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BIOCHEM Lec 1 - Introduction To Biochemistry
BIOCHEM Lec 1 - Introduction To Biochemistry
chapter 1: introduction
Gideon J. Caballes
Internal Medicine-Rheumatology
Room 208 SUMC
objectives
• biochemistry
– science of the chemical basis of life (Greek “bios” = life)
– the chemical constituents of living cells and the reactions and
processes they undergo
Biochemistry & Medicine: Introduction
• Biochemistry encompasses areas of:
– cell biology
– molecular biology
– molecular genetics
BIOCHEMISTRY BEGAN WITH THE DISCOVERY THAT
A CELL-FREE EXTRACT OF YEAST CAN FERMENT SUGAR
• the knowledge that yeast can convert the sugars to ethyl alcohol predates
recorded history
• it was not, however, until the earliest years of the 20th century that this
process led directly to the science of biochemistry
BIOCHEMISTRY BEGAN WITH THE DISCOVERY THAT
A CELL-FREE EXTRACT OF YEAST CAN FERMENT SUGAR
• Louis Pasteur
– despite his insightful investigations of brewing and wine making, the
great French microbiologist maintained that the process of
fermentation could only occur in intact cells
BIOCHEMISTRY BEGAN WITH THE DISCOVERY THAT
A CELL-FREE EXTRACT OF YEAST CAN FERMENT SUGAR
• Genetic advances that followed the realization that DNA was a double
helix include the polymerase chain reaction and transgenic animals or
those with gene knockouts
• 1950s
– revealed how complex carbohydrates are synthesized from and broken
down to simple sugars
– delineated the pathways for biosynthesis of pentoses and the
breakdown of amino acids and lipids
Aim of Biochemistry: to Describe & Explain, in
Molecular Terms, All Chemical Processes of Living Cells
• major objective of biochemistry:
– complete understanding of all of the chemical processes associated
with living cells at the molecular level
• major objective of biochemistry:
– biochemists have sought to isolate numerous molecules found in cells,
determine their structures and analyze how they function
• techniques used for these purposes include the following:
Knowledge of Biochemistry
is Essential to All Life Sciences
• biochemistry of nucleic acids lies at the heart of GENETICS
• in turn, genetics has been critical for elucidating many areas of
biochemistry
Knowledge of Biochemistry
is Essential to All Life Sciences
• PHYSIOLOGY (the study of body function) overlaps with biochemistry
almost completely
• IMMUNOLOGY employs numerous biochemical techniques and many
immunologic approaches have found wide use by biochemists
• PHARMACOLOGY and PHARMACY rest on a sound knowledge of
biochemistry and physiology
– i.e., most drugs are metabolized by enzyme-catalyzed reactions
• TOXICOLOGY deals with poisons that act on biochemical reactions
Knowledge of Biochemistry
is Essential to All Life Sciences
• workers in microbiology, zoology and botany employ biochemical
approaches almost exclusively and are being used increasingly to study
basic aspects of pathology (the study of disease):
– inflammation
– cell injury
– cancer
• both biochemistry and nutrition are concerned with the study of various
aspects of these chemicals-- there is a close relationship between these
two sciences
Biochemical Research Has Impact on
Nutrition & Preventive Medicine
• more emphasis placed on systematic attempts to maintain health and forestall
disease (preventive medicine)
– i.e., nutritional approaches to the prevention of atherosclerosis and cancer
• understanding nutrition depends to a great extent on knowledge of
biochemistry
atherosclerosis = a disease of the arteries characterized by the deposition of plaques of fatty material on their inner walls
Most Diseases Have a Biochemical Basis
• Bioethics: area of ethics concerned with the application of moral and ethical
principles to biology and medicine
• Biochemistry
– science concerned with studying various molecules that occur in living
cells and organisms and with their chemical reactions
– is concerned with the entire spectrum of life forms, from relatively
simple viruses and bacteria to complex human beings
– life depends on biochemical reactions, thus biochemistry has become
the basic language of all biologic sciences
• results of the HGP and of research in related areas will have a profound
influence on the future of biology, medicine and other health sciences