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Prepare The List of Various Organic Acids and Bases Present in Fruits and Vegetables
Prepare The List of Various Organic Acids and Bases Present in Fruits and Vegetables
Prepare The List of Various Organic Acids and Bases Present in Fruits and Vegetables
ACIDS
1. Citric acid – present in citrus fruits like lemons, lime, oranges etc. Also, in
tomatoes, pomegranates, grapes, berries, and pineapples.
BASES
1. Bases are oxides or hydroxides of metals. In fruits and
vegetables, the inorganic nutrients like calcium, magnesium,
potassium, sodium, zinc (metals), sulphur and phosphorus
(nonmetal) occur naturally.
2. The plants require these nutrients for their growth which is absorbed
from soil or fertilizers. The inorganic nutrients combine with water
or acids and are taken in in form of oxides, carbonates, nitrates,
phosphates, sulphates. When we eat these fruits and vegetables
they provide natural source of these minerals.
3. The inorganic matter present in them decides its alkalinity or acidity.
If these bases react with acid they form its salt and water or if they
dissolve in water they give alkalinity.
4. Fruits that are highly alkaline are watermelon, dates, raisins,
bananas, grapes, etc. Legumes are believed to be highly alkaline
and all green leafy vegetables. They help to reduce acidosis.
CHEMISTRY PROJECT 2.
(i)Combination reaction
(iii) Displacement
1)Thermite Welding
2)Steel Making
3)Extraction of Metals
4)Acid Indigestion
2)Combustion
3)Rust
4)Metathesis
1)Respiration
2)Photography
3)Bleach
4)Corrosion