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Maybe It's Currently A Good Weight or A Good Age
Maybe It's Currently A Good Weight or A Good Age
Maybe It's Currently A Good Weight or A Good Age
If enough people bet, we might expect the pari-mutuel odds to settle down
to a “fair” value, which reflects the horse’s true chances of winning. In
other words, the betting market is efficient, bringing together all the
scattered bits of information about each horse until there’s nothing left
to give anyone an advantage. We might expect that to happen, but it doesn’t.
When the tote board shows a horse has odds of 100, it suggests bettors
think its chance of winning is around 1 percent. Yet it seems people are often
too generous about a weaker horse’s chances. Statisticians have compared the
money people throw at long shots with the amount those horses actually win
and have found that the probability of victory is often much lower than the
odds imply. Conversely, people tend to underestimate the prospects of the
horse that is the favorite to win.
The favorite-long-shot bias means top horses are often more likely to win
than their odds suggest. However, betting on them isn’t necessarily a good
strategy. Because the track takes a cut in a pari-mutuel system, there is
a hefty handicap to overcome. Whereas card counters only have to improve on
the Four Horsemen’s method, which almost breaks even, sports bettors need
a strategy that will be profitable even when the track charges 19 percent.
The favorite-long-shot bias might be noticeable, but it’s rarely that
severe. Nor is it consistent: the bias is larger at some racetracks than at
others. Still, it shows that the odds don’t always match a horse’s chances
of winning. Like blackjack, the Happy Valley betting market is vulnerable
to smart gamblers. And in the 1980s, it became clear that such vulnerability
could be extremely profitable.
HONG KONG WASN’T WOODS’S first attempt at a betting system for horse racing. He’d
spent 1982 in New Zealand with a group of professional gamblers, hoping that
their collective wisdom would be enough to spot horses with incorrect odds.
Unfortunately, it was a year of mixed success.
Benter had a background in physics and an interest in computers, so for
the races at Happy Valley, the pair planned to employ a more scientific
approach. But winning at the racetrack and winning at blackjack involved very
different sets of problems. Could mathematics really help predict horse
races?
A visit to the University of Nevada’s library brought the answer. In a
recent issue of a business journal, Benter spotted an article by Ruth Bolton
and Randall Chapman, two researchers based at the University of Alberta in
Canada. It was called “Searching for Positive Returns at the Track.” In the
opening paragraph, they hinted at what followed over the next twenty pages.
“If the public makes systematic and detectable errors in establishing the
betting odds,” they wrote, “it may be possible to exploit such a situation
with a superior wagering strategy.” Previously published strategies had
generally concentrated on well-known discrepancies in racing odds, like the
favorite-long-shot bias. Bolton and Chapman had taken a different approach.
They’d developed a way to take available information about each horse—such
as percentage of races won or average speed—and convert it into an estimate
of the probability that horse would win. “It was the paper that launched a
multibillion dollar industry,” Benter said. So, how did it work?
TWO YEARS AFTER HIS work on the roulette wheels of Monte Carlo, Karl Pearson met
a gentleman by the name of Francis Galton. A cousin of Charles Darwin, Galton
shared the family passion for science, adventure, and sideburns. However,
Pearson soon noticed a few differences.
When Darwin developed his theory of evolution, he’d taken time to organize
the new field, introducing so much structure and direction that his
fingerprints can still be seen today. Whereas Darwin was an architect, Galton
was an explorer. Much like Poincaré, Galton was happy to announce a new idea
and then wander off in search of another. “He never waited to see who was
following him,” Pearson said. “He pointed out the new land to biologist, to
anthropologist, to psychologist, to meteorologist, to economist, and left
them to follow or not at their leisure.”
Galton also had an interest in statistics. He saw it as a way to understand
the biological process of inheritance, a subject that had fascinated him for
years. He’d even roped others into studying the topic. In 1875, seven of
Galton’s friends received sweet pea seeds, with instructions to plant them
and return the seeds from their progeny. Some people received heavy seeds;
some light ones. Galton wanted to see how the weights of the parent seeds
were related to those of the offspring.
Comparing the different sizes of the seeds, Galton found that the
offspring were larger than the parents if the parents were small, and smaller
than them if the parents were large. Galton called it “regression towards
mediocrity.” He later noticed the same pattern when he looked at the
relationship between heights of human parents and children.
Of course, a child’s appearance is the result of several factors. Some
of these might be known; others might be hidden. Galton realized it would
be impossible to unravel the precise role of each one. But using his new
regression analysis, he would be able to see whether some factors contributed
more than others. For example, Galton noticed that although parental
characteristics were clearly important, sometimes features seemed to skip
generations, with characteristics coming from grandparents, or even
great-grandparents. Galton believed that each ancestor must contribute some
amount to the heritage of a child, so he was delighted when he heard that
a horse breeder in Pittsburg, Massachusetts, had published a diagram
illustrating the exact process he’d been trying to describe. The breeder,
a man by the name of A. J. Meston, used a square to represent the child, and
then divided it into smaller squares to show the contribution each ancestor
made: the bigger the square, the bigger the contribution. Parents took up
half the space; grandparents a quarter; great-grandparents an eighth, and
so on. Galton was so impressed with the idea that he wrote a letter to the
journal Nature in January 1898 suggesting that they reprint it.
FIGURE 3.2. A. J. Meston’s illustrationof inheritance.