Downtown Central Expansion: Management Meeting Agenda No. 19

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Doc. No.

: DCE-MM-19
DOWNTOWN CENTRAL Rev. No. : 00
EXPANSION Date/Time : AUG. 27, 2019 / 9:00AM
Venue : Angeles, Pampanga
MANAGEMENT MEETING
Rev/App : GRG
AGENDA NO. 19 Page No. : Page 1 of 1

ITEMS/DESCRIPTION ATTN REMARKS

PRE CONSTRUCTION UPDATE


1.0 Review/Investigation on Existing Structure Completed
Completed
2.0 Permits & Clearances
 For follow up of release of building permit
3.0 Issuance of “For Construction” Drawings

3.1 Architectural Plan


a. RFI AR 008  3rd and 4th floor Lay out
b. RFI AR 009  Elevator Shop Drawing

 80% Status of issued plans


3.2 Structural Plan PAEC
 For bidding of Roof Framing : Aug. 27,2019

a. RFI ST 007 Connection detail of new column on existing deck


b. RFI ST 012 Escalator Detail by A2 Design
c. RFA ST 013 RE 100 as structural Epoxy
d. RFI ST 014 Structural Detail Of Escalator and Elevator Pit

3.3 Electromechanical Plan


a. Mechanical Plan  For nego
b. Electrical Plan  For evaluation
c. Sanitary & Plumbing Plan  For nego
d. Fire Protection Plan  For nego
 Revising of Proposal due to Site Condition
e. Sewage Treatment Plant
(ZECTRA)
 Submitted date: July 23,2019
4.0 Detailed Schedule SCDC
 For study

CONSTRUCTION UPDATE

 ongoing excavation works (for study of data)


1.0 Foundation works o Rebar
o Formworks

 request for manpower of the following:


 REBAR
o 26 Steelman ( 30 days : 204 kgs/ day)
o 10 Fabricator ( 30 days : 204 kgs/day)
 Formworks ( 15 day : 187 sq.m/day)
o 34 skilled
2.0 Additional floor
 Masonry( 30 days : 88.5 sq.m./day)
o 13 skilled
o 13 labor
 Plastering (21 days : 252.62 sq.m./day)
o 32 skilled
o 16 labor
ITEMS/DESCRIPTION ATTN REMARKS

 Rebar - For delivery


o bar lifter
pulley & nylon rope – on process

 Bar Bender and Bar Cautter - For nego of price


3.0 MRS Update
 Formworks
o Phenolic board – available on site
o GI Wire – available on site
o Common Nail – available on site
o Shoring and reshoring – For delivery

Prepared by:
________________________
Project Management Group

Prepared by:

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