Subject 28.08.

2021: Gourmet Dining @ Home &

POLLOCK
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To: <elisha902003@yahoo.com.sg>
Date 26 Aug at 11:17 AM

Thanks for filling in 28.08.2021: Gourmet

Dining @ Home & POLLOCK
Here's what was received.

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28.08.2021: Gourmet
Dining @ Home &
POLLOCK
Collection date: Saturday 28th August 2021@
1200hrs
Collection Venue: Various points across the island.
Only place the order with the host you are in
contact with.
Payment: Please pay via GooglePay, PayNow or
Paylah to your respective hosts and send your
payment screenshot/advice to them. We will take
your payment as confirmation of your order.

Free home delivery from 27th August 2021

onwards:
1) minimum order of $250 and above (Note: Pollock
orders are not included in the calculation of the
minimum order amount)

$15 delivery charge applies for:

1) orders between $100-$249, but delivery timing is
dependent on the supplier's delivery schedule with
2 days advanced notice. Pollock is not included in
2 days advanced notice. Pollock is not included in
the calculation of the minimum amount of $100.
2) Pure Premium Pollock Fish Fillets orders -
minimum 5 cartons for delivery.

Redelivery fees of $35 (round trip charges for

returning to warehouse and destination) apply if
there is no one to receive the items during delivery
and items have to be resent at a later time/day.
Specific requests for delivery date & timing are
subject to a delivery surcharge of $35.

Order form closes this Wednesday @ 1800hrs

Email *

elisha902003@yahoo.com.sg

Name *

Catherine

Surname *

Tan

Mobile Number *

90302632

Collection Point *

Jalan Salang

Telok Kurau

Terrasse
 Terrasse

Home Delivery

Potong Pasir

Mayflower Ave

Home Delivery on Friday, 20th August or later (for

orders above $250, not inclusive of pollock)
Please type in your *FULL ADDRESS including postal code*.
Also add in special instructions, if any.

Blk 12 Marine Terrace #14-164 S440012

Home Delivery Date

All dates available from 27th August 2021 onwards except
Sundays

DD MM YYYY

27 / 08 / 2021

Amount Paid

NA

Amount Payable

NA

Battered Fish Fillets $37 for half carton

Each Fish fillet is about 115g. Sold in half carton. If the carton
has 28 pieces, each person sharing the carton will get 14
pieces. Cartons with odd number pieces, will end up with a
half piece in their pack. Picture shown is serving suggestion
only. *This option is ONLY available for Telok Kurau and
Terrasse locations.*
 1

Battered Fish Fillets $67

$67 per carton of 26-30 pieces. Picture of actual item.

5
Other:

Signature Roasted Irish Fat Duck $64.20 per duck

*Freshly Roasted Irish Fat Duck* bred for their density and
porous skin. Authentic Irish ducks from Silver Hill Farm are
succulent, tender, full of flavour, and consistent in quality
because of the care given in breeding and raising them. These
birds are raised in a sprawling 5-km radius farm in a
birds are raised in a sprawling 5-km radius farm in a
temperature-controlled modern barn, fed a diet of wheat, maize
and soy that makes their meat more aromatic, and only drink
clean spring water. Roasted with an aromatic blend of spices,
the perfect meat:fat ratio results in a tender, succulent meat and
crisp skin texture that is a cut above the rest. Comes with a set
of 3 sauces, chilli, plum and duck juices. *To reheat, place in
preheated oven for 10mins at 160°C-170°C until the skin turns
crisp.* Usual Retail Price: $66 per 2.5kg duck. Our Price:
$32.80 per half duck. $64.20 per whole duck (approx 2.5kg).

1 2 3 4

1/2 duck $32.80

(chopped)

1 duck $64.20 (chopped)

1/2 duck $32.80

(unchopped)

1 duck $64.20
(unchopped)

Soon Hock $41.50 per piece

Flash Frozen Soon Hock (Marble Goby)-whole live fish-cleaned
and gutted, for easy preparation and even steaming-flash frozen
and gutted, for easy preparation and even steaming-flash frozen
to maintain texture integrity. Usual Retail Price $68 per piece.
Our Price: $41.50 per +/-700-800g per piece before cleaning,
gutting and descaling. Please note that weight difference will be
15-20% depending on original weight of the fish. Picture shown
is serving suggestion only.

Other:

Flash Frozen Soon Hock (actual item delivered)

Drunken prawns $30

Drunken prawns $30
Live prawns, soaked in high grade Hua tiao wine and herbs,
then flash frozen to maintain texture integrity. Taste the natural
sweetness of the prawn with every bite. Place the bag in a tray
and steam over high heat for 10-15mins, until the prawns turn a
nice red. Cut the bag open only when you are ready to eat.
$30 per 650g pack

Other:

Flash Frozen Drunken Prawn pack (actual item

delivered)
Steamed Chinese Emperor Herbal Chicken 700g
$15.50 each
Meltingly tender Premium quality Chicken with easy to remove
bones. Comes with a thick and richly flavoured herbal broth
created with Red Dates, danggui, and wolfberries that pairs
perfectly well with steaming hot rice. Dilute with hot water if you
prefer a milder both to go with it. Our Price: $15.50. Picture
shown is serving suggestion only.
 1

Other:

Flash Frozen Emperor Chicken (actual item

delivered)
Double-boiled Tender Ginseng Chicken Soup $8
each
Tuck into this nutritious double-boiled Tender Ginseng Chicken
soup to refresh and revitalize yourself. Just need a steaming
hot bowl of rice to make the meal complete. Single Serve.
Place the entire defrosted unopened pack of soup in a pot of
boiling water to reheat for about 10mins over medium heat.
Remove the sous vide ready pack, cut it open and pour into your
bowl to serve. Our Price: $8.00. Picture shown is our serving
suggestion.
 1

Other:

Ayam Bakar Kecap $15.50

Indonesia Grilled Chicken with Sweet Soy Sauce. Approximately
750g for half chicken. Our Price: $15.50. Picture shown is our
serving suggestion. Preparation: Reheat the sous vide ready
bag in a pot of boiling water for about 10mins over medium heat.
You can eat directly after it has been warmed, or caramelise the
sweet soy sauce chicken further by placing it over a hot
charcoal fire or in the airfryer for another 3mins @ 200C.

1
 2

Other:

Honey Barbecued Fresh Whole Boneless Chicken

Legs $14.20
Tender and farm-fresh, Boneless chicken steak marinated in a
rich honey, smokey barbecue sauce with secret spice mix, then
seared over an open flame to seal the juices in. Approximately
500g. Our Price: $14.20

1
 2

Other:

Hakka Braised Duck Drumstick $15

Traditional Chinese Hakka braised duck recipe made from fresh
duck marinated overnight in a distinctive blend of herbs and
spices, steeped in a fragrant sauce and slow cooked until the
meat is meltingly tender. 2 pieces. Our Price $15
 1

Other:

Chinese style ribs 500g $35

A touch sweeter than savoury, but tender enough for the meat to
just cling on to the bone yet have just that bit of bite. Sous Vide
ready pouches of Chinesr Style ribs make this an easy option for
a quick meal. Ready just after 8-10 mins submerged in gentle
boiling hot water. Picture shown is of the actual pork ribs after I
took it out of the bag.

Other:

Flash Frozen Chinese Style Ribs (actual item)

*New* Beef Brisket 600g $16.80
Comes packed in Sous Vide ready bags. Tender Beef Brisket
Braised in Signature Sauce. Premium-grade, incredibly tender
beef brisket chunks deliciously braised in our chef's special
receipe of dark soya sauce, carrots, garlic, tomato ketchup, and
a sprinkling of dried orange peel. Richly-flavoured and delicately
spiced, this makes the perfect side dish for all beef lovers in
every Chinese meal. Hint: Add your own Carrots and Potatoes
to double up the portion, goes extremely well with a lightly
toasted Baguette or a steaming hot bowl of fragrant rice. Our
Price: $16.80. Retail: $18.00

3
 3

Other:

Soup $6 each
Cream of Mushroom 500g or Cream of Corn 500g. $6 per pack

1 2 3 4 5 6

Creamy
Mushroom
$6

Creamy Corn
$6

Unagi Kabayaki $14.80 per piece

Unagi Kabayaki $14.80. Approximately 230g-250g per piece.
Defrost and bake in oven@ 180C for about 15-20mins until the
sauce on top starts bubbling and caramelising. Please note that
different ovens will give different results, so please do check on
different ovens will give different results, so please do check on
your unagi at the 10min mark.

Other:

Boneless Norwegian Saba Fish 500g $13.50

Say bye to all the bones and enjoy pure boneless Norwegian
mackerel with every bite. Caught in the winter months, taste the
difference that the cold winter waters make. The results? An
omega oil filled fish with juicier and tender flesh. Just pop it into
the airfryer or oven to reheat.
 1
2

Other:

Japanese Pork Char Siew 200g $10.80 each

Melt-in-the-mouth Japanese Char Siew, braised to perfection for
your ramen. Seasoned with soy sauce, sake, mirin and sugar.
 1

Other:

Spanish Chestnut-Fed Pork Char Siew 300g

$16.50 each
More Sweet than savoury, but still tender. Sous Vide ready
pouches of Char Siew ready just after 5 mins of boiling in hot
water, finish off in the oven or airfryer at 200°C for 4mins.
Picture shown is of the actual char siew after I took it out of the
air fryer.

Other:

Prawn Noodles $15.80

Prawn noodles comes packed with 2 prawns and 2 slices of
Japanese Char Siew in a delightfully rich, homestyle prawn
noodle broth. Noodles are packed separately from the
ingredients and soup. Comes packed in Sous Vide ready bags.
Serves 2. Just add your own vegetables and serve! Our Price:
$15.80
 1

Other:

Handmade Fishball Noodles $14.80

Handmade Yellowtail Fishball with mince pork, in superior broth.
Noodles are packed separately from the ingredients and soup.
Comes packed in Sous Vide ready bags. Serves 2. Just add
your own vegetables and serve! Our Price: $14.80. Picture
shown is serving suggestion only.
 1

Other:

Handmade Fishballs $6 (10 pcs each)

Top up your fishball noodles order with EXTRA HANDMADE
fishballs. They are great in your steamboat and your soups too!
Our Price: $6 per set of 10pcs
 1

Handmade Meatballs $6 (10 pcs each)

Top up your fishball noodles order with EXTRA HANDMADE
pork + fish meatballs. They are great in your steamboat and
your soups too! Our Price: $6 per set of 10pcs
 1

Handmade Fish Dumpling with Scallops $9 (10

pcs each)
Top up your fishball noodles order with EXTRA HANDMADE fish
& scallop dumplings. They are great in your steamboat and
your soups too! Our Price: $9 per set of 10pcs
 1

Handmade Fish Dumpling with Pork $9 (10 pcs

each)
Top up your fishball noodles order with EXTRA HANDMADE fish
& pork dumplings. They are great in your steamboat and your
soups too! Our Price: $9 per set of 10pcs
 1

BBQ Chestnut Fed Pork Char Siew Noodles

$12.50
Comes packed in Sous vide ready bags. Serves 2. Our Price:
$12.50. Picture shown is serving suggestion only.
 1

Other:

Tonkotsu White Miso Ramen Noodles $18

The smooth and creamy tonkotsu broth boasts a fiercely-
guarded heritage recipe of pork bones and white miso, slow-
cooked and brought to a gentle boil at low heat together with
garlic, onions, and chicken bones for more than 15 hours, with
no added flavour enhancers. Noodles are packed separately
from the ingredients and soup. Comes packed in Sous Vide
ready bags. Serves 2. Just add your own vegetables and
serve! Our Price: $18. Picture shown is serving suggestion
only.
 1

Other:

Beef Brisket Noodles $13.50

Comes packed in Sous Vide ready bags. Serves 2. Our Price:
$13.50. Picture shown is serving suggestion only.
 1

Other:

Zha Jiang Mian $13.50

Comes packed in Sous Vide ready bags. Serves 2. Our Price:
$13.50. Picture shown is serving suggestion only.
 1

Other:

Hakka Yong Tau Fu (Chilled item) $12

Handmade Fresh Tofu stuffed with premium minced meat, fresh
fish, dried shrimp and a flavoured with a hint of salted fish.
Steam, boil or deep-fry before serving. Our Price: $12 for 6
pieces
 1

Other:

Organic Pineapple Rings $5.50

Biona Organic Pineapple in PURE pineapple Juice. Our
Introductory Price $5.50 per 400g can. Retail Price: $7.80 per
can. Finish your meals with a refeshing Pineapple Juice,
smoothie or slushie (chill or freeze contents and blend just
before serving). Or up your game with an instant Pina Colada.
(Add 1 part rum, 1 part coconut cream to 3 parts of ice cold
Pineapple juice, blend and serve).
 1

Other:

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