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The Application of Genetically Engineered Micro-Organisms in The Production of Drugs
The Application of Genetically Engineered Micro-Organisms in The Production of Drugs
A Review
The application of genetically engineered micro-organisms in the
production of drugs
R os E * Seurle Research and Development, PO Box 53, Lune End Road, High
S .B . P R I M
Wycombe, Buckinyhamshire H P l 2 4 H L , U K
1. Introduction, 99
2. The role of the micro-organisms in the production of drugs, 100
3. Proteins as novel therapeutic agents, 100
4. Technical problems associated with the production of
recombination-derived protein drugs, 101
4.1 Post-translational and other modifications, 102
4.2 Inclusions, 102
4.3 Choice of purification method, 104
4.4 The impact of fermentation, 106
5. The good news: purification fusions, 107
6. The influence of development costs, 108
6.1 Human insulin, 109
6.2 Human growth hormone (somatotropin), 1 I 1
6.3 Interferon-alpha, , 111
6.4 Some proteins which are commercially attractive, 111
6.5 Modified proteins as therapeutic agents, 111
7. Regulatory aspects of drug development, 112
8. The future: recombinant DNA technology and the production
of small molecules, 113
8.1 Cloning all or part of a biosynthetic pathway, 113
8.2 New synthetic routes, 113
8.3 Novel antibiotics, 114
9. References, 115
1. Introduction
Since the advent of recombinant DNA technology it has become possible to produce for the first time
substantial quantities of human proteins normally present in the body in trace amounts. Despite the
fact that over 200 biotechnology companies are developing human proteins as therapeutic agents, in
10 years only three proteins have reached the market place: human insulin, human somatotrophin
and interferon-alpha,. The delay in developing other proteins as human medicines is due to a
mixture of technical and regulatory problems, cost considerations and the need to administer most
proteins parenterally. The future role for recombinant DNA technology in the pharmaceutical
industry is the improvement of existing processes for the production of low molecular weight com-
pounds.
* Present address: Amersham International, Amersham Place, Little Chalfont, Buckinghamshire HP7 9NA,
UK.
Lecture to the Society’s Winter Meeting on 8 January 1986.
100 S . B. Primrose
2. The role of the micro-organismsin the production of drugs
An association between micro-organisms and the pharmaceutical industry can be traced back to the
introduction of vaccination as a means of combatting infectious diseases. Vaccines are drugs and
consist of either live, attenuated or killed micro-organisms. More recently, micro-organisms have
been used in the manufacture of therapeutically useful compounds. Table 1 gives some representative
examples of the kinds of compounds produced and the range of micro-organisms involved.
In many instances the micro-organisms carrying out the kinds of reactions listed in Table 1 are
subjected to extensive genetic modifications to increase the efficiency of the process. Usually this
involves repeated rounds of mutagenesis and selection but it can also include such techniques as
limited genetic exchange between related species or even cell fusion. The last decade has seen the
development of the very powerful recombinant DNA technology, often loosely referred to as ‘genetic
engineering,’ and it would be expected that this would have had a significant impact on the pro-
duction of pharmaceuticals by micro-organisms. Certainly in the last 10 years over 200 new biotech-
nology companies based around recombinant DNA technology have been formed and many of these
are specializing in pharmaceuticals. Despite this there is only a handful of drugs on the market which
are produced by genetically engineered micro-organisms. Why should this be? There are two basic
reasons. First, the primary product of a cloned gene is a protein and very few of the existing drugs on
the market are proteins. Rather, most are low molecular weight organic compounds which in this
review are referred to as ‘small molecules’. If proteins are to be developed as novel drugs then a whole
series of technical, regulatory and commercial hurdles have to be overcome. Second, the techniques of
genetic engineering have largely been developed in organisms which traditionally are not used to
produce drugs, e.g. Escherichia coli, Bacillus subdilis and Saccharornyces cereuisiae. Only in the last
few years have these techniques been adopted for use in the kinds of micro-organism listed in Table 1.
have potential as therapeutic agents and some of these are listed in Table 2. The reason why they
have not been developed in the past has been their limited or non-availability: since many are
hormones they are present in tissues only in trace amounts. Since the introduction of the relevant
cloned genes into bacteria such as E . coli enables production of human proteins at the gram per litre
level, commercial manufacture is now technically feasible. An example of the manufacturing scale
required is shown in Table 3. The fact that there has not yet been an increase in the number of
protein drugs on the market is a reflection on the technical problems and the regulatory hurdles
which have to be overcome and the return on investment which can be expected.
After their synthesis many proteins undergo enzymatic modification, often referred to as post-
translational modification. For example, many proteins are glycosylated and the pattern of glycosyla-
tion may differ depending on the tissue of origin. It is difficult to get micro-organisms to mimic this
glycosylation; although S . cereoisiae can glycosylate proteins the pattern of glycosylation is diflerent
rrom that occurring in human tissues. A different kind of modification is thc protease cleavage of the
singlc human proinsulin polypeptide into the A and B chains of the active insulin molecule. Again
this modification cannot bc achieved in micro-organisms. Yet another modification is exemplified by
calcitonin in which the carboxy-terminal amino acid is amidated. In this particular instance an
enzymatic technique (Bradbury rt al. 1982) can be used to generate authentic calcitonin (Fig. I).
f:in:illy, some proteins contain unusual amino acids, e.g. nisin (Gross & Morel1 1967) and phenylala-
nine ammonia lyase (Hansen & tlavir 1970), but it is not clear whether these are generated sponta-
neously o r by post-translational modification.
H2N - 7
glycine residue
r----~--l
C H - C O ~ N H - C H ~-COOH
-.-.----.I
I
enzyme
I
HZN - R
I
CH-CO-N = CH-COOH
' 2 0 '1;-n+oneous
R
I CHO
HzN
CH - CO-NH, + I
COOH
Fig. I . EnLymatic amidation of proteins. Proteins are synthesized with an additional glycine residue at the
C-terminus. Following enzymic dehydrogenation the resultant imino bond undergoes spontaneous hydrolysis.
By contrast there are protein modifications that occur with recombinant organisms but which do
not occur in human tissues. Thus protein synthesis in bacteria is initiated with N-formylmethionine,
whereas this does not occur in eukaryotes. With some proteins this N-formylmethionine is removed
post-translationally, with some it is not, and with others there is variable removal. For example,
human somatotropin synthesized in E . coli contains N-formylmethionine at the N-terminus, unlike
thc corresponding protein derived from the human pituitary gland. Since this methionine residue
subsequently cannot be removed, the recombinant product has to be registered as N-formyhethionyl
human somatotropin. In addition, during the fermentation or extraction process many recombinant
proteins are partially digested at the C- or N-terminus and such modified proteins need to be
removed during the purification process.
4.2 INCLUSIONS
Biochemists are taught that when handling proteins they should keep them solublc and native: this
will facilitate their purification and the retention of full specific activity. However, when they are
over-expressed in E. coli many foreign proteins form insoluble aggregates (Williams et a/. 1982)
known as inclusions (Fig. 2) which consist of a mixture of denatured protein and nucleic acid. I f a
Genetically engineered micro-organisms 103
Fig. 2. Inclusions formed in Eschrrichin c d i following over-expression of a foreign protein (urogastrone). a, Phase
conlrast micrograph of whole cells. Note that the cells resemble spore-forming bacilli; b. electron micrograph of
thin section of cells in which the urogastrone inclusions have been identified with a n immuno-gold stain.
I04 S . B. Primrose
production process is to be developed it is essential that this protein be solubilized and renatured-a
task akin to recreating egg white from a meringue! Not all foreign proteins form inclusions in E . coli,
e.g. human growth hormone, and in other instances it is possible to prevent inclusion formation by
changing the fermentation conditions. By contrast, most E. coli proteins d o not form inclusions when
over-expressed in E . coli but why this should be is not known. O n the other hand, there are no
reports of inclusion formation in S . cereuiside but as yet the levels of expression of foreign proteins
are not as good as those obtained in E . coli.
What can be done to overcome the inclusion problem? There are three solutions. Firstly, try
changing the fermentation conditions, but as yet there are no ground rules about what changes to
make. Secondly, secrete the protein from the producer cell so that it is present in the culture medium
in a much lower concentration. Thirdly, extract the protein from the cell and renature it.
Secreting proteins from cells is relatively easy to achieve. Proteins which are secreted by micro-
organisms are synthesized with an extra 20-25 amino acids at their N-terminus (Talmadge er al.
1980). These extra amino acids are known as a ‘signal sequence’ and the signal sequences from
dif‘erent organisms have a striking similarity to one another. These signal sequences are involved in
the mechanics of secretion and during passage of the protein through the membrane the signal
sequence is removed. However, the majority of proteins secreted from E. coli are transported to the
periplasmic space rather than the culture medium (Villa-Komoroff et a[. 1978). In this location they
are still concentrated, thus defeating the original intention, and additionally are subject to protease
degradation (Talmadge & Gilbert 1982). In order to get secretion into the growth medium it is
necessary to use cloning hosts such as Gram-positive bacteria, yeasts and filamentous fungi. Unfor-
tunately the devclopment of expression systems for these organisms is not as far advanced as for E .
cali (see, for example, Old & Primrose 1985). It is worth noting that the use of filamentous bacteria
(e.g. actinomycetes) and fungi may be particularly advantageous when protein secretion is desired
because filamentous organisms have a large surface area to volume ratio. It should be borne in mind
that secretion might not always be the ideal solution, for proteins in the growth medium will be very
dilute and subject to shear.
Thc protein contained in inclusions can be solubilized by treatment with sodium dodecyl sulphate
(SDS), guanidinium HCI or urea but these treatments are not without their attendant problems.
Traces of SDS can remain bound to proteins and this may not be acceptable if the protein is to be
administered parenterally. Guanidinium HCI is a very powerful solubilizing agent but is highly
corrosive, particularly if it has to be used at elevated temperatures. If urea is used it often is as a 5
mol/l alkaline solution and prolonged contact can result in chemical modification to the protein. In
addition, special procedures may be needed to handle SDS and urea, both of which form noxious
dusts.
Once extracted, thc desired protein needs to be renatured. Although there is a wealth of classical
literature on the renaturation of proteins this relates to dilute, purified ‘model’ proteins. Industrially,
one is required to renature concentrated, unpurified proteins which are anything but ‘model’. Where
success has been achieved it often is a testament to the skill of the protein chemists involved.
There are four properties of a protein which are exploited for purification: charge, size, hydropho-
bicity and affinity for ligands. Of these, size is the least useful property to be utilized for protein
purification. Size separation involves gel filtration and this has two basic problems when used on a
large scale. Firstly, the volume of the protein-containing eluate is larger than the volume of the
protein load, i.e. dilution and not concentration occurs. Secondly, very large columns are required
unless the protein load is highly concentrated. By contrast, ion exchange is a technique admirably
suited to scale-up; a large variety of different resins is available, a large concentration factor can be
achieved and there is a lot of industrial experience in their use.
Many different systems for affinity purification have been described and Table 5 gives some
representative examples. Perhaps the best known system of affinity purification is the use of matrix
bound monoclonal antibodies. Figure 3 shows the kind of purification which can be achieved with
Genetically engineered micro-organisms 105
Table 5. Ligands for affinity purification of proteins
Ligand Specificity
5’ adenylic acid Enzymes using NAD’ or ATP as cofactor, e.g.
2’, 5’ adenosine dehydrogenases, kinases
diphosphate
Protein A F, region of immunoglobulins
Cibacron blue Any protein with affinity for nucleotides
Heparin Specificity not known but in complex mixture
of proteins only a few will bind
Metal ions Specificity not known. Especially effective
for gamma globulins, beta-lipoproteins, inferons
such a system. However, monoclonal antibodies are not without their disadvantages. If they are to be
used in large scale purification substantial quantities of the antibody will be required. Preparation of
such antibody can occasionally be a formidable task, particularly if it has only a limited capacity for
re-use! In addition, if the protein being purified is to be used parenterally then the antibody will need
to be free of adventitious agents, e.g. viruses, mycoplasmas and must not leach off the matrix to
which it is bound.
Fig. 3. Polyacrylamide gel electrophoresis of an Escherichio coli extract containing interferon before and after
immunoaflinity chromatography. The E . coli extract which was loaded onto the immunoaflinity column is shown
in track 2 and the unbound protein is shown in track 3. The interferon which was eluted from the column is
shown in track 4; note the greatly reduced level of contaminating protein although the amount of protein loaded
in track 4 was three-fold higher than in tracks 2 and 3. Molecular weight markers are shown in tracks I and 5.
106 S. B. Primrose
- \
-0 95 O/o
)I
m
L
0
21
e, m
3
2
a
90% f
m
0
e
a,
85%
I 80%
-1
I
'
2
uL
3 4 5 6 7
A
i - i
8 9 10
Number of manipulative steps
Fig. 4. Influence of the numher of manipulative steps and the step efliciency on the overall recovery of purified
protein. Note that if the average step efficiency is 80'X, and 10 manipulative steps are required the final product
recovery will he approximately I O ' X ~ .
The sequence in which the different purification steps are arranged is also important for the
number of unit operations/manipulative steps needs to be kept to a minimum if high recoveries are to
be achieved (Fig. 4). Thus an ion exchange step followed by hydrophobic interaction chromatography
is a better arrangement than the converse. Proteins are eluted from ion exchange resin in solutions of
high ionic strength whereas during hydrophobic interaction chromatography the salt concentration is
reduced. With the converse arrangement additional steps such as dialysis would be required. In
designing the purification sequence attention should also be paid to the way in which the protein will
be formulated. Usually the protein will be supplied as a freeze-dried powder mixed with excipients
such as physiologically acceptable buffers or human serum albumin. However, salts or other chemi-
cals used in purification first may have to be removed and again this can involve additional manipu-
lative steps.
4.4 T H E I M P A C T OF F E R M E N T A T I O N
One impact of fermentation, as indicated above, is that by changing the fermentation conditions it is
sometimes possible to prevent the formation of inclusions. Another impact is on the extent of
proteolytic degradation. Figure 5 shows HPLC analyses of whole cell extracts from two different
fermentations or a recombinant E . c d i strain producing urogastrone. In one, cell extracts show no
intact urogastrone molecules despite the fact that the radioimmune assays indicated that the urv-
gastrone titre was the same in both fermentations. This result also underscores the importance of
choosing the correct analytical procedures for evaluating fermentations. It should be noted that in
some instances turnover of recombinant proteins is so rapid that special techniques have to be
adopted for their detection, far less their production. For example, somatostatin has to be 'protected'
by producing it a s a beta-galactosidase fusion product (Fig. 6, Itakura el ul. 1977).
Genetically engineered micro-organisms 107
Good fermentation
Poor fermentation
Fig. 5. HPLC analysis of urogastrone in two different crude Escherichia coli extracts. The titre of urogastrone as
determined by radio immunoassay was the same in both fermentations but in only one was a significant amount
of undegraded urogastrone (shaded area) present.
NH2
p- qolactosidase
Met - Alo - Gly - Cys - Lys - Asn - Phe
I
- Phe
S \
I Tr P
S I
LY s
I /
HOOC - C y s - Ser -Thr - Phe --Thr
NH2-
1 Cyonoqen
bromide
Ah-Gly-Cys-Lys-Asn-Phe
I
- Tr P
S \
I LY s
S /
I Thr
HOOC - C y s - Ser -Thr - Phe ’
Active somatostatin
Fig. 6. Production of somatostatin as a beta-galactosidase fusion product and its release by cyanogen bromide
treatment. A synthetic somatostatin gene with an additional codon for methionine at the 5’ end was fused to the
Escherichia rnli beta-galactosidase gene. Upon expression in E. coli a beta-galactosidase-somatostatin Fusion
product is produced.
There are two disadvantages with the above method. Firstly, a method is required which will
precisely excise the desired protein from the fusion protein. This is not always easy: the use of
cyanogen bromide, as shown in Fig. 6, is restricted to those proteins which do not contain methi-
mine. Other methods are available but there is n o generalized method. Secondly, the desired protein
has to be purified free of the beta-galactosidase moiety or fragments derived from it. Thus the second
purification step has to be tailored to each new protein. Both these problems are eliminated by the
use of poly-arginine tailing (Sassenfeld & Brewer 1984). In this method the gene sequence encoding
the desired protein is modified by the inclusion at the 3’ end of a number of codons for arginine
(Smith et ul. 1984). This is a routine procedure given the simplicity of chemical synthesis of genes.
When such genes are expressed the resultant proteins have a polyarginine ‘tail’ which makes them
more basic. On ion exchange chromatography such proteins are separated from the bulk of the host
cell proteins which are more acidic (Fig. 7a). The polyarginine tail is then removed with the enzyme
carboxypeptidase B which, for convenience, can be immobilized. The de-tailed protein is re-
chromatographed on an identical ion exchange resin to separate it from any remaining contami-
nating proteins which will be more basic (Fig. 7b). The power of this technique is shown in Fig. 8.
Fig. 7. Schematic representation of the chromatographic behaviour of a polyarginine-tailed protein before and
after treatment with carboxy-peptidase B. a, Before tail removal the protein (shaded) elutes at high salt molarity
free of the bulk of the host cell proteins (solid line); b, after tail removal the desired protein elutes at much lower
salt molarity.
6.1 H U M A N INSULIN
Insulin plays a key role in the body’s regulation of carbohydrate, fat and protein metabolism.
Diabetes mellitus is due to a deficiency in insulin synthesis and secretion and the severity of the
metabolic disturbance is directly related to the extent of the insulin deficiency. Patients with extreme
deficiency require long-term replacement therapy with insulin which can be derived from bovine or
porcine pancreas. Most preparations contain a mixture of beef and pork insulins in variable propor-
tions; although both are immunogenic in man, immunological resistance to insulin action is uncom-
mon. When it does occur, antibodies are directed against the beef component and may be overcome
by changing to a pure pork preparation.
Human insulin differs from animal insulins by a single amino acid and may be produced by
chemical modification of bovine or porcine insulin or by recombinant DNA technology (Goeddel et
110 S . B. Primrose
1 2 3 4 5 6
72
60
48
E
-
0
-
0
V
% 3€
u)
C
0
-
._
s 24
1.2
I I
1962 1979
Years
Fig. 9. Increase in development costs required to bring a new drug to the market place during the period
1962 1979.
Genetically engineered micro-organisms 111
al. 1979b; Wetzel et al. 1981). From the foregoing, however, it should be clear that there is little to be
gained by the use of human insulin however produced. Although diabetics are prone to such dis-
orders as retinopathy, ischaemic heart disease and gangrene of the lower limbs there is no evidence to
suggest that these will not occur at the same frequency regardless of the type (animal or human) of
insulin used.
Pituitary dwarfism is a direct result of a deficiency in human growth hormone production. Only
growth hormone from humans is active in man; animal somatotropins are without effect. Until the
advent of recombinant DNA technology, somatotropin was extracted from human pituitaries
removed at autopsy and this restricted supply. More recently there has been concern about the
transmission of Creutzfeldt-Jakob syndrome to treated individuals and pituitary-derived human
growth hormone has been withdrawn from the market. Fortunately adequate supplies can be produc-
ed from recombinant E . cnli (Goeddel er al. 1979a) but since pituitary dwarfism is a relatively rare
disorder, commercial viability will depend on other applications. A potentially large market for
somatotropin is the treatment of osteoporosis which afilicts over 20% of post-menopausal women.
6.3 INTERFERON-ALPHA
The commercial problems associated with this product are similar to those associated with human
growth hormone. Although interferon-alpha, has been extensively tested against a wide range of
human cancers, only in the treatment of hairy cell leukaemia has there been a consistently high
success rate (Bonnem & Spiegel 1984). Clearly other indications are required. This interferon is
effective in the short-term prophylaxis of rhinovirus colds but whether large scale prophylaxis of this
kind is desirable or practicable remains to be seen.
6.4 S O M E P R O T E I N S W H I C H A R C~O M M E R C I A L L Y A T T R A C T I V E
Relaxin is a 53 amino acid insulin-like molecule which prepares the endometrium for parturition. It
also inhibits uterine contraction permitting foetal development. Porcine relaxin has been used clini-
cally to decrease the time of labour and the incidence of Caesarian delivery due to foetal distress. A
dose of 1-2 mg is required per patient and this can be obtained from a single pig oirary. However, a
recombinant source would be more practicable (Stewart et a/. 1983). The real attraction of course is
that pregnancy is a very common disease!
Thrombosis, the blockage of blood vessels by clots, is the commonest cause of death in the
developed world; more than half of all deaths are due to coronary thrombosis, stroke or pulmonary
embolism. The basis of a blood clot is a network of fibres of the protein fibrin. This network is
destroyed by the fibrinolytic enzyme plasmin which is formed in the blood from an active precursor,
plasminogen. Urokinase is a plasminogen activator which is synthesized by cells which line the
urinary tract and which can be isolated from human urine. Streptokinase is a bacterial product which
is similar to urokinase. However, urokinase and streptokinase are relatively non-specific: they cleave
all plasminogen molecules and this can lead to haemorrhages. Tissue-specific plasminogen activators
are much more selective (Jaffe & Sobel 1986) since they have little afinity for circulating plasminogen.
Because tissue plasminogen activators and plasminogen bind avidly to fibrin in close proximity to
each other, plasminogen is activated on the fibrin surface and clot lysis ensues. Given the high
incidence of thrombosis, the market for tissue plasminogen activator is potentially huge.
I 1 I
1960 1965 I970 1975
Years
Fig. 10. Increase in time required to develop a drug during the period 1955-1980.
Geneticully engineered micro-orgunisms 113
8. The future: recombinant DNA technology and the production of small molecules
Many genetic engineering companies, often working in association with major pharmaceutical firms,
were not slow to realize the potential of recombinant DNA technology. Thus it is now possible to
produce many human proteins in commercially realistic amounts. There is a down side to this,
however. As indicated above, the market size for most human proteins is too small to justify their
development unless they achieve orphan drug status. More importantly, most proteins will have to be
administered parenterally and this will greatly reduce their marketability. Human insulin and tissue
plasminogen activator notwithstanding, the pharmaceutical industry prefers drugs which are orally
active and can be self-administered because the sales potential is much greater. Such orally active
drugs are generally low molecular weight organic chemicals. Since many of these molecules are
already produced with the aid of micro-organisms (Table 1) there is plenty of scope for process
improvement by means of recombinant DNA technology.
The ways in which recombinant DNA technology can be used to facilitate the production of small
molecules with pharmacological activity are shown in Table 6. Since these techniques are still in their
infancy the examples quoted are only intended to be illustrative: the commercial viability of each
remains to be ascertained.
Many pharmaceutically useful molecules such as antibiotics are synthesized by micro-organisms and
are the end-product of long biosynthetic pathways. By definition there will be at least one enzymic
step in the pathway which is rate-limiting. One way to increase the productivity of the biosynthetic
pathway is to increase the level of the rate-limiting enzyme and this is most easily achieved by cloning
the relevant gene. Of course, some other step in the pathway will then become rate-limiting! If the
overall flux through the biosynthetic pathway is low then it is possible to clone all the genes
controlling biosynthesis.
The best example is provided by the manufacture of vitamin C. The conventional process starts with
glucose and comprises one microbiological and four chemical steps. By cloning a single gene from
Corynebacterium in Erwinia, the process can be simplified to a single microbiological and a single
chemical step (Fig. 11 : Anderson et al. 1985). Another variant of this concept of new synthetic routes
is provided by the microbial synthesis of another small molecule, indigo (Ensley et al. 1983). Cloning
of a single Pseudomonas gene, that encoding naphthalene dioxygenase, resulted in the generation of
an E. coli strain able to synthesize indigo from tryptophan (Fig. 12).
114 S. B. Primrose
(a )
D-Glucose
chemical
- D-Sorbitol
Acelobacter
submydons
Z- L-Sorbose
I
Ascorbic
acid
chemical 2-keto -L-
gulonic acid
chemicaI
chemical
Di
-2-
I
aceketo-
tone L -
gulonic acid
HOHO! Er winio
Endoqenous
~ : /H
.O- 2,5 DKG
reductase ~ ~ o { ~ ~
OH enzymes OH (Coryneboctefium1
OH HO
Fig. 11. New, recombinant route for vitamin C production. a, The conventional Reichstein-Grussner synthesis; b,
new synthesis following introduction into Erwinia of the gene from Corynebucteriurn encoding 2, 5-diketo-u-
gluconic acid reductase.
Pharmaceutical companies have used a whole battery of techniques to induce microbial cultures t o
synthesize novel antibiotics, e.g. mutational biosynthesis, inter-generic and inter-specific mating and
protoplast fusion between different antibiotic-producing species. Recombinant DNA technology has
added a new dimension to this search. The Streptomyces coelicolor gene cluster encoding the biosyn-
thesis of the isochromanequinone antibiotic actinorhodin has been cloned and transferred t o a
variety of Streptomyces sp. producing different isochromdnequinones. This resulted in the synthesis of
at least three new antibiotics (Hopwood et al. 1985).
Genetically engineered micro-organisms 115
~74 Indigo
’0
N Dd
\
oxzbrtion
rpntaneous
elimination
of water
O
~H
Q
-
N
-
H
c
OH
Fig. 12. Chemical transformations leading to production of indigo by Escherichia coli after introduction of cloned
Pseudomonas gene encoding naphthalene dioxygenase. Tryptophan present in the growth medium is converted to
indole by endogenous tryptophanase.