-aminoacylasethe D-aminoacylase had to be separated
from the L-specific enzyme by ion exchange chromatography prior to use. Thus, D-
phenylglycine could be produced from N-acetyl-D,L-phenylglycinein 99.9 % optical
purity. Table 12.3-11lists the substrate specificity of the D- and L-aminoacylases from
two Streptomyces species.
Microbial D-aminoacylases have also been found in different species and strains of
the genus Alcaligenes. The enzyme has been isolated, purified and characterized
from Alcaligenes denitii..cans subsp. x y l o s ~ x y d a n s [30,
~ ~321,, Alcaligenes denitnfcans[”]
and Alcaligenes f a e ~ a l i s [ ~Several
~]. companies, all of them Japanese, have filed
applications for D-aminoacylases The substrate specificity of the D-
aminoacylases from these strains is shown in Table 12.3-12.
756
I 12 Hydrolysis and Formation of C-N Bonds
As with the D-aminoacylases from Streptomyces sp. the enzymes from Alcaligenes
strains have a preference for hydrophobic N-acetyl-aminoacids. In this respect, they
are similar to the L-specific acylase I from kidney preparations and Aspergillus sp. The
Alcaligenesfaecalis enzyme prefers the N-acyl-D-aminoacid derivatives from Met, Phe
and Leu ["I. If a high-affinity substrate residue occupies the hydrophobic side-chain
pocket the enzyme even deacylates D-Met methyl esters or N-Ac-D-Met-Xaadipeptide
derivatives.
Two D-aminoacylases have been described that resemble the L-specific acylase I1
from kidney, which only hydrolyzes the N-acyl derivatives of L-aspartic acid. The D-
specific counterpart of acylase 11, N-acetyl-D-aspartate deacetylase, has been isolated
from Alcaligenes xylosoxydans subsp. xylosoxydans L3lI. The same strain produces an
aminoacylase which specifically hydrolyzes N-acyl derivatives of D-glutamic acid [311.
The latter N-acetyl-D-glutamatedeacetylase has also been found in Pseudomonas
sp. (331.
All microorganisms producing D-aminoacylases commonly produce L-aminoacy-
lases as well. Therefore, to reach high optical purity of the D-amino acids produced
from the respective N-acetyl-D,L-amino acids, the D-aminoacylases have to be
separated from the r-aminoacylases (Table 12.3-13). However, this is a disadvantage
in view of an industrial application since additional purification steps lead to more
expensive enzymes and thus add costs to the whole production process. This is one
of several reasons why it is widely accepted today that the production of D-amino
acids by enzyme-catalyzedhydrolysis of D,r-hydantoinsseems to be more promising
than the ~-aminoacylaseroute via N-acetyl-D,L-aminoacids. The enzyme-catalyzed
synthesis of D-amino acids from the respective D,L-hydantoins is described in
Chapter 12.4.
Proteinogenicamino acids
12.3 Hydrolysis of N-Acylamino Acids
Y O O H
Alanine qCooH a-Aminobutyric acid
NH2 NH2
WHrooH yCooH
/
Phenylalanine
NH2
Norvaline
/tCOOH
Valine TcooH
Norleucine
NH2 NH2
Q-J-yCOOH Tryptophan
NH2
N
H
HO mHYH
Figure 12.3-6.
Tyrosine
12.3.7
Acylase Process on a Large Scale
The most established method for enzymatic L-amino acid synthesis is the resolution
of racemates of N-acetylaminoacids by acylase I from Aspergillus o r p e fungus. The
N-acetyl-r-aminoacid is cleaved to yield L-amino acid whereas the N-acetyl-D-amino
acid does not react. After separation of the L-amino acid through ion exchange
chromatography or crystallization, the remaining N-acetyl-D-amino acid can be
758
I 12 Hydrolysis and Formation of C-N Bonds
References
1 0. Schmiedeberg, Arch. Exp. Pathol. Phar- Ltd., London, New York, 1961, pp 715-760,
rnakol. 1881,13, 379-392. and references cited therein.
2 I. A. Smorodinzev, 2. Physiol. Chem. 1922, 4 T. Tosa, T. Mori, N. Fuse, I. Chibata,
124, 123. Enzymlogia 1966,31,214-224.
3 J. P. Greenstein, M. Winitz in: Chemistry of 5 T. Tosa, T. Mori, N. Fuse, I. Chibata, Agric.
the Amino Acids, Vol. I, John Wiley & Sons Bid. Chem. 1969,33,1047-1052.
References I 7 5 9
12.4
Hydrolysis and Formation of Hydantoins
12.4.1
Classification and Natural Occurrence of Hydantoin Cleaving and Related Enzymes
Abbreviations
Cit citrulline
DTT dithiothreitol
EDTA ethylenediaminetetraaceticacid
HIC hydrophobic interaction chromatography
MTEH methylthioethylhydantoin
IEX ion exchange chromatography
IMH indolylmethylhydantoin
Phg phenylglycine
SEC size exclusion chromatography
Thienylala thienylalanine
0-Me-Ser 0-methylserine
R-CHO + HCN
+
(NH,),CO,
Strecker Synthesis
R’YcooE:
NCO
II
0
R-CHO +
H,N
,f(, NH,
+ CO n=O.1
* = Lor D or D.L
and13],on their structures in solution, and in the solid state in With the
increasing interest in new amino acid derivatives, recent investigations on their
chemical synthesis concentrates on the development of “one-pot-syntheses”of the
corresponding hydantoin derivatives, e. g. by carbonylation of aldehydes in presence
of urea derivatives[’I.
Many of the hydantoin derivatives are substrates for enzymatic reactions. It has
been known since the 1940s that some microorganisms are able to grow on D,L-
5-monosubstituted hydantoins as the sole C- and/or N-source in a mineral salt
medium, often hydrolyzing only one enantiomer of a racemic mixture, and that even
enzymes from plant and animal sources are able to hydrolyze and close the
hydantoin ring. Various enzymes, so called hydantoinases, facilitate the hydrolysis of
the hydantoin ring system in an initial reaction step. The biosynthesis of these
enzymes often has to be induced by adding specific compounds during the growth of
the microorganisms. The so-formed hydantoinases may have different substrate
specificities and in general are selective in forming L- or D-N-carbamoylamino acids
(= hydantoic acids). The hydantoinases can often be found in combination with
highly stereoselective N-carbamoylamino acid amidohydrolases (N-carbamoylases),
which catalyze the further hydrolysis of the hydantoic acids to the free amino acids in
an irreversible reaction. In some cases a hydantoin-racemase is involved as a third
enzyme. Together, these three enzymes accomplish the total conversion of racemic
~,~-5-monosubstituted hydantoin derivatives into the corresponding enantiomer-
ically pure D- or L-amino acids. This cascade of reactions, whether located in whole
cells or carried out using isolated enzymes is called the “hydantoinase-process”.
72.4 Hydrolysis and Formation of Hydantoins
I
763
L-specific
E
-
a
@ 4
(L-carbamoyl-aminoacid I Il-hydantoin( IPhydantoinI ID-carbamoyl-aminoacic
dH b a
R ~ c o o CO2,NHa m o y l a s e l
C02,NHs N"t
Figure 12.4-2 shows the general reaction scheme for the enzymatic cleavage of D,L-
5-monosubstituted hydantoin derivatives to the corresponding D- or L-amino acids.
The great advantages for industrial use of the hydantoinase-process are based on
the fact that potentially 100% conversion and a 100% optically pure amino acid can
be obtained at the same time if a racemic substrate is used. Until the mid 1990s in
most cases, wild type strains, resulting from traditional screening methods (for a
review see: reference L6]), were used as whole cell biocatalysts. Detailed reviews on the
use of free or immobilized whole cell systems for hydantoin cleavage were given in
references [3, '. 1'. More recent activities are summarized in this chapter and concen-
trate on the use of recombinant free or immobilized enzymes (see Sect.
12.4.2-12.4.G), fusion proteins (see Sect. 12.4.7), specially designed recombinant
whole cell biocatalysts (see Sect. 12.4.4) or the optimization of enzyme properties by
directed evolution (see Sect. 12.4.7).
The hydantoinases belong to the E.C. 3.5.2 group of cyclic amidases"], which is
shown in Table 12.4-1. Of this group, four enzymes are original hydantoinases,
because their substrates are naturally occurring hydantoin derivatives: carbox-
ymethylhydantoinase (E. C. 3.5.2.4), allantoinase (E. C. 3.5.2.5), l-methylhydantoi-
nase (E. C. 3.5.2.14), and carboxyethylhydantoinase. All other enzymes listed have
natural occurring cyclic amides as substrates (e.g. barbiturate, 5,G-dihydrouracil,
5,6-dihydroorotate).
From recent investigations on DNA- and amino acid sequences of the different
cyclic amidases and subsequent phylogenetic analyses, it is known today that most of
these enzymes not only share a number of highly conserved regions and invariant
amino acid residues["], but form a protein superfamily and are the product of a
divergent evolution["]. Although most of them only share limited sequence homol-
ogy (identity < 15%) and therefore are only distantly related, it can be shown:
764 I 12 Hydrolysis and Formation ofC-N Bonds
1. that most of them are members of a broad set of amidases with similarities to
ureases and build u p into a protein superfamily[’’, ‘*I, whereas
2. the ATP-dependent hydantoinases (see Fig. 12.4-3)are not related, and
3. that they share a metal-binding motif consisting of conserved histidine residues,
which seems to have a n important role to play i n structure and activity“’. “8 131.
-
Relations based on:
Structure homology A Sequence homology
Superfamily of 'Amidases involved Family of:
I
in nucleotide metabolism' ATP-dependent cyclic amidases'
Dihydropyrimldlnase L-Oxoprolinase
Allantolnase
Dihydroorotase
urease
Adenine Guanine
0 0
bNA" Xanthine
H dehydrogenase
Hypoxanthine Xanthine
+H201
2 [HI
Xanthine
dehydrogenase
Uric acid
Oz+ 2Hz0
Uricase
C 0 2 + H,O,
H2N
o""0
HNKNH
0
(-)-Allantoin
- Racemase
Allantoin-
H2N
p)-,fo
HNKNH
0
(+)-Allantoin
Allantoinase
NH3+ CO, H,O
72.4 Hydrolysis and Formation ofHydantoins
I
767
A Hz:”FCOOH
1
Ureidoglycine 0
Allantoic acid
A = Allantoate
amidohydrolase
urea
S-Ureidoglycolicacid
R-Ureidoglycolicacid
R-Ureidoglycolase
or Allantoicase \ H
OACOOH
I ~
2 NH, + CO,
Urease or
Allophanate pathway
Tsugawa et al. 12’] and Hassall and GreenbergL2’I for the formation of L-glutamic acid
from ~,~-S-carboxyethylhydantoin, was not able to hydrolyze L-carboxymethylhy-
dantoin and consequently it is not identical to the former enzyme described above.
This enzyme has no E. C. number at present.
The six-membered ring systems 5,G-dihydropyrimidine, 5,G-dihydrouracil and
5,G-dihydrothyminecan be hydrolyzed by the enzyme dihydropyrimidinase (E. C.
3.5.2.2),which is involved in the degradation of pyrimidine nucleotides. This widely
spread, inducible catabolic enzyme is strictly D-selective in contrast to the L-selective
dihydroorotase (E. C. 3.5.2.3),which is involved in the opposite anabolic pathway (see
above). Another name often used in the literature for the dihydropyrimidinase is D-
hydantoinase, because it is also able to hydrolyze ~,~-S-monosubstituted hydantoin
derivatives with high activity. Both reactions are shown in Fig. 12.4-7.
Natural cyclic amides such as 5,G-dihydrouracil, uracil and 5,G-dihydrothymineas
well as hydantoin, 5-methylhydantoin and 5-hydroxymethylhydantoinare effective
inducers for enzyme biosynthesis (for a more detailed review on induction experi-
ments see referencef3I).In some cases, the dihydropyrimidinase (D-hydantoinase)is
associated with an N-carbamoyl-D-aminoacid amidohydrolase (D-carbamoylase)and
a hydantoin racemase [301. The previously proposed identity of the D-N-carbamoylase
with the P-ureidopropionase(E. C. 3.5.1.G),which was assumed to be responsible for
the hydrolysis of N-carbamoyl-P-alanine (see Fig. 12.4-7)[31-351 is no longer valid
since the investigations of Ogawa et al. on different aerobic bacteria showed that the
768
I 12 Hydrolysis and Formation ofC-N Bonds
HN 0,
H
0AOrotic
2 Cacid
O O H 1 i
Methylene blue
f...',. Cytochrome C
L-5,6-Dihydroorotic acid
Carboxymethyl-
hydantoinase
Hooc-)---COOH HZ0
Hooc-kf
HN K0
NH2 '6
Non enzymatic
HNYNH
0
NH, + CO,
H20 i Ureidosuccinase
L-Aspartic acid
Figure 12.4-5. Metabolism of orotic acid and dihydroorotic acid[22.241.
12.4 Hydrolysis and Formation of Hydantoins
I 769
L-Histidine Urocanate
H+NH
A
Hooc-fcooH H2O Hoocw HN\//N
L-Formiminoglutamicacid L-4-Imidazolone-5-propionicacid
L-5-Carboxyethylhydantoin
J.
HooC-YCooH
0N H z
HNK
NCarbamoyl-glutamic acid
Figure 12.4-6. Histidine degradation pathway and carboxyethyl hydantoinase-catalyzed
reaction.
770
I 12 Hydrolysis and Formation ofC-N Bonds
"w"
""KNH 0
5,6-Dihydrouracil D,L-5-rnonosubstituted
hydantoin
("'
5,6-Dihydropyrirnidinase
or
" D-Hydantoinase"
RvCOOH
P C O O H
HN
0 KNH2
0
P-Ureidopropionic acid NCarbarnoyl-D-amino acid
Figure 12.4-7. Analogy between dihydropyrirnidinase- and D-hydantoinase-
catalyzed reactions.
ATP
I 771
rCOOH
H3CyN).( NH2
1 -WMethyl-
NH 0 hydantoinase 0
Creatinine I -NMethylhydantoin NCarbamoylsarcosine
NCarbamoyl-
sarcosine-
hydrolase
CO, + NH,
rCOOH
H
H3C0N)(NH2 C
O
H, N
,,
H3C
NH
Creatine Sarcosine
Schnackerz were able to show that beef liver dihydropyrimidinase is also able to
hydrolyze barbituric acid, although only with low activityIm1.
Two other hydantoinases are described in the literature, which have not yet been
listed in the Enzyme Nomenclature[’]. Siedel et al.L4l],Yamada et al.[42,431 and
Ogawa et al. found a new ATP-dependent 1-methylhydantoinasewith additional
nucleoside-triphosphatase activity [451 in different bacteria. This inducible enzyme,
which was also shown to act on unsubstituted hydantoin and 5-methylhydantoin14’1,
is involved in the degradation of creatinine after its deimination in the 2-position to
I-methylhydantoin, resulting in N-carbamoylsarcosine (N-carbamoyl-N-methylgly-
cine) [42,431 (see Fig. 12.4-9).It is associated with a so-called D-N-carbamoylsarcosine
hydrolase [431, which eventually hydrolyzes N-carbamoylsarcosine to free sarcosine.
Both enzymes can be used for monitoring creatinine levels in blood L4l].
Nishida et al.[46],Syldatk et al.l4’. 481, Yamashiro et al.L4’, ”I, and Yokozeki et
al. [51-531 found new L-5-arylalkylhydantoinases and a N-carbamoyl-L-aminoacid
amidohydrolases (L-N-carbamoylase),which are involved in the L-selective cleavage
of 5-arylalkylhydantoinsand could be most favorably induced by D,L-S-indolylme-
thylhydantoin or its N-3-methylated derivative(1’. The natural functions of these
enzymes are not yet known, while one of the associated N-carbamoyl-L-amino acid
amidohydrolases (L-N-carbamoylase)was also shown by Syldatk et al. to be reactive
on N-formyl-L-aminoacids [541. In this strain both, hydantoinase and L-N-carbamoy-
lase were shown to occur in combination with a hydantoin racemase[’, 55. 561.
Resting cells were used for the industrial production of L-amino acids from D,L-
5-monosubstituted hydantoin derivatives as shown in Fig. 12.4-2LS71.
Concerning their structure, cyclic imides are closely related to dihydropyrimidines
and hydantoins. The metabolic transformation pathway for cyclic imides in micro-
organisms (see Fig. 12.4-10)was studied by Ogawa et al.[”, I’ in Blastobacter sp. and
772
I 72 Hydrolysis and Formation ofC-N Bonds
lrnidase
I
HOOC
nCOOH
Succinate
I TCA cycle
Acetyl-CoA - COOH
Pyruvate
Since the early 1950s it has been known that the inducible catabolic enzyme
dihydropyrimidinase (E. C. 3.5.2.2) plays an important role in pyrimidine metabo-
lism[23s31, 33, 39, G4-GG] and is widespread in nature. The natural substrates of this
enzyme, which were also reported to be inducers, are 5,G-dihydrouracil and 5,G-dihy-
drothymine. Both compounds are important intermediates in the degradation of
pyrimidine nucleotides. The dihydropyrimidinase-reactionis described to be strictly
D-specific and to have a wide substrate specificity (see Fig. 12.4-11). In 1970 and
-0
do -sw
HNYNH HNYNH
0 0 HNYNH
0
H O
""K""0
W \ O
,"YE
0
h
* ""YNH
0
C I
HNYNH0
W
Q
O W
""YNH0
0
%-)+
""IfE
0
w
""If"" 0
O
\>O
w
""K""
02"W
""If"" ""If""
/
""YNH
0
0
0 ' ""f 0
9;
0
Q Q
0$ 0 oA,Xo O++O oA,Xo
H H H
JX0 ox>o H
Figure 12.4-11.Substrates accepted by different
D-hydantoinase preparations from mammalian and
microbial "1.
774
I 72 Hydrolysis and Formation of C-N Bonds
1973, Dudley et al. were the first to publish on the D-selective cleavage of 5-phenyl-
hydantoin to N-carbamoyl-D-phenylglycineby a mammalian enzyme and on the
spontaneous in vivo racemization of the residual isomer['^, "1. In 1975, Cecere et
al."1' published on the enzymatic production of other N-carbamoyl-D-aminoacids
starting from chemically synthesized ~,~-5-monosubstituted hydantoin derivatives
using a partially purified fraction of the dihydropyrimidinase from calf liver. They
were the first to stress that this enzyme might find an industrial application for the
preparation of optically active D-amino acids as the so called "D-hydantoinase" (see
Fig. 12.4-7). In 1978, the same group published on the production of various N-
carbamoyl-D-amino acids using an immobilized calf liver dihydropyrimidinase
preparation[70r711. Other publications have reported on the occurrence of D-hydan-
toinases in plant cell cultures[72].Rai and Taneja published on the use of a plant
enzyme from Lens esculenta immobilized to DEAE-cellulose for the same pur-
In other publications, Wallach et al. ["I, Brooks et al. [731 and Kautz and Schnack-
erz14'] gave detailed reports on the isolation and characterization of the dihydro-
pyrimidinase from beef liver. Table 12.4-2 gives a short overview of the purification
procedures and characteristic properties of these mammalian enzymes. The beef
liver dihydropyrimidinase consists of four subunits and every active enzyme mole-
cule contains four Zn(")~ations[~~] which are tightly bound (& > 1.33 x lo' M-'). In
addition to 5,G-dihydrouracil, glutarimide, thiohydantoin and barbituric acid are also
accepted as substrates, but with low reaction rates I4O1.
In the late 1970s the group of Yamada et al. in Japan postulated that in
microorganisms the reason for the wide spread ability to hydrolyze D-selectively D,L-
5-monosubstituted hydantoin derivatives was the existence of an enzyme called "D-
h y d a n t o i n a ~ e " 751.
[ ~ ~With
~ the increasing interest in the production of D-phenyl-
glycine and D-p-OH-phenylglycine,since then several publications have described D-
selective hydantoinases isolated from various microorganisms as Pseudomonas
~triata[~'], Pseudomonasfluorescens DSM 84["], Pseudomonas sp. AJ-l1220[35], Arthro-
bacter crystallopoietes AM2[77],Agrobacterium sp. IP-I 671[37. 781, in anaerobic micro-
organism~[~'], Pseudomonas sp. KBEL 101["], Agrobacterium turnefaciens["I, thermo-
philic microorganisms Pseudomonas d e s m o l y t i ~ u m [ ~Bacillus
~], sp, Cs41, Bacillus
stearothermophilus SD-1 Is', "1 and Bacillus circulans LS71. Runser and co-workers
described a D-hydantoinase of an Agrobacterium sp. with remarkably high tem-
perature and pH stability but no dihydropyrimidinase "1. Soong et al.
were recently able to show that D-hydantoinase from Blastobacter sp.Al7p-4 also is
able to hydrolyze cyclic imides with bulky substituents to the corresponding half-
amides and postulated that this enzyme may also function in cyclic imide metabo-
lism in addition to pyrimidine metabolism ["I. New screening methods for isolation
of n-hydantoinase-producing microorganisms were described by Morin et al. using a
continuous cultivation systemI,'[ and by LaPointe et al. using a polymerase-chain-
reaction-amplifiedDNA probe to detect D-hydantoinase-producingmicroorganisms
by direct colony hybridization['l].
A survey of the isolation and some characteristic data on some of the bacterial
enzymes, which seem to be rather similar to the dihydropyrimidinases from
mammalian tissues (Table 12.4-2) and plants, is given in Table 12.4-3.
12.4 Hydrolysis and Formation of Hydantoins
Figure 12.4-11 gives a survey of the substrates accepted by the different dihy-
dropyrimidinase or n-hydantoinase preparations The differences between the en-
zyme preparations from mammalian and microbial sources are discussed in more
detail in reference L3], but D-hydantoinases or dihydropyrimidinases, respectively,
seem to have the following in common: (i) a wide substrate specificity, (ii) metal
dependence and (iii) that they are strictly D-specific. Preferably, cyclic amides are
hydrolyzed at pH values around 8.5. Furthermore, most of the enzymes are also
described to be able to catalyze the hydantoin formation: the optimal pH of this
reaction is neutral or weakly acidic.
In 1983 the first gene sequence of a D-hydantoinase derived from thermophilic
Bacillus sp. LU 1220 and its overproduction in Escherichia coli HB 101 was
published[”]. Not until 1994 were cloning, sequencing and expression of a D-
hydantoinase gene from Pseudomonas putida DSM 84 in Escherichia coli reported[”],
shortly followed by a paper on cloning, sequencing and expression of a thermostable
D-hydantoinase from Bacillus stearothermophilus NS 1l22A[”4]. The same was de-
scribed for the strain Bacillus stearothermophilus SD-1 by Lee et al. in 1997[951.The
same group reported that the C-terminal region of the D-hydantoinase was not
essential for catalytic activity but affected the oligomeric structure of the
In 1998, Chien et al. described the cloning, sequencing and expression of the D-
hydantoinase gene from Pseudomonas putida CCRC 12857 in Escherichia coli[”].
Molecular cloning and sequencing of a cDNA encoding dihydropyrimidinase from
rat liver was reported by Matsuda et al. [981, and the complete sequencing of a 24.6 kB
segment of yeast chromosome XI including homologies to D-hydantoinases by
Tzerma et al. “J91.
D-Phenylglycine and n-p-OH-phenylglycineare important side chain moieties in
the synthesis of semisynthetic penicillins and are produced in several thousand tons
per year using the hydantoinase loo].The different methods that this
72 Hydrolysis and Formation of C-N Bonds
776
I
HO
1
D,L-5-pHydroxyphenylhydantoin - co,
Recordati-Process
- Immobilized dihydropyrimidinase - Immobilizedresting cells of - Immobilized resting cells of
from calf liver Bacillus brevis with Agrobacteriurn radiobacter with
D-hydantoinaseactivity D-hydantoinaseand L-Ncarba-
moylase activity
- Reaction conditions: pH 8.0, 30°C - Reaction conditions: pH 9.0, 30°C - Reaction conditions: pH 9.0, 30°C
I HO
NGarbamoyl-D-p-hydroxyphenylglycine
D-p-Hydroxyphenylglycine
reaction has been realized in industrial application in recent years can be seen in
Fig. 12.4-12.
In the 1970s, the company Snamprogetti first reported on the use of the beef liver
dihydropyrimidinase immobilized on an ion exchanger for the continuous produc-
tion of D-phenylglycine[70, 71], while the company Kanekafuchi was reported to use
12.4 Hydrolysis and Formation of Hydantoins
I 777
resting cells of a Bacillus sp. containing D-hydantoinaseactivity only[’001.Because of
missing D-N-carbamoylase activity or the instability of this enzyme in resting
microbial cells, the decarbamoylation of the resulting D-N-carbamoylaminoacid is
often performed chemically by treatment with HN02. Because of the high stability of
the D-hydantoinase it is possible to use immobilized resting cells, which can be
applied repeatedly.
With the increasing interest in products other than D-phenylglycine and D-POH-
phenylglycine, the companies Recordati and Degussa reported on the use of resting
cells of an Agrobacterium radiobacter with high activities for both the D-hydantoinase
and D-N-carbamoylase[loo,loll. The advantage of this process in comparison with the
methods mentioned above is not only the environmental friendly “one pot produc-
tion’’ of D-amino acids without use of HN02‘ but the possibility of also producing D-
amino acids, which are unstable against treatment with this acid (e.g. D-tryptophan,
D-citrullineor D-pyridylalanine)(for the production of D-citrulline from L-ornithine
see Fig. 12.4-13).
Nevertheless, the main problem of using resting cells in a “one pot process” still
seems to be the stability of the D-N-carbamoylase (see e.g. reference[”]), which is
discussed in Sect. 12.4.3.Therefore, a series of papers from the 1990s concentrated
on: the optimization of the chemoenzymatic D-hydantoinasecatalyzed production of
D-N-carbamoylphenylglycine and ~-N-carbamoyl-4-hydroxy-OH-phenylglycine as
the enhanced chemical decarbamoylation of D-N-carbamoylphenylglycine by its
interfacial solubilization under micellar conditions; the repeated use of a commer-
cially available covalently immobilized D-hydantoinase at high substrate concentra-
tions [Io2],the repeated use of a thermostable D-hydantoinase from Bacillus stear-
othermophilus SD-1 immobilized on DEAE-cellulose resin[’03],the mass production
of the same enzyme in Escherichia coli using a constitutive expression system[95];the
application of numerical modeling for optimization of a complex medium for D-
hydantoinase production from Agrobacterium radiobacter NRRL B 11291 [‘041; the
modeling, simulation and kinetic analysis of a heterogeneous reaction system for the
conversion of ~,~-4-hydroxy-phenylglycine to the corresponding D-N-carbamoyl
amino the use of a so called “pressure swing reactor” for the same
as well as on the racemization of the remaining substrate enantio-
mers [lo7I.
12.4.3
D-N-Carbamoylases - Substrate Specificity and Properties
Molecular mass (Da) 126 000 212 000 200 000 250 000 I
-=0.
Subunits (Da) 2 x 54.000 4x53 000 4x53 000 4x62 000 $
U
\o
U
780
I 72 Hydrolysis and Formation ofC-N Bonds
L-Ornithine 0
H2"
""KN"
0
""K""
0
4
Agrobacterium radiobacter
CO, + NH,
D-Citrulline
4
z
%
2
2
2.
5
-
-4
m
12 Hydrolysis and Formation ofC-N Bonds
HNTNH2
HNyNH2 HNyNH2 HNyNHz
HNyNHz HNyNHz
rCOOH b C O O H
-S
>COOH COOH
clq I
COOH
-0
\o&)COOH
ANTNH2 HNKNH2
6
HNKNHz
6 HNyNH2HNyNH2 HNTNHz
Q
CI
COOH
"KNH2 HNyNHz
\GOOH H o q C O O H COOH
6
H
HOOC
HNyNHz
\COOH
HNTNH2 HNyNHz HNyNH2 HNyNHz HNyNHz
Ho-$COOH >COOH HO
R C O O H COOH f h C O O H
+GOOH C
-:O -
'"OH O q
HNTNHzHNyNH2HNyNH2 HNyNH2HNTNHz
H
0
~ '\COOH
N ~
COOH "-COOH &COOH
HNyNH2
ceutical drugs and intermediates. For the synthesis of peptides in particular, a great
variety of D-amino acids and derivatives are highly desirable molecules. Recently, cell
free extracts of Blastobacter sp. A17p-4 were used for the preparation of optically
active D-p-trimethylsilylalanine from the corresponding D,L-carbamoyl amino
acid[118]and several biocatalysts (isolated enzymes as well as whole cells) have been
compared with respect to stereoselectivityfor the hydrolysis of D,L-S-trimethylsilylhy-
~ ] . free extracts of Blastobacter sp. A17p-4 were shown to distinguish
d a n t ~ i n " ~Cell
stereoisomers of hydantoins not only at the a-carbon but also at the 0-carbon of N-
carbamoyl-a,0-amino acids [120].
784
I 72 Hydrolysis and Formation of C-N Bonds
12.4.4
L-Hydantoinases - Substrate Specificity and Properties
M0 w -sy
""If"" ""If""
""K""
0 ""If""
0 0
0
-0
ffo
""Y""
0
+ ""K""
0
)-w"
""K""
0
'OW0
""Y""
0
,o;-
......... ........
H
-
.'".
""Y""
0 ""YNH ('H \ Asp274?
0
Nucleophile
(e. g. Asp ?)
6 -
Electrophile
I Electrophile
,../
.......
o", ..'."
R t l /
'
2t
YCOOH * Zn -His62
HNKNH2
0
K
HN
0
H,,, Asp274?
Nucleophile Nucleophile
12.4.5
L-N-Carbamoylases - Substrate Specificity and Properties
Purification homogeneous homo- partial whole cells crude extract partia1l”‘l crude whole cells parhal homogeneous crude extract homogeneous
status geneous extract ““1 (recombinant
enzyme) 11381
.MWSDS 65000 44 000 Da 44 000 44.000 45 000 45 000
Pa) (calc. 43993) (calc. 44120)
.MW natlve 134 000 Da 93 000 95 000 109 000
(Da) (2 subunits) (2 subunits) (2 subunits) (2 subunits)
Optimal Tem- 35 50 50 60 60 40 60 40
perature (“C)
Optimal pH 8.0-8.3 8.5 7.5
(‘C)
Cloning and rec. in E. coli rec. in E. coli rec. in E. coli rec. in E. coli
Expression
Sequence- no 38 38 no 37
identity with
Arthrobacfer
1-N-carbamoy.
lase (%)
Table 12.4-5. (cont.).
Micro- Alcaligenes Arthrobacter Bacillus brevis Bacillus Bacillus stearo- Bacillus stear- Blastobacter Clortridium Flauobacterium Pseudomonar Pseudomonar Pseudomonas
organism xylosoxidans aurescens A)-12299, Mu- brevis therrnophilus otherrnophilus sp. A17p-4 oroticum sp. A)-3912 putida I F 0 sp. AJ-11220 5p. NS671
DSM 3747 tant No.102 ATCC 8185 NClB 8224 NS 1122A 12996
References 11351 11361 I501 1281 11371 1124 11121 1261 1531 134 139 11211
Substrates b aliphatic aliphatic b b b b
accepted' aliphatic aliphatic aliphatic C-a-AS: C-a-ASC: aliphatic aliphatic aliphatic aliphatic
C-a-AS: C-a-AS: C-a-AS: C-r-Met (100) C-L-Met (97) C-a-AS: C-a-AS: C-a-AS: C-a-AS:
C-UAla (100) C-r-Met (17) C-r-Val (100). C-o,L-Ala (183) C-Gly (71) C-r-Met (24) C-Gly (16) C-r-Val (100) C-r-Met (100)
C-Gly (75) C-r-Leu (102), C-L-GIU(112) C-DL-Ala (100) C-D.1-0-Me-Ser C-r-Ala (118) C-r-Met (47) C-o,r-Ala (102)
C-r.Va1 (28) C-r-Ile (84). C-Gly (77) C-DL-Val(100) (13) C-r-Ser (34) C-r-Ala (44) C-D,r-Val (106)
C-r-Leu (9) C-r-Met (73). C-r-Leu (28) C-r-Leu (94) C-r-Ser (5) C-or-a-ami- C-r-Leu (98) C-r-Leu (118)
C-r-Met (12) C-r-Ala (48) C-r-lle (55) C-Gly (5) nobutyrate C-L-GIU(3) C-r-Ile (97)
C-r-lle (5) C-Dr-Ser (86) C-r-Leu (3) (31) C-r-Asn (2)
C-o,r-2-ami- C-DL.Thr (94) C-i-Ile (2) C-2-aminova-
nohexanoic C-L-G~U (56) C-r-Val(2) lerate (9)
acid (24) C-L-ASD(52) C-r-Gln (1) C-o.r-Thr (1)
C-o,r-Ser (19) C-1-Asn (1) C-o,r-Asp
C-o,r-Thr (9) C-r-Ala (0.5) (0.1)
C-r-Asn (64) C-L-GIU(0.3)
C-r-Asn (1.6)
aromatic aromatic aromatic aromatic aromatic aromatic aromatic aromatic
C-a-AS: C-a-AS: C-a-AS: C-a-AS: C-a-ASC: C-a-AS: other: C-a-AS: C-a-AS:
C-r-Phe (5) C-i-Trp (100) C-r-Phe (86). C-D,r-Phe (< 0.1) C-D,r-Phe (25) C-~,r-3,4-me- J3-ureidopro- C-r-Phe (10) C-D.r-Phe (94)
C-r-Thienyl- C-L-T,T(45) C - L - T(~c~0.1) C-i-Trp (trace) thylenedioxy- pionate (100) C - ~ T y (9)
r C - L - T(60)
~~ 1
Other: ala (316) C-i-Tyr (< 0.1) C-L-TY(3) Phe (100) y-ureidobuty- .b
formyl-D,L-Ala C-r-Phe (98) C-r-Phe (82 rate (290) .cI
(13) C-r.Tyr (127) other: C-L-TY (59) p-Ureidoiso- 1:
fOnTlyl-D,L- Acetyl-Met (38) C-r.Trp (55) butyrate (43)
-=a
Leu (5) other: Acety-Glu (7) C-o.r-3,4-dime- formyl-D,L-Ala a
fOImyl-D,L- Formy1-o.~- thoxy-Phe (24) (75)
Met (5) Trp (98) C-D,L-O-benzyl- Acetyl-D,r-Ala
Acetyl-L-Phe serine (15) (6) D
(0.7) a
kcetyl-o, L- other: 3
2-aminohexa- P-ureidopro-
noic acid pionate (3)
3
4
(0.06) 5
a relative acuvines ~n[%Iare given in brackets () except'. b additional data on substrates not hydrolyzed are given in the cited hterahlre. c isolated yleld m [%] after 24 h ~n brackets ()
9
1
U
0
W
790
I 12 Hydrolysis and Formation ofC-N Bonds
rCOOH
HNKNHz
0
\
O Y C O O H
0
i.;L
c COOH
HNKNHz
0
\ I
HNKNH
0
COOH
)-COOH -'>COOH c l a C O O H h C O O H
"KNH2
0 HNKNH2
0 HNKNHz
0 HNKNHz
0
-0.
)-tCOOH Ho>COOH
HNKNHz
0 HNKNHz
0 HNKNHz
0
0
5 C O O H F-COOH O>COOH
HNKNHz
0 HNKNHz
0 HNKNH
HNKNHz
0
\COOH 0
H2N+COOH z'N-@)- COOH S ° C O O H
HNKNHz
0 HNKNHz
0 HNKNHz
0 HNKNH
0
HNKNH2
0 H N 70f N H z HNKNH2
0
20 - 40 > 70 Obenzylserine
0-
I
150-200 > 80 pchloro-phenylalanine
50 - 70 > 80 pnitro-phenylalanine
25 - 30 > 70 2 -naphthylalanine
-0 25 - 30 > 80 3,4-dirnethoxy-
phenylalanine
All these developments, together with the directed evolution of the hydantoinase
towards a more L-selective enzyme with higher activity['42]will possibly lead to an
economically viable production process in future.
Additionally, an Escherichia coli whole cell biocatalyst has been constructed
containing the genes of hydantoinase, hydantoin racemase and L-N-carbamoylase
from Arthrobacter aurescens in optimal proportions, so that during the reaction no L-
N-carbamoylamino acid occurs as an intermediate product any longer['43].
12.4.6
Hydantoin Racemases
Table 12.4-6. Racemization rate constants k,,, and corresponding half-live times t,,z,rac for
various hydantoins at pH 8.5 and 40 "C. Values were calculated from first order rate law:
In ([al/[a10)= - krac.t; = In 2/krac.
R
‘yo enol-tautomerism o f
-““K
5-monosubstituted
NH hydantoin derivatives.
0 0
lized by various bacteria using a sequence of the L-specific allantoinase and allantoin
racemase (see Sect. 12.4.1).Although the natural function of this allantoin racemase
is not clear, because allantoin racemizes with high velocities under physiological
conditions.
The fast and total conversion of r-5-isopropylhydantointo D-valine by resting
microbial cells led Battilotti et al.[30]to the suggestion that a hydantoin racemase
might be responsible for the racemization of the L-enantiomer.The first hydantoin
racemase to be described in detail was a 5-arylalkylhydantoinracemase, which was
isolated and purified from Arthrobacter sp. DSM 3747[’’* 1442 14’1. Its substrate
specificity is shown in Fig. 12.4-21.
As can be seen from Fig. 12.4-21, only some aliphatic and aromatic hydantoin
derivativesare accepted by the enzyme out of a variety of substrates. The enzyme was
recently cloned and heterologously expressed in Escherichia coli [1461. The gene
encoding the hydantoin racemase, designated hyuA, was identified upstream of an L-
N-carbamoylase gene in the plasmid pAWl6 containing genomic DNA of Arthro-
HN)N
fR
..
Substrate
-H 100.0 -H 9.8
\f\
I
/s- -H 20.4
HO-
-H 76.7 w, -H 0
HO- -H 0
-H 62.7
HOCC- -H 0
bacter aurescens. The matrix assisted laser desorption ionization spectrum (MALDI)
of the purified racemase gave a peak at a molecular mass of 25 078.7. This is in good
agreement with the calculated value of 25 085 Da for the racemase monomer. On a
calibrated column of Superose 12 HR, the relative molecular mass of the native
enzyme was estimated to be approximately 170 kDa + 25, so that the native enzyme
is suggested to be either a hexamer, heptamer or octamer. The optimal conditions for
racemase activity were pH 8.5 and 55 "C with L-5-benzylhydantoinas the substrate.
The enzyme was completely inhibited by HgClz and iodoacetamide and stimulated
by addition of dithiothreitol, while no effect was seen with EDTA. Kinetic studies
revealed substrate inhibition towards the aliphatic substrate L-5-methylthioethylhy-
dantoin. Enzymatic racemization of 0-5-indolylmethylenehydantoinin DzO and
NMR analysis showed that the hydrogen at the chiral center of the hydantoin is
exchanged for solvent deuterium during the racemization.
Comparative analysis of h y u A with various protein databases indicated homology
to hydantoin racemases. This hydantoin racemase shared 47.2 % identity in amino
acid sequence with the hydantoin racemase of Pseudomonas sp. NSG71 and lower
identities to putative hydantoin racemases of Schizosaccharomyces pombe (SwissProt
accession no. 409921) and Saccharomyces cerevisiae (SwissProt accession no.
P324GO). The multi-alignment of the enzymes showed that the N-terminal region in
particular is highly conserved. No significant similarity to the various amino acid
racemases or any other racemases deposited was found in the data bases.
The hydantoin racemase from Pseudomonas sp. NS 671 is able to racemize both
enantiomers of 5-(2-methylthioethyl)hydantoin,5-isopropylhydantoin,S-isobutylhy-
dantoin and 5-ben~ylhydantoin[~~~I. All together, the presence of hydantoin race-
mases in resting cells used in industrial processes is of importance for a fast and
total conversion of hydantoins which racemize chemically very slowly. In future
there might be a combination of hydantoin racemases from L-selective micro-
organisms with D-hydantoinases and D-N-carbamoylaseswhen designing optimal
processes leading to D-amino acids. For industrial use, the fast racemization of
5-monosubstituted hydantoin derivatives under mild conditions in the presence of
ion exchangers [144, 14'1 could prove more significant, as this procedure also enables
fast and total conversion of D,L-S-monsubstitutedhydantoins without enzymatic
racemization.
12.4.7
Conclusions
The hydantoinase method has become of significant interest for preparative organic
chemistry: total conversion of racemic hydantoins, synthesized by well-established
chemical methods to nearly 100% optically pure products is possible using free or
immobilized microbial cells or enzymes. Further, it is possible to prepare a wide
range of optically pure D- as well as L-amino acids by this method.
Of course there are many factors which influence the competitiveness between
enzymatic processes and chemical processes, for example, costs of substrates, costs
for production/isolation of enzymes, possible space-time yields and costs for
12.4 Hydrolysis and Formation ofHydantoins
I 795
isolation of the products. These factors are strongly dependent on the desired
product and therefore there is no single best process for the production of amino
acids. For D-p-hydroxyphenylglycine, which is the most important compound pro-
duced by the hydantoinase process on an industrial scale (> 1000 tons) at the
moment, a first comparison of the feasibility of different methods was given by
Tramper and Luyben in the 1 9 8 0 ~ [ ' ~However,
~]. it has already been shown that the
hydantoinase process can be employed for the production of many unnatural amino
acids which are components of promising pharmaceuticals[l5'1. If these pharmaceu-
ticals reach the market, there will be an augmented demand for these amino acids,
which could lead to an increased importance of the hydantoinase process in the
future.
With the availability of recombinant enzymes, one could expect that the hydantoi-
nase method will also become an important tool in biotransformation of simple
precursors to L- and D-amino acids.
Some of the current reports on hydantoinase processes focus on isolation and the
recombinant expression of thermostable enzymes[84*86* 87, 95* . Processes at an
elevated temperature would increase the solubility and racemization rate of hydan-
toins. Therefore, the increased thermostability of these enzymes is very useful, if the
specific activities are still high.
Another main advantage of the recombinant expression of the hydantoin cleaving
enzymes is to decrease the costs of catalysts, which might contribute to the
competitiveness of the hydantoinase processes, which to date do not employ
recombinant enzymes. The Kanekafuchi company have published a patent for the
production of D-N-carbamoyl-aminoacid from 5-substituted hydantoin, using a
recombinant hydantoinase derived from a strain of Pseudomonas, Agrobacterium or
Bacillus['52].This might indicate that highly active recombinant Escherichia coli cells
could replace the wild-type cells in the near future. Furthermore, the recombinant
expression of hydantoinases (and of course carbamoylases[153, 1541) allows enzyme
properties such as stability or stereoselectivity to improve by means of protein
design. If an X-ray structure was solved, this could be done by a rational protein
design[lS5]or, lacking knowledge about a structure, by evolutionary protein de-
sign['S6]. May et al. are already able to improve the stereoselectivity of a L-
hydantoinase for the conversion of ~,~-S-methylthioethylhydantoin[~~~~, while Kim et
al. have shown the possibility of using fusion proteins of D-hydantoinase and D-N-
carbamoylase for the production of D-amino lS81.
Future work will show the impact of these methods on the biotechnological
application of hydantoinases. Besides the applied research on hydantoinases for the
production of amino acids, the natural functions and genetic organization of distinct
hydantoinases, related hydantoin racemases and N-carbamoylasesare still unknown
and are of great interest for basic research.
72 Hydrolysis and Formation ofC-N Bonds
796
I References
1 A. von Baeyer, Liebigs Ann. Chem., 1861, 21 L. van der Drift, G. D. Vogels, C. Van der
117,178-180. Drift, Biochim. Biophys. Acta 1975, 391,
2 E. Ware, Chem. Rev., 1950,46,403-470. 24G248.
3 C. Syldatk, R. Miiller, M. Siemann, F. 22 G. D. Vogels, C. van der Drift, Bacteriological
Wagner in: Biocatalytic Production ofArnino Rev. 1976,40,403-468.
Acids @ Derivatives ( Eds.: D. Rozzell, F. 23 N. Akamatsu,]. Biochem. 1960,47,
Wagner), Hanser Publishers, Miinchen, 809-819.
1992, pp. 75-128. 24 R. Daniel, B. Kokel, E. Caminade, A. Martel,
4 E. Kleinpeter, Struct. Chem. 1997, 8, F. Le Goffic, Anal. Biochem. 1996,239,
161-173. 130-135.
5 M. Beller, M. Eckert, W. A. Maradi, H. Neu- 25 I. Lieberman, A. Kornberg, ]. Biol. Chem.
mann, Angew. Chem., 1999, 111,1562-1565. 1954,207,911-924.
6 J. Ogawa, S. Shimizu, Trends Biotechnol. 26 I. Lieberman, A. Kornberg, ]. Biol. Chem.
1999,17,13-21. 1955,212,909-920.
7 C. Syldatk, R. Mdler, M. Pietzsch, F. 27 D. D. Brown, M. W. Kies, ]. Biol. Chem.
Wagner in: Biocutalytic Production ofAmino 1959,234, 3182-3187.
Acids @ Derivatives ( Eds.: D. Rozzell, F. 28 R. Tsugawa, S. Okumura, T. Ito, N. Katsuga,
Wagner), Hanser Publishers, Miinchen, Agric. Bid. Chem. 1966, 30, 27-34.
1992, pp. 129-176. 29 H. Hassall, D. M. Greenberg, ]. Biol. Chem.
8 C. Syldatk, A. Laufer, R. Miiller, H. Hoke, 1963,238,3325-3329.
Adv. Biochem. Eng./Biotechnol. 1990,41, 29. 30 M. Battilotti, U.Barberini,]. Mol. Cat. 1988,
9 International Union of Biochemistry and 43,343-352.
Molecular Biology, Enzyme Nomenclature, 31 J. Caravaca, S. Grisolia,]. Biol. Chem. 1958,
Academic Press Inc., New York, 1993. 231,357-365.
10 G.-J. Kim, H . 5 . Kim, Biochem.]. 1998,330, 32 R. Olivieri, E. Fascetti, L. Angelini, L. De-
295-302. gen, Biotechnol. Bioeng. 1981,23,
1 1 0.May, A. Habenicht, R. Mattes, C. Syldatk, 2173-2183.
M. Siemann, Biol. Chem. 1998,379, 33 L. L. E. A. Campbell, J . Biol. Chem. 1960,
743-747. 235,2375-2378.
12 L. Holm, C. Sander, Proteins 1997, 28, 34 W. Watanabe, E. E. Snell, Proc. Natl. Acad.
72-82. Sci. 1972,69,1086-1090.
13 C.Syldatk, 0.May, J. Altenbuchner, R. 35 K. Yokozeki, K. Kubota, Agric. Biol. Chem.
Mattes, M. Siemann, Appl. Microbiol. Bio- 1987,51,721-728.
technol. 1999,51,293-309. 36 J. Ogawa, S. Shimizu, Eur.]. Biochem. 1994,
14 J. Ogawa, S. Shimizu,]. Mol. Catal. B: Enzy- 223,625-630.
matic 1997, 2, 163-176. 37 S. M. Runser, P. C. Meyer, Eur.]. Biochem.
15 J. Taillades, I. Beuzelin, L. Garrel, V. Taba- 1993,213,1315-1324.
cik, C. Bied, A. Commeyras in: Origins of 38 J.Ogawa, S. Shimizu, H. Yamada, Eur.].
Lije and Evolution ofthe Biosphere, Vol. 28, Biochem. 1993,212, 685-691.
Kluwer Academic Publishers, Netherlands, 39 0.Hayashi, A. Kornberg, ]. Biol. Chem.
1998, pp. 61-77. 1952,197,717-732.
16 2. Xu,F. E. de Windt, C. van der Drift, Arch. 40 J.Kautz, K. D. Schnackerz, Eur. J . Biochem.
Biochem. Biophys. 1995, 324, 99-104. 1989, 181,431-435.
17 K. W. Lee, A. H. Roush, Arch. Biochem. Bio- 41 J. Siedel, R. Deeg, A. Roder, J. Ziegenhorn,
phys. 1964, 108,460. H. Mollering, H. Gauhl german patent DE
18 F. Trijbels, G. D. Vogels, Biochirn. Biophys. 3406770 AI, 1985.
Acta 1966,113,292-301. 42 H. Yamada, S. Shimizu, J. M. Kim, Y. Shin-
19 V. F. M. Rijnierse, C. van der Drift, G. D. men, T. Sakai, FEMS Microbiol. Lett. 1985,
Vogels, Can. J . Microbiol. 1977, 23, 633-637. 30, 337-340.
20 G. D. Vogels, F. Trijbels, A. Uffink, Biochim. 43 J.M. Kim, S. Shimizu, H. Yamada,]. Biol.
Biophys. Acta 1966, 122, 482-496. Chem. 1986,261,11832-11839.
References I797
86
I 12 Hydrolysis and Formation ofC-A! Bonds
S.-G. Lee, L. D.-C., H.4. Kim, Appl. Bio- 108 P. Meyer, S. Runser, FEMS Microbiol. Lett.
chem. Biotechnol. 1997, 62, 251-266. 1993, 109,67-74.
87 V. Luksa, V. Starkuviene, V. Starkuviene, R. 109 A. Buson, A. Negro, L. Grassato, M. Ta-
Dagys, Appl. Biochem. Biotechnol. 1997, 62, gliaro, M. Basaglia, C. Grandi, A. Fontana,
219-231. M. P. Nuti, FEMS Microbiol. Lett. 1996, 145,
88 S. Runser, E. Ohleyer, Biotechnol. Lett. 1990, 55-62.
12,259-264. 110 A. Louwrier, C. J. Knowles, Biotechnol. Appl.
89 C. L. Soong, J. Ogawa, M. Honda, S. Shi- Biochem. 1997,25, 143-149.
mizu, Appl. Environ. Microbiol. 1999, 65, 111 H. Nanba, Y. Ikenaka, Y. Yamada, K. Yajima,
1459-1462. M. Takano, S. Takahashi, Biosci. Biotechnol.
90 A. Morin, N. H. Tran Tmng, G. LaPointe, Biochem. 1998,62,875-881.
H. Dubeau, Appl. Microbiol. Biotechnol. 112 J. Ogawa, M. C.-M. Chung, S. Hida, H.
1995,43,259-266. Yamada, S. Shimizu, J . Biotechnol. 1994, 38,
91 G. LaPointe, D. Leblanc, A. Morin, Appl. 11-19.
Microbiol. Technol. 1995,42, 895-900. 113 R. Olivieri, E. Fascetti, L. Angelini, L. De-
92 E. Jacob, K. Henco, S. Marcinowski, G. gen, Enzyme Microb. Technol. 1979, 1 ,
Schenk, G e m . Pat. DE 353 5987,1987. 201-204.
93 G. LaPointe, S. Viau, D. Leblanc, N. Robert, 114 H. Nanba, Y. Ikenaka, Y. Yamada, K. Yajima,
A. Morin, Appl. Environ. Microbiol. 1994, 60, M. Takano, K. Ohkubo, Y. Hiraishi, K. Ya-
888-895. mada, S. Takahashi, Biosci. Biotechnol. Bio-
94 Y. Mukohara, T. Ishikawa, K. Watabe, H. chem. 1998,62,1839-1844.
Nakamura, Biosci. Biotech. Biochem. 1994, 115 G.-J.Kim, H.-S. Kim, Biotechnol. Lett. 1994,
58,1621-1626. 16,17-22.
95 D.-C. Lee, G.-J. Kim, Y.-K. Cha, C.-Y. Lee, 116 R. Grifantini, C. Pratesi, G. Galli, G.
H.3. Kim, Biotechnol. Bioeng. 1997,56, Grandi, J . Biol. Chem. 1996, 271,
449-455. 9326-9331.
96 G.-J.Kim, H . 3 . Kim, Biochem. Biophys. Res. 117 G.-J. Kim, H.-S. Kim, Enzyme Microb. Tech-
Commun.1998,243,96100. nol. 1995, 17, 63-67.
97 H. R. Chien, Y.-L. Jih, W.-Y. Yang, W.-H. 118 H. Yamanaka, T. Kawamoto, A. Tanaka,J.
Hsu, Biochim. Biophys. Ada 1998, 1395, Ferment. Bioeng. 1997, 84, 181-184.
68-77. 119 M.Pietzsch, T. Waniek, R. J. Smith, S. Bra-
98 K. Matsuda, S. Sakata, M. Kaneko, N. Ha- tovanov, s. Bienz, C. Syldatk, Chem. Month.
majima, M. Nonaka, M. Sasaki, N. Tamaki, 2000, 131,645-653.
Biochim. Biophys. Acta 1996, 1307, 140-144. 120 J. Ogawa, A. Ryouno, S.-X. Xie, V. M. Ra-
99 M. Tzermia, 0.Horaitis, D. Alexandraki, kesh, R. Indrati, H. Miyakawa,T. Ueno, Y.
Yeast 1994, 10,663-679. Ikenaka, H. Nanba, S. Takahashi, S. Shi-
100 E. M. Baldaro, P h a m a c . Man$ Int. 1993, mizu, Appl. Microbiol. Biotechnol., 1999, 55,
137-139. 797-801.
101 K. Drauz, M. Kottenhahn, K. Makryaleas, 121 K. Watabe, T. Ishikawa, Y. Mukohara, H.
H. Klenk, M. Bemd, Angew. Chem. 1991, Nakamura,J. Bacteriol. 1992, 174,962-
103,704-706. 969.
102 C.-K. Lee, K.-C. Lin, Enzyme Microb. Tech- 122 T. Ishikawa, Y. Mukohara, K. Watabe, S.
nol. 1996, 19, 623-627. Kobayashi, H. Nakamura, Biosci. Biotech.
103 D.-C. Lee, S.-G. Lee, H.3. Kim, Enzyme Biochem. 1994,58,265-270.
Microb. Technol. 1996, 18, 35-40. 123 T. Wagner, B. Hantke, F. Wagner,J. Bio-
104 A. Achary, K. A. Hariharan, S. Bandhyo- technol. 1996, 46, 63-68.
padhyaya, R. Ramachandran, K. Jayaraman, 124 D. Cotoras, Dissertation, 1985, Technische
Biotechnol Bioeng. 1997, 55, 148-154. Universitat Braunschweig, Germany.
105 D.-C. Lee, J.-H.Park, G.-J. Kim, H . 4 . Kim, 125 C. Syldatk, F. Wagner,/. Food Biotechnol.
Biotechnol. Bioeng. 1999, 64, 272-283. 1990,4,87-95.
106 C.-K. Lee, C.-H. Fan, Bioproc. Eng. 1999, 21, 126 0.May, M. Siemann, C. Syldatk, K. Niefind,
3412-3347. D. Schomburg, Acta Crystallogr. 1996, D52,
107 C.-K. Lee, C.-H. Fan, Enzyme Microb. Tech- 1209-1210.
nol. 1999, 24, 659-666. 127 0.May, M. Siemann, M. Pietzsch, M. Kiess,
References I799
800
I 12 Hydrolysis and Formation ofC-N Bonds
12.5
Hydrolysis and Formation of Peptides
Hans-DieterJakubke
12.5.1
Introduction
Peptides and proteins play a fundamental role in the formation and maintenance of
structure and function of living systems. Peptides comprise a variety of biologically
active linear and cyclic compounds with diverse functions. The different classes of
peptides include, for instance, hormones and other signalling or regulatory factors,
antibiotics, alkaloids, toxins, enzyme inhibitors, and sweeteners. There is perma-
nently great interest in pharmaceutically active peptides and proteins since they have
many applications and great potential in medicine, such as in cardiovascular
diseases, mental illness, connective tissue diseases, the therapy of cancer, regulation
of fertility and growth, and the control of pain. The demand for peptides and proteins
is enormous, and rising all the time.
In a peptide chain amino acids are linked together by bonds between the carboxyl
group of one and the amino group of another amino acid, known as peptide bonds.
This amide or peptide bond has some characteristics of a double bond: it does not
rotate freely and is shorter than other C - N bonds. Nature provides a wide range of
special enzymes, the proteol$c enzymes or correctly designated as peptidases,
which can cleave these bonds in peptide and protein substrates. In contrast, for
catalyzing the formation of peptide bonds the number of efficient enzymes is rather
low. Peptidases catalyze a single reaction, the hydrolysis of a peptide bond. The
ubiquitous distribution among all life forms and their enormous diversity of
function makes the peptidases one of the most fascinating families of enzymes. As a
result of complete analysis of several genomes it has been shown that about 2 % of all
gene products are proteolytic enzymes. In biological and biochemical research
proteolytic enzymes play a contrary role: some researchers either love them or other
hate them. In the first case, the only good peptidase is a dead one, no longer capable
of degrading the desired protein during isolation and purification. Irreversible
inhibition of any contaminating proteolytic enzyme is the best way to solve this
problem. However, for most purposes proteolytic enzymes are of great importance.
Owing to the special physiological functions, some proteolytic enzymes are active in
degrading proteins for digestive and nutritional purposes. These enzymes act both
extracellulary (e.g. in the intestine of animals) and intracellulary (in the hydrolytic
subcellular organelles, preferentially in liver and kidney cells). Other peptidases are
responsible for controling processes, e. g. they can act to cause limited proteolysis of
peptide and protein substrates. In limited proteolytic processes a single susceptible
peptide bond may be cleaved followed by a dramatic change in the biological activity
of the products formed. Physiological functions are a result of proteolytic conversion
of inactive precursors into biologically active proteins, e. g. in blood coagulation,
prohormone or proenzyme activation. Pancreatic peptidases frequently exist as
72.5 Hydrolysis and Formation of Peptides
zymogens, a special inactive proenzyme arrangement that ensures that the pancreas
I
does not digest itself. These enzymes have their function outside cells and will be
activated by another peptidase at the place of action. The number of peptidases
within the cell are more numerous but much more difficult to investigate in
comparison with the extracellular enzymes"]. A much smaller group are the cell-
surface peptidases which are specialized in the hydrolysis of relatively simple
peptides rather than proteins. This group of peptidases does not need activation.
Usually the biological function is the inactivation of signalling peptides in order to
terminate a hormonal or neuropeptide signal but sometimes they activate peptide
substrates, e. g. the conversion of angiotensin I to angiotensin 11F2, 1' .
Contrary to the well-known native function of peptidases the reverse reaction, the
peptidase-catalyzed peptide bond formation, can only be successfully carried out by
manipulating the reaction conditions, the enzyme or the substrate. Besides enzy-
matic techniques, classical chemical synthesis in solution, solid-phase synthesis and
recombinant techniques belong to the most important methods of peptide synthe-
sis.
The main aim of this chapter is to give an overview of the present importance of
proteases in the technology of peptide synthesis.
12.5.2
Hydrolysis of Peptides
12.5.2.1
Peptide-CleavingEnzymes
L3 I T
Site of endopeptidase action
9’ Y
H,N-CH-CO-NH-CH-CO-NH-CH-CO-NH-CH-CO-NH-CH-COOH
T5 Figure 12.5-2.
t t Scheme o f the
A
aminopeptidases carboxypeptidases action o f endo-
peptidases and
L S i t e of exopeptidase action exopeptidases.
HN
, p3 pz pi p; p; p; COOH thecorrespondingsand S'subsites
pair of residues containing the peptide bond to be hydrolyzed. The enzyme and
substrate must be fixed at several points, so that the susceptible bond is oriented at
the active site in optimal configuration.
In 1967, a system of nomenclature to describe the interaction of peptidases and
their substrates was introduced by Schechter and Berger[2551. According to this
system the binding site for a peptide substrate in the active site of a peptidase is
envisioned as a series of subsites S which interact with the amino acid building
blocks P ofthe peptide or protein substrate (see Fig. 12.5-3).The amino acid residues
of the substrate are denoted by P and P', respectively, which interact with the
corresponding S and S' subsites within the active site of the peptidase. The sites are
numbered from the catalytic site, S1....S, towards the N-terminus of the peptide
substrate, and S1'. ...S', towards the C-terminus. In analogy, the residues which they
accommodate are numbered PI.. .. P,, and PI'....P,,', respectively. The arrow
indicates the site of enzymatic cleavage of the substrate between the residues PI -PI'.
With the increasing knowledge of the amino acid sequences of peptidases and
particularly when the three-dimensional protein structure began to emerge, a
functional division of peptidases became possible. Detailed mapping of the active
sites has provided a better understanding of the interaction of substrate and
peptidase and has permitted both the design and synthesis of highly specific
inhibitors as well as a useful prediction of the outcome of the reverse peptidase
action in peptide synthesis (see Sect. 12.5.3.3).
The general stoichiometry for the hydrolysis of a peptide bond is shown in
Fig. 12.5-4.
Water attacks the electron-deficient carbonyl atom targetting first a tetrahedral
adduct, which then eliminates the amine fragment and produces the acid. The
process is characterizedby transferring the aminoacyl moiety of the peptide to water.
In this type of group-transfer reaction the nucleophilic co-substrate is water; 55.5 M
water is the most nearly ubiquitous weak nucleophile in degradative enzymatic
->
R4-NH-R'
'?I
H,O
+- [ R ~ ~ H . 1 + R? It'
OH
+ HZNR'
processes in the cell. Under physiological conditions the hydrolysis of peptide bonds
will proceed in the absence of peptidases, but only at an exceedingly low rate. The
reactants only rarely attain the high internal energy required for the hydrolysis
process.
In contrast, enzymes allow the reaction to follow a different pathway from the
substrate to the products, and, therefore, reduce the energy barriers. In the course of
the reaction new intermediate states of highest energy appear, with energy lower the
internal energy barriers, e. g. the high-energy transitions between one intermediate
and the following one.
Proteolysis is functionallyirreversible,since energy is liberated in the hydrolysis of
peptide bonds. From the overall change in energy it follows that the ionized
hydrolysis products are thermodynamically more stable.
On the other hand, aminoacyl-grouptransfer is involved in protein biosynthesis.
As a result of the ionized state of amino acids at physiological pH, the attack by the
amino group of another amino acid to form a peptide bond would involve formal
expulsion of 0 z 2 - . This species is very instable and, therefore, would not proceed to
any reasonable extent. In protein biosynthesis the carboxylate must be chemically
modified so that an oxygen atom can be eliminated with a low energy activation. The
key concept in protein biosynthesis is that the aminoacyl group from an activated
intermediate is transferred to the specific nitrogen of the amino group catalyzed by
the ribosomal peptidyltransferase. The reaction takes place via the transfer of a
peptidyl residue from peptidyl-tRNAin the ribosomal P site to the amino group of
the aminoacyl-tRNA in the A site.
Despite many years of intensive research, the nature and the basic mechanism of
the ribosomal peptidyltransferase reaction is still largely unknown. Recently, Zhang
and Cech[’] demonstrated that an in vitro-selected ribozyme can catalyze the same
type of peptide bond formation as a ribosome. The ribozyme resembles the
ribosome in such a way that a very specific RNA structure is necessary for substrate
binding and catalysis, and both amino acids to be coupled are attached to nucleo-
tides. Despite the presence of many different possible peptidyltransferase ribo-
zymes, one of these must be strikingly similar in sequence and secondary structure
to the “helicalwheel” portion of 2 3 s rRNA implicated in the activity of the ribosomal
peptidyltransferase.These results from Cechs group demonstrate that a ribozyme is
capable of catalyzing peptide bond formation analogous to the action of the
ribosome, providing evidence that RNA itself can make peptides and support the
“RNA world” hypothesis in biological evolution.
Since the ribosomal peptidyltransferaseactivity is not suitable for practical use as a
simple C - N ligase and, in addition, the multienzyme complexes involved in bacterial
peptide synthesisr6Ido not seem to possess a general applicability,only the reverse
catalFc potential of peptidases can be considered as valuable supplement to
chemical coupling methods (cf. Sect. 12.5.3). In addition, peptidases have been used
successfully for enzymatic manipulation of protecting groups in peptide synthe-
sis 17-91.
72.5 Hydrolysis and Formation ofpeptides
Serine PeptidasesI’21
These form the most studied class of peptidases. They have a reactive serine residue,
e. g. the hydrolysis of a peptide substrate involves an acylenzyme intermediate in
which the hydroxyl group of Ser19’ (from the chymotrypsin numbering system) is
acylated by the acyl moiety of the substrate, releasing the amine fragment of the
substrate as the first product. The formation of the acylenzyme is the slow step in
peptide bond hydrolysis, but the acylenzyme often accumulates in the hydrolysis of
ester substrates. The acylenzyme thus formed will be the same for a series of
substrates which differ in their leaving group.
The catalytic mechanism of serine peptidases will be given in terms of chymo-
trypsin (Fig. 12.5-5). After chymotrypsin has bound the substrate to form the
Michaelis complex, the attack of Ser”’ on the peptide bond of the substrate forms a
high energy tetrahedral intermediate. At the same time the proton of the serine
hydroxyl group is transferred to the nearby His”, the serine hydroxy group forms a
covalentbond with the carbonyl atom of the peptide bond to be cleaved. The liberated
proton is taken by the imidazole ring of Hiss7thereby forming an imidazolium ion
806
I 12 Hydrolysis and Formation ofC-N Bonds
/His
Substrate
polypeptide lN-?\
H Lo
Michaelis complex Tetrahedral intermediate
I2
0
-
Acyl-enzyme intermediate
(His (His
- 4
1:F
-.O-C-R
+ IR
P-c,
H O
Tetrahedral intermediate Active enzyme
Figure 12.5-5. Scheme o f the catalytic mechanism o f serine proteases
(chymotrypsin numbering).
(general base catalysis). This process is supported by the polarizing effect of the
unsolvated carboxylate ion of Asp"' which is hydrogen bonded to Hiss7 in the sense
of electrostatic catalysis. Mutagenic replacement of Asp'04 by Asn in trypsin, for
example, did not changed the K M substantially at neutral pH. On the other hand, kcat
72.5 Hydrolysis and formation ofpeptides I807
was reduced to < 0.05% of its wild-type value. Furthermore, neutron diffraction
studies have shown that Asp104 remains as a carboxylate ion rather than a proton
being abstracted, as from the imidazolium ion of HisS7 to form an uncharged
carboxylic moiety. The active site of serine peptidases is complementary in structure
to the transition state of the reaction, a structure which is very close to the tetrahedral
adduct of Ser19’ and the carbonyl carbon of the peptide substrate. Indeed, transition
state binding catalysis provides the catalytic power of the appropriate serine
peptidase.
In the course of the formation of the tetrahedral intermediate a conformational
distortion causes the carbonyl oxygen of the scissile peptide bond to move deeper
into the active site to occupy the oxyanion hole. The resulting oxyanion is hydrogen-
bonded to the backbone of NH groups of G l ~ l ’and ~ Ser’”, whereas the NH group of
the peptide bond preceding the scissile bond forms a hydrogen bond to the backbone
carbonyl of Glyl”. The decomposition of the tetrahedral intermediate forming the
acylenzyme intermediate and the amine product occurs under the driving force of
proton donation from the N3-atom of Hiss7 through general acid catalysis. The N-
terminal part of the cleaved peptide chain (amine product) will be released in the
next step and replaced by a water molecule forming a second tetrahedral inter-
mediate. The latter decomposes to the reaction’s carboxyl product (C-terminal
portion of the cleaved peptide chain) and the active enzyme. Generally, all the serine
peptidases employ the same catalytx three amino acid units to hydrolyze peptide
bonds. The diversity of serine peptidases results entirely from the way they
accommodate their specific substrates.
Cysteine Peptidases l1 1’
Other terms for cysteine peptidases are cysteine-type peptidases, thiol peptidases or
sulfhydryl peptidases. They are peptidases in which the attacking nucleophile is the
sulfhydryl group of a cysteine residue ( C Y Sin~ the
~ papain numbering system). The
mechanism of catalysis is similar to that of serine peptidases because a covalent
intermediate is formed. Beside the cysteine nucleophile a proton donorlgeneral base
is required, which in the majority of cysteine peptidases is a His residue (His”’).
Despite the fact that in some families of cysteine peptidases a third amino acid
residue is required to orientate the imidazolium ring of the histidine moiety in the
course of the catalytic process, in general, only a catalytic dyad is necessary.
The archetypal cysteine peptidase is papain which was isolated from the latex of
the tropical papaya fruit (Carica papaya)[’3.141. It is a single protein of 212 amino
acid residues containing three disulfide bonds and the three-dimensional structure
is known with 1.65 8, resol~tion[~’]. The catalytic amino acid residues have been
identified as Cys2’, His”’ and Asn”’, whereas Gin’’ helps to stabilize the oxyanion
hole. A second group of cysteine peptidases which is very diverse in sequence is the
“papain-like’’endopeptidasesof RNAviruses containing only the catalytic dyad Cys/His
without any additional residues being involved in the catalytic mechanism. The
same is true for caspases, a group of ten cytosolic endopeptidases with strict
specificity for cleavage of aspartyl bonds. Clostripain from the anaerobic bacterium
Clostridium histolyticum is a heterodimeric protein of 526 amino acid residues. The
808
I 12 Hydrolysis and Formation ofC-N Bonds
heavy chain ( M ,- 43000 Da) and the light chain ( M , - 15398 Da) are held together by
strong noncovalent forces rather than by disulfide bridges. Cys4’ of the heavy chain
was identified as the catalytic residue of the active site. This peptidase is well known
for the selective cleavage of arginyl bonds, whereas lysyl bonds are hydrolyzed at a
lower rate. The catalytic mechanism of the adenovirus endopeptidase is similar to that
of papain, the difference being that four amino acids His, Glu (or Asp) Gln and Cys
are involved in it.
Last but not least, the caspases with a strict specificity for cleavage of aspartyl bonds
should be mentioned as the last family of cysteine peptidases. Members of this
family transmit the events leading to apoptosis of animal cells.
Aspartic Peptidases
The aspartic peptidases comprise peptidases which catalyze the hydrolysis of peptide
bonds without the use of nucleophilic attack by a functional group of the enzyme.
The nucleophile attacking the scissile peptide bond in this case is an activated water
molecule and no covalent intermediate will be formed between the enzyme and a
fragment of the substrate. The name of this group of peptidases is based on the
catalytic domain which consists of two aspartic acid side chains (Asp32and Asp215of
the porcine pepsin numbering system) activating the water molecule directly. These
two side chain carboxyl groups are close enough to share a hydrogen bond between
two of their oxygens holding the water in place. However, there are not two Asp
residues in the catalytic dyad in all members of aspartic peptidases. An endopepti-
dase from nodavirus has an Asp and an Asn as catalytic residues, and in a related
tetravirus endopeptidase the Asp residue is replaced by Glu. It is interesting to note
that all the enzymes so far described are endopeptidases.
Metallopeptidases
As with the aspartic peptidases, metallopeptidases do not form covalent inter-
mediates and the nucleophilic attack on the peptide bond to be cleaved is mediated
by a water molecule. The latter is activated by a divalent metal cation, usually Zn2+
but sometimes also Co2+or Mg2+.In order to assist in attack of a water molecule the
metal ion provides a strong electrophilic “pull”. The metallopeptidase has a water
molecule coordinated to the fourth tetrahedral site. Beside the metal ion the other
ligands are two histidine building blocks and a glutaminic acid residue in thermoly-
sin and carboxpeptidase A. The enzymes of this family can be divided in two groups
depending on the number of metal ions necessary for catalysis. In many cases only
one zinc ion is required, but often two metal ions act cocatalytically.All the enzymes
which contain cobalt or manganese require two metal ions, but zinc-dependent
enzymes are also known in which two zinc ions act in a cocatalytic manner. Enzymes
known to date containing cocatalytical metal ions are exopeptidases, whereas those
with one catalyhc metal ion belong to exopeptidases or endopeptidases. His, Glu,
Asp or Lys are known metal ligands in metallopeptidases. Together with the metal
ligand very often a Glu residue is engaged in the catalytic process. In the leucyl
aminopeptidase Lys or Arg fulfill this function.
12.5 Hydrolysis and Formation ofpeptides
Table 12.5-1. Principles of peptidase classification according to the Enzyme Commission (E. C.)
of the international Union of Biochemistry and Molecular Biologyl’61.
(Lex A repressor), S2G (signal peptidase I), S41 (TSP protease), and S44 (tricorn
protease). All known members of clan SH (catalytic triad: His, Ser, His) are
endopeptidases from DNA viruses which are involved in virus prohead assembly.
The clan includes only the family S21 (Cytomegalouirusassemblin). Clan TA with the
catalyhc residue Thr, Ser or Cys, and an a,p,a,p sandwich fold includes a number of
peptidases whose only proteolytic activity is self-activation.Important families of this
clan are T1 (proteasome),and S42 (y-glutamyltranspeptidase).
Other families (clan SX) of serine peptidases including S14 (endopeptidase Clp),
S1G (endopeptidase La), S18 (omptin), S19 (cell wall-associated endopeptidase of
812
I 12 Hydrolysis and Formation ofC-N Bonds
12.5.2.2
Importance of Proteolysis
Historically, enzymatic proteolysis has generally been associated with protein diges-
tion. Therefore, the digestive peptidases of the pancreatic and gastric secretions are
among the best characterized peptidases and much of the current knowledge of
structure and function has been derived from investigations of those proteolytic
enzymes. Activation of the pancreatic digestive enzymes is initiated by enterokinase,
an enzyme secreted by the mucous membrane of the stomach. It converts some
trypsinogen into active trypsin, which then activates all the proenzymes, including
more trypsinogen. The function of the digestive proteases is merely to breakdown all
the proteins they encounter.
Later, it became evident that peptidases play regulatory roles in a great variety of
physiological processes [22* 231. These include processing and molecular assembly of
nascent polypeptide chains, and the processing of protein hormones, developing
enzyme precursors to mature enzymes, fertilization, many other proteolytic proc-
esses important for cellular functions, and the regulation of the programmed cell
death (apoptosis).The last is a mechanism that regulates cell number and is vital
throughout the life of all animals. Apart from various biochemical events involved in
apoptosis, the most fundamental one is the participation of members of the caspase
family in both the initiation and execution phases of cell death. The mechanism of
activation of the caspases constituting the different apoptosis-signaling complexes
814
I 12 Hydrolysis and Formation ofC-N Bonds
and disease r2’1, some as natural components of the human body, and others because
they are important in species which provide us with food, or cause diseases.
In oder to understand proteolytic activity in biological processes, knowledge of the
contribution of the natural peptidase inhibitors to the regulation of the activity is
Inhibitors are as diversified as the proteases themselves. Generally, they
can be divided into two main classes: (a) active site-specific low-molecular-mass
inhibitors, and (b) naturally occuring protein peptidase inhibitors. Examples of the
first group are the serine peptidase inhibitors diisopropyl phosphofluoridate (DFP)
and phenylmethanesulphonyl fluoride (PMSF).Both react with the active site serine.
Many of the naturally occuring peptidase inhibitors, isolated from animal, plant and
bacterial organisms, behave as pseudosubstrates. They combine essentially irreversi-
bly with the active site and are converted into a modified form in which a peptide
bond, related to the primary substrate specificity of the peptidase, is cleaved.
Of special physiological interest are inhibitors which react with mammalian
plasma serine peptidases, especially those involved in blood coagulation. In princi-
ple, such inhibitors have both protective and regulatory functions. Approximately
10% of the nearly 200 proteins in blood serum are peptidase inhibitors. ?lie al-
proteinase inhibitor secreted by the liver, for example, inhibits leukocyte elastase
which is thought to be part of the inflammatory process. Furthermore, special
variants of this inhibitor with reduced inhibiting power are associated with pulmo-
nary emphysema. The latter is a degenerative disease of the lungs which results from
the hydrolysis of its elastic fibers. Interestingly, certain plants release peptidase
inhibitors in response to insect bites in order to inactivate the digestive enzymes of
the attacking insect.
Peptidases are valuable tools in the study of the primary and higher-order
structure of proteins r3l]. Proteolysis of proteins for sequence analysis and peptide
mapping can be carried out according to different Based on the extent
of proteolytic reaction, it is allowed to reach completion or it is prevented from
reaching completion. In the first case the products constitute an equimolar set of
peptides whose composition will not be influenced by further digestion with same
enzyme. Depending on the restriction imposed by the primary specificity of the
peptidase used, a protein will be fragmented to varying degrees. The fragments can
subsequently be separated and sequenced. Combining these data with sequence data
of other overlapping sets which are generated with different peptidases allows the
reconstruction of the sequence. If proteolysis is prevented from reaching completion
a different set of data is obtained. Inhibition or removal of the peptidase are desirable
interventions to determine the initial cleavage products.
Furthermore, peptidases are also structural probes of conformation of soluble
proteins [331. Although X-ray crystallography[34] and two-dimensionalN M R L3’1 are the
methods of choice for the determination of the three-dimensional structure of
globular proteins, some weaknesses of these techniques demand alternative meth-
ods even if these will provide structural information at a lower level of resolution. For
example, limited proteolysis can be used to probe the structure and the dynamics of
proteins in solution, which provide experimental data that are easy to obtain and
complement well those results derived from the techniques mentioned above. The
72.5 Hydrolysis and Formation ofpeptides
I 817
goal of investigations are soluble proteins in their native or near-native states.
Limited proteolysis occurs in this case at the level of only one or very few peptide
bonds which leads to the formation of “nicked proteins. This species of proteins
consists of rather large fragments which remain associated in a stable and often also
functional complex. Usually, a nicked protein is much more labile than the native
form. Therefore, the unfolding leads to a suitable substrate for an extensive
proteolytic degradation to small peptides, and further proteolysis is much faster in
comparison with the initial peptide bond cleavage at the level of the native protein.
Consequently, in this case, during proteolysis the intact protein and small proteins
are present in the incubation mixture, without intermediate sized products. In the
case where nicked proteins are sufficiently stable, they may resist further extensive
proteolytic degradation and can be isolated and characterized.
It is assumed that the limited proteolysis phenomenon derives from the fact that a
specific polypeptide chain segment of the compact, folded protein substrate is
exposed and flexible so that it can fit the active site of the appropriate peptidase for an
efficient and selective limited hydrolysis. There is no doubt that enhanced chain
flexibility or segment mobility is the key feature of the site of peptide bond hydrolysis
demonstrated by a clear-cutcorrelation between sites of proteolytic attack and sites of
enhanced chain flexibility. The present availability of automatic, efficient and
sensitive techniques of protein sequencing and, particularly, the recent dramatic
advances of mass spectrometry[36]in the analysis of peptides and proteins, allows a
more systematic use of the limited proteolysis approach as a simple first step in the
elucidation of structure-dynamics-function relationships for novel proteins which
are only available in minute amounts.
Since a growing number of newly discovered peptidases are specifically expressed
in single tissues, especially, at low expression levels or often only at certain
development stages, it is very complicated to isolate the enzymes in sufficient
quantities using classical biochemical procedures. Therefore, the only alternative is
the cloning and expression of these peptidases. In addition, recombinant techniques
allow directed structural alterations in order to program mechanistic or functional
features. Peptidases can be expressed in most of the developed expression systems
(yeast, viral, bacterial, insect cells and mammalian). It is not usually easy to predict
which expression system is the method of choice. For functional expression of
recombinant peptidases various examples have been presented [37].
Last but not least, it should be mentioned that a couple of peptidases have
industrial importance. In particular, since subtilisins have a broad substrate specific-
ity and are highly stable at neutral and alkaline pH they are of considerable industrial
interest as protein-degrading additives to detergents. These reasons combined with
their large data base make subtilisins attractive for protein engineering. Extensive
engineering studies have been carried out on the Bacillus subtilins and more than
500 site-directed mutants have been produced to alter specific enzyme properties,
such as pH profile, thermal stability or substrate specificity (see e.g. refer-
enceSL37-391 ).
818
I 72 Hydrolysis and Formation of C-N Bonds
12.5.3
Formation of Peptides
12.5.3.1
Tools for Peptide Synthesis
Although the origins of peptide chemistry are usually traced back to the early 20th
century when Emil Fischer obtained the simplest dipeptide glycyl-glycineby cleavage
of the appropriate diketopiperazine, the first peptide bond in a chemical laboratory
was synthesized by the young Theodor Curtius in the laboratory of Hermann Kolbe
at Leipzig University in 1881. Despite the fact that Emil Fischer with co-workers in
Berlin made basic contributions to peptide synthesis, the productive epoch of
peptide chemistry began some decades later in the1950s. Wieland and Bodan~zky[~']
have written an excellent account of the history of peptide synthesis.
Peptides belong to an increasingly important class of bioactive molecules in
physiology, biochemistry, medicinal chemistry and pharmacology. They act as
hormones, neurotransmitters, cytokines, growth factors etc. However, it is not only
naturally occuring physiologically relevant peptides that are the subjects of interest.
Peptide analogs possessing agonist or antagonist activity are also useful tools in
investigations when searching for suitable drugs. Radiolabeled analogs and mole-
cules bearing affinity labels have been applied for the characterization and isolation
of receptors. Furthermore, peptides are useful as substrates of peptidases, kinases,
phosphatases and special transferases in investigations on enzyme kinetics, and
mechanisms of action. In the preparation of polyclonal and monoclonal antibodies
peptides play an important role as synthetic antigens, and epitope mapping using
synthetic peptides has been developed as a valuable approach for the identificationof
specific antigenic peptides for the preparation of synthetic vaccines, and also for the
determination of protein sequence regions which are important for biological
function. In addition, the design of small peptide mimetics of protein function or
structure, and the development of various peptidomimetics in drug development are
further goals in peptide chemistry. In particular, in the last ten years the number of
known peptides has doubled and besides the development of efficient chemicals for
peptide synthesis methods, the field of peptide and protein chemistny has been
opened up to molecular biology and genetic engineering.
The classical chemical peptide synthesis is a synthesis in a homogeneous
s o l ~ t i o n [ ~ ~Even
- ~ ~ in
] . the 1950s this approach had started to gain industrial
importance followed by the solid-phasetechnique in the early 19GOs, invented by the
Nobel laureate Bruce Merrifield147-501. The most fundamental time-consuming
operations in chemical peptide synthesis (sometimes not free from undesirable side
reactions) are the selective protection, and after synthesis the deprotection of the a-
amino function, the carboxyl group and the various side chain functionalities of
trifunctional amino acids. Despite the development of numerous efficient protection
methods based on chemical techniques, the whole process is rather slow as all
intermediate products have to be purified and characterized after each reaction step.
The formation of each peptide bond requires the activation of the carboxylic acid
function of the carboxyl moiety.
72.5 Hydrolysis and Formation of Peptides
SR H2N et al.[551.
Step 1
0
1Trans thioesterification
Peptide 2
H2N
Step 2
iS to N Acyl transfer
yeast and E. coli and thus transfer genes between these two cell types. Recombinant
protein production is of great medical, agricultural, and industrial importance [541.
For example, human insulin, human growth factor, erythropoietin, various types of
colony-stimulating factors, blood clotting factors are typical examples of recombi-
nant proteins which are in routine clinical use.
Despite the fact that heterologous expression of recombinantly cloned genes is by
far the most commonly employed method of to engineering proteins this approach
is only applicable to naturally occurring amino acids. This limitation is in principal
overcome by unnatural amino acid mutagenesis [s41 and some other chemistry-
driven approaches. Among the various chemical ligation methods the so-called
“native chemical has proved to be a useful route to fully synthetic
proteins 155, 56-60] . A s shown in Fig. 12.5-6 this procedure relies on the reaction that
occurs between a peptide fragment possessing an essential N-terminal cysteine
residue (peptide 2; Fig. 12.5-6), which can be expressed in principal using re-
combinant DNA procedures, and a second peptide fragment possessing an a-
thioester group (peptide 1; Fig. 12.5-6).In an initial intermolecular, chemoselective
reaction a thioester-linked intermediate is formed (step 1) which spontaneously
rearranges via S+ N acyl transfer to the final amide-linked product (step 2). The
rearrangement step corresponds mechanistically to an intramolecular S+ N acyl
transfer reaction described by Wieland et al. r61] in 1953.
Pulling together protein splicing (for a review see reference[”]) and native
chemical ligation led to “expressed protein ligation” (EPL) [631 or also termed “intein-
mediated protein ligation (IPL) [641. As shown in Fig. 12.5-7 the protein fragment of
interest is expressed in E. coli as an intein-CBD (chitin binding domain) fusion
protein. The chitin binding domain allows protein affinitity purification using chitin
72.5 Hydrolysis and Formation of Peptides
Express in
E. coli
0 HSJ
N 1 Recomb. protein ~--J--NH-C~~-/GH-
Affinity
purification
k Contaminants
0 HSj
N+ Recomb. protein P N H - C y s
N to S Acyl
4
transfer
0
N Recomb. protein
Synthetic peptide
Native chemical
ligation QUICK
Semi-synthetic protein
beads. The necessary expression vector is commercially available. The N-t S acyl
transfer results in a thioester-linked intermediate. In the next step a large excess of a
suitable thiol agent (for example thiophenol) generates, by trans-thioesterification in
situ, the protein a-thioester which reacts quickly with the simultaneously added
synthetic amine component. The latter has to bear an N-terminal cysteine residue.
Customized peptides containing N-terminal cysteine residues are available from a
variety of sources. There is no doubt that the extension of the native chemical
ligation to EPL led to significant progress in protein semi-synthesi~[~~I, despite the
remaining requirement of an N-terminal cysteine residue in the amine fragment to
822
I 12 Hydrolysis and Formation of C-N Bonds
be coupled. Apart from these advantages it must keep in mind that direct reaction of
a thiophenyl ester with the amine component could result in partial epimerization of
the C-terminal amino acid residue of the protein a-thioester.
12.5.3.2
Choice of the Ideal Enzyme
12.5.3.3
Principles of Enzymatic Synthesis
[Primary specificity] ?
oe
t 1 P'l
Protease
R"
P'2 P'3
T3
-NH-CH-CO-NH-CH-CO-NH-CH-C<
R2
I
R1
I
+
( 8 1
R2'
I
R3'
I
H3N-C H-CO-N H-C H-CO-N H-C H-CO-
p3 p2 PI O P'l P'2 P'3
t
Responsiblefor the primary
t
Important for the nucleophile
specificity in synthesis efficiency in kinetically controlled
peptide bond formation
12.5.3.3.2 Equilibrium-controlledSynthesis
This equilibrium-controlledor thermodynamic approach (see below) represents the
direct reversal of proteolysis. Consequently, all peptidases, independent of their
mechanisms, can be used. Apart from this advantage the necessary high enzyme
requirement and the low reaction velocity are drawbacks of this approach.
Preceding the conversion, determined by Ken, is an ionization equilibrium Kion:
+ KLmm IL."
RCOO- + H3NR' + RCOOH + HzNR' RCO- NHR' + HzO (1)
If the water concentration is taken into the equilibrium constant Eq. (2) is obtained:
+
K s p = Kion . &on = [RCO-NHR']([RCOO-][H3NR'])-' (2)
The reaction medium, especially the pH, determines the constants for a given pair of
reactants. To obtain an equilibrium that is shifted in favor of peptide product
formation the ionization equilibrium must be manipulated. One efficient method is
the addition of water-miscible organic solvents to the aqueous reaction mixture
thereby lowering the dielectric constant of the medium, reducing the acidity of the
carboxyl group, and to a lesser extent the basicity of the amino group of the
nucleophilic amine component [loo,l o l l . The use of biphasic systems (for a review
826
I 12 Hydrolysis and Formation ofC-N Bonds
R-CO-NH-R'
41
+ H,O
1
R-CO-NH-R' + HX
t - t -
Figure 12.5-9. Comparison of the equilibrium (a) and the kinetically controlled approach
(b) of peptidase-catalyzed peptide synthesis.
12.5 Hydrolysis and Formation of Peptides
I
827
Ac-E..HN EH + Ac-N
Figure 12.5-10. Kinetics of peptidase-catalyzed acyltransfer reaction.
EH =enzyme, Ac-X = acyl donor ester (carboxyl component), H N =
nucleophile (amine component), H X = leaving group o f t h e acyl
donor ester, Ac-OH = hydrolysis product, Ac-N = peptide product;
E..Ac-X = enzyme-substrate complex (Michaelis complex), Ac-N..HN
= acylenzyme-nucleophile complex.
[w
a rapid estimation of the yield of any acyl transfer reaction. A concentration of the
nucleophilic amine component >> p is necessary for peptide formation in high
yield. Assuming an equilibrium between the acylenzyme and the acylenzyme-
828
I 12 Hydrolysis and Formation ofC-A! Bonds
nucleophile complex, Eq. (4) and (5) can be derived from Fig. 12.5-10 for the
velocities of hydrolysis and aminolysis of the acylenzyme, where E = EH, EA = Ac-E,
A = Ac-X, and EAN = Ac-E.. HN.
k
V H = [EA]k3 + [EAN] KN
k4
VA = [EAN] -
KN
It follows from Eq. (6)that a linear correlation between the partition value p and the
nucleophile concentration is obtained. The quotient ks/k4 corresponds to the ratio of
hydrolysis and aminolysis of the EAN complex whereas the term kNk3/k4 is a
measure of the nucleophile efficiency.
The partition value p can be determined by differnt m e t h ~ d s [ ' ~ ~ - 'In
~ ' ~the
.
presence of a large excess of nucleophile ([W >> [Ale) the decrease in the nucleophile
concentration during the reaction course can be ignored. Under these conditions vH/
V A = [P2]/[P3].
The determination ofp can be established out from the product ratio
obtained by HPLC analysis according to Eq. (7).
In the preparative application of acyl transfer reactions, however, a large excess of the
nucleophile is not useful because a complete turnover of both reactants is desired.
For this reason, we developed the determination of p from the integrated rate
eq~ation[~~'1according to Eq. (8).
A plot of [Pz]/[P3]versus ln([Nlo/([Nlo- [P3]))/[P3] gives a straight line with the slope
KN k3/k4 and an intercept with the y axis at kslk4. Since this method permits the
determination of p under the conditions employed in preparative peptide synthesis it
should be useful for the optimization of the reaction conditions.
An understanding of the molecular interactions between the acylenzyme and the
attacking nucleophilic amine component allows an optimization of the acyl transfer
efficiency. The efficiency of the nucleophilic attack of the amine component depends
essentially on an optimal binding within the active site by S ' - P' interactions
(Fig. 12.5-11). Consequently, more information on the specificity ofthe S ' subsites of
serine and cysteine peptidases are useful, which can be obtained by systematic acyl
transfer studies using libraries of nucleophilic amine components. According to the
definition of the p value (see above) small values of p indicate high S' subsite
specificity for the appropriate amine component in peptidase-catalyzed acyl transfer
reactions.
72.5 Hydrolysis and Formation ofpeptides
I
829
Table 12.5-3. Comparison ofp values of selected amino acid amides H-Xaa-NH2 i n acyltransfer
reactions catalyzed by various serine and cysteine peptidases according t o Schellenberger and
Jakub ke Ig51.
~ ~~
Enzyme P
Xaa Arg Leu Val Met
EndoproteinaseGlu-C V8 > 500 16 117 64
Endoproteinase Glu/Asp-C 30 132 n. d. 382
Chymotrypsin 0.11 4.2 6.7 3.3
Tiypsin 66 72 130 12
Elastase 16 62 69 34
Papain 1.3 0.41 3.9 1.5
Ala-Xaa dipeptides and amino acid amidesL"" 'I2] . The efficiency of clostripain-
catalyzed acyltransfer, using Bz-ArgOEt as the acyl donor to amino acid amides
decreases in the order Leu > Lys > Gly > Arg > Gln > Ser > Pro > Thr > Ala > Asn >
Asp > Glu. S' subsite mapping using an Ala-Xaa library led to the result that
clostripain prefers PIz residues with positively-charged side chains, followed by
proline, whereas negatively-charged side chains of Asp and Glu are weak nucleo-
philic acceptors. In the pentapeptide series, containing only one proline residue, the
efficiency decreases in the order Pro-Pt3> Pro-P'2 > Pro-Ptl.Surprisingly, PAPAG,
PPAAG and PF-NH2 act as very weak nucleophilic acceptors. The variety of different
conformations of proline-containing peptides should be the reason for the extreme
differences in enzyme-nucleophile interactions.
12.5.3.4
Manipulations to Suppress Competitive Reactions
The most important factors which limit the widespread routine application of
peptidases in kinetically controlled peptide synthesis are undesired hydrolysis of the
acyl donor ester and proteolysis of both the starting segments to be coupled and the
final peptide product, respectively (Fig. 12.5-12). An elimination or minimization of
these undesired reactions can be performed by various manipulations concerning
the reaction medium, the enzyme and the substrate as well as on mechanistic
features of the process. In particular, an efficient leaving group of the acyl donor
ester can provide high reaction rates in combination with a decreasing danger of
possible proteolysis of the starting segments and the final product.
Avoidance of hydrolysis
Cleavable
J :
Y-NH-C-OH
Enzyme
H,Of
?
Hydrolysis
NH,UR'
\?
Y-NH*C-(S,O)R $Y-NH-ll-C-Enzyme ---)-Y - N H I I ) C - N H D R '
H(S,O)R NH,UR'
T
Leaving group (Thio-)acyl enzyme Arninolysis Peptide product
Figure 12.5-12. General course of the kinetic approach to fragment condensation
catalyzed by serine or cysteine peptidases.
832
I 12 Hydrolysis and Formation ofC-N Bonds
Water
ideal medium for poor solubility for use of solubilizing
enzymes partially protected protecting groups
reactants
optimal ecological kinetic approach
conditions only promotion of
hydrolysis
WaterNater-
Miscible
Organic
Solvents
increased reactant reduzed enzyme use of chemically or
solubility activity genetically modified
enzymes
promoting equili- difficult product
brium-controlled isolation
approach
Watermater- [Biphasic
Nonmiscible Systems]
Organic Solvents
prevention of enzyme higher enzyme use of chemically or
activity reauirement genetically modified
enzymes
easy product isolation limitation of reactant
solubility lowering of
velocity
Monophasic prevention of reduced enzyme use of chemically or
Organic hydrolysis activity genetically modified
Solvents enzymes
no solubility problems change of stereo-
of partially protected and regiospecificity
reactants
adjusting media higher enzyme
between chemical requirement
and enzymatic
strategies
-
water necessary for the catalytic activity of the enzyme (Fig. 12.5-13). Not only for
ecological reasons, but water should be the preferred reaction medium for enzymatic
processes, since it is i n vivo the medium of choice for enzymes anyway.
This is principially very similar to the approach discussed above. After adding small
amounts of water and a surfactant to a hydrocarbon, the polar ends of the surfactant
form a sphere which contains the water. Since the lipophilic group of the surfactant
is facing outside into the surrounding hydrocarbon, the reverse structure of a
normal micelle is formed. Liposome-assisted selective polycondensation of amino
acid and peptides shows an interesting continuation along this line [l3'1.
834
I 72 Hydrolysis and Formation of C-N Bonds
Immobilized Enzymes
Such enzymes can be used in a very simple way for enzymatic peptide synthesis as
first reported by Jakubke and coworkers['*', 137-1391 at the beginning of the 1980s.
The effort involved in immobilizing an enzyme is mostly compensated for by the
possibility of its repeated use. Immobilized biocatalysts have almost the same
efficiency as the native enzymes. The peptidase is covalently linked or adsorbed to an
insoluble gel or resin. The water content in these systems plays an important role in
modulating the catalytic properties of the immobilized peptidase. The presence of
water molecules on the enzyme is required in order to retain the catalytic activity.
The measurement and control of the thermodynamic water activity is necessary to
quantify the water effect on enzyme activity and the intrinsic influence of other
variables such as support, solvent and e d u ~ t s [ 1411. ' ~ ~The
~ advantage of these
systems have been demonstrated in the synthesis of various biologically active
peptides 1421 .The effect of water-miscible aprotic solvents on kyotorphin synthe-
sis catalyzed by immobilized chymotrypsin was studied by Lozano et a1.['43] Of
special technical interest are the continuous synthesis of the aspartame precursor Z-
Asp-Phe-OMewith thermolysin immobilized on amberlite XAD-7 in a plug flow
type reactor and the conversion of porcine insulin into human insulin catalyzed
by Achromobacter lyticus protease I immobilized on SiOz-polyglutamicacid['45].
Solvent-Modijkd Enzymes
These are named as enzymes which are modified, for example, with polyethylene
glycol (PEG) allowing synthesis in monophasic organic solvents as described, e. g.
for chymotrypsin[146r 14'1, papain [1481 and thermolysin [14')1. Using PEG-modified
enzymes in monophasic organic solvents undesired proteolytic reactions can be
almost completely eliminated. However, owing to the solubility properties the use of
hydrophobic organic solvents makes the application for the synthesis of longer
72.5 Hydrolysis and Formation ofpeptides
I
835
peptides very complicated and often impossible. Insoluble cross-linked chymo-
trypsin can be obtained using glutaraldehyde concentrations several times
higher in contrast to the procedure for soluble polymeric preparations of chymo-
trypsin[”’I. Insoluble cross-linked chymotrypsin was used in a medium with GO%
(v/v) dimethylformamide (DMF) for successful synthesis of short peptides. High
amounts of powdered suspensions of peptidases in DMF have been used for peptide
synthesis [1521. An very interesting synthesis approach has been described using cross-
linked enzyme crystals (CLECs)[153* 1541.
I
Solvent-free micro-aqueoussystems Freezingthe reaction mixture
(Diffusion-controlledsynthesis; using (Frozen-stateenzyme-catalyzed
sonification and fluidization, resp.) peptide synthesis)
Figure 12.5-14. Extended approaches to medium engineering in
enzymatic peptide synthesis1961.
pared with frozen reaction mixtures and, therefore, could not simulate the reaction
conditions in ice.
In addition to the freeze-concentration effect, a catalytic role for ice crystals, a
favorable orientation of substrate and biocatalyst, the markedly lower dielectric
constant of ice compared with water, and the high proton mobility in ice, have been
discussed as further factors that possibly influence reactions in frozen systems. In
summary, the reverse action of hydrolases provides an attractive alternative to the
chemical synthesis of peptides but this approach could also be verified for the
synthesis of oligosaccharides and oligonucleotides using glycosidases and ribonu-
cleases,
Table 12.5-6. Influence of the specificityconstants of acyl donor esters on the yield ofthe
chymotrypsin-catalyzedsynthesis of Mal-Leu-Phe-pNA"starting from Mal-Leu-OYwith varying
leaving groups Y and H-Phe-pNA according to Schellenberger et al.[1771,
Leavinggroup Y KM kcat kcat/KM Reaction time Yield
(mM) (s-7 (M-l S-l) (min) ("A)
Me(Methy1) 120 f 30 5.6 i 0.4 4.7x 10 10 -3
Bzl(Benzy1) 1.7 f 0.4 5.4 f 0.4 3.21 ~0' 5 65
Nb~~~inobenrv~~ 0.38 f 0.1 5.9 f 0.4 1.5x lo4 5 80.5
~ M-'s-'
a k,,,/K, of Mal-Leu-Phe-pNA1 . 2 10 (Mal; maleyl).
840
I 72 Hydrolysis and Formation ofC-N Bonds
more specific acyl donor esters (higher specificity constants kcat/KM) a clear product
accummulation is attained. With Mal-Leu-ONbor ester of similar or higher specific-
ity, starting components containing highly protease-labile cleavage sites can be
coupled even in a homogeneous phase in high yields. According to this finding
Bongers et al. published a two-step enzymatic semisynthesis of the superpotent
analog of human growth hormone releasing factor [deNHzTyr',D-Ala2, Alal']
GFR(1-29)-NH2 from the amine component [Ala1']GRF(4-29)-NH2 and the car-
boxyl component deNH2Tyr-D-Ala-Asp-OY(Y = Et or 4-NOzBz1, respectively) cata-
lyzed by V8 protease and Glu/Asp-specific endopeptidase (GSE) from Bacillus
lichenijomis, respectively. Using the 4-nitrobenzyl leaving group compared with the
ethyl moiety results in a higher yield without the undesired proteolytic side
reactions. The state-of-the-artof substrate engineering is without doubt the substrate
mimetic-mediated C - N ligation strategy which allows irreversible peptide bond
formation and will be presented separately (see Sect. 12.5.3.6).
12.5.3.5
Approaches to Irreversible Formation of Peptide Bond
In 1994, it was firstly established that zymogens, the catalytically inactive precursors
of various peptidases, can be used as biocatalysts for practically irreversible peptide
bond formation[91,96, 97, lS71. The capability of reacting slowly with site-specific
reagents indicated that such reactions proceed via the formation of an acyl-zymogen
intermediate [lS8.lS9l. Although, the second-order rate of ester hydrolysis is 106-107
times slower than by the appropriate active enzyme, the deacylation rates of
zymogen and active enzyme do not differ significantly.Therefore, it can concluded
that the conversion of a zymogen to an enzyme should not be the activation of an
inert zymogen, but the potentiation of catalytic activity intrinsic to the zymogen.
Based on this feature Jakubke’s group has used the zymogens of the well studied
serine peptidases trypsin and chymotrypsin, respectively, in peptide synthesis
experiments, and has surprisingly observed catalysis of peptide bond formation by
the zymogens trypsinogen and chymotrypsinogen. In several cases S’ subsite
mapping studies showed significant differences in the deacylation of the acyl
enzymes compared with the corresponding acyl zymogens, based on acyl transfer to
various peptide derivatives.Although the zymogens possess the same catalytic triad,
which is necessary for the formation of the appropriate covalent acyl intermediate,
the non-optimal formed substrate binding cleft prevents proteolysis. In particular,
Glylg3is distorted and is not capable of forming a hydrogen bond to the carbonyl
oxygen of the substrate which is necessary for the stabilization of the oxyanion-
h ~ l e ~ ”However,
~]. because of the high flexibility in this region, a principle oxyanion
stabilization takes place, although not in an ideal manner. To confirm true zymogen
catalysis it was essential to prove that the zymogen preparations were not contami-
nated with traces of the appropriate active enzyme. Based on the significantly
different affinity of both enzyme and zymogen to the basic pancreatic trypsin
inhibitor (BPTI) it was possible to analyze the esterase activity of the zymogen, which
is an efficiency parameter used in estimating their peptide bond forming potential.
Since the differences in L t / K cover ~ a range of about 5 orders of magnitude, for
general use of zymogen catalysis it is essential to improve the acylation rate.
The application of zymogens for irreversible fragment condensations was studied
by coupling a synthetic tetrapeptide methyl ester with a recombinant 24-peptide
according to the procedure of Cerovsky et al.L9’]. A comparison of the coupling
reactions (Fig. 12.5-16)was carried by dropping the acyl donor ester 1into a solution
of the amine component 2 and, alternatively,under batch conditions. The first way
was chosen in order to minimize the undesired ester hydrolysis of 1and, in addition,
to manipulate a large excess of the amine component 2. In this case 5.4 mg
(0.002 mmol) of 2 was coupled with 4 mg (0.008 mmol) of 1 in the presence of 0.5
mg of chymotrypsinogen and resulted, after 400 min, in the complete conversion of
the acyl donor ester in GO % yield to the desired product 3. The batch procedure led to
a product yield of 52 %.
In order to avoid any undesired zymogen activation by limited proteolysis, e. g. of
the L y ~ * ~ - I peptide
l e ’ ~ bond in the case of trypsinogen, it would be useful to prevent
this reaction by chemical means. The guanylation of trypsinogen by l-guanyl-
3,s-dimethylpyrazolecauses a stable zymogen because of the conversion of all lysine
842
I 72 Hydrolysis and Formation ofC-N Bonds
1 1 chymotrypsinogen 2
3
Figure 12.5-16. (4+24)-Fragrnent condensation catalyzed by chymotrypsino-
gen according t o Cerovsky et al. (cf. reference[98]).
residues into homoarginine (Har), including the crucial Lys”. Peptide synthesis
with the guanylated zymogens led to very surprising results. Using dipeptides with a
free carboxyl group as the amine components they are much more effectively
accepted by the the guanylated species Lgll. From molecular modelling studies it can
be concluded that there is an interaction between the carboxyl group of the dipeptide
with the only lysine within the active site (LysG’). The conversion of LysG1 to
homoarginine increases the pK of the side chain and therefore the basic character.
12.5.3.6
Irreversible C-N Ligations by Mimicking Enzyme Spe~ificity”~’]
with the specificity determinant is released from the enzyme with the consequence
I 843
that the peptide bond formed cannot be cleaved by the enzyme due to the lack of
specificity for recognizing this bond. In 1991 we were able to confirm this assump-
tion by model peptide synthesis catalyzed by trypsin using various nonspecific W -
protected amino acid 4-guanidinophenyl esters (OGp) as acyl donors and various
amino acid and peptide derivatives as nucleophilic acyl acceptors [192, 1931, and later
extended by further examples from another 19’1. At that time this type of
acyl donor ester was named an inverse substrate according to time-dependent
irreversible inhibitors of trypsin and trypsin-likepeptidases, such as 4-amidino- and
4-guanidinophenyl esters which were found to be hydrolyzed by these peptidases
virtually idependently of their acyl 19’1. Although this fact was first
published in 1973 by Wagner and Horn[’96],very little was known about the basic
mechanism of the hydrolysis of these inverse esters. In 1997 an extension of this new
approach to irreversible peptide segment condensation with other peptidases was
described and the term substrate mimeticswas introduced by Bordusa et al.
Table 12.5-7. Steady-state kinetic parameters for the hydrolysis of Boc-Xaa-OCp by trypsin”
according to Thormann et a1.[’98].
As shown schematically in Fig. 12.5-17 applying the same binding principles for
the acyl moiety of the substrate mimetics leads to a catalytically unproductive
binding. The acyl residue binds at the S-subsite of trypsin, but the scissile bond
would be far away from the active site and, therefore, and cannot be attacked by
Ser"5. However, docking calculations show that the specificity-bearing OGp group
binds to the S1-bindingpocket like the side chain of L-arginineof commom peptide
substrates. Surprisingly, this holds even for the substrates Boc-L-Arg-OGpand Boc-
L-Lys-OGpdespite the presence of the S1 specific arginine and lysine residues, thus
indicating a higher S1-specificityfor the 4-guanidinophenylmoiety. Indeed, all L- and
D-substrate mimetics realize an arrangement in such a way that the scissile bond is
very close to the hydroxyl group of the active Ser195.Furthermore, the carbonyl group
of the scissile ester bond of the appropriate substrate mimetic is located at exactly the
same position as the carbonyl group of the scissile peptide bond between P1-Lysl5
and PI'-Ala16in the trypsinogen-BPTI complex. This implies a possible attack by
trypsin, which was confirmed by the hydrolysis studies.
How does it work from the mechanistic point of view? Contrary to common
trypsin substrates, the acyl residues of these enzyme-substrate mimetic arrange-
ments bind to the s'-subsiteof trypsin (Fig. 12.5-18). For this reason, all binding sites
beyond S1 are only of minor importance for the substrate mimetics. Furthermore,
the acyl residues of the substrate mimetics do not reflect the specificity of the S-
-
Ac-X
- 0
HX
Hz0 W C O O H
Ac-OH
Figure 12.5-18. Schematic representation o f the new extended kinetic model o f peptidase-
catalyzed hydrolysis o f substrate mimetics according t o Thormann et
EH, free enzyme; Ac-X, substrate (substrate mimetic); [E..Ac-XI, Michaelis-Menten complex; HX,
leaving group; E-Ac, acyl enzyme intermediate located i n S'-region; Ac-E, acyl enzyme inter-
mediate located i n S-region; KR, rearrangement equilibrium constant; Ac-OH, hydrolysis product.
12.5 Hydrolysis and Formation of Peptides
binding site of the enzyme. Since the direction of the peptide backbone chain is
I 845
Clostripain
Boc-Phe-Gly-Gly-Ala-Phe-Ala-Ala-Gly-OH 3
177 mg (91% yield); 3 x 2 5 TFA x 2 H,O
MALDI-TOF. m/z calc for [M+Na+]= 819.36, found. 819.29
Figure 12.5-19. Clostripain-catalyzed (3 +5) fragment condensation of Boc-Phe-Cly-Cly-
OCp and H-Ala-Phe-Ala-Ala-Cly-OH['"I. Conditions: 50 mM HEPES-buffer, pH 8, 100 mM
NaCI, 10 mM CaC12, 25OC, [Clostripain]: 1.6 p ~ .
substrate mimetic, clostripain was capable to catalyze the reaction with noncoded
and non-amino acid-derived amines. The results of these investigations indicate that
the substrate mimetic approach may extend outside of peptide synthesis.
In a recent paper Bordusa's group presented a novel enzymatic approach to the
synthesis of carboxylic acid amides using substrate mimetics and clostripain as a
biocatalyst [200]. This unexpected peptidase-mediated approach to the coupling of
non-coded and non-amino-acid-derivedamines with pure organic esters could only
be realized by the combination of the substrate mimetic strategy with the use of
clostripain that possesses a broad tolerance towards amines. Selected examples of
the clostripain-catalyzedcoupling of Bz- P-Ala-OGp and the 4-guanidinophenyl ester
of 4-phenylbutyricacid (Pbu-OGp)with various amino acid amides and peptides are
summarized in Table 12.5-8. Furthermore, the broad tolerance of clostripain toward
non-coded amino acids and even simple amines, such as aliphatic, aromatic, or
substituted amines including unnatural amino acids, and diamines as acyl acceptors
is demonstrated by the results of appropriate syntheses compiled in Table 12.5-9.
The substrate mimetic approach has opened a new range of synthesis applications
beyond peptide synthesis offering efficient and selective organic amide bond
formation under extraordinarily mild reaction conditions.
Pbu-OGp PbuNH- 81
Pbu-OGp WUNH-J" 80
Pbu-OGp H2N-OH mu N H - O ~ 65
Pbu-OGp wuNH'-"OH 78
Pbu-OGp P~UNH-"'OH 70
Pbu-OGp
NHTH 92
Pbu-OGp
Pbu NH 2 95
Pbu-OGp wu-o- n. s.
Bz-OGp BZ-NH-+J 82
Bz-OGp BZ NH--"' 76
Bz-OGp BZ NH- 56
Bz-OGp Bz-NH-OH 84
Bz-OGp
NHTH 82
2
Bz
Bz-OGp 94
Bz-NH
Bz-OGp Bz-0- n. s?
-
a Conditions: 0.2 M HEPES-buffer (pH 8.0),0.1 M NaCl, 0.01 M CaCL 5 % DMF, 25 "C, (acyl donor): 2 m M ,
(acyl acceptor): 12 m M ; b n. s., no synthesis.
1 + H-Leu-Ala-Phe-Ala-Lys-Ala-AspAla-Phe-Gly-OH 2
2 mM 10 mM
i V8 protease
Z-Pro-Leu-Gly-Leu-Ala-Phe-Ala-Lys-Ala-Asn-Ala-Phe-Gly-OH 3
Yield 55% (determined by analytical RP-HPLC)
MALDI-TOF m/z calculated for [M+Na+] = 1433 71, found 1434 17
Asp 1
A
191
--+
Asp189
Figure 12.5-21. Arrangements o f Boc-Ala-OCp at the active site o f chymotrypsin (a) and trypsin
(b), respectively according to Cunther, Thust, Hofmann and Bordusa (see e. g. r e f e r e n ~ e ” ~ ’ ~ ) .
850
I 12 Hydrolysis and Formation ofC-N Bonds
H-Ala-Ala-NH
-Gly-Leu-NHp
(oxyanionhole), the distance between the carbonyl C-atom of the scissile ester bond
and the active Ser'", and the reversed binding of the acyl moiety fulfill the
conditions for the binding and catalytic mechanism of substrate mimetics. Indeed,
acyl 4-guanidinophenyl ester was hydrolyzed by chymotrypsin, and also peptide
bond formation using various 4-panidinophenyl esters with nonspecific coded and
non-coded acyl residues could be successfully performed as shown in Fig. 12.5-
22[191]. The yields obtained are in the same range as the yield obtained using the
normal-type acyl donor Bz-Phe-OMe.
Furthermore, phenyl ester are also suitable substrate mimetics for chymotrypsin-
catalyzed peptide synthesis, as was established by Bordusa's group and will demon-
strated by sophisticated fragment condensations in Sect. 12.5.3.7.
-
fragment condensation
b)
(b) catalyzed by specific
+ Protease peptidases according t o
-A
00000
Cerovsky and Bordu-
sa [2061.
anhydride, deprotection of the N*-amino group of the attached amino acid, followed
by successive chain elongation according to the well-known SPPS methodology.The
generation of the peptide fragment in the form of the substrate mimetic can be
performed by aminolysis of the oxime ester linkage between the peptide and resin,
with the appropriate free amino acid substrate mimetic ester as shown schematically
in the upper part (a) of Fig. 12.5-23. After deprotection of side-chain functions of the
amino acid residues, and if necessary also those of the ester leaving group, the only
Nu-protected peptide ester can be coupled with an amine component using the
suitable peptidase (b).Some examples of model fragment condensations using this
approach with catalysis from three different peptidases are given in Fig. 12.5-24. The
coupling reactions were performed on a preparative scale using 1 : 2 ratios of acyl
donor ester to the nucleophilic acyl acceptors (in the case of trypsin 1 : 2.5) resulting
in product yields between GO-70 %.
12.5.3.7
Planning and Process Development of Enzymatic Peptide Synthesis
a)
Boc-Tyr(Bz1)-Pro-Ser(Bz1)-Ala-Leu-0-P + H-Ala-OGp(Z)z
Boc-Tyr(Bzl)-Pro-Ser(Bzl)-Ala-Leu-Ala-OGp(Z)2
1
1
HZlPd
I
+
Boc-Tyr-Pro-Ser-Ala-Leu-Ala-OGp H-Met-Ala-Ala-Ala-GIy-OH
2 I 3
trypsin
Boc-Tyr-Pro-Ser-Ala-Leu-Ala-Met-Ala-Ala-Ala-Gly-OH
4
b)
I
Boc-Trp-He-He-Leu-0-P + H-Gly-SCe
Boc-Trp-He-He-Leu-Gly-SCe + H-Leu-Ala-Ala-Ala-GIy-OH
5
1 6
V8 protease
Boc-Trp-lle-lle-Leu-Gly-Leu-Ala-Ala-Ala-Gly-OH
7
c)
Boc-Leu-Asn-Lys(Z)-Ile-0-P + H-Val-OPh
i
I
Boc-Leu-Asn-Lys(Z)-He-Val-OPh
8
HdPd
Boc-Leu-Asn-Lys-lle-Val-OPh + H-Arg-Ala-Ala-Ala-Gly-OH
9 10
1
chymotrypsin
Boc-Leu-Asn-Lys-He-Val-Arg-Ala-Ala-Ala-Gly-OH
11
Figure 12.5-24. Combination of solid-phase peptide synthesis and sub.
strate mimetic-supported segment condensations with different pepti-
dases and substrate mimetics according t o Cerovskyy and Bordusa[2061.
by Bordusa et al. 1212] for the model tetrapeptide H-Lys-Tyr-Arg-Ser-OHbut using the
endopeptidases clostripain and chymotrypsin as biocatalysts (Fig. 12.5-25). The
synthesis could be performed without side chain protection for all trifunctional
building blocks and the only nonenzymatic reaction was the final catalytic hydro-
genation for cleavage the terminal blocking groups.
As a rule, peptidases can only make a meaningful contribution to a synthesis
strategy if the full advantagee of the enzymatic reactions can be utilized. An a priori
completely unrealistic position is the comparison of a stepwise peptidase-catalyzed
assembley of a peptide chain with the automatic solid-phase technique.
On the other hand, selected di- and tripeptides can be synthesized enzymatically
using solubilizing protecting groups on a large scale, even in a continuous proc-
ess[118-120]
(cf. 12.5.3.4.1, p. 832-833). In addition, the solid-to-solidconversion has
proven to be a very useful method for the synthesis of selected short peptides which
fulfil the requirements for this special synthetic procedure (cf. 12.5.3.4.2, p.
838-839).
1
G~Y
p
Phe
h A ~
Leu
~
OBU'
Figure 12.5-26. Fully
enzymatic synthesis of
~ [Leulenkephalin
~ ~ tert-butyl
PA.. DeniciIIin
.
acylase; CT, chymotrypsin;
n i ~ ~ OBU' P,
P papain; PhAc,
h phenyla-
~ ~ ~ ~
.;iH
PhAc OMe ~
PhAc OMe OBu' cevl.
P
PhAC 1 I I I
Angiotensin I1 (analog)
Aspartame
Calcitonin (salmon)
Calcitonin (dicarba analogs)
Caerulein
Caerulein (analog)
Cholecystokinin-8
Cholecystokinin-8 (analogs)
Delta sleep inducing peptide (DSIP)
Dynorphin-(1-8)
EGF (3-14,21-31, 33-42)
EGF (29-44)
Eledoisin (611)
Eledoisin
[Met/Leu]Enkephalin
[MetIEnkephalin
[LeuIEnkephalin
[LeuIEnkephalinderivatives
Growth hormone releasing factor (human) analog
Hepatitis B S antigen (122-137)
Ht31(493-515) peptide
Insulin (human)
Kyotorphin
LH-RH
[D-Phe6]LH-RH
MSH (5-8,9-12,13-16)
Oxytocin (1-9)
Ribonuclease A
Somatostatin
Substance P (6-11,7-11)
Vasopressin (1-6)
* E, equilibrium approach: K, kinetic approach; total, totally enzymatic coupling; part, partly enzymatic
coupling
Helper Protein
c <Substance P-(l-7)] \
00000 Arg-Leu-Arg-Arg-Pro-Lys-Pro-Gln-Gln-Phe-Arg-Leu-Arg-[ SP1-7],00000
+ ff-Phe-Gly-OMe
Chymotrypsin-catalyzedtranspeptidation
00000 Arg-Leu-Arg-Arg-Pro-Lys-Pro-Gfn-Gln-Gln-Phe-Phe-Gly-OMe
Papain-catalyzedacyltransfer
1 + /+-/-eu-Met-Nff2
00000 Arg-Leu-Arg-Arg-Pro-Lys-Pro-Gln-Gln-Phe-Phe-Gly-Leu-Met-NH~
1
Trypsin-catalyzedcleavage
n H-Arg-Pro-Lys-Pro-GIn-Gln-Phe-Phe-Gly-Leu-Met-NH2
Substance P
Figure 12.5-27. Peptidase-catalyzed modification of an artificial substance P precursor
protein according to Schellenberger et a/. [2431.
Boc-Asp(OBzl)-Leu-lle-Glu-(OBzl)-Glu(OBzl)-Ala-Ala-O-oxime resin
ITFA.Ser(Bzl)-OPh
Boc-Asp(OBzl)-Leu-lie-Glu-(O6zl)-Glu(OBzl)-Ala-Ala-Ser(Bzl)-OPh 1
I H,IPd
Boc-AspLeu-Ile-Glu-Glu-Ala-Ala-Ser-OPh 2
H-Arg-lle-Val-AspAla-Val-lle-Glu-Gln-Val-Lys-Ala-AIa-Gly-Ala-Tyr-OH 3
I
I
1
Chyrnotrypsin
Boc-Asp-Leu-lle-Glu-Glu-Ala-Ala-Ser-Arg-lle-Val-Asp 4
-Ala-Val-lle-Glu-Gln-Val-Lys-Ala-Ala-Gly-Ala-Tyr-OH
1 TFA
H-Asp-Leu-lle-Glu-GIu-Ala-Ala-Ser-Arg-ile-Val-Asp- 5
-Ala-Val-lle-Glu-Gln-Val-Lys-Ala-Aia-dy-Ala-Tyr-OH
Figure 12.5-28. Chymotrypsin-catalyzed (8+16) segment synthesis of the Ht
31 (493-51 5) peptide via substrate mimetic strategy[233].
12.5.4
Conclusion and Outlook
Despite the fact that chemical methods are popular for the synthesis of peptides a
huge number of papers has been published in recent decades dealing both with
enzymatic formation of peptide bonds and enzymatic manipulation of protecting
groups. Enzymatic methods have several advantages over chemical procedures but at
present more peptides are synthesized by chemical synthesis than in peptidase-
catalyzed processes. The use of peptide synthesizers, in addition to recent new
developments in the field of chemical ligation procedures, still favor chemical
methods compared with the enzymatic approach. However, there is no doubt that
enzymatic methods have advantages, including the prevention of racemization, no
need for time-consuming and expensive protection/deprotection procedures of side-
chain functions, the reduced use of problematic (toxic) solvents and reagents and
possible reuse of the biocatalysts. The question should not be whether to use a
chemical or an enzymatic approach in peptide synthesis; an ingenious combination
of chemical and enzymatic steps should promote the general progress in peptide
synthesis.
It could be demonstrated that after establishing the optimal synthesis conditions,
kg amounts of biologically active peptides and analogs can be obtained using
enzymatic coupling methods. The semisynthetic synthesis of human insulin and the
References I859
References
12
I 1.2 Hydrolysis and Formation ofC-N Bonds
tides and Proteins, CRC Press, Boca Raton, ganic Chemistry, Academic Press, New York,
New York, 1997. 1989.
47 R. B. Merrifield, ]. Am. Chem. Soc. 1963,85, 69 L. G. Copping, R. Martin, J. A. Pickett,
2149. C. Bucke, A. W. Bunch (Eds.) Opportunities
48 G. B. Fields (Ed.), Solid-Phase Peptide Synthe- in Biotransfomations, Elsevier, London,
sis in Methods in Enzymology,Vol. 289, Aca- 1990.
demic Press, San Diego, 1997. 70 W. Gerhartz (Ed.), Enzymes in Industry,
49 E. Atherton, R. C. Sheppard, Solid-Phase VCH, Weinheim, 1990.
Synthesis: A Practical Approach, Oxford Uni- 71 G. K. Das, D. Bhattacharyya, D. P. Burma,].
versity Press, Oxford, 1989. Theor. Bid. 1999, 200, 193-205.
50 P. Alewood, D. Alewood, L. Miranda, S. 72 H. Kleinkauf, H. van Liempt, H. Palissa, H.
Love, W. Meutermans, D. Wilson, Methods v. Dohren, Natunvissenschaften 1992,79,
Enzymol. 1 9 9 7 , 2 8 9 , 1 4 2 9 . 153-162.
51 S. L. Berger, A. R. Kimmel (Eds.), Guide to 73 J. H. van’t Hoff, 2.Anorg. Chem. 1898, 18,
Molecular Cloning Techniques, in Methods En- 1-13.
zymol., Vol. 152, Academic Press, San Di- 74 W. Ostwald, 2.Elektrochem. 1901,7,
ego, 1987. 995-1004.
52 A. Fersht, G. Winter, Trends Biochem. Sci. 75 M. Bergmann, H. Fraenkel-Conrat.]. Bid.
1992,17,292-294. Chem. 1937, 119,707-720.
53 G. K. Jakobson, S. 0. Jolly, Gene Technology 76 J. S. Fruton, Adv. Enzymol. Relat. Areas Mol.
in Biotechnology (Eds.: H. J. Rehm, G. Reed), B i d . 1982, 53, 239-306.
VCH, Weinheim, Vol. 7b, 1989. 77 D. D. Petkov, j . Theor. B i d . 1982, 98,
54 D. K. Stone, Biotechnol Ind. 1990, 1. 419-425.
55 P. E. Dawson, T. W. Muir, I. Clark-Lewis, 78 H.-D. Jakubke, P. Kuhl, Pharmazie 1982,
S. B. H. Kent, Science 1994,266,776-779. 37,89-106.
56 J. P. Tam, Y.-A. Lu, C.-F. Liu, J. Shao, Proc. 79 H.-D. Jakubke, P. Kuhl, A. Konnecke, An-
Natl. Acad. Sci. U S A1995, 92, gew. Chem., Int. Ed. Engl. 1985, 24, 85-93.
12 485-12489. 80 W. Kullmann, Enzymatic Peptide Synthesis,
57 T. M. Hackeng, C. M. Mounier, C. Bon, P. E. CRC Press, Boca Raton, 1987.
Dawson, J. H. Griffin, S. B. H. Kent, Proc. 81 H.-D. Jakubke in The Peptides: Analysis, Syn-
Natl. Acad. Sci. U S A 1997, 94, 7845-7850. thesis, Biology, (Eds.: S . Udenfriend, J.
58 P. E. Dawson, M. J. Churchill, M. R. Gha- Meienhofer), Vol. 9, Academic Press, New
diri, S. B. H. Kent,]. Am. Chem. Soc. 1997, York, 1987, Chap. 3.
119,4325-4329. 82 K. Morihara, Trends Biochem. 1987,5,
59 W. Lu, M. A. Qasim, S. B. H. Kent, j.Aw. 164-170.
Chem. Soc. 1996, 118,8518-8523. 83 V. Kasche in Proteolytic Enzymes: A Practical
60 J. A. Camarero, G. C. Cotton, A. Adeva, Approach (Eds.: R. 1. Beynon, R. S. Bond),
T. W. Muir,]. Peptide Res. 1998,51, 303-316. IRL Press, Oxford, 1987,125-143.
61 T. Wieland, E. Bokelmann, L. Bauer, H. U. 84 A. J. Andersen, J. Fomsgaard, P. Thorbeck,
Lang, H. Lau, Annalen 1953,383,129. S. Aasmul-Olsen, Chimica Oggi 1991, 9(3),
62 F. B. Perler, M.-Q. Xu, H. Paulus, Curr. 17-24; ebenda 1991, 9(4), 17-23.
Opin. Chem. B i d . 1997, I , 292-299. 85 V. Schellenberger, H.-D. Jakubke, Angew.
63 T. Muir, D. Sondhi, P. A. Cole, Proc. Natl. Chem., Int. Ed. Engl. 1991, 30, 1437-1449.
Acad. Sci. U S A1998,95,6705-6710. 86 C.-H. Wong, K. T. Wang, Experientia 1991,
64 T. C. Evans, Jr., J. Benner, M.-Q. Xu, Protein 47,1123-1129.
Sci. 1998,7,2256-2264. 87 C.-H. Wong, TIBTECH 1992, 10, 378-381.
65 M. Holford, T. W. Muir, Structure 1998, 6, 88 H.-D. Jakubke in: Microbial Reagents in Or-
951-956. ganic Synthesis (Ed.: S . Semi), NATO AS1
66 G. W. Whitesides, C.-H. Wong, Angew. Series, Vol. 381, Kluver Academic Publ.,
Chem., Int. Ed. Engl. 1985, 24, 617-638. 1992, pp. 189-198.
67 C.S. Chen, C. S. Sih, Angew. Chem., Int. Ed. 89 H.-D. Jakubke,]. Chin. Chem. SOC. 1994,41,
Engl. 1989, 28, 695. 355-370.
68 H.-G. Davies, R. H. Green, D. R. Kelly, S. M. 90 J. Bongers, E. P. Heimer, Peptides 1994, 15,
Roberts, Biotransfomation in Preparative Or- 183-193.
862
91
I 72 Hydrolysis and Formation of C-N Bonds
H.-D. Jakubke, U. Eichhorn, M. Hansler, D. Mitin, H.-D. Jakubke, Anal. Biochim. 1987,
Ullmann, Bid. Chem. 1996,377,455-464. 165,327-333.
92 H.-D. Jakubke, Angm. Chem., Int. Ed. Engl. 109 V. Schellenberger, M. Schuster, H.-D. Ja-
1995,34,175-177. kubke, Biocatalysis 1990,4, 105-111.
93 H.-D. Jakubke, U. Eichhorn, S. Gerisch, M. 110 M. Schuster, V. Kasche, H.-D. Jakubke, Bio-
Hansler, K. Salchert, G. Ullmann, D. U11- chim. Biophys. Acta 1992, 1121,207-212.
mann in: Molecular Design and Bioorganic 111 D. Ullmann, H.-D. Jakubke, Eur.]. Biochem.
Catalysis (Eds.: C. S. Wilcox, A. D. Hamil- 1994,223,865-872.
ton), NATO AS1 Series, Vol. 478, Kluwer 112 F. Bordusa, D. Ullmann, H.-D. Jakubke,
Academic Publ., 1996, pp. 53-70. Biol. Chem. 1997, 378, 1193-1198.
94 M. Hansler, H.-D. Jakubke, Amino Acids 113 F. Bordusa, H.-D. Jakubke, Bioorgan. Med.
1996,11,379-395. Chem. 1998,6,1775-1780.
95 D. Ullmann, H.-D. Jakubke in: Proteolytic 114 B. Keil, Protein Sequences Data Anal. 1987,
Enzymes: Tools and Targets (Eds.: E. E. Ster- I , 13-20.
chi, W. Stocker), Chap. 18, Springer-Verlag. 115 Y.Isowa, M. Ohmori, T. Ichikawa, K. Mori,
Berlin, Heidelberg, 1999. Y. Nonaka, K. Kihara, K. Oyama, H. Satoh,
96 H.-D. Jakubke in: Future Aspects in Peptide S. Nishimura, Tetrahedron Lett. 1979, 28,
Chemistry (Eds.: W. Voelter, G. Fischer),Col- 2611-2614.
lection Symposium Series, Vol. 1, Academy of 116 J. Markussen, Human Insulin by Tryptic
Sciences of the Czech Republic, Prague, Transpeptidation of Porcine Insulin and Bio-
1999, pp. 47-66. synthetic Precursors, MTP Press, Lancaster,
97 D. Ullmann, T. Kurth, S. Grahn, C. Elmer, 1987.
F. Bordusa, H.-D. Jakubke in: Future Aspects 117 K. Morihara, T. Oka in: Peptide Chemistry
in Peptide Chemistry (Eds.:W. Voelter, G. 1982 (Ed.: S. Sakakibara), Protein Research
Fischer), Collection Symposium Series, Vol. 1, Foundation, Osaka, 1983, p. 231.
Academy of Sciences of the Czech Repub- 118 A. Fischer, A. Bommarius, K. Drauz,
lic, Prague, 1999, pp. 194-210. C. Wandrey, Biocatalysis 1994, 8, 289-
98 F. Bordusa, H.-D. Jakubke, Enzymatic Pep- 307.
tide Synthesis, in Synthesis of Peptides and 119 A. Florsheimer, M.-R. Kula, H. J. Schiitz,
Peptidomimetics (Eds.: M. Goodman, A. Fe- C. Wandrey, Biotechnol. Bioeng. 1989, 33,
lix, L. Moroder, C. Toniolo) Houben-Weyl, 1400-1405.
Vol. E22a, Georg Thieme Verlag, Stuttgart, 120 G. Hermann, A. Schwarz, C. Wandrey,
2002. G. Knaup. K. Drauz, H. Berndt, Biotechnol.
99 G. A. Homandberg, A. Komoriya, I. M. Appl. Biochem. 1991, 13, 346353.
Chaiken, Biochemistry 1982,21, 3385-3389. 121 P. Thorbek, S. Aasmul-Olsen, F. Widmer,
100 M. Mizutani, 2. Phys. Chem. (Leipzig) 1925, 1988, Patent Appl. WO 88/0D6187.
116,350-358. 122 S. Aasmul-Olsen, P. Thorbek, S. Hansen,
101 G.A. Homandberg, J . A. Mattis, M. Laskow- F. Widmer in: Proc. SthEur. Cong. Biotech-
ski, Jr., Biochemistry 1978, 17, 5220-5227. nol. (Eds.: C. Christiansen, L. Munk, J. Vil-
102 P. Kuhl, H.-D. Jakubke, Pharmazie 1990, ladsen), pp. 429-432, Munsgard, Copenha-
45,393-400. gen, 1990.
103 P. Liithi, P. D. Luisi,]. Am. Chem. Soc. 1984, 123 S. Aasmul-Olsen, P. Thorbek, S . Hansen,
106,7285-7286. F. Widmer in: Peptides 1990 (Eds.: E. Giralt,
104 K. Oyama, S. Nishimura, Y. Sonaka, K. Ki- D. Andreu), Escom, Leiden, 1991, pp.
hara, T. Hashimoto,]. Org. Chem. 1981,46, 299-300.
5242-5244. 124 S. Aasmul-Olsen, P. Thorbek, S . Hansen,
105 H. Kitaguchi, A. M. Klibanov, /. Am. Chem. F. Widmer, 1990, Patent Appl. WO/OlSSS.
SOC.1989, 111, 5242-5244. 125 P. Thorbek, G. Houen, S . Aasmul-Olsen,
106 A. Konnecke, V. Schellenberger, H.-J. Hof- F. Widmer in: Peptides 1988 (Eds.: G. rung,
mann, H.-D. Jakubke, Pharmazie 1984,39, E. Bayer), de Gruyter, Berlin, New York,
785-786. 1989, pp. 271-273.
107 V. Schellenberger, H.-D. Jakubke, Biochim. 126 G. Ullmann, H.-D. Jakubke in: Peptides
Biophys. Acta 1986, 869, 54-60. 1992 (Eds.: C.-H. Schneider, A. Eberle),
108 V. Schellenberger, U. Schellenberger, Y. V. Escom, Leiden, 1993, pp. 3 6 3 7 .
References I863
Gerisch, H.-D. Jakubke, H.-J. Kreuzfeld, 188 J.Kay, B. Kassell,]. Bid. Chem. 1971, 246,
Asymmetry 1995,6,3039-3049. 6661-6665.
171 H.-D. jakubke, U. Eichhom, S. Gerisch, M. 189 A. Gertler, K. A. Walsh, H. Neurath, Bio-
Hansler, K. Salchert, G. Ullmann, D. U11- chemistry 1974, 13,1302-1310.
mann in Molecular Design and Bioorganic 190 R. Huber, W. Bode, Chem. Res. 1978,11,
Catalysis. Proc. NATO Advanced Workshop .f 114118.
Bioorganic Catalysis (Eds.: C. S. Wilcox, A. D. 191 F. Bordusa, Bra2.J. Med. Biol. Res. 2000, 33,
Hamilton), Kluver Acad. Publ.,Deventer, 469-485.
1996, pp. 53-70. 192 V. Schellenberger, H.-D. Jakubke, N. P. Za-
172 P. J . Halling, U. Eichhorn, P. Kuhl, H.-D. pevalova, Y.V. Mitin, Biotechnol. Bioeng.
Jakubke, Enzyme Microb. Technol. 1995, 17, 1991,38,104-108; 38, 319-321.
601-606. 193 Y. V. Mitin, V. Schellenberger, U. Schellen-
173 U. Eichhorn, A. S. Bommarius, K. Drauz, berger, H.-D. Jakubke, N. P. Zapevalova in
H.-D. Jakubke,]. Pept. Sci. 1997, 3, Peptides 1990 (Eds.: E. Giralt, D. Andreu),
245-266. ESCOM, Leiden, 1991, pp.287-288.
174 A. 0. Richards, I. S. Gill, E. N. Vulfson, En- 194 H. Sekizaki, K. Itoh, E. Toyota, K. Tanizawa,
zyme Microb. Technol. 1993, 15, 928-935. Chem. Phamt. Bull. Japan 1996,44,
175 M. Erbeldinger, X. Ni, P. J. Halling, Bio- 1577-1579; 44,1585-1587.
technol. Bioeng. 1998, 59, 68-72, 195 H. Sekizaki, K. Itoh, E. Toyota, K. Tanizawa,
176 M. Erbeldinger, X. Ni, P. J. Halling, Microb. Tetrahedron Lett. 1997, 38,1777-1780.
Technol. 1998, 23, 141-148. 196 G. Wagner, H. Horn, Pharmuzie 1973, 28,
177 V. Schellenberger, A. Gomer, A. Konnecke, 42&431; K. Tanizawa, Y. Kasaba, Y. Ka-
H.-D. Jakubke, Peptide Res. 1991,4, naoka,]. Am. Chem. Soc. 1977,99,
265-269. 44844488.
178 J. Bongers, T. Lambros, W. Liu, M. Ahmad, 197 F. Bordusa, D. Ullmann, C. Elsner, H.-D.
R. M. Campbell, A. M. Felix, E. P. Heimer, jakubke, Angw. Chem., Znt. Ed. Engl. 1997,
J. Med. Chem. 1992,35,3934-3941. 3G, 2473-2475.
179 I. Nakajima, S. Kitabake, R. Tsurutani, I. 198 M. Thormann, S. Thust, H.-J. Hofmann,
Tomiaka, K. Yamamoto, Biochim. Biophys. F. Bordusa, Biochemistry 1999, 38,
&a 1984,790,197-199. 6056-6062.
180 M. Kato, T. Takanishi, Agric. Bid. Chem. 199 R. Giinther, A. Stein, F. Bordusa, J . Org.
1984,48,2577-2578. Chem. 2000,1672-1679.
181 F. K. Winkler, A. D'Acry, W. Hunzicker, Na- 200 R. Giinter, F. Bordusa, Chem. Eur. J . 2000,
ture 1990,343,771-778. 6,463-467.
182 L. Brady, A. M. Brzozowski, 2. S. Dere- 201 N. Wehofsky, F. Bordusa, FEBS Letters 1998,
wenda, E. Dodsen, G. Dodsen, S. Tolley, 443,220-224.
J. P. Turkenerg, L. Christiansen, B. Huge- 202 N. Wehofsky, J.-D. Wissmann, M. Alisch, F.
Jensen, L. Norskov, L. Thim, U. Menge, Bordusa, Biochim. Biophys. Acta 2000,
Nature 1990, 343, 767-770. 36101, 1-9.
183 J. B. West, C.-H. Wong, Tetrahedron Lett. 203 W. J . Morree, P. Sears, K. Kawashiro, K.
1987,28,1629-1632. Witte, C.-H. Wong, J. Am. Chem. Soc. 1997,
184 A. L. Margolin, A. M. Klibanov,]. Am. 119,3942-3947.
Chem. Soc. 1987, 109, 3802-3804. 204 W. F. Degrado, E. T. Kaiser, J. Org. Chem.
185 R. Hirschmann, A. B. Smith 111, C. M. Tay- 1980,45,1295-1300.
lor, P. A. Benkovic, S. D. Taylor, K. M. Yager, 205 H. Mihara, J. A. Chmielewski, E. T. Kaiser,
P. A. Sprengeler, S. J. Benkovic, Science J. Org. Chem. 1993,58,2209-2215.
1994,265,234237, 206 V. Cerovsky, F. Bordusa, J. Peptide Res. 2000,
186 j. R. Jacobsen, P. G. Schulz, Proc. Natl. 55, 325-329.
Acad. Sci. USA 1994,91,5888-5892. 207 B. Henkel, L. Zhang, E. Bayer, Liebigs Ann./
187 D. Ullmann, K. Salchert, F. Bordusa, R. Recueill997,2161-2168.
Schaaf, H.-D. Jakubke, Proc. 5'h Akabori 208 Y. V. Mitin, M. G. Ryadnov, Protein Peptide
Conference (Ed.: E. Wiinsch), Max-Planck Lett. 1999, 6, 87-90.
Society, R. & J. Blank, Munich, 1994, pp. 209 M. G. Ryadnov, L. V. Klimenko, Y. V. Mitin,
70-75. J . Peptide Res. 1999,53, 322-328.
References I865
210 K. Breddam, Carlsberg Res. Commun. 1986, Doring, 1. Walpuski, A. Wilsdorf, N. P. Za-
51,83-128. pevalova in: Peptides 1982 (Eds.: K.Blaha, P.
211 F. Widmer, K. Breddam, 1. T. johansen in: Malon), de Gruyter, Berlin, New York, 1983,
Peptides 1980 (Ed.: K. Bmnfeldt) Scriptor, pp. 43-45.
Copenhagen, 1981, pp. 46-55. 228 P. Kuhl, G. Doring, K. Neubert, H.-D. la-
212 F. Bordusa, D. Ullmann, H.-D. Jakubke, kubke, Monatsh. Chem. 1984,115,423-430.
Angm. Chem., Int. Ed. Engl. 1997,36, 229 P. Bjorup, 1. L. Torres, P. Adlercreutz, P.
1099-1101. Clapes, Bioorgan. Med. Chem. 1998,6,
213 R. J. Didziapeptris, B. Drabnig, V. Schellen- 891-901.
berger, H.-D. Jakubke, V. Svedas, FEES Lett. 230 W. Kullmann, Biochem. /. 1984, 220,
1991,287,31-33. 405-416.
214 Y. Isowa, M. Ohmori, M. Sato, K. Mori, Bull. 231 Y. H. Ye, G. L. Tian, D. C. Dai, G. Chen,
Chem. SOC.Jpn. 1977,50,2766-2772. C. X. Li, Tetrahedron 1998,54, 12585-12596.
215 K. Oyama, S. Nishimura, Y. Sonaka, K. Ki- 232 S.Aasmul-Olsen, A.J. Andersen, P. Thor-
hara, T. Hashimoto, J. Org. Chem. 1981,46, bek, F. Widmer in: SthInt. Con& on Tetanus
5242-5244. (Eds.: G. Nistica, B. Bizzini, B. Butchenko,
216 M. Condo, H. Yamashita, K. Sakakibara, Y. R. Trian), Pythagora Press, Rome, Milan,
Isowa in: Peptide Chemistry 1981 (Ed.: T. 1989, pp. 191-208.
Shiori), Protein Research Foundation, 233 V. Cerovsky, J. Kockskaemper, H. G.
Osaka, 1982, pp. 93-98. Glitsch, F. Bordusa, ChemBioChem. 2000,
217 V. Cerovsky, E. Wiinsch, 1. Brass, Eur. J. 126-129
Biochem. 1997,247,231-237. 234 R. Obermeier, G.Seipke, Process Biochem.
218 H. Takai, K. Sakato, N. Nakamizo, Y. Isowa 1984,29-34.
in: Peptide Chemistry 1980 (Ed.: K. Okawa), 235 A. J. Andersen, F. Widmer, J. T. Johansen
Protein Research Foundation, Osaka, 1981, in: Peptides 1986 (Ed.:D. Theodoropoulos),
pp. 213-218. de Gruyter, Berlin, New York, 1987, pp.
219 W. Kullmann, Proc. Natl. Acad. Sci. USA 183-188.
1982,79,2840-2844. 236 M. Schuster, A. Aaviksaar, H.-D. Jakubke,
220 V. Cerovsky, 1. Hlavacek, 1. Slaninova, Tetrahedron Lett. 1992, 33, 2799-2802.
K. Jost, Coll. Czech. Chem. Commun. 1980, 237 V. Schellenberger, U. Schellenberger, H.-D.
53,2766-2772. Jakubke, A. Hansicke, M. Bienert, E.
221 V. Cerovsky, J. Pirkova, P. Majer, J. Slani- Krause, Tetrahedron Lett. 1990, 31,
nova, 1. Hlavacek in: Peptides 1988 (Eds.: 7305-7308.
G. Jung, E. Bayer), de GruyterBerlin, New 238 W. Kullmann,]. Prot. Chem. 1983,2,
York, 1989, pp. 265-267. 289-301.
222 M. Capellas, G. Caminal, G. Gonzalez, J. 239 P. Thorbek, 1. Lauridsen, F. Widmer in:
Lopezsantin, P. Clapes, Biotechnol. Bioeng. Peptides: Chemistry and Biology, Proc. loth
1997,56,456-463. Am. Pept. Symp. (Ed.: G.R. Marshall), ES-
223 K. Sakina, K. Kawazura, K. Morihara, Int. J . COM, Leiden, 1988, pp. 279-281.
Peptide Prot. Res. 1988, 31, 245-251. 240 V. Bille, C.Ripak, I. van Assche, L. Forni, J.
224 W. Kullmann,/. Org. Chem. 1982,47, Degelaen, A. Scarso in: eptides 1990 (Eds.:
5300-5303. E. Giralt, D. Andreu), ESCOM, Leiden,
22s F. Widmer, S . Bayne, G. Houen, B. A. Moss, 1991, pp. 253-254.
R. D. Rigby, R. G. Whittaker, J. P. Johansen 241 P. Kuhl, G.Doring. K. Neubert, H.-D. Ja-
in: Peptides 1984 (Ed.: U. Ragnarson), kubke, Pharmazie 1984,39,814-816.
Alqvist Wiksell, Stockholm, 1984, pp. 242 V. Cerovsky, Coil. Czech. Chem. Commun.
193-200. 1986,51,1352-1360.
226 F. Widmer, S. Bayne, G. Houen, B. A. Moss, 243 V. Schellenberger, W. Tegge, R. Frank, Int. 1.
R. D. Rigby, R. G. Whittaker, J. T. Johansen Pept. Protein Res. 1992, 39,472-476.
in: Forum Peptides Le Cap d'Agde 1984 (Eds.: 244 V. Schellenberger, M. Pompejus, H.-J. Fritz,
J. B. Castro, J. Martinez), Groupe Francais lnt. J. Pep. Protein Res. 1993,41, 326332.
de Peptides, 1985. 255 I. Schechter, A. Berger, Biochem. Biophys.
227 H.-D. Jakubke, P. Kuhl, A. Konnecke, G. Res. Commun. 1967,27,157-162.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyright 0Wiley-VCH Verlag GmbH, Weinheim 2002
866
I 72 Hydrolysis and Formation ofC-N Bonds
12.6
Addition of Amines to C = C Bonds
Marcel Wubbolts
The ammonia lyases (E. C. 4.3.1.x),which catalyze the addition of amines to carbon-
carbon double bonds, belong to the class of carbon-nitrogen lyases. The reactions
catalyzed by ammonia lyases are in equilibrium and depending on reaction condi-
tions the reaction can be directed either towards ammonia addition or in the
direction of elimination of ammonia.
Ammonia lyases in their natural role are involved in the metabolism of amino
acids and also play a role in, for instance, the degradation of amino sugars, but only a
limited amount of these enzymes have been characterized biochemically. Applica-
tion of a broad range of different ammonia and lyases in organic chemical synthesis
on an industrial scale has thus far not occurred, which is due to both their limited
commercial availability and their lack of stability under process conditions. Excep-
tions are the commercially applied aspartase, which is an ammonia lyase that is
utilized for the synthesis of 1-aspartic acid from fumaric acid, and phenylalanine
lyase. The latter is an example of a commercial application of an ammonia lyase in a
process for the production of L-phenylalanineand more importantly L-phenylalanine
derivatives.
12.6.1
Addition of Ammonia to Produce Amino Acids
12.6.1.1
Aspartic Acid
Aspartase
+COOH
H O O C T
L-2 NH:,
-
Maleate Aspartase
COOH lsomerase
3 L C O O H
’ H O O C T
COOH
L-2 NH2
-
Aspartase Fumarate
H O O C T
COOH
-
+------
H OO C , - HOOC
, - ,
-
hydratase
+ I.c-- H O O C T
OH
COOH
NHZ NHz
rac 2- D-2 4
Aspartase Aspartate-p
HOOC
&COOH
___L
4
- L-2 -
decarboxylase
Y C O O H
1 NH2
Scheme 12.6-1.
0 Aspartase
Amino transferase
OH 0
6 OH 7
Scheme 12.6-2.
12.6.1.2
Aspartic Acid Derivatives
-
Methylaspartate
Ammonia Lyase
HOOCL C O O H
7
HOOCL C O O H ___)
-c--.---
10
HOOCL C O O H ____)
7
HOOC+
12 13 NH2
HOOCL C O O H ____)
P
14
12.6 Addition ofAmines to C = C Bonds
I
869
RT
Rp
rcoo Phenylalanine
Ammonia
P
_____) Lyase
NH2
19
e0/
R = NOz, CI. NH2. OH, CH3 at o. rn and p position
C;3.iUr
Phenylalanine 0
Ammonia Lyase
y
3,4-Dihydroxy-
q-cooH
phenylalanine
Ammonia Lyase COOH
HO = HO 23
OH OH
Scheme 12.6-4.
12.6.1.3
Histidine Ammonia Lyase
NH2 0
L-Threonine
Deaminase
[ "r:cooH]
- /\ljCOOH
0
NH2
Scheme 12.6-5.
12.6.1.4
Phenylalanine, Tyrosin and L-DOPA
Both the L- and D-serine deaminase catalyze the elimination of the amino function-
ality of both L- and D-serine,but the mechanism proceeds via the initial elimination
of water and these enzymes are thus classified as hydrolyases (L- and D-serine
dehydratases E. C. 4.2.1.13 and E. C. 4.2.1.14, respectively)[27, *‘I. The aminoacrylate
generated is unstable and subsequent elimination of the amine results in the
formation of pyruvate. Similarly, threonine deaminase is in effect a dehydratase that
converts L-threonine into 2-oxobuturate, water and ammonia (E. C. 4.2.1.16)
(Scheme 12.6-1).
12.6.1.6
Ornithine Cyclodeaminase
12.6.2
Ammonia Lyases that Act on Other Amines
12.6.2.1
Elimination of Ammonia from Ethanolamine
References
12.7 Transaminations
I 873
12.7
Transaminations
12.7.1
Introduction
Given their critical role in biological systems, it is not surprising that numerous
applications for amino acids have developed, particularly in the pharmaceutical
industry. Fourteen of the twenty common proteinogenic L-amino acids are essential
in human diets, which has led to the development of a significant market for these as
components in intravenous feeding solutions. L-Glutamic acid is used as a flavor
enhancer in foods with annual sales estimated at greater than one billion dollars. L-
Lysine, D,L-methionine,and L-threonine have already become established as large-
volume additives to animal feeds that require enrichment in certain deficient amino
acids, and L-tryptophan is developing a similar application. L-Phenylalanineand L-
aspartic acid have very important markets as key components in the manufacture of
the high-intensity sweetener aspartame. A competitive product in development,
alitame, is synthesized from D-alanine.
The importance of non-naturally occurring amino acids can be seen from the
increasing number of pharmaceutical products that incorporate one or more such
compounds as intermediates. Numerous chiral drug candidates are synthesized
from various natural and non-natural amino acid building blocks and have been
submitted for biological testing. Inevitably, applications for amino acids, both
naturally-occuringand non-natural, will result from this activity. There are already
numerous examples. The synthesis of two thrombin inhibitors, Tirofiban from
Merck & Co. and Inogatran from Astra-Zeneca,is based on analogs of L-tyrosine and
D-cyclohexylalanine, respectively. D-2-Aminoadipicacid is one of the amino acids
found in the tripeptide that is converted biologically into the p-lactam nucleus, and
its use as a precursor for producing semi-synthetic penicillins and cephalosporins
has been suggested. The L-antipode is also a common component of combinatorial
synthesis approaches that incorporate non-naturally occurring amino acids. Fluorine
substitution is also becoming increasingly common in the preparation of peptide
analogs. In particular, p-fluoro-L-phenylalanineis a good choice as a non-naturally
occurring amino acid for such work because it is almost isosteric with L-phenyl-
alanine, but contains a strongly electron withdrawing fluorine atom to modify its
dipole moment.
In particular, the non-naturally occurring amino acid r-tert-leucine has received
significant attention due to several pharmaceutically active compounds into which it
is incorporated[']. HIV-protease inhibitors developed by Novartis and Abbott are
based on L-tert-leucine[ 2 , 1' . Roche has developed the anti-arthritic compound Ro
31-9790 based on its potent inhibition of collagenase14]and a key component in the
synthesis of Ro 31-9790 is the methylamide of L-tert-leucine. Boehringer Ingelheim
developed a series of compounds that inhibit the ribonucleotide reductase of Herpes
874
I 12 Hydrolysis and Formation of C-N Bonds
12.7.2
Description of Transarninases
12.7.2.1
Homology and Evolutionary Subgroups o f Aminotransferases
About one third of all known sequences of vitamin BG-dependent enzymes belong to
aminotransferases which in turn can be divided into four subgroups based on
sequence homology: the most common species such as aspartate, tyrosine, or
phenylalanine aminotransferase belong to subgroup I, subgroup I1 takes (acet-
yl)ornithine, o-amino acid and y-aminobutyrate aminotransferases, subgroup 111
comprises the D-amino acid transferases, and subgroup IV the (phospho)serine
aminotransferases[221.Only 4 of the about 400 amino acid residues proved to be
invariant among all aminotransferase sequences: Gly 197, Asp/Glu 222, Lys 258,
and Arg 386. Apparently, aminotransferases form a group of homologous proteins,
the chemistry of which already existed very early in evolution.
12.7.2.2
Mechanism of Transamination
2%H
C reaction catalyzed by
II H,N
arninotransferases.
0
4%
H,N H
4%
H NH,
+ - L
producing the corresponding amino acid product and regenerating the pyridoxal
phosphate cofactor for another catalyhc cycle. As a result, aminotransferases
characteristically exhibit ping-pong kinetics r2’].
12.7.2.3
Protein Engineering and Directed Evolution with Aminotransferases
+wo
combination of advantageous mutants through site-directed mutagenesis around
*-(S)-Transaminase .-mNH
2-amino- methylethylketone
butane
Figure 12.7-2. Conversion oftetralone-2 to 2-arninotetraline by (S)-transarninase.
878
I 12 Hydrolysis and Formation ofC-N Bonds
12.7.3
Use o f Arninotransferases in Biocatalytic Reactions
12.7.3.1
Synthesis o f a-L-Amino Acids
L-Alanine
Pyruvic acid Glutamate-pyruvate
+ - aminotransferase
L
+
acetophenone (S)-phenylethylamine
Figure 12.7-4. Enantiomerically pure (S)-amines via w-transaminases.
and L-glutamate over a three-month period with less than 40% loss in activity.
Volumetric productivity was 200 gL-lh-l of L-alanine.
12.7.3.2
Synthesis of Enantiomerically Pure Amines
While most methods for the synthesis of enantiomerically pure amines have
employed kinetic resolution with the help of lipases or esterases, a method
independent of kinetic resolution has been developed using the transamination of
ketones catalyzed by o-transaminases (w-TA), shown in Fig. 12.7-4 with acet-
ophenone as an example[20*211.
The w-transaminases can be employed in two ways to produce both enantiomers
in a pure form [l81:
a racemic mixture can be separated, by kinetic resolution, into the corresponding
ketone and the remaining amine enantiomer, which is typically obtained in high
enantiomeric excess, the ketone can be recycled as a starting material for the
racemic amine;
the same o-transaminase can be employed to synthesize the enantiomer of the
opposite configuration straight from the ketone.
Both ( R ) -and (S)-aminotransferasehave been employed at Celgene for the synthesis
of enantiomericallypure amines from racemic amines. Degrees of conversion were
at or close to 50 % for resolutions and enantioselectivitiesnormaly reached > 99 %
e. e. for the amine product from both resolutions or syntheses from ketones [18, 19].
The donor for resolutions of amine racemates was usually pyruvate whereas either
isopropylamine or 2-aminobutane served as donors for reduction of ketones. The
amine products ranged from phenylethylamine and tetramines with the amine
group at activated benzylic sites or in a cyclic structure, to phenylisoproylamines
(amphetamines) or phenoxyisopropylamines where the amine group is hardly or not
activated at all. A selection of products synthesized with o-aminotransferase technol-
ogy is shown in Fig. 12.7-5.The Celgene process has been scaled up to the 500 kg
level [I9].
The (S)-w-TA from Vibrio fluvialis was found to catalyze the reduction of acet-
ophenone to (S)-a-methylbenzylaminewith the concomitant oxidation of L-alanine
to pyruvate. The enantiomeric excess was always > 99% e.e. As thermodynamic
equilibrium strongly favors the reverse reaction, however, high yields were achieved
only when an excess of acetophenone was added and upon removal of pyruvate:
I
&
72.7 Transaminations 881
+WOH UOJ
/ / R=H.Me /
oy
RO
MeO NHz
i"' I
12.7.3.3
Other Preparative Applications o f Arninotransferases
pyruvate + CO
I 12 Hydrolysis and Formation ofC-N Bonds
t L-phosphinothricin
oxaloacetate
glutarnate- P-ketoglutarate-
oxaloacetate 4-arninobutyfate
transarninase transaminas6
(GOT)
L-AsP
glutarate
this process, a new AAT from B. stearothermophilus has been screened and charac-
terized (Topt= 95 "C, pH,,, = 8.0) before being cloned and overexpressed in E. coli.
Dithiothreitolor
Tributylphosphine
c
SH
Dipeptide Monomer
a-keto glutarate
L-Glutamate
PGHN
-
- Acid
SH
cb-
PGH%
(protecting group)
BMS-199541-01
Figure 12.7-7. BMS process to the bicyclic intermediate BMS-199541-01 via L-lysine
~-aminotransferase[~~’.
884
I 72 Hydrolysis and Formation ofC-N Bonds
12.7.4
Driving the Reaction to Completion
R, ,COOH
RKcooH
0 H,N
C
4%
H
+ - L
+
H O O C VCOOH
\R- - co,
3---
acetoin
Figure 12.7-8. Driving the transamination reaction to completion.
12.7 Transaminations I 885
by various metal ions and amines, and can be accelerated chemically, as shown in
Fig. 12.7-8, or enzymatically using the enzyme oxaloacetate decarboxylase. The
important feature of the process is that the essentially irreversible decarboxylationof
oxaloacetate to pyruvate drives the entire process to completion, allowing the
transamination of 2-keto acids to amino acids in yields approaching 100% of the
12, 131. I mportantly, this method of driving the reaction to completion
8'
may be used for the production of either D-amino acids or L-amino acids.
The decarboxylation reaction catalyzed by the enzyme oxaloacetate decarboxylase
has been examined using enzymes from four different sources: Pseudornonas putida,
Micrococcus luteus, and two strains of Azotobacter vinelandii. The highest rates were
obtained with the oxaloacetate decarboxylase isolated from Pseudornonas, a Mg2+-
requiring enzyme[7. l21.
The effectiveness of decarboxylation in driving the reaction to completion was
demonstrated in a coupled enzymatic process by using phenylpymvate as the
starting 2-keto acid. In this experiment, phenylpyruvate sodium salt and L-aspartate
were incubated with E. coli broad-range transaminase at room temperature and pH
7.5 in both the presence and absence of oxaloacetate decarboxylase from Ps. putida.
Magnesium ion, which is cofactor for the decarboxylase, was also present in both
reaction mixtures at a concentration of G mM. The transamination reaction was
monitored by following the disappearance of phenylpyruvate. The results are
summarized in Table 12.7-1. As demonstrated by the data, when oxaloacetate
decarboxylase was included in the mixture the reaction proceeded to completion
much more rapidly than in the case when the decarboxylase was omitted [I2].
Other methods can also be used for driving the transamination reaction to
produce amino acids in high yields. For example, if L-lysine or L-ornithineare used as
the donor in the two-enzyme process shown in Fig. 12.7-9, the cyclization of the
aldehyde is strongly favored, creating an essentially irreversible reaction that can
lead to high yields of a desired amino acid from the corresponding 2-keto-
acid[lO,40, 411
12.7.5
Production of L-Amino Acids Using Immobilized Transaminases
HOOcTcOO
HooC7fCooH NH, 0
+ -Transaminase
- +
R, ,COOH
RKcooH
0
HN
,
4%
H
HOOcTcO
Hooc7fcooH NH,
0
L-Glutamic acid
+ - Lysine
Aminotransferase
2-Ketoglutarate
transamination ofp-fluorophenylpyruvate.
Reactant Concentration (mM)
nylpyruvate as the keto acid and L-aspartate as the amino group donor. The
transamination reaction displayed a fairly broad useful pH range; the immobilized
transaminase had a pH optimum of approximately 7.5, but retained activity in the
range of pH 6.0-9.5. At pH 5.0 and 10.0, activity fell to less than 20% of that
measured at pH 7.
For continuous production of L-p-fluorophenylalanine,a typical set of operating
conditions is shown in Table 12.7-2.L-Aspartate is used at a 10% molar excess to the
starting 2-ketoacid. The cofactor pyridoxal phosphate is added to the reaction
mixture to achieve a final concentration of 0.1 mM. The initial pH of the feed
solution is 7.2. Mg2+ion was used to accelerate the decarboxylationof oxaloacetate to
pyruvate. The reaction was maintained with a temperature range of 37-40 "C. Under
these conditions using an immobilized broad-range aminotransferase, the volu-
metric productivity of the reactor for the production of L-phenylalanine at 85%
conversion was 20 gL-lh-'.
One of the main advantages of the transamination system is its applicability to a
range of other L-amino acids, including non-naturally occurring amino acids. For
example, broad-range aminotransferase (encoded by the aspC gene) will efficiently
transaminate the 2-keto acids corresponding to L-phenylalanine,p-fluoro-L-phenyl-
alanine, L-tyrosine, rn-hydroxy-L-phenylalanine, L-tryptophan,L-methionine,~-1iorrio-
phenylalanine, L-2-aminoadipicacid and a number of others. Using other amino-
transferases, the transamination of other 2-ketoacids to the corresponding amino
Table 12.7-3. Amino acids produced by transamination
Amino Acid Aminotransferase
r-Phenylalanine Broad-range, aromatic
r-Tyrosine Broad-range, aromatic
L-Tryptophan Broad-range, aromatic
L-p-fluorophenylalanine Broad-range
L-meta-tyrosine Broad-range
r-Homophenylalanine Broad-range, aromatic
L-2-Aminoadipicacid Broad-range
L-2-Aminopimelicacid Broad-range
r-Valine Branched-chain
r-Leucine Branched-chain
r-tert-leucine Branched-chain
D-Alanine D-broad-range
D-Leucine D-broad-range
D-Tyrosine D-broad-range
D- Phenylalanine D-broad-range
888
I 12 Hydrolysis and Formation ofC-N Bonds
HOOc-fcOOH
Hooc7fCooH NH, 0
+ - Branched-chain
Transarninase
L
Trirnethylpyruvate L-tert-Leucine
HOOcTc
HOOc-TfcOOH 0 NHZ
Broad-Range
+ I
L
+
Transarninase
co,
COOH
HOOC/YcooH
NHZ
H O O C V
0
H3c7fC02H
0
acids can be carried out. A list of amino acids that have been produced by
transamination is shown in Table 12.7-3.
The broad-range aminotransferase has low catalytic activity for the group of
branched-chain amino acids, including L-leucine, L-isoleucine and L-valine. To
enable production of this group of L-amino acids, another transaminase, the so-
called branched-chain amino acid transaminase (BCAT), has been used. This
enzyme has also been shown to catalyze the transamination of trimethylpyruvate to
produce the commercially interesting unnatural amino acid L-tert-leucine,although
the rate of the reaction is significantly less than that for L-valine. Unlike the broad-
range transaminase, the branched-chain aminotransferase is not active with L-
I
12.7 Transaminations 889
aspartate as the amino donor. L-Glutamate is used for efficient transamination using
this enzyme.
To drive this reaction, a coupled transamination reaction was established with both
the broad-range and branched-chain aminotransferases acting together as shown in
Fig. 12.7-8 for the production of L-tert-leucine.In the first reaction, the branched-
chain aminotransferase catalyzes the reaction of L-glutamate with trimethylpyruvate
to produce L-tert-leucineand 2-ketoglutarate.The second reaction catalyzed by broad-
range aminotransferase converts L-aspartate and 2-ketoglutarate into oxaloacetate
and L-glutamate.The donor L-aspartate is present in stoichiometric amounts relative
to 2-ketoisovalerateand is used to continuously recycle the 2-ketoglutarateformed in
the first step to L-glutamate as the reaction proceeds. Oxaloacetate is decarboxylated
to pyruvate in an essentially irreversible reaction, driving the entire sequence of
reactions to completion. The net reaction is the transamination of trimethylpyruvate
to L-tert-leucine with L-aspartate using 2-ketoglutarate as an intermediary amino
transfer agent. This sequence of reactions has also been used to produce L-leucine
and L-valine in the laboratory (Fig. 12.7-10).
In laboratory-scaleexperiments, solutions containing 200-GOO mM keto acid were
transaminated to the corresponding branched-chain L-amino acid, with a concentra-
tion of L-glutamate between 50 mM and 100 mM and a 1.1 molar excess of L-
aspartate. Yields obtained for the branched-chain amino acids have typically been in
the range of 80-90% based on starting with a 2-keto acid[''].
Another example of a coupled enzyme reaction demonstrates the versatility of the
transaminase system in biocatalysis. Using a racemic D,L-amino acid mixture as the
starting material, the enzyme D-amino acid oxidase from Trigonopsis variabilis will
convert the D-amino acid in the mixture selectively into the corresponding 2-keto
acid. The 1-amino acid of the D,L- pair is neither a substrate nor an inhibitor of D-
amino acid oxidase. If a transaminase is present in the same reaction mixture, the
2-keto acid can be transaminated in the presence of L-aspartate to the corresponding
L-amino acid. The entire reaction can be driven to completion as described pre-
viously by decarboxylation of the oxaloacetate. Thus, in a single pot, racemic D,L-
amino acids can be convened directly into optically active L-amino acids (Fig. 12.7-
11).
12.7.6
D-Amino Acid Transferases
The aminotransferase reaction can be utilized for the synthesis of D-amino acids as
well as the better-known route to L-amino acids (Fig. 12.7-11).Regarding sequence
similarity, D-aminotransferases form a distinct subgroup among the transferases,
however, it has been found, with the help of crystal structures[42-431that some
striking similarities exist between L-amino acid aminotransferases with respect to
active site structure and to branched-chain aminotransferase (BCAT) with respect to
sequence. D-Aminotransferases utilize the same PLP chemistry as L-aminotrans-
ferases to effect tran~amination[~~l.Mutagenesis of a distant interdomain loop of D-
arninotransferase to produce enhanced conformational flexibility (proll9-argl20-
890
I 12 Hydrolysis and Formation of C-N Bonds
RYCooH
NH, RYcooH NH,
sion of racemic amino
acids into L-amino acids
with D-amino acid oxidase
L-Amino acid and an L-aminotransferase.
,R ,COOH
RKCooH
0 H,N
4%
H
L-Amino acid
+ L-Transaminase
m +
L-Aspartic acid Pyruvic acid + CO,
RIYcooH --
0
GH,
D-amino acids by transamination
NH,
R2Yc02H
0
12.7.7
Synthesis of Labeled Amino Acids
HO mooH HO
COOH
+ Transaminase
* +
A ,COOH
HOOC
c
15NH,
,3H
H3CKC00H
0 + co2
12.7.8
Availability of Enzyme
References
Wiley, New York, 1992, Chap. 9,209- miyama,]. B i d . Chem. 1999, 274(4),
222. 2344-9.
19 G. W. Matcham, A. R. St. G. Bowen, Chi- 37 K. Bartsch, R. Schneider, A. Schulz, Appl.
mica Oggi 1996 (6), 20-24. Environ. Microbiol. 1996, 62(10), 3794-3799.
20 J . 4 . Shin, B.-G. Kim, Biotech. Bioeng. 1998, 38 R. N. Patel, A. Banerjee, V. B. Nanduri, S. L.
60(5), 534-540. Goldberg, R. M. Johnston, R. L. Hanson,
21 J.-S. Shin, B.-G. Kim, Biotechnol. Bioeng. C. G. McNamee, D. B. Brzozowski, T. P.
1999,65,206-211. Tully, R. Y. KO, T. P. LaPorte, D. L. Cazzu-
22 P. K. Mehta, T. I. Hale, P. Christen, Eur. ]. lino, S. Swaminathan, C.-K. Chen, L. W.
Biochem. 1993, 214(2), 549-61. Parker, J. J. Venit, Enzyme Microb. Technol.
23 D. M. Needham, Biochem. J. 1930,24,208. 2000,27(6), 376-389.
24 E. Annau, I. Banga, A. Blazo, V. Bruckner, 39 L.-H. Malmberg, W.4. Hu, D. H. Sherman,
K. Laki, F. B. Staub, A. Szent-Gyorgi,2. Appl. Microbiol. Biotechnol., 1995,44,
Physiol. Chem. 1936, 224, 105. 198-205.
25 I. Banga, A. Szent-Gyorgi,2. Physiol. Chem. 40 I. G. Fotheringham, D. P. Pantaleone, P. F.
1937,248, 118. Taylor, Chimica OggilChemistry Today, 1997,
26 A. Meister. Adv. Enzymol. 1955, 16, Sept.-Oct., 33-36.
185-246. 41 K. Soda, Biochemistry 1968,7,4102-4109.
27 A. Meister, Annu. Rev. Biochem. 1956,25, 42 S. Sugio, G. A. Petsko, J. A. Manning, K.
29-56. Soda, D. Ringe, Biochemistry 1995, 34,
28 P. Christen, D. E. Metzler, Transaminases 9661-9669.
1985, John Wiley & Sons, New York. 43 D. Peisach, D. M. Chipman, P. W. Van
29 D L. Smith, D. Ringe, W. L. Finlayson, J. F. Ophem, J. M. Manning, D. Ringe, Biochem-
Kirsch,]. Mol. Biol., 1986, 191, 301-302. istry 1998, 37(14), 4958-4967.
30 R. Graber, P. Kasper, V. N. Malashkevich, E. 44 A. Gutierrez, T. Yoshimura, Y. Fuchikami,
Sandmeier, P. Berger, H. Gehring, J. N. Jan- K. Soda, N. Esaki, Protein Eng. 1998, 11(1),
sonius P. Christen, Eur. ]. Biochem. 1995, 53-58.
232,686-690. 45 I. G. Fotheringham, S. A. Bledig, P. P. Tay-
31 R. A. Vacca, S. Giannattasio, R. Graber, E. lor, /. Bacteriol. 1998, 180(16), 4319-23.
Sandmeier, E. Marra, P. Christen, ]. Biol. 46 J. D. Rozzell, unpublished results.
Chem. 1997,272(35),21 932-7. 47 P. V. Warren, R. V. Swanson, Transaminases
32 R. Graber, P. Kasper, V. N. Malashkevich, P. and Aminotransferases, 1998, U. S. Patent
Strop, H. Gehring, J.N. Jansonius, P. Chris- 5,814,473.
ten, J. Biol. Chem. 1999,274(44),31 203-8. 48 P. V. Warren, R. V. Swanson, Transaminases
33 J. J. Onuffer, J. F. Kirsch, Protein Sc. 1995,4, and Aminotransferases 1999, U. S. Patent
1750-1757. 5,962,283.
34 J. D. Rozzell, Methodsfor Producing A m i n o 49 P. V. Warren, R. V. Swanson, Transaminases
Acids by Transamination, 1999, U.S. Patent and Aminotransferases 2000, U. S. Patent
Applic. 09/334,821. 6,013,509.
35 T. Yano, S. Oue, H. Kagamiyama, Proc. Natl. 50 K. Nakata, T. Narita, H. Tsunekawa, T. Yosh-
Acad. Sci. U S A , 1998, 95(10), 5511-5. ioka, Processfor Producing L-2-Aminoadipic
36 S. Oue, A. Okamoto, T. Yano, H. Kaga- Acid, 1999, U. S. Patent 5, 906, 927.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyright 0Wiley-VCH Verlag GmbH, Weinheim 2002
I895
13
Formation and Cleavage o f P - 0 Bonds
George M. Whitesides
13.1
Introduction
13.1.1
Enzymes Forming or Cleaving Phosphorous-Oxygen Bonds
Phosphoesters are ubiquitous in biochemistry and serve several functions 1'1. Genetic
information is stored in DNA and RNA. In cellular control mechanisms, phosphory-
lation of proteins is an important mechanism for regulating protein activitiesr6].
Phosphorylation can activate metabolites or change solubility properties. Enzyme-
catalyzed formation and cleavage of P - 0 bonds are central to the cellular energy
balance l71, Biosynthesis depends heavily on phosphorylated intermediates.
A useful classification for enzymes involved in phosphoryl transfers was in-
troduced by Knowles[*](see Fig. 13-1).This classification, based on enzyme func-
tions and mechanisms, differentiates primarily between two groups of enzymes. The
first group contains only enzymes that accept phosphoric monoesters as substrates
(type A and B). The second group includes all enzymes catalyzing reactions at
phosphoryl groups of phosphodiesters (type C-E). Table 13-la and 13-lb link
Knowles' classification and the enzyme classification recommended by the Inter-
national Union of Biochemistry (IUB; compare Chapter 1)121.The IUB classes give a
direct access to the specific enzymes in reference works and to the CA registry
numbers necessary for an efficient literature searchI2*1'.
Tables 13-la and 13-1b list only the most important categories of enzyme classes
(E. C.'s). Some enzymes that are involved in reactions at phosphorus are hidden in
other classes. For example glyceraldehyde-3-phosphatedehydrogenase,which cataly-
ses the oxidative phosphorylation of glyceraldehyde-3-phosphateto 1,3-diphospho-
glycerate, is classified under E.C. 1.2.1.12 and 1.2.1.13. Neither the name of the
enzyme nor its IUB-classification,gives information about the phosphorylating step.
Identifying enzymes potentially useful in synthesis that have been ambiguously
classified is difficult for those outside of biochemistry because no complete reference
is available connecting enzymatic activity with synthetic applicability.
A second important point is that many enzyme catalyzed reactions are reversible.
Some hydrolytic enzymes can be used in enzyme catalyzed phosphorylation reac-
R-*Of[-0
?-
-
4- ?-
-O-P-'j-O-ZfOfL-Nu
4-
R-O-$[-O-R'
4-
to
A "I B OC
t 1"
D
to
E
Figure 13-1. Classes o f enzymes involved in reaction at phosphorus. A and B
represent enzyme types that handle phosphoric monoesters and related com-
pounds ("0 may be an oxygen o f a hydroxyl, carboxyl, or phosphoryl group, or
the nitrogen o f a guanidine group. For simplicity, displacements at t h e y -
phosphoryl groups o f nucleosides triphosphates were classified with these
reaction). C , D and E represent the enzymes that catalyze transformations o f
phosphoric diesters (displacements at a or fi phosphorous groups o f nucleo-
side triphosphates and transfer of pyrophosphates were classified with the
reactions of phosphoric diesters).
Table 13-la. Enzymes accepting phosphoric monoesters as substrates.
13. I Introduction
I
897
tions. Alkaline phosphatase (E.C. 3.1.3.1), for example, was used in enzyme-
catalyzed phosphorylation of glycerol with inorganic phosphate (1' . In some cases
enzymes may catalyze unexpected reactions with unnatural substrates: aminoacyl
tRNA synthetases (ARS) were used to synthesize p',p4-di(adenosine 5'-)tetraphos-
phate ( A p d ; l),a natural inhibitor of human platelet aggregation["] (Fig. 13-2).
Here, in the first step an amino acid (AA) reacts reversibly with ATP and ARS and
forms an aminoacyl-AMP-ARS complex and PPi; the back reaction of this inter-
mediate with ATP leads to the desired product A P ~ [ " - ' ~ ] .
898
I 73 Formation and Cleavage ofP-0 Bonds
One of the most important criteria in the evaluation of a new process is the
availability of an (see Chapter 20: Tabular Survey of Commercially
Available Enzymes). If the enzymes are not commercially available, their isolation
and purification can be expensive and time consuming (see Chapter 2: Production
and Isolation of Enzymes). The importance of the product to be synthesized may
sometimes justify the additional effort.
Mechanistic aspects of L O bond formations and cleavages have been reviewed["]
and are outside the scope of this work. The use of enzymes catalyzing the formation
I
13.7 Introduction 899
t
ARS ATP
AA + AT? AA-AMP-ARS
pi AA + ARS
HO OH HO OH
1
Figure 13-2. Enzymatic synthesis of p’,p4-di(adenosine 5’-)tetraphos-
phate (Ap4A 1) with aminoacyl tRNA synthetases (ARS). AA can be
leucine, for example, and ARS leucyl t-RNA synthetase[”].
of P-N bonds - for example, phosphorylations of amino acids (E.C. 2.7.3) - are
discussed only briefly. Enzymes dealing with the formation of aminoacyl tRNA (E. C.
6.1.1),acyl-CoA derivatives (E. C. 6.2.1) or peptides (E. C. 6.3.2) are also not covered,
even if cleavages of nucleoside phosphates are involved.
13.1.2
Biological Phosphorylating Agents
aThe standard free energies are bases on a standard state of IM total stoichiometric concentration of reactants
and products, except hydrogen ion, and on an activity of pure water of 1.0: see ref."8]; Hydrolysis of ATP
and PI', depend strongly on the concentration of Mg2+in solution and on pH[1s211,
2 3 4 5 6
I 8 9
/OP
HO
OP Ho*HO
OH OH P O L O H
OH
10 11 12
Figure 13-3. Structures of the most important biological phosphorylating agents. P =
phosphate.
13.2
Phosphorylation
13.2.1
Regeneration of Nucleoside Triphosphates
13.2.1.1
Regeneration ofATP from ADP and AMP
At the scale required for synthesis of fine chemicals, the major problems of ATP
regeneration have been solved13'. 41, 421 . Three strategies have been applied: chem-
ical synthesis; biological methods including whole cells, organelles, and fermenta-
tion processes: and cell-free enzymatic catalysis. Chemical methods often lack the
necessary specificity and are not compatible with biochemical transformations.
Biological and enzymatic systems provide the most efficient ATP regenerating
systems 13'1. The use of cell-free enzymes requires a greater initial effort or expense
than do the biological methods, but are more specific than biological systems and
often generate fewer by-products (see ref. r3'1 and references cited therein).
a) From ADP. Several procedures for the large-scaleregeneration of ATP from ADP
using isolated enzymes as catalysts are 391. These methods have in
common the characteristic that phosphoryl groups are transferred from a high-
energy phosphoryl donor to ADP (compare Section 13.1.2). The advantages and
disadvantages of these methods are summarized in Table 13-3.
In practice, for most synthetic applications, either acetyl phosphate/acetate kinase
or phosphoenolpyruvate/pyruvatekinase are used to regenerate ATP. Because of the
ease of preparing AcP, AcP/AcK is the most economical method for large-scalework.
Its application is, however, limited to fast phosphorylation reactions where the
hydrolysis of AcP is not important. The PEP/pyruvate kinase system is used in
instances where the requirement for a strong, stable phosphorylating reagent
outweighs the relative inconvenience of preparation of PEP.
availability
P-donors AG (P-transfer)g - 5.5; - 23.0 - 3.0; - 12.6 - 5.1; - 21.3 - 5.0; - 20.9 - 3.0; - 12.6 2 - 0.7; - 2.9* - 16; - 67.5k
properties [kcal;kJ/mol]
half life for hydrolysis - lo3 21 0.3 2.2 - 1o2I -
(25 "C, pH 7)b
a calculated from 1000 U of each enzyme; see ref.l4'I and 1381: b see ref."*l C = competitive, NC = non-competitive; c carbamate kinase kinetics 1s complex, inhibition plays an -
'~;
important rolel4'I; d K,depends strongly on the anions present in ~ o l u t i o n ~e~immobilized enzyme($ fvalue(s) for the free enzyme(s);g calculation based on the values from Table
13-2 (AG(P-transfer)= AG$, (P-donor)- A d , , , (ATP); AG;,,, (ATP)= - 7.3 kcal/mol; 30.5 kJ/mol);h calculation based on the sum of all enzymes present; i based on Table 13-2,values
I calculated from data in ref.ls51.
for PP,; k the driving force of this process is the transformation of glucose to 2 equivalents of lactate (AG = - 197 kJ/mol)lz2~; I!
-5-
13 Formation and Cleavage of P - 0 Bonds
904
I favorable phosphorylation reactions. It is also the method of choice for the regenera-
tion of ATP at low concentrations of ADP, since the Michaelis constant for PK is
smaller (K,(MgADP) = 0.1 mM)ll'l than for acetate kinase (K,(MgADP) = 0.4
mM) [SO].
The PEP/PK regeneration method has two minor disadvantages. First, the synthe-
sis of PEP [64. 471 requires more effort and expense than does the synthesis of AcP rS71.
Second, pymvate is a strong inhibitor of PK (see Table 13-3). The reactions are
therefore carried out in dilute solutions to keep the pyruvate concentration low, and
pyruvate is either removed from the reaction solution or PEP is used at high
concentrations to minimize the effects of inhibition.
product inhibition is not a serious problem (see Table 13-3)unless reaction solutions
have acetate concentrations greater than 1 M [ ~ ~The ] . relative instability of AcP in
solution compared with PEP is the major disadvantage of the AcP/AcK system. The
contribution of the enzymes to the total cost of the process in generally low when
they are recycled, making the slightly higher cost of AcK compared with PK a minor
disadvantage [391. Polymer bound ATP was regenerated in a membrane reactor with
AcP/AK Ib31.
Figure 13-4. ATP regeneration via the glycolytic Eleven enzymes are used t o
catalyze the conversion of glucose t o lactate.
906
I 73 Formation and Cleavage of P - 0 Bonds
13.2.1.2
Regeneration o f Other Nucleoside Triphosphates
XMP
li
- ii OP
A 0 0
0
Aoo-
Figure 13-5. Enzymatic synthesis of nucleoside triphosphates. i) Phospho-
glycerate mutase (E.C. 2.7.5.3); ii) enolase (E.C. 4.2.1.1 1); iii) pyruvate
kinase (E.C. 2.7.1.40); iv) adenylate kinase (E.C. 2.7.4.3, X = A , C, U),
guanylate kinase (E.C. 2.7.4.8, X = C) or nucleoside monophosphate kinase
(E.C. 2.7.4.4, X = U). P = phosphate. See
13.2 Phosphorylation
I
907
13.2.2
Applications
13.2.2.1
Phosphorylationswith ATP as a Cofactor
The most widely used and best developed enzyme-catalyzed phosphorylations are
the ones that are coupled to ATP regeneration systems. Sugar phosphates, nucleo-
side phosphates and glycerides are the major classes of compounds prepared with
these methods.
Kinases are the enzymes most often used for the phosphorylation of saccharides
(Table 13-4,entries 7-19).For example, glucose-6-phosphate(ll),a useful reagent for
the regeneration of nicotinamide cofactors (see Chapter 15), was prepared from
glucose in a one-step reaction by phosphorylationwith ATP 17'1. ATP was regenerated
with AcP/AcK and the phosphoryl transfer was catalyzed with hexokinase, (HK;E. C.
2.7.1.1), and enzyme with broad substrate specificity. Both enzymes were im-
mobilized and reused after product isolation. Alternatively, fluorinated hexopyranose
phosphates and glucose phosphate analogs, with sulfur or nitrogen in the ring, were
prepared with PEP/PK and HK[761 (Table 13-4,entry 9). The synthesis of 11 starting
from polysaccharides or from fructose 1,6-diphosphate[771 was demonstrated, but
the former method is less convenient and the latter is more expensive than the
procedure starting from D-glucose.
5-phospho-D-ribosyla-1-pyrophosphate (PRPP; 13) is a key intermediate in the
biosynthesis of various nucleotides and other natural products. An interesting
application of an ATP/AMP regeneration system is demonstrated in the synthesis of
PRPP from D-ribose in a multienzyme (Table 13-4,entries 13 and 14). In
the first step, ribose was phosphorylated with ATP using ribokinase ( R K E.C.
2.7.1.17) as catalyst. In the second step, PRPP-synthetase(E. C. 2.7.6.1) catalyzed the
transfer of a pyrophosphate group from ATP to ribose 5-phosphate (Fig. 13-6).
The preparations of ATP, GTP, CTP and UTP have been discussed in Section
13.2.1. Kinases are the enzymes most popular for the synthesis and regeneration of
nucleoside triphosphates from their mono- and diphosphates. Nucleoside phosphate
analogs have been synthesized using the same enzymes. For example, ribavarin
triphosphate (RTP; 14), a compound with anti-viral properties, was prepared from
ribavarin monophosphate with adenylate kinase (E. C. 2.7.4.3) and pyruvate kinase
(E. C. 2.7.1.40) as catalysts with PEP as ultimate phosphorylating agent (Fig. 13-7)[481.
Here PEP/PK has proved to be more useful as regeneration system for ATP than
AcP/AcK (see Section 13.2.1.1) in a typical example of a kinetically unfavored
reaction. RMP is one of the rare unnatural substrates accepted by adenylate kinase.
Other nucleotide analogs - for example ATP-a-S and ATP-)I-S- have also been
synthesized using kinases (Table 13-5, entries 4 and 5) 17', 791.
Glycerol kinase (GK; E. C. 2.7.1.30) catalyzes the enantiospecific phosphorylation
of glycerol to form sn-glycerol-3-phosphate, an important intermediate for the
synthesis of phospholipids. The enzyme is inexpensive and stable when im-
mobilized. Studies with enzymes from a variety of microbial sources have shown
I
i-203pw
908 73 Formation and Cleavage of P - 0 Bonds
HO
*OH i
pyruvate
HO OH HO OH
1
ATP
AMP + ATP
PYmate Fw
13
Figure 13-6. Coupled enzymatic synthesis o f PRPP from ~ - r i b o s e [ ' ~
i) ]ribokinase; ii) pyruvate
kinase; iii) PRPP-synthetase; iv) adenylate kinase.
RMP
RTP RDP p- p- p-
H
'0-P-0-P-0-P-0
HO OH
pymvate PEP
14
Figure 13-7. Enzymatic synthesis of ribavarin 5'-triphosphate (RTP; 14) from
ribavarin 5'-monophosphate (RMP) 1481. i) adenylate kinase (EC 2.7.4.3); ii) pyr-
uvate kinase (EC 2.7.1.40).
that glycerol kinase accepts a wide range of glycerol analogs as substrate (Table 13-4,
entries 3 - 5 ) [361. sn-Glycerol-3-phosphate(12) and analogs were synthesized in gram
scales, using glycerol kinase as catalyst and PEP/PK or AcP/AcK as ATP regeneration
system. The phosphorylation of racemic mixtures produced chiral organic phos-
phates with enantiomeric excess (ee) >90-95% and yields of 75-95%. The un-
phosphorylated enantiomers of the chiral substrates were recovered in yields of
30-40% (80-90% ee). Alkaline phosphatase was used to hydrolyze the phosphory-
lated enantiomer and to provide enantiomerically pure unphosphorylated mate-
For example, ~-3-Chloropropane-l,2-diol (15) was prepared from a racemic
mixture in a two step procedure with a 53 % overall yield (97% ee) (Fig. 13-8).
Another application of glycerol kinase is the monophosphorylation of dihydroxy-
13.2 Phosphorylation
HO H
I 909
CI &OP03'-
ATP ADP
j ii
HO H
C I A O H
15
Figure 13-8. Enzyme catalyzed separation of a racemic mixture of ~,~-3-chloropropane-
1,2-diol. i) glycerol kinase; ii) alkaline phosphatase.
13.2.2.2
P - 0 Bond Formation with Other Nucleoside Triphosphates than ATP
HO
HO OH
D-fructose
UDP-glucose UDP
4
a-D-glucose 1-phosphate
Figure 13-9. General scheme for an enzyme-catalyzed synthesis o f sucrose with UDP-
glucose[821.i) sucrose synthetase; ii) pyruvate kinase; iii) UDP-glucose pyrophosphorylase;
iv) inorganic pyrophosphatase.
13.2.2.3
Other Phosphorylating Agents
R=H
Glycerol, GlycerolAnalogs, Dihydroxyacetone
3 Glycerol Kinase ATP PEP/PK or
J/YH xJ,um:- + non (E.C. 2.7.1.30) AcP/AcK
(rat)
phosphorylated enantiomer
X = C1, SH, OCH3, (29-95 %)
CHIOH, Br, CHzCH3,
OH; Y = 0 or NH
4 X=OH;Y=O (rac)-glycerolphosphate Alkaline Phosphatase Pi, PPi ~ 3 1 [91
.
(E.C. 3.1.3.1)
5 Y Z Y Z Glycerol Kinase ATP PEP/PK 13'1; see also "[I
d
(E.C. 2.7.1.30)
R CH2XH RxCN2XPO:- h,
w
X = 0, NH, H; (45-96 %) D
3-
Y OH, H, CH20H, a
-Q
F, SH, NHz; Z = H, s-
CH3, CH2CH3; i
Y=Z=O. 2.
3
-
2
d
2
N
-
Table 13-4. (cont.).
-
(u
F
Entry Starting Product Enzyme P-Source Cofactor References 3
material regeneration s.
3
0 GK (E.C. 2.7.1.30) ATP PEP/PK or [431; see also [")I Q
HOAOP0:- AcP/AcK SL
DHAP (83%)
9
f!
6
%
Monosaccharides
Hexokinase ATP AcP/Ac
9
(E.C. 2.7.1.1) 0
P
HO m
OH 3
OH OH B
11 (65%)
OH OH
(and other glucose (86%)
analogs)
ATP PEP/PK
HO
D O H
HO HO
D-arabinose (63%)
Table 13-4. (cont.).
Entry Starting Product Enzyme P-Source Cofactor References
material regeneration
11 Om;- Fucose Kinase ATP PEP/PK 1911
H3C77-&?
H 3 c F o H (E.C. 2.7.1.52)
HO OH HO OH
(80%)
12 0PO;- OPO,” Phosphoribulokinase ATP PEP/PK
Ho &OH (E.C. 2.7.1.19) (82%) or
Ho &OH
om:- AcP/AcK
0 OH (6G %)
ribulose 5-phosphate ribulose 1,s-biphosphate
13 Ribokinase ATP PEPIPK
(E.C. 2.7.1.17)
2-03p0T2- HO OH
HO OH
D-ribose D-ribose 5-phosphate
(74%)
14 PRPP Synthase ATP AcP/AcK
2-03polp& 0 0 (E.C. 2.7.6.1)
0-7-0-7-0
HO OH
HO OH 0- 0-
2-03p0w
D-ribose 5-phosphate PRPP (75%)
15 Glycogen [35P]glucose1-phosphate Phosphorylase a [=PIPi none
16 Fructokinase ATP none P
(E.C. 2.7.1.11) and
a
2- Phosphoglucoisomerase
-.,
3
L
03psPoH 0PO:-
OH HO
(E.C. 5.3.1.9)
1
Table 13-4. (cont.). bJ
OH B
R=H B
Guanidine derivatives
Creatine Kinase ATP AcP/AcK LSSI
20 NH; NH;
(E.C. 2.7.3.2) (24%)
H2NKTVo- bo$'HNKT/Ko- MCP/AcK [I81
CH3 0 CH, 0 (55%)
creatine phosphocreatine Glucose, [451
Pi + Mutienzyme
system
21 r-Arginine Phospho-arginine Arginine Kinase ATP PEP/PK 11001
Enzyme
1851
22 Phospholipase C Phosphorylated Phospholipase Acid Phosphatase Pi
(E.C. 3.1.3.2)
Table 13-5. P - 0 bond formation at nucleosides.
(E.C. 2.7.4.3)
NMP (RNA) ATP, GTP, CTP, UTP NMP-Kinase ATP
(E.C. 2.7.4.4)
RMP RTP (14) (93%) Adenylate Kinase ATP
(E.C. 2.7.4.3)
ATP-a-S (53%) AdK (E.C. 2.7.4.3)lPK ATP PEP/PK 1781;
HO OH
(AMPS)
ATP-.I-S (80%) Phosphoglycerate- 1-(Thiophosph0)- Dihydroxyacetone, [791
Kinase 3-phosph0- NaZHSP03,
(E.C. 2.7.2.3) glycerate Multienzyme System
0 R = PO:- (31%) Phosphotransferase p-Nitrophenyl none [103].
(Malt Sprouts) phosphate see a l ~ ~ [ ~ ~ ~ l
(u
Table 13-5. (cont.). -
F
Entry Starting Material Product Enzyme P-Source Cofactor References 3
regeneration 4
6'
Oligonucleotidesand Analogs Q
7 Single Stranded DNA+ Phosphorothioate + DNA Polymerase 1 11051 SL
cHz-C;l* HO OH
(-90%)
NAD(P)+
12 ATP + Nicotinamide NAD+ (> 90%) NAD ATP AcP/AcK AdK [lo81
Mononucleotide Pyrophosphorylase
(E.C. 2.7.7.1)
13 NAD+ NADP+ (quant) NAD Kinase ATP AcP/AcK [I081
(E.C. 2.7.1.23)
918
I 73 Formation and Cleavage of P - 0 Bonds
13.2.3
Tables Containing Typical Examples Ordered According to the Classes of Compounds
Sugars, nucleosides and their analogs are the classes of compounds most often
involved in enzyme catalyzed phosphorylation. Typical carbohydrate phosphoryla-
tions are included in Table 13-4, together with the phosphorylation of other non-
nucleosidic compounds. Table 13-5 gives an overview of the enzyme catalyzed
phosphorylation reactions of nucleosides and their analogs. A few representative
examples of nucleoside sugars are listed, for more detailed information consult the
review. refs [74, 'l].
13.3
Cleavage of P - 0 Bonds
-
Table 13-6. Hydrolysis of phosphate and pyrophosphate monoester.
R-O-PO:- R-OH
R-O-P(OP-)-PO;- --t R-OH
Entry R-O Enzyme References
1 Polyprenol (phosphates Acid Phosphatase (E.C. 3.1.3.2) or 1110-1161
and pyrophosphates) Alkaline Phosphatase (E.C. 3.1.3.1)
2 Acid Phosphatase (E.C. 3.1.3.2) or [l1'1
Alkaline Phosphatase (E.C. 3.1.3.1)
q0 OH
[1231
4 KDO 8-Phosphate Phosphatase
HO
H
Table 13-6. (cont.).
13.3 Cleavage ofP-0 Bonds
I
919
(E.C. 3.1.3.5)
I I
HO OH
Alkaline Phosphatase (E.C. 3.1.3.1) [1031
[ I 2 5 1261
Alkaline Phosphatase (E.C. 3.1.3.1) or
Acid Phosphatase (2-Phases System)
(E.C. 3.1.3.2)
Alkaline Phosphatase (E.C. 3.1.3.1) (1271
0 in 3 or 6
10
9
0-7-0-
Inorganic Pyrophosphatase
(E.C. 3.6.1.1)
PSI
0-
13.3.1
Hydrolysis of Phosphate and Pyrophosphate Monoesters
Both acid and alkaline phosphatases have been used to cleave aliphatic and aromatic
phosphate monoesters. Table 13-6 shows typical examples ordered according to the
substrate class. This table includes an example where the enzymatic reaction was
run with a sensitive substrate (entry l), and examples where regio- or a ste-
reoselectivity was required (entries 2 and 5, respectively).
Polyprenyl phosphates and pyrophosphates have been hydrolyzed by acid and
alkaline phosphatases (Table 13-6, entry 1). For this hydrolysis, classical chemical
methods are inadequate as the reaction products decompose under acid condi-
ti~n~[~~~]].
920
I 13 Formation and Cleavage ofP-0 Bonds
13.3.2
Hydrolysis of 5- and N-substituted Phosphate Monoester Analogs
R-O-PS0;-
Entry R-O
-
Hydrolysis ofthiophosphates.
R-OH
Enzyme References
Only the alkaline phoshatases have been used with phosphorothioates (Table
13-8).The presence of sulhr between the phosphoryl moiety and the residue does
affect the enzymatic reaction with alkaline phosphatases.
Imidodiphosphates are also potential substrates for phosphoryl hydrolyzing en-
zymes (see Table 13-8, entry 7). They have been used less often than the S-substituted
phosphate analogs.
Another goal of these studies involving analogs with modified phosphoryl groups
or isotopicallylabeled nucleotides was mechanistic elucidation of the stereochemical
course of the r e a c t i ~ n I *13',~ ~1331.
5
=to; S
Alkaline Phosphatase (E.C. 3.1.3.1)
or Pyruvate Kinase (E.C. 2.7.1.40)
[1301
OH
Ae
HO OH
0-p-0-p-NH
0- 0-
922
I 13 Formation and Cleavage of P - 0 Bonds
13.3.3
Hydrolysis of Phosphate and Phosphonate Diesters
13.3.3.1
Nucleic Acids and their Analogs
Endo- and exonucleases have been used successfully with nucleic acids and their
analogs for organic synthetic purposes. For example, ATP was synthesized from
AMP for use in cofactor recycling (Table 13-9, entry 1).The AMP was obtained from
yeast RNA by cleavage with the nuclease P1 yielding a mixture of nucleoside
monophosphates [lo*].In another report[73],nucleoside diphosphates were obtained
by hydrolysis of RNA with nuclease PI and a polynucleotide phosphorylase (the
diphosphates are preferred because the diphosphates were more easily transformed
to the nucleoside triphosphates than the monophosphates).
Similarly, dATP was synthesized from dAMP, obtained by cleaving herring sperm
DNA with DNase I and nuclease PI (Table 13-9, entry 2). Selective phosphorylation
was obtained with adenylate kinase in the presence of pyruvate kinase and phos-
phoenol pyruvate.
Synthetic oligonucleotide analogs are interesting in applications in which they
suppress translation of mRNAs by hybridization (antisense technology). A good
antisense agent would be resistant to nucleases, and able to maintain its biological
activity for substantial periods in living organisms [13'1. Oligonucleotide analogs
modified at the phosphodiester linkage with a phosphorothioate group are the
subject of numerous papers (see Table 13-9). Other oligonucleotide analogs have
been tested as substrates for endo- and exonucleases. The natural substrates were
modified at either the base residues (Table 13-9, entry 4) or at the sugar moieties
(Table 13-9, entries 5, G and 7).
The tetraphosphate Ap& and its analogs are other examples of a cleavage of a
phosphodiester (Table 13-9, entry 8).
13.3.3.2
Other Phosphate and Phosphonate Diesters
Enzymes have often been used as mild catalysts to hydrolyze phosphate and
phosphonate diesters.
Cyclic phosphate diesters can be hydrolyzed selectively with RNases and phospho-
diesterases to give the corresponding phosphate monoesters (Table 13-10,entries 1
and 2).
Phosphodiesterases have been used to deprotect phosphonate diesters (Table
13-10, entries 3-5). This method is especially useful for sensitive compounds (see
Table 13-10, entry 6: a P - 0 bond could be cleaved selectively in the presence of a P -
N bond).
Table 13-9.
13.3 Cleavage o f P - 0 Bonds
Containing r-Ribose
cytidine + allo-uridine RNase A (E.C. 3.1.27.5) l1O31
0 OH
Lo- ?
HO OH
Nucleotide Analogs 1143. 1441
Nucleases
Containing Acyclic Phosphodiesterases
Sugar Analogs (E.C. 3.1.16.1)
[145, 1071
Thiophosphate Analogs Ap4 Hydrolases
of APPPPA (E.C. 3.6.1.17)
(E.C. 3.6.1.41)Ap.+A
Phosphorylase
(E.C. 2.7.7.53)
13.3.4
Other P - 0 Bond Cleavages
References
~~
Acoa
o=p-0-
OH
RNase TI (E.C. 3.1.27.3)
and RNase Tz
(E.C. 3.1.27.1)
0-
9P OH Phosphodiesterase
A o=y-o-
0 0- 0-
B = Base
3 0 R = R' = H Phosphodiesterase I l4'I
II
(EtO),HC-CH=CH--CH,-P-OR' (E.C. 3.1.4.1)
I
OR
R = R' = Et
4 TFA-Ala.AspNH. CHCOOEt R =H Phosphodiesterase I (1481
I
CHFH (E.C. 3.1.4.1)
CHzP03R,
R = Et
4
'
5 R= H Phosphodiesterase I 11501
R2°3P (E.C. 3.1.4.1)
L N
PN7P03R,
0
R = Et
R=H Phosphodiesterase I [1481
(E.C. 3.1.4.1)
R = Et
HO
&OH OH
s ~ o ~ ~ Phospho-
-
glucomutase
- HO
&HO op032-
16 17
YOOEt YOOEt
Phospho-
AcNH-FH ?i3 diesterase AcNH-FH cH3
H2C-CHzr- OEt 4 H,C-CH~~-N~H qH3
0 CH~-CH2~r-NHCHzC0OEt
0
18
OP032- Phosphomutase 9
A C O O * o
-'3pJ
,-(
coo-
19
Figure 13-10. P - 0 bond cleavages with hydrolytic enzymes, not leading t o the products o f
hydrolysis.
Abbreviations
AcK: acetate kinase; AcP: acetyl phosphate; AdK adenylate kinase; AP,,A: pl,pn-
di(adenosine 5'-) n-phosphate; ARS: aminoacyl tRNA synthetase; ATP, ADP, AMP:
adenosine 5'-tri-, di-, monophosphate; ATP-a-S: (&)-adenosine 5 ' - 0 - ( I-thiotriphos-
phate), ATP-y-S: adenosine 5'-0-(3-thiotriphosphate); CK carbamyl kinase; CP:
carbamyl phosphate; CrK: creatine kinase; CTP, CDP, CMP: cytidine Sl-tri-, di-,
monophosphate; dATP, dAMP: deoxyadenosine S'-tri-,monophosphate; DNA: de-
oxyribonucleic acid; AG: change in free energy; GK glycerol kinase; GTP, GDP,
GMP: guanosine 5'-tri-, di-, monophosphate; HK: hexokinase; IUB: International
Union of Biochemistry; MCP: methoxycarbonyl phosphate; NTP, NDP, NMP:
nucleoside Sl-tri-, di-, monophosphate; PC: phosphocreatine; PEP: phosphoenol
pyruvate; Pi: orthophosphate; PK: pyruvate kinase; P,: polyphosphate; P,K poly-
926
I 13 Formation and Cleavage o f f - 0 Bonds
References
I 931
14
Formation of C-C Bonds
Chi-Huey Wong
14.1
Aldol Reactions
The aldol reaction is one of the most powerful methods for carbon-carbon bond
formation, and its catalytic asymmetric variants have great potential in contemporary
organic synthesis [‘I. Aldolases are enzymes which catalyze reversible and irreversi-
ble asymmetric aldol condensations in r ~ a t u r e [ ~ via , of two distinct reaction
- ~ ]one
mechanisms 1‘1. Type I aldolases activate the donor/nucleophilic substrate via Schiff
base formation with an active-sitelysine residue. These enzymes are predominantly
found in animals and higher plants, and do not require metal cofactors. Type I1
aldolases activate both donor and acceptor substrates via chelation to an active-site
Zn”, and are found mainly in microorganisms. Aldolases can be conveniently
classified into groups according to their natural donor substrates, i. e. dihydrox-
yacetone phosphate (DHAP), pyruvate/phosphoenol pyruvate (PEP), glycine, acet-
aldehyde, and a small number of other molecules. The ability of aldolases to accept a
variety of unnatural acceptor substrates, and to generate new stereocenters of known
absolute and relative stereochemistry reliably, has made them powerful tools for
asymmetric synthesis.
14.1.1
DHAP-Utilizing Aldolases
14.1.1.1
Fructose 1,dDiphosphate (FDP) Aldolase (E.C. 4.1.2.13)
FDP aldolase catalyzes the reversible aldol addition reaction of DHAP and D-
glyceraldehyde3-phosphate (D-G~Y 3-P) to form D-FDP(Fig. 14.1-1).The equilibrium
constant for this reaction has a value of - lo4 M-’ in favor of FDP formation. The
enzyme has been isolated from a variety of eukaryotic and prokaryotic sources, both
in type I and type I1 forms [7-211. Generally, the type I FDP aldolases exist as tetramers
(M. W. - 160 KDa), while the type I1 enzymes are dimers (M. W. - 80 KDa). For the
932 74 Formation of C-CBonds
I 0
PO&OH + H+op FDPaldolase
c _
OH OH OH
DHAP
(PO = phosphate) D-G’y3-p D-FDP
type I enzymes there is a high degree of sequence homology (<SO%), with the active
site residues being highly conserved through evolution[12-22]. However, significant
differences identified in the C-terminal regions may control substrate specificity[221.
No sequence homology between type I and type I1 aldolases, or between different
type 11 enzymes, has been identified. Mechanistic studies have mainly been carried
out on FDP aldolases from rabbit muscle (RAMA)[231 and yeast[241,and the X-ray
structures of the enzymes from rabbit muscle (2.7 A and human
muscle (3 A resolution) [251 have been determined. Some of the type I aldolases are
commercially available, inexpensive, and have useful specific activity (-GO U mg-I).
These enzymes are not particularly air-sensitive,though there is an active site thiol
group. The free enzyme has a half-life of - 2 days in aqueous solution at pH
7.0[26r 271, but this is lengthened by immobilization or enclosure in a dialysis
membrane. The type I aldolase from rabbit muscle has been cloned and expressed in
E. c ~ l i [ ~The
l . equivalent enzyme from Staphylococcus carnosus is much more stable
for synthesis The type I1 aldolases from several microbial sources have
recently been cloned and overexpressed[”. 27s 29. 301 . D espite the small degree of
homology in primary sequence between the enzymes from E. coli and rabbit muscle,
studies have shown that they possess almost the same substrate
To date, FDP aldolase, especially the commercially available RAMA, is the most
widely-used aldolase in organic synthesis. A few studies which compare the stability
and lunetic parameters of RAMA vs. bacterial fmctose-1,G-bisphosphate aldolases
have been 331, and FDP aldolase from spinach leaves has also been
employed for synthesis purposes. RAMA accepts a wide range of aldehyde acceptor
substrates, with DHAP as the donor, to generate vicinal diols with D-threo ster-
eochemistry reliably L5. 26, 27, 35-441. Suitable acceptors include unhindered aliphatic
and a-heteroatom substituted monosaccharides, and derivatives
thereof 1441. Aromatic, sterically hindered aliphatic, and a, p-unsaturated aldehydes
are generally not substrates [261. The specificity for the donor substrate is much more
stringent. Initially, only three DHAP analogues were shown to be substrates, but
they were so weak (- 10% cf. DHAP),that their general use in organic synthesis was
451. However, recently, a DHAP phosphonate analog has been shown to
be a good substrate for FDP aldolases from rabbit and S. carnosus, as well as Rha 1-P
aldolase from E. c 0 l i [ ~ ~ 1 .
FDP aldolase exhibits kinetic diastereoselectivity with unnatural chiral aldehyde
acceptor substrates. However, even though there is significant discrimination
(- 20 : 1)between the D- and L-enantiomersof the natural substrate Gly 3-P[261, this is
usually not the case with unnatural aldehydes. In fact, resolutions of racemic
aldehydes are normally only successful if carried out under thermodynamic control.
Often the aldol products can cyclize via formation of a hemiketal, leading to
933
0
74.7 A h / Reactions
1 FDP A. DHAP
I
NHAc
1.0,
2.reductlon ,LNHA,
HO
2 Pase
3 Hz,PdC
i 3
NHAc
P h v N H 2
N3
HbNHAc
PhvNHAc N3
2. reduction
N3
1. FDP A, DHAP
2. Pase
3. Hz, Pd/C *
NHAc
Figure 14.1-2. Preparation o f optically active aldehyde acceptors for FDP aldolase.
significant energy differences between the two diastereomeric products, and ulti-
mately favoring one product after equilibration. For example, with racemic p-
hydroxybutyraldehyde[26, 371 as a substrate, only a single diastereomer was obtained,
with the methyl group in the more stable equatorial position.
Synthetically, FDP aldolase has been employed in the production of I3C-lab-
eled r3’, 46, 471, nitrogen-containingr27* 38-40], deoxy-[3’-371, fluoro-136, 481, and high-
carbon sugarsL342 35, 37, 431. Most of these syntheses require the preparation of the
aldehyde acceptor. In cases where the aldehyde is optically active, this necessitates
either asymmetric synthesis of the required enantiomer, or use of a racemic
aldehyde, with subsequent separation of diastereomeric products. In general,
ozonolysis of a terminal olefin (Fig. 14.1-2)r4’1 and acid-catalyzedacetal deprotection
are convenient routes to the acceptor aldehydes. a-Chiral aldehydes have also been
prepared by ring opening of readily-available ( R ) -and (S)-glycidaldehydeacetal, or
the corresponding thirane and aziridine, by appropriate nucleophiles c4’1. Both
enantiomers of glycidaldehyde acetal may be prepared by lipase-catalyzedresolution
of 3-chloro-2-hydroxypropanal diethyl acetal r4’1. Alternatively, tandem use of Sharp-
less asymmetric dihydroxylation (AD) and aldolase-catalyzed condensation allows
quick and facile synthesis of carbohydrates with complete stereocontrol (Fig. 14.1-
3 ) [SO].
A 1 : 4 mixture of deoxynojirimycinand deoxymannojirimycin was obtained when
racemic 3-azido-2-hydroxypropanal was used as a substrate for RAMA [38, 391, indicat-
ing that the D-aldehyde is a better substrate for the enzyme. A similar result was
obtained with FDP aldolase from E. c0lir~~1.Since both deoxynojirimycin and
.,
.o. EtO N, 1. FDP A, DHAP
Sharpless 2. Pase
HOfiOR
epoxidalion ~0-0~ 3.Hz. Pd/C ~ - : H
HO
OH OH
HO nOH
.
.o.
.~ Porcine
Pancreas
Lipase HO A O
..
.o.
i
C O R -
LoH
EtO
El0 I
1.FDPA.DHAP
2.Pase
3. H, Pd/C *
HO 0%
&&NR
OH HO
R = protecting group,
R‘ = H, Bn. or OBn
HO
HO co2
H a o H H%&
OH HO OH
DAHP 6H
- .
(+)-exo-brevicomin 1-deoxynojirimycin
cyclilol
+H
r HO
OH
aza-suaar analoa
C-glycosides of ManNAc
2. Pase OH HO O
'H
thermodynamic product
kinetic product
1. AcSK
AcSH
EtO
___)
1. DHAP,
RAMA
2. Pase
..JGJS"
0
-..
OH
-..
EtO& '0 2. HCI * OH OH OH
tl
AcO
P
Et,SiH,
BF3*Etz0 A,..&
AcO
~
HO
OAc HO OAc HO OH
The 6-deoxyazasugars and their analogs can also be easily prepared by direct
reductive amination of the aldol products prior to removal of the phosphate
group rS51. Studies using glucose 6-phosphate (Glc 6-P) indicate that the phosphate
group is probably reductively cleaved from the imine 6-phosphate rather than the
azasugar 6-phosphate. Use of 3-azido-4-hydroxy aldehydes results in the formation
of homoaza sugars[51,"I. The optically pure aldehydes can be obtained either by
Sharpless epoxidation of the olefins[51]or enzymatic resolution of the epoxides[57].
The lipase-resolvedmaterial was also used to prepare another class of glycosyl cation
mimics, the tetrahydropyrimidineslsS,591. These compounds exist in equilibrium
with their guanadinotetraose forms which predominate at low pH. The tetra-
hydropyrimidines are potent inhibitors of a-galactosidase,due to their close resem-
blance to the transition state half-chair conformation of the enzymatic reaction.
Interestingly, an inhibitor with an OBn group attached to the nitrogen has a much
lower pK, and inhibits a-galactosidasein the region of a physiological pH ["I.
Similar to the synthesis of azasugars, a series of deoxy-thiosugars was prepared by
aldol condensation of thioaldehydes with DHAP followed by reduction of the
resulting thioketoses (Fig. 14.1-6)I.'[ Regioselective ring opening of the (S)-glyci-
daldehyde diethyl acetal with potassium thioacetate introduced the thio function.
RAMA-catalyzed aldol condensation followed by dephosphorylation gave the corre-
sponding thioketose[''], which was then acetylated and reduced to the 1-deoxy-5-thio-
D-glucopyranose peracetate I.'[ Also, in a similar manner, l-deoxy-5-thio-~-man-
nopyranose was obtained from the other aldehyde enantiomer, while a Fuc-1-P
aldolase-catalyzed reaction provided 1-deoxy-5-thio-galactopyranoseand l-deoxy-
5-thio-altropyranose, and Rha-1-P aldolase catalyzed reaction produced l-deoxy-
S-thio-~-mannopyranose I.'[
With other aldolases in place of FDP aldolase, a wide range of other poly-
hydroxylated piperidines and pyrrolidines have been synthesized (vide in@) LS31.
Aldolase-catalyzed condensation followed by reductive amination has become a
general strategy for the synthesis of 5-["], 6- LG2, G31, and 7-membered[G4] cyclic imine
sugars. The resulting compounds have become the gold standard template for
glycosidase inhibitor design.
Use of racemic methyl N-acetylaspartateP-semialdehydeas a substrate for RAMA
provides a precursor to 3-deoxy-~-arabino-heptulosonic acid 7-phosphate (DAHP,
936 C-CBonds
I 74 Formation of
/
NC NC
0 0 OEt 0 OH OEt OH OH H
+ H U O E t 1. RAMA “U
POAOH o
l.IDH,NADH * E
HO&~
s ;
t ~
2. Pase 2. H+
I
DHAP OH OH
L-xylose
NaBH(0Ac)s
H o
OH OH OEt
a O E t
1. IDH, NADH
2.H+
- H
OH OH H
O
R ;
U O
OH OH
2-deoxy-D-
arabino-hexose
(Fig. 14.1-8)[83b1. Using this approach, different functionalized cyclitols may become
easily accessible.
FDP aldolase is a useful catalyst for the direct synthesis ofketose monosaccharides
and their analogs (vide suprcz). However, a number of the important naturally-
occurring carbohydrates are aldoses. Various FDP aldolase products can be iso-
merized to a mixture of the ketose and aldose, and subsequently separated with Ca2+
or Ba2+treated cation exchange resins. Another strategy involves the use of glucose
isomerase (GI)LS41, which catalyzes the isomerization of fructose (Fru) to glucose
(Glc),and is used in the food industry for the production of high fructose corn syrup.
GI also accepts analogs of Fm with modifications at positions 3, 5 and 6 as
substrates L3‘1. Aldose analogs including 6-deoxy, 6-fluoro, 6-0-methyl and 6-azido-
glucose have been synthesized using this FDP aldolase/GI 371.
However, not all FDP aldolase products are substrates for GI, and in the case of
5-deoxy-~-fructose,the equilibrium lies completely in the favor of the ketose.
Furthermore, in the inversion strategy (Fig. 14.1-9)[421, monoprotected dialdehydes are
used as substrates for FDP aldolase, generating protected aldehyde ketoses. The
ketone group is then chemically or enzymatically stereoselectivelyreduced, and the
aldehyde subsequently deprotected to produce the aldose. The strategy also places
the vicinal diol produced in the aldol reaction in a position other than C3/C4. One
enzyme suitable for the reduction is the NADH-dependant iditol dehydrogenase
938
I 14 Formation ofC-C Bonds
Table 14.1-1. Products prepared from FDP aldolase-catalyzed reactions with DHAP.
OH OH OH
~.
- -
OH R OH R' OH R OH
H THPO
H BzO
H CHJCHZ
H CH3
H (Et0)zPO
H Ph
H OHC(CHz),
H HOCH2
H CbzNH
H CbzNHCH2
a P. A. J. Gorin, J. K. N. Jones,/. Chem. Soc. 1953, Am. Chem. Soc. 1955.77,5967: H. A. Lardy, V. D.
1537. Wiebelhaus, K. M. Mann,/. Biol. Chem. 1950, 187,
b J. K. N. lones. N. K. Matheson, Can./. Chem. 1959, 325.
37, 1754. e K. N. Jones, R. B. Kelly, Can. /. Chem. 1956,34,95.
c B. L. Horecker, P. 2. Smymiotis,j . Am. Chem. Soc. f J. K. N. Jones, H. H. Sephton, Can./. Chem. 1960,
1952,74,2123. 38, 753.
d C. E. Ballou, H. 0. L. Fischer, D. L. MacDonald,/. g G . Haustveit, Carbohydr. Res. 1976,47, 164.
939
14.1.1.2
Fuculose 1-Phosphate (Fuc 1-P) Aldolase (E.C. 4.1.2.17), Rhamnulose 1-Phosphate
(Rha 1-P) Aldolase (E. C. 4.1.2.1 9) and Ragatose 1,C-Diphosphate (TDP) Aldolase
Fuc 1-P aldolase, Rha 1-P aldolase, and TDP aldolase also use DHAP as the donor
substrate in aldol condensation. Fuc 1-P aldolase catalyzes the reversible condensa-
940
I 14 Formation of C-C Bonds
PO&OH
0
+
0
,,kCH3 - FUC 1-p aldolase, PO*CH3
0 OH
OH OH OH
0 0 OH
&
‘‘OH + H G
OH
O P - TDP aldolase
* O
‘+OP
OH OH
DHAP D-GIY3-P D-TDP
Figure 14.1-12. Aldol addition reaction catalyzed in vivo by TDP aldolase.
tion of DHAP and L-lactaldehyde to provide L-FUC1-P (Fig. 14.1-10). With the same
substrates, Rha 1-P aldolase produces L-Rha 1-P (Fig. 14.1-11). Both of these
enzymes are type I1 aldolases and are found in many microorganisms rS91. Both E. coli
enzymes have been cloned, overexpressed in E. coli, and purifiedI”O-’*I. TDP
aldolase, a type I aldolase involved in the galactose metabolism of cocci, catalyzes the
reversible condensation of D-G~Y 3-P with DHAP to give D-TDP(Fig. 14.1-12), and
has also been cloned and overe~pressed[’~l.
Both Fuc 1-P and Rha I-P aldolase show specificity with regard to the aldehyde
component, generating vicinal diol units of D-erythro and L-threo configurations,
respectively (Fig. 14.1-13) [90-931. While the stereospecificity for the absolute (3R)-
configuration is mechanism-based, the configuration at C4 is somewhat substrate
dependent. However, these two aldolases also show significant kinetic preference for
the L-enantiomer of 2-hydroxyaldehydes (c95 : 5), facilitating resolution of racemic
mixtures of these compounds (Fig. 14.1-14) LS6]. Both enzymes have been used in the
synthesis of rare ketose l-phosphates[86], azasugars, and deoxyazasu-
gars[54.64, 951. Rha 1-P has also been employed in the synthesis of bicyclic
943
. c
L-lactaldehyde 3 H Fuc I - P <3 : >97 100
OH OH Rha I - P >97 ; <3 100
OH 0
3-hydroxy- Fuc I - P <3 : >97 11
proplonaidehyde HO
OH Rha 1-P >97 : <3 29
ebutyraldehyde Fuc I - P 30 70 20
Rha 1-P 97 3 22
FUC1-P
aldolase/
HO *OH
O / (L)
CHO + H O A O P
OH DHAP
(L)
Figure 14.1-14. Kinetic resolution of 2-hydroxyaldehydes using Fuc 1-P
and Rha 1-P aldolase.
(2R,3R) for rhamnose isomerase and (2S,3R) for fucose isomerase186].A sequential
application of Fuc 1-P aldolase and fucose isomerase was employed for the prepara-
tion of L-fucose analogs [981.
TDP aldolase has been isolated from several sources [991. The enzyme from E. coli
has a narrow pH profile with an optimum at pH 7.5, but still displays acceptable
942
I 14 Formation ofC-C Bonds
o + HO&OP
0
TDP aldolase
OH 0 OH 0
R +OP + R+oP
DHAP bH bH
L-erythro D-threo
<lo% >go%
Figure 14.1-15. Diastereoselectivity of TDP aldolase.
R .,,, L
Rs w O H protection J 1protection OH OH
,..-Rs
OH OH
\ AD-mix-a H O
OH OH
W RL
OH OH 0 0 OH OH
O
$
*H sL;H
*o
OH OH 'H : OH 6H
OH OH 0
) $ , ; " ,
OH OH OH 6H
OH OH / \ ; ;++o
H 0 OH OH
OH OH OH OH
14.1.1.3
Synthesis of DihydroxyacetonePhosphate (DHAP)
All four aldolases described previously use DHAP as the donor substrate, and several
approaches have been taken towards its synthesi~1'~'-~~~]. Enzymatic in situ genera-
tion of DHAP from FDP can be accomplished using FDP aldolase and triosephos-
phate isomerase (TI)[341. FDP aldolase catalyzes the retro-aldol reaction of FDP to
y and DHAP, and TI catalyzes the conversion of ~ - G l 3-P
give ~ - G l 3-P y into DHAP.
However, the overall reaction may not go to completion, depending on the thermody-
namic stability of the product compared with FDP. The presence of FDP may also
complicate product isolation. Another enzymatic method involves glycerol kinase-
catalyzed phosphorylation of dihydroxyacetone (DHA) using ATP, with in situ
regeneration of ATP [34* 1"' . This procedure generates DHAP directly in high yield,
but may be expensive for large-scale synthesis. Another method involves the
generation of DHAP from phosphatidyl choline and DHA using phospholipases C
and DI1OG]. DHAP and the corresponding phosphoramidate and phosphorothioate
have been generated in situ enzymatically from the reduced form and used as
substrates [104b].
DHA dimer can be phosphitylated chemically with (PhCH20)2PNEt2'and subse-
quently oxidized to the phosphate with H202 (Fig. 14.1-17)['021,or it can be
phosphorylated directly with either POC13[lo3]or (PhO)2POC1['04a].Alternative
efficient chemical syntheses of DHAP have also been These phosphate
derivatives are all subsequently transformed into the stable dimer precursor of
DHAP, which can easily be converted into DHAP by acid hydrolysis. The main
drawback to preparing DHAP chemically is the lengthy synthetic procedure.
Alternatively, DHAP can be replaced by a mixture of DHA and inorganic
* reacts reversibly with inorganic arsenate (k - 2.4 x
a r ~ e n a t e [971.~ ~DHA M-'s-')
to form dihydroxyacetone arsenate, an analog of DHAP and a donor substrate for
aldolases. In fact, in the presence of RAMA, triose phosphate isomerase, and
inorganic arsenate, DHA was converted into D - F ~ uin almost quantitative yield["].
However, reaction rates tend to be very slow, and low yields of aldol products are
often obtained. Inorganic vanadate and DHA has also been investigated,but cannot
be successfully utilized as a DHAP analog[97].
OH
OH 1. (PhCH20)2PNEt2,
then H202
EtO$$Ilt H+ P O 0
A O H
,H
,O
"J 0 EtoH' H+ EtO$$OEt
0 2.HzlPd PO 0
DHAP
HO HO
dihydroxy-
acetone dimer
Figure 14.1-17. Chemical synthesis of DHAP.
944
I 14 Formation ofC-C Bonds
14.1.2
Pyruvate/Phosphoenolpyruvate-UtilizingAldolases
14.1.2.1
N-Acetylneurarninate (NeuAc) Aldolase (E.C. 4.1.3.3) and NeuAc Synthetase
(E.C. 4.1.3.19)
"s
analogs are also substrates, although 2 and 3 carbon molecules are not accepted.
HO
OH NeuAc aldolase
- H6 OH
OH * H o G
H6
C
OH
0 2 H
H?
I 945
OH 0 OH OH 0
n NeuAc
0
HO
OH
subtilisin BPN'
*
HO
- aldolase,
pyruvate
OH
1. HCI
0
2. dansyl-CI,
B O c - H N ~ o ~ Na2C0,
w
AcHN C02H
HO OH HO OH
/
Figure 14.1-20. Synthesis of 9-0-acetylNeuAc by combined use of subtilisin
and NeuAc aldolase.
R' R2 R3 R4 R5 Ref.
AcNH H OH H CHzOH, CH~OAC, 12.3,
CHzN,, CHzF, CH,OMe, 5,11
CHzOCOCHOHCH,
OH H OH H C W H , CHZOAC,H 7,4,10
OH H H H, F CHzOH, CHpF 83
H H,OH OH H CHzOH 10,8
Ph H OH H CHzOH 10
N, H OH H CH2OH 8
14.1.2.2
Aldolase (E.C. 4.1.2.23) and
3-Deoxy-~-manno-2-ocu~osonate
8-Phosphate Synthetase (E. C. 4.1.2.16)
3-Deoxy-~-manno-2-octulosonate
OH 0 KDO aldolase OH OH 0
- H O W C O Y
OH OH OH OH
D-arabinose pyruvate KDO
Figure 14.1-22. Aldol addition reaction catalyzed in vivo by KDO aldolase.
14.7 Aldol Reactions
I 947
-0pc A
0
+ O
+H
,
0
R
OH
OH
- KDO aldolase
-02C-OH
0 OH OH
R OH
- RHO 4c0
HO,,,.
OH
pyruvate R = OH, D-ribose R = OH, 57%
R = H, 2-deoxy-~-ribose R = H, 47%
OH OH OH
11%
D-GIY
Figure 14.1-23. KDO aldolase-catalyzed synthesis of carbohydrates.
OP p?
.- .
I " KDO 8-P : I
I OH synthetase OH C
14.1.2.3
3-Deoxy-~-arabino-2-heptulosonicAcid 7-Phosphate (DAHP) Synthetase (E.C. 4.1.2.1 5)
OP
Ao2-*- Aco2-
ATP ADP PEP
3 OH 0 OH OH 0
D-fructose upo&OH 1 p o M C 0 2 -
OH OH OH OH
0-fructose 6-P D-erythrose 4-P DAHP
aromatic amino acids in plants['60].The enzyme has been cloned['"] and used to
synthesize DAHP (Fig. 14.1-25) In this synthesis, D-erythrose4-phosphate was
generated in situ from Fru 6-P, catalyzed by transketolase in the presence of D-ribose
5-phosphate. Fru 6-P was generated from D-FWand ATP, catalyzed by hexokinase in
the presence of an ATP regeneration system. In general, it is more efficient and
economical to use whole cells containing a DAHP synthetase plasmid['"]. Such a
system also provides the necessary enzymes for the synthesis of DHAP. Recently,
DAHP synthase purified and overexpressed in E. coli has been characterized with
respect to substrate specificity, and catalyzes the condensation of PEP with ribose-
5-phosphate, deoxyribose-5-phoshate,and arabinose-5-phosphate This enzyme
has also been employed as a component of a biocatalytic process for large-scale
production of vanillin from glucose [1651.
14.1.2.4
2-Keto-4-hydroxyglutarate (KHC) Aldolase (E. C. 4.1.2.31)
In viuo, KHG aldolase catalyzes the reversible condensation of pyruvate and glyox-
ylate to form KHG (Fig. 14.1-26)W6* 1671. This enzyme participates in the terminal
step of mammalian catabolism of L-hydroxyproline The enzymes isolated and
purified from bovine liver and E. coli are both type I aldolases. Limited substrate
-0pc '
pyruvate
+
0
HKC02.
glyoxylate
-
KHG aldolase -
-02c
Other pyruvate analogs which are donor substrates for KHG aldolase
0
KHG
OH
-02cLR Hk Et02C
0
R = CH3, CHpCO;, Br, OH, SH, Ph, imidazole, PhOH, CO;
Figure 14.1-26. Aldol addition reaction catalyzed in vivo by KHC aldolase and
the donor substrate specificity of this enzyme.
74. I Aldol Reactions
I 949
specificity studies on KHG aldolase from bovine liver indicate that it accepts both
enantiomers of KHG equally well, and also cleaves 2-keto-3-deoxyglucarate, 2-keto-
4,5-dihydroxyvalerate, and oxaloacetate [1671. In the condensation direction, this
enzyme is relatively specific for glyoxylate, although it does accept other pyruvate
derivatives[l6'I. The enzyme from E. coli prefers the natural substrate [KHG with (S)-
configuration]and also cleaves 2-keto-4-hydroxybutyrate and oxaloacetate [1691. Using
the E. coli enzyme, both L- and D-4-hydroxy-2-ketoglutarate have been prepared on a
millimole scale[170].In the condensation reaction, glyoxylate can be replaced with
glyoxaldehyde, formaldehyde, acetaldehyde, and formic acid, while pyruvate can be
substituted by a-ketobutyrate and bromopyruvate.
14.1.2.5
2-Keto-3-deoxy-dphosphogluconate (KDPC) Aldolase (E. C. 4.1.2.14)
In vivo, KDPG aldolase catalyzes the reversible condensation of pyruvate with D-G~Y
3-P to form KDPG (Fig. 14.1-27).The equilibrium constant lies in favor of the aldol
addition (K- lo3 M - ~ ) .KDPG aldolase accepts a number of unnatural acceptor
aldehydes, although at rates much lower than the natural Various
sources of KDPG aldolase have been investigated as C - C bond forming catalysts in
organic synthesis [17*1, such as for the synthesis of non-carbohydrate components of
the nikkomycin natural products The related enzyme KDPGal aldolase has also
been utilized for similar purposes sp[1741. Unlike other aldolases, simple aliphatic
aldehydes are not KDPG aldolase substrates. However, other than the presence of
polar functionality at C2 or C3, there appears to be no other structural requirement
for the acceptor aldehyde. These studies also demonstrate that KDPG aldolase
stereospecifically generates the new stereocenter at C4 with (S)-configuration.
Furthermore, by using the technique of directed evolution, KDPG aldolase has been
altered with respect to its acceptor enantioselectivity and phosphate requirement to
accept non-phosphorylatedenantiomeric aldehydes [1751.
0 0 OH 0
PO
OH
~ + -
ACO;
KDPG aldolase
- PO--,J-%Oi
OH
D-GIY3-P pyruvate KDPG
Figure 14.1-27. Aldol addition reaction catalyzed in vivo by KDPC aldolase and the
acceptor substrate specificity of this enzyme.
950
I 74 Formation of C-C Bonds
14.1.2.6
(KDC) Aldolase (E. C. 4.1.2.20)
2-Keto-3-deoxy-~-glucarate
In vivo, KDG aldolase catalyzes the reversible reaction of pyruvate and tartronic acid
semialdehyde to form KDG (Fig. 14.1-28).This aldolase has been found in various
bacteria and the enzyme from E. coli has been isolated and purified['76]. KDG
aldolase accepts several other aldehyde acceptor substrates, including glycoaldehyde,
glyoxylate, and D- and L-glyceraldehyde. It has been used to synthesize 2-keto-
3-deoxy-~-gluconate on a preparative scale[1771.
14.1.3
2-Deoxyribose 5-phosphate Aldolase (DERA) (E.C. 4.1.2.4)
DERA[1781is unique among the aldolases, in that the donor of the aldol reaction is an
aldehyde, rather than a ketone. In vivo,the enzyme catalyzes the reversible condensa-
tion of acetaldehyde and ~ - G l y3-P to form D-2-deoxyribose5-phosphate, with an
equilibrium constant in the cleavage direction of 2 x M (Fig. 14.1-29).It is a type
I aldolase, and has been isolated from animal tissues [17q1 and microorganisms [180].
The E. coli gene encoding DERA has been sequencedIls1I, subcloned, and the
enzyme overexpressed in E. c01i[182-184].At 25 "C and pH 7.5, DERA is fairly stable
(70% activity retained after 10 days).
A number of unnatural substrates are accepted by DERA (Fig. 14.1-29), and it
generates (R)-configuredchiral centers. DERA from L. p l a n t a r ~ r n [accepts
~ ~ ~ 1 various
acceptor substrates including L-G~Y 3-P, D-erythrose 4-phosphate, glycoaldehyde
phosphate, D-ribose 5-phosphate, D,L-glyceraldehyde, D-erythrose,and D-threose [lS6].
Only propionaldehyde can weakly replace acetaldehyde as the donor. The E. coli
enzyme[lS2]accepts acetaldehyde, propionaldehyde,acetone, fluoroacetone, aliphatic
aldehydes, sugars, and sugar phosphates as acceptor substrates. However, the rates
of the aldol reactions are very slow (0.4-1 % CJ the natural substrates). More recently,
DERA has been used to obtain key intermediates in the synthesis of the epothilone
class of natural products['88].Several syntheses of azasugars conducted using DERA
are illustrated in Fig. 14.1-30.
When acetaldehyde is used as the donor, the products from the DERA-catalyzed
reaction are aldehydes, capable of being acceptor substrates for a second aldol
condensation (Fig. 14.1-31)[lS71. For example, when a-substituted acetaldehydes
were employed as substrates, products of the first aldol condensation could not
cyclize to a hemiacetal, and the products reacted with a second molecule of
acetaldehyde to form 2,4-dideoxyhexoses. These products could then cyclize to stable
OH OH
PYrUVate tartronic acid KDG
semialdehyde
Figure 14.1-28. Aldol addition reaction catalyzed in vivo by KDC aldolase.
14.7 Aldol Reactions
I
951
OH
R = H, F, CI, Br, OH, or CH,
1 OH
HO
R = CH,. CH,OH, or Ph
P
Hoa N3
OH OH
P
OH OH HoTsT-oH
OH OH
OH
I
9
Figure 14.1-29. Aldol
addition reaction cat-
alyzed in vivo by
DERA, and reactions
with unnatural sub-
strates.
952
I 74 Formation ofC-C Bonds
-
N3 : DERA.
donor OH P product Hz,Pd/C azasugar
OERA
9 N3v0H OH
OH
A OH
HO
DERA OH 0 DERA OH 0
I'
R R R
I]
R = CH3, MeOCH,.
MOMOCH,, CICHz.
N3CHn
CH,CH,COOH,
'm ~ Br,/HZO
BaCO,
72%
t
'Tor
-
OH
CH,0HCH20P OH OH
hemiacetals, thus stopping the polymerization after two sequential aldol reactions.
Conversion to chiral lactone derivatives of mevinic acids, which are active as
cholesterol-loweringagents, could then be accomplished. The best substrate for the
DERA-catalyzed sequential reaction appeared to be succinic semialdehyde (R =
CH2CH2COOH) in which the carboxylic acid mimics the Gly 3-P phosphate
group [1841.
One-pot sequential aldol reactions were performed by combining DERA with FDP
74.7 Aldol Reactions
R = MeOCH,,
MOMOCH,, HO R&
CICH,, N&H, OH OH
R
87- DERA OH 0 DERA
1\1111
OH OH 0 Figure14.1-33. Tandem
use of DERA and NeuAc
P R
P R aldolase.
R = CH, MeOCH,,
MOMOCH,, CICH,.
NsCHz,
CHZCHZCOOH,
Rr
R,oroH ~ Br2/H,O
BaCO,
72%
v
CHzOHCH2OP OH OH
aldolase (Fig. 14.1-32)[18’), ”)‘I . The products of these reactions are 5-deoxy ketoses
with three substituents in axial positions. Owing to the formation ofthese thermody-
namically unfavored products at long reaction times, some inversion of the usual
stereochemistry of both DERA and FDP aldolase was observed. Combination of
DERA and NeuAc-aldolase catalysis gave sialic acid derivatives (Fig. 14.1-33)[1891. In
this case, however, one-pot synthesis was not possible, due to the incompatibility of
the reaction conditions for the two aldolases.
Glycine-dependentAldolases
The glycine-dependent aldolases, including serine hydroxymethyltransferases
(SHMT) and threonine aldolases, are pyridoxal 5-phosphate-dependent enzymes
which catalyze the reversible aldol reaction of glycine with an aldehyde acceptor to
form a p-hydroxy-a-amino In vivo SHMT (EC 2.1.2.1) catalyzes the con-
densation of glycine and formaldehyde to give L-serine, and requires the cofactor
tetrahydr~folate[”’~].SHMT has been used for the resolution of racemic erythro p-
hydroxy a-amino acids, the large-scale synthesis of ~-serineI’”>1931, and the produc-
tion of 2-amino-3-hydroxy-l,6-hexanedicarboxylic acid [1941. Although SHMT is se-
lective for the L-configuration at the a-center, it generally displays poor erythro-threo
discrimination, resulting in product mixtures [195,1961.
Threonine aldolases catalyze the reversible aldol reaction between glycine and
acetaldehyde to give threonine (Fig. 14.1-34),and both D- and L-Thr aldolases have
been reported. The substrates for the L-threonine aldolases (E.C. 4.1.2.5) are also
substrates for L-SHMT (vide supra). Many threonine aldolases also accept allo-
C-CBonds
I
poH- -
954 74 Formation of
,P
L-threonine OH 0 OH 0
aldolase
+ R
NHp NHz
erythro threo
CH, - 38 93 : 7
Ph - 87 60 : 40
BnOCH, - 78 92 : 8
BnOACH2 - 53 53 : 47
BnO-0,
CHp - 45 92 : 8
PhS-CHZ- 80 50 : 50
&
‘OH
OH .!.
ratios, a ratio which was reduced when the oxygen was in the S-position.Although
a,S-unsaturated aldehydes did not serve as substrates, several thiophenol derived
aldehydes were accepted, providing a route toward unsaturated amino acids. One L-
Thr aldolase product, the 4-hydroxy-~-allothreonine derivative,has been used as a key
intermediate in the synthesis of potent sialyl Le” mimetics (Fig. 14.1-35)C2O71.
Catalytic Antibodies
In recent years, catalytic antibody technology has provided methods for developing
new protein catalysts[208]. Monoclonal antibodies (mAbs)elicited against “transition-
state” haptens catalyze reactions with remarkable rate accelerations. By appropriate
antigen design, functional groups that perform general acid/base catalysis, nucleo-
philic/electrophilic catalysis, and catalysis by strain or proximity effects can be
induced into the binding site of an antibody. Even reactions which are unfavorable or
otherwise unattainable have been achieved using the catalyhc antibody approach.
Aldolase catalytic antibodies developed recently have the ability to match the
efficiency of the natural aldolases while accepting a more diverse range of sub-
strates.
Initial catalytic antibodies were developed to bind a primary amine cofactor as a
mimic of the type I aldolases. The hapten designed mimicked the transition state the
iminium ion, resulting in the production of an antibody that catalyzed the aldol
condensation of acetone and aldehyde acceptors (Fig. 14.1-36) [2091. Even though no
stereochemical information was built into the transition-state mimic, the antibody
catalyzed stereoselective addition to the si face of the aldehyde.
The subsequent development phase, namely reactive immunization L2l0], involved
OH 0 OH 0
acetone,
AcHN AcHN
pH 9.0
> 95% de 65% de
1 : 2.8
Ar
Table 14.1-2. Other aldolases and the reactions they catalyze in uiuo.
0 ketotetmse pimphate
P O L O H
&
O
'H
" OH
+
0
phospho-5-keto-Zdeoxy-
PO
&
JO
i.z
+
'
HIccoz. gluconate aldolase (EC 4.1.2.29) [b]
OH
'bop
0 OH
[i
2-keto-3.deoxy-S-phospho-
'02C
pyruvate
+ OH
galactonate aldolase (EC 4.1.2.21) -02c+oP
6H
4hydroxy-2-keto4rnethyl
+
'OZC glutarate aldolase (EC 4.1.3.17) [c]
+ H K O H - 2-keto-3deoxy-c-pentanoate
aldolase (EC 4.1.2.28) [c]
2-keto9deoxy-~-pentanoate 0 OH
+ Hj C O H '0,C &OH
aldolase (EC 4.1.2.18) [d]
-0zc
0 OH OH
Nacetylneurarninate(NeuAc)
synthetase (EC 4.1.3.19) -0zc
WOH
PEP ACHN OH
serine hydmxymelhyl
-0,c R O H
transferase (EC 2.1.2.1) [el
OH
dlhydroneopledn
HoT)$lNH2
+ HKoH aldolase (EC 4.1.2.25) [fj HoG:;7Jl NHZ
PO K + H b
OH
O p + HzO
phosphoketolase
(EC 4.12.9) [g]
H O 0 A OHO P + Pi
0 OH OH OH
+ H
+H20 fructose-6-phosphate - + Pi
phosphoketolase(EC 4.1.2.22) [h] 0 OH
OH
OH
@ pH
17a-hydmmrwestemne -
+
0 ketopantoaldolase 0
a Isolated from rat liver, see: F. C. Charalampous, b W. A. Andeson, B. Magasanik, J. Bid. Chem. 1971,
Methods Enzymol. 1962, 5, 283. Acetaldehyde, glycoal- 246, 5662.
dehyde or glyceraldehydecannot replace formalde- c W. A. Wood in: The Enzymes (Ed.: P. D. Boyer),Aca-
hyde. demic Press, New York, 1970;Vol. VII, p. 281.
d This enzyme also catalyzes the aldol addition of
14.1 Aldol Reactions
A it 1, FJ ,),OeM
0
OH, OMe I
R = NHAc, NO2
AH AcHN
J H
n = 3, 4, 5
Figure 14.1-38. A, Catalytic antibody ketone donor substrates. B, Catalytic antibody aldehyde
acceptor substrates.
OH 40%,96%ee
Ar Ar
(*)
+;flcHo
51%, 75%ee
Figure 14.1-39. Use of catalytic antibody 38C2 for the preparation o f epothilone intermediates.
0 OH 0
O
*H / / "'OH 3*c2
*
Me0 0 OH 0 retro-
aldol Me0 0 OH 0
pro-drug drug
Figure 14.1-40. Retro-aldol reaction catalyzed by Ab 38C2 for the unmasking o f pro-drugs.
5-
antibody * +[>7&N-Ab
R
R' 6'
transition state
R o s 2 + H~N/\/\/~~
transition-state
analog
H
reactive immunization
hapten, R = - O 2 C V N
0 1
-
CH3
Figure 14.1-41. fi-Diketone sulfone as hapten for reactive immunization.
14.2
Ketol and Aldol Transfer Reactions
14.2.1
Transketolase (TK)(E.C. 2.2.1 .l)
TK is one of the enzymes involved in the oxidative pentose phosphate pathway, and
requires the cofactors thiamine pyrophosphate (TPP)[21'1and Mg2+[2181.It reversibly
transfers the C1-C2 ketol unit from D-xylulose 5-phosphate to D-ribose 5-phosphate,
and generates D-sedoheptulose7-phosphate and D-GIY3-P. D-Erythrose 4-phosphate
also functions as an acceptor of the ketol unit from D-xylulose 5-phosphate, to
produce Fru 6-P and ~ - G l y
3-P (Fig. 14.2-1).TK from baker's yeast is commercially
available, and the enzyme can also be isolated from spinach[220.221]. TK from E. coli
has been overexpressed and prepared on a large scale[222].
In ketol transfer reactions,
OH 0 0 OH OH OH
$ , ) , OP + H*op - TK - P O A H +Ho>\+op
OH OH OH 0 0 OH OH
D-XylUlOSe 5-P D-ribose 5-P D-GIY3-P D-sedoheptulose 7-P
OH 0 0 OH OH OH OH
H
o, - ,k- .O
P
+ + H+oP - TK - PO+H + Ho++.OP
OH OH 0 0 OH
D-xylulose 5-P D-erythrose 4-P D-GIY3-P D-Fru 6-P
Figure 14.2-1. Ketol transfer reactions in the oxidative pentose phosphate pathway
catalyzed by TK.
0
14.2 Ketol and Aldol Transfer Reactions
I
961
+ HL O H TK * H O L o H
HOJLoz
HPA OH
0 OH OH 0 OH OH
H+OH TK + HOO
*H .
.
.
.
OH OH OH OH OH
0 OH 0 OH
OH OH OH
0 OH
TK
H& -* H -.
O -
. L\
OH OH OH
OH 0
TK * HOQH
OH 0 OH OBn
Figure 14.2-2. Acceptor substrate specificity o f TK.
the enzyme isolated from yeast shows a higher diastereoselectivity(- 100%)[221] than
that from spinach (- 95 %), with the newly-formed hydroxymethine chiral center
always possessing an (S)-configuration. TK also accepts p-hydroxypyruvic acid
(HPA) as a ketol donorlzz3],and an efficient multi-enzyme synthesis of D-xylulose
5-phosphateemploying FDP aldolase and E. coli transketolase has been reported[224].
The ketol unit is transferred to an aldose acceptor with an activity of 4 % compared
with D-xylulose 5-pho~phate[~~']. This has been an invaluable discovery for the use of
TK in synthesis, as the decarboxylation of HPA and subsequent loss of carbon
dioxide, render the overall condensation reaction irreversible. A wide range of
aldehydes are ketol acceptors, including aliphatic, a,P-unsaturated, aromatic, and
heterocyclic aldehydes, although some are relatively poor substrates (Fig. 14.2-
2)[225, 2261. The presence of a hydroxyl or an oxygen atom at C2 and/or C3 has a
positive effect on the rate, while steric hindrance near the aldehyde exerts a negative
effect. P-D-Hydroxy aldehydes (and not L-) are substrates, producing vicinal diol
products of D-threo configurationLzz5, 2271. This allows efficient resolution of alde-
hydes epimeric at C2 by transketolase. The enzyme appears to have no preference for
configuration beyond C2.
962
I 14 Formation of C-C Bonds
0 OH
OH OH OH OH OH
P O 4 H +H o ~ ~ TAo
======= H o p~ , ; r / O P + H+OP
0 0 OH OH 0 OH OH
D-GIY3-P D-sedoheptulose7-P D-Fru 6-P D-erythrose4-P
Figure 14.2-3. Aldol transfer reaction in the oxidative pentose phosphate pathway
catalyzed by TA.
7~7;
phosphoglucose
Starch phosphorylasea D-Glc ,-p phosphoglucomutase D-Glc 6-p isomerase
- D-Fru 6-P
TA
D-Fru
__j__j______ u
D-G~Y D-GIY3-P
phosphate - ~~~
3-phosphoglycerate
phosphatase
TK has been used to catalyze the key step in the synthesis of the naturally
occurring beetle pheromone (+)-exo-brevicomin[228] and the azasugar 1,4-dideoxy-
1,4-imino-~-arabinitol [391. Both syntheses involve the condensation of H PA with
racemic 2-hydroxyaldehydes,whereby the ketol unit is diasteroselectivelytransferred
to only the D-enantiomer of the aldehyde. In addition, transketolase has been
employed in the synthesis of complex heptuloses [2291, fructose analogs [2301, and
other sugars [231j. Erythrulose has been continuously produced through trans-
ketolase-catalysisin a membrane reactor [2321.
14.2.2
Transaldolase (TA) (E.C. 2.2.1.2)
14.3
Acyloin Condensation
Acyloin condensation catalyzed by yeast was first observed in the early part of the
twentieth century[234,2351 . Yeast-catalyzed acyloin condensations between acetalde-
hyde and benzaldehyde derivatives have since been reported, giving products with a
(R)-configurationin all cases (Fig. 14.3-1)[ 2 3 G , 2371. The acyloin formed from benzal-
dehyde alone has been used in the industrial manufacture of It is
$fi
74.4 C-CBond Forming Reactions lnvolving AcetylCoA
0
I 963
FyH
7-
R2
JH +
acetaldehyde
AcyloinYeast
condensation-
R2
R’
benzaldehyde
derivative
CI OH
Me0 Me0 HO
Figure 14.3-1. Acyloin condensation between acetaldehyde and benzaldehyde
derivatives catalyzed by yeast.
14.4
C-C Bond Forming Reactions InvolvingAcetylCoA
acetylCoA
H02C
i.
0 0 0 OH 0
thiolase reductase synthetase
RASCOA acetylCoA- RuSCoA - RuSCoA
Enzymes involved in the biosynthesis of isoprenoids and steroids have been used in
organic synthesis [2491. 2,3-Oxidosqualenelanosterol cyclase was used to synthesize a
number of lanosterol analogs (Fig. 14.5-1)[2sG2531. When using an enzyme suspen-
sion from baker’s yeast containing this cyclase, ultrasonic irradiation proved very
effective in promoting catalysisr2”, 2521 . An interesting
. property of lanosterol cyclase
was utilized during the synthesis of C30 functionalized lanosterols, whereby the
enzyme rearranged a vinyl group rather than the usual hydrogen or methyl
group L2”1. This product was subsequently converted into (+)-3O-hydroxylanosterol
and the corresponding aldehyde. These compounds are natural receptor-mediated
feedback inhibitors of HMG-CoA reductase, and therefore are of interest in the
design of hypocholesteremic drugs [2s41.
Both enantiomers of 4-methyldihomofarnesol were synthesized using farnesyl
diphosphate synthetase from pig liver, the (S)-enantiomer being a precursor of
juvenile hormone (Fig. 14.5-2)[2s51. Alkyl group homologs of isopentenyl diph-
osphate have also been examined as substrates for farnesyl diphosphate syn-
thase [2sGl.
&R3 \ ? ~ ~ ~ ~ ~ baker’s
(from $ ‘ , ” , ” , ” _ yeast) \ .
R2 I HO %
...
O R’ R’ R2 R3 R’ R~ lanosterol analogs
H H CH3
H H CO2CH3
OH H CH3
H OH CH,
Figure 14.5-1. Synthesis of lanosterol analogues using 2,3-oxidosqualene lanosterol cyclase.
qthetase
(R)-4-rnethyldihomofarnesol
tyrosine phenol
c'4co,
YH2 base.
~. RH
- R*C-,-
__
NHZ
RH =
0-substituted
0-chloroalanine R'
a-amino acids R' =OH, CI, alkyl
Figure 14.6-1. Synthesis o f fi-substituted a-amino acids from fi-chloroalanine
using tryptophan synthase and tyrosine phenol lyase.
14.6
6-Replacement o f Chloroalanine
Methods have been developed for the synthesis of unnatural amino acids using
pyridoxal phosphate-dependent enzymes 12571. These enzymes usually catalyze trans-
aminations, a$-eliminations, a,y-eliminations, and decarboxylations of amino ac-
ids. However, using fbchloroalanine as a substrate, unusual amino acids are
produced by P-replacement. Tryptophan synthase (E. C. 4.2.1.20) from E. coli cata-
lyzes the formation of tryptophan and analogs. This enzyme has been employed to
incorporate various heteroatoms into tryptophan, such as selenium [258J, ~ulfurI~~'1,
chloride[261],and Notably, tryptophan synthase could
be used to catalyze exchange of the a-proton from Asn, Glu, Ser, Ala, Phe, and Met as
well as that of Trp[262].Tyrosine phenol lyase (E.C. 4.1.99.2) (Fig. 14.61)has been
utilized to synthesize tyrosine, DOPA, and rneth~latedL~~~1, fluorinated[264],and
azido-tyrosineanalogs [2651.
References
6 a) B. L. Horecker, 0. Tsolas, C.-Y. Lai in: The M. Gibbs, Biochim. Biophys. Acta 1967, 132,
Enzymes (Boyer),Academic Press, New 145.
York, 1975, Vol. VII, p. 213; b) W. J. Rutter, 18 J. M. Fernandez-Sousa, F. G. Gavilanes,
Fed. Proc. 1964, 23, 1248. J. G. Gavilanes, J. A. Paredes, Arch. Biochem.
7 E. Grazi, T. Cheng, B. L. Horecker, Biochem. Biophys. 1978, 188,456.
Biophys. Res. Commun. 1962,7,250. 19 S. K. Komatsu, R. E. Feeney, Biochim. Bio-
8 a) D. R. Tolan, A. B. Amsden, S. D. Putney, phys. Acta 1970, 206, 305.
M. S. Urdea, E. E. Penhoet, J . Biol. Chem. 20 a) H. G. Lebherz, W. J. Rutter,J. Biol. Chem.
1984, 259, 1127; b) A. J. Moms, D. R. Tolan, 1973,248,1650;b) J. M. Ingram, R. M.
J . Biol. Chem. 1993,268, 1095. Hochster, Can. J . Biochem. 1967,45,929;c)
9 a) R. K. Scopes, Biochem.]. 1977, 161,253; J , London,]. Biol. Chem. 1974,249,7977; d)
b) P. Izzo, P. Costanzo, A. Lupo, E. Rippa, E. M. Barnes, J. M. Akagi, R. H. Himes, Bio-
G. Paolella, F. Salvatore, Eur. J. Biochem. chim. Biophys. Acta 1971,227, 199; e) H.
1988,174,569; c) W. H. Rottmann, D. R. Freeze, T. D. Brock,]. Bacteriol. 1970, 101,
Tolan, E. E. Penhoet, Proc. Natl. Acad. Sci. 541; f) H. G. Lebherz, R. A. Bradshaw, W. J.
U S A1984,81,2738. Rutter,J. Biol. Chem. 1973, 248, 1660; g)
10 a) D. Stribling, R. Perham, Bi0chem.J. 1973, N. J. Bai, M. R. Pai, P. S. Murthy, T. A. Ven-
131,833;b) S. A. Baldwin, R. N. Perham, D. kitasubramanian, Arch. Biochem. Biophys.
Stribling, Bi0chem.J. 1978, 169,633; c) S. A. 1975,168,230.
Baldwin, R. N. Perham, Bi0chem.J. 1978, 21 a) H. G. Lebherz, Biochemistry 1972, 11,
169,643;d) D. RufTler, A. Bock, J. Bacteriol. 2243; b) M. Kochman, D. Kwiatkowska,
1973, 116, 1054; e) A. G. Atherly, P. Russell, Arch. Biochem. Biophys. 1972, 152,856; c) S.-
Can.J. Microbiol. 1979, 25, 937; f) R. M. Ting, C. L. Sia, C. Y. Lai, B. L. Horecker,
Schreyer, A. Bock,]. Bacteriol. 1973,115, Arch. Biochem. Biophys. 1971, 144,485.
268. 22 J. Sygusch, D. Beaudy, M. Allaire, Proc.
11 a) S. Sugimoto, Y. Nosoh, Biochim. Biophys. Natl. Acad. Sci. U S A1987, 84, 7846.
Acta 1971,235,210; b) H. A. 0. Hill, R. R. 23 a) D. J. Kuo, I. A. Rose, Biochemistry 1985,
Lobb, S. L. Sharp, A.M. Stokes, J. I. Harris, 24, 3947; b) I. A. Rose, J. V. B. Warms, Bio-
R. S. Jack, Biochem.J. 1976, 153, 551. chemistry 1985,24, 3952; c) B. Wurster, B.
12 C. H. von der Osten, C. F. Barbas, 111, C.-H. Hess, Biochem. Biophys. Res. Commun. 1973,
Wong, A. J. Sinskey, Mol. Microbiol. 1989, 3, 55,985; d) B. D. Ray, E. T. Harper, W. K.
1625. Fife,]. Am. Chem. Soc. 1983, 105, 3731; e)
13 a) 0. Brenner-Holzach, Arch. Biochem. Bio- E. Grazi, G. Trombetta, Arch. Biochem. Bio-
phys. 1979, 194, 321; b) A. A. Malek, M. Hy, phys. 1984,233, 595; f) J. Sygusch, D. Beau-
A. Honegger, K. Rose, 0. Brenner-Holzach, dry, J. Biol. Chem. 1984, 259, 10222; g) R. A.
Arch. Biochem. Biophys. 1988,266,lO. Periana, R. Motiu-Degrood,Y. Chiang, D. J.
14 a) R. Marquardt, Can./. Biochem. 1971,49, Hupe,]. Am. Chem. Soc. 1980,102,3923;h)
658; b) R. Blostein, W. J. Rutter, J . Biol. E. Grazi, Biochem. Biophys. Res. Commun.
Chem. 1963,238,3280;c) E. E. Penhoet, M. 1974,59,450; i) L. Patthy, Eur. J. Biochem.
Kochman, W. J. Rutter, Biochemistry 1969,8, 1978, 88, 191; j) I. A. Rose, J. V. B. Warms,
4391; d) R. W. Gracy, A. G.Lacko, B. L. Hor- D. J. Kuo,]. B i d . Chem. 1987, 262, 692.
ecker,]. Biol. Chem. 1969,244, 3913; e) R. J. 24 a) J.T. Kadonaga, J. R. Knowles, Biochem-
Peanasky, H. A. Lardy,j . Biol. Chem. 1958, istry 1983, 22, 130; b) J. G. Belasco, J. R.
233, 365; f) T. Matsuchima, S. Kawabe, Knowles, Biochemistry 1983,22,122;c) R. D.
T. Sugimura, J. Biochem. lap. 1968, 36, Kobes, R. T. Simpson, B. L. Vallee, W. J. Rut-
555. ter, Biochemistry 1969, 8, 585; d) C. F. Mid-
15 0.C. Richards, W. J.Rutter,J. Biol. Chem. elfort, R. K. Gupta, I. A. Rose, Biochemistry
1961,236,3177. 1976,15,2178; e) G. M. Smith, A. S. Mild-
16 a) I. Kruger, C. Schnarrenberger, Eur. J. van, Biochemistry 1981,20,4340; f ) F. C.
Biochem. 1983, 136, 101; b) R. Fluri, T. Ra- Hartman, Biochemistry 1970,9,1776; g) A.
masarma, B. L. Horecker, Eur. J . Biochem. Galdes, H. A. 0. Hill, Biochem.]. 1978, 171,
1967, 1 , 117. 539; h) A. Magnien, B. Le Clef, J.-F. Biell-
17 a) J. M. Willard, M. Gibbs, Biochim. Biophys. mann, Biochemistry 1984, 23, 6858.
Acta 1968, 151, 438; b) G. K. Russell, 25 S. J. Gamblin, B. Cooper, J. R. Millar, G.J.
14 Formation of C-C Bonds
968
I
Davies, J. A. Littlechild, H. C. Watson, FEBS Hayes, R. Barker, Methods Enzymol. 1982,
Lett. 1990, 262, 282. 89, 83.
26 M. D. Bednarski, E. S. Simon, N. Bischof- 47 C.-H. Wong, G.-J. Shen, R. L. Pederson, Y.-
berger, W.-D. Fessner, M.-J. Kim, W. Lees, T. F. Wang, W. J. Hennen, Methods Enzymol.
Saito, H. Waldmann, G. M. Whitesides, J. 1991,202,591.
Am. Chem. SOC.1 9 8 9 , l l 2 , 627. 48 C.-H. Wong in Selective Fluorination in Or-
27 a) C. H. von der Osten, A. J. Sinskey, C. F. ganic and Bioorganic Chemistry (ACS Sym-
Barbas, 111, R. L. Pederson, Y.-F. Wang, C.- posium Series), American Chemical Soci-
H. Wong, ]. Am. Chem. SOC.1989,111, ety, Washington, D. C., 1991. Val. 456, p.
3924; b) S. B. Solobov, M. A. Bartoszko-Ma- 156.
lik, T. R. Oeschger, M. M. Montelbano, Tet- 49 R. L. Pederson, K. K.-C. Liu, J. F. Rutan, L.
rahedron Lett. 1994, 35,7751. Chen, C.-H. Wong,]. Org. Chem. 1990,55,
28 H. P. Brockamp, M.-R. Kula, Tetrahedron 4897.
Lett. 1990, 31, 7123. 50 I. Henderson, K. B. Sharpless, C.-H. Wong,
29 P. R. Alefounder, S. A. Baldwin, R. N. Per- I . Am. Chem. SOC.1994, 116, 558.
ham, N. J. Short, Biochem.]. 1989,257, 529. 51 K. E. Holt, F. J. Leeper, S. Handa,]. Chem.
30 H. G. Schwelberger, S. D. Kohlwein, F. Pal- SOL, Perkin Trans. 1 1994, 231.
tauf, Eur.]. Biochem. 1989, 280, 301. 52 R. R. Hung, J. A. Straub, G. M. Whitesides,
31 I. Henderson, E.-Garcia-Junceda,K. K.-C. I . Org. Chem. 1991,56, 3849.
Liu, Y.-C. Chen, G.-J. Shen, C.-H. Wong, 53 a) K. K.-C. Liu, T. Kajimoto, L. Chen,
Bioorg. Med. Chem. 1994, 2,837. 2 . Zhong, Y. Ichikawa, C.-H. Wong, ]. Org.
32 H.-L. Arth, W.-D. Fessner, Carbohydr. Res. Chem. 1991,56,6280;b) T. Kajimoto,
1998,305,313. L. Chen, K. K.-C. Liu, C.-H. Wong,]. Am.
33 R. Schoevaart, F. van Rantwijk, R. A. Shel- Chem. SOC.1991, 113,6678; c) Y.-F. Wang,
don, Tetrahedron: Asymmetry1999, 10,705. Y. Takaoka, C.-H. Wong, Angav. Chem. Int.
34 C.-H. Wong, G. M. Whitesides,]. Org. Ed. Engl. 1994, 33, 1242.
Chem. 1983,48,3199. 54 Y. Takaoka, T. Kajimoto, C.-H. Wong, ]. Org.
35 C.-H. Wong, F. P. Mazenod, G. M. White- Chem. 1993,58,4809.
sides,]. Org. Chem. 1983,48, 3493. 55 T. Kajimoto, K. K.-C. Liu, R. L. Pederson,
36 J. R. Durnvachter, D. G. Drueckhammer, K. 2 . Zhong, Y. Ichikawa, J. A. Porco, Jr., C.-H.
Nozaki, H. M. Sweers, C.-H. Wong,]. Am. Wong,]. Am. Chem. SOC.1991, 113,6187.
Chem. SOC.1986, 108, 7812. 56 I. Henderson, K. Laslo, C.-H. Wong, Tetra-
37 J. R. Dumachter, C.-H. Wong, J . Org. hedron Lett. 1994, 35, 359.
Chem. 1988,53,4175. 57 L. T. Kanerva, E. Vanttinen, Tetrahedron:
38 R. L. Pederson, M.-J. Kim, C.-H. Wong, Tet- Asymm.1993,4,85.
rahedron Lett. 1988,29,4645. 58 C. H. Fotsch, C.-H. Wong Tetrahedron Lett.
39 T. Ziegler, A. Straub, F. Effenberger, Angew. 1994,35, 3481.
Chem. Int. Ed. Engl. 1988,27,716. 59 J.-H. Jeong, B. W. Murray, S. Takayama, C.-
40 A. Straub, F. Effenberger, P. Fisher,]. Org. H. Wong,]. Am. Chem. SOC.1996,118,
Chem. 1990,55,3926. 4227.
41 N. J. Turner, G. M. Whitesides, /. Am. 60 W.-C. Chou, L. Chen, J.-M. Fang, C.-H.
Chem. SOC.1989,111,624. Wong,]. Am. Chem. SOC.1994, 116,6191.
42 C. W. Borysenko, A. Spaltenstein, J. A. 61 F. Effenberger, A. Straub, V. Null, Liebigs
Straub, G. M. Whitesides,]. Am. Chem. SOC. Ann. Chem. 1992,1297.
1989,111,9275. 62 S. Takayama, R. Martin, J. Wu, K. Laslo, G.
43 W. Schmid, G. M. Whitesides,]. Am. Chem. Siuzdak, C.-H. Wong, 1. Am. Chem. SOC.
SOC.1990, 212,9670. 1997, 119,8146.
44 M. D. Bednarsh, H. J. Waldmann, G. M. 63 a) R. Wischnat, R. Martin, S. Takayama, C.-
Whitesides, Tetrahedron Lett. 1986, 27, 5807. H. Wong, Bioorg. Med. Chem. Lett. 1998, 8,
45 N. Bischofberger, H. Waldmann, T. Saito, 3353; b) M. Schuster, Bioorg. Med. Chern.
E. S. Simon, W. Lees, M. D. Bednarski, Lett. 1999, 9, 615.
G. M. Whitesides,]. Org. Chem. 1988, 53, 64 F. Moris-Varas, X.-H. Qian, C.-H. Wong,].
3457. Am. Chem. SOC.1996, 128,7647.
46 A. S. Serianni, E. Cadman, J. Pierce, M. L. 65 a) E. C. Heath, M. A. Ghalambor,]. Bid.
References I969
98
I
W.-D. Fessner, C. Go&, G. Jaeschke, 0. 116 M.-J. Kim, W. J. Hennen, H. M. Sweers, C.-
Eyrisch, Eur. J . Org. Chem. 2000, 125. H. Wong,J. Am. Cham. SOC.1988,110,
99 a) V. L. Crow, T. D. Thomas, J. Bacteriol. 6481.
1982, 151,600;b) D. L. Bissett, R. L. Ander- 117 M. D. Bednarski, H. K. Chenault, E. S. Si-
son,]. Biol. Chem. 1980,255,8750. mon, G. M. Whitesides, J . Am. Chem. SOC.
100 W.-D. Fessner, 0. Eyrisch, Angew. Chem. Int. 1987,109,1283.
Ed. Engl. 1992, 31, 56. 118 C.-H. Lin, T. Sugai, R. L. Halcomb, Y. Ichi-
101 D. C. Crans, G. M. Whitesides,J. Am. kawa, C.-H. Wong, J , Am. Chem. SOC.1992,
Chem. SOC.1985, 107,7019. 114,lO 138.
102 R. L. Pederson, J. Esker, C.-H. Wong, Tetra- 119 W. Fitz, J.-R. Schwark, C.-H. Wong,]. Org.
hedron 1991,47,2643. Chem. 1995,60, 3663.
103 F. Effenberger, A. Straub, Tetrahedron Lett. 120 Y. Ichikawa, J. L.-C. Liu, G.-J. Shen,J. Am.
1987,28,1641. Chem. SOC. 1991, 113, 6300.
104 a) R. L. Colbran, J. K. N. Jones, N. K. Mathe- 121 E. S. Simon, M. D. Bednarski, G. M. White-
son, I. Rozema, Carbohydr. Res. 1967,4, 352; sides,J. Am. Chem. SOC.1988,110,7159.
b) W.-D. Fessner, G. Sinerius, Angew. Chem. 122 M. Muhmondian, D. Noble, C. S . Drake,
Int. Ed. Engl. 1994, 33, 209. R. F. Middleton, D. S. Montgomev, J. E.
105 a) W.-D. Fessner, C. Walter, Angew. Chem. Piercey, D. Ramlakhan, M. Todd, M. J. Daw-
Int. Ed. Engl. 1992,31,614; b) S.-H. lung, J.. son, Enzyme Microb. Technol.
H. Jeong, P. Miller, C.-H. Wong, J. Org. 1997, 20, 393.
Chem. 1994,59,7182. 123 U. Kragl, D. Gygax, 0. Ghisalba, C. Wan-
106 P. D’Amgo, V. Piergianni, G. Pedrocchi- drey, Angew. Chem. Int. Ed. Engl. 1991, 30,
Fantoni, S . Semi, J . Chem. SOC.,Chem. Com- 827.
mun. 1995,2505. 124 1. Mam, J. Ohnishi, Y. Ohta, Y. T s u h d a ,
107 a) M.-L. Valentin, J. Bolte, Bull. SOC. Chim. Carbohydr. Res. 1998,306,575.
Fr. 1995, 132, 1167; b) T. Gemaut, M. Le- 125 A. K. Shukla, R. Schauer, Anal. Biochem.
maire, M.-L. Valentin, J. Bolte, J. Org. Chem. 1986, 158,158.
1997, 62, 5920; c) E. L. Ferroni, V. DiTella, 126 C. Auge, S. David, C. Gautheron, A. Mal-
N. Ghanayem, R. Jeske, C. Jodlowski, M. leron, B. Cavaye, NewJ. Chem. 1988, 12,
O’Connell, J. Styrsky, R. Svoboda, A. Ven- 733.
kataraman, B. M. Winkler, J. Org. Chem. 127 A. Schrell, G. M. Whitesides, Liebigs Ann.
1999,64,4943. Chem. 1990,1111.
108 a) D. G. Comb, S. Roseman, J . Biol. Chem. 128 C. Auge, C. Gautheron, S. David, Tetrahe-
1960,235,2529;b) P. Brunett, G. W. Jour- dron 1990,46,201.
dian, S . Roseman, J. Biol. Chem. 1962,237, 129 R. Brossmer, U. Rose, D. Kasper, T. L.
2447; c) G. H. Devries, S. B. Binkley, Arch. Smith, H. Grasmuk, F. M. Unger, Biochem.
Biochem. Biophys. 1972, 151, 234. Biophys. Res. Commun. 1980, 96, 1282.
109 a) Y. Uchida, Y.Tsukada, T. Sugimori, J. 130 a) J. L.-C. Liu, G:]. Shen,Y. Ichikawa, J.-F.
Biochem. 1984, 96, 507; b) Y. Uchida, Y. Rutan, G. Zapata, W. F. Vann, C.-H. Wong,
Tsukada, T. Sugimori, Agric. Biol. Chem. /. Am. Chem. SOC.1992, 114, 3901; b) S.
1985,49, 181. David, A. Malleron, B. Cavaye, New]. Chcm.
110 C. M. Deijl, J. F. G. Vliegenthart, Biochem. 1992, 16, 751; c) P. Zhao, H. M. Salleh, J . F.
Biophys. Res. Commun. 1983, 11 1 , 668. Honek, j . Org. Chem. 1993,58,264;d) U.
111 a) R. S. Blacklow, L. Warren, J. Biol. Chem. Kragl, A. Godde, C. Wandrey, N. Lubin, C.
1962,237, 3520; b) R. I. Merker, F. A. Troy, Auge, /. Chem. SOC.,Perkin Trans. 1 1994,
Glycobiology 1990, 1 , 93. 119.
112 K. Aisaka, S. Tamura, Y. Arai, T. Uwajima, 131 C. Gautheron-Le Narvor, Y. Ichikawa, C.-H.
Biotechnol. Lett. 1987, 9, 633. Wong, j . Am. Chem. SOC.1991, 113,7816.
113 C. Auge, S. David, C. Gautheron, Tetrahe- 132 U. Kragl, A. Godde, C. Wandrey, N. Lubin,
dron Lett. 1984, 25, 4663. C. Auge, /. Chem. Soc., Perkin Trans. 1 1994,
114 C. Auge, S. David, C. Gautheron, A. Veyr- 119.
ieres, Tetrahedron Lett. 1985, 26, 2439-2440. 133 C. Salagnad, A. Goedde, B. Ernst, U. Kragl,
115 C. Auge, C. Gautheron, J . Chem. SOC., Biotechnol. Prog. 1997, 13, 810.
Chem. Commun. 1987,859. 134 a) R. Schauer, TIBS 1985, 10, 357; b) A. P.
References I971
Corfield, R. Schauer in: Sialic Acids; Scha- 149 D. W. Norbeck, J. B. Kramer, Tetrahedron
uer. R, (ed.), Springer-Verlag, New York, Lett. 1987, 28, 773.
1982, p. 195; c) J. C. Padson, TIBS 1989, 150 P. H. Ray, J. E. Kelsey, E. C. Biogham, C. D.
14,272; d) A. Varki, Glycobiology 1992,2,25. Benedict, T. A. Miller, in Bacterial Lipopoly-
135 a) J. Finne, TIBS 1985,129; b) B. D. Living- saccharides (ACS Symposium Series),
ston, E. M. De Roberts, J. C. Paulson, Glyco- American Chemical Society, Washington,
biology 1990, 1, 39; c) F. A. Troy 11, Glycobiol- D. C., 1983, Vol. 231, p. 141.
ogy 1992, 2, 5. 151 S. J. Danishefsky, M. P. Deninno, Angew.
136 D. G. Drueckhammer, W. J. Hennen, R. L. Chem. Int. Ed. Engl. 1987, 26, 15.
Pederson, C. F. Barbas 111, C. M. Gau- 152 M. A. Ghalambor, E. C. Heath, J. Bid.
theron, T. Krach, C.-H. Wong, Synthesis Chem. 1966 241,3222.
1991,499. 153 M. A. Ghalambor, E. C. Health, Methods En-
137 W. Fitz, C.-H. Wong,]. Org. Chem. 1994,59, zymol. 1966, 9, 534.
8279. 154 T. Sugai, G.-J. Shen, Y. Ichikawa, C.-H.
138 a) A. Lubineau, C. Auge, C. Gautheron-Le Wong,]. Am. Chem. SOC.1993, 115,413.
Narvor, J.-C. Ginet, Bioorg. Med. Chem. 155 a) P. H. Ray,]. Bacterial. 1980,141,
1994,2, 669; b) C.-C. Lin, C.-H. Lin, C.-H. 635-639; b) P. H. Ray, Methods Enzymol.
Wong, Tetrahedron Lett. 1997, 38, 2649; c) 1982,83, 525.
W.-Y. Wu, B. Jin, D. C. M. Kong, M. von 156 M. D. Bednarski, D. C. Crans, R. DiCosimo,
Itzstein, Carbohydr. Res. 1997,300,171; d) E. S. Simon, P. D. Stein, G. M. Whitesides,
A. Kuboki, H. Okazaki, T. Sugai, H. Ohta, Tetrahedron Lett. 1988, 29,427.
Tetrahedron 1997,53, 2387; e) M. Mura- 157 D. H. Levin, E. Racker,J. Biol. Chem. 1959,
kami, K. Ikeda, K. Achiwa, Carbohydr. Res. 234,2532.
1996,280,101. 158 M. Woisetschlager, G. Hogenauer, J. Bacter-
139 D. C. M. Kong, M. von Itzstein, Tetrahedron iol. 1986, 168, 437.
Lett. 1995, 36, 957. 159 D. B. Sprinson, P. R. Srinivasan, M. Kata-
140 a) K. Ikeda, F. Kimura, K. Sano, Y. Suzuki, gin, Methods Enqmol. 1962,5, 394.
K. Achiwa, Carbohydr. Res. 1998,312, 183; 160 E. Haslam, The Shikimate Pathway, Wiley,
b) D. C. M. Kong, M. von Itzstein, Carbo- New York, 1986.
hydr. Res. 1998, 305, 323. 161 T. Ogino, C. Garner, J. L. Markley, K. M.
141 A. Schrell, G. M. Whitesides, Liebigs. Ann. Herrmann, Proc. Natl. Acad. Sci. U S A1982,
Chem. 1990,1111. 79, 5828.
142 S. David, C. Auge, C. Gautheron, Adv. Car- 162 L. M. Reimer, D. L. Conley, D. L. Pompliano,
bohydr. Chem. Biochem. 1991,49,175. J. W. Frost,]. Am. Chem. SOC.1986,108,
143 A. Spaltenstein, G. M. Whitesides,J. Am. 8010.
Chem. SOC.1991, 113,686. 163 K. M. Draths, J. W. Frost,]. Am. Chem. SOC.
144 a) J. 0. Nagy, M. D. Bednarski, Tetrahedron 1990,112,1657.
Lett. 1991,32, 3953; b) W. Spevak, J. 0. 164 G. Y Sheflyan, D. L. Howe, T. L. Wilson,
N a g , D. H. Charych, M. Schaefer, J. H. Gil- R. W. Woodard,]. Am. Chem. SOC.1998,
bert, M. D. Bednarski, J. Am. Chem. SOC. 120,11027.
1993, 115,1146. 165 K. Li, J. W. Frost,J. Am. Chem. SOC.1998,
145 C. R. H. Raetz, W. Dowhan, ]. Bid. Chem. 120,lO 545.
1990,265,1235. 166 a) E. E. Dekker, Bioorg. Chem. 1977, I , 59; b)
146 R. R. Schumann, S. R. Leong, G. W. Flaggs, E. E. Dekker, R. D. Kobes, S. R. Grady, Meth-
P. W. Gray, S. D. Wright, J. C. Mathison, ods Enzymol. 1975, 42, 280.
P. S. Tobias, R. J. Ulevitch, Science 1990, 167 (a) J. M. Scholtz, S. M. Schuster, Bioorg.
249,1429. Chem. 1984, 12,229. (b) R. G. Rosso, E.
147 a) S. M. Hammond, A. Claesson, A.M. Adams, J . Bid. Chem. 1967,242, 5524.
Jansson, L.-G. Larsson, B. G. Pring, C. M. 168 N. C. Floyd, M. H. Liebster, N. J. Turner, ].
Town, B. Ekstrom, Nature 1987,327,730; b) Chem. Soc., Perkin Trans. 11992, 1085.
K. Luthman, M. Orbe, T. Waglund, A. 169 H. Nishihara, E. E. Dekker,]. Bid. Chem.
Claesson,]. Org. Chem. 1987,52,3777. 1972,247,5079.
148 F. 0. Anderson, B. Classon, B. Samuels- 170 N. C. Floyd, M. H. Liebster, N. J. Turner, J.
son, ]. Org. Chem. 1990,55,4699. Chem. Soc., Perkin Trans. 1 1992, 1085.
14 Formation of C-CBonds
972
I
171 S. T. Allen, G. R. Heintzelman, E. J. Toone, Swanm, D. M. Anderson, J. J. Delente,
]. Org. Chem. 1992,57,426. Trends Biotechnol. 1985, 3, 64; b) H.-Y.
172 a) 1. C. Cotterill, M. C. Shelton, D. E. W. Hsaio, T. Wei, K. Campbell, Biotechnol. Bio-
Machemer, D. P. Henderson, E. J. Toone, J. eng. 1986, 28, 857.
Chem. SOC.,Perkin Trans I 1998,1335; b) 193 H.-Y. Hsaio, T. Wei, Biotechnol. Bioeng.
M. C. Shelton, I. C. Cotterill, S. T. A. Novak, 1986,28,1510.
R. M. Poonawala, S. Sudarshan, E. J. Toone, 194 M. J. Miller, S. K. Richardson, /. Mol. Catal.
J. Am. Chem. SOC.1996, 118,2117; c) B. R. B: Enzym. 1996, 1,161.
Knappmann, A. Steigel, M.-R. Kula, Bio- 195 B. T. Lotz, C. M. Casparski, K. Peterson,
technol. Appl. Biochem. 1995, 22, 107. M. J. Miller,/. Chem. Soc., Chem. Commun.
173 D. P. Henderson, M. C. Shelton, 1. C. Cot- 1990,1107.
terill, E. J. Toone,/. Org. Chem. 1997, 62, 196 A. Saeed, D. W. Young, Tetrahedron 1992,
7910. 48, 2507.
174 D. P. Henderson, I. C. Cotterill, M. C. Shel- 197 L. L. Malkin, D. M. Greenberg, Biochim. Bio-
ton, E. J. Toone,]. Org. Chem. 1998,63, 906. phys. Acta 1964, 85, 117.
175 S. Fong, T. D. Machajewski, C. C. Mak, C.- 198 V. P. Vassilev, T. Uchiyama, T. Kajimoto, C.-
H. Wong, in the press. H. Wong, Tetrahedron Lett. 1995, 36, 5063.
176 a) H. J. Blumenthal, T. Jepson, Bacterial. 199 R. B. Herbert, B. Wilkinson, G. J. Ellames,
Proc. 1965,82; b) D. C. Fish, H. J. Blu- E. K. Kunec,J. Chem. Soc., Chem. Commun.
menthal, Methods Enzymol. 1966,9, 529. 1993,205.
177 C. Auge, V. Delest, Tetrahedron: Asymm. 200 R. B. Herbert, B. Wilkinson, G. J. Ellames,
1993, 4, 1165. Can.]. Chem. 1994,72,114.
178 E. Racker, ]. Biol. Chem. 1952, 196, 347. 201 T. Kimura, V. P. Vassilev, G.-J. Shen, C.-H.
179 M. G. McGeown, F. H. Malpress, Nature Wong,].Am. Chem. Soc.1997, 119,11734.
1952, 170,575. 202 V. P. Vassilev, T. Uchiyama, T. Kajimoto, C.-
180 P. A. Hoffee, Arch. Biochem. Biophys. 1968, H. Wong, Tetrahedron Lett. 1995, 36,4081.
126, 795. 203 V. P. Vassilev, E. E. Simanek, M. R. Wood,
181 P. Valentin-Hansen, F. Boetius, K. Ham- C.-H. Wong, /. Chem. Soc., Chem. Commun.
mer-Jespersen, I. Svendsen, Eur. ]. Biochem. 1998,1865.
1982,125, 561. 204 a) K. Nishide, K. Shibata, T. Fujita, T. Kaji-
182 C. F. Barbas 111, Y.-F. Wang, C.-H. Wong,]. moto, C.-H. Wong, M. Node, Heterocycles
Am. Chem. Soc. 1990, 112,2013. 2000,52, 1191; b) K. Shibata, K. Shingu,
183 L. Chen, D. P. Dumas, C.-H. Wong,]. Am. V. P. Vassilev, K. Nishide, T. Fujita, M.
Chem. SOC.1992, 114,741. Node, T. Kajimoto, C.-H. Wong, Tetrahedron
184 C.-H. Wong, E. Garcia-Junceda, L. Chen, 0. Lett. 1996, 37, 2791.
Blanco, H. J. M. Gijsen, D. H. Steensma,]. 205 T. Miura, M. Fujii, K. Shingu, 1. Koshimizu,
Am. Chem. Soc. 1995, 117, 3333. J. Naganoma, T. Kajimoto, Y. Ida, Tetra-
185 W. E. Pricer Jr., B. L. Horecker,]. Biol. hedron Lett. 1998, 39,7313.
Chem. 1960,235,1292, 206 H. Kumagai, T. Nagate, H. Yoshida, H. Ya-
186 0. M. Rosen, P. Hoffee, B. L. Horecker, J. mada, Biochirn. Biophys. Acta 1972,258,
Biol. Chem. 1965, 240, 1517. 779.
187 H. J. M. Gijsen, C.-H. Wong,]. Am. Chem. 207 a) T. Uchiyama, V. P. Vassilev, T. Kajimoto,
SOC.1994, 1IG, 8422. W. Wong, H. Huang, C.-C. Lin, C.-H.
188 T. D. Machajewski, C.-H. Wong, Synthesis Wong,]. Am. Chem. Soc. 1995, 117, 5395; b)
1999,1469. S.-H. Wu, M. Shimazaki, C.-C. Lin, L. Qiao,
189 H. J. M. Gijsen, C.-H. Wong, 1.Am. Chem. W. J . Moree, G. Weitz-Schmidt, C.-H.
SOC.1995, 117,7585. Wong, Angew. Chem. Int. Ed. Engl. 1996, 35,
190 H. J. M. Gijsen, C.-H. Wong,]. Am. Chem. 88.
SOC.1995, 117, 2947. 208 P. G. Schultz, R. A. Lerner, Science 1995,
191 a) L. Schirch, Adv. Enzymol. 1982,53, 83; b) 269,1835.
P. Stover, M. Zamora, K. Shostak, M. Gau- 209 J.-L. Reymond, Y. Chen, Tetrahedron Lett.
tam-Basak, V. Schirch,/. Biol. Chem. 1992, 1995,36, 2575.
267,17 679. 210 a) J. Wagner, R. A. Lerner, C. F. Barbas 111,
192 a) B. K. Hamilton, H. Y. Hsaio, W. E. Science 1995, 270, 1797; b) P. Wirshing, J. A.
References I973
Ashley, C.-H. Lo, K. D. Janda, R. A. Lerner, 226 C. Demuynck, J. Bolte, I>. Hecquet, V. Dal-
Science 1995, 270, 1775. mas, Tetrahedron Lett. 1991,32, 5085.
211 C. F. Barbas 111, A. Heine, G. Zhong, T. 227 F. Effenberger, V. Null, T. Ziegler, Tetra-
Hoffmann, S. Gramatikova, R. Bjornestedt, hedron Lett. 1992,33, 5157.
B. List, J. Anderson, E. A. Stura, I. A. Wil- 228 D. C. Myles, P. J. Andrulis 111, G. M. White-
son, R. A. Lemer, Science 1997,278,2085. sides, Tetrahedron Lett. 1991, 32,4835.
212T. Hoffmann, G. Zhong, B. List, D. Shabat, 229 a) V. Dalmas, C. Demuynck, Tetrahedron:
J. Anderson, S . Gramatikova, R. A. Lerner, Asymm. 1993,4, 1169; b) C. Andre,
C. F. Barbas 111,J. Am. Chem. SOC.1998, C. Demuynck, T. Gefflaut, C. Guerard,
120,2768. L. Hecquet, M. Lemaire, J. Bolte, J. Mol.
213 B. List, D. Shabat, C. F. Barbas 111, R. A. Catal. B: Enzym. 1998,5, 113; c) C. Andre,
Lerner, Chem. Eur.J.l998,4,881. C. Guerard, L. Hecquet, C. Demuynck,
214 S. C. Sinha, C. F. Barbas 111, R. A. Lerner, I. Bolte, J. Mol. Catal. B: Enzym. 1998, 5,
Proc. Natl. h a d . Sci. USA 1998, 95, 14603. 459.
215 D. Shabat, C. Rader, B. List, R. A. Lerner, 230 a) L. Hecquet, J. Bolte, C. Demuynck, Tetra-
C. F. Barbas 111, Proc. Natl. Acud. Sci. USA hedron 1994,50, 8677; b) C. Guerard,
1999,96,6925. V. Alphand, A. Archelas, C. Demuynck,
216 B. List, D. Shabat, G. Ahong, J. M. Tumer, L. Hecquet, R. Furstoss, J. Bolte, Eur. J. Org.
A. Li, T. Bui, J. Anderson, R. A. Lerner, C. F. Chem. 1999,12,3399.
Barbas 111,J. Am. Chem. SOC.1999, 121, 231 a) A. J. Humphrey, N. J. Turner, R. McCa-
7283. gue, S . J. C. Taylor, J. Chem. Soc., Chem.
217 G. Zhong, D. Shabat, B. List, J. Anderson, Commun. 1995,24,2475;b) K. G. Moms,
S . C. Sinha, R. A. Lemer, C. F. Barbas 111, M. E. B. Smith, N. J. Turner, M. D. Lilly,
Angew. Chem. Int. Ed. Engl. 1998,37, R. K. Mitra, J . M. Woodley, Tetrahedron:
2481. Asymm. 1996,7,2185.
218 a) E. Racker in: 7he Enzymes (Eds.: P. D. 232 J. Bongs, D. Hahn, U. Schoerken, G. A.
Boyer, H. Lardy, K. Myrback), Academic Sprenger, U. Kragl, C. Wandrey, Biotechnol.
Press, New York, 1961, Vol. VT p. 397; b) A. Lett. 1997, 19, 213.
Mocali, D. Aldinucci, F. Paoletti, Carbohydr. 233 A. Moradian, S. A. Benner, J. Am. Chem.
Res. 1985, 143, 288. SOC.1992, 114,6980.
219 a) G.A. Sprenger, M. Pohl, J. Mol. Catal. B: 234 C. Neuberg, J. Hirsch, Biochem. 2.1921,
Enzym. 1999,6,145; b) U. Schorken, G.A. 1IS, 282.
Sprenger, Biochim. Biophys. Acta 1998, 1385, 235 H. Beevarova, 0. Hane, K. Mauk, Folia Mi-
229. crobiol. 1963, 8, 165.
220 J. Bolte, C. Demuynck, H. Samaki, Tetra- 236 a) M. Behrens, N. N. Iwaneff, Biochem. Z.
hedron Lett. 1987, 28, 5525. 1921, 121, 311; b) C. Fuganti, P. Grasselli,
221 C. Dernuynck, F. Fisson, I. Bennani-Baiti, Chem. Ind. 1977,983.
H. Samaki, J.-C. Mani, Agnc. Biol. Chem. 237 G. Seoane, Cur. Org. Chem. 2000,4, 283.
1990,54,3073. 238 A. H. Rose, Industrial Microbiology, Butter-
222 a) M. D. Lilly, R. Chauhan, C. French, M. worths, Washington, 1961, p. 264.
Gyamerah, G. R. Hobbs, A. Humphrey, M. 239 G. Grue-Sorensen, I. D. Spenser, J. Am.
Isupov, J . A. Littlechild, R. K. Mitra, J. M. Chem. SOC.1988,110, 3714.
Woodley, Ann. NY Acad. Sci. 1996,782, 513; 240 V. Kren, D. H. G. Crout, H. Dalton, D. W.
b) G. R. Hobbs, M. D. Lilly, N. J. Turner, Hutchinson, W. Koenig, M. M. Turner,
J. M. Ward, A. J. Willets, J. M. Woodley, /. G. Dean, N. Thomson, J. Chem. SOC.,Chem
Chem. Soc., Perkin Trans. 1 1993, 165. Commun. 1993,4, 341.
223 P. Srere, J.R. Cooper, M. Tabachnick, E. 241 Z.Guo, A. Goswami, K. D. Mirfakhrae,
Racker, Arch. Biochim. Biophys. 1958,74, R. N. Patel, Tetrahedron: Asymm. 1999, 10,
295. 4667.
224 F. T. Zimmerman, A. Schneider, U. 242 U.-M. Billhardt, P. Stein, G. M. Whitesides,
Schorken, G. A. Sprenger, W.-D. Fessner, Bioorg. Chem. 1989, 17, 1.
Tetrahedron: Asymm. 1999, 10, 1643. 243 E. Rieke, S. Barry, K. Mosbach, Eur. J. Bio-
225 Y. Kobori, D. C. Myles, G. M. Whitesides, J. chem. 1979,100,203.
Org. Chem. 1992,57, 5899. 244 a) S. S. Patel, H. D. Conlon, D. R. Walt,].
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyright 0Wiley-VCH Verlag GmbH, Weinheim 2002
14.7
Enzymatic Synthesis of Cyanohydrins
14.7.1
The Oxynitrilases Commonly Used for PreparativeApplication
At present, the oxynitrilases from eleven cyanogenic plants (from six plant families)
have been purified and characterisedL9. lo1.Theproperties of a selection of these are
outlined in Table 14.7-1.The oxynitrilases E. C. 4.1.2.10 from Rosaceae (e.g. Prunus
sp.) contain the cofactor FAD. However, the latter is not involved in redox reactions.
Instead, it seems to have a structure-stabilizing effect, and its presence might be
explained on evolutionary grounds [34-3G1. Some of these enzymes are glycosylated
and most of them are constructed from several
Recently the crystal structure of the oxynitrilase from Hevea brasiliensis (E.C.
4.1.2.39) was r e p ~ r t e d [ ~ ’ -The
~ ~ ]enzyme
. was found to contain a large j3-sheet which
is surrounded by a-helices and a cap region on both sides. The active site is deeply
buried inside the protein and connected to the surface by a narrow channel. Similar
discoveries were published very recently for the (S)-HNLfrom Manihot esculenta
(E.C. 4.1.2.39)[42.431. A big step forward, toward further applications of the Prunus
amygdalus HNL, was achieved by the Kratky group by elucidating the crystal
structure of this
976 I 14 Formation ofC-C Bonds
Until quite recently, all HNLs had to be isolated from natural sources. To supply
the industrial demand, enzymes from Hevea b r a ~ i l i e n s i s [461~ ~ , Manihot escu-
l e n t ~ ~ [and - ~ ~ ] usitatissimum (E. C. 4.1.2.37)
~ ~ Linum have been successfully
overexpressed in several microorganisms. Presently, the (S)-cyanohydrinof 3-phe-
noxybenzaldehyde is used as an intermediate for various pyrethroid type in-
secticides; this reaction is catalyzed by overexpressed (S)-HNLfrom H. brasiliensis
and the cyanohydrin is produced on the hundred ton per year scale[53].
In contrast to the HNLs from H. brasiliensis and M.esculenta, where aliphatic and
aromatic aldehydes or ketones function as substrates, the HNL from Sorghum bicolor
only catalyzes the formation and cleavage of aromatic (S)-cyanohydrins[54-591. The
most convenient natural sources of enzymes yielding products with (R)-ste-
reochemistry are almonds (Prunus amygdalus)I ‘ ‘ [ and almond meal r6’]. In addition to
Linum usitatissimum[621,other sources of (R)-HNL have also recently been re-
ported[63,641. Concerning the substrate spectrum, the P.amygdalus HNL catalyzes
the HCN addition to aliphatic and aromatic carbonyl moieties, the L.usitatissimum
oxynitrilase accepts only aliphatic ketones or aldehydes I6’1.
14.7.2
Oxynitrilase Catalyzed Addition of HCN to Aldehydes
crystal structures. The latter was solved for H. brasiliensis in Grazc3'] and for the M.
esculenta enzyme in S t ~ t t g a r t [ ~Expectations
~]. that these enzymes would be similar
978
I with respect to substrate specificitywere established by experimental data from both
74 Formation of C-C Bonds
groups.
The cyanoglycoside Linamarin was found in 1965 in the seeds of the rubber tree
(Hevea brasiliensis) [891.Tw0decades later the corresponding hydroxynitrile lyase was
described[”. 911. Studies regarding the synthetic potential of this enzyme with
respect to the preparation of optically pure cyanohydrins started with the wild
type113s92-941 . A s already mentioned groundbreaking results were obtained with the
synthesis of the (S)-cyanohydrinof 3-phenoxybenzaldehyde,this being a precursor
for some important synthetic pyrethroids 95-971.
HNL from Manihot esculenta Crantz (termed E.C. 4.1.2.37 at this time because
E. C. 4.1.2.39 was not created earlier than 1999[”])was purified to homogeneity from
young leaves of the cyanogenic tropical crop plant cassava in 1994[471.First experi-
ments demonstrated a broad substrate range, but only unsatisfactory optical purities
were obtained[”]. The overexpression of the cloned M.esculenta HNL gene in E. coli
increased the accessibility and specific activity of the biocatalyst as well as the ee of
produced cyanohydrins [871.
A selection of substrates with typical enantioselectivitiesof the obtained cyanohy-
drins, from the respective HNLs, is shown in table 14.7-2.
14.7.3
HNL-Catalyzed Addition of Hydrogen Cyanide to Ketones
14.7.4
Transhydrocyanation
Ph R P. a. 100 99
S S. b. 97 97
S H. b. 96 99
S M. e. 100 98
(El-PhCH=CH R P. a. 54 87
S H. b. 93 98
3-PhO(CsH4) R P. a. 99 98
S S. b. 93 96
S H. b. 99 99
PhCH20CH2 S H. b. 92 12
PhCHz R P. a. 83 88
S H. b. 44 99
PhCHzCH2 R L. u. 10 10
S H . b. 88 93
2-CH30(C&) R P. a. 65 96
S H. b. 61 77
3-CH@(C&) R P. a. 85 98
S S. b. 93 89
S H . b. 80 99
4-CH3 0 (c6H4) R P. a. 47 99
S S. b. 54 71
S H. b. 49 95
S M.e. 82 98
2-fury1 R P. a. 96 99 (S)"
S S. b. 80 80(R)"
S H. b. 95 98(R)"
3-fuvl R P. a. 96 99
S S. b. 88 87
S H . b. 98 98
S M. e. 98 92
2-thienyl R P. a. 71 99 (S)"
S S. b. 64 91(R)"
S H. b. 98 99(R)"
S M . e. 85 96(R)*
3-thienyl R P. a. 95 99
S S. b. 95 98
S H. b. 49 99
S M. e. 98 98
CH4H R L. u. 100 74
S H. b. 92 98
S M.e. 70 56
(E)-CHjCH=CH R P. a. 99 98
S H . b. 80 86
S M. e. 100 92
(E)-CH,(CH2)4CH=CH S H . b. 96 99
14 Formation ofC-C Bonds
(E)-CH3(CH2)2CH=CH S H . b. 46 95
S M . e. 82 97
(Z)-CH,(CHz)*CH=CH S H . b. 35 80
CH~(CH~)~CGC S H . b. 88 80
3-cyclohexenyl R P. a. 86 55
S H . b. 87 99
P. a. 90 99
H.b. 95 99
M . e. 100 92
P. a. 82 96
H. b. 35 85
P. a. 72 97
H.b. 81 96
P. a. 99 98
L. u. 91 98
H . b. 80 80
M . e. 70 88
P. a. 99 83
L. u. 100 93
H . b. 80 81
M . e. 91 95
P. a. 58 92
L. u. 100 89
H.b. 80 67
M. e. 80 94
-L Change of product configuration owing to a priority replacement according CIP rules
Abbreviations: HNL, hydroxynitrile lyase; P. a., Prunus amygdalus; S. b., Sorghum bicolor; H . b., Hevea brasi-
liensis; M. e., Manihot esculenta; L. u., Linum usitatissimum.
formation.
R HNL Source Conversion I"/.] ee rh] Reference
R P. a. 80 76
R L. u. 100 95
S M . e. 91 18
R P. a. 70 97
R L. u. 100 93
S H . b. 99 74
S M . e. 36 69
R P. a. 73 99
S H.b. 59 99
S M . e. 58 80
R P. a. 54 90
S H.b. 99 98
R P. a. 57 98
S H . b. 86 99
S M.e. 69 91
S H. b. 49 78
S M.e. 81 28
R P. a. 14 90
S H. b. 40 99
S M . e. 87 98
S H. b. 74 95 . .
Abbreviations: HNL, hydroxynitrile lyase; P. a,, Pnrnus amygdalus; L. u., Linum usitatissiwum: H. b., Heuea
brasiliensis; M. e., Manihot esculenta.
14.7.5
Experimental Techniques for HNL-Catalyzed Biotransforrnations
14.7.6
Resolution of Racemates
-
HH
H R' TBDMSOR HH HoR PZR2 NHR3
j y
- g
H o ~ NH,
Y XYMS r
A CN
H CHO
1.c"
g
R& NH2 \i
lq
grsCN
P
COOR2
\I
X H
COOH th
&R
CN - CR2k
CN to %
T COOR'
H
KY \
A7Y
H
x; CN
CN
Figure 14.7-5. Follow-up reactions of optically pure cyanohydrins: a) TBDMSCl/imidazole[66,671;
b) R2MgX/ether,NaBH4, H30+[84f1251. , c) CH3Mgl/ether,H J O + [ ~d) ~ ]R2CH2Mgl/ether,
; MeOH,
R3NH2,NaBH4[126];e) IAH[84];f) H30+['O71;g) R20H/CHC13/wolfatite[127];h), R3CI/Nal/
CHsCN/pyr/O 0C[1271;i) DIBALH/hexane/ -78 "C, conc. HCI/MeOH [1271; j) R2S02Cl/pyrL1021; k)
KN3/DMF, (inversion) [12']; I) LiAIH4/Et20/-80 "C, phosphate buffer pH 7.0/-70 "C['28];m)
potassium phtalimide/DMF, (inversion) ["'I; n) KOAc/DMF/r.t., (inversion)[lo2.12', l2'I; 0)conc.
HCl/r.t. or lipase['02a12', lZ91; p) Me3SiCl/pyr/Et20/0to +25 0C[1301;q) diethylaminosulfurtri-
fluoride (DAST)/CH2CI2/-80to +25 "C['301;r) DIBALH/CHzC12/ -78 "C, 1 N H2S04"3'1.
14.7.7
Follow-up Chemistry of Enantiopure Cyanohydrins
14.7.8
Safe Handling of Cyanides
Hydrogen cyanide smells like bitter almonds, although many people cannot smell it
Cyanide is a fast acting poison in the human body; it affects the ability of all
at all[132].
cells to breathe. Severe breathing difficulties develop very rapidly when cyanide is
swallowed, inhaled, or absorbed through the skin. Cyanide poisoning symptoms in
the early stages indude: general weakness, breathing difficulty, headache, nausea,
giddiness, vomiting, the victims breath smelling like bitter almonds, and irritation of
the nose, mouth, and throat. Hydrogen cyanide is liberated by the addition of acid to
cyanide compounds.
The TLV (threshold limit value) for HCN is 11 mg/m3 or 10 ~ p m [ ' ~These~ ] . limits
include the potential contribution of skin absorption to the overall exposure. Proper
gloves should be worn when handling dry sodium cyanide. Rubber gloves and
splash-proof goggles should also be worn when substantial amounts of sodium
cyanide solution are used. All reaction equipment in which cyanides are used or
produced should be placed in well-ventilated hoods, and it should be determined
immediately whether anyone has been exposed to cyanide vapors or liquid splash-
References
34 M. S. Jams,/. Biol. Chem. 1979, 254, P. Heim, K.-L. Schimz, M.-R. Kula,J. Mol.
12 145-12152. Catal. B: Enzym.1999,6, 315-332.
35 H. Wajant, F. Effenberger, Biol. Chem. 1996, 53 M. Hartmann. P. Pochlauer, H. Schwab,
377,611-617. H. Wajant, F. Effenberger, Book of Ab-
36 M. Hasslacher, C. Kratky, H. Griengl, H. stracts, 219th ACS National Meeting, San
Schwab, S. D. Kohlwein, Proteins: Struct., Francisco, CA, March 2630,2000, ORGN-
Funct., Genet. 1997,27,438-449. 607.
37 U. G. Wagner, M. Hasslacher, H. Griengl, 54 E. SmitskampWilms, J. Brussee, A. van der
H. Schwab, C. Kratky, Structure (London) Gen, G. J. M. van Scharrenburg, J. B. Sloo-
1996,4,811-822. thaak. R e d . Trau. Chim. Pays-Bas 1991, 110,
38 U. G. Wagner, M. Schall,M. Hasslacher, 209-215.
M. Hayn, H. Griengl, H. Schwab, C. Kra&y, 55 I. Jansen, R. Woker, M. R. Kula, Biotechnol.
Acta Crystallogr., Sect. D: Biol. Crystallogr. Appl. Biochem. 1992, 15,90-99.
1996, 052,591-593. 56 G. J. M. Van Scharrenburg, J. B. Sloothaak.
39 J. Zuegg, K. Gruber, M. Gugganig, U. G. C. G. Kruse, E. SmitskampWilms, J.
Wagner, C. Kratky, Protein Sci. 1999,8, Brussee, Indian/. Chem., Sect. B 1993,328.
1990-2000. 16-19.
40 K. Gruber, M. Gugganig, U. G. Wagner, 57 H. Wajant, H. Boettinger, K. W. Mundry,
C. Kratky, Biol. Chem. 1999, 380,993- Biotechnol. Appl. Biochem. 1993, 18.75-
1000. 82.
41 K. Gruber, Proteins: Struct., Funct., Genet. 58 H. Wajant, K. W. Mundry, Plant Sci. (Limer-
2001,44,2631. ick, Irel.) 1993, 89, 127-133.
42 H. Lauble, B. Miehlich, S. Forster, 59 H. Wajant, K.-W. Mundry, K. Pfizenmier,
H. Wajant, F. Effenberger, Protein Sci. 2001, Plant Mol. Biol. 1994,26, 735-746.
10,1015-1022. 60 J. Vemau. M. R. Kula, Biotechnol. Appl. Bio-
43 H. Lauble, S. Forster, B. Miehlich, chem. 1990, 12,397-404.
H. Wajant, F. Effenberger, Acta Crystallogr., 61 P. Zandbergen, J. van der Linden, J.
Sect. 0:Biol. C ? p ~ l l ~ g2001,
r . 057, Brussee, A. van der Gen, Synth. Commun.
194-200. 1991,21,1387-1391.
44 I. Dreveny, K. Gruber, A. Glieder, 62 L. L. Xu, B. K. Singh, E. E. Conn, Arch. Bio-
A. Thompson, C. Kratky, Structure (Cam- chem. Biophys. 1988,263,256-263.
bridge) 2001, 9,803-815. 63 E. Kiljunen, L.T. Kanerva, Tetrahedron:
45 M. Hasslacher, M. Schall, M . Hayn, Asymmetry 1997,8, 1225-1234.
H. Griengl, S. D. Kohlwein, H. Schwab,/. 64 A. Solis, H. Luna, H. I. Perez, N. Manjarrez,
Biol. Chem. 1996, 271, 5884-5891. R. Sanchez, M. Albores-Velasco,R. Castillo,
46 M. Hasslacher, M. Schall, M. H a p , Biotechnol. Lett. 1998,20, 1183-1185.
R. Bona, K. Rumbold, J. Ludd, H. Griengl, 65 J. Albrecht, I. Jansen, M. R. Kula, Biotechnol.
S. D. Kohlwein, H. Schwab, Protein Expres- Appl. Biochem. 1993, 17, 191-203.
sion Pun3 1997, 11,61-71. 66 J. Brussee, E. C. Roos, A. van der Gen, Tet-
47 J. Hughes, F. J . P. D. C. Carvalho, M. A. rahedron Lett. 1988,29,4485-4488.
Hughes, Arch. Biochem. Biophys. 1994,311, 67 J. Brussee, W. T. Loos, C. G. Kruse, A. van
496-502. der Gen, Tetrahedron 1990,46,979-986.
48 H. Wajant, S. Foerster, A. Sprauer, F. Effen- 68 E. Kiljunen, L. T. Kanerva, Tetrahedron:
berger, K. Pfizenmaier, Ann. N.Y; Acad. Sci. Asymmetry 1997,8,1551-1557.
1996,799,771-776, 69 F. Effenberger, T. Ziegler, S. Foerster,
49 J . Hughes, J. H. Lakey, M. A. Hughes, Bio- Angm. Chem. 1987,99,491-492; Angew.
technol. Bioeng. 1997, 53, 332-338. Chem., Znt. Ed. Engl., 1987,26,458-460.
50 K. Trummler, H. Wajant,/. Biol. Chem. 70 E. Wehtje, P. Adlercreutz, B. Mattiasson,
1997,272,4770-4774. Biotechnol. Bioeng. 1990, 36, 39-46.
51 K. Trummler, J. Roos, U. Schwaneberg. 71 E. Wehtje, P. Adlercreutz, B. Mattiasson,
F. Effenberger, S. Forster, K. Pfizenmaier, Biotechnol. Bioeng. 1993,41, 171-178.
H. Wajant. Plant Sci. (Shannon, Irel.) 1998, 72 T. T. Huuhtanen, L. T. Kanerva, Tetrahedron:
139,19-27. Asymmetry 1992,3,1223-1226.
52 H. Breithaupt, M. Pohl, W. Bonigk, 73 E. Menendez, R. Brieva, F. Rebolledo,
C-CBonds
988
I 14 Formation of
V. Gotor,]. Chem. Soc., Chem. Commun. Needham, D. A. Pulman, ACS Symp. Ser.
1995,989-990. 1974, 2, 80-91.
74 E. Kiljunen, L. T. Kanerva. Tetrahedron: 96 G. G. Briggs, M. Elliott, A. W. Farnham,
Asymmetry 1996,7,1105-1116. N. F. Janes, Pestic. Sci. 1974, 5, 643-649.
75 E. Hulsbos, J. Marcus, J . Brussee, A. van 97 M. Elliott, A. W. Farnham, N. F. Janes, P. H.
der Gen, Tetrahedron: Asymmetry1997,8, Needham, D. A. Pulman, Nature (London)
1061-1067. 1974,248,710-711.
76 S. Han, P. Chen. G. Lin, H. Huang, Z. Li, 98 G. P. Moss, International Union of Bio-
Tetrahedron: Asymmetry 2001, 12, 843-846. chemistry and Molecular Biology, http:/
77 V. I. Ognyanov, V. K. Datcheva, K. S. Kyler. /www.chem.qmw.ac. uk/iubmb/enzyme/EC4/
]. Am. Chem. SOC.1991,113,6992-6996. 1/2/39.html1999.
78 M. 1. Monterde, S . Nazabadioko, F. Rebol- 99 H. Wajant, S . Forster, H. Boettinger,
ledo, R. Brieva, V. Gotor, Tetrahedron: Asym- F. Effenberger, K. Pfizenmaier, Plant Sci.
metry 1999,10,3449-3455. (Shannon, Irel.) 1995, 108, 1-11.
79 M. 1. Monterde, R. Brieva, V. Gotor, Tetra- 100 E. G. J. C. Warmerdam, A. M. C. H. van den
hedron: Asymmetry 2001, 12,525-528. Nieuwendijk, C. G. Kruse, J. Brussee, A.
80 U. Kragl, U. Niedenneyer, M. R. Kula, C. van der Gen, Red. Trav. Chim. Pays-Bas
Wandrey, Ann. N. Y. h a d . Sci. 1990, 613, 199G, 115.20-24.
167-175. 101 H. Griengl. N. Klempier, P. Pochlauer,
81 W. T. Loos, H. W. Geluk, M. M. A. Ruijken, M. Schmidt, N. Shi, A. A. Zabelinskaja-
C. G. Kruse, J. Brussee, A. van der Gen, Mackova, Tetrahedron 1998,54,
Biocatal. Biotransfom. 1995, 12, 255-266. 14 477- 14486.
82 H. Groger, E. Capan, A. Barthuber, K.-D. 102 F. Effenberger, B. Hoersch, S. Forster,
Vorlop, Org. Lett. 2001,3, 1969-1972. T. Ziegler, Tetrahedron Lett. 1990, 31,
83 U. Niedermeyer, M. R. Kula, Angew. Chem. 1249- 1252.
1990, 102,423-425; Angew. Chem., Int. Ed. 103 I. Tellitu, D. Badia, E. Dominguez, F. J. Gar-
Engl., 1990, 29, 386-388. cia, Tetrahedron: Asymmetry1994,5,
84 J. Brussee, F. Dofferhoff, C.G. Kruse, A. 1567-1578.
van der Gen, Tetrahedron 1990,4G, 104 F. Effenberger, J. Eichhom, Tetrahedron:
1653-1658. Asymmetry 1997,8,469-476.
85 F. Effenberger, S. Forster, B. Horsch, T. Zie- 105 T. Ziegler, B. Hoersch, F. Effenberger, Syn-
gler, Biochem. Eng.-Stuttgart, [Proc. Int. thesis 1990, 575-578.
Symp.], 2nd 1991,134-136. 106 J. Syed, S. Forster, F. Effenberger, Tetra-
86 E. Kiljunen, L. T. Kanerva, Tetrahedron: hedron: Asymmetry 1998,9,805-815.
Asymmetry 1994,5, 311-314. 107 F. Effenberger, B. Hoersch, F. Weingart,
87 S. Forster, J. Roos, F. Effenberger, H. Wa- T. Ziegler, S. Kuehner, Tetrahedron Lett.
jant, A. Sprauer, Angew. Chem. 1996, 108, 1991,32,2605-2608.
493-494; Angew. Chem., Int. Ed. Engl., 1996, 108 F. Effenberger, S. Heid, Tetrahedron: Asym-
35,437-439. metry 1995.6.2945-2952.
88 H. Wajant, K. Pfizenmaier,]. Biol. Chem. 109 F. Effenberger, S. Gaupp, Tetrahedron:
199G, 271,25830-25834. Asymmetry 1999, IO. 1765-1775.
89 G. W. Butler, Phytochemistry 1965,4, 110 H. Buhler, A. Bayer. F. Effenberger, Chem.
127-131. Eur. ]. 2000,6,2564-2571.
90 R. Lieberei,]. Phytopathol. 1988, 122, 54-67. 111 A. M. C. H. van den Nieuwendijk, E. G. J. C.
91 D. Selmar, R. Lieberei, B. Biehl, E. E. Conn, Warmerdam, J. Brussee, A. van der Gen,
Physiol. Plant. 1989, 75, 97-10], Tetrahedron: Asymmetry 1995, 6, 801-806.
92 N. Klempier, H. Griengl, M. Hayn, Tetra- 112 D. Costes, E. Wehtje, P. Adlercreutz, En-
hedron Lett. 1993,34,4769-4772. zyme Microb. Technol. 1999, 25, 384-391.
93 N. Klempier, U. Pichler, H. Griengl, Tetra- 113 V. Gotor, Molecules 2000, 5, 290-292.
hedron: Asymmetry 1995, 6, 845-848. 114 A. Hickel, C. J. Radke. H. W. Blanch, Bio-
94 M. Schmidt, S. Hewe, N. Klempier, technol. Bioeng. 2001,74,18-28.
H. Griengl, Tetrahedron 1996,52,7833- 115 F. Effenberger, A. Schwaemmle, Biocatal.
7840. Biotranrform. 1997, 14, 167-179.
95 M. Elliott, A. W. Famham, N. F. Janes, P. H. 116 A. Hickel, G. Gradnig, H. Griengl, M.
References I989
Schall, H. Sterk, Spectrochim. M a , Part A 132 Anon., Dangerous Prop. h d . Mater. Rep.
1996,52A, 93-96. 1992, 12,116-130.
117 U. Hanefeld, A. J . J. Straathof, J . J. Heijnen, 133 National Research Council, Prudent Prac-
/. Mol. Catal. B: Enzym. 2001, 11, 213-218. tices in the Laboratory: Handling and Disposal
118 G. Rotcenkovs, L. T. Kanerva,]. Mol. Catal. ofchemicals, National Academic Press,
B: Enzym. 2000,11, 37-43. Washington, D. C., 1995.
119 M.Inagaki, J. Hiratake, T. Nishioka, I. Oda. 134 R.J. Lewis, Sax's Dangerous Properties of
Bull. Inst. Chem. Res., Kyoto Univ. 1989. 67, Industrial Materials, 10th Edition, Wiley,
132-135. New York, N.Y., 1999.
120 M.Inagaki, J.Hiratake, T. Nishioka, J. Oda, 135 R. L. Somerville, Chem. Eng. Prog. 1990,86,
/ . A m . Chem. Soc. 1991, 113,936&9361. 64-68.
121 F. Effenberger, B. Gutterer, T. Ziegler, 136 R. Baxter, Ind. Finish. (Wheaton, 111) 1977,
E. Eckhardt, R. Aichholz, Liebigs Ann. 53,38-41.
Chem. 1991,47-54. 137 A. Van Almsick, J. Buddms, P. Hoenicke-
122 M. Inagaki, J.Hiratake. T. Nishioka, J. Oda, Schmidt, K. Laumen, M. P. Schneider, 1.
/. Org. Chem. 1992,57, 5643-5G49. Chem. Soc., Chem. Commun. 1989,
123 M. Inagaki, A. Hatanaka, M. Mimura, J. 1391-1393.
Hiratake, T. Nishioka, J. Oda, Bull. Chem. 138 S . H. Hsu, S. S. Wu, Y. F. Wang, C. H.
Soc./pn. 1992,65, 111-120. Wong, Tetrahedron Lett. 1990, 31,
124 C.G.Kruse, H. W. G e l d , G. J. M. van 6403-6406.
Scharrenburg, Chim. Om'1992,10,59-63. 139 Y.F. Wang, S.T. Chen, K. K.C. Liu, C. H.
125 F. Effenberger, B. Gutterer, J. Syed, Tetra- Wong, Tetrahedron Lett. 1989, 30,
hedron: Asymmetry 1995,6,2933-2943. 1917-1920.
126 J. Brussee, A. van der Gen, Recl. Trav. Chim. 140 S. Mitsuda, H. Yamamoto, T. Umemura, H.
Pays-Bas 1991,110,25-26. Hirohara, S. Nabeshima, Agnc. Bid. Chem.
127 F. Effenberger, M. Hopf, T. Ziegler, J. Hu- 1990,54,2907-2912.
delmayer, Chem. Ber. 1991,124,1651-1659. 141 A. Fishman, M. Zviely, Tetrahedron: Asym-
128 F. Effenberger, U. Stelzer, Angau. Chem. metry 1998,9,107-118.
1991,103,866867:Angau. Chem., Int. Ed. 142 T.Sakai, Y. Miki, M. Tsuboi, H. Takeuchi, T.
End., 1991,30,873-874. Ema, K. Uneyama, M. Utaka, /. Org. Chem.
129 F. Effenberger, U. Stelzer, Chem. Ber. 1993, 2000,65, 2740-2747.
126,779-786. 143 T.Sakai, Y. Miki, M. Nakatani, T. Ema, K.
130 U. Stelzer, F. Effenberger, Tetrahedron: Uneyama, M. Utaka, Tetrahedron Lett. 1998,
Asymmetry1993,4,1G1-164. 39, 5233-5236.
131 W. R. Jackson, H. A. Jacobs, G. S. Jayati- 144 T. Sakai, 'I: Takayama, T. Ohkawa, 0.
lake, B. R. Matthews, K. G. Watson, Aust. /. Yoshio, T. Ema, M. Utaka, Tetrahedron Lett.
Chem. 1990,43,2045-2062. 1997,38,1987-1990.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyriqht 0Wiley-VCH Verlaq GmbH, Weinheim 2002
I991
15
Reduction Reactions
15.1
Reduction of Ketones
15.1.1
Introduction
15.1.1.1
Enzyme Classfication and Reaction Mechanism
15.1.1.2
Coenzyme Regeneration
Reduction of the substrate accompanies the oxidation of the coenzyme (Step 2).
Before the next cycle of the reduction of the main substrate can occur, the coenzyme
has to be reduced (Step 4). Many methods for the regeneration of the reduced form
of coenzyme [NAD(P)H]have been developed, so that only a catalytic amount of the
coenzyme is required for the reaction. The coenzyme regeneration methods can be
classified into two types:
- two-enzmye system: different enzymes reduce the substrate and NAD(P)+,
- one-enzyme system: the substrate and NAD(P)+ are both reduced by the same
enzyme.
IS. 1 Reduction ofKetones
I
993
(a) (b)
0 Enzvme 1 OH 0 Enzyme 1
u
main substrate
for asymmetric for asymmetric
reduction reduction
NADH NAD' NAD(P)H NAD(P)*
A l
COZ
Enzyme 2
HCOzH
auxiliary
substrate
A U Enzyme2 x
auxiliary
substrate
Figure 15-2. Regeneration o f NAD(P)H: (a) Two-enzyme system using a formate dehy-
drogenase as an auxiliary enzyme and formic acid as an auxiliary substrate; Enzyme
1 = Enzyme for the reduction o f t h e main substrate
Enzyme 2 = Formate dehydrogenase
(b) one-enzyme system using 2-propanol as an auxiliary substrate.
Enzyme 1 = Enzyme 2 For example alcohol dehydrogenase from Thermoanaerobium
brockiil"* "1, Pseudomonas sp. 1'1, Lactobacillus kefirlq, and Ceotrichum candidum I2O, "1.
One of the examples of the two-enzymesystem uses a formate dehydrogenase for the
recycling of coenzyme [Fig. 15-2(a)]['*3, 22-24] . It catalyzes oxidation of HC02H to
C02 in order to drive the reduction of NAD' to NADH. The system is one of the most
widely used due to the advantages such as: 1)the enzyme is commercially available,
2) COZ can be easily removed from the reaction, 3) formate is strongly reducing,
therefore no back reaction occurs, and 4) C02 and HCOzH are innocuous to
enzymes. For example, the reduction of ethyl 4-chloro-3-oxobutanoateby a carbonyl
reductase from Rhodococcus eruthropolis uses NAD'/formate dehydrogenase as
shown in Fig. 15-3["I. As exemplified, the system is very useful for the recycling of
NADH. However, it does not accept NADP', so it cannot be used for the direct
reduction of NADP+. For the reduction of NADP' using formate dehydrogenase,
catalytic amounts of NAD' and NAD(P)' transhydrogenase are required. Changing
the coenzyme specificity of a formate dehydrogenase using genetic methods is
discussed in Sect. 15.1.3.7.
Two-enzyme systems using glucose dehydrogenase or glucose-6-phosphatedehy-
drogenase (commercially available enzymes) have also been widely employed [2G-311.
0 OH
HLADH
CI&COpEt t C I A C O Z E t
NAD' Glucose
Glucose dehydrogenase yield '*% ee "%(5)
from Baci//uscereus
Figure 15-4. Example o f reduction using glucose/glucose dehy-
drogenase NADH recycling
yield 90%
ee >99% (S)
F Photosynthetic microorganism
F Synechococcussp. PCC 7942 F
Figure 15-5. Utilization o f light energy for an efficient
heterocyclic ketones by
HIADH using ethanol as
%, an auxiliary
Yield 11% Yield 29% Yield 35% s u b ~ t r a t e [ l6].
’~~
ee 100% ee 100% ee36%
H H
15.1.1.3
Form ofthe Biocatalysts: Isolated Enzyme vs. Whole Cell
Enzymes in a pure form, in a partially purified form, and in the whole cell can be
used for organic synthesis, and each has advantages and disadvantage^[^]. The
proper choice of the form of the biocatalyst is important because it affects the
enantio-, regio- and chemo-selectivities,the requirement (or not) of a coenzyme and
an auxiliary enzyme, the ease of catalyst preparation and work up procedures, etc. as
shown in Table 15-1.
The most widely used whole cell biocatalyst is bakers’ yeast. Since it has many
different kinds of enzymes, many kinds of substrate can thus be reduced, and
various types of the reactions are expected. For example, 0-keto esters, aromatic,
aliphatic, cyclic and acyclic ketones can be reduced with high yield[’. 37-391. There-
fore, it is a versatile “all-round”reagent. However, since bakers’ yeast contains many
kinds of dehydrogenases, some of them may be S selective, while others are R
selective, so that the enantioselectivities can be low to high depending on the
substrate structure. Further degradation of the product may also be a problem, again
associated with the fact that there are many kinds of enzymes in the cell.
Not only the enzymes but also the cellular components such as coenzymes and
carbohydrates are conserved in the cell, which makes the whole cell processes
favorable. For example, the addition of an expensive coenzyme and an auxiliary
enzyme for coenzyme regeneration is not necessary, which makes the system simple
and economical when comparing with the equivalent isolated enzyme process.
996
I 75 Reduction Reactions
Table 15-1. The form of biocatalyst: whole cell vs. isolated enzyme
Parameter Whole Cell Isolated Enzyme
However, the product isolation may be complicated due to large amounts of biomass
and metabolites.
On the other hand, isolated enzyme processes also have many advantages. The
problem associated with the product isolation and overmetabolism can be avoided
using an isolated enzyme. More importantly, chemo-, regio-, and enantioselectivities
of isolated enzyme systems are usually higher than that of whole cell processes
because two competing enzymes with different stereoselectivities are not present.
One of the most widely used isolated enzymes is horse liver alcohol dehydrogenase
(HLADH) which reduces, for example, S-heterocyclic ketones to give the corre-
sponding tetrahydrothiopyran-4-01with 100% ee [Fig. lS-G(a)]['I. However, when
the selectivity is so high, the substrate specificity is not wide; thus HLADH can
reduce cyclic ketones with excellent enantioselectivity but cannot reduce acyclic
ketones.
Another advantage of the isolated enzyme system is that the reaction pathway can
be understood and predictions made. For example, for HLADH, the crystal struc-
ture[4s421 and the active site (diamond lattice) model[13,141 are available to under-
stand the reduction, whereas, in a whole cell process, even the catalytic species itself
may not be clear.
In summary, whole cell and isolated enzyme biocatalysts both have various
advantages and disadvantages. Using a recombinant yeast having the gene of a
requisite enzyme is the way to access a single predominant enzyme in a micro-
organisms, a strategy which will be further discussed in Sect. 15.1.3.2.
15.1.1.4
Origin of Enzymes
Enzymes from various sources have been used for asymmetric reductions in organic
synthesis. Microorganisms are the most important sources. There are a huge
number of species (mostly in soil), containing a variety of enzymes. Commercially
available microbial dehydrogenases are alcohol dehydrogenases from yeast, Ther-
moanaerobium brockii (TBADH),and the hydroxysteroid dehydrogenase from Pseu-
domonas testosteroni.
One of the most attractive kinds of microorganisms for organic synthesis is a
thermophilic microorganism such as Themoanaerobium brockii['8, l91, or T h e m o -
anaerobacter ethanolicus, etc. (43-491. The thermostability of the dehydrogenase en-
15.1 Reduction of Ketones
zymes from these microorganisms is very high: TBADH is stable even at 86 "C [I8*
I
997
biomass for use as the biocatalyst is available. Importantly, such organisms can use
light energy as power for coenzyme recycling as described in Sect. 15.1.1.2, so an
environmentally friendly system can be constructed using them.
The second most widely studied source of enzymes are mammalian enzymes as
exemplified by horse liver alcohol dehydrogenase (HLADH).Detailed investigations
on this enzyme have been reviewed elsewhere[13,1'.
The third and least studies source is from plant cell cultures, which have only
recently been used in biocatalysis[51-571. Although the number of species available
are much less than microorganisms, plants possess a much larger gene. More
importantly since plants can effect photosynthesis, different types of enzymes exist
in plants to those of microorganisms. Therefore, different enzymes which catalyze
unique reactions with man-made substrates may be expected. Despite the strong
possibility of the discovery of interesting enzymes, plant cell cultures have not been
fully investigated for use in biocatalysis due to their relatively slow growth rate.
15.1.2
StereochemicalControl
15.1.2.1
Enantioselectivity of Reduction Reactions
(high]: OH OH
RAW
(3
15.1.2.2
Modification of the Substrate: Use of an “Enantiocontrolling” Group
-100 I , , , , , ,
0 2 4 6 8 1012
n
Figure 15-9. Stereochemical control on yeast-catalyzed reduction by changing the
ester group[61-631.
0
/ICC02Me
Bakers' yeast
- ee87% QH
ee ,96% hCozM
; 0 OH
' e*
%%%
j Bakers'yeast b +CO2Me f
t SR SR
0 OH OH
Bakers' yeast
Ph02S&C02Me PhOzS&C02Me _c ee 98%
M
eO
C, , - )
2
....*
Bakers' yeast
l B a k e r s ' y e a s t OH
~0 ~ -i ee69%
ee96%
p
OH
I
Figure 15-11. Improvement of enantioselectivity by substituting iodide at the para
position; yeast reduction followed by dehalogenation (dh) [651.
Table 15-2. Screening for the synthesis of important chiral building blocks.
Candida magnoliae
90 g/L, 96.6% ee 67
(99% ee after heat treatment)
H o- go
191actinomycetes
59 bacteria
45 mg/mL stoichiometric yield
230 yeasts Rhodoforula minufa IF0 0920:86% ee
81 molds Candida parapsilosis IF0 0708:87% ee 68
0
(D' 42 basidiomycetes Aspergillus niger IF0 4415:87% ee
15.1.2.3
Screening of Microorganisms
Screening for a novel enzyme is a classical method and one of the most powerful
tools available to find the system to convert a selected ketone into a desired
alcoh01[~"~~1. It is possible to discover a suitable enzyme or microorganisms by the
application of the newest screening and selection technologies that allows rapid
identification of enzyme activities from diverse sources 166]. Enzyme sources for
screening can be soil samples, commercial enzymes, culture sources, a clone bank,
etc. From these sources, enzymes which are regularly expressed and enzymes which
are not expressed in the original host can be tested to establish whether they are
suitable for the transformation of certain substrates [661. For example, 400 yeasts were
screened for the reduction of ethyl 4-chloro-3-oxobutanoate, and Candida magnoliae
was found to be the best one as shown in Table 15-2[", 7 2 , 731. For the reduction of
ketopantoyl lactone, various kinds of microorganisms were screened, and several
microorganisms which produce D-pan pantoy lactone stoichiometrically at a concen-
tration of 45 mg mL-' with high enantioselectivity were found['*]. For the reduction
of ethyl 2-methyl-3-oxobutanoate,out of 450 bacteria, Klebsiella pneumoniae I F 0 3319
and 4 other strains were found to give the corresponding (2R, 3S)-hydroxyesterswith
more than 98 % de and > 99 % ee["].
Screening techniques have also been applied for the purpose of drug synthesis.
For example, a key intermediate in the synthesis of the anti-asthma drug, Mon-
telukast, was prepared from the ketone 1 by microbial transformation as shown in
Fig. 15-12[711. The biotransforming organism, Microbacterium campoquemadoensis
(MB5614),was discovered as a result of an extensive screening programme.
15. I Reduction of Ketones
I ’Ool
-
-
- Montelukast (Singulair)
QH OH
COzEt Yeast /\/COZEt +
ee , 9 5 2 1 ee >95%
No heat treatment
50 OC, 30 min
heat + inhibitor
15.1.2.4
Treatment of the Cell: Heat Treatment
15.1.2.5
Treatment of the Cell: Aging
When a whole cell system is used for a reduction, the substrate is usually added to
the cultivation medium after a certain growth period, or to the mixture of the
1002
I 75 Reduction Reactions
medium and freshly harvested cells. However, when the mycelium of a local strain of
Geotrichum candidum was not used immediately after growth, but filtered and
preincubated by shaking in deionized water for 24 hours at 27 "C ("agedmycelium"),
then used for the reduction of ethyl 3-oxobutanoate, the stereochemistry of the
product alcohol was different from that obtained from the reduction using fresh
mycelium [75-781. When fresh mycelium was used, the enantioselectivity and the
absolute configuration of the product shifted from S (26% ee) to R (58% ee) on
raising the substrate concentration from 1 to 20 g L-'. When aged mycelium was
used, the absolute configuration was always R and showed constant enantioselectiv-
ity (ca. 50% ee) regardless of the substrate concentration, although the reduction
proceeded at a slightly slower rate.
In the aging process, an S-forming activity, was lost, leaving unaffected either one
low-specificityreducing enzyme with major R-forming activity, or several enzymes
having opposite enantioselectivitiesbut similar KM values.
15.1.2.6
Treatment of the Cell: High Pressure Homogenization
15.1.2.7
Treatment of the Cell: Acetone Dehydration
A dried cell mass is often used as a biocatalyst for a reduction, since it can be stored
for a long time and can be used whenever needed, without cultivation. One of the
useful methods to dry the cell mass is acetone dehydration["]. For example, the cells
of Geotrichum candidum I F 0 4597 were mixed with cold acetone (-20 "C) and the
cells were collected by filtration[20.21]. The procedure was repeated five times and
then the cells were dried under reduced pressure. The dried cells (acetone powder of
G. candidum I F 0 4597: APG4) were obtained; they can be stored for a long time in
the freezer.
The drying of the cell not only aids the preservation of the cell but also contributes
to the stereochemical control as shown in Table 15-4.The reduction of acetophenone
catalyzed by G. candidum I F 0 4597 resulted in poor enantioselectivity [28% ee(R)].
When the form of the catalyst was changed from wet whole-cell to dried powdered-
75.7 Reduction of Ketones
cell (APG4), no reduction was observed, which would indicate the loss of the
necessary coenzyme(s) and/or coenzyme regeneration system@)during the treat-
ment of the cells with acetone. Addition of coenzyme, NAD', did not have a
significant effect on the yield. Addition of 2-propanol resulted in only a small
increase in the yield, but a significant improvement in the enantioselectivity was
observed. Surprisingly, addition of both NAD' and 2-propanolprofoundly enhanced
both chemical yield and enantiomeric excess. Addition of NADH, NADP' or
NADPH instead of NAD' and addition of cyclopentanol instead of 2-propanol also
gave enantiomericallypure alcohol in high yield.
The improvement in the enantioselectivity from 28 % (R) to > 99 % (S) was due to
the suppression of every enzyme which reduces the substrate, followed by the
stimulation of an S-directingenzyme by the addition of the coenzyme and an excess
amount of 2-propanol, agents which push the equilibrium towards the reduction of
the substrate.
It was confirmed, by separating the enzymes in the powder, that many S- and R-
directing enzymes exist in the biocatalyst. The addition of coenzyme and cyclopenta-
no1 stimulates only one particula S-enzymebut not other S-enzymesand R-enzymes
because the spec& S-enzyme can oxidize cyclopentanol [concomitantly reducing
NAD(P)'], while other S- or R-enzymes cannot use cyclopentanol as effectively["].
This is a very interesting case where the reduction with a cell initially having both S-
and R-directing enzymes was modified and resulted in excellent S enantioselectiv-
ity.
15.1.2.8
Cultivation Conditions of the Cell
15.1.2.9
Modification of Reaction Conditions: Incorporation o f an Inhibitor
In the case of the observation of poor overall enantioselectivity due to the presence of
two competing enzymes with different enantioselectivities,one of the most straight-
forward methods to improve the enantioselectivity is the use of the inhibitor of the
unnecessary enzyme(s). Ethyl chloroacetate, methyl vinyl ketone, allyl alcohol, allyl
bromide, sulfur compounds, Mg2+,Ca2+,etc. have been reported as inhibitors of
enzymes in yeast [87-971.
For example, the low enantioselectivity in the yeast reduction of P-keto ester was
improved by addition of ethyl chloroacetate or methyl vinyl ketone as described in
Fig. 15-13. The enzymes inhibited and those not inhibited were identified by
enzymatic studies using purified enzymes["]. The mechanism of the inhibition is
reported to be non-competitive.
These inhibitors were also used to improve the enenatioselective reduction of
inhibitor
0
inhibitor
L-enzyme-l
without
any inhibitor
i
OH
R A C H 2 C O 2 R ' low ee
OH 0
F3C
Allyl bromide F,C aR (R)
15.1.2.10
Modification of Reaction Conditions: Organic Solvent
Organic solvents have been used widely for esterifications and transesterifications
using hydrolytic enzymes to shift the equilibrium towards esterification by avoiding
hydrolysis. Organic solvents can also be used for reductions using dehydroge-
nases [98-1091 . They can be used to control the overall enantioselectivity of the
reduction, when there are more than two competing enzymes with different
enantioselectivities,K M and V.,
Enzymatic reactions follow the Michaelis-Menten equation, therefore, the rate of
the enzyme catalyzed reaction depends on the substrate concentration. When an
organic solvent is introduced, most organic substrates usually dissolve in the organic
phase, and the effective substrate concentration in the aqueous phase around the
enzyme decreases. The change in substrate concentration by the addition of the
organic phase causes the change in the enzyme species catalyzing the reduction. For
example, as shown in Fig. 15-15, if the K M for an S-directingenzyme is much smaller
than that for an R-directing enzyme, and V, for the S-directing enzyme is much
smaller than that for the R-directing enzyme, then when the substrate concentration
is low, the S-enzymewill dominate, whereas at high substrate concentration, the R-
enzyme will dominate the biotransformation.
In fact, when the yeast reduction of ethyl 2-oxohexanoatewas conducted in water,
’ R-enzyme
velocity
€enzyme
Figure 15-15. Effect of
the substrate concentra-
tion on enantioselectivity
of the reduction with the
system having both an
IS1
Substrate concentration S-enzyme with small KM
and small V, and an
R-enzyme with large KM
At low substrate conc. the At high substrate conc. the
Senzyme predominates. R-enzyme predominates. and large V,.
1006
I 15 Reduction Reactions
(9
Further,,
BuKCO,Et decomposition
\
yeast
in benzene OH
B U L C o 2 E t (4
Table 15-5. Mechanism of stereochernical control using benzene: kinetic parameters of yeast
a-keto ester reductases (YKERs)'". 'lo.
both (R)- and (S)-alcoholswere produced and the (S)-alcohol was obtained as the
major product as a result of the further enantioselective decomposition of the (R)-
enantiomer (Fig. 1S-16)['00slo9]. H owever, when the biotransformation was con-
ducted in benzene, then the (R)-alcoholwas formed selectively in high yield.
KM and V,, for all enzymes existing in yeast and catalyzing the reduction were
determined and it was found that an R-enzyme, YKER-IV, has a KMwhich is smaller
than other enzymes by an order of magnitude (Table 15-S), and, therefore, predom-
inantly catalyzes the reduction in benzene"". llo, lll].
15.1.2.1 1
Modification of Reaction Conditions: Use of a Supercritical Solvent
Supercritical fluids, materials above their critical pressure and critical temperature
(Fig. 15-17),have been attracting attention as solvents with the advantages of gas-like
low viscosities and high diffusivities coupled with their liquid-like solubilizing
power r112]. Supercritical carbon dioxide (SCCOZ) has the added benefit of an envir-
onmentally benign nature, nonflammability, low toxicity, ready availability, and
ambient critical temperature (T, = 31.0 "C) that is suitable for biotransformations.
The attraction of combining natural catalysts with a "natural" solvent has been the
driving force behind a growing body of literature on the stability, activity and
specificity of enzymes in SCCOZ.The first report on biotransformations in super-
critical fluids was in 1985[113-115],and the benefit of using supercritical fluids for
biotransformations has been demonstrated, e. g. through improved reaction rates,
etc.[116. 1171
_______------
-100 0 100
Temperature (OC)
I: OH
Immobilized Geotrichum candidurn cell
R ~ R '
Supercritical CO?
- R-R'
catalyze the reduction of fluoroacetophenones etc. in scCO2 at around 100 atm and
35 "C (Fig. 15-18)[''81. The enantioselectivity obtained was equivalent to the system
using an organic solvent.
15.1.2.12
Modification of Reaction Conditions: Cyclodextrin
15.1.2.1 3
Modification o f Reaction Conditions: Hydrophobic Polymer XAD
A decrease in the effective substrate concentration around the enzyme but not in the
bulk can also be achieved using hydrophobic polymer XAD instead of using
cyclodextrin or an organic solvent['22-'26].For example, the technique was used in
the reduction of methyl benzyl ketone by Zygosaccharomyes rouxii for the synthesis of
LY300164, a noncompetitive antagonist of the AMPA subtype of excitatory amino
acid The adsorption properties of the resin on both substrate and
1008
I 15 Reduction Reactions
Zygosaccharomyces rouxii
Figure 15-19. Decrease in the effective substrate concentration around the enzyme by using
hydrophobic polymer XAD[12z].
product allowed a ketone loading of 80 g L-l, while limiting the effective solution
concentration of both substrate and product to sublethal concentrations of 2 g L-'
(Fig. 15-19).
The hydrophobic resin has also been used for the purpose of controlling selectiv-
ity[123, 1241. E~ antioselectivity, chemoselectivity and space-time yields of the yeast
reduction of a,P-unsaturated carbonyl compounds were impressively enhanced. The
distribution of substrates and products between the resin and the water phase
showed that the improved selectivity could be attributed to the control of substrate
concentration.
The powerful influence of the hydrophobic resin was also demonstrates in the
Geotrichum candidum catalyzed reduction of simple aliphatic and aromatic ke-
tones [126]. For example, the enantioselectivity of the reduction of 6-methylhept-5-en-
2-one was improved from 27 % ee ( R ) to 98 % ee (S).
15.1.2.14
Modification o f Reaction Conditions: Reaction Temperature
E = (kcat / KM)R/ ( k a t /
--OH
ee >99% (SJ
75.7 Reduction of Ketones
15.1.2.15
Modification of Reaction Conditions: Reaction Pressure
The effect of high hydrostatic pressure (400 bar) on microbial reductions of the
ketones such as acetophenone, etc. has been examined using various strains of
Saccharomyces cerevisiae and Yarrowia lipolytica. Higher enantioselectivitiesare gen-
erally achieved together with lower yields compared with the results obtained at
atmospheric pressure as in the case of treatment of cells with high pressure
homogenation [791. Although the enantioselectivity obtained here is not as high as
> 99% ee, this finding added pressure as an adjustable parameter to control the
enantioselectivity of the bioreduction.
1010
I 75 Reduction Reactions
15.1.3
Improvement of Dehydrogenasesfor use in Reduction Reactions by Genetic Methods
15.1.3.1
Overexpression o f the Alcohol Dehydrogenase
15.1.3.2
I
Access to a Single Enzyme Within a Whole Cell: Use of Recombinant Cells
The advantages and disadvantages of using whole cell and isolated enzymes are
described in Sect. 15.1.1.3. Here, genetic methods are used to build the systems with
the advantages of both whole cells and isolated enzymes; the technology enables one
to access essentially a single enzyme within a whole cell[127].
For example, to improve a low enantioselectivity due to the presence of plural
enzymes in a cell with overlapping substrate specificities but different enantiose-
lectivities, a recombinant cell with only the enzyme possessing the desired enantio-
selectivity was used (Fig. 15-21). Isolation of the enzyme, of course, improves the
enantioselectivity.However, the requirement of a laborious enzyme isolation process
and expensive cofactor with its associated regeneration enzyme (if necessary) have
limited the practical utility of isolated enzyme processes. However, once the gene
encoding the enzyme with high enantioselectivity has been overexpressed in E. coli,
then the essentially single enzyme system can be accessed within the whole cell.
Since it is a whole cell system, it can be cultivated to supply an appropriate amount
without involving a laborious process for the isolation of an enzyme. The fact that
there is no coenzyme requirement is also a merit for the system. Because it has only
one enzyme which transforms the substrate, the problems of overmetabolism or low
selectivity are also resolved. Using E. coli expressing Gcylp and E. coli expressing
Gre3p, various 0-keto esters and a-alkyl-0-ketoesters were reduced with excellent
enantio- (up to > 98% ee) and diastereo-selectivities (> 98% de) [*'*I.
Isolation of
an enzyme
A
I I I i
Sometimes result in low selectivity Coenzyme will be necessary
Enzymes with overlapping substrate specificities Limited supply due to the
but ditferent enantioselectiiitiespresent
Figure 15-21. Advantages and disadvantages of whole cell, isolated enzymes and recombinant
cell as biocatalysts.
1012
I I5 Reduction Reactions
15.1.3.3.
Use o f a Cell Deficient in an Undesired Enzyme
This is a similar approach to that described above. Use of a yeast strain deficient in
fatty acid synthase (FAS) suppressed formation of the undesired trans-diastereomer
of a 0-lactam as shown in Fig. 15-22['*'].
15.1.3.4
Point Mutation for the Improvement of Enantioselectivity
15.1.3.5
Broadening the Substrate Specificity of Dehydrogenase by Mutations
-
102-'oSGlnLysPro MetValSer
CHiGH(CH3)z
CH3
CH2CH(CH3)2
0.33
66
0.67
6.7
0.16
1.9
410000
353
50
0 OH
~~z~Xr,.~ OH
HOzc&co2H
OH
isocitrate (ISO) isopropylmalate (IPM)
Wild + 0.05
Wild - 5
Mutated (R118C, 203L, N307S) + 0.05
Mutated (R118C, 203L, N307S) - 0.07
/ [kCat/K~ISO]
a preferred substrate specificity for IPM over ISO; [kcat/K~IPM] of
ETV was 4.6 while that of wild type IDH was 1.0 x
15.1.3.6
Production of an Activated Form of an Enzyme by Directed Evolution
15.1.3.7
Change in the Coenzyme Specificity by Genetic Methods: NADP(H) Specific Formate
Dehydrogenase
15.1.3.8
Use of a Mutant Dehydrogenase for the Synthesis of 4-Amino-2-HydroxyAcids
Table 15-10. The use o f a mutant dehydrogenase for the synthesis of 4-amino-2-hydroxyacids’46.
15.1.3.9
Catalytic Antibody
Nakayama and Schultz have developed antibodies to carry out the catalyhc enantiose-
lective reduction of an a-keto amide using NaBH3CN as the r e d ~ c t a n t “ ~Mono-
~].
clonal antibodies raised to phosphonate 3 were prepared (Fig. 15-24), and one
antibody showed activity for the enantioselective reduction of a chiral keto amide 4.
I5 Reduction Reactions
1016
I
hapten 3
‘“W;t antibody
NaBH3CN ~ 0zNq;h+
0 CH3 0 EH3
4 (2s)
Figure 15-24. Reduction of a ketone by a catalytic antibody”47!
Reduction with the antibody gave the 2s product with a diastereomeric excess
greater than 99 % (oppositeto the stereoselectivityof the uncatalyzed reaction which
afforded the 2 R product).
15.1.4
Reduction Systems with Wide Substrate Specificity
15.1.4.1
Bakers’ Yeast
Many methods for asymmetric reduction have been developed and some of these are
used for the synthesis of optically active alcohols on a preparative scale. Bakers’ yeast
is one of the most widely used microorganisms due to its commercial availability and
its wide substrate specificity, which enables the non-expert in biochemistry to use the
biocatalyst as a reagent for organic synthesis. Detailed reactions will not be described
in this text since there are many reviews and original reports on this sub-
ject[’. 37-39, 148-1621 . H owever, one of the most important and useful reactions using
yeast, the reduction of a hydroxymethyl ketone, is featured here due to the excellent
enantioselectivity obtained even on a large scale (Fig. 15-25).1163-1661 . For example,
1-hydroxy-2-heptanone(50 g) was reduced to the corresponding (R)-diol in an
optically pure form in 56% yield [Fig. 15-25 (b)][1641. Another example [Fig. 15-25(c)]
is the reduction of a sulphenyl hydroxyketonewith yeast in the synthesis of a natural
product [166]. Products isolated from the mandibular glands of the oriental hornet
were synthesized using yeast reduction of an S-substituted hydroxyketone.
15.1.4.2
Rodococcus erythropolis
yeast
Yield 56%(isolated)
(c)
0
H O A S P h A
yeast
OH
H O A S P h
- 0
&SPh
-
-
-
Yield 90% ee 78%
Yield 63% ee 100%
(after recrystallization)
Substrate V, KM Substrate V, KM
Pmg-1 (mM) (U mg-’1 (mM)
0 0
L 7.7 3.8
u
0
0
0
-
5.5 3.1
10.4 9.9
0.59 C I A O - 4.2
10.3 0.42 &04 7.6 8.3
15.1.4.3
Pseudomonas sp. Strain PED and Lactobacillus kefir
Table 15-12. Enantioselectivities of the alcohol dehydrogenases from Pseudornonas sp. strain PED
and Lactobacillus kefiP, '.
OH 0 OH -
98
PhACF, 92 > 99 \o&cl
OH - 97 > 99
94
Phi
OH
OH
86 CI4 93 > 97
P h / K
0 OH
OH 45
Ph+', 98
27
0
Lactobacillus kejr uses NADPH and transfers the pro-R hydride from the cofactor to
the si-face of carbonyl compounds.
15.1.4.4
Thermoanaerobium brockii
The alcohol dehydrogenase from Themoanaerobium brockii is very suitable for the
reduction of aliphatic 191. Even very simple aliphatic ketones can be
-
Table 15-13. Asymmetric reduction o f aliphatic ketones with the alcohol dehydrogenase from
Therrnoanaerobiurn brockii".
12.0 48 R OH
0.9 99 s
OH
3.0 8G R OH
w 0.2 95 s
XLl
OH
0.8 44 R oH
/+/.v-/ 0.G 97 s
3.3 79 s
0.3 99 s
1.0 96 S
OH
0.3 98 S
0.3 95 s OH
0.1 99 s
0.1 81 2S,3R OH
L C l 1.5 98 S
0.9 97 s
15.1.4.5
Ceotrichum candidum
Table 15-14. Reduction ofvarious ketones by the acetone powder of C. candidum, NAD' and
2-propanoIz0.21.
Product Yield ("A) ee ("A) Product Yield ("A) ee ("A)
15.1.5
Reduction of Various Ketones
15.1 S.1
Reduction of Fluoroketones
OH
H3CAph
- 0
X3CKPh -
acetone powder G. candidurn
OH Figure 15-27. Reduction of
acetophenone and trifluoroa-
cetophenone by an acetone
(s) NADP+ (9 powder of Geotrichum candid-
Cyclopentanol
Yield ,99%
urn, NADP' and cyclopenta-
Yield 90%
ee >99% X=HorF ee 98% no11' 73. 1741.
1022
I 15 Reduction Reactions
OH 100
Configuration =
X3CAPh
50
ee of product
0
(%)
-50
OH
Configuration = b
X3CA Ph -1 00 I I I
Substrates
catalyzed the reduction of methyl ketones, and another, with the opposite enantiose-
lectivity, catalyzed the reduction of trifluoromethyl ketones.
The differing abilities of trifluoromethyl and methyl groups to direct enantioselec-
tion in the reduction of carbonyl substrates has also been analyzed using various
other microorganisms including different strains of G. candidum, Hansenula anom-
ala, Saccharomyces cervisiae, Streptomyces, e t ~ . [ ’ ~The
~ ] . reduction of the cyclic ketone
and enones shown in Fig. 15-29was investigated. The differences in the electronic
and steric properties of the trifluoromethyl and methyl residues resulted in different
chemo- and enantioselectivities in the reduction of the phenylbutenones, while the
cyclohexanones showed similar enantioselectivities.
Many synthetically valuable reactions involving reductions of fluoroketones have
been reported as shown in Fig. 15-30[17G-1781. Various monofluoroketones are
reduced with yeast; some of them proceeded with high diastereoselectivity.
Chiral trifluoromethyl benzyl alcohols are useful synthons for ferroelectric liquid
crystals. Therefore, Fujisawa et al. investigated the asymmetric reduction of the
corresponding ketones using bakers’ yeast [179. l8’]. The enantioselectivity of the
bakers’ yeast reduction of trifluoroacetylbenzene derivatives was improved by the
introduction of some functional groups at the para-position to give the correspond-
ing (R)-trifluoromethyl substituted benzylic alcohols in high chemical and optical
yields as shown in Fig. 15-31.The “enantio-controlling”functional group at the para-
position was then used in further transformations.
Yeast and G. candidurn acetone powder (APG4) are complementary to each other
in the reduction of various trifluoromethyl biphenyl ketones. Yeast reduction affords
the (R)-alcohol, whereas G. candidurn reduction affords the (S)-alcohol (Fig. 15-
32) [181].
15.1 Reduction of Ketones
I 1023
OH
yeast Diastereomeric ratio up to 72/28
Ri...yRA.y ee up to 86%
F F
R = Me, Et, Pr, Bu
yeast
F3C LR
-
R = Ph, Pr, Bu
F3C
OH
F 3 C h - yeast
F 3 C m E
- ferroelectric liquid crystals
R R
upto 92% ee
R = C02H, CO Me, NH, NHBz. NHTs,
N H A ~OH,
. o d e , OAC, O T ~OBZ
,
OH
OH ’ R
G. candidurn
Table 15-15. Synthesis o f chiral fluorinated alcohols by the reduction with acetone powder and
isolated enzymes of Ceotrichurn candidurn I FO 4597’74.
Product Yield (“A) ee (“A) Product Yield (“A) ee (“A)
15.1 S . 2
Reduction of Fluoroketones Containing Sulfur Functionalities
As the demand for optically active fluorinated compounds increases, the importance
of the development of asymmetric synthetic methods for fluorinated building blocks
grows. On the other hand, sulfur functionalities such as phenylthio and dithianyl
groups have been used as useful reactive units for a variety of chemical transforma-
tions. Therefore, various trifluoromethyl ketones containing a sulfur functionality
have been reduced with various microorganisms [182-1851.
For example, several microorganisms have been employed for the reduction of
a,a,a,-trifluoromethyl a’-sulphenyl ketones (Fig. 15-33). Some of them produce the
corresponding alcohols in high diastereo- and enantioselectivities;the high conver-
SPh
0 _____z_________L
Candida lypolytica CBS 2074 R
TCF3
OH
(2R.3R)
R = Ph de 92% ee >96%
R = CH2CH2Ph de >96% ee >96%
0 G. candidurn OH
acetone powder CHzCH2CH2SPh 78 >99 (9
F3CAR
3-Thienyl D99
1,J-Dithian-P-yl 42 >99
15.1.5.3
Reduction o f Chloroketones
The reduction of chloroketones has been widely investigated since it can produce
versatile chiral intermediates. For example, reduction of an a-chloroketone results in
the formation of a chlorohydrin, which can easily be transformed into an epoxide on
treatment with a base. On recently published example involves the reduction of
3,4-dichlorophenacylchlorideby Rhodotorula mucillaginosa CBS 2378 or Geotrichum
candidurn CBS233.76to give the (R)- or (S)-chlorohydrinwith > 99% ee and > 98%
ee, respectively, as shown in Fig. 15-35[18G1. The (S)-enantiomer was transformed
into the corresponding epoxide and then into a dichlorophenylbutanolide, an
intermediate in the synthesis of (+)-cis-lS,4S-sertraline,which is an antidepressant
drug of the selective serotonin reuptake inhibitor (SSRI) type.
There are also many other examples of the reduction of a-halomethyl ketones as
shown in Table 15-16[187-1891 . Vanous
. microorganisms are able to reduce fluoro-,
chloro- and bromoketones [161, 19s192’. However, reduction of iodoacetophenone
usually results in a poor yield, producing, mainly, acetophenone or phenylethanol.
Another example of the reduction of a-chloroketone involves dynamic kinetic
resolution. The reduction of an a-chloroketo ester by M. racernosus and R. glutinis
resulted in optically active syn- and anti-chlorohydrin, respectively, as shown in
IS Reduction Reactions
1026
I OH Rhodotoru/a Geotrichum OH
muci//aginosa cI
CBS 2378 CBS233.76
*
CI XAD-1180 CI
- xv
x+ Biocatalyst OH
c1 80 100 187
Cryptococcus macerans
Br 95 93 187
F 67 97 188
c1 37 90 188
Br 9 97 188
Bakers’ yeast
F 55 35 189
c1 6 (40) 68 189
Br 0 (15) - 189
F 65 75 189
Geotrichum candidum sp. 38 C1 86 87.4 189
Br 15 (25) 94 189
OH RCONH
0
M racemosus ph&C02H
/ CI
R = Ph
OH
0 side chain of taxol
Ph%COpEt or Diltiazein3
CI R = fert-butoxy
-A- Ph
K C O 2 E t ~ 0
p.\\C02Et
side chain of taxotere
Ph
~
Cl
Figure 15-36. Enantio- and diastereo-selective reduction o f a c h l o r ~ k e t o n e [ ’lg4].
~~~
Fig. 15-36[1931. The syn-isomer was transformed into the corresponding epoxide,
followed by conversion into the side chain of taxol and taxotere[’”].
One of the most studies a-chloroketones is ethyl 4-chloro-3-oxobutanoate.
( R ) -and
(S)-enantiomers of the corresponding alcohol were produced by various micro-
75.1 Reduction of Ketones
4-chloro-3-oxobutanoate.
0
C I A C O 2 E t -
Microorganism OH
Cl&C02Et
(s)
Microorganism Yield (“A) ee (“A) Reference
Geotrichum candidum 98 96 170
Bakers’ Yeast 100 90 90
Bakers’ Yeast 55 61
Lactobacillus kefr 100 100 195
Candida magnoliae 88 100 142
(recombinant and overexpressed
in Escherichia coli)
0 Microorganism OH
CI A C O 2 E t Cl*CO,Et
(R)
Microorganism Yield (“A) ee (%) Reference
Dancus carota 42 52 196
Sporobolomycessalmonicolor 95 86 197
Lactobacillusfermentum 70 98 195
Saccharomyces cerevisiae 55 16 63
(FAS (P-keto reductase) negative)
0
- TBADH
A
OH
C I -
-
-a m
Figure 15-38. Reduction o f 5-chloro-2-pentanone by TBADH for
natural product
15.1.5.4
Reduction of Ketones Containing Nitrogen, Oxygen, Phosphorus and Sulfur
Functionalities
15.1.5.5
Reduction of Diketones
"%"' 0
diacetyl reductase
glucose 6-phosphate/
glucose 6-phosphate dehydrogenase 0
NADt NADH
Bacillus stearofherrnophilus
eR
6~
Pr
Ph
Pentyl(6)
92
80
82
>98(S,S)
>98(S,S)
>98(S,S)
OH
80 95(S,S)
OH
15.1S . 6
Reduction o f Diary1 Ketones
Bulky ketones such as diaryl ketones can be also reduced by biocatalysts. For
example, a rice plant growth regulator, (S)-N-isonicotinoyl-2-amino-5-chlorobenzhy-
drol, was prepared by microbial reduction of 2-amino-5-chlorobenzophenone with
Rhodosporidium toruloides followed by isonicotinoylation as shown in Fig. 15-
42(a)[2431. A phosphodiesterase 4 inhibitor was also prepared by microbial reduction
of a diaryl ketone 9 with Rhodotorula pilimanae, which was found by the screening of
310 microbial strains [Fig. 15-42(b)][244].
1030
I 75 Reduction Reactions
alcohol dehydrogenase
from Lactobacillus brevis OH
OH o
(b) ,y,0
,.
,
) 0
- yeast
Yield 42%
ee>99%
( 2 s 3s)
(a) ,
0 NH2 Rhodosporidium
toruloides (J"f$ -QH NH2
/
OH N H C O ~ N
CI CI CI
Yield 60% ee 99%(s) Rice plant growth regulator
)fo&
(b)
9 OMe
Rhodorola pilimanae - a a /
/ OMe
Yield 10% ee96%(S)
P N
15.1.5.7
Diastereoslective Reductions (Dynamic Resolution)
2s
&C02R - yeast
OH
/YCOzR' +
Figure 15-43. Diastereo-
c o p ~ ' selective reduction.
Rk R h R h
2s, 3s 2S, 3R
faster racemization rate
than reduction rate
2R
2R,35 2R, 3R
Kloekera
rnagna or
Rhizopus Cunninghamella QH 0
- okoEt
arrhizus 8 O E t echinulata
(yo&-
gOEt
(1 s, 25) (1 s, 2R)
_OH 0
0
Mucor Rhodotorula
racernosus glufinis
....&oEt
diastereoselectively;thus only one stereoisomer out of the four possible ones can be
obtained in one step. Actually, when bakers' yeast was used for the reduction of
neopentyl2-methyl-3-oxobutanoate(R = Me, R = neopentyl), then the ratio of (2R,
3s) : (2S, 3R) : (2S, 3s) : (2R, 3R) products was found to be 96 : c 1 : 4 : c 1[2471. When
an enzyme was isolated from the yeast, then the diastereoselectivitywas improved to
> 99 : 1, and only a single isomer was obtained[248]. Another example is the large
scale reduction of ethyl 2-methyl-3-oxobutanoate by Klebsiella pneurnoniae I F 0
3319I7']. On a 200 L scale, 2 Kg of the substrate were converted into the (2R, 3S)-
hydroxyester with 99 % de, > 99 % ee, and 99 % chemical yield as shown in Table
15-2.
Enantio- and diastereoselective reduction of cyclic keto esters are also achieved
using various microorganisms (Fig. 15-44)[2451. By selecting a suitable organism, syn-
and anti-hydroxyestersmay be synthesized enantio- and diastereoselectively.
15.1.5.8
Chemo-enzymaticSynthesis of Bioactive Compounds
Ketones with various functionalitis, containing F, C1, N, S , 0, etc., have been shown
to be reduced by a biocatalyst, and by using the biocatalytic reduction as a key step,
the chemoenzymatic synthesis of many bioactive compounds have been re-
75 Reduction Reactions
*
Figure 15-45. Synthesis o f all four isomers o f t h e western corn rootworm
sex pheromone [2341.
Figure 15-46. Synthesis o f natural products from a key intermediate obtained by yeast reduction.
15.2 Reduction ofvarious Functionalities I 1033
ported['229 '2% '99. 228-230. 7-34! 235, 243, 254-2741 For example, 2,8-nonandione can be
reduced enantioselectivelyby TBADH to furnish the corresponding diol, from which
all four isomers of 8-methyldec-2-ylpropanoate, the western corn rootworm sex
pheromone, were prepared (Fig. 15-45)[2341.
One of the most versatile key intermediates discovered to date is the hydroxy-
ketone 10 which is synthesized by the yeast reduction of the corresponding
diketone [229, 2301. Starting with 10, many terpenes have been enantioselectively
synthesized by Mori et al., as shown in Fig. 15-46.
15.2
Reduction of Various Functionalities
15.2.1
Reduction of Aldehydes
Many aldehyde reductases transform both aldehydes and ketones 275, 2761.
ported['229 '2% '99. 228-230. 7-34! 235, 243, 254-2741 For example, 2,8-nonandione can be
reduced enantioselectivelyby TBADH to furnish the corresponding diol, from which
all four isomers of 8-methyldec-2-ylpropanoate, the western corn rootworm sex
pheromone, were prepared (Fig. 15-45)[2341.
One of the most versatile key intermediates discovered to date is the hydroxy-
ketone 10 which is synthesized by the yeast reduction of the corresponding
diketone [229, 2301. Starting with 10, many terpenes have been enantioselectively
synthesized by Mori et al., as shown in Fig. 15-46.
15.2
Reduction of Various Functionalities
15.2.1
Reduction of Aldehydes
Many aldehyde reductases transform both aldehydes and ketones 275, 2761.
CHO
I
ti =//
OHCYC02R HOHzCyC02R I -CH2C(CH3)3 90
15.2.2
Reduction of Peroxides to Alcohols
Horseradish peroxidase has been used for the reduction of peroxide to alco-
hol [2*1-*84l . The enzyme selectively recognizes sterically uncumbered (R)-alkyl aryl
hydrogenperoxides,which allows kinetic resolution to provide (Rj-alcohol and (S)-
peroxide. However, poor enzyme recognition is observed with hydroperoxides
possessing larger R2 groups such as a propyl or an isopropyl moiety as shown in
Fig. 15-49. This reaction can be performed on a preparative scale conveniently to
provide optically pure hydroperoxides.
15.2.3
Reduction of Sulfoxides to Sulfides
OH
I
1035
E = 14.2
- 5 SiMe2Ph
QOH OOH
Horseradish peroxidase
+R1 + *Rl
Guaiacol
R2 OH R2 OH
OOH
I Me Me 2
? 4 9'.
R"\A~
Rhodobactersphaeroidesfsp. denitrificans
- R's\Ar + *{ -<<-
R's'.Ar
R Ar Yield (%) ee (%) (R)-sulfoxide
Me Ph 46 100
Me pMe-C6H4 40 100
Me pBr-C6H4 43 100
Me pMeO-C&, 47 >99
Me PhCH2 41 90
Et Ph 41 100
&Pr Ph 54 21
15.2.4
Reduction ofAzide and Nitro Compounds to Amines
Bakers' yeast catalyzes the reduction of azides and nitro compounds to ami-
nes [2862911. For example, it catalyzes chemoselective reduction of azidoarenes to
arenamines as shown in Fig. 15-50[286*2871. Excellent yields are obtained for various
aromatic compounds on reaction at room temperature. Aromatic nitro compounds
1036
I 75 Reduction Reactions
R-N3
Bakers' yeast
- R-NHz Yield U P to 90%
Figure 15-50. Reduction of azide to amine
by bakers!yeast[286. 2871
15.2.5
Reduction of Carbon-Carbon Double Bonds
The reduction of carbon-carbon double bonds to single bonds has been studied with
various substrates ['l, 124, 292-3061 . For example, Ohta et al. demonstrated that the
reduction of a number of 1-nitro-1-alkenesby fermenting bakers' yeast was enantio-
selective, resulting in the formation of optically active 1-nitroalkanes as shown in
Fig. 15-51(a)[294s 2951 . 0n the other hand, Fuganti et al. reduced a,P-unsaturated-&
lactones to produce enantiomerically pure (+)-(R)-goniothalamins [Fig. 15-51(b)],
which show CNS activity. They also performed the kinetic resolution of the
corresponding embryotoxic epoxide with yeast [2961.
One of the most studied enzymes for the reduction of carbon-carbon double
R2 ee
(a) ,
1 Ph H
Yeast or 1 Ph Me 98
R1 ,JL NO2
old yellow enzyme
N
R
O
,2-?
.l,
pCI-Ph
pBr-Ph
Ph
Me
Me
Et
89
94
97
Ph n-Pr 89
Ph Hexyl no reaction
Hexyl Me (E) 83
Me Hexyl (Z) 66
2-Thienyl H
etc
ee 99% ee 77%
(+)-(R)-goniothalamins
&R
S
-
Nicotiana tabacum
p90 reductase
Q
11
R
Nicotiana tabacum
p44 reductase
R
R
ee
n-Pr 95
15.2.6
Transformation o f a-Keto Acid to Amine
Glutamate dehydrogenase
NHp
HO dco2H
from beef liver
NADH NH3
Glucose I
- HOC
-OpH
yield 92% ee>99%
glucose dehydrogenase
-
-
- Antihypertensive drug
15.2.7
Reduction of Carbon Dioxide
15.2.7.1
Reduction of C 0 2 to Methanol
COZ
dehydrogenase
* HCOpH -
dehydrogenase
HCHO
dehydrogenase
* CH3OH
dehydrogenase
dehydrogenase
e- I electron mediator
Figure 15-55. Reduction of COZto methanol with dehydrogenases.
MV2+'
75.2 Reduction of Various Functionalhies
I
1039
a
'ght M e - N w N - M e
Me-N-N-Me
Sol-gel
Methanol (pmol)
10 Solution
0 Malic enzyme
+ cop * FCOzH
AC02H NADP', NADP' reductase CO,H
methyl viologen
e-
OH
lsocitrate dehydrogenase
* HO,C+CO,H
HOpCJ C O p H + methyl viologen
COpH
e'
Figure 15-58. Electrochemical reductive fixation o f COzPi2~
3131.
15.2.7.2
Reductive fixation of COZ
81
I 75 Reduction Reactions
164
I
J. Barry, H. B. Kagan, Synthesis 1981, 185 A. Sakai, M. Bakke, H. Ohta, H. Kosugi,
453-455. T. Sugai, Chem. Lett. 1999,1255-1256.
165 T. Kometani, H. Yoshii, Y. Takeuchi, 186 C. Barbieri, E. Caruso, P. D’Arrigo, G. P.
R. Matsuno, 1.Fement. Bioeng. 1993,76, Fantoni, S. Servi, Tetrahedron: Asymm. 1999,
414-415. 10, 3931-3937.
166 T. Fujisawa, T. Itoh, M. Nakai, T. Sato, Tetra- 187 M. Imuta, K. Kawai, H. Ziffer,]. Org. Chem.
hedron Lett. 1985, 26, 771-774. 1980,45,3352-3355.
167 K. Nakamura, S. Takano, A. Ohno, Tetra- 188 M. d. Carvalho, M.T. Okamoto, P.J.S.
hedron Lett. 1993,34,6087-6090. Moran, J.A.R. Rodrigues, Tetrahedron 1991,
168 K. Nakamura, /. Mol. Catal, B: Enzymatic, 47,2073-2080.
1998,5,129-132. 189 Z:L. Wei, Z.,-Y. Li, G.-Q. Lin, Tetrahedron
169 2.-L. Wie, G.-Q. Lin, 2.-Y. Li, Bioorg. Med. 1998,54,13059-13072.
Chem. 2000, 8,1129-1137. 190 P. Besse, T. Sokoltchik, H. Veschambre,
170 R. N. Patel, C. G. McNamee, A. Banerjee, Tetrahedron: Asymm. 1998,9,4441-4457.
J. M. Howell, R. S. Robison, L. J. Szarka, 191 S. Tsuboi, H. Furutani, M. H. Ansari,
Enzyme Microb. Technol. 1992, 14, T. Sakai, M. Utaka, A. Takeda,/. Org. Chem.
731-738. 1993,58,486-492.
171 T. Kitayama, Tetrahedron: Asymm. 1997,8, 192 J. Aleu, G. Fronza, C. Fuganti, V. Perozzo,
3765-3774. S. Serra, Tetrahedron: Asymm. 1998,9,
172 T. Kitazume, T. Yamazaki in: Selective fluor- 1589-1596.
ination in Organic and Bioorganic Chemistry, 193 0. Cabon, D. Buisson, M. Larchev&que,
ACS Symposium Series No. 456 (Ed.: J.T. R. Azerad, Tetrahedron: Asymm. 1995, 6,
Welch), American Chemical Society, 1991, 2199-2210.
p. 175-185. 194 0. Cabon, D. Buisson, M. Larchev&pe,
173 K. Nakamura, T. Matsuda, T. Itoh, A. Ohno, R. Azerad, Tetrahedron: Asymm. 1995,6,
Tetrahedron Lett. 1996, 37, 5727-5730. 2211-2218.
174 T. Matsuda, T. Harada, N. Nakajima, T. Itoh, 195 F. Aragozzini, M. Valenti, E. Santaniello,
K. Nakamura, 1.Org. Chem. 2000,65, P. Ferraboschi, P. Grisenti, Biocatalysis
157-163. 1992,5,325-332.
175 A. Arnone, R. Bernardi, F. Blasco, R. Car- 196 Y. Akakabe, M. Takahashi, M. Kamezawa,
dillo, R. Resnati, I. I. Gerus, V. P. Kukhar, K. Kikuchi, H. Tachibana, T. Ohtani,
Tetrahedron, 1998,54, 2809-2818. Y. Naoshima, /. Chem. Soc., Perkin I Trans 1
176 T. Kitazume, T. Kobayashi, Synthesis, 1987, 1995,1295-1298.
187-188. 197 S. Shimizu, M. Kataoka, M. Katoh, T. Mori-
177 T. Kitazume, Y. Nakayama, J. Org. Chem. kawa, T. Miyoshi, H. Yamada, Appl. Environ.
1986,51,2795-2799. Microbiol. 1990, 56, 2374-2377.
178 T. Kitazume, T. Sato,J. fluorine Chem. 1985, 198 R. N. Patel, A. Banejee, C. G. McNamee,
30,189-202. D. B. Brzozowski, L. J. Szarka, Tetrahedron:
179 T. Fujisawa, K. Ichikawa, M. Shimizu, Tetra- Asymm. 1997,8,2547-2522.
hedron: Asymm. 1993,4, 1237-1240. 199 C. Fuganti, S. Lanati, S. Servi, A. Tagliani,
180 T. Fujisawa, T. Sugimoto, M. Shimizu, Tet- A. Bedeschi, G. Franceschi, J . Chem. Soc.,
rahedron: Asymm. 1994,5, 1095-1098. Perkin Trans 1. 1993, 2247-2249.
181 T. Fujisawa, Y. Onogawa, A. Sato, T. Mit- 200 K. Nakamura, T. Kitayama, Y. Inoue,
suya, M. Shimizu, Tetrahedron, 1998,54, A. Ohno, Tetrahedron 1990,46, 7471-
4267-4276. 7481.
182 A. Arnone, G. Biagini, R. Cardillo, G. Res- 201 M. Mehmandoust, D. Buisson, R. Azerad,
nati, J.-P. BkguC, D. Bonnet-Delpon, Tetrahedron Lett. 1995, 36, 6461-6462.
A. Kornilov, Tetrahedron Lett. 1996, 37, 202 R. Tanikaga, Y.Obata, K. Kawamoto, Tetra-
3903-3906. hedron: Asymm. 1997,8, 3101-3106.
183 K. Nakamura, T. Matsuda, M. Shimizu, 203 F. Molinari, E. G. Occhiato, F. Aragozzini,
T. Fujisawa, Tetrahedron 1998, 54, 8393- A. Guarna, Tetrahedron: Asymm. 1998,9,
8402. 1389-1 394.
184 Y. Ohtsuka, 0. Katoh, T. Sugai, H. Ohta, 204 C. Forzato, P. Nitti, G. Pitacco, E. Valentin,
Bull. Chem. Soc./pn. 1997,70, 483-491. Tetrahedron: Asymm. 1997,8, 1811-1820.
References 11045
205 T. Izumi, K. Fukaya, Bull. Chem. SOC.Jpn. 226 G. Fantin, M. Fogagnolo, A. Medici, P. Ped-
1993,66,1216-1221. rini, S. Poli, F. Gardini, M. E. Guerzoni,
206 D. Bailey, D. O’Hagan, U. Dyer, R. B. La- Tetrehedron: Asymm.1991,2, 243-246.
mont, Tetrahedron: Asymm. 1993,4, 227 R. Hayakawa, M. Shimizu, T. Fujisawa,
1255-1258. Tetrahedron Lett. 1996, 37, 7533-7536.
207 D. W. Knight, N. Lewis, A. C. Share, D. 228 D. Drochner, M. Miiller, Eur. ]. Org. Chem.
Haigh,]. Chem. SOC.,Perkin Trans I 1998, 2001,211-215.
3673-3683. 229 K. Mori, H. Mori, Org. Synth. 1993, Coll.
208 T. Hudlicky, G. Gillman, C. Andersen, Tetra- VO~. 8, 312-315.
hedron: Asymm.1992,3, 281-286. 230 K. Mori, S. Takayama, S. Yoshimura, Liebigs
209 T. Hudlicky, T. Tsunoda, K. G. Gadamasetti, Ann. Chem. 1993,91-95.
J.A. Muny, G. E. Keck,]. Org. Chem. 1991, 231 D. W. Brooks, H. Mazdiyasni, P.G. Gro-
56,3619-3623. thaus,]. Org. Chem. 1987,52,3223-3232.
210 G. Fantin, M. Fogagnolo, M. E. Guerzoni, 232 H. Ohta, K. Ozaki, G. Tuchihashi, Agric.
E. Marotta, A. Medici, P. Pedrini, Tetrahe- Bid. Chem. 1986,50,2499-2502.
dron: Asymm. 1992,3,947-952. 233 0. Bortolini, G. Fantin, M. Fogagnolo, P. P.
211 K. Nakamura, T. Kitayama, Y. Inoue, A. Giovannini, A. Guerrini, A. Midici,J . Org.
Ohno, Bull. Chem. Soc.]pn. 1990,63,91-96. Chem. 1997,62,1854-1856.
212 K. Nakamura, Y. Inoue, J. Shibahara, 234 E. Keinan, S. C. Sinha, A. Sinha-Bagchi,
S. Oka, A. Ohno, Tetrahedron Lett. 1988,29, J. Org. Chem. 1992,57,3631-3636.
4769-4770. 235 K. Fuhshuku, N. Funa, T. Akeboshi,
213 J.A. Macritchie, A. Silcock, C. L. Willis, H. Ohta, H. Hosomi, S. Ohba, T. Sugai,
Tetrahedron: Asymm. 1997,8, 3895-3902. 1.Org. Chem. 2000, 65, 129-135.
214 G. Egri, A. Kolbert, J. Bdlint, E. Fogassy, 236 R. Bel-Rhlid, A. Fauve, M. F. Renard, H.
L. Novdk, L. Poppe, Tetrahedron: Asymm. Veschambre, Biocatalysis 1992, G, 319-337.
1998,9,271-283. 237 H. Ikeda, E. Sato, T. Sugai. H. Ohta, Tetra-
215 N. W. Fadnavis, S. K. Vadivel, U.T. Bhalerao, hedron 1996, 52,8113-8122.
Tetrahedron: Asymm.1997,8,2355-2359. 238 Y.-Y. Zhu, D. J.Burnell, Tetrahedron: Asymm.
216 K. Ishihara, N. Nakajima, S. Tsuboi, 1996,7,3295-3304.
M. Utaka, Bull. Chem. SOC.Jpn. 1994,67, 239 S . 4 . Lee, J.-L. Yan, K. C. Wang, Tetrahedron:
3314-3319. Asymm. 1997,8,3051-3058.
217 V. Waagen, V. Partali, I. Hollingsaeter, 240 P. Besse, J.Bolte, A. Fauve, H. Veschambre,
M.S.S. Huang, T.Anthonsen, Acta Chem. Bioorg. Chem. 1993, 21, 342-353.
Scand. 1994,48,506-510. 241 K. Nakamura, S. Kondo, Y. Kawai, K. Hida,
218 E. Zymanczyk-Duda,B. Lejczak, P. Kafar- K. Kitano, A. Ohno, Tetrahedron: Asymm.
ski, J. Grimaud, P. Fischer, Tetrahedron 1996,7,409-412.
1995,51,11809-11814. 242 M. Sakakibara, A. Ogawa-Uchida, Biosci.
219 T. Itoh, Y. Yonekawa, T. Sato, T. Fujisawa, Biotech. Biochem.1995,59, 1300-1303.
Tetrahedron Lett. 1986, 27, 5405-5408. 243 M. Kato, K. Sasahara, K. Ochi, H. Akita,
220 T. Cohen, S. Tong, Tetrahedron, 1997, 53, T. Oishi, Chem. Pharm. Bull. 1991, 39,
9487-9496. 2498-2501.
221 T. Sugai, Y. Ohtsuka, H. Ohta, Chem. Lett. 244 M. Chartrain, J.Lynch, W.-B. Choi, H.
1996,233-234. Churchill, S. Patel, S. Yamazaki, R. Volante,
222 R. Tanikaga, N. Shibata, T. Yoneda,]. Chem. R. Greasham, J . Mol. Catal, B: Enzymatic
SOC.,Perkin Trans 1 1997,2253-2258. 2000,8,285-288.
223 A. R. Maguire, L. L. Kelleher, Tetrahedron 245 S. Danchet, C. Bigot, D. Buisson, R. Azerad,
Lett. 1997, 38, 7459-7462. Tetrahedron: Asymm. 1997,8,1735-1739.
224 A. Svatos, 2. Hunkovd, V. Kren, M. Hosko- 246 K. Nakamura, T. Miyai, K. Nozaki, K. Ushio,
vec, D. Saman, I. Valterovi, J. Vrkoc, S. Oka, A. Ohno, Tetrahedron Lett. 1986, 27,
B. Koutek, Tetrahedron: Asymm. 1996,7, 3155-3156.
1285-1294. 247 K. Nakamura, T. Miyai, A. Nagar, S. Oka,
225 H. L. Holland, T. S. Manoharan, A. Ohno, Bull. Chem. SOC.Jpn. 1989,62,
F. Schweizer, Tetrahedron: Asymm.1991,2, 1179-1187.
335-338. 248 K. Nakamura, Y. Kawai, N. Nakajima,
15 Reduction Reactions
1046
I
T. Miyai, S. Honda, A. Ohno, Bull. Chem. 269 J.-X. Gu, 2.-Y. Li, G.-Q. Lin, Tetrahedron:
SOC.Jpn. 1991,64,1467-1470. Asymm. 1992,3,1523-1524.
249 C. Abalain, D. Buisson, R. Azerad, Tetra- 270 G. Fronza, C. Fuganti, P. Grasselli, G. Ped-
hedron: Asymm. 1996,7,2983-2996. rocchi-Fantoni, S. Servi, Tetrahedron Lett.
250 G. Fantin, M. Fogagnolo, P. Giovannini, A. 1992,33,5625-5628.
Medici, E. Pagnotta, P. Pedrini, A. Trincone, 271 E. Santaniello, P. Ferraboschi, P. Gnsenti,
Tetrahedron: Asymm.1994, 5,1631-1634. F. Aragozzini, E. Maconi,J. Chem. Soc.,
251 T. Kuramoto, K. Iwamoto, M. Izumi, Perkin Trans I , 1991,601-605.
M. Kirihata, F. Yoshizako, Biosci. Biotech. 272 E. Keinan, S. C. Sinha, A. Sinha-Bagchi,
Biochem. 1999, 63, 598-601. J. Chem. SOC., Perkin Trans. 1,1991,
252 K. Nakamura, T. Miyai, Y. Kawai, N. Naka- 3333-3339.
jima, A. Ohno, Tetrahedron Lett. 1990, 31, 273 K. Pabsch, M. Petersen, N. N. Rao, A. W.
1159-1 160. Alfermann, C. Wandrey, Red. Trav. Chim.
253 K. Nakamura, Y. Kawai, T. Miyai, A. Ohno, Pays-Bas, 1991, 110, 199-205.
Tetrahedron Lett. 1990, 31, 3631-3632. 274 A. Kumar, D. H. Ner, S. Y. Dike, Tetrahedron
254 G. Gibbs, M. J. Hateley, L. McLaren, Lett. 1991, 32, 1901-1904.
M. Welham, C. L. Willis, Tetrahedron Lett. 275 S. Shimizu, M. Kataoka in: Biotransforma-
1999,40, 1069-1072. tions (Ed.: K. Faber), Springer-Verlag,
255 B. Das, P. Madhusudhan, A. Kashinatham, Berlin, 2000, p. 109-123.
Bioorg. Med. Chem. Lett. 1998, 8, 1403- 276 A. Muheim, R. Waldner, D. Sanglard,
1406. J. Reiser, H. E. Schoemaker, M.S.A. Leisola,
256 C. Gonzales-Bello,M. K. Manthey, J.H. Har- Eur. /. Biochem. 1991, 195,369-375.
ris, A. R. Hawkins, J. R. Coggins, C. Abell,J. 277 J.A.S. Howell, M. G. Palin, G. Jaouen,
Org. Chem. 1998,63,1591-1597. S. Top, H. E. Hafa, J. M. Cense, Tetrahedron:
257 R. N. Patel, R. L. Hanson, A. Banerjee, L. J. Asymm. 1993,4,1241-1252.
Szarka,J. Am. Oil Chem. SOC.1997,74, 278 J.A.S. Howell, M. G. Palin, H. E. Hafa,
1345-1360. S. Top, G. Jaouen, Tetrahedron: Asymm.
258 N. W. Fadnavis, S. K. Vadivel, M. Sharfud- 1992,3,1355-1356.
din, U. T. Bhalerao, Tetrahedron: Asymm. 279 C. Baldoli, P. D. Buttero, S. Maiorana,
1997,8,4003-4006. G. Ottolina, S. Riva, Tetrahedron: Asymm.
259 M. Amat, M.-D. Coll, J. Bosch, E. Espinosa, 1998,9,1497-1504.
E. Molins, Tetrahedron: Asymm.1997,8, 280 K. Nakamura, T. Miyai, K. Ushio, S. Oka,
935-948. A. Ohno, Bull. Chem. Soc./pn. 1988, 61,
260 A. Sutherland, C. L. Willis, Tetrahedron Lett. 2089-2093.
1997, 38,1837-1840. 281 W. Adam, U. Hoch, M. Lazarus, C. R. Saha-
261 C. Fuganti, P. Grasselli, M. Mendozza, Moller, P. Schreier,J. Am. Chem. SOC.1995,
S. Servi, G. Zucchi, Tetrahedron 1997,53, 117, 11898-11901.
2617-2624. 282 W. Adam, C. Mock-Knoblauch,C. R. Saha-
262 N. M. Kelly, R. G. Reid, C. L. Willis, Moller, Tetrahedron: Asymm. 1997, 8,
P. L. Winton, Tetrahedron Lett. 1996, 37, 1947-1950.
1517-1520. 283 W. Adam, M. Lazarus, U. Hoch, M.N. Korb,
263 H. Watanabe, T. Watanabe, K. Mori, Tetra- C. R. Saha-Moller , P. Schreier,/. Org.
hedron 1996,52, 13939-13950. Chem. 1998,63,6123-6127.
264 M. Miyazawa, K. Tsuruno, H. Kameoka, 284 W. Adam, B. Boss, D. Harmsen, 2. Lukacs,
Tetrahedron: Asymm. 1995,6,2121-2122. C. R. Saha-Moller,P. Schreier,J. Org. Chem.
265 T. Sugai, 0. Katoh, H. Ohta, Tetrahedron 1998,63,7598-7599.
1995,51,11987-11998. 285 M. Abo, A. Okubo, S. Yamazaki, Tetra-
266 M. Zarehcka, M. Rejzek, 2. Wimmer, hedron: Asymm. 1997,8, 345-348.
D. Saman, L. Strcinz, Tetrahedron 1993,49, 286 M. Baruah, A. Boruah, D. Prajapati,
5305-5314. J. S. Sandhu, Synlett. 1996, 1193-1194.
267 S. Robin, F. Huet, A. Fauve, H. Vescham- 287 A. Kamal, B. Laxminarayana, N. L. Gayatri,
bre, Tetrahedron: Asymm.1993, 4, 239-246. Tetrahedron Lett. 1997, 38, 6871-6874.
268 Y.J. Surh, S. S. Lee, Biochem. Int. 1992, 27, 288 W. Baik, J. L. Han, K. C. Lee, B. H. Kim, J.-T.
179- 187.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyriqht 0Wiley-VCH Verlaq GmbH, Weinheim 2002
301
75.3 Reduction ofC=N bonds
15.3
Reduction of C=N bonds
Andreas 5.Bommarius
15.3.1
Introduction
to one), so that complex mixtures result, which are often laborious to separate (for
solutions to this problem, see Chapter 12.7). For this reason, this chapter focuses on
the reduction of C=N bonds by reductive amination with amino acid dehydroge-
nases, AADHs.
Reductive amination of a-keto acids to a-amino acids is similar to the reduction of
C = 0 bonds to the corresponding a-hydroxy acids. In an equilibrium reaction, a-
keto acids can be reductively aminated to a-amino acids or, vice versa, a-amino acids
can be oxidatively deaminated:
RyCooH+
NAD+ + H20
NH2
A very promising process route is the reductive amination of prochiral a-keto acids
to a-amino acids with AADHs and the cofactor NADH and its regeneration by co-
oxidation of formate to COz by formate dehydrogenase (Fig. 15.3-1).
This asymmetric synthesis route possesses a number of advantages rendering it
attractive in today's context of seeking environmentally benign processes:
compact synthesis of a-keto acid substrates,
formation of harmless and easily separable COZ as the only co-product,
extreme enantioselectivity of amino acid dehydrogenases, and
yields of up to 100% with respect to a-keto acid, resulting in no undesirable
enantiomers and other by-products.
RKCooH Ry
CooH-aGGiGq
+h [ L-dehydrogenase I
OH
or
RyCooH
NHZ
pziGcq
[NADH + H@I
FDH
formate dehydrogenase
~~~~
15.3.2
Structural Features of Amino Acid Dehydrogenases (AADHs)
15.3.2.1
Sequences and Structures
Several amino acid dehydrogenases have been screened from a variety of micro-
organisms, the preparatively most important are phenylalanine dehydrogenase
(PheDH, from Rhodococcus sp. M4) and leucine dehydrogenase (LeuDH, from
Bacillus stearothemophilus and Bacillus cereus). As of the end of February 2001, more
than 20 gene and protein sequences for AADHs except GluDH (which more than
triples the number) and 3D crystal structures from five different AADHs have been
deposited (GluDH from Clostridium s y m b i ~ s u r n [ ~LeuDH
~], from B. sphaeri~us['~I,
AlaDH from Phomidium lapideum[l5I, PheDH from Nocardia sp 239L''l and PheDH
from Rhodococcus sp. M4[178'81). Sequence homologies and similarities of 3D
structures of the members of several organisms are so high that amino acid
dehydrogenases can be termed a single superfamily, generated through divergent
evolution [19-211 (Table 15.3-2).
Remarkable, on one hand, is the high degree of identity of the three leucine
dehydrogenases, and on the other hand the sequence of glutamate dehydrogenase,
which bears no homology to the other dehydrogenases. Although overall sequence
homology varies from around 20 % up to 80 %, the residues essential for the three-
dimensional structure of a subunit, for nicotinamide cofactor binding, and for
catalysis have been conserved[*']. While a complex between NAD' and GluDH from
Clostridium symbiosum left the overall conformation unaltered [241, a drastic con-
formational change (hinge movement) was observed on binding of the gl~tamateI'~1.
15.3.3
Thermodynamics and Mechanism of Enzymatic Reductive Amination
15.3.3.1
Thermodynamics
15.3.3.2
Mechanism, Kinetics
As will be elucidated below, the mechanism of reductive amination and the geometry
of the active center[13,18,3'' *'* 271 cause the (S)-configuredamino acid products of
the reaction to be completely enantiomerically pure, an important criterion for a
large-scaleapplication.
The catalytic mechanism of AADHs has been studied most thoroughly with
GluDH from C. s y r n b i o ~ u r n [ ~and
~ , ~with
~ I PheDH from Rhodococcus M4["1. The
mechanism was found to be remarkably similar in both cases so that the prediction
by Stillman et al.[131seems to have been borne out. In Fig. 15.3-2, the study on
PheDH is illustrated[18]:
Following the scheme in Fig. 15.3-2, which depicts oxidative deamination, in a
clockwise fashion starting from the top left, the a-N-protonated L-Phe molecule is
stabilized by the &-groupof LysGG at the carbonyl group as well as by the &-groupof
Lys78 via a water molecule, the carbonyl group of Pro117 and the P-carboxyl group of
Asp118 at the a-amino group. The first intermediate is the protonated imine after
steps (2) and (3)in which Lys78 picks up the proton from the a-N-group of L-Phe and
delivers a hydrogen to the Si face of the cofactor NAD' with deprotonation of Lys78.
Accompanied by another Lys78 protonation, the water molecule adds to the imine
-K78
H' H
' 0
carbon to form the carbinolamine, the second intermediate [step (4)].The Lys78
proton is picked up by Asp118 [step (S)] and in turn by the amino group [step (G)] of
the substrate to liberate NH3 and with the formation of phenylpyruvate. The keto
group is stabilized by the protonated c-sidechain of Lys78 as well as a by a proton
from Gly40. The positioning of Lys78 and Gly40 also prevents the oxidation of
phenyllactate, so that PheDH cannot act as a HicDH.
A similar mechanism had already been proposed for GluDH from C. syrnbio-
the only major difference seems to be the attribution of the initial deprotona-
tion of the amino acid molecule to Asp165 (which corresponds to Asp117 on
PheDH) instead of Lys125 (Lys78 in PheDH). The Lys125 in GluDH is known to
have a low pK value[28],which causes this residue to act as a proton shuttle more
easily.
The optimum degree of protonation and catalybcally important amino acid
residues can be determined from a log V,,-pH on the acidic and
alkaline side of the optimum pH, log V,, decreases nearly linearly with pH, the two
slopes intersect at the optimum degree of protonation, which is also the optimum
point of activity. The experimentally observed optimum pH value of 9.2-9.3 for
LeuDH l3O], corresponding to two pK values of around 8.7 and 10.0 for amino acid
residues participating in the catalytic step, can be linked to lysine residues, corrobo-
rating the results of Rife and Cleland (1980)rZ6] and Sekimoto et al. (1993)["I for the
case of GluDH. Brunhuber et al. in their study of PheDH assigned their pKas values
of8.1 and 9.4 to Asp118 and Lys78, respectively["]. The influence ofpH on reductive
aminations with AADHs can also be explained by the dissociation equilibrium of
ammonia (pK, value 9.25). Only an uncharged ammonia molecule can be accepted
by LeuDHIz6,301 so that a minimal pH of around 7.5 has to be kept throughout the
reaction.
15.3.4
Individual Amino Acid Dehydrogenases
15.3.4.1
Leucine Dehydrogenase (LeuDH, E. C. 1.4.1.9)
~ ~~~
15.3.4.2
Alanine Dehydrogenase (AlaDH, E.C. 1.4.1.1)
AlaDH has been isolated and characterized from both mesophilic (B. subtilis and B.
sphericus) [421 and thermophilic (B. stearothemophilus) [431 organisms. For cloning and
purification of AlaDH, see ref.[*]. The narrow substrate specificity of AlaDH[421
renders the enzyme useful for synthesis of L-alanine and analogs only, such as [15N]-
L-alanine[451, 3-fluoro-L-alanine1461, and 3-chloro-~-alanine [471.
1054
I 15 Reduction Reactions
NADH NAD’
15.3.4.3
Clutamate Dehydrogenase (CIuDH, E. C. 1.4.1.2-4)
GluDH has been investigated by the groups of Engel and Rice since the 1980s so that
more is known about GluDH, especially from C. syrnbiosurn, than about any other
AADH. Although there is no sequence identity to other AADHs beyond random
similarity (Table 15.3-2),site-directed mutagenesis of two amino acids residues,
K89L and S380V, led to similar activity levels towards glutamate, norleucine and
methionine and demonstrated the importance especially of the K89L muta-
tion[48, 491. Stud’
ies on GluDH from the same source define the knowledge base
regarding conformational change of the enzyme upon binding of the substrate but
not upon the preceding binding of the cofactor. These conformational changes also
seem to be responsible in part for substrate spe~ificity[’~1.
Just as with other AADHs, GluDH has potential as a catalyst in synthesis: beef
liver GluDH was the best catalyst for the reductive amination of 2-keto-6-hydroxy-
hexanoic acid Na salt to 6-hydroxy-~-norleucine,a potentially important building
block for the vasopeptidase Vanlev (BMS) (Fig. 15.3-3)[511. The reaction of 95 mM
substrate (2: 1 mixture of 2-keto-6-hydroxy-hexanoicacid Na salt in equilibrium with
2-hydroxy-tetrahydropyran-2-carboxylic acid) was complete in 3 h, resulting in an
amino acid product of 89-92 % chemical yield and >99% optical purity. As the keto
acid substrate is very cumbersome to synthesize, an alternative way of providing the
keto acid substrate was the separation of D,L-6-hydroxynorleucine, which can be
prepared easily from 4-hydroxybutylhydantoir1,by D-amino acid oxidase to L-amino
acid and keto acid where the latter in turn was reduced by G~uDH/NADH[~*]. Both
FDH/formate and glucose DH/glucose were employed for cofactor regeneration.
15.3.4.4
Phenylalanine Dehydrogenase (PheDH, E. C. 1.4.1.20)
[:mCo
w
PheDH NH,
L-allysine ethylene
NADH NAD+ acetal
cop NH,HCOO
15.3.5
Summary of Substrate Specificities
Table 15.3-6. Relative V,,, values of keto acid substrates ofvarious LeuDHs and PheDHP’].
Keto acid B. stearo- B. cereus B. sphaericus Rhodococcus
thermophilus LeuDH LeuDH Rhodocrous
LeuDH PheDH
Specific activity (u mg-‘ of protein) 120 15.9 3.3 54.8
2-Oxobutyricacid 48 74 6G 72
2-0x0-3-methylbutyricacid 113 152 205 96
2-0~0-3,3-dimethylbutyric acid 31 74 51 8
2-Oxopentanoic acid 63 81 102 157
2-0x0-3-methylpentanoicacid 110 114 88 193
2-0x0-4methylpentanoicacid” = 100 = 100 = 100 = 100
2-0~0-3,3-dimethylpentanoic acid 2 11 5 4
2-0~0-4,4-dimethylpentanoic acid 7 14 11 54
2-Oxohexanoicacid 15 63 75 250
2-0x0-4-methylhexaoicacid 22 19 n. d? 296
2-0x0-4-ethylhexanoicacid 1 11 n. d? 79
2-0xo-4,4-dimethylhexanoic acid 0.5 1.2 0.2 146
2-0xo-5,5-dimethylhexanoic acid 0.8 0.3 n. d? 257
2-0x0-3-cyclohexylpropanoic acid 0.8 0.1 0.3 140
2-Oxooctanoicacid 0.2 n. d.b n. d.b n. d.b
2-Oxo-3-(l-adamantyl)propanoic acid 0 n. d? n. d? 16
a AllV, values refer to 2-0x0-4-methylpentanoic acid (= loo%),pH 8.5, T = 30 “C. Absolute activity of
LeuDHs with 2-0x0-4-methyl-pentanoic acid (ketoisocaproic acid) were 120 U mg-’ (B. stearothemophilus),
15.9 U mg-’ (B. cereus) and 3.3 U mg-’ (B. sphaericus) as well as 54.8 U mg” with PheDH (Rh.rhodocrous).
b Not determined
intrinsic specific activity of PheDH from Rhodococcus, in many cases the enzyme
actually registers higher specific activity with many sterically demanding a-keto acid
substrates than LeuDH. The substrate specifity of PheDH from Rhodococcus rhodoc-
rous and Bacillus sphaericus seems to vary more between the two PheDHs than the
specificity between the different LeuDH species. PheDH from B. sphaericus mainly
converts (substituted) phenylpyruvates whereas the enzyme from Rhodococcus sp.
displays a fairly high degree of activity in the presence of a phenylalkyl group in the
substrate.
15.3.6
Process Technology: Cofactor Regeneration and Enzyme Membrane Reactor (EMR)
15.3.6.1
Regeneration of NAD(P)(H) Cofactors
Enzymatic reductive amination with NADH as the cofactor can only be operated on a
large scale if the cofactor is regenerated. Wandrey and Kula have developed a
regeneration scheme using formate as the reductant of NAD' generated upon
reductive amination (Fig. 15.3-1). The formate is oxidized irreversibly to COz by
formate dehydrogenase (FDH, E.C. 1.2.1.2) [62].
For soluble reactants and products, enzymes are preferentially immobilized in an
enzyme-membrane reactor (EMR). To prevent the cofactor from penetrating through
the membrane, it can be enlarged with polyethyleneglycol (PEG)[631.
L-leucine was produced in an EMR with LeuDH from both B. ~phaericus[~'] and B.
stearothermophil~s[~~1.LeuDH has also been employed successfully for the synthesis
of L-tert-leucine in batch pr0cesses[~~1 and in its continuous version[40b* 651. L-tert-
leucine is an important building block for several novel pharma developments["* 671
as well as being on intermediate for templates for asymmetric L-Phe
was produced in an EMR with PheDH starting from phenylpyruvate [Fig. 15.3-5,
(i)]["]. Owing to the instability and high cost of this compound, two additional
processes were devised generating phenylpyruvate in situ (Fig. 15.3-5): (ii) inter-
mittent oxidation of DL-phenyllactate with D- and L-hydroxyisocaproate DH
(HicDH)[691, or (iii) hydrolysis of acetamidocinnamic acid (ACA) with ACA acy-
lase["]. For productivities of all processes, see Table 15.3-7.
Another regeneration scheme for NADH from NAD' utilizes glucose which is
oxidized to gluconic acid with the help of glucose dehydrogenase (see Fig. 15.3-3for
an example)[51].Regeneration to NADPH from NADP' can be afforded by glucose-
6-phosphate dehydrogenase with glucose-6-phosphate as the 721; the
system, however, has not found widespread use yet, probably owing to the higher
price of NADP' vs. NAD' and the cost associated with the generation of glucose-
6-phosphate from glucose.
With the advantage of the potentially quantitative use of a keto acid substrate and
with suitable processes of cofactor regeneration, reductive amination of keto acids is
an interesting route to a-amino acids worthy of consideration in comparison with
more established routes.
15.3 Reduction of C=N bonds
I
mCo0"
1059
u
Phenylpyruvate
NADH+H@ NAD@
L-HicDH
m H C o o H D-HicDH+
D,L-Phenyllactate
,COOH
NAD@ NADH+H@
t I
0
Acetamido-cinnamate
COOH
PheDH
I f
15.3.6.2
Summary of Processing to Amino Acids
References
U . Schollkopf, Liebigs Ann. Chem. 1993, Zhang, Chin. Chem. Lett. 1992,3 (4),
71 5-7 19. 237-238.
74 U. Groth, C. Schmeck, U. Schollkopf, Lie- 76 G.C. Cox and L.M.Hanvood, Tetrahedron:
bigs Ann. Chem. 1993, 321-323. Aqmm. 1994,5,1669-1672.
75 2. X. Shen, J. F. Qian, W. J. Qiang, Y.W.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyriqht 0Wiley-VCH Verlaq GmbH, Weinheim 2002
16
Oxidation Reactions
16.1
Oxygenation of C-H and C=C Bonds
16.1.1
Introduction
I
I
Monoxygenases
16.1.2
Hydroxylating Enzymes
Progesterone 11-a-hydroxyprogesterone
Pseudomonas
putida * Ok0”
Camphor 5-exo-hydroxycamphor
Figure 16.1-2. Regio- and stereoselective microbiological hydroxylation of
progesterone and D-camphor.
The P45OC,, enzyme has served as a model system for general studies of
cytochrome P450 enzymes in terms of structure, function and mechanism[16,‘*I.
The exquisite regio- and stereoselectivitycan be explained by the active site geometry
of the P45OC,,, which shows several van der Waals interactions with hydrophobic
side chains and a key hydrogen bond between tyrosine 96 and the carbonyl oxygen of
the substrate. Removal of the tyrosine-96hydroxyl group by site-directedmutagene-
sis or removal of the carbonyl oxygen by using camphane results in loss of
selectivity[”J.
There are also an increasing number of non-P450 type biohydroxylases. Examples
are the n-octane o-hydroxylaseof Pseudomonas oleovorans and the n-decane hydrox-
ylase of Pseudomonas denitriicans, which have been shown to be also responsible for
epoxidation of 1-octeneand for O-demethylation of heptyl methyl
Similarly, the progesterone 9-a-hydroxlase from Norcardia sp., one of the first
microbial hydroxlases obtained in crude form, was shown not to be a cytochrome
P450 Interestingly, this enzyme allows for the functionalization of the
steroid skeleton, thus opening the way to production of the C-11-oxygenated
corticosteroids[26] as shown in Figure 16.1-3.
Other very important examples of non-cytochrome P450 enzymes are methane
monooxygenases. These appear to be more reactive than P450 oxygenases and are
able to catalyze the conversion of methane to methanol, chemically one of the most
difficult steps [271. These enzymes have been shown to reductively activate dioxygen
for incorporation into a wide variety of hydrocarbon substrates, including alkanes,
alkenes and alicyclic or aromatic hydrocarbons. The enzyme harbors a hydroxy-
bridged dinuclear iron cluster in its active site, and its structure has been determined
by X-ray crystallographyL2*].
do
IG
1068
I Oxidation Reactions
Nocardia
sp. o-&o OH
/
0 /
Progesterone I
16.1.2
Hydroxylating Enzymes
The active site of P450 monooxygenases contains an iron-heme center that is directly
involved in the oxidation process by activating molecular oxygen. The catalpc cycle
by which cytochrome P450-mediated alkane hydroxylation occurs is by now well
studied[*,181. The reaction cycle of cytochrome P450,,, is outlined in Figure 16.1-4.
This mechanism involves (i) reversible substrate binding which converts the six-
coordinate, low spin form of the protein to the penta-coordinate high-spin form, (ii)
electron reduction of the ferric substrate-enzyme complex by flavoprotein NADPH-
I
Fe3'ROH
k 2H+l
Figure 16.1-4. The catalytic
cycle of cytochrome P450
enzymes.
16. I Oxygenation ofC-H and C=C Bonds
16.1.4
Hydroxylation of Non-Activated Carbon Atoms
16.1.4.1
Hydroxylation of Monoterpenes
Because of their involvement in the flavor and fragrance industry, monoterpenes are
one type of natural compounds which have been considered as interesting substrates
for biohydroxylation studies. For instance, geraniol, nerol and linalool were studied
by different groups and were shown to lead to the 8-hydroxylatedproducts with the
fungus Aspergillus r ~ i g e r [ ~as~ ]well as with four strains of Botrytis ~ i n e r e a [ ~ ~ ] .
Interestingly, the same 8-hydroxylated products were found starting from the
corresponding acetates, which were shown to be hydrolyzed to the starting alcohol by
the fungus Aspergillus niger prior to hydroxylation [341. This C-8 regioselectivity has
also been observed in hydroxylations of geraniol and nerol with reconstituted
76 Oxidation Reactions
1070
I
-I_-
Figure 16.1-5. Retention of
configuration during the
OH
hydroxylation at C-8 o f isotopically
labeled geraniol.
+OH +OH
$H "H +,OH
[%I 'H
(S)-(1-'Hl)[l -3Hl]
A
Pseudornonas
gladioli
c:
T O H
A
COOH
(OH ro
(-)-carvone (-)-trans-carveol (-)-lirnonene (-)-PeWl (-)-perilly1
alcohol aldehyde
M I : Mentha spicata
(-)-trans-isopiperitenol (-)-rnenthone
A.
+
cellulosae
go k0k0
p-ionone bH (4R) (25)
$o Qo
/
OH OH
(R)-(+)-pulegone 58% 10% 4% 6%
Sfreptomyces +
albus
OH HO
A. niger
30°C,pH 7.2
(+)-fenchone (+)-6-endo-hydroxyfenchone
Acetobacter
mefhanolicus
OH
(+)-camphor 60% 7% 9%
v Y
Bacillus
cereus
OH
1,&cineole 74%
sulfoxide derivatives of the linear terpenes myrcene and ocimene were shown to be
good substrates for several bacteria and fungi, whereas they were themselves only
very poorly
Finally, some bicyclic monoterpenes have also been recently described to be
subject to microbiological hydroxylation (Fig. 16.1-8).For instance (+)-fenchonewas
transformed to (+)-6-endo-hydroxyfenchoneby A. niger[’l], and a-pinene led to the
predominant metabolites (+)-trans-verbenol,(+) -verbenone and (+)-trans-sobrerolby
the action of several strains of the methylotrophic species Acetobacter methanoli-
C U S [ ~ ~(+)-Camphor
]. is transformed to the major metabolite 6-endo-hydroxy-camphor
by cytochrome P450,,, enriched intact cells of Streptomycesgri~eus1~~1, and 1,S-cineole
(the major component of the oil from leaves of Eucalyptus radiata var.) is hydroxy-
lated to 6-(R)-exo-hydroxy-l,&cineoleby the bacterium Bacillus cereus following a
high yielding (74%) and stereospecific route [541. Interestingly, this same bacterium
had been previously described to be able to achieve hydroxylation of 1,4-cineole
yielding good yields of essentially pure 2-(R)-endoand 2 4 R)-exo-hydroxy-l,4-ci-
neole[551.
IG
1074
I Oxidation Reactions
16.1.4.1
Hydroxylation of Monoterpenes
q
essentially led to hydroxylated guaiane-type sesquiterpenoids (together with allylic
alcohols and spirolactone) which arise from transannular cyclization of the carbon
ReHo+ + HO
1
(+)-gerrnacrone
4,5-epoxide 3% 4%
__c
nger
/ ' HO
(+)-germacrone 3% 4%
(+)-curdione R1 =OH,R2 = H 9%
R1 = H, R2 = O H 10%
; H
Beauvaria
sulfurescens
H' \ H" \
OCONHPh OCONHPh
Phenylcarbarnoyl derivative
15%
of dihydroarternisinin
Figure 16.1-9. Biohydroxylation of various higher terpenes.
1 6 1 Oxygenation of C-H and C=C Bonds I1075
‘0
6P-santonine 19%
1 10%
dihydroxyeudesmane
p&
0 0
HO ” OAc
6p-acetoxyeudesmanone
Figure 16.1-10.
deans- h0;
HO OAc
72%
$J),,Jy
HO
15%
OAc
droxylation was achieved at C-11 by the fungus Rhizopus nigricans, thus opening
another way to the synthesis of the same lactone targetsFG3].
Several diterpenes have also been described recently to be subject to microbio-
logical hydroxylations. Thus, as shown in Fig. 16.1-11, a compound prepared from
gibberellin A13 was transformed by the fungus Gibberella fijikuroi, affording three
metabolites, two of these arising from hydroxylation at its 3a- and 19-p0sitions[~~].
Similarly, the same fungus was shown to transform isoatisene derivatives into
rearranged isoatisagibberellin derivatives[G51.
Sclareol, a natural product first isolated from the essential oil of Salvia sclarea L.
(Labiatae) in 1931, is used for diverse applications in the perfumery and flavoring
industries and in folk medicine. This diterpene has been described recently to be
hydroxylated by three strains, i. e. Cunninghamella sp., Septomyxa afinis[661and
Mucor p l u m b e ~ s [68],
~ ~leading
, essentially to hydroxylation reactions on the A ring of
this compound (Fig. 16.1-12).Some of these metabolites could be used for further
synthesis of some biologically active targets or as mammalian metabolism models.
Amazingly, as in the case of sciareol, the presence of an oxygenated function on
the C ring position of grindelic acid again orients the hydroxylation process towards
the A ring, since mainly 3P-hydroxylation is observed [691. This is to be compared with
the results obtained in studying the behavior of Rhizopus and Aspergillus strains as
potential hydroxylating species for kaurene sesquiterpenes 1"' (Fig. 16.1-13).Inter-
IG. 1 Oxygenation of C-H and C=C Bonds
I
1077
Cunninghamella
sp. NRRL 5695
OH
Septomyxa
affinis
R' = H, R2 = R3 = 0 49%
Scalerol
R' = R3 = H, R' = OH 3%
R'=OH,R2=R3=H 27%
Mucor
plumbeus
k3
R1 = OH, R2 = R3 = H 84%
R1 = R3 = H, R 2 = OH 6%
R1 = R 2 = H, R3 = OH 6%
Figure 16.1-12. Hydroxylation of natural sclareol using different
microorganisms.
estingly, the fact that the starting substrate bears an oxygenated function on the A
ring now orients the oxidations catalysed by R. nigricans toward the C ring (and in
particular to the C-13 position). This nicely resembles the results previously observed
in the steroid family by Jones and and once more emphasizes the role
of a preexisting oxygenated function which operates as an anchoring and thus a site-
directing entity inside the hydroxylating active site.
By modifylng the location of this function on the starting material, it should
therefore be possible to orient the hydroxylation locus differently. This is nicely
exemplified by hydroxylation of stemodine, a diterpene bearing a preexistent OH
group at position 2 of the A ring. Hydroxylation by C. elegans and by Polyangium
cellulosum then orients the hydroxylation process toward positions 17 and 19[721.
1078
I 16 Oxidation Reactions
t mixture
nigsr H O W
Grindelic acid
+ mixture
:ans
I \ I
OAc OAc
Kaurene derivative 22%
Stemodin
M: I? celldosum
I R2 = R 3 = R 4 = H, R' = O H
R2 = R 3 = H, R' = R 4 = OH
16.1.4.3
Hydroxylation of Steroids
Because of their utmost importance as bioactive molecules, steroids have been the
most thoroughly studied family as far as microbiological hydroxjlations are con-
cerned.
The most important features and references have been put together by Holland in
his important monograph'73].At the present time, one could presumably almost
consider that one or even several strains are known which are able to introduce a
hydroxyl group at every carbon atom of the steroidal framework. Obviously, however,
further work will have to be achieved in order to improve the selectivities and yields
16.7 Oxygenation ofC-H and C=C Bonds
I 1079
&OH Curvularia
lunata o#oH
fl op
0
Cortexolone
C E CHH3 ZEZH3
Curvularia
/ lunata
0
Norethisterone acetate
Figure 16.1-14. Examples of steroid hydroxylations by Curvularia lunata.
16.1.4.4
Miscellaneous Compounds
Montierellc
isabellina
pro R
CH3
Figure 16.1-16.
Selective hydroxyla-
Organism ee (%) tion o f one enantio-
topic methyl group
Cordyceps rnihfaris 99
Graphinium fructicola 96
as an approach t o
Exophiala rnansonni 68 optically pure
Exophialajeanselmei 66 Naproxene.
1 6 1 Oxygenation ofC-H and C=C Bonds
I 1081
COPh
Beauveria
sulfurescens
-
&
HO
COPh
Figure 16.1-17. Hydroxylation
versus epoxidation of two
spiro-bicyclic amides.
83%
Beauveria
sulforescens *
\
0
\
COPh
74% CoPh
eoselectivities have been rep0rted[~'-'~1.It should be noted that the ring nitrogen
generally needs to be protected for a successful biohydroxylation.This can be used to
advantage since the choice of protecting group can influence the regio- and
stereochemistry of the hydroxylati~n[~~]. Some examples of hydroxylations of spir-
obicyclic amides are shown in Fig. 16.1-17.Similarly to previous results described by
Fonken and coworkers[". 861 and by Furstoss and coworkers[87* "I, these led to good
yields of hydroxylated products. In all these cases, the regioselectivity of the reaction
is partly or even exclusively oriented toward the C-9 carbon atom, a result which
could have been predicted on the basis of the previously described results. Inter-
estingly, a similar substrate bearing a double bond at carbon C-9 led to the
corresponding epoxide.
Because they constitute partial structures of various higher terpenes and/or
steroids, enantiomers of different substituted hexahydronaphthalenones are pivotal
intermediates in the total synthesis of these target compounds. Therefore, several
differently substituted octalone derivatives have been studied for microbiological
hydroxylations. These substrates were prepared in optically active form by chemical
synthesis from (S)-(+)-Wieland-Miescher's ketone and were submitted for screening
with nine strains known to hydroxylate polyterpenic or steroidal substrates. Thus,
submitted to a culture of Rhizopus arrhizus, these substrates led to allylic hydroxyla-
tion at the B ring, as shown in Fig. 16.1-18f8',"1. Similar results were obtained by
Azerad and coworkers ['*I in the same series, starting from differently substituted
octalones. These authors have investigated the biotransformation of their substrates
with a variety of fungal strains. For most of these strains, the (R)-enantiomer of
hydronaphthalenone led to the 8-hydroxyenone as the main product, i.e. again a
product of allylic hydroxylation, which is quite disappointing since this product is
easily accessible by (e1ectro)chemicaloxidation. However, the fungus Mucor plum-
beus produced another hydroxylated metabolite, the 6a-hydroxyl derivative. Inter-
estingly, the S-enantiomer ofthe starting substrate only led to the 8-hydroxyenonein
this last case. Introduction of an additional methyl group on the carbon framework
of the starting octaenone also led to different regioselectivities of the hydroxylation.
Hydrindane derivatives, which bear a five-membered B ring (instead of a six-
membered ring in the decalones derivatives) have also been examined for bio-
hydroxylation by the fungus Rhizpous a r r h i ~ u s [ ~All
~ Ithe
. hydroxylations observed
now occur at position 3, to the a$-unsaturated ketone. This can be considered as
R’=OH, RLH 42% 27%
R’=H, $=OH 55% 9%
0 0 0
HO @ Rhizopus
arrhizus
* HO@OH
63%
+ HO@
9%
54% 16%
n’/>(j
- -
6
,-,\OH
0 403 Mucor
plumbeus
~
0 ;a
bH
+
22%
aotBu
66%
Rhizopus
arrhizus
0
ofio +
58% OH 8% bH
Figure 16.1-18. Microbiological hydroxylation of differently substituted octalones.
H H
Monensin
Sebekia /
benih/
<
hydroxylated product by a strain isolated from solonized brown Mallee oil (collected
in Adelaide in Australia) and identified as Streptomyces cavourensis. It is interesting to
emphasize here the high regioselectivity observed for this hydroxylation of a rather
complex and multifunctional compound.
Even more complex is the structure of monensin, a compound which has been
extensively used as an anticoccidial agent for poultry and shown to improve the
efficiency of feed utilization in ruminant animals. When submitted to a culture of
Sebekia bevihana, monensin was first quantitatively converted by enzymatic reduc-
tion of the 6-hydroxy-ketone(which is in equilibrium with its hemiketal tautomeric
form) and was regioselectively further hydroxylated at the C-29 methyl group as well
as at the nearby ethyl group ~ubstituent[”~].
All the previously described examples exemplify the ability of various mono-
oxygenase enzymes to achieve, often with good to reasonable yields and interesting
7G Oxidation Reactions
1084
I regioselectivities, the hydroxylation of non-activated carbon atoms which are in-
accessible using conventional chemistry. This thus allows one-step syntheses of
these metabolites, which can in certain cases be of high enantiomeric purity.
Another type of oxygenation reaction which is of interest is the stereoselective
epoxidation of double bonds, the essential aim being in this matter the access to
epoxides of high enantiomeric purity. This will be the subject of the following part of
the discussion.
16.1.5
Epoxidation of Olefins
16.1.5.1
Epoxidation of Straight-Chain Terminal Olefins
M * W&
’o %
+ H
O
- /
H
1-octene (R)
ally1 benzene
M: Pseudomonas oleovorans
Figure 16.1-20. Stereospecific epoxidation of straight-chain terminal olefins.
cally that epoxides are formed from terminal olefins by the bacterial strain Pseudomo-
nas oleovorans (Fig. 16.1-20).They showed that 1-octene is epoxidized to 1,2-epox-
yoctane of (R)-configuration(ee 70%) or hydroxylated to 7-octen-1-01.The 1,7-dieneis
exclusively epoxidized, affording 7,8-epoxy-l-octene,which can be further processed
to the corresponding diep~xide[’~~]. It was shown later that this monoepoxidation
was stereospecific, leading to the R(+)-7-epoxideshowing an ee of about 80%.
Furthermore, the diepoxide was shown to be essentially of (R,R)configuration. This
interestingly indicates that the configuration of the monoepoxide formed at one end
of the molecule profoundly affects the stereochemicalcourse of the reaction. Indeed,
the authors showed that when starting from racemic monoepoxide, the diepoxide
was essentially formed from the (R)-monoepoxide.Interestingly it was observed that
olefins bearing an allylic (or homoallylic) hydroxyl were not epoxidized, but were
converted instead to the corresponding saturated ketones.
One of the most useful characteristics of this work is the fact that these epoxides
could be routinely produced at yields approaching (at best) 1 g L-’ after simple
overnight shaking using whole-cell or even crude cell-free systems. Thus, these
results clearly opened the way to a new type of biotransformation which should be
very useful for organic synthesis.
The enzymatic system involved in hydroxylation reactions of long-chain alkanes
had been previously studied by Coon and coworkers, who isolated an enzyme system
from P. oleovorans that catalyzes co-hydroxylation of alkenes and fatty ac-
106-1151. This was resolved into three protein components: rubredoxin (an
iron-sulfur protein of molecular weight 19 000), an NADH-rubredoxin reductase (a
flavoprotein of molecular weight 55 000) and an “o-hydroxylase”(characterized as
being a non-heme iron protein, with one iron atom and one cysteine per polypeptide
1086
I chain). Interestingly,it was shown that this same enzyme system is responsible for
16 Oxidation Reactions
H R. equi 95.4
lM
NClB 12035
f! putida 98
NClB 9571
I
/? oleovorans 98.4
Chemical AT CC 29347
f! aeruginosa 98.8
NClB 8704
R = CH2CH20CH3: Metropolol
R = CH2CONH2 : Atenolol (M: f! oleovorans 0.p. = 97%)
Figure 16.1-21. Microbiological epoxidation as a way t o optically
pure fl-blocker drugs.
All these results led to an interesting application for asymmetric organic synthesis.
Thus, P. oleovorans has been used, among some other microorganisms, for ster-
eospecific epoxidation of some arylallylethers into (+)-arylglycidylethers (Fig. 16.1-
21). These intermediates were chemically converted into (S)-(-)-3-substituted-1-alky-
lamino-2-propanols, which are the physiologically active components of the p-
adrenergic receptor blocking drugs. This method has been used to synthesize (S)-
(-)-Metoprolo1 and (S)-(-)-Atenolo1with enantiomeric purities of 95.4-98.8 % and
97 % respectively['201.These applications are of great industrial interest, since it has
been shown that (S)-(-)-Metoprolo1is 270-380 times more active than its anti-
pode[121].
Microorganisms screened for epoxidation activity were selected from bacteria
belonging to the genera Rhodococcus, Mycobacterium, Nocardia and Pseudomonas.
Species of Pseudomonas gave the best activities, but there were variations between the
individual members, and P. oleovorans was the most active organism. The activity
was further enhanced by carrying out the transformation in the presence of a
cosubstrate such as glucose.
This pioneering work on microbial expoxidationof straight-chain terminal olefins
has triggered several further studies aimed at preparing enantiopure epoxides via
biotransformations. Thus, a number of alkene-utilizing microorganisms have been
described in the literature. In the context of aliphatic substrates these efforts have
been developed essentially along two lines: epoxidation of long-chain olefins and
epoxidation of short (CI-C,) chain compounds. Thus, for instance, it was shown that
Corynebacteriurn equi ( I F 0 3730) grown on n-octane is able to oxidize 1-hexadeceneto
give the corresponding optically pure (R)-(+)-epoxide(41% yield based on consumed
substrate) 123J. This strain also assimilated other terminal olefins and produced
IG Oxidation Reactions
1088
I the corresponding epoxides from substrates which have a carbon chain longer than
fourteen, although in very low yields (less than 1%). Production of 7,8-epoxy-
1-octenefrom 1,7-octadieneby non-growing Pseudomonas putida species using two-
phase transformation has also been achieved [1241. Similarly, a gaseous hydrocarbon-
assimilating microorganism Nocardia c o r a l h a B-276 grown on I-alkenes (C3,C4 and
c13-c18) was described as being able to produce the corresponding 1,2-epoxy-
16.1.5.2
Short-Chain Alkenes
Short-chain alkenes are another type of substrates which have been studied for
microbiological epoxidation during the last thirty years. In this context, an extensive
study has been conducted by De Bont and coworkers in order to prepare epoxides
from gaseous olefins. Thus, a Mycobacteriurn sp. (E 20) was isolated from soil and
shown to excrete ethylene oxide when grown on ethylene['28, 1291 . Stud'ies carried out
using ' * 0 2 showed that a monooxygenase was involved in these epoxidations, as
proved by incorporation of only one l80into the product. Another Mycobacterium
(Py 1) was also shown to achieve this reaction. Experiments were performed in a gas-
solid reactor to prevent accumulation of the toxic ethylene oxide in the immediate
vicinity of the biocatalyst[1301. An experimental set-up, allowing for automatic gas
chromatography analysis of circulation gas in a batch-reactor system, was also
described allowing on-line monitoring of the microbial oxidation of the gaseous
alkenes propene and 1-butene (Fig. 16.1-22)[1311. Optimization was achieved by
studying the influence of various organic solvents on the retention of immobilized
cell a~tivityIl~~1.
High activity retention was favored by a low polarity in combination
with a high molecular weight. Using chiral gas chromatography (at that time recently
described by Schurig and Biirkle [1331), eleven strains of alkene-utilizingbacteria were
screened with respect to the stereospecific epoxidation of propene, 1-butene and
3-chloro-1-propene. The results obtained showed that seven of these bacteria
strongly resembled each other, in that they all produced 1,2-epoxypropane and
1,2-epoxybutanemainly in the (R)-form(93 and 85 % ee respectively).Several of these
strains were also able to epoxidize stereoselectively l-chloro-2,3-epoxypropane, thus
leading to the synthetically very useful (S)-epichlorohydrin (ee > 95 %). Stereose-
lective epoxidation of 4-bromo-1-butene and of 3-buten-1-01was similarly studied
using three strains. The results showed that the epoxides were again obtained
predominantly in the (R)-formbut that their enantiomeric purity depended on both
16.1 Oxygenationof C-H and C=C Bonds
X = Br, CI M: Mycobacteria
Nocardia &O
corallina CnH2n+1
n=34 e.e. = 76-90%
(-)-fosfomycin (90%)
the strain used and on the substrate studied(87].Inactivation of the alkene oxidation
enzymatic system by the produced epoxide was also investigatedin view of setting up
a biotechnological procedure for producing these epoxides Modeling the effects
of mass transfer on the kinetics of propene epoxidation was also achieved by the
same authors[135,13'1, and they showed that product inhibition can be reduced by
absorbing the epoxide in the gas phase in cold di-n-octylphthalate['37].
In addition to the Mycobacterium species, several other strains have been reported
to achieve epoxidation of olefins. Thus, three distinct types of methane-grown
methylotrophic bacteria (Methylosinus trichosporium, Methylobacterium capsulatus and
Methylobacterium organophilum) were shown by Hou and to be able to
oxidize terminal C2 to Cq n-alkenes to their corresponding 1,2-epoxides,which
accumulated extracellularly. Results from inhibition studies indicated, as in the case
of the previously discussed o-hydroxylation system of P. oleovorans, that the same
monooxygenase enzyme was responsible for the hydroxylation of methane and the
epoxidation of alkenes. Further work achieved by the same group showed that whole
cells of Methylosinus sp. CRL 31, immobilized by adsorption on glass beads, were
able to convert propylene to propylene oxide for several hours until the reduced NAD
cofactor was depleted. This could be regenerated by periodic addition of methanol.
These authors also observed that attempts to immobilize the cells by covalent
binding or entrapment in polyacrylamide gel led to complete loss of propylene
1090
I 76 Oxidation Reactions
16.1.5.3
Terpenes
Besides the extensive studies aimed at preparing optically active epoxides starting
from short or long straight-chain alkenes, another area of investigation has been the
microbiological epoxidation of various natural substrates, essentially in the terpene
and steroid area. Interestingly enough, it appears that terminal olefins (and only
76.7 Oxygenation ofC-H and C=C Bonds I 1091
"
9H
i +
Methyl geranate
w1-m
e.e - 100%
P
S.
albus OH
HO
Linalool
7
D.
gossypina
+(&
HO
bH
(-)-Linalool (SR,GR)-Linalool oxide
these) are epoxidized almost exclusively by bacteria, and lead to accumulation of the
corresponding epoxide in the culture. On the other hand, more substituted double
bonds are often preferentially oxidized by higher organisms like fungi. The product
is generally the corresponding vicinal diol arising from further metabolism (hydroly-
sis) of the primarily formed epoxide. Numerous publications describe microbial
transformations of various terpenes [14', lS0l. However, there are few cases of an
accumulation of intermediates in sufficient amounts for further use in synthe-
sis [w.
One of the first examples of such a transformation has been described by Marumo
and coworkers (Fig. 16.1-23)I1'*l. Their investigations, aimed at preparing optically
active insect juvenile hormone, showed that methylgeranate was metabolized by the
fungus Colletotrichurn nicotianae, leading to 19.6% of S(-)-methyl-6,7-epoxygeranate
and to 15.6% of R(+)methyl-6,7-dihydroxygeranate after 9 h incubation. Longer
incubation times (24 h) produced only the optically pure glycol with an isolated yield
as high as 85%, showing that the first epoxidation step had to be stereospecific.
Unfortunately, this analpcal study was not pursued on a preparative scale, and no
accurate results concerning the stereochemical and kinetical aspects of these
interesting biotransformations have been described.
A similar microbial oxidation of the isoprene double bond has been studied by
1092
I Veschambre and coworkers starting from l i n a l o 0 1 [ ~Thus
I6 Oxidation Reactions
~ ~ ~ . Streptomyces albus, a
strain which synthesized nigericine, transforms each enantiomer of linalool, as well
as the racemic compound, into a mixture (10-20% yield) of two diastereoisomeric
linalool oxides. In this case, the epoxide formed primarily is trapped by an
intramolecular cyclization. Based on the reported proportions of these products, one
can deduce that the ee of the formed epoxide was about 35 %. Further work achieved
using several other microorganisms showed that Beauveria sulfirescens gave similar
yields (15-20 % analytical) of an equimolar mixture of linalool oxides [lS4].Botyris
cinerea, a fungus which participates in the formation of flavors in sweet wines, was
also checked for linalool biotransformation. This led to several metabolites including
linalool oxides, presumably arising from prior epoxidation of the olefinic bond [1551.
Interestingly, these products were also detected in the Carica papaya fruit flavor,
together with the diastereoisomeric epoxides [1s61. It was also observed by Abraham
and coworkers that (-)-linalool is processed by Diplodia gossypina exclusively to a
mixture of trans-(3R,G R)-linalool oxide and to the corresponding tetrahydropyran.
These were proposed to arise by intramolecular cyclization of the intermediate G(S)-
epoxide. Some other similar substrates have been studied in the course of this study,
but they generally led to low yield mixtures of products. Comparable results were
obtained from linalool using the strain Streptomyces cinnamonensis [15*l. Similar
transformations were observed starting from 2-methyl-2-heptene-6-one[1s91. How-
ever, because of the number of metabolites formed and the low yields obtained, these
biotransformations cannot be usefully employed for organic synthesis.
Myrcene and trans-nerolidol were also shown by Abraham and Stumpf to be
transformed by two fungi (Diplodia gossypina and Corynespora cassiicola respectively)
into a mixture of several products including vicinal diols arising from oxidation of
the isoprenyl double bond. These were shown to be further degraded, presumably
via an acyloin-splittingmechanism [l6O1. During the course of the fermentation, the
diol occurred at first in the culture medium followed by the nordiols and the
trialcohols. So, the formation of these compounds from diols seemed to be very
likely. Some other related substrates were also studied in the same context, and it was
shown that both strains revealed a pronounced and almost opposite substrate
selectivity. Much more impressive is the result obtained by the same groupL'"1,who
conducted a broad screen of 800 various microorganisms using both the ( S )(-)- and
the (R)(+)-limoneneenantiomers as a starting substrate, as well as some other
terpenes which were tested with the best suited strains (Fig. 16.1-24).The most
interesting results were observed with Diplodia gossypina (ATCC 1093G), which
afforded 380 mg of a diol which was found to be the ( l R , 2R, 4S)-8-p-menthen-
1.2-diol from 1 g of (S)(-)-limonene. Similarly, Corynespora cassiicola (DSM 62474)
was described to yield l.lg of (lR, 2R)-3-p-menthen-l,2-diol from 1.8g of a-terpene.
(R)(+)-limonenewas shown to afford (lS, 2S, 4R)-p-8-menthene-1,2-diol.
Because of the interest of these products in flavor chemistry, the preparative-scale
transformation of this enantiomer by the fungus Diplodia gosvpina has been
undertaken: thus 1300 g were transformed, yielding 900 g of the (IS, 2s) diol
showing high optical purity[1621. Interestingly, these strains convert the substrates
fast with only negligible amounts of side products. Also, it is noteworthy that the
2 y2 gossypina
Diplodia - 30%
1 6 1 Oxygenation of C-H and C=C Bonds
I
1093
,,,\OH
\ Diplodia
gossypina
-1
(R)-(+)-Limonene
,
corynespora
cassiicola
55%
/
OH
,,,,\OH
+
f'
/
0.6%
+
pJ
/
OH
A. niger
18
02
R = CONHPh
(6R) ee = 95%
Figure 16.1-25. Stereoselective pH-dependent oxidation of geraniol N-phenyl
carbamate.
OH
(-)-marmine
A. niger
PH 2
60%
7-geranyloxycournarin
PH 6
43%
7 6 7 Oxygenation of C-H and C=C Bonds I1095
A.niger
OH
(+)-marmine
0 0
>,
1.: p
+
,:::o
(G‘R),i”epoxyaurapten (G’S),i”epoxyaurapten
* AP?
85% A60%
P E .
cR
(3RS)
ee=90%
$ A.niger
PH 2
73%
~
(3R)-citronellyl
N-phenylcarbamate
\,\OH
R + $R
,\\OH
(3R96R)
ee=92%
16.1 S.4
Cyclic Sesquiterpenes
Various cyclic sesquiterpenes have also been studied in order to explore the
possibility of achieving their microbiological transformations. Very often these were
shown to lead to epoxidation processes when one (or several) double bonds were
present in the starting substrate (Fig. 16.1-28).
Thus germacrone, which is thought to be the precursor of a variety of bicarbocyclic
sesquiterpenoids, was shown to be transformed by the fungus Cunninghamella
blakesleena. This led primarily to regio- and stereoselective epoxidation of one of the
intracyclic double bonds of this prochiral triene, thus affording two epoxides. The
third product isolated from this experiment was due to subsequent epoxidation of
the remaining intracyclic double bond. Interestingly, the exocyclic olefinic bond
conjugated to the carbonyl function appeared resistant to oxidation [1731,
Valencene, another olefinic sesquiterpene, has been studied in the same context
using microorganisms isolated from It was observed that these bio-
transformations led in reasonable yields to a mixture of three main metabolites,
including an epoxide and nootkatone, an interesting flavoring compound.
The microbial transformation of humulene, a substrate showing a structure
similar to that of germacrone, was studied by Abraham and Stumpf using a screen of
about 300 strains[175]. This led the authors to select the fungi Diplodia gossypina and
Chaetonium cochlioides for preparative scale experiments. It was thus observed that
the main reaction path starts with the epoxidation of the 1,2-doublebond, as shown
by direct biotransformation of this monoepoxide obtained by chemical synthesis.
This is then further oxidized to yield a multitude of products including diepoxides
and hydroxy-epoxides (Fig. 16.1-28).
Comparable results were obtained from caryophyllene, a compound similar to
humulene. Again, the biotransformation of this substrate with cultures of Chaeton-
76.7 Oxygenation of C-H and C=C Bonds
I
1097
p+- C.b
Germacrone
my-- -
Soil +
-
Valencene
(- Nookatone 12%
D. gossypina ............
* mixture
C.cochlioides
D. gossypina
mixture
C. cochlioides
Carophyllene
Figure 16.1-28. Epoxidation steps i n the course of sesquiterpene biotransforrnations
16.1.6
Conclusions, Current and Future Trends
This review has illustrated the very broad range of biohydroxylations and epoxida-
tions that can be achieved using monoxygenase enzymes. In fact, one can propose
1098
l that almost all organic compounds are potential substrates for these enzymes. Since
16 Oxidation Reactions
each substrate can lead to many different oxidized products, the range of compounds
that can be generated is clearly enormous.
Finding new enzymes with novel substrate specificities and selectivities of
reaction has in the past been achieved by screening organisms and substrates and
has very much been down to good luck. Current and future work is focused on
finding methods to make this process faster and more rational and predictable. This
is now possible because of new technologies in genetics, molecular biology and
structural biology, of which a few highlights are discussed below.
More and more P450 monoxygenases have been sequenced and cloned into
heterologous expression systems. This can have the advantage of higher turnover
yields because of higher expression of the enzyme in the host or because higher cell
mass can be obtained when using easy growing organisms such as E. coli as
hosts[’78,1791. Heterologous expression can also overcome problems of loss of
product because of further metabolic degradation[l8’I as in the case of the alk gene of
P oleovorans. Such expression systems also allow the facile generation of chimeric
enzymes and mutants with more desirable biocatalytic properties, such as increased
activity towards a particular substrate[lS1,182]. Some of the popular organisms for
biohydroxylationssuch as Beauvaria bassiana also might contain several endogenous
P450 enzymes that can interfer with selectivity of one enzyme and make predictions
of reactions very difficult [1831.
The rapid emergence of whole genome sequences has made a major impact on the
study of P450 monooxygenases [lS41, since they are often easily identifiable by small
conserved consensus sequences, in particular around the heme binding site. We
now know that Mycobacterium tuberculosis contains probably twenty different P450
monoxygenases; Bacillus subtilis contains seven. The a priori prediction of substrate
specificity and selectivity from gene sequence is at the moment impossible and
presents a great challenge to the researcher. However, there has been some success
in prediction of substrate specificity by “in silico screening” based on available three-
dimensional structures of P450-monooxygenases[1851. Thus, substrate docking algo-
rithms were used to predict substrate suitability for P450cam and its L244A mutant
from a library of commercially available compounds.
The most practical way of using P450-based biocatalysts is still in whole-cell
systems, because of cofactor requirements and problems with enzyme stability.
However, some P450 monooxygenases, such as the P450cam, can be isolated in
sufficient quantities and reconstituted for cell-free preparative scale biotransforma-
tions[1821.This might be particularly useful for substrates that cannot penetrate cell
walls, are toxic to the organism or are unstable in the organism. One solution for
overcoming co-factor requirements might be the use of electrochemical methods,
and is has indeed been shown that P450cam can be immobilized on an electrode and
can take up electrons from the electrode[186].
Another novel area of intense research is the application of mutagenesis (random
and directed) to obtain desired changes in substrate specificity. Thus P45Ocam,
which is highly selective for camphor and closely related analogs, was subjected to
site-specific mutagenesis, changing the tyrosine in position 96 to a phenylala-
1G. 1 Oxygenation of C-H and C=C Bonds
16.1.7
Cis Hydroxylation of Aromatic Double Bonds
16.1.7.1
Introduction
The microbial dioxygenation of aromatic compounds 1 has been known for over
thirty years through the pioneering efforts of D. Gibson et al., who characterized the
metabolic pathway of toluene degradati~n[’~’]. In lower organisms, the chiral cis
glycol intermediates 2 are rapidly oxidized by dihydrodiol dehydrogenase, involving
rearomatisation to the diol3, which is further oxidized by ring cleavage dioxygenase
to give dicarboxylic acid 4, which can be channeled into the organism’s normal
metabolic pathways (Scheme 16.1-1)[190-1921.
R
1
dioxygenase
02
R
aoH 2
OH
NADP+ \I dihydrodiol
dehydrogenase
~ ‘ C O ~ H ring cleavage
Scheme 16.1-1. Oxidative
/C02H dioxygenase
R OH degradation of aromatic
4 3 compounds by microorganisms.
7 G Oxidation Reactions
1100
I
The use of certain strains of Pseudomonas putida, most notably the mutant 39 D
with blocked dehydrogenase allows accumulation of the chiral glycols in
the fermentation medium associated with high stereospecificity while the substrate
tolerance remains high with respect to ring substituents. The enzymology of
dioxygenases has been and refinement of the mechanistic details of
the dioxygenases c o n t i n ~ e s [ ~ 'but
~ J , only those enzymes and applications of rele-
vance to the preparative biotransformations will be considered here.
16.1.7.2
Preparation o f cis Dihydrodiols
R ?
Pseudomonas putida
JTI 03
OH
5 6
HOZC, OH
Pseudomonas putida
JTI 03
Scheme 16.1-3. Cis-hydroxyla-
F F F
tion of aromatic carboxylic acids
7 by Pseudomonas putida JT 103.
a
1 G. 7 Oxygenation of C-H and C=C Bonds
Scheme 16.1-4.
I
'lol
Beijerinckia
\ 0 8/36
monas putida.
x=o.s
03
Pseudomonas
putida
33%
Ho""
a
Pseudomonas
putida
\ \ N 47% HON
Q
9 OH
Pseudomonas
putida
55%
10
Pseudomonas
putida
45%
HO
OH
21
1‘ R=CH3 // \ . -OH
HO“’ .
OH 15
19
16
HO
18
HO’ .
Et6
17
derivative G (R = CH = CHI) was used for the construction of the plant metabolite
(-)-zeylena13r209), and the chloro-substituted diol for the synthesis of the alkaloid
trihydroxyheliotridane 14[2101 and the carbohydrates L-ribonolactone 15i 2 1 1 ] and D-
erythrose 16[’12].Hudlicky et al. also prepared the sesquiterpene specionin 17L2l3],an
antifeedant to the spruce budworm, and the narcissus alkaloid lycoricidine 18i214]in
only nine steps.
Biologically active polyols like pinitol 19L2”, D-myo-inositol ZO[217],conduritol
CF218]and conduritol E r2”)1 were obtained from diol6 in both enantiomeric forms in
only a few steps using this approach.
Futhermore C. R. Johnson et al. synthesized (-)-shikimic acid 21, the biosynthetic
precursor of the benzene moiety of aromatic amino acids [220].
In the case of the cyclohexadienediols 6, the current development promises to
complement the traditional and rather arduous use of carbohydrates as starting
materials from the chiral pool. The popularity of diol-based methods will, therefore,
be directly proportional to their ready commercial availability and to the operational
References I
1103
References
37
I 7G Oxidation Reactions
Zhang, R Guglielmetti, R Furstoss, Synthe- 190 M Nozaki, Top. Cum Chem., 1979,78,
sis, 1980, 752-753. 145-186.
169 A Meou, X M Zhang, A Archelas, 191 C E Cerniglia, Adv. Appl. Microbiol., 1984,
R Gugleilmetti, R Furstoss, Synthesis, 1991, 30, 31-71.
681-682. 192 P R Wallnofer, G Engelhardt, Biotechnology,
170 X M Zhang, A Archelas, A Meou, 1984,6a, 277-327.
R Furstoss, Tetrahedron: Asymmetry,1991,2, 193 D T Gibson, J R Koch, R E Kallio, Bio-
247-250. chemistry, 1968,7, 3795-3802.
171 X M Zhang, A Archelas, R Furstoss, Tetra- 194 C J Batie, E LaHaie, D P Ballou,]. Bid.
hedron: Asymmetry,1992,3, 1373-1376. Chem., 1987,262,1510-1518.
172 A Archelas, R Furstoss, Tetrahedron Lett., 195 D W Ribbons, C T Evans, j T Rossiter, S C J
1992,33,5241-5242. Taylor, S D Thomas, D A Widdowson, D J
173 H Hikino, C Konno, T Nagashima, Williams, Adv. Appl. Biotechnol. Ser., 1990,4,
T Kohama, T Takemoto, Tetrahedron Lett., 213-245.
1971,4,337-340. 196 D T Gibson, B Gschwendt, W K Yeh,
174 R S Dhavlikar, G Albroscheit, Dragoco Re- V M Kobal, Biochemistry, 1973, 12,
port, 1973, 12,251-258. 1520-1528.
175 W R Abraham, L Ernst, B Stumpf, H A 197 G Bestetti, E Galli, C Benigni, F Orsini,
Arfman,]. Ess. Oil Res., 1989, 1, 19-27. F Pelizzoni, Appl. Microbiol. Biotechnol.,
176 W R Abraham, L Ernst, H A Arfmann, 1989,30,252-256.
Phytochemistry, 1990,29,757-763. 198 J A Schofield. 1989: U. S. Patent 4,8889,804,
177 W-R Abraham, L Ernst, B Stumpf, Phyto- 26 December.
chemistry, 1990,29,115-120. 199 H L Holland, in Organic Synthesis with Oxi-
178 M S Shet, C W Fisher, R W Estabrook, Arch. dative Enzymes. 1992, VCH Publishers Inc.,
Biochem. Biophys., 1997, 339,218-225. New York. p. 199.
179 A Parikh, E M J Gillam, F P Guengerich, 200 W Reineke, H J Knackmuss, Biochim. Bio-
Nature Biotechnology, 1997, 15, 784-788. phys. Acta, 1978,542,412-423.
180 0 Favrebulle, T Schouten, J Kingma, B 201 S J C Taylor, D W Ribbons, A M 2 Slawin,
Witholt, Biotechnology,1991, 9, 367-371. D A Widdowson, D J Williams, Tetrahedron
181 D J Fraser, Y Q He, G Harlow, R., R Halpert Lett., 1987,28, 6391-6392.
J, Mol. Pharmacol, 1999,55,241-247. 202 T Hudlicky, M E Deluca, Tetrahedron Lett.,
182 S M Fowler, P A England, A C G Westlake, 1990,31,13-16.
D R Rouch, D P Nickerson, C Blunt, D 203 L P Wackett, L D Kwart, D T Gibson, Bio-
Braybrook, S West, L-L Wong, S L Flitsch,J . chemistry, 1988,27,1360-1367.
Chem. SOC.Chem. Commun., 1994, 204 D M Jerina, P J van Bladeren, H Yagi, D T
2761-2762. Gibson, V Mahadevan, A S Neese, M Kor-
183 H L Holland, T A M o m s , P J Nava, eeda, N D Sharma, D R Boyd,]. Org. Chem.,
M Zabic, Tetrahedron, 1999, 55, 7441- 1984,49,3621-3628.
7460. 205 C E Cerniglia, J C Morgan, D T Gibson,
184 D R Nelson, Archives ofBiochemistry and Biochem.]., 1979, 180, 175-185.
Biophysics, 1999, 369(1), 1-10. 206 A L Laborde, D T Gibson, Appl. Environ.
185 J J De Voss, 0 Sibbensen, 2 Zhang, P R Microbiol., 1977, 34, 783-790.
Ortiz De Montellano, /. Am. Chem. Soc., 207 D R Boyd, R A S McMordie, H P Porter, H
1997, 119,5489-5498. Dalton, R 0 Jenkins, 0 W Howarth,].
186 J Kazlauskaite, A C G E Westlake, L-L Chem. Soc. Chem. Commun., 1987,
Wong, H A 0 Hill, Chem.Commun., 1996, 1722-1724.
2189-2190. 208 T Hudlicky, H Luna, G Barbieri, L D Kwart,
187 J Hyun, Z Lin, F H Arnold, Nature (Lon- ].Am. Chem. SOC.,1988, 110,4735-4741.
don), 1999,399,670-673. 209 T Hudlicky, G Seoane, T Pettus, ]. Org.
188 E T Farinas, U Schwaneberg, A Glieber, Chem., 1989,54,4239-4243.
F H Arnold, Adv. Synth. Catal., 2001, 343, 210 T Hudlicky, H Luna, J D Price, F Rulin, ].
601-606. Org. Chem., 1989,55,4683-4687.
189 D T Gibson, M Hensley, H Yoshioka, T S 211 T Hudlicky, J D Price, Synlett., 1990,
Mabry, Biochemistry, 1970,9,1626-1630. 159-160.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyright 0Wiley-VCH Verlag GmbH, Weinheim 2002
1108
I 1G Oxidation Readons
212T Hudlicky, H Luna, J D Price, F Rulin, 217 S Ley, M Parra, A J Redgrave, F Stemfeld,
Tetrahedron Lett., 1989, 30, 4053-4054. Tetrahedron, 1990, 46, 4995-5026.
213 T Hudlicky, M Natchus,/. Org. Chem., 1992, 218 T Hudlicky, J D Price, H Luna,
57,4740-4744. C M Andersen, Synlett., 1990,309-310.
214 T Hudlicky, H F Olivo,/. Am. Chem. SOC., 219 T Hudlicky, H Luna, H F Olivo,
1992,114,9694-9696. C Andersen, T Nugent, J D Price, J. Chem.
215 T Hudlicky, J D Price, F Rulin, T Tsunoda, SOC. Perkin Trans. 1, 1991, 2907-2917.
J. Am. Chem. SOC., 1990,112,9439-9440. 220 C R Johnson, J P Adams, M A Collins,
216 S Ley, F Sternfeld, Tetrahedron, 1989,45, /. Chem. SOC.Perkin Trans. 1,1993,
3463-3476. 1-2.
16.2
Oxidation o f Alcohols
16.2.1
Introduction
16.2.2
Dehydrogenasesas Catalysts
16.2.2.1
Regeneration of Oxidized NicotinamideCoenzymes
A
H R-0 B
PH
t -.A-
G C
.COOH
E
Figure 16.2-1. Enzyme-catalyzed oxidations o f 16.2.3.4); E, F: Enantioselectivity (e. g. Sects.
alcohols. Reactions are grouped according t o 16.2.5.2 and 16.2.6.4); C: Non-natural sub-
the feature mainly exploited in the preparative strates (e.g. Sect. 16.2.2.3); H: Complex struc-
application. A-C: Chemoselectivity (e. g. Sects. tures from simple starting materials (e.g. Sect.
16.2.2.3, 16.2.2.6, and 16.2.2.11); C, D: Regiose- 16.2.2.3).
lectivity (e.g. Sects. 16.2.2.9, 16.2.2.10, and
16.2.2.2
Dehydrogenases as Regeneration Enzymes
NAD(P)+ NAD(P)H
the thermodynamical driving force is low because the formal redox potential of the
cosubstrate/coproduct couple is often close to that of the NADH/NAD' couple.
Some of these problems can be addressed using the following regeneration con-
cepts:
NAD(P)+ intermediate
product I
regeneration enzyme
Figure 16.2-3. lntrasequential regeneration of NAD(P)'. The strategy
applied is the synthetic coupling of a dehydrogenase-catalyzed oxidation
and a regeneration reaction yielding the final product and NAD(P)
regeneration.
16.2.2.3
Molecular Oxygen as Terminal Acceptor
16.2.2.4
Electrochemical Regeneration
NAD(P)H
products that can withstand this oxidizing power is limited. In addition, direct
oxidation is often accompanied by electrode fouling, which is attributed to the
formation of NAD dimers or stable adducts [12,131.
One-electron acceptors
SO,NH,
2,2'-azino-bis-(3-ethylbenzothiazoline-6- [Os(bpy)z(PVI)ioCl]'
sulfonic acid)-diammonium salt (ABTS)
GD
R = Me: methyl viologene Ferrocenes
R = Bz: benzyl viologene
Two-electron acceptors
16.2.2.5
Photochemical Regeneration
*-
photochemical activation.
NAD(P)+
reductive quenching oxidative quenching
0 I
c) I
O CI
+ b - / \0
-
16.2.2.6
Oxidations Catalyzed by Alcohol Dehydrogenase from Horse Liver (HLADH)
HLADH is certainly one of the most prominent and widely used oxidoreductases.
The NAD-dependentenzyme is a dimer consisting of two almost identical subunits,
1116
I 7G Oxidation Reactions
which both contain two zinc atoms[43, The 3-dimensional structure was eluci-
dated via X-ray analysis c4'. 461.
HLADH exhibits a unique combination of a very broad tolerance for primary and
secondary alcohols (or aldehydes and ketones in the reductive direction) with an
481. HLADH exhibits tolerance
almost invariable and predictable stereospe~ificity[~~,
to many organic solvents[49]and is active even in water-saturated organic sol-
vents[", 421. Even though HLADH exhibits a rather poor specific activity in the range
of 1-2 U mg-', it is commercially available at reasonable prices ($ 570/1000 U,
Sigma 2001) and, more importantly, is fairly stable even in oxygen-containing
mediaf4'].Also because of that, HLADH has been studied extensively during the last
few decades.
HO,,,
HLADH
H2O 0 2
SiMe,R
HLADH
+
NAD+
RMe,Si-OH
HLADH
Figure 16.2-9.lntrasequential NAD' regeneration for HLADH-driven kinetic
racemate resolution of P-hydroxysilanes.
other hand, the spontaneous hydride transfer suffers from sluggish kinetics (k = 0.2
M-' s-'; turnover rates ranging between 0.06 and 1.8 h-I) which is app. 1000-fold
slower than the values reported for enzymatic regeneration. For this reason, high
excesses of the acceptor have to be applied in order to achieve acceptable regenera-
tion rates. Introduction of FMN reductase accelerates this reaction remarkably.
Electrochemical methods utilizing quinoid mediators [23, 241 or ferrocenes["I as
well as photo~hemical[~~1 methods have also been applied to regenerate NAD' in
combination with HLADH. Especially the electrochemical variants utilizing quinoid
shuttle systems proved to be very efficient, with mediator performances as high as
130 catalytic cycles per hour and quantitative yields.
substrate product
NAP NADH
Plugged-flowreactor for
Hexane continuous production
o^""" o^""
Geraniol Geranial
ao""
c:::
Isopropyl ether [31
Cinnamylalcohol Cinnamylaldehyde
&+A
Hexane (41
&&
Racemic
Ethyl acetate,
chloroform,
Isopropyl ether,
HLADH immobilized on
glass beads
[51
butyl acetate
HLADH in
Hexane polyacrylamide particles
[GI
2 R. Lortie, I. Villaume, M. D. Legoy, D. Thomas, 5 J. Grundwald, B. Wirz, M. P. Scollar, A. M. Kliba-
Biotech. Bioeng. 1989, 33, 229-232. nov, J. Am. Chem. SOC. 1986,108.6732-6734.
3 T. Kawamoto, A. Aoki, K. Sonomoto, A. Tanaka, 6 C. Gorrebeck, M. Spanghoe, G. Lanens,
J. Fern. Bioeng. 1989, 67, 361-362. G. L. Lerniere, R. A. Dornrnisse, J. A. Lepoivret,
4 J. R. Matos, C.-H. Wong. J. Org. Chem. 1986, 51, F. C. Adlerweireldt, Rec. Trav. Chim. Pays-Bas 1991,
2388-2389. 110,231-235.
RE O H
I I
NAD’ NADH NAD‘ NADH
~ -NA< f”
HLADH
k OH
HLADH
k OH
+
‘7
OH
HLADH
16.2.2.7
Alcohol Dehydrogenase from Yeast (YADH)
Even though the primary sequences differ significantly, YADH exhibits almost the
same quaternary structure as HLADH I['. Nevertheless, far fewer applications in
biocatalflc processes are known for YADH than for HLADH. In part this is due to
its low overall stability and its low resistance towards organic solvents[61].Fur-
thermore the substrate spectrum of YADH is limited to primary alcohols and
2-hydroxyalkanes["]. It has been used in a few oxidative applicati~ns''~,G41. On
account of its high specific activity (about 300 U mg-') together with its very low
price (less than 1.2 $/lo00 U, Sigma, 2001), YADH has been used as a regeneration
enzyme for NADHrG51.In this approach it is a problem that both ethanol and
acetaldehyde as cosubstrate and coproduct of the regeneration reaction inactivate
YADH and also other enzymes at low concentrations. This problem can be
addressed by elegant techniques such as the use of gas membranes. Only volatile
compounds such as ethanol or acetaldehyde can pass into the gas phase. This
concept has been applied for lactate dehydrogenase (Fig. 16.2-13) 1"- G71. Hazardous
acetaldehyde is removed and even recycled to form ethanol by treatment with
sodium borohydride in the gas phase. Cycle numbers of over 10 000 are reported.
16.2.2.8
Alcohol Dehydrogenase from Thermoanaerobium brockii (TBADH)
gaseous interphase
Figure 16.2-13. Regeneration of N A D H with YADH. Acetaldehyde diffuses through the gaseous
interphase into the second liquid phase where it is regenerated chemically to ethanol.
16.2 Oxidation ofAlcohols
HO
HLADH
* n
HO H O ======= 0 OH
8
Meso-diol Lactone Yield [%] e e I"'%] References
HO'ri OH
0 99 > 97 171
HO fiOH 0
90 95 181
68 > 97
0
90 > 97
0
P 0
55 99
(2
w
95 "100"
0
> 99 > 99
0
ko 0
70 99
a ND:not determined
1122
I 7G Oxidation Reactions
hols. TBADH fills this gap: its activity is highest for secondary alcohols,being low for
primary alcohols[48].Because of this rather narrow substrate spectrum, TBADH is
mostly used for the regeneration of NADPH. Only a few synthetic applications are
reported[24,"1. Figure 16.2-14gives one example where YADH was used simultane-
ously as an oxidizing enzyme and a NADPH regeneration enzyme (intrasequential
cofactor regeneration).
16.2.2.9
Glycerol Dehydrogenase (GDH, E.C. 1.1.1.6)
GDH was isolated from various bacterial strains, especially from Schizosacchar-
omyces pombeC7'. 711 and Cellulomonas SP.['~,731.
It displays a somewhat complementary substrate specificity to HLADH. While
HLADH oxidizes meso-diols with secondary hydroxyl groups rather badly, they are
readily oxidized by GDH to the corresponding (S)-a-hydroxyketones1'1. Furthermore,
the natural substrate glycerol is transformed to achiral dihydroxy acetone by GDH
while HLADH produces optically active (S)-glyceraldehyde.In many cases GDH
seems to prefer secondary hydroxyl groups (Table 16.2-S), although this rule of
thumb has some exceptions.
In aqueous buffers GDH exhibits only low enantioselectivity, e. g. for the kinetic
resolution of l-phenyl-l,2-ethanediol (which is most probably due to spontaneous
racemization via enolization)[74]; furthermore, it suffers from pronounced product
inhibition, accounting for low yields. Both problems (product inhibition and
TBADH
0
Figure 16.2-14.
lntrasequential
regeneration of NADP
with TBADH and a
Baeyer-Villiger mono-
oxygenase (BVO) from
Acinetobacter calcoaceti-
GUS.
7 6.2 Oxidation ofAlcohols
HOTOH
HOTOH
OH
- 0
H O T O ' H O T 0
OH 0
H O G 'HO
OH 0
H
OH
O
OH
T . 0
0
14 J. H.Marshall, I. W.May, J. Sloan,J. Gen. Microbiol. 1985,131, 1581-1588.
++ &
a
/ /
NAu
in situ extraction into hexane
via hollow fibre module
-
+COOH
OH LDH I I OC O O H
K13CN+HCH0 d - YH
H0<C~0P03
2-
- - GPDH R
HO<CVOPO,
2-
2-
phosphatase H07y0p03
“’OH HO”” “’OH
OH OH
16.2.2.10
Glycerol-3-phosphate Dehydrogenase (GPDH, E. C. 1.1.1.8)
GPDH has been isolated from various organisms. The enzyme from rabbit muscle is
commercially available. Its synthetic applications are limited because of its very
7 6.2 Oxidation ofAlcohols
16.2.2.1 1
Lactate Dehydrogenase (LDH, E.C. 1.1.1.27)
LDH was used to catalyze the deracemization of lactate in a very elegant electro-
chemical approach. The driving force of the endergonic reaction was supplied by
anodic regeneration of NAD’ and cathodic reduction of pyruvate (Fig. 16.2-
17)17’), 80]. Thus, both LDH products were removed efficiently, avoiding product
inhibition. The electrochemical reduction of pyruvate leads to racemic lactate,
producing 50% of the desired product and 50% of “new” substrate for LDH. An
A o o -
16.2.2.12
Carbohydrate Dehydrogenases
Many so-called polyol dehydrogenases have been reported in literature, for example
various glucose dehydrogenases, mannitol dehydrogenase, fructose dehydrogenase,
and uridine-5‘-diphosphoglucose dehydrogenase. Glucose dehydrogenase (E. C.
1.1.1.47)was applied for the production of D-gluconic acid in a plug-flowreactor with
direct electrochemical regeneration of NAD+[82].Glucose-6-phosphate dehydroge-
nase (E.C. 1.1.1.49) is a common regeneration enzyme for NADPHIG9]. Most polyol
dehydrogenases are not specific for their native substrate, but also catalyze the
oxidoreduction of various carbohydrates. Thus, they can be applied for the produc-
tion of (non-)naturalsugars which are especially valuable in the sweetener industry.
Yet their applications are limited compared to the polyol oxidases (see Sect. 16.2.3)
COOH
0 “‘OH “OH
HO’”
HO'"
16.2.2.13
Hydroxysteroid Dehydrogenases (HSDH)
16.2.2.14
Other Dehydrogenases
R. erythopolis
NAD(P)t NAD(P)H
NADH-oxidase
*
kefir exhibit complementary steroespecificity.
)/ Hzo Combination o f both in an oxidation-reduction
catalase sequence yields the desired enantiopure alcohol.
A
&R' + L
,R
OH OH 0
SY"
OH NADH 48-50 (RR)
% >99 % ee (9
3-20 YO299% ee
o o -u
AOH LDH Aoo o -
++ OH
QoH
OH
&OH
OH
OH
Figure 16.2-22. Kinetic resolution o f racemic syn-diols by Bacillus stearothermophilus diacetyl
reductase (BSDR). A: reaction with LDH-catalyzed regeneration of NAD+; B: selection
of syn-diols applied.
7G.2 Oxidation ofAlcohols I1129
16.2.3
Oxidases as Catalysts
16.2.3.1
General Remarks
16.2.3.2
Methods to Diminish/Avoid H202formation
oxidase catalase
(E.C. 1 .x.3.y) (E.C. 1.11.1.6)
n
1131
I-g$
D-glucose
OH
gluconic acid
0 OH
flavoprotein laccase
H HO o
R
S O
OH
H r~ P20 HoHO
R
0
OH
0,
R = CH,OH
H
Figure 16.2-27.
HzO,
catalase
-
Oxidation of carbohydrates specifically at C-2 by pyranose oxidase (P20).
o, + H,O
16.2.3.3
Pyranose Oxidase (P20, E.C. 1.1.3.10)
Oxidation of monosaccharides
100 100
D-Glucose o-Glucosone
94 40
HO"' "OH
OH OH
D-Allose ~-Ribo-hexos-2-ulose
H O T : I I I l
70 8
HO HO
OH OH
D-Galactose ~-Lyxo-hexos-2-ulose
5 very low
HO"' . HO"
OH OH
D-Ribose ~-Erythro-pentos-2-ulose
100 96
HO" " OH HO"
3d-~-Glucose 3d-~-Erythro-hexos-2-ulose
100 92
HO'"
OH
100 75
HO" HO"'
OH OH
1,5-Anhydro-~-glucitoI
1134
I 16 Oxidation Reactions
Hobob:
HO
6H HO OH
100 N D ~ P
I
OH
Allolactose Allolactulose
HO
HO
OH
OH
Meliobiose Meliobiulose
100 N D ~ (161
OH OH
Gentiobiose Gentiobiulose
HO
OH 6H
Isomaltose Palatinose
a expressed as percentage ofyield and activity of o-glucose oxidation: b ND: not determined
H A
HCI
‘I- i. fi haloperoxidase
halohydrine
epoxidase
Figure 16.2-28. lsornerization of D-glucose to o-fructose with pyranose oxidase (P20) and
coupling o f hydrogen peroxide t o a synthetic reaction (Cetus process).
Table 16.2-7. Kinetic resolution of some racernic 2-hydroxy acids t o the (R)-2-hydroxy acids and
the corresponding 2-keto acids[”1.
Substrate Yield [“/.I e e I%]
9H
49-50 > 98
*OOH 1,2.4,7
50 > 99
OH
&/trans
-0-COOH
47 86
c
OH
17 W. Adam, M. Lazarus, 9. Boss, C. R. Saha-Moller,H.-U. Humpf, P. Schreier, /. 0%.Chem. 1997,62,
7841-7843.
16.2.3.4
Glycolate Oxidase (E. C. 1.1.3.1 5)
Glycolate oxidase is a peroxisomal enzyme that is found in the leaves of many green
plants and in the liver of mammalians. The enzyme isolated and for economic
reasons only partially purified from spinach (Spinacia oleracea) was applied to the
enantioselective oxidation of various 2-hydroxy acids yielding the corresponding
2-keto acid and the remaining ( R ) Enantiopure 2-hydroxy acids are
valuable building blocks in the synthesis of glycols [‘’I, haloesters [12’1 or ep-
Unless the steric demand of the substituents close to the alcohol function
is too big, the oxidation proceeds smoothly to the full theoretical conversion with
enantiomeric excesses of the alcohols usually in the range of 98-99% (Table
16.2-7).
7G Oxidation
1136
I Reactions
0
glycolate oxidase
Rq~~ 0
. q O H
('
Figure 16.2-29.
Deracemization
racemic o facids
2-hydroxy
in a combination of
0 2 glycolate oxidase and
lactate dehydrogenase
(LDH).
H*O
NAOH NAD'
co2 HCO,
FDH
Table 16.2-8. Conversion of racemic 2-hydroxy acids into (R)-2-hydroxy acids by the combined
action of glycolate oxidase and D-lactate dehydrogenase~'81.
Substrate Oxidase [U] Dehydrogenase[U] Reaction time [h] Yield ["/.I e e pi]
~ ~~
210 100 94
One unit (U) is defined as the amount of enzyme which converts 1 pmol of substrate per minute.
HO-OH m Homo b H O T o
OH
ethyleneglycol glycolaldehyde glycolic acid
I
0-0 D
OH
glyoxal glyoxylic acid
Figure 16.2-30. Sequential oxidation of ethylene glycol t o glycolic acid.
glyoxylic acid
Vf4
glycolate oxidase
CO,
1
+ HCO,H + OH
tion by glycolate oxidase are
prevented by in situ forrna-
tion o f an irnine.
Figure 16.2-32. Non-natural substrates for nucleoside oxidase from Pseudomonas sp.
These compounds are converted selectively t o their corresponding 5'-carboxylic acids.
16.2.3.5
Nucleoside Oxidase (E.C. 1.1.3.28)
16.2.3.6
Glucose Oxidase (E. C. 1.1.3.4)
The most prominent of the alcohol oxidases is glucose oxidase. The dimeric
flavoenzyme catalyzes the oxidation of P-D-glucoseto D-glucono-&lactone,a reaction
that has attracted the attention of generations of analytical chemists because of its
I62 Oxidation ofAlcohols 1139
16.2.3.7
Alcohol Oxidase (E. C. 1.1.3.1 3)
HO
GAOX HO "'0H
OH OH
Figure 16.2-33. Galactose oxidase (GAOX) catalyzed oxidation of a-o-galactose
t o meso-galactohexodialose.
I 16 Oxidation Reactions
OH
rneso-Galactohexodialdose
OHOH
OH OHOH
OH
UDP-[14C]-Galactose UDP-[14C]-Galacturonicacid
HO{OH
HO
D,L-Threitol D-Threose + L-Threitol
HO
)
HO
"03-OH
HO
Xylitol
Hot
HO
OH
OH OH
HO
OH
OH
OH
L-Glucose + D-Glucitol
"$OH
HO
OH
811 OH
L-Galactose + D-Galactit01
7 G.2 Oxidation ofAlcohols I1141
OH
HOA O H HO-0
L(-)Glyceraldehyde
H O L C I
(S)-Halodiol + (R)-Aldehyde
19 S. S. Basu, G. D. Dotson, C. R. H. Raetz, Anal. 21 A.M. Klibanov, B. N. Alberti, M. A. Marletta,
Biochem. 2000,280,173-177. Biochem. Biophys. Res. Commun. 1982,1982,
20 D. G . Drueckhammer, W. J. Hennen, R. L. Ped- 108.
erson, D. F. Barbas, C. M. Gautheron, T.Krach,
C. H. Wong, Synthesis 1991,7, 499-7525.
Table 16.2-10. Substrates and products in the kinetic resolution of allylic alcohols with
cholesterol oxidaselZ21.
Substrate (R = H, OH) Product
d
l
HO
HO J35 0
16.2.3.8
Galactose Oxidase (GAOX, E. C. 1.1.3.9)
Galactose oxidases belong to the group of copper-dependent oxidases. For the GAOX
from Dactylium dendroides the existence of covalently bound pyrroloquinoline
quinone (PQQ)could be shown['45].It catalyzesthe specific oxidation of the hydroxyl
group in position 6 of galactose (Fig. 16.2-33)[l5O].
The enzyme regeneration can be performed aerobically or utilizing mediators
7 B Oxidation Reactions
1142
I Figure 16.2-34. Ferric protoporphyrin IX as prosthetic group in
most peroxidases.
16.2.3.9
Cholesterol Oxidase (ChOX, E. C. 1.1.3.6)
ChOX from Rhodococcus erythropoliswas applied for the kinetic resolution of racemic
mono- and bicyclic ally1 alcohols (Table 16.2-10)(lS41.Although the substrates tested
were much smaller than the native substrate cholest-4-en-3P-01,reasonable enantio-
selectivities (E) in the range of 7-20 were found for the (S) alcohols.
Both enantiomers of the alcohol (entry 1)were oxidized with moderate enantiose-
lectivities ( E = 7) for the (S) enantiomer. For bicyclic alcohols, the position of the
hydroxyl group with respect to the methyl group is essential. Only at a relative trans
configuration of both substituents significant oxidation occurred.
By utilizing organic redox dyes as primary electron acceptors and concomitant
reoxidation at a glassy carbon electrode, amperometric biosensors for cholesterol
based on cholesterol oxidase were developed[108].
16.2.4
Peroxidases as Catalysts
16.2.4.1
Introduction
D
E 2 H++ 0,
16.2.4.2
Methods to Generate HZOZ
0""" quantitative
3 times higher activity with tea-butyl hydroperoxide in
biphasic systems compared to H202 in b~ffer['~I
O
-H 81
O
-H 99
OH 97
0
50 (40% ee) Production in gram-scale, low yield with cis-isornerl2'1
&OH
92
COOH 2e- 2 H + ~ H o o c ~ C O O H
-
0 0 HO OH
Figure 16.2-36. Pyrroloquinoline quinone (PQQ) in its oxidized and reduced form
as prosthetic group for most quinoprotein dehydrogenases.
However, external HzOz addition still has the disadvantage that locally high
concentrations occur at the entry points, resulting in CPO inactivation at these hot
spots. This can be circumvented via in situ generation of hydrogen peroxide. Two
promising approaches have been reported so far: (i) another enzymatic reaction
producing HzOz e. g. with glucose ~ x i d a s e [ and
~ ~ ~(ii)
] , electrochemicalreduction of
molecular oxygen (Fig. 16.2-35)["l, "'1. In both approaches, drastic increases of the
number of CPO catalytic cycles up to 1.1 x 10' were achieved.
16.2.4.3
Chloroperoxidase(CPO, E. C. 1.1 1.1.lo)
16.2.4.4
Catalase (E. C. 1.11.1.6)
glycidol
QHDH
solketal
Resolution o f alcohols by enantioselective oxidation using
Figure 16.2-37.
quinohemoprotein dehydrogenases (QHDH) from different microorganisms.
16.2.5
Quinoprotein Dehydrogenases (QDH)
16.2.5.1
General Remarks
EP
16.2.5.2
Methanol Dehydrogenase (E. C. 1.1.99.8)
NAD+ NADH
R. eryfhropolis metabolism
Figure 16.2-39. Enantiospecific oxidation of racemic carveol t o (-)-cawone and
(-)-cis carveol using whole cells of Rhodococcus erythropolis.
oxygen via the respirator chain. This process is considerably accelerated (by a factor
of 12) upon addition of external quinoid electron acceptors such as vitamin K (that
are capable of autoregeneration) (Fig. 16.2-38)[ls41.
16.2.5.3
Glucose Dehydrogenase (E.C. 1.1.99.17)
So far, a m e m b r a n e - b o ~ n d and
[ ~ ~ a~ soluble
] glucose dehydrogenase[l’G]have been
identified. The latter oxidizes a wide range of mono- and disaccharides[’8G].In
addition to cytochrome b562, regeneration with artificial acceptors such as DCPIP or
ferr~cene[”~, 188] is effective and unproblematic, as no autoregeneration with
molecular oxygen (producing reactive 0-species) is possible. It has commercial
interest as a component of glucose test strips for diabetes c0ntrol[~”1.
16.2.6
Whole-Cell Oxidations
16.2.6.1
Stereoselective Oxidation of (-)-Carve01 to (-)-Carvone[’901
$1
CH,OH
Enterobacter
agglomerans
- $ CH,OH Figure 16.2-40. Production of the
low calorie sweetener tagatose from
D-galactitol by whole cells of
Enterobacter agglomerans.
CH,OH CH,OH
Gluconobacter
oxydans OH
Figure 16.2-41. Oxidation of
LOH N-protected 1-amino-D-sorbi-
tol to 6-amino-L-sorbose
1-amino-D-sorbitol 6-amino-L-sorbose using Gluconobacter oxydans.
16.2.6.2
Sugar DehydrogenasesApplied in Whole Cells
Cofactor regeneration by the cell metabolism is the main advantage of whole cells in
polyalcohol oxidations. The induction of whole-cell biocatalyst activity is dependent
on the nature of the growth substrate. An example is the production of the low
calorie carbohydrate sweetener tagatose from D-galactitol (Fig. 16.2-40). As bio-
catalysts, wild-type strains of Enterobacter agglomerans and Gluconobacter oxydans
DSM 2343, in which sugar dehydrogenases catalyze the reaction of interest, were
described 1193, 1941
In the case of Enterobacter agglomerans, cells growing on 1% glycerol plus 1%
erythritol resulted in the best biocatalcc performance. In 30 h, galactitol (50 g/L)
was converted with a tagatose yield of 86 %. Immobilization and storage at - 20 “C
are possible.
With Gluconobacter oxydans, growing cells were found to be more effective than
resting cells. Furthermore, galactitol adaptation gave a notable increase in tagatose
yield.
Another example is the oxidation of 1-amino-D-sorbitol(N-protected)to 6-amino-~-
sorbose (Fig. 16.2-41)[’95! This reaction was published as a step in the synthesis of
IG Oxidation Reactions
1150
I
fl-0
1 organic phase
buffer
6
the corresponding aldehydes using P. pastoris i n aqueous/organic reaction
mixtures.
<OH
16.2.6.3
Oxidation of Aromatic and Aliphatic Alcohols to Corresponding Aldehydes and Acids
NAD+ NADH
Figure 16.2-45. Preparation of isovaleraldehyde using an alcohol de-
hydrogenase (ADH) in whole cells o f Cfuconobacter oxydans.
products other than formaldehyde are not degraded further. The spectrum of
alcohols oxidized by whole cells of Pichia pastoris includes aliphatic Cl-Cs alcohols
(saturated, unsaturated or branched). In biphasic media, Pichia pastoris also oxidizes
c&1 alcohols, phenylethyl alcohol and 3-phenyl-1-propanol[1961.
Up to 70 g/L acetaldehyde was produced from e t h a n ~ l [ ~ ” ~ Here,
” ~ ] . competitive
product inhibition was partially overcome by high Tris buffer concentrations. Tris is
able to bind acetaldehyde and markedly improve reaction yields. In a biphasic system
consisting of 97 % hexane and 3 % aqueous phase, hexanol(l1 g/L) was converted to
hexanal (Fig. 16.2-42)within 24 h at a yield of 9G%[1961.In another example, benzyl
alcohol was oxidized by whole cells of Rchia pastoris and purified alcohol oxidase
(Fig. 16.2-43)[2001.For this reaction the importance of solute partitioning in the
biphasic reaction system was studied[201].With immobilized cells in organic (xy-
lene)/aqueous media, benzaldehyde concentrations up to 30 g/L were reached in the
organic phase[”*]. With purified alcohol oxidase, up to 45 g/L benzaldehyde was
produced within 8 h and with an enzyme concentration of 0.94 g/L.
NAD+ NADH
Figure 16.2-46. Preparation o f 2-phenyl acetaldehyde with Acinetobacter sp. in
organic/aqueous emulsions.
1152
I 7 G Oxidation Reactions
Table 16.2-12. Oxidations catalyzed by Acinetobacter sp. in aqueous and biphasic medial27].
Water Water/isooctane (vol/vol l / l )
Substrate Acid yield ["A] Time [h] Aldehyde yield r/.1 Time [h]
> 97 3 74 1
> 97 3 90 1
T O H
> 97 3 87 1
)+=fOH > 97 24 72 4
0""" 25 24 <5 24
> 97 93 45 min
> 97 77 45 min
40 ((S)-alcohol:
24 <5 24
95% ee)
racemic
27 R. Gandolfi, N. Ferrara, F. Molinari, Tetrahedron Lett. 2001, 42, 513-514.
> 97 4 93 45 min
> 97 4 90 1
T O H
> 97 3 91 45 min
>-3-'OH 16 24 29 5
> 97 5 85 2
T O H
> 97 5 96 1
20 24 24 4
33 24 <5 24
racemic
27 R. Gandolfi, N. Ferrara, F. Molinari, Tetrahedron Lett. 2001,42, 513-514.
OH OH
0
(3-2-phenylpropanoic acid
Figure 16.2-47. Resolution of racemic (R,S)-2-phenylpropionic alcohol with whole cells of
Gluconobacter oxydans yielding (S)-2-phenylpropanoic acid and (R)-2-phenylpropionic alcohol.
/
\
C.parapsilosis IF0 1396
oxidative
:11267
P”,,H -OH
tion of isovaleraldehyde at overall productivities of 2-3 g L-l h-’ 1206]. Yields between
72 and 90 % were reached.
Another example of a synthesis is the production of phenylacetaldehyde using
Acinetobacter strains (Fig. 16.2-46) 20sl. Different two-liquid phase systems were
tested for their ability to remove the aldehyde into the organic phase before its
further conversion to acid. In an optimized two-liquid-phase process, in which
isooctane (at a volume fraction of 50%) was used as the organic carrier solvent,
product concentrations of 9 g/L were reached in 4 h of reaction, corresponding to a
yield of 90 %[208].The production strain Acinetobacter sp. ALEG showed satisfactory
long-term stability, being able to perform the transformation with 80 % of the
original activity after 3 days of contact with the solvent.
Besides the multigram-scale production of different aliphatic carboxylic acids by
biocatalytic alcohol oxidation, especially the enantioselective oxidation of racemic
2-phenyl-1-propanol to (S)-2-phenylpropanoic acid with Gluconobacter oxydans
(Fig. 16.2-47)is another good example of acid production from alcohols~209~.
After optimization of the parameters temperature, pH, substrate concentration,
and agitation speed using a simplex sequential method, the resolution involving two
oxidation steps yielded 45 % product with an ee of 98 %.
16.2.6.4
Enantiospecific Reactions
Two ways of producing optically pure 1,3-butanediol via microbial resolution have been
reported: the oxidation of a racemic mixture of 1,3-butanediolyielding one enantio-
16.2 Oxidation ofAlcohols
I
n
1155
ADH OH 0
CI
0-
ethyl-4-chloro-3-oxobutanoate (R)-ethyl-4-chloro-3-hydroxybutanoate
NADH NAD+
K Rhodococcus ~
erythropolis
<O
'H OH COOH
Figure 16.2-50. Enantioselective oxidation of isopropylideneglycerol utilizing
Rhodococcus erthyropolis.
OH
-
enantiospecific 0 OH
oxidation
RIAR2 + RlAR2
racemic alcohol desired enantiomer
asymmetric
reduction
Figure 16.2-51.
1
Stereoinversion cata-
lyzed by two different
alcohol dehydrogenases
R1 R2 via enantiospecific oxi-
dation followed by an
desired enantiomer asymmetric reduction.
7G Oxidation Reactions
1156
I
was purified and characterized as an NAD’-dependent dehydrogenase with a broad
substrate specificity (secondary alcohols > primary alcohols)r2111. The alcohol dehy-
drogenase gene of C. purupsilosis was cloned and expressed in recombinant E. coli
JMlO9, which showed more than twofold higher specific alcohol dehydrogenase
activity than C. purupsilosis[212].
Resting cells of C. parupsilosis were used for the large-scale (2000 L) production of
(R)-1,3-butanediol(94% ee) from racemic 1,3-butanediol.After down-stream proc-
essing 3.1 kg product was isolated (overall yield: 15.5%), and a chemical purity of
d O H 96 99 fR) 94 98 fR)
enantioselective
&j$
oxidation
c
& + OH
/ OH OH / 0 OH
OH
asymmetric reduction
Figure 16.2-52. Synthetic application of the stereoinversion concept using Candida sp.
and Pichia sp.
98.8 %was reached[213]. Resting cells of recombinant E. coli were reported to produce
(R)-1,3-butanediol(93.5% ee, 94.7 % yield) from the racemate without any additive to
regenerate NAD’ from NADHL2”I.
In another application, recombinant E. coli produced 36.6 g/L ethyl-(R)-4-chloro-
3-hydroxybutanoate (99% ee) from 40 g/L ethyl-4-chloro-3-oxo-butanoate r2l0].Here,
16.2.6.5
Stereoinversions using Microbial Redox Reactionsp14
m- /
1
x mo OH
"OH
chemical MO
Figure 16.2-53. Chemoenzymatic synthesis of 2-hydroxy-1-indanone.The racemic syn and
anti diols were prepared by chemical dihydroxylation of indane. Asymmetric induction was
achieved by microbial oxidation (MO) of these diols.
nu -
oxidations
cholesterol androst-2-en-3,i 7-dione
asymmetric
reduction
I
testosterone
Figure 16.2-54. Selective oxidation o f cholesterol to testosterone by whole cells o f
Mycobacteriurn sp NRRL 8-3805.
A I
Figure 16.2-55. Regioselective three-step oxidation of ebastine (A) t o carebastine (B)
using Cunninghamella blakesleeana.
Q
~ Diaphorase I
A HO'" "OH
-P-
0s=
E
B
Therefore, after 24 h of cultivation, GOO mg ebastine was added and the incubation
was continued for 68 h. .
16.2.7
Miscellaneous
16.2.7.1
Biofuel Cells
In recent years, biofuel cells have gained tremendous attention. The use of methanol
instead of dihydrogen as the oxidizable substance offers special advantages as it is
readily available and easy to store and handle. At the same time, the theoretical cell
voltage of an MeOH/02 cell (1.19 V) is near that of H2/02 (1.23V).
Whitesides and coworkers recently developed a biofuel cell based on the step-wise
enzymatic oxidation of methanol to carbon dioxide (Fig. 16.2-56)[2301. In the anodic
compartment of the biofuel cell, methanol is oxidized to carbon dioxide in three
steps: by an alcohol dehydrogenase, an aldehyde dehydrogenase, and ultimately
formate dehydrogenase. In each of these enzymatic steps, one equivalent of NADH
is produced. NADH itself transfers its electrons via diaphorase to viologene and in
the end to the anode. The redox potential of the reducedloxidized viologene couple
(- 0.55 V) is only slightly less negative than MeOH/C02 (- 0.64 V) and NADH/
NAD' (-0.59 V). Thus, the loss in cell potential was minimized. The catholyte
consisted of platinum gauze in an 02-saturated buffer ( 0 2 + 4e-+4Hf 2H20). An
+
open-circuit potential of 0.8 V and a maximum power output of 0.67 mW cm-2 was
achieved.
Another biofuel cell concept is based on the oxidation of glucose to gluconolactone
catalyzed by glucose oxidase (Fig. 16.2-57)[231. 2321. Because of the slow kinetics of
the electron transfer to 02,dioxygen is usually reduced at a potential several hundred
millivolts more negative than its formal potential, thus lowering the power density of
a fuel cell. Utilizing laccase to catalyze this reaction can circumvent that. ABTS is a
suitable mediator between the electrode and laccase because of its quite positive
redox Wiring laccase reduction to the electrode via an osmium-
modified electrode also facilitates the electroreduction of molecular oxygen. The
same modification serves as the conductor between glucose oxidase and the anode.
-PEG
-V - OH OR
Figure 16.2-58. NAD modified with polyethylene glycol (PEG).
16.2 Oxidation ofAlcohols
Table 16.2-17. Kinetic constants of different dehydrogenases for NAD(P)' and PEG-NAD(P)+.
Native cofador PEG-bound cofador
FDH 15 82 57
Glutamate DH 175 444 53
YADH 154 1310 64
HLADH 62 1150 72
LDH 182 142 21
3a-HSDH 29 647 66
Glucose DH 9G 2030 3
NADP+-dependentenzymes KM [@I KM bM1 V,,, [as % o f N A D V ]
16.2.7.2
Biomimetic Analogs to NicotinamideCoenzymes
so3-
CL4
blue N-3
in the region of less than 10% of that with the native cofactor. However, it was shown
that these analogs could have at least some potential.
References
20 C. R. Raj, T. Ohsaka, Electrochem. Commun. 44 A. Plant, Pharm. Manufac. Rev. 1991, March,
2001,3,633-638. 5.
21 B. Griindig, G.Wittstock, U. Riidel, 45 E. S. Cedergen-Zeppezauer, I. Anderson,
B. Strehlitz, J. Electroanal. Chem. 1995,395, S. Ottonello, Biochem. 1985,24,4000-4010.
143-157. 46 S. Ramaswamy, H. Eklund, B. V. Plapp, Bio-
22 J. R. Komoschinski, E. Steckhan, Tetrahedr. chem. 1994,33, 5230-5237.
Lett. 1988,29. 47 J. B. Jones, I. J. Jackovac, Can.J. Chem.
23 G. Hilt, T. Jarbawi, W. R. Heineman, 1982, 60, 19.
E. Steckhan, Chem. Eur. J . 1997,3,79-88. 48 W. Hummel, New Alcohol Dehydrogenases
24 G. Hilt, B. Lewdl, G. Montero, J. H. P. for the Synthesis of Chiral Compounds. In
Utley, E. Steckhan, Liebigs Ann./Recueil Adv. Biochem. Eng. Biotech., T. Scheper (ed),
1997,2289-2296. Springer, Berlin, 1997, Vol. 58, pp. 147-179.
25 H. Ju, D. Leech, Anal. Chim. Acta 1997,345, 49 M. Anderson, H. Holmberg, P. Adler-
51-58. creutz, Biocat. BiotransJ 1998, 16, 259-273.
26 B. W. Carlson, L. L. Miller, P. Neta, J. Grod- 50 R. Lortie, I. Villaume, M. D. Legoy, D. Tho-
kowski, J . Am. Chem. SOC.1984, 106, mas, Biotech. Bioeng. 1989, 33, 229-232.
7233-72339. 51 C.-H. Wong, J. R. Matos,J. Org. Chem.
27 A. Malinauskas, T. Ruzgas, L. Gorton, J . 1985,50,1992-1994.
Coll. Interf: Sci. 2000,224, 325-332. 52 J. R. Matos, C.-H. Wong,J. Org. Chem.
28 T. Osa, Y.Kashiwagi, Y. Yanagisawa, Chem. 1986,51,238&2389.
Lett. 1994, 367-370. 53 A. J. Willetts, C. J. Knowles, M. S. Levitt,
29 M. Sadakane, E. Steckhan, Chem. Rev. 1998, S. M. Roberts, H. Sandey, N. F. Shipston,
98,219-237. J. Chem. Soc. Perkin Trans. 11991,
30 N. F. Atta, A. Galal, E. Karagozler, H. Zim- 1608- 1610.
mer, J. Rubinson, H. B. Mark,J. Chem. SOC., 54 Y. Tsuji, T. Fukui, T. Kawamoto, A. Tanaka,
Chem. Commun. 1990,1347-1349. Appl. Microbial. Biotech. 1994,41, 219-224.
31 J. Botzem, Dissertation, Univerity Bonn, Ger- 55 R. N. Patel, M. Liu, A. Banerjee, L. Szarka,
many 2000. Ind. J. Chem. 1992,318,832-836
32 D. Schwartz, M. Stein, K.-H. Schneider, F. 56 C. Hertweck, W. Boland,J. prakt. Chem.
Gif€horn,J. Biotech. 1994, 33, 95-101. 1997,339,754-757.
33 S. Itoh, T. Terasaka, M. Matsumiya, M. Ko- 57 M.-E. Gourdel-Martin, C. Comoy, F. Huet,
matsu, Y. Ohshiro, J . Chem. SOC.,Perkin Tetrahedron: Asym. 1999,10,403-404.
Trans. 11992, 3253-3254. 58 D. G. Drueckhammer, R. V. W., C.-H. Wong,
34 Y. Ogino, K. Takagi, K. Kano, T. Ikeda, J. J. Org. Chem. 1985,50,5387-5389.
Electroanal. Chem. 1995,396,517-524. 59 L. G. Lee, G.M. Whitesides,J. Am. Chem.
35 G. F. Hall, A. P. F. Turner, Electroanal. 1994, Soc. 1985,107, (7999-7008.
6,217-220. 60 A. J. Ganzhorn, D. W. Green, A. D. Hershey,
36 K. Takagi, K. Kano, T. Ikeda, J . Electroanal. R. M. Gould. B. V. Plapp,]. Biol. Chem.
Chem. 1998,445,211-219. 1987,262.
37 1. Willner, D. Mandler, Enz. Microb. Tech. 61 A. M. Snijder-Lamberts, E. N. Vulfson, H. J.
1989, 11,467-483. Doddema, Rec. Trau. Chim. Pays-Bas 1991,
38 J. Handman, A. Haniman, G. Porter, Na- 110,226-230.
ture 1984,307,536535. 62 K. Nakamura, T. Miyai, K. J.. N. Nakajima,
39 M. Julliard, J. Le Petit,]. Photochem. Photo- A. Ohno, Tetrahedron Lett. 1990, 31,
bid. 1982, 36, 283. 1159-1160.
40 R. P. Chambers, J. R. Ford, J. H. Allender, 63 F. Yang, A. J. Russel, Biotech. Bioeng. 1993,
W. H. Baricos, W. Cohen, Enz. Eng. 1974,2, 43,232-241.
195. 64 J. M. Laval, J. Moirow, C. Bourdillon, Bio-
41 R. Ruppert, E. Steckhan,J. Chem. SOC.Per- tech. Bioeng. 1991, 38, 788-796.
kin Trans. I1 1989, 112, 13-23. 65 H. G. Davis, Best Synthetic Methods/
42 T. Kawamoto, A. Aoki, K. Sonomoto, A. BiotranSformations in Preparative Organic
Tanaka,J. Ferm. Bioeng. 1989,67, 361-362. Chemistry, Academic Press, London, 1989,
43 J . A. Lepoivre,Janssen Chim. Acta. 1984,2, p. 165.
20. 66 P. van Eikeren, D. J. Brose, D. C. Much-
1166
I 1G Oxidation Reactions
154
I 16 Oxidation Reactions
S. Dieth, D. Tritsch, J.-F. Biellmann, Tetra- gejan, J. A. Duine, J. P. van der Lugt, W. A.
hedron Lett. 199536,2243-2246. C. Somers, Enz. Microb. Tech. 1996, 18,
155 W. Adam, M. Lazarus, C. R. Saha-Moller, 489-494.
0. Weichold, U. Hoch, D. Haring, P. Schre- 175 T. Ikeda, D. Kobayashi, F. Matsushita,].
ier, Biotransformations with Peroxidases. In Electroanal. Chem. 1993,361,221-228.
Adv. Biochem. Eng. Biotech. K. Faber (ed), 176 J. A. Duine, J. J. Frank, P. E. G. Venviel, Eur
Springer, Berlin, Heidelberg, 1999, Vol. 63, J. Biochem. 1981, 118,395-399.
pp. 74-104. 177 K. Burton, T. H. Wilson, Biochem. J. 1953,
156 L. Flohi..; CIBA Foundation Symposium, 54, 86.
1979. 178 J. A. Olsen, C. B. Anfinsen,J. Biol. Chem.
157 E. de Boer, Y.van Kooyk, M. G. M. Tromp, 1953,202,841.
H. Plat, R. Wever, Biochim. Biophys. Acta 179 C. Anthony, Bi0chem.J. 1996, 320,697-711.
1986,869,48. 180 A. J. J. Olsthoorn, J. A. Duine, Biochem.
158 M. Kuwahara, J. K. Glenn, M. A. Morgan, 1998,37,13854-13861.
M. H. Gold, F E E S LETT. 1984, 169, 181 A. Oubrie, H. J. Rozeboom, K. H. Kalk, J. J.
247. Olsthoom, J. A. Duine, B. W. Dijkstra,
159 M. 1. Dolin,J. Biol. Chem. 1957, 225, 557. E M B O J . 1999,18, 5187-5194.
160 M. P. J. van Deurzen, F. van Rantwijk, R. A. 182 R. J. Kazalauskas,J. Org. Chem. 1988,53,
Sheldon, Tetrahedron 1997, 53, 4633-4635.
13 183-13220. 183 E. C. A. Stigter, J. P. van der Lugt, W. A. C.
161 A. Liese, S. Liitz, I. Schroder. “The Rele- Somers, J. Mol. Cat. B: Enzymatic 1997, 2,
vance of Reaction Engineering in Electro- 291-297.
enzymatic Oxidations”; BioTrans 2001, 184 H. M. Pinheiro, J. M. S. Cabral, P. Adler-
2001, Darmstadt, Germany. creutz, Biocat. 1993,7,83-96.
162 K. Seelbach, M. P. J. van Deurzen, F. van 185 J. A. Duine, J. Frank, J. K. van Zeeland,
Rantwijk, R. A. Sheldon, U. Kragl, Biotech. F E E S Lett. 1979, 108, 443-446.
Bioeng. 1997, 55, 283-288. 186 K. Matsushita, E. Shinagawa, 0. Adachi, M.
163 M. P. J. van Deurzen, B. W. van Groen, Ameyama, Biochem. 1989,28,6276-6280.
F. van Rantwijk, R. A. Sheldon, Biocatalysis 187 P. Dokter, J. J. Frank, J. A. Duine, Biochem.
1994, 10,247-255. /.1986,239,163-167.
164 F. van de Velde, N. D. LourenGo, M. Bakker, 188 P. Dokter, J. E. Wielink, M. A. van Kleef,
R. A. Sheldon, Biotech. Bioeng. 2000, 69, J. A. Duine, Biochem.J. 1988,254,131-138.
286-291. 189 J. Hoenes, V. Unkrig. Method for the calori-
165 S. Liitz, E. Steckhan, C. Wandrey, A. Liese.; metric determination of an analyte with a
DE 10054082.1: Germany, 2000. PQQ-dependent dehydrogenase; US Patent
166 G. R. Schonbaum, B. R. Chance, Catalase. 5.484.708, 1996.
In The Enzymes. P. D. Boyer (ed), Academic 190 C. S. R. Tecelao, F. v. Keulen, M. M. R. d.
Press, New York, 1976, pp. 363-408. Fonseca,Journal of Molecular Catalysis B:
167 E. Magner, A. M. Klibanov, Biotech. Bioeng. Enzymatic 2001, 11,719-724.
1994,46,175-179. 191 M. J. van der Werf, C. v. d. Ven, F. Barbir-
168 E. Horozova, N. Dimcheva, 2. Jordanova, ato, M. H. Eppink, J.A. M. d. Bont, W. J. v.
Bioelectrochem. 2000, 53, 11-16. Berkel, /. Biol. Chem. 1999, 274,
169 J.A. Duine, J. J. Frank, Trends Biochem. Sci. 26 296-26304.
1981,2,278-280. 192 W. A. Duetz, A. H. M. Fjaellman, S. Ren, C.
170 J.A. Duine, Eur.J. Biochem. 1991,200. Jourdat, B. Witholt, Appl. Environ. Microbiol.
171 J.A. Duine, J. Frank, Biochem. J . 1980, 187, 2001,67,2829-2832.
213-219. 193 S. Munimzzaman, H. Tokunaga, K. Izu-
172 A. Geerlof, J. B. A. van Tol, J. A. Jongejan, mori,J. Fern. Bioeng. 1994,78,145-148.
J.A. Duine, Biosci. Biotech. Biochem. 1994, 194 M. Manzoni, M. Rollini, S. Bergomi, Process
58,1028-1036. Biochem. 2001, 36,971-977.
173 W. Somers, R. T. M. van den Dool, G. A. H. 195 G. Kinast, M. Schedel, Angew. Chem. 1981,
de Jong, J. A. Jongejan, J. A. Duine, J. P. van 93,799-800.
der Lugt, Biotech. Techn. 1994,8,407-412. 196 W. D. Murray, S. J. B. Duff, Appl. Microbiol.
174 E. C. A. Stigter, G. A. H. de Jong, J. A. Jon- Biotech. 1990, 33, 202-205.
References I1169
197 S.J. B. Duff, W. D. Murray, Biotech. Bioeng. A. Medici, P. Pedrini, Tetrahedron Asym.
1988, 3 1 , 6 4 9 . 1995,6,3047-3053.
198 S. J. B. Duff, W. D. Murray, Biotech. Bioeng. 218 E. Takahashi, K. Nakamichi, M. Furui,J.
1988,31,790-795. Fern. Bioeng. 1995,80,247-250.
199 S. J. B. Duff, W. D. Murray, R. P. Overend, 219 S . Shimizu, S. Hatori, H. Hata, H. Yamada,
Enz. Microb. Tech. 1989, 11, 770-775. Enz. Microb. Tech. 1987, 9, 411-416.
200 S. J. B. Duff, W. D. Murray, Biotech. Bioeng. 220 K. Nakamura, Y. Inoue, T. Matsuda, A.
1989,34,153-159. Ohno, Tetrahedron Lett. 1995,36.
201 K. Kawakami, T. Nakahara, Biotech. Bioeng. 221 M. Takemoto, K.Achiwa, Tetrahedron Asym.
1994,43,91&924. 1995,6,2925-2958.
202 F. Molinari, R. Villa, M. Manzoni, F. Ara- 222 J. Hasegawa, M. Ogura, S. Tsuda, S. I. Mae-
gozzini, Appl. Microbiol. Biotech. 1995, 43, moto, H. Kutsuki, T. Ohashi, Agrc. Bid.
989-994. Chem. 1990,54,1819-1828.
203 R. Gandolfi, N. Ferrara, F. Molinari, Tetra- 223 K. Nakamura, K. Inoue, K. Ushio, S. Oka,
hedron Lett. 2001,42, 513-514. A. Ohno, Chem. Lett. 1987,4,679-682.
204 J. Svitel, P. Kutnik, Lett. Appl. Microbiol. 224 A. Goswami, K. D. Mirfakhrae, R. N. Patel,
1995,20,365-368. Tetrahedron Asym. 1999, 10,4239-4244,
205 J. Svitel, E. Sturdik, Enz. Microb. Tech. 1995, 225 Y. Kato, Y. Asano, J . Mol. Cat. B: Enzymatic
17,546-550. 2001, 13,27-36.
206 F. Molinari, F. Aragozzini, J. M. S. Cabral, 226 H.Kajiro, S. Mitamura, A. Mori, T. Hiyama,
D. M. F. Prazeres, Enz. Microb. Tech. 1997, Bull. Chem. Soc.]pn. 1999,72, 1093-1100.
20,604-611. 227 W.-H. Liu, C.-K. Lo,J. Ind. Microbiol. Bio-
207 M. Manzoni, F. Molinari, A. Tirelli, technol. 1997, 19, 269-272.
F. Aragozzini, Biotech. Lett. 1993, 15, 228 H. Schwartz, A. Liebig-Weber, H. Hoch-
341-346. statter, H. Bottcher, Appl. Microbiol. Biotech.
208 F. Molinari, R. Villa, F. Aragozzini, R. Leon, 1996,44,731-735.
D. M. F. Prazeres, Tetrahedron Asym. 1999, 229 M. Matsuda, M. Sakashita, Y. Mitsuki, T.
10,3003-3009. Yamaguchi, T. Fujii, Y. Sekine, Arzneimittel-
209 F. Molinari, R. Gandolfi, F. Aragozzini, R. Forschung 1994,44, 55-59.
Leon, D. M. F. Prazeres, Enz. Microb. Tech. 230 G.T.R. Palmore, H. Bertschy, S. H. Ber-
1999,25,729-735. gens, G. M. Whitesides, J. Electroanal.
210 A. Matsuyama, H. Yamamoto, N. Kawada, Chem. 1998,443,155-161.
Y. Kobayashi,J. Mol. Cat. B: Enzymatic 231 S . C.Barton, H.-H. Kim, G. Binyamin, Y.
2001, 11,513-521. Zhang, A. Heller,J. Am. Chem. SOC.2001,
211 H. Yamamoto, N. Kawada, A. Matsuyama, 123,5802-5803.
Y. Kobayashi, Biosci. Biotech. Biochem. 1995, 232 T. Chen, S.C. Barton, G. Binyamin, 2. Gao,
59,1769-1770. Y. Zhang, H.-H. Kim, A. Heller,J. Am.
212 H. Yamamoto, N. Kawada, A. Matsuyama, Chem. Soc. 2001,123,8630-8631.
Y. Kobayashi, Biosci. Biotech. Biochem. 1999, 233 G. Tayhas, R. Palmore, H.-H. Kim, J. Elec-
63,1051-1055. troanal. Chem. 1999,464,110-117.
213 A. Matsuyama, Y. Kobayashi, Biosci. Biotech. 234 J. St-Pierre, D. P. Wilkinson, AIChEJ. 2001,
Biochem. 1994,58, 1148-1149. 47,1482-1486.
214 M. A. Bertola, H. S. Koger, G. T. Phillips, 235 S.Tsujimura, A. Wadano, K. Kano, T. Ikeda,
A. F. Man, V. P. Claassen. A process for the Enz. Microb. Tech. 2001, 29, 225-231.
preparation of (R)- and (S)-2,2-R1,R2- 236 A. F. Biickmann, G. Carrea, Adv. Biochem.
1,3-dioxolane-4-methanol: EP, 1987. Eng. Biotechnol. 1989, 39, 97-152.
215 A. Liese, K. Seelbach, C. Wandrey, Oxidase 237 B. Nidetzky, W. Neuhauser, D. Haltrich,
of Rhodococcus erythropolis. In Industrial Bio- K. Kulbe, Biotech. Bioeng. 1996, 52, 387-
transformations. A. Liese, K. Seelbach, C. 396.
Wandrey (eds),Wiley-VCH,Weinheim, 238 J.M. Obon, M. J. Almagro, A. Manjon, J. L.
2000, pp. 163-164. Iborra, J . Biotechnol. 1996, 50, 27-36.
216 A. J.Camell, Adv. Biochem. Eng. Biotech. 239 E. Steckhan, S. Herrmann, R. Ruppert, J.
1999,63, 57-72. Thoemmes, C. Wandrey, A n g m . Chem. Int.
217 G. Fantin, M. Fogagnolo, P. P. Giovannini, Ed. Engl. 1990, 29, 388-390.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyright 0Wiley-VCH Verlag GmbH, Weinheim 2002
1170
240
I 1G Oxidation Reactions
16.3
Oxidation of Phenols
16.3.1
Introduction
16.3.2
Oxidases
16.3.2.1
Vanillyl-alcohol oxidase (E.C. 1.1.3.38)
The enzyme vanillyl-alcohol oxidase (VAO, E.C. 1.1.3.38) was examined in detail
with respect to mechanism, structural properties, and biotechnological applications
by van Berkel and coworkers, giving an excellent example of how detailed bio-
chemical studies provide a basis for preparative biocatalytic applications (for recent
reviews see['. '1). The homooctamer with a monomer mass of 65 kDa was isolated
and purified from Penicillium simplicissimum. The catalytic mechanism of VAO-
catalyzed oxidation of para-alkyl phenols was studied in detail r3-'1. After initial
hydride abstraction from the Ca atom, a binary complex of the intermediate para-
quinone methide and reduced FAD reacts with molecular oxygen, regenerating the
76.3 Oxidation of Phenols
I 1171
I--\
/
HO
OMe R R
oxidized prosthetic group. Depending on the nature of the aliphatic side chain, the
para-quinone methide is hydroxylated to (chiral) benzylic alcohols (short aliphatic
side chains) or rearranges yielding benzylic alkenes (long aliphatic side chains)
(Fig. 16.3-2).Table 16.3-1 shows a selection of reactions catalyzed by VAO as well as
the kinetic constants thereofl3, 1'.
OH
- r"
HOq - R
0, + H,O
HO rRVAO-FAD
0
VAO-FADH
R = short chain
%
0
HzO2
HO
/o^'"
cis+trans
Figure 16.3-2. Reaction mechanism ofvanillyl oxidase (VAO). R = medium chain
1172
I 16 Oxidation Reactions
68 % alcohol
HO Xy- 32 % alkene
4 4.2 1050
90 % alcohol
HO
6 4.9 820
10% alkene
d-
OMe
20 % alcohol
16 1.3 81
HO 80 % alkene
HOd 26 % alcohol
74 % alkene
1 % alcohol
72 0.5 7
r
HO 99 % alkene
100%alkene 8 0.3 38
HO
10^"/"
100% alkene 42 < 0.001 < 0.02
HO
40%
65 1.4 21
HO
HO
16% alcohol
60%ketone 77 0.5 7
HO 24 % alkene
4% alcohol
2 % ketone 94 0.7 7
HO 94% alkene
Table 16.3-1. (cont.)
16.3 Oxidation ofphenols
I 1173
QH
HO q-bMe
100 % ketone 4.9 13.0 2700
HO /o^" HO&OH
4.8 6.5 1400
HO qJ- -9""
OMe
HO
OMe
290 5.4 19
HO
HO -0"" 240 1.3 5.4
OMe bMe
a Beside s the structure shown the products formed include benzylic alcohols, benzylic alkenes
and benzylic ketones.
HO /
liver microsmomes
HO
qNH2 VAO -c
HO
OMe OMe OMe
capsaicin vanillin
16.3.2.2
Laccase (E. C. 1.10.3.2)
Recently, laccases found some interest for synthetic application. Laccases are widely
distributed in plants and fungi['3].The copper-containing enzymes are some of the
few oxidases so far reported to reduce molecular oxygen to water (aside from
cytochrome c oxidase and others). This ability was recently exploited in a novel
regeneration concept for flavin-dependentenzymes (see Chapter 16.2) [I4].
Purified laccase oxidizes various phenolic compounds via hydrogen abstraction.
The resulting phenoxy radical undergoes various dimerization and oligomerization
reactions. Even though the synthetic potential of such reactions has to be considered
as moderate, in some cases interesting products (such as complex coumaran type
compounds) can be obtained in reasonable yields from simple phenols["1.
Laccases alone are not able to oxidize benzyl alcohols. Bourbonnais and Paice["]
Table 16.3-2. Laccase/ABTS-catalyzed oxidations to corresponding aldehydes.
16.3 Oxidation ofPhenols
I
1175
P\ O
/ " - Po
\ / 94 PI
92 PI
Me0 Me0
P O
CI
H - Po CI
92 PI
*OH- \ / \ /
-0 -0
CI
p-p0 CI
89 [21
were the first to report that laccase in the presence of a specific compound, usually
called a "mediator", is able to catalyze the oxidation of benzyl alcohols. Mostly ABTS
(2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid), HOBT (l-hydroxybenzotria-
zole) [l71,and NHAA (N-hydroxyacetanilide)[18] have been used as mediators so far.
The actual role of the mediator is not yet fully understood, although Potthast et al.
recently found evidence that laccase produces reactive radical species of ABTS and
7G Oxidation Reactions
1176
I
-OH 0 2
*
catecholase activity nun
II I
R creolase activity RwoH ” I,
HOBT, which perform the actual oxidations [”]. Nevertheless, some preparative
oxidations of various benzylic alcohols are reported (Table 16.3-2).
It should be pointed out here that the laccase-mediator system still is far from
being economically feasible.
16.3.3
Monooxygenases
16.3.3.1
Tyrosinase (E.C. 1.10.3.1)
0 2
- Q
0 0
,cut
\
cu
+/ \ /2+ \
f
:2
\ ,C", o/cy
0
Figure 16.3-5. Reaction mecha-
nism for the oxidation o f phenols
by tyrosinase.
OH
HO* o - Ho*o
Figure 16.3-6. Ascorbic acid-
HO OH 0 0 driven reduction o f quinones.
R
PH 1
L A
Figure 16.3-7. Chemoenzymatic Diels-Alder reactions. Ortho-quinones (dienes), derived from
phenols by oxidation with tyrosinase, spontaneously react with dienophils.
-
C(CH3)3,Halogen, etc.
,O/\bNHz (4, 51
HO HO
R = H, CH3
L-DOPA production[6]
HO HO
OH Coumestans L91
OH
Table 16.3-4. Substrates for the reaction cascade including tyrosinase catalyzed oxidation of
I 1179
Via a tyrosinase catalyzed reaction the phenols are transformed to dienes, which subsequently react with the
dienophiles in a Diels-Alder-reactionas shown in Figure 16.3-7.
16.3.3.2
2-Hydroxybiphenyl-3-monooxygenase(HbpA, E. C. 1.14.13.44)
0 2
NADH NAD'
R = Ph, 2-OH-Ph, 2,3-(OH),Ph, F, CI, Br, Me, Et, Pr, iPr, But
Figure 16.3-8. Reaction scheme for the ortho-hydroxylation o f phenol
derivatives catalyzed by 2-hydroxybiphenyl-3-monooxygenase (HbpA).
IG Oxidation Reactions
1180
I Table 16.3-5. Substrates and relative activities o f 2-hydroxybiphenyl-3-monooxygenase
(HbpA) [131.
dp HO
HO
69 HO
100
34
HO OH HO OH
49
Native substrate
OH
24
O
"&
OH
3G
OH
10
OH
Ho$cl 20
HO
& 33
a Relative activities were determined polarographicallywith whole cells of recombinant E. coli containing
HbpA. 100%corresponds to the HbpA-dependent specific oxygen uptake rate of whole cells incubated with
2,2'-dihydroxybiphenyl.
in such a way that substrate and product concentrations can be kept below toxic
levels [321. Thus, several 3-substituted catechols were produced in gram amounts with
satisfactory to high yields (Table 16.3-6).
The in uivo processes are based on a recombinant E. coli as catalyst[33].Optimized
space-time yields of up to 0.39 g L-' h-' for the formation of 3-phenyl catechol from
2-phenyl phenol can be reached[34].
The enzyme itself was purified and characterized in 351. Based on this
knowledge and via directed evolution, HbpA characteristics were modified (Meyer,
Schmid and Witholt, unpublished results) yielding HbpA variants with improved
7 G.3 Oxidation of Phenols
containing 2-hydroxybiphenyl-3-rnonooxygena~e~’~].
Product Product recovered 191 Molar yield
Ho& 8.1 94
&
HO
2.1 95
HO OH
0.6 71
HO, ,OH
2.2 77
1.7 85
HO OH
M
0.9 71
2.1 71
14 M. Held, W. Suske, A. Schmid, K. Engesser, H. Kohler, B. Witholt, M. Wubbolts, j.Mol. Cut. B: Enzymatic
1998,5,87-93.
catalytic properties and changed substrate spectrum. For example, a new mutant
with drastically decreased unproductive NADH oxidation and concomitant forma-
tion of hydrogen peroxide was developed. This so-calleduncoupling reaction is quite
common amongst flavin-dependent monooxygenases, and represents the major
mechanism of autoregeneration amongst oxidases. Furthermore, the activity toward
several substrates that are poorly converted by native HbpA, such as 2-sec-butylphe-
no1 (30 % activity increase), 2-tert-butylphenol (fivefold activity increase) or guaiacol
(more than eightfold increase in KM/kCat), could be The HbpA
substrate spectrum could be enlarged even more via directed evolution. Recently, an
HbpA mutant was found that initiated the production of indigo stating from indole.
It is assumed that HbpA converts indole into the 2,3-epoxide,which spontaneously
dimerizes to indigo (Fig. 16.3-9)13’1.
In vitro application of HbpA (and monooxygenases in general) offers some
advantages over whole-cell biotransformations. For example, toxic effects on cell
metabolism and further metabolization of the desired product can be avoided, and
experimentally demanding in vivo set-ups are not necessary (beneficial for organic
chemists). The major challenge in in vitro biotransformations is the efficient
IG Oxidation Reactions
0 2
H
indole
NADH NAD' I
m S I ~ Usubstrate JPCKJ
NADH
B
C0,-
-
\ J FDH
HC0,H
cathode
12+
Table 16.3-7. Substrates and products of peroxidase - catalyzed oxidative di- and
I 1183
oligomerizations of phenols.
Substrate Products References and applications
Alkaloid synthesis [ I 5 ]
Me0 OMe
OH
#
OH OH
OH
OMe
'0H
HO@
HO '
"3 '
\
/
o @
/ Phytoalexin activity~"1
C A
COOCH,
COOCH,
HO
HO
%OH, ' OH
' ,
woH
a OH
Racemic I2O1
0
Me
due to low solubility of substrates and products can be overcome in biphasic reaction
systems (Fig. 16.3-10).HbpA exhibits significant activity in the presence of various
organic solvents such as 1-decanol,hexadecane or heptaner3'1.
Thus, the synthetic in vitro application of HbpA was done via an emulsion process.
Several regeneration strategies for NADH were reported (Fig. 16.3-10).
In the emulsion process, a high 3-phenylcatechol concentration in the organic
phase and the same or higher productivities (up to 0.45 g L-' h-') as in the in vivo
process were achievedL4']. Here, formate dehydrogenase and formate served as the
coenzyme regeneration system (Fig. 16.3-10 A). The benefits of this regeneration
16.3 Oxidation ofphenols
I
1185
Hooclf;oH
HO HooI'IOOH
@OH
R
system are described in Chapter 16.6. Even electrical power could be used as a source
of reduction equivalents (Fig. 16.3-10B) l4l].
16.3.4
Peroxidases
16.3.4.1
Oxidative Coupling Reactions
Phenols are typical substrates for peroxidases. Quite similarly to the laccase-
mechanism (described earlier in this chapter), peroxidases catalyze phenol oxida-
tions via hydrogen abstraction. The radicals thus generated leave the active site and
"&OH
HO
Tyrosine L-Dopa
OH
OH Adrenaline
21 A.M. Klibanov, 2. Berman, B.N. AlbertiJ. Am. Chem. SOC.1981,103,6263-6364.
7 G Oxidation Reactions
1186 I Table 16.3-9. Selected nitration reactions of phenols catalyzed by soybean peroxidase.
O Z N a o H
/ O
*H NO2
OH
58 27
OH OH
I
OH
22 25
0 0
D O H o&oH41
20
yl VNoz
0 OH
25
16.3.4.2
Hydroxylationof Phenols
As early as 1961, Mason and coworkers reported that HRP, in the presence of
dihydrofumaric acid as cofactor, catalyzes the hydroxylation of arenes (Fig. 16.3-
11)'501.
Also lignin peroxidase was found to catalyze the oxidation of phenol, cresol, and
tyrosine ['ll.
76.3 Oxidation ofPhenols
y 2
Bromoperoxidase1")
Chloroperoxidase [23]
CI CI
Aminopyrrolonitrin Pyrrolonitrin
R 0 R 0 Chloroperoxidase
R = 0-, m-,pC1; pCH3; p-COOH
22 N. Itoh, N. Morinaga, T. Kouzai, Biochem. Mol. 24 V.N. Burd, K:H. van Pee, Bioorg. Khim. 1998,24,
Bid. 1993, 29,785-791. 462-464.
23 S. Kirner, K.-H. van Pee, Angew. Chem. Int. Ed.
1994, 33, 352.
16.3.4.3
Nitration of Phenols
6- 4
6 bH 6
OH 0
’ OH 0
’
OH $o / OH
/ @
OH
OH OH OH
OH
25 W. Mclntire, D. J. Hopper, T. P. Singer, Biochem.j. 26 W. Mclntire, D.J. Hopper, J. C. Craig, E.T. Ever-
1985,228,325-335. hart, E.V. Webster, M. J. Causer, T. P. Singer, Bio-
chem.J 1984,224,617-621.
16.3.5
Other Oxidoredudases
16.3.5.1
4-Cresol-oxidoreductase (PCMH, E. C. 1.17.99.1)
This enzyme shares structural and mechanistic properties with VAO[’ll. In contrast
to VAO it is not an oxidase as regeneration of the covalently bound FAD with
molecular oxygen is not possible. It is a flavocytochrome enzyme. The reduction
equivalents from the substrate are transferred to a type c cyto~hrome[’~, 571. In
7 6.3 Oxidation of Phenols
4-Ethylphenol 100
4-Propylphenol 112
4-Butylphenol 114
4-Pentylphenol 116
4-Heptylphenol 52
4-Nonylphenol 14
a 100% corresponds to the 4-ethylphenol conversion rate.
16.3.5.2
4-Ethylphenol Oxidoreductase
16.3.6
In vivo Oxidations
16.3.6.1
Phenoloxidase of Mucuna pruriens
Like other phenoloxidases, this enzyme has a low substrate specificity and is able to
ortho-hydroxylate a whole range of para-substituted monocyclic phenols. The cate-
chols produced belong to groups of fine chemicals and pharmaceuticals["]. Fur-
thermore, also bi- and tri-cyclic phenols were converted into catechols (Figurel6.3-
12) [G71. 2-Aminotetralines, on the basis of their dopaminergic properties, are com-
pounds of pharmaceutical interest.
Phenoloxidase (monophenol monooxygenase, E. C. 1.14.18.1) introduces one
atom of molecular oxygen into the substrate and was used in alginate-entrappedcells
or in partially purified form. The pharmaceutical 7,8-dihydroxy-N-(di-n-propyl)-
2-aminotetralin was produced continuously using a phenol oxidase suspension in
dialysis tubing in an airlift fermenter coupled to an aluminium oxide column for
selective product isolation (Figure 16.3-13)["j. A product concentration of 130 mg/L
and a yield of 25 % were reached.
16.3 Oxidation of Phenols
I
1191
J3
aoycooH“y
(R)-2-phenoxypropionic acid
0, I
Beauveria bassiana
HO
(R)-2-(4-hydroxyphenoxy)propionic acid
16.3.6.2
Monohydroxylation of (R)-2-PhenoxypropionicAcid and Similar Substrates[69.701
16.3.6.3
Biotransformation of Eugenol to Vanillin L7’]
hydroxylas:
eugenol ~$$;Yla~ L
/
OMe OMe
I
OH OH OH
eugenol coniferyl alcohol coniferyl aldehyde
coniferyl aldehyde
qo
dehydrogenase
0
%
I enovl-CoA-
hydratase/aldolase F r o A feruloyCCoA-
synthetase
0 M ; T - ' OMe OH
OMe
OH acetyl-CoA OH
vanillin feruloyl-CoA ferulic acid
Figure 16.3-15. Multistep biotransformation of eugenol to vanillin catalyzed
by whole cells o f Pseudomonas sp. HR 199.
molar yield of 44.6%. The major drawback of the process is the degradation of
vanillin by the action of coniferyl aldehyde dehydrogenase when coniferyl aldehyde
is depleted from the medium.
References
1194
59
I 1G Oxidation Reactions
16.4
Oxidation of Aldehydes
16.4.1
Introduction
16.4.2
Alcohol Dehydrogenases
Alcohol dehydrogenases are generally applied for the interconversion of alcohols and
aldehydes. Yet, these enzymes have also attracted interest due to their ability to
oxidize aldehydes[lI. HLADH was shown to oxidize butanal12]. This reaction,
however, shows no potential for synthetic application unless a very efElcient NAD'
regeneration system is applied (Fig. 16.4-2).The catalyhc activity of HLADH for the
reduction of the aldehyde is more than 100 times higher than that for aldehyde
oxidation (examined for benzaldehyde)f31. As a result, the initially formed NADH is
76.4 Oxidation ofAldehydes
11195
RAOH
*
a$-unsaturated aldehydes; C: oxidation o f (hetero)arylic aldehydes; D: oxidative
cleavage of the aldehyde-carbon atom yielding terminal alkenes.
Figure 16.4-2. Oxidation activity for aldehydes exhibited by horse liver alcohol
dehydrogenase (HLADH). Only minor amounts of acid are produced because of the
higher HLADH activity for aldehyde reduction.
-0 + HO
, JOH 0-
TBADH * NAD+ TBADH * NADH
/\OH
Figure 16.4-3. Aldehyde dismutase acitivity of Thermoanaerobium brockii alcohol
dehydrogenase (TBADH). A high affinity o f the TBADH-NAD' complex for hydrated
acetaldehyde is proposed, explaining the stochiometric acetaldehyde dismutation.
7G
1196
I Oxidation Reactions
used for aldehyde reduction, yielding a dynamic equilibrium between alcohol and
aldehyde.
TBADH also exhibits the so-called aldehyde dismutase activity[41.In contrast to
HLADH, stochiometric dismutation of acetaldehyde into one equivalent of ethanol
and acetic acid has been reported. A gem-diol mechanism was proposed for this
reaction (Fig. 16.4-3).
16.4.3
Aldehyde Dehydrogenases
A
matic transformation of
(Z,Z)-nona-2,4-dienal t o
the corresponding alco-
hol and acid catalyzed by
/AD? NADH
NAhidDH
\ an alcohol and an alde-
hyd e d ehyd rogenase
from yeast.
OH
I /-
lipoxygenase
H
y
&
&
I
hydroperoxide lyase
O\J
AldDH A \“.‘Am
C
o*Oo* H
C
>
o
O
OH
100 9.1
758 1
A
H
-0 855 1.5
-
0 1960 30
1683 33.9
3026 8.2
Figure 16.4-6. Mechanism proposed for light emission in the course o f the
luciferase reaction.
R
H' *- RKOH
Substrate Reference
Aliphatic aldehydes ~ 3 1
[31
RA H
&
0
Losartan
~~~
\
171
2 Y. Terelius, C. Norsten-Hoog, T. Cronholm. M. In- 5 K. Watanabe, T. Matsunaga, I. Yamamoto, H. Ya-
gelman-Sundberg, Biochem. Biophys. k s . Commun. shimura, Drug. Metab. Dispos. 1995, 23, 261-265.
1991, 179,689-694. G K. Watanabe, S . Narimatsu, T Matsunaga, I. Yama-
3 K. Watanabe, T. Matsunaga, S. Narimatsu, 1. Yama- moto, H. Yoshura, Biochem. Qhamacol. 1993,46,
moto, H. Yoshimura, Biochem. Biophys. Res. Com- 405-41 1.
mun. 1992,188, 114-119. 7 R. A. Steams, P. K. Chakravarty, R. Chen,
4 S. Tomita, M. Tsujita, Y. Matsuo, T. Yubisui, Y. S.-H. L. Chiu, Drug. Metab. Dispos. 1995, 23,
Chikawa, 1nt.J. Biochem. 1993,25,1775-1754. 207-215.
16.4.4
Monooxygenases
16.4.4.1
Luciferase (E.C. 1.14.14.3)
monooxygenases.
NAD(P)H. 0, NAD(P)+,H,O
Substrate Reference
product of the oxidation of aliphatic aldehydes. Excited flavin species are discussed
as emitters (Fig. 16.4-6)1'- lo].
16.4.4.2
Cytochrome P 4 5 0 ~ ~ . 3
The oxidation of an aldehyde to the corresponding carboxylic acid with P450 systems
is reported for various substrates (Table 16.4-2).In some cases oxidative decarboxyla-
tion is observed yielding formic acid and an olefin, one carbon atom shorter than the
substrate (Table 16.4-3).
Several o-0x0 fatty acids are transformed to the corresponding a,w -dicarboxylic
acids, whereas o-formylesters of fatty acids are decarboxylated to the o-hydroxy fatty
acids and carbon dioxide["]. For several w-0x0 fatty acids turnover frequencies
(measured as O2consumption) between 1.8 to 25 s-l were found. Many P450 systems
are multi-component enzymes with small protein cofactors such as putidaredoxin
performing the electron mediation between NAD(P)H and the active site of the
enzyme. Vilker and coworkers recently were able to show that NADPH can be
omitted from the catalyhc cycle by direct electrochemical reduction of putidar-
7G
1200
I Oxidation Reactions
141.5 22.2
130 100
A H
430 23.3
142 2.4
J H
0.34 3.4
0.046 2.7
0
1.7 4.2
1.03 7.7
0.068 15.7
0.085 1.8
1 1
2 0.1
16.4.5
Oxidases
16.4.5.1
Xanthine Oxidase (E.C. 1.1.3.22)
Xanthine oxidase was examined for its catalyhc applicability for the oxidation of
aldehydes as early as 196711*].In addition to 02,xanthine oxidase was reported to
accept e. g. methylene blue, PMS or ferricyanide[”I as electron acceptors. Table
16.4-4gives kinetic data for some substrates L2O].
16.4.6
Oxidations with Intact Microbial Cells[*’]
Burkholderia cepacia was reported to transform aromatic aldehydes into the corre-
sponding acids. Vanillin, para-hydroxybenzaldehyde,and syringaldehyde were con-
verted to corresponding acids with high yields of 94%, 92 %, and 72 %, respectively
(Fig. 16.4-7)[22].
The acid produced is not further metabolized as long as the aldehyde still is
accessible to the cells. The enzyme responsible for aldehyde oxidation in Burk-
holderia cepacia was not further characterized. However, the gene of an NAD-
dependent vanillin dehydrogenase of Pseudomonas sp. strain HR199 was cloned and
characterized[23].Recombinant E. coli containing this vanillin dehydrogenase trans-
formed vanillin to vanillate at a clearly higher rate than Burkholderia cepacia.
Burkholderia
R cepacia *
References
1202
I 76 Oxidation Reactions
Press, Boca Raton, 1992, Vol. 111, pp. 16 R. W. Estabrook, K. M. Faulkner, M. Shet,
467-530. C. W. Fisher, Application of Electrochem-
8 A. Palfey, V. Massey, Flavin-Dependent En- istry for P450-CatalyzedReactions. I n Meth-
zymes. I n ComprehensiveBiological Catalysis. ods in Enzymology, Academic Press. San Di-
M. Sinnott (ed),Academic Press, San Di- ego, London, Boston, New York, Sydney,
ego, London, 1998, Vol. 111, pp. 83-154. Tokyo, Toronto, 1996, Vol. 272, pp. 44-51.
9 C. T. Walsh, Y.C.J. Chen, Angav. Chem. 17 K. M. Faulkner, M. S. Shet, C. W. Fisher,
1988,100,342-352. R. W. Estabrook, PNAS 1995,92,
10 P. Macheroux. S. Gishla, Nachr. Chem. Tech. 7705-7709.
Lab. 1985, 33, 785. 18 F. Dastoli, S. Price, Arch. Biochem. Biophys.
11 S. C. Davis, 2. Sui, J. A. Peterson, P. R. Or- 1967, 118,163-165.
tiz de Montellano, Arch. Biochem. Biophys. 19 G. Pelsey, A. M. Klibanov, Biochim. Biophys.
1996,328, 35-42. Acta 1983,742,352-357.
12 M. P. Mayhew, V. Reipa, M. J. Holden, V. L. 20 F. F. Morpeth, Biochim. Biophys. Acta 1983,
Vilker, Biotechnol. Prog. 2000, 16, 610-616. 744, 328-334.
13 V. Reipa, M. Mayhew, V. L. Vilker, PNAS 21 M. Tanaka, Y. Hirokane, /. Biosci. Bioeng.
1997,94, 13554-13558. 2000,90, 341-343.
14 V. L. R. Vilker, Vytas; Mayhew, Martin; Hol- 22 S. Adachi, M. Tanimoto, M. Tanaka, R. Mat-
den, Marcia J.,/. Am. Oil Chem. SOC.1999, suno, Chem. Eng./. 1992,49, B17-B21.
76,1283-1289. 23 H. Driefert, J. Rabenhorst, A. Steinbiichel,
15 U. Schwaneberg, D. Appel, J. Schmitt, R. D. 1. Bacteriol. 1997, 179, 2595-2607.
Schmid,/. Biotech. 2000,84, 249-257.
16.5
Baeyer-VilligerOxidations
16.5.1
Introduction
16.5.1.1
Steroidal Substrates
Fusarium sp.
progesterone A1~4-androstadien-3,17-One
Glornerella
fusaroides
HO
*
eburicoic acid 30%
~ Gyrnnoascus reesii H 0 2 C e
HO
Figure 16.5-2. A-ring cleavage by Glornerellafusaroides and Cyrnnoascus reesii.
Figure 16.5-3. Retention of the deuterium label and oxygen incorporation during
the side-chain degradation of progesterone.
All these results led to the conclusion that a process similar to the Baeyer-Villiger
oxidation must occur during these degradations. The general scheme for the
formation of testololactone from progesterone can thus be described, as shown in
Fig. 16.5-4. It involves four successive steps; first a Baeyer-Villiger oxidation of the
steroid sidechain leading to a testosterone acetate, secondly an esterase hydrolysis,
thirdly oxidation of the C17 hydroxyl leading to the corresponding 3,17-dione and
finally a second Baeyer-Villiger oxidation of this diketone at the D-ring leading to the
corresponding 8-lactone. It has been shown in the fungus Cylindrocarpon radicicola
that one bifunctional enzyme is involved in these transformations, which is able to
catalyze oxygenative esterification of 20-ketosteroids as well as oxygenative lactonisa-
tion of 17-ketosteroid~[~~~ 241. It is noteworthy that all the above investigations into
steroid substrates for lactonization were conducted on single enantiomers and thus,
no reference to the enantioselectivity of the processes had been recorded.
I
16.5 Baeyer-ViUiger Oxidations 1205
L O I PAC
0 4 -& progesterone
0
testosterone acetate
I
androstenedione testosterone
testololactone
Figure 16.5-4. Mechanism of the biotransformation of progesterone
into testololactone.
16.5.1.2
Aliphatic Substrates
Baeyer-Villiger oxidation has also been reported for aliphatic ketones. Several strains
able to grow on various aliphatic or alicyclic substrates have been isolated, and it has
been shown that their degradation often involves a Baeyer-Villiger oxidation. For
example, it has beeen observed that Pseudomonas multivorans, Pseudomonas aerugi-
nosa, Pseudomonas cepacia and Nocardia sp. are able to grow on tridecan-
2-one P-281.
Forney and Markovetz isolated undecyl acetate directly from growing cultures of
Pseudomonas aeruginosa. They showed that all early intermediates in the pathway
arise biologically and sequentiallyfrom their precursors, indicating involvement of a
Baeyer-Villiger type oxidation. In a further study they also showed that cell-free
1206
I 16 Oxidation Reactions
tridecanone
J. undecyl acetate
-0
O
H- undecanol
undecanoic acid
- 0 undecyl undecanoate
Figure 16.5-6.
-&
Degradation of Z-heptyl-
Pseudomonas sp.
w,, cyclopentanone by a
Pseudomonas sp.
C7H,,
5%
16.5.1.3
Alicyclic Substrates
NA< y:
cyclopentanol
dehydrogenase
NADPH
cyclopentanone oxygenase
NADP’
valerolactone
?OH hydrolase
CH,OH 4T
H-0
L
hydroxyvalerate dehydrogenase
and oxovalerate dehydrogenase
-
NADPH
(CH)--CozH Acetyl-CoA
3 \ ~ ~ 2 ~
C2H5, the alcohol formed via Baeyer-Villiger oxidation and ester hydrolysis was the
only product isolated after 2 days. However, higher esters (R = n-or i-C3H7, R = n-
butyl) have also, if not predominantly, some amount of allylic oxidation product. In
this study, it was shown that the (S)-enantiomer of the substrate methyl ester was
oxidized more rapidly than the (R)-isomer and that the reaction proceeded with
retention of configuration at the chiral center. Thus, by using short incubation times
(2 days) the racemic substrate led to the (S)-alcohol,but the optical purity was low
(around 20 %). Although interesting, this apparent enantioselectivity could also be
due eventually to an enantioselectivehydrolysis of the intermediate ester or to some
other catabolic pathway. However, the butyl ketone led to the (R)-alcoholshowing
100% optical purity.
An extensive study by Fuganti and coworkers [54-571 showed that the metabolism of
4-(4-hydroxyphenyl)butan-2-one (“raspberryketone”) by the fungus Beauveria bassi-
ana unexpectedly yielded tyrosol, through insertion of oxygen via a Baeyer-Villiger
reaction and subsequent acetate (Fig. 16.5-10).Only a narrow range of
1 6 5 Baeyer-Villiger Oxidations 11209
S-ionone
esterase
koH
Figure 16.5-8.
--&?
reductase
Acremonium roseum
R alcohol
Me (+)-s o.p.= 20%
Bu (-)-R O.P. = 100%
Figure 16.5-9. Transformation of cyclopentyl ketones by Acremonium roseum.
substrates was converted in this manner, The authors were able to show
via deuterium incorporation experiments, that the configuration of the migrating
carbon-carbon bond was retainedIS61,this being a defining characteristic of the
peracid-catalyzedBaeyer-Villiger process.
Camphor and its analogs are the most studied bicyclic substrates for the biological
Baeyer-Villiger r e a c t i ~ n [ ~It has
~ ~ been
~ ] . shown by Gunsalus and coworkers that, in
the early steps of D-(+)-camphoroxidation by Pseudomonas putida C1, both alicyclic
rings are cleaved by lactonization reactions: Thus, the conversion of (+)-camphorto
5-keto-1,Zcampholide involves three reactions; hydroxylation, oxidation and lactoni-
zation. Using a different Pseudomonas strain, the non-hydroxylated campholide has
been isolated, suggesting that in this case lactonization occurs prior to hydroxyla-
t i ~ n [ ~ *ItI was
. also shown, by analysis of extracted metabolites, that an analogous,
enantiocomplementary pathway existed for the metabolism of L-(-)-camphor. Sev-
eral further studies have been devoted to clarifylng these steps. Interestingly, it has
been shown that P. putida does not express lactone hydrolases that are active towards
1210
I 7G Oxidation Reactions
Beauveria bassiana
ATCC 71 59
HO
raspberry ketone
I
tyrosol
Figure 16.5-10. Biotransformation of raspberry ketone to tyrosol by Beauveria
bassiana ATCC 7159.
4 Pseudomonas putida C1
J.
HO so &
'OH
$.
diketocamphane
monooxygenases +
0P \COSCoA
J
2-A3-4,5,5-trimethylcyclopentenylacetate
Co-A
ester monooxygenase
0 & -- I
COSCoA
Figure 16.5-11. Metabolism of both enantiomers of camphor by Pseudomonas putida
C1 (= NCIMB 10007=ATCC 17453).
9 1
fenchone 1,2-fencholide 2,3-fencholide
Figure 16.5-12. Oxidation of racemic fenchone to the corresponding fencholides.
16.5.1.4
Polycyclic Molecules
1
6-0x0 cineole
HO
SP.
w I
7 G. 5 Baeyer-Villiger Oxidations
1213
averufin
HO \ /
0
0
Aspergillus parasiticus
HO
*: versiconal acetate
HO 4P \
0
/
questin
1 Aspergillus terreus
desmethylsulochrin
HO CO,H
Figure 16.5-14. Involvement of enzymatic Baeyer-Villiger processes in the degradation
of non-steroidal polycyclic compounds.
16.5.2
Baeyer-Villiger Monooxygenases
The reactions described above illustrate that there are numerous metabolic routes
wherein biological Baeyer-Villiger reactions have been implicated. The synthetic
potential of the enzymatic Baeyer-Villiger reaction has dictated that intensive
76 Oxidation Reactions
1214
I Figure 16.5-15. Riboflavin
derivatives: the coenzymically
active forms o f flavoprotein.
HO R =H riboflavin
research efforts have been devoted to studying the nature of the enzymes that
catalyze these reactions.
Enzymes that catalyze the Baeyer-Villiger reaction are a subset of the flavin
monooxygenases. In the mechanism of oxidation catalyzed by such enzymes one
atom of molecular oxygen is incorporated into the substrate, whereas the other is
reduced to HzO.Two cofactors are required for catalyticactivity. The first is a reduced
flavin (FAD or FMN) bound non-covalently in the active site. The riboflavin moiety
of flavin monooxygenase holoproteins is shown in Fig. 16.5-15; the second is a
reduced nicotinamide cofactor (NADPH or NADH),which is required to furnish the
enzyme with electrons to reduce the flavin.
Several Baeyer-Villiger monooxygenases (BVMOs) have been purified and in rare
cases, the relevant genesm cloned and expressed. Some of these are listed in Table
16.5-1. There appear to be two types of BVMOs. Type 1are homogeneous; both flavin
reduction and substrate oxygenation are carried out on a single polypeptide, these
are most usually FAD and NADPH dependent. Type 2 are heterogeneous, a
substrate oxygenating subunit appears to require a separate flavin reductase/NADH
dehydrogenase in order to generate reduced flavin. Type 2 BVMOs are usually FMN
and NADH dependent.
16.5.2.1
Type 1 BVMOs
Cyclopentanone monooxygenase 1 3-4 identical NADPH 200 (54-58 each) 1 FAD 7.7 1481
Pseudomonas NCIMB 9872 subunits per subunit
Cydohexanone monooxygenase 1 single polypepetide NADPH 59 1 FAD 9.0 1811
Acinetobacter calcoaceticus
NCIMB 9871
Cyclohexanonemonooxygenase 1 single polypeptide NADPH 53 1 FAD 8.4 1811
Nocardia globurela CL 1
2-Tridecanonemonooxygenase 1 2 identical subunits NADPH 123 (55 each) 1 FAD 7.8-8.0 1801
Pseudomonas cepacia
2-0x0-A3-4,5,5-trimethylcyclopentenyI 1 2 identical subunits NADPH 106 1 FAD 9.0 ~ 3 1
acetyl Co-A monooxygenase
Pseudomonas putida ATCC 17453
2,s-Diketocamphane 1,2- 2 2 identical substrate NADH 78 (39 each) 1 FMN 7.2 1641
monooxygenase oxygenating per subunit
Pseudomonas putida ATCC 17453 subunits + NADH
dehydrogenase
3,6-Diketocamphane1,6- 2 2 identical substrate NADH 72 (36 each) 1 FMN
monooxygenase oxygenating per subunit
Pseudomonas putida ATCC 17453 subunits + NADH
dehydrogenase
Steroid monooxygenase 1 2 identical subunits NADPH 115 (56 each) 1 FAD 7.8
Cylindrocarpon radicicola ATCC 11011 per subunit
Cyclohexanonemonooxygenase 1 single polypeptide NADPH 50 FMN 8.8
Xanthobacter sp.
Monocyclic monoterpene ketone 1 single polypeptide NADPH 60 FAD 9.0
monooxygenase
Rhodococcus erythropolis DCL 14
Cyclohexanonemonooxygenase 1 single polypeptide NADPH 58 FAD
Rhodococcus coprophilus
Steroid monooxygenase 1 single polypeptide NADPH 60 FAD
Rhodococcus rhodochrous
1216
I are also Type
16 Oxidation Reactions
16.5.2.2
Type 2 BVMOs
16.5.2.3
Mechanism of the Enzymatic Baeyer-Villiger Reaction
U
Figure 16.5-16. Proposed mechanisms for the enzymatic Baeyer-Villigeroxidation
of cyclohexanone.
1218 I 16 Oxidation Reactions
However, the FAD-4-a-OOHcan also break down directly via liberation of H202.
A variation on this model has recently been proposed by Kelly et al.l7] who
suggested that the hydroxy group of the Criegee intermediate could not be im-
mobilized in such a mechanism, and that unreasonable steric constraints would be
imposed for many of the substrates transformed reported for these enzymes. A new
tautomer of the the flavin hydroperoxide was proposed as part of an alternative
scheme (lower cycle, Fig. 16.5-16) in which an intermediate trioxane decomposes to
yield the lactone and flavin hydrate.
In addition to ketone substrates, the 4-a-hydroperoxyflavin can also react by
nucleophilic attack on other molecules. Thus, boronic acid substrates were trans-
formed into the corresponding alcohols via the intermediate borate esters as
hydrolytically labile initial enzyme products r90* 911.
However, the 4-hydroperoxyflavin,acting in these cases as an electrophile, is also
able to oxidize other nucleophilic substrates and in particular heteroatoms such as
sulfur[911,selenium1"~ 921, and phosphorous 1911. Indeed, CHMO oxygen-
- NADPH, 0,
enz-FAD
0
0
NADPH, 0, NADPH, 0,
____)
Ca
enz-FAD enz-FAD
NADPH, 0,
_____)
enz-FAD $1
(5 NADPH, 0,
enz-FAD
-
(5S
Q
f
S 0-s f O"-sf
I
NADPH, 0,
____) Figure 16.5-17. Studies on
heteroatom oxidation using
enz-FAD
purified cyclohexanone mono
I I oxygenase
76.5 Baeyer-VilligerOxidations
(EnzFAD-0-\OH Enz-FAD-OH
0. ? D
NADPH
6-phosphogluconolactone
Figure 16.5-19.
cyclohexanone
oxygenase
G-6-PDH
1-0xepanone + H,O
NADP’
glucose-6-phosphate
Villiger reaction, Interestingly, they described for the first time that the efficient
conversion of ketone into lactone could be brought about in the presence of a
catalytic amount of NADPH, with cofactor recycling accomplished by the glucose-
6-phosphate dehydrogenase as shown in Fig. 16.5-19.
In order to test enzyme regio- and enantioselectivity rigorously, Schwab and co-
workers also studied the asymmetric substrate 2-methylcyclohexanone. A “virtual
racemate” made up of equivalent quantities of (2R)-2-[methyl-2H3]methylcyclohex-
anone and of (2S)-[methyl-13C]methylcyclohexanone (each one prepared by different
methods) was studied, using a multinuclear NMR technique. The conclusions from
this experiment were two fold. First, they confirmed that 6-methyl-~-caprolactone
the first time a two-fold rate difference between transformation of the two enantio-
mers of cyclohexanone. This was an interesting result that suggested that CHMO
could show far greater discrimination toward enantiomers of a substrate that bore a
is
the only reaction product, thus indicating a total regioselectivityof oxygen insertion
into the “more substituted carbon-carbon bond. Second, these results showed for
far bulkier C2 substituent. Finally, the measurement of the reaction kinetics for each
one of the substrate enantiomers showed that, after about 50 % reaction, there is a
progressive decrease in both the degree of enantioselectivity as well as the absolute
rate of lactonization of the two substrate enantiomers. However, the reasons for
these diminishing rates of reaction were not clear.
Further work exploring the migratory aptitude of different substituents has been
described[”]. Phenylacetone is converted into benzyl acetate, showing exclusive
benzyl migration in accordance with the chemical reaction achieved with tri-
fluoroacetic acid. Different results were observed with phenacetaldehyde, where an
inverted preference is seen as compared with the peracidic reactions.
Using purified CHMO from A. calcoaceticus NCIMB 9871, Taschner and cowork-
ers r9‘, 971 showed that several prochiral substrates including some 4-substituted
cyclohexanoneswere efficiently converted into their corresponding lactones, each of
them showing very high enantiomeric purities (Fig. 16.5-20).Thus, CHMO prove to
Substrate Product
76.5 Baeyer-Villiger Oxidations
M e 0 0 80 (>98)
73 (>98)
27 (>98)
d
25 (>98)
76 (75)
Me0
88 (~98)
*oLoH 0
73 (9.6)
16.5.3
Synthetic Applications
With the exception of steroid type substrates, the results described up to now have
dealt with small-scaleanalytlcal studies. However, in view of the potential of BVMOs
for regio- and even enantioselective transformations of various substrates, studies
into the scale-up of these transformations began in earnest soon after these earlier
investigations, followed by considerations of their application in chiral organic
synthesis.
In this context, Abril et al.[”] examined a variety of readily available ketones in
order to determine the substrate selectivity, regioselectivityand enantioselectivity of
CHMO immobilized in a polyacryalamidegel. They also used the NADPH recycling
system previously desribed by Schwab for in situ regeneration of this cofactor. These
experiments showed that 2-norbornanone, L- and D-fenchone, (+)-camphor and
(+)-dihydrocarvoneare processed by CHMO. In a typical experiment, 10.2 g of
racemic 2-oxabicyclo[3.2.l]octan-3-one were obtained from 11.4 g of 2-norborna-
none, using 1.7 g of NADP cofactor. The authors concluded that the enzyme did not
display a useful degree of enantioselectivity,therefore offering no major advantages
over chemical oxidation.
One major drawback of employing CHMO as a catalyst is the necessity to
regenerate the expensive nicotinamide cofactor NADPH. One strategy for circum-
venting this problem is use of whole-cellpreparations of microorganisms for Baeyer-
Villiger oxidations. One early example of this technique involved the oxidation of
2,2,5,5-tetramethyl-1,4-cyclohexanedione to the optically pure (S)-ketolby Cuwularia
lunata described by Azerad and coworkers[’9]. They showed that during the fungal
reaction of the dione, as shown in Fig. 16.5-21, the already formed (S)-ketolwas
isomerized to its five-membered isomer. Moreover, when submitted to appropriate
culture conditions, the racemic ketol afforded the (S)-lactone(81% ee) as well as the
unchanged (R)-lactol of 97% ee The remaining substrate could then be further
treated by rn-chloroperbenzoic acid to afford the (R)-hydroxylactoneenantiomer.
Extensive studies have been performed on the microbial Baeyer-Villiger oxidation
of bicyclic [3.2.0] ketones and analogues. These studies were prompted by the
important findings of Furstoss and coworkers[’00],who determined that the oxy-
genation of bicyclo[3.2.0]hept-2-en-G-one using Acinetobacter sp. TD 63 led to two
regioisomeric lactones in equal quantities and almost quantitative yield. The first
arises from the “normal” oxygen insertion mode into the more substituted carbon-
carbon bond, whereas the second is the result of an oxygen insertion into the less
substitiuted bond leading to the so-called “abnormal” lactone. Moreover, both these
lactones were of high optical purity i. e. showing a 98% ee for the (-)-(l S, 5R) isomer
and a 95% enantiomeric excess for the (-)-(1R. 5s) enantiomer. These results
appeared to suggest that biological Baeyer-Villiger oxidations could indeed be used
for the large-scale preparation of optically active lactones.
In the case of bicyclo[3.2.0]hept-2-en-G-one, each one of the substrate enantiomers
reacts with a different and divergent regioselectivity for the oxygen atom insertion.
This result is noteworthy since it describes for the first time such an almost perfect
76.5 Baeyer-Villiger Oxidations I
1223
4Y
Figure 16.5-21. ’ Baeyer-Villiger oxidation o f
2,2,5,5-tetramethyl-1,4-cyclohexane-dione
by Curvularia lunata.
Curvularia lunata
$ OH
4 OH
A. calcoaceticus
NCIMB 9871
,ao 44%
> 95% e.e.
42%
> 95% e.e.
36% 31yo
> 95% e.e. > 95% e.e.
43% 37%
> 95% e.e. > 95% e.e.
41yo 36%
86% e.e. > 95% e.e.
52% 28%
60% e.e. > 95% e.e.
Figure 16.5-22. Oxidation of various In.2.01 bicyclic ketones with Acinetobacter calcoaceticus
NCIMB 9871.
A. calcoaceticus
35% 32%
91% e.e. > 99% e.e.
35% 35%
99% e.e. 97% e.e.
34% 42%
98% e.e. > 99% e.e.
33% 33%
72% e.e. 97% e.e.
60% 18%
35% e.e. > 99% e.e.
with A. calcoaceticus NCIMB 9871/TD 63. The use of NADH dependent enzymes is
also important in this context, as it allows use of the NAD dependent formate
dehydrogenase/sodium formate recycling strategy for cofactor regeneration[lo3I,
reducing costs still further. Interestingly, the separated isoenzymes, 2,s-diketocam-
phane 1,2-monooxygenase and 3,G-diketocamphane 1,G-monooxygenase were
shown to have different selectivities for this transformation, compromising the
result obtained with M 0 1 [lo41(Fig. 16.524). Further transformations of this ketone
by luminescent bacteria containing NADH dependent luciferases (also Type 2
BVMOs) have also been reported [lo5],although characterization of cell-free systems
employing these enzymes has not been investigated further.
The biotransformation of bicycl0[3.2.0]hept-2-en-G-one using whole cell suspen-
sions of the fungus Cylindrocarpon destructans gave not only different ratios of both
lactones depending on the degree of conversion, but also no enantioselectivity was
1226
I 7G Oxidation Reactions
NADH-dependent BVMOs 0
0 from Pseudomonas putida
NADH NAD’
a /
co* Na+O,CH
formate dehydrogenase
Cunninghamella
echinulata 03- steps
(-)-(1 R, 5S)-cyclosarkomycin
35%
(+)-(3R,4S)-viridiene
95%
steps
(+)-(3S,
4S)-multifidene
Figure 16.5-25. Biotransformation of bicyclo[3.2.0]hept-2-en-6-one by Cunninghamella
echinulata NRRL 3655 and synthetic targets.
CllH23 A. calcoaceticus
lh
> ko
I
A. calcoaceticus
Figure 16.5-26.
Baeyer-ViIIiger
oxidation of
mCPBA a-undecylcyclo-
* pentanone: synthesis
o f either enantiomer of
$c~,Ha hexadecanolide.
pheromone isolated from the oriental hornet Vespa orientalis. As shown in Fig. 16.5-
26, Baeyer-Villiger oxidation of racemic undecylcyclopentanone with A. calcoaceticus
NCIMB 9871 led to a 25% isolated yield of (S)-5-hexadecanolideshowing an ee of
74%. Interestingly, a 30 % yield of remaining (R)-2-~ndecylcyclopentanone of 95 %
optical purity can also be isolated using a longer incubation time, thus allowing
direct access, via chemical Baeyer-Villiger oxidation, to the (R)-(+)-5-hexadecanolide
known to be the sole bioactive enantiomer.
The biotransformation of a-substituted cycloalkanones using the BVMOs from
camphor grown Pseudomonas putida has also been investigated in depth. Whilst the
NADPH dependent activity corresponding to 2-0x0-A3-4,5,5-trimethylcyclopenteny-
lacetyl-Co-A monooxygenase (and termed M 0 2 ) resolved a series of a-alkyl cyclo-
pentanones with good selectivity, poorer resolution of these compounds was per-
IG Oxidation Reactions
1228
I
R
M01 or M02 from camphor
cl
ATCC 17453
M01
R Yield ketone e.e. ketone Yield lactone e.e. lactone
C4H9 14 9 16 58
&HI3 48 48 34 74
%HI7 35 22 11 90
0
I 1229
M 0 2 from camphor grown
Q----
Pseudomonas putida
ATCC 17453
JJ
steps, including Mitsunobu inversion
of chiral centre
0
II
M e o w
S-S
Figure 16.5-28. Chemoenzymatic synthesis of (+)-lipoic acid incorporating a BVMO
catalysed resolution as the key step.
separate investigation,it was suggested that this enzyme be used in the place of M 0 2
to eliminate the need for the Mitsonobu inversion in the chemoenzymatic synthe-
sis [1121.
The biological Baeyer-Villiger oxidation has also been applied, in a variety of
forms, to the production of optically active lactones from prochiral 3-substituted
cyclobutanones. A series of cyclobutanones was subjected to oxidation by Acineto-
bacter sp. and to the M 0 1 and M 0 2 enzyme preparations derived from camphor-
grown Pseudornonas putida ATCC 17453['13]. The results are summarized in
Fig. 16.5-29.In general, the reactions performed with Acinetobacter sp. displayed
better enantioselectivities, but the value of a multi-biocatalyst approach was illus-
trated by the fact that certain BVMOs from P. putida displayed opposite enantiose-
lectivity. A further series of cyclobutanone substrates was oxidized by Acinetobacter
sp. and by the fungus Cunninghamella echin~lata[l'~I(Fig. 16.5-30). The lactoniza-
tion of 3-(4'-chlorobenzyl)-cyclobutanone was performed by this fungus to yield (R)-
lactone of 99 % ee in 30 % yield, which was used in a chemoenzymatic synthesis of
baclofen [lls1, a lipophilic derivative of y-aminobutyric acid. The Cunninghamella
strain was also used to oxidize 3-(benzyloxymethyl)-cyclobutanoneto the optically
pure (R)-(-)-y-butyrolactone, which was used in enantiodivergent chemoenzymatic
syntheses of (R)-and (S)-proline["'I .
The oxidation of either enantiomer of menthone and dihydrocarvone by Acineto-
bacter sp. were also reported['l71. (-)-Menthone is not metabolized but (+)-menthone
leads to the expected lactone, whereas both enantiomers of dihydrocarvone are
oxidized. Thus (-)-dihydrocarvone leads to the expected lactone, whereas (+)-dihy-
drocarvone afforded the unexpected 'abnormal' lactone product (Fig. 16.5-31).Both
enantiomers of dihydrocarvone are also transformed by MMKMO ["I from Rhodo-
coccus erythropolis DCL 14,which in contrast to Acinetobacter sp., also transforms
both enantiomers of menthone.
Taschner and coworkers described the oxidation of cis-3,5-dimethylcyclohexanone
by whole-cell preparations of A. calcoaceticus NCIMB 9871 [118], which led directly to
1230
I 76 Oxidation Reactions
Baeyer-Villiger monoxygenase
or whole cell catalyst
R R
100 89 (q-,
55
I Mnl
R Conversion Yield lactone e.e. lactone
Bu 100 nd (R-,69
Bul 78 nd (R)-,91
CHnPh 58 40 (q-, 15
48 38 (q-37
the corresponding optically active lactone and thence to the hydroxyacid, which was
converted into the methylester by reaction with diazomethane. This methylester,
which was shown to be optically active, is a key intermediate in the synthesis of the
polyether antibiotic ionomycin.
In addition, several bridged bicyclic compounds have been examined as potential
substrates (Fig. 16.5-32). In contrast to the regiodivergent behaviour of the [n.2.0]
bicyclic compounds, in these cases, only one lactone product is usually obtained.
This high selectivity compares favorably with the chemical Baeyer-Villiger oxidation
of compounds of this type, which often afford regiomixtures[119].In addition, the
7 13.5 Baeyer-Villiger Oxidations
I
1231
1, R = Ph
2, R = pFC,H,
go Organism ~ do 3, R =p-CLC,H,
4, R =p-MeGH,
5, R = C $ c o )
R R ' 0
6, CH,C,H,-p-OMe
7, CH,OCH,Ph
8, CH,Ot-Bu
AcinetobacterTD63 90 (R)-,25
8 C. echinulata 25 98
A. calcoaceticus 43 89
AcinetobacterTD63 15 88
obtained bridgehead lactones are often described to be of high optical purity. The
benzyloxy derivative is known to be an important intermediate for prostaglandin
synthesis. The residual fluorinated bicyclic ketone of high enantiomeric excess was
used to synthesize an antiviral carbocyclic nucleoside['201. In this last case, detailed
studies showed that the first formed product is the corresponding alcohol (about
80% conversion) and that over the next 3 h period, the alcohol concentration
decreased, the amount of ketone rose and the production of lactone This
observation led to an elegant closed-loop recycling procedure, as shown in Fig. 16.5-
33, where the alcohol dehydrogenase from Thermoanaerobium brockii was used in
conjunction with the purified monooxygenase from A. calcoaceticus NCIMB 9871. In
1232
I 16 Oxidation Reactions
A. calcoaceticus or
*
Acinetobacter TD 63
n
rac-rnenthone (-)-menthone
A. calcoaceticus or
*
Acinetobacter TD 63
A
racdi hydrocarvone
Figure 16.5-31. Oxidation o f dihydrocarvone enantiomers with Acinetobacter
calcoaceticus NCIMB 9871 and Acinetobacter sp. TD63.
this case, the substrate alcohol also serves as a co-substrate for the NADPH recycling
reaction. Thus, endo-bicyclo[2.2.1]heptan-2-01was transformed using catalytic
amounts of NADP. An analogous recycling loop was set up using the NAD
dependent alcohol dehydrogenase from Pseudomonas sp. NCIMB 9872 and the
NADH dependent M 0 1 isozyme complement from Pseudomonas putida ATCC
17453, for the oxidation of 7- endo-methylbicyclo[3.2.0]hept-2-en-6-ol[1221.
A further series of prochiral bicyclic [2.2.1] substrates have also been studied by
Taschner and coworkers and lead generally to lactones of high enantiomeric purity.
One of these is a valuable precursor for chorismic acid synthesis [971.
The transformation of a series of norbornanone derivatives (Fig. 16.5-34) was
studied by Roberts and coworkers who determined that both the M 0 1 complement
of NADH dependent BVMOs from Pseudomonas putida ATCC 17453 and the
NADPH dependent fraction M 0 2 were successful in the resolution of hydroxy,
acetoxy and benzyloxy norbornanones [1231. Interestingly 25DKCMO and 36DKCMO
when separate, displayed notably different reactivity toward the hydroxy and acetoxy
derivative, again emphasizing their complementary nature as potential individual
biocatalysts. The benzyloxy lactone is an intermediate in the synthesis of the insect
antifeedant azadirachtin.
Further studies also been performed on the bicyclo[3.2.0]heptan-6-oneseries of
compounds [124* 12’1. These results are summarised in Fig. 16.5-35.Oxidation of this
ketone with Pseudomonas NCIMB 9872 gave the (lS, 5R)-lactoneoflow optical purity
(23% ee) with only small amounts (5%) of the isomeric lactone, whereas its
oxidation with an Acinetobacter sp. gave these lactones in a 9: 1 ratio and a modest
yield, a result quite different from the one described previously. However, oxidation
of 7-endo-methylbicyclo[3.2.0]hept-2-en-6-one using either Pseudomonas sp. or Acine-
tobacter sp. produced optically pure (ee > 96 %) of both lactones in equal quantities
1 6 5 Baeyer-Villiger Oxidations
I
1233
Pseudomonas sp.
NCIMB 9872
0
38 : 1
4 0
Cylindrocarpon
destructans
F
0% e.e.
Acinetobacter
Acinetobacter
NCIMB 9871
*ao
BzO--
O
H
&:
h
‘0
26%, 95% e.e..
F F
Acinetobacter
0
NCIMB 9871 * &Ao+
F$7° Br
36%, 95% ex.
Figure 16.5-32. Baeyer-Villiger oxidation of various [2.2.1] bicyclic substrates.
dehydrogenase
NADH-dependent BVMO
l,R=H
2, R = O H
* R&o 3,R = OAC
*R 0 4, R = OBn
(1 S,5S, 6R)-
16.5.4
Models for the Action of Baeyer-Villiger Monooxygenases
Pseudomonas
NCIMB 9872
* 0:::::Fo +
ofo
0::::yo
0
Acinetobacter -
/
NCIMB 9871 +
Acinetobacter
* +
NCIMB 9871
29% e.e.
Ho,q,,,qo -“111
Acinetobacter D
NCIMB 9871
0
Br
98% e.e.
Figure 16.5-35. Baeyer-Villiger oxidation of various [n.2.0] bicyclic compounds.
The first model was proposed by Furstoss and coworkers, based on steric and
stereoelectronic considerations. In this model, shown in Fig. 16.5-36, the 4-a-
hydroxyperflavin is considered as being the oxygen transfer agent, according to the
hypothesis of Walsh and coworkers[841. The enantioselectivity of the reaction would
be due to a different positioning of each intermediate in the active site. It is
supposed, primarily, that the attack of the hydroperoxyflavin should take place on the
least hindered face of the ketone. On the other hand, the migrating C-C bond of the
peroxidic intermediate should be antiperiplanar to the peroxidic bond and to a non-
bonded electron pair of the hydroxide group, as suggested for chemical Baeyer-
Villiger oxidations. Thus, the cycloalkyl part of the (S,S)-enantiomer of the ketone
(the one leading to the “normal”lactone) could be accommodated in only one region
of the active site (position 1).Position 2 would never be adopted due to some steric
hindrance with the active site (dotted cube). Similarly, in the case of the (R,R)-
enantiomer, position 4 would be favored over position 3 leading to the “abnormal”
lactone. This model was augmented by further work by the inclusion of results
obtained with both monocyclic monterpene 3-substituted cyclobutanone sub-
strates [1131 and a-substituted cyclohexanones
1236 I 1 G Oxidation Reactions
Position 1 Position 3
i
;
::
I .
Position 2 Position 4
Figure 16.5-36. Furstoss model for the active site o f cyclohexanone
monooxygenase from Acinetobacter calcoaceticus NClMB 9871.
Taschner and coworkers proposed a similar model based on two other fla-
voenzymes; the human and E. coli glutathione reductase. The FAD binding domain
of glutathione reductase and p-hydroxybenzoate hydroxylase have been shown to
resemble each other closely via comparison of their respective X-ray crystal struc-
tures. Extrapolating this information to CHMO leads to the proposal that the
hydroperoxide is attached to the re-face of the isoalloxazine ring and that the ketone
substrates approach the hydroperoxide from the direction of the dimethylbenzene
Further stereochemical and stereoelectronic considerations lead to a
hypothesis explaining the observed stereoselectivities.
In the model of Furstoss and coworkers, stereoselectivityof CHMO is determined
by the differentiation of groups of different sizes in the active site. A different model,
proposed by Kelly and coworker^[^^^-^^^^, extends Taschner’s idea that the source of
stereoselectivity might be the flavin cofactor itself. It was suggested that the
stereoselectivityof oxygen insertion arises solely as a result of the flavin face, re- or si-,
from which the hydroperoxide attacks. This would lead to two distinct Criegee
intermediates of opposing absolute configuration (Fig. 16.5-37). Hence it was
16.5 Baeyer-Villiger Oxidations
I 1237
S or si- Ror re-
Non-migratinggroup Non-migratinggroup
CHMO, NADPH
Sor si
Ror re
25DKCMO or 36DKCMO
NADH
Figure 16.5-38. Enantioselective Baeyer-Villiger oxidation of a tricyclic
ketone by Type 1 and Type 2 BVMOs.
demonstrated that for the tricyclic ketone shown in Fig. 16.5-38 for which attack
from only the exo-face is possible, pure preparations of BVMOs always resulted in
lactones of >95 % ee Interestingly, all Type 1, FAD plus NADPH dependent BVMOs
yield lactone from the (R)-configurationof the intermediate, and all Type 2, NADH
plus FMN dependent BVMOs yield lactone from the (R)-intermediate. Substrate
interaction with the topology of the active site must also be considered however, as
the enantiocomplementary DKCMOs, both proposed to catalyze oxygen insertion via
(R)-Criegee intermediates, catalyze complementary resolutions of racemic cam-
phor [671.
This additional dependence on active site topology for selectivity in CHMO was
carefully considered by Ottolina et al. who developed a sophisticated cubic space
model for the active site of CHMO (Fig. 16.5-39).This group was able to show that,
for example, for the biotransformation of 7-endo-methylbicydo[3.2.0]hept-2-en-
6-one, of the eight possible intermediates in oxidation, the only two “allowed by the
model were the two which led to the lactones observed by experiment. The model
was successfully applied to a series of other ketones and also predicts the ster-
eoselectivity of sulfur oxidation by this The group of Colonna estab-
lished in a series of reports that CHMO was able to catalyze the oxidation of a range
of alkylaryl sulfides, benzyl alkyl sulfides, functionalized sulfides and 1,3-dithioace-
tals with absolute configuration and enantiomeric excesses being highly dependent
1238
I 1 G Oxidation Reactions
Side
\
Front Top nP I
Lj
Side
HS
Figure 16.5-39. Cubic space filling model o f the active site o f cyclohexanone monooxygenase
from Acinetobacter calmaceticus NClMB 9871, based on the results o f the oxidations o f a series o f
bicyclic ketones. The catalytic oxygen is circled. The main (M) hydrophobic large (HL)and
hydrophobic small (Hs) pockets are depicted. The correct arrangements o f the Criegee inter-
mediate are also shown.
on the structure of the substrate['3]. This group has also recently reported the first
asymmetric oxidation of tertiary amines using CHM0['331.
The ability of BVMOs to oxidize sulfur was also exploited by Beecher and Willetts
in order to construct space filling cubic models of the active site of the DKCMO
enzymes from Pseudomonas putida ATCC 17453 (Fig. 16.5-40). They note that the
more relaxed enantiospecificity of 3GDKCM0, at least in terms of sulfoxidation,
appears to be due to an overall larger 3D cubic space available in the active
3GDKCMO appears to be the best candidate for a first X-ray structure of a BVMO, as
preliminary crystal data have been
16.5.5
Conclusion and Outlook
It is apparent from the many application of BVMOs in synthesis, that these enzymes
currently represent the most valuable method of effecting the enantioselective
I G.5 Eaeyer-Villiger Oxidations
R
‘engineered’ Saccharomyces cerivisiae
expressing CHMO
> +
R
1
+
R b 2
B
1 Steroid monooxygenase %
5.
Cylindrocarpon radicicola 2 A-E-W-A-E-E-F-D-V-L-V-V-G-A-G-A-G-G-
2 CHMO
P
2
Rhodococcus coprophilus 2 A-Q-T-I-H-G-V-D-A-V-V-I-G-A-G-F-G-G-I-Y-A-V-H-K- 8'
2
3 CHMO
Acinefobacter NCIMB 9871 1 M-S-Q-L-M-D-F-D-A-I-V-I-G-G-G-F-G-G-L-Y-A-V-K-K-
4 CPMO
Pseudomonas NClMB 9872 1 4 -N-S-V-N-D-K-L-D-V-L-L-I-G-A-G-F-
5 Steroid monooxygenase
Rhodococcusrhodochrous 1 M-N-G-Q-H-P-R-V-V-V-A-A-P-D-A
Type 2 BVMOs
6 2,5-DKCMO
Pseudomonas putida 1 -M-Q-A-G-F-F-G-T-P-Y-D-L-P-T-R-T-A-R-Q-M-
7 3,6-DKCMO
Pseudomonas putida 1 A-M-E-T-G-L-I-F-H-P-Y-M-Y-P-G-K-S-A-A-Q-
Figure 16.5-42. N-terminal amino acid sequence alignment ofType 1 BVMOs (1-5) and Type 2
BVMOs (6 and 7). Conserved residues are marked in bold.
References I1241
this problem has been the cloning and expression of the gene encoding CHMO in
Saccharomyces ceri~isiae[*~1. In a series of reports by Stewart and coworkers[135-1371,
the “designer yeast” was shown to catalyze many of the reactions which had
previously been shown to be catalyzed by either whole cells of Acinetobacter sp. or
CHMO in addition to some new ones (Fig. 16.5-41). Recently, a similar strategy has
seen whole-cell preparations of Escherichia coli expressing recombinant CHMO for
the same purpose[138].It remains to be seen whether constraints on the use of
genetically engineered microorganisms of this type will render these strains as
“difficult”to manipulate as the wild-type strains.
The use of purified enzyme would circumvent the need for whole-cell contain-
ment procedures, and indeed, amounts of CHMO are now available from Fl~ka[~~’]].
However, the attendant costs associated with cofactor recycling must be addressed if
this approach is to prove viable. The recent production of a formate dehydrogenase
suitable for use in NADP/NADPH recycling s y ~ t e m s I ~ should
~ ~ 1 prove attractive in
this regard, as should the further investigation of NADH dependent enzymes. The
practicalities associated with the industrial scale up of biological Baeyer-Villiger
reactions are currently being investigated [14’1.
New sources of enzyme will also become important and with the advent of
genomic science, paralogs of genes that encode CHMO-like proteins are being
identified amongst whole bacterial genomes, most recently those of Pseudomonas
aerugin~sa[’~~] and Mycobacterium tubercul~sis~’~~]. The availability of gene and amino
acid sequence data for BVMOs will prove useful in identifylng more new activities in
this manner. BVMOs of the same Type (1 or 2) exhibit sequence homology within
their N-terminal amino acid sequences although homology between types is not
(Fig. 16.5-42). In the hture, the “tailoring”of enzyme characteristics
by either rational redesign or so-called “directed” evolution approaches could also
doubtless be applied to BVMOs. Fundamental to these studies would be the
development of an efficient, rapid screen for BVMO activity. Rational redesign would
require more knowledge of the 3D structure of these enzymes. This is one reason
why the acquisition of a complete X-ray crystal structure of a BVMO must be
considered of fundamental importance to the ongoing development of this area.
References
10
I 76 Oxidation Reactions
S. Servi,]. Mol Catal. B. Enz., 1998,4, Kelly, J. G. Mahdi, C. J. Knowles, FEMS Mi-
47-52. crobiol. Lett. 1994, 116,67-72.
58 H. E. Conrad, J . Hedegaard, I. C. Gunsalus, 80 L. N. Britton, A. J. Markovetz, J . Bid. Chem.
E.J. Corey, H. Uda, Tetrahedron Lett. 1965, 1977,252,8561-8566.
561-565. 81 N.A. Donoghue, D. B. Noms, P. W. Tmdg-
59 H. E. Conrad, K. Lieb, I. C. Gunsalus,]. ill, Eur.]. Biochem. 1976, 63,175-192.
Bid. Chem. 1965,240,4029-4037. 82 M. K.Trower, R. M. Buckland, M. Griffin,
60 H. E. Conrad, R. Dubus, M. J. Namtvedt, Eur.]. Biochem. 1989,181,199-206.
I. C. Gunsalus, /. Bid. Chem. 1965, 240, 83 M. Miyamoto, J. Matsumoto, T. Iwaya, E.
495-503. Itagaki, Biochim.Biophys. Lett. 1995,1251,
61 P. W. Tmdgill, R. Dubus, 1. C. Gunsalus, /. 115-120.
Bid. Chem. 1966,241,4288-4297. 84 Y.-C. J. Chen, 0. P. Peoples, C. T. Walsh, ].
62 C. A. Yu, I. C. Gunsalus, /. Bid. Chem. 1969, Bacteriol. 1988,170,781-789.
244,6149-6152. 85 J. D. Stewart, K. W. Reed, C. A. Martinez, J.
63 H. J. Ougham, D. G. Taylor, P. W. Trudgill, Zhu, G. Chen, M. M. Kayser,]. Am. Chem.
]. Bacterd. 1983, 153,140-152. SOC.1998, 120, 3541-3548.
64 D. G. Taylor, P. W. Tmdgill, ]. Bacteriol. 86 J. Beecher, G. Grogan, S. M. Roberts, A.
1986, 165,489-497. Willetts, Biotechnol. Lett. 1996, 18, 571-576.
65 P. J. Chapman, G. Meerman, I. C. Gunsa- 87 D. H. Cohn, R. C. Ogden, J. N. Abelson,
lus, Biochem. Biophys. Res. Commun.1965, T. 0. Baldwin, K. H. Nealson, M. I. Simon,
20,104-108. A. J. Mileham, Proc. Nat. Acad. Sci. 1993,
66 R. A. Chandler, R. F. Galligan, 1. C. Macrae, 80,120-128.
Aust.J . Biol. Sci. 1973, 26, 999-1003. 88 E. J. McGhie, M. N. Isupov, E. Schroder,
67 K. H. Jones, R. T. Smith P. W. Trudgill,/. J. A. Littlechild Acta Crystallogr. Sect. D.
Cen. Microbiol. 1993, 139, 797-805. 1998,54,1035-1038.
68 R. Croteau. H. El-Bialy, S. El-Hindawi,Arch. 89 C. C. Ryerson, D. P. Ballou, C. Walsh, Bio-
Biochem. Biophys. 1984, 228, 667-680. chemistry 1982,21,2644-2655.
69 R. Croteau, H. El-Bialy, S. S. Dehal, Plant 90 J. A. Latham, C. Walsh, J. Chem. Soc. Chem.
Physiol. 1987,84, 643-648. Commun.1986,527-528.
70 P. W. Trudgill in: Microbial Degradation of 91 B. P. Branchaud, C. T.Walsh,J. Am. Chem.
Organic Compounds (Ed.: D. T. Gibson), SOC. 1985, 107,2153-2161.
Marcel Dekker, NY, 1984, Chapter 6, pp. 92 J. A. Latham, B. P. Branchaud, Y.-C. Chen,
13 1-180. C. Walsh, J. Chem. Soc. Chem. Commun.
71 D. R. Williams, P. W. Trudgill, D. G. Taylor, 1986,528-530.
]. Gen. Microbid. 1989, 135, 1957-1967. 93 S. Colonna, N. Gaggero, P. Pasta, G. Otto-
72 C. A. Townsend, S. B. Christensen, S. G. lina, ]. Chem. SOC.Chem. Commun.1996,
Davis,/. Am. Chem. SOC.1982, 104, 2302-2307.
6154-6 155. 94 J. M. Schwab,J. Am. Chem. Soc. 1981, 103,
73 C.T. Walsh, Y.C. J. Chen, Angm. Chem. 1876-1879.
Intl. Ed. Engl. 1988, 103, 333-343. 95 J. M. Schwab, W.-B. Li, L. P. Thomas,]. Am.
74 1. Fujii, Y. Ebizuka, U.Sankawa,]. Biochem. Chem. Soc. 1988,110,6892-6893.
1988,103,878-883. 96 M. J. Taschner, D. J. Black, /. Am. Chem.
75 J. L. C. Wright, T. Hu, J. L. McLachIan, 1. Soc. 1988, 110,6892-6893.
Needham, J. Walter, /. Am. Chem. Soc. 1996, 97 M. J. Taschner, L. Peddada, P. Cyr, Q.-2.
118,8757-8758. Chen, D. J. Black, Microbial Reagents in Or-
76 L. Prado, E. Fernandez, U. Weissbach, G. ganic Synthesis (NATO Asi Series, Serie C)
Bianco, L. M. Quiros, A. F. Brana, C. Men- 1992,381, 347-360.
dez, J. Rohr, J. A. Salas, Chem. B i d . 1999,G, 98 0. Abril, C. C. Ryerson, C. Walsh,
19-30. G. M. Whitesides, Bioorg. Chem. 1989, 17,
77 J. Rohr, C. Mendez, J. A. Salas, Bioorg. 41-52.
Chem. 1999,27,41-54. 99 J. Ouzzani-Chahdi, D. Buisson, R. Azerad,
78 M. Griffin, P. W. Trudgill, Biochem. SOC. Tetrahedron Lett. 1987,28, 1109-1112.
Trans. 1973,1255-1258. 100 V Alphand, A. Archelas, R. Furstoss, Tetra-
79 M. A. Wright, I. N. Taylor, M. J. Lenn, D. R. hedron Lett. 1989,30,3663-3664.
76 Oxidation Reactions
1244
I
101 V. Alphand, R. Furstoss,J. Org. Chem. 1992, S. M. Roberts, H. Sandey, N. F. Shipston, J .
57, 1306-1309. Chem. Soc., Perkin. Trans. 11991,
102 F. Petit, R. Furstoss, Tetrahedron: Asymmetry 1608-1610.
1993,4,1341-1352. 122 G. Grogan. S. Roberts, A. Willetts, Biotech-
103 G. Grogan, S. M. Roberts, A. J. Willetts,]. nol. Lett. 1992, 14, 1125-1130.
Chem. Soc. Chem. Commun. 1993,699-701. 123 R. Gagnon, G. Grogan, S . M. Roberts, R.
104 R. Gagnon, G. Grogan, M. S. Levitt, S. M. Villa, A. J. Willetts, /. Chem. Soc., Perkin
Roberts, P. W. H. Wan, A. J. Willetts, J. Trans. 11995,1505-1511
Chem. Soc., Perkin Trans. I 1994, 124 A. J.Camell, S. M. Roberts, V. Sik, A. J.
2537-2543. Willetts, J. Chem. Soc. Chem. Commun.
105 R. Villa, A. Willetts, 1,Mol. Catal. B: Enz. 1990,1438-1439.
1997,2,193-197. 125 A. J.Carnell, S. M. Roberts, V. Sik, A. J. Will-
106 K. Konigsberger, G. Braunegg, K. Faber, H. etts, /. Chem. Soc., Perkin Trans. 1 1991,
Griengl, Biotechnol. Lett. 1990, 12, 509-514. 2385-2389.
107 A. Camell, A. Willetts, Biotechnol. Lett. 1992, 126 N. F. Shipston, M. J. Lenn, C. J. Knowles,].
14,17-21. Microbiol. Methods 1992, 15,41-52
108 L. Andrau, J.Lebreton, P. Viazzo, V. Alp- 127 V. Alphand, R. Furstoss, S. Pedragosa-Mor-
hand, R. Furstoss, Tetrahedron Lett. 1997, eau, S. M. Roberts, A. J. Willetts, J. Chem.
38,825-826. Soc., Perkin Trans. 1 1996, 1867-1872.
109 J.Lebreton, V. Alphand, R. Furstoss, Tetra- 128 D. R. Kelly, C. J. Knowles, J. G. Mahdi, M. A.
hedron Lett. 1996,37, 1011-1014. Wright, I. N. Taylor, J. Chem. Soc., Chem.
110 V. Alphand, A. Archelas, R. Furstoss, Bio- Commun. 1995,729-730.
catalysis 1990,3,73-83. 129 D. R. Kelly, C. J. Knowles, J. G. Mahdi, M. A.
111 B. Adger, M. T. Bes, G. Grogan, R. McCa- Wright, I. N. Taylor, D. E. Hibbs, M. B.
gue, S . Pedragosa-Moreau, S. M. Roberts, R. Hursthouse, A. K. Mish'al, S . M. Roberts,
Villa, P. W. H. Wan, A. J. Willetts, J. Chem. P. W. H. Wan, G. Grogan. A. J. Willetts, J.
Soc. Chem. Commun. 1995,1563-1564. Chern. Soc., Perkin Trans. 1 1995,
112 B. Adger, M. T. Bes, G. Grogan, R. McCa- 2057-2066.
gue, S. Pedragosa-Moreau, S. M. Roberts, R. 130 D. R. Kelly, C. J. Knowles, J. G. Mahdi, M. A.
Villa, P. W. H. Wan, A. J. Willetts, Bioorg. Wright, I. N. Taylor, A. K. Mish'al, S. M. Ro-
Med. Chem. 1997,5,253-261. berts, P. w . H. Wan, G. Grogan, S. ped-
113 R. Gagnon, G. Grogan, E. Groussain, S. ragosa-Moreau, A. J. Willetts, J. Chem. Soc.,
Pedragosa-Moreau, P. F. Richardson, S. M. Chem. Commun. 1996,2333-2334.
Roberts, A. J. Willetts, V. Alphand, J. Leb- 131 G. Ottolina, G. Carrea, S. Colonna, A. Ruck-
reton, R. Furstoss,J. Chem. SOC.,Perkin emann, Tetrahedron: Asymmetry1 9 9 6 7 ,
Trans. 1 1995,2527-2528 1123-1136.
114 V. Alphand, C.Mazzini, J. Lebreton, R. Fur- 132 G. Ottolina, P. Pasta, G. Carrea, S. Colonna,
stoss,]. Mol. Cat. B: Enz. 1998, 5, 219-221. S. Dallavalle, H. L. Holland, Tetrahedron:
11s C. Mazzini, J. Lebreton, V. Alphand, R. Fur- Asymmetry1995,6,1375-1386.
stoss, Tetrahedron Lett. 1997, 38, 1195- 133 G. Ottolina, S. Bianchi, B. Belloni, G. Car-
1196. rea, B. Danieli, Tetrahedron Lett. 1999, 40,
116 C. Mazzini, J.Lebreton, V. Alphand, R. Fur- 8483-8486.
stoss, J. Org. Chem. 1997, 62, 5215-5218. 134 J.Beecher, A. Willetts, Tetrahdron: Asym-
117 V. Alphand, R. Furstoss, Tetrahedron: Asym- metry 1998,9,1899-1916.
metry, 1992, 3, 379-382. 135 M. M. Kayser, G. Chen, J. D. Stewart,J. Org.
118 M. J.Taschner, Q.-2. Chen, Bioorg. Med. Chem. 1998,63,7103-7106.
Chem. Lett. 1991, 3 , 535-538. 136 M. M. Kayser, G. Chen, J. D. Stewart, Synlett
119 P. Hamley, A. B. Holmes, D. R. Marshall, 1999,153-158.
J. W. M. MacKinnon,]. Chem. Soc., Perkin 137 J.D. Stewart, CUT. Opin. Biotechnol. 2000, 4,
Trans. 11991, 1793-1802. 363-368.
120 M. S. Levitt, R. F. Newton, S. M. Roberts, 138 G. Chen, M. M. Kayser, M. D. Mihovilovic,
A. J. Willetts, J. Chem. Soc. Chem. Commun. M. E. Mrstik, C. A. Martinez, J. D. Stewart,
1990,619-620. New.]. Chem. 1999,23,827-832.
121 A. J.Willetts, C. J. Knowles, M. S. Levitt, 139 Fluka catalogue 2000.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyright 0Wiley-VCH Verlag GmbH, Weinheim 2002
142
7 G. G Oxidation of Acids
PEDANT http://pedant.mips.biochem.
I
1245
140 K. Seelbach, B. Riebel, W. Hummel, M. R.
Kda, V. I. Tishkov, A . M . Egorov, rnpg.de/
C. Wandrey, U. Kragl, Tetrahedron. Lett. 143 C. A. Rivera-Mamero,M. A. Burroughs,
1996,9,1377-1380. R. A. Masse, F. 0. Vannberg, D. L. Leim-
141 M. C.Hogan, J. M. Woodley, Chem. Eng. Sci. bach, J. Roman, J. J. Murtagh, Microb. Path-
2000,55,2001-2008. ogenesis 1998, 25,307-316.
16.6
Oxidation of Acids
16.6.1
Introduction
NAD(P)H regeneration
t
D
a C O O H
-C - R-COOH - E - ATP regeneration
6""
Hoot,, OH
C
\
COOH
COOH
0 2 H A
Figure 16.6-2. Oxidative phosphorylation o f pyruvate by pyruvate oxidase
(PYOX).
16.6.2
Pyruvate Oxidase (PYOx, E. C. 1.2.3.3)
n
~ow.2- acetate krnasa
.AtOOH +
\ L
A
W
Fa.
GF
a
-?
Br/AJ
-R
0
w
FB
H A
0,
Eatarass
\further enzymetic reactions
e-
Figure 16.6-3. Decarboxylative phosphorylation o f pyruvate by pyruvate oxidase
as driving force for the regeneration of ATP; A: aerobic regeneration;
B: indirect electrochemical regeneration.
f"T I
1 G. G Oxidation of Acids
1247
Figure 16.6-4. Regeneration of NADH using the formate
NAD' "I-I dehydrogenase (FDH) reaction.
HCOO CO,
Here, the anode, together with the mediation by ferrocene, removes excess electrons
from the PYOx active site.
Another possible application of the PYOx-catalyzed production of acetylphosphate
lies within the in uitro regeneration of acetyl-CoA [ll].
16.6.3
Formate Dehydrogenase (FDH, E. C. 1.2.1.2)
16.6.4
Oxidations with Intact Microbial Cells
16.6.4.1
Production of Benzaldehydefrom Benzoyl Formate or Mandelic Acid
Benzaldehyde can be produced from benzoyl formate with whole cells of Pseudomo-
nas putidu ATCC 12633 as biocataly~tI'~~ 201 (Fig. 16.6-5). Alternatively, but less
effectively, mandelic acid can be used as starting material. A pH of 5.4 was found to
be optimal for benzaldehyde accumulation. At this proton concentration, partial
inactivation of the benzaldehyde dehydrogenase isoenzymes and activation of the
benzoyl formate decarboxylase are reported. Fed-batch cultivation prevented sub-
strate inhibition. In situ product removal is necessary to prevent product inhibition.
1248
I 16 Oxidation Reactions
__c
16.6.4.2
Microbial Production of cis,cis-Muconic Acid from Benzoic Acid
Significant effort was put into the oxidation of benzoic acid to cis,cis-muconic acid via
a multi-step reaction catalyzed by whole microbial cells [21-241. Cis,cis-muconic acid is
used as raw material for the synthesis of resins and polymers (precursor of adipic
acid). Furthermore, it is widely used as building block in the synthesis of pharmaceu-
ticals and agrochemicals.
As biocatalyst, growing cells of a mutant Arthrobacter strain (lacking cis&-
muconate derivatization activity) was used. The reaction cascade (Fig. 16.6-6) is
initiated by a dioxygenation of the benzylic ring followed by decarboxylationyielding
catechol, which is transformed to the product via dioxygenase-catalyzedring cleav-
age.
benzoate 0 dehydrogenase
p” aoH
1,2-oxidoreductase
&HoH
OH ~
_. .
OH
NADH NAD+ NAD+ NADH +
02
catechol 1,2-
dioxygenase
C1COOH
\ COOH
O,+NADH NAD+
Benzoic acid was fed continuously to the fermentation medium. The space-time
yield of the process including downstream processing amounts to 70 g L-’ d-l.
16.6.4.3
Biotransformationof Substituted Benzoatesto the Corresponding cis-Diols
References
IG Oxidation Reactions
1250
13
I
M.-R. Kula, U. Kragl, Dehydrogenases in 21 S. Mizuno, N. Yoshikawa, M. Seki,
synthesis of chiral compounds. In Stereose- T. Mikawa, Y. Iamada, Appl. Microbiol. Bio-
lective Biocatalysis. R. N. Patel, (ed) Marcel tech. 1988, 28, 20-25.
Dekker, New York, 1999, pp. 839-866. 22 N. Yoshikawa, S. Mizuno, K. Ohta,
14 A. Liese, K. Seelbach, C. Wandrey. In In- M. Suzuki,]. Biotech. 1990, 14, 203-210.
dustrial Biotransfomations,Wiley- 23 N. Yoshikawa, 0. Ohta, S. Mizuno,
VCH,Weinheim, 2000, pp. 125-128. H. Ohkishi, Production of cis,cis-muconic
15 A. S. Bommarius, M. Schwarm, K. Drauz,J. acid from benzoic acid. In Industrial Appli-
Mol. Cat. B: Enzymatic 1998, 5, 1-11. cation oflmmobilized Biocatalysts. A. Tanaka,
16 U. Kragl, D. Vasic-Racki,C. Wandrey, Bio- T. Tosa, T. Kobayashi (eds), Marcel Dekker,
proc. Eng. 1996,14,291-297. New York, 1993, pp. 131-147.
17 K. Seelbach, B. Riebel, W. Hummel, M.-R. 24 A. Liese, K. Seelbach, C. Wandrey,
Kula, V. I. Tishkov, A.M. Egorov, C. Wan- Oxygenase of Arthrobactersp. In Industrial
drey, U. Kragl, Tetrahedron Lett. 1996, 37, Biotransfmations. A. Liese, K. Seelbach,
1377-1 380. C. Wandrey (eds), Wiley-VCH,Weinheim,
18 V. I. Tishkov, A. G. Galkin, G. N. March- 2000, pp. 137-138.
enko, Y. D. Tsyganov, H. M. Egorov, Biotech. 25 M. G. Wubbolts, K. N. Timmis, Appl.
Appl. Biochem. 1993, 18, 201-207. Environ. Microbiol. 1990, 56, 569-571.
19 J. Simmonds, G. K. Robinson, Enz. Microb. 26 S. Haddad, D. M. Eby, E. L. Neidle,
Tech. 1997,21, 367-374. Appl. Environ. Microbiol. 2001, 67,
20 J. Simmonds, G. K. Robinson, Appl. Micro- 2507-2514.
biol. Biotech. 1998, 50, 353-358.
16.7
Oxidation of C-N Bonds
16.7.1
Introduction
R 16.7.3.2); D: hydroxyla-
16.7.2
Oxidations Catalyzed by Dehydrogenases
16.7.2.1
L-Alanine Dehydrogenase (L-Ala-DH, E.C. 1.4.1.1)
TI
L-Ala-DH
16.7.2.2
Nicotinic Acid Dehydrogenase (Hydroxylase) (E.C. 1.5.1.13)
* c
QCOOH HOQCOOH ~ c citric acid cycle
74 Dehydrogenase [11
98 Dehydrogenase ['I
Akdgenesop UK21
coon Z O O C O O H
N R" Dehydrogenase and
decarboxylaseIG]
Rhmbiurn Sp LA17
NRa Dehydrogenase [71
COOH coon
oCN 45 DehydrogenaseI['
40 Nitrilase and
Dehydrogenase [91
55 Nitrilase and
Dehydrogenase1'
40 Nitrilase and
Dehydrogenase [lo]
8 Dehydrogenase [''I
a N R not reported.
HO
QCOOH
-
___) H./ i"-y-(/ xNoz
CI N
Figure 16.7-5. 6-Hydroxynicotinic acid as synthon for the pesticide
Imidachloprid.
16.7.3
Oxidations Catalyzed by Oxidases
16.7.3.1
Amino Acid Oxidases
Among the enzymes catalyzing oxidations of carbon nitrogen bonds, the amino acid
oxidases (AAO, E. C. 1.4.3.x) are the most interesting for synthetic applications.
Compared to some specific amino acid oxidases such as aspartate oxidase or
glutamate oxidase, the two D- and L-amino acid oxidases (E. C. 1.4.3.2 for L-AAOand
E.C. 1.4.3.3 for D-AAO) are advantageous on account of their broad substrate
NH2
R ~ C O O H
L-AA
NH \ HO
,, + NH, +
0
RA k O H R ACOOH
L-AAO
\ NH
R AO
: OH
D-AA
Figure 16.7-6. Resolution of racemic amino acids (AA) catalyzed by
(D)- and (L)-specific amino acid oxidases (AAO).
7 G. 7 Oxidation of C-N Bonds
P O O H + <COO,
NWNH NVNH
1
0, HO
,, + NH,
bleomycine
Figure 16.7-7. Resolution of D,L-erythro-P-hydroxyhistidine as the enantiospecific
step i n bleomycine synthesis.
L-amino acid
t
L-pipecolic acid
16.7.3.2
Amine Oxidases
YgP&oy
K'
sequence for the production o f 7-ACA
0 from cephalosporin C.
cephalosporin C COOH 0
D-MO
H202
NH3
""""miY
N&ou
K:
0
COOH 0
spontaneous
H O O C - - T i ~ &0
oy
COOH 0
glutaryl amidase
E.C. 3.1.1.41
K~~~CvCOOH
b $ L o ,
0
COOH 0
7-aminocephalosporanicacid (7-ACA)
INH2
serotonine
(i' /
phenetylamine milacemide
, . +O
H
U MA0
(HAT or SET)
R
I
HP, 0,
Proposed mechanisms for the oxidation of primary and secondary
Figure 16.7-12.
amines by monoamine oxidase (MAO).
MA0
I I I
Figure 16.7-13. Oxidation of l-methyl-4-aryl(heteroaryl)-l,2,3,6-tetrahydro-
pyridines catalyzed by rnonoamine oxidase (MAO).
MA0
HO HO
dopamine
HO
spontaneous
Picet-Spengler
condensation
HO
HO norlaudanosine
Figure 16.7-14. Preparation of norlaudanosine initiated by the oxidation of dopa-
mine by monoamine oxidase (MAO) (A). The oxidation product reacts sponta-
neously in a Picet-Spengler condensation with unreacted dopamine (B).
Table 16.7-2.
167 Oxidation ofC-N Bonds
0""'
Substrate Product Yield I"/.]
99
0"""' 99
P" 69
6 Q
12 7. C. G. Woo, X. Wang, R. B. Silverman,J. Org. Chem. 1995,60,6235-6236.
14
OH
OH OH
topaquinone 6-hydroxydopamine
n
diarnine oxidase N azaheterocycles.
n = 1,2,3
X = 0, S , CH(CH,)
In the presence of suitable nucleophiles (such as benzoyl acetic acid) the primary
imines can be spontaneously further modified in situ. A convenient approach to
obtain phenacyl-derivatives,building blocks in the synthesis of certain alkaloids, was
reported r3’]. In some cases, diamine oxidases exhibit activities complementary to
monoamine oxidases. For example vanillylamine is far more efficiently converted
into vanillin by a diamine oxidase from Aspergillus niger than by the monoamine
oxidase from E. coli[”].
Even enantioselectiveoxidations of some alkyl-,benzyl-, or phenylethyl- (arylethyl-
) amines were reported with diamine oxidase from pea settlings[41].Porcine kidney
diamine oxidase was used for the oxidative transformation of Nitruria alkaloids such
as na~lininI~~1.
For the conversion of poorly water-soluble amines (and to avoid product inhibi-
tion), diamine oxidase can also be applied in non-aqueous media[43].
16.7.4
Oxidations Catalyzed by Transaminases
References
lG Oxidation Reactions
1262
I
16.8
Oxidation at Sulfur
16.8.1
Enzymes Oxidizing at Sulfur and their Sources
monooxygenase
S-CH, SOCH,
H A
(R) or (S)
Figure 16.8-1. Oxidation of methyl p-tolyl sulfide to methyl p-tolyl sulfoxide by a
monooxygenase. The product can either be ofthe R- or S-configuration depend-
ing on the monooxygenase used.
peroxidase/haloperoxidase
SOCH,
HZOZ
(R) or (S)
Figure 16.8-2. Oxidation of methyl p-tolyl sulfide to methyl p-tolyl sulfoxide by a peroxidase
or haloperoxidase in the presence of hydrogen peroxide. The product can either be
predominantly of the R- or S-configuration depending on the peroxidase or haloperoxidase
used.
Table 16.8-1.
168 Oxidation a t Sulfur
16.8.2
Oxidation of Sulfides
16.8.2.1
Oxidation of Sulfides by Monooxygenasesand by Whole Organsims
Fujimori et al. [I4] used pig liver microsomal FAD-containing monooxygenase and
phenobarbital-induced rabbit liver microsomal cytochrome P-450 to catalyze the
oxidation of unsymmetrical sulfides to the corresponding optically active sulfoxides
with varying degrees of enantiomeric excess (12-96%). Comparison of the oxy-
genation of racemic 2-methyl-2,3-dihydrobenzo[b] thiophene showed that the en-
antiotopic, diastereotopic, and enantiomeric differentiating abilities of the FAD-
containing monooxygenase are higher than those of the cytochrome P-450 mono-
oxygenase. They found that the oxygenation with the FAD-containing mono-
oxygenase is sterically much more highly controlled than that with cytochrome
I?-450. Whereas higher ee-values are observed in the oxygenation of smaller sulfides
with the FAD-containing monooxygenase, the oxygenation of large sulfides by the
cytochrome P-450 monooxygenase results in higher ee values than those of sulfides
bearing small substituents.
Hydrocarbon monooxygenase from Pseudomonas oleo~orans[~-'*I also catalyzes '9
the stereoselective sulfoxidation of methyl thioether substrates [131 with up to 80% ee.
The products obtained with this enzyme are probably ofthe R-configiration.
The (S)-(-)-sulfoxideis predominantly produced (82 % S, 18 % R) from p-tolyl ethyl
sulfide when cyclohexanone monooxygenase from Acinetobacter sp. NCIB 9871[I'
was used, whereas the the FAD-containing monooxygenase from hog liver micro-
somes oxidizes p-tolyl ethyl sulfide to yield the (R)-(+)-sulfoxideenantiomer as the
major product (95 % R, 5 % S) Llsl.
The enzymatic oxidation of various diaryl, dialkyl, and aryl alkyl sulfides by
cytochrome P-450 from rabbit liver resulted predominantly in the formation of the
sulfoxides with the R-configuration[16].
7G Oxidation Reactions
1264
I
The S-(-)configuration was predominantly obtained when two cytochrome P-450
isoenzymes from rat liver were used for the oxidation of p-tolyl ethyl
Oxidation of phenyl2-aminoethyl sulfide by dopamine b-hydroxylase from bovine
adrenals in the presence of ascorbate as the electron donor resulted in the formation
of phenyl 2-aminoethyl sulfoxide. The product was probably of the S-configura-
tion[l7I.
Holland et al. [18] obtained the (R)-sulfoxidesfrom various para-substituted phenyl
3-chloropropyl and phenyl 3-hydroxypropyl sulfides by biotransformation with the
fungus Mortierella isabellina with an enantiomeric excess of 82-88%. The (S)-
sulfoxides were produced using the fungus Helrninthosporiurn sp. and the bacterium
Acinetobacter calcoaceticuswith ee values of > 95 % and 94%, respectively.
16.8.2.2
Oxidation of Sulfides by Peroxidases and Haloperoxidases
Q
76 Oxidation Reactions
1266
I
2,3-dihydrobenzo[b]thiophenethe yield was 99.5 % with an ee of 99%[*'1. Table
16.8-2shows some examples of sulfides oxidized to sulfoxides by different enzymes
and the absolute configuration of the products. When using peroxidases, care has to
be taken, as the peroxidase-catalyzed oxidation is in competition with the sponta-
neous oxidation of the sulfides by the oxidant.
Depending on the enzyme used for oxidation of organic sulfides, sulfoxides with
S- or R-configuration can be obtained with high ee, whereas at present there is only
one chemical oxidation method which leads to high ee in alkyl aryl sulfoxides. This
method uses chiral titanium complexes and cumene hydroperoxide for the oxidation
of organic sulfides L2'].
References
76.9 Halogenation
I
1267
16.9
Halogenation
16.9.1
Classification of Halogenating Enzymes and their Reaction Mechanisms
16.9.1.1
Haloperoxidases and Perhydrolases
The only type of halogenating enzymes known until 1997 were peroxidases and
perhydrolases which catalyze the formation of carbon halogen bonds using halide
ions, hydrogen peroxide and an organic substrate activated for electrophilic attack.
According to the halide ions they can utilize they are arranged into three groups:
iodoperoxidases, bromoperoxidasesand chloroperoxidases. Iodoperoxidases catalyze
the formation of carbon-iodine bonds, whereas bromoperoxidases catalyze iodina-
tion and bromination reactions, and chloroperoxidases catalyze the iodination,
bromination, and chlorination of organic substrates. As haloperoxidases are oxidor-
eductases using hydrogen peroxidase as the oxidant for the oxidation of halide ions
producing hypohalogenic acids, the existence of fluoroperoxidases can be ruled out.
The overall reactions catalyzed by haloperoxidases and perhydrolases are shown in
Fig. 16.9-1. All haloperoxidases isolated until 1984 were heme-containing en-
zymes[’]. The first non-heme haloperoxidase was isolated by Vilterr2]. Instead of
heme, vanadium is responsible for the halogenating activity of this algal en-
zyme 41. Non-heme and non-metal “haloperoxidases”were isolated from bacte-
139
’) ‘-+ H’
a) heme-haloperoxidase
b) vanadium haloperoxidase
HOX
1) CH,COOH + HO
,,
c) perhydrolase
- CH,COOOH
X- = CI-, Br, I-
Figure 16.9-1. Overall reaction catalyzed by (a) heme-IS’]and (b) vanadium-
containing haloperoxidases[5’’ and (c) perhydrolases []’‘.
7G Oxidation Reactions
1268
I mechansim of this type of halogenase showed that they are not real haloperoxidases.
They are actually perhydrolases which produce hypohalogenicacids via the oxidation
of halide ions by enzymatically formed peracetic acid[10-121.Thus, in addition to
grouping the haloperoxidases according to the range of halide ions oxidized, they can
be classified according to their prosthetic group into heme type and non-heme type
haloperoxidases L1 '1.
The heme type haloperoxidases are inactivated during the halogenation reaction,
because the heme group of these enzymes is attacked by the hypohalous acids
produced by the enzymes [l].Thus, heme type haloperoxidases have the disadvantage
that the reaction velocity slows down considerably during the course of the reac-
ti0n['~1.With non-heme type haloperoxidases this does not seem to be the case. They
are not inactivated during the halogenation reaction and are very stable under
reaction conditions [l41. However, the disadvantage of inactivation is partly compen-
sated for by the fact that some of the heme type haloperoxidases have much higher
specific activities than non-heme type haloperoxidases.
Some of the non-heme haloperoxidases are very stable with respect to organic
solvents[15]which is of great importance when the substrates that are to be
halogenated are not very soluble in water. In these cases water missible organic
solvents can be added to the reaction mixture or a two phase-system can be used.
16.9.1.2
FADH2-dependent Halogenases
16.9.2
Sources and Production of Enzymes
16.9.2.1
FADH2-dependent Halogenases
flavin reductase
FAD + NADH + H+ FADH, + NAD+
QTC
C
&
O:OH
H
FADH,, 0,
halogenase ~
0
07 C
!{;iOOH + FAD + H,O
CI-, H+ halogenase
PTC&:COOH - halogenase
- H,O
QTC
C
&
O:OH
HO
CI CI
Figure 16.9-2. Hypothetical reaction mechanism of FADH2-dependent tryptophan
7-halogenase as an example of FADH2-dependent halogenases[201.
16.9.2.2
Haloperoxidases and Perhydrolases
Iodoperoxidases such as horseradish peroxidase [241 and thyroid peroxidase LZ51 can be
isolated from many different organisms. Bromoperoxidases have been obtained in a
pure form from mammals (lactoperoxidase)[26], sea urchin (ovoperoxidase)[I',
marine algae 128-301, fungi (lignin peroxidase)[321 and bacteria [33, 341. Chlor-
operoxidases have been found in mammals (myeloperoxida~e[~~1 and eosinophil
peroxidase [36j), a marine worm [371, and fungi [3s401. Several perhydrolases have been
isolated from bacteria L5-', 4Ll.
Chloroperoxidase can be produced in batch culture at concentrations of 280 mg
L-1[421 and 20 mg of lactoperoxidase can be isolated from 1 L of bovine milk[Z6].The
sources for these two enzymes, bovine milk and culture broth of Caldariomyces
IG
1270
I filmago,
Oxidation Reactions
tryptophan
tryptamine indole-3-acetonitrile
3-methylindole 5-methylindole
rnonodechloroamino- aminopyrrolnitrin
pyrrolnitrin
16.9.3.1
Halogenation of Aromatic compounds
c:
N
-
FADHz-dependenthalogenases, haloperoxidases and perhydrolases used for biotransformation of aromatic compounds and their sources. d
Table 16.9-1. m
Enzyme (type) Source Substrate (halide) 0
Reference 3.
Tryptophan 7-halogenase pyrrolnitrin-producing indole derivatives (Cl-, Br-) 20,43 %
8'
(FADHz-dependent) Pseudomonads phenylpyrroles (Cl-, Br-) 43
Monodechloroaminopyrrolnitrin 3- pyrrolnitrin-producing monodechloroamino- P
halogenase (FADHz-dependent) Pseudomonads pyrrolnitrin (Cl-, Br-) 20 48'
Chloroperoxidase (heme) Caldariornycesfumago phenol ether (Cl-, Br-) 67-68 a
phenols (Cl-, Br-, I-) 44
anilines (Cl-, Br-) 48
pyrazoles, pyridines (Cl-) 51
nucleic bases (Cl-, Br-, I-) 14
Lactoperoxidase(heme) bovine milk phenols (I-) 72
estrone (I-) 73
Thyroid peroxidase (heme) thyroid glands phenols (I-) 45
Chloroperoxidase (heme-flavin) Notomastus lobatus phenols (Cl-, Br-) 37
Bromoperoxidase (non-heme) Asophyllum nodosum phenols (Br-, I-) 74
phenol red (Br-) 15
Bromoperoxidase (non-heme) Corallina pilulijera nudeic bases (Br-, I-) 14
phenols (Br-) 75
Perhydrolase (non-heme, non-metal) Streptomyces aureofaciens nikkomycin (Br-) 52
phenylpyrroles (Cl-, Br-) 56
obscurolide (Br-) 50
phenol red (Br-) 9
Perhydrolase (non-heme, non-metal) Pseudomonas pyrrocinia indole (Cl-, Br-) 29
phenylpyrroles (Cl-, Br-) 7, 54, 56
7G. 9 Halogenation
I 1273
16.9.3.2
Halogenation of Aliphatic Compounds
/ / / /
Br Br
br Br 8r
Br
Br Br Br
w/ chloroperoxidase
H,O, B r
~ &+++Rr
Br OH Br OH
Figure 16.9-6. Bromination o f 1J-butadiene by lactoperoxidase from bovine
H3C A chloroperoxidase
HO
,, CI-
CI OH
Figure 16.9-7. Chlorination o f methyl cyclopropane by
chloroperoxidase from Caldariornycesfirnago 16'].
bromoperoxidase
H,O, Br
16.9.4
Regioselectivityand Stereospecificityof Enzymatic Halogenation Reactions
16.9.4.1
FADH2-dependent Halogenases
U
N
m
-
Table 16.9-2. Haloperoxidases used for biotransformations of aliphatic compounds and their sources. -
m
Haloperoxidase (type) Source Substrate (halide) Reference
Chloroperoxidase (heme) Caldariomycesfumago alkenes (Cl-, Br-, I-) 57-60,70,75
B
a.
2
9(11)-dehydroprogesterone(Br-) 76 3
2-hydroxymethylene 77
testosterone (Br-)
?iF:
8'
2-hydroxymethylene-17p-hydroxy- 78 ,3
androstan-3-one (Br-)
glycals (Cl-, Br-, I-) 71
alkynes (Cl-, Br-, I-) 61
cyclopropanes (Cl-,Br-) 61
p-diketones (C1-, Br-) 44,70,79-81
Lactoperoxidase (heme) bovine milk alkenes (Br-, I-) 57,59,82-84
alkynes (Br-) 61
cyclopropanes (Br-) 61
Myeloperoxidase(heme) mammals alanine, taurine (Cl-) 65
0-alanine (Cl-) 64
Bromoperoxidase (heme) Penicillus capitatus a-amino acids, peptides (Br-) 85
Bonnemasoinia harngera
Bromoperoxidase (non-heme) Ascophyllum nodosum barbituric acid (Br-) 62
lG.9 Halogenation
I 1277
ficity. Kollonitsch et al. Ib0] obtained optically inactive erythro-dimethyl l-chloro-
2-hydroxypropylphosphonatefrom trans-propenylphosphonicacid using chloroper-
oxidase from Caldariomyces@mago. Ramakrishnan et al.I'[ investigated the bromi-
nation of racemic 2-e~o-methylbicyclo-[2.2.l]hept-5-ene-2-endo-carboxylic acid to the
S-lactone and racemic bicyclo-[3.2.0]hept-2-en-G-one to the 2-exo-bromo-3-endo-hy-
droxybromohydrin. The products were obtained in racemic form. 2-Methyl-4-pro-
pylcyclopentane-1,3-dionewas chlorinated to 2-chloro-2-methyl-4-propylcyclopen-
tane-1,3-dione. Here the product was obtained as a 40: GO ratio of the racemic
diastereomers. From these findings they concluded that active site chlorination by
chloroperoxidase from Caldariomyces &mago proceeds without appreciable ster-
eoselectivity.
On the other hand, Liu and W ~ n g ( ~ described
*] the stereoselective bromohydra-
tions of D-galactal and L-fucal to 2-bromo-2-deoxy-~-ga~actose (P/a= 3) and 2-bromo-
2-deoxy-~-fucose(p/a = 2), respectively. They also obtained the corresponding
chlorinated products, however, in much lower yields.
16.9.5
Comparison of Chemical with Enzymatic Halogenation
References
I
lZ8’
17
lsomerizations
17.1
Introduction
Isomerases catalyze the isomerization of substrates, and are classified into five
groups as follows:
1,l-Shifts
R,+H
Rl
R,
__ H+R*
Rl
R3
Epimerases, Racemases
H
ir
F=O
I
H-:-OH
1,2-Shifts H-C-OH C=O Aldose-ketoseisomerases
I I
1,3-Shifts
atom with particular functional groups such as amino, hydroxy, and a-amino-a-
carboxymethyl groups attached at neighboring carbon atoms of the substrates
through homolytic cleavage.
Here we describe enzymological properties of representative racemases, epi-
merases, and isomerases, and their application to production of various optically
active compounds.
17.2
Racernizations and Epirnerizations
Since the discovery of enzymatic racemization of lactate by lactic acid bacteria '1,
Clostridium acetobutyri~um[~],and CE. butyri~um1~1, a variety of racemases and
epimerases have been demonstrated, and they are classified into the four groups as
follows:
Amino acid racemases and epimerases catalyzing racemization and epimerization
at the chiral center containing an NH2 or NH group (E. C. class 5.1.1);
Mandelate racemase, lactate racemase, and others acting at the chiral center
containing an OH group (E.C. class 5.1.2);
Various carbohydrate epimerases such as UDP-~-glucose-4'-epimerase (E. C. class
5.1.3);
Methylmalonyl CoA epimerase and some others, in whose substrates a CH3 group
is bound to the chiral centers (E. C. class 5.1.99).
Racemases and epimerases have been used for production of various optically active
compounds from cheaply-availableracemic substrates by combination of enzymes
that act specifically on one of the isomers of the racemates to catalyze hydrolysis,
oxidation, reduction, elimination, replacement, and other reactions. The racemases
and epimerases used act exclusively on the substrates, but not on the products of the
77.2 Racemizations and Epimerizations
reaction. Thus, total conversion of the racemic substrates into the desired optically-
active compounds is achieved. Here we describe enzymological characteristics of the
representative racemases and epimerases, and their application to production of
optically active compounds.
17.2.1
Pyridoxal 5'-phosphate-dependentAmino Acid Racemases and Epimerases
17.2.1.1
Alanine Racemase (E.C. 5.1.1.1)
Figure 17-1. Mechanism o f the alanine racemase reaction. A, An internal aldirnine o f PLP with a
lysyl residue; 6, an external aldimine o f PLP with o-alanine; C, a quinonoid intermediate formed
after removal o f a hydrogen from alanyl external aldimines B or D; D, an external aldimine o f PLP
with L-alanine. Reprinted from Watanabe et al.'"'.
17.2 Racemizations and Epimerizations
D/L-Ala
AlaDH
@roR)
L-[a-'H] Ala [u-'H]-L-Aia 7-
[4R-2H]NAD2H+ Pyruvate + NH3
[C4-' HINAD'
FDH
NAD’ yDH xATA L-Alanine aR
:
17.2 Racemizations and Epimerizations
process has been successfully scaled-up for industrial production of these L-amino
acids [391. A similar system has been developed for production of L-phenylala-
411 and ~-P-chloroalanine[~~~~1. However, little attention has been paid to the
stereospecific production of D-amino acids by means of multi-enzyme reaction
systems, although D-amino acids have been paid considerable attention [&I. For
example, substantial amounts of D-serine,D-aspartateand other D-amino acids occur
in mammalian l ~ r a i n [ ~ ’ -and
~ ~ ]13N-labeled
, D-amino acids are expected to be useful
for the study of their metabolism in brain[481.
A simple procedure was established for the synthesis of various D-amino acids by
means of four types of thermostable enzymes: alanine racemase, D-amino acid
aminotransferase [49* ”1, L-alanine dehydrogenase [’I, and formate dehydrogenase
(Fig. 17-4)[171. The commercial preparation of formate dehydrogenase from Cundida
boidinii used by Wichmanri et a1.19 is not sufficiently stable. However, Galkin et
al.[52]cloned and expressed the gene of thermostable formate dehydrogenase in
E. coli.
D-Phenylalanine and D-tyrosine, which are the poor substrates for D-amino acid
aminotransferase, were synthesized in an optical purity of essentially 100 %, but with
yields of lower than 50 %. However, the yields were increased by addition of excess
amounts of the D-amino acid aminotransferase (Table 17-2)[171. Selenium is an
essential micronutrient for mammals, fish and several bacteria, although it is toxic at
a high c~ncentration[’~, 531. D-Selenomethionine was produced in an 80% yield
based on 2-0~0-4-methylselenobutyrate[’~]. Norvaline, valine, and a-aminobutyrate
were also produced with high yields. However, a-aminobutyrate was synthesized as a
racemic mixture. D-Norvaline was obtained at an enantiomeric excess of only 30%.
The low optical purity is probably due to the action of L-alanine dehydrogenase: a-
ketobutyrate and a-ketovalerate are reduced by t-alanine dehydrogenase at rates of
79 and 6.6% relative to that of pyruvate, respectively[”]. Moreover, alanine racemase
also racemizes a-aminobutyrate and norvaline, though very sl0wly[~~1. Thus, this
method is not applicable to the stereospecificproduction of D-a-aminobutyrateand
D-norvaline. The preparations of D-valine, D-methionine and D-norleucine also
suffered contamination by the antipodes at concentrations of 4, 3, and 1%,
respectively, due to the action of L-alanine dehydrogenase on the a-keto analogs of
these amino acids [’ll. However, D-glutamate, D-phenylalanine and D-tyrosine were
efficiently produced in the system. The final concentration of D-glutamateproduced
1288
I 7 7 lsornerizations
Table 17-2. Synthesis of o-amino acids from a-keto acids by combination offour purified
enzymes: alanine racemase, L-alanine dehydrogenase, formate dehydrogenase, and o-amino acid
aminotransferase.
was only around 0.3 M, limited because of the equilibrium of the D-amino acid
aminotransferase reaction. The method is most suitable for stereospecific conver-
sion of a-keto acids into the corresponding D-amino acids, in particular labeled
compounds, for example with 13N by means of 13N-NH3.
The industrial use of the above-mentionedsystems depends predominantly on the
cost of the enzymes, although the intact cells of microorganisms containing the
enzymes can be used as catalysts in order to decrease costs[56].In most cases,
however, additional genetic improvements through metabolic engineering are
required, thereby new functional combinations are made by the rational transfer of
pathways from one organism to another[”]. The transfer of the ethanol pathway
from Zymomonas mobilis to other enteric bacteria represents an example of this
approach[58].In the above-mentioned system, various D-amino acids can be pro-
duced from the corresponding a-keto acids, if four functional genes are introduced
into one microorganism. The simultaneous expression of all enzymes in a single cell
Table 17-3. Synthesis of D-amino acids from a-keto acids by E. coli cells harboring pFADA which
codes for four enzyme genes: alanine racemase, L-alanine dehydrogenase, formate
dehydrogenase, and D-amino acid aminotransferase.
Substrate Product Yield (“A)” ee (“A)
a-Ketoglutarate D-glutamate 85 100
a-Ketoisocaproate o-leucine 76 >99b
a-Ketocaproate D-norleucine 70 88
a-Keto-y-thiornethylbutyrate D-methionine 80 90
a-Ketoisovalerate D-valine 85 92
a-Ketovalerate D-norvaline 90 35
a-Ketobutyrate a-arninobutyrate 95 0
Phenylpymvate D-phenylalanine 15 ND‘
H ydroxyphenylpyruvate D-tyrosine 5 ND
a The yields were determined after a 12 h incubation
b The optical purity determined by HPLC is >99.9%
c ND, not determined.
17.2 Racernizations and Epirnerizations
4 I I
Hindlll BamHl Sphl Bgfll Pstl I Nsil EcoRl
Figure 17-5. Construction of the plasmid used for the production o f o-amino acids by expression
in E. coli cells; formate dehydrogenase (FDH), L-alanine dehydrogenase (AlaDH), alanine
racernase (AlaR), and D-amino acid aminotransferase (DAAT).
- I-
E f
g 0,2 Figure 17-6. Time
_1 course for the produc-
Ec
C -
tion o f D-glutarnate
0
with E. coli cells con-
0 0,l- D-Glutamate taining pFADA.
a-Ketoglutarate was
- I a-Ketoglutarate added after 4 and
10 h o f incubation at
17.2.1.2
Amino Acid Racemase with Low Substrate Specificity (E.C. 5.1.1.10)
An amino acid racemase which shows very broad substrate specificity was dis-
covered in Pseudoinonas striata (= Ps. putida), purified, and characterized[”1. The
enzyme catalyzes racemization of various amino acids except aromatic and acidic
1290
I 7 7 lsomerizations
HO
1 OH OH 2 OH OH
OH YH2
7 OH OH 8 OH OH 9 OH OH
Figure 17-7. Structures of adenosine and related nucleosides which serve as
substrates for S-adenosyl-L-homocysteinehydrolase. 1, Adenosine; 2, formycin A
3, neburalin; 4, adenosine "-oxide; 5 , 2-chloroadenosine; 6, tubercidine; 7, N6-
methyladenosine; 8, inosine; 9, 1-methyladenosine.
17.2.1.3
a-Amino-E-caprolactamRacemase
:"4 ""NH;! -
ACL Racemase
I
D-ACL L-ACL
A C L Hydrolase
H z N ~ c o o Figure
H 17-8. Total conversion
of racemic ACL into L-lysine
NHZ by coupling of ACL racemase
L-Lysine and ACL hydrolase reactions.
7 7.2 Racemizations and Epirnerizations
11293
17.2.2
Cofactor-independent Racemases and Epimerases Acting on Amino Acids
17.2.2.1
Glutamate Racemase (E.C. 5.1.1.3)
Ser 8 - 0
H
H
fyHiS
H
I8O Ser 8-0 I
H
(""'
(YHiS
H
180
CYS70-S-
HO
o F G I u 147
H-S-Cys 178
-
L
Cys 70-S-H
HO
D-Glu \ I
L-Glu
OA0- \\
0
i Asp73 o F G l ~
147
HO
Figure 17-9. Mechanism o f glutamate racemase reaction. Cys 70 and Cysl78 serve as the bases
t o abstract an a-proton from the substrate, and a carbanion intermediate is formed. Alternatively,
the racemization may proceed through a concerted mechanism. Reprinted from Hwang et a1.(95].
toward D-N-hydroxyglutamate, whereas the C184S mutant was better than the wild-
type. When L-N-hydroxyglutamate was used as a substrate, C73S was better but
C184S was poorer than the wild-type.Thus, Glavas and Tanner concluded that Cys73
is responsible for the deprotonation of D-glutamate and Cys 184 is responsible for
the deprotonation of L-glutamate
FDH
NAD+ xuL~~utamate
GluR
======= D-GlutamateXA;;Keto acid
co2 NADH
+ H+
a-Ketoglutarate
+ NH3
- D-Amino acid
Table 17-4. Production ofvarious D-amino acids by means o f f o u r purified enzymes: glutamate
racemase, D-amino acid aminotransferase, glutamate dehydrogenase, and formate
dehydrogenase".
D-Valine 100
D-Alanine 100
o-a-Aminobutyrate 100
D- Aspartate 100
u-Leucine 84
D-Methionine 80
D-Serine 50
D-Histidine 36
D-Phenylalanine 28
D-Tyrosine 13
a Reprinted from N. Nakajima et al."981.
leucine, methionine and aspartate are synthesized from their a-keto analogs with a
molar yield higher than 80% under the conditions used (Table 17-4)1981.D-Histidine
and a few other D-amino acids, which are poor substrates of D-amino acid amino-
transferaseI"1, are produced in a yield lower than 40% under the same conditions.
However, Bae et al.I1OOlestablished an efficient method for production of D-
phenylalanine and D-tyrosine by feeding a-keto acid intermittently in order to keep
its concentration at less than 50 mM, above which the productivity decreased greatly
(Fig. 17-11). By running the multi-enzyme system for 35 h, 48 g L-' of D-phenyl-
alanine and 60 g L-' of D-tyrosine were produced with 100% of optical purity from
the equimolar amounts of phenylpyruvate and hydroxyphenylpyruvate,respectively.
An enzyme-membrane reactor system containing polyethyleneglycol-NAD' devel-
oped by Wandrey and associatesI"'1 is probably applicable to this system. The
production level of D-aminoacids are mainly dependent on the stability of glutamate
racemase. Therefore, thermostable glutamate racemases produced by A. pyrophi-
1 ~ ~B.
1 ~ 4 ~ and 1 subtilis[881are probably usehl as catalyst of this multi-enzyme system.
Yagasaki et al. (lo21 developed a new method for the synthesis of D-glutamatefrom
L-glutamate by means of E. coli recombinant cells harboring a plasmid containing
glutamate racemase gene from L. brevis ATCC 8287. r-Glutamate was first racemized
to D,L-glutamate at pH 8.5, and L-glutamate was then decarboxylated at pH 4.2 by
glutamate decarboxylase, which was inherently produced by the E. coli host cells.
17.2 Racemizations and Epimerizations I 1297
0
C
8 0
' 5 10 15 20 25 30 35
Time (h)
17.2.2.2
Aspartate Racemase (E.C. 5.1.1.13)
D-Aspartate occurs in the peptidoglycan layer of bacterial cell walls, and is produced
from L-aspartate through an aspartate racemase (E. C. 5.1.1.13) reacti0n1~~'l.The
enzyme has been demonstrated as being present in various Lactobacillus and
Streptococcus strains [*06] such as Lactobacillus &rmenti['051 and Streptococcus faeca-
lis1'"I. Recently, archaea such as Desulfirococcus strain SY [lo'] and Themococcus
strains["'] were shown to produce aspartate racemase. It is interesting to note that
various other archaea such as Pyrobaculum islandicum, Methanosarcina barkeri and
Halobacterium salinarium produce D-amino acids, although their function is not yet
known ["I'.
Okada et al. purified the enzyme to homogeneity from the cell extract of S.
thermophilus, the specific activity of the crude extract of which was elevated
3400-f01d[~~~].The gene encoding aspartate racemase was cloned from S. thermophi-
lus, and overexpressed in E. coli['ll]. The amount of the enzyme produced reached
1298
I 17 lsomerizations
about 20% of the total soluble proteins of the E. coli clone cells. Thus, the enzyme
was efficiently purified to homogeneity from the clone cells['*'! The enzyme is a
homodimer of a subunit with a molecular weight of about 28000. In addition to
aspartate, cysteate and cysteine sulfinate are the only substrates of the enzyme: they
are racemized at a rate of 88 and 51 %, respectively, of that of L-aspartate['''I. The
presence of the acidic group at the fi-carbon is essential; none of asparagine,
cysteine, serine, and alanine are the substrates. Both isomers of glutamate are also
inert. The KM values for L- and D-aspartate are 35 and 8.7 mM, respectively.
Aspartate racemase requires no cofactors and contains an essential cysteine
residue in the same manner as glutamate racemase[80].When L- or maspartate was
incubated with aspartate racemase in tritiated water, tritium was incorporated
preferentially into the product enantiomer. This is consistent with the results of
glutamate racemase as described above["].
Yamauchi et al.['12] concluded that aspartate racemase also uses two bases to
remove and return the a-proton of the substrate. Aspartate racemase contains three
cysteine residues: Cys 84, Cys 190 and Cys 197, and only Cys 84 is essential for the
enzyme activity. The alkylation of one cysteine residue/dimer with 2-nitro-5-thiocya-
nobenzoic acid results in a complete loss of activity. Therefore, the enzyme shows a
ha1f-of-the-sites-reactivity[l1'1.Yamauchi et al. suggested that the enzyme has a
composite active site formed at the interface of two identical subunits in the same
manner as proposed for proline ra~emase['~].
Kumagai and c o w ~ r k e r s [ ' ~developed
~l an enzymatic procedure to produce D-
alanine from fumarate by means of aspartase (E.C. 4.3.1.1), aspartate racemase, and
D-amino acid aminotransferase (Fig. 17-12). Aspartase catalyzes conversion of fu-
marate into L-aspartate, which is racemized to form D-aspartate. D-Amino acid
aminotransferase catalyzes transamination between D-aspartate and pyruvate to
produce D-alanine and oxalacetate. This 2-0x0 acid is easily decarboxylated sponta-
neously to form pymvate in the presence of metals. Thus, the transamination
proceeds exclusively toward the direction of D-alanine synthesis, and total conversion
of fumarate into D-alanine was achieved.
Fumarate
J Aspartase
L-Aspartate
1 ASPR
z
A 1
D-Aspartate
\f Pyruvate /--co2
Figure 17-12. Enzymatic production of
D-alanine by combination of aspartase,
aspartate racemase, and D-amino acid
D-Alanine D-ATA
Oxalacetate aminotransferase reactions.
7 7.2 Racemizations and Epimerizations
I 1299
1 7.2.2.3
Diarninopirnelate Epirnerase (E. C. 5.1.1.7)
130 BB 14b'
Figure 17-13. Top: Ribbon diagram of diamino- Bottom: Topology of the secondary structural
pimelate epimerase from Haernophilus influen- elements of diaminopirnelate epimerase. The
zae. The disulfide bridge between Cys 73 and position of pseudo-2-fold symmetry axis is indi-
Cys 21 7 connects domain I (residues 1-1 17 and cated by the black dot between p-strands B7
263-274) and domain II (residues 118-262). and B8. Reprinted from M. Cirilli et
7 7.2 Racernizations and Epirnerizations
I
1301
17.2.2.4
Proline Racernase (E. C. 5.1 .1.4)
17.2.3
Other Racernases and Epirnerases Acting on Amino Acid Derivatives
17.2.3.1
2-Arninod2-thiazoline-4-carboxylateRacernase
Sano et al. [12'1 have found several bacterial strains that are capable of producing L-
cysteine from ~,~-2-amino-2-thiazoline-4-carboxylate (ATC),an intermediate in the
1302
I 7 7 lsomerizotions
. .
hydrolase I
H2N
),sT~~~~ hydrolase II
HS
C
(--ooH
H2Ng & C O O H NH2 NH2
L-2-amino-A2-thiazoline- S-carbamoyl-L-cysteine L-cysteine
4-carboxylate
li racemase
17.2.3.2
Hydantoin Racemase
Chemical or
R H O Hydantoinase R y c o o H enzymatic
hydrolysis
H20 * HNKNH2
H20
* RyCooH
NH2
+ + COz NH3
HNKNH
0 0
R = aryl, alkyl * LOrD
Figure 17-15. Enzymatic synthesis of D- or L-amino acids from 5-substituted
D,L-hydantoinsthrough N-carbamoyl-D- or L-amino acids.
1304
I b a ~ t e r [ ' ~Pseud~monas['~'~
7 7 lsomerizations
“yCooH
= HNyNHz
HNKNH 0
ATP ADP
Acid
KCarbamyl-L-Amino*
Amidohydrolase
RYCooH
NH2
0 0
L-5-Substituted
Hydantoin
II
/I
U
N-Carbamyl-
L-Amino Acid
L-Amino Acid
L-preferential
Hydantoin Hydantoinase
Racemase
D-5-Substituted N-Carbamyl-
Hydantoin D-Amino Acid
Figure 17-16. Stereospecific conversion of o,~-5-substitutedhydantoins into the
corresponding L-amino acids by Pseudomonos sp. NS 671. Reprinted from
lshikawa et al.11531.
17.2.3.3
N-Acylamino Acid Racemase
17.2.3.4
lsopenicillin N Epimerase
sCOOH
Hs$H
isopenicillin N isopenicillin N
synthetase epimerase
7-T-
02
i
H20
SI$COOH
-N S%COOH
I-N
deacetoxy-
penicillin N cepharosporin C
expandase hydroxylase
Ir
02 02
a-ketoglutarate a-ketoglutarate
deacetoxycepharosporin C deacetylcepharosporin C
Figure 17-17. Biosynthetic pathway for cepharosporin C.
17.2.4
Racemization and Epimerization at Hydroxyl Carbons
17.2.4.1
Mandelate Racemase (E.C. 5.1.2.2)
Mandelate racemase catalyzes the racemization of mandelate, which is the first step
of the mandelate assimilation pathway in Pseudomonas putida. Although the man-
delate pathway occurs widely in various bacteria, fungi and yeasts, most of them
utilize one enantiomer or the other of mandelate in a benzoate-forming pathway. A
few strains such as Acinetobacter calcoacetic~s[~~~] and Aspergillus nigar[188]are
capable of using both enantiomers with two complementary dehydrogenases with
different stereospecificities. However, a single strain of Pseudomonas putida produc-
ing mandelate racemase can utilize both enantiomers [1891.
In Pseudomonas putida, D-mandelate is converted into L-mandelate by mandelate
racemase, then oxidized to benzoylformate by mandelate dehydrogenase (Fig. 17-
18). Benzoylformate decarboxylase is the second enzyme of the pathway and
catalyzes decarboxylationof benzoylformateto form benzaldehyde,which is oxidized
to benzoate by NAD- and NADP-linked benzaldehyde dehydrogenases. The genes
encoding these five enzymes constitute an operon that is induced by either
enantiomer of mandelate [l9O]. Stecher et al. ["I' established large-scale production of
mandelate racemase by Pseudomonas putida ATCC12633 by optimization of enzyme
induction: both glucose and mandelate were added to the culture right from the start
as the carbon source. Thus, about 300-fold enhancement in the enzyme production
was achieved. Strauss et al. [1921 showed that immobilized mandelate racemase is an
efficient biocatalyst used for repeated batch reactions to produce (R)-mandelatefrom
(S)-mandelateunder mild conditions.
Kenyon and coworkers purified mandelate racemase to homogeneity, and charac-
terized it[ls9].Divalent metal ions such as Mg2+,Mn2+,Co2+,and Ni" were required
for the catalysis. In addition to mandelate, p-hydroxymandelate and p-(bromome-
H : hOH mandelate Hoh:o*
7 7.2 Racemizations and Epirnerizations
mandelate O6;OoH
I
1311
racemase dehydrogenase
L
6
-.. P
\ \ \
benzoylformate
dehydrogenase*
O H
benzaldehyd
dehydrogenase, d ‘OH p-keto adipate
pathway
acetylCoA + succinate
139SEA f\
GLU GLU
GLU
Figure 17-19. Models o f the mandelate racemase active site with complexed
substrate, p-iodomandelate. Reprinted from Neidhart et al.[194].
mechanism in which Lys 166 abstracts the a-proton from L-mandelateand His 297
abstracts the a-proton from D-mandelate (Fig. 17-20). In fact, the X-ray crystal
studies of mandelate racemase inactivated by (R)-a-phenylglycidaterevealed that the
E-amino group of Lys 166 is covalently bound to the distal carbon of the epoxide
ring[”’]. KlGGR mutant enzyme catalyzes the stereospecific elimination of bromide
ion from (R)-p-(bromomethy1)mandelate to form p(methy1)benzoylformateat a rate
similar to that catalyzed by the wild-typeenzyme[200], while H297N acts stereospecif-
ically on (S)-p-(bromomethy1)mandelate [2011. This is compatible with the mechanism
that Lys 166 and His 297 participate as the (S)- and (R)-specificcatalyst, respectively.
Bearne and Wolfenden[2021 proposed that the complementary nature of the struc-
tures of mandelate racemase and its substrate is optimized in the transition state
otherwise the general acid-generalbase catalysis will not become an efficient mode
of catalysis.
17.3
lsomerizations
I o y G l 317
~
LYs 166-NH3 H%...H-O Figure 17-20. Mechanism o f t h e
.
I. reaction catalyzed by mandelate
HO.
N H ~
. ,,\O---HaN-Lys 164 racemase with concerted general acid-
general base through an enolic inter-
i-==/Nt 'Mi2+
mediate. Reprinted from Mitra et
His 297 aI. [' 981.
17.3.1
D-Xylose (Glucose) lsomerase (E. C. 5.3.1.5)
17.3.1.1
Properties
CHO YH20H
YH2OH H-?-OH c=o
YHO
H-C-OH c=o HO-C-H HO-I;-H
d
I I I
HO-C-H ___)L HO-C-H H-C-OH H-C-OH
I
H-C-OH ~ - 6 - 0 ~
H-+-OH H-?-OH I I
CH2OH CH20H CH2OH CH20H
D-Xylose D-Xylulose D-Glucose D-Fructose
Figure 17-21. Reactions catalyzed by D-xylose isomerase.
17.3.1.2
Reaction Mechanism
The reaction mechanism of xylose isomerase was proposed based on X-ray crys-
t a l l ~ g r a p h y [and
~ ~ molecular
~] mechanical and molecular orbital studies [2251.
The a-pyranose form of the substrate binds to the active site of the enzyme, and
the reaction is initiated by ring-opening involving hydrogen transfer from the first
hydroxyl group to 0 5 (Fig. 17-22).After extension of the substrate, a water molecule
abstracts the proton from the hydroxyl group at 0 2 of xylose and transfers it to
Asp 257 in the second step. The following hydride shift causes isomerization. The
01 atom of the ketose is negatively charged and most probably abstracts a proton
from Asp 257. The stable cyclic conformation is then formed.
This hydride shift reaction mechanism is quite different from the base-catalyzed
enolization mechanism proposed for phospho sugar isomerases such as triosephos-
phate isomerase which generally do not require a metal ion for activity[226].
B
17.3 lsomerizations
I 1315
Glu 217 H
), (yHis220
P - O\\ .N
t . ’ -..-o
*’
H
,‘
,Mg*i .\ --_ - F A s p 2 5 5
‘M$T?F
,I
N=r\
\
‘. “0
’0
His54 I OH OH H
Asp 57
bf
+
H N 7
NH
His 54
Asp 57
Asp 257
GIU217, H
His 54
Asp 57
Asp 257
Figure 17-22. Reaction mechanism for xylose-xylulose conversion by o-xylose
isomerase through ring opening (A) and hydride shift (B). Reprinted from
Fuxreiter et al. [2251.
1316
I 77 /sorner;zations
17.3.1.3
Production o f Fructose
17.3.1.4
Production o f Unusual Sugar Derivatives
Xylose isomerase has a wide substrate specificity, and 3-, 5-, or 6-substituted glucose
and fructose are isomerized by this enzyme. Since this enzyme requires the 4-OH
group for hexoses to be substrates, phosphoglucose isomerase instead of xylose
isomerase is used for the synthesis of kubstituted fructose as described below.
by xylose isomerase of
A (ZR,3R)-configuredaldote-
I I OH trose modified at C5 into
OH OH open-chain 2-ketoses (A),
X=F and L-erythrose into L-ery-
X = N3 thrulose (B). Reprinted
from Ebner and S t u t ~ [ ~ ~ ~ ] .
F OH 0
A w o H h F + o H
OH OH
OH 0
B OH Y
+
O
H
OH X OH
X = H, Y = F
X = H, Y = N3
X=Y=F
X = F, Y = N3
X = F, Y = H
X=Y=N3
X=Y=H
Figure 17-24. Production of 5-deoxy-5-fluoro-o-xylulose and 5,6-dimo.
dified open-chain analogs o f D-fructose with xylose isomerase.
Reprinted from Hadwiger et al.[235].
17.3.2
Phosphoglucose Isomerase (E.C. 5.3.1.9)
I I I
H OH
glucose-6-
phosphate /" O V 0
I I
O Y O
fructose-6-phosphate
Glucose + ATP - GK
Glucose-6-phosphate (G6P) + ADP Figure 17-26. Synthe-
sis o f fructose 1,6-
PGI bisphosphate from
G6P -2- Fructose-6-phosphate (F6P) glucose by combina-
tion o f glucokinase
Figure 17-27.
-
0 Triosephosphate QH
O
H
,k,P
O
-.O
.~
isomerase
L
o, ! opog- Reaction catalyzed by
triosephosphate
Dihydroxyacetone D-Glyceraldehyde isomerase.
phosphate 3-phosphate
Ix,
Glu 165 Glu 165
$
-0
Glu 165
x
I
0i \o c? ' 0
Figure 17-28. Triosephosphate isomerase reaction through a cis-enediol intermediate. The pro-R
proton is removed from C1 o f dihydroxyacetone phosphate by the side chain of Clu 165, and the
carbonyl group o f t h e substrate is polarized by the side chain of His 95. Reprinted from Harris et
a~.[*49~.
batch reactor system using the purified enzymes[244] and the crude extract of Bacillus
stearothermophilus cells[245].The yield of fructose 1,G-bisphosphatedepended on the
activity of glucokinase in the reactor[246].
17.3.3
Triosephosphate lsomerase (E.C. 5.3.1.1)
OH OH
Figure 17-29. Synthesis of [3',4'-''Cz]-thymidine from [2',3'-'3Cz]-dihydroxyacetone phosphate
with triosephosphate isomerase (TPI) and D-2-deoxyribose-5-phosphate(DHAP). Asterisks in-
dicate the positions selectively labeled with "C. Other positions that can be isotopically substi.
tuted are marked with ', 4and 0.Reprinted from Ouwerkerk et al.[2511.
17.3.4
L-Rharnnose Isomerase (E.C. 5.3.1.14)
Figure 17-31. Superposition o f the metal binding sites o f rhamnose isomerase (residues named
and drawn with thick bonds) and zylose isomerase (thin bonds). Reprinted from Korndorfer et
al. [2521.
residues surrounding the catalyix Mn2+ site (Asp 302, Asp 304 and His 270) are
conserved in the two structures (Fig. 17-31). Therefore, the reaction catalyzed by
rhamnose isomerase is thought to proceed through a metal-mediated hydride-shift
mechanism in the same manner as xylose isomerase [2521.
Bhuiyan et al. 12531 immobilized L-rhamnose isomerase from Pseudomonas sp.
LL172 on chitopearl beads, and used it to produce L-mannose from L-fructose. The
immobilized enzyme was found to be stable: it retained about 90% of the initial
activity after five repeated batch reactions. The concentration of L-mannose relative
to L-fructose was about 3:7 at equilibrium. D-Allose was also produced from D-
psicose with the immobilized L-rhamnose isomerase. Since D-psicose is readily
produced from D-fructose with D-tagatose 3-epimerase, D-allose can be produced
from D-fructose by combination of the two enzymes immobilized on chitopearl
beads. Bhuiyan et al. [2541 found that the reaction progresses steadily until 40% of the
D-psicose is converted into D-allose. The immobilized D-tagatose 3-epimerase was
also stable even after repeated uses, and D-allose was produced efficiently in the
system.
77.3 lsornerizations
I
1323
17.3.5
L-Fucose Isomerase (E. C. 5.3.1.3)
R'
OH OH
op0:-
R' R2
CH3 H
CH2-CH3 H
R2
R'
%OH - Fucl
R@
' "'
R2
OH
CH=CHz
CECH
CH3
H
H
CH3
OH OH HO OH CF3 H
Figure 17-32. Enzymatic synthesis o f L-fucose analogs with L-fucose
1-phosphate aldolase (FucA), phosphatase (P'ase), and L-fucose iso-
merase (Fucl). Reprinted from Fessner et al.[2561.
77 lsomerizations
1324
I 0
ACOOH
\
J"""
HO
Neu5Ac
2-epimerase
Ho&
HO
AcNH OH
GicNAc
Figure 17-33. Synthesis o f N-acetylneuraminate (Neu5Ac) from N-acetyl-
D-glucosamine (ClcNAc) and pyruvate through N-acetyl-D-mannosamine (ManNAc)
with N-acetylneuraminate and N-acetyl-D-glucosamine2-epimerase. Reprinted from
Maru et aI.[259].
17.3.6
N-Acetybglucosamine 2-Epimerase
17.3.7
Maleate cis-trans lsomerase (E. C. 5.2.1.1)
Maleate cis-trans isomerase catalyzes the conversion of maleate into fumarate. This
enzyme is applicable to the production of L-aspartateby coupling with the aspartase
reaction as shown in Fig. 17-3412", 2631.First, maleate is isomerized to fumarate by
Maleate cis-trans
17.3 lsornerizations
I
1325
Figure 17-34. Synthesis of L-aspartate using maleate cis-trans isomerase and aspartase.
17.3.8
Unsaturated Fatty Acid cis-trans lsomerase
17.4
Conclusion
References
64
I 77 lsomerizations
110 Y. Nagata, K. Tanaka, I. Iida, Y. Kera, R. Ya- nology, (Ed.:A. Fiechter), Vol. 41, Springer
mada, Y. Nakajima, T. Fujiwara, Y. Fuku- Verlag, Berlin, 1990, 29.
mori, T. Yamanaka, Y. Koga, S. Tsuji, K. 132 C. Syldatk, R. Muller, M. Siemann, K.
Kawaguchi-Nagata, Biochim. Biophys. Acta Krohn, F. Wagner in: Biocatalytic Production
Protein Struct. Mol. Biol. 1999, 1435, 160. $Amino Acids and Derivatives (Eds.: J. D.
111 M. Yohda, H. Okada, H. Kumagai, Biochim. Rozzell, F. Wagner), Hanser, Munich, 1992,
Biophys. Acta 1991, 1089, 234. 75.
112 T. Yamauchi, S. -Y. Choi, H. Okada, 133 C. Syldatk, R. Muller, M. Pietzsch,
M. Yohda, H. Kumagai, N. Esaki, K. Soda,]. F. Wagner in: Biocatalytic Production of
Bid. Chem. 1992,267, 18361. Amino Acids and Derivatives (Eds.: J. D. Roz-
113 H. Kumagai in: Tanpakushitsu Kagaku, Hir- zell, F. Wagner), Hanser, Munich, 1992,
okawa Shoten, Tokyo, 2002, in the press. 129.
114 C. Richaud, W. Higgins, D. Mengin-Le- 134 F. Bernheim, M. L. C. Bernheim,]. Biol.
creulu, P. Stragier,J. Bacteriol. 1987, 169, Chem. 1946, lG3,683.
1454. 135 F. Bemheim, Fed. Proc., 1947, 6, 238.
115 C. Richaud, C. Printz, Nucleic Acids Res. 136 H. Yamada, S. Takahashi, Y. Kii, H. Kuma-
1988,16,10367. gai, /. Ferment. Technol. 1978,56,484.
116 W. Higgins, C. Tardif, C. Richaud, M. A. 137 R. Olivieri, E. Fascetti, L. Angelini, L. De-
Krivanek, A. Cardin, Eur.]. Biochem. 1989, gen, Biotechnol. Bioeng. 1983, 23, 2173.
186, 137. 138 C. Hartley, S. Kirchmann, S. G. Burton,
117 M. Cirilli, R. Zheng, G. Scapin, J. S. Blan- R. A. Domngton, Biotechnol. Lett. 1998,20,
chard, Biochemistry 1998, 37,16452. 707.
118 C. W. Koo, J. S. Blanchard-John, Biochem- 139 Y. Nishida, K. Nakamachi, K. Nabe, T. Tosa,
istry 1999, 38, 4416. Enzyme Microb. Technol. 1987, 9, 721.
119 L. M. Fisher, W. J. Albery, J. R. Knowles, Bio- 140 C. Syldatk, D. Cotoras, G. Dombach, C.
chemistry 1986,25,2529. Gross, H. Kallwass, F. Wagner, Biotechnol.
120 L. M. Fisher, W. J. Albery, J . R. Knowles, Bio- Lett. 1987, 9, 25.
chemistry 1986,25,2538. 141 K. Yokozeki, S. Nakamori, S. Yamanaka, C.
121 L. M. Fisher, J.G. Belasco, T. W. Bruice, Eguchi, K. Mitsugi, F. Yoshinaga, Agric.
W. J. Albery, J. R. Knowles, Biochemistry Bid. Chem. 1987, 51, 715.
1986,25,2543. 142 K. Yokozeki, K. Kubota, Agnc. Bid. Chem.
122 J.G. Belasco, W. J. Albery, J. R. Knowles, 1987, 51, 721.
Biochemistry 1986,25,2552. 143 R. Tsugawa, S. Okumura, T. Ito, N. Katsuya,
123 J.G. Belasco, T. W. Bruice, W. J. Albery, J. R. Agric. Bid. Chem. 1966, 30,27.
Knowles, Biochemistry 1986,25, 2558. 144 H. Yamada, K. Oishi, K. Aida, T. Uemura,
124 J.G. Belasco, T. W. Bruice, L. M. Fisher, Nippon Nogeikagaku Kaishi 1969,43,528.
W. J. Albery, J. R. Knowles, Biochemistry 145 A. Yamashiro, K. Yokozeki, H. Kano, K.
1986,25,2564. Kubota, Agnc. Biol. Chem. 1988,52, 2851.
125 W. J. Albery, J. R. Knowles, Biochemistry 146 M. Battilotti, U.Barberini, ]. Mol. Cat. 1988,
1986,25,2572. 43, 343.
126 M. Yagasaki, A. Ozaki,J . Mol. Catal. B: 147 J. Knabe, W. Wumm, Arch. Pharm. 1980,
Enzymatic 1998,4, 1. 313, 538.
127 K. Sano, K.Yokozeki, K. Tamura, N. Yasuda, 148 K. Watabe, T. Ishikawa, Y. Mukohara, H.
I. Noda, K. Mitsugi, Appl. Environ. Microbiol. Nakamura, J . Bacteriol. 1992, 174, 962.
1977, 34, 806. 149 K. Watabe, T. Ishikawa, Y. Mukohara, H.
128 K. Sano, K. Mitsugi. Agric. Bid. Chem. 1978, Nakamura,]. Bacteriol. 1992, 174, 3461.
42,2315. 150 A. Wiese, M.Pietzsch, C. Syldatk, R.
129 K. Sano in: Biochemistry o f v i t a m i n B6 (Eds.: Mattes, J. Altenbuchner, J. Biotechnol. 2000,
T. Korpela, P. Christen), Birkheuser, Basel, 80, 217.
1987,453. 151 K. Watabe, T. Ishikawa, Y. Mukohara, H.
130 0.Ryu, W. Oh, S. Yoo, C. Shin, Biotechnol. Nakamura, /. Bacteriol. 1992, 174,7989.
Lett. 1995, 17, 275. 152 M. Pietzsch, T. Waniek, R. Smith, S. Brato-
131 C. Syldatk, A. Leufer, R. Muller, H. Hoke in: vanov, S. Bienz, Stefan, C. Syldatk, Mon-
Advaces in Biochemical Engineering/Biotech- atsh. Chem. 2000, 131,645.
1330
153
I I 7 lsomerilations
jima, H. Ishikawa, J. Biosci. Bioeng. 1999, 259 I. Maru, J. Ohnishi, Y. Ohta, Y. Tsukada,
87, 693. Curbohydr. Res. 1998,306,575.
246 A. Widjaja, H. Ogino, M. Yasuda, K. Ishimi, 260 Y. Ohta, Y.Tsukada, T. Sugimori, K. Murata,
H. Ishikawa,J. Biosci. Bioeng. 1999,88, 640. A. Kimura, Agric. B i d . Chem. 1989,53,
247 R. K. Wierenga, M. E. M. Noble, /. Mol. Biol. 477.
1992,224,1115. 261 I. Maru, Y. Ohta, K. Murata, Y. Tsukada,].
248 T. C. Alber, R. C. Davenport, G. K. Farber, Biol. Chem. 1996,271,16294,
D. A. Giammona, A.M. Glasfeld, W. D. 262 Y. Takamura, I. Kitamura, M. Iikura, K.
Horrocks, M. Kanaoka, E. Lolis, G. A. Pet- Kono, A. Ozaki, Agric. Bid. Chem. 1966, 30,
sko, D. Ringe, G. Tiraby, ACS Symp. Ser. 338.
1989,392, 34. 263 Y. Takamura, I. Kitamura, M. Iikura, K.
249 T. K. Hams, R. N. Cole, F. I. Comer, A. S. Kono, A. Ozaki, Agric. Bid. Chem. 1966,30,
Mildvan, Biochemistry 1998, 37, 16828. 345.
250 C. H. Wong, G. M. Whitesides, ]. Org. 264 K. Hatakeyama, M. Goto, Y. Uchida, M.
Chem. 1983,48,3199. Kobayashi, M. Terasawa, H. Yukawa, Biosci.
251 N. Ouwerkerk, J. H. van Boom, J. Lugten- Biotechnol. Biochem. 2000, 64, 569.
burg, J. Raap, Eur.]. Org. Chem. 2000, 265 H. Keweloh, H. J. Heipieper, Lipids 1996,
861. 31, 129.
252 I. P. Korndorfer, W. D. FessnerB. W. Mat- 266 N. Morita, A. Shibahara, K. Yamamoto, K.
thews, /. Mol. Biol. 2000, 300, 917. Shinkai, G. Kajimoto, H. Okuyama,]. Buc-
253 S. H. Bhuiyan, Y. Itami, K. Izumori,]. Fer- teriol. 1993, 175, 916.
ment. Bioeng. 1997, 84, 558. 267 R. Diefenbach, H. Keweloh, Arch. Microbiol.
254 S. H. Bhuiyan, Y. Itami, Y. Rokui, T. Ka- 1994,162,120.
tayama, K. Izumori, ]. Ferment. Bioeng. 268 Q. Chen, D. B. Janssen, B. Withoh,/. Bac-
1998, 85, 539. teriol. 1995, 177, 6894.
255 J. E. Seemann, G. E. Schulz,J. Mol. Bid. 269 H. J. Heipieper, G. Meulenbeld, Q. van Oir-
1997,273,256. schot, J. A. M. de Bont, Appl. Environ. Micro-
256 W. D. Fessner, C. Gosse, G. Jaeschke, 0. biol. 1996, 62, 2773.
Eyrisch, Eur.]. Org. Chem. 2000,125. 270 R. Holtwick, F. Meinhardt, H. Keweloh,
257 C. Auge, S. David, C. Gautheron, Tetrahe- Appl. Environ. Microbiol. 1997, 63, 4292.
dron Lett. 1984, 25, 4663. 271 H. Okuyama, A. Ueno, D. Enari, N. Morita,
258 M.-J.Kim, W. J. Hennen, H. M. Sweers, C.- T. Kusano, Arch. Microbiol. 1998, 169, 29.
H. Wong,J. Am. Chem. Soc. 1992,114, 272 V. Pedrotta, B. Witholt,]. Bacterial. 1999,
10 138. 181, 3256.
Enzyme Catalysis in Organic Synthesis
Karlheinz D r a w and Herbert Waldmann
Copyriqht 0Wiley-VCH Verlaq GmbH, Weinheim 2002
I
1333
18
Introduction and Removal of Protecting Groups
18.1
Introduction
The proper introduction and removal of protecting groups is one of the most
important and widely carried out synthetic transformation in preparative organic
chemistry. In particular, in the highly selective construction of complex, polyfunc-
tional molecules, e. g. oligonucleotides, oligosaccharides, peptides and conjugates
thereof, and in the synthesis of alkaloids, macrolides, polyether antibiotics, prosta-
glandins and other natural products, regularly the problem arises that a given
functional group has to be protected or deprotected selectively under the mildest
conditions and in the presence of functionalities of similar reactivity, as well as in the
presence of structures that are sensitive to acids, bases, oxidation and reduction.
Numerous classical chemical methods have been developed for the manipulation of
protecting groups [1-31. Nevertheless, severe problems still remain caused by the need
to introduce or remove selectively specific blocking functions which can not, or only
with great difficulties,be solved by using classical chemical tools only. However, the
arsenal of the available protecting group techniques has been substantially enriched
by the application of biocatalysts. In addition to their stereodiscriminating proper-
ties, enzymes offer the opportunity to carry out highly chemo- and regioselective
transformations. They often operate at neutral, weakly acidic or weakly basic pH
values and in many cases combine a high selectivity for the reactions they catalyze
and the structures they recognize with a broad substrate tolerance. Therefore, the
application of these biocatalysts to effect the introduction and/or removal of suitable
protecting groups offers viable alternatives to classical chemical methods ["I.
1334
I 18 Introduction and Removal of Protecting Groups
18.2
Protection of Amino Croups16121
18.2.1
N-Terminal Protection of Peptides
The selective protection and liberation of the a-amino function, the carboxy group
and the various side chain functionalities of polyfunctional amino acids constitute
some of the most fundamental problems in peptide chemistry. Consequently,
numerous efficient protective functions based on chemical techniques have been
developed to a high level of practicability. 13, 141 However, since the mid-1970s,a
systematic search for blocking groups being removable with a biocatalyst has been
carried In addition to the mild deprotection conditions they promise,
protecting groups of this type are expected to be particularly useful for the
construction and manipulation of larger peptide units, i. e. for transformations
which, for solubility reasons, in general have to be carried out in aqueous systems.
Also applications in the reprocessing of peptides obtained by recombinant DNA
technology are foreseen (for an interesting appropriate example see Chapter 12.5).
Initial attempts to introduce an enzyme-labile amino protecting group involved
the use of chymotrypsin for the removal of N-benzoylphenylalanine(Bz-Phe)from
the tripeptide Bz-Phe-Leu-Leu-OH("1. The desired dipeptide H-Leu-Leu-OH was
obtained in 80% yield under mild conditions (pH 7.3, room temperature). Chymo-
trypsin, however, is an endopeptidase with a rather broad substrate tolerance,
catalyzing the hydrolysis of peptide bonds on the carboxy groups of hydrophobic and
of aromatic amino acid residues. Since such amino acids appear widely in peptides,
and since no method is available to protect them against attack by the enzyme during
the attempted deprotection, the use of chymotrypsin is problematic. Its use is
therefore limited to special cases [16] in which no danger of competitive cleavage at
undesired sites has to be feared. A protease of much narrower specificity is trypsin
which catalyzes the hydrolysis of peptide bonds at the carboxylic group of lysine and
arginine. These amino acids carry polar, chemically reactive side chain functional
groups which can be protected by various techniques 141. The high specificity of
trypsin together with the possibility of hiding the critical amino acids which function
as primary points of tryptic cleavage allowed for the development of a broadly
applicable system for the protection of the a-amino group of peptides [12, l7-l91. I n
several studies the application of trypsin-labileprotecting groups, along with suitable
blocking functions for the side chains of arginine and lysine were d e ~ c r i b e d [ l ~ - ~ ~ ] .
Thus, for instance Z-Arg-OH served as the enzymatically removable protecting
group in a stepwise synthesis of deamino-oxytocin 1 (Fig. 18-1)[18, 191.
Starting with a pentapeptide the amino acid chain was elongated with Z-Arg-
protected amino acid p-nitrophenyl esters. The N-terminal Z-Arg protecting group
was successively removed in moderate to high yield and without attack on the other
peptide bonds by treatment with trypsin. Unfortunately, the preparation of the
protected arginine p-nitrophenyl esters is difficult,thus preventing this method from
becoming generally useful for the stepwise assembly of larger peptides. The trypsin-
H-Asn-Cys(Acm)-Pro-Leu-Gly-NH2
18.2 Protection ofArnino Groups
I
1335
I
1) 2-Arg-AA-ONp 2) trypsin
t
ONp =
(iterate)
Mpr -fffxf%tAsn-Cys-Pro-Leu-Gly-NH2
I
-s-s-
1 deamino-oxytocin
Bz-GIy-His-He-Glu BLeu-AspmTyr-Thr-Cys(Acm)-NHEt
2 21-31 fragment of murine
epidermal growth factor
labile blocking groups have, however, proven to be very useful for the construction of
oligo- and polypeptides via condensation of preformed peptide fragments. An
illustrative example consists of a chemoenzymatic construction of the 21-31
fragment 2 of murine epidermal growth factor (Fig. 18-1). In the course of this
synthesis the deblocking by trypsin was applied twice[1G]. The enzyme first liberated
the N-terminus of a tetrapeptide and subsequently of a heptapeptide. In a synthe-
sis [241 of human p-lipotropin an Ac-Arg-residue was introduced by a solid-phase
technique at the N-terminus of the 29 C-terminal amino acids of the desired
polypeptide. After cleavage from the resin and protection of the side chain function-
alities, the arginine moiety was removed with trypsin, leaving the peptide chain
intact. Finally, coupling of this 61-89 fragment to a partially protected 1-GO segment,
and subsequent deprotection delivered P-lipotropin. Further examples are found in
syntheses of oxypressin [I2], Met-enkephalin[251 and Glu4-oxytocin
In addition to chymotrypsin and trypsin, the collagenase from Clostridiurn histolyti-
cum has been proposed as a catalyst for the removal of N-terminally attached dummy
amino acids from peptides [26]. The enzyme recognizes the tetrapeptides Pro-X-Gly-
Pro and cleaves the X-Gly bond. The use of this biocatalyst permitted the construc-
tion of des-pyroglutamyl-[15-leucine]humanlittle gastrin I by selective hydrolysis of
the dipeptide Pz-Pro-Leu (Pz = 4-phenylazobenzyloxycarbonyl)from the N-terminus
of the octadecapeptide Pz-Pro-Leu-Gly-Pro-Trp-Leu-(Glu)s-Ala-Tyr-Gly-Trp-Leu-Asp-
Phe-NH2. Transformations of this type are analogous to the naturally occuring
conversion of prohormones into hormones and may prove to be useful for the
processing of peptide factors produced by recombinant DNA technology.
1336
I 78 lntroduction and Removal offrotecting Croups
Despite the impressive syntheses that have been made possible using proteases,
the use of these enzymes is always accompanied by the danger of a competitive (and
sometimes unexpected and unforeseeable) cleavage of the peptide backbone at an
undesired site. At a minimum, complex protecting group schemes may become
necessary if the amino acid which serves as the recognition structure for the protease
occurs several times in the peptide chain to be constructed. This disadvantage can be
overcome if a biocatalyst devoid of peptidase activity is used for the liberation of the
N-terminal amino group. This principle has been illustrated by the application of
penicillin G acylase from E. c0li[~~-@1 in industry for the large scale synthesis of
semisynthetic penicillins and by using a phthalyl imidase from Xanthobacter agi-
lis[45-473(vide infiu).Penicillin G acylase attacks phenylacetic acid (PhAc)amides and
esters but does not hydrolyze peptide bonds. The acylase accepts a broad range of
protected peptides as substrates and selectively liberates the N-terminal amino group
under almost neutral conditions (pH 7-8, room temperature) leaving the amide
bonds as well as the C-terminal methyl, allyl, benzyl and tert-butyl esters unaf-
f e ~ t e d [ ~ ~381.- ~ The
' , PhAc group is easily introduced into amino acids by chem-
icall4'I or enzymatic[49]methods and is stable during the removal of the C-terminal
protecting groups employed [29-321.
Recently, it has been shown that a phthalyl amidase isolated from Xanthobacter
agilis is able to deprotect a variety of phthalimido substrates once the substrates are
partially hydrolyzed to their monoacids (Fig. 18-2)[45-471. The phthalyl group is
commonly used for amine protection, because it completely blocks this functionality
by double acylation[2s '1. The enzymatic phthalyl removal proceeds via a two step
process ofweakly basic hydrolysis to yield the monoacid 4 and subsequent treatment
with the phthalyl amidase (Fig. 18-2).Because the hydrolysis of the phthalimide 3 to
the corresponding monoacid 4 can be catalyzed by imidases such as the rat liver
imidase,I'[ this procedure in particular represents a powerful alternative to the
classical phthalyl deprotection which requires relatively drastic conditions and toxic
reagents. However, the general applicability of the enzymatic phthalyl removal is yet
to be investigated.
If the construction of PhAc- or phthalyl-peptides is carried out by chemical
activation of the PhAc-amino acids, the application of the non-urethane blocking
group results in ca. 6% racernizati~n[~', 301. However, this disadvantage can be
overcome by forming the peptide bonds enzymatically,e. g. with tryp~in['~I, chymo-
tryp~in['~] or carboxypeptidase Y [39, "1, or by using urethane-type protecting groups
(vide infa). For such condensation reactions and the subsequent enzymatic removal
ofthe PhAc group, a continuous process was developed which has the potential to be
transferable to a larger scale [391.
@N-(R2
3
0
0
~1
-@&;-
Base
CH&N/H20
or
0.2 M buffer
(PH 8.0) 4
C02H
O
y 2
R
R'
Phthalyl
arnidase C02H
5
+
R'
HWR2
6
Figure 18-2. Enzymatic removal of the phthalyl group.
s-s
78.2 Protection of Amino Croups
I 1337
PhAC-Gly I I OH
?S ?S
PhAc-Phe Lys-OH
7 (PhAc),insulin PhAcHN
I
8 leucine enkephalin
Is-sl
Mpr-Tyr-Phe-Glu-Asn-Cys-Pro-Lys-Gly-NH2
mN
j
/
penicillin G acylase.
pH 7,37"C, 74%
H
9 1-deamino-Lyse-vasopressin
Figure 18-3. Application ofthe phenylacetamido (PhAc) group as an
enzymatically removable amino protecting group.
been used for the liberation of the side chain functionalities of lysine and cysteine, as
well as in p-lactam, nucleoside and carbohydrate chemistry (vide infia).
18.2.2
Enzyme-labile Urethane Protecting Groups
The enzyme-labile N-protecting functions described so far are simple acyl groups
which typify the danger of razemization during chemical peptide syntheses. This
problem can, in general, be overcome by the use of urethane blocking functions.
However, so far only few examples of a biocatalytic removal of classical urethane
protecting groups such as the Z- and Boc-group are known['*]. Apparently, the
enzymatic attack on the urethane carbonyl group, which would initiate the cleavage
process, is too inefficient to be useful for synthetic purposes. To overcome this
problem, two different strategies were developed. Both concepts have in common
the fact, that the enzyme-labile bond is no longer part of the urethane. However, the
first approach includes the introduction of a spacer (the AcOZ- and PhAcOZ
groups), while the second strategy relies on the cleavage of a glycosidic C - 0-bond of
a glycoside urethane by the respective biocatalyst, e.g. a glucosidase (the BGloc
group).
Through the introduction of a spacer between the group which is recognized by
the enzyme and the urethane, the substrate is kept at a distance from the enzyme
during the reaction (Fig. 18-4). Therefore, any steric effects caused by the bulk of
certain amino acids are expected to be minimal and, as the amino acid sequence
does not influence the reactivity, this concept should be generally applicable to the
synthesis of peptides and peptide conjugates. An additional advantage of the
introduction of the spacer is the option to choose the group that is recognized by the
enzyme and thus the enzyme itself.
This concept was first realized by using p-hydroxybenzyl alcohol as a spacer in the
p-(acetoxy)-benzyloxycarbonyl (AcOZ) group which encorporates an acetic acid ester
as the enzyme-labile bond (Fig. 18-4).Accordingly, the AcOZ group can be removed
under conditions typical for acetyl ester hydrolysis, for instance by treatment with
lipases or esterases [53-551. As lipases display a broad specificity, other esters present
in the substrate molecule might be hydrolyzed during the AcOZ removal. Thus, the
p-(phenylacety1)benzyloxycarbonyl (PhAcOZ) group was developed, which takes
advantage of the high selectivity of penicillin G acylase for the phenylacetyl group
(Fig. 18-4). The versatiliy of this enzyme-labile urethane protecting group was
demonstrated by the synthesis of phosphorylated [56-601, glycosylated [56-601 and
lipidated['l] peptides.
A second approach takes advantage of a characteristic property of glycosidases. It
is well known that glycosidases hydrolyze their substrates by cleaving the glycosidic
bond via nucleophilic attack at the anomeric carbon atom. Therefore, a carbohydrate-
derived urethane protecting group would provide the desired enzyme-lability. In
additional, such sugar derivatives have increased solubility in aqueous solutions, a
necessary requirement for all biotransformations. This concept was success-
fully realized by using glucose and galactose as the carbohydrate component
group which /s
18.2 Protection of Amino Groups
enzyme-la bile
linkage
gmup which undergoes spontaneous
fragmentation upon cleavage of the
enzyme-labile linkage
Jenzyrnatic cleavage
1 fragmentation
0 0 + GO2+ H2N-Peptids
0
PhAcOZ =
(Fig. 18-5)['*, G31. During the synthesis the carbohydrate hydroxy functions are
blocked by either benzyl ethers in the tetra-0-benzyl-D-glucopyranosyloxycarbonyl
(BGloc) group or acetyl groups in the tetra-0-acetyl-D-glucopyranosyloxycarbonyl
(AGloc) or the tetra-0-acetyl-0-D-galactopyranosyloxycarbonyl (AGaloc) protecting
groups. The removal of these carbohydrate-basedprotecting groups proceeds via a
two step process by removing the hydroxy blocking function in a first step followed
by treatment with a glucosidase (AGloc, BGloc) or galactosidase (AGaloc), re-
spectively. I n the case of the acetyl derivatives AGloc and AGaloc a sequential two
step process as well as a one-pot procedure were developed for the deprotection
reaction, allowing for a convenient deprotection protocol as demonstrated for
dipeptide 11 (Fig. 18-5)LG2].
1340
I 78 introduction and Removal ofprotecting Groups
I
Enzyme-labile )
Glycosidic Bond
Glycosidase
HHO
O S , ,
1) Lipase WG, 5% MeOH
OH
,OAc 0.07 M phosphate buffer
H pH 6.0,37 ‘C, 16 h
OAc Q
2) alp-glucosidase, 24 h
10 11
64% over two steps
Figure 18-5. Carbohydrate-based urethane protecting groups.
18.2 Protection ofArnino Groups
I 1341
18.2.3
Protection ofthe Side Chain Amino Group of Lysine
During chemical peptide syntheses and if trypsin is used for the construction of the
peptide bonds or N-terminal deprotection, the side chain amino group of lysine
generally has to be protected to prevent side reactions[13*141. This goal can be
achieved enzymatically by applying the penicillin G acylase-catalyzed removal of the
PhAc group (vide supru)[G4]. Thus, the first application of the PhAc group in peptide
chemistry was a synthesis of l-deamino-Lys'-vasopressin from the protected con-
gener 9, during which the lysine side chain was masked as the phenylacetamide
(Fig. 18-3).After the peptide chain had been assembled and the disulfide bond was
formed by oxidative cyclization, the PhAc group could be removed enzymatically in
74% yield without side reaction. A further interesting example which demonstrates
that this technique can be applied advantageously to the synthesis of even larger
peptides is found in the complete deprotection of (PhA~)~porcine insuline (vide
supru, Fig. 18-3)LZ71 and modified insuline fragments I['. Since penicillin acylase is
commercially available and devoid of peptidase activity["], this method appears to be
generally useful for the construction of lysine-containingoligopeptides.
In addition to the PhAc group, pyroglutamyl amides (Glp) were proposed as
enzymatically removable blocking functions for the lysine side chain LZ31. Their
removal was achieved with pyroglutamate aminopeptidase from calf liver. Thus, all
N-protecting groups were split off from the protected RNAse 1-10 fragment Glp-
Lys(Glp)-Glu-Thr-Ala-Ala-Ala-Lys(Glp)-Phe-Glu-Arg-OH and from a model dipep-
tide. The general usefulness of this method remains to be demonstrated, however.
18.2.4
Protection of Amino Groups in fi-Lactam Chemistry
The enzymatic removal of acyl groups plays an important role in the industrial
production of semisynthetic penicillins and cephalosporins.To this end, penicillin G
12 (R = CH2-Ph) and penicillin V 12 (R = CH2-0-Ph),or the respective cephalospor-
ins are first deacylated by means of penicillin acylases (Fig. 18-6)[", 68]. The
6-aminopenicillanic acid and the 7-aminocephalosporanic acid thus obtained are
subsequently acylated by non-enzymatic or enzymatic methods to give the semi-
synthetic antibiotics 13.
The manu.facture of therapeutically important cephalosporins from penicillin G
and V includes a chemical ring expansion of the thiazolidine ring to a dihy-
drothiazine. In the course of this sequence the amino group remains protected as
phenylacetyl or phenoxyacetyl amide, which is finally removed using penicillin G or
V acylase. Of particular importance is the choice of a suitable protecting function for
the COOH group. It must be stable during the ring expansion but removable
without damaging the ceph-3-em nucleus. As an alternative to chemical methods,
the use of the phenylacetoxymethyleneester was suggested for this purpose[41, It
is easily introduced and is stable during the construction of the cephalosporin
framework (Fig. 18-6).Together with the phenylacetamidethe ester can eventually be
1342
I 18 introduction and Removal of Protecting Groups
R = Ph-CH2-
penicillin G
acylase
R = Ph-0-CH2-
'"m non-enzymatic
or enzymatic R*
methods
- 0
bHNm 0
penicillin V
12 acylase 13
I
'COOH COOH
semisynthetic semisynthetic
penicillins cephalosporins
kHNX& --
Ph 0
ring
0 0 expansion
0&o-()J$
Ph Ph
14
-
penicillin G
acylase
70-90%
H 2
0
N E +
COOH
-
1) cholesterol OTBDMS
esterase,
PH 7
2) Jones
oxidation
16
0
Figure 18-6. Enzymatic deprotection of amino- and carboxy groups in B-lactam chemistry.
18.2.5
Protection o f Amino Groups o f Nucleobases
In general, the amino groups of the nucleobases adenine, guanine and cytosine in
general must be protected during oligonucleotide synthesis to prevent undesired
side reactions. To this end, they usually are converted into amides which are finally
hydrolyzed under fairly basic conditions. If the amino functions are, however,
masked as phenylacetamides, the protecting functions can be cleaved off by again
employing penicillin G acylase (Fig. 18-7)[72-781. The enzyme, for instance, se-
lectively liberates the amino groups of the deoxynucleosides 17 without attacking the
acetates in the carbohydrate parts and without damage to the acid-labile N-glycosidic
bonds.
The biocatalyzed phenylacetylremoval can be carried out using both solubilized or
immobilized substrates [771. The latter methodology has been developed using
controlled pore glass (CPG) as a solid support (Fig. 18-7).
18.3
Protection ofThiol Groups14-6, *' 12]
18.3.1
Protection o f the Side Chain Thiol Group o f Cysteine
The liberation of the P-mercapto group of cysteine was also achieved by means of the
penicillin G acylase mediated hydrolysis of phenylacetamides[33-351. To this end, the
SH group was masked with the phenylacetamidomethyl(PhAcm)blocking function
(Fig. 18-7).After penicillin acylase-catalyzed hydrolysis of the amide incorporated in
the acylated thioaminal (see, e.g. 18),a labile S-aminomethyl compound is formed
which immediately liberates the desired thiol. This technique was for instance
applied in a synthesis of glutathione which was isolated as the disulfide 19. In a
related glutathione synthesis the method was used for the simultaneous liberation of
the SH- and the N-terminal amino function of g l ~ t a m i n e [351.
~~*
1344
I 18 fntrodudion a n d Removal ofProtecting Croups
AcowBphAc 17
O-3,d(TGPhAcGPhAc
G PhAc
G )PhAc
5 '
1) conc. NH3
3'd(TGGGG)5' WN&O-3'd(TGGGG)5'
H 0
Boc-GlU-OtBU
I
a
CYS-Gly-OH 1) CFjCOOH
I 2) penicillin G
fH2 acylase,
s, N PH 8
\ H J 31H202
PhAcm
18 19 glutathione 77%
18.4
Protection of Carboxy croup^[^^* 12, 791
18.4.1
C-Terminal Protection o f Peptides
H m G l y - G l y *Met-OH
20 methionine enkephalin
Tyr-Ser
Leu-Val
Gly-Leu-Val
Gly-Gly-Leu 100
that N-deprotected amino acid amides, in contrast to the respective peptide amides,
do not belong to its substrates. They can, therefore, be used as nucleophiles in
peptide syntheses catalyzed by this enzyme, i. e. the formation of the peptide bond
together with the subsequent C-terminal deprotection is achieved in a single step.
A further possibility for the enzymatic removal of C-terminal blocking groups is
opened up by the application of enzymes which generally display a high esterase/
protease ratio. Such a biocatalyst is the alkaline protease from Bacillus subtilis DY
which shows similarities to Subtilisin Carlsberg. For this enzyme the ratio of
esterase to protease activity is >lo5. It selectively removes methyl, ethyl and benzyl
esters from a variety of Tit-, Z- and Boc-protected di- and tripeptides and a
pentapeptide at pH 8 and 37 "C (Fig. 18-9)L9l1.
The N-terminal urethanes and the peptide linkages are left intact. A further
protease which fulfills the requirements for a successful1 application in peptide
chemistry is alcalase, a serine endopeptidase from Bacillus lichenijomis whose major
component is subtilisin A (Subtilisin Carlsberg)[92-941. It can advantageously be
employed with advantage to selectively saponify peptide methyl and benzyl esters
(Fig. 18-9).In a solvent system consisting of 90% tert-butanol and 10% buffer (pH
8.2) even highly hydrophobic and in aqueous solution insoluble Fmoc peptides were
accepted as substrates and deprotected at the C-terminus without any disturbing side
reactions. A selective classical alkaline saponification of methyl esters would be
impossible due to the base-sensitivity of the Fmoc group.
alkaline protease from
78.4 Protection of Carboxy Groups
I 1347
Bacillus subtilis DY
PG-peptide-OR w PG-peptide-OH
pH 8,37"C
Tyr(tBu)-Glu-Leu
Boc Leu-Glu-Val Bzl 85
Ala-Glu-Asp-Leu-Glu Bzl 80
alcalase, pH 8.2.35°C
PG-peptide-OR t PG-peptide-OH
90 vol% tert-butanol,
10 vol% buffer
Fmoc Ala-Val-lle Me 85
Fmoc Asn-Phe Bzl 90
Boc Met-Leu-Phe Me 80
Z Met-Asp(0Me)-Phe Me 90
thermitase, pH 8, 55°C
PG-peptide-OR * PG-peptide-OH
10-60 vol% organic cosolvent
Z Leu-VaCGlu(tBu)-Ala Me 92
Boc Pro-Gly Me 73
Bpoc Tyr(tBu)-Glu-Leu Me 55
NPS Ser(Bzl)-His(Dnp)-Leu- Me 90
Val-Glu(tBu)-Ala
lipase from
Rhizopus niveus
PG-peptide-OR + PG-peptide-OH
pH 7,37"C
21 R = (CHZ)&H3
22 R = (CH&Br
(Hep),[+,' 31, 32, 98-1001 the 2-bromoethyl (EtBr)IG6, 3 1 s 32s "1' and the p-nitrobenzyl
(PNB) esters[lo21as carboxy protecting groups for peptide synthesis which can be
enzymatically removed by means of lipases or esterases, respectively (Fig. 18-11).
The Hep-esters proved to be chemically stable during the removal of the N-
terminal Z-, Boc- and the Aloc-group from the dipeptides 21. The selective removal
of the Hep-esters was achieved by a lipase-catalyzed hydrolysis. From several
enzymes investigated, a biocatalyst isolated from the fungus Rhizopus niveus was
superior to the others with respect to substrate tolerance and reaction rate. The
enzyme accepts a variety of Boc-, Z- and Aloc-protected dipeptide Hep-esters as
substrates and hydrolyzes the ester functions in high yields at pH 7 and 37 "C
18.4 Protection of Carboy Croups
I 1349
without damaging the urethane protecting groups and the amide bonds (Fig. 18-
11)[98* 991. Z- and Boc-dipeptide-2-bromoethyl esters 22 are also attacked, at a
comparable or in some cases even higher rate. In the presence of either one of the
enzyme-labile protecting groups the N-and C-terminal amino acid can be varied
considerably. With increasing steric bulk and lipophilicity of the amino acids, in
particular the C-terminal one, the rate of the enzymatic reactions decreases. If the C-
terminal amino acid is proline, the enzymatic reaction does not take place. The
lipase-mediateddeprotection of peptides was for instance successfully applied in the
construction of the C-terminal pentapeptide methyl ester 23 of the N-Ras-protein,
which is localized in the plasma membrane and which plays a vital role in cellular
signal transduction (Fig. 18-11)[lo3].
The use of lipases for the removal of protecting groups from peptides in addition
to the absence of protease activity has several advantages. Various enzymes belong
ing to this class and stemming from different natural sources (including mammals,
bacteria, fungi and thermophilic organisms) are commercially available and fairly
inexpensive, This variety provides the opportunity of replacing a chosen biocatalyst
by a better one if a particular substrate is only attacked slowly (videinf;a). The lipases
are not specific for L-amino acids but also tolerate the presence of the D-enantio-
mer['041. A noticeable feature is that, in contrast to proteases and esterases, they
operate at the interface between water and organic solvents[105]. This is particularly
important if longer peptides, which are composed of hydrophobic amino acids and/
or carrying side chain protecting groups, and that do not dissolve well in the aqueous
systems, have to be constructed.
The full capacity of the lipase mediated technique for C-terminal deprotection was
demonstrated by the synthesis of complex base-labile phosphopeptideslaI and 0-
glycopeptides, which are sensitive to both acids and bases [loG, lo7]. To this end, e. g.
the serine glycoside 24 was selectively deprotected at the C-terminus by lipase from
the fungus Mucorjavanicus (Fig. 18-12).
The carboxylic acid 25 liberated thereby was then coupled with an N-terminally
deprotected glycodipeptide and after subsequent enzyme-mediated deprotection the
glycotripeptide carboxylic acid 26 was obtained in high yield. This compound was
finally condensed with a tripeptide to give the complex diglycohexapeptide27, which
carries the characteristic linkage region of a tumor-associated glycoprotein antigen
found on the surface of human breast cancer cells. In the course of these enzymatic
transformations, the N-terminal urethanes, the peptide bonds, the acid- and base-
labile glycosidic linkages and the acetyl protecting groups, being sensitive to bases,
were not attacked. In these cases lipase from Rhizopus niveus which was the enzyme
of choice for simple peptides only attacked the substrates slowly, so that a different
biocatalyst had to be used. This demonstrates the above mentioned advantage of
being able to apply several catalytic proteins of comparable activity but different
substrate tolerance for the solution of a given synthetic problem.
The viability and the wide applicability of the principle of using enzymes for the
removal of individual protecting groups from complex multifunctional compounds
such as lipo- and glycopeptides is furthermore proven by the finding that proteases
can also be used for this purpose. Thus, by means of thermitase-catalysis the C-
1350
I 78 Introduction and Removal ofprotecting Groups
H O H O
z' N&- zSN?OH
I
88% AcO OAc
AcO OAc
24 25
1) chain elongation 2) lipase from
Mucor javanicus
A::q 76%
AqGalNHAc
Z-ker-Thr-Ala-Pro-Pro-Ala-OHep
I
AqGalNHAc
-
chain
elongation
AcHN
Z-Ser-Thr-Ala-OH
AcHN 0
Teoc-Ser-A l a I K ] H o g e r m
H
HO o d HO papain,
AcHN therrnitase, OH pH 6.6,
** pH 7.5,45"C,
20% DMF, 86%
29 quant.
Boc-Asnm HO&-peptide+OMe I
AcO
AcO @ HO 31: peptide = Ser-Gly
AcHN papain? HO subtilisin, pH 7, 68%
pH 6.6, 32:peptide = Gly-Ser
3o 96% subtilisin pH 7, 65%
Figure 18-12. Construction of acid- and base labile glycopeptides via enzyme-mediated
C-terminal deprotection.
terminal tert-butyl ester was removed from the glycopeptide28 (Fig. 18-12)[34s"'I. In
a different study, this enzyme was also used for the cleavage of methyl and p -
nitrobenzyl esters[lo9I.From the serine glycoside 29["', 'l1I and from the aspar-
agine conjugate 30['121the methyl esters could be cleaved offwithout disturbing side
reactions by using papain as the biocatalyst. Similarly, the liberation of the C-
terminal carboxy group of the glycosylated dipeptides 31 and 32 was achieved by
means of subtilisin-catalyzedhydrolysis[1131. However, in these cases papain could
not be used since this protease preferably cleaved the peptide bonds. This example
again highlights the danger associated with the use of a protease for the removal of
protecting groups from peptides.
78.4 Protection ofcarboxy Croups
I
1351
A problem arising regularly in the enzymatic deprotection is the poor solubility of
the fully blocked peptides in the required aqueous media, resulting in a limited
accessibility of the substrates to the enzymes. To overcome this difficulty, in many
cases solubilizing organic cosolvents are added, however, a more general and viable
approach consists of the introduction of solubilizing protecting groups, e. g. in the
enzyme-mediated formation of peptide bonds (see Chapter B 2.5) [l14]. An enzymati-
cally removable solubilizing ester protecting group could be found in the ethylene
glycol derived esters such as the methoxyethyl (ME) estersL7**'151, and the methox-
lipase
PG-peptide-0 PG-peptide-OH
pH 7,37"C
Boc-peptide-0
34
--
+
NMe3
B r-
Cho
butyrylcholine
esterase from
horse serum
pH 6.5, r.t.
* Boc-peptide-OH
o=l;.,.
H-Ser-GIy-Asp(0H)-OH HO
HO-
,HE\
H-Thr-Gln-Thr-Ser-Ser-Ser-Gly-OH
OH o k w HI,
j
adenovirus 2 nucleoprotein serum response factor (SRF)
Aloc-Cys-Met-Gly-Leu-Pro-Cys-OMe
SJ
O\
G,-,-proten
i N-Ras protein
Boc-Phe-Cys-Asp-Phe-OH
I
-
' 0 Figure 18-13. Use o f hydrophilic esters as solubilizing
enzymatically removable protecting groups for the
human Y, receptor synthesis o f characteristic protein fragments.
78 htroduction and Removal ofprotecting Groups
1352
I peroxidase
H or r
'0
i
tyrosinase
PG-peptide-NMN PG-peptide-N"No
H pH 7.37 "C
35 spontaneous
fragmentation
Figure 18-14.
PG-peptide-OH
18.4.2
Protection ofthe Side Chain Groups of Glutamic and Aspartic Acid
The stepwise removal of arginine methyl ester by proteases has been investigated as
a possibility for the enzymatic deprotection of the side chain carboxylate groups of
the aminodicarboxylic acids aspartic acid (Asp)and glutamic acid (Glu).To this end,
Z-Asp(ArgOMe)-NHzand Z-Glu(ArgOMe)-NHzwere converted into Z-Asp(0H)-
NH2 and Z-Glu(OH)-NH2by subsequent treatment with trypsin, which hydrolyzes
the arginine methyl esters, and with porcine pancreatic carboxypeptidase B, which
splits off the arginines[125].Since the second step is slow and requires high
concentrations of the carboxypeptidase, this method can, most probably, not be
applied routinely in peptide synthesis because it introduces too much of a danger of
competitive side reactions.
However, enzymatic transformations have proved to be useful for the synthesis of
selectively functionalized aspartic and glutamic acid derivatives. For instance,
18.5 Protection of Hydroxy Croups
I 1353
alcalase selectively hydrolyzes the a-benzyl esters of H-Asp(Bz1)-OBzl and H-
Glu(Bz1)-OBzl in 82% and 85% yield, respectively, on a decagramm scale[’261.
Similarly, aspartyl- and glutamylpeptides can be deprotected selectively at the C-
terminus by this enzyme, however, in these cases an undesirable attack on the
peptide bonds may occur[’27].In addition, Z-Asp(OAl1)-OAll is converted into Z-
Asp(OAl1)-OH in quantitative yield by Also a lipase from Candida
cylindracea is able to differentiate between the two carboxylic acid groups of glutamic
acid. From the respective di-cyclopentylester it preferably (ratio 20 : 1)removes the
y-ester in 90% yield[12’]. In addition, the enzyme thermitase and the alkaline
protease from Bacillus subtilis (vide supra) also have great potential for the selective
manipulation of dicarboxylic amino acids.
The examples given in Sections 18.2 to 18.4 demonstrate that the selective
deprotection of peptides can be achieved advantageouslyby making use of enzymatic
reactions. In the light of the increasing number of available biocatalysts it appears
that in the near future a host of new and superior enzymatically removable blocking
groups for the synthesis of peptides will be developed. However, these techniques
will definitely not be used for the preparation of simple small peptides in the
laboratory. Most probably they will be applied to the synthesis of sensitive polyfunc-
tional compounds and long oligopeptides, the construction of which is cumbersome
by standard chemical methods. Furthermore, they offer significant advantages if a
technical process for the manufacturing of a given peptide has to be developed.
Finally, together with the recently developed methods for the biocatalyzed formation
of peptide bonds (see Chapter 12.5) (l3Ol, enzymatic protecting group techniques
could prove to be the tools of choice for the construction of peptides in aqueous
solution, the practical development of which has been tried for several de-
cades [131,1321
18.5
Protection of Hydroxy Groups [4-93 ’ 33-1 361
18.5.1
Protection of Monosaccharides[133f 1371
Compound No. Structure Enzyme" Solvent Acyl Donor Position Yield ("7) Ref.
-z
a
PPL pyridine RC02CH2CC13 6 19-35 ~411 2
CAL dioxane ROC02N=CMe2 6 15-72 [I451 g.
36 Hi- CAL TH F RC02CH=CH2 6 [I471 2
OH OH PS L pyndine MeCOzCH2CC13 6 79 ~461 a
PSL pyridine EtC02CH2CC13 6 29 ~461 a
proleather pyridine PhC02CH2CC13 6 33 ~461 0
subtilisin DMF PrC02CH2CC13 6 60 11501 5
subtilisin pyridine PrC02CH2CCl3 6 64
11501 %a
optimase M-440 pyridine Boc-l'he-0CH2CF~ 6 11511 n
'OI
u
PPL pyridine MeC02CH2CCl3 6 57 ~411 3'
og
PSL pyridine RC02N=CMe2 6 70-85 ~521 a0
CAL dioxane ROC02N=CMe2 6 43-68 P451 5
PPL pyridine MeCOlCH2CC13 6 36 ~411
38 CCL benzene/pyridine 2:1 MeC02CH=CH2 6 ~421
PSL pyridine RC02N=CMe2 6 65-80 ~521
CAL dioxane ROC02N=CMe2 6 44-53 [I451
protease N DMF MeC02C(Me)=CH2 6 40 WI
CCL benzene/pyridine 2:1 MeC02C (Me)=CH2 6 11421
39 protease N DMF MeC02C(Me)=CH2 6 73 P531
subtilisin 8399 DMF MeC02CH=CH2 6 92 P541
H subtilisin BNP' 97% DMF BOC-Gly-OCHzCN 6 65 (1551
EZ
I 1357
In
z
In
ziz
In*
3.
. . IIn
d 66 6
13
m
6
d In
B
el cl
vl c
c c
D;
-
I I
0
r
0
I
0
tI
l
F I P
d'
d N
d d rn
d u
d
4
w
U
00
-
Table 18-1. (cont.). -
00
Compound No. Structure Enzyme" Solvent Acyl Donor Position Yield ("A) Ref.
-2
CAL acetone/pyridine 3:l CiiHz3C02H 6 67
CAL 6 51
%; H
47b OH 0
51 CAL 6
OH
OCEHi7
78.5 Protection of Hydroxy Croups
I
1359
5
a
3
I
m
rn m
0 h
in
N
I
el el el
a a
m m m
fi
ln
N d
ln W
ln
4
W
0
m
-
Table 18-1. (cont.). -
0
Compound No. Structure Enzyme” Solvent Acyl Donor Position Yield (“h) Ref. s
-
.b
a
PSL MeC02CH=CHz/THF MeC02CH=CH2 6 94 [W $s
n
57 0
‘cog sl.
OH
B
;
D
PPL pyridine 6 81 ~ 5 1
58 Hi=3 3P
OMe 0,
5.
oq
CI
a
2
59 HowoMe PPL THF 5 77 [I681
HO OH
GO HO
PPL TH F 5
voMe 77
HO
PPL TH F 5 84
G1 “VMe OH
Table 18-1. (cont.).
Compound No. Structure Enzyme' Solvent Acyl Donor Position Yield (%) Ref.
67 CVL TH F PrC02CHzCC13 2 20
3 31
0
68 CVL TH F PrC02CH2CC13 2 13 11641
3 52
Compound No. Structure Enzyme” Solvent Acyl Donor Position Yield (“h) Ref.
PSL 2 (71a)
2 (71a)
71 phT% HO PSL 2 (71a) 98
PFL 2 (71a) 94
a: R=OMe R PFL 2 (71b) 73
b: R=SR 2 (71c)
c: R=OPh 76
PSL 3 (72a)
3 (72a)
- \
PSL 3 (72a) 86
a: R=OMe OH PFL 3 (724 86
b: R=SEt PFL 3 (72b) 86
d
W
8
4
5
-
Table 18-2. (cont.). 1
00
Compound No. Structure Enzymea Solvent Acyl Donor Position Yield (“h) Ref.
-
3,
a
2
phTo PSL MeCOzCH=CH2 MeCOzCH=CH2 91 2
76 3 (7Ga) 11771 s
D
4
O
HO h R PFL MeC02CH=CH2/THF MeCOZCH=CHz 3 (7Gb) 10 [180] $
OH
?
a: R=OAII %
b: R=SEt 9
9
77 MeCOzCH=CH* MeCOzCH=CHz 2 90
bMe
Pr
80 o< PPL THF PrC02CHzCF3 4 65
OH
18.5 Protection of Hydroxy Groups
I 1365
z7
Ln
d
8
a
h a
4
Ln *
0
m m N N N
el 44
&r&
-1 -1
m m r&
fi fi & & fi
-
00 N
00 d
00 In
00
-
d
Table 18-2. (cont.). 00
Compound No. Structure Enzymea Solvent Acyl Donor Position Yield (“h) Ref. -1
a
a
PSL MeCN MeC02CH=CH2 3,4
C * H l 1
87 H R S O OH PSL Hexane MeCOzCH=CH2 2,4 70
3,4 28
6H
18.5 Protection ofHydroxy Groups
I 1367
18 Introduction and Removal ofprotecting Croups
1368
I
R=Trt
95
1) CVL, THF, 2, H+ CCL
TCE-But 88% 85%
96
Figure 18-15. Selective enzymatic introduction of protecting groups into partially acylated
hexoses.
particularly suitable for the enzymatic reactions. This was also observed in the lipase-
mediated acylation of the methyl glycosides of both D- and L-fucose and -rhamnose,
Using lipase from Pseudomonasfluorescence (PFL), both D-carbohy-
drates were converted into the 2-monobutanoates with high regioselectivity. The
naturally occurring L-enantiomers of these 6-deoxysugars, however, were esterified
preferably at the 4-hydroxy groups. These results contrast favorably with chemical
derivatizations, since the 4-hydroxy groups of the 6-deoxy-L-carbohydrateshave only
slight reactivity toward chemical acylating reagents. In addition, methyl-L-fucoside
can be converted into the 3-butanoate with lipase from Candida cylindracea. The
introduction of an acyl-substituent into the 6-positions of the D-fucoside and the L-
rhamnoside does not influence the regioselectivity of the enzymatic acylation
Finally, it should be mentioned, that some attempts were made to differentiate
between the hydroxy groups of fructose by enzymatic methods, however, with lipases
as well as with subtilisin, only mixtures of the 1- and 6-isomers were ob-
78.5 Protection of Hydroxy Croups
I
1369
tained [141, 150, 1921. Regioselectively monosubstituted fmctoses can, however, be
obtained by an enzymatic approach from sucrose (vide infu).
18.5.2
Deprotection of Monosaccharides['33.l37I
Initial attempts to apply lipases for the enzymatic removal of acyl groups from
glucose pentaacetate only resulted in low levels of selectivity[1932 'O4I. However, later
on lipase from porcine pancreas (PPL) was found to hydrolyze exclusively the
anomeric acetate from peracetylated pyranoses while the esterase from Rhodospo-
rium tomloides (RTE)F1O5I releases the primary hydroxy group in preferance (Table
18-4).On the other hand, if the anomeric center is derivatized as a methyl glycoside,
the regioselective enzymatic liberation of the 6-OH group becomes feasible with a
number of hydrolytic enzymes [168,195-1991 . Thus, from methyl a-D-glucose tetra-
octanoate 97a and the corresponding tetrapentanoate 97b, lipase from Cundidu
cylindruceu (CCL) removes only the primary ester group in yields of ca. 75%.
Similarly, the a-D-gdactoside103,as well as the corresponding mannoside 104b and
the 2-acetaniido-2-deoxy-mannoside105 were converted into the 6-deprotected
pyranosides in 29-50 % yield (Table 18-3), but the 2-acetamido-2-deoxy-glucoside
was only a poor substrate. In the latter cases the regioselectivitywas less pronounced
and the 4,G-dideoxyderivatives were also formed in ca. 20 % yield. In addition to this
class of compounds, lipases also accept hexopyranosides carrying several different
functionalities (e.g. acetals [1971, enol ethers [160, I'*' and, in particular, 1,G-anhy-
dropyranoses as substrates (Tables 18-3and 18-4).In all cases the reaction conditions
are so mild that the acid sensitive structures of these compounds remain unaffected.
Particularly remarkable is the regioselectivity displayed by lipase from Pseudomonas
cepucia (PSL:)in the deprotection of the glycall31 [16', 2001. The biocatalyst exclusively
attacks the 3-acetate and leaves the primary ester intact. The enzymatic deprotection
strategy can also be used to synthesize carbohydrates carrying a single acyl group in
selected positions. Thus, 3,G-dibutyryl glucose 93 (prepared by enzymatic acylation
of glucose) was converted into the 3-butanoate 95 by lipase mediated hydrolysis of
the 6-ester (Fig. 8-15)[1641. The principles and the enzymes mentioned above which
allow the regio- and chemoselective protection and deprotection of the various
pyranoses to be carried out were also successfully applied to the enzymatic manip-
ulation of acyl groups in furanoses. Of particular interest in this context is the
finding that the five-membered rings can also be handled by the biocatalysts with a
pronounced regioselectivity, although furanoses can adopt more flexible conforma-
tions with similar energies in solution.
The cleavage of the primary acetyl groups from the furanosides 106-111 could be
carried out in high yields with lipase from Cundida cylindruceu (Table 18-3)[lG8]. For
the 2-deoxy-a-~-ribofuranoside and the a- and the P-xylo-compoundsthe hydrolysis
was less selective. From the peracetylated furanoses 125 and 126 the anomeric acyl
group was removed with total selectivity by means of lipase from Aspergillus niger
(Table 18-4).
1,G-Anhydropyranosesserve as convenient starting materials for various synthetic
a
W
U
0
-
Table 18-3. Selective deacylation of primary hydroxy groups in monosaccharides. -
oa
Compound No. Structure Enzyme" Solvent Position Yield ("A) Ref.
-5
97 CCL 0.1 M phosphate buffer 6 78 (97a) [1681 %
CCL 0.1 M phosphate buffer 6 75 (9%) [16531 2.
R;;g CCL 0.1 M phosphate buffer G 90 ( 9 7 4 ~961
CCL 0.1 M phosphate buffer, BuzO (10%) 6 (974 [I971 a
RoOMe PEG-modifiedCCL Cl,CCH, 6 27 (97c) [198] f
a: R=octanoyl 4,6 48 (97c)
b: R=pentanoyl CRL 0.1 M phosphate buffer G 91 (97c) [I991
s%
c: R=acetyl RTE citrate buffer 6 77 (97c) [I951 9
AcO
AcO
Table 18-3. (cont.).
Compound No. Structure Enzyme" Solvent Position Yield ("h) Ref.
AcO OAc
4
W
U
N
-
Table 18-3. (cont.). -
0
AcO bAc
.
%
108 A c o ~ ~ M e CCL 0.1 M phosphate buffer, 10% DMF 5 98
Acb
OAc
AcO
a Many enzymes were normally screened for activity, only the best results are listed. Candida rugosa;CRL); PPL: porcine pancreas lipase; RTE: Rhodosporiurn toruloides
ANL Aspergillus niger lipase: CCL lipase from Candida cylindracea (later renamed esterase.
18.5 Protection of Hydroxy Croups
I
1373
w
m *- 00
0 r.w
Ink In
00
3 2"
IL
4 elw 4
&I-
a
F&
& & 2
N
3
m
f3 I
3
n ua
3
3 3
3 3 3
d
w
U
P
-
d
Table 18-4. (cont.). co
OAc
Table 18-4. (cont.).
Compound No. Structure Enzyme‘ Solvent Position Yield (“h) Ref.
~~
d
W
Ul
U
4
W
U
m
-
Table 18-4. (cont.).
0
--
Compound No. Structure Enzyme" Solvent Position Yield ("A) Ref. 5
OAc
OPhAc
PGA 0.1 M phosphate buffer 3 80-85
OAc
a Many enzymes were normally screened for activity, only the best results are listed. liver esterase; PPL: porcine pancreas lipase; PSL Pseudomonas cepacia lipase; RJL
ANL Aspergillus niger lipase; CAL Candida antarctica lipase; CCL lipase from Candida Rhizopusjaponicus lipase; RTE: Rhodosporium tomloides esterase; WGL wheat germ
cylindracea (later renamed Candida mgosa; CRL); PGA: penicillin-G-acylase; PLE: porcine lipase.
18.5 Protection of Hydroxy Groups
I
1377
HO OR
133a R = acetyl
133b R = butyryl
R = acetyl R = n-butyryl
PPL or PLE lipase from
63-69% Chromobacterium CCL
viscosum (CVL), 77%
Pseudomonas sp. or
Mucor miehei (MML)
91%
R = acetyl
chymotrypsin R = n-butyryl
CCL, 47%
RO OR :;Jgk RO OR HO OH
127a R = acetyl 134
127b R = n-butyryl
7 0
135
RO OH
Figure 18-16. Selective enzymatic removal o f protecting groups from 1,6-anhydropyranoses.
18.5.3
Di- and Oligosaccharides[’37]
however, methyl and benzyl p-D-lactoside 137 were converted into the 6'-butanoates
in 71-73% Rutinose in which the primary hydroxy group of the glucose
moiety is blocked (see also 149, Fig. 18-19),is selectively substituted in the 3-posi-
tion [2221. In addition, higher maltooligomers could also be acylated in the 6-position
of the terminal nonreducing carbohydrate.For instance, 6"-0-butyrylmaltotriosewas
isolated in 29 % yield, but also the corresponding tetra-, penta-, hexa- and heptamer
were substrates for the biocatalyst. These enzymatic esterifications open a route to
discriminating between the primary hydroxy groups in di- and oligosaccharides in a
convenient and straightfonvard way. Classical chemical one step methods of compa-
rable selectivity are not available for this purpose[139* l4O], and multistep sequences
usually have to be carried out if the selective protection of a specific primary hydroxy
group in a di- or oligosaccharide is desired.
Owing to its great commercial importance as a renewable resource, sucrose 138
has been subjected to several enzymatic hydroxy group manipulations. This non-
reducing disaccharide turned out to be a substrate for subtilisin In contrast
to chemical acylations in which the most reactive OH-groups are found in the 6- and
the G'-position, the enzyme selectively transfers various acyl functions to the
1'-alcohol(Fig. 18-17)[lSoS 192, 2 2 3 ] . This acylation was usually carried out in DMF as a
solvent, but the use of anhydrous pyridine gave similar results[219].The mono-
acylated disaccharides 139 thereby obtained could then be further transformed
enzymatically. On the one hand, with the lipase from Chromobacteriurn viscosum
(CVL) the free primary 6-OH group was acylated in 31 % yield. On the other hand,
the 1'-esters 139 are substrates for yeast a-glucosidase which hydrolyzes the
glycosidic bond and thus makes the 1-0-acylfiuctoses 140, potentially useful as
chiral synthons, available [1921. Alternatively, the 6'-OH-group in sucrose 138 can be
selectively acylated,if the carbohydrateis converted into the 2,1':4,6-bisacetalprior to
the treatment with a lipase (NovozymTM435) [2241.
On considering hydrolysis, several enzymes were investigated[225-2291. Depending
on the biocatalyst used, acetyl groups from different positions of octaacetyl sucrose
141 could be removed selectively in usehl yields. For instance, alcalase and protease
N preferably attack the acetate on Ol'[226s2301, the lipase from Candida cylindracea
preferably liberates the OH-group on C4'of the furanoid ring[225,2301 and wheat
germ lipase preferentially liberates the 1'-, 4'- and 6'-OH-groups (Fig. 18-
17)[223* 2311.
The deacylation of the octaacetates of cellobiose, lactose, maltose and melibiose
with Aspergillus niger lipase leads to the formation of the respective carbohydrate
heptaacetates with a free anomeric OH-group at C1 in high yield[230,2321 . Wlth
1380
I 18 Introduction and Removal of Protecting Groups
HHOo eHOo * HO OH H
HO oHO @HO o ~ OR
HO
136 cellobiose 47% 137 lactosides 71-73% R = Me, Bzl
subtilisin, DMF
K
I
138 R OCH,CX,
12-64%
X = CI, F a-glucosidase
L
O HO
HO V TOH
alcalase or
protease N 140
65-74%
AcO 54%
AcO OAc
141
Figure 18-17. Selective enzymatic protection and deprotection of disaccharides.
prolonged reaction times, the acetates at C1 and C2 are hydrolyzed from cellobiose
and lactose octaacetate in 51 % or 42% yield, respectively.
18.5.4
Nucleosides1’35,2331
methods offer significant advantages with respect to yield, regioselectivity and the
number of synthetic steps which have to be carried out.
Earlier studies focussed on the use of the dihydrocinnamoyl group as an enzyme-
labile nucleoside protecting function which can be removed through the agency of a-
~ h y m o t r y p s i n [2351.
~ ~ ~Although
. the enzyme shows an interesting tendency to attack
preferably the S'-position, this technique was not exploited further. Highly re-
giodiscriminating biocatalyzed acyl transfer reactions to the carbohydrate parts of
various nucleosides could be carried out again employing the protease subtilisin
together with dimethylformamide as solvent. In particular, a mutant of this enzyme,
obtained via site specific mutations appears to display advantageous properties. It
transfers the acetyl group from isopropenyl acetate to the primary hydroxy functions
of various purine and pyrimidine nucleosides and 2'-deoxynucleosides142 in high
yields (Fig. 18-18)[2361. Commercially available subtilisin (protease N from Amano)
provided the same compounds with identical yields and selectivities, however, five
times more enzyme is required for this purpose. In addition, in the transfer of
butyric acid from trichloroethyl butanoate to adenosine and uridine, carried out
earlier I'[, this biocatalyst showed inferior properties with respect to regioselectivity
and yields.
The selective introduction of protecting groups into the hydroxy functions of
different nucleosides can also be achieved by means of lipases. Thus, unprotected
pyrimidine and purine 2'-deoxynucleosides143 (X = H) are selectively converted into
the 3'-O-aqlated derivatives 144 in 6 6 8 2 % yield making use of lipase from
Pseudornonas cepacia (PSL) and employing oxime carbonates as acyl donors (Fig. 18-
18)[237-2391. Similarly, by applying oxime esters or acid anhydrides, different ester
functions can be selectively introduced into the 3I-position of nucleotides by using
the lipases from Candida cylindracea (CCL),porcine pancreas (PPL) or Pseudomonas
cepacia (PSJd)[240-244].If lipase from Candida antarctica (CAL) is used, however, the
esters and carbonates are predominantly generated at the primary 5'-OH group of
(deoxy)nucleotides[238, 239, 241* 242, 244-2471. Furthermore, in the case of ribonucleo-
tides, complete regioselectivity can be achieved by using the same methodology[241].
The regioselectivity of the CAL-catalyzed alkoxycarbonylation is profoundly influ-
enced significantly by the structure of the starting oxime In the
alkoxycarbonylation of thymidine the use of the phenyl derivative leads to almost
exclusive formation of the 5' carbonate, while the corresponding ally1 carbonate is
introduced without any regioselectivity.
An investigation of the enzyme-catalyzed acylation of a-, xylo-, anhydro-, and
arabino-nucleosidesshowed that in these cases the primary 5'-hydroxygroup can be
selectively acylated using lipase from Candida antarctica (CAL)[249-2511. A selective
derivatization of the 3'-OH-group,however, was unsuccessful.
When acylations of nucleosides with acid anhydrides in the presence of lipase
from Pseudomonaspuorescence (PFL) in DMF or DMSO as the solvent first pro-
ceeded, the regioselectivity was However, this lipase together with
subtilisin can be utilized to effect highly specific deacylations of various pyrimidine
nucleosides 145 (Fig. 18-18)[2531. Thus, lipase from Pseudomonas Jluorescence (PFL)
preferably attacks the hexanoyl group on the secondary hydroxy function of the N-
1382
I 18 Introduction and Removal of Protecting Croups
subtilisin 8350
or
protease N
HO R
JOk,
DMF
HO R
142
I R H OH H OH H OH
I
X=H,OH base x = H,
PSL, THF 60°C
oxime carbonaL
carbonate HO
HO X
143 0 144
45-68% 64-82%
0
base = A, U,T
R = alkyl. vinyl, oxime carbonate = R O K O / N
ally1
Pseudomonas fluorescence
58-74%
145
Figure 18-18. Selective enzymatic protection and deprotection of the carbohydrate parts o f
nucleosides.
18.5 Protection of Hydroxy Croups
I
1383
glycosides, giving rise to the 5-esters in good yields. On the other hand, subtilisin
gives rise to the $esters with moderate results. It should be noted, however, that in
both cases from considerable to large amounts (6-71%) of the completely depro-
tected nucleosides were also formed. Subtilisin in phosphate buffer also selectively
hydrolyzes the 5'-acetate of purine and pyrimidine triacetylated esters to give the
corresponding 2',3'-diacetylribonucleosidesin 40-92 % A similar prefer-
ence was observed for the lipase from porcine pancreas, but with poorer selectivity
and a slower reaction rate. This enzyme, however, deacetylated the deoxynucleoside
3',5'-di-O-acetylthymidine at the 5'-position in almost quantitative yield[255! In
contrast, if lipase from Candida cylindracea (CCL) was used in the catalysis, the
3'-ester of this diacetate was preferentially hydrolyzed [2551.
Using acetyl esterase of the flavedo of oranges, bisacylated purine deoxynucleo-
tides can be selectively deprotected at the 3'-hydroxy group in 31-40 % yield [741.
Interestingly, by introducing a phenylacetyl group for amino protection in the purine
moiety the regioselectivity of the acetyl removal is reversed. Now the primary acetate
is hydrolyzed by acetyl esterase in 22-52 % yield.
In addition, the complete hydrolysis of an anomeric mixture of peracetylated
2'-deoxynucleosidesby wheat germ lipase or porcine liver esterase has been used to
synthesize the pure p-anomer of e.g. thymidine, this being the only completely
deprotected product [2561. The alcoholysis peractylated uridines catalyzed by Candida
antarctica lipase leads to the formation of the completely deprotected nucleotide[2571.
Although this reaction can be stopped after removal of the first acetyl group, no
regioselectivity was observed for the formation of di-0-acetyluridine.
18.5.5
Further Aglycon Clycosides
HHOO G o
HO
X=O: 148a
X=S: 148b
R fq
R = Me 0
Me0
. XMe
0
HAc
subtilisin, pyridine, 86%
0
-OCH2CF3
or CAL, vinyl acetate
f-amyl alcohol
subtilisin, pyridine, 53 %
0- 0
-OCH2CF3
W H + O R HO Y HO
or CAL, vinyl acetate
f-amvl alcohol. 91 %
149 rutin
H o/ e : : CAL,
f-amylvinyl
alcohol, 79 %
acetate
B
HO 0 or CAL, vinyl cinnemate
acetone, 68 %
150 isoquercitrin
Figure 18-19. Selective enzymatic acylation of aglycon glycosides.
I
subtilisin, pyridine, 49 %
0
40CH2CF3
151 naringin
OH
152 ginsenoside Rgl
Figure 18-20. Selective enzymatic acylation of aglycon glycosides.
strates consist in the removal of all acetates from the peracetylated fi-D-glucopyr-
anosyl ester 153 of abscisinic acid[263]
and of the gibberellinicacid derivative 154[264],
containing one glucose tetraacetate glycosidically bound and a second one attached
as an ester (Fig. 18-21).In both cases the removal of the acetyl groups by chemical
methods in particular was complicated by an undesired cleavage of the ester linkages
to the glucoses. However, the four acetyl groups present in 153 could be hydrolyzed
chemoselectively by means of helicase, an enzyme occurring in the seeds of
Helianthus annus, whereby the unprotected glucose ester was formed in 82 % yield
without destroying the ester bond between abscisinic acid and glucose. Similarly, the
biocatalyst removed all acetates from 154.In this case the yield reached only 8%, it
should, however, be kept in mind that ten acetic acid esters had to be cleaved in the
enzymatic process and that the aglycon is rather complex.
In conclusion, the various enzyme-mediated protecting group manipulations
carried out on numerous carbohydrate derivatives indicate that biocatalysts can be
used advantageously in the protecting group chemistry of carbohydrates. In partic-
ular, subtilisin and several lipases from different sources (from porcine pancreas,
from Candida cylindracea, Aspergillus niger, Chromobacterium viscosum, Mucor jav-
anicus, Pseudomonas fluorescence and from wheat germ) allow the chemo- and
regioselective acylation and deprotection of various saccharides, the structures of
1386
I 18 Introduction and Removal of Protecting Groups
"+"'/=<?i-')_.OAc
helicase
153 82%
w.
AcO 0
0 AcO
-0 H
154 8%
--0 OAc helicase
H& 0 O
which differ widely, to be carried out. A general principle that emerges from these
studies is that the enzymes exhibit a predominant preference toward primary
hydroxy groups. If these functionalities are not present or protected, the biocatalysts
are capable of selectively manipulating secondary hydroxy groups or the esters
thereof. In the introduction and removal of acyl groups, the regioselectivitydisplayed
by the enzymes often parallels the findings recorded for classical chemical trans-
formations, although it is significantly higher in many cases. Furthermore, in several
cases regioselectivities were observed in the biocatalyzed processes which can not or
only slightly be achieved by means of chemical methods. Finally, it should be
realized that subtilisin and the lipases are capable of introducing specific acyl groups
into the carbohydrates which can later be removed selectively by different enzymatic
or chemical methods.
18.5.6
Polyhydroxylated Alkaloids
The plant alkaloid castanospermine 155 and the related piperidine alkaloid l-deox-
ynojirimicin 160,like several other polyhydroxylated octahydroindolizidines,piper-
idines and pyrrolidines, are potent glycosidase inhibitors. These nitrogen bases are
of considerable interest for the study of biosynthetic processes and, in addition,
castanospermine and some of its derivatives may be of clinical value as antineo-
plastic agents and as drugs in the treatment of AIDS.
In the light of the analogy between the structures of these alkaloids and glucose,
some of the above mentioned enzymatic methods for the selective functionalization
of carbohydrates were applied to prepare several acyl derivatives of 155 and 160.
Thus, subtilisin transfers the acyl moieties from several activated esters to the 1-OH
group of the bicyclic base in moderate to high yields (Fig. 18-22)[2G52 266] . A gain,
18.5 Protection ofHydroxy Croups
I 1387
157
R = CH3
= CHTPh
} R = CH=CH2 R = n-C3H7
CVL
R = Ac-L-Phe
R = (CH2hCI ~ O C H ~ C C ~ ~
Ac-D-Ala THF 72%
-
subtilisinl subtilisinl
pyridine HO
HO HO
HO 1.5 equiv. HO 6 equiv.
OH trichloroethyl OH trichloroethyl
butyrate butyrate
161 56% 160
162 77%
Figure 18-22. Selective enzymatic protection of polyhydroxylated alkaloids.
pyridine had to be used as the solvent for the polyhydroxy compound. The
monoesters 156 obtained by this technique, like the monoesters of hexoses could
subsequently be dissolved in THF and were further acylated by means of different
enzymes, e. g. to the 6-butanoate 157 and the 1,7-dibutanoate158. Finally, the 1-ester
was removed from 158 by subtilisin in aqueous solution to deliver the 7-butanoate
159 in 64% yield.
In contrast to castanospermine, 1-deoxynojirimicine 160 contains a primary
hydroxy group as well as a much more nucleophilic amino function. If a small excess
of trifluoroethyl butanoate is employed, subtilisin converts this alkaloid preferably
into the 6-monoester 161 (Fig. 18-22)I2"]. However, with 6 equiv. of the acylating
agent, the 2,G-diester 162 is formed in 77% yield. This diester 162 may be
subsequently deacylated regioselectively at the 6-position by means of several
different enzymes.
1388
I 18 lntroduction and Removal offrotecting Croups
It should be noted that under the conditions of the enzymatic acylation the amino
group is not derivatized, an observation which has also been made in related
cases [266. 2671, e. g. N-terminally deprotected serine-peptides.
18.5.7
Steroids
Enzymatic acyl transfer reactions are also practical processes for the acylation of
hydroxy groups in steroids. The lipase from Chrornobacteriurn viscosurn (CVL) for
instance selectively transfers butyric acid from trifluoroethyl butanoate to equatorial
(B) C3-alcoholic functions that are present in a variety of sterols, e. g. 163 and the
respective 5,6-didehydrocompound (Fig. 18-23)[268].Axially oriented alcohols at C3
and secondary alcohols at C17 or in the sterol side chains are not derivatized. In
addition to the equatorial alcohols, the compounds being accepted as substrates by
the lipase must have the A/B-ring fusion in the trans configuration. In the B-ring a
double bond is tolerated, in the A-ring, however, it is not. Similarly, lipase from
Candida antarctica acylates the 3-hydroxy group in steroids such as 163 and its
5,6-didehydro derivative[269].Interestingly, acylation in this position is preferred
regardless of the orientation of the hydroxy group. For instance, treatment of 164
with vinyl acetate in the presence of Candida antarctica lipase leads to the formation
of corresponding 3-acetylated derivative in 82 % yield. In contrast, subtilisin does not
recognize the hydroxy group at C3 of the steroid nucleus, but rather transfers the acyl
moiety to alcoholic groups in the 17-position or in the side chains (Fig. 18-23).
Changes in the A- or in the B-ring do not dramatically influence the selective mode
of action of this biocatalyst. This behavior is the same as that determined for the
lipase of Pseudomonas cepacia, which was recently used for the regio- and ster-
eoselective acylation of steroids r2’O]. Thus, using these enzymes, the completely
regioselective protection of either alcoholic group in several steroid diols is possible.
This feature opened a route to a new chemoenzymatic process for the oxidation of
selected positions of the steroid framework via an enzymatic protection/oxidation/
deprotection sequence. Chemoenzymatic approaches of this type are expected to
provide attractive alternatives to the currently utilized enzymatic oxidation of
steroids by hydroxysteroid dehydrogenases.
A further biocatalyst comes into play when bile acids serve as starting materials,
e. g. deoxycholic acid methyl ester 165[271].The cis-configuration of the A/B-ring
fusion prevents the application of lipase from Chromobacteriurn viscosurn (CVL) and
the aliphatic chain hinders the esterification of the C12a hydroxy group by subtilisin.
The lipase from Candida cylindracea (CCL) has proved to be the most suitable
enzyme for the enzymatic acylation of bile acids. In hydrophobic solvents, i.e.
hexane, toluene, butyl ether, benzene, etc. (except acetone) and employing tri-
chloroethyl butanoate as the acyl donor, the 3a-0-butanoyldeoxycholic acid methyl
ester 166 is formed in 80% yield without any by-products, suggesting that the
enzyme is ineffective towards 12a-OH. In addition, the 7a-OH and the 7p-OH,
present in 167 and 168 are not esterified by the enzyme. In both cases, the
3-butanoate is also formed (Fig. 18-23).
18.5 Protection of Hydroxy Croups
I
1389
171
CCL: CCL:
169 R = 3a-OAc, R = 17P-OAc no reaction 3.1 7a-dihydroxyestradiol 60%
170 R = ~P-OAC, R " = 17p-OAc 3-hydroxy-I 7a-acetoxyestradiol 25%
-+ SP-OH, R = 17P-OAc 79%
Saponification of steroid esters can also be steered with Candida cylindracea lipase
(CCL)[272. 2731. This process occurs in the presence of octanol in organic solvents and
is characterized by a pronounced stereospecificity and regioselectivity. Thus, the 3a-
1390
I 18 Introduction and Removal ofprotecting Croups
18.5.8
Phenolic Hydroxy Groups
&R OH
HO ' OH OH
177a R=H (78 Yo) 178a R=H (20%) OH
177b R=CH3 (97 Yo) 17Bb R=CH3 179 (+)-catechin
wo
(20 %)
1 7 7 RzCHZCH3
~ (93 Yo) 178C R=CH,CH3 (22%)
(only conversion given) (only conversion given)
AcO
\ \
AcO
0
CH3
180 PPL, 65% 181 PPL, 73% 181 PPL,50%
AcO 0
18.6
Biocatalysis in Polymer Supported Synthesis: Enzyme-labile Linker Groups
Endo-linkers are linkers in which the target molecule (R3), the group, which
provides a site for enzyme catalyzed hydrolysis (R’) and a further optional spacer (R’)
are attached to the polymeric support in a linear arrangement. By means of enzyme
mediated dissection, the target molecule, in many cases tagged with the functional
group recognized by the enzyme, is released.
Examples of endo-cleavablelinkers have been reported (Table 18-5).However, in
many cases the product is tagged with part of the linker. For instance, the endo-
peptidase chymotrypsin cleaves endo-linkers towards the middle of a peptide-chain
or “internally”.Not only does this limit the methodology to a very small number of
enzymes, but it may also restrict the structure of molecules that can be generated.
For instance, this method will typically (but not necessarily, see Figs. 18-26 and
18-27)generate compounds containing C-terminal aromatic amino acids, which are
necessary for recognition by chymotrypsin. By contrast, exo-linkers do not restrict
the structure of the reactant and can be cleaved by more readily available exo-
enzymes, which act at the end of a chain or “externally”(Table 18-5). Furthermore
exo-cleavable linkers yield untagged products upon cleavage from the solid support.
18.6.1
Endo-linkers
For a better overview, examples of endo-linkers and the enzymes used for the
cleavage of the product from the solid phase which have been described in the
literature so far are given in Table 18-5.
Wong and coworkers[’”I introduced a silica-based solid support with a specific
enzymatically cleavable linker for the synthesis of glycopeptides and oligosacchar-
ides. They found that styrene- and sugar-based polymers tend to swell which leads to
a low coupling yield. Their choice of solid support is aminopropyl silica based on the
1394
I 18 Introduction and Removal of Protecting Croups
facts that: (a) it is compatible with both aqueous and organic solvents, (b) it has a
large surface area accessible to biomolecules, and (c) it has sufficient density of
functional groups.
A hexaglycine spacer was attached to the solid support to give a substitution of
0.2 mmol g-' of dry silica and the excess amino groups were then capped using
acetic anhydride. In the next step a selectively cleavable, a-chymotrypsin sensitive,
phenylalanine ester 189 was implemented for the release of the products from the
solid support under mild conditions. Then it was transformed to 190 followed by
reactions with glycosyl transferases to yield 191. Finally, the desired glycopeptidewas
cleaved from the solid support in high yield by treatment of 191 with a-chymotrypsin
(Fig. 18-26).
Nishimura and coworkers1296-2971 described a novel method for the enzymatic
synthesis of oligosaccharide derivatives employing an a-chymotrypsin sensitive
linker. The synthesis of the water soluble GlcNAc-polymer 197, sensitive to a-
chymotrypsin, is shown in Fig. 18-27. Oxazoline derivative 193 was coupled with
6-(N-benzyloxycarbonyl-~-phenylalanyl)-amino-hexanol-l (194) followed by N-depro-
tection of the phenylalanine and subsequent condensation with 6-acrylamidocaproic
acid 195. De-0-acetylationgave the polymerizable GlcNAc derivative 196. Finally, co-
polymerization of acrylamide and monomer 196 in the presence of ammoniumper-
sulphate (APS) and N,N,N,N-tetramethyl ethylene diamine (TMEDA) gave the
( 1 ) 25% TFA (CH2C12)
(2) Boc-Gly-OH ((7 eq),
BOPIHOBt,DIEA
(3) 25% TFA (CH2C12)
(4) Boc-Asn(G1cNAcp)-OH
0 -
190
glactosyl transferase,
sialyl transferase
PH
(1) a-chymotrypsin, H20. pH 7.0
(3) a-l.3-fucosyltransferase,
!I
0
192
1396
I 18 Introduction and Removal ofprotecting Croups
(1) Z-Phe-NH-(CH2)6-OH(194)
CSA, (CHCI&, 70" C
(2) H, Pd/C, MeOH. 50" C
(3) CH2=CHCONH(CH,),COOH (195)
EtOH-C,H,
(4) MeONa (cat.), MeOH/THF
CH,=CHCONH,
TMEDA. APS
Ig7 X : Y = 1 : 4
Galactosyl transferase
Sialyl transferase
OH
/- :v0 (cH
HZN
2)5N3:
198 C6H5
I a-chyrnotrypsin
Tris-HCI buffer
X:Y=1:4
PH 7 . a , 4 v c
199
18.1 Biocatalysis in Polymer Supported Synthesis: Enzyme-labile Linker Groups
I 1397
A;i&+Co.o+
OAc
I
-N
H
OAc
NHCOOCHpC6H,
(1) Pd/C, MeOH
(2) 195, EEDQ,
EtOH-C&
(3) MeONa
nu OAc
bH
OH
0
0
4
CH*=CHCONH2
TMEDA. APS
DMSO-H20,50° C
,
HO
OH
OH
,,
202 0
X:Y=1:5
1
CMP-NeuAc
a -2,3-sialyltransferase
BSA, MnCI2,ClAP
50 nM sodium cacodylate
.OH buffer, pH 7.49
HO bH
OH
1
ceramide H N K0( C H 2 ) 5 ' 0
ceramide glycanase X:Y=1 :5
Triton CF-54
sodium citrate buffer
pH 6.0, 37" C
(GM3) 204
Figure 18-28. Ceramide glycanase mediated release by transglycosylation.
1398
I 18 Introduction and Removal ofProtecting Croups
polymer 197 in high yield. The polymer 197 was then subjected to galactosylation
and subsequent sialylation with the corresponding glycosyl transferases to yield 198.
The final product 199 was cleaved from the water-soluble support by treatment with
a-chymotrypsin at 40 "C for 24 h in 72 % overall yield from 197.
Nishimura and Yamada [29s1introduced a water-solublepolymeric support having
a linker recognized by ceramide glycanase for a synthesis of ganglioside GM3 (204).
Synthesis of the polymerizable lactose derivative 201 with a ceramide glycanase
sensitive linker is shown in Fig. 18-28. The lactosyl ceramide (LacCer) mimetic
glycopolymer 202 is obtained from the monomeric precursor 201 by co-polymeriza-
tion with acrylamide.
This solid support 202 was converted into the intermediate product 203 by
sialylation using PGa1l-t 3/4GlcNAc a-2,3-sialyltransferase.Finally, the polymeric
support was cleaved by transglycosylation with leech ceramide glycanase in the
presence of excess ceramide as the acceptor to give the desired product 204 in high
yield (Fig. 18-28).An advantage of the water-solublepolymer is that the transfonna-
tion can be monitored by NMR spectroscopy during the enzymatic glycosylation
steps.
Arrays of up to 1000 peptide nucleic acid (PNA) oligomers of different sequence
were synthesized by Jensen et al. on polymer membranes (Fig. 18-29)[2991. The PNA
chain was linked to the peptide spacer glutamic acid-(y-tee-butylester)-(c-aminohex-
anoic acid)-(c-aminohexanoic acid) (Glu[OtBu]-~Ahx-cAhx) via an enzymatically
cleavable Glu-Lys handle. The Glu[OtBu]-~Ahx-~Ahx spacer was coupled to the
amino-functionalized membrane by standard Fmoc-Chemistry. Then the mem-
branes were mounted in an ASP 222 Automated SPOT Robot and a grid o€ the
desired format was dispensed at each position. The free amino groups outside the
spotted areas were capped and further chain elongation was performed with Fmoc-
protected PNA monomers to synthesize the desired PNA oligomers. After comple-
tion of the synthesis, the PNA oligomers were cleaved from the solid support by
incubation with bovine trypsin solution in ammonium bicarbonate at 37 "C for 3 h.
One of the very first papers concerning endo-linkers was published by Elmore et
al. (Fig. 18-30)[3001. They described a new linker containing a phosphodiester group
for solid phase peptide synthesis using a Pepsyn K (polyacrylamide) resin. After
completion of coupling and deprotection cycles, the phosphodiester 207 was cleaved
with a phosphodiesterase. In this way p-casomorphin, Leu-enkephalin and a col-
Fmoc-Ala-Pro-Gly-Leu-Ala-Gly-0
T L O \ II C O A N
H /qzbHN-@
0
*07 1
1
Fmoc-Ala-Pro-Gly-Leu-Ala-Gly-OH
208
Figure 18-30. Synthesis of a collagenase substrate on a phosphodiesterase-scissile linker.
*<-e
Cleavage of the peptide
r P’
bonds on the surface
209 210
1
1. Boc-cleavage
2.Coupling of Boc-C
Attachment
of Fmoc -S
1
Fm0c-S- ‘
FITDGS-P ’ :* --
212 211
I.Fmoc- and
Boc-cIeavage
2. Receptor
sereeninu
Bead Selection
a
Hits
a Code Analysis
Structure
Figure 18-31. Peptide encoded combinatorial peptide libraries via enzyme-mediated spatial
segregation. P-P’: substrate with a scissile bond between P and P’; S : terminal residue o f t h e
screening structure, C: terminal residue o f t h e coding structure.
OH
1. P-Galactosidase
2. Precipitation
+
HO
3. Filtration
214 OH OH
NP = o-Nitrophenyl , . o*O
H HO
OH
215
HO Lo, I
- GIU
OH
*+&I
HO
H o & - o . ,
OH OH 216b
OH
OH 217b
i
OH OH
HO Q
+&.
+ OHHOHO HO
+&/+&I
____)
HO HO
OH
OH 218b
Figure 18-32. General strategy for the liquid-phase synthesis o f disaccharides using glycosidases.
1402
I 18 fntroduction and Removal ofProtecting Groups
18.6.2
Exo-linkers
only the following systems have been worked out (Table 18-6).
In independent and simultaneous investigations Flitsch and coworkers
r311, 3121 and Waldmann and coworkers[313, 314] developed a selectively cleavable exo-
linker, which can be cleaved with penicillin G acylase, a commercially available and
widely used enzyme[77].
Penicillin acylase catalyzes the hydrolysis of phenylacetamides and has been used
in peptide synthesis for the cleavage of protecting 3151. In linker 219
~ ~(Fig.
developed by Flitsch and c ~ w o r k e r s [3121 * ~ 18-33) -XR represents the alcohol or
amine group of the target molecule. Hydrolysis of the phenylacetamide moiety
generates the hemiaminal221 which readily fragments in an aqueous medium and
thereby releases the desired products, RXH. The thioethyl group present in the
anchor group of 219 was activated by treatment with N-iodosuccinimide (NIS)
followed by displacement with a variety of alcohols (223-225). To prove the possible
application of this linker i n solid phase carbohydrate synthesis protected glycosides
226 and 227 were coupled to linker 219 and released enzymatically. Flitsch et al. also
described the immobilization and enzymatic cleavage on a variety of a r n i n e ~ [ ~ l ~ ] .
Nevertheless, the application of this enzyme-labile linker group in multi-step
syntheses on the solid phase and subsequent enzyme-initiated release from the
polymeric support has not been described yet.
Waldmann and coworkers described designed exo-linker 228 r313, 3141 . Theanchor
group comprises a 4-acy:loxy-3-carbo~benzyloxy group, which is recognized and
attacked by the biocatalyst, so that a spontaneously fragmenting intermediate is
generated, thereby releasing the desired compound (Fig. 18-34)[53, 54, 571. The linker
228 is attached as an amide to the solid phase. Cleavage of the acyl group by a lipase
generated a phenolate 229, which fragments to give a quinone methide 230 and
releases the product 231. The quinone methide remains on the solid phase and is
trapped by water or an additional nucleophile.
Following on from this cleavage principle, amines (bound as urethanes), alcohols
(bound as carbonates), arid carboxylic acids (bound as esters) can be detached from
the polymeric carrier. The substrate specificity of the enzyme guarantees that only
the intended ester is cleaved. TentaGelS-NH2was chosen as the polymeric support,
i. e. a polystyrene resin equipped with terminally NH2-functionalized oligoethylene-
glycol units. It has a polar surface and swells in aqueous solutions allowing the
biocatalyst access to the polymer
The applicability of the enzyme-labile anchor group was demonstrated by the
synthesis of tetrahydro.+carbolins 237 employing the Pictet-Spengler reaction
(Figure 18-35).The benzylic alcohol group of the linker 232 was first esterified with
Boc-L-tryptophan, and after its N-terminal deprotection the support-bound trypto-
phan 233 was reacted with aliphatic and aromatic aldehydes to give imines 234,
which cyclized immediately in reasonable to high yields to the tetrahydro-0-carbolins
235. Lipase RB 001-05 :selectively attacked the acetate incorporated into the linker
and generated the corresponding phenolate 236, which then fragmented sponta-
neously. Following these multistep transformations the desired tetrahydro-p-carbo-
lins 237 were obtained in 70-80 % yield.
1404
I 18 Introduction and Removal ofprotecting Groups
Penicillin acylase
I f+:-;b 1
222
FrnocHN
223
225
0
I 1405
Lipase -RC02H
* N H y 2 3 0 HO 1 X-R
X = NH: amines (-COP)
X = CR2:
0: alcohols
carboxylic acids
(-COP)
231
Nu e
Figure 18-34. Principle for the development of the enzyme-labile
4-acyloxy-benzyloxy linker group.
1) Boc-trypothan
DIC, DMAP
2) CF3COOH, r.t.
68
232 \OH
233
OAc
1
vow 234
'7
R
H
N
I
lipase RB 001-05,
R = Ph, 4-N02C6H4,i-Pr
50 mM MES buffer/ CH30H
55-85 %
(60/40), pH 5.8, 30°C
p6::--]
0
0
237 R
70-80 %
i. e. benzylamine 239, cyclizes to polymer-bound lactam 240 and releases the desired
target molecule 241.
POE 6000 was used as the polymeric support, a soluble polyethyleneglycol
derivative functionalized at both termini with an amino group and with an average
molecular mass of 6000 Da [323-3241. After completion of the homogeneous reactions
18.G Biocatalysis in Polymer Supported Synthesis: Enzyme-labile Linker Groups
I 1407
X=O,NH,NR
- 1
pmH Penicillin Gacylase
239
it can be precipitated, filtered off, and washed with diethyl ether, thereby facilitating
the separation of surplus reagents and the side products. Furthermore it allows for
NMR spectroscopic monitoring of the reactions [3251. Most importantly, it is soluble
in aqueous solutions, thereby allowing efficient access of the enzyme to the polymer-
fixed linker group.
The suitability of the polymer-linker conjugate was examined for a variety of
transformations, in particular Pdo-catalyzedreactions. For instance, the polymer-
bound aryl iodide 242 was transformed quantitatively in a Heck reaction to a
cinnamic acid ester 243 and to biphenyl 245 in a Suzuki reaction. It gave an alkine
244 in a Sonogashirareaction (Fig. 18-37).The desired benzyl alcohols 246248 were
released by incubation of the corresponding polymer conjugates 243-245 with
penicillin G acylase at pH 7 and 37 "C in high yields and isolated with a purity of
>95 % by simple extraction with diethyl ether.
Furthermore, the applicability in a Mitsunobu esterification reaction and a Diels-
Alder reaction was proven (Fig. 18-38).The polymer-bound benzyl alcohol 249 was
1408
I 78 Introduction and Removal ofProtecting Groups
242
OMe
I
245
/ / /
\
OtBU
246 247
18.7
Outlook
249
0
H
DEAD, PPh3
HO nNr , THF, 60°C
I
250
+ t
Nr
H
I HOo-
0
H o a o
251 D 254
the synthesis of lipo-, glyco and nucleopeptides. The data and observations high-
lighted above, however, provide a solid basis for the application of biocatalysts in the
handling of protecting group problems in complex multistep syntheses.
On the other hand, the use of biocatalystsin protecting group chemistry in the sense
of a general method deserves and is certainly awaiting further intensive develop-
ment. Numerous applications of the known enzymes appear to be possible in all
areas of preparative chemistry. In addition, the use of catalpc proteins which have
not yet been applied to carry out protecting group manipulations and of biocatalysts
unknown today or which will be developed in the future, e.g. by evolutionary
approaches, will create new opportunities for improved organic syntheses.
References
89
I 18 Introduction and Removal of Protecting Croups
D. Steinke, M.-R. Kula, Biomed. Biochim. 112 H. Ishii, K. Unabashi, Y. Mirnura, Y. Inoue,
Acta 1991,50,143-148. Bull. Chem. Soc.]pn. 1990,63, 3042-3043.
90 D. Karnmermeier-Steinke, A. Schwarz, C. 113 S. Attal, S. Bay, D. Cantacuzene, Tetrahedron
Wandrey, M. R. Kula, Enzyme Microb. Tech- 1992,48,9251-9260.
nol. 1993, 15, 764-769. 114 A. Fischer, A. Schwarz, C. Wandrey, A.
91 B. Aleksiev, P. Schamlian, G. Widenov, S. Bornrnarius, G. Knaup, K. Drauz, Biomed.
Stoev, S. Zachariev, E. Golovinsky, Hoppe- Biochim. Acta 1991,50, 169-174.
Seyler’s 2. Physiol. Chem. 1981, 362, 115 M. Gewehr, H. Kunz, Synthesis 1997,
1323-1329. 1499-1 511.
92 S.-T. Chen, S.-C. Hsiao, C.-H. Chang, 116 J. Eberling, P. Braun, D. Kowalczyk, M.
K.-T. Wang, Synth. Commun. 1992,22, Schultz, H. Kunz,]. Org. Chem. 1996, 61,
391-398. 2638-2646.
93 S.-T. Chen, S.-Y. Chen, S.-C. Hsiao, K.-T. 117 H. Kunz, D. Kowalczyk, P. Braun, G.
Wang, Biomed. Biochim. Acta 1991,50, Braurn, Angew. Chem. Int. Ed. Engl. 1994,
181-186. 33, 336-339.
94 S.-T. Chen, S.-H. Wu, K.-T. Wang, Int.]. 118 M. Schelhaas, S. Glomsda, M. Haensler, H.-
Pept. Prot. Res. 1991, 37, 347-350. D. Jakubke, H. Waldrnann, Angew. Chem.,
95 P. Herrnann, L. Salewski in: Peptides 1982 Int. Ed. Engl. 1996,35, 106109.
(Eds.: K. Blaha, P. Malon), de Gruyter, Ber- 119 M. Schelhaas, E. Nagele, N. Kuder, B.
lin, 1983, pp. 399-402. Bader, J. Kuhlmann, A. Wittinghofer, H.
96 P. Herrnann, H. Baurnann, C. Herrnstadt, Waldrnann, Chem. Eur. /. 1999,5,
D. Glanz, Amino Acids 1992, 3, 1239-1252.
105-118. 120 A. Cott6, B. Bader, J. Kuhlmann, H. Wald-
97 S. Dudek, S. Friebe, P. Herrnann,]. Chro- rnann, Chem. Eur.]. 1999,5,922-936.
matogr. 1990,520,333-338. 121 K. Kuhn, H. Waldrnann, Tetrahedron Lett.
98 P. Braun, H. Waldmann, W. Vogt, H. Kunz, 1999,40,6369-6372.
Synlett 1990, 105-107. 122 A. N. Sernenov, I. V. Lornonosova, V. 1. Bere-
99 P. Braun, H. Waldrnann, W. Vogt, H. Kunz, zin, M. I. Titov, Biotechnol. Bioeng. 1993, 42,
Liebigs Ann. Chem. 1991, 165-170. 1137-1141.
100 D. Sebastian, H. Waldrnann, Tetrahedron 123 A. N. Sernenov, I. V. Lornonosova, V. I. Bere-
Lett. 1997, 38,2927-2930. zin, M. I. Titov, Bioorg. Khim. 1991, 17,
101 H. Waldmann, H. Kunz, P. Braun, unpub- 1074-1076.
lished results. 124 G. H. Muller, H. Waldrnann, Tetrahedron
102 J. Zock, C. Cantwell, J . Swartling, R. Hod- Lett. 1999, 40, 3549-3552.
ges, T. Pohl, K. Sutton, P. R. Jr.. D. McGilv- 125 J. Glass, M. Pelzig, Proc. Natl. Acad. Sci.
ray, S. Queener, Gene 1994, 151, 37-43. USA 1977,74,2739-2741.
103 H. Waldrnann, P. Stober, unpublished re- 126 S.-T. Chen, K.-T. Wang, Synthesis 1987,
sults. 581-582.
104 A. Margolin, A. Klibanov, /. Am. Chem. Soc. 127 S.-T. Chen, K.-T. Wang,]. Chem. Res. (S)
1987, 109,3802-3804. 1987,308-309.
105 C.-S. Chen, C. J. Sih, Angew. Chem., Int. Ed. 128 N. Xaus, P. ClapCs, E. Bardaji, J. L. Torres,
Engl. 1989,28,695-708. X. Jorba, J . Mata, G. Valencia, Tetrahedron
106 P. Braun, H. Waldrnann, H. Kunz, Synlett 1989,45,7421-7426.
1992, 39-40. 129 S.-H. Wu, F.-Y. Chu, C.-H. Chang, K.-T.
107 P. Braun, H. Waldrnann, H. Kunz, Bioorg. Wang, Tetrahedron Lett. 1991, 32,
Med. Chem. 1993,1,197-207. 3529-3530.
108 M. Schulz, P. Hermann, H. Kunz, Synlett 130 H.-D. Jakubke, P. Kuhl, A. Konnecke, An-
1992, 37-38. gew. Chem. Int. Ed. Engl. 1985, 24, 85-93.
109 S. Reissmann, G. Greiner, Int. J . Pep. Pro- 131 T. Wieland, Acta Chim. Hung. (Budapest)
tein Res. 1992, 40, 110-113. 1965,44,5-9.
110 D. Cantacuzene, S. Attal, S. Bay, Bioorg. 132 K. v. d. Bruch, H. Kunz, Angew. Chem. Int.
Med. Chem. Lett. 1991, 197-200. Ed. Engl. 1990,29,1457-1460.
111 D. Cantacuzene, S. Attal, S. Bay, Biomcd. 133 D. G. Drueckhamrner, W. J. Hennen, R. L.
Biochim. Acta 1991, 50, 231-236. Pederson, C. F. Barbas, 111, C. M. Gau-
References I1413
theron, T. Krach, C. H. Wong, Synthesis 155 W. Fitz, C.-H. Wong,]. Org. Chem. 1994, 59,
1991,499-525. 8279-8280.
134 K. Faber, S. Riva, Synthesis 1992,,895-910. 156 R. Pulido, V. Gotor, Carbohydr. Res. 1994,
135 A. K. Prasad, J. Wengel, Nucleo::idesNucleo- 252,55-68.
tides 1996, 15, 1347-1359. 157 A. K. Prasad, M. D. Soerensen, V. S. Parmar,
136 V. Gotor, Biocatal. Biotransfomt. 2000, 18, J. Wengel, Tetrahedron Lett. 1995,36,
87-103. 6163-6166.
137 N. B. Bashir, S. J. Phythian, A. J . Reason, 158 V. S. Parmar, K. S. Bisht, H. N. Pati, N. K.
S. M. Roberts,]. Chem. Soc., Perkin Trans. 1 Sharma, A. Kumar, N. Kumar, S. Malhotra,
1995,2203-2222. A. Singh, A. K. Prasad, J. Wengel, Pure
138 A. H.Haines, Adv. Carbohydr. Chem. Bio- 4 p l . Chem. 1996,68,1309-1314.
chem. 1976,33,11-109. 159 D. j. Pocalyko,A. J. Carchi, B. Harirchian,
139 A. H. Haines, Adv. Carbohydr. Chem. Bio- /. Carbohydr. Chem. 1995, 14,265-270.
chem. 1981,39,13-70. 160 S.M. Andersen, I. Lundt, J. Marcussen,
140 J. Stanek, Top. Cum. Chem. 1990,154, S. Yu, Carbohydr. Res. 1999,320,
209-256. 250-256.
141 M. Therisod, A. M. Klibanov, 1.Am. Chem. 161 M. Woudenberg-van-Oosterom,F. Van
SOC. 1986,108,5638-5640. Rantwijk, R. A. Sheldon, Fett/Lipid 1996, 98,
142 Y. F. Wang, J. J. Lalonde, M. Momongan, 390-393.
D. E. Bergbreiter, C. H. Wong,]. Am. Chem. 162 B. Danieli, M.Luisetti, G. Sampognaro,
SOC.1988,110,7200-7205. G. Carrea, S. Riva, ]. Mol. Catal. B: Enzym.
143 D. Pioch, P.Lozano, J. Graille, I. M. F. 1997,3,193-201.
Cirad, Biotechnol. Lett. 1991, 13,633-636. 163 R. T. Otto, U. T. Bornscheuer, C. Syldatk,
14 M.Pozo, R. Pulido, V. Gotor, Rtrahedron R. D. Schmid, Biotechnol. Lett. 1998, 20,
1992,48,6477-6484. 437-440.
145 R. Pulido, V. Gotor,/. Chem. Soc., Perkin 164 M. Therisod, A. M. Klibanov,]. Am. Chem.
Trans. 11993, 589-592. SOC.1987, 109,3977-3981.
146 T. Watanabe, R. Matsue, Y. Honda, 165 D. Colombo, F. Ronchetti, L. Toma, Tetra-
M. Kuwahara, Carbohydr. Res. :1995,275, hedron 1991,47,103-110.
215-220. 166 P. L. Barili, G. Catelani, F. D’Andrea, E.
147 B. Haase, G. Machmuller, M. 1’. Schneider, Mastrorilli,]. Carbohydr. Chem. 1997, 16,
SchriJenr. “Nachwachsende Rohst.” 1998, 10, 1001-1010.
218-224. 167 X.Zhang, T.Kamiya, N. Otsubo, H. Ishida,
148 A. T. J.W. de Goede, M. van Oosterom, M. Kiso,/. Carbohydr. Chem. 1999,18,
M. P. J. van Deurzen, R. A. Sheldon, H. van 225-239.
Bekkum, F. van Rantwijk, Stud. Surf Sci. 168 W. J. Hennen, H. M. Sweers, Y. F. Wang,
Catal. 1993,78, 513-520. C. H. Wong,]. Org. Chem. 1988,53,
149 A. T. J. W. de Goede, W. Benckhuijsen, 4939-4945.
F. van Rantwijk, L. Maat, H. van Bekkum, 169 E.W. Holla, Angew. Chem., Int. Ed. Engl.
Red. Trav. Chim. Pays-Bas 1993, 112, 1989,28,220-221.
567-572. 170 A. Bianco, C. Melchioni, G. Ortaggi, P. Ro-
150 S. Riva, J. Chopineau, A. P. G. Kieboom, magnoli, M . Brufani, /. Mol. Catal. B: En-
A. M. Klibanov,]. Am. Chem. .Sot. 1988, 110, zym. 1997,3,209-212.
584-589. 171 K. Adelhorst, F. Bjorkling, S. E. Godtfred-
151 0.-J. Park, H.G. Park, J.-W. Yang, Biotech- sen, 0. Kirk, Synthesis 1990, 112-115.
nol. Lett. 1996, 18,473-478. 172 L. Q.Cao, U. T. Bornscheuer, R. D. Schmid,
152 R. Pulido, F. Lopez Ortiz, V. Gotor, /. Chem. FettlLipid 1996, 98, 332-335.
Soc., Perkin Trans. 11992, 2891-2898. 173 P. Pasta, G. Mazzola, G. Carrea, S. Riva,
153 M.J.Kim, W. J. Hennen, H. bl. Sweers, Biotechnol. Lett. 1989, 11, 643-648.
C. H. Wong,]. Am. Chem. SOC.1988,110, 174 C. Tsitsimpikou, H. Stamatis, V. Sereti,
6481-6486. H. Daflos, F. N. Kolisis,/. Chem. Technol.
154 J. L. C. Liu, G. J. Shen, Y. Ichiltawa, J. F. Biotechnol. 1998, 71, 309-314.
Rutan, G. Zapata, W. F. Vann, C. H. Wong, 175 D.A. MacManus, E. N. Vulfson, Carbohydr.
/. Am. Chem. SOC.1992, 114,3901-3910. Res. 1995,279,281-291.
18 introduction and Removal of Protecting Groups
1414
176
I
L. Panza, S. Brasca, S. Riva, G. Russo, Tetra- . Y. Kaneda, H. Nishimura, M. Hiroto, A.
hedron: Asymmetry 1993,4,931-932. Matsushima, Y. Inada, Biotechnol Lett. 1998,
177 L. Panza, M. Luisetti, E. Crociati, S. Riva, j . 20,177-180.
Carbohydr. Chem. 1993,12,125-130. 199 K.-F. Hsiao, F.-L. Yang, S.-H. Wu, K.-T.
178 M. J. Chinn, G. Iacazio, D. G. Spackman, Wang, Biotechnol. Lett. 1995, 17, 963-968.
N.J. Turner, S. M. Roberts,]. Chem. Soc., 200 T. Matsui, Y.Kita, Y. Matsushita, M. Na-
Perkin Trans. 1 1992, 661-662. kayama, Chem. Express 1992,7,45-48.
179 M. J. Chinn, G. Iacazio, D. G. Spackman, 201 A. Bastida, R. Fernindez-Lafuente, G. Fer-
N.J. Tumer, S. M. Roberts, J. Chem. Soc., nindez-Lorente, J. M. Guisin, G. Pagani,
Perkin Trans. 1 1992, 2045. M. Terreni, Bioorg. Med. Chem. Lett. 1999, 9.
180 J. J. Gridley, A. J. Hacking, H. M. I. Osborn, 202 0. Kirk, M. W. Christensen, F. Beck, T.
D. G. Spackman, Tetrahedron 1998,54, Damhus, Biocatal. Biotransform. 1995, 12,
14925-14946. 91-97.
181 J. J. Gridley, A. J. Hacking, H. M. I. Osborn, 203 L. Gardossi, R. Khan, P. A. Konowicz, L.
D. G. Spackman, Synlett 1997, 1397-1399. Gropen, B. S. Paulsen, J. Mol. Cat. B: En-
182 D. Colombo, F. Ronchetti, A. Scala, L. ~ y m1999,6,89-94.
.
Toma, J. Carbohydr. Chem. 1992,11,89-94. 204 D. Chaplin, D. H. G. Crout, S. Bornemann,
183 P. Ciuffreda, F. Ronchetti, L. Toma,]. Car- D. W. Hutchinson, R. Khan, J. Chem. Soc.,
bohydr. Chem. 1990,9,125-129. Perkin Trans. 11992, 235-237.
184 P. Ciuffreda, D. Colombo, F. Ronchetti, L. 205 K. F. Hsiao, S. H. Wu, K. T. Wang, Bioorg.
Toma,]. Org. Chem. 1990,55,4187-4190. Med. Chem. Lett. 1993, 3, 2125-2128.
185 R. Lopez, E. Montero, F. Sanchez, J. Can- 206 C. Vogel, S. Kramer, A. J. Ott, Liebigs Ann./
ada, A. Femandez-Mayoralas,/. Org. Chem. Red. 1997, 1425-1428.
1994,59,7027-7032. 207 R. Lopez, C. Perez, A. Fernandez-Mayor-
186 C. Chon, A. Heisler, N.Junot, F. Levayer, alas, S. Conde, 1.Carbohydr. Chem. 1993, 12,
C. Rabiller, Tetrahedron: Asymmetry 1993, 4, 165-171.
244-2444. 208 R. Csuk, B. I. Glanzer, 2. Naturforsch., B:
187 N.Boissiere-Junot, C. Tellier, C. Rabiller,J. Chem. Sci. 1988,43,1355-1357.
Carbohydr. Chem. 1998,17,99-115. 209 J. Zemek, S. Kucar, D. Anderle, Collect.
188 M. Woudenberg-van Oosterom, C. Vitry, Czech. Chem. Commun. 1987,52,
J. M. A. Baas, F. van Rantwijk, R. A. Shel- 2347-2352.
don,]. Carbohydr. Chem. 1995, 14, 210 M. Kloosterman, M. P. De Nijs, J. G. J. Weij-
237-246. nen, H. E. Schoemaker, E. M. Meijer,J. Car-
189 N.Junot, J. C. M e s h , C. Rabiller, Tetra- bohydr. Chem. 1989,8, 333-341.
hedron: Asymmetry 1995,6,1387-1392. 211 E. W. Holla, V. Sinnwell, W. Klaffke, Synlett
190 E. W. Holla, J. Carbohydr. Chem. 1990,9, 1992,413-414.
113-119. 212 A. Ballesteros, M. Bernabe, C. Cruzado, M.
191 F. Nicotra, S. Riva, F. Secundo, L. Zucchelli, Martin-Lomas, C. Otero, Tetrahedron 1989,
Tetrahedron Lett. 1989, 30, 1703-1704. 45,7077-7082.
192 G. Carrea, S. Riva, F. Secundo, B. Danieli,J. 213 H. Waldmann, A. Heuser, Bioorg. Med.
Chem. Soc., Perkin Trans. 1 1989, Chem. 1994,2,477-482.
1057-1061. 214 S. Tomic, J. Tomasic, L. Sesartic, B. Ladesic,
193 J.-F. Shaw, A. M. Klibanov, Biotechnol. Bio- Carbohydr. Res. 1987, 161,150-155.
eng. 1987,29,648-651. 215 S. Tomic, D. Ljevacovic, J. Tomasic, Carbo-
194 A. L. Fink, G. W. Hay, Can. J . Biochem. 1969, hydr. Res. 1989, 188,222-227.
47,353-359. 216 S. Tomic, A. Trescec, D. Ljevakovic, J. Toma-
195 T. Horrobin, C. H. Tran, D. Crout, ]. Chem. sic, Carbohydr. Res. 1991, 210, 191-198.
Soc., Perkin Trans. 11998, 1069-1080. 217 D. Ljevacovic, S. Tomic, J. Tomasic, Carbo-
196 H. M. Sweers, C. H. Wong, J. Am. Chem. hydr. Res. 1992,230,107-115.
SOC.1986, 108,6421-6422. 218 H. Waldmann, A. Heuser, P. Braun, H.
197 M. Kloosterman, E. W. J. Mosmuller, H. E. Kunz, Ind. I . Chem. 1992, 31B, 799.
Schoemaker, E. M. Meijer, Tetrahedron Lett. 219 J. 0. Rich, B. A. Bedell, J. S. Dordick, Bio-
1987,28,2989-2992. techn. Bioeng. 1995,45,426-434.
198 Y. Kodera, K. Sakurai, Y. Satoh, T. Uemura, 220 M. Woudenberg-van Oosterom, F. van
References I1415
267
I 78 Introduction and Removal ofprotecting Croups
I 1419
19
Replacing Chemical Steps by Biotransformations:
Industrial Application and Processes Using Biocatalysis
Andreas Liese
‘Bacteria are capable of briiaging about chemical reactions of amazing variety and sublety
in an extremely short time ... Many bacteria are ofvery great importance to industry where
they peform tasks which would take much time and trouble by ordinary chemical
methods.’
Sir Cyril Hinshelwood, 1956L11
19.1
Introduction
Starting with big promises and many expectations in the seventies biocatalytic
processes have left the status of a lab curiosity together with many prejudices far
behind and are now established on an industrial scale[2].Product examples range
from amino acids, sugars, chiral alcohols and amines, and highly functionalized
building blocks for pharmaceuticals to bulk chemicals such as acrylamide or
propane-1,3-diol. When speaking about biotechnological processes one has to
distinguish between fermentation processes and biotransformations. In a fermenta-
tion process the desired product is synthesized from nutrients and trace elements by
either microorganisms (bacteria, yeasts, fungi) or higher cells such as mammalian
or plant cells. The phrase “biotransforrnation”or “biocatalysis”is commonly used to
describe a one-step or multi-step transformation of a precursor to the desired
product using whole cells and/or (partly)purified enzymes. Whole cell processes are
often used for redox reactions using the metabolism of the living cell for cofactor
regeneration. In some cases the cell is used as a compartment containing the
enzymes in a confinement allowing easier separation of the entire biocatalyst using
centrifugation or microfiltration. If one has to deal with membrane-bound enzymes,
whole cell biocatalysts are to be preferred.
Numerous authors have given overviews over biotransformations used in in-
du~try[~-”]. A very recent monograph summarizes almost 100 processes including
many details on reaction conditions, screening of the biocatalyst or the product
application[2].The use of biocatalysis from the viewpoint of a chemist in the
laboratory is also summarized in several books. Recent ones are[12-14].
1420
I 7 9 Replacing Chemical Steps by Biotransformations
In this contribution we shall focus on those examples where the biocatalytic step
has distinct advantages over the corresponding chemical method, or even has
replaced or is about to replace other methods. The reasons may be better regio-,
stereo- or chemoselectivity,better product purity or simplified downstream process-
ing. Often the incorporation of biocatalytic steps reduces the amount or toxicity of
waste.
19.2
Types and Handling of Biocatalysts
This chapter tries to give a brief introduction to the types of biocatalysts, their
requirements and methods of handling them. A more detailed treatment can be
found in other chapters of this book or in the literature [15-171.
The biocatalyst may be a whole cell or a partly purified enzyme. In the first case the
cell may be regarded as a mini-reactor with all necessary cofactors and enzymes to
catalyze multiple steps concentrated in one cell. In the second case the main
catalytically active species is isolated and purified.
For the whole cell systems either prokaryotic cells such as Escherichia coli or
eukaryotic cells such as Saccharomyces cereuisiae or Zymomonas mobilis are used.
Prokaryotic cells do not posses a nucleus. The nuclear material is contained in the
cytoplasm of the cell. Therefore introduction and processing of foreign DNA to
obtain a genetically engineered strain is simple. They are relatively small in size
(0.2-10pm) and exist mostly as single cells. Eukaryotic cells are higher micro-
organisms and have a true nucleus separated by a nuclear membrane. They are
larger in size (5-30 pm) and sometimes form more complex structures. For both
types the bioreactor has to fulfill certain requirements. An adequate supply of
nutrients as well as oxygen into the bioreactor has to be assured. Parameters such as
pH, oxygen, feed rate and temperature in the bioreactor must be kept within certain
limits in order to guarantee optimum growth and/or metabolic activity of the cells.
Especially when recombinant microorganisms are employed genetic stability during
cultivation has to be observed carefully. Substrates, products and/or solvents re-
quired may be toxic for the cells and may therefore have to be added in low amounts
to secure a low stationary concentration. The example of a ketone reduction with
whole cells of Zygosaccharomyces rouxii shows one possible solution. The toxic
substrate is adsorbed on XAD-7 resin (80 g/L resin, resulting in a concentration of
40 g/L reaction volume), and the resin is added to the fermentation broth. The
equilibrium concentration in the aqueous phase is approximately 2 g/L. The product
is adsorbed on the resin as well, thus providing integrated downstream process-
ingw191.
When purified enzymes are used, basically the same requirements have to be met.
The purification may cause additional costs, but contrary to a biochemical character-
ization it is not necessary to purify the protein to homogeneity. On the contrary, the
remaining protein content in a partly purified enzyme may increase its stability. The
only requirement is to have a functional pure enzyme, meaning that activities
79.3 Examples I1421
catalyzing undesired side reactions have to be absent. This is the major advantage of
purified enzymes over whole cell processes: side reactions may be easily avoided, and
substrates that are toxic for the cell or which may not be able to enter the cell can be
converted. For enzymes the thermal deactivation or deactivation by interphases
(liquid-liquid,liquid-gas) may be limiting.
For industrial biotransformations, catalyst recovery and reuse are major issues.
This may be desirable either for reasons of downstream processing or for repeated
use in order to reduce the specific catalyst costs per kg of product produced. A very
simple method is the use o f membrane filtration. Because of the increasing number
of membranes from difft2rent materials (polymers, metal or ceramics) this is an
attractive alternative. Whereas for whole cells microfiltration or centrifugation can be
applied, for the recovery ‘of soluble enzymes ultrafiltration membranes have to be
Often immobilization on a support is chosen to increase the catalyst’s
stability as well as to facilitate its recovery. The main advantages of immobilization
are:
easy separation,
often increased stability,
use of fixed or fluidized bed reactors (for continuous processes).
Disadvantages are:
loss of absolute activity due to the immobilization process,
mass transport limitations,
There is no general or best method of immobilization; the protocol has to be
developed individually for each catalyst.
The most common methods for the immobilization are entrapment in matrices
such as alginate beads, cross-linking, and covalent or adsorptive binding to a carrier.
A very recent method is the development of cross-linked enzyme crystals (CLECS)
(see also Chapter 6 ) [231. A survey of different immobilization methods can be found
in in[24. 251
19.3
Examples
The examples presented here are taken from 12]. Only those biotransformations were
chosen where a classical chemical step was replaced. The enzymes involved are
mainly from the group:; of oxidoreductases (E. C. class 1) and hydrolases (E. C.
class 3). There are a few examples of lyases (E.C. class 4) and one example of an
isomerase (E. C. class 5). The processes involving oxidoreductases mainly use whole
cells because of the problem of cofactor regeneration. The examples are sorted in the
order of the main classes of the Enzyme Commission (E. C.). The big letter E denotes
the biotransformation in the syntheses schemes.
1422
I 19 Replacing Chemical Steps by Biotransformations
19.3.1
Reduction Reactions Catalyzed by Oxidoreductases (E. C. 1)
19.3.1.1
Ketone Reduction Using Whole Cells of Neurospora crassa (E.C. 1.1.1.1) [26-291
The key step in the synthesis of Trusopt@,which is a topically active treatment for
glaucoma, is the enantioselective reduction of S,G-dihydro-G-methyl-4H-thieno[2,3b]
thiopyran-4-one-7,7-dioxide (Fig. 19-1).
The biological route overcomes the problem of incomplete inversion of the cis-
alcohol in the chemical synthesis (Fig. 19-2).The reaction is carried out below pH S
to prevent epimerization of the (6s)-methylketosulfone in aqueous media.
The (R)-3-hydroxy-butyrate(Fig. 19-l),which is responsible for the stereochem-
istry of the methyl group in the sulfone ring, can be produced by depolymerization of
biopolymers, e. g. Biopol from Zeneca. This is a natural polyester produced by some
microorganisms as a storage compound.
1) pyridinel
twyl chloride CH30ZC
COOCH,
3) H202,NaWOT
LiS
1 2
noMe
- pyridinel
tosyl chlorie
OTS 0
uOMe
cH30Zca,) conc. HCI ~
m s o z c i ~ ~ ~ s o z BH~DMS,
N TH z H ~
oAo S
,.”.., o4 “o
19.3.1.2
Ketoester Reduction Using; Cell Extract of Acinetobacter calcoaceticus
(E.C. 1.1.1.1)[30-321
The biotransformation (Fig. 19-3)is an alternative to the chemical synthesis via the
chlorohydrine and selective hydrolysis of the acyloxy group (Fig. 19-4). After final
fractional distillation this synthesis has an overall yield of 41 %. The biotransforma-
tion has a yield of 92%. The diketoester can be obtained as shown in Fig. 19-5.
G-Benzyloxy-(3R,5S)-dihydroxy-hexanoic acid ethyl ester is a key chiral inter-
mediate for anticho1estei:ol drugs that act by inhibition of hydroxy methyl glutaryl
coenzyme A (HMG CoAl reductase.
1 (3R,5s)-2
OH 0
CH&OO'BU ~
LiHMDS/ - 78 "C
cluok 1. Et,EOMe/NaBH,
THFiMeOH/78 "C
2. H,OflaOH
I /
("Eu),NOCOMe
___)
CSA NMP/ 85 "C/ 9 h
a o J c , -pyridine
- HCI
+HN(OMe), I
94 % o\
62 %
Figure 19-5. Synthesis of starting material 6-benzyloxy-3,S-dihydroxy-
hexanoic acid ethyl ester.
19.3.1.3
Enantioselective Reduction with Whole Cells of Candida sorbophila (E.C. 1.l.X.X) 133-351
Here the biotransformation (Fig. 19-6) is preferred over the chemical reduction with
commercially available asymmetric catalysts (BH3- or noble-metal-based), since
with the chemocatalysts the desired high enantiomeric excess (ee > 98%, 99.8% after
purification) is not achievable. Since the ketone has only a very low solubility in the
aqueous phase, I kg ketone is added as solution in 4 L 0.9 M H 2 S 0 4to the bioreactor.
The bioreduction is essentially carried out in a two-phase system, consisting of the
aqueous phase and small droplets made up of substrate and product. The down-
stream processing consists of multiple extraction steps with methyl ethyl ketone and
precipitation induced by pH titration of the pyridine functional group (p& = 4.66)
with NaOH. The (R)-aminoalcohol is an important intermediate for the synthesis of
P-3-agonists that can be used for obesity therapy and to decrease the level of
associated type 11diabetes, coronary artery disease and hypertension.
7 9.3 Examples
I 1425
--
1 BHo-SMen.
THF. 1 M H,SO,
2 purifyvia
phosphate salt,
ElOH
HCI
92 %
1 = 2-(4-nitro-phenyl)-N(2-oxo-2-pyridin-3-ethyl)-acetamide
2 = (R)-N-(2-hydroxy-2-~ridin-3-yl-ethyl)-2-(4-nitro-phenyl)-acetamide
3 = p-3-agonist
E = dehydrogenase, whole cells 01 Candida sorbophila
19.3.2
Oxidation Reactions Catalyzed by Oxidoreductases (E.C. 1)
19.3.2.1
Alcohol Oxidation Using Whole Cells of Cluconobacter suboxydans
(E. C. 1.1.99.21) [36-381
In 1923 the bacterium Acinetobacter suboxydans was isolated and, starting in 1930,
was used for the industrial oxidation of L-sorbitol to L-sorbose in the Reichstein-
Griissner synthesis of vitamin C 13'1. Bayer uses the same type of reaction, but instead
of Acinetobacter the bacterium Gluconobacter suboxydans is used in the oxidation of N-
protected 6-amino-~-sorbi to1 to the corresponding 6-amino-~-sorbose, which is an
intermediate in miglitol production (Fig. 19-7).1-Desoxynojirimycinis produced by
chemical intramolecular reductive amination of 6-amino-~-sorbose. In contrast, the
19 Replacing Chemical Steps by Biotransformations
HOfi T$
:izi ~ HO$i protection HOfH OH
OH
OH OH OH
D-glucose 1-amino-D-sorbitol 1
R'
HO.
1) deprotection
2) NaBH4 HO{\
HO&
HO
OH
1-desoxynojirimycin
2 90% yield
rniglitol
1 = 1-amino-D-sorbitol (N-protected)
2 = 6-arnino-~-sorbose(N-protected)
E = D-sorbitol dehydrogenase, whole cells of Gluconobacter oxidans
Figure 19-7. Synthesis of key intermediate for miglitol (Bayer).
19.3.2.2
Oxidative Deamination Catalyzed by Immobilized D-Amino Acid Oxidase from
Trigonopsis uariabilis (E. C. 1.4.3.3) [40-421
3
1 = cephalosporin C
2 = a-ketoadipinyl-7-aminocephalosponnicacid
3 = glularyl-7-aminocephalosporanicacid (7-ACA)
E = 0-aminoacidoxidase, immobilizedenzyme from Trigonopsis variablis
19.3.2.3
Kinetic Resolution by Oxidation of Primary Alcohols Catalyzed by Whole Cells from
Rhodococcus erythropolis (E. C. 1.X.X.X) [43-45]
( WS)-1
1 = isopropylideneglycerol
2 = isopropylideneglycericacid
E = oxidase, whole cells from Rhodococcuserythropolis
From L-mannitol:
HO
HO
OH
-
Pb(0Ack
2 0 - 2 0
CHO
HO
(W-1
From L-ascorbic acid:
19.3.2.4
Hydroxylation o f Nicotinic Acid (Niacin) Catalyzed by Whole Cells ofAchrornobacter
xylosoxidans (E.C. 1.5.1.1 3) 146-481
(Jcoo- **
+H20 2[H]
2
1
1
> 90% yield
'12 02
19.3.2.5
Reduction of Hydrogen Peroxide Concentration by Catalase (E. C. 1.1 1.1.6) [491
0 2 +2 pJM-
e @ (t-BuOK) + H202
NO2 /
NO2 I
1 2
+'
1 = nitrotoluene
2 = dinitrodibenzyl (DNDB)
E = catalase, enzyme from microbial source
Figure 19-12. Degradation o f hydrogen peroxide (Novartis).
catalase
19.3.3
Hydrolytic Cleavage and Formation o f C - 0 Bonds by Hydrolases (E.C. 3)
19.3.3.1
Kinetic Resolution of Clycidic Acid Methyl Ester by Lipase from Serratia rnarcescens
(E.C. 3.1.1.3)[50-53]
6
enzymatic process chemical process
CICH,COOMe
NaOMe
Meon aspo
a::2
PCOOMe
w
COOMe
CHO
I
D,L-threo
I ’
1‘ hydrolysis
O
M
/.e--A
-
0 COOMe COOH
I
(2S,3R)-2
99 9% ee
40-45% yield
NaHSO,
-co2
S0,Na
3
COOH
1 (+)-ihreo
reduction
4 NMe, .HCI I
1 = tramp-methoxyphenylmethylglycidale(MPGM)
2 = trans-p-melhoxyphenylglycidic acid
3 = bisuifite adduct after decarboxylalion
4 = diltiazem
E = lipase, enzyme from Serraiia marescens
19.3.3.2
Kinetic Resolution of Diestier by Protease Subtilisin Carlsberg from Bacillus sp.
(E. C. 3.4.21.62)*'si 561
1 = (2methylpropyl)butanedioicacid diethylether
2 = (2methylpropyl)butanedioicacid 4-ethyl ester, Na-form
E = hydrolase, subtiiisin Carlsberg from Bacillus sp.
=A
H~N-COOH
i;"""
COO'BU
EtOO d COOEt
JE
EtOOO
dH
'BuOO
r
A
-?- i.
Ro 31-9790
Figure 19-16. Comparison of drug discovery and process research route of Ro 31-9790.
7 9.3 Examples
I
1433
t +
L$ racemization 0
L- 1
1 = pantolactone
2 = pantoic acid
E = lactonase, whole cells from Fusarium oxysporum
19.3.3.3
Kinetic Resolution of Pantolactonesand Derivatives thereof by a Lactonase from
Fusarium oxysporum (E. C. 3.1.1.25) ["I
19.3.3.4
Hydrolysis of Starch to Glucose by Action ofTwo Enzymes: a-Amylase (E.C. 3.2.1.1)
and Arnyloglucosidase (E. C. 3.2.1.3) [5s-601
The process is part of the production of high fructose corn syrup. After several
improvements, this process (Fig. 19-19)provides an effective way for an important,
low-cost sugar substitute derived from grain. At various stages enzymes are applied
in this process[", '*I. The corn kernels are softened to separate oil, fiber and proteins
by centrifugation. The enzymatic steps are cascaded to yield the source product for
the invertase process after liquefaction in continuous cookers, debranching and
filtration (Fig. 19-20). Since starches from different natural sources have different
compositions, the procedure is not unique. The process ends, if all starch is
completely broken down to limit the amount of oligomers of glucose and dextrins.
Additionally, recombination of molecules has to be prevented. The thermostable
1434
I I9 Replacing Chemical Steps by Biotransformations
-tgo
enzymatic
-
hydrolysis
1
--tre_: KO
resolution
I +
0 - 0
%
HO
I
extraction lactonization
-tgo - -tgo -
Figure 19-18. Comparison o f chemical and biocatalytic route for the enantioselective
synthesis o f pantolactone.
CHzOH CH,OH
&o&o&o&o,
El
+HzO * oligomer units
\O
OH OH OH OH
CH2OH
1 = starch OH
&OH OH
2 = glucose
E l = a -amylase, enzymefrom Bacillus licheniformis
E2 = glucoamylase, enzyme from Aspergillus niger 2
Figure 19-19. Synthesis of glucose (Several companies)
19.3 Examples 11435
‘
0 o
+
*o
,
OH OH OH OH
so* +
centrifuge
1. liquefaction 2. liquefaction
105-115°C 90-95°C
pH-6
protein, fat
4
\
\
OH \ J
Figure 19-20. Flow scheme for the hydrolysis of starch to glucose.
enzyme can be used up to 115 “C. The enzymes need Ca2+ions for stabilization and
activation. Since several substances in corn can complex cations, the cation concen-
tration is increased requiring a further product purification, i. e. making it necessary
to refine the product. There is no alternative industrial chemical process for starch
liquefaction. The worldwide production is about 10’ t a-’,
19.3.4
Formation or Hydrolytic Cleavage of C-N Bonds by Hydrolases (E.C. 3)
19.3.4.1
Enantioselective Acylation of Racemic Amines Catalyzed by Lipase from Burkholderia
plantarii (E.C. 3.1.1.3)[63-651
The lipase catalyzes the kinetic resolution of racemic amines, e.g. l-phenyl-
ethylamine (Fig. 19-21)[ll]. Products are intermediates for pharmaceuticals and
pesticides. They can also be used as chiral synthons in asymmetric synthesis. As
acylating agent ethylmethoxyacetate is used, because the reaction rate is more than
100 times faster than that with butyl acetate. Probably an enhanced carbonyl activity
induced by the electronegative a-substituents accounts for the activating effect of the
methoxy group. The lipase is immobilized on polyacrylate. The lowered activity
caused by use of in organic solvent (tert-methylbutylether= MTBE) can be increased
1436
I I9 Replacing Chemical Steps by Biotransformations
NHZ NH Lo,
2 (q-3
> 93% ee
1 = I-phenylethylamine
2 = ethylmethoxyacetate
3 = phenylethylmethoxyamide
E = Iipase, enzyme from Burkholdenaplantanr
(about 1000 times and more) by freeze drying a solution of the lipase together with
fatty acids (e.g. oleic acid). Because of the use of MTBE a high starting material
concentration of 1.G5 M 1-phenylethylaminecan be established. The enantioselectiv-
ity is greater than 500. The (R)-phenylethylmethoxyamidecan easily be hydrolyzed to
the (R)-phenylethylamine.The unconverted (S)-enantiomer can be racemized using
a palladium catalyst.
19.3.4.2
7-AminocephalosporanicAcid Formation by Amide Hydrolysis Catalyzed by Glutaryl
Amidase (E.C. 3.1.1.41)[66-691
1 = glutaryl-7-aminocephalosporanicacid
2 = 7-aminocephalosporanicacid (7-ACA)
E = glutaryl amidase, enzyme from Escherichia coli
COOH 0
ZnCPC J ++ 0H2 L
- H202
solventJTMSCl - NH,
/
HN-SI-
/
\
-si/
N
/o
*
0 phoy
CI 0
COOH 0 COOH 0
\
T c 0 "C hydrolysis
~ H o o c ~ c o o H
H2Np&oy
0
COOH 0
E l = D-aminnacid oxidase
E2 = glutaiyl amidase
Figure 19-23. Comparison o f chemical and biocatalytical route for the synthesis o f 7-ACA.
The imide chloride is synthesized in the subsequent step at 0 "C with phosphorous
pentachloride. Hydrolysis of this imide chloride yields 7-ACA. By replacement of
this synthesis with the biotransformation, the use of heavy-metal salts (ZnClz) and
chlorinated hydrocarbons as well as precautions for highly flammable compounds
can be circumvented. The off-gas quantities were reduced from 7.5 to 1.0 kg. Mother
liquors requiring incineration were reduced from 29 to 0.3 t. Residual zinc that was
recovered as Zn(NH4)P04is reduced from 1.8 to 0 t. The absolute costs of
environmental protection are reduced by 90% per tonne of 7-ACA. Asahi Chemical
and Toyo Jozo have produced 7-ACA since 1973 with a capacity of 90 t a-l and
Hoechst Marion Roussel since 1996 with a capacity of 200 t a-'.
79 Replacing Chemical Steps by Biotransformations
1438
I
1 2 3
1 = penicillin-G
2 = 6-amino penicillanic acid ( 6-APA)
3 = phenylaceticacid
E = penicillin amidase, enzyme from Escherichia coli
19.3.4.3
Penicillin C Hydrolysis by Penicillin Amidase from Escherichia coli (E.C. 3.5.1.11) [68-711
pc15 1 -400c
n-butanol
“‘“P%
0
COOH
19.3.4.4
Kinetic Resolution of a-Amino Acid Amides Catalyzed by Aminopeptidase from
Pseudomonas putida (E. C. 3.4.1.1 1) [72-751
1"- acetone
1) NH3
2) PhCHO D,L-3
3) OH- (pH 13)
i.
racemization 2) H,O'
4) H,O'
L-4
t = aldehyde
2 = amino nitrile
3 = a-amino acid amide
4 = a-amino acid methyl ester
5 = a-amino acid
6 = a-amino acid amide
7 = schiff base of a-amino acid amide
E = aminopeptidase, whole cells from Pseudomonas puhda
exhibiting L-amidase and also D-amidase but also amino acid amide racemase
activities were obtained. Using these mutants a convenient synthesis of a-H-amino
acids with 100% yield would be possible with one cell system. It is noteworthy that
only a-H-substrates can be used. By screening, a new biocatalyst of the strain
Mycobacterium neoaurum was found, which is capable of converting a-substituted
amino acid amides.
1 2 3 4
t racemization
> 99.5% ee
80% yield
1 = N-acetyl-D.L-methionine
2 = N-acetyl-D-methionine
3 = L-methionine
4 = acetic acid
E = aminoacylase, enzyme from AspergiNus niger
19.3.4.5
Production of L-Methionine by Kinetic Resolution with Aminoacylase o f A s p e r g i h
oryzae (E.C. 3.5.1.14) [76-791
19.3.4.6
Production o f D-p-Hydroxyphenyl Clycine by Dynamic Resolution with Hydantoinase
from Bacillus breuis (E. C. 3.5.2.2) L8, 81-831
+ A H,N NH,
H d
L-1
H d
D-1
-
E
HO'
D-2
HO
1 = 5-(p-hydroxybenzyI)-hydantoin D-3
2 = D-N-carbamoylamino acid
3 = D-4-hydroxyphenylglycine
E = D-hydantoinase,whole cells from Bacillus brews
19.3.4.7
Dynamic Resolution of a-Amino-E-caprolactam by the Action of Lactamase (E. C.
3.5.2.11) and Racemase (E.C. 5.1.1.15)[84* "1
Again a dynamic resolution is carried out, but this time the racemization is
introduced by an enzyme, a racemase from Achromobacter obae (Fig. 19-30). The
lactamase and racemase are applied as whole cells and are fortunately active at the
same pH, so that they can be used in one reactor. Reaction conditions enabling
I
79.3 Examp/es 1443
resolution with
Br-CAS
J
HO $”
\ /
c-
HNO,
Figure 19-29. Comparison o f chemical and biocatalytical route for the synthesis
o f o-amino acids (Kanegafuchi).
1 = a-amino-E-caprolactam(ACLI
2 = lysine
E l = L-aminolactarn-hydrolase,whole cells from Cryptococcus laurentii
E2= amino-lactam-racemase,whole cells from Achromobacter obae
chemical racemization would reduce the enzyme stability. L-Lysine was produced
with an ee of 99.5 % at a capacity of 4000 t a-’. This process has been totally replaced
by highly effective fermentation methods.
7 9 Replacing Chemical Steps by Biotransformations
1444
I
R’ fJqf + H21F> N /
COOH
R3 E
-R,H , R’Q-Yp&
0
OOH
D(-)-1 2 3
19.3.4.8
Synthesis of B-Lactam Antibiotics Catalyzed by Penicillin Acylase (E. C. 3.5.1.1 1) ~86-8gl
The penicillin acylases do not accept charged amino groups. Therefore phenyl-
glycine itself cannot be used at a pH value at which the carboxyl function is
uncharged, because the amino group will then be charged.
To reach non-equilibrium concentrations of the product, the substrate must be
activated as an ester or amide (Fig. 19-31).By this means the amino group can be
partly uncharged at the optimal pH value of the enzyme. In biological systems, ATP
delivers the activation energy. Using the same synthetic pathway alternatively to
7-ADCA and 7-ACCA, 6-APA derivatives can also be synthesized.
The established chemical synthesis started from benzaldehyde and included the
fermentation of penicillin (Fig. 19-32).The process consists often steps with a waste
stream of 30-40 kg waste per kg product. The waste contains methylene chloride,
other solvents, silylating agents and many products from side-chain protection and
acylating promoters. In comparison, the chemoenzymatic route needs only six steps
including three biocatalytic ones. The biotransformations E l and E2 in Fig. 19-32
can be found in Sect. 19.3.4.3and 19.3.4.4.
19.3.4.9
Synthesis of hetidinone 8-Lactam Derivatives Catalyzed by Penicillin Acylase
(E.C. 3.5.1.11)[’Ot ”1
It was thought that the Pen G amidase would exhibit only a limited substrate
spectrum, since it does not hydrolyze the phenoxyacetyl side chain of penicillin V.
Nevertheless, Eli Lilly shows that the Pen G amidase acylates the amino function of
cis-3-amino-azetidinonewith the methyl ester of phenoxyacetic acid (Fig. 19-33).The
19.3 Examples I
1445
j
benzaldehyde Penicillium benzaldehyde Penicillium
J
~trecker
synthesis
D,L-phenylglycine
fermentation
penicillin G
Strecker
synthesis
J
penicillin G
fermentation
1 classical
resolution
D-( -)-phenylglycine
1 ring
enlargement
cephalosporin D,L-phenylglycine-
amide ester
1
cephalosporin
ring
enlargement
protection
I
I
activation protection protection
D-(-)-phenylglycine-
mixed anhydride Protected7-ADCA protected 7-ADCA
amidd ester
coupling
deprotecting
cefalexin
-T coupling
cefalexin
E l = penicillin amidase
E2 = amino peptidase
E3 = penicillin acylase
1 = cis-3-amino-azetidinone
2 = phenoxy-aceticacid methyl ester
3 = B-lactam intermediate
4 = loracarbef
E = Pen G amidase, enzyme from Escherichiacolr
19.3.4.10
EnantioselectiveSynthesis of an Aspartame Precursor with Thermolysin from Bacillus
proteolicus (E.C. 3.4.24.27) 931
Since the reaction (Fig. 19-34) is limited by the equilibrium the products have to be
removed from the reaction mixture to reach high yields. Therefore an excess of
racemic phenylalanine methylester (which is inert to the reaction) is added. The
carboxylic anion of the protected aspartame forms a poorly soluble adduct with D-
Phe-OCH3 that precipitates from the reaction mixture. The precipitate can be
removed easily by filtration. Final steps of the process are the separation of D-Phe-
ester, removal of protecting groups and racemization of the formed L-amino acid. a-
Aspartame is produced with > 99.9% and a worldwide capacity of - 10,000 t a-',
- 2,500 t 6' by enzymatic coupling.
The bacterial strain was found in the Rokko Hot Spring in central Japan.
Consequently it is very stable up to temperatures of GO "C.
The main problem in chemical synthesis coupling of Z-Asp anhydride with
COOCH , HOOCYCooH
HNXZ
D,L-l L-2
COOCH,
I I) HCI
1 1 ii)
1 ) H,, Pd/C, MeOH
\ RH,W + H O O C q A COOCH,
NHZ
aspartame
~~~ Figure 19-34. Biocata-
1 = phenylalanine methylester lytical synthesis of as-
2 = aspartic acid (protected)
3 = a-aspartame (protected) partame (HSC, Holland
E = thermolysin. enzyme from Bacillus proieolicus Sweetener Company).
79.3 Examples 11447
1 2 3
> 95% yield
1 = 2-cyanopyrazine
2 = pyrazine-2-carboxylicacid
3 = 5-hydroxypyrazine-2carboxylicacid
EVE2 = nitrilaselhydroxylase,whole cells, strain Agrobacteriumsp. contains both enzymes
19.3.4.11
Hydrolysis of Heterocyclic Nitrile by Nitrilase from Agrobacteriurn sp.
(E.C. 3.5.5.1) [94-961
19.3.5
Formation o f C - 0 Bonds by Lyases
19.3.5.1
Synthesis of Carnitine Catalyzed by Carnitine Dehydratase in Whole Cells
(E.C. 4.2.1.89) [', 46s 97-991
L-Carnitine is used in infant health, sport and geriatric nutrition. The biotransforma-
tion is catalyzed by carnitine dehydratase in whole cells (Fig. 19-36).(R)-carnitineis
produced with > 99.5% conversion of butyrobetaine and > 99.5% ee. The mutant
strain has blocked the L-carnitine dehydrogenase and excretes the accumulated
product. The purified enzyme could not be used for the biotransformation because
of its high instability. Apart from usual batch fermentations, continuous production
1448
I 7 9 Replacing Chemical Steps by Biotransformations
CI&COOEt
1
H, Ru-(S)-BINAP
Q”
tO
E
C, - ,A, - ,~lCOOC , , - , , . + N 3 e M
(R) 97% ee 1
Me3N\ 99.9% ee
H30t E
J > 99.5% yield
Q”
C
O
O
~, - , - , , ,N
+M
,e
( R)-2
1 = 4-butyro betaine
2 = carnitine
E = carnitine dehydratase, whole cells from Escherichia coli
is also feasible since the cells go into a “maintenance state” with high metabolic
activity and low growth rate. The cells can be recycled after separation from the
fermentation broth by filtration. A chemical resolution process with L-tartaric acid
that was developed at Lonza was no longer competitive with the biotechnological
route. A more attractive chemical route would be the Ru-BINAP catalyzed asym-
metric hydrogenation of 4-chloroacetoacetate (Fig. 19-36). Here an ee of 97% is
yielded.
19.3.6
Formation ofC-N Bonds by Lyases (E.C. 4)
19.3.6.1
Synthesis of L-Dopa Catalyzed by Tyrosine Phenol Lyase from Erwinia herbicola
(E.C. 4.1.99.2)
The product is applied for the treatment of Parkinsonism that is caused by a lack of L-
dopamine and its receptors in the brain. L-Dopamine is synthesized in organisms by
decarboxylation of ~-3,4-dihydroxyphenylalanine (L-dopa).Since L-dopamine cannot
pass the blood-brain barrier L-dopa is applied in combination with dopadecarbox-
ylase-inhibitors to avoid formation of L-dopamine outside the brain. Ajinomoto
produces L-dopa by this lyase-biotransformation with suspended whole cells in a fed
batch reactor on a scale of 250 t ax’. Much earlier, Monsanto has successfully scaled
up the chemical synthesis of L-dopa (Fig. 19-38).
1 2 L-3
1 = catechol
2 = pyruvic acid
3 =dopa
E = tyrosine phenol lyase. whole cells from Erwinia herbicola
HoucHo
HO
1
+ A~HN-COOH
Ac
2
\
1 =vanillin
2 = azlactone
3 = Z-enamide
3 = dopa
19.3.6.2
Synthesis o f 5-Cyano Valeramide by Nitrile Hydratase from Pseudomonas chlororaphis
823 (E.C. 4.2.1.84)['06. 1"'
1 = adiponitrile
2 = 5-cyano-valerarnide
E = nitrile hydratase, whole cells from Pseudomonas chlororaphis
confused with the nitrilases belonging to the class of hydrolases (E.C. 3) that
hydrolyze nitriles to the corresponding carbon acids. For strain selection it was
important that the cells did not show any amidase activity that would further
hydrolyze the amide to the carboxylic acid. The biotransformation is carried out in a
two-phase system with pure adiponitrile forming the organic phase. A reaction
temperature of 5 "C is chosen, since the solubility of the by-product adipodiamide is
only 37-42 mM in 1-1.5 M 5-cyanovaleramide.A batch reactor is preferred over a
fixed-bed reactor, because of the lower selectivity to 5-cyanovaleramide that was
observed and the possibility of precipitation of adipodiamide and plugging of the
column. Excess water is removed at the end of the reaction by distillation. The by-
product adipodiamide is precipitated by dissolution of the resulting oil in methanol
at z 65 "C. The raw product solution is directly transferred to the herbicide
synthesis.
By this method 13.6 tonnes have been produced in fifty-eight repetitive batch
cycles with 97 % conversion and 96 % selectivity. This biotransformation was chosen
over the chemical transformation because of the higher conversion and selectivity,
production of more product per catalyst weight (3 150 kg per kg dry cell weight), and
less waste. The catalyst consumption is 0.006 kg per kg product.
19.3.6.3
Synthesis of the Commodity Chemical Acrylamide Catalyzed by Nitrile Hydratase from
Rhodococcus rodochrous (E. C. 4.2.1.84) 12]
1 2
-
1 = acrylonitrile
2 = acrylamide
E = nitrile hydratase,whole cells from Rhodococcuserythropolis
19.3.6.4
Synthesis o f Nicotinamide Catalyzed by Nitrile Hydratase from Rhodococcus
rodochrous (E.C. 4.2.1.84)* ' 4 i
Nicotinamide (vitamin B3) is used as a vitamin supplement for food and animal
feed. It is the same strain that is also used in the industrial production of acrylamide
(see Sect. 19.3.6.3). The biotransformation is carried out on a scale of 3000 t a-l
(Fig. 19-41).
In contrast to the chemical alkaline hydrolysis of 3-cyanopyridine with 4 % Ly-
product of nicotinic acid (96% yield) the biotransformation works with absolute
selectivity and no acid or base is required. The biotransformation (a continuous
process) is operated at low temperature and atmospheric pressure. In contrast to the
old synthesis route of nicotinamide at Lonza, the new one is environmentally
friendly and safe. There is only one organic solvent used throughout the whole
process in four highly selective continuous and catalqc reactions. The process
water, NH3 and HZare recycled.
7 9 Replacing Chemical Steps by Biotransformations
1452
I
old route new route
NC
1
4
hydrogenation
I
+ NH,
H 2 N L N H 2
u
1 -NH,
cyclization
over zeolite
H (-"y
H
1 Pd-catalyzed
dehydrogenation
4 1 ammonoxidation
19.3.7
Epimerase
19.3.7.1
Epimerization of Clucosamine Catalyzed by Epimerase from E. coli
(E.C. 5.1.3.8) [114-1161
L H &
OH OH
NHAc
1 2
1 = N-acetyl-D-glucosamine
2 = N-acetyl-D-mannosamine
E = GlcNAc 2-epimerase, enzyme from Escherichia coli
(ManNAc).Since the equilibrium is on the side of the starting material, the reaction
is driven by the subsequent biotransformation of ManNAc together with pyruvate to
Neu5Ac.
The N-acylglucosamine2-epimerase is cloned from porcine kidney, transformed
and overexpressed in Escherichia coli. To reach maximal activitiy, ATP and Mg2+need
to be added. Since the whole synthesis is reversible, high GlcNAc concentrations are
used.
The chemical epimerization of GlcNAc is used by Glaxo. The equilibrium of the
chemical epimerization is on side of N-acetyl-D-glucosamine(G1cNAc:ManNAc =
4: 1).After neutralization and addition of isopropanol GlcNAc precipitates. In the
remaining solution a ratio of G1cNAc:ManNAc = 1: 1is reached. After evaporation to
dryness and extraction with methanol the ratio of G1cNAc:ManNAc is shifted to
1:4.
19.4
Some Misconceptions about Industrial Biotransformations
There are a lot of prejudices against biotransformations. The major ones are:
Biocatalysts are too expensive.
Biocatalysts only work under mild conditions.
The first prejudice that biocatalysts are too expensive is only partly true. If the cost
per mol or per unit weight is calculated they certainly are expensive. For example,
penicillin amidase costs $ 10 OOO/kg on a bulk scale. On the other hand the cost
contribution of penicillin amidase in the “splitting”of penicillin G is only $ l/kg of
product[117].In the case of L-aspartic acid production the cost contribution of
aspartase is even lower, $ O.l/kg. This demonstrates that it is not the absolute catalyst
cost but the cost contribution of the catalyst to the final product cost that has to be
considered and compared. This is also true for chemical catalysts;e. g., the bulk price
of BINAP is $ 4 0 OOO/kg[117].Important parameters influencing the cost contribu-
tion are the total turnover number (mol product/mol catalyst) and the turnover
frequency (mol product/mol catalyst and unit time).
The second prejudice, that biocatalysts only work in an aqueous phase with low
concentrations of starting material is also only partly true. The natural environment
7 9 Replacing Chemical Steps by Biotransformations
1454
I Table 19-1. Highest concentrations applied in industrial biotransforrnations
EC enzyme substrate concentration medium
is in general the aqueous phase and ambient temperature. But the examples
described above demonstrate that biocatalysts can be also applied in emulsions or
even pure organic solvents (Table 19-1). Here, moreover, very high concentrations
are reached, e. g. in the case of acrylamide up to 5.6 M.
19.5
Outlook
Despite the progress biocatalysis has made in the last few years its potential is still
increasing. By improved screening methods new catalysts will be detected and made
available in large amounts by cloning and overexpression. Directed evolution will be
used to improve properties such as stability or selectivity[”’, . M etabolic engi-
neering will be used to analyze and remove bottlenecks in the metabolism or to
create novel biocatalysts[l2O1.
References
33
I 7 9 Replacing Chemical Steps by Biotransformations
20
Tabular Survey of Commercially Available Enzymes
Peter Rasor
Enzymes are catalysts. Nature has designed them to perform specific tasks necessary
for the survival of the organism producing the enzyme. The organic chemist tends to
name enzymes “biocatalysts”which means nothing more than catalysts of biological
origin.
These biocatalysts bring some confusion to the well-structured world of organic
chemistry:
the names are unfamiliar,
each enzyme has a variety of names which are all used making it as difficult as
distinguishing characters in a Russian novel (e.g. Penicillin G-amidase and
Penicillin acylase),
when it comes to microogranisms or plants, the origin of enzymes is described in
Latin (type face italic),
in order to add to the confusion, the names of microorganisms may change over
time, for example Pseudomonas cepacia is now Burkholderia cepacia, Candida
cylindracea is Candida rugosa,
even mammalian sources can be described differently - esterase from hog liver or
pig liver, but lipase from porcine pancreas (type face not italic).
For identifjmg synonyms or finding out the correct name of an enzyme, the Enzyme
Nomenclature Database (EC database) can be searched or downloaded under http://
www.expasy.ch/enzyme/.
If the chemist is still not confused and has mastered this hurdle, the manu-
facturers or suppliers introduce brand names for marketing reasons, and may even
change names once in a while. Additionally, not every supplier gives full information
on the origin of the biocatalyst and may use old names of microorganisms while
other suppliers already use new names.
Furthermore, the same biocatalyst by description may behave differently in a
specific reaction: for example, lipase from Candida rugosa from Amano (LipaseAY)
differs from Lipase MY or OF from Meito Sangyo with respect to activity and
stereoselectivitybecause it consists of a number of catalytically active species which
differ depending on the production strain used and thus, on the manufacturer.
1462
I 20 Tabular Survey ofCommercially Available Enzymes
Since the full enzyme name according to the EC nomenclature is rather long, the
most commonly used enzymes have gotten abbreviations. For esterases and lipases
there are certain rules: in most cases, the first (two or three) letters characterize the
source, the last the type of enzyme (E for esterase, L for lipases) (see Table 20-1).
Alcohol dehydrogenases are treated similarly.
All this may explain why many publications give only incomplete information on
the exact type of enzyme used in the work described and why many references to
enzymes are simply wrong. The author strongly recommends to provide at least the
following information:
In the laboratory protocol, lot. no. and activity (incl. assay no. or assay conditions)
must be recorded as well in order to track variation in results because of lot to lot
inconsistency.
Every development of a biocatalytic reaction starts with a screening for the most
appropriate enzyme. Some companies offer screening sets (or kits) containing the
most commonly used enzymes (Table 20-2). Some Sets are single use (Altus,
ThermoGen) while others contain enough material to perform depending on the
scale 5-20 experiments (BioCatalytics, Fluka, Roche). These sets may include
enzymes available on industrial scale or on research scale only.
The following companies offer screening setlkits for quick enzyme selectiori
(Table 20-2). While some companies include only industrial scale enzymes, others
contain enzymes only available at lab quantities. Diversa Co. offers an enzyme
subscription program for lipases, esterases, nitrilases, cellulases, glycosidases,
phosphatases, and transaminases (aminotransferases).
Some enzymes of Novozymes A/S (formerly Novo Nordisk A/S) were widely
distributed on an experimental stage (SP nnn). Table 20-3 lists the most important
Table 20-3. List of experimental enzymes by Novozymes, current products names and suppliers
~
Amano Amano Pharmaceutical Co., Tel.: +81 (52) 211-3032 Specialtyenzyme producer
Ltd. Fax: +81 (52) 211-3054 for industrial, biocatalytical,
2-7, 1-chome,Nishiki http://www.amano-enzyme.co.jp diagnostic, and medicinal
Naka-ku, applications.
Nagoya, 460-8630
Japan
Genencor Genencor International, Inc. Tel.: +1 (716) 256-5200 Enzyme producer for
200 Meridian Centre Blvd. Fax: +1 (716) 2566952 industrial applications
Rochester, NY 14618-3916 Email: ysmith@genencor.com
USA http://www.genencor.corn
Jiilich Juelich Enzyme Products Tel.: +49 (2461) 348188 Experimental enzymes for
Enzyme GmbH Fax: +49 (2461) 348186 biocatalysis. Limited
Products Karl-Heinz-Beckurts-Str. 13 E-mail juelichep@aol.com enzyme production
D-52428 Jiilich http://www.juelich-enzyme.com capacity.
Germany
Lee Lee Scientific Inc. Tel.: +1 (314) 968-1091 Specialty enzyme producer.
Scientific 2924 Mary Ave. Fax: +1 (314) 968-9851 Focus on life science and
St. Louis, MO 63144 Email: diagnostics. Some bio-
USA burtonlee@leescientific.com catalysts.
http://www.leescientific.corn/
Meito Fine Chemicals Dept. Tel.: +81 (3) 3242-1795 Producer and distributor of
Sangyo Co. Meito Sangyo Co. Ltd. Fax: +81 (3) 3242-1792 enzymes for use in indus-
Ltd. Sankeido Bldg., Email: jdt02625@niftyne.jp trial and diagnostic applica-
4 3 - 1 5 , Muromachi, tions.
Nihonhashi
Chuo-ku, Tokyo 103-0022
Japan
Novozyme Europe, Middle East & http://www.novozymes.com Largest enzyme producer
A/ s Africa: for industrial applications.
Novozymes France S. A. Distribution agreement
lmmeuble Challenge 92 Tel.: +33 146140746 with Roche for chiral
79, Avenue Frantois Arago Fax: +33 146140766 organic synthesis market.
92017 Nanterre Cedex,
France
enzymes and gives the current brand names, wherever possible. Some enzymes have
been discontinued at Novozymes but replacements are available from Roche
Diagnostics (CHIRAZYME product line).
Catalytic antibodies are not yet widely available. Aldrich is offering two aldolase
monoclonal antibodies.
The major enzyme producers and/or suppliers are listed and briefly characterized
in Table 20-4. The author is aware that the list of enzyme producers is not
complete.
The author has made the attempt to list enzymes that are commercially available
(Table 20-5)and thus can be used in biocatalysis. He knows that the list is incomplete
and therefore, the reader should not rely solely on this list but rather check the
suppliers listed in Table 20-4. Enzyme manufacturers also update their product
portfolio continuously, so this list probably needs updating before the book is even i n
print.
A special word is necessary with respect to the Sigma-Aldrich-Flukaconglomerate:
Fluka ha:; taken the lead in biocatalysis, while Sigma serves mostly the life science
market. Especially since the Sigma catalog is a book in itself, only enzymes from
Fluka are listed. The reader should be aware that the majority of enzymes is available
from Sigma as well, and with respect to enzymes not typically used in biocatalysis,
the portfolio may be even greater.
respective chapter and can be used to find the enzyme in the table. If the EC no. is
not known, at least the general reaction of the enzyme class is given according to the
EC nomenclature.
Underneath the EC name, synonyms are given. The general reaction according EC
nomenclature is denoted too. Afterwards, the product (enzyme) names are listed, one
entry for each manufacturer per enzyme. If the product is sold under a brand name,
this name is listed too. In one enzyme class, the entries are sorted by origin.
The availability is characterized in three categories: lab, pilot and industrial scale.
It refers to the scale with respect to biocatalytical reactions. The author recognized
that this categorization is somewhat arbitrary and in some cases may not be correct
because the actual production scale is not generally known. Hopefully, though, it will
prove to be useful as a rough guide.
Enzyme producers are devoted to certain markets like food & feed, detergents,
diagnostics or research. Large enzyme producers such as Novozymes, Genencor or
DSM Gist-brocadesare categorized as “industrial”, specialty enzyme producers like
Amano, Asahi or Roche Diagnostics serve various markets and thus, scale varies
from pilot to industrial. Since the enzyme demand for diagnostics is much lower
than for biocatalysis, typical diagnostic enzymes are labeled as “pilot” although the
manufacturing process is certainly standardized and therefore, could be call “in-
dustrial” as well. Companies serving the life sciences market (e.g. Sigma-Aldrich
Fluka, Roche Diagnostics) have manufacturing capacities from small (“lab”)scale to
medium scale (here termed as “pilot”).It should also be recognized that the term
“pilot scale” in a context other than this table has a different meaning when
comparing for example Sigma, Roche Diagnostics, and Novozymes.
Table 20.5. Commercially available enzymes.
20 Tabular Survey ofCommercially Available Enzymes
I 1469
Oxidoreductases. 1.1.1.-
Acting on the CH-OH group of donors.
With NADI+I or NADPf+) as accedor.
Alcohol Dehydrogenase Screening Kit; Origin: microorganism, rec. in E. coli
ThemoGen: ThermoCat Alcohol Dehydrogenase Kits Lab
Ketoreductase, broad-range; Origin: microorganism, rec. in E. coli
BioCatalytics: KRED- 1001 Lab
Ketoreductase, broad-range, Ongin microorganism, rec in E coli
BioCatalytics KRED-1002 Lab
Ketoreductase, broad-range, Ongin microorganism, rec in E cob
BioCatalytic s KRED- 1003 Lab
Ketoreductase, broad-range; Origin: microorganism, rec. in E. coli
BioCatalytics: KRED-I004 Lab
Ketoreductase, broad-range; Origin: microorganism, rec. in E. coli
BioCatalytics: KRED-1005 Lab
Ketoreductase, broad-range; Origin: microorganism, rec. in E. coli
BioCatalytics: KRED-1006 Lab
Ketoreductase, broad-range; Ongin microorganism, rec in E coli
BioCatalytiLs KRED-1007 Lab
Ketoreductase, broad-range, Ongin. microorganism, rec. in E coli
BioCatalytiLs KRED-1008 Lab
Cholesterol Dehydrogenase, Ongin Nocardid sp
Amano: Ainano 5 [CHDH-51 Pilot
7-Hydroxysteroid Dehydrogenase, Ongin P\eudomonda sp.
Asahi Pilot
Fluka Lab
L-iditol2-dehydrogenase.
ngin microorganism?
Pilot
Sorbitol Dehydrogenase,Ongin sheep liver
Fluka Lab
Biozyme Pilot
L-Lactate Dehydrogenase,Ongin. bovine heart
Fluka Lab
L(+)-Lactate Dehydrogenase,Ongin hog muscle
Roche Diagnostics L(+)-Lact PllOt
L-Lactate dehydrogenase,
Biozyme Pilot
L(+)-Lactate Dehydrogenase,Origin pig muscle
Roche Diagnostics L(+)-Lactate Dehydrogenase (L-LDH) PllOt
L-Lactate dehydrogenase,0
Biozyme Pilot
20 Tabular Survey ofCommercially Available Enzymes
Tovoho Pilot
Malate Dehydrogenase,Ongin rmcroorganisms
Urukka Malate Dehydrogenase (MDH) Pilot
- 1 1 1
Fluka Pilot
Glucose Dehydrogenase,Ongin Bacillus sp
Amano Amano 2 [GLUCDH-2] Pilot
Glucose Dehydrogenase,Ongin. Cryptococcus un~guttulatus
Ash Pilot
Glucose Dehydrogenase,Ongin microorganisms
Glucose-6-Phosphate Dehydrogenase
Asahi Pilot
Glucose-6-Phosphate Dehydrogenase (GGPDH), Ongin Bacillus stearothermophilus
Unitika PllOt
Glucose-6-phosphate Dehydrogenase,Ongin baker's yeast
Fluka PllOt
Glucose-6-phosphatedehydrogenase,Ongin Leuconostoc mesenteroides
Biozyme Pilot
Glucose-6-phosphate Dehydrogenase,Ongm Leuconostoc mesenteroides
Fluka Pilot
Glucose-6-PhosphateDehydrogenase, Ongin Leuconostoc mesenteroides
Toyobo Pilot
Glucose-6-phosphate Dehydrogenase, Ongin Leuconostoc mesenteroides
Roche Diagnostics Glucose-6-phosphate Dehydrogenase (G6P-DH). susp PllOt
Glucose-6-phosphate Dehydrogenase,Ongin Leuconostoc mesenteroides, rec in E coli
Roche Diagnostics Glucose-6-phosphdte Dehydrogenase (G6P-DH). lyo PllOt
Glucose-6-phosphate Dehydrogenase,Ongin Torula yeast
Fluka Lab
Glucose-6-phosphatedehydrogenase,Origin yeast
Biozyme Pilot
Glucose-6-phosphate Dehydrogenase,Ongin yeast
Fluka Pilot
Glucose-6-phosphateDehydrogenase,Ongin yeast
Fluka Pilot
Glucose-6-phosphateDehydrogenase,Ongin yeast
Roche Diagnostics Glucose-6-phosphate Dehydrogenase (G6P-DH), lyo Pilot
20 Tabular Survey ofCornrnercially Available Enzymes
3-Hydroxysteroid Dehydrogenase
Asahi Pilot
3-alpha-Hydroxysteroid Dehydrogenase(3alphaHSDH), Ongin mcroorganisms
Unitika Pilot
3-alpha-Hydroxysteroid Dehydrogenase, Ongin Pseudomonas testosteroni
Fluka Lab
Xanthine Olehydrogenase
Asahi Pilot
12-alpha-HydroxysteroidDehydrogenasePP ; Origin: Clostridium spec.
Jiilich Enzyme Products Lab
12-alpha-Hydroxysteroid Dehydrogenase, Ongin mcroorganisms
Asahi Pilot
Glucose Oxidase
> ~ x x x __ - I)
Seravac Industnal
Glucose oxidase, Ongin A\pergillus niger
Ammo Hyderase Industnal
I __ ~ __
Glucose oxidase,Ongin Aspergillus niger
Amano Hyderase L Industnal
I
Asahi Pdot
Cholesterol Oxidase, Ongin Brevibactenum sterolicum, rec in rmcroorganiqm
Roche Diagnostics Cholesterol Oxidase Pilot
Cholesterol Oxidase, Ongin rmcroorganiams
Ammo Amano 6 [CHO-6] Pilot
Cholesterol Oxidase, Ongin mi~roorganisms
Asahi Pilot
Cholesterol Oxidase, Ongin rmuoorganisms
Toyobo Pilot
Cholesterol Oxidase, Ongin Nocardia erythropolis
Fluka PllOt
Cholesterol Oxidase, Ongin Pseudomonas sp
Amano Ammo 1 [CHO-I] Pdot
Cholesterol Oxidase, Ongin Pseudomonas sp
Ammo Amano 2 [CHO-2] Pilot
Cholesterol Oxidase: Ongin Pseudomonas sp
Fluka Pilot
Cholesterol Oxidase, Ongin Streptomyces cinnamomeus
Asahi Pilot
Alanine dehydrogenase.
NH(3) + NADH.
Alanine Dehydrogenase
Asahi Pilot
L-Alanine Dehydrogenase, Ongin Bacillus cereu5
Julich Enzyme Products Lab
Alanine Dehydrogenase, Ongin Bacillus ytearothermophilus
Unitika Alanine Dehydrogenase (AlaDH) Pilot
L-Alanine Dehydrogenase, Ongin Bacillus subtili\
Fluka Lab
20 Tabular Survey of Commercially Available Enzymes
I
-
1477
Table 20.5. (cont.).
il!
Phenylala S
Unitika Phenylalanine Dehydrogenase (PheDH) Pilot
PhenylalanineDehydrogenase, Ongin Spororarcina sp
Sarcosine Oxidase
Asahi Pilot
Sarcosine Oxidase, Ongin mcroorganisms
PllOt
R
Glutathione reductase (NADPH). 1.6.4.2
NADPH + oxidized glutathione = NADP(+) + 2 glutathione
Glutathione Reductase, Origin baker's yeast
Fluka Lab
Asahi PllOt
Uricase;Origin: Bacillus fastidiosus
Fluka Lab
Uricase;Origin: Bacillus sp
Toyobo Pilot
Uricase; Ongin pig liver
Biozyme Pilot
~~~~- -
Unshiol oxidase
Laccase A,
~ -----ww-s*
_I__'
*xj__ ---
ascorhate + O(2) = 2 dehydr
--* __I_
Asahi Pilot
Ascorbate Oxidase, Ongin Cucumber
Amano. Amano 2 [ASO-21 PllOt
-
Ascorbate oxidase, Ongin Cucurbita sp
Biozyme Pilot
Fiuka Pilot
Ascorbate Oxidase, Ongin nucroorganisms
Amano Aman
a
Oxidoreductases. 1.11 .-.-
Acting on a peroxide as acceptor (peroxidases).
Brornoperoxidase; Ongin Corallina officinalis
Fluka Lab
Catalase. 1.11.1.6
2 H(2)0(2) = O(2) + 2 H(2)O
- ) I ~ ~ ~ I I x I x x ~ ~ ~ . *%
m- -, y u ( I
^a
--
--
- *-m
-m
M
p
-----
Catalase
Biocatalysts CATALASE Industnal
Catalase
Seravac Industrial
Catalase; Origin: Aspergillus niger
Amano: Catalase NL "Amano" Industrial
Catalase, Ongin Aspergillus niger
Biozyme Pilot
Catalase, Ongin Aspergillus niger
Fluka Industrial
Catalase; Origin: Aspergillus niger
Novozyrnes: CatazymeB Industrial
Catalase; Origin: Aspergillus niger
Roche Diagnostics: Catalase, technical grade Industrial
Catalase; Origin: Aspergillus niger, rec.
Novozyrnes: TerminoxTM Ultra Industrial
Catalase, Ongin beef liver
Biozyme Pilot
-
Catalase, Ongin beef liver
Roche Diagnostics Industnal
20 Tabular Survey ofCommercially Available Enzymes
1480
I Table 20.5. (cont.).
Catalase;Origin: bovine liver
Fluka Industrial
Catalase;Ongin microorgmsms
Toyobo Industnal
Peroxidase. 1.1 1 .I .7
Myeloperoxidase. Donor + H(2)0(2) = oxidized donor + 2 H(2)O
X I X X -_I x _ “ I I _ _ _ ~ ~ “I% 1 _ 1
Lab
Lipoxygenase. 1.13.11.12
Lipoxidase Carotene oxidase Lipoperoxidase Linoleate + O(2) =
(9Z,IlE)-( 13S)-13-hydroperoxyoctadeca-9,1l-dienoate
Fluka Lab
Lipoxidase, Ongin soybeen
Biozvme Pilot
Oxidoreductases. 1.14.13.-
Acting on paired donors with incorporation of
molecular oxygen.
With NADH or NADPH as one donor, and
incorporation of one atom of oxygen.
2-Tridecanone Monooxygenase, Ongin Pseudomonas cepacia
Fluka Lab
ne Monooxygenase, Ongin P
Fluka Lab
Bacillus stearothennophilus
- i__L_ _i l Y %"
2 peroxide radical + 2 H(+) = O(2) + H(2)0(2)
I - * * * ~ 1_ -
Umtika Superoxide Dismutase (SOD) Pilot
Superoxide dismutase; Origin: bovine erythrocytes
Biozyme Pilot
Superoxide Dismutase;Origin: bovine erythrocytes
Fluka Pilot
Superoxide Dismutase; Origin: bovine erythrocytes
Roche Diagnostics: Superoxide Dismutase (SOD) Lab
Superoxide Dismutase, Ongin bovine liver
Fluka Pilot
Brenrkatechin-0-methyl-Transferase
Fluka Lab
Transaldolase. 2.2.1.2
Dihydroxyacetone transferase Glycerone transferase Sedoheptulose 7-phosphate + D-glyceraldehyde 3-phosphate =
D-erythrose 4-phosphate + D-fructose 6-phosphate
"+ x -I ~ ~-
Fluka Lab
I
Glucosamine-phosphateN-acetyltransferase. 2.3.1.4
Phosphoglucosamine transacetylase Phosphoglucosanune Acetyl-CoA + D-glucosmne 6-phosphate = CoA +
acetylase N-acetyl-D-glucosanune 6-phosphate
Phosphotransacetylase,Ongin Bacillus stearothennophilus
Urutlka Phosphotransacetylase (PTA) Lab
Camihne acetylase
Lab
Biozyme Pilot
gamma-Glutarnyl Transpeptidase, Ongin hog ludney
Fluka Lab
in rabbit musc e
- -x -**.' -
[ ( I ,4)-alpha-D-glucosyl] (N- I)+ alpha-D-glucose I-phosphate
-
p-
-L
--------x
l- -l__l_
Lab
FlUka
Ongin S )
Julich Enzyme Products Lab
1484
I 20 Tabular Survey ofCommercially Available Enzymes
Fluka Lab
alpha-l,3-Galactosyltransferase,Ongin E coli, rec
Purine-Nucleosidephosphorylase
Ash Pilot
Purine-NucleosidePhosphorylase,Ongin microorganisms
Biozyme Pilot
Glutamate-OxaloacetateTransaminase,Ongin pig heart (mitochondnal)
Roche Diagnostics Glutamate-OxaloaLetateTransaminase (GOT) Pilot
Glutamic-OxalaceticTransaminase, Ongin porcine heart
exohnase type IV
Asahi Pilot
Hesperidinase,Ongin Penicillium decumbens
Amano Hespendinase "Amano" Conc Industrial
20 Tabular Survey ofCommercially Available Enzymes
1143
Table 20.5. (cont.)
Hexokinase, Ongin Saccharomyces sp
Toyobo Pilot
-
Hexokinase, Ongin yeast
Biozyme Pilot
Hexokinase, Ongin yeast
Fluka Industnal
Hexokinase, Ongin. yeast
FlUka Industnal
stearothermophilus
Unitlka Glucokmase (GlcK) Pilot
Glucokinase, Ongin Zymomonas mobilis
-fructose 6-phosphate =
~---~-~~-~-~
Glycerokinase ATP glycerol 3-phosphotransferase
Glycerol Kinase
Y ~ x _ _ I x x __ __ I
ATP + glycerol = ADP + glycerol 3-phosphate
L r X -- I ~ I - - I_- _x
Asahi Pilot
Glycerol Kinase, Ongin. Arthrobacter sp
Ammo Amano 2 [GK-21 Pilot
_I
------
Phosphoenolpyruvate kmase Phosphoenol transphosphorylase
~ -*mix *-- - I *<--I
_i-__^-
~ - -- ~ i I-r ~ -- -*-=--- --
ATP + pyruvate = ADP + phosphoenolpyruvate
1 __<_( -- *-
PllOt
Biozyme Pilot
Pyruvate Kinase, Ongin rabbit muscle
Biozyme Pilot
Pyruvate Kinase, Ongin rabbit muscle
Fluka Lab
Pyruvate Kinase, Ongin Zymomonas mobilis
Unitika Pyruvate Kinase (PK) PllOt
1486
I 20 Tabular Survey ofCommercially Available Enzymes
Biozyme Pilot
Creatine Kinase; Origin: pig heart
Biozyme Pilot
Creatine Kinase; Origin: rabbit muscle
Biozyme Pilot
Creatine Phosphokinase, Ongin rabbit m u d e
Fluka Lab
rmcroorganisms
Roche Diagnostics CHIRAZYME Lipases & Esterases, Screening Set Industnal Enzymes 2 lndustnal
20 Tabular Survey ofCommercially Available Enzymes
11437
Table 20.5. (cont.).
Carboxylesterase. 3.1.1.1
Ah-esterase B-esterase. Monobutyrase Cocaine esterase A carboxylic ester + H(2)O = an alcohol + a carboxylic anion
Esterase basic kit
FlUka Lab
-
Esterase, Ongin Bacillus sp
Fluka Lab
. -
Esterase; Ongin Bacillus stearothermophilus
Fluka Lab
Esterase,Ongin Bacillus thermoglucosidasius
Fluka Lab
I
Pilot
Industnal
Lipase; Ongin Candida rugosa
Altus Industnal
I
Altus Industnal
Table 20.5. (cont.).
20 Tabular Survey ofCommercially Available Enzymes
I 1493
Phosp
Phosphatidylcholine 2-acylhydrolase Lecithinase A Phosphatidylcholine + H(2)O = 1-acylglycerophosphoholine + a
c_ -
Phosphatidase Phosphatidolipase
yI_xI_y^l_l~ ~ -
-i-____
-*" - _ f _
fattyacid anion
~ *-*
Phospholipase A2, Ongin. Aglustrodon halys
Fluka Lab
Phospholipase A2, Ongin bovine pancrea5
Fluka Pilot
Phospholipase A2, Ongin hog pancreas
Fluka Pilot
20 Tabular Survey ofCornmercially Available Enzymes
1494
I Table 20.5. (cont.).
PhospholipaseA2; Origin: porcine pancreas
Biocatalysts Pilot
PhospholipaseA2, Ongin porcine pancreas
Industnal
Acetylcholinesterase. 3.1.1.7
True cholinesterase Choline esterase I Cholinesterase Acetylcholine + H(2)O = choline +acetate
Acetylcholinesterase;Origin: bovine erythocytes
Biozyme Pilot
Acetylcholine Esterase, Ongin Electrophorus electncus
Fluka Lab
84
Cholinesterase. 3.1.1.8
Pseudocholinesterase Acylcholine acylhydrolase Butyrylcholine An acylcholine + H(2)O = choline + a carboxylic acid amon
esterase Non-specific cholinesterase
x- ~ l y _ _ _ ~ - -~
- x
_ X " ~ 1 Y xx Y ) i
Pectinesterase. 3.1.1.11
Pectin methylesterae Pectm demethoxylase Pectin methoxylase Pectin + N H(2)O = N methanol + pectate
~ ~ - I _ _ _c
L _ I - I-_-I
~ -
__I-jli ~ _
_I ~ xI-_XI_ I x - ~ ~ x x -
Pectinesterase
Novozymes Cellubnx@ Industnal
Pectinesterase
Novozymes NovoclairTM FCE lndustnal
Pectinesterase
Novozymes Pectinex BE Industnal
-
Pectinesterase,Ongin Aspergillus niger
Amano Pectinase P lndustnal
Tannase. 3.1.1.20
Digallate + H(2)O = 2 gallate
Cleanng factor lipase Diglycende lipase Diacylglycerol lipase Tnacylglycerol + H(2)O = diacylglycerol + a fatty acid anion
* w - ~ ~ - - - - - ~ ~ ~ e a ~ -m
-em* v ~ ~~ * *-!. _^
L xp p----xyxx
Phosphatase, alkaline,
Biozyme Pilot
Phosphatase, alkaline, highly active; Origin: calf intestine, rec. in Pichia pastoris
Roche Diagnostics: Phosphatase, alkaline, EIA Grade, highly active Industrial
Phosphatase, alkaline, Ongin E coli
Fluka Lab
--- ~ _ _ _ -
Phosphatase, alkaline , Ongin Eschenchia coli
Asahi Pilot
I I _ I
Amano Industnal
Phytase; Ongin Peniophora lycii, rec In Asp oryzae
Novozymes Bio-feed@Phytase Industnal
Asahi Pilot
Phospholipase C, Ongin. Bacillus cereus
Fluka Pilot
Phospholipase C, Ongin Clostndium perfnngens
Fluka Pilot
Pilot
Deoxyribonuclease 1. 3.1.21 .I
Pancreatic DNase DNase Thymonuclease Endonucleolytic cleavage to 5'-phosphodinucleotide
andS'-phosphooligonucleotldeend-products
_-" ~ x_xI -- - _j lil
mXX.I*
Alpha-amylase. 3.2.1 .I
1,4-alpha-D-glucanglucanohydrolase Glycogenase Endohydrolysis of 1,4-alpha-glucosidiclinkages in oligosacchandes
-=--* -*--
Amylase, Ongin Aspergillus niger
~ ------
and polysacchandes
xIIxuI*-I)*_^-
Industnal
Beta-amylase. 3.2.1.2
1,4-alpha-D-glucan maltohydrolase Saccharogen amylase Hydrolysis of 1,4-alpha-glucosidic linkages in polysacchandes so
Glycogenase asto remove successive maltose units from the non-reducing ends of
the chains
- "m-m--- "
A spergillus niger
Fluka Industnal
Amyloglucosidase; Ongin rec nucroorganism
Novozvmes. AMG Industnal
Cellulase. 3.2.1.4
Endoglucanase Endo- 1,4-beta-glucanase Carboxymethyl Endohydrolysis of 1.4-beta-D-glucosidic linkages in cellulose
celluldse
x _ ~ " - I _? ____ __-
Cellulase
NovoLymes Novozym@ 342 Industnal
- -
Cellulase, Ongin Aspergillus niger
Ammo Cellulase A "Amano" 3 Industnal
-
Cellulase; Ongin Aspergillus niger
Ammo Cellulase DS Industnal
Cellulase; Origin: Aspergillus niger
Fluka Industrial
Cellulase, Ongin fungus
Novozymes Celluzyme@ Industnal
Cellulase, Ongin. Hunucola insolens
Fluka Lab
20 Tabular Survey of Commercially Available Enzymes
Endo-l A-beta-glucanase Endo-l,3-beta-glucanase Laminannase Endohydrolysis of 1,3- or 1,CIinkages in beta-D-glucans when the
glucose residue whose reducing group i s involved in the linkage to
- . - - ~~~-------
~~-- y1I_ -_x_I
be hydrolysed i s itself substituted at C-3
beta-glucanase
Novozymes . CerefloB Industnal
beta-glucanase
Novozymes: FinizymB Industrial
beta-glucanase, heat-stable
Novozymes: UltrafloB Industrial
beta-Glucanase; Origin: Aspergillus niger
Fluka Industrial
beta-Glucanase, Ongin Bacillus subtilis
FlUka Industnal
Inulinase. 3.2.1.7
Inulase
--- _I_( _-i
Endohydrolysis of 2,l-beta-D-ftuctosidic linkages in inulin
-*( ---* li ~
Endo-1,&beta-xylenase. 3.2.1.8
1,Cbeta-D-xylan xylanohydrolase Endohydrolysis of 1,4-beta-D-xylosidic linkages in xylans
Xylanase
Novozymes : Pulpzyme'M HC Industrial
Xylanase; Origin: Aspergillus niger
Amano: Hemicellulase "Amano" 90 Industrial
Xylanase, Ongin Aspergillus niger
Ammo Hemcellulase "Amano" 90 Industnal
I_-- ____ - - - I
Dextranase. 3.2.1 .I 1
Alpha-l,6-glucan-6-glucanohydrolase
Dextranase
Novozymes Dextranase lndustnal
Dextranase,Ongin Chaetonuum erraticum)
Amano Dextranase L "Amano" Industnal
Dextranase,Ongin Paecilomyces lilacinus
Ruka Pilot
Chitinase. 3.2.1 .I 4
Chitodextnnase 1,4-beta-poly-N-acetylglucosamin1dase Hydrolysis of the 1.4-beta-linkages of N-acetyl-D-glucosanune
Poly-beta-glucosanunidase polymers of clutin
E_
Lysozyme
Seravac Pilot
Lysozyme, Ongin chicken egg white
Biozyme Industnal
Lysozyme, Ongin hen egg white
Neuraminidase,Origin Streptococcus sp
Toyobo Pilot
-
Neuraminidase.Ongin Vibno cholerae
Fluka Lab
a*
Alpha-glucosidase.
Maltase Glucoinvertase. Glucosidosucrase Maltase-glucoamylase Hydrolysis of terminal, nowreducing 1,4-linked D-glucose residues
with release
XC--I-X_l%^*-Ym-M1 ** * --**-_ *',- " -*-- i r --c * -Ju*x-
Beta-glucosidase. 3.2.1.21
Gentobiase Cellobiase Amygdalase Hydrolysis of temunal, non-reducing beta-D-glucose residues with
-- release of beta-D-glucose
Seravac Pilot
-
beta-Glucosidase,Ongin almonds
Fluka Pilot
beta-Glucosidase,Ongin sweet almond
Toyobo Pilot
-
beta-Glucosidase,Ongin sweet almonds
Alpha-galactosidase. 3.2.1.22
Melibiase Melibiose + H(2)O = galactose + glucose
alpha-Galactosidase;Ongin. rec microorganism
Novozymes Alpha-galTM Industnal
Beta-galactosidase. 3.2.1.23
Lactase. Hydrolysis of terminal. non-reducing beta-D-galactose residues in
beta-D-galactosides.
Lactase; Origin: Aspergillus oryzae
Amano: Lactase 14-DS Industrial
Lactase, Ongin Aspergillus oryzae
Amano Lactase F "Amano" Industnal
beta-Galactosidase,Ongin E coli
Fluka Pilot
I I
alpha-Mannosldase
_ X " l " X " ~" - _ I _ ^ L I I _ ~ Y l / _ __ -- ~
alpha-D-mannosides
x *I_ x
Seravac Pilot
beta-Glucuronidase: Ongin bovine liver
Fluka Lab
beta-Glucuronidase, Ongin E coli
Fluka Lab
-
beta-Glucuronidase, Ongin E coli K12
Fluka Lab
__ __
beta-Glucuronidase, Ongin: Helix pomatla
Hyaluronidase
Seravac Pilot
Hyaluronidase: Ongin bovine testes
Fluka Lab
Hyaluronidase, Ongin ovine or bovine teste5
Biozyme Pilot
Hyaluronidase, Ongin sheep testes
Fluka Lab
Hyaluronidase, Ongin Streptomyces hyalurolyticus
Fluka Lab
Hyaluronidase, Ongin Streptomyces sp.
Amano Amano 1 [HY-I] Pilot
Hyaluronidase, Ongin Streptomyces sp
Ammo Ammo 3 [HY-3] Pilot
Table 20.5. (cont.).
20 Tabular Survey ofCommercially Available Enzymes
I1503
w&8m
3.2.1.39
J
Glucan endo-l,3-beta-D-glucosidase.
(I->3)-beta-glucan endohydrolase Endo-l,3-beta-glucanase Hydrolysis of 1,3-beta-D-glucosidic linkages in 1,3-beta-D-glucans
hnannase
Fluka Lab
Agarase. 3.2.1.81
Hydrolysis of 1,3-beta-D-galactosidic linkages in agarose, giving the
teuamer as the predominant product
Agarase, Ongin: Pseudomonas atlantica
Fluka Lab
Thioglucosidase. 3.2.3.1
Myrosinase Sinignnase Sinigrase A thioglucoside + H(2)O = a tbiol + sugar
Myrosinase, Ongin Senapis alba (white mustard seed)
Biocatalysts Pilot
Hydrolases. 3.4%-
--
Acting on peptide bonds (peptide hydrolases).
m
-p
--*w
Alms Industnal
Protease; Origin: Aspergillus niger
Amano: Acid Protease A Industrial
1504
I 20 Tabular Suwey ofCommercially Available Enzymes
Fluka lndustnal
Pronase nonspecific protease,Ongin. Streptomyces gnseus
Roche Diagnostics Pronase nonspecific protease Industnal
Protease, alkalophilic, Ongin Streptomyces sp
Toyobo Pilot
Cytosol anunopeptidase Leucine anunopeptidase Peptidase S Release of an N-terminal amino acid, Xaa-I-Xbb-, in which Xaa is
preferably Leu, but may be other amino acids including Pro
-- ~ _ Y X 1 I ~ ---_---
although not Arg or Lys, and Xhb may be Pro
x " ~ L I
Dipeptidyl-peptidase1. 3.4.14.1
Cathepsin C Cathepsin J Dipeptidyl mnopeptidase I Dipeptidyl Release of an N-terminal dipeptide, Xaa-Xbb-I-Xcc, except when
transferase. Xaa is Arg or Lys, or Xbb or Xcc is Pro
Cathepsin C, sol., Ongin bovine spleen
Roche Diagnostics. Cathepsin C, sol Industnal
a
Transferred entry: 3.4.1 6.5 and 3.4.16.6. 3.4.16.1
CarboxypeptidaseY; Origin: baker’s yeast
Fluka Lab
CarboxypeptidaseY, Ongin yeast
Roche Diagnostics Carboxypeptidase Y,Sequencing Grade Lab
CarboxypeptidaseA. 3.4.17.1
Carboxypolypeptidase Peptidyl-L-amino acid + H(2)O = peptide + L-amino acid
CarboxypeptidaseA
Seravac Pilot
CarboxypeptidaseA, Ongin bovine pancreas
Fluka Lab
Pyroglutamyl-peptidase1. 3.4.19.3
5 oxoprolyl-peptidase Pyrrolidone-carboxylate peptidase 5-oxoprolyl-peptide + H(2)O = 5-oxoproline + peptide
Pyrrolidone carboxyl peptidase Pyroglutamyl aminopeptidase
Pyroglutamate Aminopeptidase, Ongin calf liver
Fluka Pilot
Hydrolases. 3.4.21.-
Acting on peptide bonds (peptlde hydrolases).
Serlne endopeptidases.
Endoproteinase Pro-C, Ongin. microorganism, rec in E coli
Fluka Lab
Chymotrypsin. 3.4.21.1
-
Chymotrypsin A Chymotrypsin B Alpha-chymotrypsin
yI--II--yx--~~-uI-
alpha-Chymotrypsln
I ~ x _ x _ - ~ ~ -
~ I ~” ”
__I --x*-i ~
Preferential cleavage Tyr-I-Xaa, Trp-I-Xaa, Phe-I-Xaa, Len-I-Xaa
_- -
~ I( li_ I-^*.,- - ~- nX”-we_
Seravac Pilot
alphaChymotrypsin. Ongin Bacillus Iicheniformis
Alms Industnal
alpha-Chymotrypsin; Origin: bovine pancreas
Fluka Pilot
Table 20.5. (cont.).
20 Tabular Survey ofComrnercially Available Enzymes
I
1507
3.4.21.4
Preferentlal cleavage Arg-I-Xaa, Lys-I-Xaa.
-m-_
-'___)_- -x x _I*
Trypsin
Seravac Pilot
Trypsin
Seravac Pilot
Trypsin; Origin: bovine pancreas
Fluka Industrial
Trypsin; Origin: pig Pancreas
Biozyme Industrial
Trypsin ;Origin: porcine pancreas
Alms Industrial
Trypsin; Origin: porcine pancreas
Biocatalysts: Trypsin Industrial
Trypsin;Origin: porcine pancreas
Biocatalysts: Trypsin 250 Industrial
Trypsin; Origin: porcine pancreas
Biocatalysts: Trypsin 250 Industrial
Trypsin ; Origin: porcine pancreas
Novozymes: Crystalline Porcine Trypsin Industrial
Trypsin (Chrymotrypsinas minor constituent), Ongin porcine pancreas
Novozymes ITN (Pancreatic Trypsin Novo) Industnal
Thrombin. 3.4.21.5
Fibnnogenase Preferential cleavage Arg I-Gly, activates fibnnogen to fibnn
I_r
- ~~~-~ 1- _I _ x _ -1_1 _y ~~~ ~ -
andreledses fibnnopeptide A
-" - -
Thrombin, Ongin bovine plasma
Fluka Pilot
Enteropeptidase. 3.4.21.9
Enterokinase. Selectlve cleavage of 6-Lys-I-Ile-7bond in trypsinogen.
Enteropeptldase
Seravac Pilot
Subtilisin. 3.4.21.62
Hydrolysis of proteins with brodd specificity for peptide bonds, and
a preference for a large uncharged residue in P1 Hydrolyses peptide
mdes
Pilot
Industnal
Bacillus Iichenifonnir
Industnal
Industnal
Proteinase K. 3.4.21.64
Endopeptidase K Tntirachium alkaline proteinase Tntirachium Hydrolysis of keratin and of other proteins, with subtilisin-like
album proteinase K specificity Hydrolyses peptides amdes
Proteinase N, Ongin Bacillus subtilis
Ruka Industnal
Proteinase K, Ongin Tntirachium album
Fluka Industnal
Proteinase K, immobilized on EupergitC,Ongin Tntirachium album
Fluka Lab
Proteinase K, lyo., Ongin Tntirachium album
Roche Diagnostics Proteinase K, lyo. Industnal
Papaya peptidase 1 Hydrolysis of proteins with broad specificity for peptide bonds, with
preference for a residue beanng a large hydrophobic sidechain at the
Papain
Biocatalysts PROMOD 144L lndustnal
Papain, Ongin Canca papaya
Flukd Industnal
Table 20.5. (cont.).
20 Tabular Survey ofComrnercially Available Enzymes
I1509
Industnal
Clostripain, Ongin
Alms Industnal
Clostripain, Ongin Clostndium histolyticum
Fluka Pilot
_ _
Endoproteinase Arg-C, Ongin Clostndium histolyticum
se Arg-C, Sequencing Grade Lab
_ _ -
Fluka Pilot
- -
Endoproteinase Arg-C, Ongin rmce (suhmaxillary glands)
Bromelain Broad specificity for cleavage of proteins, but strong preference for
m___~ _1 - ~ x x I c ~ x-_- x _XX^ ~ _r xxx x _c - - x
_ " ~ _ _ I _ ~ x -_
Z-Arg-Arg-I-NHMec amongst small molecule substrates
1 x___x ~ ~ -_~ - - -~ -
x1_ x_Ix
Pepsin A. 3.4.23.1
Pepsin Preferentlal cleavage hydrophobic, preferably aromatic, residues in
PI and PI' positions Cleaves I-Phe-I-Val-2, 4-Gln-I-His-5,
^ _ I yII -- -
Pepsin, Ongin hog stomach
y f C I __ I x x
13-Glu-I-Ala-14, 1CAla-I-Leu-15, 15-Leu-I-Tyr-16,
_I" z x_ c I_ I- -~~~ ~~- _ ~ ) _ _ _ ~
Fluka Industnal
Pepsin, Ongin pig Ftomach mucosa
Biozyme Pilot
Pepsin ,Ongin porcine pancreas
Altus Industnal
Chymosin. 3.4.23.4
Rennin Broad specificity similar to that of pepsin A Clots nulk by
- -xl_*%". 1 x -- ^" -x
cleavageof a single bond in casein (kappa cham)
X I x - x "&* - _ I - _ ) _ j Y _"L
Fluka Industnal
Glutaryl acylase, carrier-fixed,Ongin E coli overproducer
Roche Diagnostics Glutanl acvlase, camer-fixed (GI-Ac) Industrial
Glutaryl-7-ACA Acylase, Ongin microorganlsm, rec in E coh
Recordati GAA Beads Industrial
&S
Glutaminase. 3.5.1.2
L-glutanune + H(2)O = L-glutamate + NH(3)
_/_Lx” --~~-~ rxarw--*anr - - P l W * - - * - s a _
nukd Lab
Industnal
-
Toyobo
__I_x_
~ ~ I ___xl^ - _- 111 II I - I I_II - -- Pilot
__I_
Aminoacylase. 3.5.1.14
Histozyme Hippuncase Benzanudase Dehydropeptidase I1 An N-acyl-L-anuno acid + H(2)O = a fatty acid amon + an L-anuno
--*“,- > _ _ _ _ ( _ J x xm
I^__c~~--mn_l
Fluka Industnal
1512
I 20 Tabular Survey ofCommercially Available Enzymes
Beta-lactamase. 3.5.2.6
Penicillinase Ceohalosoonnase A beta-lactam + H(2\0 = a substituted beta-ammo acid
Creatininase. 3.5.2.10
Creatinine armdohydrolase Creatinine + H(2)O = creatine
Creatininase, Ongin microorganisms
Asah Pilot
Arginase. 3.5.3.1
L-arginine + H(2)O = L-ornithine + urea
-~ -
Arginine amdinase Canavanase
”
Arginase
Biozyme Bovine liver PllOt
L-Arginase, Ongin bovine liver
Huka Lab
Table 20.5. (cont.).
20 Tabular Survey ofCommercially Available Enzymes
I 1513
P
Creatinase. 3.5.3.3
Creatine mdinohydrolase Creatine + H(2)O = sarcosine + urea
Hydrolases. 3.5.4.-
Acting on carbon-nitrogen bonds, other than
peptide bonds.
In cyclic amidines.
Deaminase;Ongin. Aspergillus melleus
Nitrilase. 3.5.5.1
A mtnle + H(2)O = a carboxylate + NH(3)
Nitrilase, broad-range;Origin: microorganism, rec. in E. coli
BioCatalytics: NIT-I01 Lab
Nitrilase, broad-range;Origin: microorganism, rec. in E. coli
BioCatalytics: NIT-I02 Lab
Nitrilase, broad-range, Ongin nucroorgamsm, rec in E coli
BiOCatdlytiCS' NIT- 103 Lab
alanine = phenethylamine +
%"-_ -_wm-w-I-x ~ _ a _ ( _ _ _ - ~ h _ _ --%cw- I * -L- -
L-Phenylalanine Decarboxylase, Ongin: Streptoco
Fluka Lab
~ ~ " - ---
L-threonine = glycine + ace
*- I *-*
Fluka
__ I I -
Lab
Threonin Aldolase; Ongin Pseudomonas putida
Fluka Lab
6-Phospho-2-dehydro-3-deoxygalactonatealdolase
Industnal
Citntase Citndesmolase
Citrate Lyase, Ongin Enterohacter aerogenes
Fluka Lab
L tryptophan + H(2)O -
Tryptophanase, Ongin microorganisms
PI101
Pilot
_1 ~ x c A
c Y " 1 ~~
Xylose isomerase.
x % I ~ - -_
D-xylose = D-xylulose
* * *I
PhosphoglucoseIsomerase,Ongi
Unitlka Phosphoglucose Isomerase (PGI) Pilot
_ _
PhosphoglucoseIsomerase. Ongin baker's yeast
- ~ - _ _- _
I
ucomutase. Ongin
sphoglucose mutase
- q _c
rabbit muscle
Acyl-activating enzyme Acyl-CoA synthetase Fatty acid ATP + a long-chain carboxylic acid + CoA = AMP + diphosphate +
NAD Synthetase
Asahi Pilot
Urease (An-hydrolysing) Urea carboxylase (hydrolysing) ATP + urea + CO(2) = ADP + phosphate + urea-1-carboxylate
ATP--urea amidolyase Urea anudo-lyas
1Ix- -*-*m_-l --*--
Index
a acetyl-CoA 963,1247
AADH 1048 acetylene carboxylatehydratase
- carbinolamine 1052 - malonic semialdehyde 690
- catalytic mechanism 1051 - propynoicacid 690
- protonated imine 1051 acetylene dicarboxylatehydratase
AAT - pyruvate 690
- directed evolution 877 N-acetyl-D-glucosamine1324,1452
- protein engineering 877 - 2-epimerase 1324
- site-directed mutagenesis 877 acetylhexosamidinase 636
abscisinic acid 1385 acetyllactosamine 615
ABTS 1113,1132,1175 N-acetyl-D-mannosamine 1324,1452
ACA acylase 1058 9-0-acetylneuraminate 945
7-ACA 1436 N-acetylneuraminate
ACE inhibitors 1056 - aldonase 944
- enalapril 874 - lyase 1324
acetaldehyde 343,478, 571, 574 - synthesis from N-acetyl-D-glucosamineand
acetate kinase 614,615, 902, 904,905,1246, pyruvate 1324
1319 N-acetylneuraminic acid 194,1452
acetates 397,458 - aldolase 194
acetic anhydride 473,545 acetylphosphate 615
acetoacetates 544 achiral 352
acetoin reductase 1129 - diol 344
acetone 342,352,478,1002 achromobacter 784
acetone cyanohydrin 544,565 - xylosoxidans 744
acetone powder 1002 acid phosphatase 918,919,921
acetonitrile 342, 545 acid-base conditions 281
acetophenone 995,1019 acidophilic xylose 1316
acetoxy ketone, 2- 565 acidovorax facilis 707
acetoxyethers 458 acids 544
60-acetoxyeudesmanone 1075 acinetobacter
acetoxyphosphonates 458 - calcoaceticus 1207, 1220, 1226, 1229, 1231
acetoxysulfides 458, 565 - calcoaceticus NCIMB 9871 1214,1220,1223
acetyl esterase 1378,1383 - calcoaceticus NCIMB 9871/TD 63 1225
acetyl kinase 904 - sp. 704
acetyl phosphate 614,902,904 - sp. TD 63 1222,1223,1226
N-acetyl-D,r-aminoacids 1441 AcK 907
- racemase 1308 aconitate hydratase
acetylamino glutarate 365 - cis-aconitate 688
acetylase 1483 - citrate 688
acetylcholine acetyl hydrolases 407 - isocitricacid 688
acetylcholine esterase 406,407 AcP 907
1520
I Index